

Rob
GrowingupinthesmalltownofTippCity,Ohio,wasidyllic.TippCityexudesMidwesternfriendlinessandsmalltowncharm.Manypeoplemarriedtheirhighschoolsweetheart,startedafamily,andlivedwithinthecitylimits.
Asaloveroftheoutdoors,thegameofgolf,andnewchallengesIknewstayinginTippCitywasnotgoingtobemy destiny.Nooneinmyfamilyhadeverattendedcollege,soIhitacrossroad.DoIsettleintothesmall-town communitywithwhichIamalltoofamiliarorventurepastthecity,county,andstatelinestoattendcollegeinofall places,Michigan?
IattendedFerrisStateUniversitytolearneverythingIcouldaboutthebusinessofgolfClassesonGolfOperations Management,Food&Beverage,andTurfgrassMaintenancedottedmytranscriptInternshipsprovidedreallife opportunitiestopracticethesenewlylearnedskills,butIwantedacareerandIfoundone
Marriottisallaboutputtingpeoplefirst,pursuingexcellence,embracingchange,actingwithintegrity,andserving ourworldMytimewithMarriottstartedinLakeoftheOzarks,MOandtraversedthroughLongIsland,NY,Ipswich, MA,AtlanticCity,NJ,andfinallyParadiseValley,AZattheiconicCamelbackInnMy28yearsofMarriottexperience preparedmetodeliverpositive,joyfulexperiencesformembers,guests,andemployees,tobeastrategicthinker, handlefinancialresponsibilities,tackledifficultchallenges,andmakekeydecisionstothesatisfactionofinternaland externalstakeholders
MyjourneynowhascomefullcircleandIambackinmyhomestateofOhiowheremyloveaffairwithgolfbegan GolfMyWaywasthefirstgolfbookIread,soitisfittingthatIamnowblessedtoleadaJackNicklausSignature golfcourse.TobedoingwhatIlove,inthestateIlove,surroundedbypeopleIloveisadreamcometrue.Country CluboftheNorthisaspecialplacecomprisedofspecialpeople.IamhonoredtotakeontheroleofGeneralManager andknowtogetherwecanelevateCCNtoevengreaterheights.
Myemailisrbartley@ccothenorth.comandmyphoneis937-572-5995.Pleasedonothesitatetocontactme.
PGA Head Golf Professional
David Miller
dmiller@ccothenorth com
937 374 5000 ext 2
Membership Director
CJ Knapp cjknapp@ccothenorth.com
937.374.5000 ext 3
Director of Course & Grounds
Kevin Butts
kbutts@ccothenorth.com
937.374.5030
Director of Food, Beverage, Catering & Events
Stacy Black
stblack@ccothenorth com
937 374 5000 ext 4
Office Manager
Jacquie Ayers
jayers@ccothenorth com
937 374 5000 ext 6
Front of House Manager
Kyle Thomas
kthomas@ccothenorth com
937 374 5000 ext 7
Theseasonisuponus!Wehavesomegreatevents plannedforMayandaregearingupforagreatseason
TheLadies&Men’sGolfAssociationsstarttheir seasons,soifyouhaven’tjoined,pleasedosointhe golfDailygamesfrombothassociations’payoutin golfshopcredit,soit’sagreatwaytoshoponhouse moniesThegolfshopisnowfullystockedforallyour merchandiseneedsWiththerangeopenLessonsare nowavailabletofineturnyourgamefortheseason
PleasewelcomeournewAssistantGolfProfessional
MarcVechazoneMarchasbeeninthebusinessalong timeandisanexperiencedteacherandclubfitter
MarcwillbeleadingourJuniorprogramandwillhave informationoutsoonforPGAJrLeagueandSummer
JuniorClinicsdates/timesWelookforwardto creatingmemorableandremarkableexperiencesfor ourMembers!
May3|LadiesRookieClinicsBegins
May3|MGADailyGamesBegin
May4|LGAOpeningDay
May4|Men'sThursdayLeagueBegins
May13|MGAOpen
May16|LGA9HoleMixer
May19|The9&Dine
May20|USOpen&CallawayDemoDay
May25|LGAMatchPlay
Tuesday-Sunday:8:00-6:00
TeeTimesBeginat8:30
Monday:Closed
Theputtinggreen,shortgamearea&driving rangeisopenforuse-weatherpending.
PleasealltheGolfShopforupdatesonplaying conditions.
