Domain Review Ivanhoe & Valley - March 18, 2020

PEOPLE & PROPERTY OF MELBOURNE

MARCH 18-24, 2020

FOOD & WINE FESTIVAL A GUIDE TO THE BEST EVENTS

ELLYSE PERRY THE CRICK ET STA R ON CH A NGING THE GA ME FOR GOOD

I VA N H O E & VA L L E Y

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HAILEY COULES

The editor’s desk

PARKER BLAIN

Hands up who was at the MCG to see Australia sink India in the women’s T20 World Cup? All-rounder Ellyse Perry, our cover star this week, was sidelined but as the poster person for women’s cricket, the crowd still buzzed when she was interviewed after the match. I was there, too, watching a father, decked in green and gold, waving a boxing kangaroo flag and leading his young daughters in a patriotic chant. He was showing his kids a good time but the deeper message wasn’t lost in the “oi oi oi”.

These athletes command equal passion and support, which Melburnians give in droves. ●

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THE EDIT What we love at Domain Review

OUR COVER \ Australian cricketer Ellyse Perry.

Photographed by Kristoffer Paulsen, wearing Adidas, styled by Virginia Dowzer, hair/makeup by Karen Burton.

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REVIEW Domain Review is published by Domain Holdings Australia Limited and is printed by Elephant Group (Aust) Pty Ltd, 24c Victoria Street Windsor VIC 3181. All material is copyright.

I VA N H O E & VA L L E Y

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COVER STORY

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ussie sporting star Ellyse Perry has changed the face of women’s cricket, yet the threetime Belinda Clarke Award winner for being the most outstanding female cricketer in Australia isn’t that comfortable with praise.

“It’s very flattering and lovely to receive these honorary awards, but I don’t really like feeling nervous when it comes to getting up there to make a speech,” says Perry, who could not play in Australia’s winning T20 World Cup side on March 8 – in front of an attendance record of more than 86,000 fans at the MCG – due to a hamstring injury.

The all-rounder hobbled off the ground after she tore her hamstring off the bone against New Zealand in the group stages of the tournament and was missed in the final, but maintaining her part in the team’s camaraderie remained the utmost importance for Perry.

“Being fortunate enough to play with these girls is something I love doing. It’s totally a team sport and that means being there for the highs and lows.

We’ve been training pretty hard and had another series against India and England before the T20 series, so that was really good preparation for us. It’s been crucial in getting the team ready to this point.”

Almost daily gym sessions and a three-hour cricket match were just some of the ways the Australian team got ready for the clash.

The 29-year-old, who was named the 2019 ICC Cricketer of the Year, made her debut for Australia’s cricket and women’s soccer sides at 16; the adidas ambassador is also the youngest ever female to represent Australia in world cups for both sports.

Her rapid rise has seen her shine a light on women’s cricket, encouraging young women to pick up a bat and develop a love for the game.

“I don’t know about being the face of the sport,” she says, downplaying her impact.

“But it’s about taking the opportunity I’ve been given to develop the sport and promote it to as many people as we can. Hopefully through what I do is I can influence a lot of young girls that they can aim for a dream too. It’s a responsibility we have a group of players.”

Away from World Cup pressures, Perry – who moved to Melbourne last year with her husband, Melbourne Rebels rugby union player Matt Toomua – loves to unwind on a bike ride, with a preference to hang in her neighbourhood of Windsor, where she frequents cafes.

“Melbourne is an amazing city and I feel like I am still getting to know it,” Perry says.

“I like riding my pushbike when I have to go to training, a cafe to meet a friend or meetings. I’ve loved exploring the city that way and the culture factor is awesome to experience.”

She’s also a fan of the north side – you’ll always find her at the Grace Darling Hotel watching bands.

“I see live music at least once a week,” she says.

Continued p6

Field of dreams ADIDAS

Ellyse Perry is at the forefront of the women’s cricket evolution. Wo r d s JA N E R O C CA

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KRISTOFFER PAULSEN

“I’ll always choose something downbeat and low-key – that’s more in keeping with my vibe.

I love exploring Fitzroy and Collingwood too. I also love an opportunity to get to Red Hill on the Mornington Peninsula.”

Perry is intensely private; she likes to keep her cards close and isn’t known to be a conversationalist when it comes to media interviews. It may be that she’s shy or not comfortable opening up to a stranger.

