Fall/Winter 2014 by DowntownIC

fall/winter 2014

EXTENDING A WARM WELCOME TO INTERNATIONAL NEWCOMERS Also inside: IOWA CITY ‘LEGENDS’ An ethnic culinary tour

DOWNTOWN BUSINESSES GIVE BACK TO our COMMUNITY NEW arrivals on fashion scene

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Getting Away is Better when Shared

Located in the heart of downtown on the Pedestrian Mall, Sheraton Iowa City Hotel offers warm and inviting guest rooms, free wireless Internet access in our Lobby at The Link@SheratonSM experience with Microsoft, plus fine cuisine at our restaurant Share Wine Lounge & Small Plate Bistro, with an emphasis on local ingredients. Enjoy additional amenities including: • • • •

37 inch flat screen television Sheraton Sweet Sleeper Bed Sheraton Fitness Programmed by EXOS Green Key Certified

210 S. Dubuque Street Iowa City, IA 52240 (319) 337-4058

Book now at www.sheratoniowacity.com or by calling 866-716-8103

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I AT

O VEC RRIDO

The IC Downtown Magazine is published in cooperation with the Iowa City Downtown District (ICDD) to champion the District as a progressive, healthy, and culturally vibrant urban center of the region. The ICDD hosts roughly 335 businesses in two distinct neighborhoods: Downtown and the Northside Marketplace. While YOU ARE HERE, get connected. Enjoy Free Public Wi-Fi courtesy of the ICDD on the ped mall.

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HERE

Spread the word and give the gift of one size fits all - the ICDD Gift Card. Reward your employees, surprise your mom, or help out a student. Gift cards can be redeemed at over 100 participating businesses and are on sale on our website or at MidWestOne Bank and the Englert Theater in Downtown Iowa City.

in this issue of ic downtown magazine: Becoming more welcoming

downtown businesses give

IC people IC Legends IC New IC arts IC eats IC style IC something to do IC scene

6 10 20 23 24 26 28 29

milk and eggs

If Downtown Iowa City has captured your heart, consider being our “Friend” with a donation of $25 or more. We’ve got sweet merchandise, coffee specials, and free parking rewards for those who do. For all the latest news, images, events and happenings Downtown or on the Northside, follow the Downtown District at downtowniowacity.com and on Facebook, Twitter, Instagram, and Pinterest.

GENERAL MANAGER DIRECTOR OF ADVERTISING Dale Larson EDITOR Amy Sundermann Contributing writers Jennifer New Cindy Hadish Linda Schreiber Kathy Varney Natalie Gaebelein Photographers Justin Torner Bill Adams Danielle Law

Design Benson & Hepker Design Account Executives John Waldorf Danielle Law

IC DOWNTOWN Magazine is produced by Press-Citizen Media in partnership with the Iowa City Downtown District. © 2014 Iowa City Press-Citizen Cover photo: Downtown Iowa City hosted Tasted of Iowa City on August 27, and plenty of people were on hand to enjoy it. Photo by Justin Torner.

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people By Kathy Varney Photo by Justin Torner

George Etre — changing the scene George Etre has a lot on his plate. A true entrepreneur and president-elect of the Iowa City Downtown District, Etre is also the owner of four popular restaurants, all within a few blocks of each other in the downtown Pedestrian Mall.

“My work leaves little time for a personal life,” admitted Etre, who is devoted 24/7 to his restaurants — Takanami, Formosa, Givanni’s, and the new Iowa City Chop House, located next door to the Englert Theatre. Someday, he said, “I’d like to raise a family, but right now it’s too crazy to bring that into this mix.”

A true visionary, Etre, who graduated from Iowa City West High School, must have had “most likely to make things happen” written about him in his yearbook. Success didn’t happen overnight, however. “Owning four restaurants has evolved over time,” he said. “When I got out of high school, I had no clue what I wanted to do.” In May 2000, he opened “The Fit Zone,” a small gym with just two pieces of equipment. The gym eventually took off, and Etre sold it and bought a bar, “Etc.” Following the sale of both the gym, and eventually the “Etc.” bar, he opened “Skybox,” a hamburger and hotdog place. He sold that in 2001, which led to buying Takanami. Thirteen years later, Etre, along with his brother, David, who is head chef, owns the four restaurants. “He (David) does all the ‘back room’ work,” Etre said. “My brother’s the cook, orders all the food, and runs the kitchens. I make it happen on the front end — the marketing, hiring, mentoring, and running the daily operations.” Etre particularly enjoys working with young people in his restaurants. “One of the cool things that’s happened over the years is hiring the pie-eyed freshmen who end up working for me for four years. I get to witness them blossoming over time. It’s just amazing,” he said. Former employees still come back to visit him when they’re in town. His philosophy boils down to good-old fashioned hard work and over-the-top dedication. Even when he has a few spare moments to himself, he’s online researching menus, restaurants, and food trends. “I went to Vegas recently and visited 27 restaurants in just three days,” he said. As for his future, Etre hopes to be more involved with downtown planning, development, and marketing. But for now, you can probably catch him “running” between 5 a.m. and midnight at one of his four restaurants. n

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Apparel, Shoes and Accessories

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legends

Welcoming Northside visitors for decades The Haunted Bookshop, George’s Buffet, and John’s Grocery are familiar names to Iowa Citians and visitors alike. These landmark businesses in the Northside Marketplace have been welcoming customers for over 35 years. But there might be a few details about these local legends that you didn’t know:

