EK One Issue 8 by Stuart Keeler

www.ek-one.co.uk

ISSUE 8 | SEPTEMBER/OCTOBER 2010

WARM & COSY

Efficient and beautiful wood burning stoves for winter

CULTURE & COLOUR

Explore India’s famous Golden Triangle & relax in Goa

SPEED STYLE Travel in ultimate luxury in Infiniti’s new FX37

FINE CUISINE

Tantalising delights from Age & Sons and The Minnis

the American

Kitchen showroom open 9am to 5pm Monday to Friday and 10am to 4pm Saturday Unit 15, Heron Business Centre, Henwood, Ashford, Kent TN24 8DH Telephone 01233 645530

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WELCOME TO ISSUE

EK ONE

Dappled sunlight, crisp amber leaves and orange pumpkins The sights, sounds and smells of Autumn teach us to look inward and enjoy our homes once again, so go on... snuggle up and relax! Welcome to the September / October edition of EK One Magazine. With our traditionally unpredictable British summer behind us, we welcome in the beautiful colours of autumn and the chance to hang up the shorts and bring out the comforting cardigans once again.

We’re also pleased to bring you our new property section, featuring some of the county’s finest houses currently on the market, and a feature on the most efficient wood burning stoves money can buy. Now you can enjoy luxury, be green and save yourself some money at the same time.

This issue we have the latest Autumn and Winter fashion collections from the likes of Betty Barclay, Great Plains, Fenn Wright Mason and Henri Lloyd, plus a special on the unique product range from Rituals, including a chance for our readers to grab their own completely free bottle of Shower Foam!

As well as all of that, we take time out to get inside the mind of local artist Charles Newington, best known for his iconic white chalk horse, sitting proud atop Folkestone on the hillside.

If you’re looking for a great day out, check out our special on Fowlmead country Park - a shining example of regeneration in action, and also Howletts & Port Lympne – a truly unique experience and fun for all the family. Feeling like you need to get away from it all? Why not enjoy a Virgin hot air balloon flight like I did, or if you fancy soaking up foreign culture - take a look at our opinion on India’s fascinating sights, or maybe sample Barcelona’s unique architecture. For the gadget lovers out there, we bring you the latest must have items on the technology scene, in association with the guys over at T3 magazine, and speaking of technology - make sure you check out our review of Infiniti’s new FX37 crossover SUV. It’s an amazing bit of kit and if you’re considering treating yourself to a new ride, you should definitely try it out.

Don’t forget to enter our competition too, for your chance to win a fantastic family portrait session, worth £75! You can keep up to date with everything at EK by checking our twitter page; @ekonemagazine, and at our facebook group; www.facebook.com/ ekonelifestyle As always, if you’ve anything to say to us... don’t be shy! Send an email to info@ek-one.co.uk - we’d love to hear from you.

Stuart Keeler // Editor stuart.keeler@thanet-publishing.co.uk

For all advertising queries please contact Peter Nichols at peter.nichols@thanet-publishing.co.uk or 01843 282520

Event 9th September - 17th October 2010

Get cosy at home this Autumn with our Home Event. Fabulous products, wonderful service and great value. Visit the store to see more!

CONTENTS 78 32

11 PROFILE • ELL & CEE / 22 TRAVEL • INDIA / 28 ARTS • CHARLES NEWINGTON / 32 COVER STORY • GEORGE CLOONEY / 36 HOME • TIME TO GET COSI / 54 FOOD • MUNCHIES AT THE MINNIS / 78 SPORT • SPEED DEMON

EK ONE READER OFFERS 30 Portland Studios 68 Scents of Time 69 Rituals

LAST MONTHS READER OFFER WINNER Serenity Deluxe Gel Manicure: Sabina Stileman

News

Social

Days Out

Travel

Escape to Sitges & Barcelona

Property

Gardens

Food

Review

Food

Recipe

Fashion

Wellbeing

Motors

Gadgets

Readers’ Photos

What’s On

What’s happening around East Kent EK One’s first anniversary party Fun at Fowlmead Have a wild time at Port Lympne Take a walk and discover Lympne Up & Away with Virgin Balloons

On the market Landscaping with a Tranquil twist Fun Halloween ideas Age & Sons Hunter Forager at Wallett’s Court Ideas from The Marquis & Richard Phillips Autumn style for men and women Take care of yourself this Autumn Infiniti’s FX37 Latest hot picks Your photos from around Kent

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Between the bottom of the hill and the deep blue sea

east kent’s number lifestyle Westwoodone Business Park magazine Strasbourg Street, Margate, Kent, CT9 4JJ Tel: 01843 282500 Fax: 01843 282501 info@ek-one.co.uk www.ek-one.co.uk

The Coastguard Pub & Restaurant isn’t hard to find.

Editor Stuart Keeler stuart.keeler@thanet-publishing.co.uk

Head for the sound of the waves lapping against the white cliffs of Dover, follow the delicious aroma of local produce cooking in a busy kitchen, search out the glint of freshly poured ale. When the English Channel is about your toes, you’ll be there.

Sales Manager Peter Nichols peter.nichols@thanet-publishing.co.uk Creative Director Lorna Morris lorna.morris@thanet-publishing.co.uk Sales Executive Carla Dougherty carla.dougherty@thanet-publishing.co.uk Researcher Joseph Fendt joseph.fendt@thanet-publishing.co.uk

Admittedly, it’s a location hard to beat. A pub with its own beach and views across to France when the weather’s clear. Couples say it’s decidedly romantic; families say it’s great fun.

Managing Director Phillip Moore Contributors: Peter Da Silva, Phillip Moore, Carla Dougherty, Lorna Morris, Stuart Keeler, Anne Nielsen, Laura Cloke, Mark Kilmurray, Pete Nichols, Graham Thornhill, Dominic Brice, Sarah Orton, Phillip Moore, Andy Wilson, Luke Johnson

It’s true that when you get to us your mobile phone might think you’re already in France (it is only 23 miles away) but The Coastguard prides itself on being an entirely British-orientated seaside “home from home.”

Photographers: Stuart Keeler, Lorna Morris, Oliver Nunn, Jason Morris, Samantha Jones, Gwen Mortimore

For all advertising queries please contact Peter Nichols peter.nichols@thanet-publishing.co.uk

We’d love to see you soon. The Coastguard – your home by the sea. 50 minutes from London 40 minutes from Calais 2 seconds from the sea

Printed in East Kent by Thanet Press Ltd www.thanet-press.co.uk

EK One | the number one lifestyle magazine for east kent | www.ek-one.co.uk

KALEIDESCAPE. COMING TO A SLIM SCREEN NEAR YOU.

With its award-winning, intuitive onscreen interface, the Kaleidescape System organizes and visually catalogs your collection of Blu-ray Discs, DVDs and CDs in high definition with eye-popping detail. Kaleidescape’s exclusive Movie

ISSUE 8 | SEPTEMBER/OCTOBER 2010

Subscribe to EK One for just £1 per issue!

WARM & COSY

Efficient and beautiful wood burning stoves for winter

CULTURE & COLOUR

Explore India’s famous Golden Triangle & relax in Goa

Guide, provided automatically through the Internet, covers more than 135,000 Blu-ray and DVD titles and provides video bookmarks so movies start instantly, without advertisements,

SPEED STYLE

trailers, or menus. It also provides easy access to songs on concert films, and control triggers for automatically adjusting

Travel in ultimate luxury in Infiniti’s new FX37

screen masking, lighting, and curtains during playback. Simply add extra players to enjoy different movies or music in different rooms, regardless of what any one else is watcing.

FINE CUISINE

Tantalising delights from Age & Sons and The Minnis

But don’t just take our word for it - visit your local showroom to arrange your Exclusive Home Demonstration of the Bang & Olufsen and Kaleidescape Experience.

Bang & Olufsen of Canterbury 16 Burgate, Canterbury CT1 2HG Tel: 01227 452451 Email: canterbury@bang-olufsen.co.uk www.bang-olufsen.com/canterbury

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Bang & Olufsen of Canterbury / Tenterden - BVi10 / Kaleidescape Advert - Place at 100% (210 x 297mm + 3mm Bleed) Production questions: Lindsay Bradshaw 07847 716311, studio@dizzimouse.co.uk

i8_septoct_2010_cover.indd 1

ISSUE 8 |SEPTEMBER/OCTOBER 2010

St Margaret’s Bay, near Dover. www.thecoastguard.co.uk 01304 853176

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Printed on paper from sustainable sources

the American

GEORGE CLOONEY

For details, visit www.ek-one.co.uk or email subscriptions@ek-one.co.uk.

18/08/2010 15:38

George Clooney cover image © Press Association Images The views expressed in this publication are not necessarily those of the Publisher. © Copyright 2010. All parts reserved. No part of EK One may be reproduced, stored in a retrieval system or transmitted in any form or by any means without the prior written consent of th epublishers. EK One will make every effort to return picture material but it is sent at the owner’s risk. Due to the nature of printing processes, images can be subject to a variation and therefore the publishers cannot be held responsible for such variation.

NEWS

G Casino employees go up a gear for Marie Curie Cancer Care Employees from G Casino Thanet at Margate Road, Broadstairs, are gearing up to take on a 1000 mile cycle ride relay across the UK. They are aiming to raise over £12,000 for Marie Curie Cancer Care which will help provide more free nursing care for people with terminal cancer as part of their year long partnership with the charity. The cycle ride will start from G Casino Aberdeen on September 22 and will stop at all 12 G Casino’s along the way. The final team will finish the journey two weeks later on the seafront at G Casino Brighton. General Manager Peter Donnelly at G Casino Thanet said: “This is the first time

we have ever taken on a challenge of this level company-wide. I am confident that, despite a few sore muscles, we will pull out all the stops to raise as much money as we can for this worthy cause. The work that Marie Curie Nurses do is really fantastic and it’s great to know that every £20 we raise from the challenge will pay for an hour of nursing care in a patient’s home.” G Casino team members and customers are helping to raise £200,000 for Marie Curie Cancer Care throughout 2010 which would fund 10,000 of home nursing care. All funds raised will help Marie Curie Nurses care for terminally ill people in their own homes at the end of their lives.

Margate restaurant backs ‘Restaurants Against Hunger’ Acclaimed executive chef Dev Biswal of The Ambrette Restaurant In Margate, is to cook ‘North West Frontier’ dishes at a series on pop up kitchens along the Thanet coast in aid of Pakistan flood relief. The Michelin-listed fining Indian dining venue (formerly the Indian Princess) has been planning a 2-month fundraising promotion to benefit ‘Restaurants Against Hunger’ charity appeal in the autumn, but following the severe floods in north-west Pakistan, Biswal decided more urgent action was needed. The UN estimates that over 1600 people have lost their lives and many more have lost their homes, possessions and livelihoods with one in

ten of the population being affected by the heaviest monsoon rains ever recorded. “Rather than just make a donation or rattle a collecting tin, I also want to do something that will draw attention to these people’s plight,” said Biswal. Biswal decided that with thousands of hungry holiday makers heading for Thanet’s clean, safe sandy beaches this summer, a series of ‘pop up’ cookery demonstrations would make ideal fundraising events. “The cooking style and spices of this area of the country bordering Afghanistan, are very distinctive.” said Biswal, who will be serving such typical Pashtun dishes as lamb shish kebabs, beef chapli, chicken

pilau and Pashwari naans, Proceeds will go to the Red Cross and the UK’s Disasters and Emergency Committee (DEC) Later in the year, The Ambrette will also be supporting the ‘Restaurant Against Hunger’ by donating £1 each time a customer orders Zebra steak or Nile perch throughout the months of September and October. Customers can also choose to make an additional voluntary contribution. They serve a dual purpose as they contribute to the economy of rural African economies. The pop up displays will be dependent on the weather. For times and location check www.theambrette.co.uk.

The Ambrette Restaurant, 44 King Street, Margate, Kent CT9 1QE info@theambrette.co.uk 01843 231504

PROFILE

Ell & Cee EK One speaks to Laura Cloke, founder and designer of the luxurious bespoke lingerie & outerwear company Ell & Cee. Supplying their beautifully handcrafted items around the world to boutiques and celebrities alike, Ell & Cee have fast become a name to look out for in the fashion world.

Q - How long have Ell & Cee been established? Ell & Cee was started in 2002 on a very small experimental scale. I designed some dresses for selected London boutiques to test the water and see how they would be received. Fortunately, they sold out everywhere and I decided to launch the label properly at London Fashion Week and with help of the Princes Trust. And the rest is history as they say….. Q - How have people responded to your brand and designs? The response has always been very positive and our stockist base continues to grow all the time. We have a great PR team based in London and are regularly featured in the monthly fashion magazines. Celebrity endorsement always helps, and we have been informed that our fans include Kate Hudson, Daisy Lowe and Pixie Lott.

Q - Where can people get hold of Ell & Cee items? We sell the Ell & Cee collection directly through the website and there is a full stockist list as well. Our main stockists include Liberty’s, Fortnum & Mason and Victoria Secrets in the US. Q - What made you decide to design Lingerie and start your own company? I have always loved fashion and when I began studying womenswear, I knew I wanted to start my own company. I was never very good at being told what to do! I love the freedom of being self employed, but of course the downside is you end up working rather long hours. We focused on purely lingerie for a few seasons but now there are more outerwear garments in the range, and we are launching a ready-towear collection for Spring / Summer 11. Q - What advice would you give to others wishing to start a similar business? Gather as much experience as possible. I did work experience for a couple of years at various fashion based companies to give me an understanding of the industry. There is also so much free advice and workshops out there that people don’t realise. I would given up years ago if it wasn’t for my business mentor. Q - Have you any plans to open a range of shops? No way! I see all the hard work my stockists go through and I don’t think I could cope! I think retail is particularly difficult at the moment and it takes an incredible amount of dedication to make an independent boutique work. I’m not sure I’d have the time to do that as well as design the collections. Q - What does your average day entail? There is no such thing as an average day in this industry, which I love as it keeps it interesting all the time. We could be designing or sourcing fabrics at trade shows in Paris, doing factory visits or just ploughing through endless emails.

Q - What is your bestselling/most popular item(s)? The Bespoke Bridal knickers do so well, I think we sell a pair every day! We were commissioned to make some for a Vogue shoot a few months ago; since then the service went crazy! Q - Where do you see yourself in 5 years time? I would love to develop the website to sell other brands, as well as mine. The idea of having a luxury online store offering various services really appeals. I would also like to grow the team Ell & Cee team so I can take a holiday!

