Catálogo EA by Escalas & Angulos

FABRICO

Padaria | Pastelaria

Miss Baker BATEDEIRAS

is the first bench mixer with double arms. With Miss Baker you can knead between 0,5 and 2,5 kg of an optimal product. ®

MISS BAKER CHEF Despite its size, the frame of Miss Baker® made of stainless steel contains the best stateof-the-art technology, such as a touch-system control panel and a high efficiency motor which permits to obtain a high torque with minimum consumption and a complete noiseless operation. MISS BAKER® CHEF: ® MISS BAKER Miss CHEF Baker TO SURPRISE AT HOME is the first bench mixer with Flourdouble capacity arms: 0,3-1,8 kg AND IN THE LABORATORY Professional model with one between 0,5 and Kneading it oxygenates dough 2,5 kg capacity perfectly 0,5-2,5 kg speed level and an extractBowl capacity 10 lt able as well as electric, roUSER Dimensions of bowl Ø 32 - h 18 tating bowl. Ideal for bread Home, smaller laboratories. in restaurants, basic dough Bowl movement electric Resistscroissants, repeated kneading cycles without problems for pizza, focaccia, Extractable bowl yes short pastry, flaky pastry and Voltage egg pasta. USAGE 230 V

Power Suitable for basic dough for bread, pizza, focaccia, 300 W Speed the arms short pastry, flaky pastry andof egg pasta.40 strokes/min

Miss Baker® croissants, a delicate fragrance, a noble tradition.

Dimensions LxWxH

Miss Baker Chef: Weight One speed level and an extractable as well as electric Code rotating bowl Price ®

MISS BAKER CHEF

35x46x64 26 kg MS0223015 -

Flour capacity 0,3-1,8 kg FAQ Kneading capacity 0,5-2,5 kg EXTRACTING THE BOWL: unscrew the bowl counterclockwise. To remount it, accompany it gently in order to Bowl capacity 10 lt rotation.

MAXIMAL CAPACITIES: the- hnominal kneading capacities may not be exceeded. In case of chewy dough – hyd Dimensions of bowl Ø 32 18 der 55% like egg pasta – maximum capacity has to be decreased to 1kg of flour. Bowl movement electric 12 Extractable bowl

yes

Voltage

230 V

Power

300 W

Speed of the arms Dimensions LxWxH Weight

635

40 strokes/min 355 35x46x64

26 kg

Code

MS0223015

Price

460

WEIGHT VOLUME

and

Miss Baker® is the first bench mixer with double arms. With Miss Baker you can knead between 0,5 and 2,5 kg of an optimal product.

BATEDEIRAS

MISS BAKER PRO SUITABLE FOR SPECIAL PREPARATIONS OF PROFESSIONALS Professional model with five speed levels, extractable and electric rotating bowl, a stainless steel protection grid for improving the oxygenation of dough. Ideal for preparing large quantities of yeast in confectioneries, bread of ® high hydration, basic dough Miss Baker MISS BAKER PRO for pizza, focaccia, croissants, is the double arms: short pastry, flaky pastry and first bench mixer with Flour capacity 0,3-1,8 kg oxygenates dough between 0,5 and 2,5 kg perfectly. eggit pasta. Kneading capacity 0,5-2,5 kg Despite its size, the frame of Bowl capacity 10 lt Miss Baker® PRO, made of USER stainless steel, contains the Dimensions of bowl Ø 32 - h 18 Professional use (laboratories in restaurants, best state-of-the-art technolBowl movement electric confectioneries). ogy, such as a touch-system Resists repeated kneading cycles Extractable without bowl problems. yes control panel and a high efficiency motor which permits Voltage 230 V to obtain a high torque with USAGE 400 W Power minimum consumption and Ideal for preparing large quantities of yeast in confectioneSpeed of the arms 30 to 50 strokes/min a complete noiseless operaries, bread of high hydration, basic dough for pizza, focaccia, tion. Dimensions LxWxH 35x46x64 croissants, short pastry, flaky pastry and egg pasta. Strings Simple, reliable, unique. Weight

dough with high hydration, even more than 100%. Code

Baker Pro: 5 speed levels, an extractable as well as electric rotating Flour capacity 0,3-1,8 kg bowl, stainless steel protection grid Kneading capacity 0,5-2,5 kg Price Miss

MISS BAKER PRO

27 kg

MS0223059 -

FAQ

EXTRACTING THE BOWL: unscrew the bowl counterclockwise. To remount it, accompany it gently in order to av Bowl capacity 10 lt rotation. Dimensions of bowl Ø 32 - h 18 MAXIMAL CAPACITIES: the nominal kneading capacities may not be exceeded. In case of chewy dough – hydra der 55% like egg pasta – maximum Bowl movement electric capacity has to be decreased to 1kg of flour. Extractable bowl

yes

Voltage

230 V

Power

400 W

Speed of the arms

30 to 50 strokes/min

Dimensions LxWxH

35x46x64

Weight

355

27 kg

Code

MS0223059

Price

635

460

WEIGHT VOLUME

and

Miss Baker® is the first bench mixer with double arms. Miss Baker PRO XL kneads between 1 and 5 kg of an optimal product.

BATEDEIRAS

MISS BAKER PRO XL FOR PREPARATIONS OF LARGER QUANTITIES Professional model with a powerful motor and a large, extractable bowl. Ideal for larger yeast preparations in confectioneries, bread of high hydration, basic dough for pizza, focaccia, croissants, short pastry, flaky pastry and egg pasta, as well as refreshments for sourdough.