If one thing is certain, Perry likes to answer in plural; describing a team spirit over a personal ambition. She will require surgery, and watched from the sidelines as the team triumphed in the World Cup final, there to support the teammates that a few days earlier beat South Africa in Australia’s first ever T20 semi-final to be played without her.

It’s perhaps this selfless nature that’s made her a favourite in the sport. She’s also been key in raising awareness about pay equity.

“Women’s cricket has evolved so much in the period I have been playing,” Perry says.

“It’s an exciting time for the sport due to a number of changes around equal pay and opportunities for women that wasn’t there before. For female athletes to be able to play at an elite level and also at a professional level is a sign that there was a tremendous level of neglect in this sport and change needed to happen.”

Last February, Cricket Australia announced it would increase the prize money pool for the 2020 World Cup by 320 per cent on the 2018 tournament; the Australian women’s team having the potential to earn as much as their male counterparts at their respective T20 World Cups. “Women need to be

“There was a tremendous level of neglect in this sport and change needed to happen.” AUSTRALIAN CRICKETER ELLYSE PERRY

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Ellyse Perry bowls with power for Australia in a Twenty20 match against England in 2017.

SITTHIXAY DITTHAVONG

acknowledged as players – it’s a period of evolution and I am glad to be part of the process,” Perry says.

Perry grew up in Pymble on Sydney’s northern beaches. Her father Mark is a high school maths teacher who left the profession to work with his wife Kathy, a local GP who owns a practice in the Sydney suburb of Carlingford.

She has a brother Damien, whom she would join at the park to play sport, but it’s her father who gave her the thirst for cricket. He used to play squash for Australia as well as top-grade cricket.

“He’s taught me everything I know,” Perry says.

Her father is still her cricket coach – a bond she doesn’t see any reason to change.

“I owe it to him to be honest; he’s shown me what to do on the field and we still like to play cricket when we can. I’ve spent so much time away from home that I wish I could see them a lot more. The hardest part about playing is being away a lot.”

While her brother took up the drums as a teenager, Perry was drawn to the guitar.

Now, she’s just bought herself a harmonica.

Apa rt $92 ment 1 Apa 5,0 00 01 r $1,2tment 00,0 111 00

“I started listening to a lot of music with the harmonica in it and thought why not, let’s give it a go,” she says.

“I also listen to a lot of music on the way to the ground when I’m training. It helps me switch off a bit too.”

Last year Perry released her book Perspective, which followed her 2016 children’s title, Pocket Rocket, but Perry says there won’t be a sequel.

“I was initially hesitant to do a book. It took about three meetings with my publisher for me to feel convinced it’s something I wanted to do,” she says.

“I said I didn’t want to write a life story and that I was open to other concepts.”

Perspective is all about sharing her dreams, sporting resilience and career highs in an inspirational guide.

“It’s about giving other girls the confidence to go out there and try the sport, or whatever their dream is,” Perry says.

“There’s not enough female success stories out there and if I can inspire the next generation, then that’s a good thing.” ●

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T

he Melbourne Food and Wine Festival feels different this year.

There are more free events. The festival hub, Queen Victoria Market, turns 142 years old later this month. But some things never change – the World’s Longest Lunch at Treasury Gardens sold out in 19 minutes. Festival creative director Pat Nourse says that having “Melbourne masters” Stephanie Alexander, Jacques Reymond and Philippe Mouchel on board for 2020 made “a fast horse run faster”. You’ve missed the opportunity to buy tickets for dinners featuring big stars, like food writer and author of Nothing Fancy cookbook Alison Roman, but you can still catch them at the free ShedX talks and demonstrations on festival weekends.

“Every single international is yours for the adoring at the Queen Vic Market for free,” Nourse says. The talks are set around how-tos, whether it’s Roman talking about how to have people over, James Beard award-winning chef Michael Solomonov from Zahav making fiveminute hummus, or Sydney’s Josh Niland sharing how to use more than the fillets from a fish. But international talent is not the main focus. “The focus of the festival is Melbourne, and having a fun time,” Nourse says. This list should get you started, but with more than 150 events on offer from March 19 to 29, we encourage you to peruse the program. ●

FOOD & DRINK Food parties at the Vic Market Sichuan Snack Fair, free entry March 22, 11am-5pm

English food writer and cookbook author Fuchsia Dunlop and 10 Melbourne restaurants are putting on a Sichuan Food Fair that will be the hottest thing at Queen Vic this festival season. Stands from the likes of Dainty Sichuan, Spice Temple, Lee Ho Fook, Supernormal and Belle’s Hot Chicken will serve traditional Sichuan favourites as well as new creations. Keep an eye out for the “heating and cooling station” to adjust spice levels.