For more information on Ell & Cee, visit www.ellandcee.co.uk

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SOCIAL

Celebrating a fine year PHOTOS BY SAMANTHA JONES

Thursday 8th July 2010

Set in the delightful surroundings of Howfield Manor at Chartham Hatch, EK One celebrated it’s first anniversary amongst friends, family and business supporters. On a glorious summers evening in early July, guests from all over East Kent joined in the celebrations, enjoying the fine complimentary food and drink, as well as the evenings entertainment. The event was held on the expansive deck at the rear of the manor, overlooking a selection of fine Lotuses and Audis parked under the shining sun whilst the excellent and competent Berny Barker Trio played fine Jazz, creating a relaxed ambiance for everyone present. Close up magician Martin Collins could also be seen slipping in and out of conversations, wowing guests with his slight of hand tricks during the evening, and a keen eye will have spotted Samantha Jones taking care of photography, capturing every moment. The latest issue was passed around all night, being very well received amid plenty

of talks about future plans and possible encouraging ventures. Managing Director Phillip Moore also took a few moments to say some words highlighting both the success of the magazine with thanks to the hardworking team, and of bright futures ahead. As well as the seemingly constant supply of canapés circling around the venue, guests also enjoyed delicious chicken curry and dahl provided by masters of Indian cuisine; The Chai Stop at Ebbsfleet, as well as gloriously decorated bitesize cupcakes provided by the Cupcake Café in Margate. Thanks to everyone who attended and made the night as special as it was, and we look forward to another happy year of EK One.

DAYS OUT

Fowlmead C O U N T R Y PA R K

...much more than a walk in the park Fowlmead Country Park, near Deal, is a welcome newcomer to the outdoor leisure facilities of the east Kent coast. From unpromising beginnings as the former spoiltip of Betteshanger Colliery, Fowlmead is developing as an important leisure, sporting and green venue and, following its opening in 2007, has developed a growing reputation as one of the best leisure and cycling facilities in the country. With a 200-acre rolling panorama of woodland, country walks, small lakes and top class cycling facilities, a land sculpture fashioned with artists and sculptors in mind, and a huge tree planting programme adding to the process of natural re-vegetation, Fowlmead is maturing nicely into its new role as a country park. The new children’s playground, opened in July 2010, has added a further dimension to the country park. Children can enjoy the superb new equipment which includes equipment for toddlers, a 30-metre zip wire, a jungle climber, adventure trails and an embankment slide while parents and grandparents can relax and enjoy hot drinks, snacks and meals from the Fowlmead cafeteria. Bird-watching is popular both in Fowlmead’s wooded areas and from the purpose-built observation platform which gives fine views to Fowlmead Lake and across the wetlands to the nearby towns of Deal and Sandwich. Walkers and ramblers are frequent visitors on the network of leisure paths running throughout and around the park. A permanent orienteering course graded in difficulty for novices through to more experienced orienteers has been installed courtesy of Saxons Orienteering Club, and orienteering maps are available for a small charge from the Fowlmead visitor centre. Cyclists are particularly well served at Fowlmead with the sport’s UK governing body, British Cycling, describing

Fowlmead’s superb 3.5 kilometre-long cycle track as being the best closed tarmac road race circuit in the UK. The track has played host to international and national cycling events and is popular with local clubs for road racing, time trialling and bike-run duathlons. Pre-booked inline skating has also proved popular on the smooth tarmac surface. Mountainbiking too has proved a big hit at Fowlmead with training and well supported race events organised throughout the year, not forgetting cyclocross which has made its mark with regional championship events. Also popular at Fowlmead are crosscountry and multi-terrain running events. Fowlmead affords its visitors opportunities for birdwatching, geology, wildlife photography, nature study, field study, walking, running, geocaching and archery. Another of the park’s features is a fossil-collecting site, which has been preserved for enthusiasts to see evidence of fossil plants from the Carboniferous period before dinosaurs walked the earth! The regeneration Fowlmead’s regeneration from colliery spoiltip to country park was not an easy process. At its peak the colliery at Betteshanger was the largest of the four Kent coal mines employing some 3,000 miners in 1937. The 1970s and ‘80s proved very difficult decades for coalmining in the UK, and the decision was taken to close all four Kent pits with Betteshanger being the last to stop coal production in 1989. Following the colliery closure, the land languished unwanted and unused until the regional development agency, the South East England Development Agency (SEEDA), acquired the freehold in 2000. SEEDA, working as agents for English Partnerships, as part of the National Coalfields Programme, started discussions with the local community to progress the site’s redevelopment. From those dialogues came the 2002 master plan featuring cycling and leisure facilities as well as a huge planting and greening programme. Work

started in 2002, with great care taken to create protected areas for wildlife such as long-eared owls and lapwings, lizards, slow worms, badgers and bats. In May 2007 Fowlmead opened its gates for the first time, and the opening of the new children’s playground this summer is just the latest phase in the regeneration from former colliery wasteland to green leisure space. The Fowlmead café opens every day from 9.30am to 4.30pm and bike hire is available at Fowlmead 7 days a week.

How to get there: With an eye to the future, the planners provided for plentiful car parking at Fowlmead along with a new roundabout on the A258 giving easy and safe access to motorists, cyclists and walkers alike. Fowlmead Country Park can be found on the A258 approximately 2 miles from the town of Deal, and the impressive Waiting Miner statue now crouches at the Fowlmead front entrance. Fowlmead is within 10 miles of the A2 at Whitfield.

Fowlmead Country Park off A258 Sholden, Deal, Kent , CT14 0BF Please visit www.fowlmead.co.uk for further information about the park and future events.

DAYS OUT

A Wild Day Out Howletts & Port Lympne Wild Animal Parks

The Aspinall Foundation’s Port Lympne and Howletts Wild Animal Parks in Kent were set up by the late John Aspinall to be centres of excellence for animal husbandry within which to protect and breed threatened species, with a view to returning them to the wild wherever possible. The Foundation (which manages the parks), is today a world leading conservation charity dedicated to keeping John Aspinall’s innovative conservation ethos alive - leading the way through education, captive breeding and reintroduction. The Aspinall Foundation has projects both in the UK and overseas, including Java, Madagascar, Congo and The Gabon. Working in conjunction with the parks, The Aspinall Foundation has returned critically endangered species from the parks back to protected areas of the wild including Przewalski’s horses, black rhino and gorillas. Howletts Wild Animal Park, located in Bekesbourne, is a family day out where education, conservation and fun combine. Set in over 90 acres of beautiful ancient parkland, Howletts is home to some of the world’s most rare and endangered animals, including the world’s biggest captive group of Western lowland gorillas, snow leopards, Iberian wolves and black rhino. Visitors to Howletts can walk among the resident family of lively lemurs at Walking with Lemurs, have unforgettable close encounters at the glass fronted tiger enclosures, watch the antics of the graceful Colobus monkeys in their open

topped enclosure or marvel at the largest herd of African elephants in the UK. Port Lympne Wild Animal Experience, near Ashford, is home to over 500 rare and endangered animals including Przewalski horses, Siberian tigers and the largest breeding herd of black rhino outside of Africa. A trip to Port Lympne is incomplete without embarking on the African Experience: A 100 acre guided safari truck adventure where visitors can discover over 250 wild animals such as wildebeest, giraffe, black rhino, ostrich, antelope and zebra roaming free together as if on the plains of Africa. Visitors can also enjoy the 1920’s mansion, which boasts many interesting architectural features including stunning art deco mural rooms, and lies nestled in the heart of the park among 15 acres of magnificent landscaped gardens with views across France. Or marvel at the world’s largest Gorillarium, “The Palace of The Apes”, where the family group of critically endangered Western lowland gorilla are scatter fed daily. Then see Colobus and Debrazza monkeys swing from tree to tree in the open topped enclosures, or brave an array of creepy crawlies in the Discovery Zone. To truly discover Africa in the heart of Kent, why not stay overnight at the award-winning Livingstone Lodge and discover the only authentic overnight safari experience in the northern hemisphere. Enjoy sumptuous traditional dining and luxury tented seclusion and watch the sun

go down over the watering hole from your own private veranda. Set in the heart of The African Experience, guests can take a VIP dusk safari among the Port Lympne herds, and get up close to African wildlife while enjoying spectacular channel views and expert guidance by a bona fide Zimbabwean ranger. Both of The Aspinall Foundation’s Kent parks offer an unforgettable day out where visitors of all ages can witness conservation in action and see over 90 species of spectacular wildlife in beautiful surroundings. Howletts and Port Lympne are open all year round except for Christmas Day. There are picnic facilities throughout the grounds and a variety of hot and cold dishes available from restaurants on site. The parks also offer experience days in which adults and children alike can get their hands dirty and become a keeper for the day, finding out what it’s like to look after the animals, or why not take up a guided tour and learn even more details via your own private guide. The Aspinall Foundation and its work at the Kent Parks and overseas is funded solely by charitable donations.

For further information on the parks visit: www.aspinallfoundation.org

DAYS OUT

lympne

Discover a very Kentish Safari in Lympne, experience spectacular views and take a sneaky peek at the extremely unfamiliar wildlife that inhabits the local area.

Swiftly leaving Lympne village your route ambles down a former cliff, passing Lympne Place and onto the remains of Stutfall Castle – Portus Lemanis, the former Roman Fort. Originally built to protect the fleet, it was the site of the fourth Saxon Shore fort taking advantage of a natural haven and key routes to Canterbury and London. In Roman times this is where the sea met the River Rother. After the Norman Invasion the Roman Fort was left to decay. Lympne Castle was later built at the top of the cliff overlooking the marshes. Stone from the Roman fort was used in the construction of the castellated mansion. It is also thought that there once was a Roman watchtower on or very close to where the castle stands today. The dramatic views across the marshes and waterways make it clear why this was considered such an important strategic position.

This walk is one of many circular walks produced by Explore Kent. Download walks for free at www.kent.gov.uk/explorekent or call 08458 247 600 for more information.

From Stutfall Castle, follow the peaceful banks of the Royal Military Canal. A fortification built to protect against any invasions during the Napolionic Wars – skirting the foot of the former cliff line through tranquil woodland. You may notice on-route a concrete pillbox stands as a reminder of more recent military threats to the Kent coastline. Passing alongside Port Lympne Wild Animal Park you could be forgiven for thinking you

are on another continent altogether with the fascinating cries of alien wildlife all around you. The park, owned and managed by the John Aspinall Foundation, is host to more than 50 species of animal from around the world. It also contains the world’s largest family gorilla house and the world’s largest captive breading heard of black rhino outside Africa. If you keep an eye out you may spot a resident giraffe or zebra enjoying the sunshine in the Kent countryside. On the return leg of your walk, continue uphill to reach the summit of the cliffs to rejoin the road. Take a moment to enjoy the splendid views that open up behind you over the reclaimed lands and beyond to the open sea.

Walk Overview Location: Lympne, CT21 4LF Distance: 2.7 miles (4.3km), allow 1 hour 45 minutes OS Explorer Map: 138 Terrain: Tracks and paths, very steep in places. Step count: 5,400 Parking: There is limited parking in Lympne village Refreshments and facilities: County Members public house, Lympne

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ESCAPES

Virgin Balloon Flight WORDS & PHOTOS BY STUART KEELER

Having arrived at a misty Mote Park, Maidstone, somewhat bleary eyed at six in the morning, I could see the large red Virgin Balloon that was to take me off into the air, being inflated in front of me. The ground crew introduced themselves, including our pilot for the flight - Damon, before briefing us of procedures and continuing to inflate the balloon, assisted this time by short bursts of flame from the very powerful propane burners. Fully inflated the balloon is quite a sight, and the bold red Virgin livery is easily seen in the blue sky. Once everyone was aboard, the quick release mechanism on the only rope to hold us down was set free, and the whole balloon took suddenly to the air with a sudden rush. As the green grass below slowly drifted away from the bottom of the basket, we started to move with the air currents and our experienced pilot took us towards the picturesque lake of mote park, allowing us to see our reflection immediately below us on the surface of the still water. Assisted by a Global Positioning Satellite system, Damon informed us that our heading was south easterly as we headed over Langley. The views were most spectacular and reaching our highest allowed altitude of 2500-3000 feet, the towns and streets below looked like a perfectly created moving model village, with miniature people going about their business. As the sun was climbing in the sky to great us, most of the mist had lifted and a glorious morning lay out before us as the balloon continued to pass peacefully southwards. Giving unique views of the

landscape below, this really was an experience you just canâ&#x20AC;&#x2122;t match such as the beautiful field of carefully placed and colour coordinated flowers creating what could only be described as a stripped rug on the brown earth below. As we passed over Sutton Valence towards our destination of Headcorn, a bank of low lying mist remained, causing a most unusual but stunning effect under the morning sunlight. Seeming as though we were passing high above a cloud layer, we could just make out another balloon on the horizon, departing from Headcorn aerodrome and another behind us just about to take flight from our starting point of Mote Park. Our smooth descent towards the grass of Headcorn was controlled and accurate, culminating in a perfect landing which is a

true testament to the skill of our pilot. After assisting with the task of packing away the enormous balloon, passengers were treated to a glass of champagne before being taken back to our cars at Mote Park. There is nothing quite like the totally sedate feeling you get when travelling in a hot air balloon across the natural beauty of the Kent countryside. If you are looking for a unique experience, you canâ&#x20AC;&#x2122;t go far wrong with a balloon flight.

For more information or to book a flight: www.virginballoonflights.co.uk 01952 212750

TRAVEL

beat those winter blues Fabulous food, extensive culture, a history steeped with legends, scenery that is ever colourful, beautiful beaches and bustling towns. India offers all of this and so much more. Words and images by Lorna Morris

November to March is the best time to visit to India before temperatures sore, humidity becomes unbearable and the rainy season kicks in. The Golden Triangle Culture is never in short supply wherever you go in India but a classic trip has to be the Golden Triangle in the North of India. We booked our short trip tour through Intrepid Travel and it was truly a fantastic. Our trip started in the chaotic and exciting city of Delhi - India’s capital, where this October the Commonwealth Games are to be held. We began with a walking tour in the old town area and headed to a Sikh Temple. After donning a saffron coloured head scarf we headed into the mosque and our guide explained the background of the various religions before leading us onto the communal eating room. Here we were given the opportunity of rolling chapatis, however they didn’t come out as round as those being made by the Chapati Queen machine! With our appetites whetted we headed out onto the streets in search of breakfast. Our guide took us into a labyrinth of streets and led us to a tiny shop making and selling nothing but parathas, or Indian flat breads. There was a huge number of flavours on offer so we tried pistachio, okra and ghobi (cauliflower) parathas although sweet and meat versions were also an option.

