Domain Review Ivanhoe & Valley

PEOPLE & PROPERTY OF MELBOURNE

OCTOBER 24-30, 2018

JAMIE OLIVER

SAVOURING SPRING LAMB

THE DIVA

ON SONG WITH DIONNE WARWICK

SAM WOOD

SMARTER WAYS TO PARTY

IN THE GOOD BOOKS THE JUICY BITS BEHIND AUSTR A LI A’S FOOD BIBLE REN & V A L L E Y IEVAASNTHEO

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The editor’s desk

Reviewing restaurants for Good Food Guide would have to be one of the most highly sought-after jobs – it’s a role as coveted as a set of 2019 chef of the year Peter Gilmore’s best knives. Learning how Fairfax’s food bible is pulled together, the cuisine trends determined and which classics cannot be overlooked, makes for a fascinating peek into the mechanics of a year-long passion project for the editors and reviewers, which can be make or break for the chefs and restaurants operating with equal ardour. The Good Food Guide 2019 is on sale now. ●

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THE EDIT

OUR COVER \ Chefs Yoshiki Tano and Koichi Minamishima from Richmond’s Minamishima at the Good Food Guide 2019 awards.

Photo by Kristoffer Paulsen.

What we love at Domain Review

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FIRST PERSON

““I am Lana Wilkinson” … and I’m a fashion stylist I started in this business pretty much pre-social media. In the beginning, I wasn’t seen as a real stylist because my background is marketing and PR, but I’d been over to the US and saw an opportunity.

I could see that there was a link between showing someone how to put an outfit together and then a company making a sale, but back then the idea of making a purchase on Instagram was unheard of. I became that conduit.

Growing up, I was the girl who’d say to her mum, ‘I want play costumes’. I’d cut into mum’s old clothes and make them into dresses. Mum was very into fashion. She never walked out the door without being ‘done’, so I grew up that way too. Plus, my father is in dry-cleaning, so by the time I was 16 I could spot a stain like no one else and learnt about fabrics and what washes well.

I studied public relations at RMIT, then a week after finishing that degree I got a job as a receptionist at Fox Footy Channel. I was always way more interested in what was going on in the green room. I’d wear certain things and the girls would ask where I got them, and they’d go off and buy them, which is where I first started to think, ‘Hang on a sec ...’

Next, I was working in fashion marketing at Westfield, which is where things really took off. In a corporate role you’ve got a budget, but often it doesn’t extend to stylists, so I’d do it and I loved it.

But it was only when a girl I went to school with, who was the creative director of Mosman, said, ‘Lana, I notice on Facebook when you post outfits, people want to buy them. Do you have a blog?’ I didn’t have a one, but I had all these images of all the work that I’d done, so I sat up all night making a Tumblr blog. It’s still up there.

I do like to have a bit of an edge to my outfits. I like structured clothing, and classic silhouettes. I’m very monochrome and neutral. I think that’s probably by virtue of my occupation, because I see so much colour. Right now, I’m loving a big puff sleeve – Dynasty vibes. If I could live in the ’80s and have drinks with Joan Collins, I’d be in heaven. ● Lana is the ambassador for Bumble Australia’s Birdcage marquee, Melbourne Cup Carnival

● Instagram: @lanawilkinson

As told to

M E G C R AW F O R D ●

Ph o t o

J U LIA N KI N G M A

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COVER STORY A peek beyond the kitchen pass at the creation of the restaurant authority – the Good Food Guide.

R E S TAU R A N T C R IT I C S R O S LY N G R U N DY, G E M I M A C O DY, A R DY N B E R N O T H & M Y F F Y R I G BY

KRISTOFFER PAULSEN

R

oslyn Grundy, Victorian editor of Fairfax Media’s Good Food Guide, used to laugh at the idea that restaurant kitchens pinned mug shots of food reviewers like her on their walls – until someone sent her the evidence.

“I’ve since had a couple more examples sent to me, so, yes, it does happen,” she says. “But I’m not often pictured in print, and I like it that way, because I really do prefer to review anonymously.”

Stakes are high for restaurants vying for a place in Australia’s unofficial food bible, where chef’s hats (awarded to restaurants scoring 15 out of 20 and more) could mean thousands in revenue.

“Some restaurants have actually not survived [losing a hat] and yet others have bounced back better than ever,” says 2019 chef of the year, Peter Gilmore, whose Sydney restaurant Quay has won three hats, 17 years in a row.

He says publications such as the guide are crucial because online and social media commentary is rife.

“It’s still really important to have professional critics. It gives the public a guide to where restaurants are, and where they sit. And [it gives] the industry a benchmark to work towards, as well.”

But, who makes all those decisions about hats, scores and awards? How do they get made, and where is dining headed?

December is when national guide editor Myffy Rigby and her teams in Sydney and Melbourne start thinking seriously about the next edition.

TIPPING A HAT The “online brain” (a Google spreadsheet) is updated, with restaurants that have opened, or closed, since the previous issue went to press.

“That’s the biggest headache: the places that close or change hands right at the very last minute,” Rigby says. “In a way [the guide] is much like buying a computer – as soon as you’ve bought it, it’s out of date. It’s tough, but that’s why you need to look at the guide as a holistic reference point to the Australian dining industry.”

Reviewing season starts in January, when reviewers (59 at last count – a mix of Fairfax journalists, long-time restaurant critics and other food enthusiasts) head out, booking under assumed names and nearly always a table for two (a friend makes for more fun and less suspicion).

These days, smartphones allow them to take occasional discreet notes and images, but reviewing used to be more cloak and dagger, with notes scrawled furiously in toilet cubicles.

Each reviewer is equipped with a handbook, with

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instructions on everything from how to order (look for indicative dishes rather than one-off specials) to what to do if their cover is blown (watch how surrounding tables are treated). Restaurants are marked out of 20: 10 for food, five for service, three for atmosphere and two for “X-factor”.

In July, the last of 500-odd reviews are filed and edited by Rigby before the looming deadline in late July or early August. At only 160 words, the reviews must be snappy, useful, factual and entertaining.

Cliches are not on (but the odd pun is tolerated), and Rigby has a growing (and amusing) bannedwords list, which includes “mouth-watering”, “crispy” (“crisp” is OK) and “funky” (“a room is not funky, but dry-roasted shrimp paste can be”, the list explains).

July is also when the senior review team – Grundy, Gemima Cody and Ardyn Bernoth in Melbourne and Rigby, Callan Boys, Terry Durack and Jill Dupleix in Sydney – meets via video conference to thrash out any contentious scores,

particularly any that have changed significantly from previous years, along with finalising chef’s hats. Another meeting a few weeks later dishes out the awards. Meetings can last up to seven hours.

The process is designed to ensure restaurants are scored to a similar benchmark across the country.

“And if there are any queries – if we’re saying, ‘Hang on, I’m not sure that’s worth a hat’, or we’re dropping a hat – we’ll send someone back to revisit the restaurant,” Grundy says.

Senior reviewers went interstate this year in a move designed to deploy fresh taste buds to the established Sydney and Melbourne dining scenes and to encourage consistency across the country.