This year’s Melbourne Food & Wine Festival is set to be the best yet.

Wo r d s

S O FIA L E VI N

Free to have fun

Maximum Chips, $35 March 20, 5pm-10pm

You’ve heard of minimum chips, but Maximum Chips pays tribute to all forms of fries in an all-you-can-eat affair. Visit the Condiment Crew for a range of salts and sauces or Mary’s for a burger on the side. Tickets include drinks and entertainment, the latter hopefully – but unlikely – from Hot Chip. “They will be in Victoria, but I haven’t managed to make that happen yet,” Nourse says.

“If they want to pop in and help out, I will give them as many chips as they want.”

● melbournefoodandwine.com.au

The Big Spaghetti, free entry

CHEF JOSH NILAND

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ROB PALMER

March 28, 11am-8pm

There’s never been a better time to carb load with the east coast’s best Italian restaurants joining forces for a stand-up Italian street food fair.

Aussie comedian and presenter Sam Pang, along with Matt Preston, will cook up Preston’s bolognese on stage, while restaurants like Capitano, Rosetta, Tipo 00 and Cafe Paci will serve at least two pasta dishes each, bolstered by good times and aperitivi from Bar Americano. Entry is free; most dishes are $12 to $18. There may or may not be a Lady and the Tramp kissing booth.

Vegan vibes

The East to West of Indonesian Seafood, $123

Welcome to the Jungle, entry $25

March 22, noon-4.30pm

March 27, 5pm-10pm

Janet De Neefe from Bali’s Casa Luna restaurant is flying in to take over Anchovy in Richmond, bringing with her the diverse regions of Indonesian cuisine. With the country made up of more than 17,000 islands, you’ll be given a glimpse into seafood dishes from Sumatra, Bali and Maluku like squid sambal matah and ocean trout steamed in banana leaves.

What do Smith & Daughters, Annam and Pho Nom, Fancy Hank’s, Bar Saracen, Mary’s and Atlas Dining have in common? They’re all part of this plant-based party at Victoria Market, set in a topical garden with live music from The Tarantinos (who play music from Quentin Tarantino’s films) and vegan cocktails from tikitastic The LuWow. Food and drinks purchased separately, dishes around $12 to $18.

Vegan Vietnamese Adventure, $102 March 19 & 22, 6pm-9pm

Forget all that fish sauce, South Melbourne’s Rice Kitchen is putting on a six-course menu of vegan Vietnamese cuisine with different regional dishes, like pulled jackfruit wraps and banh xeo.

A little bit quirky The Convenient Store, free entry March 20-29, 8am-6pm

Located at Victoria Market, The Convenient Store will stock the best, most eccentric and cultest Victorian food, drink and merch – and play The Knack’s My Sharona on request, a la Reality Bites. Expect Supernormal’s katsu sando, Lune’s cheese and Vegemite scroll, IDES peanut butter, Gelato Messina’s ice cream tribute to Violet Crumble, boozy beverages and a sandwich dubbed “The Convenient Motherlode” layered with a slice from every deli at the market.

Senses will ignite at The Art of Dining.

MELBOURNE FOOD & WINE FESTIVAL

Cake Book at The Ian Potter Centre.

Made by Queen Fine Foods, it coincides with the 40th anniversary of the cookbook’s first edition. Visit weekends for tea stations, opportunities to ice your own mini cakes and free daily tours with author Pamela Clark.

The Art of Dining, $103 March 24-25, 6.30pm-9.30pm

Mister Bianco in Kew is exhibiting five artworks by local artist Laura White. Over as many courses, chefowner Joseph Vargetto will interpret each artwork as an Italian dish matched with a cocktail or wine.

During one course, guests will be encouraged to wear an eye mask to heighten other senses.

$150 with matched drinks)

Here’s cheers

March 19, 7pm-11pm

The ocean holds so much more than just fish, and Iki-jime is setting out to prove it at this one-off dinner that focuses on overlooked ocean produce.

