Zagazig University Faculty of Vet. Medicine Food Control Department
Curriculum Vitae & publications Personal Information Name
Elsaid Abozied Abd El-Hady Eldaly
Faculty Department Present Position Gender Date of Birth Place of Birth Nationality Residence Address Martial Status E-mail Web Site Office Tele Home Tele Mobile Tele Fax
Veterinary Medicine Food Control Professor Male 7. 8 .1951 Diarb Negm - Sharkia Egyptian Zagazig, villa Elgamaa , 10 Abou-Baker El-Sedek – Zagazig /Egypt Married Dr_eldaly@yahoo.com 0552288204 –internal (122) 0552355559 - 0552332020 0161007563 0552282483
Languages 1
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Language Reading Writing Speaking Language Reading Writing Speaking
Arabic Excellent (Mother tongue) Excellent (Mother tongue) Excellent (Mother tongue) English Very good Very good good
Education 1
Name School/University Faculty City Country Specialization
Bachelor's degree Zagazig University Veterinary Medicine Zagazig Egypt Vet. Medical Science
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Finished Date Name School/University Faculty City Country Specialization Finished Date Name School/University Faculty City Country Specialization Finished Date
Jun ,1975 Master's degree Cairo University Veterinary Medicine Cairo Egypt Food Hygiene, Meat Hygiene 1979 Doctorate Cairo University & institute Of Vet. Medicine BGA West Germany Veterinary Medicine Cairo Egypt Food Hygiene, Meat Hygiene Juli,1983
Academic and Administrative Positions 1
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School/University City Country Job Start Date Finished Date School/University City Country Job Start Date Finished Date School/University City Country Job Start Date Finished Date School/University City Country Job Start Date Finished Date School/University City
Food Control Dept. Faculty of Vet. Medicine-Cairo University Cairo Egypt DEMONSTRATOR
9/2/1976 11/5/1979 Food Control Dept. Faculty of Vet. Medicine-Cairo University Cairo Egypt Assistant Lecturer
11/5/1979 13/ 12 1983 Food Control Dept. Faculty of Vet. Medicine-Cairo University Cairo Egypt Lecturer
14/12/1983 16/12/1987 Food Control Dept. Faculty of Vet. Medicine-Cairo University Cairo Egypt Assistant Professor
16/12/1987 28/12/1992 Food Control Dept. Faculty of Vet. Medicine-Cairo University Zagazig
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Egypt Professor of Meat Hygiene
28/12/1992 14 /2 /2004 Faculty of Vet. Medicine- Zagazig University Zagazig /Egypt. Zagazig Egypt Prof. of Meat Hygiene &Chairman of Food Control Dept. 14 /2 2004 14 /2 /2010 Faculty of Vet. Medicine- Zagazig University Zagazig /Egypt. Zagazig Egypt Professor of meat Hygiene 14/2 /2010 Up to now
Affiliation 1
Faculty Department
Faculty of Veterinary Medicine, Zagazig University Food Control Department
Supervision of Graduate Students 1
Title Degree Researcher's Name Supervisors Start Date Finished Date
Published Papers in Refereed International Journals 1
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Title Authors Journal
A comparative examination: rapid analysis methods for fat contents determination. Pfeiffer,G.; Eldaly ,E. and Sacher,F. Die Fleischerei.Vol.36, No.7: 514- 517. 1985 Clostridium perfringens in cattle liver. Eldaly, E. and Morshdy, A. Zagazig Vet.J.Vol.12, No.2:513-518 1985 A microbiological investigation of some common spices collected from Egypt and West Germany. Eldaly, E. Zagazig Vet. J. Vol. 13: 70-78.
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1986 Prevalence of E.coli in food serving establishment. Eldaly, E. Zagazig Vet. J. Vol. 13: 90-97. 1986 Sanitary status of ready to eat shawerma. Morshdy, A.; Eldaly, E.; Saleh, E. and El-Atabany, A. Zagazig Vet. J.Vol. XIV No.1: 1-9. 1986 Microbiological quality of Egyptian minced meat loaf "Elhawawshy".
