Dreamcatcher 007 Apr 2010 by Dreamcatcher Magazine

O K L A H O M A I N D I A N N AT I O N S C U LT U R E + E V E N T S

Stickball : still thriving

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10 ............. 5 Gatherings............. 6 Red Earth Moves ....... 10 Stickball.............. 12

“Thank You”

..... 20

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10 Cover and this page: photographs by John Jernigan

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Oklahoma Casinos & Entertainment APRI L 2 010 3101 N Flood Ave Norman, OK 73069 405-360-8805 405-360-2228 FAX info@dreamcatchermag.net James T. Lambertus, Publisher james@dreamcatchermag.net Advertising Inquiries: ads@dreamcatchermag.net Letters & Editorial Submissions: edit@dreamcatchermag.net Laurie Haigh, Operations Manager laurie@dreamcatchermag.net Linda Maisch, Managing Editor linda@dreamcatchermag.net N AT I V E A M E R I C A N OW N E D

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Wadó CHEROKEE

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NORMAN

Caddo Language

Dance for Clean Air Pow Wow: Celebrating Healthy Nations

Wednesdays, 6 pm Caddo Nation Cultural Building, Binger

Caddo Culture Club First and third Thursdays, 7 pm Caddo Nation Cultural Building, Binger

CACHE Cache JOM Pow Wow

Ernest Childers (Creek) receives Medal of Honor April 8, 1944

Saturday, April 3, 2 pm to midnight 6th Annual Cache JOM Pow-Wow Cache Multi-Purpose Building, 302 W H Ave 580-574-5486 Jboos@Cache.k12.ok.us Food, Merchandise Vendors

SEMINOLE

OK Land Run began April 22, 1889

Seminole Nation Honor Guard Pow Wow Saturday, April 3, 2 to 11pm Raymond Harber Fieldhouse Seminole State College, 2701 Boren Blvd 405-964-2263, 918-650-2263 No Food Vendors

SE REGION

Sacajawea died April 9, 1884

Traditional Choctaw Pottery Classes Sunday, April 4, 5:30 to 9:30 pm Free Fair Grounds, Durant Monday, April 5, 5:00 to 9:30 pm Choctaw Field Office, Poteau Tuesday, April 6, 12:30-4:30 pm Choctaw Community Center, Idabel Thursday, April 8, 5:00-9:00 pm Choctaw Community Center, Atoka

Thursday, April 8. 6:30 to 9:30 pm NCED Conference Center & Hotel, 2801 Hwy 9 E 405-788-1590, 918-623-1189 cassandra.thompson@creekhealth.org

Poetry Reading Tuesday, April 20, 7 to 9 pm Part of the Mark Allen Everett Poetry Series The Jacobson House, 609 Chautauqua Ave 405-366-1667, jacobsonhouse@gmail.com http://www.jacobsonhouse.com

RED ROCK Birthday Gourd Dance For Chairman John R. Shotton Saturday, April 10, 2 pm Otoe-Missouria Cultural Building, 8151 Hwy 177 580-723-4240

TALAHINA Talihina Indian Festival Pow Wow Saturday, April 10, 2 to 7pm New Gym, 704 1st St 918-567-2539 Indian-made Arts & Crafts, Food, Raffles, Cake Walk

OKLAHOMA CITY American Indian Chamber of Commerce Second Wednesdays, 11:30 am Meinders Building, Third Fl Oklahoma City University, NW 27th St & McKinley Buffet Luncheon, $20 Information/RSVP: heidi_offutt@cox.net

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HOUSE NATIVE AMERICAN CAUCUS O KL AH O MA STATE C APITO L

STATE LEGISL ATOR’S RECEPTION J I M TH O RPE M US EU M

NEWVENUE RED EARTH MOVES DOWNTOWN The Red Earth Museum & Gallery has moved to it’s new home at 6 Santa Fe Plaza, immediately south of the Skirvin Hilton Hotel, and is within walking distance of the Cox Convention Center and every major hotel in downtown Oklahoma City. “Our new Museum & Gallery location will provide an outstanding year-round venue for Oklahoma’s talented Native American artists to sell their works to the public,” said Jonna Kauger Kirschner, president of the Red Earth Board of Directors. “People who visit our new downtown facility will find the artwork is an exciting mix of diverse styles representing many tribal cultures.” Native art for sale includes paintings, pottery, basketry, jewelry, textiles, beadwork and cultural items, and features Oklahoma artists Matthew Bearden, Nathan Hart, Brent Learned, Merlin Little Thunder, Les Berryhill, Harvey Pratt, Mary Aitson, Adeline Du Boise, Jerry Haney, Sharron Ahtone Harjo, Iris Eby, Susan Howard, and Jereldine Redcorn.