By Kathy Varney Photos by Bill Adams

Haunted Bookshop

information Haunted Bookshop 219 N. Gilbert Street 319-337-2996 thehauntedbookshop.com John’s Grocery 401 E. Market Street 319 337-2183 johnsgrocery.com

Owner Nialle Sylvan bought the Haunted Bookshop in 2004 and moved last year to its present location at 219 N. Gilbert Street. The shop has moved three times, but Sylvan said the shop “finally has its own house.” Built in 1847, the Greek revival home has 10 rooms, and several comfy places to quietly sit and read and have a kitty (or two) pay you a visit. “Our cats also serve as surrogate cats for the students. Sometimes they come in for a much-needed kitty fix,” she said. In addition to the cats, it’s a great place to gather where there is no loud music or alcohol, she added. With 52,000 book titles and 80 different sections, along with “deliberate picks” of educational toys, the Nialle Sylvan, The Haunted Bookshop

George’s Buffet 312 E. Market Street 319-351-9614

bookstore deals only in used books, rare books, and coffee-table books made for gifts.

Sylvan attributes the bookshop’s 36 years in business to customer loyalty. “Iowa City has great taste in books,” she said. “We sell them, they sell them back. We have a loyal customer base, and we are always on the lookout for books for those customers. It’s that personal touch keeps them coming back.” Sylvan is very passionate about her work and feels strongly that books will never go out of fashion. “People still come in and want a real book,” she said. “Is it really haunted?” is a common question from customers. While Sylvan is open to ideas on that, and at times she might be seen walking around in a white bathrobe, the store is actually named after “The Haunted Bookshop” by Christopher Morley.

john’s grocery If you live in Iowa City, you probably know John’s Grocery. But if you’re new to the area, you may have to “experience” it, according to manager Doug Alberhasky, who is the third generation to work at the store. For the newbies, “it’s like a rite of passage to shop at John’s,” he said. But he attributes the store’s nearly seven decades in business to a good neighborhood, location, generations of loyal customers, and listening to people’s wants. Located at 401 E. Market Street, the interior of John’s Grocery has gone through many changes, but, said Alberhasky, “it still has the same corner-store atmosphere it’s had for 65 years.” Family is the biggest factor behind the store’s success. Alberhasky is one of seven siblings who grew up in the business, and still works alongside his father, Bill, who is there every day. “A lot of it (the success) has to do with having a large family!” he said. Over the years, John’s has become famous for its extensive beer and wine selection. Meeting the needs of today’s customers is important at John’s. One example, Alberhasky explained, is a wide selection of gluten-free beer and gluten-free baked goods the store now offers to its customers.

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Doug and Bill alberhaskey

mike karr, george’s buffet

george’s buffet Don’t expect “all you can eat” at George’s Buffet, but owner Mike Karr does offer great burgers and cold beer in this well-known Northside neighborhood tavern at 312 E. Market Street. Karr has been the owner since 1989, but he started working at George’s in 1976. “I even met my wife here in 1977,” he added. Although Karr kept the original name after taking ownership, he did upgrade his Juke Box. “But I still have two 1950s Hamm’s beer waterfall signs on the wall,” he said. Those are great con-

versation pieces.” He gets offers to buy them, but he won’t sell. The tavern is a popular venue for local musicians, writers from the University of Iowa’s respected Writer’s Workshop, and is a haven for those who want to retreat from work or studying. The clientele is a unique mix, according to Karr. “You might sit next to a carpenter on one side, and maybe an attorney on the other side.” He added that the establishment has cozy booths where patrons can just relax. “We’re a good old neighborhood bar – with loyal employees and loyal customers.” n

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Mike Karr gets offers to buy the two 1950s Hamm’s beer waterfall signs on the wall, but he won’t sell them.

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Home, it turns out, is where you feel Iowa City mapping better ways to welcome international visitors By Jennifer New

“When in Rome” is the attitude among many travelers. In other words, order the

mystery soup, get on the packed bus, attend the ritual. It’s all part of the adventure! After a day of trying new things, however, the smallest dash of the familiar can be incredibly comforting. Who hasn’t been saved by an iced soda on a warm day in a foreign land? Iowa City is offering its own equivalent of a cold beverage as it unfurls a new campaign to welcome visitors. Most visible are more than 50 new banners around the downtown area that showcase five different languages and a diverse array of residents. Nancy Bird, Iowa City Downtown District executive director, says the banners will provide way-finding information and help newcomers more readily find faces with whom they can identify. “Each banner features a local person,” she says. “They demonstrate our diversity and help visitors recognize themselves.” The words in Chinese, Arabic, Korean, Spanish, and English suggest the breadth of voices that encompass Iowa City.

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A website featuring the same look will roll out later this year. These efforts arose from the vision of a consortium of area government, business, and educational leaders who are working together to make Iowa City as inviting as possible.

welcome them,” he says, adding that each year there is always at least one person who takes a cab all the way from O’Hare International Airport in Chicago to Iowa City, not understanding the distance — or the price!

City Manager Tom Markus says that while Iowa City has a genuinely friendly air, the group wants to be certain that everything possible is being done to gracefully open our doors. “It really takes an outward effort to understand visitors’ cultures and what services they may want to take advantage of or use,” he says.

