The art of great cooking MKN – The german specialist in professional cooking technology
MKN Maschinenfabrik Kurt Neubauer GmbH & Co. KG Phone (+20) 2256 4999 Fax (+20) 222566623 E-mail: info@dfm-eg.com 9. Elsaada Street, Roxy, Cairo www.dfm-eg.com
D-38286 Wolfenbuettel, Germany Phone: +49 (0) 53 31 89-207 E-mail: km@mkn.de
www.mkn.eu
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Q U I Z For ECA Members: Here's your chance to win an ECA voucher worth LE 500 towards the purchase of any item of ECA merchandise. Non-members have the chance to win a one-year ECA Membership. Simply send in the correct answers to the questions in the Culinary Quiz. With 7 or more correct answers you gain 5 ECA Member Mileage Points: your way to a free membership renewal. Email your answer to marina.adel@egyptchefs.com. before Sunday 23rd July'17. You can also fill out the quiz online by visiting the ECA website at www.egyptchefs.com. Your name: Company: Tel/Fax: Email:
Circle the correct answer Which country will be the host of the Global Chef Hans Bueschkens Young Chef Challenge for Africa & the Middle East? ❑ Egypt ❑ Mauritius ❑ South Africa
At the African Young Chefs Culinary Cup each team has to cook a three-course menu for how many persons? ❑4 ❑6 ❑ 12
A Caprese salad contains: ❑ Gorgonzola ❑ Mozzarella ❑ Parmesan
Since which times do Egyptians consume Tilapia as part of their diet? ❑ Pharaonic ❑ Roman ❑ Ottoman
What type of grain is Freekeh? ❑ Quinoa ❑ Buckwheat ❑ Green durum wheat
Fish Shakshouka style contains a high amount of: ❑ Tomato ❑ Lemon ❑ Spinach
Tilapia is a good source of which nutrient? ❑ Vitamin A & Omega 3 ❑ Omega 3 & Protein ❑ Iron & Calcium
Which Western European country is the main tourism market for Egypt? ❑ Great Britain ❑ Netherlands ❑ Germany
What type of fish is Tilapia? ❑ Crustaceans ❑ Saltwater fish ❑ Freshwater fish
Implementing more sustainable food practices starts with: ❑ Separating waste for recycling ❑ Purchasing organic foods ❑ Planning a sustainable menu
The correct answers to the Chef's Corner quiz of issue No. 87 are: Who won the Markus Iten Culinary Trophy 2016? √ InterContinental Hotels Group (IHG) Cairo Citystars Complex
How many Slow Food convivia are located in Egypt? √4
Who won the ECA Best Restaurant Award 2016? √ Strada Restaurant - Four Seasons First Residence Hotel
What is almond granola? √ Roasted, blanched and diced almonds
Which country won the International Young Chef Olympiad 2017? √ Singapore
What is today's buzz word in tourism development and the hospitality industry? √ Sustainability
Which of the following cheeses is a certified PDO Italian cheese? √ Asiago Organic vegetables are cultivated: √ Without chemical fertilizer What is the main reason for most consumers to purchase organic fruits & vegetables? √ Health What is the mission of the Slow Food movement? √ To promote good, clean and fair food
Congratulations to the lucky winner of issue No. 87 quiz:
Medhat Adel Abdel Wahab Chef Bella Café
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Senior Chef Members أعضاء من الشيفات املتمرسني Ahmed Abdel Rehim Mohamed Executive Chef Ministry of Foreign Affairs
Ahmed Mahmoud Ahmed Executive Chef Pizzo Restaurants - Makkah
أحمد محمود أحمد شيف تنفيذي مكة- مطاعم بيتزو
أحمد عبد الرحيم محمد شيف تنفيذي وزارة الخارجية Akram Sobhy Mohamed Sous Chef Ayadina Restaurant
Dimitrios Koutsonikolas Executive Chef Ramses Hilton Hotel
