deals&ideas November 2017

Page 1

november 2017

Poppy Beer

The Craft Tap

Cheers to our veterans

ONLINE EXCLUSIVE

SAVE £7.50 1|

SEE PAGEdeals 32 feature

& ideas

Party Season

Introducing our all-new brews

Preparing your kitchen for Christmas

PERFECT FOR BONFIRE NIGHT

SAVE £5

FREE POS

SAVE £4

SEE PAGE 34

SEE PAGE 35

SEE PAGE 36



november 2017 Party season is almost upon us, and over the coming weeks your pub will be packed with people looking for a little Christmas cheer. This month in deals&ideas, we share our top tips for perfecting your function menus and offer some kitchen preparation advice.

Contact us Customer Contact Centre:

0 33 33 20 20 85 Publican Recruitment:

0 33 33 20 00 36 Training:

0 33 33 20 35 75 eipublicanpartnerships.com

Warming drinks will be the order of the day, and our feature on page 8 explores just what you can serve to heat up your profits this winter. Don’t forget - Poppy Beer is available to order from the 23rd October too, so why not raise a glass to our veterans and raise money for this much-loved charitable cause? This month also sees the latest Craft Tap product rotation. Read ahead to page 10 to tap into the trend.

FEATURED

REGULARS

8. Winter warmers Hot drinks for cold nights

4. Business news

10. Crafting your trade

6. Ale of the month

New and exclusive craft beers

7. Food and beer pairings

12. Party time

18. Sport

Planning your function menus

14. Get set for Christmas

20. December calendar

Your festive checklist

22. The knowledge

16. Season of goodwill

28. Publican news

Raising money for good causes

24. Drinkaware

8

14

31. Deals

Keep your customers safe over Christmas

27. The perfect serve

What makes a great Guinness?

24 ei group plc, 3 Monkspath Hall Road, Solihull, West Midlands, B90 4SJ T: 0121 272 5000 • eipublicanpartnerships.com Registered in England & Wales, Company no. 2562808 All deals featured in the magazine are only available within the specified dates – see deals section for further details


Business news Know your cash As the festive period approaches, it's key to ensure that your staff are familiar with all change and bank notes in circulation. The new £10 polymer bank note is now in circulation (14th September). The note, which features Jane Austen, is made from the same material as the new £5 note. The new note will be smaller than the current note at 132mm x 69mm compared to 142mm x 75mm. It is likely that machines that take £10 notes will need a software update. The old note, featuring Charles Darwin, will be withdrawn from circulation in Spring 2018 and three months notice will be given prior to withdrawal. Being able to identify counterfeit banknotes is a key skill for staff, with around 347,000 fake banknotes taken out of circulation in 2016. Staff need to be extra vigilant during the festive period as counterfeit cash reaches its peak.

Protect your profits by following these simple steps to spotting a fake: • Use a detector pen • Invest in a small UV light for checking notes • Check for the raised print on 'Bank of England' • H old the note up to the light and check for a watermark • Look for the metallic thread running through every genuine note (with the exception of new £50 notes) For more information on spotting counterfeit cash and the new £10 note, visit the Bank of England website bankofengland.co.uk

Want to pack out your pub with a tried and tested crowd-pleaser? Order your FREE pub quiz pack in aid of The Royal British Legion including the questions (and Ei Group and The Royal British Legion have teamed the answers!), and lots of hints up to bring you a pub quiz like no other to help and tips for making your night raise money for the Armed Forces community. a success. This is a fantastic The new interactive quiz includes taste way to engage with new and test relays and is sure to draw footfall as existing customers whilst raising customers celebrate the best of British. money for a good cause. Encouraging community spirit throughout November, hosting your quiz couldn’t be easier. The Legion will send you a FREE fundraising pack full of ideas,

Don’t wait, set your date! Head to britishlegion. org.uk/pubquiz to order your free quiz pack and host your pub quiz for The Royal British Legion.

Coming up this month November

5th

23rd

Movember

On November 30th offer moustache bearers discounts on a beer and a burger meal deal.

Bonfire Night

Plan family friendly events across the weekend, from fireworks to marshmallow toasting.

Thanksgiving Promote a range of deals on American beers.

4 | business news deals & ideas

4th,5th,11th, Rugby Autumn Internationals Ensure your bar is well staffed to cope 12th,18th, with the rush during key matches. 24th & 25th

12th

24th & 27th

Remembrance Sunday Encourage food sales with a Sunday Roast and a free drink deal.

Black Friday & Cyber Monday Got WiFi? Promote it so customers can shop and socialise at the same time.


Does your license cover you for Christmas and New Year? You may find that your license limits trading hours you would otherwise look to operate in during Christmas and New Year. If this is the case, consider applying for a Temporary Event Notice, which can be obtained via your local authority. Don’t forget, you need to apply for the Temporary Event Notice at least ten days before the event. This will allow you to extend your opening hours during a designated period of time. The licensing activity includes: • Selling alcohol • Serving alcohol to members of a private club • Providing entertainment (such as music, dancing or indoor sporting events) • Serving hot food or drink between 11pm and 5am Christmas Eve and New Year’s Eve fall on a Sunday this year, when permitted hours under a premises licence often tend to be more restrictive. Double check your permitted hours and whether you have any specific longer authorisation for either or both dates – failing which consideration should be made to giving a Temporary Event Notice for these dates. Autumn Budget The 3.9% increase in beer duty announced in the March Budget risks undoing all of the good work of the cuts from 2013 to 2015, and a further increase this year would be hugely damaging to the brewing and pubs sector in the UK. The tax cuts in 2013 were not easily won, which is why we need your help to increase pressure on the Government for a beer duty cut in the Budget. Visit cutbeertax.co.uk to ask your local MP to support our industry and join the campaign! Drinkers' Voice, a new alcohol consumer organisation launches Drinkers’ Voice, which has formally launched, is a brand new initiative which seeks to bring the public back into the debate on alcohol and health. Drinkers' Voice believes it is important that people understand that drinking alcohol can form part of a healthy lifestyle, and that people should openly discuss how enjoying a drink with friends enhances their well-being.
You can find out more information about Drinkers’ Voice via: drinkersvoice.org.uk

Christmas and New Year deliveries With Christmas just weeks away, it is time to start planning your stock for the festive season. The Christmas delivery schedule is designed to minimise disruption to you during the busy festive period and from mid-December you will receive your calls and deliveries as per the revised schedule.* There will be no deliveries or collections on Christmas Day, Boxing Day or New Year’s Day and our Customer Contact Centre will be closed on these days. Normal call day

Revised call day

Thursday 14 th December

Normal

Friday 15 th December

Thursday 14 th December

Monday 18 th December

Friday 15 th December

Tuesday 19 th December

Monday 18 th December

Wednesday 20 th December

Tuesday 19 th December

Thursday 21st December

Wednesday 20 th December

Friday 22 nd December

Thursday 21st December

Monday 25 December

Friday 22 nd December

Tuesday 26 December

Wednesday 27 th December

Wednesday 27 December

Thursday 28 th December

Thursday 28 December

Normal

Friday 29 th December

Normal

Normal call day

Revised delivery day

Monday 18 th December

Saturday 16 th December

th

th

th

th

Tuesday 19 th December

Monday 18 th December

Wednesday 20 th December

Tuesday 19 th December

Thursday 21st December

Wednesday 20 th December

Friday 22 December

Thursday 21st December

Monday 25 December

Friday 22 nd December

Tuesday 26 December

Wednesday 27 th December

Wednesday 27 December

Thursday 28 th December

Thursday 28 December

Friday 29 th December

Friday 29 December

Saturday 30 th December

Monday 1 January

Tuesday 2 nd January

nd

th

th

th

th

th

st

* Please note, customers on a lead time greater than two days will receive their delivery on the day as detailed, but may receive a call prior to the call day indicated. If this is the case, your Customer Account Manager will inform you during your normal weekly call.

deals & ideas business news | 5


TO ORDER SEE PAGE 39

The Eagle Brewery Poppy Beer What is the inspiration behind Poppy Beer? We wanted to create a great tasting amber ale for people who love beer and want to support a worthy cause. We wanted to engage in a great cause to help provide lifelong support for the Armed Forces community, by funding a significant donation per pint to The Royal British Legion. What are the main ingredients? Poppy Beer is brewed with natural mineral water, English ale yeast, Crystal malt, Challenger and Fuggle hops. What does it taste like? Poppy is described as a crisp, nutty, amber bitter, with great flavour. There are heaps of fresh green Challenger hops above toasted toffee malt, with a real quenching finish. Who will this beer appeal to? Anyone who wants a great tasting amber ale in aid of supporting and raising funds for The Royal British Legion. This is a cause that is close to so many people’s hearts so what better way to join together over a pint to honour the people who fought for our country.