On top of her regular reviews, Age restaurant critic Gemima Cody ate her way through Tasmania, Byron Bay, Noosa and Brisbane, visiting 30 restaurants in 19 days. Such concentrated eating can take a toll on reviewers’ bodies, she says, only half-joking. At times she would “crawl in through

L AU R A , P O I N T L E O E S TAT E

“... if we’re saying, ‘Hang on, I’m not sure that’s worth a hat’ ... we’ll send someone back to ROSLYN GRUNDY, VICTORIAN GOOD FOOD GUIDE EDITOR

the door, lie face down weeping in a corner, not wanting to talk to anyone”.

The reviews provides a snapshot of dining trends.

Cody says money has been a key: serious dollars have been invested in some restaurants (Point Leo Estate), and many diners will pay for whole, stuffed crabs, caviar and expensive wagyu.

There’s been an explosion of “peasant food” dishes such as cacio e pepe (pasta, cheese and pepper).

Terry Durack has noticed chefs ageing whole fish (Saint Peter and Momofuku Seiobo), sea urchin (on toasties, house-made crumpets, pasta and more) and the further rise of vegan and vegetarian cooking (Smith and Daughters in Melbourne and Alibi in Sydney).

For now, though, the guide’s reviewers can rest until January swings around again. Or, even better, maybe it’s time to sign up to that jazz aerobics class they’ve always been talking about. ●

Wo r d s

PE T E R BA R R E T T

BROOK MITCHELL

revisit the restaurant”

KI M C H E E D U M PLI N G S F R O M A LI B I

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JAMIE OLIVER \ CHEF ST YLE

Packed with flavour Stuffed leg of lamb Mint, anchovies, bread, garlic & capers

Serves 8-10 1 hour 45 minutes 150g stale rustic bread 50ml Prosecco Olive oil 1 lemon 4 cloves of garlic 1 dried red chilli 1 bunch of fresh mint (30g) 4 anchovy fillets in oil, from sustainable sources 1 tablespoon baby capers in brine 1 large butterflied leg of lamb, boned but shank bone left in (2.5kg)

T

his is a wonderful way to flavour and enjoy a leg of lamb. In the pictures you’ll see I cooked two the oldfashioned way over fire, and of course you’re welcome to do the same if you can, but I’ve written this recipe for roasting in a standard oven. Get some lovely local lamb from your butcher and get them to bone it, too. ●

Method ■ Preheat the oven to 200ºC. Tear the bread into rough 2cm chunks and place in a food processor, then pour over the Prosecco, drizzle with 1 tablespoon of oil, finely grate in the lemon zest and squeeze in the juice. Season generously with sea salt and black pepper, then leave to soak for 10 minutes. Peel the garlic and roughly chop with the chilli, pick the mint leaves, and add to the processor with the anchovies and capers. Pulse into crumbs, then taste and season to perfection, if needed.

■

Jamie Cooks Italy by Jamie Oliver is published by Penguin Random House © Jamie Oliver Enterprises Limited

Lay the lamb leg on a board, skin side down. Massage all over with a pinch of salt and pepper, then spoon over the stuffing in an even layer. Roll up the leg meat to seal the

filling inside, then tie at regular intervals with six lengths of string to make sure the stuffing is secure. Place straight on to the bars of the oven, with a tray underneath

to catch the juices. Roast for 1 hour 10 minutes, or until the lamb is golden, yet still blushing and pink in the middle (cook for a further 10 to 15 minutes if you prefer your lamb well done). Rest for 5 minutes, while you simmer the tray of drippings on a medium heat with a little water, stirring to pick up any nice sticky bits.

Slice the lamb and spoon over the tray juices. Beautiful served with roast potatoes and seasonal veg – or I love it stuffed into a sandwich. ●

(2018 Jamie Cooks Italy), photography by David Loftus.

CALORIES 292kcal FAT 14.4g SAT FAT 4.7g PROTEIN 30.2g CARBS 10g SUGAR 0.6g SALT 1.2g FIBRE 0.4g

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CHEERS

A M E R I CA N - ITA LIA N CA PITA N O

Wo r d s

T

MICHAEL HARDEN

here are many upsides to living in a city fond of cocktails. Cocktail-savvy cities keep bartenders on their toes, lifting standards for everyone. Then there’s the expectation that every bar will have some kind of cocktail offering and, when it comes to restaurant bars, the raised expectation that the cocktails will match the standards of the cuisine.

Capitano, a new American-Italian joint by the team from Fitzroy’s Bar Liberty, successfully meets all expectations.

Even those who have never experienced a New York-style Italian restaurant firsthand will get the idea at Capitano. The softly lit, timber-heavy, terrazzo-floored room has an excellent bar. Backed by a line of arched mirrors, it has a Scorsese-movie feel to it, like it’s been serving wise guys for

JAMES MORGAN

Tipple from the Big Apple generations. The smell of excellent pizza helps.

Capitano’s cocktail list is compact and thematically spot-on, with the classics given an Italian riff that leans to the savoury and bitter.

The list starts with a couple of versions of spritz, then moves to aperitivo-style drinks perfectly matched to the surroundings.

The Fantastico (try ordering that without feeling and sounding enthusiastic) is a thoroughly satisfying mix of gin, chamomile amontillado and tonic, served over lots of ice in a highball glass.

Then there’s Capitano’s version of a Negroni, given a twist with the addition of saffron and nutmeg, and an olive-oil gin martini, where the gin has been fat washed with the oil, giving the drink a subtle, but distinctively savoury background olive flavour.

Capitano’s wine list is also worthy of attention.

It sticks with the Italian theme, with all the wine either Italian or Australian and made with Italian varietals. Textural Moondarra friulano from Gippsland shares the list with a floral pavana made from Dott in Heathcote and gorgeously juicy sangiovese from Tuscan maker Bibi Graetz.

Capitano’s pizza, made with 60-hour-cured dough, has a bready but wonderfully light base, and is the go-to snack here. The entry-level tomato and cheese version, which can be customised with the likes of pickled chilli and fennel salami, is great pals with both the fresh, medium-bodied reds on the list and the cocktails. Its tomato pie comes with lots of garlic, marjoram and Sicilian anchovies.

Capitano covers familiar territory for Carlton. But a strong team, great cocktails and admirable pizza make it pretty fresh, too. ●

Signature drink There are those who curl their lip at the idea of a customised Negroni but Capitano’s version, with its floral, spicy notes of saffron and cinnamon, enhances rather than overwhelms the traditional gin-Camparirosso triumvirate.

PAIR IT WITH …

Quality pizza with satisfying levels of char, or housemade focaccia with a side of garlic butter. ●

Just dropped Koko Black’s Australian Spirits Collection, 16-piece, $39.50 Koko Black’s head chocolatier Remco Brigou has embraced the rise of Australian distilled spirits with a new chocolate range: milk and dark chocolate filled with ganache infused with booze from Four Pillars Gin, Melbourne Moonshine’s Apple Pie Moonshine, The Rum Diary’s Spiced Rum and Starward Distillery’s Solera Single Malt Whisky.

