The Local: We Are Winter Garden Edition—Jan/Feb 2024

WINTER GARDEN JAN /F E B 2 0 2 4

The Fresh Issue Featuring

New Loves 40

Fresh Starts 24

Exotic Tastes 68

Bridging business expertise and family values for Winter Garden’s vibrant future

Danny Culberson 22

EDI T ION

Be Better I’m entering my 50th year and that means that I am somewhat an expert on New Year’s Resolutions. According to my count, I must have made more than 37 New Year’s Resolutions...and if I’m going to be honest, most of them have failed.

Now the business consultant in me is obligated to tell you that GOALS are just DREAMS with deadlines. We should all write down our goals and share them with friends and family so they can help keep us accountable.

For example, my goal is to lose 27 pounds by my birthday. Now, everyone reading this can ask me “how my weight loss journey is going” and keep me going to the gym.

As I mentioned above, most of my resolutions have failed. So how can I make this year different from all the others? The answer is two words BE BETTER. Each day, my goal is to BE BETTER than yesterday. I want to wake up each morning and ask myself, how can I improve. Can I be a better husband and father? Can I do more for our community? How’s that weight loss journey going? If our goal is just to BE BETTER than yesterday, and if we do that each day in 2024, than how can we not succeed in making 2024 the best year ever?

Now the cynic might say “well people have bad days”. That’s ok. Have your bad day, and wake up the next day with a positive attitude and tell yourself, “today will BE BETTER”. To quote the famous philosopher, Orphan Annie, “When I’m stuck with a day that’s gray and lonely I just stick out my chin, and grin, and say The sun’ll come out tomorrow” (Did you sing? Just checking).

Here’s to 2024. I’m looking forward with hope and optimism. I would like to wish everyone good health, love, and happiness.

Marc Jablon

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The Fresh Issue

contents

featuring 40

Young at Heart

From a fateful kiss in a church pew to a serendipitous encounter over music, two Winter Garden couples celebrate finding love at any age.

HEATHER LUXEMBURG AND KATE MCDONALD

34 24

Fresh Perspectives

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On The Move

Jen Dixon, Clay Crosse, and Stephen Lewis have all hit the reset button and renewed their lives in amazing ways.

Kelly Morphy takes each opportunity to better herself and the community that she calls home.

HEATHER LUXEMBURG AND KATE MCDONALD

KATE MCDONALD

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Minutes From Home.

A Lifetime of Healing.

You’re not just our patient. You’re our neighbor. Since 2018, we’ve been honored to provide exceptional care for the Central Florida region we proudly call home. Together, we can foster a partnership focused on health and wellness. Giving you more reasons to choose well.

OrlandoHealth.com/HorizonWest

The Fresh Issue

contents departments

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20

68

For Starters

Tails

Taste

Heather’s fresh take on productivity and a 1% better life.

Spike, the Bearded Dragon.

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60

Garden Variety Elizabeth Parker flips the script on Spina Bifida.

For Divina Orbase, baking is a love story in every bite.

82

Oh, Well

Rhetoric

Karyn Hewett and Maggie Sigiani go heart to heart.

Facing the fear that stands between me and a fresher smile.

50

On the Money Timika Chestnut found hope though The Circles program.

promotional features

22 Danny Culberson, Winter Garden City Commissioner Candidate 57 Rachel Siegel, CPA Accounting

56 Andy Ortiz, IQ Portfolios

58 Jack Kennedy, JB Meridan Advisors

21 Jake Petroski, District 4 Candidate

55 Paula Soares, Pence Financial Group

the cover

Danny Culberson is ready to serve.

F R E D LO PE Z

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For Starters

I

’m a lover of productivity. For as long as I can remember, I’ve held myself to a high standard of “getting things done.” The act of ticking items off a to-do list brings me immense satisfaction, fulfillment, value, and worth.

That last statement—that’s the one I’m having to unravel these days.

The part of me that defines worth and goodness by achievement. I would never look at my partner and tell him he’s good based on what he manages to accomplish. So why do I set that kind of standard for myself? It’s high time that I start to see productivity in a new light.

Easier said than done, right? So often, when we try to change our habits, we do an overnight overhaul and wonder why nothing sticks. We fail within the first few days and end up back at the starting line feeling defeated and deflated.

So, here’s my pitch: let’s flip the script on productivity. Instead of going big or going home, why not aim for small wins?

I was reminded of this during my interview with the delightful Divina Orbase (page 70), who brought up the one percent better principle by James Clear.

Basically, it says to make big changes, you don’t need to start by taking big actions—you just need to be 1% better every day.

I’ve adopted a similar idea that I call the 15-minute rule. No fuss, no muss, no fancy math.You set a timer and just go for it.Fifteen minutes to go for a walk outside. Fifteen minutes to read a book. Fifteen minutes to write some good sentences or call a friend just to hear their voice and check-in.

Most of us have 15 minutes. We say we don’t, but we could put down the phone. We could watch less of that show. We could wake up a few minutes earlier. We buy into the lie that we need a chunk of time, which never seems to show up. So, it’s time to believe that every tiny action will stack up to big wins.

This issue delights in the idea of fresh perspectives, whether that’s life, love, success, and yes, even productivity. And all those stories began with one simple step. Jen Dixon stopped coloring her hair. Stephen Lewis said yes to a new job offer. Divina Orbase began her business with one recipe. And because we love nothing more than a good theme, even The Local’s design and editorial has been lovingly refreshed.

So let’s drop the idea that big strides demand big time and monumental effort.

Start right where you are, with what you already have. And that, my friends, will give you a fresh perspective.

Heather Anne Lee, Editor heather@emagency.com

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Where to look for The Local Online @thelocalwg

In Print AntiquiTeas @Plant St Market Axiom Bank Hamlin Cariera’s Fresh Italian Driftwood Market Foxtail Coffee Co. Gochi Sushi Home State Brewing Co. Jeff ’s Bagel Run Little Greek @Winter Garden Village Orange County Public Library, Winter Garden Pammie’s Sammies Pilars Poke by Gochi Polka Dotz Puppy Dreams Rita’s Italian Ice Rosallie Le French Cafe Seacoast Bank Sweet Dee’s Cupcakery Thai Blossom The French Cafe Three Birds Cafe Tony’s Liquer Tres Amigos WG Heritage Museum Writer’s Block Bookstore YMCA (Roper) and more!

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ADVISORY BOARD

Austin Arthur

Co-CEO Stars and Stripes Marketing Services

Shelley Dawson

Realtor RE/MAX Prime Properties

Tara Zele

Director of Operations Bryan Fifer State Farm Insurance

Kirsten Harrington Freelance Writer

Becca Lanterman Bradford

Mark Schmidt

Owner, Winter Garden Senior Home Care

New Business Development, Boyer Building Corp.

Pam Thomas

Owner & Founder, Pammie’s Sammies

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Garden

Varıety Strength in motion

Elizabeth Parker flips the script on Spina Bifida.

W

ith a smile that radiates from one corner of her face to the other, Elizabeth Parker is a true testament to strength, positivity, and gratitude. To some, living with spina bifida would be a deterrent to physical activity, but

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not to Elizabeth. She says, “Even though spina bifida is a birth defect, it hasn’t stopped me from doing anything. In fact, it makes me want to do even more—some things that even able-bodied people can’t do.”

Climb a tree? No problem. Ride horses

The Local WI N TE R G AR DE N

competitively? With ease.

National weightlifting competitions? Absolutely.

Even as a child, Elizabeth was bursting with an electric zest for life. With a sense of pride, she talks about how her mother—a former missionary—fell in love with Elizabeth

when she was a child in Namibia, Africa, and officially adopted her. When Elizabeth was 13, they moved to Central Florida.

Later that year, she was gifted a three-wheel recumbent hand bike— the same bike she used in the Tour de Chamber this past October.

“I had so much fun, but it was quite a workout; my arms were so sore, the next day I couldn’t do my typical weight-lifting,” Elizabeth says with a giggle. “It was pretty awesome, though, and I would definitely do it again.”

Elizabeth’s passion for fitness—specifically, weightlifting— was sparked in 2018, when doctors first advised her to begin physical therapy to strengthen her body. Today, the petite powerhouse can bench press twice her body weight and routinely competes against able-bodied individuals. She is currently preparing for the national weightlifting competition in Austin, Texas, in January.

When she’s not in the gym, Elizabeth is also a competitive equestrian who loves animals and being outside. For two summers she has participated in Lift Disability Network’s annual

“Breakaway Camp” at Lake Yale. For Elizabeth, there’s nothing better than being a part of a community that uplifts others. Following her second summer, she decided to give back to the community that has given her so much, taking a position as a receptionist for Lift. Now she is the friendly face that greets everyone with a wide grin and a joyous “hello” to those who step through the door.

Elizabeth’s indomitable spirit not only encourages kindness but also serves as a powerful reminder that the human potential knows no bounds. Her resilience in the face of challenges, coupled with an unwavering commitment to personal growth, amplifies the message that limitations are often mere illusions. “I love becoming stronger every day. I feel great, and I look forward to my next challenge!”

What’s

new There’s always good news in the Garden

Some exciting fast-casual options are making our lunch dreams come true, such as the Louisiana-style chicken fingers from

Raising Canes (@raisingcanes) and

the Cincinnati-style chili from

Skyline Chili (@

officialskylinechili). For those who want to support locally-owned options, head to Ocoee and try out the Italian style sandwiches from

Inspirazione (@ispirazi-

one_sandwiches). or visit our friend Chris Manzano at Cluckerz Chicken (@cluckerzchicken), a food truck that serves delicious chicken with a 10% kickback to local charities. If you’re looking for a romantic Simply

date night, may we suggest dinner at

Capri (@simplycapriorlando) in Flamingo Crossing and then head to

White Rabbit Dessert (@whiterab-

bitdessertexperience) for something sweet in Hamlin.

After indulging in all these new tasty treats, you may Fit

want to grab a pair of sticky socks and head to 407 (@fit407) for a Winter Garden’s newest pilatesbased high-intensity workout. For those of you who

worked out a little too hard trying to crush those New Years goals, visit our friends at

Action Physical

Therapy (@actionphysicaltherapyfl), formerly known as the Healy Clinic, to help you achieve your physical goals this year. Speaking of goals, we have some local accomplishments to celebrate! Shout out to

Captain

Anthony Dawkins from Winter Garden PD for graduating from the FBI Academy, and congratulations to the recently crowned Mrs. Orange County

Alyson

Bolton Chu, who will compete for the title of Mrs. Florida America in May!

Good news to share?

Send to: heather@emagency.com

JAN UAR Y/ FEBRUAR Y 2024

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Charity Spotlight

Haley’s Light

The love of a mother is one of the strongest and purest kinds imaginable. Brook Stealey, resilient and unflinching, knows that love should be ever-prevalent, especially in the face of tragedy.

Traveling with a friend one dark night in April 2022, Brook’s 21-year-old daughter, Haley, suddenly experienced car trouble, prompting her to pull over and exit her car. There, she was tragically struck by an oncoming vehicle

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that was traveling well over the posted speed limit. Haley was airlifted to a trauma facility, where she ultimately succumbed to her injuries. Despite this profound loss, Brook emerged with a conviction that even one light can save a life.

The result was the establishment of Haley’s Light, a 501(c)3 non-profit organization committed to raising awareness about highway safety and providing vital information

The Local WI N TE R G AR DE N

Turning tragedy into triumph, Haley’s Light sparks a roadside safety revolution.

on the proper steps to take when a vehicle becomes disabled.

At the core of Haley’s Light is a groundbreaking innovation—a roadside LED safety flare light designed to illuminate disabled vehicles and individuals stranded on the roadside.