NOV

TASTING NOTES Please order your pump clip from your customer account manager or when placing an online order.

STYLE

Copper

SMELL

Citrus, spicy, biscuit

TASTE

Smooth, sweet, bitter balance

BITTER SWEET

6 | ale of the month deals & ideas

Ale ABV 3.6%

SEE


This month's 'On the dray' featured beers on page 39 offer distinct characteristics and are perfect for pairing with food: Sharp’s Doombar Reserve 6.0% ABV This beer is like a fine vintage wine with its dry, fruity flavours. Serve with a simple baked rosemary and garlic Camembert. Purple Moose Snowdonia Ale 3.6% ABV Golden ales have less hop character than pale ales, and are softer and more rounded. This one will match a creamy chicken and leek pie. Butcombe Brewery Haka 5.4% ABV Haka is a complex strong ale, complementing a beer casserole with its rich earthy flavours. Try using it in a Haka beef-in-beer hotpot. Skinner’s Splendid Tackle 4.2% ABV The zesty bold flavours in Splendid Tackle cut through a creamy chicken tikka masala, and soften the heat of fiery chillies. Robinson’s Dark Vader 4.0% ABV The biscuit, malt and toffee flavours make this a brilliant beer with grilled meat, like a rib eye steak with triple cooked chips. Fuller’s Damson Porter 4.6% ABV A hugely versatile beer! Fruity flavours will cut through goat’s cheese, complement chicken liver pate and contrast with dark chocolate desserts. Greene King Grubber 4.2% ABV With both floral and spicy flavours, this beer complements a piping hot bowl of curried parsnip and apple soup, served with a chunk of crusty bread. Rooster’s True Grit 3.9% ABV Clams, winkles and scallops are all in season so use them to make a creamy sauce served with haddock fish cakes. The citrusy nature of this beer is a natural accompaniment to fish. Eagle Brewery Poppy Beer 3.6% ABV The perfect accompaniment to roast rib of beef served with Yorkshire puddings and creamy horseradish mash.

Tastes of the season Annabel Smith If ever there is a good time to introduce a ‘beer menu’ into your pub, it’s this time of year. Our pubs start filling up with ‘occasional’ drinkers, guests who might only visit a pub once or twice a year. This is a great opportunity to exceed their expectations by recommending a diverse selection of beers matched to the menu, rather than automatically pointing towards the wine list. A beer menu gives customers an informed choice and introduces them to the delights of beer with food. If a dedicated beer list is a step too far, just pick a few dishes on your menu and indicate what beer goes well with that dish on the food menu. The Craft Tap selection in this issue offers a spectrum of styles, colours and flavours to complement the cask beers. If you’re unsure or unconfident what styles of beer pair well with individual dishes, make use of the Beer For That website at beerforthat.com. It offers some great guidelines about putting together the best beer matches for menu items using the three ‘C’s: cutting, complementing and contrasting beers Most importantly, get your staff trained up with a bit of product knowledge and explain how their recommendations can be massively influential to a new customer. Encourage them to offer taster samples of your beer range to the uninitiated; occasional customers love the opportunity to try something new, or have a personal recommendation suggested. It enhances your customer service and can lead to repeat visits. You can email Annabel your questions direct at beersommelier@eigroupplc.com r simply tweet the name of a food o to @BeerForThat with the hashtag #BeerMatch for an instant reply.

For more information and instant access to food & beer matches, visit beerforthat.com/beer-match or get in touch at hello@beerforthat.com to find out how we can help you.

deals & ideas there's a beer for that | 7


The bar's heating up... Baby, it’s cold outside, and your customers will be looking for a winter warmer to help them crank up the interior temperature dial. There’s something hugely alluring about a simmering pot of mulled wine or the warming taste of an Irish cream coffee, and at this time of year, promoting these tasty hot drinks will help set your profits on fire too. Many of the major drinks brands introduce seasonal products that can be served as a standalone drink, or used to create a base

for a winter special. Rekorderlig Spiced Plum Cider combines pear cider with plums, cherries and a mix of spices including cloves and cinnamon, which can be enjoyed hot or cold, whilst Crown Cellar’s Winter Warmers Mulled Wine provides a perfect base for a steaming urn of Christmas flavour, garnished with cinnamon sticks and orange peel.

Coffee based drinks won’t just be popular after dinner during the festive period. It’s important to include staple coffee liqueurs in your repertoire, but these can also be spiced up with different spirits outside of whiskey or brandy variations. Kahlua, amaretto or even tequila can be used for a twist on the traditional.

Winter Warmers Bailey's Irish Cream Coffee • 1 cup of hot coffee • 1 1/2 shots Bailey's Irish Cream • Heavy cream, whipped • Ground cinnamon How? Pour hot coffee into a preheated glass. Add the Bailey's and mix well. Top with whipped cream and sprinkle with cinnamon.

SAVE £5

Mexican Coffee

Hot Toddy

• • • •

• • • • •

1 cup of hot coffee 3/4 shot Kahlua 3/4 shot Tequila Whipped cream

How? Pour coffee over liqueurs & top with whipped cream.

SAVE £2

SEE PAGE 35

1tsp of honey Measure of whiskey Two cloves Cinnamon stick Lemon juice

How? Mix the honey and whiskey. Add two cloves and half a cinnamon stick then top up with just-off-the-boil water. Stir in a slice of lemon and just enough lemon juice to sweeten, then serve in a short glass.

SEE PAGE 34

FANTASTIC CIDER RANGE

8 | winter warmers deals & ideas


Don’t miss our pick of the best winter deals from page 34.

GREAT FOR CHRISTMAS

SAVE 50P

SEE PAGE 35

POS KITS

Available from design and print in emarket

deals & ideas winter warmers | 9


Crafting your trade This summer, Ei Publican Partnerships launched The Craft Tap, offering you access to a selection of craft beers designed to enhance your drink offer and profit from the craft trend, which is sweeping the British pub landscape. As a member of The Craft Tap, you’ll receive hasslefree instillation of a dedicated dispense system, font badges, and free POS assets, available to order from design and print in emarket.

So, if you have a customer demand for craft beer, why not contact your regional manager or customer account manager today to find out more?

The Craft Tap rotates its product selection four times a year, so your customers will be some of the first to try exciting new brews from leading breweries. Ash Gartstone, general manager of The Lime Tree installed the Craft Tap in May, he explains, “The Lime Tree is based outside of the city centre, in Whetstone, and we wanted to find a way of delivering something to customers they were able to experience elsewhere. The craft beer trend is really popular, and by installing the Craft Tap we were able to offer our customers something different, something new and exciting. The font itself looks great, it feels on-trend. The badges themselves are eye catching and it’s a great edition to our current offering. The regular rotation of products is really appealing too, it keeps things fresh and I’m anticipating the new products will do really well.”