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I S H TA B O L I Known as Little Brother

Wa r

n o w i t ’s c a ll e d

Linda

C h o c t a w S t i c k b a ll maisch

photographs by

John

jernigan

The game may look familiar—a little like

and the wagers often involved all the

lacrosse. Players face each other on a

earthly possessions of the defeated party;

field with goals at either end. A small ball

but although poor sportsmanship was not

is handled by players using long sticks

unknown, it was very unusual. Europeans

ending in a loop. Each team tries to

were so impressed with the game that they

advance the ball down the field to the

brought it home—and that is how lacrosse

other team’s goalpost, never touching

began to take shape.

the ball with their hands. Points are scored when the ball strikes the opponent’s

Today stickball is experiencing a renaissance

goal. The players are strong, fast and

with tournaments being played everywhere

aggressive. This is not a sport for the

from school yards to college campuses. In

timid. And this is not lacrosse.

Oklahoma, the Billy family has worked to ensure the cultural traditions of Choctaw stickball are

What you’re watching is Native American

not lost. While concessions are made to adapt to

stickball, perhaps the oldest organized

contemporary needs, the game played today is not

sport played in America. Part celebration,

that different from the historical version.

part religious ceremony, part grudge match, historic stickball tournaments could involve

We had the opportunity to interview Curtis Billy

up to 1,000 players from opposing tribes.

who, in many circles, is credited with reviving

Serious injuries, even resulting in the death

stickball among Choctaw youth. Choctaw Stickball.

of the contestants, were not uncommon,

It’s a family tradition—and a cultural legacy.

LM: What is the Choctaw name for stickball?

disputes and diplomatic concerns with

Billy: Ishtaboli is the ancient Choctaw name

neighboring tribes and sometimes factions or

for the game of Choctaw Stickball. Today, we

groups within the tribe. The winner would win

refer to the game as Choctaw Stickball.

the diplomatic decision.

How did your family bring Choctaw

The other importance was the competitive

stickball back to OK?

contest with other teams within the tribe that

In the early 1970â&#x20AC;&#x2122;s, my uncle, Clelland Billy

made it a large event including festivities,

was in charge of cultural tribal revitalization

such as dancing, feasting and gambling by

of language and culture during the

the women of material possessions in the

administraÂtion of Chief David Garner. The

early days. Another important usefulness was

students at Broken Bow High School students

that it kept the warriors in shape for warfare

were also interested in reviving the Choctaw

when needed.

stickball game In Oklahoma. I became involved because I was the sponsor of the

For the Choctaw, it is a cultural activity that

American Indian Leaders Youth Council. The

was important to maintain among cultural

students took it on as a project. Clelland Billy

revitalization. The game identifies the Choctaw

assisted us in making the sticks.

culture in a way that is unique among other tribes. The uniqueness lies in the game itself

Until that time, was stickball being

which is played more aggressively than other

played in other parts of the country?

tribes that play a similar game.

Choctaw Stickball was being revived by the Mississippi Band of Choctaw Indians a

How is the modern game different from

few years prior to the 70â&#x20AC;&#x2122;s with the World

traditional ways?

Championship held at their annual Choctaw

The modern game has less participants on the

Fair in Philadelphia, Ms.

field at one time, in order to allow for an even number of players on each team, according

What significance does stickball play in

to the size of the playing field. In ancient

the Choctaw nation?

times, the numbers did not matter, everyone

It was often called the little brother of war,

played at the same time, even if one team

in that it had the significance of settling

had more players than the other.

Also, today there are rules for safety reasons,

the game as well as making the kapucha

no tackling below the waist of the ball carrier,

or stickball sticks. They have involved their

in order to avoid leg and ankle injury. No cleats,

children in playing the Choctaw stickball

they prefer to play bare-footed in the summertime

game as well as instructing others to play and

and wear light running shoes at other times.

making stickball sticks and ball.