In the past year, Markus has formed a group that includes the City of Iowa City, the Iowa City Area Development Group (ICAD), the Iowa City Downtown District, the Iowa City/Coralville Convention Visitors’ Bureau, the Eastern Iowa Airport, and the University of Iowa.

Last year, an Iowa City businessman, Yong-Ming Zheng, made a case to Markus that the city might make an extra effort. Ming, as he is known, first came to Iowa City in his teens when his family moved here from China. A graduate of West High School and the University of Iowa, he moved back to Iowa City in order to be closer to family and enjoy the more affordable living. He believes that other international transplants might do the same, especially if they have a clearer sense of all of the amenities the area offers. As an unofficial ambassador, especially for recent arrivals from Asia, Ming talks with a lot of international guests. “There’s clearly much that can be done to improve how we

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Kate Moreland, director of collaboration and community relations for ICAD, says that the formation of the Welcoming Consortium has been a wonderful opportunity for these organizations to better understand what each is doing. “We are all making good efforts,” she says, “but doing it in a concerted way is much more effective.” Their first achievement was to get Iowa City designated as a “Welcoming City.” A national organization, Welcoming America, gives this stamp of approval to communities large and small that have met a series of criteria, including proof that local leaders are working collaboratively through policy and practice to create community-wide strategies for engaging newcomers.

Forty different languages are spoken by families in the Iowa City Community School District, and there are more than 4,000 international students at the University of Iowa, accounting for 12% of enrollment.

Iowa City is one of the most diverse communities in the state, with significant Congolese, Sudanese, Asian, and Latino populations. Forty different languages are spoken by families in the Iowa City Community School District, and there are more than 4,000 international students at the University of Iowa, accounting for 12% of enrollment. Just six years ago, there were only 2,400 international students. The University of Iowa is doing more to orient students in their home countries before they even come to Iowa, and new signs will help direct arrivals at the airport. Once here, the central website will provide newcomers with information about housing, transportation, legal assistance, employment,

health care, and education, as well as social organizations and cultural opportunities. Combined, all of this will make for happier short-term visitors and perhaps translate into more long-term residents. “How can we make it sustainable and appealing to an international student to stay in Iowa City?” Ming asks. Moreland echoes him, noting that attracting higher-paying tech industry and other specialized businesses to the area is just one goal of the project. “We hope they’ll consider starting their business in Iowa,” she says, “as opposed to going to one of the coasts or returning home.” n

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From tentative novices to seasoned sushi veterans, everyone can find a delectable sushi roll to enjoy in downtown Iowa City. Formosa and Takanami each offer traditional and creative twists on sushi, while maintaining their own unique atmospheres. “Sushi is definitely a hot choice right now,” says George Etre, coowner of both restaurants, citing the health attributes of the fresh menu items that many customers seek. The freshness of their seafood, vegetables and other ingredients sets Formosa and Takanami apart, says Etre, who emphasizes, “We pride ourselves on our quality.” Asian fusion is a focus at Formosa, where newcomers to sushi might try an Americanized “starter roll,” such as an avocado roll or one made with fried shrimp. The Las Vegas – Formosa’s most popular – is a fried roll that features an enticing combination of crab meat, cream cheese and Japanese sweet potatoes, topped with a spicy tuna and crab mix. Takanami’s sophisticated environment is complemented by a guest favorite, the Kobe Roll, with shrimp tempura, asparagus and cream cheese, topped with beef and a creamy soy glaze. The unique rolls are hallmarks of the sushi chefs’ creativity. These culinary masters are trained for six months before they create sushi for customers, and are skilled at both traditional sushi and rolls “with our own spin on it,” Etre explains. “People have tried to copy our sushi, but it’s very hard to duplicate,” he says.

Formosa 221 E. College Street, (319) 338-8880 formosadowntown.com 5-9 p.m. Monday; 5-10 p.m. Tuesday through Thursday; 11 a.m. to 10 p.m. Friday and Saturday; 11 a.m. to 9 p.m. Sunday. Takanami 219 Iowa Avenue, (319) 351-5125 takanamidowntown.com Lunch: 11 a.m. to 2 p.m. Monday through Friday; dinner: 5-10 p.m. Monday through Saturday; 5-9 p.m. Sunday.

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Drinks at the restaurants complement the sushi rolls. Sweet martinis or a Riesling wine pair well with a spicier roll, while a Japanese beer, such as Kirin Draft, goes down well with any rice dish. Formosa offers a modern location on the ground level of Hotel Vetro in the gateway to the downtown pedestrian mall. At Takanami, chefs use a full kitchen, as well as teppanyaki tables, to prepare food in a flashy display of culinary skill. Diners at both restaurants come in for a wide range of menu items, but often end up ordering the eye-appealing sushi, too. “Once they see it, they really want to try it,” Etre says.

1/2 off Appetizers Sunday-Thursday

109 E. College St., Iowa City, IA

319.338.5967 www.givannis.com

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Downtown businesses give back, support community causes By Cindy Hadish; Photo by Justin Torner

Working parents seeking to feed their children, homeless men and women learning new job skills, and arts lovers are among the people who benefit from the generosity of downtown Iowa City businesses.