There’s a good mix of sweet and bitter to keep the selection interesting without being overwhelming. Good for chocoholics and boozehounds alike. ●

● kokoblack.com

● Capitano ● 421 Rathdowne Street, Carlton ● capitano.com.au

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MUSIC Grammy legend Dionne Warwick, on tour, is as captivating as ever.

S

JA N E R O C CA

he won her first Grammy at 28, counted Frank Sinatra as a close friend and rallied Elton John, Stevie Wonder and Gladys Knight to record That’s What Friends Are For to raise money for AIDS research in 1985.

At 77, American singer Dionne Warwick is a mighty force and second to the late Aretha Franklin as the most-charted female vocalist of all time.

That’s 56 singles in the Billboard Top 100 charts between 1962 and 1998. Long before she won her first Grammy, she was nominated for one at the age of 24 for the hit single Walk on By in 1964.

Raised in a church-going, musical family in Orange, New Jersey, Warwick still lives by the gospel and counts her blessings to still be able to tour the world.

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All about soul

PE R F O R M I N G I N N YC

GETTY IMAGES

Wo r d s

She doesn’t have time for vocal warm-ups, does her own hair and make-up and takes eldest son David Elliott (he plays drums in her band) on the road. Her younger son, Damon Elliott, is an awardwinning producer.

She has witnessed the rise of free love in the ’60s, ’70s disco and ’80s pop, happily reinventing herself along the way.

From beehives to cropped hairdos, she’s made a career singing songs written by Burt Bacharach, Hal David and Carole Bayer Sager.

“I come from a family of singers, so it was inevitable I’d become one, too,” Warwick says. “My family was my first musical heroes.

“But then came Lena Horne, Ella Fitzgerald, Marlene Dietrich, Sammy Davies Jnr and Frank Sinatra. I was everybody’s baby and they moulded me into the singer I went on to become.”

Singing a duet with Frank Sinatra on Solid Gold in 1986 is a career highlight. “Frank Sinatra was like my surrogate dad,” she says.

“Frank and Sammy Davis Jnr took me under their wing. I referred to Frank as poppy. He was always

“Whether I sing a song about unrequited love, getting over a love affair, or entering a new one, everyone can relate.”

DIONNE WARWICK

there for me. We also have the same birthday of December 12.”

When That’s What Friends Are For was released as a charity single it raised $US3 million for AIDS research and prevention.

“Recording that song was a special moment because it included a few dear friends, first of all, but, more importantly, the song raised a social consciousness and got people thinking about others rather than themselves,” Warwick says.

“It’s about being a human and connecting with those who needed the most help at the time.

“The mid-80s was a very frightening time for AIDS. Nobody knew what it was and, in the first few years, nobody knew how it was contracted. So, having this song reaching that many people and

pulling at the heartstrings was a huge milestone.

The recognition for the song and the cause behind it was a win-win.”

Warwick, who be in Melbourne in November for a national tour, will also squeeze in a Birdcage appearance at Flemington for the Melbourne Cup, as a guest of the Victoria Racing Club.

“Love connects people,” she says. “Whether I sing a song about unrequited love, getting over a love affair or entering a new one, everyone can relate. I like singing songs that give joy and hope, even among the sadness.” ● DIONNE WARWICK AUSTRALIAN TOUR \ November 4, at the Palais Theatre ● frontiertouring.com/dionnewarwick

2020 SCHOLARSHIPS NOW OPEN A range of Day and Boarding School Scholarships are available: Academic Music / Academic Angela Sharman Music Boarding Indigenous Means-tested Applications close Wednesday, 13 February, apply now at mlc.vic.edu.au/scholarships 207 Barkers Road Kew Victoria | 03 9274 6316 | admissions@mlc.vic.edu.au

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SAM WOOD \ FITNESS

Avoiding spring party pitfalls

B

arbecues, cocktail parties, Friday night drinks, the spring racing carnival – there’s no denying that the social season is upon us.

While it’s an awesome time of year, it can wreak havoc on your goals (and your waistline).

The good news is you don’t have to completely sacrifice your social life and become a hermit if you want to see results. Here are a few simple ways you can stay on track and still enjoy yourself this silly season.

MAKE YOURSELF ACCOUNTABLE \ Write down your goals for the social season, put them on the fridge, tell your friends, partner and family. When you tell those around you what you’re setting out to do, you’re more likely to stick to your guns (and politely pass up the party pies that are being passed around).

If you’re going to an event with a friend, ask them to help you stay on track. If you’re going solo, why not schedule in a workout with a friend for the next morning? You’re more likely to head home early and get some sleep if you know you’ve got to be up early for a workout.

PICK YOUR POISON WISELY \ Did you know

that your favourite espresso martini has the same amount of calories as a Mars Bar? While they may taste delicious, cocktails are packed full of sugar and calories, so they definitely shouldn’t be your drink of choice when you’re trying to stay on track to reaching your goals.

If you’re going to have a couple of drinks, stick to clear spirits with sparkling or mineral water and make sure you always stay hydrated by alternating each drink with some good old water.

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ALWAYS COME PREPARED \ This is something I

always tell my 28ers – never arrive to an event on an empty stomach.

You’re way more likely to overdo it on the canapes if you’re absolutely starving – be sure to have a small, balanced meal or light protein snack before you go to avoid inhaling the first fried-food platter that comes your way.

Nowadays, there are more and more healthy options at events and social gatherings, so, if you are planning on eating a bit there, my advice is to assess your options. Take a look at everything on offer (before you go for the first mini-burgers you see) and make an educated choice for something fresh and avoid the fried stuff.

ISTOCK

DON’T SKIMP ON SLEEP \ Too often we

forget to prioritise it, but sleep should never be underestimated when you’re trying to reach your health and fitness goals.

We need adequate sleep to give us enough energy to tackle our busy lives and to bring the best of

ourselves to our work and relationships. You’re also much less likely to hit snooze on your morning workout if you’re well rested and have had enough sleep. Give priority to getting enough ZZZs each night, and don’t be afraid to have a nap if you’ve had a late one.

ASK YOURSELF IF IT’S WORTH IT \ At the end

of the day, this time of year is packed full of social events and, let’s be honest, by the end of it they can get pretty repetitive.

Ask yourself, is it a truly special occasion or just another stock-standard night out? Some events are worth going all out and enjoying yourself, and others just simply aren’t worth your time.

So, pick and choose wisely – and remember, as long as you enjoy yourself on a night out here and there and jump back into your healthy routine the next morning, there’s no need to worry about undoing all your hard work. ● ● 28bysamwood.com

AT T E N T I O N F I R S T H O M E B U Y E R S

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SELLING FAST Secure your own home from just $59,500* Townhomes & pay only $595,000 including car parking Pay only 10% deposit and nothing to pay until you move in

ONSITE DISPLAY SUITE 214 GREENHILLS ROAD, BUNDOORA Artist’s Impression

TUE, WED 12pm-4pm THUR 3pm-8pm FRI 12pm-6pm SAT, SUN 12pm-4pm

CALL HENRY BURBURY 0407 686 788

G R E E N H I L LS PA R K . C O M . AU

*Deposit only

Artist’s Impression

Artist’s Impression

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HOUSE OF THE WEEK

IN PARTNERSHIP WITH

KANGAROO GROUND \ 45 WATERY GULLY ROAD 5

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Christened Urbanwilde by its current and long-term owners, this property lives up to the name. With an unusually sophisticated mud-brick house in its own valley, the living experience here benefits from earthy fundamentals, chic appointments and uninterrupted, green views. The serenity is extraordinary, and privacy assured.