We strolled down a street our guide described as ‘Incredible India’ where people from all of the main religions in India live, work and worship on the same street. Buddhism, Jaynism, Sikhism, Hindus and Muslims all live in harmony on this road and at the very end you will find the Red Fort which became a UNESCO world heritage site in 2007. Leaving Delhi, we were then transported by car to Agra - home of the Taj Mahal. Agra itself is not the most beautiful place but the Taj Mahal on the city outskirts, is well worth the trip, especially if like us, you start early to catch the palace at sunrise and miss the tourist hoards. The Taj Mahal was built by Mughal emporer Shah Jahan in memory of his favorite wife, Mumtaz Mahal. Taj Mahal means “crown of buildings” in Urdu. It is built primarily of white marble from Jaipur that is translucent when light is shone through it but there is a significant amount of detailed inlay work. Passages of the Qu’ran are inlayed using onyx and other decorative elements are in yellow marble, jasper and jade. This technique is still employed by the same family today and it is possible to arrange visits to their craft centre. Significant interior features are the intricate screens, or jalis, that are cut from marble. These are truly stunning and I cannot imagine how long it must take to complete just the smallest part. In all the Taj Mahal took approximately twenty years to build

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and with all the detail and craftsmanship involved it is easy to see why.

others are covered with intricate carvings, mosaic, and minute mirror work.

We spent some time wandering around the peaceful and lush gardens before heading over to the extremely large Agra Fort, which is considered to be more of a palatial walled city. It is only possible to visit a small portion of the fort due not only to it’s size but also because the army uses a large portion for it’s training.

A must-do for an evening is the oldest cinema in Jaipur, the Raj Mandir, often referred to as the ‘Pride of Asia’. It’s ice cream coloured entrance leads into a meringue shape interior that was built in 1976 and has seen many movie premieres of Hindi films.

After a swim and restful night at our hotel (the aptly named Raj Mahal), we were driven to Fatehpur Sikri. The 16th century palaces and pavilions of this fortified ghost city are perfectly preserved, and the city is home to an impressive Victory Gate, which leads to the tomb of a Muslim saint. Taking fifteen years to build, it was then abandoned after only fourteen years of inhabitation due to the lack of water supply to it’s population. Jaipur, our next stop, is the capital of Rajasthan and one of the most colourful cities I have been to. Bazaars line the streets selling all manner of crafts, clothing, cookware, spices, textiles, food and a lot more. You could spend an entire day exploring the different areas of the ‘Pink City’ and laden yourself down with goodies for home, this is the place to practice your haggling skills. If an elephant ride is on your ‘to-do’ list for India then a visit to the Amber Fort, just outside Jaipur, would enable you to tick it off. The fort is famous for it’s unique architectural style of Hindu and Muslim elements and the interior walls are covered with murals, frescoes, and paintings whilst

Goa After this whistle stop tour of the Golden Triangle you might well be in need of some relaxation time and where better in India than Goa? The Portuguese arrived in Goa in the sixteenth century and have left a huge influence on the culture and architecture in this area. We stayed in a converted Portuguese mansion in the North of Goa in Anjuna which was traditionally known as the hippy centre of Goa. Nowadays the town is a little quieter but the parties can still be found in peak season. There are plenty of opportunities for yoga, massage and beauty treatments in and around Anjuna and the beach is a short walk from the hotel. Our luxurious room was brightly decorated with wall motifs and the four poster bed was incredibly comfortable. The hotel had the added bonuses of air conditioning, satellite television, laundry facilities, and (a somewhat erratic) internet connection. In the pool area you will find several day beds and sun loungers to while away the hours. Meals are freshly prepared on site and are absolutely delicious - some of

the best food we had throughout our time in India. There are local Goan dishes on offer, including traditional fish curry, but it is also possible to have western style dishes. In the late afternoon it is very pleasant to sit in the front garden with a pot of freshly brewed chai ginger tea. If youâ&#x20AC;&#x2122;re feeling more active then a visit to a local spice plantation is well worth it. A tour around the Tropical Spice Plantation, near Ponda, will refresh your senses and make you feel a part of nature with their vast array of plants growing, including the famous Allspice plant. The plantation is home to 75 species of birds (including some rare and endangered), acting as a miniature bird sanctuary. Guides will take you out on the lake to see the birds in their natural habitat without disturbing them. Another good trip out is to the capital of Goa, Panaji or Panjim. Situated on the left bank of the Mandovi River Panajiâ&#x20AC;&#x2122;s Baroque

architecture, cobbled streets, pretty red tiled villas and whimsical balconies give the city a distinctive Portuguese ambience. We would recommend a riverside evening meal followed by a trip to one of the river casinos situated near the Old Mandovi Bridge. One of the most dramatic scenes in Goa that we found was the flea market in Anjuna, it is open every Wednesday in the high season and is absolutely vast. Stretching from the beach to the road and just as wide the market is stuffed full of stalls with locals and foreigners selling their goods side-by-side, there is also a large Tibetan community at the market. This is the place to pick up all manner of teas and spices, colourful clothing, lacquered homewares and jewellery. If you would prefer to do your shopping in the cool of the evening then the Saturday night market at Arpora is slightly smaller but entertainment is on site with plenty of food stalls, an excellent evening out.

FOR MORE INFORMATION: To book a tour with Intrepid visit www.intrepid-travel.com For more information on India visit www.incredibleindia.org To book a stay at Casa Anjuna visit www.casaboutiquehotels.com For more information on the Tropical Spice Plantation visit www.tropicalspiceplantation.com

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Sitges& Barcelona

Words by Peter Da Silva

What better way to relax and discover than with a beach holiday and a city break full of things to enjoy. Sitges, on the east coast of Spain and the major city of Barcelona are the ideal two-stop experience.

Sitges is continuously referred to as a unique paradise full of sun, sand, sea and many other things! Its position overlooking the sea means you feel like you have escaped the day-to-day madness of any city. Leisurely walks on the beach mean you almost cross the town in a few hours and have enough time to walk back again for your next meal. Barcelonians descend on Sitges at the weekend and during holiday time. They come here more for the beach, nightlife and eating on the sea front than for say history or sightseeing. Narrow whitewashed streets of the Old Town showcase bars at their best. Food here is better and more accessible price wise than in the big city of Barcelona. At the very top of Barcelona sits the Sol Melia Sitges which must be due an overall refurbishment but has some key selling points; a great location overlooking the town, access to a beach within a 5 minute walk and a great swimming pool area. The bedrooms take you back in time to the late 70’s/early 80’s but you don’t come to Sitges to stay in your bedroom - you come to Sitges to be delighted by the great coast and what the outdoors has to offer. After a few days or even a week in Sitges, why not indulge in the city of Barcelona just 30 minutes by train. The Gran Hotel La Florida is the belle of the city. You fall in love with the hotel before you even arrive as you look up into the mountains and see a hotel with the best and most outstanding location in the city. With only 70 bedrooms you are guaranteed a 5 star delivery throughout. The rooms are all individually designed and are all spacious; many have balconies with the best views to be had in Barcelona. As you draw yourself away from the luxury of the bedrooms, the 37m L-shaped swimming pool (again with breathtaking views of the city), is the place to relax and enjoy the Barcelona sunshine. The bar/restaurant adjoined to the pool offers light meals served either around the pool or within your relaxing sun bed area. If you’re missing the gym then head to the hotel’s spacious gym with a selection of equipment and weights.

And to Barcelona itself! You are advised to look up at all times at those stunning buildings scattered throughout the city. The architecture around the city is beyond stylish and it offers a dated yet exciting feel. Visit areas including Las Ramblas - a promenade worthy of a visit if only to see what everyone is talking about. Here you can walk the small streets and lose yourself amongst old buildings with plenty of personality. Gaudi’s style is evident all around, none more-so than in the beautiful cathedral; the Sagrada Familia. Still incomplete, it is a much debated and talked about iconic part of Barcelona. When it comes to eating, Barcelona is very hit and miss. You either have the vastly expensive Michelin starred places (which are great every now and then) or the dayto-day restaurants which lack care and passion. Tapas quite new to the region is generally poor, so be warned. The options between new-wave and traditional Catalan cuisine are better. Shopping fans get lots for their interest with a diverse range of stores scattered around Barcelona. Fashion and antiques are things to look out for. There is a ‘beach’ in Barcelona which is generally best avoided and as you’ve already experienced Sitges you should by now be already beached out! Nightlife is alive and kicking with bars and clubs open until very late. People go out late here; late for dinner, later for drinks and super late clubbing - so get your beauty sleep before you go! Ultimately you go to Barcelona for the architecture and art. You can see why so many artists have been inspired by the city. With the likes of the greats; Dali, Picasso and Miro all having drawn from the city, this is a city with plenty of charm; both medieval in the Old City and contemporary all around the city with new buildings and hotels opening up always. The Gran Hotel La Florida is a true find in the ever expanding city. Downtown Barcelona the hotel of choice is the Hotel Arts The original super sized hotel is still an excellent option. The ratio of staff to guests is high and you instantly feel looked after and nothing is

too much trouble. The hotel was recently refurbished and its location overlooking the Mediterranean is unique. A dominant player on both the business and leisure front, the Hotel Arts has an exclusive vibe to it. The Six Senses Spa is probably the best in Barcelona with the finest views after indulging in a spa treatment. The pool area whilst busy is spacious and well maintained. Again the attentive staff are always on hand. Part of the fantastic Ritz-Carlton group you only ever get the best. The arola restaurant within the hotel offers some of the best meals in Barcelona, definitely a restaurant to impress and be impressed in. For an exceptional experience and view of the city try one of the apartments at the top of the hotel. These are heavenly. The exceptional beauty of the 28 luxurious apartments that crown the building comes from the powerful architecture of Bruce Graham and the warm and elegant interior decor designed by Antoni Puig and José Juanpere, and created by Jaume Tresserra. The Apartments reflect the purest Ritz-Carlton philosophy of service and innovation. Their unique and exclusive location means they boast spectacular panoramic views, along with stunning interior decor and the attention of a team of butlers who provide a personalised service for guests. The Hotel Arts remains a super power in Barcelona and a must stay hotel.

www.solmelia.com Rates start from about €220.00 per night in a Double Room. www.hotellaflorida.com Rates start from €400.00 per night in a Deluxe Room. www.hotelartsbarcelona.com Rates start from €385.00 per night in a Deluxe Room

ARTS

Charles Newington Local artist & creator of Kent’s White Horse

EK: You’re best known for the White Horse that sits at Folkestone on the North Down hills. How do you feel about this landmark work now and the influence it has had on Kentish culture? Living in Folkestone now, I see it pretty much every day and it looks well. I am well known locally as its creator, but most people who see it think it has been there forever. It has matured into the landscape and become an integral element in the town’s visual identity. The image is now the local Shepway council’s logo, which is seen all over the Romney marsh area on everything from parking tickets to garbage trucks. It would not be considered as cutting edge contemporary art, but it fits it’s place, greeting visitors arriving from the continent in a unique and traditionally British form.

‘ABRI’ Beasts series. Pastel and sfumato. 2001

England is known for its chalk cut hill

Upcoming Exhibitions: ‘Telling Tales’ 29th October - 4th November ‘Gita Revealed’ 5th November - 10th November wondrous Romney Marsh, across to New Romney and the final leg / descent down the avenue to the glorious sea. Just 2 weeks of beach, sea and jellyfish, and best of all; fast friends with the gypsy boy with the ponies, tearing around the dunes and dykes at dusk on little fat four legs. EK: What are your top places in Kent?

“KRISHNA. I BOW DOWN’ Gita series.Ink on panel. 2010

figures (mostly horses), but not in Kent. Kent, the land of hengist and horsa, with the rampant white horse Invicta as its symbol, really needed a giant hill figure, and it has now got one. EK: What advice would you give to someone who wanted to become an artist? DONT DO IT! Unless you really have no choice because you are completely passionate and obsessive/ compulsive about your work! It’s a vocation, not a way to make a living. I have, but it always has been and continues to be a stressful and dangerous journey. It’s a blessing and a curse, but I wouldn’t have it any other way.

The Gurkha restaurant; Everest Inn in Hythe High St, absolutely the best Indian food in Kent.Bar Vasa, Sandgate… for whatever you like! I also live five minutes away from the strange, other worldly (and for the most part deserted) beach and coastal path called The Warren. Tucked away behind Folkestone, stuffed full of curious stones and fossils if you keep your head down, but keep your head up and you are right under dramatic and awesome white cliffs one way, and France the other. This satisfies my wanderlust and is good for a hard march to blow off a hangover, rain or shine. Dungeness; another other worldly, post apocalyptic film set of a place… enhanced with Derreck Jarman’s magic garden. I used to find him always sitting on that bench at the front and brought him many strange objects from the sea shore for planting. The mushrooming of clone gardens around has made the whole place

a dream landscape, like the paintings of the surrealist Georgio de Chirico, complete with strange little trains whistling through it. EK: Do you think Kent is an inspiring place for artists and creative people to live? I moved to Folkestone 2 years ago and have found it to be a stimulating and inspiring place to be. Roger de Haan has set up his creative foundation and its artist’s quarter, pulling the town up by its boot straps, pouring in his millions into making it a vibrant, happy and prosperous place, with an emphasis on the arts. A canute-like vision perhaps in this recession time, but what an asset! Something big and positive is going on here, and it’s a good place for me to be now. The best of Kent is everywhere around.

“THE WHORE OF BABYLON”. Revelation series. Oil on canvas. 2009

For example; I get the occasional pat on the back for the white horse, but never made a penny out of it. EK: What is your fondest memory of growing up in Kent? I was born in Tunbridge wells and moved to south London when I was six years old. My great memory was the gradually increasing elation/ thrill of the great annual summer holiday migration from London to Littlestone; the coast! The journey in those days (1950’s) seemed to take all day, with the absence of motorways. Passing through the beautiful Kent countryside to Ashford; then a quiet little market town, further down to Appledore; gateway to the mysterious, slightly scary and

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Your session includes a 45 minute fun session at our High Street Studio in Sandgate High Street, after which you will be able to view your portraits in our comfy lounge enjoying a fabulous coffee and cake. We will also give you 7”x5” desk portrait! Portland Studios specialise in Family Portraits and have hundreds of delighted customers with wall portraits and canvasses in their homes. Unlike many lifestyle studios we are competitively priced and offer no pressure selling, with many of our customers dropping by for a coffee, many of our customers have become friends! Simply email EK One and we will offer a free session to the first 25 sent in to EK One, please put in your email why you would like a portrait! Simple as that! email: win@ek-one.co.uk Terms and conditions: One entry per family. Must include at least two generations. Not to be used with other promotions.

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ARTS

“THE DILEMMA” Gita series. Acrylic and ink on panel. 2010.