In Brook’s words, “Haley was the light—not only in my world but to everyone she came in contact with.”

The radiance of Haley’s Light extends far beyond

the personal, now reaching and positively impacting countless lives.

As Haley’s Light continues to shine, its commitment to safeguarding families remains unwavering—one light at a time.

Brook’s journey from grief to advocacy stands as a testament to the enduring power of a mother’s love and the profound impact it can have on the world.

To get involved: haleyslight.com

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Garden Variety

Local History

Citrus Groves

Winter Garden is steeped in the rich history of orange groves and the citrus industry. Introduced

by Spanish explorers in the 16th century, citrus became a valuable commodity, traded with American Indians for essential goods. However, a devastating freeze in 1835 wiped out the trees, setting the stage for a remarkable comeback.

Pioneering settlers in Central Florida discovered wild citrus trees that had survived, albeit with a sour taste. Undeterred, they grafted different varieties onto these hardy stocks, creating

Our area’s citrus journey spans centuries and is marked by pioneering perseverance.

a sweeter crop. Among the early cultivators was William Roper, who arrived in 1857.

The late 19th century saw transportation challenges for perishable fruit, relying on oxendrawn carts and steamboats until the arrival of the railroad in Winter Garden in 1887. However, the winter of 1894-95 brought the Great Freeze, devastating 90% of the trees. Yet, the community persisted, and by 1915, statewide production reached 10 million boxes.

Facing further challenges from drought and insects, the

Winter Garden Citrus Growers Association and Roper Growers Cooperative emerged, fostering collaboration among growers.

Over the years, the industry evolved, shifting from fresh fruit to juice production. Winter Garden played a significant role in this transition, with local juice plants helping meet the demand for canned juice during World War II. Today, it remains a cornerstone of Florida’s citrus heritage, with its orange groves a corroboration to the determination and ingenuity of generations of citrus pioneers.

JAN UAR Y/ FEBRUAR Y 2024

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Vocal Locals

Grrroup Chatter

Krissy Brisbois

Hayden Gurley

The one sandwich or coffee I’d have every day: Definitely Cafe Con Leche. I have a sandwich in mind: the Mediterranean veggie on Tomato Basil Bread from Panera.

One thing I would wear for the rest of my life: A simple hoodie, khakis, and vans.

Doxology

What being a “Local” means to me: Taking pride in your community. WG is beautiful; when I first saw it, it reminded me of Stars Hollow from Gilmore Girls.

The superpower I would choose: Apparate—well, that’s Harry Potter terminology—so I would teleport. There is so much in the world to see!

Piccolo Coffee Co.

Place I would shop forever: Walmart, because they have everything.

What being a “Local” means to me: To be a local is knowing the people you see day-to-day, and being able to share our history.

The superpower I would choose: The ability to fly, to go from one place to another with an awesome view.

The Orange County Library System gets rolling with their new Book Bike, delivering books, library goodies, and smiles.

Sean O’Neill, the man behind the area’s rowdiest Facebook group, reshares some standouts.

RANT My daughter’s meal only came with 1 tender so when I requested the second one, this is how it was brought to me. I immediately asked for a manager. She came over and I had her flip it over. She looked closer and said she didn’t know what that was. This woman actually touched it, removed it with her bare fingers and told me it looked like eggs. I told her it look like phlegm...

I’ve seen a ton of rants on our page but this one was bizarre, and it quickly became one of our most popular rants of the month. Interesting commentary, to say the least.

—————— RAVE Last night our lab took a turn for the worst and our regular vet couldn’t see him today. She recommended All 4 Pets Hospital. The veterinarian was very thorough and even called and spoke with our regular vet to make sure they knew the whole story. After a lot of talking, we decided it was best for our sweet boy to say good-bye. The Veterinarian and all staff were so kind and patient. They made sure we were just as comfortable as our boy. We love our fur babies and when we lose one, it’s devastating. This animal hospital did whatever they could to make the family feel as comfortable as possible, and that deserves a rave.

Running a group like can be a true train wreck at times.

But what it truly does is help us connect to what’s going on around us. So whether you’re ranting, raving, or reviewing, keep ‘em coming! Experience Winter Garden’s Rants Raves Reviews Facebook group for yourself:

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This message brought to you through the generous support of Amanda Goodwin

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Bearded Dragon

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In the Year of the Dragon, I feel the heft of my scales and the stories etched into my spiky beard. What I yearn for is tranquility.

In my golden years, life is all about the perfect nap and a cozy spot on my whicker hammock. I’ve mastered the art of sunbathing on my stone pedestal, channeling my inner Mushu. Relaxing for me means a beard that puffs up when these youngsters invade my space—gotta show ‘em who’s boss with a good hiss. As I rest, the years peel away, carefree and basking in the glow of bygone days.

All Aboard!

Jake Petroski’s mission to improve Orange County schools starts on the bus toward District 4 Candidate School Board.

J

ake Petroski is a teacher at heart. Not only did he teach in Central Florida for years, he also has two daughters in elementary and middle schools. All powerful motivators for seeking a position on the Orange County School Board.

After speaking extensively with school administrators, parents, teachers, and students, Jake has identified several areas that need attention.

Safety is a top priority.

“We all worry about active shooters. So, how do we address that? Shoring up a single point of entry and developing a rigorous standard for entrance makes perfect sense.”

Teacher support is another. “Did you know that our Orange County Public School System is the 8th largest in the country, but that OCPS teachers make less than the

national average? We say we want the best, brightest, and most innovative teachers, but we aren’t doing enough to support them. It’s time to not only increase salaries, but also

find ways to lessen their workload.“ Transportation is another challenge. “We have a bus driver shortage, but let’s combat that with real-time bus routing technology, or utilizing high occupancy vans that don’t require drivers to have a CDL.” And then there is Jake’s number one passion: “My real passion is literacy.

Literacy starts with teacher training. Let’s get all of our K through 2nd grade teachers trained in the Orton Gillingham method of instruction. The investment in such a program is minimal compared to the amazing returns.”

“We can do this. We can create the best, most innovative schools in the country when all of us, including our parents, our community leaders, our faith-based leaders, and our business leaders, work together.”

For more information jakepetroski@yahoo.com Building A Better Village jakepetroskiforschoolboard.com

Promotional feature

The

Candidate Danny Culberson has “the business sense” and “the family sense” to serve Winter Garden in a positive, impactful way.

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The Local WI N TE R G AR DE N

PRPromotional O M OT I O N A L F Efeature AT U R E

T

ry to craft the ultimate resumé for Winter Garden City Commissioner and you won’t do much better than the one Danny Culberson— DJ to his friends—already possesses. He’s worked in the corporate world leading large companies—and held budget responsibility that is comparable to Winter Garden’s Operating Budget.

He’s also been an entrepreneur and owned businesses large and small.

Plus, Danny and his husband, Bradley, grew their family in 2018 when they were fortunate enough to become parents to their three amazing children, aged 7, 15, and 16.

Being a dad to these wonderful young men is the honor of Danny’s life. Perhaps it’s that resumé entry more than any other that explains his strong empathy for the trials and tribulations of working families.

Why does that matter?

“Winter Garden has done a phenomenal job revitalizing our downtown area, but we have missed ways to do more to help working families. As non-local, larger businesses continue to move in on valuable commercial real estate, smaller local businesses are being squeezed out. Rents are rising way out of reach for many. We need to level the playing field so large businesses pay their fair share.”

Danny also has three boys moving through the education system and is very passionate about investing in youth leadership and life skills courses that could supplement a high school’s curriculum. “It is something I feel is important and could improve residents and businesses alike.

Financial acumen, entrepreneurial skills, public speaking, interviewing skills, local government—I believe these can all have a positive impact on our community.

“Winter Garden has a small-town persona. It’s a quality rigorously defended by this city even before growth took off and business really began to boom. It’s

why folks continue to move here and property values continue to rise. The challenge is: How do we maintain that unique quality of ours in the face of all that inevitable change? Perhaps we need leadership that comes from a broader perspective. One where business interests and family interests are equal. I have a unique skill set and a passion to fix the issues that really matter and to get that job done.”

For more information Committee to Elect Danny Culberson djculberson.com

Danny Culberson, alongside his husband, Bradley, shares a heartfelt moment by Lake Apopka with their three sons, affectionately referred to by DJ as his “greatest accomplishment.”

Promotional feature

JAN UAR Y/ FEBRUAR Y 2024

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Fresh Perspectives

When we’re open to change, we invite new possibilities into our lives. Jen Dixon, Clay Crosse, and Stephen Lewis have all hit the reset button and renewed their lives in amazing ways.

H E AT H ER LUX EM B U R G AN D KATE MCD O N ALD

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F R E D LO PE Z

JAN UAR Y/ FEBRUAR Y 2024

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Fresh Perspectives

Jen Dixon’s journey toward “grayte” expectations.

I

n the quiet moments of Thanksgiving morning in 2019, Jen Dixon found herself standing before the mirror, contemplating the perpetual cycle of dyeing her hair. It was in that introspective pause, amidst the chaos of holiday preparations, that the idea of embracing her natural gray hair began to take root. “What if I stopped coloring my hair?” she pondered.

In between cooking dishes, she scanned Pinterest in search of women embracing silver and gray in their 40s. “I discovered pin after pin of amazing photos of beautiful, confident women. Then and there, I decided that I was going gray. And I have never looked back!”

Her decision wasn’t just about the dye; it spurred a desire to redefine beauty on her own terms. As Jen’s journey unfolded, her first hurdle to overcome was the chorus of opinions from those around her.

“You’re too young to be gray!” “I wish I had your courage.” “You will look ten years older.” “You don’t have the skin tone for it.” “Good for you…

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I could just never do it.”

Reactions varied, with a supportive husband and hesitant teenagers.

The initial months were undoubtedly the most challenging. “The demarcation line between the dyed and the natural was glaring, and I felt like a hot mess, 24/7. Yet, I pressed on, armed with the knowledge that this journey was not a sprint but a marathon,” she says. Quarantine offered a silver lining (pun intended) during months six through ten, providing a cocoon to shield herself during the awkward stages.

“It’s true what they say—your confidence improves as you age! With this change, I realized that authenticity is a powerful form of beauty. I wasn’t just embracing the gray; I was embracing myself.

Plus, I figured if I didn’t like it, I could always start dying my hair again.

However, I ended up loving it—especially the silver streak in the front,” Jen says.

As her hair transformed, so did Jen’s life.

The decision to let go of hair dye was just the be-

The Local WI N TE R G AR DE N

With this change, I realized that authenticity is a powerful form of beauty. I wasn’t just embracing the gray; I was embracing myself.

ginning. Cleaning up her beauty routine, incorporating natural products, and prioritizing her health became integral to her new lifestyle. “Collagen gummies played a pivotal role in nourishing not only my hair but also my nails, sparking a cascade of positive changes. I’ve also incorporated yoga, acupuncture, and supplements into my daily life.

“Plus, new hair called for a wardrobe change. I used to revel in warmer colors like yellows and browns, but they now clashed with the subtle silver tones that adorned my hair. Over time, I began to purchase more jewel tones such as blues, greens and purples,” she shares.

Still, the beauty industry and media often promote youth as the ideal standard of beauty, creating an expectation that aging should be concealed. By choosing to embrace her gray hair, Jen challenged these norms.

“I believe it’s important to redefine beauty by celebrating the grace and wisdom that come with age.

Who says that only 60 and 70-year-old women have gray hair? I was 46 when I made my decision, and now that it’s complete, I feel more like myself than ever before. I feel genuine.