MISS Miss BAKERhas PRO XL The grown:

kneads Miss Baker PRO XL Flour capacity products ®

1-3 kg

upKneading to 5 kg perfectly 1,5-5 kg capacity

Miss Baker® a delicate fragrance, a noble tradition.

Bowl capacity

20 lt

Extractable bowl

yes

USER Dimensions of bowl Ø 36 - h 20 Professional use (laboratories in restaurants, confectioneries). Bowl movement Resists repeated kneading cycles without problems. electric

USAGE 230 V Power Ideal for preparing large quantities of yeast in confectioneries, 500 W bread of high hydration, basic dough for pizza, croisSpeed offocaccia, the arms 30 to 50 strokes/min sants, short pastry, flaky pastry and egg Dimensions pasta. Strings LxWxH dough39x50x75 with high hydration, even more than 100%. 40 kg Weight Voltage

Code

MS0523059

Miss Baker PRO XL: Price MISS BAKER PRO XL 5 speed levels, an extractable as well as electric rotating bowl, Flour capacity 1-3 kg stainless steel protection grid, up to 5kg of dough Kneading FAQ capacity

1,5-5 kg

BowlEXTRACTING capacity 20 lt THE BOWL: unscrew the bowl counterclockwise. To remount it, accompany it gently in order to avo rotation. Dimensions of bowl Ø 36 - h 20 MAXIMAL CAPACITIES: the nominal kneading capacities may not be exceeded. In case of chewy dough – hydrati 55% like egg pasta – maximum Bowlder movement electric capacity has to be decreased to 2kg of flour. Extractable bowl

yes

Voltage

230 V

Power

500 W

Speed of the arms

30 to 50 strokes/min

Dimensions LxWxH

39x50x75

Weight

40 400 kg

Code

MS0523059

Price

750

500

WEIGHT VOLUMES

and

BATEDEIRAS Spiral kneading machine with small dimensions, a robust frame and a powerful motor with one speed level. It is an especially versatile mixer for the kitchen and laboratory due to its fast preparation of different dough. Thanks to its small dimensions it is also suitable as work bench mixer.

SP RANGE

SP5

SP Range Flour capacity 0,5-4 kg Spiral kneading machine with small dimensions, Kneading capacity 1-6 kg a robust frame and a powerful motor for an especially Bowl capacity 10 lt versatile use in the kitchen Dimensions of bowl

Ø 26 - h 21

USER electric Home, small gastronomy laboratories Extractable bowl no Bowl movement

Voltage

230 V

USAGE Power 400 W Suitable for basic dough for short pastry, flaky pastry and Rotation speed 74 rot./min egg pasta. Dimensions LxWxH 28x47x59 Resists repeated kneading cycles without problems. Weight

Flour capacity

SP5

SP10

0,5-4 kg

1-7 kg

1-7 kg 1,5-10 kg 20 lt Ø 32 - h 21 electric no 230 V 400 W 74 rot./min 34x50x59

38 kg

46 kg

Code

SP0523015

SP1023015

Price

Accessories SP

SP10

Kneading capacity 1-6 kg 1,5-10 kg FAQ Bowl capacity 10 lt 20 lt MIND THE FRICTION: the spiral system causes a strong friction while kneading, which requires certain arrangements Dimensions of bowl Ø 26 - h 21 Ø 32 - h 21 order not to heat the dough Bowl movement

SP 5

electric

230 V

400 W

74 rot./min

28x47x59

34x50x59

38 kg

46 kg

Code

SP0523015

SP1023015

Price

Extractable bowl 18

Voltage Power

585

Rotation speed Dimensions LxWxH Weight

280

Accessories

465

SP 10

585

340

WEIGHT VOLUMES

500

and

Spiral kneading machine with BATEDEIRAS small dimensions, a robust

frame and a powerful motor with one speed level. It is an especially versatile mixer for the kitchen and laboratory due to its fast preparation of different dough. Thanks to its small dimensions it is also suitable as work bench mixer. The Jolly models, resulting from the basic SP range, are equipped with practical Jolly Jolly 1 handy accessories for proJolly Range ducing fresh noodles (flaky Flour capacity Spiral kneading machine with small dimensions, 0,5-4 kg pastry, tagliolini, tagliatelle), a robust framebeneand a powerful motor Kneading for an capacity especially 1-6 kg powered electrically Bowlin capacity fitting from the mechanic versatile use the kitchen 10 lt action of the motor. Dimensions of bowl Ø 26 - h 21

JOLLY RANGE

Bowl movement USER electric

Home, small gastronomy laboratories Extractable bowl Voltage

Kneading FAQ capacity

0,5-4 kg

1-7 kg

1-6 kg

1,5-10 kg

20 lt Ø 32 - h 21 electric

230 V

45 kg

Accessories yes MAIN CHARACTERISTICS Codeas SP version,SJ0523015 Same characteristics Price of the motor additional connection Jolly 1 Jollypower 2 and accessories for producing fresh dough

Flour capacity

1,5-10 kg

USAGE 400 W Suitable for basic dough for short pastry, flaky pastry and Rotation speed 74 rot./min egg pasta. Dimensions LxWxH 28x47x59 Resists repeated kneading cycles without problems.