Crafty stats 100+

Ei Publican Partnership pubs

are members of The Craft Tap1

10 | craft tap deals & ideas

40%

74%

Growth

of customers

in UK craft beer market2

are likely to try a new beer if the staff know how to talk about it3

1. Ei Group data 2. Nielsen CGA to January 2016 3. Pioneer Brewing Company


Available on The Craft Tap Meantime Brewing Co

Anytime IPA STYLE

Ale ABV 4.7% (30L)

TASTING NOTES

Anytime IPA is bursting with tropical flavours like pineapple and mango. Refreshing with a clean, dry finish.

Black Sheep Brewery Plc

My Generation Session Pale Ale

Our Craft Tap pick of the month Meantime Brewing Company Anytime IPA ‘A true session IPA, this beer is packed full of hop flavour with a lower ABV to create a very drinkable beer with a low bitterness. We’ve added hops at every stage of the brewing process, including dry hopping, to fully maximise the complex hop aroma without adding too much bitterness. With a blend of Cascade, Centennial, Mosaic and Bravo hops, Anytime IPA is bursting with tropical flavours – think pineapple and mango – like many of the popular American-style IPAs. Refreshing with a clean, dry finish, Anytime IPA is the perfect accompaniment to an evening in the pub all year round.’ Rod Jones, Brewer and Beer Sommelier, Meantime Brewing Company.

BREWING COMPANY

STYLE

Ale ABV 4.7% (30L)

TASTING NOTES

Music inspired session pale ale. Official beer of MOD Radio. The stunning result of a collaboration between Black Sheep and My Generation Beer Co.

Marston's Plc

Shipyard American Pale Ale STYLE

Ale ABV 4.5% (30L)

TASTING NOTES

Shipyard American Pale Ale is a dry hpped pale amber ale with a blend of four American hop varieties. Bursting with grapefruity citrus hop aroma and flavour.

Brookyln Brewery

Brooklyn Scorcher IPA STYLE

Ale ABV 4.5% (30L)

TASTING NOTES

Brooklyn Scorcher IPA is a surprisingly feisty 4.5 % ABV IPA, genuinely Imported from the USA.

Turn to page 38 to see all the new Craft Tap products

deals & ideas craft tap | 11


Paul Farr Head of Food, Ei Group

Food focus: Christmas party food Christmas is no longer all meat and two veg. There are plenty of opportunities outside of the traditional sit-down meal that you can profit from this party season. Christmas revellers will be looking for something to soak up the festive excess, and party platters and sharing foods are ideal for feeding the masses. Party food has come on over the last decade or so. Consumer tastes are far more refined and a mushroom vol-au-vent or cheese and pineapple on a stick just isn’t going to cut it. A recent poll revealed that over 26% of those surveyed wanted to see more choice on Christmas party menus, and 24% wanted to see simpler serving formats*, making platters an ideal solution for shared dining experiences.

Don’t be afraid to use flavour and global food trends to excite the palate, from twists on Christmas classics like mini pigs-in-blankets or turkey stuffed Yorkshire pudding bites, to more international flavours like spicy nachos. Make sure that hot food is served hot, and keep an eye on your presentation – we all eat with our eyes after all. Offering a free drink for those booking a party with you is a great incentive too – for example a mulled wine or glass of prosecco upon arrival.

What I really love about this style of dining is you don’t have to be a food-led pub to pull it off; these dishes can be created in small catering environments and bought in direct from wholesalers including Booker. Think about your price structure – buffet style food needs to represent value for money to your customers, whilst making your business money. I’d suggest starting at around £15 per person, with a minimum party size of 10 people. This should include a variety of meat and vegetable platters, sharers and canapés.

12 | party food deals & ideas

Don’t miss our Pub Principles Guides for Christmas Planning, available from the Publican Channel, and check back next month for festive feast ideas!

*Premier Foods Survey


crockery esting r e t e in ce presentation Us enhan to

Recipe Inspiration: Charcuterie Platter Prosciutto di Parma 250g Charcuti Italian Bresaola 70g Charcuti Italian Salami Milano 250g Charcuti Spanish Chorizo 300g Charcuti German Pep Salami 250g Chef's Larder Premium Caramelised Red Onion Chutney 1.1 Litres Chef's Larder Premium Apple & Real Ale Chutney 1.1 Litres Chef's Larder Premium Pitted Halkidiki Olives 830g Fresh Baby Plum Tomatoes 1.5kg Florette Crispy Salad 500g Chef's Larder French Dressing 1 Litre Chef's Larder Premium 60 Mini Artisan Bread Rolls Lakeland Dairies Pure Irish Butter Salted 40 x 250g Don’t forget vegetarian options – this platter can be recreated with a mix of grilled veg and cheeses.

Turn over for s a more Christm ce vi d a g in n n pla

Earn up to 7% cash back from Booker and Makro Ei Publican Partnerships publicans can now benefit from a minimum of 2% cash back, which could increase right up to 7% on purchases made at Booker & Makro. This is payable every quarter based on your average weekly sales.** With Christmas coming up, there’s no better time to stock up on essential ingredients... but just how much could your rebate be?

**Excludes Drinks & Tobacco purchases

AVERAGE NON-DRINK/NONTOBACCO SPEND PER WEEK

% REBATE PAYABLE

£1 – £249

2%

£250 – £499

3%

£500 – £999

5%

£1,000+

7%

deals & ideas party food | 13


Festive checklist... It’s official. The sun has taken its hat off, leaves are crunching underfoot and the supermarkets have started to stock familysize boxes of Quality Street. It can only mean one thing… Christmas is coming.

1. Menus

2. Staffing

By now your Christmas menu should be available online, and for customers to browse whilst in your pub too. We eat with our eyes, so delicious descriptors will get the taste buds tingling in anticipation of your festive offering. Your chef should have a definitive order list in with key suppliers too.

Never mind decking the halls, it’s all hands on deck when it comes to planning your staffing rota this Christmas. As well as regular staff, build a bank of reliable temporary staff you can call in during busy shifts. Make sure that you carry out a briefing before each shift to help identify any potential issues that may arise.

3. Deliveries

4. Decorations

Christmas is the most profitable time of year in the pub trade. Customers will be in the party spirit, so make sure your bar is fully stocked to cope with the demand. Christmas delivery dates will also vary from the norm. See page 5 for key delivery dates for this December.

From late November, you can start to get creative with the Chrimbo decorations. From twinkling lights to garlands, embellished trees and all in between, customers will want to feel like their favourite pub is embracing the most wonderful time of the year.

5. Cutlery, crockery and glasses

14 | festive checklist deals & ideas

Ensure you have a sufficient supply of hardware to cope with the seasonal crowds. Customers are likely to want to enjoy some celebratory fizz at this time of year, so make sure you stock up on flutes! Cutlery should be polished and free from tell-tale scrapes that indicate over-use – and don’t forget to stock up on extra crockery!


Check back next month for deals on festive beers

Hoppy Christmas Christmas is the season for feasting and a time of year when many people consume a wider range of libations. They trade up and often drink to match the season. This means that customers are open to spending more or having different taste experiences. Beer ticks both those boxes. High ABV barley wine with its warming character and dried fruit flavours and the powerful roasted coffee notes of an imperial Russian stout are premium beers that suit winter weather. These are not everyday beers, so upselling from staff may be required with tasting notes and description of the style. Matching beer with Christmas dinner is also a winner because there are several courses in the meal and beer to go with each one. A perfect opportunity to increase engagement in the beer offering.

Jane Peyton Beer Sommelier

My suggestions are:

Starter

Dessert

Smoked salmon with wheat beer. The beer has a lemony tang and is acidic so this cuts through the oiliness of the fish.

Christmas pudding or mince pies are spicy fruit and more fruit. Barley wines or old ales have complementary dried fruit and spice flavours.

Main course Turkey is not highly flavoured and can be dry on the palate so go for an imperial IPA. The bitterness from the hops will stimulate the salivary glands and add much needed juiciness to the meat. Pork is rather fatty so the hops from the imperial IPA will work in a different way, with their acidity and tannins to cut through the meat’s texture. For the veggie option, a nut roast matches well with brown ale - a bittersweet beer where fruit, caramel and nut flavours combine.