I do need to leave though, from time to time, and India now feels like a second home where I attempt to migrate for as much of winter as I can. This year, I hope to get out there to make a series of paintings of the sacred forest of Krishna to highlight the danger before it is entirely demolished to make way for industrial progress! EK: You have recently finished illustrating a 21st century western version of the Bhagavad-Gita with author Ranchor Prime. Can you tell us more about this project? I felt very honoured to be asked to do this. the book was launched in may and is doing very well. I will be exhibiting paintings inspired by the “BUDDHA. GOLD LIGHT IN RED.” Oil on canvas. 2002.

“Gita” at the Georges House Gallery in Folkestone in November, accompanying Ranchors presentation of the Gita at the Quarterhouse Theatre as a main feature of the Folkestone Book Festival on 11th November. Thousands of years after its creation, the Bhagavad Gita remains a touchstone for creative spiritual energies. The Gita is India’s most known mystical and mysterious sacred text; a blueprint from the heart of Hinduism. This bedside inspiration of great writers and thinkers, from Carl Jung to Aldous Huxley, has sat unread on the shelves of millions in the West because it has not been made readily digestible to the Western minds - until now!

“DUKE” Oil on canvas. 2010

EK: What projects and exhibitions do you have in the pipeline? I have two back to back exhibitions at the George House Gallery in Folkestone: Telling Tales will have works from Revelations series, Khajuraho Tales and a new series entitled Sirens. I will continue to work on the book ‘Khajuraho Tales’ with the writer Wendy Douglas Sinclair - if she is free of her acting commitments! I am also trying to help publicise and fundraise for the horse refuge at Wittersham with a painting I made of Duke; arguably the tallest horse in the world with the original to be auctioned plus prints for sale. Plans for the Olympic series of giant hill figures on the riverside on the London/ Essex border are still on hold. Mayor of London Boris Johnson is behind it, but politics, planning and funding issues (as usual) are the main obstacles. Actually doing it is a doddle compared to all the stuff that goes before. I am now working on producing some images as giclee prints These will be available directly via contacting me through my website.

For more information about Charles and his work please visit his website: www.charlesnewington.co.uk

COVER STORY

George Clooney 32

FROM ER TO THE AMERICAN, GEORGE CLOONEY REMAINS ONE OF THE MOST POPULAR AND ICONIC ACTORS OF HIS GENERATION. ON 1st SEPTEMBER, HIS LATEST FILM, THE AMERICAN GOES ON GENERAL RELEASE. George Clooney was born in Lexington, Kentucky in 1961. His father Nick Clooney, was a TV news anchorman, as well as game show host. He is also the nephew of the iconic singer Rosemary Clooney and her actor husband José Ferrer. From an early age, Clooney would hang around his father’s sets, often participating in shows, where he proved to be a crowd favourite and where he developed the sense of comic timing he has brought through to his later career, seen in films such as The Men who Stare at Goats and Oh Brother Where art Thou. Clooney’s first major role came at the age of 27, as an extra in the TV series Centennial, which aired in 1978. His first significant break was a semi-regular supporting role in the sitcom Roseanne, playing Roseanne Barr’s overbearing boss Booker Brooks. Clooney’s big breakthrough came though, when he was selected to play Dr. Doug Ross in the hit NBC drama ER from 1994 to 1999. After leaving the series in 1999, he returned for a guest spot in the show’s final season and also made a cameo appearance in the 6th season. Clooney began appearing in movies while working on ER. His first major Hollywood role was in From Dusk till Dawn. He followed its success with the romcom One Fine Day, featuring Michelle Pfeiffer. and action film The Peacemaker with Nicole Kidman. Clooney was then cast as the new Batman in Batman & Robin, which while a moderate box office success was a critical failure (with Clooney himself calling the film “a waste of money”). In 1998, he starred in Out of Sight opposite Jennifer Lopez, marking the first of his many collaborations with director Steven Soderbergh. He also starred in Three Kings during the last weeks of his contract with ER. It was after he left ER that George really started to make a major impact in the cinema. He starred in commercially successful projects such as The Perfect Storm and O Brother, Where Art Thou?. In 2001, he teamed up with Soderbergh again for Ocean’s Eleven, a remake of the 1960s Rat Pack film of the same name. It remains Clooney’s most commercially successful movie. The Oceans franchise created two sequels starring Clooney;

Ocean’s Twelve in 2004 and Ocean’s Thirteen in 2007. In 2001, Clooney and director Steven Soderbergh co-founded the Section Eight Productions. He made his directorial debut in the 2002 film Confessions of a Dangerous Mind. Although a box office failure, Clooney’s received universal praise for his skills in direction. The success enjoyed by these blockbuster films allowed Clooney to make smaller budget films that appeal to his strong artistic and political nature. In 2005, Clooney starred in Syriana, and in the same year he directed, produced, and starred in Good Night, and Good Luck. Both films received critical acclaim and decent box-office returns despite being in limited release. At the 2006 Academy Awards, Clooney was nominated for Best Director and Best Original Screenplay for Good Night, and Good Luck, as well as Best Supporting Actor for Syriana, which he went on to win. He became the first person in Oscar history to be nominated for directing one movie and acting in another in the same year. Critical acclaim followed Clooney once more as in 2008, he was nominated for an Academy Award (and many others awards) for Best Actor for his role in Michael Clayton. Clooney next co-starred with Ewan McGregor and Kevin Spacey in The Men Who Stare At Goats, released in November 2009. The same year, Clooney starred in Up in the Air, which was initially given limited cinema release but was eventually released on a broader basis. For his performance in the film he was nominated for a Golden Globe, a Screen Actors Guild Award, BAFTA and an Academy Award. It is the constant switching between the big budget blockbusters and the smaller more politically minded fare that is fascinating about Clooney and that ensures that Clooney the actor is regularly in the news and his various relationships with some of the world’s most beautiful women that keeps him in the gossip columns. In his latest film, The American, George plays Jack, a weapons maker for professional assassins and a killer himself,

COVER STORY

who suddenly finds himself at the opposite end of a gun sight. In many ways, the character fits Clooney: smart, handsome, worldly. But the character is hardly the man, who in addition to being voted “sexiest man alive,” is a writer, director, producer and humanitarian. Indeed, as The American director Anton Corbijn told us, Clooney is able to weave all of these identities together: “he’s a director’s favourite in terms of understanding what a director needs from an actor. He’s directed three films and so he knows that it’s very important to have an actor who’s on set. So George is never in the trailers. He’s on set and ready.” The screenplay by Rowan Joffe is adapted from Martin Booth’s 1990 novel A Very Private Gentleman. As an assassin, Clooney’s character, Jack is constantly on the move and always alone. After a job in Sweden ends more harshly than expected for this American abroad, Jack retreats to the Italian countryside. He relishes being away from death for a spell as he holes up in a small medieval town. While there, Jack takes an assignment to construct a weapon for a mysterious contact, Mathilde played by Dutch actress, Thekla Reuten. Savouring the peaceful quietude he finds in the mountains of Abruzzo, Jack accepts the friendship of local priest Father Benedetto (Paolo Bonacelli) and pursues a torrid liaison with a beautiful woman, Clara (Violante Placido). Jack and Clara’s time together evolves into a romance, one seemingly free of danger. But by stepping out of the shadows, Jack may be tempting fate.

As well as walking the Red Carpets for the launch of The American, George will be in the news for an entirely different reason; he has been chosen to receive the Bob Hope Humanitarian Award at this year’s Emmy Awards on August 29th. Rumour has it that next up for George is to play Frank Sinatra alongside Angelina Jolie’s Marilyn Monroe in a new film about the two Hollywood icons. The movie will be based on the book The Life And Opinions Of Maf The Dog, And Of His Friend Marilyn Monroe by Andrew O’Hagan – which follows the life of Marilyn through her dog Maf’s eyes. The novel – and therefore

presumably the film – is narrated by Maf, who was a gift from Sinatra. The Maltese terrier accompanied Marilyn everywhere, including meetings with JFK and during Marilyn’s divorce settlement from Arthur Miller. We actually think this sounds like a really fun film, only time will tell.

The American is due to be released onto UK screens on October 8th.

5 things you didn’t know about George Clooney 1. The salt-and-pepper haired George Clooney plans on aging gracefully. He told

Playboy “You don’t want to try to look younger because you’ll look wrong. You dye your hair, you look wrong. You wear a bad toupee, you look wrong. You wear makeup to hide things, you get your eyes done, you look wrong.”

2. A legendary prankster, George Clooney pulled a fast one on his Ocean’s 11

coworkers – covering producer Jerry Weintraub’s doorknobs with Vaseline and fixing a bucket of water over a doorway, designed to soak Julia Roberts. A surprised porter was drenched instead.

3. George Clooney lived in a friend’s walk-in closet for a few months during his first year in Hollywood.

4. George Clooney famously bet Nicole Kidman and Michelle Pfeiffer $10,000

apiece that he would still be unmarried and childless when he turned 40 in 2001. He won the bet.

5. Pals crashing at George Clooney’s Los Angeles bachelor pad used to use his pet pig Max as a walking Post-it, scratching messages like “Go get milk” on the dry skin of his back. Clooney’s beloved pig died in December 2006.

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Fire & Fireplaces Words by G.Thornhill

The season â&#x20AC;&#x2DC;of mists and mellow fruitfulnessâ&#x20AC;&#x2122; is now upon us, the nights are drawing in and our thoughts turn to cosy, warm fires.

Nothing beats the ambience of a large open log fire crackling away on a cold winterâ&#x20AC;&#x2122;s night, with the wind howling and rattling the doors and windows. Unfortunately there are many downsides to such a scene. Dust and dirt, very low efficiency, draft, a glowing face but a freezing back, high fuel usage in the days of global warming, sparks and fire risk and there is also the danger of leaving a fire unattended when you retire to bed. The answer is simple and just as good to look at: open the fire up, keep the surround or just a shelf and install an efficient heating appliance.

A traditional look can be achieved by keeping the stone surround, yet the stove (in this case a Burley Hollywell), still looks in keeping. Whilst in this second example, we show how keeping it simple and open can make the room feel larger and lighter. For those with no suitable chimney, an insulated stainless steel chimney can often be installed either up through the house or, if against an external wall, up the outside of the building. These chimneys are usually only about 200mm (8â&#x20AC;?) diameter and can be painted if required. With an open plan room the simple tall stove look can be

employed without a traditional British Chimney breast, (see picture 3) though a mock one could be constructed in plasterboard if preferred. Are there many advantages in using a wood or coal stove over an open fire? Well the answer to that one is a resounding YES. With rising fuel costs and the need to be eco friendly lets first look at efficiency, the amount of heat you will get to the amount of fuel you have to burn. In very rough terms one can say;A large open fire 900mm by 900mm and above would be less then 5% efficient. i.e.

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95 % of the heat would go up the chimney or you get 5p’s worth of heat for every pound you spend. A small open fire (max 450mm wide) rises to about 20% or just 20p of heat for every pound you spend. With a modern wood stove with a glass door, you immediately stop vast amounts of heat from going up the chimney as only the air required for combustion is let from the room to the stove. You start to get a sensible 80p’s worth of heat for very

£1 you spend. The newest stove on the market from Burley Appliances (Designed in Kent with patented T3 technology) achieves an astounding 90% efficiency. Yes that really is about 18 times better than a large open fire. Wouldn’t you like to cut your fuel bill by 95%?

that can be brought in directly from outside so you do not need a drafty vent in the room, and from a reputable manufacturer and supplier. This is one market where British is definitely best and world beating. We export a surprising number of wood stoves to Europe, Japan and America.

You also get a much cleaner, less polluting burn with a controlled combustion in a closed stove. Some stoves can burn wood in smokeless zones, with only a slight loss of efficiency. Always check with you local council if you are in a smokeless zone. If you are, you must either use smokeless fuel or an appliance certified to burn ordinary coal or wood, DEFRA approved.

Finally a word of caution, there is a huge misnomer that gas appliances can be dangerous and produce deadly gas carbon monoxide, but wood or coal open fires or stoves don’t and are safe. Nothing could be further from the truth. To install a gas appliance the installer must be GasSafe registered, to install an open fire, stove, chimney or line an existing chimney the installer must be HETAS registered and better still NACE registered as well.

When choosing your appliance look for large windows so you can see the flames, choose a multifuel only if you want to burn coal, air

The reason, even a well designed appliance, certified to CE standards produces around 500 times more carbon monoxide than a gas appliance, and an open fire even more. You do require a properly installed, checked and if necessary lined chimney, air ventilation, and have your chimney swept at least annually.

For more information visit www.cosi.co.uk Phone COSI on 01227 787 587 or visit our show room 58/60 Wincheap, Canterbury. CT1 3RS Opening times Mon - Sat 9.30 to 5.00 Closed Wednesdays & Sundays

your perfect fireplace

showroom, 196 - 198 Canterbury Road Birchington, Kent, CT7 9AQ Tel: 01843 841922 Fax: 01843 844255

open monday - saturday 9 a.m. - 5 p.m.

www.fireplaceandstonecentre.co.uk

fireplaces • gas fires • woodstoves • chimney systems • design & construction

PROPERTY

Seascape,

North Foreland Avenue Seascape, North Foreland Avenue Broadstairs CT10 3QT Price: £1,400,000

•

Stunning Example of Modern Architecture in an Imposing Mediterranean Style with Luxury Interior

•

Immense 31’ x 19’ Master Bedroom, Stunning Sea View from Private Balcony, Dressing Room, Ensuite

•

Four Further Double Bedrooms all with Ensuites

Seascape enjoys a fine position on the private North Foreland Avenue, considered to be the most affluent address in Broadstairs and very secure. CCTV surveillance at both entrances to the North Foreland private estate is one of the benefits residents enjoy, another is keys to the private access to the ‘39 steps’ to the beach which inspired the 1915 novel by John Buchanan of the same title. Seascape is a stunning example of modern architecture, an imposing Mediterranean style villa with crisp white elevations approached over a sweeping in and out driveway of white granite sets within remote controlled electronically operated gates. However, it is the rear elevation which impresses the most, striking an iridescent pose, having extensive stainless steel and blue tinted glass balconies commanding views across the enclosed lawned garden to the sea beyond. Strategically positioned exterior lighting bathes the elevation and the grounds in a luminosity of breathtaking grandeur by night. The interior is even more opulent than one would imagine. ‘Lutron’ electronic wizardry controls programmable mood lighting which can be activated remotely. The centrepiece of the impressive entrance is a giant cut glass chandelier set in a three tiered ceiling under the focus of multiple banks of halogen spotlights in both the horizontal and vertical plains. The variable mood lighting also highlights three original ‘Swarovski’ crystal artworks by the artist Clare Wright. As we move through the house, noticing all of the internal joinery is oak and the doors have altered marquetry panels. The attention to detail and quality is evident

everywhere, from the marble bathroom tiling to the book matched grain of the kitchen units. The same level of luxury is applied to every room and there is not a single unsightly radiator to spoil the effect as the whole house has Underfloor heating. A ‘Sonos’ sound system plays music in any room you choose, the TV lounge features a built in sixty inch Pioneer monitor and ‘Bose & Wilson’ surround sound system. Similarly the kitchen/dining room and each of the bedrooms have built in large flat screen televisions. About the Area Broadstairs is a delightful small seaside town, perfect sandy beaches and picturesque harbour beneath a promenade of Mediterranean style pavement cafes, bars and restaurants. The hidden gems locally are Botany Bay and Joss Bay reputed to be some of the best surfing beach in the area. Away from the beaches are unspoilt streets of attractive houses and many conservation areas. Charles Dickens frequently visited

Broadstairs, basing the character Betsey Trotwood in David Copperfield on a local resident. The collection is celebrated with an annual Dickens Festival in June. Broadstairs is also famed for the annual Folk Week in August when the town comes alive with music for all tastes. Broadstairs is approximately eighty miles from London with easy and quick journey times owing to almost the entire route being motorway and dual carriageway. Broadstairs Railway Station is about half a mile away, trains from Broadstairs using the high speed train to London St Pancras enjoy journey times of approximately one hour and thirty minutes, trains to Victoria are approximately one hour and fifty five minutes. Eurostar from Ashford provides rail services to Lille, Paris and Brussels. Several cross channel ferry companies operating from Ramsgate and Dover provide car and passenger services to Belgium and France. Flights to the Channel Islands, Edinburgh and Manchester are possible from Kent International Airport at Manston. Westwood Cross, opened only two years ago, approximately one and a half miles away is a comprehensive shopping centre and retail park. Excellent educational facilities are available for children of all ages, including Canterbury Christchurch University. There are many acclaimed private and state junior schools, Wesley House senior school, St Lawrence college in addition to several other grammar and good secondary schools.