Jolly

1-7 kg

Power

Weight

Jolly 2

400 W 74 rot./min 34x50x59 54 kg yes SJ1023015 -

Extractable bowl

230 V

585

Voltage Power Rotation speed Dimensions LxWxH 465 Weight Accessories

400 W

74 rot./min

28x47x59

34x50x59 477

280

45 kg yes

585

MIND THE FRICTION: the Bowl capacity 10 ltspiral system 20 ltcauses a strong friction while kneading, which requires certain arrangeme order not to heat the dough. Dimensions of USAGE bowl OF Ø ACCESSORIES: 26 - h 21 Ø 32 since - h 21 they are very sensitive components, a correct usage, constant cleanin CORRECT maintenance are of high importance. Bowl movement electric electric Jolly 1 Jolly 2

500

54 kg

WEIGHT SJ1023015VOLUMES yes

Code

SJ0523015

Price

ACCESSORIES

507 340

and

Kneading machine with one

BATEDEIRAS speed level and the exclusive

compact system with double arms – Bernardi's patent for professional use. Ideal for 1-2 kneading a day, the RST Range is especially suitable for pizzerias. The exclusive compact system enables the double arms to adapt to minimal space requirements and allows a good price-performance ratio. The lateral thrust bearing facilitates the axis rotation of the bowl even in case of tenacious dough. After the kneading is finished, cleaning is facilitated thanks to the extractable bowl and the removable kneading arms, both made of stainless steel.

RST RANGE

25 RSTRST Range Kneading machine Flour with capacityone speed 3-15level kg and compact double arm system Kneading capacity 5-23 kg

3-30 kg

Bowl capacity

60 lt

RST

35 lt

USER Bowl movement electric Pizzerias, 1-2 dough a day Dimensions of bowl

Ø 43 - h 30

yes USAGE 400 V Suitable for basic dough for Voltage pizza, bread and focaccia Extractable bowl

Power

RST

1.200 W

RST 50

5-45 kg

electric Ø 50 - h 34 yes 400 V 1.500 W

40 strokes/min 40 strokes/min Speed of the arms MAIN CHARACTERISTICS Compact double arm system for LxWxH small dimensions Dimensions 45x70x88 53x80x98 Bowl and kneading arms are completely extractable Weight 105 kg 120 kg Assembly on wheels in orderCode to facilitate the RS2540015 handling RS5040015 Lateral thrust bearing facilitates the axis rotation of the Price RST 25 RST 50 bowl even in case of tenacious dough

Voltage Power

yes

400 V

1.200 W

880

Extractable bowl

1.500 W

Speed of the arms

40 strokes/min

Dimensions LxWxH

45x70x88

53x80x98

105 kg

120 kg

Code

RS2540015

RS5040015

Price

Weight

445

980

Flour capacity 3-15 kg 3-30 kg FAQ Kneading capacity THE BOWL: 5-23 kgit is possible 5-45 kgto extract the bowl unscrewing it clockwise (same direction as in phase of kn EXTRACTING ading) Bowl capacity 35 lt 60 lt ORDINARY MAINTENANCE: every 10 working hours the central assembly joint of the double arms and the bush be lubricated using an alimentary Bowlshould movement electric electriclubricant spray supplied as accessory. USAGE: ideal for pizzerias, not suitable for bakeries and confectioneries Dimensions of bowl Ø Possibility 43 - h 30RSTof Ø 50 - h 34 the single-phase input for 25 providing RST electrical 50 PERSONALISATION: installations in 230V

700

530

WEIGHT VOLUMES

800

and

BT 2 speed levels: indispensable for dough

BATEDEIRAS

BT RANGE

USER

Bakeries and confectioneries, up to 10 doughs a day MAIN CH Compact double arm system for contained USAGE Bowl and kneading arms are com Suitable for basic dough for pizza,thrust bread and croissants. Lateral bearing facilitates the axis ro Not recommended for large leavened pastries like even in case o Central joint made ofPanettone. stainless steel and rei BT 1 speed level: ideal for dough for bread, pizza for andafocaccia strong usage (up to BT 2 speed levels: indispensable for dough in confectioneries

MAIN CHARACTERISTICS BT 25

RANGE

880

Compact double arm system for contained overall dimensions Bowl and kneading arms are completely extractable Lateral thrust bearing facilitates the axis rotation of the bowl even in case of tenacious dough Central joint made of stainless steel and reinforced mechanics 455(up to 10 doughs 720 for a strong usage a day)