SAVE £££

SEE PAGE 34

POS KITS

Cheese plate The received wisdom is that wine is the appropriate match for cheese. But as Garret Oliver, a leading American brewer, says ‘Have you ever seen a cow in a vineyard?’ Cheese and beer together is alchemy. For instance cheddar and Belgian abbey beer – the cheese’s acidity and beer’s malty sweetness are a contrast. With Stilton and porter, the salty cheese contrasts the savoury flavour of the beer. Christmas dinner is a special event. A meal matched with beer served in elegant glassware (banish the pint glass) will be a memorable dining occasion for customers.

Available from design and print in emarket W! BOOK NO

deals & ideas hoppy christmas | 15


Embrace the season of goodwill... Fundraising is a great way to place your pub at the heart of the community, build relationships with your customers, support local and national charities and create a sense of occasion – all whilst drawing footfall into your pub.

£100m

Annual events such as Children In Need, Movember and Christmas Jumper Day are a fantastic excuse to host fun-filled events to get customers through the door, while your regular calendar of events can also double as a fundraising opportunity with a proportion of proceeds from quiz nights or open mic nights donated to charity.

average amount pubs raise for charity annually

77% of pubs surveyed raised money for charity

Promotion is key to a successful fundraising event. As well as helping you to predict footfall, it will generate excitement among staff and customers and local media are often happy to cover your event, helping to put your pub on the map.

2,000 charities benefit from fundraising by publicans

Key events coming up: Movember

Children in Need

Christmas Jumper Day

Throughout November

17 November

15th December

• Get ‘tashtastic’ this November,

• Host a ‘Big Night In’ and

• Save the Children’s Christmas

th

encourage your staff to

sell tickets to the event

Jumper Day is the perfect

grow or wear a moustache

which can include games,

excuse to don a festive

throughout the month

competitions and challenges.

woolly for both staff and

Include a buffet style meal

customers. Prizes for the

and activities for the children

best and worst attire will

• On the 30 November host th

a moustache shave, with proceeds going to charity

• Get your staff involved – a cyclethon using an exercise

• Encourage your customers to

encourage participation • Host a family event where

sponsor staff members who

bike or similar is a great visual

customers can decorate

are growing a moustache

way to encourage donations

jumpers to wear ahead

from your customers

of the 15th December

• Moustache themed quiz nights, pin the moustache, or name

• Bake sales can encourage footfall during quieter mornings

that moustache games are great ways to raise funds

• On the 17 November, th

• Host a Jumper Party, ticket the event and donate the entry fee to Save the Children

show the live TV event Find out more at

For more inspiration, visit

To find out more, visit

uk.movember.com

bbcchildreninneed.co.uk

christmasjumperday.org

16 | charity events deals & ideas

PubAid Research 2014


Introducing the all-new Ei Group Awards We are delighted to announce the Ei Group Awards for Excellence 2018. The revitalised awards programme is designed to reward and recognise outstanding operators, managers and their teams, pubs serving their local communities and operational excellence across the Group. This scheme provides an excellent foundation to develop our awards strategy over the coming years, and replaces Community Heroes, Pubs in Bloom and Cellar Keeper of the Year. There are 16 different categories* incorporating Ei Managed Operations and Ei Managed Investments, and the Ei Group Pub of the Year will be chosen from all the category winners. Judging by an expert panel will take place in late April, with the ceremony to follow on 19th June 2018 at Coombe Abbey, Warwickshire.

Awards Categories • Cellar Standards

• Best Outdoor Area

• Best Community Hub

• Best Craft Union Pub Company Operator

• Best Sports Venue • Best Food Offer • Best Joint Investment • Best Turnaround • Best Live Music Venue • Best Multiple Operator • Best Marketing Initiative

• Best Bermondsey Pub Company Manager • Best Managed Investments Partnership • Lifetime Achievement Award (long-serving publican) • Ei Group Pub of the Year

• Best Newcomer (12 months max in pub)

Entries from publicans will be accepted from 4th January 2018. Don’t miss future editions of deals&ideas for more information.

*Categories subject to change.

deals & ideas awards for excellence | 17


Be a good sport International sport provides an atmosphere in a pub like no other. Passions are ignited when fans are cheering on their country and these types of events provide a great opportunity for landlords to bring the community together, drive trade and deliver a sporting experience that their customers will never forget. Russell Cox from Sky explains, "For events like the football World Cup Qualifiers or rugby’s Autumn Internationals, why not consider building themed food and drink menus to increase your pub's appeal to potential customers? For instance, theming menus around the countries that are playing on that particular matchday, perhaps focusing on deals on English bitters when the English rugby team are playing. Special offers will help to attract sports fans and keep them in your pub for longer, spending more while they are there. Popular promotions

Sport stats 700,000 People watched

the Monaco Grand Prix in the pub last season1

18 | sport deals & ideas

include buy a burger, get a drink half price during all screened sporting events in your pub.“

Did you know… Well over half a million viewers went to a Sky Sports pub to watch England play Scotland in this summer’s World Cup Qualifier1 ubs that showed the first Lions P test of the 2017 tour saw beer sales rise during match time – with a 240% uplift versus pubs that didn’t show the match2 Over 76% of publicans believe they make a profit from screening live sport3

Don’t miss our Pub Principles Guides designed to support your sports offering available from the Publican Channel.

£28.94

75%

Average spend

of sports fans

of sports fans when watching in pubs1

choose where they are going to watch sport before match day3

1. Sky 2. Vianet 3. Ei Group


Race your way to a profitable F1 season Pubs can show every practice, qualifying and race live from all 20 F1 Grands Prix on Sky Sports F1 this season, giving you an opportunity to attract sports fans before the final race in November. The format of F1 means that you can create whole F1 themed weekends, kicking off with practice sessions on a Friday, qualifying on a Saturday and then the race on Sunday. The weekend-long schedule helps venues to boost trade by encouraging repeat custom amongst sports fans. By creating whole events and experiences around F1, you can increase the appeal of your venue. For instance, running interactive competitions alongside the races like sweepstakes or using social media platforms to create chatter and buzz before, during and after the trackside action will all help a pub to stand out from the competition.

SAVE ÂŁ3

SEE PAGE 35

A2 Formula

1 v3 2014.pdf

1

09/10/2014

10:13

POS KITS

Available from design and print in emarket

deals & ideas sport | 19


december

monday

tuesday

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First delivery date for December deals

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Cricket: 2nd Ashes Test Match

wednesday

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Cricket: 2nd Ashes Test Match

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Cricket: 2nd Ashes Test Match

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Cricket: 3rd Ashes Test Match

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Christmas Day

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Cricket: The Ashes

2 – 30

Open your doors for breakfast and show the highlights from the night’s cricket

Buckets of beer and handheld food will mean that you can serve the half-time rush quickly

20 | december calendar deals & ideas

Last order date for December deals Cricket: 4th Ashes Test Match

Christmas

2

27

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Advertise before your competitors to ensure you are not left behind when they start to advertise their events

Trial an Australian themed menu with kangaroo and crocodile burgers

With big matches for both Rugby League and Rugby Union being played, host a Rugby themed day. Decorate your pub with team flags and be sure to promote your viewing schedule

26

Advertise and take bookings early to ensure you are busy throughout the Christmas period

Host a British vs. Australian beer event

Rugby

Boxing Day Football Cricket: 4th Ashes Test Match Horse Racing: King George VI Chase

Pre-book parties for quieter nights during the festive season, using special offers to maximise covers BOOK NOW!


thursday

Cricket: 3rd Ashes Test Match

friday

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Christmas Jumper Day Cricket: 3rd Ashes Test Match

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First order date for January deals Cricket: 4th Ashes Test Match

saturday

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Rugby Union: Wales v S.Africa Rugby League World Cup: Final Cricket: 2nd Ashes Test Match