For more information about the property or to arrange a viewing, contact: Fine & Country, Canterbury - 01227 479317

PROPERTY

63 Seabrook Road, Hythe Price Guide: ÂŁ925,000 Freehold

A recently refurbished substantial and imposing detached character residence enjoying panoramic sea views. Situated to the eastern side of the town at the end of a short private driveway (owned by the property), this property has easy access to The Royal Military Canal and seafront â&#x20AC;&#x201C; both within walking distance for an active walker, as is Hytheâ&#x20AC;&#x2122;s town centre with its range of independent shops. This six bedroomed detached character residence has been totally refurbished and improved in recent years, retaining many character features, yet offering a contemporary twist as well. Including total redecoration, new floor coverings throughout, quality refitted bathroom and en-suites as well as a new central heating system complete with retro style radiators to most rooms. The kitchen also benefits from a hand built touch complete with granite and oak work surface & an Aga range. Outside, the gardens are landscaped with an upper decked terrace & panoramic views, outside speakers and inset swim spa. A detached garage complex has also been constructed providing garaging for up to three cars, being accessed via a remote roller door. At the rear of the garage is a studio and upstairs is a self contained unit with entrance hall, cloakroom/shower room, large office/ studio and further double room, this having current planning to be used as a studio/office but could be potentially used for other purposes subject to the relevant consents being obtained.

For further details or to book a viewing, contact C R Childs & Partners - 01303 267421

willowbank make

the move to

Contemporary homes offering stylish, modern living within the picturesque and historic Cinque Port of Sandwich on the banks of the river Stour. 2 bedroom apartments with garage - to include carpets and curtains from ÂŁ192,500 4 bedroom homes with garage, including carpets and curtains from ÂŁ329,950 Call our Sales Consultants now to see how we can help you make the move to Willowbank! Sales and Marketing Suite at 41 Willowbank, Sandwich, Kent CT13 9QA

01304 620879

Showhome open: Friday to Monday 10.00am - 5.00pm and at other times by appointment www.willowbanksandwich.co.uk

GARDENS

Open Air Entertainment EK One speaks to Whitstable-based garden designer Dominic Brice about the interesting and varied work of his garden design & build practice; Tranquil Earth Ltd and how the trends in garden design have changed. 44

This year has been a very exciting time for the tranquil earth team. They have undertaken some really challenging projects and recently became members of the British association of landscape industries BALI. Tranquil earth’s clients vary from Private clients to Architects and businesses. Creating unique gardens built with respect for the environment is always central to their ethos. Dominic states - “In the last few years, there has been a lot of interest in outdoor entertaining spaces and those with built in seating. More clients want to have the garden separated into different useful zones; the emphasis is on creating a less formal environment. Instead they opt for a more relaxed layout often with outdoor sofas and coffee tables. Built in seating areas with central firepits are also a popular choice. The communal nature of these areas always appeals to people… the idea of friends sitting around a fire, enjoying a glass of wine or two.” This appreciation of communal space is what has made the Tranquil earth team experts in creating pub gardens - they have designed & built several large pub gardens in London for the Real Pubs chain. Each pub garden had its own

inherent problems and restrictions, but the Pub chains director Nick Pring trusted in Tranquil Earth’s design ability and understood that a pub garden needed to be a garden not just a collection of furniture and a few pots. The effect of Beautiful planting and comfortable seating in a pub garden is simple; people want to stay longer and will always come back. Garden heating and lighting mean that the garden can still be used late into the evening with giant umbrellas further protecting diners from the rain. For those that think garden design may come easily, Dominic informs us; “The logistics of constructing a complete pub garden in less than 3 weeks in central London was a real challenge. The team stayed up in London for the duration of the works and worked 7 days a week to make sure it was all ready for the opening night party!” Each garden is complete with outdoor mood lighting and irrigation system to keep the plants healthy, an outdoor kitchen, BBQ, built-in seating, with one even having a knarled 200 year old olive tree as the central feature. Creating the Crabtree garden was probably one of the most rewarding and fun experiences of Dominic’s garden design career.

Nick Pring, Director of Real pubs cannot speak highly enough of Tranquil Earth’s services: “Our company has been using Dom for a number of years now to design and build our pub gardens. He never ceases to amaze me with how he manages to make the most boring featureless spaces turn into the most inviting and interesting pub gardens. Each year as the plants mature, the gardens just get better and better turning into what Dom no doubt envisaged on his drawing board. His designs definitely contribute to the success of our pubs.” The reason that these gardens are popular is that people instinctively want to go somewhere to relax away from the buzz of the city and traffic. These little oasis gardens provide a welcome break from the noise and bustle and provide a haven to allow people to relax and have a drink with friends in peace. The planting in these gardens has a huge part in creating this ambience. A mixture of evergreen and deciduous planting together with a wide array of climbers and trees makes up the majority of the scheme, then there is a generous helping of hardy flowering perennials to bring colour and variation throughout the season.

If you have a garden that needs a makeover or have a challenging project for Tranquil Earth, you can find examples of their work and further info at www.tranquil-earth.co.uk.

FOOD

Add some bite to Halloween night! Halloween has long been associated with bobbing apples and given that Kent is the apple growing capital of the UK, there’ll be plenty of reasons to indulge in a bite or two on Halloween on 31 October. WORDS BY SARAH ORTON PHOTOS by WENDY SAUNDERS

There’s nothing like a game of bobbing apples to get the party started on Halloween night. The comedic spectacle of watching children and adults chase the elusive apple around the water with their mouths, inevitably leads to one brave soul plunging their entire head under the surface to seize the apple with their teeth. But if you don’t fancy getting drenched, it is good to know that the best bobbing apple varieties are Gala, Jonagold and Rubens. Sarah Calcutt, business development manager at Norman Collett, the English fruit marketing group based in Paddock Wood, in Kent, explained: “You will get very wet indeed if you choose the wrong variety of apple for this game. During research carried out with Tesco last year, our researchers found that rounder apples with short stems are hard to chase around the bowl so it’s best to go for the bobbing apple champs including Gala, Jonagold and Rubens.”

Halloween – where did it all BEGIN? On 31 October children across Kent will celebrate our calendar’s spookiest event of all, but to discover the origins of Halloween, we have to wind back the clock 2,000 years and the ancient Celts. Samhain, which quite literally means ‘summer’s end’ is widely accepted as the Celtic precursor to Halloween. The Celts believed that summer came to an end on 31 October and the New Year began on 1 November with the start of winter and the pagan celebration of Samhain. The people would gather around a big village fire to burn grain and animals as sacrifices to the Celtic deities. The Celts believed that souls were set free from the land of the dead during the eve of Samhain. Some souls, however, were greatly feared for returning to the physical world to destroy crops, hide livestock or ‘haunt’ the living who may have wronged them when they lived. It was also an opportunity to honour the Celtic Gods and Goddesses of the harvest, fields and flocks, giving thanks and homage to those deities who assisted the village or clan through the trials and tribulations of the Not everybody likes to get wet – particularly on a chilly, autumn night so there are some drier alternatives that are growing in popularity… Apples on a string Simply suspend a clothesline across the room and thread string through your decored apples and tie in a knot and hang from the line. Holding your hands behind your back, the winner needs to be the first one to successfully bite the apple, or more challengingly, eat the whole apple swinging on the string.

previous year. When the community celebration was over, each family would take a burning ember from the sacred bonfire and return home, to re-light their home fires. These fires were kept burning night and day during the winter and families placed food and drink outside their doors to appease the roaming spirits who might play tricks on the family. By AD43 the Romans had succeeded in claiming the majority of the Celtic lands in England. They ruled for approximately four hundred years combining or influencing many Celtic traditional celebrations with their own. Two Roman holidays were merged with Samhain including Pomona’s Day of Honouring, the Roman goddess of fruit and fruit trees. The symbol of Pomona is the apple and the incorporation of this celebration into Samhain probably explains the tradition of ‘bobbing’ for apples that is practiced today on Halloween.

are proving even healthier – as two apples can help reduce cholesterol by 10 per cent. That’s music to the ears of Norman Collett, the English Fruit Marketing Group, who exclusively introduced the popular Rubens apple to English apple growers in 2004. The new star of commercial English orchards has seen tree planting quadruple in the last three years as consumer demand for the fiesty red apple has grown beyond all expectations. As Sarah Calcutt

of Norman Collett said: “With almost a quarter of British children now classed as obese between the ages of 2-15 years – it’s great news to have a sweet treat that is naturally so good for you and very low in calories too.” Rubens apples are available from all Tesco stores in Kent (except Tesco Express), Co-op and Morrisons.

Ghostly apples Fill a bowl with apples and then cover with flour or icing sugar. As the competitors try to retrieve an apple with their mouth, keeping their hands firmly clasped behind their back, they will emerge with ghostly white faces! Rubens apples are exclusively grown in Kent and the sweet, red dessert eating apples are not only great for bobbing apples, but they are at their tastiest around Halloween too. The sweet, but aromatic taste and crunchy texture of the Rubens make them especially popular amongst children. Apart from the natural sweetness, Rubens apples are packed with healthy goodness too. With just 66 calories in a typical Rubens, the new variety offers particularly high levels of Vitamin C, antioxidants and calcium. A recent piece of research says that whilst we’ve all thought ‘An apple a day keeps the doctor away’, two apples a day

REVIEW

AGE & SONS Putting fine dining back on the menu for Ramsgate. Age & Sons is a real culinary gem hidden away in the backstreets of the sleepy seaside town of Ramsgate. Owned and managed by brother and sister Toby and Harriet Leigh, their aim has and always will be to bring the highest quality food to the mass market at a very reasonable price and within a relaxed, calm and friendly atmosphere. Having started under his uncle Rowley Leigh in London’s Kensington Place Restaurant (a much regarded place to eat), Toby quickly got the buzz for cooking and went on to train under Alistair Little and other impressive names such as Marco Pierre White, John Torodes and Heston Blumenthal. The building, being an old wine warehouse lends a quirky charm to the interior on all three levels, from the alcoves in the cocktail

bar basement to the exposed beam and brickwork in the upper restaurant. The food on offer is always carefully chosen to be of the very freshest ingredients with the menu itself being updated daily in respect of the availability of said raw ingredients. This is down to the fact that Toby does not like to source too much from far away and when we have so much readily available on our doorsteps here in Kent, it is a surprise that more chefs do not take a leaf out of Toby’s book. Having already been highly regarded, none moreso than receiving a ‘Bib Gourmand’ from the famous Michelin guide, we were eager to sample the delights on offer at this inviting restaurant.

STUART

’S REVIE W After a quick chat downstairs in the street level walk in café bar, I took my seat in the main restaurant located upstairs. For starters I opted for the Quail with figs and rocket, which arrived perfectly cooked giving a lovely succulence without suffering from any dryness. The sweet figs and peppery rocket added a contrasting but complimentary flavour to the delicate quail, as did the choice of wine; a domaine de Triennes 2007, recommended again by Graham. Based on chardonnay grapes, it’s heavier tones from the burgundy region worked well with the entire dish. Having not dined in Age & Sons before, I had the whole sumptuous menu in front of me trying to decide which delicious sounding dish to try. I was particularly tempted by the Red Mullet with courgette flowers and cous cous, but opted instead for the Roast Partridge with lentils and beetroot and cherry sauce, being added to the menu fresh that day in celebration of the ’Glorious Twelth’ hunting season. The dish arrived as a wonderful sight with a beautiful splash of colour in the form of the bold red cherry sauce covering the entire bottom of the previously white plate. The partridge itself was delightful and had a great texture to the meat. I was surprised by the use of beetroot and cherry as the sweetness of cherries is not something I would think of using to compliment a game bird served together with beetroot. This however, goes to show how clever Toby’s knowledge really is as everything worked fantastically well. The puy lentils which formed a bed under the partridge were also very pleasant on the senses, providing a satisfying bite. The dessert menu was very tempting and I almost succumbed to the Lemon Curd with Meringue, but with my stomach already full from the two courses prior, I thought better of it. Definitely an excuse to come back if indeed I even needed one! With such high culinary standards, I would recommend Age & Sons even if the prices were in line with expensive gourmet restaurants, however with such amazing value for money you really would be mad to miss out on this beautiful experience in fine (but relaxed) dining.