The semi-bush block measures 4.45 hectares. Extended on 1980s origins, the house offers five bedrooms, four bathrooms, two living areas and a spectacular home office all on one sprawling level, with a reading loft and sub-terrain cellar bar thrown in for good measure.

The savvy and organic nature of the build inside and out pays homage to the environment. Bricks have been made from mud from the site, locally sourced and recycled timbers, slate tiles and terrific terrazzo. Strategic orientation and 4.2 gig of solar power keep energy bills down.

The functional, modernist nature of the floor plan gives children their own wing and parents a boudoir with dressing room and en suite.

Entry is via a verandah to a foyer announcing the home office, guest’s bedroom and open-plan hub.

Merging a kitchen with walk-in pantry, antique-style, Falcon oven and stone and jarrah benchtops with dining and living areas, the hub forms the core of the house. Curved around the living area’s Kiva fireplace, the bespoke terrazzo hearth features treasures embedded by the owners.

The children’s wing has three big bedrooms and a beautiful bathroom, all behind arched, timber doors.

Through glass doors in the living area, the parents

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wing affords access to the side verandah and central, entertainment deck. Stairs in the retreat descend to that

“THIS ONE, WITH ITS RICH TEXTURES, CURVED LINES, EARTHY FEATURES AND

cellar bar.

UNPRETENTIOUS GRANDEUR, MAKES ME FEEL LIKE I’VE ARRIVED HOME.”

There’s a fish pond in the front garden. Productive trees

KERRIE FERRARI – AGENT

include a Fuji apple. An artificially grassed recreation area beside the entertainment deck heralds the pool and deck.

The carport houses four cars; the shed is big, and the chook pen presently accommodates contended brooders.

If your dreaming involves fresh eggs, harmony and green peace, Urbanwilde will excite, naturally. ● KAY KEIGHERY property@domainreview.com.au Agent: Elite, Kerrie Ferrari 0409 939 779 Price: $1.7 million-$1.87 million Expressions of interest: Close 6pm, November 7

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FEATURE HOUSE

DOWNLOAD THE DOMAIN APP SEE MORE IMAGES, FLOOR PLANS & PROPERTY DETAILS

IVANHOE EAST \ 235 THE BOULEVARD 4

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This outstanding house on about 1773-square-metres on the high side of an iconic boulevard offers an ambience evocative of an exclusive hotel. Built in the 1960s, it’s more classic than the usual fare of that era, employing deco-style curves and opulent finishes in a lavish, traditional way.

A six-person lift services the three levels. The spread of living areas means two (or more) generations can entertain indoors simultaneously. Three balconies, a barbecue terrace by the pool and spa, and a deep backyard culminating with a gazebo extend that sociability to the great outdoors.

Most passers-by would be hard-pushed not to be impressed by the terracotta-rendered facade. Solid fencing augments the security of the ornate, wrought-iron gates.

The front door opens to a marble-tiled foyer, from which the staircase ascends in a grand sweep. From here, spaces are drenched in light invited in through multi-paned windows; the imported chandeliers tally 14 and decorative details consolidate the opulent air.

There’s a bedroom to the right of the foyer. To the left, linked lounge and dining rooms precede the open-plan hub.

Both the lounge and the dining room will melt formallyinclined hearts with textured carpet, soaring ceilings and lush drapery. Opting for a casual vibe, the hub has tiled floors and exposed beams in the lofty ceiling. There’s a bar in the living area, while the kitchen – resplendent in granite and solid timber – gives the chef a leg-up with top-shelf Gaggenau appliances.

Two sets of french doors link the hub with the rear verandah, which is covered and tiled flush with the

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barbecue area and pool terrace. Pool parties look likely. The rear garden is immaculate, and the gazebo is a lovely spot

“THIS RICH AND RARE PROPERTY OFFERS MANSION LIVING AND

from which to admire it.

SPLENDID, OUTDOOR ENTERTAINING ON AN EXPANSIVE BLOCK

The lower level comprises the garage, storage and a cool

IN A GOLDEN MILE LOCATION.” LIZ WALKER - AGENT

rumpus room. On the upper level, the three bedrooms have en suites. Distinguished by size, a walk-in wardrobe and a spa in its en suite, the main bedroom opens to a beautiful, curved balcony affording epic, city views. ● KAY KEIGHERY property@domainreview.com.au

Agent: Nelson Alexander, Liz Walker 0412 659 140 Price: $6.1 million-$6.7 million Expression of interest: Close at 6pm, October 30

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BRIAR HILL \ 121 FERNSIDE AVENUE 4

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Make mini-waves with family and friends this summer.

Designed by architect Graeme Gunn, constructed by Merchant Builders and framed by Ellis Stones’ landscaping, this one-owner, 1980s house and its outdoor entertaining facilities make for family fulfilment. Updates and meticulous maintenance have it looking swell, while peaked, pine-lined ceilings, cork-tiled and carpeted floors, custom joinery, and an entertainment terrace looking over the pool underwrite the cross-century cool. Three of the bedrooms are on ground level. The fourth shares the first floor with a loungedining room and open-plan kitchen, meals and family areas.

● KAY KEIGHERY Agent: Morrison Kleeman, James Newton 0421 733 914 Price: $830,000-$870,000 Auction: 2pm, October 27

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$1,700,000 - $1,870,000

BED: 5 BATH: 4 CAR: 4

45 WATERY GULLY ROAD, KANGAROO GROUND URBANWILDE

Welcome to this outstanding and unique home full of delightful surprises. Originally built in the 1970’s, it has lovingly and respectfully brought up to a home of today by creative craftsmanship and architectural genius. A wealth of spectacular features including the grand kiva fireplace and the perfect chef’s kitchen. You’ll feel immediately at home as you take in the gorgeous views from almost every room. Cleverly zoned living means you can really entertain in style.

EXPRESSIONS OF INTEREST: Closing Wed 7th November 6pm (Unless sold prior)

OPEN TIMES: Sat 27th October 11.30am - 12.30pm and 1.00pm - 2.00pm Sun 28th October 11.00am - 12.00pm

KERRIE FERRARI 0409 939 779 kerrie@elite1.net.au

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235 The Boulevard, Ivanhoe East Rare opportunity to purchase grand mansion on 1773sqm/19,000 sq ft land (approx) featuring beautifully landscaped gardens on iconic Boulevard. Grand formal lounge and dining rooms. Granite kitchen with Gaggenau appliances, adjoin informal dining area. Informal living flows to rear garden

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and swimming pool. Wet bar, sauna and bathroom to pool area. Four large bedrooms, 3 with ensuites. Master with walk-in robe and fully tiled Cararra marble en-suite. Large basement rumpus room. Features ducted gas heating, refrigerated a/c, garden sprinklers and internal lift.