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Cricket: 2nd Ashes Test Match

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Cricket: 3rd Ashes Test Match

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Last delivery date for December deals Cricket: 4th Ashes Test Match

sunday

Cricket: 4th Ashes Test Match

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Cricket: 3rd Ashes Test Match

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Christmas Eve

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New Years Eve

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January Bounceback Register to take part in our January Bounceback offer, bringing customers back in to your pub with an offer of a free drink

New Year’s Eve The last party of the year! Advertise early to ensure you get bookings for your event

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Using our free drink app, customers can download a voucher for redemption in January Valid on a range of drinks Free point of sale kits available

January

A big opportunity to drive margin from key drinking categories and upsell with festive ales, premium spirits, cocktails, sparkling wines and Prosecco Free point of sale kits available

deals & ideas december calendar | 21


The knowledge Topping up your income Gaming machines can be a really lucrative source of income for your pub – but it’s important that they are well maintained to really maximise their profit. Players will naturally avoid a machine that has defects, appears faulty or isn’t accepting notes. When the machine float drops below £125, the note acceptor will automatically switch off, and there’s nothing more frustrating for a customer than feeding the machine £1 coins. Every day, your team should carry out a checklist of actions to ensure that your gaming machines are in perfect playing condition. Why not run an incentive scheme, appointing one of your staff as a machine champion? Before you open up, turn the machine on and carry out a daily check that all lights and buttons are working and the machine is paying out. This should be carried out each morning

Refill your machine daily before you open – other than on collection day – to the maximum hopper limit (usually around £350) Make sure the note acceptor works at all times. The cost of this being out of action can be substantial to your business, as customers often don’t ask for ask for change at the bar Record your refill meter readings, check the meter has moved after refill and then record the refill meter reading again once finished

Clearly signpost if your machines are out of order and call-out your gaming company straight away if there are any issues Clean your machine every day. Nobody wants a sticky button or greasy screen. Use a cloth and antibacterial spray Check there’s somewhere for customers to place their drink nearby, like a high table or ledge

Gaming Machine Guide Log into the Publican Channel to download the Pub Principles Guide for Gaming Machines. The guide is full of useful information aimed at growing your machine sales. It also has supplier contact information if you are looking to take machines on in your pub.

22 | gaming deals & ideas


Free 11g of Fosters or Carling when you install your first AWP

Looking for ways to drive profit in the run up to Christmas? Have you considered installing a gaming machine? Not only could you could make an extra £200 per week, but from October, Ei Publican Partnership publicans will receive a free 11g keg of Carling or Fosters upon installation of a CAT C AWP. The rules of the promotion are simple… • Site must not have machines previously • One 11g keg per pub • Install between 02/10/2017 – 15/12/2017

• AWP must be in place in your pub for a minimum of 13 weeks • Agree to and attend a review with the machine supplier at the end of the 13 weeks to discuss next steps Then we will arrange delivery of your free keg, it’s that simple! For more information, contact your regional manager.

deals & ideas gaming | 23


Drinkaware Supporting responsible retailing As a responsible drinks retailer, Ei Group is a funder of Drinkaware, the alcohol education charity that seeks to reduce the harms linked to alcohol misuse. Their work is broad and targets a wide range of audiences from consumers, health professionals, Government and employers to retailers in the on and off-trade. Drinkaware Chief Executive Elaine Hindal said: “Drinkaware recognises that alcohol is part of everyday life for many people and can be enjoyed in moderation. What our various campaigns seek to do is minimise the harms associated with excessive drinking. “We are grateful to the many licensees who support our aims, whether that’s by offering a great range of no or low-alcohol options for customers who choose not to drink, taking steps to make their venues safer places for vulnerable customers by having Drinkaware Crew on-site, or by putting staff through our e-learning course.”

Alcohol Vulnerability Awareness e-learning is a new course designed to give team members the skills to identify vulnerable customers and support those at risk from harm. The e-learning is an alternative to Drinkaware Crew for smaller venues, and costs £20 per team member. To find out more, contact: elearning@drinkaware.co.uk

Drinkaware Crew are additional members of your staff team, who receive specialist training in how to support young people who may be vulnerable after drinking too much. They circulate in the venue, engaging with customers to create a positive atmosphere and offering help where needed, whether that’s reuniting customers

with lost friends or helping someone get a taxi home. Drinkaware Crew is designed for venues with a 500+ capacity and currently operates in 14 cities and towns. To find out more, contact: drinkawarecrew@ drinkaware.co.uk

Drinkaware by numbers 70% of adults aged 18-65 have heard of Drinkaware

9.2 million Unique visitors to the website in 2016

1.6 million Drinkaware unit and calorie counters given to health workers (as well as 800,000 measuring cups) 380,000 App downloads 107 Drinkaware funders 14 local areas where Drinkaware Crews operate

24 | drinkaware deals & ideas


It’s a marketing thing As the busiest time of the year approaches, have a think about just what marketing means to your business, advises Tristan O’Hana, Editor of Pub & Bar. This industry so often sees flash-in-the-pan projects: a venue experiences pre-opening hype, the critics go wild, the bloggers’ minds are boggled, and customers feverishly fuel Instagram until their hearts can take no more dopamine. And then it all goes quiet – there’s no more hype, no mind-boggled bloggers and the critics have another column to fill.

Tristan O'Hana Editor of Pub & Bar Magazine

marketing stratosphere, and whether you prefer those days or not, that fact is they’re gone. RIP. The days of fast-paced thoughts and frantic reactions are here, and they need to be respected. If the internet and other mediums are utilised correctly, and in correlation with the style of your offer, on-going marketing efforts can do wonders for reinforcing continual footfall.

More often than not, this initial wave of attention is a result of a successful marketing campaign from the operators behind the venue and the marketing teams they have in place. It’s planned and carefully executed in order to communicate with as many people as possible, before welcoming them through the door. But why should it stop there?

How to promote your pub as a Christmas destination

Marketing is not just about the introduction of something new. You can understand this common misconception due to most advertising revolving around fresh launches. But marketing is actually about longevity; it’s about keeping your business in the eyes and thoughts of those you wish to communicate with and attract. With this in mind, God bless the internet. The veteran operators among you will be able to remember the days before the worldwide web opened up one gigantic

Advertise your Christmas opening hours online

Showcase your menu on your website and social media Take photos of your events, parties and food to bring your offering to life online

Post regularly – inactive social media accounts are worse than having no presence at all Email your customers details of your Christmas events and consider a bounceback offer for January to encourage footfall.

Inapub is the pub trade’s leading provider of websites. To help you reach new customers, 80% of which look at a pub’s website before deciding to visit, Inapub has created the industry’s leading package – complete with a professional photoshoot and free set up, support and year one hosting. With exclusive discounts available to Ei Publican Partnerships publicans, there’s no excuse not to have an online presence.

Want to learn more about running a succesful business? Don't miss our Instagram Pub Principles Guide available from the Publican Channel.

Contact mattj@inapub.co.uk for more information.

deals & ideas digital | 25


INTERESTED IN STOCKING LONDON PRIDE? Call us now on 0203 907 9424 The first 100 new customers to list London Pride and contact us quoting “I take Pride in my pub” gets a free London Pride t-shirt London Pride commands the highest retail selling price of leading cask ale brands* London Pride has the highest rate of sale of leading cask ales in London* All permanent stockists of London Pride will enjoy ongoing brand support all year round e.g. POS, glassware, cellar management training *London Pride draught cask ROS, London, CGA Strategy OPM to P02 (25/02/2017)

Carefully crafted to create a more refreshing, more flavourful lager using new world hops and traditional techniques Frontier New Wave Craft Lager 4.5% - now available nationally in 30L keg First 20 customers to list Frontier New Wave Craft Lager on draught will receive a free keg on installation For more information about stocking Frontier and support, please call 0203 907 9424 #FINDFLAVOUR

“Modern times need modern flavours, crafting Frontier for a full 42 days leaves other lagers in the dust” John Keeling, Brewing Director


The perfect serve… Guinness

In partnership with

Great pubs do great business. From unrivalled service and atmosphere, to serving the perfect pint and exceptional food experiences, the first impression you deliver customers will stay with them long after you’ve called last orders. In the first of a series of regular features focusing on retail excellence, here we explore the matters that mean the most to your pub. With the Autumn Internationals kicking off this November, this issue we look at the five fundamental principles behind serving a great looking, great tasting pint of GUINNESS®. Not only is GUINNESS® Draught a flagship brand behind your bar, but GUINNESS® drinkers spend more on food and drink per occasion than the average beer drinker*. Getting your serve just right is a clear sign to your customers that you run a quality pub.