530

WEIGHT

90 CM

105 CM

90 CM

980

880

Kneading machine with comVOLUM pact double arm system – BerBT 25 BT 50 nardi's patent for professional use, especially suitable for laboratories in bakeries and confectioneries. The central joint made of stainless steel and the reinforced mechanics allow preparing up to 10 455 720 530 810 doughs a day. The exclusive 10 WEIGHT and 95 compact system enables 0C CM M M 0C 5 VOLUMES the double arms to adapt to minimal space requirements and allows a good price-per126 137 formance ratio. Cleaning is 152 KG KG KG BT 25 1speed 50 1speed 25 2speeds 50 2speeds facilitated thanks to the comBT 25 1speed 50 1speed 25 2speeds 50 2speeds 1 VEL 2 VEL 1 VEL pletely extractable bowl Flour capacity 3-15 and kg 3-30 Flour kg capacity 3-15 kg 3-30 kg 3-15 kg 3-30 kg 3-15 kg 3-30 kg removable kneading arms, Kneading capacity 5-23 kg 5-45 kg 5-23 kg 5-45 kg Kneading capacity 5-23 kg 5-45 kg 5-23 kg 5-45 kg both made of stainless steel. Bowl 35 ltfor 60 lt 35 lt 60 lt The capacity BT range is available Bowl capacity 35 lt 60 lt 35 lt 60 lt 1 one or two speed levels. 9 0 5C Dimensions of bowl Ø 43 - h 30 Ø 50 - h 34 Ø 43 - h 30 CM Ø 50 - h 34 M Dimensions of bowl50 Ø 43 - h 30 Ø 500 C-Mh 34 Ø 43 5-5hCM30 Ø 50 - h 34 BT 1 speed level: ideal for Bowl movement electric electric electric electric Bowl movement electric electric electric electric dough for bread, pizza and Extractable yes yes yes yes focaccia bowl Extractable bowl yes yes yes yes BT 2 speed levels: indispensVoltage 400 V 400 V 400 V 400 V 126 137 152 163 Voltage 400 V 400 V 400 400 V KG KG KG KG V able for dough in confectionPower 1.2 kW 1.5 kW 1.2-1.5 kW 1.2-1.5 kW 2 VEL 1 VEL 2 VEL kW Power 1 VEL 1.2 kW 1.5 kW 1.2-1.5 1.2-1.5 kW eries Speed of the arms

40 strokes/min

Dimensions LxWxH

46x72x88

Weight

110 kg

Code

BT2540015

Price

40 strokes/min

Speed of the arms 53x81x98 46x72x88 Dimensions LxWxH 135 kg 120 kg Weight BT5040015 BT2540025 Code Price

40 strokes/min 40 strokes/min

53x81x98 46x72x88 145 kg 110 kg BT5040025 BT2540015 -

25 40 strokes/min

40 strokes/min

53x81x98

46x72x88

53x81x98

135 kg

120 kg

145 kg

BT5040015

BT2540025

BT5040025

The BTs range is an evolution BATEDEIRAS of the BT range: the same kneading capacity and spacial

BTsdimensions, RANGE but with an invert-

er drive to vary speed gradually between 38 and 52 strokes per minute, and a stainless steel protection grid for a more oxygenated dough. The same reinforced mechanics and the central joint made of stainless steel enable the use for up to 10 doughs a day, making this product range especially suitable for laboratories in bakeries BTs Range and confectioneries. The comBT 25s Kneading machine BTs with compact system pact double arm system – Berand speed variation Flour capacity 3-15 kg nardi's patent for professional Kneading capacity 5-23 kg usage allows the integration USER of the advantages of the douBowl capacity 35 lt ble arm systemBakeries with minimal and confectioneries, up to 10 doughs a day Dimensions of bowl Ø 43 - h 30 space requirements and an opBowl movement electric timal price-performance ratio. USAGE Cleaning is facilitated thanks Extractable bowl (with high yes Suitable for basic dough for pizza, bread to the completely extractable hydration too) and croissants Voltage 400 V bowl and removable kneading Power 1.200 W arms, both made of stainless MAIN CHARACTERISTCS steel. 38-52 strokes/min Speed of the arms

Speed inverter to vary between 38 - 52 strokes per minute Dimensions LxWxH 46x72x88 Stainless steel protection grid 110 kg for an improvedWeight oxygenation of dough Code BT2540099 Compact double arm system for small dimensions Bowl and kneading arms are Price completely extractableBTs BT 25s BT 50s Central joint made of stainless steel and reinforced mechanics strong usage (up to 10 doughs a day) Flour capacity 3-15 kg for a3-30 kg

BT 50s 3-30 kg 5-45 kg 60 lt Ø 50 - h 34 electric yes 400 V 1.500 W 38-52 strokes/min

53x81x98 130 kg BT5040099 -

electric

26 Extractable bowl

yes

400 V

1.200 W

1.500 W

38-52 strokes/min

46x72x88

53x81x98

110 kg

130 kg

Code

BT2540099

BT5040099

Price

880

Bowl movement

Voltage Power Speed of the arms Dimensions LxWxH Weight

455

720

980

FAQ Kneading capacity 5-23 kg 5-45 kg EXTRACTING THE BOWL: it is possible to extract the bowl unscrewing it clockwise (same direction as in phase of kne Bowlading) capacity 35 lt 60 lt ORDINARY MAINTENANCE: assembly joint of the double arms and the bushe BTs 25 every 10 working hours the central BTs 50 Dimensions of bowl 43 - an h 30 Ø 50lubricant - h 34 spray supplied as accessory. should be lubricated Ø using alimentary