4 Expressions of Interest Close Tuesday 30 October at 6pm Inspect

By Appointment

Guide Contact

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$6,100,000 - $6,700,000 Liz Walker 0412 659 140 James Labiris 0409 094 767

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15 Riverside Road, Ivanhoe On a fully-landscaped 4000sqm+ allotment with river frontage, this spectacular 4BR family home includes three bathrooms, home office, light-filled lounge and formal dining room, rumpus/theatre room, open living/meals area and gourmet kitchen, plus heating and cooling, wine cellar, secure entry

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and double garage. Step outside to a large entertaining deck and astonishingly deep backyard garden with heated pool and poolside gazebo/BBQ kitchen, vine-laden pergola and native bushland along the banks of the Yarra.

4 Expressions of Interest Close Tuesday 13 November at 6pm Inspect Thursday 2.00 - 2.45pm & Saturday 4.00 - 4.45]pm

Guide Contact

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$5,500,000 - $6,000,000 Liz Walker 0412 659 140 James Labiris 0409 094 767

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Hurstbridge A Ve V ry r At A tractive Proposition Indeed Stunning city views and a brilliant lifestyle are just the start of the sought-after off f erings ff delivered by this unique 5.7 hectare property a short drive from the station and cafes of Hurstbridge and not much further to Diamond Creek. Cleverly laid out, it introduces two separate dwellings linked by a covered breezeway. With the main home off f ering ff four bedrooms, two bathrooms, kitchen and a choice of living zones, and the cottage comprising two bedrooms, large bathroom and two living areas, they ensure a variety of flexible living and accommodation options ready to suit a multitude of uses.

address price contact

Inspect: Saturday 2:00-2:30 pm

59 Kendalls Lane $1,400,000 - $1,500,000 Scott Chambers - 0409 660 321 or Diamond Creek Office – 9438 4422

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Wattle Glen / Kangaroo Ground Peaceful Paradise In A Perfect Location Designed and constructed by award winning builders Vindin Suares, this one owner home is an original, timeless display of clever planning, passive solar principles and a commitment to quality. Set at the top of this 5 acres (approx) x landholding, amongst x) open spaces and bushland, four bedrooms, two bathrooms and two living zones enjoy a desired northern orientation and picture windows that make the most of a relaxing, inspired outlook to the distant Kinglake ranges. With Wattle Glen school, store and station within minutes, it awaits a family ready to write its exciting next chapter!

address price contact

Inspect: Saturday 1:00-1:30 pm

Diamond Creek 9438 4422

Shop 10/67 Main Rd, Diamond Creek

Hurstbridge 9718 2222 784 Main Road, Hurstbridge

230 Watery Gully Road $1,050,000-$1,150,000 L nn White - 0419 434 111 or Diamond Creek Office – 9438 4422 Ly

Kinglake 5786 1199

Shop 1, Glenburn Road, Kinglake

Whittlesea 9716 3300

39-41 Church Street, Whittlesea

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Auction This Saturday MONTMORENCY 3/73 Airlie Road This superbly crafted 2-storey residence offers a first class family lifestyle with seamless indoor/outdoor connection to private landscaped gardens. The immaculate interior delivers 3 robed bedrooms (ground floor master with ensuite/WIR), stylish main bathroom, full-sized laundry and well-appointed kitchen/dining/living zone with access to 2 alfresco decks. The lush gardens provide a beautiful backdrop for indoor/outdoor living, while extras include ducted heating/refrigerative cooling, great storage, study nook, double garage and close proximity to Were Street village, bus, train and more.

Auction Saturday 27th October at 1.00pm Land size 316m2 approx.

View Thursday 6.00 - 6.30pm Saturday 12.30 - 1.00pm Jeremy Cleaver 0403 199 511 Peter Don 0410 609 006 Office 1004 Main Road, Eltham Phone 9439 4022 Proudly supporting

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PLENTY 11 Jumbuck Court This outstanding 3-bedroom home with city views and an abundance of entertaining space features 2 stylish bathrooms, well-appointed lounge/media room, open plan kitchen/dining/living with s/steel appliances and a fabulous covered alfresco zone for seamless indoor/ outdoor living. Welcome extras include ducted heating/ cooling, landscaped gardens kitchen garden, shed and double garage. Set in a prestige Plenty locale close to quality schools, shops and Ring Road – why wait?

Auction Saturday 27th October at 12.00pm Quote $900,000 - $990,000

Auction This Saturday

Land size 1208m2 approx.

View Thursday 6.00 - 6.30pm Saturday 11.30 - 12.00pm Stuart Buckingham 0411 743 336 Ashley Maggs 0437 767 765 Office 104 Grimshaw St, Greensborough Phone 9435 0999

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ELTHAM 46 Ryans Road Nestled at the peaceful leafy end of Ryans Road, this classic mud brick residence enjoys a tranquil treed setting and unique design featuring 4 bedrooms, 1 bathroom, lounge with cosy wood fire and exposed beams, plus kitchen/meals equipped with 900mm s/steel cooker.

The wine cellar allows you to store your best bottles at a constant temperature, while split system air-con keeps you comfortable. Outside reveals an inviting rear verandah along with a flexible separate studio. With native gardens, OSP and easy access to Eltham High School, CLC, central Eltham shops and train station – act now!

Auction Saturday 3rd November at 12.00pm Land size 838m2 approx.

View Wednesday 6.00 - 6.30pm Saturday 12.00 - 12.30pm Shane Leete 0419 118 302 Peter Don 0410 609 006 Office 1004 Main Road, Eltham Phone 9439 4022 Proudly supporting

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ELTHAM 8 Sandhurst Court This fabulous home balances contemporary style and leafy garden surrounds throughout a stunning formal lounge/ dining with OFP, kitchen/meals/family zone with quality s/steel appliances, pool views and inviting rumpus room.

The private upstairs master suite provides a walk-in robe and ensuite, while 2 further bedrooms plus study share the zoned family bathroom. The covered outdoor entertaining area overlooks an in-ground pool and tropic-inspired gardens, while additional features include ducted heat/cooling, modern carpet, generous proportions and double carport.

Moments from central Eltham – act now!

Auction Saturday 10th November at 12.00pm Land size 947m2 approx.

View Thursday 6.00 - 6.30pm Saturday 1.00 - 1.30pm Ryan Buckingham 0423 506 187 Cate Li 0439 209 545 Office Cnr Rattray Road & Were Street, Montmorency Phone 9434 6666

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MONTMORENCY 11 Robert Street Enjoy relaxed family living where you can grow fruit/ vegies, keep hens and walk to Were Street in minutes.

This zoned 3-bedroom home presents 2 bathrooms, mezzanine study, secluded lounge, cosy retreat and open plan kitchen/meals with beautiful high ceiling and an entertainer’s deck overlooking the fabulous kitchen garden at the back of the home. With highlights such as a lush native front garden, 2-way wood fire, split system aircon, cubby and a yoga garden - this is it!

For Sale Quote $850,000 - $880,000 Land size 896m2 approx.