Going gray was a journey

JAN UAR Y/ FEBRUAR Y 2024

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Fresh Perspectives of self-discovery and selflove. Through the process, I’ve learned to appreciate and love myself for who I am—gray hair and all. The journey turned out to be a profound inner transformation. I’ve discovered strengths and qualities that I didn’t fully recognize before. I’ve become more in tune with my values and my unique beauty.”

Looking back, Jen has come to understand that gray hair is simply another color—a badge of honor, not an indicator of aging. She’s learned to embrace her mistakes, stop comparing herself to

others and recognize her strengths.

“I’m not perfect by any means, but I accept myself and the moments I’m in. The journey was liberating, offering a sense of freedom from societal expectations. It allowed me to be braver in my choices, not just with my appearance but in all aspects of life. When I look in the mirror now, I see the beauty in my natural gray hair and appreciate the uniqueness!

True confidence comes from within and isn’t solely based on external appearances.”

Through the process, I’ve learned to appreciate and love myself for who I am— gray hair and all.

For those looking to embrace the gray, Jen’s advice is to take the leap! You may encounter societal pressures and self-doubt along the way, but stay true to yourself. And be patient with the process, as it may take time to fully adjust.

She pauses to reflect, with a warm smile. “And here’s the thing: Just because I went gray doesn’t mean I have ‘let go’; it means I am embracing the next chapter of my life with grace and confidence. It has been 4 years since I ditched the hair dye, and I’ve never felt more beautiful.”

Jen Dixon’s journey to gray was one of the scariest, yet most empowering experiences of her life.

For a full year, she documented the nautral transition, roots, braids, silvery streaks and all.

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Month 2

Month 4

Month 5

Month 6

Month 7

Month 8

Month 10

Month 12

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Divorce, Paternity, Child Support, Modification and other family-related matters

Allison E.M. Budnik,Attorney 161 S. Boyd St., Suite 100, Winter Garden 407-499-2082 / WGfamilylawfirm.com

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Fresh Perspectives

From heartland to harmony, Clay Crosse is orchestrating connections through worship.

a record deal and went on the road full time. Yeah, there were awards over the years, but the most significant one was the ‘Best New Artist of the Year’ in 1994.”

Reflecting on his success Winter Garden has been n the heart of downnothing short of seamless in the music industry, town, a new rhythm Clay acknowledges the is emerging, bringing for Clay and his wife, Reblessings and surprises of nee, guided by the warm with it a vibrant melody his musical career. “It was embrace of the church of experiences. At the a dream come true—it still forefront of this symphony community. “The most fulfilling part has been the amazes me that it even is Clay Crosse, a seasoned people—loving, generous, happened.” and devoted Christian Over the years, his and welcoming,” Clay musical artist who has refocus has shifted from shares. “I needed somecently taken on the role of thing fresh, a new home, a mainstream success to worship pastor at the hislocal ministry, aiming to new experience.” toric First Baptist Church use his musical gifts to The call to Winter Garof Winter Garden. With encourage and remind den came unexpectedly, just a couple of months initiated by an inquiry just others of their faith. “The under his belt in this new core of it is my faith in three months prior. Clay capacity, Clay is already Christ,” he emphasizes. felt compelled to explore weaving harmonies with “When you’re young, you this prospect, eventually the community. leading him to Senior Pas- can get caught up—being With the cadence of his tor Tim Grosshans and the on stage and singing can words and the warmth welcoming community. “It create a self-centeredness. of his demeanor, Clay But you have to rememjust felt right in the pockis more than a worship ber why you’re up there pastor; he is a musical sto- et,” he says, expressing in the first place. Now, I gratitude for the smooth ryteller whose notes and know that God wants me transition and the posilyrics echo the essence of to use my musical gifts to faith, community, and his tive exit from his former position. After a decade in encourage people and to love for others. His jourremind them of Him.” ney as an artist has been a his previous church, Clay Beyond the church testament to the power of sees this as a new season in music in fostering connec- his life and an exciting new walls, Clay values his family deeply. With 33 years tions and spiritual enrich- opportunity. of marriage and grown Clay’s musical journey, ment. Now, Clay brings to Winter Garden a wealth of marked by four GMA Dove children, he shares that the move to Winter GarAwards and impactful experience and a passion den wasn’t without a few Christian music, stems for creating transformachallenges. “The shift was from his upbringing in a tive worship experiences initially difficult—we were musically inclined famithat resonate far beyond leaving something we ly. He says, “I was always the church pews. knew we loved and going drawn to music, but one The transition from into something that we Bentonville, Arkansas, to day, it just exploded. I got

I

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believed we would love. It was bittersweet. But any new environment can be growing soil, an opportunity to plant something new. And it can wake you up, get you out of the same routines.”

As he steps into the role of worship pastor, Clay aims to foster a culture of worship marked by celebration, energy, and engagement. “Whatever newness I bring, I want it to be genuine,” he emphasizes, recognizing the authenticity that resonates with people.

From the hanging moss on the trees to the local coffee shops, Clay and Renee are gradually finding their tempo in this new setting, enjoying the discovery of their new home.

With a heart full of gratitude and a commitment to genuine worship and community engagement, Clay Crosse is poised to lead First Baptist Church into a new era of heartfelt worship and connection.

Retirement may be on the horizon for some, but for Clay, the melody of excitement and appreciation for the opportunities in front of him is just beginning. “I didn’t move down here to retire. I came to explore, to expand, to experience. I’m thankful for the newness of it all.”

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Fresh Perspectives

Stephen Lewis’s fresh spin on family, fatherhood, and leading the West Orange Chamber of Commerce.

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ou get the feeling that Stephen Lewis has never met a stranger, the way he enters a room with a broad smile, charming confidence, and gregarious personality. Then again, the newly appointed West Orange Chamber of Commerce President is genuinely thrilled about his new position. Yet not for the reasons one might think— networking opportunities or career advancement.

Rather, Stephen’s impetus in taking the job is far more noble: being a dad.

“In my previous job, I traveled at least three times a month. I was able to see 45 States, accruing around 840k air miles, which was an experience I could never replicate. With my two kids, a 4 and 7-year-old getting older, leaving them and my wife was harder and harder,” Stephen reflects. “It was difficult to parent over the phone; I missed them.”

Now Stephen is home all the time, helping raise his family, connect with his wife, and create endless fresh memories. When

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asked if it’s been fun being home, Stephen chuckles, “You can ask my wife what she thinks about it, but I think everyone enjoys me being home more. My kids have only known me traveling so I have loved being with them every day.”

With work just a 10-minute communite from his home in Windermere,he and his family have ample time to explore the local area, without having to leave for a business trip the next day.

These days, the Lewis family is making up for lost time—boating on The Butler Chain, food truck nights in Windermere, meeting friends at Crooked Can and having a date night at The Tasting Room.

Stephen’s favorite bite?

The Mushroom Torte.

Stephen beams as he talks about his fouryear-old’s favorite ride, Slinky Dog Dash, and how his daughter loves Animal Kingdom (for the sheer purpose of seeing a giraffe)—all moments he gets to experience more often having a job so close to home.

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My kids have only known me traveling so I have loved being with them every day.

“We never plan to meet up with friends when we go out; it happens naturally. Everyone knows each other, and we all love our community. It’s like a place you see in a movie. And honestly, it’s immensely gratifying to see your children fall in love with your community. Our kids have friends and are making connections that last a lifetime. It’s incredibly rewarding.”

Of course, Stephen truly delights in serving his community, and takes immense pride in West Orange’s unwavering commitment to preserving the small-town charm combined with the convenience of city life. “We have all the conveniences of big-name department stores, hospitals, and events—with the added benefit of the small town, mom-and-pop shops that keep us unique. It’s unlike any other place I’ve ever lived, truly.”

Now, Stephen’s day job is making sure that this Hallmark movie community not only stays moving in the right direction but also upholds the qualities that make Orange County the perfect place for the next generation to call home. And closest to his heart is the generation he’s helping raise.

The newly appointed President of the West Orange Chamber of Commerce traded his frequent flier miles for the Chamber’s gold member pin, and the opportunity to be home with his family.

JAN UAR Y/ FEBRUAR Y 2024

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mo ve On the

Kelly Morphy takes each move as an opportunity to better herself and the community that she calls home.

KAT E MCD O N ALD

F R E D LO PE Z

E

quating distance can be tricky. Is it measured in minutes? Or miles? Perhaps, it’s better measured in memories and lessons learned.

For Kelly Morphy, the distance between her home island of Guam and her home in Winter Garden is a whopping 8,227 miles, which takes more than 20 hours of plane travel. However, this long journey has been loaded with valuable life lessons.

JAN UAR Y/ FEBRUAR Y 2024

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Kelly has never been scared of movement.

In fact, it has had a profound impact on both her personal and professional life. When Kelly was 7 years old, her family moved from Ohio to the American Territory of Guam. Kelly’s parents had lived in Guam before she and her elder siblings were born, and always knew they would come back.

They believed that Guam was the perfect place to raise children and grow their family.

“Culturally, Guam is very different,” Kelly laughs, “Growing up there, I learned to appreciate the important things, like family and community. Since Guam is a small island, bringing people together is crucial.”

In Guam, the norm is to greet and acknowledge anyone who crosses your path.

Stopping to say hello (hafa adai) and exchanging pleasantries was an integral part of daily life. She says, “I grew up knowing that it doesn’t matter how small an island is, only how large the hearts of the people are.”

Despite the fact that Kelly is not Chamorro, she grew up knowing Chamorro formalities and values. How it’s customary to show respect to everyone, no matter who they are, especially elders—and whether

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it’s a birthday party, community service, or a fundraiser, everyone lends a hand. Because everyone in Guam is family. These values were woven into her psyche at an early age, further defining who she is and how she interacts with the world as an adult.

This deep connection to community is a compelling illustration of how the environment around us profoundly shapes our identities. Similarly, sports also contribute significantly. In 1980, when Kelly first moved to Guam, girls’ soccer was just emerging as a sport. At that time, it was unfamiliar and undeveloped, but soccer, like most sports, is a universal language.

It has the power to unify people and break down cultural, religious, and economic boundaries.

Upon enrolling in the public school system, Kelly joined the youth soccer league immediately. “I didn’t do it to make friends or go into it with relationship building in mind. I just loved to play. I met my two best friends in that youth soccer league, both of whom are still a part of my life today,” she reflects.

Little did she know, she was igniting a passion that would intricately thread the theme of movement throughout her life.

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Cycle Of Life

…we absolutely must make our streets safer and more accessible for all users— whether they are driving, walking, bicycling, or rolling.

As idealistic as it was to grow up on a tiny island nation, Kelly yearned for more as she grew up. And the only way to do that was to keep moving. And move she did.

A collegiate soccer scholarship took her from Guam to The University of San Francisco in 1991, where once again sports led to lasting friendships and the ability to “grow where planted.” When the lure of island life called again, Kelly packed up her bags and her soccer balls and transferred to the University of Hawaii in 1993, before returning home to graduate from the University of Guam in 1997. Marriage, life, career, and kids brought her back stateside to California for nearly a decade until 2007, when Kelly moved with her family from California to Central Florida.

“As a family, we wanted to be closer to loved ones, and living in a community where there is better air quality was important to us.”

As Kelly says, any place is as good as we make it.

“I have moved all over the world and one thing I have found is that you can make a community for yourself anywhere.”

After a lifetime of movement—packing

and unpacking boxes, exploring new horizons, experiencing diverse cultures, and pursuing various opportunities— Kelly conscientiously chose Winter Garden to place roots. Since then, she has invested her time, talent, and treasure to actively contribute to the community, striving to make Winter Garden, and West Orange County, a better place. Most recently, she became executive directoreof the Florida Bicycle Assocation, whose mission is to advance the movement toward active transportation and improved health and well-being for all people.