We play 15 minute quarters with a break at

My oldest grandson, Brenner Billy, is 18

half after 2 quarters. In the old days, the final

years old and a freshman at the University of

score was predetermined or set prior to the

Central Oklahoma in Edmond, Oklahoma.

game. For instance, if they decided the game

He continues to perpetuate the stickball

would be won at 100 points, they would play

game by incorporating it as an on-campus

for several days or until the team scored 100

activity. He has played in many stickball

points. Each striking of the goalpost with the

games in Oklahoma and Mississippi. The

ball equates to 1 point. Generally, most games

younger grandsons, Miko, age 9, Trayvian,

were set at 20 points. Also, in Choctaw

age 10 and Logan Billy, age 5, currently play

Stickball, the goalposts were at each end of

in age appropriate stickball games.

the playing field and one team had to advance the ball to the opponent’s goal. The

Curtis Billy grew up in Broken Bow, Oklahoma

defense on the opposing team could tackle

with six siblings and his parents, Ed and

the player with the ball; therefore, it took

Cynthia Billy. Under his leadership, Choctaw

more skill and maneuvering to score a point.

youth have been playing Choctaw stickball at

The same strategy applies today.

Broken Bow High School, Inter-tribal games, and in the Labor Day Festival, Tushkahoma,

Is your family still involved with Choctaw

Oklahoma with an exhibition game on the

Stickball?

Capitol Lawn since 1977. That same year,

I have been in charge of presenting a

the Choctaws won the title in a Five Civilized

stickball exhibition game at the

Tribes Tournament. Curtis is currently

Choctaw Nation Labor Day Festival since

employed with the Choctaw Nation Language

1976. I have not missed a year. Now, my two

Department. He teaches Choctaw Language

sons, Bryon Mahli Billy age 37, and Jimmy

and Culture, and Choctaw History at

Chilita Billy age 31, have grown up playing

Southeastern Oklahoma State University.

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MCGILL’S ON 19 Hard Rock Hotel Casino – Tulsa Reviewed by Likes-To-Eat Most gaming enthusiasts know the Cherokee Nation’s Hard Rock Hotel Casino in Catoosa is a must visit. What they and many others might not know is that high atop the tower—nineteen floors to be exact—is a restaurant offering a view of Tulsa unmatched in the metropolitan area. More importantly, McGill’s on 19 is arguably one of best fine dining restaurants in the region. My journey to McGill’s began on a typical mid-March day when the weather turned warm and a brilliant Oklahoma sunset seemed imminent. That fact led to thoughts of a suitable viewing spot, and the fact that I was suddenly hungry. A text to my friend with an invitation to the Hard Rock resulted in an immediate Yes, and a plan to meet in Owasso. She had the sports car and knew the fun back route to the Casino. After a top-down drive and a warm reception at the valet, I sprang the news that we were headed to McGill’s. She smiled, admitted she had only been there for drinks, and led the way to the elevators. The doors opened to an intimate setting which immediately evoked Frank Lloyd Wright. I can’t say what Iliked best: the lofty feel, the sunset viewing patio, or the super-cool fire cylinder. The place was packed with after-workers in the bar, groups of women celebrating GNO, executive dinner meetings, and couples cuddling in the face-out booths. My first of many enjoyable decisions was whether to try the bar tender’s martini specialty or wine by the glass. Then it was out to the patio to watch the sunset. Since it is still technically early spring, the tables and stools which I understand will allow for outdoor dining nineteen floors up were not yet out. Not a problem, as there is an end counter with plenty of room where the view of the downtown skyline is perfect.

Dreamcatcher Images

Returning to our table, we ran into my friend’s co-worker and his wife just in time to see “The Tomahawk” presented at their table. It’s a 32 oz. bone-in American Kobe Long Bone-in rib eye which smelled delicious and was served like all steaks with a choice of sauces—Béarnaise, Au Poivre, Gorgonzola Crumbles, Wild Mushroom, and GarlicHerb Butter. The couple reported they are regulars and always order the rib-eye because it is consistently great. We were there for the evening, so after a complimentary toast, and selection of breads, we began what can only be described as an appetizer odyssey. There’s Spinach Artichoke Au Gratin, Jumbo Crab Cakes with plantain chips and Shrimp Cigars—shrimp pieces, prosciutto di parma, fontina cheese basil and fire roasted peppers flash fired and served in an egg roll wrap. The Grilled Portobello Mushroom was topped with slices of beef tenderloin and gorgonzola crumbles and were delicious. A dry ice presentation accompanied the shrimp cocktail which were the largest shrimps I have even seen served and were teamed with remoulade and cocktail sauces. The entrée menu is so varied that one has a tough decision indeed. In addition to steaks, prime rib, and lobster tail, Fine Dining Chef Michael Bujold offered a white cedar plank cooked salmon, Chilean sea bass and medallions of seared bison tenderloins. Several of the chicken, pasta and steak entrees offer fresh jumbo lump crab meat, and if its crab you crave, there’s Alaskan King crab served alone or with a filet mignon. All entrees include a potato and vegetable—a welcome relief from à la carte menus—and there are additional sides, intended for two or more guests. While all these specialties are delicious, Manager Steve Clowdus offered the suggestion of the evening when he advised of an item that was not on the menu—and which should be ordered ahead—American Kobe beef skewers. These are both ultra popular and historical in the sense that the Cherokees manned many of the early salt works in the region. The skewers are presented