REVIEW PETER’S For my starter I was torn between the Polenta with tomatoes, fried duck egg and truffle oil and the Crab linguini with chilli and garlic – inevitably my love of seafood got the better of me and I was treated to a delightfully flavoursome dish, the delicate crab meat and the chilli flavours suitably stimulating my taste buds. My starter was complimented with a chilled glass of domaine de Saint-Lannes recommended by Graham, our maitre d’ whose knowledge of all things food & drink was so far in advance of our own that it would have been churlish to not accept his wisdom. For what it is worth he was of course correct… For mains I was feeling the need for some meat so plumped for the Dexter ribeye steak (medium/rare) with chips & horseradish. The steak was large, juicy and very tasty courtesy of The Butcher of Brogdale in Faversham (www.thebutcherofbrogdale. co.uk). Unusually I found the chips to be just as good a part of the meal as the chips, advertised as “thrice cooked” and based on the recipe of one of Toby’s mentors, Heston Blumenthal the chips are cooked once in water and twice in oil and cut the size of a food lovers fingers. The result is a large chucky chip, extra crispy on the outside and extra fluffy on the inside (although served with some lovely horseradish I can heartily recommend asking for some ketchup – big fat delicious chips with ketchup are made for each other! With no room for dessert (tempted by the Chocolate pave with cherries in red wine but by stomach was telling me this wouldn’t be such a good idea) we both enjoyed a second latte before making our way stuffed and sated back to the office. All in all a wonderful experience in a cracking venue – Toby & Harriet are creating something very special here and helping to put Ramsgate back on the map.

Your place for shopping and leisure

Restaurants, cafes, casino and cinema

Over 40 fashion and lifestyle stores

Free parking

Opening hours for the centre Mon-Fri Sat Sun

09.30-19.30 09.30-18.30 11.00-17.00

(Leisure hours vary)

A256/254 Broadstairs East Kent www.westwoodx.co.uk

Image courtesy of Debenhams

FOOD

Hunter Forager Words & PHOTOS by Stuart Keeler

Ever fancied testing your survival skills in a relaxed 4 star atmosphere? Wallett’s Court Country House Hotel in St Margaret’s is proud to offer a unique Hunter / Forager break. Hotel owner Gavin Oakley wanted to give guests the opportunity to experience the local environment around the hotel and to really explore what could be gleamed from the Kent countryside by getting back to nature and foraging. At the hotel, head chef Ryan Tasker carefully demonstrated how to skin and prepare wild rabbits, before whisking them off to the kitchen in preparation for the evening meal. Meanwhile, it was time for a little foraging with Gavin in search of some culinary delights fresh from the surrounding countryside. Having grown up in the area, this is something he knows all too well and with the help of his grandmother’s keen eye and instruction, has developed an intimate knowledge of what is ripe for the picking and what is best avoided.

A short while later, our dinner was served, consisting of Rabbit Ballotine with a local truffle emulsion, followed by pan fried Sea Bream with olive & caper crushed new potatoes served with a wild fennel foam. The two dishes were superb and a testament to Ryan’s abilities, successfully using rabbit, sea beet, sea lettuce and wild fennel within the creations. Guests taking up the package will also be treated to a night in one of the two luxury tipis featured in the Hotel grounds. Choosing either between the European or North American styled interiors, both featuring a luxurious queen size bed and a beautiful reclaimed wood floor. The whole package is £220 per person including hunting, foraging and a three course dinner, plus an overnight stay in the tipi and breakfast the following morning. Vegetarian options are available as well.

After our pleasant trek under the afternoon summer sun, Gavin had successfully harvested some wild fennel, sea beet, sea kale, sea lettuce and sea cabbage, as well as educating us yet further by showing us edible pineapple weed and wild artichoke, whilst also making us aware of the properties of wild horseradish, elderberry and hawthorn trees. Even back in the Hotel grounds, Gavin doesn’t stop his foraging duties by enthusiastically showing us the impressive stand of wild artichoke in the vegetable patch, as well as the bountiful cherry tree’s growing proud nearby. Even the needles from an adjacent pine tree have previously been used to good effect in the formation of a panna cotta infused with their essence.

For more information visit Walletts Court website: www.wallettscourthotel.com

REVIEW

Fresh & Local WORDS BY PETER NICHOLS, PHOTOS BY LORNA MORRIS

Dining at Minnis Bay 52

For seven years the “Minnis” has been home to patron chef Jason Freedman in which time he has steadily built up a fine reputation for this idyllically placed eatery widely known for its fresh local produce and inventive dishes without forgetting the venues roots, catering for the whole seaside experience. The Minnis offers an informal bar and coffee area, frequent live music events often performing on the green in front of the restaurant which is otherwise used by families enjoying a spot of lunch overlooking the expansive and impressive Minnis Bay – a dedicated take-away service, and even boasts a kiosk in the summer months selling everything from ice cream and lollies to a range of toys and beach goods. However, EK One visited The Minnis looking for a fine dining experience and I can happily report that this was exactly what we were treated to. The atmosphere and general ambience is aided in no small part by the magnificent views afforded through the restaurants large picture windows onto a picture postcard scene of brightly coloured beach huts leading down to an expansive sandy beach and (on this particular balmy July evening) a beautifully calm blue seascape. Our taste buds were awakened courtesy of the chefs amuse bouche, the highlight of which was a delightful pickled candy beetroot – fresh from the chefs own garden. It was heartening to hear that if not grown by the chefs own hand that all produce used at the Minnis is sourced locally to ensure quality. The menu on offer, as one would expect from a restaurant with such close proximity to the sea boasts a number of fish dishes but also caters for both the dedicated meat eater and to the veggie palate. For starter I plumped for the Four Play Of Fresh Hand Picked Crab comprising of a deliciously fresh crab cake served with a sweet chilli sauce, an exquisite tian of crab & mayonnaise, a tasty crab pate and a tasty taster pot of crab and lobster bisque. My partner was equally impressed with her beautifully presented seared breasts of wild pigeon accompanied with fresh Kentish asparagus, boiled hen’s egg, salad and herb leaves and a raspberry dressing.

a hard fought decision between the West Coast Hand Dived Scallops Shetland Mussels - King Prawns and the Sea Bass. The battle was eventually won by the bass, my mind made up by the promise of the accompanying “Nicoise Style Vegetables”. Once again my companion opted for the meatiest meat course in the form of the Chump Of British Salt Marsh Lamb although we were both intrigued by the Vegetarian “Steak & Chips” option (roasted feta cheese with aubergine textures and confit tomatoes, rosemary infused polenta chips and a pink peppercorn dressing) The three fillets of sea bass were cooked to perfection and the warm nicoise salad the perfect accompaniment to a light yet filling dish while I can testify that my partners lamb was melt in the mouth delicious as this time I managed to ask for a sample in time for there to be anything left on her plate to sample! Perhaps we should have taken note of the menu’s advice that “All main courses are served as complete dishes” as we ordered some tasty yet wholly unnecessary side dishes of pan fried mushrooms and a selection of fresh garden vegetables. With the additional ballast onboard we needed a good ten minutes breather before soldiering on to the dessert menu although with such treats as “A Plate of Summer” “The Chocolate Explosion” and “Capuccino Crème Brulee” we were never likely to forsaking this part of the meal. My treacle tart perfumed with fresh lemon and served with Tahitian vanilla ice cream was to die for yet I was still surprised that I managed to finish the rather generous portion I received while my partners Capucinno Crème Brulee served in a coffee cup with vanilla foam icing was equally proportioned and no less tasty. Before heading off I partook of a shot of espresso to wake my now sated and slumberous body from its post disgestion fatigue. An evening to remember this was certainly one of the culinary highlight of my year.

For more information visit their website: www.theminnis.co.uk

Moving on to the main course once again I was drawn to the fish selection and it was

REVIEW

Wantsum Brewery Black Pig Ale Cake, Ashmore Cheese Ice-Cream and Roast Russet Apples Ashmore Cheese ice-cream

7 egg yolks 40g sugar 30g glucose 200ml full fat milk 300ml double cream 125g Ancient Ashmore Zest of half a lemon 1.

First make the ice-cream at least half a day ahead. Beat egg yolks, sugar and glucose until light and smooth. Bring the milk and cream to the boil and pour over egg yolks. Return to the heat and gently cook until the custard lightly coats the back of a spoon.

Finely crumble the cheese and lemon zest into the custard and stir until all the cheese has melted. Pass and leave to cool.

3. When cool, churn until frozen in an ice- cream machine. Store in the freezer until needed.

Wantsum Brewery Black Pig Ale cake

150ml Wantsum Brewery Black Pig ale 100g raisins (soaked overnight in ale) 100g soft butter 100g soft dark brown sugar 1 large egg 225g self raising flour 4.

Beat the sugar and butter together and gently mix in the egg and strained fruit, reserving the ale for later. Fold in the self raising flour until smooth. Gradually add the ale until a dropping consistency.

5. Place the mix in a lined 8 inch square tin, and bake at 180Â°C for 25-30 minutes or until golden brown.

Recipe provided by the Marquis at Alkham. For more information please visit their website: www.themarquisatalkham.co.uk

Roast Russet Apple

4 large russet apples 100g butter 100g demerara sugar 1/8 tsp ground mixewd spice 1/8 tsp ground ginger 80ml dark ale 6.

Peel and quarter the apples, remove the core and cut again in half length ways. Melt the butter in a large frying pan, add the sugar and apple, and gently stir until theyâ&#x20AC;&#x2122;re coated in the butter and sugar. Keep cooking and gently turning until the apples are lightly coloured and tender.

7. Remove the apple and keep warm, add the remaining ingredients to the pan and reduce to a light syrup. 8.

To serve, cut the cake into 8 pieces and place just off centre of the plate. Place 4 wedges of apple next to the cake and a scoop of the ice-cream on top. Spoon a drizzle of the syrup over the cake and around the plate.

AGE & SONS “

The finest restaurant in Thanet opened last year: Age & Sons, a three-storey conversion of a warehouse in a courtyard behind the seafront. Don’t miss co-owner Harriet Leigh’s mind blowing expresso martinis in the basement bar.

”

Stephen Emms, The Observer

Michelin Bib Gourmand Award 2010 The Independent Food & Drinks Award 2009 – Runner up “Best Restaurant” Kent Restaurnt Awards 2010 – “Best Café”

Age & Sons Restaurant & Café Bar Charlotte Court, Ramsgate, Thanet, Kent CT11 8HE Tel: 01843 851515 www.ageandsons.co.uk

RECIPE RICHARD PHILLIPS With an early restaurant career starting off at London’s famous Savoy

Hotel, going on to work alongside the likes of the Roux Brothers at La Gavaroche and then becoming Head Chef for Marco Pierre White at The Criterion, Mirabelle and Les Saveurs, it’s no wonder Richard Phillips had his own Michelin starred restaurant by the age of 29. Further excellent grounding prepared him for creating his own restaurant, having come from two years with the Schrager Hotel Group, putting together and directing teams in both the Sanderson Hotel and St Martin’s Lane, the first hotels owned by this group outside United States. After his runaway success with that first restaurant Thackeray’s, in Tunbridge Wells and then Hengist in Aylesford, Richard took the opportunity in 2008 to create another outstanding restaurant, this time alongside England’s leading wine producer. Having recently been awarded two AA rosettes and Kent English Restaurant of the Year 2009, Richard Phillips at Chapel Down is fast becoming East Kent’s leading restaurant experience. At the same time as being at the helm of these three thriving restaurants, Richard is now a recognised television personality, regularly appearing on popular shows including ‘Ready Steady Cook’, ‘Saturday Kitchen’ and ‘Daily Cooks Challenge’.

Gooseberry Fool Serves 6

200g Fresh Gooseberries 150g Caster Sugar 200ml Double Cream

METHOD 1. Gently cook the gooseberries with 50g of the sugar, taking care that they do not go mushy. Set aside a little of the cooking juices. 2. Whip the cream together with the remaining sugar.

TO SERVE Divide the gooseberries between 6 martini glasses, spoon over the whipped cream then drizzle with the reserved cooled cooking juices.

Richard Phillips at Chapel Down

Thackeray’s

Tenterden Vineyard, Small Hythe, Tenterden, Kent, TN30 7NG 01580 761616 / www.richardphillipsatchapeldown.co.uk / www.weddingsatchapeldown.co.uk

85 London Road, Tunbridge Wells, Kent TN1 1EA 01892 718633 / www.thackerays-restaurant.co.uk

Hengist 7-9 High Street, Aylesford, Kent ME20 7AX 01622 719273 / www.hengistrestaurant.co.uk

The Minnis Bar & Restaurant

• • • • •

Full restaurant Menu Light Lunch and Bar Menu outside eating area separate function room Take away service available For menus go to www.theminnis.co.uk. all produce farm fresh & locally sourced.

www.theminnis.co.uk

The Parade, Minnis Bay, BirchingTon, KenT, cT7 9QP Tel: 01843 841844 | e-mail: the.minnis@virgin.net

The Cupcake Café, Old Town Margate, CT9 1ER 01843 231300 / 0798574 7936 / lisa@thecupcake.biz

www.thecupcake.biz

Cupcakes for all occasions – weddings/parties. Café shop selling gifts and refreshments/food

FASHION

IT’S A WRAP women’s fashion in association with Fenwick

Big Band Loose Sweater £60, Great Plains

Gardell Tunic £89, The Masai Clothing Company

Belted Ribbed Cardigan £109, Cotton & Wool Tie Sweater £59, Wool & Silk Trousers £129, Fenn Wright Mason (below)

Gambell Tunic £79, Alma Scarf £49, The Masai Clothing Company Gloves £20, Dress £40, Great Plains

Galen Animal Print Tunic £89, The Masai Clothing Company

WRAP UP WARM THIS AUTUMN WITH bright coats, chunky scarves, woolen shawls, casual cardigans And a variety of cosy cool accessories.

Tweed Jacket £199, Betty Barclay Dress £49.90, United Colours of Benetton

Rain Mac £99.90, United Colours of Benetton Coat £229, Betty Barclay

FASHION

COUNTRY CASUALS men’s fashion

in association with Fenwick

STAY CASUAL THIS AUTUMN WITH JUMPERS, SHIRTS, JACKETS AND A FLAT CAP FROM THE WHITE STUFF AND HENRI LLOYD.

WELLBEING

spa naturel Mercure Hythe Imperial Hotel & Spa REVIEW CARLA’S I don’t get chance to go to Hythe that often, so it made for a welcome change when I had the opportunity to visit recently in order to sample the delights of the Mercure Spa, hidden in the depths of the Hythe Imperial Hotel. Arriving in the town centre of Hythe, the hotel was close by and easy to find. The carpark gave a nice view over the golf course on arrival too. The building itself was huge and looked maintained to a high standard with the entrance and reception being very characteristic and having a nice welcoming feel to them. I was soon directed to the Spa and leisure centre reception on the lower floor. The Spa itself offers a wide range of treatments from facials to waxing, pedicures to manicures. I was treated to an ESPA full body massage, and choose to have a relaxation massage from the various scented oils on offer. This was done by a very

professional beautician called Alyssa who I’d highly recommend. The massage lasted for around 55mins, starting with my back and finishing with my head. It flowed very nicely and lived up to all of my expectations. The whole experience being very relaxing and I could have easily fallen asleep! The peaceful music in the background combined with the turned down lights gave the spa a very relaxing atmosphere immediately. The oil included Ylang ylang which fragranced the entire room, soothing me. After the massage I was offered refreshments and was able to unwind on a hot stone seating area, which was a very pleasant experience. If you are after a real treat, I would really recommend a massage at Mercure Spa, as you can’t fail to enjoy the experience. This would make a great gift idea or birthday present.