Kelly and her three children Kai (14), Taylor (16), and Kasey (12).

However, she doesn’t consider herself the typical passionate bicyclist that people would expect. “I hop on my bike every now and again, but I would never consider myself a cyclist,” she chuckles, “I don’t want to pretend to be anyone I’m not.”

Still, her commitment to staying physically active and advocating for

bikeability in the community is unwavering.

“I strongly believe that every community should be bikeable and walkable.

It’s not just about staying fit or preserving a healthy environment; it’s a fundamental human right. In today’s world, where the cost of living is constantly on the rise, owning, insuring, and maintaining a car

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Kelly’s countless experiences in Guam, from her youth soccer team to biking the terrain to a Winter Garden women’s league.

can be prohibitively expensive for many people. For me and countless others, being able to run errands and commute without needing a car would be a dream come true.”

She continues, “It’s not simple work, but we absolutely must make our streets safer and more accessible for all users—whether they are driving, walking, bicycling, or rolling. Places that thrive in the future will be people-friendly, not car-dependent.”

Living in an area where it was safe for Kelly’s kids to bike or walk to school was jeopardized when a traffic proposal near Lake Whitney Elementary School was put in place to widen, expand, and create a faster road to ease traffic. A parents coalition was formed, which Kelly happily joined. “It was a brave ask—but the with the community members

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who asked for it, including myself—we did it because we really wanted to make this a better, safer place for everyone,” Kelly says. Today, the roundabout on Robertson and Windermere Road exists because of her belief and desire for safer and more pedestrian-friendly roads.

As a tireless advocate for bikeability and pedestrian-friendly communities, Kelly’s commitment extends beyond personal choices.

Her passion takes tangible form in projects like the long-awaited “Dillard Project,” which aims to transform Dillard Street into a calmer, safer, and more pedestrian-friendly roadway, showcasing her dedication to enhancing community safety. Though Kelly doesn’t serve on any of those committees, “yet,” she says with a wink, the vision for the project aligns with everything she dreams for the community she calls

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home. Fewer traffic lanes, from four to two. Tree-lined on both sides with bike paths and walking paths alike. Roundabouts invite travelers to slow down and consider others before continuing on their journey. In two words, safe and serene.

She says, “As a resident of Winter Garden, I’m proud of the work we’ve done to make our community more vibrant, healthy, prosperous, and environmentally friendly.

Everywhere you look, there’s a palpable sense of energy and movement, and that’s something I truly appreciate. I’m particularly grateful for the steps we’ve taken to improve safety for pedestrians and cyclists on our local roads.”

In the journey of life, Kelly, who has traveled the world more than twice over, made her community a global one and worked tirelessly for the safety of all, is quick to point out that

the best ride of her life is raising her three children, Kasey, Kai, and Taylor.

“Raising children who not only embody my values but also possess the tools to positively impact the world is the most worthwhile and impactful endeavor I can undertake.”

Despite the positive influence of her worldly experiences on all her children, Kelly cherishes the unique differences in each of them. “The exhilaration of raising my kids surpasses even a fast bike ride down the West Orange Trail.”

Kelly’s story imparts a valuable lesson—our community is shaped by our actions. We possess the ability to cultivate and foster an environment that encourages movement, builds meaningful relationships, and establishes a network of individuals capable of initiating and sustaining positive change.

H How can print be dead when The Local is so alive?

“It’s the digital age.” “People don’t read anymore.” We hear this sort of thing from time to time. But we also hear how much people look forward to their copy of The Local. We even hear from advertisers who were “going all digital” a few years ago, now returning to the stronger and longer lasting impressions of print.

In an age of mindless scrolling, quality still matters most. Readers and advertisers alike trust they will find it in The Local.

“Print is dead”… is dead.

Welcome to the un-digital age.

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From a fateful church pew kiss to a serendipitous musical encounter, two local couples celebrate new love.

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Young at Heart JAN UAR Y/ FEBRUAR Y 2024

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101-year-old Mel Jenner and 93year-old Peggy Brown prove you’re never too old to find true love.

H E AT H ER LUX EM B U R G

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t all started with a church pew and a wayward kiss.

At least, that’s the way Mel Jenner remembers it.

Having been friends with Peggy Brown for years at church, little did Mel know that he would one day be exchanging wedding vows with the lovely lady who sat in front of him every Sunday. When Mel’s wife of 74 years fell ill, she urged him to get acquainted with some of the women of the church. As expected, Mel was uncertain; he could never do that. Yet, when she passed, loneliness inevitably set in, and everyone could see that Mel needed just the right person to cure it. At this point, the ladies at Mel’s church began to give him more attention; they began to bring him cookies, flowers, and love notes— to no avail. Knowing that Peggy was also alone, he began to take more notice to her, “She was a real looker, I always thought.

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F R ED LOPE Z

I used to see Peggy in church when I would greet all the women. One time, I reached down to give Peggy a kiss on the cheek, just friendly.” Mel continues that when Peggy reached up to kiss him back on the cheek, she unintentionally pecked him smack-dab on the lips!

Peggy laughs, “Oh dear, I’ll never live that down, will I?” But we know that Mel was absolutely smitten from that kiss, and not without support from his fellow church friends, adequately teasing him.

In fact, his son Bud urged Mel to go after Peggy, after seeing how happy she made him—just like a teenager, he’d say. After hearing this, Mel decided his son was right; he wanted to be more than just friends with Peggy.

Having been married for 74 years prior, Mel knew just how to catch Peggy’s attention. On Valentine’s Day, he decided to gift Peggy with a big box of candy; a true romantic.

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The sweet gesture then prompted Peggy to invite Mel for dinner, to which he responded with an emphatic, “Hell yes!” And just like that, they were ‘going steady.’ Mel’s family could see the change in his demeanor; he was in love.

Mel recalls an earlier point in his relationship with Peggy; due to the pandemic in 2020, he was not allowed in Peggy’s building to visit. That didn’t stop these tenacious lovebirds, though. In true teenager fashion, Peggy and Mel would spend hours ‘shooting the breeze’ in their cars in a parking garage, or sometimes even at the park.

“At this time, I was driving back and forth from Ocoee to Orlando a couple times a day, and my son Bud had told me, ‘You look better, you feel better; your attitude is better.’ He asked me, ‘Why don’t you just move in with Peggy?’ I looked at him and said, ‘Well, she won’t let me!’” Peggy

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Young at Heart laughs at this, agreeing with her husband.

Obstinate in her decision, Peggy had insisted that they could not even think about moving in together unless they were married.

So that’s exactly what Mel did. After about a year and a half of dating, Mel decided it had been long enough; he wanted to spend the rest of his days with Peggy. He bought an engagement ring and proposed to Peggy in September 2020. Now, it was time to plan. Peggy recalls, “At first, we didn’t want anybody at the wedding, but Mel kept saying he’d like to invite his fishing buddies. He kept inviting more and more people, and so I decided, ‘Well I’m going to invite some of my friends!’ So, we had quite a crowd there, but it was nice. I kept my fingers crossed for a perfect day.”

As it happened, Mel and Peggy were married on the most perfect January afternoon in their church garden, at the tender ages of 98 and 91, respectively.

Mel chuckles, “At our age, you just can’t afford a long engagement!”

Their love was celebrated with an abundance of family and friends, and Pastor David Uth, who officiated the ceremony, still tells everyone that he had never married a couple as

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At our age, you can’t afford a long engagement

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old and special as Mel and Peggy. Though the first few months were rocky, and a learning experience, Mel and Peggy have found their groove—and their love is resounding. Peggy looks to Mel with adora-

tion, “It’s very pleasant to have him around. We still have a few differences, but what married couple doesn’t?”

Mel and Peggy recently celebrated three years of marriage.

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We see things through your eyes.

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Young at Heart

Mariangel De Oliveria and Marcus Cimino’s love is fueled by a shared passion for music KATE MCDONALD

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ove has no boundaries of time or place and can often take us by surprise. For Mariangel De Oliveria and Marcus Cimino, their love story started as a friendship that crescendoed around music.

They met at Garden Music in 2019—she, an accomplished vocalist looking to improve her skills; he, a passionate multi-instrumentalist adept at almost anything from guitars to drums to saxophone. Music became the beat to their friendship, cordial and friendly, with a sense of familiarity between them. In between lessons, they shared dreams of creating and performing, and slowly cultivated an immense respect for each other’s talent.

In 2022, given a fantastic business opportunity, Marcus moved to his grandfather’s home in Pennsylvania, which was in drastic need of repair.

With high hopes and a skill saw, Marcus dove into the renovations, but some-

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thing felt off. “I immediately didn’t feel like myself in Pittsburgh. I felt that I was sacrificing my passion, my music, for an opportunity—which ended up being taken from me.”

In a twist of fate, the bottom fell out of the renovation project, leaving Marcus stranded in Pennsylvania. Desperate to make sense of the move and find purpose, he threw himself into a new relationship, only to find that equally toxic and disappointing. “I felt lonely and lost. I was looking for love and purpose in the wrong places, hoping that would make a difference.”

The only saving grace was the warm, steady comfort Marcus found in Mariangel’s calls and texts. And no one was more excited for Mariangel’s promotion from student to instructor in September 2022 than Marcus—the first student in Garden Music’s history to make that transition.

Over the course of a year, the friends shared their successes and failures, aspira-

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tions and heartaches. And it was Mariangel who encouraged Marcus to return to Winter Garden where he had family, friends, and opportunities. “It took four attempts to make it back here, but I was finally able to make the drive and come back to the life I missed,” Marcus says.

Mariangel eagerly awaited Marcus’ return to Florida.Even though they spoke frequently on the phone, she missed him dearly and wanted to see him happy again. Although she knew that he had rented a house in Florida, he purposely kept the exact date of his arrival a secret. As a result, the surprise of his return was overwhelming. On a Tuesday in June of 2023, Marcus returned to Garden Music, where the two friends were reunited for the first time. “I saw him through the glass when I got to work and immediately ran up the stairs, I didn’t know what to do,” she says with a laugh and bright red cheeks.

“I was so nervous I was

shaking,” she remembers.

With a hug, followed by endless conversation, their feelings had curiously changed. “I invited him to lunch the next day … obviously, I wore the pants,” she says with a laugh as Marcus squeezes her hand.

“We went to Three Birds and we spent three hours together; it was just natural. Time stops when we are together.”

Whether it’s walking Plant Street hand in hand, cuddling on the bench in front of The Writer’s Block Bookstore, or working through student projects at Garden Music, Marcus and Mariangel relish the timeless melody of their relationship.

“When Marcus came back, I came back too,” Mariangel says with a soft smile. After losing her uncle to cancer and escaping a manipulative relationship, she finds Marcus is a salve to her soft heart.

“Everyone can tell how much happier we are now that we are in each other’s lives,” she says.

JAN UAR Y/ FEBRUAR Y 2024

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Young at Heart Marcus reflected on the moment he realized he loved Mariangel. They were on the swings by the fountain, and she spoke to him with such sincerity and warmth that he felt appreciated in a way he never had. Before Mariangel, he had no desire to own a home, get married,

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It’s just natural...

Time stops when we are together.

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or have children, but now all he wants is to give her everything she deserves and more. “I have endless amounts of time for her,” he says proudly.

“We fell in love in Winter Garden—we talk about our future walking these streets. We have dreams of performing

together, making music together, and building our lives together.” This young couple has the passion, love, energy, and understanding that they have found something rare—something that is guaranteed to be a record they play for the rest of time.

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Money

On the

Weathering the Storm

Timika Chestnut, once trapped in the clutches of poverty, found a lifeline through the transformative work of Poverty Solutions Group.