“Most businesses downtown have charitable causes that they believe in and support,” said Nancy Bird, executive director of the Iowa City Downtown District. “It’s not always advertised. It’s just part of the culture, so when you support downtown businesses, you do support a lot more.” Bird pointed to “The Giving Book,” a catalog in which particular items are featured. Downtown businesses donate a percentage of sales for those items during one week of the holiday season. Last year, this effort raised more than $10,000 for the United Way of Johnson and Washington Counties. “Small Businesses Have Big Hearts,” which takes place in February, is another business-wide effort in downtown Iowa City that benefits a number of social service agencies. Many downtown businesses also support their own special causes. Discerning Eye, 119 E. Washington Street, has held a benefit for The Crisis Center of Johnson County each winter for seven years, said Crisis Center communications coordinator Adam Sullivan. The gifts now total more than $35,000 for the center’s Food Bank program. “Those gifts help us meet growing needs, as we saw more than 50,000 Food Bank visits last fiscal year and distributed more than 1 million pounds of food,” Sullivan said. “The donations go toward the overall operation of the Food Bank program, which serves anyone in Johnson County who’s in need.”

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“Our philosophy has always been to gi Most of The Crisis Center’s budget comes from private donors, including businesses, churches, organizations and individuals, rather than from local government or other institutional sources, he noted. The Food Bank served 12,000 people last year. A typical family has at least one working adult and at least one child and visits the Food Bank about 10 times during the year. “Our philosophy has always been to give back to the community that gives us so much,” said Joni Schrup, owner of Discerning Eye, citing a portion of December sales that have been donated to the center since 2006. “December is typically our busiest month, and we feel that supporting the Crisis Center financially is a great way to help them continue the important work they do for Iowa City and Johnson County.” Sullivan said Schrup also was helpful in planning this year’s “Thanksgiving in July” campaign. “She not only collected food and monetary donations at her store, but she got more than a dozen downtown businesses to do the same,” he said. “We have tremendous support from the business community, and Joni is one of the leaders.” Ritu Jain of Textiles, 109 S. Dubuque Street, said her clothing store is among the downtown businesses that participate in a local gift basket program that has been ongoing for about five years. Up to 10 businesses donate gift cards, with five baskets per month offered to nonprofit organizations on a first-come, firstserved basis. “These work well for all the silent auction requests that downtown businesses receive from local schools, fire departments and other fund-raising groups,” Jain said. She cited Textiles, Beadology, Chait Galleries, Discerning Eye and AKAR among businesses that donate regularly. “As local small businesses, we have requests practically every day for donations; this just simplifies the entire process. Many of the local charities know about the gift basket, so they can plan better, as well, knowing what they will be receiving as a donation.” Chef Kurt Michael Friese of Devotay, 117 N. Linn Street, established a “benefit Sunday” program in response to those numerous requests. In just over four years, his restaurant has donated more than $45,000 to local nonprofit organizations such as Field to Family and Practical Farmers of Iowa. “It really was a way to focus our charitable giving,” Friese said of the program, which donates a portion of sales on most Sundays of the year. Besides food-oriented groups, Friese also has donated to causes such as the Domestic Violence Intervention Program, Rape Victim Advocacy Program and the Shelter House. He created a systems-based approach for the Shelter House “Culinary Starts” program, which offers 12 weeks of training for homeless men and women to learn food production skills with the goal of landing a job.

ve back to the community that gives us so much.” — Joni Schrup, Discerning Eye Friese terms his latest endeavor as “The Public Hearth,” an effort to teach people how to cook in an attempt to solve an issue plaguing America. “I don’t think we have a food problem. We have a cooking problem,” he said, adding that low-cost cooking classes will be among the project’s programs. Mark Ginsberg, owner of M.C. Ginsberg: Objects of Art, 110 E Washington Street, calls his business practice “philanthropic retailing.” “I think there has got to be more meaning than selling something and putting the money in the bank,” said Ginsberg, who attributes his philosophy’s origins to the example set by his parents. Rather than spend money on conventional advertising, Ginsberg donates to a number of causes, many with an arts

orientation. He was instrumental in founding the Iowa City Jazz Festival and for decades, his fund has supported Iowa City’s arts community through free exhibitions, public lectures, artists’ workshops and community arts events. Ginsberg said he doesn’t keep tabs on how much his business has donated, but in 2010 Americans for the Arts named M.C. Ginsberg as one of the top 10 companies in the United States for its support of the arts. He noted that the efforts might not necessarily pay off in sales, but hopes he is setting an example for other businesses to do the same. “The more I reinvest in my community, the more that’s returned to my business,” Ginsberg said. “What I’ve learned is that the arts are not a luxury at all, but a necessity for economic development. The arts attract people to a city or a state, not only to visit, but to come in and raise a family.” n

joni long and rachel finger, discerning eye

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new

New retailers open doors

This fall, fashionistas will be delighted to find several new additions to downtown’s unique retail mix.