530

WEIGHT VOLUMES

810

and

BATEDEIRAS

MB serie represents the top of the double arm mixer range. The “Hybrid Frame System”, a 100% stainless steel body and a vectorial frequency control motor are just some of several details, which characterize this state-of-the-art mixer. Furthermore, thanks to the application of two separate motor reduction units, we have been able to optimize the strokes/bowl rpm ratio for all the three kneading speeds. Moreover, the MB 55 MB 70 MBMB Range design of the bowl of model Top productFlour of capacity the kneading machines 3-35 kg 4-45 kg MB70 is special: the manuKneading capacity 5-55 kg 7-70 kg ally designed inner curves USER facilitate the work of the traBowl capacity 85 lt 110 lt Bakeries and confectioneries ditional double arm system, Dimensions of bowl Ø 55 - h 36 Ø 63 - h 36 thus maximizing the oxygenBowl movement electric electric ation of dough and allowing USAGE for very minimal kneading bowl no no Suited for doughExtractable for bread, pizza, croissants, capacities. These characterisVoltage 400 V 400 V large tics allow the MB70leavened to be the preparations and dough of high hydration Power 2.500 W 2.500 W optimal kneading machine for large leavened dough like 30-40-50 strokes/min 30-40-50 strokes/min MAIN CHARACTERISTICS Speed of the arms Panettone, Pandoro and Co„Hybrid System“ Dimensions LxWxHFrame62x78x137 70x79x145 lomba (Italian festive specialExterior frame coating steel Weight made of stainless 300 kg 335 kg ties), as well as for bread of Motor with vectorial frequency control high hydration. Code MB5540035 MB7040035

MB RANGE

Three speed levels: 30, 40 and 50 strokes per minute Price MB 70 Traditional double arm system for a4-45 larger 3-35 kg kg movement of the arms in the bowl MB 55

Flour capacity

Kneading capacity 5-55 kg 7-70 kg FAQ ORDINARY MAINTENANCE: every 10 working hours the central assembly joint of the double arms should be lubricated Bowl capacity 85 ltopenings lt of the arms themselves. MB 55 MB 70 through the designed at the110 bushes Lubrication can take place by using the alimentar spray supplied as accessory. Dimensions of bowl Ø 55 - h 36 Ø 63 - h 36 electric

electric

Extractable bowl

Voltage Power Speed of the arms Dimensions LxWxH

400 V 2.500 W

30-40-50 strokes/min 30-40-50 strokes/min

62x78x137 620

70x79x145 780

300 kg

335 kg

Code

MB5540035

MB7040035

Price

Weight

1450

1370

Bowl movement

700

WEIGHT VOLUMES

790

and

MBs Range Top product of the kneading machines that is even MAIN CH more user friendly thanks to its PLC touchscreen Sequen Possibility to set the parameters of sing acco USER Simple and i Bakeries and confectioneries with a user-friendly dialogue between Ordinary USAGEmaintenan precise and Suitable for dough for bread, pizza, croissants, large leavened preparations and doughMBs of55high hydration

BATEDEIRAS

MBs RANGE

MBs

MAIN CHARACTERISTICS Sequential speed variation Possibility to set the parameters of single kneading cycles according to the recipe Simple and intuitive diagnostics with a user-friendly dialogue between machine and user 620 780 Ordinary maintenance is supported by precise and efficient indications 1370

RANGE

Voltage Power

400 V

2.500 W

Speed of the arms

30 to 50 strokes/min

Dimensions LxWxH

62x78x137

Weight

300 kg

Code

MB5540099

Price

1450

620

780

700 15 0C M

WEIGHT VOLUMES

790 CM 5 7

15 0C M

and

MBs 55

MBs 70

4-45 kg Flour capacity

3-35 kg

4-45 kg

7-70 kg Kneading capacity

5-55 kg

7-70 kg

85 lt

110 lt

Ø 55 - h 36

Ø 63 - h 36

electric

380 KG

Dimensions of bowl Ø 63 - h 36 electric Bowl movement no

Extractable bowl CM 75

400 V Voltage

15 0C M

no 400 V

120 CM

MBs 70MBs

110 lt Bowl capacity

15 0C M

WEIGHT VOLUM

MBs 70

120 CM

MBs 55

1370

The MBs range completes the top product range with a PLC touchscreen that improves the regulation of every kneading process and allows to supervise the complete diagnostic connected to the machine. This system enables the machine to be an optimal partner for every baker and confectioner since it allows to set kneading times and kneading speeds for every cycle and to program the single phases according to MBs the recipe. Furthermore, MBsthe 55 constant supervision of the Flourmachine capacity enables an efficient 3-35 kg use. capacity The requirements5-55 to kg orKneading dinary maintenance lead the Bowl capacity 85 lt user step by step while the Dimensions of bowl are facilitated Ø 55 - h 36 diagnostics to a simple and intuBowlthanks movement electric itive dialogue betweennothe Extractable bowl machine and the user.

700

CM 75

no 400 V

2.500 W Power

2.500 W

380 KG

30 to 50 strokes/min

62x78x137

70x79x145

300 kg

335 kg

MB5540099

MB7040099

Speed of the arms 30 to 50 strokes/min 70x79x145Dimensions LxWxH 335 kg Weight Code MB7040099 -

Price

390 KG

2.500 W

AMASSADEIRA ESPIRAL TINA FIXA

Maquind_Amassadeira

9/22/08

ESPECIFICAÇÕES / MODELO SPECIFICATIONS / MODEL

Capacidade Farinha Capacity Flour Capacidade Massa Capacity Dough Alimentação Eléctrica Electrical Supply Motor Gancho Spiral Hook Motor Motor da Tina Bowl Motor Consumo Motor Gancho Spiral Hook Motor Current Consumo Motor Tina Bowl Motor Current Rotações do Gancho * Spiral Speed 1ª Velocidade / 1st Speed 2ª Velocidade / 2nd Speed Rotações da Tina * Bowl Speed Dimensões A x B x C mm Dimensions A x B x C mm Peso Líquido Net Weight

10:45 PM

Page 2

MQ 30

MQ 60

MQ 80

MQ 120

MQ 160

MQ 200

MQ 240

18 Kg

37,5 Kg

50 Kg

75 Kg

100 Kg

125 Kg

150 Kg

30 Kg

60 Kg

80 Kg

120 Kg

160 Kg

200 Kg

240 Kg

3/400 V

1,5 Kw

3 Kw

5,5 Kw

7,5 Kw

11 Kw

0,37 Kw

0,75 Kw

1,1 Kw

7,3 A

7,4 A

12,8 A

16,5 A

22,0 A

1,2 A

2,2 A

2,9 A

90 r.p.m. 175 r.p.m.(a)

92 r.p.m. 180 r.p.m. (a)

92 r.p.m. 180 r.p.m.(a)

90 r.p.m. 180 r.p.m.(a)

12 r.p.m.