What is important when serving Guinness®? • Temperature Guinness® Draught: 4ºC - 6ºC Guinness® Draught Extra Cold: 2ºC - 4ºC • Head size 15-21mm • Flavour

For more information on the perfect pint of GUINNESS®, including advice on troubleshooting potential serve issues, don’t miss

87%

(Source: Market Measures Ltd.)

of consumers rate the two

part pour as very important to a quality pint of Guinness® Draught

the new Pub Principles Guide created in association with Diageo available via the Publican Channel or your regional manager.

deals & ideas perfect serve | 27


Publicans & pubs in the spotlight An audience with Jim Davidson The Three Crowns, Bushey Heath The Three Crowns hosted an exclusive ticketonly event for its regulars, hosted by none other than celebrity comedian Jim Davidson, OBE, in aid of the Care After Combat charity. At just £15 per ticket, the customers were treated to an intimate gig by the comedian, who shared stories of his eclectic career, hosted a pub quiz and led the auction, which included coveted Simpsons memorabilia. Publican Michael Duffy said, “We raised a total of £2,869 for Care After Combat where Jim is president. Luckily the weather was on our side and it was a great day”.

Up the creek with a paddle The Chequers Inn, Laddingford Publicans Charles and Tracey Leaver of The Chequers Inn, Laddingford, are dedicated to fundraising in the local community. From village flower shows to model train days, The Chequers Inn hosts a range of events throughout the year to raise money for local projects, with the proceeds from the latest event donated to the Yalding Scout Group. Yalding Scout Group Treasurer Paul Mahoney commented, “It was a very timely donation as we were about to invest in some new kayaks. The money was spent on four new kayaks, helmets, buoyancy aids and paddles.This now means we can get all of the Scouts on to the water at the same time, and with equipment that fits”.

Celebrating summer in the great outdoors The Whip and Collar, Iver Publican Zoe McCabe treated her customers to a taste of summer with a garden party. Partygoers were treated to live music from local band ‘The Stiles’, a boozy tent serving Prosecco and Pimm’s as well as a BBQ to ensure party guests were well fed. The garden party catered for guest of all ages, starting at 3pm for families and going on until 1am for night owls. Zoe McCabe said, “It was an excellent day, we had plenty of people attending. It was all about getting the community together. We’ve worked hard to bring the pub back to its former glory and have made it a true community spirited pub”.

28 | pub news deals & ideas


Ei Publican Partnerships’ ‘delight’ as 263 pubs make Good UK’s Best-Selling Beer & Pub Guide E D ITE D BY

R O G E R P R OTZ

Beer Guide 2018

A huge congratulations and a big thank you to the 263 Ei Publican Partnerships pubs that have made the pages of the eagerly-anticipated Good Beer Guide 2018, published annually by the Campaign for Real Ale (CAMRA). The achievement is testament to the hard work and dedication of our publicans

Carleton pub creates a community hub

and according to CAMRA, makes them among

The Swan Inn at Carleton in Craven Publican Paul Selwood, has opened a community hub in the heart of the village that provides a warm and welcoming space from 8.30am to 12 noon, seven days a week.

“It’s a fantastic achievement for a pub to be listed

The hub includes superfast wifi facilities, two publicly accessible personal computers, newspapers and magazines, photocopying and printing facilities, local information and a book exchange. The hub is accessible through a separate, well-signed entrance to the pub to ensure its appeal to non-pub goers. Walkers, cyclists and even dogs are made to feel welcome. As part of their programme of support, Pub is The Hub awarded a grant of £3,000 to the project from its Community Services Fund, which went towards the IT equipment, printer and drinks-making facilities. “Our priorities in running The Swan are all based around the village and its residents as it is the only thing that will ensure that the business is sustainable over time. “We are incredibly lucky to have the Carleton Community Umbrella organisation and, with Pub is The Hub’s advice and financial backing, I am delighted that we can extend its reach even further in providing the hub and coffee shop service. In a very short time, the hub has become a lifeline for many people in Carleton” explains Paul.

‘4,500 of the best real ale pubs in the UK’. CAMRA National Director Alexander Wright added: in the Good Beer Guide. While listings are focused on beer quality, they also take into account the atmosphere, cleanliness and design of a pub”.

The Great British Pub Awards They may not have walked away with any trophies on the night, but it was great to see six of our pubs in attendance at the recent Great British Pub Awards. The Anchor Inn, Wingham, The Lion Hotel, Treorchy, The Thirsty Bear, Waterloo, The Chequers, Houghton Conquest, Rose & Crown, St Albans, and Cellar House, Eaton were all shortlisted finalists. Adrian Emmett, publican at The Lion, Treorchy, said: “We’ve got a fantastic team at The Lion and although we haven’t won this year, we can certainly claim to be the best pub in Wales in our categories! We’re proud of where we’ve come as a business and will continue to forge relationships with the local community.” Congratulations to all of our finalists.

deals & ideas pub news | 29


BUY ANY BOTTLE OF CAMPARI, BULLDOG GIN, GRAND MARNIER, WILD TURKEY BOURBON, KOKO KANU OR APPLETON ESTATE RUM AND GET £2 OFF Bulldog & Tonic

The Milanese G&T An Italian take on the classic Gin & Tonic we all know and love. The bittersweet flavours of CAMPARI complement Bulldog’s citrus notes perfectly to create a refreshing and invigorating thirst-quencher.

25% ABV

• Campari 25ml • Bulldog Gin 25ml • Premium Indian Tonic • Garnish with lime

40% ABV

WILD TURKEY BOURBON

Zesty Citrus

The Grand Tonic

The ultimate refreshing take on the classic gin and tonic. The deliciously smooth BULLDOG Gin garnished with fresh pink grapefruit and lemon peel to enhance the natural lemon and coriander in BULLDOG for an incredibly thirst-quenching, aromatic drink.

GRAND MARNIER, with its cognac and bitter orange notes, perfectly complements the bitterness of tonic in this serve – creating a drink of refined simplicity.

• Bulldog Gin 50ml • Premium Indian Tonic • Garnish with grapefruit & lemon

• Grand Marnier 50ml • Premium Indian Tonic • Garnish with a raspberry or grape

40% ABV

APPLETON ESTATE RUM

KOKO KANU

Kentucky Mule

Jamaican Mule

Koko Kolada

WILD TURKEY KENTUCKY STRAIGHT BOURBON is aged in oak barrels with the heaviest char and made with a higher rye content which produces it’s rich colour and distinctive spicy taste, standing up to the ginger beer and lime. • Wild Turkey 50ml • Ginger Beer 40.5% ABV • Garnish with lime

GRAND MARNIER

BULLDOG GIN

CAMPARI

APPLETON ESTATE SIGNATURE BLEND is crafted in Jamaica, where everything from the sugar cane to the ageing is closely controlled, resulting in a rich, full bodied rum. The rich flavour combines with fiery ginger beer and is cut with fresh lime.