View Wednesday 5.00 - 5.30pm Saturday 12.00 - 12.30pm Ryan Buckingham 0423 506 187 Cate Li 0439 209 545 Office Cnr Rattray Road & Were Street, Montmorency Phone 9434 6666 Proudly supporting

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LOWER PLENTY 2/42 Philip Street A prime opportunity for those seeking unsurpassed modern living, this residence is feature-packed and ready to enjoy. Light-filled accommodation includes 4 robed bedrooms, 3 sleek fully-tiled bathrooms, upstairs living zone, chic white kitchen with marble benchtops, Bosch appliances and spacious dining/living zone.

Timber decking leads to a secure easy-care garden, while other highlights include gas ducted heating/ cooling, polished timber floors, LED lighting and double garage. Superbly located just moments from Lower Plenty shops, bus service, Were Street cafes and shops.

For Sale $1,148,000 View Thursday 3.00 - 3.30pm Saturday 2.00 - 2.30pm Simon McEvoy 0412 319 046 Cate Li 0439 209 545 Office Cnr Rattray Road & Were Street, Montmorency Phone 9434 6666

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GREENSBOROUGH 15 Yando Street This fully renovated home provides a stylish place to relax, entertain and enjoy life, delivering 2 zoned living areas, well-appointed central kitchen, 3 robed bedrooms (master with study, ensuite and balcony), study/4th bedroom and 2 modern bathrooms. An alfresco deck and easy-care gardens are a highlight, along with double glazing, LED lights, integrated sound system, ducted heat/vac, solar electricity and more. A short walk to Kalparrin Gardens, Greensborough Plaza and bus.

Auction Saturday 27th October at 3.00pm Quote $860,000 - $920,000

Auction This Saturday

Land size 530m2 approx.

View Thursday 5.00 - 5.30pm Saturday 2.30 - 3.00pm Ashley Maggs 0437 767 765 Stuart Buckingham 0411 743 336 Office 104 Grimshaw St, Greensborough Phone 9435 0999

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GREENSBOROUGH 14 Natimuk Street Potential abounds at this much-loved family home, enjoying a fabulous 778m2 (approx.) garden allotment with scope to renovate, build a brand new home or develop into a multi-dwelling site (STCA). The classic 3-bedroom design features 1 bright bathroom, an inviting lounge room and vintage kitchen/dining, while extras include split system heating/cooling, garage, a huge spring garden and limitless potential. Allowing you to live in or rent out immediately – this property is certain to impress.

Auction Saturday 10th November at 11.00am Quote $730,000 - $770,000 Land size 778m2 approx.

View Thursday 5.00 - 5.30pm Saturday 12.00 - 12.30pm David Oakley 0439 397 284 Scott Anderson 0412 855 775 Office 104 Grimshaw St, Greensborough Phone 9435 0999

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LOWER PLENTY 173 Main Road A prime opportunity for renovators, developers and investors (STCA), this classic Lower Plenty home set on a prominent 670m2 corner allotment complete with a neat 4-bedroom home is poised for you to move in or rent out in complete comfort while planning the next step. Enjoying 2 living areas, central kitchen/meals, bright bathroom, ducted heating/cooling, established gardens and 3 car spaces – you’re close to schools, shops, parks and bus – make your move now!

Copy to come

Auction Saturday 27th October at 10.00am Quote $630,000 - $690,000

Auction This Saturday

Land size 670m2 approx.

View Thursday 2.00 - 2.30pm Saturday 9.30 - 10.00am Simon McEvoy 0412 319 046 Cate Li 0439 209 545 Office Cnr Rattray Road & Were Street, Montmorency Phone 9434 6666

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“We’re 50 grand better off with Purplebricks” SOLD without commission

“I don’t understand why people would give their money away. It was an awesome experience” Local real estate agent Photography, floor plan & signboard Premier online listing Open homes Track views & offers online 24/7 Auctions & Sales negotiations

All for a flat fee, it just makes sense.

Find out how you’ll do better at purplebricks.com.au

Catherine Hall

Local Real Estate Agent

No commission. No compromise.

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Plenty 6 Rotin Court Stylish, Sophisticated Family Entertainer Secure, secluded and stylish, this striking poolside family residence sitting on 4211sqm (approx.) delivers sophisticated finishes and features within an interior that that will exceed all expectations. Flooded with natural light throughout, it features an absolutely enormous open plan living area, Smeg equipped stone kitchen, indulgent main suite, guest bedroom with ensuite, teen retreat, and kids bedrooms sharing a luxury family bathroom. With every conceivable luxury inclusion, this beautiful home at the end of a quiet cul-de-sac offers something special!

EXPRESSIONS OF INTEREST: Offers Close by 5pm Tuesday 30th October (unless sold prior)

Eltham | Greensborough | Doreen morrisonkleeman.com.au 34

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Expressions of Interest Inspect Wednesday 6:30 - 7pm & Saturday 2:30 - 3pm Contact Rocco Montanaro 0412 379 171 Contact Malcolm Perkins 0457 514 651 Office 9431 2444 Web 6rotincrt.com

Lower Plenty 53 - 55 Rosehill Road Exquisite Family Lifestyle A design from the studio of renowned society architect Marcus Martin, and garden surrounds by Edna Walling’s contemporary, Ellis Stones ensures privacy, grand proportioned living spaces and practical family requirements come to the fore in this impressive 1940´s home. Set on 7782m2 (approx.) at the end of a meandering tree lined driveway in this premium pocket, a refined quality of living is reflected in zoned spaces and an abundance of accommodation options, all complemented by a relaxing garden outlook.

Expressions of Interest: Offers Close Wednesday 7th November at 5pm (Unless Sold Prior)

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Expressions of Interest Inspect Thursday 5:30 - 6pm & Saturday 2:30 - 3pm Contact Graham Morrison 0417 101 997 Contact Lachie Ay A len 0430 709 674 Office 9431 2444 Web 53-55rosehillrd.com

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Lower Plenty 219-221 Old Eltham Road Truly Unique Living. Distinct Architectural Design Sitting on a glorious 3963 m2 (approx.) featuring landscaped gardens complementing alfresco spaces and a floodlit tennis court, this family home is an oasis of exceptional living. Architect designed by Graeme Tuer, floor to ceiling windows, Daniel Robertson brick feature walls and a sunny northern orientation feature in a layout offering four bedrooms, two luxury granite bathrooms three very generous living areas, (integrated study) and a Smeg and Gaggenau equipped granite kitchen. This truly is a perfectly positioned modern masterpiece! Expressions of Interest: Offers Close 7th November at 5pm (Unless Sold Prior)

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Private Sale ESR $1,800,000 - $1,980,000 Inspect Thursday 3:30 - 4pm & Saturday 1:30 - 2pm Contact Graham Morrison 0417 101 997 Contact Lachie Ay A len 0430 709 674 Office 9431 2444 Web 219-221oldelthamrd.com