13 r.p.m.

1050x1000x450 1150x1200x650 1230x1240x670 1290x1310x790 1355x1460x865 1355x1525x946 1400x1565x980

170 Kg

310 Kg

420 Kg

520 Kg

600 Kg

a) Na 2ª velocodade com um simples toque numa tecla, pode escolher um dos 4 níveis disponíveis: 170 - 180 - 190 - 200 r.p.m. When working on the 2ª speed , you can choice among 4 levels available: 170 - 180 - 190 - 200 r.p.m. Por encomenda pode ser fornecido com outras tensões Other Tensions - To order

680 Kg

760 Kg

ent capacities)

BATEDEIRA PLANETÁRIA

Maquind_BatPlan_BM40:Maquind_BatPlan_BM40

(B) ok (C) on of the complementary accessories:

3/19/09

ESPECIFICAÇÕES / MODELO BM BM 3/19/09 Maquind_BatPlan_BM40:Maquind_BatPlan_BM40 SPECIFICATIONS / MODEL 40 / 20 60 / 30

Capacidade Capacity Alimentação Eléctrica* Electric Supply

40 + 20 Lts

60 + 30 Lts

3 / 380 V

ESPECIFICAÇÕES / MODELO BM BM Potência SPECIFICATIONS / MODEL 1,5 Kw 40 / 20 2,2 Kw 60 / 30

Maquind_BatPlan_BM40:Maquind_BatPlan_BM40

3/19/09

Power Capacidade 40 + 20 Lts 60 + 30 Lts Consumo Capacity 3,6 A 5,1 A Motor Current Alimentação Eléctrica* 3 / 380 V 3 / 380 V AlturaElectric Supply 1200 mm 1400 mm Height Potência 1,5 Kw 2,2 Kw Largura Power 670 mm 770 mm Width Consumo 3,6 A 5,1 A Comprimento Motor Current 800 mm 920 mm Lenght Altura 2 8:15 PM 1200 mm 1400 mm PesoPage Liquído Height 176 Kg 250 Kg Net Weight Largura 670 mm 770 mm * Por encomenda Width pode ser fornecido com outras tensões Other tensions – To order

Comprimento

BM 40 / 20

BM 60 / 30

40 + 20 Lts

60 + 30 Lts

3 / 380 V

1,5 Kw

2,2 Kw

3,6 A

5,1 A

Altura Height

1200 mm

1400 mm

Largura Width

670 mm

770 mm

Comprimento Lenght

800 mm

920 mm

Peso Liquído Net Weight

176 Kg

250 Kg

ESPECIFICAÇÕES / MODELO SPECIFICATIONS / MODEL

Capacidade Capacity Alimentação Eléctrica* Electric Supply Potência Power Consumo Motor Current

8:15 PM

REPRESENTANTE: * Por encomenda pode ser fornecido com outras tensões DEALER: Other tensions – To order

800 mm Lenght • BATEDEIRA PLANETÁRIA Peso LiquídoMECÂNICA VARIAÇÃO 176 Kg

920 mm

Page 2

• BATEDEIR

8:15 VARIAÇÃO PM Page 2

• Variação co • Grande amp • Comando d • Robusta ep • BATED • Silenciosa VARIA • Mistura, bat • O movimen • Variaç • Grelha de p • Grand • Disponível c • Coman • 2 bacias e • Robus • 2 espátula • Silenc • 2 batedore • Mistur • 2 ganchos • O mov • Tomada de • Grelha • Picador de • Dispon • Ralador de • 2 bac • Cortador d • 2 esp • Cortador • 2 batd • Passa • 2 pur gan • Passador • Tomad