table-side uncooked with a Dead Sea salt block, heated to 1200 degrees (which is both conversation piece and cooking device). The result is a taste delight which provides each diner an opportunity to taste the beef and cook it to individual desired doneness. The pièce de résistance was dessert, and the simple fact is, I was served the best cheesecake I have ever eaten. The 19-layer chocolate Tower cake was considerately served with a shooter of milk, and plenty made its way home for a midnight snack. Lest you think this all is accomplished by chance, know that Cherokee management, including Chief Chad Smith and CEO David Stewart, were all part of the planning process, and put together an experienced culinary team that assures success. Executive Chef Time Westergard is a transplant from New York, Bujold hails from Louisiana, and Executive Sous Chef Alfredo Cisneros and Chef de Cuisine Tony Aidoo have extensive fine dining careers. In fact, the only change I could even imagine is the addition of a more extensive and creative wine list. Even so, I can’t wait for another brilliant sunset opportunity—or maybe a full moon—to return to McGill’s on 19. And now speaking from experience, without reservation, I recommend this very special dining experience to you. wahnumbre!*

Toby Keith’s at WinStar World Casino

Superstar and Oklahoma-native Toby Keith opened his famed restaurant, Toby Keith’s I Love This Bar & Grill, at WinStar World Casino. The 16,000 square-foot venue features live music and dancing, 16 HDTV monitors, Keith memorabilia, and the truck from the movie, “Beer For My Horses.” “We are pleased to see the addition of Toby Keith’s signature restaurant at WinStar,” said Chickasaw Nation Governor Bill Anoatubby.

COM M U N I T Y unemployment rates likely understate the softness in the Oklahoma labor market.” We’re in for a difficult journey, David Blatt, policy director for the Oklahoma Policy Institute predicted. He went on to say that the subsequent shortfall in state revenues has created a real hardship for the many Oklahomans who rely on state services. “We need to turn our attention to how we can preserve essential public services.”

GOOD NEIGHBORS Oklahoma’s Indian Nations By Linda Maisch

I’m coming out of the closet, it’s not easy—but it’s time for me to speak up. Here it is: I have no tribal affiliation. The only box I get to check on the census is “white.” We’ve done the research—there must be some Native blood somewhere, but sadly, no. Why does this matter? Because I want you to know that I’m writing this as just your average Oklahoman. I’ve been covering the gaming industry in Oklahoma for five years. This state is my home, and this is where I’m raising my children. Like most of the nation, Oklahoma is struggling. Speaking at the release of the 2010 Oklahoma Economic Outlook, Russell Evans—Center for Applied Economic Research director—explained, “We lost 50,000 jobs from May of 2008 through September of 2009. These job losses and related

What does this have to do with gaming in Oklahoma? Everything. While manufacturing and other industries are losing ground, gaming in Oklahoma is growing. New casinos are being built bringing a wealth of good jobs into communities abandoned by other commercial industries. A growing trend is to provide benefits such as healthcare and retirement options to all staff—including part-time employees. In this challenging economy, good jobs with benefits are a rare commodity. Which is why people from surrounding states are coming to work for Oklahoma casinos. But the impact of a casino on a community doesn’t stop at the casino’s door. While cash and jobs are important, it’s the support the Nations give to local businesses, charities and governments that make them good citizens. They are stepping up to meet critical infrastructure and social needs within their communities. Studies show that for every 10 gaming jobs created, an additional 25 jobs are created in the non-Indian community, and for every $100 spent in or by the casino, an additional $2500 is spent locally. With increasingly limited public resources, Oklahoma’s Indian Nations are helping to reduce the demand on those resources. Oklahoma is weathering the storm, thanks to a little help from our friends.

Photo credits, clockwise from top left: Dreamcatcher Images, Drake Sorey, ibid, courtesy Creek Nation

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CAS I N O T R A I L

ÂŠ 2010 Dreamcatcher Magazine

APR

REVIEW

MCGILL’S ON 19 ........... 20 OPINION

GOOD NEIGHBORS ....... 22 FEATURE

OKLAHOMA CASINO GUIDE . ................... 24 MAP

CASINO TRAIL ............ 28

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10 Back cover: photo by Lester Harragarra courtesy First Council Casino

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