H E AT H ER LUX EM B U R G

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t 39 years old, Timika Chestnut faced the unthinkable: widowed with five young children, an unstable job, no savings, and the daunting task of providing for her and her family.

Fast forward eight years, and one of her children is in college, three are high school seniors applying to college, and Timika has not only weathered the storm but has advanced her career multiple times.

How did she make that possible?

By the grace of God, perseverance,

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and The Circles program facilitated

by Poverty Solutions Group (PSG).

The program connects individuals like Timika with volunteers known as Circle Allies, who commit to weekly meetings for almost two years. These relationships extend beyond the program, proving that Circles isn’t just staff-driven; it’s a catalyst for enduring support networks.

Timika explains, “I started as a Circle Leader in 2015. First, I took a class on poverty, where I learned about different solutions to my situation. I learned about financial

planning, and societal traps that are commonly used to keep people in financial strain or debt. They teach you how to be successful, so long as you’re willing to receive it. However, if you expect it, it won’t come. They give hand-ups, not handouts.”

The program stood out to Timika, offering a combination of financial literacy courses, mentorship, and grief counseling. She immersed herself in the learning opportunities provided, acquiring essential skills to manage her finances effectively.

The mentorship component played

“I’ve pulled myself out of situations that I didn’t think was possible— I know I’ve got a purpose.”

JAN UAR Y/ FEBRUAR Y 2024

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On the Money a crucial role, providing Timika with guidance and encouragement to set and achieve her goals.

“After my husband passed, I never wanted anyone to think that my children or I were a burden. I‘d just find a way on my own. But my Allies showed me that I could talk about my struggles.

They figured it out with me, and helped me find a solution that lasted.”

As Timika progressed through the program, her newfound financial literacy translated into tangible improvements in her life. Instead of offering temporary fixes, PSG equipped her with the skills needed to secure a stable income and build a brighter future.

“When I first started with Circles, I was working as a clerk. I was under-employed, with no benefits, and it wasn’t the best working conditions. My Allies helped me study to become a school bus driver, and I passed the test and was employed. Now, by the grace of God, I have taken a position at FedEx Ground as an on-call, overnight driver. This was a miracle, because I still have the time to be with my children.”

Timika is now not only financially independent but has valuable lessons to pass onto her

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children. She says, “I want to broaden my kids’ horizons and open their doors.

I’ve had a lot of storms in my life, but I never want them to get wet from my storms.”

As Timika continues to thrive, her story serves as a powerful reminder that with the right support and opportunities, anyone can break free from the cycle of poverty. “I’ve pulled myself out of situations that I didn’t think was possible—I know I’ve got a purpose. I want to be an Ally one day. I want to give back to someone whose story is similar to mine; someone who feels like there’s no way out. I’m proof that there is. I want them to know that it’s OK to be different. We don’t all have it together at all times, and that’s OK. And remember, this is just a chapter. My book isn’t finished; this is just one of the chapters, and I’m going to keep reading.”

To anyone who is struggling, Timika says, “Sometimes it’s OK to confide in somebody; you don’t know what resources they have. And sometimes it’s not what you know, it’s who you know. Don’t give up. Remember, it won’t rain forever. Storms come and go, but the sun will shine.”

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Changing Communities

• Generational poverty applies to families that have experienced poverty for two generations or more. Often those living in poverty are isolated from the necessary support structures to help them make long-term changes.

• The daily burden of poverty makes it challenging for families to plan for the future. Having a meal, safe and enriching children’s activities, and Allies willing to help you dream and plan makes all the difference.

• On average, Circles participants increase their household income by 50%, decrease their debt by 40%, and increase their credit scores by 70 points.

• A financial empowerment course geared toward people who are low-income paired with a low-interest loan to repair one’s credit score makes economic sustainability achievable for Circle Leaders.

• It’s expensive to be poor! Helping Circle Leaders get out of high-interest debt is a game-changer.

Save Small, Dream Big

Starting at $3 a week, change how you think about money

M

ost of us think nothing of spending $3 on a small item, from a pack of mints to an energy bar. But what if we told you that $3 could be $1,000 in six months?

That’s the working theory behind the 26-week savings challenge – a simple, $3 approach to saving more than $1,000 in just six months. The plan is refreshingly easy, even for the math-challenged: set aside $3 in the first week and put it into a savings account. Then add another $3 each week after, so $6 is saved in week two, $9 in week three, and so on.

By week 26, when the final deposit of $78 is made, the savings will total $1,053. If $78 sounds like a lot, keep in mind that by the time you get to that point, you’ve already found easy ways to save that feel rewarding, not sacrificing.

That is the key benefit of the 26-week challenge: Its slow build gives you time to adjust, reflect, and get creative about savings. Here are some ideas to help you get started.

7 ways to save every day of the week

1.

Review that grocery list.

We’ve got to eat, but do we really need to eat a $4.99 box of gourmet fig bars?

A moderate grocery budget for a family of four is more than $255 a week.

Build a grocery list, and stick with it. By planning the week’s meals in advance, a household can better manage its budget ahead of time. And don’t even go down those aisles that don’t carry goods on your list. You can also use the online shopping option at some grocers. Buying online before you go saves you time and money while helping you avoid impulse purchases.

2.

Switch brands.

4.

Pack a lunch.

Do a little research into the products you regularly buy and see if alternative brands, including less-expensive private-label goods, get strong reviews.

This strategy applies to food as well as shoes (yes, there are alternatives to Allbirds). A combined $50 difference in prices would more than cover week 16.

Yeah, a homemade lunch is low-hanging fruit (which you should pack instead of pricey pre-made snacks), but for good reason. A packed lunch can cost $5 or less, while lunch at a quick-serve restaurant averages $11, and often $18 or more at a sit-down restaurant.

That’s $6 to $13 that can be saved - in one day.

3.

Rethink all of those re-ups.

Tip: Ask a few co-workers to join in your brownbag challenge, to help hold you accountable. The group can share lunch recipes and save together.

By late 2023, the average person held five streaming subscriptions at an average cost of nearly $73 per month. That’s more than what’s required in savings for week 12. Cut ties with those that are not used regularly – or at least once a week.

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On the Money

5.

Call your mobile service provider.

6.

Double check that gym membership.

7.

Adopt the 24-hour rule.

It might not be exciting, but a quick review of the lineby-lines of a mobile phone bill could reveal unnecessary expenses, such as way more minutes than needed and even roadside assistance. Money-wise, a no-contract phone is the smartest bet. Some phone companies have offers that give you a better price if you switch from your old provider. It pays to shop around.

One of our own has been spending $54 a month for the last five years on a national membership package on the premise that s/ he “might” need it while traveling. Just stop!

Instead of clicking buy now, just add the items to your cart and wait until later to see if you still want to buy them. After 26 weeks, you will be financially and physically fit (and

maybe reexamining that gym membership).

The more we condition our brains to reconsider the things we buy, the more financial control we gain. The beauty of the 26-week challenge is not just the money saved, it’s the discovery of more productive, less emotional reasoning regarding our purchase choices.

Frugal Finances Cash is king Sometimes, it’s easier to budget with cash than it is a credit or debit card. After all, swiping a card can feel limitless and you don’t physically see the $$$ leaving your account (unless of course, you check). But cash? You see that leave your hands and it feels kind of, well, unfortunate. One trick we like to suggest is taking out cash for your weekly budget in the beginning to monitor your weekly spending.

Follow 50/30/20

whilst allocating 30% of your income on FUN. Because let’s be real — no one can stick to a budget where fun isn’t allowed. You absolutely deserve to carry on doing the things you love (within your means of course).

Hit that unsubscribe button.

Ever notice how the more emails from stores you’re subscribed to, the more likely you are to click and actually buy what they’re promoting?

Hit that unsubscribe button because what’s out of sight is out of mind. And what’s out of mind, you can’t spend your hard-earned money on.

Do you find it difficult to work out a budget and stick to it? We’ve all been there!

Say hello to our favorite budget template— the 50/30/20 rule. Spend 50% of your cash on Try a month without spending. essentials, 30% on things you want, and save the Um, is that even possible? Challenge yourself to remaining 20%. We love this nifty rule because it do a no-spending month. You might just be surconsiders your future (savings and investments), prised with what you can accomplish!

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Se nse Good Financial

Strategic investment advice delivered with an aloha spirit.

Paula Soares holds an MBA in finance. She is a member of the Chamber of Commerce and the Central Florida Brazilian-American Chamber of Commerce.

P

aula Soares is the face of Pence Financial Group in Windermere, a financial advisement company with ten offices across the country. A transplant from Hawaii, she holds an MBA in finance from the University of Hawaii, and embodies the aloha spirit.

As we turn the page on another year, we asked Paula what the new year means to her clients.

“Many times, with the New Year—we are focused on our physical health; however, it is an ideal time for people to take a good, hard look at their financial health. For some, it will be a time to adjust goals and the

plans that are put in place for their family’s future. For many others, it’s a time to make a fresh start.

“I have a Pence Financial checklist, perfect for anyone looking to further their financial health. We call it Fresh Start, and a quick click on my QR code below takes them right to it. Fresh Start provides a clear, easy way to assess their finances by taking it step-by-step. With the checklist in hand, you have the perfect tool to tackle your financial health going into 2024.

“This is the perfect time to ask the hard questions. Have your priorities changed? Do you still want

the same things you did last year? How is your insurance going to be treating you? I know it’s expensive and gets complicated, with so many options and products out there. Investments are another huge part of a financial picture. How are they doing? Will they get you where you want to go? With a collective force of financial professionals, Pence Financial offers innovative solutions for many, if not all of these questions.

“I say, let’s look at everything and let’s get it right.

We can craft a new plan if you don’t have one. We can tweak the plan you do have, to match any new or changing goals. Pence

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Financial Group has the resources of a big investment house, with the accessibility of a smaller, more personal one. Ready to get started? Give me a call and let’s make a fresh start together.”

For more information 120 West 6th Ave, Suite E Windermere, FL 34786 www.pence.financial 407-909-1033

Securities and advisory services offered through LPL Financial, a Registered Investment Advisor, Member FINRA/SIPC.

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HOW GOOD IS GOLD, REALLY?

G

old. The word alone sets pulses and imaginations racing. It’s been coveted by cultures and civilizations across the globe for thousands of years as a symbol of beauty, wealth, and power. But let’s look beyond the allure and see how gold looks in black and white.

Some consider gold a hedge against inflation, as it is often seen as a safe haven during times of economic uncertainty. When inflation rises, the value of the currency falls, and the value of gold tends to increase. Gold values also increase when larger entities—central banks, for example—

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SO, WHAT’S THE VERDICT?

buy more of it.

However, gold does have its downsides.

When interest rates rise, many sell gold in favor of instruments with higher yields.

Gold, in fact, has no yield! Gold doesn’t pay dividends or interest.

Storage is also a problem. The costs to store, secure, and, more importantly, insure physical gold can be extremely prohibitive.

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The price of gold is influenced by a complex set of factors, from world events to government policies to its physical rarity. Also, unlike other investments, there can be strong psychological attachments at play. The emotional urge to buy gold and own gold is highly personal and subjective. All of which is to say, as with any investment, it’s important to do thorough research and consider personal financial goals before diving in.

Financial questions?

Just ask Andy!

IQ Portfolios is an independent stateregistered investment adviser firm. Always Fiduciary. Fee-Only.

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IQ Portfolios (IQP) is an independent State Registered Investment Adviser Firm located in Windermere, FL. Information presented is for educational purposes only and does not intend to make an offer or solicitation for the sale or purchase of any specific securities, investments, or investment strategies. Investments involve risk and, unless otherwise stated, are not guaranteed.