By Linda Schreiber Photos by Justin Torner and Robyn Hepker

The Hawkeye Nation is pleased to see former Hawkeye and NFL football player Nate Kaeding expand his business interests into retail. Kaeding has partnered with Iowa native and New York fashion designer Todd Snyder to open a new clothing shop, Tailgate Clothing Company, at 30 S. Clinton Street.

information tailgate clothing company 30 S. Clinton Street 319-359-1628 tailgateclothing.com The French Connection iowa city 105 S. Dubuque Street 319-354-2132 Sicily Boutique 115 S. Dubuque Street 319-337-4232 revival 117 E. College Street 319-337-4511 revivaliowacity.com sage + sky 2 S. Dubuque Street 319-339-9468

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It is the first brick-and-mortar location for Tailgate Clothing, which was founded in 1997 by Snyder to specialize in vintage-style, custom-designed T-shirts, sweatshirts, ball caps, jackets and gift items. Tailgate managers Elie Ejiasi and Natalie Schneckloth model the store’s retail line daily. Ejiasi said, “The boutique appeals to customers who like to shop local. The apparel features fabric that is a soft blend of cottons. “Fans of locally owned stores will appreciate wearing clothing identifying their favorite Iowa City businesses including John’s Grocery, The Mill, Pagliai’s Pizza, Prairie Lights and Old Capitol Roller Girls.” The Tailgate fashion line features designs for men, women and children. Women will be pleased to find Hawkeye clothing cut and sized especially for their shape, and much more stylish than the typical boxy T-shirt. Catherine Champion, a long-time presence on the downtown fashion scene, has opened the door on a new store just in time for fall. The French Connection Iowa City occupies the former Cheap & Chic space at 105 S. Dubuque Street and focuses exclusively on the French Connection brand. The expanded line includes menswear and women’s clothing, accessories and jewelry.

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Champion said the Ped Mall has gone through a number of changes recently, and she wanted her store to be a part of something new. She has enjoyed a long relationship with the United Kingdom clothing wholesaler. “French Connection has a lot of depth so the transition was a natural for us,” she said. Just down the street from French Connection, Iranian-born Neda Shirazi brings her personal shopping and styling services to a downtown storefront. Sicily Boutique, 115 S. Dubuque Street, focuses on contemporary and European brands. Shirazi follows high-end, high-quality boutiques in New York City and locates designers from Italy and France through connections with her personal services. “Fashion is my passion,” Shirazi said. “I love to work for people who don’t have the time to shop for themselves.” Fashion-conscious Shirazi offers accessories — jewelry, hats and bags as well as basic items to match her collections. She had been looking for a downtown location when Buzz Salon moved across the plaza, opening up a space for her store on the Ped Mall. The store is named after Sicily, which has a rich and unique culture, and is the location of six archaeological UNESCO World Heritage Sites. At Revival, 117 E. College Street, customers will find expanded artisan jewelry lines and a new line of knit clothing this fall. The boutique specializes in vintage, new and used women’s clothing and accessories, as well as designs from local artisans. In business for 11 years, Revival is known as the store downtown where style trumps fashion, and shoppers have opportunities to create their own “look” from an

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tailgate clothing company

the french connection iowa city

sicily boutique

eclectic inventory. A new website, launched in August, makes a visit to Revival even more fun.

ture and rugs, shower curtains, kitchen items, and handmade pillows made from repurposed fabrics.

Recently, Revival tested menswear with an in-store popup. Owner Sheila Davisson said, “Customers will have to check back with us to see if the effort identified a need for a permanent men’s store.”

“Sage + Sky is a place to get items that are fun and affordable,” Jorgensen said.

Longtime Dulcinea employee Jennifer Jorgensen has opened her own store, Sage + Sky, focusing on fashion for home décor. Located within Dulcinea at 2 S. Dubuque Street, the store offers unique items not available in a big box store. Offerings include small furni-

Artist Ayron Messerschmitt’s portraits are also featured in the store. The Iowa City painter uses a black background and white china markers to create interesting portraits. Jorgensen also plans a wedding registry to complement Dulcinea’s new line of wedding apparel. Partnering with Dulcinea owner Sandra Navalesi, Jorgensen said, “is perfect because we work so well together.” n

105 South Dubuque Street on the Ped Mall 354-2132

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arts

A feast for the eyes and ears Iowa City’s love affair with public art began long before public art was vogue. Look around — sculpture fills Downtown public spaces. Today, some of the city’s most visible public art is intentionally ephemeral – note the BenchMarks program, which turns Ped Mall park benches into reusable painters’ canvases. These short-term projects allow for more diversity and ever-changing possibilities. The area’s first Inside Out Project, featuring giant, 9- by 10-foot portraits of Asian Pacific Islanders, is displayed on the west wall of the Court Street Transportation Center, 380 S. Dubuque St., facing Clinton Street. The oversized murals are purposely temporary, and mounted with wheat paste that also disintegrates. Launched in 2011, the global participatory art project explores diversity, involving nearly 200,000 people from more than 112 countries. The Iowa City project, led by the Monsoon United Asian Women of Iowa, is supported by the Iowa City Downtown District, Moen Group and the city of Iowa City. M.C. Ginsberg Objects of Art owner Mark Ginsberg is a sponsor and founder of Open City, a 10-week pilot program for “pop-up” street performances in downtown Iowa City. The project, which includes visual and performance art, spoken word, poetry, music, dance and theater, encourages collaboration, experimental and student work. Open City delivers a range of performance art every week through September. Ginsberg often adapts creative ideas collected through his global travels and collaborates with others to implement them at home. “You see things that should become a part of our community. Downtown Iowa City has an environment that’s as urban and cosmopolitan as any place on the planet.” Sponsors of Open City include Iowa City Downtown District, M.C. Ginsberg Objects of Art, Iowa Digital Engagement and Learning, and the Iowa Center for Research by Undergraduates at the University of Iowa. The project provides performers with a sponsorship. Information about Open City is at icopencity.org. Some of Downtown’s most visible street art is colorful and designed to last. Mural Project is a new annual initiative in 2014 to beautify city-owned walls

with murals, said Iowa City neighborhood outreach and public art coordinator Marcia Bollinger.