• Picad • Ralad 250 Kg • Corta Net Weight • Corta • Variação contínua de fornecido velocidade • Continuous * Por encomenda pode ser com outras tensões • Pass • Grande amplitude de variação de velocidade Other tensions – To order • Large• ampli Pass • Comando da variação de velocidade por alavanca • Change of s • Robusta e perfeita • Strong and • Silenciosa • PLANE • Silent • Mistura, bate a amassa • Mixer, beate • O movimento de elevação e descida da bacia é comandado por alavanca • Contin • Raising and • Grelha de protecção da bacia • Largeb controlled • Disponível com os seguintes acessórios: (de duas capacidades) • Chang • Protection r • 2 bacias em aço inox • Strong • 2 espátulas agitadoras em alumínio alimentar (A) • Available wi • Silent • 2 batedores de varas de aço inox duro (B) • 2 Stainless • Mixer, • 2 ganchos amassadores em aço inox (C) • 2 Flat bea • Tomada de força lateral para aplicação de acessórios complementares: • Raisin • 2 Stainless • Picador de carne contro • 2 Stainless • Ralador de queijo • Protec • Strong plug • Cortador de legumes • Availab • Meat chop • Cortador de batatas • 2 Sta • Cheese gr • Passa purés • 2 Fla • Vegetable • Passador de tomates • 2 slic Sta • Potato • 2 Sta • Strainer fo • PLANETARY MIXER MACHINE • Strong • Strainer fo • Meat • Continuous change of speed (mechanical variable speed) • Chee • Large amplitude of changing speed • Vege • Change of speed controlled by lever • Potat • Strong and perfect • Strain • Silent • Strain • Mixer, A beater and kneader • Raising and descending movement of the bowl controlled by lever • Protection railing of the bowl • Available with: (of two different B capacities) • 2 Stainless steel howls C A (A) • 2 Flat beater • 2 Stainless steel wire whip (B) • 2 Stainless steel dough hook (C) • Strong plug for the application of the complementary accessories: • Meat chopper B FABRICADO • CheesePOR: grater C MANUFACTURED BY: • Vegetable slicer • Potato slicer • Strainer for puree Máquinas e Equipamentos para Ind. Alimentar, L • Strainer for tomatos Estrada Nacional n.º 247 - Zona Industrial - Pav.

• PLANETAR

• Change of speed controlled by a simple touch on the panel • Strong and perfect • Silent • Mixer, beater and kneader • Raising and descending movement of the bowl controlled by lever • Protection railing of the bowl • Available with: (of two different capacities) • 2 Stainless steel bowls • 2 Flat beater (A) • 2 Stainless steel wire whip (B) • 2 Stainless steel dough hook (C) • Device for the application of the complementary acessories: • Meat chopper • Cheese grater • Vegetable slicer • Potato slicer • Strainer for puree • Strainer for tomatos

BATEDEIRA PLANETÁRIA VARIAÇÃO ELECTRÓNICA

Maquind_Bat_Plan_BME20

9/20/08

ESPECIFICAÇÕES / MODELO SPECIFICATIONS / MODEL

9/20/08

ESPECIFICAÇÕES / MODELO SPECIFICATIONS / MODEL

Capacidade

a Ind. Alimentar,Capacity Lda. Alimentação EléctricaPark a Industrial - Pav. 7 - Lourel Electric Supply TRA Potência * : +351 21 961 33 52 Power

12:22 AM

REPRESENTANTE: DEALER:

BME 20 / 10

20 + 10 Lts 220 V F+N+T 1,10 Kw

Consumo Motor Current

4,6 A

Disjuntor Magnético de Protecção Magnetic Circuit Breaker Protective

10 A

Altura Height

850 mm

Largura Width

400 mm

Comprimento Lenght

600 mm

Peso Liquído Net Weight

90 Kg

* Motor trifásico ligado em Three phase motor

Page 2

BME 20 / 10

Capacidade Capacity

20 + 10 Lts

Alimentação Eléctrica Electric Supply

220 V F+N+T

Potência * Power

Maquind_Bat_Plan_BME20

12:22 AM

1,10 Kw

Consumo Motor Current

4,6 A

Disjuntor Magnético de Protecção Magnetic Circuit Breaker Protective

10 A

Altura Height

850 mm

Largura Width

400 mm

Comprimento Lenght

600 mm

Peso Liquído Net Weight

90 Kg

* Motor trifásico ligado em Three phase motor

• BATEDEIRA PLANETÁRIA VARIAÇÃO ELECTRÓNICA

• Variação contínua de velocidade • Grande amplitude de variação de velocidade • Comando da variação de velocidade por toque nos botões do painel • Robusta e perfeita • Silenciosa • Mistura, bate a amassa • O movimento de elevação e descida da bacia é comandado por alavan • Grelha de protecção da bacia • Disponível com os seguintes acessórios: (de duas capacidades) • 2 bacias em aço inox • 2 espátulas agitadoras em alumínio alimentar ou aço inox (opcional) • 2 batedores de varas de aço inox duro (B) • 2 ganchos amassadores em aço inox (C) • Tomada de força frontal para aplicação de acessórios complementares • Picador de carne • Ralador de queijo • Cortador de legumes • Cortador de batatas • Passa purés A • Passador de tomates

• PLANETARY MIXER MACHINE ELECTRONICALLY CONTROLLED

• Silent • Mixer, beater and kneader • Raising and descending movement of the bowl controlled by lever Maquind_Bat_Plan_BME20 9/20/08 12:22 AM Page 2 • Protection railing of the bowl • Available with: (stainless steel acessories) (of two different capacities) • BATEDEIRA PLANETÁRIA ESPECIFICAÇÕES / MODELO BME • 2 Stainless steel bowls VARIAÇÃO ELECTRÓNICA SPECIFICATIONS / MODEL 20 / 10 • 2 Flat beater (A) Capacidade • Variação contínua de velocidade 20 + 10 Lts Capacity • 2 Wire whip (B) • Grande amplitude de variação de velocidade Alimentação•Eléctrica • Comando da variação de velocidade por toque nos botões do paine 2 Dough hook (C) 220 V