Eltham 73 Zig Zag Road The Eltham Lifestyle You´ve Been Looking For A sealed 100m driveway winding through trees and native plantings delivers a fantastic introduction to this one owner home, which will reward you with the Eltham lifestyle you have been searching for. Set high on a 2850m2 allotment (approx.) to make the most of tree top views, you can breathe in the fresh air and take in the sounds of a variety of visiting birdlife while you plan for a fabulous future. With Eltham easily accessible, it offers the scope to move in and enjoy then when ready, introduce contemporary elements with a modern day makeover. Expressions of Interest: Offers Close by 5pm Monday 5th November (Unless Sold Prior)

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Expressions of Interest ESR $1,200,000 - $1,300,000 Inspect Wednesday a 5:30 - 6pm & Sat ay a urday at a 12:30 - 1pm ay Contact Graham Morrison 0417 101 997 Contact Rocco Montanaro 0412 379 171 Off f ice ff 9431 2444 Web 73zigzagrd.com

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Lower Plenty 11 View Road A Wonderful Lifestyle Experience Redesigned and refurbished to create a private sanctuary for both indulgent entertaining and relaxed daily living, this family home on a superb 5198sqm allotment enjoys a celebrated Lower Plenty address. Three living zones, state of the art granite kitchen, luxury ensuites to all four bedrooms and an expansive deck with spa overlooking a rear yard with a floodlit court, pool and summer house deliver a wonderful lifestyle experience.

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Private Sale Inspect Saturday 11:30am - 12pm Contact Tristan Messerle 0438 176 416 Contact Graham Morrison 0417 101 997 Office 9431 2444 Web 11viewrd.com

Diamond Creek 14 Monomeath Av A enue Indulgent Entertaining And Relaxed Daily Living Faultless in display and detail, this architect designed, masterbuilt home in arguably one of the areas most esteemed streets introduces high specification finishes, seamless indoor-outdoor integration and a carefully considered family friendly layout. Designed for both indulgent entertaining and relaxed daily living, it matches a variety of living spaces, multiple accommodation options and a superb environment for poolside alfresco dining and entertaining, to deliver space for everyone, and everything they want to do.

Expressions of Interest: Offers Close Tuesday 30th October at 5:30pm (Unless Sold Prior)

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Expressions of Interest ESR $1,380,000 - $1,420,000 Inspect Thursday 5:30 - 6pm & Saturday 2:30 - 3pm Contact Ben Wynd 0433 825 240 Contact Anthony Farmer 0409 476 714 Office 9717 8780 Web 14monomeathavenue.com

Research 6 Keith Court The True Essence Of Family Living!

Surrounded by established plantings, carefully considered to deliver a splash of colour amongst verdant green all year round, this captivating home on a generous 5269m2 allotment (approx.) delivers a peaceful private sanctuary that embraces the true essence of family living! Harnessing the tranquillity of an enviable locale, cleverly accommodating living spaces are complemented by a generous decked alfresco enjoying a fabulous rural outlook and outdoor resort style enjoyment a tennis court and an inground pool in paved surrounds.

Expressions of Interest: Offers Close Tuesday 30th October at 5pm (Unless Sold Prior)

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Expressions of Interest Inspect Thursday 3:30 - 4pm & Saturday 1:30 - 2pm Contact Graham Morrison 0417 101 997 Contact Lachie Ay A len 0430 709 674 Office 9431 2444 Web morrisonkleeman.com.au

Eltham 54 Dandallo Drive Generous Dimensions For Large Family Living Cleverly designed to accommodate modern family life with ease, your every need will be catered for in this five bedroom, two bathroom poolside home just a few minutes from all the lifestyle benefits of nearby Eltham. Zoned for easy all ages living across three generous, thoughtfully laid out levels, it offers five bedrooms (main with ensuite and retreat), complemented by three spacious living areas, including casual living anchored by a Falcon equipped stone detailed kitchen the inner chef will adore.

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Thursday a 4:30 - 5pm & Saturday ay a 11:30am - 12pm ay Geoff Ellingsen 0416 096 620 Alvy v Buffon 0412 674 461 vy 9431 2444 54dandallodrive.com

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Diamond Creek 9 Cooee Court Modern Family Lifestyle in St Helena Zone This warm, inviting home flows from family friendly indoor spaces to a wonderful choice of outdoor precincts, in a brilliant balance that ensures everyday enjoyment and exceptional entertaining. A superb under-cover alfresco zone, intimate decked seating area and a quiet, elevated "contemplation corner" all set in the landscaped surrounds of the private rear yard accompany generous living, dining and accommodation options. Created by our vendor, it delivers on every need when it comes to modern living.

Expressions Of Interest: Offers Close Wednesday 21st November at 5pm (Unless Sold Prior)

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Expressions of Interest ESR $950,000 - $1,045,000 Inspect Thursday a 2:30 - 3pm & Saturday ay a 11:30am - 12pm ay Contact Gay a le Blackw ay k ood 0408 776 070 kw Off f ice ff 9431 2444 Web 9cooeecrt.com.au

Plenty 29-37 Charlesville Road Rare Rivers Edge Lifestyle Enjoying the unique lifestyle benefits of being enveloped in a rare blanket of 5 acres (approx.) of bushland serenity, (including one boundary along the Plenty River), yet still enjoying easy access to Westfield, the station, St Helena and Diamond Creek, this home introduces family living that´s country quiet yet city close! With a split-level design zoning the bedrooms from spacious free flowing living rooms, it delivers the scope to live comfortably before undertaking a cosmetic, contemporary update or a complete renovation. (stca) Expressions of Interest: Offers Close by 5pm Tuesday 30th October (Unless Sold Prior)

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Expressions of Interest ESR $950,000 - $1,045,000 Inspect Thursday a 2 - 2:30pm & Saturday ay a 11.30am - 12pm ay Contact Rocco Montanaro 0412 379 171 Contact Malcolm Perkins 0457 514 651 Off f ice ff 9431 2444 Web 29charlesvillerd.com

N O K TI E C WE AU IS TH

Montmorency 10 Kirwana Grove Walk Right In. Sit Right Down This is what families want - a place to make special memories, and this immaculate home on a very generous family friendly allotment of 1254m2 (approx.) offers the ideal setting and perfect spaces to do just that. Embraced by easy care gardens, it offers an enormous rear yard with a generous paved alfresco area providing the perfect partnership with three living areas, modern kitchen, four bedrooms and two contemporary bathrooms. Schools, shops, the bus, and cosmopolitan Were Street and the station are within an unrushed stroll.

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Auction Saturday 27th October at 11am Inspect Wednesday 4-4:30pm & Saturday 10:30 - 11am Contact Tristan Messerle 0438 176 416 Contact Lucy Brocksopp 0421 629 003 Office 9431 2444 Web 10kirwanagrove.com

Doreen 17 Bernard Street Leading-Edge Display Of Generous Family Proportions Designed and constructed by a builder for his family home, this impressive residence goes beyond an eye-catching façade complementing a large timber decked veranda behind landscaped gardens, to introduce a leading-edge display of generous family proportions. Finished to exacting standards it complements four bedrooms, two bathrooms, two large living areas with an expansive deck overlooking a rear yard with a cubby and conversation pit. An easy stroll to Hazel Glen College it´s just a few minutes from the Village, station and the shopping hub.