This refreshing mix of KOKO KANU Jamaican coconut rum, pineapple juice and lime has all the authentic holiday flavour of a Pina Colada, without the guilt. • Koko Kanu 50ml • Fresh pineapple Juice • Garnish with lime 37.5% ABV

• Appleton Estate Rum 50ml • Ginger Beer • Garnish with lime

40% ABV

DID YOU KNOW? 1 IN 3 PUBS ARE NOW STOCKING COCKTAILS, TO DISCUSS DEVELOPING SIMPLE COCKTAILS IN YOUR PUB CONTACT BRIAN.ROBINSON@CAMPARI.COM

Campari.43338-001.Campari Ei Group Advert.indd 3

04/10/2017 13:14

BUY 4x9G TO GET A FREE CHRISTMAS JUMPER & POS KIT Kit Includes: Festive Pump Crowner, 2 Pump Handle Hats, 2 Book Now Posters, Prize Draw Poster & Opening Times Poster

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06/09/2017 14:47

Christmas Draw Poster - 2017.indd

1

Book Now - 2017.indd 1

06/09/2017 14:12

Opening Times -

2017.indd 1

06/09/2017 14:15

Terms & Conditions: 4x9G can be purchased in multiple orders during the promotional period. Maximum 1 deal per customer. Maximum 150 deals total. We cannot guarantee sizes of Christmas jumper. Christmas jumpers and POS kits available from November.


Save £££ and stock up

may november & junedeals deals Deals are effective on deliveries between 29th October and 25th November 2017 TERMS & CONDITIONS All offers are available to Ei Publican Partnerships only. Offers are subject to availability of depot stock and are effective on deliveries between the dates on the front cover only. Online promotions are effective on order capture dates. Unless otherwise stated, all qualifying purchases must be made in one transaction for one delivery. Where applicable, all promotional kits will be delivered within 20 days from the close of the promotional period. Kits are subject to availability and limited to one kit per pub, unless stated otherwise. Ei Publican Partnerships shall not be liable for any non-delivery arising either from its negligence or circumstances beyond its reasonable control. Ei Publican Partnerships reserves the right, at its discretion, to withhold, withdraw or amend the promotional offers at any time and without prior notification. No cash alternative for any FREE stock or point-of-sale stated. Normal trading conditions apply. Please note that minimum order sizes apply. Central delivery orders should be a minimum of 2 x draught containers or 10 small pack cases or a combination of these. Images used for illustrative purposes only. Errors and omissions excepted. Please note that telephone calls made to numbers operated by Ei Group plc may be recorded for quality and training purposes.


Exclusive Online Discounts! Order anytime, anywhere and from any device. Don't miss our online exclusive deals by visiting the all-new online ordering platform today. Fast, convenient and easy to use, the improved ordering system won't be beaten on value! Visit eipublicanpartnerships.com to find out more. Ease of navigation

Visual engagement

Search functionality

Mobile optimisation

may online & june deals deals

Product Page

Product images, videos & PDF

Product pages

You can navigate between product images by clicking on the grey arrows, you can also hover your mouse over the image to zoom in. Located below the image, selected products feature multiple images, product videos and pdf documents. To view these, click on the icons below.

PDF

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Product availability Stock status is highlighted under the price on the product page and in the search results. If a product is “Out of stock” you will be unable to add the product to basket. In stock

AVE £7.50 S per cask when you buy 3 x 9g casks from the range

6

SAVE £7.50

Tip

You can identify if products are on promotion by a blue badge located on the product page. Badges can also represent featured sections. Click on the badge to view the promotion on offer or to browse other products in the featured section.

Out of stock

SAVE £7

BLACK FRIDAY DEAL

AVE £7* per S cask when you buy 2 x 9g casks 100 deals available * Southern Depots only

FREE GLASSWARE

SAVE £6.50

When you buy 2 x 9g casks BLACK FRIDAY DEAL

AVE £6.50* per S cask when you buy 2 x 9g casks

Kit contains: 12 x Premium Branded Glasses 100 deals available

100 deals available * Southern Depots only

To view the Terms & Conditions, please visit the deals&ideas section on the Ei Publican Partnerships website or within the Terms & Conditions section when ordering online. 32


FREE STOCK

BLACK FRIDAY DEAL

FREE 1 x 9g cask when you buy 3 x 9g casks from the range*

SAVE £12 per keg*

100 deals available * Southern Depots only

BLACK FRIDAY DEAL

* Southern Depots only

FREE GLASSWARE

FREE GLASSWARE

When you order 2 x kegs

When you order 2 x 50L kegs

Kit contains: 12 x Pint Glasses

Kit contains: 12 x Goblet Pint Glasses

SAVE £1.50

may online & june deals deals

CRAFT TAP PRODUCT

FREE GLASSWARE + POS When you order 1 x 70cl bottle Kit contains: 20 x A6 Tent Cards 2 x A3 Posters 1 x A5 Staffing Presenter 1 x 3D Glorifier 6 x Tumblers 100 x Coasters 84 x Scratchcards

Call your customer account manager on 0 33 33 20 20 85 or order online at eipublicanpartnerships.com 33


winter drinks deals

Winter Drinks

FREE STOCK

SAVE £££

AVE £6.50 per S cask when you buy 2 x 9g casks from the range AVE £7.00 per S cask when you buy 3 x 9g casks from the range

FREE 70cl Bombay Sapphire when you order 3 x 9g casks*

SAVE £5

GET ME FREE

ENHANCED ONLINE

PERFECT FOR BONFIRE NIGHT

* Southern Depots only

FREE STOCK FREE 8 x 500ml Bombardier or Waggle Dance when you buy 4 x 9g casks including 1 x Hobgoblin from the range MUST BUY GET ME FREE

*

* Northern Depots only

FREE GLASSWARE + POS When you buy 2 x 9g casks from the range Kit contains: 12 x Glassware 2 x Bar Runners * Southern Depots only

* *

*

GREAT FOR CHRISTMAS

To view the Terms & Conditions, please visit the deals&ideas section on the Ei Publican Partnerships website or within the Terms & Conditions section when ordering online. 34


FREE POS

SAVE £3

When you order 2 x 9g casks Kit contains: 100 x Drip Mats 2 x Holy Grail T-Shirts 1 x Holy Grail Bar Runner GOLDEN ALE TEMPERED OVER BURNING WITCHES

SAVE £2

SAVE £1

70cl bottle

SAVE £1.50

SAVE 50P

70cl bottle

GREAT FOR YOUR WINTER DRINKS

winter drinks deals

1.5L bottles

Run away, run away!

70cl bottle

WINTER WARMERS - SEE PAGE 8 FREE STOCK

FREE POS

FREE 70cl Smirnoff Vodka when you buy 3 x 9g casks from the range*

FREE Rugby Shirt when you buy 36gs over the period

LOYALTY SCHEME TIL RUNNING UN DECEMBER

GET ME FREE

FREE POS

* * Northern Depots only

FREE GLASSWARE + POS FREE Winter Serve POS when you order 2 x 70cl or 1 x 1.5L Kit contains: 6 x Tia Maria Latte Glasses 2 x Tia Maria A5 Chalkboards 25 x Tia Maria Table Talkers 1 x Tia Maria A4 Brief Sheet 25 x Tia Maria Paper Cups

FREE Scratching Advent Calendar when you buy 2 boxes/2 x 2.5KG Please note one flavour must be a Christmas variant (Sage & Onion or Pigs In Blankets)

Call your customer account manager on 0 33 33 20 20 85 or order online at eipublicanpartnerships.com 35


christmas may & june party deals deals

Christmas Party

SAVE £1.38

SAVE £4

SAVE £1

SAVE £1

FREE STOCK

FREE STOCK

FREE 70cl Red Square Toffee or Sloe when you buy 3 cases from the range

FREE 70cl Corkys when you buy 4 cases from the range

SAVE £3

off a case of 6

FANTASTIC CIDER RANGE

GET ME FREE

GET ME FREE

FREE GLASSWARE + POS

SAVE £3 + FREE POS

FREE STOCK

When you buy 3 bottles from the range

SAVE £3 when you buy 2 bottles

Kit contains: 20 x Glitter Shot Glasses 5 x Shot Paddles

Kit contains: 3 x Tentcards 10 x Bow-ties

FREE 24 x 200ml Fever Tree Ginger Beer when you buy 2 bottles GET ME FREE

To view the Terms & Conditions, please visit the deals&ideas section on the Ei Publican Partnerships website or within the Terms & Conditions section when ordering online. 36