Be sure to first consult with a qualified financial advisor and/or tax professional before implementing any strategy discussed herein. Past performance is not indicative of future performance. A copy of IQP’s current written disclosure statement discussing IQP’s business operation, services, and fees is available upon request.

WITH ANDY ORTIZ

When It Counts Go Figure’s expertise helps a local business owner identify a social media fraud.

I

n business, social media has become a necessary form of marketing and advertising.

But a recent influx of fraud reports to the Federal Trade Commission indicate that it’s also a prime target for scammers.

And we’re not talking about some run-of-themill pickpocketing. “They literally mirrored my accounts, siphoning money

started to make sense. “I just felt like my numbers were draining, and I didn’t know what was going on.

It took Rachel literally 24 hours to sort it out.” All told, Dr. Donita lost nearly $20,000 in fraudulent social media scam charges!

“It’s terrible to lose that money, but I’m grateful for Rachel and Go Figure. They have been so instrumental in repairing the damage and helping me stay afloat from my checking and during that time.”

PayPal accounts without Dr. Donita says, “The me even knowing,” says Dr. Donita McCants, owner scammers were so deep into my accounts that of Veterinary Concierge when I turned off and disServices. “At first, it was a few hundred dollars. I saw abled my linked accounts, a charge for Facebook Ad- they had already accessed vertising and thought, ‘yes, my bank accounts. At one sure, that makes sense.’ But point, they changed all my passwords, and when I really, it wasn’t.” fixed it, they did it again!”

It wasn’t until she Still, Dr. Donita just wants brought her books to Go Figure for help that it finally others to learn from her

mistake. “Don’t rely on automated systems to tell you what, where, and how you’re spending. Write down what you spend or authorize on social media advertising, and only use one tool to place your ads.

Also, set your fraud alerts to the highest level. It’s a pain to triple-authenticate every time you purchase something, but it’s worth every penny. And last, but not least, have a great accountant in your corner, just in case.”

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JAN UAR Y/ FEBRUAR Y 2024

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W Value

Investing

For Jack Kennedy and JB Meridan Advisors, prudence paves the way to profitability.

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hat do you get when you combine prudence with above-average returns? You get Jack Kennedy. The principal behind JB Meridan Advisors has a keen eye for numbers. Exactly what you want when navigating today’s volatile investing market.

“I was always a math guy,” Jack says. “I tried teaching it, but didn’t have the patience for it. So I went to work for a company of analysts, and it was heaven. I learned fundamental analysis, how to look at investments, how to read charts, identify trends.

I even created buy lists for a group of 1,000 brokers, which was fun! Then, 2008 and 2009 happened, and I saw how the industry failed so many people. I just knew I could do better.”

Jack received his RIA (Registered Financial Advisor) certification in 2009 and opened JB Meridian in 2010. Today, he and his partner have clients in 35 states.

“I wanted my business to focus on what’s best for my clients, period. Which is why I adopted a fee-only structure right from the start. We charge one flat fee. No commissions.

No hidden anything. My business grows when my

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clients’ assets grow. Period. It’s only fair.”

Jack takes his investing cues from Warren Buffet.

“I invest in quality, always, and only in publicly traded products. And that’s when I can identify a pathway to profitability with them.

People go after the shiny new thing because it sounds cool, but it is rarely the smart buy. I passed on Amazon in the beginning because their earnings were terrible. I didn’t buy them until 2017, when their earnings made sense. The biggest mistake people make is move too quickly without checking to verify a path to profitability.

Whether my client is a millionaire or just a single mom with $1,000 to invest, they get the same advice: Be prudent and earn above the standard market return. They all appreciate that philosophy.”

For more information JB Meridian Advisors, LLC 1009 East Avenue Clermont jbmeridian.com 407-405-7910

POWERED

Library resources, closer to home!

Oh Well Heart to Heart

Karyn Hewett and Maggie Sigiani are two women on separate paths yet united by a common goal: a healthier heart.

H E AT H ER LUX EM B U R G

K

aryn Hewett, a vibrant 52-yearold, found herself inevitably caught in the whirlwind of life.

As a hairstylist working 12-hour days, Karyn was immersed in a life that prioritized everyone but herself. Balancing marriage, motherhood, and work, her health took a backseat. Stress had become a constant companion, and the mental strain was palpable.

The pivotal moment arrived when her OB/GYN diagnosed her with early hypertension, sounding the alarm about potential risks like stroke and heart

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attack. Looking back, she’s not surprised. “I was constantly agitated, dizzy and out of breath—plus, I was suffering from sleep apnea. I assumed it was anxiety or depression, so I started taking medication for those issues. It never even occurred to me that it could have been related to my health.”

Karyn’s revelation to high blood pressure came after years of silent progression, marked by subtle yet impactful symptoms.

“My blood pressure always showed as high normal, but as a new mother, it wasn’t on the forefront of my mind. After I gained

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a lot of weight, the prehypertension tipped over to high blood pressure.

Weight can cause so much stress on your body.”

Hypertension, commonly known as high blood pressure, is a silent but insidious threat to one’s overall health. When left unmanaged, it can wreak havoc on the body, leading to severe complications.

The condition strains arteries, increasing the risk of hardening and narrowing, restricting blood flow to vital organs and culminating in heart disease, stroke, and cardiovascular issues. Additionally, it places extra stress on

the heart and kidneys, potentially resulting in heart failure and impaired waste filtration.

For women, in particular, hypertension manifests differently, often with subtle signs such as headaches, fatigue, nausea, or difficulty sleeping, making it challenging for women to recognize the importance of monitoring their blood pressure regularly. Regular checkups, especially during key life stages like pregnancy and menopause, are crucial. Awareness of personal risk factors, such as family history, hormonal changes, and

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Oh Well lifestyle choices, is equally important. By understanding these unique aspects, women can take proactive measures to prevent and manage hypertension, promoting not only their heart health but their overall well-being.

For Karyn, it became a wake-up call to prioritize her health, both mental and physical.“I’m now taking medication for my blood pressure, and I’ve adjusted my eating habits. I still have a hectic schedule, but I try to find time to stay active.

Thankfully, my husband is a cycling enthusiast, and my biggest fan and

motivator. It has been difficult, but I’m moving in the right direction.”

Today, Karyn advocates daily about the significance of reliable sources and personal connections in obtaining accurate information. She implores, “Don’t wait for an official diagnosis. As soon as you hear ‘high normal’ or ‘prehypertension’, do something. My diagnosis took time, and I think about all the years that I was at risk of having a stroke or a heart attack.

Being overweight for so long damaged my body in many ways. I’m still working on my life changes, but

Wellness Counts

1 in 3 women’s deaths are caused by cardiovascular disease.

45% of females 20 years and older are living with some form of cardiovascular disease.

50% of women entering pregnancy in the United States have good heart health.

52% of high blood presure deaths, otherwise known as hypertension or the “silent killer,” are in women.

SOURCE: American Heart Association

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with my support cheerleaders and a positive mindset, I’ve made strides toward a healthier future.”

While Karyn navigated the complexities of hypertension, Maggie Sigiani wasn’t as lucky. Maggie’s journey began unexpectedly in her 40s, a time when she was actively pursuing a healthier lifestyle for herself and her family. Amidst a seemingly normal day, an argument with her husband triggered a catalyst within her—a heart attack.

However, like many women, she didn’t know it at the time.

Maggie’s heart attack wasn’t characterized by the classic chest pain.

Instead, she felt an unusual pressure, an ache in her upper abdomen that persisted through the night. “It was a sensation I had never felt in my life,” she shares.

Despite her strange symptoms and growing pain, Maggie initially dismissed the problem, assuming it was stress-related. But the following day, Maggie’s condition took a perilous turn, as her symptoms continued to escalate. “I was in so much pain, I couldn’t think. I was having stomach pain, and I couldn’t stop burping. My jaw was hurting, my head was spinning and

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Oh Well my arms were dormant.

That was when I realized that what I was experiencing was very serious, and I went to the hospital.”

What followed was a tumultuous journey of discovery. Maggie was diagnosed with broken heart syndrome, or cardiomyopathy, a condition where extreme stress or sorrow can mimic the symptoms of a heart attack.

“What makes my case different, however, is that my broken heart syndrome triggered an actual heart attack. Every single doctor that came to the room told me to thank God, because at my age, it was a miracle that I survived.” This revelation not only altered her perception of her health but unraveled a familial thread of heart-related issues, urging her to

“It has been difficult, but I’m moving in the right direction.”

advocate for proactive heart health in her family. She says, “I discovered that my grandmother died from broken heart syndrome, and we never knew—she was 92, so we never thought anything about it. Her mother died at age 42 from the same condition. Plus, my mother had open heart surgery. Now, the whole family is more aware of the risk.” The following

Managing Your Risk Several factors contribute to heart disease in women, and understanding these risk factors is crucial for early detection and effective prevention.

Some of the key risk factors include: Age: The risk of heart disease increases with age, and women over 50, especially those who have undergone menopause, face a higher likelihood.

Family History: A family history of heart disease can significantly elevate a woman’s risk.

Genetic factors play a role in the development of cardiovascular conditions.

Hormonal Changes: Hormonal changes associated with pregnancy, menopause, and the use of certain hormonal therapies can impact heart health. For instance, conditions like preeclampsia during pregnancy may increase the risk of future heart disease.

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Lifestyle Factors: Unhealthy lifestyle choices, such as poor diet, lack of physical activity, smoking, and excessive alcohol consumption, contribute to the development of heart disease. These factors are often modifiable through proactive changes in behavior and habits.

Medical Conditions: Conditions like diabetes, high blood pressure, and high cholesterol can significantly increase the risk of heart disease in women. Regular monitoring and management of these conditions are essential components of heart health.

Psychosocial Factors: Stress, depression, and social isolation can also impact heart health.

Addressing mental health and maintaining strong social connections are important aspects of overall well-being.

new year new look Get a free private consultation Call or text Jan at

352-978-5550

C E L E B R AT E . A M A Z E . S PA R K L E .

Oh Well years consisted of constant check ups, EKG tests, medications, and lots of grace. Maggie and her family honed their eating habits, opting for frequent home-cooked meals, with a heavier focus on vegetables. “I was actively trying to become healthier, in every aspect of my life.”

But for Maggie, the heavy lifting was not all physical. The mental and emotional toll of surviving a heart attack is often underestimated. Postattack, Maggie faced not only physical rehabilitation but also a mental and emotional journey. The

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fear of a recurring event lingered, awakening anxieties in the quiet of the night. “It was traumatic. I was waking up in the middle of the nights, terrified it would happen again.

With every stomach ache or slight pain, I thought I was having another attack.” However, Maggie confronted these fears head-on, seeking solace in her faith and embracing therapy to navigate the mental aftermath of her ordeal.

Now an advocate for regular check-ups, Maggie emphasizes the importance of not dismissing unfamiliar symptoms. “If

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“What makes my case different, however, is that my broken heart syndrome triggered an actual heart attack.”

you feel like something is wrong, trust your gut.

Don’t assume it’s nothing.

I swore I was OK, despite what I was experiencing. I could have lost my life.” Maggie’s story urges women to prioritize their heart health, cherish the present, and forge connections that nourish the soul.

According to the American Heart Association, heart disease is the leading cause of death for women, underscoring the need for increased awareness, prevention, and intervention strategies. Heart disease claims more lives than all forms of cancer combined—more than 60 million women are living with some form of heart disease. It’s a prevalent and pervasive health issue that affects women across various demographics.

Karyn and Maggie’s journeys are reminders that behind these statistics lie deeply personal struggles, and every woman’s heart deserves the attention it often doesn’t receive. Their experiences highlight the importance of recognizing the distinct symptoms that women may encounter and the need for proactive measures. Beyond individual struggles, the collective call is clear: women’s heart health demands attention and understanding.