أكرم صبحي محمد سو شيف مطعم أيادينا Ehab Said Ahmed Head Chef High Star Restaurant & Café
ديمتريوس كوتسونيكوالس شيف تنفيذي فندق رمسيس هيلتون Ghada Wageh Yassin Executive Chef LG Company
إيهاب سعيد أحمد شيف عمومي مطعم و كافيه هاي ستار Hany Abdel Tawab Said Senior Culinary Yateeb Restaurants Group
غادة وجيه ياسني شيف تنفيذي شركة ال جي Hany Zaki Mohamed Executive Chef Kazoku Restaurant
هاني عبد التواب سعيد كبير الطهاة مجموعة مطاعم يطيب Mohamed Abdel Nabi Abdel Fatah Head Chef Evento Restaurant & Café
هاني ذكي محمد شيف تنفيذي مطعم كازوكو Mohamed Ashour Sayed Executive Chef Casino Kasr El Nile
محمد عبد النبي عبد الفتاح شيف عمومي مطعم و كافيه إيڤينتو Omar Ezzat Mohamed Executive Chef Le Meridien Cairo Airport Hotel
محمد عاشور سيد شيف تنفيذي كازينو قصر النيل Ramadan Sayed Ali Executive Chef Tabla Restaurant & Lounge
عمر عزت محمد شيف تنفيذي فندق لو ميريديان مطار القاهرة Said Saad El Sayed Executive Chef
رمضان سيد علي شيف تنفيذي مطعم طبلة Sayed Ogella Mohamed Abdallah Pastry Chef Lord Sweet
سعيد سعد السيد شيف تنفيذي
Tawfik Gaber Gaber Ibrahim Executive Chef Yadoos House Restaurant and Café - United Arab Emirates
سيد عجيله محمد عبد هلل شيف حلواني لورد سويت Valentina Verbenko TV Show Chef
توفيق جابر جابر إبراهيم شيف تنفيذي اإلمارات العربية املتحدة- مطعم وكافيه يادوس هاوس
ڤالنتينا فيربينكو شيف برنامج تلفزيوني
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M E M B E R S Yasser Waheeb Abdo Sous Chef Santa Lucia Restaurants
ياسر وهيب عبده سو شيف مطاعم سانتا لوتشيا
Chef Members أعضاء من الشيفات Ahmed Mohamed Ismail Trainer Caracas Restaurant
Ahmed Shabaan Abdel Wahab Demi Chef de Partie Seasons Resort & Country Club
أحمد محمد إسماعيل مدرب مطعم كاركاس Amr Abdel Azeem Rashwan Chef de Partie Café Supreme
أحمد شعبان عبد الوهاب ديمي شيف دي بارتي سيزونز ريزورت آند كانتري كلوب Ashraf Mohamed Konswa Chef de Partie Intercontinental Cairo Semiramis Hotel
عمرو عبد العظيم رشوان شيف دي بارتي كافيه سوبريم Bassam Ramadan Shallaly Demi Chef de Partie Concorde El Salam Sharm El Sheikh
أشرف محمد قنصوة شيف دي بارتي فندق إنتركونتيننتال سميراميس القاهرة Emad Abdel Malak Mosaad Demi Chef de Partie Kazoku Restaurant
بسام رمضان شاللى ديمي شيف دي بارتي كونكورد السالم شرم الشيخ Emad Yakoot Abdo El Masry Pastry Chef El Gamal Pastry Shop
عماد عبد املالك مسعود ديمي شيف دي بارتي مطعم كازوكو Islam Shawky Mohamed Demi Chef de Partie Kazoku Restaurant
عماد ياقوت عبده املصري شيف حلواني حلوانى الجمل Ismail Mohamed Hassan Sous Chef Sentido Oriental Dream Resort
إسالم شوقي محمد ديمي شيف دي بارتي مطعم كازوكو Mohamed Ahmed El Khayat Head Chef One Way Restaurant
إسماعيل محمد حسن سو شيف منتجع سنتيدو أورينتال دريم Mohamed Al Attar Chef de Partie Gourmet Egypt
محمد أحمد الخياط شيف عمومي مطعم وان واي Mohamed Gomaa El Boghdady Sous Chef Seasons Resort & Country Club
محمد العطار شيف دي بارتي جورميه مصر Mohamed Mahmoud Ahmed Chef de Partie Emaar Misr
محمد محمود أحمد شيف دي بارتي إعمار مصر
محمد جمعه البغدادي سو شيف سيزونز ريزورت آند كانتري كلوب Mohamed Samy Fathy Demi Chef de Partie Le Méridien Cairo Airport Hotel
محمد سامي فتحي ديمي شيف دي بارتي فندق لو ميريديان مطار القاهرة
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11th of December, 2013
BOULEVARD Version 2
Logo
T R A I N I N G Certified participants of the Food Safety - Level One workshop conducted on 12th of March 2017 by Dr. Alaa Mebed, Diversey Consulting Egypt Manager. The workshop was kindly hosted by Safir Cairo Hotel. Congratulations!