FulllistofratesavailableintheGolfShoporlistedon MemberWebsite
18HoleCartFee-$24+tax
9HoleCartFee-$14+tax
MemberGuestFeeWeekday(18Holes)$90
MemberGuestFeeWeekday(9Holes)-$50
MemberGuestFeeWeekend(18Holes)$110
MemberGuestFeeWeekend(9Holes)-$60
GuestDays$65(May3,10,17,24&31)
Ouragronomyteamhasstartedoffstrongthisspring.Wehavebeenhardatitwithcoreaerificationand topdressingtogreenstoredefininggreens,teesandfairwayedges.Wehavegottenalotaccomplishedisashort periodoftimeandourteamisgettingstrongeraswespeak.
WehavebegunagronomicpracticestoourfairwaysandwillcontinueintoMayWestartedoffbyverti-cuttingour fairwaysthenwesweptupthethatchandhauledofftoourdumpsiteThisfirststepoftheprocesshelpsourturfin manyways.Byreducingthatchinthelongrunwewillbeabletocontrolmoisturebetter,createamuchhealthier strandofturfandreducediseasepressure.Withacombinationofthoseitemsitwillalsohelpusfirmuptheplaying surfaceandcreatbetterplayingconditions.ThesecondstepoftheprocessthatbeginsthefirstweekofMayiscore aerifyingthefairwaysandcleaningupallthecoreswhichwillalsohelpremovethatch,allowoxygenintotheroot zoneandintimehelpwithdrainage.Thefinalstepoftheprocesswewillbetopdressingourfairwayswithsandat arateof20tonsperacre.Thiswillhelpfillsomeoftheholesandhelpforamustfasterrecoveryandalsohelpfirm upthesurface.Weareveryexcitedaboutthisinvestmenttoourcourseandalsoexcitedtodotheseprocessesfor ourmembers.Thephotosyouseearefromstep1oftheprocessandshowstheamountofthatchweremovedfrom ourfairways!
Wewillcontinuecompletingourspringprojectsthroughoutthecourseandclubhousethisspring.Weplanto removecontaminatedsandfrom17greensidebunker,repairanydamageddrainageandaddfreshsandtothe bunker.Wewillalsobegintheprocessofrelocatingsandinourbunkerstoareasthatneedittoprepareforthe season.
Weareexcitedtogetstaffinandnotonlytrainournewstaffmembersbutcontinuetotrainandre-trainstaffto creatabetterproductfortheseasontocome.Theseasonisuponusandweareveryexcitedforanothergreatyear ofprogress.
IhopetoseeyoualloutenjoyingCCNverysoon!
MembershipsatCCNhavebeenboomingoflate Ourcurrentpushfornewmembershasproved verysuccessfulandwearelookingforwardto welcomingmanyofthenewmembersWhilewe regularlyreceiveinquiriesfromprospective membersourbestsourceofnewmembershas alwaysbeenreferralsfromourcurrentmembers Didyouknowthatyoucanearnuptoa$500club giftcardforreferringanewmemberIfyouhavea friendorcolleaguethatmaybeinterestedin joining,pleasesendmeande-mailwiththeir informationandI’lltakecareoftherest
Inanefforttohelpgrowourmembershipbase,we aregoingtobeofferinganopenhousetothe wholeneighborhoodinlateMayWewillhave moredetailscomingsoon,butpleaseencourage yourfriendstostopbyandlearnmoreabouthow theclubcanbenefitthemWeknownoteveryone playsgolf,butCCNhassomethingforeveryone andwewouldlovetosharethat
Forallthosethatstoppedbyandwelcomedmein myfirstfewweeks,IwanttothankyouIthas beenagreatwelcomehereatCCNandI’mlooking forwardtoallwecandoasateamtomakeyour memberexperienceRemarkable
Ty & Cheri Kelley
Josh Mers
Tom & Marianne Pohlmann
Carlos Espinosa
Matt Dicicco
Tyon & Marcie Brown
Rick & Susan Troth
Marcus & Amber Ortman
Josh & Lindsay Cox
Thefoodandbeveragedepartmentisexcitedforthis monthbecauseweareintroducinglotsoffunnew itemsWearehappytoannouncethatwehavetwo newbartenders,MollyandBrianIfyouareintheclub, stopbythebarandsayhello!
