April 24, 2023
Mixology
Time: 5 PM - 8 PM Location: James Landing Grille Deck
Sunday
25
Live Music with Patrick Ryan
Time: 5 PM - 8 PM Location: Elements
Tuesday 30
View Full Calendar of Events and RSVP, Most Events Require an RSVP
SATURDAY, APRIL 29 9 AM - 11 AM
NO APPOINTMENT TIMES
HARD HATS WILL BE PROVIDED AND MUST BE WORN INSIDE THE BUILDING
TOUR THE FACILITY WITH KINGSMILL STAFF
FIRST COME, FIRST SERVE BASIS
Wednesday Night: All-You-Can-Eat Pasta Night
Price: $29++ (Member Discount Applies)
Pick your pasta: Tri-Colored Tortellini, Penne, Spaghetti, or Cheese Ravioli
Pick your sauce: Marinara, Alfredo, or Fresh Basil Pesto
Pick your topping(s): Shrimp, Chicken, Fresh Garden Vegetables, Peppers, Olives, Fresh Tomatoes, Roasted Squash, and more seasonal options
Hot Buffet: Eggplant Parmesan, Linguine with a White Clam Sauce, Lemon Risotto with Roasted Artichokes, Ratatouille, and Chicken Piccata
Cold Buffet: Italian Antipasto Salad, Cucumber Tomato with Fresh Dill Salad, Roasted Asparagus with Fresh Figs and Raspberry Salad, Orzo with Smoked Chicken Salad, plus two additional weekly specialty seasonal salads
Next to the pasta station is the spinning Caesar Salad station. Watch as our chef attendant spins you the perfect salad, topped with shaved asiago cheese, and butter croutons
The best is yet to come as you can try our world-famous New York Black and White Cookies, Hand Piped Cannoli, Tiramisu, and our pastry chefs' weekly special treat
Thursday Night: Burger Night
Member Price: 20% off Regular Price
Freshly made 8-ounce Angus Burger served on a Brioche Toasted Roll with Lettuce, Tomato, and Red Onion
Served with your choice of topping: Caramelized Onions, Applewood Smoked Bacon, Cheddar Cheese, or Sautéed Mushrooms
Served with our new French Fries with Specialty Seasoning
Friday Night: Prime Rib Night
Price: $39 ++ (Member Discount Applies)
Freshly cooked slowly roasted over three hours with Fresh Herbs, Minced Garlic, and Prime Rib Beef
Cooked rare, medium rare, medium, or any way you like
Served with our enormous Baked Potato, Sour Cream, Chives, and hand-clipped Green Beans
Made from fresh veal stock, a side of Au Jus is offered, or a side of freshly made Béarnaise Sauce made with fresh Tarragon, and Hollandaise Sauce
While you wait, please enjoy your choice of either a Garden or Caesar Salad, included with your meal
In addition, there will be two dessert specials offered every night, and these will change weekly according to the season
Saturday, April 29 | Play begins at 1 PM
Mixed doubles consists of a man and a woman who are Members of the Club. We can find a partner for you if you don't have one.
Deadline to register is April 25.