Authors
Eldaly, E.; Morshdy, A. and Saleh, E. Zagazig Vet. J. Vol. XV. No. 1 :172-184. 1987 Histological studies on some Egyptian meat products. Eldaly, E. and Ibrahim,A. Alex. J. Vet. Sci., Vol. 3, No. 1: 89-99. 1987 Sanitary condition of ready to eat fishes. Eldaly, E. and Ibrahim, I. Alex. J. Vet. Sci., Vol. 3, No. 1: 101-109. 1987 Prevalence of Clostridium perfringens on the surface of slaughtered animals. Eldaly, E.; Morshdy, A. and Mansour, N. Zagazig Vet. J. Vol. XVI, No. 1 : 20-24. 1988 Bacterial contaminants of buffalo carcasses slaughtered at Zagazig modern abattoir. Morshdy, A.; Eldaly, E.; El-Atabany, A. and Saleh, E. Zagazig Vet. J. Vol. XVI, No. 1 :65-73. 1988 E.coli as contaminant of buffalo calf carcasses from the gut contents at slaughter. Eldaly, E. and El-Kenawy, A. Zagazig Vet. J.Vol.16, No.4: 256-264. 1988 Studies on food borne fungi on carcass surface and air in Zagazig abattoir. Eldaly, E.; Abdel Galil,Y.and Saleh,E.
Journal
The Bulletin of the High Institute of Public Health Vol. XVIII , No. 5
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:1065-1071. 1988 Prevalence of Escherichia coli in raw minced meat. Eldaly,E.; Abdel Galil,Y.and Ibrahim, A. The Bulletin of the High Institute of Public Health Vol. XVIII, No. 5 : 1115-1121. 1988 Enteric organisms Prevalent in market fish with special reference to E.coli. Abdel Galil,Y. ; Eldaly,E. and Mansour,N. The Bulletin of the High Institute of Public Health Vol. XVIII, No. 5 :1123-1130. 1988 Prevalence of Bacillus cereus in some meat products. Eldaly, E. ; Saleh, E. and Abdel Galil, Y. Bull. Fac. Sci. Zagazig. Univ.10 (part one): 25-30. 1988 Mycological contamination of some meat additives. Mansour, N.; Darwish,A. and Eldaly, E.
Vet. Med. J. Giza, 37, No. 1: 25-32. 1989 Enterobacteriaceae in edible offals. Khalafala, F.; Ibrahim,A. and Eldaly, E.
Alex. J. Vet. Sci. Vol. 5, No. 1: 287-295. 1989 Occurrence of Enterobacteriaceae in some Egyptian meat products. Eldaly, E.; Mansour, N. and Saleh, E.
Alex. J. Vet. Sci. Vol. 5, No. 1: 345-357. 1989 Occurrence of enterobacteriaceae on frozen poultry for serving. Eldaly, E.; El-Ged, A.; Saleh,E. and El-Kelish,H. Alex. J. Vet. Sci. Vol. 5, No. 1 : 359-367. 1989 Contamination of slaughtered camel, cattle and their surrounding with moulds in urban abattoir. Yassien, N.; Mansour, N.; Eldaly,E. and Darwish, A. Alex. J. Vet. Sci. Vol. 5, No. 2: 185-193. 1989 Incidence of Campylobacter-jejuni in fresh eviscerated chickens. Eldaly, E.
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Egypt. J. Appl. Sci., 4 (3) : 590-594. 1989 Salmonella in chicken giblets. Ibrahim, A.;Yassien,N.; Eldaly, E. and Hamdy,M. Egypt. J. Appl. Sci., 4 (3): 673-679. 1989 Mycological studies on manually dressed poultry. Saleh,E. ; Eldaly, E and El-Kelish,H. Zagazig Vet. J. Vol. 18, No. 1 : 105-112. 1990 Psychrotrophic bacteria in some marketed meat products. Eldaly, E. Zagazig Vet. J. Vol. 18, No. 3 : 25-31. 1990 Organochlorine pesticide residues in raw and cooked cattle liver. Abu-Zahw,M.; Hegazy,M.; Saleh,E.; Abd El-Kader,M. and Eldaly,E. Zagazig Vet. J. Vol. 18, No. 5: 187-197. 1990 Erythromycin residues in chicken meat with special reference to the effect of some treatments on its stability. Eldaly,E. ; El-Atabany, A.; Hafez,A. and Abd-Alla, Waffia Egypt. J. Appl. Sci., 5 (7):180-188. 1990 Mycological evaluation of some frozen fishes at Sharkia markets. Morshdy,A.; Eldaly, E.;Hafez,A. and ElSayed,Y. Zagazig Vet. J.Vol. 19, No. 1 : 209-216. 1991 Food borne fungi in sparrows. Yassien, N.; Darwish,A.; El-Sherif,Amal and Eldaly,E.