ThebarwillalsoberollingoutCCN'snew"BarBites" HappyHourmenu,whichwillgoliveTuesday-Friday from4-6pmand8pmtoclose,andSundaysin additiontoPizzaNightTheservicestaffhasbeen workinghardonnewhand-craftedteasinfusedwith fruitflavors,andshakenandservedovericeThesewill beofferedasarefreshingnon-alcoholicbeverage,or spikedforanupchargeWeareworkinghardto revampthewinemenusotherearefreshoptionsfor thestartofthenewseason.Weareslowly transitioningourhousecabernettoSilverGateinstead ofClosDuBois.Thecabernetflavorprofileismediumbodiedwithflavorsofriperaspberriesandavelvety smoothfinish.
Thebeveragecartwillalsohaveafewnewdrinksto offer:wewillbelaunchingthenewLongDrinkandThe Caddy.TheLongDrinkisaready-to-drinkcocktailthat hasflavorsofgrapefruitandjuniperberry,andof coursethemostimportantpart:GIN!Thisdrinkwill comeintheoriginalflavor,andlaterinJuly,wewill offerthecranberryflavor.Inaddition,weareoffering theGregNormanCaddydrink,whichcomesinThe DriverItisavodka-basedcocktailwithnaturalgrape andgingerflavors;oryoucantreatyourselfwiththe Wedge,avodka-basedArnoldPalmer
Tuesday-Thursday:4:00PM-9:00PM
Friday&Saturday:4:00PM-10:00PM
Sunday:4:00PM-8:00PM
Monday:Closed
*LunchReservationsaccepted48hoursin advanceforpartiesof8ormore.
TURNSSTANDHOURSOFOPERATION
Tuesday-Sunday:8:00AM-4:00PM
Monday:Closed
ThismonthwearealsohavingaSilveradowinedinner; thecoursesforthedinnerwillbeannouncedthefirst weekofMay.SilveradoVineyardsisafamily-owned wineryfoundedin1981intheheartoftheStagsLeap districton300acresacrosstheestatevineyardsin NapaValleyWecan'twaittoseeyouthere!
Withallthiswinetalk,Ithinkitistimeforawine cocktailWithsummercreepinguponus,thisisthe perfectpatiococktailYouwillwanttotrythisone!
CallMeaCabisavodka-basedlemonadedrinkwith Cabernetfloatedontop
'CallMeaCab'
Ingredients:
1ounceofvodka
3ouncesofCabernet
6ouncesoffreshlemonade
Ice
Directions
Placetheiceinyourdesiredcocktailglass
Pourinthevodka
Pourinthelemonade
Stirgently
SlowlypourontheCabernetSauvignon
Enjoy!
Aswesayhellotowarmerdays,andmoretimeatour beautifulcourseandclubhouseforthe2023seasonat CCN,itfeelsextremelyexcitingatthepossibilitiesof whatisinstoreforourmembershipandguests.On behalfofmyself,andourfoodandbeverageteam,we wouldliketothankyouforyoursupportand understandingduringourinterimperiod.Weare confidentandexcitedforthedirectionourfood, beverageandbanquetservicesareheadingforthis seasonandbeyond.
Mayisfullofmemberevents,bothprivateandclub hostedWehopeyouwilljoinusforourCincodeMayo celebrationonFriday,May5,aswecelebratewith specialfeatures,appetizersanddrinkspecialsthat eveningintheMainDiningRoomTopitoffwithour FlamencoGuitarist,PaulWhitt,performingonMay5for ourFirstFridayLiveMusicnightandyouhavethe perfectpairingtokickoffthefirstweekendofMayBe suretoreturnonSaturday,asweswitchfrom MargaritasandFajitas,toMintJulepsandDerbyPiefor ourcelebrationandwatchpartyofthe149thKentucky Derby.BesuretowearyourbestDerbyHatsandattire tohonortheoccasionWewillbefeaturingdishesfrom theofficial149thKentuckyDerbyMenuthateveningin ourdiningroom,withtheadditionaloptionofaddingor substitutingtheproteinforourSaturdayPrimeRibWe willalsooffersomeofthesignaturecocktailsfromthis year ’
sDerbyCocktailMenu
Speakingofcocktails,SmartGuyinaTiereturnsforhis MayMixologyClassonSaturday,May13,from2:00pm to4:00pminthenorth-endofourbanquetroomOur MayMixologyfocuswillbeontheClassicCocktailsthat weallknowandlove:theDaiquiri,themartini,the Manhattanandwecan’tforgettheOldFashioned WehopeyouwilljoinusonSunday,May14,aswe thankandhonorallourbelovedmothersforour Mother’sDayBrunchWewillhavetwoseatingtimes foryourconvenience:10:00amand11:30amPleasebe suretoreserveyourpreferredtimeandmakenoteof anydietaryneedsorrequeststo
fandb@ccothenorthcom
DIRECTOR OF PAGE 8Our Food & Beverage Staff will begin to call and confirm the reservations we have received starting on Friday, May 12 and completing by Saturday, May 13 If you have not received a confirmation call by 5:00pm on Saturday, May 13, please reach out to me directly at stblack@ccothenorth com
The month continues momentum with mixers and wine dinners. We hope you will celebrate Memorial Day Weekend with us with a classic cookout and poolside fun Be sure to keep watch for details in our weekly email updates and social media pages
We look forward to introducing you to new additions to our CCN F&B and Banquet Team in the coming days. I am still delighted to be at your service for all your private event and celebration needs as Events Director, as well as your Interim Food and Beverage Director We still have a few dates available for our 2023 Golf Outing & Tournament Season, and we are now accepting reservations for 2024 Monday Golf Outings as well. All members are welcome to act as a sponsor for their friends, colleagues, neighbors and family members for any private event or golf outing reservation at CCN Looking forward to what possibilities come our way this May
Remember to warm up - A good warm-up prepares your body for your workout and reduces your risk of injury. Warm up with cardio or dynamic stretches to increase your range of motion and get the blood flowing to your muscles.