FREE STOCK

FREE STOCK

FREE STOCK

FREE 75cl Jack Rabbit when you buy 11 x 75cl bottles

FREE 75cl bottle when you buy 8 bottles

FREE 12 x 187ml Jack Rabbit when you buy 7 cases from the range

NEW PRODUCT

FREE STOCK + POS

SAVE £5

FREE STOCK

christmas may & june party deals deals

FREE 32 x 275ml mixed case of J20 + POS when you buy 5 cases from the range

CASE PRICE £11.99

FREE 24 x 330ml Coke Zero when you buy 3 cases from the range

50p per can

GET ME FREE

FREE STOCK

FREE STOCK

FREE case of Frobishers when you buy 4 cases from the range

FREE 24 x 125ml Schweppes Tonic when you buy 5 from the range GET ME FREE

FREE STOCK FREE 24 x 200ml Schweppes Tonic when you order 4 from the range GET ME FREE

Call your customer account manager on 0 33 33 20 20 85 or order online at eipublicanpartnerships.com 37


Available on The Craft Tap Brooklyn Brewery

Brooklyn Scorcher IPA

Purity Brewing Company

Meantime Brewing Co

Longhorn

Anytime IPA

STYLE

Ale ABV 4.5% (30L)

STYLE

Ale ABV 5.0% (30L)

STYLE

Ale ABV 4.8% (30L)

TASTING NOTES

Brooklyn Scorcher IPA is a surprisingly feisty 4.5 % ABV IPA, genuinely imported from the USA.

TASTING NOTES

Complex, deep citrus and tropical fruit notes with a pronounced bitterness, big mouth feel. A smooth finish.

TASTING NOTES

Anytime IPA is bursting with tropical flavours like pineapple and mango. Refreshing with a clean, dry finish.

november deals

Camerons Brewery Ltd WEST Brewery

St. Mungo

Motörhead Röad Crew

Truman's Brewery

Roller IPA

STYLE

Lager ABV 4.9% (50L)

STYLE

Ale ABV 4.5% (30L)

STYLE

Ale ABV 5.1% (6.6G Keg)

TASTING NOTES

St Mungo is a true premium lager. Its natural carbonation and firm crisp taste perfectly counter its malty body. Clean and refreshing.

TASTING NOTES

Röad Crew is an American session pale ale packed full of hoppy citrus and blackcurrant flavours delivering a crisp, refreshing, superior taste.

TASTING NOTES

A full-on IPA, brewed with the finest hops from the US and Australia. Full of tangy tropical fruit flavours with a bittersweet grapefruit finish.

Otter Brewery Ltd

Black Sheep Brewery Plc

Tarka

My Generation

Marston's Plc

Shipyard American Pale Ale

STYLE

Lager ABV 4.8% (50L)

STYLE

Ale ABV 4.7% (30L)

STYLE

Ale ABV 4.5% (30L)

TASTING NOTES

A North German style Pilsner from Devon. Brewed traditionally to conform to the German purity laws. A balanced lager with a floral aroma.

TASTING NOTES

Music inspired session pale ale. Official beer of MOD Radio. The stunning result of a collaboration between Black Sheep and My Generation Beer Co.

TASTING NOTES

Shipyard American Pale Ale is a dry hopped pale amber ale with a blend of four American hop varieties. Bursting with grapefruity citrus hop aroma and flavour.

Freedom Brewery Ltd

Freedom Pils STYLE

Lager ABV 4.4% (50L)

TASTING NOTES

With a golden colour and subtle bitterness balancing the malt body, this beer demonstrates a distinctive citrus aroma from European and American hop varieties.

You’ll only be able to dispense these brands if you have ‘The Craft Tap’ installed. Call your customer account manager on 0 33 33 20 20 85 for more information To view the Terms & Conditions please visit the Deals&Ideas section on the Ei Publican Partnerships website or within the Terms & Conditions section when ordering online.

38


On the dray in November On deliveries from 29th October until 25th November 2017 Sharp's Brewery Ltd

Purple Moose Brewery Ltd

Doombar Reserve

Snowdonia Ale

STYLE

Amber Ale ABV 6%

STYLE

Eagle Brewery

Poppy Beer

Golden Ale ABV 3.6%

STYLE

Amber Pale Ale ABV 3.6%

SEE

Amber

SEE

Golden yellow

SEE

Copper

SMELL

Spicy resinous hop

SMELL

Lemon, peaches, hoppy

SMELL

Citrus, sweet, grassy

TASTE

Warming, malty, dried fruit

TASTE

Citrus, soft, refreshing

TASTE

Light, crisp, sharp

BITTER

BITTER

BITTER

SWEET

SWEET

SWEET

Warming, with balanced malt body, dried fruit and slight roasted bitterness.

HIGHLIGHT

A delightfully refreshing pale ale brewed with a delicate combination of aromatic hops.

HIGHLIGHT

A crisp, nutty amber ale.

PRICE

£139.49

PRICE

£114.04

PRICE

£97.50 (fixed price)

Splendid Tackle

Haka

STYLE

Golden Ale ABV 4.2%

STYLE

MAORI BEER

Butcombe Brewery Ltd

MAORI BEER

Skinners Brewing Co Ltd

HAKA 4.5%

Strong Ale ABV 5.4%

Frederic Robinson Ltd

Dark Vader STYLE

Red ABV 4.0%

SEE

Golden

SEE

Deep amber, brown

SEE

Red

SMELL

Zesty

SMELL

Earthy, spicy, dried fruits

SMELL

Spicy hop

TASTE

Bold

TASTE

Rich herbal, bitter, sweet

TASTE

Biscuit malt, toffee

BITTER

BITTER

BITTER

SWEET

SWEET

SWEET

HIGHLIGHT

This seasonal golden ale has been brewed to be enjoyed with friends during the rugby. It’s refreshingly zesty, and made with the best Cornish malted barley and wheat.

HIGHLIGHT

A rich, sumptuous malt beer to be slowly savoured.

HIGHLIGHT

The new Star Wars film is due this year… Dark Vader is the preview. Red 4% ale.

PRICE

£116.20

PRICE

£128.93

PRICE

£112.00

Fuller Smith & Turner Plc

Greene King Brewing & Retailing Ltd

Rooster's Brewery Ltd

Damson Porter

Grubber

True Grit

STYLE

Porter ABV 4.6%

STYLE

Premium Ale ABV 4.2%

STYLE

Pale Ale ABV 3.9%

Brown

SEE

Blonde

SEE

Straw

SMELL

Fruity plum notes

SMELL

Tropical and citrus fruits

SMELL

Citrus fruits

TASTE

Sweet and sour fruitiness

TASTE

Citrus, floral, spicy

TASTE

Crisp, biscuity, grapefruit

SEE

BITTER

BITTER

BITTER

SWEET

SWEET

SWEET

HIGHLIGHT

A multi-malt base harnesses the sweet and sour flavour of autumnal ripened damson plums. Cascade hops bring out the beer's distinct fruitiness.

HIGHLIGHT

A fragrant, fresh and fruity golden ale. Brewed with pale malts and classic English hops to make a refreshing and deliciously fruity ale.

HIGHLIGHT

Named after the 1969 John Wayne film, True Grit is a bold pale ale with aromas of citrus fruit and a lasting, bitter finish.

PRICE

£135.57

PRICE

£122.48

PRICE

£117.20

39

november deals

HIGHLIGHT


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