By Linda Schreiber Photo by Justin Torner

The public-private partnership has added three new scenes in downtown Iowa City. Bollinger said the initiative philosophy is neighborhood beautification and support of local artists. “The murals create new interest and vitality in a vibrant metro environment. The murals are a powerful statement of what is happening in our community.” In addition to the partnership, Yotopia Frozen Yogurt owner Veronica Tessler launched a crowd-funding campaign to pay lead artist Megan Dehner and two assistants to paint a mural reflecting an “idyllic Iowa landscape” on the Clinton Street business. The community project was completed this summer. Another public-private partnership is a mural with a garden and environmental theme under the College Street Bridge to complement the Iowa City Farmers Market held in the lower level of Chauncey Swan Parking Garage. Iowa City artist Brock Muench was commissioned for the work. Dulcinea of Iowa City wears her street art well. The fairy-tale-inspired mural at Iowa Avenue and Dubuque Street was a public-private partnership in 2001. The building canvas was completed by artist Anne Ullerich.

information inside out project Court Street Transportation Center Open City Various locations mural project Locations include: n Yotopia, on the Ped Mall n Under the College Street Bridge n Dulcinea, Iowa Avenue n New Pioneer Co-op building n Dubuque Street parking garage Megan dehner, mural artist, Yotopia building

New Pioneer Co-op commissioned local artist Thomas Agran to paint a food-themed mural on its Washington Street store wall. In 2012, developer Marc Moen requested permission for local artist Eliezer Sotilla to paint the north wall of the city-owned Dubuque Street Parking Garage. These public art projects are open to everyone to enjoy, bringing unique energy and color to the vibrant Downtown District. n

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eats

An international culinary tour

Known for independently owned restaurants and creative chefs, Downtown is home to more than 100 eateries.

By Linda Schreiber Photos by Justin Torner

Ethnic dining options are growing, and represent about a fourth of the downtown restaurants. Middle Eastern, Mexican, Indian and Asian flavors are just a sample of the choices available to area “gastronauts.” Since opening in 2009, El Bandito’s, 327 E. Market Street, has become one of the city’s busiest Mexican restaurants.

information El Bandito’s Mexican Restaurant 327 E. Market Street 319-358-2836 elbanditosiowacity.com seoul grill 201 S. Clinton Street (Old Capitol Town Center) 319-338-5747 masala indian cuisine 9 S. Dubuque Street 319-338-6199 masalaiowacity.com

Owner Derek Perez uses family recipes to make hand-rolled tacos, fresh guacamole, enchiladas and burritos. Everything is made from scratch, using local suppliers for lamb, beef and pork, and fresh vegetables from his garden. Perez believes that, “Once you start making things from scratch and using local ingredients, it sets you apart.” Chicken enchiladas are the most popular item on the menu. The restaurant uses locally sourced foods and non-CAFO (concentrated animal feeding operation) meat. Perez said, “We are community-oriented and have an understanding of what it means to be local, so we attract people with higher expectations. We work hard to live up to that reputation, and make our food as good as possible.” Open daily for dine-in or carry-out, El Bandito’s also delivers and caters.

oasis the falafel joint 206 N. Linn Street 319-358-7342 oasisfalafel.com

Seoul Grill, 201 S. Clinton Street, operates within the Old Capitol Town Center. The restaurant serves the authentic, flavorful Korean food, using fresh ingredients to maintain flavor.

brown bottle 115 E. Washington Street 319-351-6704 iowacitybrownbottle.com

Loyal diners plan their visits around Seoul Grill’s lunch hours, Monday through Friday, 11 a.m. to 2 p.m. When tables fill, customers eat in the Town Center’s common space.

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University of Iowa graduate student Arielle Lam, from Malaysia, visits the eatery once or twice a week to get her “soup fix” and enjoy Bubble Tea. Lam, who is doing research for a doctorate in biology, said, “The restaurant is very good. It reminds me of home.” UI freshman Kexin Wang, who is from China and studying business and finance, is new to the restaurant and plans to return soon. She said it was a “treat after the University’s session ended.” Masala Indian Cuisine, 9 S.Dubuque Street, is a popular choice for Indian food in Iowa City. Owner Manny Ram explained that using fresh vegetables from the Farmers Market and that cooking in pure vegetable oil brings out authentic Indian flavors. The restaurant serves a lunch buffet seven days a week that students living on a tight budget appreciate. Evening service draws a mature crowd and those who enjoy lamb. The extensive menu also includes chicken and seafood specialties, and diners may also request entrees made vegan or vegetarian style. Ram caters to his customers’ preferences. “They tell us what they like, and we keep those items on the menu.” Student diners often choose mango lassi, a blend of yogurt, fruit and spices, and channa masala made with chickpeas and potatoes. New customers are drawn by word of mouth testimonials. Ram said, “Our emphasis is on good food and service. We rely on our customers’ recommendations.” Oasis The Falafel Joint, 206 N. Linn Street, features falafel, a classic Mediterranean staple made with chickpeas, garlic, onion and spices. Owner Naftaly Stramer said, “Everything is made from scratch, and considered very healthy.” He explained that chickpeas are high