Make strength training part of your routine - According to the American College of Sports Medicine (ACSM), doing strength training two to three times a week can help enhance your aerobic routine by challenging your muscles through resistance. Strength training can improve bone health and help increase your strength so you can perform daily activities more easily. It can also help reduce your risk of injury. Strength exercises can still be effective if you ’ re just using your bodyweight. Push-ups, step-ups, pull-ups, squats, planks and lunges can all be performed anywhere, including at the end of your morning run or walk. Include more carbs in your pre-workout snack - Carbohydrates are the primary fuel source for most workouts. A 2017 study by the Queensland University of Technology, found consuming carbs (like a banana or smoothie) before and after high-intensity exercise may improve endurance, minimize any exercise-related immune disturbances, and help you recover faster. We recommend healthy snacks like apple slices with peanut butter or eggs on toast before a workout. If your pre-workout meal is close to your workout, keep the snack small to avoid feeling ill.
Stay hydrated - Your muscles are made up of more than 70% water which is why hydration is so important before, during AND after your workout If you ’ re someone who forgets to drink throughout the day, carrying a water bottle can remind you to drink regularly Don’t enjoy water? Try infusing it using fresh fruit or find a herbal tea you like!
Prioritize sleep - When you get a good night’s sleep, not only will you feel more energized and alert, but your body has more time to repair and recover Train with a friend - Exercising with friends can keep your workouts fun and help you stay accountable If your friends aren't into fitness, you could join a gym to be around other people or see if there are any running or walking groups in your area
THURSDAY 06
04
LGA OPENING DAY
4:00PM SHOTGUN
The kickoff to the LGA 2023 season. Dinner provided after play.
FRIDAY
05
CINCO DE MAYO
6:00PM- 9:00PM
Join us for festive fare and live music by a local Spanish guitarist.
SATURDAY
DERBY WATCH PARTY
3:00PM - 7:00PM
Join us in your best derby hat and watch the races while you enjoy a themed menu & cocktails.
13
MIXOLOGY CLASS
2:00PM -4:00PM
A lesson on the creation of classic cocktails
FRIDAY
19
SATURDAY WEEKLY
THE 9 & DINE - DERBY EDITION
5:30PM SHOTGUN
A themed 9-hole game with dinner after play. Dress up & decor encouraged!
SATURDAY
13
MGA OPEN
9:00 AM SHOTGUN
The kickoff to the MGA's 2023 season.
SATURDAY
20
SILVERADO WINE DINNER
6:00PM
A four course meal expertly paired with different varietals from Silverado Vineyards.
SUNDAY
14
MOTHER'S DAY BRUNCH
10:00AM - 2:00PM
Treat your mom to a delicious all you can eat brunch buffet
MONDAY
29
MEMORIAL DAY COOKOUT
12:00PM - 4:00PM
Join us on the Pro Shop patio for all of your cookout favorites!
For more information call (937) 374-5000 or email FandB@ccothenorth.com
WEDNESDAYS: 50% off select bottles of wine & $12 Burgers
SATURDAYS: Prime Rib Night
SUNDAYS: Pizza Night
HAPPY HOUR:
Tuesday - Friday: 4pm - 6pm & 8pm - Close
Sunday: 4pm - 8pm