Vet. Med. J. Giza, 39, No.2:201-207. 1991 Sanitary condition of fresh fish fillets. Eldaly, E.; Khalafalla,F. and Darwish,A. Vet. Med. J. Giza, 39, No.3: 801-809.
1991 Sanitary status of some poultry meat products marketed in Sharkia Governorate. Eldaly,E.; Morshdy,A. and Gab-allah,H.
Egypt. J. Appl. Sci., 6 (9): 448-495.
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1991 Effect of cooking and cooling of chickens on the existence of Cl. Perfringens.
Eldaly, E. Egypt. J. Appl. Sci., 7 (2):32-37. 1992 Occurrence of certain food poisoning organisms in some ready to eat foods. Moussa,M.; Samaha,I.; Eldaly, E. and Saleh,E.
Egypt. J. Appl. Sci., 7 (2):21-25. 1992 Microbiological survey of frozen ground beef. Samaha,I.; Moussa,M.; Eldaly, E. and Saleh,E.
Egypt. J. Appl. Sci., 7 (2):26-31. 1992 Chlorinated hydrocarbon pesticide residues in raw and cooked chicken tissues and its relation to the public health. Eldaly, E.; Saleh,E.; Moussa,M. and Samaha,I.
Egypt. J. Appl. Sci., 7 (2):38-44. 1992 Some studies on cysticerci infesting slaughtered animals at Ismailia abattoirs. Eldaly, E.; Hassan,M; Hafez,A. and Morsi,M.
Beni-Suef Vet. Med. Res. Vol. III, No.2: 284-297. 1993 Sanitary evaluation of slaughtered rabbits. Eldaly, E.;Niazi,Zinab ; Gergis,Aida and Abu-Taleb,S.
Beni-Suef Vet. Med. Res. Vol.VII No. 1: 284- 294. 1997 Bacteriological aspects of pigeon carcasses with a trial to improve their sanitary status. Eldaly, E.; Lotfy,O. and El-Desoky,K.
Egyptian J. of Biomedical Sciences. Vol.13 (11):385-395. 2003 Some heavy metal residues in fresh water Cray fish (pro- cambarus clarkii). Morshdy,A.; Eldaly, E. and El-Desoky K.
Zag. Vet. J. Vol. 32, No. 1: 15-19. 2004
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Prevalence of Anisakid nematodes among marketed smoked and frozen marine fishes at Sharkia Governorate with special reference to their public health importance.
Eldaly, E., Amer,O. and Zaher,T. Zagazig University Medical Journal November 2004 Chemical quality and sensory attributes of marinated Pacific saury (cololabis saira) during vacuum-packaged storage at 4oC.
Sallam.Kh.I.;Ahmed,A.M.; Elgazzar,M.M. and Eldaly, E.A. Food Chemistry 102(107) 1061-1070. 2007 Cytochrome P450 1A dependent activities in deer, cattle, and horses.
Darwish,W.S; Ikenaka,Y.; Eldaly,E.A.; Kentaro,M.;. Shoichi,S.; Fujita and Ishizuka,M The Journal of Veterinary Medical Science, 13 Jan 2010
Books 1
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Title Authors Publisher Number Published date Title Authers Publisher Number Published date Title Authors Publisher Number
Fundamentals of Meat Hygiene Part I
Elsaid A. Eldaly Dar El-Kotob 3040 2000
Fundamentals of Meat Hygiene Part II
Elsaid A. Eldaly Dar El-Kotob 3041 2000
Fundamentals of Meat Hygiene Part III(Poultry meat Fish & shellfish Hygiene and Inspection)
Elsaid A. Eldaly Dar El-Kotob 3042
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Published date Title Authors Publisher Number Published date Title Authors Publisher Number Published date Title Authors Publisher Number Published date
2000
Fundamentals of Meat Hygiene Part IV( Animal By- products)
Elsaid A. Eldaly Dar El-Kotob 3043 2000 Meat Hygiene Zeidan,M; Morshdy,A. and Eldaly.E. Zagazig University 1989 Practical Meat Hygiene and Technology Eldaly.E and others Zagazig University 1989
Published Papers in Refereed International Conferences 1
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Conference Name City Country Title Date Conference Name City Country Title Date Conference Name City Country Title Date Conference Name City Country Title
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The 1st scientific congress for provincial Laboratories Cairo
Egypt Heavy metal residues in goat tissues in urban and rural areas.
May 15-17, 2000 5th Vet. Med. Zag. Conference Sharm- El-Sheikh
Egypt Lead, cadmium and copper residues in some crustaceans.