Brown bottle

el bandito’s mexican restaurant

in protein, calcium and iron. Garlic is rich in iron, calcium & anti-oxidants. Tahini sauce, which is made with sesame seeds, is rich in protein and vitamins A and E.

seoul grill

masala indian cuisine

Stramer and his business partner brought the recipes from their native Israel. Every morning, kitchen staff prepares fresh ingredients so customers can have a hot, fresh meal at the restaurant. Oasis’ food is also available at five deli “grab and go” locations in University of Iowa buildings and at area grocery stores. The restaurant is open seven days a week from 11 a.m. to 9 p.m. Catering is also available. In September, the Brown Bottle, 115 E. Washington Street, celebrated its 40th anniversary in business. The Italian restaurant has been a mainstay of Downtown Iowa City dining, first on Clinton Street and for the last 30 years on Washington Street. In the 1970s, the Landau family copyrighted the name, “Brown Bottle,” which is derived from the Schlitz Brewery that opened a tasting room to market the concept of using brown bottles to extend the shelf life of beer. Dave Landau said the majority of the restaurant’s recipes were his mother’s. “Gina and I have added our favorites to the menu. We still serve Mom’s original lasagna recipe, and it is the leading seller by far.” Each menu item is prepared from scratch using fresh ingredients, and during the summer months, with vegetables from their large garden. The restaurant appeals to all ages. Dave said, in the spring, high school prom kids are regular visitors, and recently a 90th birthday party was held in the restaurant. Can’t take that international trip? Travel just a few minutes to sample the amazing range of flavors downtown restaurants have to offer. n

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IC downtown magazine

style

Downtown’ s fall fashion trends more

information ewers men’s store 28 S. Clinton Street 319-337-3345 ewersmensstore.com austin burke clothiers 26 S. Clinton Street 319-337-4971 austinburke.com four seasons 201 S. Clinton Street (Old Capitol Town Center) 319-338-1339 fourseasonsdirect.com catherine’s boutique 7 S. Dubuque Street 319-338-2210 catherinesIC.com dulcinea 2 S. Dubuque Street 319-339-9468 mcdonald optical 16 S. Clinton Street 319-337-4995 mcdonaldoptical.com

By Natalie Gaebelein; Photos by Justin Torner

The rich hues of the crisp autumn season are having a big influence on 2014 fall fashion trends and are reflected in the storefronts of Downtown’s many unique retailers. Bob and Bill Noser, owners of Ewers Men’s Store, 28 S. Clinton Street, specialize in the welldressed gentleman. Inspired by the fall colors, Bill Noser observed, “This season we are seeing a lot of purple shirt-and-tie combinations, yielding a trendier look to the classic dark suit.” And, for that distinctive weekend look, check out Ewers’ Kangol wool caps. Combined with a warm wool cardigan, a cozy cap will take the chill out of those cool autumn days. Next door to Ewers, at 26 S. Clinton Street, shoppers can warm up in front of Austin Burke Clothiers’ fireplace. Offering quality designer clothing, Austin Burke features the new DKNY slim-fit suit this season. Owner Paul Smith commented, “The slim-fit suit continues to influence menswear, especially in popular shades of gray and blue. Mid-to-dark blues are especially strong.” The slim-fit suit is versatile and appropriate for job interviews, weddings, and business settings alike. If formal dress isn’t your style, go for that perfect distressed brown leather jacket to throw on with a pair of favorite denim jeans. Four Seasons, a family business since 1962, features women’s apparel. Located in the Old Capitol Town Center, 201 S. Clinton Street, Four Seasons has 10 additional stores spread across Iowa and Illinois. Co-owner Katie Andrios said, “This season

ewers men’s store

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we are all about color and fabrics. Chiffon is a very important fabric, as well as printed cotton and jersey knits. We also sell a broad selection of dresses and tops.” Lovers of Vera Bradley prints and chunky jewelry can coordinate and complete their outfits at Four Seasons. Always in tune with the latest trends, Catherine’s Boutique, 7 S. Dubuque Street, features women’s apparel with an upscale vibe. Catherine’s carries brands such as French Connection, Joie, Paige Denim, Jbrand, and Kate Spade. This fall, Catherine’s will boast a cornucopia of colored plaid tops, skirts, and dresses, with additional essentials like corduroy pants and denim, even leather and fur. Whether it’s a back-to-school, evening, professional, or everyday look, Catherine’s Boutique has something for every occasion. Across the street at 2 S. Dubuque Street, Dulcinea focuses on affordable and trendy clothing for women. Manager Jennifer Jorgensen noted some specific trends to look for this autumn. “This season we will display a lot of fall florals and solids featured in boyfriend cardigans, and high-water jeans for all ages, teens and up.” Accessories can take an outfit from ordinary to amazing. McDonald Optical, at 16 S. Clinton Street, is an exclusive eyewear shop highlighting designer frames. Optician Dee Weiss explained, “During the autumn season we tend to see larger-size unisex frames and colors. Ray-Bans have always been a good seller for men and women, and Chanel is popular for women’s frames.” n austin burke clothiers