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Taste Ube Magic

For Divina Orbase, baking is a love story in every bite.

H E AT H ER LEE

“

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n our community, in our culture, Filipinos love with food.”

Divina Orbase smiles as she reaches over to pour rich, fragrant coffee from the French press.

Genuine hospitality oozes from every ounce of her demeanor, so when she says Filipinos love with food, you know it in your soul to be true.

“We make a joke about it… but instead of saying I love you, Filipinos say, ‘Have you eaten yet?’

Everything revolves around food. Whether for housewarming parties, birthdays, anniversaries or meeting someone for the first time, like today, eating together is seen as a priority.”

For Divina, that experience of food as love began

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in her own kitchen growing up, the smell of garlic and onions perfuming the air every day.

“My dad was always in the kitchen—he’s from a part of the Philippines that’s known for their cooking. He taught me to eat before anyone came, so that we could focus on serving them. It’s funny now; I’ll have dinner parties and my friends, my family, are always asking me to sit down, but I’m too busy serving them, making sure they’re enjoying the food, that they have everything they could want or need. That’s the pleasure I get… seeing their delight, their enjoyment. My dad taught me that… that way of loving through food.”

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Born in San Francisco, California, Divina moved to Orlando when she was eight. Though her Filipino heritage colored her home life, she grew up steeped in American culture, movies, books, music, and even food. After graduating from high school, she went on to earn her nursing degree, specializing in oncology and hospice. The job was as rewarding as it was heartbreaking. “I’m particularly empathic, so I absorb everything. I could never separate myself from my patients, their wins were my wins, their losses, my losses. And it just became too much. I burnt myself out.”

So she went to work for the family business, which she credits for giving her

stability and an appreciation for customer service.

But ultimately, it left her unsatisfied. Slowly, she found herself seeking refuge in the kitchen.

“On and off all my life, I was just a semi-homemade type of girl, but when I left the family business in 2020, I started to get more serious about it.

I have my mom to thank for that, actually. At that time, she was a year into retirement living with us.

She was in a new phase of life, and I was in a new phase of life, so we kind of clung to each other. And more and more, we found ourselves in the kitchen, and one day she’s making siopao—pronounced “shoo-pow,”—which is a Filipino steamed

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Taste dumpling. Or, as I like to call it, a Filipino hot pocket. That’s the American in me, coming out,” she laughs.

“That siopao was a turning point for me. It’s not easy. There’s four hours in making and proofing the dough, let alone braising the meat or making the adobo, or whatever filling you’re going to use.

Then there’s the assembly.

But I found myself loving the process. I became obsessed with testing out

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“We make a joke about it… but instead of saying I love you, Filipinos say, ‘Have you eaten yet?”

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different variations and seeing what happened.”

If it was siopao that ignited Divina’s culinary adventure, it was ensaymada that sealed the deal.

“I can honestly say that the birth of Beng Bread came on 7/11… my mom’s birthday. She was saying, make me something different. Looking back, I can see that she was encouraging me without me even thinking that she was encouraging me, right? So I decided to make ensaymada.”

Similar to the ube breads that she’s become known for, ensaymadas are made with brioche dough that is rolled with butter and sugar to make a small bun; each bun is then topped with more butter, sugar, and a special type of cheese. “It’s fluffy and warm and what’s not to love about slathering

warm, fluffy bread with butter and sugar and cheese?” She laughs, an infectious giggle that floats in the air like the insides of her ube bread.

“It was then that I kind of got the confidence to say, Okay, I’m ready to fail. I’m ready to make mistakes. I’m ready to just go out there and see what I can do.”

With the full support of her husband and mother, Divina began experimenting in earnest. Testing recipes and ideas, devouring cookbooks and blogs, listening to podcasts. In fact, it was Lunch with Biggie, a local podcast about small business and creatives, that gave Divina the courage to start doing pop-ups.

“Biggie was interviewing Jeff Perera from Jeff ’s Bagels. I remember listening to that podcast two or three times because Jeff was

talking about baking under the cottage law, which is how he started. I hadn’t even considered markets just yet… I was still baking for family and friends.

But after listening to him, I signed up for my first pop-up event. I think it was Orlando Local Makers.”

For that first market, Divina brought her signature recipe, Ube Muffins.

Basically ube milk bread filled with ube jam, cheese or macapuno (young coconut).

Spoiler alert: she sold out.

For those that aren’t familiar with the Filipino favorite, ube, don’t worry.

“I’ve gotten really good at describing a flavor

that doesn’t quite exist for most Americans, yet,” Divina says. “In the Philippines, ube is used how vanilla is used in the U.S. It’s a slightly sweet, earthy, nutty take on vanilla.”

Of course, there’s no mistaking its brilliant purple hue, which is part of its glorious appeal.

Native to Southeast Asia, ube is a purple yam whose glimmering purple center, mild, sweet flavor, and coconut-like aroma have made it a popular ingredient in traditional Filipino sweets.

Across the U.S., chefs are

milk bread loaf are a sensory delight. The whisper-thin crust melts on the using ube to give color and tongue, revealing a luxuriously light bread accented character to everything with a slightly sweet, from cocktails to cakes.

Even though ube and pur- caramel-like center.

Made even better when ple sweet potatoes share slathered with Divina’s a sweet, earthy taste, ube has a distinctively nuttier, homemade Ube Butter, vanilla-like flavor. In addi- which she includes at no tion to their differences in charge because she can’t sell it under the cottage taste, ube is more moist law. At least not yet. than sweet potatoes, which tend to be drier in Since that first market, Divina’s menu of texture. Apart from its delights has grown to beautiful color and deliinclude ube and pancious taste, ube is also dan crinkle cookies. “All very healthy, containing vitamins A and C as well as my friends like the crinkle cookies best,” Divina high levels of potassium. says. She has her own peaHealth benefits aside, nut mix, loosely based the ube muffins and ube

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Taste

“I’ve gotten really good at describing a flavor that doesn’t quite exist for most Americans, yet.”

on pulutan, a popular bar snack in the Philippines.

“My mom cuts the garlic slivers by hand, and then she fries them alongside the biggest, plumpest redskin peanuts she can find. It’s an addictive bowl of nostalgia.”

As is Divina’s unique take on Chex Mix, again a nod to her American upbringing. She blends Corn Check, Rice Chex, Wheat Chex and rye chips with the garlic peanuts

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“My mom is fearless in the kitchen. Absolutely fearless. She sees something on YouTube, and the next thing I know, she’s in the kitchen whipping up her own version. Without a recipe!

I’m more methodical. I research endlessly before I even make a grocery list. We’re different that way, but I think that’s what makes her my biggest inspiration. Knowing that she had to be fearless to come to America as an immigrant and work a job for 30 years to support her family. And she’s been fearless in retirement, whether it’s learning to garden or trying new recipes. At 79 year old, she isn’t afraid of anything.

And that’s given me the courage to do this.

Every day I step into this and furikake spices— and said, ‘We can do betkitchen and work on the mixture of sesame seeds, ter,’” she laughs. And so business, I try to be 1% she got home and immeseaweeds, herbs, fish better than the day before. flakes, and salt—for a deli- diately started crafting It’s attainable, and it ciously addicting snack. an oatmeal-based recipe with coconut, white choc- drives me to be greater; to Most recently, Divina be 10%, 50% better than olate, cornflake crunch, added what’s quickly the day before. And that’s become her favorite menu and pandan. “And we call it the Royal because Royal really the journey, taking item: the Royal Cookie. the pressure off needing Caribbean.”

“My mom and I were on to be 100% perfect. Beng And so, in the wake of a cruise and there were these achievements, Divina Bread represents that; my these oatmeal cookies, journey is just starting. which were good, but just reflects on her mother’s kind of sad looking, sitting profound impact—a source And that 1% every day, showing up for myself, is there on the buffet. We of inspiration that tranalready a success.” both looked at each other scends the norm.

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Taste

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Boba Fête

Sip into bliss: Filipino flavors take center stage at Dreamy Tea. TAR I N SCAR BR O UG H

E

leanor Roosevelt once said, “The future belongs to those who believe in the beauty of their dreams.”

And for twin sisters Andrea Perlas and Cristina Dewrell, that future unfolds in dreamy tea of Filipino-infused delight.

Dreamy Tea, at its core, is a boba shop. If you’re not familiar with the term, boba is a pearl dropped in the bottom of a tea, leaving a chewy surprise to enhance your tea-drinking experience. Boba can be made of tapioca, jelly, or syrups and can pop with flavor. Lucky for us, Andrea and Cristina offer a create-your-own-adventure to customize your creation, tailoring your tea experience.

However, don’t let the “tea” in the name be the focal point. Set in an ethereal environment, “dreamy” is the first word you’ll think of when venturing into the sister’s shop. With pillowy light

F R ED LOPE Z

fixtures, cozy couches, and board games, the ambiance feels like you’re situated in a peaceful cloud. Fully equipped with outlets and a covered patio, you can utilize the space for any mood. Need a quiet space to do a little computer work? They have it. Want to unwind and play a game of chess?

Absolutely. Need a spot to host your child’s birthday or need an event catered?

They’ll take care of you!

Like most dreams, Dreamy Tea floats from one ethereal concept to another. While they specialize in fruit and milk teas, they also offer smoothies, slushies, coffee, and much more. The menu includes light bites as well, including a delicious delicacy called a “croffle.” This croissant and waffle hybrid comes with a variety of toppings that make it one of the most appealing dessert options in town. Not to mention the waffle dogs

Set in an ethereal environment, “dreamy” is the first word you’ll think of when venturing into the sister’s shop.

and my personal favorite, the elusive Filipino dessert Taho.

Taho is a beloved snack in the Philippines, almost like a drinkable custard made with warm silken tofu, boba pearls, and arnibal, a simple brown sugar syrup. To the indoctrinated, it sounds like a crazy combination of ingredients, but believe me when I tell you, it’s as delicious and as comforting as your grandmother’s homemade pie. Served warm, it’s sweet and soothing, the silken tofu much like a custard, with the satisfying chew from boba. It is a delicacy rarely served in the Orlando area—only served on the weekends, so plan your visit accordingly.

Taho isn’t the only nod to the twins’ Filipino heritage. Purple-hued ube and taro feature prominently on the menu, as does calamansi, a zesty fruit that tastes like a lime and lemon hybrid. No matter

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Taste what flavor you choose, however, the drinks are designed to look as good as they taste, ideally while clutched in full sunlight by a freshly manicured hand for the ‘Gram. (Guilty, as charged.)

Beyond the colorful menu, Andrea and Cristina have woven their mission into the fabric of their storefront: To make dreams come true. From homemade honey sourced from a close bee-raising friend to pup cups for

your (well-behaved) furry companions, the sisters embrace the community.

Between hosting local events with entrepreneurs, ranging from craft nights to K-Pop meetups, and showcasing local artists in their eclectic bathroom artwork, Andrea and Cristina foster a unique experience to anyone who walks in the door.

Adorning the wall in the dining room is a framed sign posing a question: “What’s your dream?” It’s surrounded by handwritten hopes and desires

Tara’s Must Haves • Taho • Purple Velvet (Ube Milk Tea) • Superfruit Medley (Mango, Passionfruit, Calamansi) • Nutella & Banana Croffle Okay, but what is boba?

The word “boba” can refer to either a broad category of chunky drinks—including everything from iced tea with tapioca pearls to fresh juice loaded with fruity bits—or black tapioca pearls themselves. Boba tea, bubble tea, and pearl milk tea are essentially different names for the same

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written on brightly colored post-its by patrons who venture in. Andrea and Cristina want nothing more than to inspire you

to explore your passions and see everyone thrive.