12-14 Sept. 2000 6th Vet. Med. Zag. Conference Hurghada
Egypt Sanitary evaluation of some marketed fishes in Sharkia Province
7-9 Sept. 2002 6th Vet. Med. Zag. Conference Hurghada
Egypt Improving the sanitary status of broiler carcasses during their processing
7-9 Sept. 2002 Date Conference Name 7th Vet. Med. Zag. Conference City Sharm El-Sheikh.
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Egypt
Title
Incidence of Yersinia enterocolitica in slaughtered food animals and effect of heat treatment on its viability
Date 21-23 Juli, 2004 Conference Name 7th Vet. Med. Zag. Conference City Sharm El-Sheikh.
Egypt Country Title Sanitary Status Of Manually Dressed Poultry Date 21-23 Juli, 2004 Conference Name 7th Vet. Med. Zag. Conference City Sharm El-Sheikh. Country
Egypt
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Mycological aspects of chicken giblets with a trial to improve their sanitary status.
Date 21-23 Juli, 2004 Conference Name 7th Vet. Med. Zag. Conference City Sharm El-Sheikh Country
Egypt
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Mycological aspects of salted fish with a trial to improve their sanitary status.
Date 21-23 Juli, 2004 Conference Name 8th Sci. Vet. Med. Zag. , Conference City Hurghada.
Egypt Country Title Mycological evaluation of retailed raw edible offal. Date Aug., 31 – Sept., 3. 2006 10 Conference Name 8th Sci. Vet. Med. Zag. , Conference City Hurghada. Country
Egypt
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Incidence and public health importance of Listeria species in poultry and their products.
Aug., 31 – Sept., 3. 2006 th Conference Name 8 Sci. Vet. Med. Zag. , Conference Date
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Hurghada. Egypt
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Prevalence of Campylobacter in processed poultry and their products with a trial to reduce its incidence using some organic
acids. Date 12 Conference Name City Country Title Date 13 Conference Name City Country Title Date 14 Conference Name City Country Title Date 15 Conference Name City Country Title Date 16 Conference Name City Country Title
Aug., 31 – Sept., 3. 2006 8th Sci. Vet. Med. Zag. , Conference Hurghada. Egypt Improvement the shelf life of minced meat at chill temperature using Some antimicrobial agents.
Aug., 31 – Sept., 3. 2006 8th Sci. Vet. Med. Zag. , Conference Hurghada. Egypt Effect of storage temperature and antimicrobials treatment on shelf life of fresh fish.
Aug., 31 – Sept., 3. 2006 9th Sci.Vet.Med.Zag., conference Port Said. Egypt Prevalence of Enterobacteriacae on cattle carcasses with a trial to improve their sanitary status.
Aug.20-22,2008 9th Sci. Vet. Med. Zag., conference Port Said Egypt Incidence of Enterococci and Staphylococcus aureus on cattle carcasses with trials to improve their sanitary condition.
Aug.20-22, 2008 9th Sci. Vet. Med. Zag., conference Port Said. Egypt Mycological aspects of quail Carcasses with a trial to improve their sanitary status.
Date Aug.20-22 , 2008 17 Conference Name 9th Sci. Vet. Med. Zag., conference City Port Said. Egypt Country
Parasites of public health importance among marine and fresh water fishes. Date Aug.20-22, 2008 18 Conference Name 9th Sci. Vet. Med. Zag., conference Title
City Country Title Date 19 Conference Name City Country Title
Port Said.
Egypt Prevalence of parasites of public health importance in some fresh water fishes.
Aug.20-22, 2008 9th Sci. Vet. Med. Zag., conference Port Said. Egypt The prevalence of Sarcocystis cruzi cysts (zoitocysts) among slaughtered buffaloes.
Date Aug.20-22, 2008 20 Conference Name 10th Sci.Vet. Med. Zag. Conference City Luxor. Egypt Country
Assessment Of Hygienic Preparation Of Broiler Carcasses And Its Effect On Their Shelf Life At Refrigeration. Date 10-13 February 2010 21 Conference Name 10th Sci.Vet. Med. Zag. Conference City Luxor. Title
Country
Egypt
Prevalence of Enterobacteriaceae on Cattle Carcasses with Special Reference to Pathogenic Escherichia Coli. Date 10-13 February 2010 22 Conference Name 10th Sci.Vet. Med. Zag. Conference City Luxor. Title
Country Title Date
Egypt Prevalence and Significance of Yeast in Raw Edible Offal. 10-13 February 2010