dulcinea

ACTIVE ENDEAVORS Active Endeavors a downtown Iowa Active Endeavors is a is downtown Iowa City retailCity retail landmark, combining fashion and function. landmark, combining fashion and function. Recognized Recognized nationally as a premier outdoor shop; nationally as a premier outdoor shop – selling selling Patagonia, Marmot, Arcteryx Patagonia, Marmot, Arcteryx and The North Faceand The North Face clothes, footwear and equipment; clothes, footwear and equipment, Active Endeavors Active Endeavors has expanded evolved and into The a lifestyle has evolved and into expanded a lifestyle store. store. The 8,000 foot, 5level shop offers a variety 8,000-foot, five-level shop offers a variety of products of products from sunglasses to men’s and women’s from sunglasses to men’s and women’s fashion fashion to travel accessories to yoga clothing. The to travel accessories to yoga clothing. The locally locally owned, 28business year oldhas business hasthe been owned, 28-year-old been voted Bestvoted the Best Outdoor Store two consecutive years by Outdoor Store two consecutive years by readers of readers of theMedia. Press-Citizen. The store has Press-Citizen The store has a friendly anda friendly and knowledgeable staff to outfit your every need. If knowledgeable staff to outfit your every need. If you you are looking stay look warm, andfor be ready are looking to staytowarm, coollook and cool be ready for any occasion, visit Active Endeavors… any occasion, visit Active Endeavors . . . where yourwhere your adventures adventures begin. begin.

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IOWA CITY BOOK FESTIVAL OCTOBER 2 – 5 Downtown Iowa City and Iowa City Public Library 123 S. Linn Street iowacitybookfestival.org

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LOS LOBOS OCTOBER 15 Englert Theatre 221 E. Washington Street englert.org

ARTS & CRAFTS BAZAAR DECEMBER 6 Iowa City Public Library 123 S. Linn Street downtowniowacity.com

KIMBERLY AKIMBO OCTOBER 17 – NOVEMBER 2 Riverside Theatre 213 N. Gilbert Street riversidetheatre.org

HORSE DRAWN TROLLEY & SANTA SATURDAYS NOVEMBER 29 DECEMBER 6, 13, 20 Hills Bank, 201 S. Clinton Street Film Scene, 118 E. College Street downtowniowacity.com

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A CHRISTMAS CAROL NOVEMBER 28 – DECEMBER 14 Riverside Theatre 213 N. Gilbert Street riversidetheatre.org NEW YEARS EVE JAZZ FESTIVAL CELEBRATION DECEMBER 31 Hotel Vetro 201 S. Linn Street SummerOfTheArts.org LIVE MUSIC CALENDARS OF DOWNTOWN ENTERTAINMENT VENUES The Mill: icmill.com The Blue Moose: bluemooseic.com Gabe’s: icgabes.com The Yacht Club: iowacityyachtclub.org Studio 13: sthirteen.com Englert Theater: Englert.org

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213 N. Gilbert St, Iowa City riversidetheatre.org | 319-338-7672

Downtown District celebrates achievements, looks ahead Whether it’s free public Wi-Fi on the Ped Mall, the downtown “Beat Cop,” forthcoming Streetscape improvements or other initiatives, the Iowa City Downtown District (ICDD) has accomplished much since its inception in 2012.

“It’s an exciting time to be downtown,” said George Etre, owner of several downtown restaurants and president-elect of the Downtown District’s board of directors. “Businesses are excited about it.” Etre cited free first-hour parking in area parking garages, the new Downtown District Gift Card, special events such as Taste of Iowa City (which is promoted by the ICDD) and free Wi-Fi among the district’s recent notable achievements. The Wi-Fi is especially apparent during pleasant days when customers sit outside on restaurant patios to check their smartphones and other devices. “It’s been a great success so far,” Etre said. Kent Jehle, executive vice president and chief credit officer for MidWestOne Bank, noted that the upcoming streetscape initiatives, which will add lighting, improve wayfinding, walkability and more downtown, are among the future projects that will build on that momentum. IC progress: the annual celebration of the Downtown District on June 26, 2014 at the Englert Theatre.

scene

Jehle, who has served as treasurer of the Downtown District since its inception, explained that the district’s fiscal responsibility has resulted in a reserve fund that can help finance other projects moving forward.

By Cindy Hadish Photos by Christopher Hunter

“I think we’re going to be positioned to make a significant contribution to efforts that will make a difference in the downtown,” he said. Nancy Bird, executive director of the Iowa City Downtown District, said the IC Progress Annual Celebration highlighted those downtown successes and more achievements over the past year. The celebration took place on June 26, 2014, at the Englert Theatre. The event provided an opportunity to update supporters on the initiatives targeted last year and those to come. Along with the Iowa City police officer who serves as downtown’s “beat cop,” streetscape improvements are among the efforts that will continue to make the downtown a safe, and welcoming, place, Bird said.

Etre echoed those remarks.

“We’re continually working to make the downtown more welcoming,” he said. “That’s the key — making it as welcoming as possible.” n

information Katie Greenstein, above, demonstrates the Open City concept at the annual celebration of the Iowa City Downtown District on June 26 in the Englert Theatre. Open City isn’t the only change happening downtown. Keep up to date with the latest in street scape developments at www.icgov.org.

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