Venture in, savor something new, and share your dream within a dream.

thing; the monikers differ by location, but also personal preference. Whatever you call it, in its most basic form, the drink consists of black tea, milk, ice, and chewy tapioca pearls, all shaken together like a martini and served with that famously fat straw to accommodate the marbles of tapioca that cluster at the bottom of the cup.

The pearls, made from tapioca starch extracted from the cassava plant, undergo a magical transformation. Initially white, hard, and rather tasteless, they’re boiled inside huge, bubbling vats and steeped in sugary caramelized syrup for hours, resulting in the black, springy tapioca pearls we’ve come to know and slurp. So next time you enjoy boba, savor not just the flavor but the alchemy behind those delightful pearls.

DINING GUIDE I

Hours

Sun — Mon 11a-6p Tue 11a-8p Wed 11a-8p Thu 11a-8p Fri 11a-8:30p Sat 10:30a-8:30p

Taste

Caribbean Sunshine Bakery

16112 Marsh Rd, Ste 417, Winter Garden 407-654-6625 caribbeansunshinebakery.net Want to take a trip to the islands tonight for dinner? You absolutely can, because Karen Daley’s bakery and restaurant is just around the corner. She and her husband, Peter, have been at that same location for 15 years, serving truly authentic Jamaican food. The island’s famous beef patties, jerked chicken, oxtail, curried goat, and brown stew chicken are all on the menu here. All of it scrumptious, home-cooked comfort food with island flavor. So grab a beef patty and an icecold Ting grapefruit soda, and head for the islands … You’ll thank us when you get there.

Hours

Sun 11a-9p Mon — Tue 11a-9p Wed 11a-9p Thu 11a-9p Fri 11:30a-10p Sat 11:30a-10p

Lunch

Daily 11a-3p

Bella Italia Ristorante 13848 Tilden Rd #192, Winter Garden 407-347-3277 bellaitaliaristorantefl.biz

Here at Bella Italia we operate with a deep commitment to hospitality, and building lasting relationships with our guest in the true Italian fashion. We are a family-owned restaurant that welcomes you to sit back, unwind and appreciate the lovely sights in our dining room while our best cuisine experts set you up a mouthwatering dinner.

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Taste I Dining Guide

Cariera’s Fresh Italian 1041 S. Dillard St., Winter Garden 407-554-3622 / carierasfreshitalian.com

Whether celebrating a special occasion or simply feeding the family, Cariera’s strives to make every guest feel comfortable enough to laugh out loud, reminisce, and indulge. Heavy with Italian tradition, Cariera’s features timeless favorites, from spaghetti to chicken Saltembocca, white Cacciatore to Eggplant Parmigiana. There’s even a lite menu featuring Keto versions of your Italian favorites!

Hours

Sun 11a-8p Mon 11a-9p Tue 11a-9p Wed 11a-9p Thu 11a-9p Fri 11a-9p Sat 11a-9p

Clermont Brewing Co. Hours 750 W. Desoto St, Clermont 321-430-BEER (2337) clermontbrewingcompany.com

It’s a brewery. It’s an eatery. It’s home to a rotating selection of handcrafted and seasonal brews for every taste. It’s where artisanal dining creations tantalize a wide variety of passionate palates. But more than any of that, Clermont Brewing Co. — CBC to its fans — is proudest of being the place where the community comes together.

Sun 11a-10p Mon — Tue 3-10p Wed 3-10p Thu 3-10p Fri 11:30a-12a Sat 11:30a-12a

Happy Hour Wed -Thu 3-6p

Cilantro Indian Cuisine Hours 360 West Plant St, Ste 103, Winter Garden 407-395-3400 / cilantrowg.com

Sun 11a-3p/4:30-9p Mon — Tue 11a-3p/4:30-9p Wed 11a-3p/4:30-9p Thu 11a-3p/4:30-9p Fri 11a-3p/4:30-9p Sat 11a-3p/4:30-9p

“Oh, I don’t like Indian,” you might be saying. “I can’t do spicy food.” But true Indian cuisine is about so much more than spice, and Cilantro is here to Happy Hour prove it. Every entree on Cilantro’s diverse menu can Tue All Day Wed+Fri 4:30-6:30p be served mild (as well as medium, hot, and Indian See website for details hot), with your choice of meat and a wide selection of vegetarian options. Savor the warmth and richness of Indian cuisine, as mild or as spicy as you like it.

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DINING GUIDE I

Hours

Sun — Mon — Tue 12p-9p Wed 12p-9p Thu 12p-10p Fri 12p-10p Sat 12p-10p

Gochi Japanese Kitchen

14195 W. Colonial Dr., Winter Garden 407-877-0050 / gochijapanesekitchen.com

Happy Hour

Since 2007, Gochi Japanese Kitchen has been providing the highest-quality Japanese favorites. Raw a la carte options like nigiri, sashimi, and rolls, plus uniquely crafted noodles, yakiniku and yakiyasai bbq grill options. Need space for a special event? Ask about our private dining room and catering options!

Hours

Pammie’s Sammies

Lunch

Daily 12-3p

Daily 3-6p

Sun — Mon 11a-7p Tue 11a-7p Wed 11a-7p Thu 11a-7p Fri 11a-8p Sat 10a-7p

121 S. Boyd St, Winter Garden 407-730-3212 / pammiesammies.com

Boyd Street Radio

Feed the Soul. Craft with Love. Serve from the Heart.

That’s the record-setting recipe behind Pammie’s Sammies, a fun sandwich space with funk woven into its atmosphere and baked into every dish. With food that is thoughtfully sourced, earth-friendly, and tastefully adventurous, our menu pairs old family recipes with tasty trends, all to the soundtrack of classic tunes and conversation among friends.

Hours

Peperoncino Cucina

Home of

Sun 12-9p Mon 12-10p Tue 12-10p Wed 12-10p Thu 12-10p Fri 12-10p Sat 12-10p

Free Bruschetta & Wine By mentioning this ad*

Taste

7988 Via Dellagio Way, #108, Orlando 407-440-2856

A local favorite for 13 years, Peperocino brings the aromas and flavors of southern Italy straight to your table. Executive chef Barbara Alfano and sommelier Raul Lecuona prepare mouthwatering dishes and indigenous all-Italian wine and cocktails, just steps from guests in our signature open kitchen.

Experience authentic southern Italian cuisine with a cozy neighborhood vibe without the jet lag!

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Poke by Gochi

13770 W. Colonial Dr., Winter Garden 407-347-5091 / pokebygochi.com Poke is the bowl of the moment, and no one does it better than Gochi. This fast casual concept by the owners of Gochi Japanese Kitchen uses all the same, high quality ingredients as its sister location, only in a one-bowl concept. Choose from chef crafted options or customize your own with a variety of colorful sauces, piles of crunchy toppings, and a white rice, brown rice, or lettuce base.

Hours

Sun — Mon 11:30a-7:30p Tue 11:30a-7:30p Wed 11:30a-7:30p Thu 11:30a-7:30p Fri 11:30a-7:30p Sat 11:30a-7:30p

3X Rewards Points on Mondays

Schweini’s Delicatessen Hours 108 S Main St, Winter Garden 407-395-3235 / schweinis-deli.com

The mission of Schweini’s Deli is to make your belly happy by filling it with authentic German beers and hot sandwiches piled high with the best meats. With only the freshest locally sourced ingredients, including house-made cheesecakes, Schweini’s invites you to come in, stay awhile, maybe watch the latest soccer match — and get your fröhlicher bauch on.

Thai Blossom

99 W. Plant St., Winter Garden 407-905-9917 / mythaiblossom.com Your love of Thai will blossom among fragrant curries, silky noodles, stir fries, and grilled meats.

Authentic, flavorful and always cooked to order Thai Blossom offers some of the tastiest cuisine in central Florida, right on Plant Street. And plenty of options for vegetarian, vegan, and gluten-free meals make it the perfect choice for workday lunch, dinner dates, and special celebrations.

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Sun 11am-3pm Mon — Tue 11am-3pm Wed 11am-3pm Thu 11am-3pm Fri 11am-3pm Sat 10am-3pm

Breakfast

(COMING SOON!)

Sat+Sun 7-10am See website for details

Hours

Sun 11a-9p Mon 8a-3p / 5-9p Tue 8a-3p / 5-9p Wed 8a-3p / 5-9p Thu 8a-3p / 5-9p Fri 8a-3p / 5-9p Sat 12-8p

Foodie Award Critic’s Choice

Orlando Sentinel

Readers’ Choice Dining Awards

Orlando Magazine

3

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Residential/Commercial Exterior Cleaning Licensed & insured technicians

safelysoftwash.com 407-755-8540

Rhetoric Rheya Tanner muses on life as a local

The Tooth Hurts Facing the fear that stands between me and a fresher smile.

W

elp. It’s finally happened. My problem tooth has gone nuclear. Or, it’s threatening to. Maybe. All I know right now is that my tongue keeps worming at this little pocket of ouch in my gums, localized right around one tooth. You know, that ticking-time-bomb tooth every American has to keep the fear of God in them.

As for what this ouch pocket means—or what sort of unspeakable tooth goop it contains—there is only one way to find out. I have to go to a dentist.

And aren’t I lucky to be in an up-and-coming young family town like Winter Garden, where there’s no shortage of tooth tuggers eager to tickle my ivories for a yet-to-be-specified-but-

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definitely-fair price? That is to say, there are some pretty swank dental practices around here. A few of them have graced the pages of this publication at some point. A couple even have payment plans for us insurance-less heathens.

And yet, I cannot choose them. I can’t choose a single one of these dentists, actually. They all have the same fundamental, insurmountable flaw: They’re dentists. And I am utterly, knee-tremblingly terrified of dentists.

I’ve had problematic chompers and a nasty penchant for sweets all my life, so I’ve endured a filling or twelve in my day.

But the filling that led to a phobia was a relatively fresh one, just about five years ago. Crazy how it only takes one dentist

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fumbling the novocaine needle directly into your nerves, and suddenly you’ve got a new genre of nightmare where your teeth crumble out of your gums like baby powder.

Since then, I’ve done everything I could to ensure that terrible filling would be my last. It turned out to be pretty easy. All I had to do was get serious about my dental hygiene and also never set foot in a dentist’s office ever again.

So yeah, I haven’t gone for a cleaning in, hmm, a while. But I take care of my teeth in all the other ways. I brush (usually) and floss (sometimes) and wear my retainers at night like a good little tooth-tender.

So far, all my pearly whites have remained at least white-adjacent, and my breath doesn’t melt paint,

so I feel like I’ve done a pretty good job. Aside from the problem tooth I’ve spent the last four years pretending doesn’t exist.

That one doesn’t count.

So here I am, using my humor column as a substitute for therapy again, trying to convince myself that letting the mean teeth man use his mean teeth tools on me is better than dying of infected tooth goop like a medieval peasant.

There’s also the possibility that there might be no goop at all, that it’s just some minor swelling. Maybe I’m freaking out over nothing and I can continue to live my best dentist-free life?

Yeah, I didn’t think so either. Nothing left to do about it now but bite the bullet.

Rockin’ Good Food

121 S Boyd St Winter Garden 407-730-3212 pammiessammies.com The home of

Pammie Parody of Led Zeppelin’s First album (1969)

Make Home Sweet Home

407-347-2050 wintergardenhomecare.com

For more than 15 years, we have helped seniors continue to live independently while receiving the support they need.

Personalized Care Plans / 24/7 Availability / Offerings include • Daily activity assistance (shower, toilet, groom, dress, etc.)

• Meal preparation, special diets • Light housekeeping & laundry