STUART

As soon as I walked through the entrance lobby of the Hythe Imperial Hotel with it’s wooden clad walls, I felt an air of grandeur all around. After a quick enquiry with the welcoming reception staff, I was soon on my way towards the Mercure Spa, which is located deep within the lower levels of the Hotel. Travelling even further down, the treatment rooms themselves were in the converted basement of the Hotel, and with subdued lighting all around, it felt quite unlike the world I had just left upstairs a few moments ago. The Spa is fully equipped and trained to offer a very diverse range of treatments including those for Body, Face and Eyes as well as more cosmetic options such as Waxing, and Nail treatments. I was experiencing an ESPA Full Body Massage, and after a brief discussion with my masseur Carol, I chose an energising oil to uplift my spirits. With the lighting down low and the quiet music echoing all around, it wasn’t long before I was fully relaxed and enjoying the treatment and even though the oil was energising, I

’S REVIE W could have quite easily fallen asleep under the wonderful relaxing effect of the surroundings and the massage itself. Starting at my back, including all my limbs and also my face and neck; the hour long massage soothed all of my tired muscles, whilst the scents of lemongrass, peppermint and eucalyptus in the oil revitalised my mind. It was very easy to lose track of both time and space when being pampered to a treatment at the Spa. The hour passed surprisingly quickly and after the massage, I was offered the chance to relax further with refreshments in the seating area, which comes complete with warmed stonework to further aid muscle relaxation. In addition to individual treatments on offer, there is also the chance to stay for an entire day at the spa, where you will receive multiple therapies, an inclusive meal and have full access to the leisure facilities on site. The Spa also welcomes tailor-made days and are happy personalise your package on request.

For more information visit: www.mercure-uk.com/spa-healthfitness-clubs

WELLBEING

take care of yourself WORDS BY ANNE NIELSEN

Doctor Feelgood Back pain is the second most common reason for people to visit their GP and is the bane of many people’s lives, including mine. I have recently started developing other symptoms and in my quest to find out the root cause of the multitude of niggles, aches and pains, which so far has eluded numerous chiropractors over the years, I went to see Dominic Cheetham at his Sloane Square practice. Professional, friendly and affable, he took a medical history and carried out a thorough examination as well as some minor adjustments to assess my level of flexibility and movement. In addition to this, he also looked at my shoes and confirmed what I had been told only hours before during my gait analysis that there is an issue with how my body distributes weight and this is partly, if not, wholly to blame for the problems I have been experiencing for the last 18 years. Able to pinpoint issues within a short period of time that other chiropractors have failed to do so, Dominic is extremely knowledgeable and I wish I had been seen by someone of his calibre when I initially started experiencing problems in my late teens. This level of expertise does not come cheap but it is money well spent. For further information: www.sloanesquarechiropractors.com; 9A Wilbraham Place, London SW1X 9AE; Tel: 020 7730 3031. Initial consultation £100 and £75 for subsequent treatments.

age proof your skin With celebrities like Uma Thurman and Jennifer Aniston rumoured to be taking collagen supplements to keep their skin looking youthful and glowing it’s little wonder that more and more people are turning to this to fight the signs of ageing. A main component of cartilage, tendons and skin, collagen also supports the skin but starts depleting at the age of 25 at a rate of 1.5% a year. As collagen levels deplete the dreaded lines and wrinkles start appearing and many people resort to dermal fillers to achieve youthful looking skin. However, if the thought of needles scares you, there are alternatives on the market that are also much less costly than injections. The On Group has launched a range of supplements and skincare products such as Collagen Facemask, Facial Gel and Serum that will revitalise, nourish and moisturise your skin as well as make it look radiant and smoother. In addition to this, taking collagen capsules can also strengthen hair and nails and aid joint regeneration. The To complement and enhance your complexion they also offer mineral cosmetics including a SPF20 foundation, concealer and finishing powder which are free of fragrances, parabens and other toxic, harmful chemicals that are usually found in cosmetics. For further information: www.on-group.co.uk; info@on-group.co.uk; Tel: 0844 811 2906.

Be Cellulite Free No More Cellulite with VelaShape and Dr Haus We all worry about cellulite and the build up of fat in certain areas including our stomachs, bums and legs. The VelaShape is everyone’s answer to saying goodbye to cellulite in as easy as 4-6 sessions. Dr Haus, one of Harley Street’s leading non-invasive doctors is the man to help out. His calm manner (he is a handsome Brazilian man) and excellent experience along with his anti-ageing knowledge mean you are in the right hands. Combining Bi-Polar Radiofrequency, Infra-red light energy, plus Vacuum and Mechanical Massage, VelaShape is like nothing else. Vacuum and specially designed rollers for the Mechanical Massage smooth out the skin to facilitate safe and efficient heat energy delivery. The net result increases the metabolism of stored energy, increases lymphatic drainage and reduces or shrinks the size of the actual fat cells and fat chambers. Results are impressive, with most people seeing a Circumferential Reduction of thighs of at least 1cm; ranging up to 7.2cm in reduction. The skin is left smoother with a noticeable reduction in cellulite and treated areas are reshaped. There is nothing else quite like this. With 4-6 sessions under your belt, maintained fitness levels and an occasional touch up session - cellulite really stays away forever. So if you’re preparing for a holiday, an event, a date or you simply want to feel and look better, head over to Dr Haus’ clinic. For further information: www.drhausdermatology.com Tel: 020 7467 1525

BEAUTY

Ritualise your home and soul Ever thought that you should treat your home to the same level of pampering as you would you own body? Rituals believe just that; being the first brand in the world to combine home and body cosmetics. From luxury body and facial creams through to pure tea, bathrobes, scented candles and gemstone make-up, Rituals inspires to give special attention to turning everyday tasks into meaningful rituals.

Inspired by the ancient Chinese Tao ritual; 8 luxurious products make up the Tao range, focusing on balancing the two types of energy Yin and Yang to provide the ultimate in relaxation. Range: £6.25 - £12.90

Bursting with fruit fragrances, the designer collection of washing-up liquid, hand soap and hand lotions will bring style to the kitchen and turn dish washing into a truly pleasurable experience.

For a special rub-down, why not try the Hammam Hot Scrub. Quite unlike any other scrub, the sea salts exfoliate the skin whilst ginger and eucalyptus heat up on contact with skin.

Range: £3.90 – 11.90

Sweet Almond Oil restores the skin’s moisture balance and Indian Rose relaxes the body and mind in this Yogi Flow Shower Foam - giving you a wonderful, detoxifying shower experience. £6.25

£12.90

The latest addition in Rituals line up comes in the form of a clothing line inspired by comfortable basics to aid relaxation. Feeling like a second skin whilst not restricting movement, the range is made up of 100% organic cotton and is perfect to practice Yoga or simply to unwind in around the home. Range: £14.90 – £52.90

This silky smooth Bronzing Powder is completely natural, made up of 86% pure gemstone minerals, giving you a subtle healthy glow and radiant skin. The powder contains no talc which has been known to draw moisture from the skin and block pores.

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£16.90

Website: www.rituals.com

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ER READ R OFFE

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THE SACRED SCENT OF CLEOPATRA Essence of the Blue Lotus of Egypt Female Eau de Parfum Family of Fragrances: WATER Head Notes: Green watery accord, nutmeg, angelica Heart Notes: Lily of the Valley, floral accord Soul Notes: Sandalwood, Musks, Orris, Heliotrope, Almond, Patchouli Perfumer: Montserrat Moline (Catalonia)

THE LOST PERFUME OF POMPEII Unguentari Sperato, Italy Female Eau de Parfum Family of Fragrances: MOSSY WOODS Head Notes: Bergamot, Peach, Lavender, Peppermint, Rosemary, Basil Heart Notes: Rose , Jasmine Soul Notes: Sandalwood, Patchouli, Oakmoss, Amber, Benzoin Perfumer: Michael Evans (England)

Readers of Ek One can buy Scents of Time Nenufar and Pyxis 100ml perfumes at 50% off their retail price of £35 for one month only.

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 

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Luxury Cruising Ever been tempted by a 4x4 Gran Tourer? If driving in the ultimate luxury appeals (and let’s face it, why wouldn’t it?!) then you can’t go far wrong with the Infiniti FX37.

Words and Photographs by Stuart Keeler

Falling snugly into the luxury SUV category, the Infiniti FX 37 has a lot of competition in a relatively fast growing area of car production. There is good reason for this though… a 4x4 is practical, versatile and safe, with many car owners seeing the benefits to owning such a large vehicle. The FX37 is proud to be hailed as a ‘crossover’; not part car / part house as you might think from the assortment of luxurious comforts inside, but rather a well designed SUV that feels like a passenger vehicle, responding well to the road at every bump and turn but styled like a conventional coupe. Being relatively unheard of in the UK until recently, the Japanese Infiniti brand is facing rivals from the likes of the BMW X5 and Mercedes M-Class. So can this newcomer fight off it’s well known rivals with something a little bit special? Infiniti’s FX37 features a lot of technology too, that you wouldn’t notice from glancing at it. The Electronic Stability Programme (ESP) is continually monitoring both steering and braking, ready to kick in should you need to perform an emergency manoeuvre with reassuring safety. The Traction Control System (TCS) also aids pulling away in wet or slippery conditions. The most important thing about these features though is that neither of them are noticeable in everyday driving; there is no crippling of the control or power as you take the Infiniti for a spin. The All Wheel Drive (AWD) system is also very impressive. Expertly and carefully monitoring each individual wheel on the road surface, it detects the slightest hint of slippage and readjusts the engines output, diverting the most power to the remaining wheels that have the most grip. The end result is a very safe drive, being able to cope with many difficult terrains and conditions. Weight is also kept to a minimum with the use of aluminium for the bonnet and resin for the tailgate. These factors make the FX37 one of the lightest vehicles in it’s class.

Other interesting additions include the use of an Adaptive Front lighting System (AFS), which swivels the headlights to point in the same direction as the turn of the steering wheel, ensuring optimum visibility when corning on twisting roads, and ‘seal-healing’ Scratch Shield paintwork which claims to repair fine scratches all by itself when exposed to heat (i.e. sunlight). Displaying up to five times fewer scratches than traditional paint, this has to be a welcome addition. On the inside, stepping into the FX37 is like entering your own personal luxury world. Swathed in cream leather, the interior welcomes you in with the aid of subtle lighting when you unlock the doors. The use of an I-Key further aids the personalisation, meaning you never have to take the key out of your pocket or purse. Simply touch the sensor on the door and the I-Key unlocks them. The engine is then started with the simple push of a button and all the stored user preferences such as seat positions, steering wheel and exterior mirror locations and quickly adjusted to suit you perfectly. Infiniti couldn’t have made it any easier to jump in your car and drive!

The centre console contains a variety of gadgetry to improve your driving experience. Climate controls on the FX37 go beyond air conditioning to give you independently controlled climate zones for both driver and passenger, as well as individual controls to adjust the seating temperatures. That’s right, not only can you have warmed seats when the weather takes a turn for the worse, but in the midst of summer when everyone else is suffering from a somewhat discomforting ride, you can relax in comfort as chilled air washes over you from all directions. The entertainment system is impressive too, providing a USB port and video input connections so that you can bring along your favourite media centres for the ride. All controlled with ease via the Infiniti controller interface (featuring a large touchscreen as well as button controls), the sound pumps out of the 11, (yes 11!) Bose branded speakers, producing impeccably clear and powerful music with thunderous yet articulate bass response. The Infiniti Connectiviti infotainment system provides you with all the information you’re ever likely to need. Featuring a fully fledged Satellite

East Kent Audi. For Everything Audi. L

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East Kent Audi Stour Valley Business Park Ashford Road Chartham Canterbury CT4 7HF Tel: 0845 126 4586. www.eastkentaudi.co.uk

• New Cars • Over 1000 Used Cars in Group Stock • Fixed Price Servicing • Complimentary Vehicle Health Checks • Free Loan Cars • Bespoke Finance Packages

There’s more to life than a Volvo. There are radical departures and elegant refinements. Subtle shifts and fantastically daring manoeuvres. Surges of adrenaline and bursts of inspiration. Striking design with lower emissions. Leaving conformity and convention in the dust. And leaving an impression with your new C30 while arriving at anything but a compromise. That’s why you drive one.

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FUEL CONSUMPTION FIGURES FOR THE VOLVO C30 RANGE IN MPG (L/100KM): URBAN 20.9 (13.5) – 61.4 (4.6), COMBINED 31.4 (9.0) – 74.3 (3.8), EXTRA URBAN 43.5 (6.5) – 85.6 (3.3), C02 EMISSIONS 211 – 99G/KM. Lipscomb Canterbury Central House Ashford Road Chartham CT4 7HH 0844 482 9745 www.lipscomb.co.uk

Lipscomb Maidstone Performance House Forstal Road Aylesford, Maidstone ME20 7XA 0844 482 9746

MOTORS

Infiniti fx37 gt Model: 3.7L GT 24v 7-Speed automatic AWD Price AS TESTED: £48,255 Engine: 3696cc v6 petrol Power: 320 PS Top Speed: 149 mph 0-62 mph: 6.8 seconds Economy: 12.1 L/100km (combined) CO2: 282 g/km

Navigation system you’re always guaranteed to keep on track, and with additional statistics such as fuel information and trye pressures, it is easy to stay in control. The most interesting and advanced feature of the infotainment system has to be the 360° camera system dubbed the ‘Around View Monitor’ (AVM). Utilising front, rear and side-mounted wide-angle camera lenses, the clever Infiniti displays the world outside the car to assist parking

in awkward and difficult places. The four images are also combined together to give a truly amazing simulated birds-eye view of the car as you reverse. Range and direction information is also display together with the traditional parking sensors alerting you in advance of any potential impact. The rear and tailgate feature tinted windows, giving privacy to those passengers riding in the spacious back seats. The boot area is large, offering 410

litres standard and a whopping 1305 litres with the rear seats folded. Driving the FX37 feels like you are in command of a sports car as it connects to the road. The power is immense and responds with the slightest touch of the accelerator. This can be seen not only from a stop-start but also at any speed as a meaningful depression of the pedal will set the engine into life and the G forces onto your body! Thankfully the braking system is also of the utmost quality and will confidently and safely bring that power back under control in a matter of seconds. The suspension is just right, offering an incredibly smooth ride at all times and the steering is always light and responds with ease. Having arrived from relative obscurity, it seems Infiniti have got everything right first time. The FX37 can easily take on it’s competition and offer a superb ride and overall experience at an incredibly great price point. Sure it’s not as green as a lot of smaller cars on the road today, but this amount of luxury and power comes at a price. Starting at just £44,950 OTR, this really is amazing value for money.