Dishes will feature foraged sea plants picked from the coast and by divers, and vegan cheese from Victorian producers.

Eat curiously Sunshine Food Fever, $54

Belle’s Clam Bar with Garage Project Crushed Wines, $89 March 19, 7pm-10pm

The Clam Bar is coming to Melbourne for one night only at Belle’s Hot Chicken. The collaboration with Garage Project brewery will see Cloudy Bay clams freshly shucked, fried and everything in between washed down with natural wine and Garage Project’s innovative beers.

March 19 & 27, 6.30pm-9pm

The Crawl and Bite progressive dinners have sold out, but there’s one by another name happening in Sunshine. Over three progressive courses, Sunshine Food Fever will take you from Ethiopia to North India and Vietnam, coupled with traditional entertainment. This opportunity to learn more about other cultures starts at Gojo Ethiopian Cafe & Restaurant.

Beasts and Brews: Volume Two, $123 March 28, 6pm-10pm

This joint effort between Mjolner restaurant and Stomping Ground Brewery will be a CBD laneway party fit for Vikings. Chef Andy Wright will cook whole beasts, while the brewery will serve craft beer in hollowed-out horns. Dress-ups not obligatory, but are encouraged.

Beer by a Winemaker, Wine by a

Take the Cake, free entry March 18-25

Thanks to a collaborative exhibition from the fest and NGV, you can relive all your saccharine childhood memories of edible trains, houses and pools featured in The Australian Women’s Weekly Children’s Birthday

Vegan Catch of the Day, $85 (or

Relive your childhood at Take the Cake.

JOSH ROBENSTONE

Charcoal Lane Experience, $192

Brewer, $78

March 20, 6.30pm-10.30pm

March 23, 6.30pm-10.30pm

If you’ve ever wondered, “what is Australian food?” this one-time dinner by Charcoal Lane in the Birrarung Gallery at Melbourne Museum will answer that question.

Billed as “an evening of immersive culture and cuisine”, the four-course meal using Indigenous ingredients will be a vibrant celebration of Aboriginal culture.

Brewers Molly Rose, Wildflower and Bridge Road are pairing up with winemakers Brash Higgins, Adrian Rodda and Callie Jemmeson (Pacha Mama) to serve brews influenced by wine styles. Taste the results matched with three courses while chatting to the winemakers and brewers at Molly Rose in Collingwood. ●

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COME AND SEE HOW AMAZING SCHOOL CAN BE. With unparalleled access to cutting edge technology and an emphasis on providing a broad range of experiences, ELTHAM College focuses on the skills and attributes that make each student unique. We are committed to encouraging the next generation of thought leaders to embrace their own daring learning adventure.

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Wednesday 25 March Wednesday 27 May Tuesday 16 June

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EDUCATION & INNOVATION

Me & My Mentor

INDIGO ROB ERTS & PENNY VAN GELDEREN

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ear 6 student and ELC and junior school vicecaptain Indigo Roberts and teacher Penny van Gelderen have shared a classroom for three years. Both share a passion for reading, asking questions and learning, and they’ve enjoyed plenty of “lightbulb” moments together.

I’ve had a lot of fun moments in the classroom with Penny. She’s even made maths fun! I struggled with volume, perimeter and area for so long and never got what it meant. But in year 2, when Penny explained it to me in a different way, I thought ‘it’s so easy!’, and I love fractions now.

I am a visual learner so Penny draws things for me and explains things the long way so I understand. She knows what I am capable of and she knows when I can do something but I’m scared.

I know she will keep working with me until I get it.

English is my number one subject and Penny and I talk about the books I’ve read. We studied the Wizard of Oz in class and built a yellow brick road out of paper and stuck it on the wall. We had to imagine we were Dorothy and write about what came next and where we wanted the road to take us.

I always thought I’d do something with the performing arts after I finish school, but now I want to be a teacher because I see how Penny’s teaching has changed my life and I want to be like that and help people. I know I can trust her and come to her with any questions and problems.

I loved hearing about Penny’s cat, Dolly. Penny made us laugh so many times when she told us about what Dolly did each morning – we called them our Dolly updates! Every moment of every day Penny smiles and she’s always so friendly to every person.