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For Sale ESR Inspect Contact Contact Office Web

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$750,000 - $800,000 Saturday 1 - 1:30pm Paul Chwy w la 0438 395 753 wy Monica Diosi 0413 331 282 9717 8780 17bernardstreet.com

Eltham | Greensborough | Doreen morrisonkleeman.com.au DOM A IN REV IEW

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03 9836 2222 42

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fletchers.net.au

03 9836 2222

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Winner of the 2018 Master Builder awards - Mancini Made Builders

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Rear Aspect

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MILES COMMERCIAL

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Just listed.

Diamond Creek 73 Bishop Avenue

4 acres. A rural resort/suburban secret.

Barely 1km from the heart of Diamond Creek, this superb family home gives you the complete lifestyle package. Fabulous views, pool, flood lit tennis court, machinery shed, stables and menage. The grand 6-bedroom residence is perfect for entertaining, indoors and out. With 3 living zones, alfresco with outdoor kitchen and pizza oven, home office, cellar and triple garage. Unbelievably close to Diamond Creek, schools, sports stadium, shops, bus & train are within walking distance. Feature-packed inside and out, inspection is a must.

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Sale by SET DATEÂŽ

SALE BY SET DATEÂŽ

Tues 20th November at 5.00pm (unless sold prior) PRICE GUIDE $1,900,000 $2,000,000 INSPECT (Photo ID required) Saturday 1:30 - 2:00pm

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CONTACT Peter Koiker 0418 382 959 Estelle Twomey 0418 298 822 Barry Plant Diamond Creek 03 9438 1133

Macleod 1/7 Cherry Street

Just listed.

Stylishly Renovated And Beautifully Presented!.

Thoughtfully renovated to blend old and new and beautifully presented this 3 bedroom (BIRs) family home enjoys a fabulous position opposite treed reserves. Bathed in natural light and finished in neutral white with fully tiled bathrooms, high end Smeg appliance kitchen with stone waterfall edge bench, light filled living and dining spaces opening onto private courtyard.

Features ducted heating, evaporative cooling, polished flooring, secure carport parking. Walk to McLeod station, local schools and shops. Close to a range of sporting facilities.

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2

AUCTION

1

2

Saturday 10th November at 11.00am

CONTACT Michael Egan 0409 416 546 Belinda Gatto 0419 419 343

LAND 401sqm Approx

Barry Plant Bundoora 9467 5444

AUCTION

INSPECT (Photo ID required) Thursday 5:00-5:30pm Saturday 10:00-10:30am

Watsonia 19 Papua Street

Just listed.

A Very Exciting Lifestyle Opportunity.

Beautifully presented 5 bedroom home with solar heated pool surrounded by lush gardens offers a relaxed indoor/outdoor lifestyle perfectly suited to day-to-day family life and ideal for entertaining. Open plan living/dining downstairs, huge 2nd living space upstairs, 2 bathrooms, stone benched kitchen, powder room. Multiple heating/cooling options, extensive paving and decking, parking for 3 cars, numerous features.

Brilliant location close to Watsonia and Diamond Village shops, local schools, Watsonia Station and the 513 bus.

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2

AUCTION

3

2

Saturday 17th November at 12.00pm

CONTACT Rina Ma 0477 773 333 David Moxon 0413 673 636

LAND 826sqm Approx

Barry Plant Bundoora 9467 5444

AUCTION

INSPECT (Photo ID required) Thursday 6:00-6:30pm Saturday 11:00-11:30am

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Macleod 63A Edward Street

Just listed.

Like Your Own Quiet, Private Oasis.

Set to the rear and just one of only two this surprisingly spacious, 3 bedroom home offers delightful lounge room and open plan family and dining area opening to paved courtyard.

Striking kitchen with generous bench space and Technika appliances, master (WIR) and ensuite, warm toned family bathroom. Features ducted heating, timber blinds, ceiling fans, security doors, double auto garage. Just metres from Macleod College (prep to Year 12) and easy walk to Aberdeen Road shops and Macleod Station, minutes from Latrobe University.

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2

AUCTION

2

2

Saturday 17th November at 11.00am

CONTACT David Moxon 0413 673 636 Leanne Joyce 0411 275 131

LAND 446sqm Approx

Barry Plant Bundoora 9467 5444

AUCTION

INSPECT (Photo ID required) Wednesday 5:00-5:30pm Saturday 11:00-11:30am

Greensborough 156 Nell Street

Picturesque home with a prime location!.

Perfectly situated corner block, it is hard to find such a wellmaintained property within walking distance to everything Greensborough has to offer. This gorgeous home has a very inviting floorplan with a large front lounge adjoined to a fully equipped kitchen, 3 great sized bedrooms with BIRs. Journey outside to the rear pergola to enjoy the beautifully maintained garden which invites you to bask in the sunshine or to entertain with friends. Enjoy the creature comforts of split-system heating/cooling, ducted heating, log fire, garden shed and offstreet parking for a single garage with extra space for storage.

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AUCTION Saturday 27th Oct at 10.30am LAND 556 sqm approx.

INSPECT (Photo ID required) Tuesday 5:15 - 5:45pm Saturday 10:00 -10:30am

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CONTACT Brayden Schmidt 0434 688 175 Patrick Enright 0432 467 316 Barry Plant Greensborough 9432 9919

Hurstbridge 180 Hurstbridge-Arthurs Creek Road

3 acres – Suit one or two families.

Just listed.

With all the rustic charm you expect from a beautiful mud brick home, this fabulous property offers space and serenity just moments from Hurstbridge Village. Overlooking the Arthurs Creek, this unique home offers 2 flexible living zones for dual living, an extended family or Bed & Breakfast. Tradespeople will love the open spaces that provide easy access, and storage and parking possibilities. Enjoying a separate barn with studio, pony paddock, vast lawn and circular driveway - your idyllic Hurstbridge lifestyle awaits you!

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FOR SALE FOR SALE

PRICE GUIDE $1,250,000-$1,350,000 INSPECT (Photo ID required) Tuesday 2:00 - 2:30pm Saturday 2:45 - 3:15pm

E A S T I VA N H O E 5 3 1 T H E B O U L E VA R D

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CONTACT Peter Koiker 0418 382 959 Estelle Twomey 0418 298 822 Barry Plant Diamond Creek 03 9438 1133

‘ Braecroft’ OVER 1 ACRE ON THE IVANHOE BOULEVARD

enter ‘ Braecroft’ via McCubbin Street Open Saturday 11:00 - 11:30 am

C O U LT O N S M E L B O U R N E

THE MOST MAGNIFICENT RESIDENTIAL HOLDING ON THE IVANHOE BOULEVARD contact Graham Coulton 0411 198 452 coultonsmelbourne.com.au PO Box 8 Ivanhoe 3079

Under instructions from the Estate of renowned civil engineer Dr John Connell AM , we are proud to offer ‘Braecroft’.

A prestigious, trophy property over one acre (4,557m 2 ) approx, on the quiet eastern section of The Boulevard, with second entry from McCubbin St. The future possibilities are endless to build a new luxury dream home with pool and tennis court (STCA). You only ever get one chance to secure a property of this calibre. Price guide $4.6m - $5m DOM A IN REV IEW

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