Aad Soliman
Operation Manager
Arab Academy of Culinary Arts
Abdallah Magdy
Quality Engineer
El Gamal Pastry Shop
Ahmed Ibrahim
Owner
Mamlouk Restaurant- Hurghada
Ahmed Mohamed
1st Commis
Safir Hotel Cairo
Ali Kamel
Head Chef Western Pastry
El Gamal Pastry Shop
Badr Mohamed
Chef
Pottery CafĂŠ
Faried Fouad
Head of Dessert Department
Tableya Masreya
Hadeel I. Amasheh
Owner/Operator
Cookies & Pies
Hany Abdel Rahman
Operation Manager
Tableya Masreya
Hassan Mohamed
Demi Chef de Partie
Pirates Restaurant
Islam Ahmed
1st Commis
Safir Hotel Cairo
Islam Mamdouh
1st Commis
Aataj Co. for Real Estate Investements
Karim Fayed
Managing Partner
Cookies & Pies
Khaled Ali Seoudy
Managing Director
Apron Egypt Company
Khaled Taha
Executive Chef
Tableya Masreya
Mariam Seoudi
Hobby Chef
Egyptian Chefs Association
Mohamed El Gamal
Owner
El Gamal Pastry Shop
Mohamed El Sayed El Refaey
Owner
El Refaey Pastry Shop
Mohamed Nasr Kaseed Kareem
Pastry Chef
Confectioner's Shop
Salah Mostafa Shabaan
Employee
Fayoum Police Office
Shaimaa Salah Mohamed
Hobby Chef
Egyptian Chefs Association
Youssef Fayed
Head Chef Oriental Pastry
El Gamal Pastry Shop
Zeinab Hemdan
Chef
Ethos International School
Certified participants of the Food Safety - Level Two workshop conducted on 26th of April 2017 by Dr. Alaa Mebed, Diversey Consulting Egypt Manager. The workshop was held in Cairo at the ECA premises. Congratulations!
Abdallah Magdy
Quality Engineer
El Gamal Pastry Shop
Abdel Rahman Khamis
Quality Engineer
El Gamal Pastry Shop
Ahmed Mohamed Youssef
Section Chef
The Lebanese Diner
Ali Kamel
Head Chef Western Pastry
El Gamal Pastry Shop
Fouad Hassan
Assistant Manager
The Lebanese Diner
Hadeel I. Amasheh
Owner/Operator
Cookies N Pies
Islam Mohamed Ayoub
Kitchen Director
Boulevard Restaurant
Karim Fayed
Managing Partner
Cookies N Pies
Lamia Mangoud
Owner
Arabi Center for Arabic Studies
Mahmoud Karim Soliman
Assistant Manager
Sho Tayb Restaurant
Mohamed El Gamal
Owner
El Gamal Pastry Shop
Salah Nabouy
Supervisor
The Lebanese Diner
Youssef Fayed
Head Chef Oriental Pastry
El Gamal Pastry Shop
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The Egyptian Chefs Association wishes to thank Ali M. Nasr El Din, Freelance Consultant Hospitality Business, for conducting the Kitchen Leadership workshop on 15th of March 2017. The workshop was kindly hosted by Safir Cairo Hotel.
Certification Certificates Ahmed Ibrahim
Owner
Mamlouk Restaurant - Hurghada
Ahmed Maher Abdel Salam
Pastry Chef
Les Dames Company for Dessert
Akram El Samman
Head Chef
Apron Company
Alaa Said Ibrahim
Sous Chef
Sheraton El Montazah Hotel
Amal El Banna
Graduate
Culinary Training Centers Egypt
Amgad Fekry
Food & Beverage Manager
San Giovanni for Hotels and Tourism Co.