The best piece of advice Penny has given me is to stay true to myself. She encourages me to be who I am and not who everyone else wants me to be.

PENNY SAYS ...

I was a student at ELTHAM College and during year 12 I didn’t know what I was good at and what I wanted to do. I helped teach dance outside of school and so someone suggested teaching. I enrolled at RMIT and did my first teaching rounds with a prep

GREG BRIGGS

INDIGO SAYS ...

INDIGO ROBERTS & PE N N Y VA N G E L D E R E N

teacher who told me teaching was the best gig in the world. She was vibrant and passionate about her work, the kids responded to me and I’ll never forget the joy of seeing a child trying something new and having a lightbulb moment.

After graduating I spent four years teaching in London and then my dad saw an ad for a prep teacher at ELTHAM College. It was just for a term but luckily a full-time position then came up and I’ve been here for nearly 20 years.

I love working with children because of their willingness to have a go.

I show kids that I, too, can experiment and fail and if something doesn’t work, we will figure it out.

When they see your enthusiasm, they will come along on the ride with you.

I tell Indigo and my other students to ask questions because the smartest people ask questions. Indigo has heard me say that many times.

Some of my favourite moments with her have been our incidental conversations. She educates me on the books she is reading and I’ve enjoyed her love-hate relationship with maths and helping her to understand more about fractions and volume.

Indigo and I spent many lunchtimes practising maths!

Indigo’s face is the window to her soul and when I see her amazing smile come over her face, I know she’s got it!

Every student needs a champion and I will always be Indigo’s champion. ● SARAH MARINOS IN PARTNERSHIP WITH

ELTHAM COLLEGE \ 1660 Main Road, Research. ● 03 9437 1421 ● elthamcollege.vic.edu.au

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FEATURE HOUSE

DOWNLOAD THE DOMAIN APP SEE MORE IMAGES, FLOOR PLANS & PROPERTY DETAILS

EAGLEMONT \ 2 GLEN DRIVE 4

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Channelling the spirit of Frank Lloyd Wright, this superb 1940s home stands as a reverential tribute to his liberating ideas on residential architecture.

Recent history gives the abode accolades, with extensions and renovations conducted in 2007 recognised in House and Garden Magazine’s top scorers.

The pie-shaped block is utilised in benevolent yet purposeful fashion, with the broad and curved frontage a gift to the street and the pool positioned in the rear corner.

The garden is a botanical wonderland. In keeping with Lloyd Wright’s organic architecture principals, the house seems to have sprung from the earth, employing stone, timber and expanses of glass in establishing a connection between the build and its surrounds.

It’s also a place where a discerning family can get on with a functional, 2020 lifestyle. Set on about 1971 square metres in Eaglemont Estate, blue spruce trees lend height to the garden. Lawns to one side of the house look ideal for picnics.

Rock walls and curved, stone steps guide one to the entrance terrace, where a single door opens to the hall, and double doors reveal the sitting room.

The hall leads to the dining room and the kitchen/meals area. A large, stone terrace off the dining room encourages dinner parties to flow outside. The kitchen, ultra-modern in styling and flooded with light, comes with quality appliances.

Dazzling with parquetry floors, a cove ceiling, an ornate chandelier, a gas fireplace and designer wallpaper, the sitting room has dual access to the family room, which

FINAL WORD

opens to another terraced area.

Three bedrooms and a study complete the ground level.

Head downstairs for a bathroom, studio, cellar, bar, theatre room and access to the attached garage.

THIS LATE DECO-ERA HOME DISPLAYS A MASTERBUILT EXTENSION AND FAULTLESS RENOVATION, THE GARDENS ENCHANT, AND THE AL FRESCO COMPOUND WITH

Head up via a floating-tread staircase to a first floor

POOL AND GYM KEEPS MODERN LIFE HUMMING.” GORDON HOPE – AGENT

comprising of the main bedroom and a retreat. The bedroom has a walk-in wardrobe and an elegant en suite.

The retreat, with built-in desks, adjoins a city-view balcony.