Infiniti Visit an Infiniti centre in Piccadilly or Reading for a unique experience where you are made to feel at home amongst the luxurious showroom surroundings. Website: www.infiniti.co.uk

GADGETS

Gadgets Roundup Looking for stylish and innovative technology to kit out your home, car or garden? We bring you the latest hot picks in gadgetry and technology, in association with T3. Apple iMac The latest incarnation of Apple’s dominant all-in-one machine has given it yet more points on the desirability scale. Now packing Intel’s i3 Core processors, the 2010 edition of the iMac is lighting fast and as always with Apple’s products, eyegasm inducingly beautiful. From £999

Xbox 360 4GB console with Microsoft Kinect Bundled with a 4GB version of the new Xbox 360 Slim console and set to bring controller-less motion gaming to the home in time for festive frivolity, Microsoft Kinect, formerly Project Natal, will give the Wii and Sony’s new PlayStation Move a run for their arm-flailing, wildlygesticulating money. £250

Sony Alpha NEX-5 Taking SLR quality to a compact size body, Sony’s new Micro Four Thirds snapper has rapidly become a dominant force in the camera market with its 14.2-megapixel sensor and interchangeable lens party piece. With a firmware update bringing 3D photography to the NEX-5, this pocket powerhouse is hitting new dimensions as well as new heights. £600

Nintendo 3DS Glasses-free 3D gaming whilst on the move has a distinct April fool’s air about it but, believe it or not, it’s on its way. With an unconfirmed UK arrival pegged in March 2011, the recently revealed 3D edition of Nintendo’s hugely popular DS pocket gamer is set to change gaming as we know it. £TBC

Panasonic P50VT20 TV A full 50-inches of high-end 3D goodness will have you gazing in awe at the super smooth, razor sharp and brightly lit extra dimensional footage jumping out towards your couch. HD ready in its regular 2D form and with Freeview HD and Freesat tuners built in, this is one grade A TV that packs all the latest tricks. £2,000

Parrot AR Drone If this super agile and speedy flying drone wasn’t exciting enough when flown wirelessly via the iPhone’s accelerometer controls, throw augmented reality into the mix and you have the ultimate grown up toy. Complete the AR course with live video from the drone’s camera beamed to the iPhone or get a second Parrot flying machine involved for some ol’ fashioned dog fighting. £299

Panasonic SDT750 3D Camcorder 3D is the future, of that there is no denying. When this compact 3D camcorder hits UK shelves in October it will bring a new dimension to those beloved home videos, literally. What’s more, You’ve been Framed will never be the same again. £TBC

Dyson Air Multiplier fan Stunning, silent and highly desirable or terms not usually associated to fans but Sir James Dyson of vacuum cleaner fame has found a way with these bladeless beauties. Using similar technology to the Dyson hand dryers, the air multiplier spits out 18 times more air than it sucks in for an eco-friendly cooling effect. £199.99

Bang & Olufsen BeoLab 11 subwoofer Two opposing 6.5-inch drivers and a 200W ICEpower amp fill the seductively sculpted shell of this monsterous subwoofer. In layman’s terms that means rich, thumping bottom end to you music and films and a true acoustic delight for the most dedicated audiophiles. £1,550

Amazon Kindle 3G and Wi-Fi The latest eBook reader to come from the online retailer, this 3G connectable Kindle allows you to download content from its new UK kindle store whilst on the move. Screen quality isn’t as strong as the iPad’s but you will just about be able to squeeze this into your pocket, around all that cash you will have saved.

T3 magazine is on sale monthly, featuring news & reviews of the world’s top tech. Visit www.T3.com for breaking news and hands on video reviews.

£149

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“Oh, we do like to be beside the seaside”

Giving you an alternative reason to visit the seaside; an environmentally friendly, quality assured Printers based in sunny Margate. Next time you want something printed – anything from stationery through to catalogues – why not pop by for a chat and an ice cream?

Thanet Press

www.thanet-press.co.uk

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SUBSCRIBE to

EK ONE MAGAZINE 6 issues for just £6. To ensure every issue of EK One is delivered to your door, subscribe online at www.ek-one.co.uk/subscribe, call 01843 282500 or email subscriptions @ thanet-publishing.co.uk Back issues still available. If you would like copies of EK One for your business or clients, please email info@thanet-publishing.co.uk. Advertising deadline for issue 9 is 18th October. For more information on advertising in EK One, please contact Commercial Manager Peter Nichols or email peter.nichols@ek-one.co.uk.

Don’t miss a beat.

Follow EK One on Twitter and Facebook Twitter: twitter.com/EKOnemagazine Facebook: facebook.com/EKOneLifestyle

Don’t miss out on Issue 9 of EK One published for November/December 2010. Pick up your copy of EK One at any of our distributor’s locations: ALKHAM The Marquis at Alkham ASHFORD Ashford International Station Bannatyne’s Eastwell Manor Hotel & Spa Jaguar Utopia Wine Bar & Restaurant Stone Hair & Beauty Waitrose WK Finn-Kelcey The Croft Hotel Roma Kitchens Ashford Garden Centre Ashford Internationa Hotel BEKESBOURNE Chalk Pit Farm BRIDGE The White Horse BROADSTAIRS G Casino Invicta Motors Vassoula Michael

CANTERBURY ABode Canterbury The Old Brewery Tavern Bang & Olufsen Broad Oak BMW Canterbury Cathedral Lodge Fenwicks Loaf Hair Evolution Skin Studio The Goods Shed Fireplace Warehouse Ripples Bathrooms CHARING The Oak CHARTHAM HATCH Howfield Manor Hotel East Kent Audio Lipscomb Volvo CHILHAM Bagham Barn DEAL The Royal Hotel The Courtyard Designed Interiors No Name Deli Kudos

EVEGATE Vida Olde Oast Restaurant FAVERSHAM Brogdale Farm Mackenades Fine Food Chambers Wharf Garden Centre Read’s Restaurant FOLKESTONE Bannatyne’s Googies Art Cafe The Creative Foundation Visitor Centre

The Grand Leas Cliff Hall Quarterhouse Folkestone Garden Centre GREAT CHART Great Chart Golf Club HIGH HALDEN REstoration Direct HYTHE Foreman & Jones The Hythe Imperial Chocolate Deli The Nutmeg Cafe

LENHAM Lime Tree Hotel & Restaurant MANSTON Kent International Airport MARGATE Winter Garden’s Cafe G Rokka MERSHAM-LE-HATCH Secret Gardens Restaurant MINSTER The Chai Stop Holiday Inn Express NEW ROMNEY The Ship Hotel RAMSGATE Enoteca Bar Portobello Restaurant & Bar Miles Bar Rokka Farleys SANDWICH The Bell Hotel Carole Ridley The Secret Gardens Collection

TENTERDEN Waitrose Chart Hills Golf Club London Beach Hotel & Spa Richard Philips at Chapel Down Ozgur Turkish Restaurant Tenterden Leisure Centre Feel Good Centre Carole Ridley Chapel Down Vineyard WHITSTABLE The Crab & Winkle Garden Furniture Warehouse Samphire Pearson’s Arms What’s Up Cupcake? Carole Ridley Complete Bathrooms Pure Indulgence WYE Crown Coffe & Gifts Calcutt Maclean Wood EK One is also distributed to many more hotels, cafes, motor dealers, restaurants, salons, social venues and more across East Kent.

SPORT

DORAN ENDS 20-YEAR WAIT FOR BRITISH EUROPEAN RALLYCROSS SUCCESS 78

Kent’s Liam Doran (right) became the first British driver to win an event in the European Rallycross Championship for almost two decades when he claimed his first victory of the series in Finland. The Sittingbourne 23-year-old took his win in a dramatic A final to the Finnish event which took place at Kouvola, 100 miles north east of Helsinki. Fighting back from engine problems in the first day of the event, and being pushed off the track by another competitor in his second qualifying heat, Doran qualified fourth for the A final and ran third in the first lap, behind his team mate Kenneth Hansen who led the race and current champion Sverre Isachsen. A clash between Isachsen and Hansen led to the latter’s Citroën C4 suffering a puncture that forced Hansen to reduce his pace. Isachsen then took the lead with Doran chasing and catching with each lap. In the last lap of the race Isachsen’s Ford Focus faltered after landing heavily on a small jump at the end of the lap and Doran snatched his opportunity, passing the race leader to take his first win. “I knew I couldn’t give up so I just kept going as fast as I could without letting the car slide around too much. I could see that I was catching Isachsen each lap and I was just close enough at the end to get the win,” said Doran, “The team has worked really hard to get more speed from the car over the last few events and now we are in a position to win events and I want to win some more!”

Rallycross returns to Lydden Circuit on Bank Holiday Monday, August 30 withQuaife MSA British Rallycross Championship. Liam Doran is also likely to be in action on his “home” circuit in the Suzuki Swift Challenge. Admission is £15, with children under 12 free. For more details, visit: www.lyddenhill.co.uk

READERSâ&#x20AC;&#x2122; PHOTOS

Urban Folkestone by Gwen Mortimore (above), Hay Bales, Brenley Corner nr. Faversham by Samantha Jones (below)

LOCAL PHOTOGRAPHY your photos from around kent

Dungeness Boat by Jason Morris (above), Woodlands Road, Lyminge by Gwen Mortimore (below left), Whitstable Oyster Festival by Samantha Jones (below right)

WHAT’S ON

4th September The Rat Pack - Vegas Spectacular The “Purveyors Of Cool” come to Folkestone’s Leas Cliff Hall with an exciting show featuring the greatest music of the 20th century. Every song is an absolute classic - Come Fly with Me, Volare, Under My Skin, Mr Bojangles, Lady Is A Tramp, Mack The Knife and many more of your favourites. Check out the award winning website for more info: www.ratpack.biz Tickets £19.50 - £23.50 7:30 pm

Over 100 stalls-holders from across Kent and Europe will be offering an array of mouth-watering food, drink and crafts. Produced in Kent members will be present selling a variety of Kentish products including jams, chutneys, pickles, artisan bread, fish, wild game, Kent cobnuts, chocolates, truffles, oils, fruit juices and wine. This year’s Eurofair will be bigger than ever and is expanding into Canterbury castle grounds as well as it’s traditional home in Dane John Gardens. The castle will host a medieval and world food market as well as musical entertainment.

5th September Historic Food Festival The Coastguard Pub & Restaurant in St Margaret’s Bay will be hosting its first annual historical food festival, celebrating food and drink that are being produced using traditional methods. They’re inviting artisan producers from both the UK and France to come and get involved, as well as people from the local area. Do you remember dishes from the past the way mother used to make but can’t remember the recipe or how it was done, then pop down and hopefully find out! The Coastguard, St Margaret’s Bay, near Dover www.thecoastguard.co.uk 01304 853176

5th, 12th, 19th & 26th September 18 course ‘Taste Sensation’ at The Ambrette The Ambrette Restaurant is to serve an eighteen-course ‘Taste Sensation’ sampler menu every Sunday evening throughout September, for £49.99 The Taste Sensation menu will includes popular gourmet items such as Indian Ocean tiger prawns. For reservations contact: The Ambrette Restaurant 44 King Street, Margate, Kent CT9 1QE 01843 231504 info@theambrette.co.uk www.theambrette.co.uk

24th - 26th September Canterbury Eurofair with the Kent Food and Drink Festival

Dane John Gardens / Castle Grounds, Canterbury www.canterburyeurofair.co.uk

3rd October Wedding Fayre @ Port Lympne Mansion For those planning their perfect wedding, a visit to a wedding fayre is the ideal way to get started. You’re sure to be inspired by stunning products, inspirational ideas and a wealth of information. Offering a variety of exhibitors including; Catherine Hill Photos, Smooch Rings, The balloon Store and much more, you can see everything under one roof. From 10.00am Port Lympne Wild Animal Park Lympne, Nr Hythe, CT21 4PD

16th - 30th October Canterbury Festival Enlivening the autumn with a thrilling international line-up, Canterbury Festival includes over two hundred events in two weeks all across the art forms - from theatre, classical music and dance, to world music, comedy and talks, visual arts, walks and the youth driven Festival Fringe. In 2010 the programme is peppered with tributes to extraordinary individuals and offers a great variety of quality performances and activities to suit all ages, tastes and budgets. Canterbury Cathedral is at the Festival’s heart, and offers a glorious setting for many of the classical music highlights. www.canterburyfestival.co.uk

Cornell

35 Burgate, Canterbury, Kent, CT1 2HA T - 01227 464789 F- 01227 452221

www.cornell.co.uk 83

KALEIDESCAPE. COMING TO A SLIM SCREEN NEAR YOU.

BeoVision 10 is the slimmest flat screen TV we have ever created, designed to hang on your wall, with a concealed bracket which lets you position the screen at an angle of 45° – for viewing from a different location. The LED backlit screen and high-speed frame rate create an image so real you’d think you were part of it, with distortion free sound from the integrated loudspeakers bringing the action to life. Available in 40” and the NEW 46” screen sizes, BeoVision 10 is the perfect movie screen to use with our impressive Kaleidescape System to provide a powerful and entertaining movie-watching experience in your own home. With its award-winning, intuitive onscreen interface, the Kaleidescape System organizes and visually catalogs your collection of Blu-ray Discs, DVDs and CDs in high definition with eye-popping detail. Kaleidescape’s exclusive Movie Guide, provided automatically through the Internet, covers more than 135,000 Blu-ray and DVD titles and provides video bookmarks so movies start instantly, without advertisements, trailers, or menus. It also provides easy access to songs on concert films, and control triggers for automatically adjusting screen masking, lighting, and curtains during playback. Simply add extra players to enjoy different movies or music in different rooms, regardless of what any one else is watcing.

But don’t just take our word for it - visit your local showroom to arrange your Exclusive Home Demonstration of the Bang & Olufsen and Kaleidescape Experience.

Bang & Olufsen of Canterbury 16 Burgate, Canterbury CT1 2HG Tel: 01227 452451 Email: canterbury@bang-olufsen.co.uk www.bang-olufsen.com/canterbury

Bang & Olufsen of Tenterden 7 East Cross, Tenterden TN30 6AD Tel: 01580 762864 Email: tenterden@bang-olufsen.co.uk www.bang-olufsen.com/tenterden