Aya Ahmed Sayed
Graduate
Culinary Training Centers Egypt
Ehab Gaber
Chef
San Giovanni for Hotels and Tourism Co.
Emad Abdel Malak
Chef de Partie
Baky Hospitality Company
Engy Farouk Radwan
Business Development Partner
Brain Freeze Marketing Company
Emad Metwally El Balangy
Executive Chef
Seasons Resort & Country Club
Hanaa Ahmed
Hobby Chef
Egyptian Chefs Association
Ibrahim Ismail
Chef de Partie
Baky Hospitality Company
Khaled Seoudy
Managing Director
Apron Company
Khaled Taha
Executive Chef
Tableya Masreya
Mohamed Ahmed El Khayat
Head Chef
One Way Restaurant
Mohamed Anwar Mohamed
Accountant Manager
Seven for Touristic Investment
Mohamed El Sayed Refaey
Owner
El Refaey Pastry Shop
Mohamed Gomaa El Boghdady
Sous Chef
Seasons Resort & Country Club
Mohamed Hassan Mohamed
Chef
Pole Restaurant
Mostafa El Sabaawy
Chef
San Giovanni for Hotels and Tourism Co.
Noha Mahmoud Saleh
Hobby Chef
Egyptian Chefs Association
Noura Al Tonsi
Managing Director
Seven for Touristic Investment
Sayed Mokhtar Abdel Kader
Senior Sous Chef
Safir Cairo Hotel
Talal Ibrahim
Chef de Partie
Baky Hospitality Company.
Tamer Magdy Sayed
Food & Beverage and Operation Manager
K-Lounge Restaurants
Yasser Mahmoud Hahi
1st Commis
Pharco Pharmaceuticals Factory
Faried Fouad
Head Chef of Dessert Department
Tableya Masreya
Mohamed Hussein
Chef
San Giovanni for Hotels and Tourism Co.
Attendance Certificates
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Congratulation to the Students of the High Institute of Tourism, Hotels & Computer, Seyouf, Alexandria who passed their exam in Handling & Cooking Potatoes with great marks. The workshop took place on 12 – 13 March 2017 and was conducted by Chef Markus Iten , Founder & Honorary President of the Egyptian Chefs Association and General Manager of Food Tracks
Pass with Honors Abdel Samei Mustafa El Sayed
Ayad Emad Ayad
Mohamed Nael Rashad
Ahmed Hamed Marzouk
Eslam El Sayed Mohamed
Nada Bayoumi Mahmoud
Ahmed Mohamed El Said
Fatma Osama Ahmed
Nourhan Mohamed Hamed
Ahmed Saad Allah Ali
Heba-Allah Mamdouh Mahmoud
Sameh Abdel Alim El Basha
Ahmed Shawky Mohamed
Hesham Taha Hendawy
Shady Sayed Mohamed
Alaa Emad El Din Abdel Fattah
Iman Shawky Khalil
Yara Abdel Aal Emam
Alaa Said Sadeek
Karim Mohamed Abdel Moneim
Yasmen Ismaiel Ibrahem
Asmaa Adel Ahmed
Marina Ehab Zakher
Pass With Distinction Basma Galal Sadek Saleh
Congratulations to the Chefs of EgyptAir who passed their exam in Knife Handling & Professional Cooking Techniques. The workshop took place from 19th till 21st February 2017 and was conducted by Culinary Instructor Mohamed Hamed, Executive Chef of Helnan Hotel Dreamland, 6th of October City.
Ahmed Karem Mohamed
Cook
Ahmed Mohamed Abdel Salam
Cook
Ahmed Tawfik Abdel Hakim
Pastry Chef
Alaa Moemen Ali
Butcher Chef
Amr Samy Mohamed
Cook
Ayman Khamis
Cook
Bassem Bahaa Mohamed
Cook
Hesham Mohamed Abdel Hamid
Cook
Mahmoud Soliman Sayed
Cook
Makhlouf Mustafa Makhlouf
Demi Chef de Partie
Mohamed Ahmed Hasab El Nabi
Cook
Mohamed El Sayed Hussein
Cook
Mohamed Mesbah Mustafa
Cook
Shafey Rateb Shafey
Cook
Wael Salah Ibrahim
Cook
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