Back down on ground, there’s yet another terrace above the separate garage, with an entertainment deck, pool with spa and gymnasium with bar. ● KAY KEIGHERY property@domainreview.com.au Agent: Nelson Alexander, Gordon Hope 0403 613 577 Price: $4.65 million-$5.1 million Auction: 3pm, March 28

Open your camera and hover your phone over the app code to view the listing

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IVANHOE \ 33 CARN AVENUE 5

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Members of a large family could easily fall for this modernminded entertainer. With four living areas, counting a huge hub and two decks addressing an L-shaped pool, they can enjoy private time inside and out. The facade is on-song contemporary. Within are oak, Spanish-tiled and carpeted floors, American walnut joinery and feature walls in natural materials. The study at the front of the house links with the music room. Melding family, dining and kitchen areas, the hub unites with the central and rear decks via folding and sliding doors. The pool is solar-heated; the free-standing studio has a bathroom, and the landscaping proves lush need not be demanding. â—? KAY KEIGHERY Agent: Nelson Alexander, James Labiris 0409 094 767 Price: $2.99 million-$3.29 million Expressions of interest: close 6pm, March 24

Open your camera and hover your phone over the app code to view the listing

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GREENSBOROUGH 14 Armstrong Street This well-presented Greensborough home on 538m2 (approx) offers plenty of room to move throughout the spacious lounge room, kitchen/meals with wall oven and gas cooktop, 4 robed bedrooms (master with big WIR and ensuite), neat bathroom and downstairs rumpus/ retreat with garden access. A covered alfresco deck steps down to the paved BBQ zone and easy-care garden that combine to provide a fabulous entertaining space, while extras include ducted heating/cooling, great storage, double carport, OSP and easy access to Greensborough Plaza, schools, parks, Ring Road and train station.

Auction This Saturday

Auction Saturday 21st March at 12.00pm Quote $750,000 - $825,000 Land size 538m2 approx.

View Thursday 4.30 - 5.00pm Saturday 11.30 - 12.00pm Shane Leete 0419 118 302 Office 1004 Main Road, Eltham Phone 9439 4022

Auction This Saturday

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Proudly supporting

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www.buckinghamandcompany.com

FITZROY NORTH 22 EgrEmont StrEEt A FINE VINTAGE This cute Edwardian single front home will appeal to the savvy investor or home buyer looking for that special property located in this illustrious Fitzroy North location.

Offering plenty of potential to put your own personal stamp on things while taking advantage of a true inner-city gem.

Close to all the fabulous amenities: supermarket, restaurants, cafes, tram ride into the city, bike paths and Edinburgh Gardens. Features include 2 good sized BR, central lounge, bathroom/laundry, and kitchen leading to rear yard & shed

nicholsonre.com.au

Th A is uc Sa tio tu n rd ay

Th A is uc Sa tio tu n rd ay

Enjoy Your Boutique Experience

FITZROY NORTH 24 EgrEmont StrEEt

2A 1B

Renovate or Rebuild in this blue chip precinct

Auction

Saturday 21st march at 11.00am

Inspect

Wed 5.30-6pm, Sat 10.30am-11am

Contact

Alex Djorgonoski 0411 701 122 nick Djorgonoski 0411 604 622

4A 1B 2C

This kind of potential in such a great location is exciting and an opportunity not to be missed.Sitting on 354m² approx with a ROW allows for plenty of options when it comes to redeveloping or renovating STCA. Featuring 4 generous BR, massive open lounge/meal and kitchen, large bathroom, separate laundry and a great sized rear yard with garage.

Auction

An enviable locale presents itself with easy access to public transport, local schools, restaurants, cafes and the fantastic Edinburgh Gardens.

Contact

Brunswick East 9387 0966

Saturday 21st march at 11.30am

Inspect

Wed 5.30-6pm, Sat 10.30am-11am Alex Djorgonoski 0411 701 122 nick Djorgonoski 0411 604 622

Reservoir 9460 2541 DOM A IN REV IEW

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Trades & Services

Bathroom & Kitchens

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Specialise in: - Kitchens, vanities, laundries, wardrobes, storages Glass: Splashback, shower screen, mirrors, glass.

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Lic. 104391

Reblocking/Underpinning

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section of Network Classifieds.

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Flexible, affordable and reliable dog walking service.

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Tiling

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General Classifieds

E: belvederespetsupplies@gmail.com

1216352-LB06-16

W: belvederepetsupplies.com.au

9703 1530

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Picture Framing

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www.ivanhoepictureframing.com.au

General Classifieds Venues 12418401-FA21-19

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9435 3631

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