BATEDEIRA PLANETÁRIA VARIAÇÃO ELECTRÓNICA

Electric Supply Potência * Power

F+N+T 1,10 Kw

Consumo Motor Current

4,6 A

Disjuntor Magnético de Protecção Magnetic Circuit Breaker Protective

10 A

Altura Height

850 mm

Largura Width

400 mm

• BATEDEIRA PLANETÁRIA Comprimento VARIAÇÃO ELECTRÓNICA Lenght

600 mm

• Robusta e perfeita • Silenciosa • Mistura, bate a amassa • O movimento de elevação e descida da bacia é comandado por ala • Grelha de protecção da bacia • Disponível com os seguintes acessórios: (de duas capacidades) • 2 bacias em aço inox • 2 espátulas agitadoras em alumínio alimentar ou aço inox (opciona • 2 batedores de varas de aço inox duro (B) • 2 ganchos amassadores em aço inox (C) • Tomada de força frontal para aplicação de acessórios complementa • Picador de carne • Ralador de queijo • Cortador de legumes • Cortador de batatas • Passa purés • Passador de tomates

Liquído • Variação Peso contínua de velocidade 90 Kg Net Weight • Grande amplitude de variação de velocidade • Comando da trifásico variação de velocidade por toque nos botões do painel * Motor ligado em • RobustaThree e perfeita phase motor • Silenciosa • PLANETARY MIXER MACHINE • Mistura, bate a amassa ELECTRONICALLY CONTROLLED • O movimento de elevação e descida da bacia é comandado por alavanca • Grelha de protecção da bacia • Continuous change of speed • Disponível com os seguintes acessórios: (de duas capacidades) • 2 bacias em aço inox • Large amplitude of changing speed • 2 espátulas agitadoras em alumínio alimentar ou aço inox (opcional) (A) • Change of speed controlled by a simple touch on the panel • 2 batedores de varas de aço inox duro (B) • Strong and perfect • 2 ganchos amassadores em aço inox (C) • Silent • Tomada de força frontal para aplicação de acessórios complementares: • Mixer, beater and kneader • Picador de carne • Raising and descending movement of the bowl • Ralador de queijo controlled by lever • Cortador de legumes • Protection railing of the bowl • Cortador de batatas • Available with: (of two different capacities) • Passa purés Maquind_Bat_Plan_BME40 9/20/08 • 2 Stainless steel bowls12:26 AM Page 2 • Passador de tomates • 2 Flat beater (A) • 2 Stainless steel wire whip (B) REPRESENTANTE: • 2 Stainless steel dough hook (C) DEALER: • PLANETARY MIXER MACHINE • Device for the application of the ELECTRONICALLY CONTROLLED complementary • BATED ESPECIFICAÇÕES / MODELOacessories: BME BME VARIA • Meat chopper SPECIFICATIONS / MODEL 40 / 20 60 / 30 • Continuous change speed s e Equipamentos para Ind. ofAlimentar, Lda. • Cheese grater • Large amplitude of changing speed Capacidade Nacional n.º 247 - Zona Industrial - Pav. 7 - Lourel Park • Variaç 40 + 20 Lts 60 + 30 Lts Capacity • Vegetable slicer • Change of speed controlled by a simple touch on the panel A • Grand o Ral - 2710-234 SINTRA • Potato slicer • Strong and perfect Alimentação Eléctrica 230 V 230 V • Coma 351 21 961 33 51 Fax: +351 21 961 33 52 • Strainer for puree • Silent Electric Supply P+N+T P+N+T • Robus • Strainer for tomatos abrica@maquindal.pt • Mixer, beater and kneader • Silenc Potência * 1,5 Kw 2,2 Kw aquindal.pt • Raising and descending movement of the bowl Power • Mistur • O mov controlled by lever Consumo B 6,2 A 8,8 A coman • Protection railing of the bowl Motor Current • Grelha • Available with: (of two different capacities) Disjuntor Magnético de Protecção • Dispon 16 A 22 A • 2 Stainless steel bowls Magnetic Circuit Breaker Protective (de du • 2 Flat beater (A) Altura • 2 bac 1200 mm 1400 mm • 2 Stainless steel wire whip (B) Height • 2 esp • 2 Stainless steel dough hook (C) • 2 bat Largura 670 mm 770 mm • Device for the application of the • 2 gan Width complementary acessories: Comprimento C 800 mm 920 mm • Meat chopper Lenght • PLANE • Cheese grater Peso Liquído ELECT • Vegetable slicer 160 Kg 230 Kg Net Weight • Potato slicer FABRICADO POR: REPRESENTANTE: • Contin * Motor trifásico ligado em • Strainer for puree Threaphasic motor MANUFACTURED BY: DEALER: • Large • Strainer for tomatos • Chang • Strong Máquinas e Equipamentos para Ind. Alimentar, Lda. • Silent

CORTADORA DE PÃO DE FORMA SEMI-AUTOMÁTICA

Maquind_CortPao_MCF440:Maquind_BatPlan_BM40

ESPECIFICAÇÕES / MODELO SPECIFICATIONS / MODEL

3/19/09

8:11 PM

Page 2

MCF440S

MCF440T

Base rodada (standard) Base with casters

De mesa To place on a Table

Dimensões máximas do pão (em mm) c l a Maximum loaf dimensions (in inch) l w h

440x310x160

Espessura das fatias (em mm) Slice thickness

Versão Version

8-10-12-14-16

Alimentação Eléctrica* Electrical Supply*

3/400 V

Motor Motor

0,55 Kw

Consumo Motor Current

1,6 A

Peso Liquído Net Weight

155 Kg

110 Kg

* Por encomenda a máquina pode ser fornecida com outras tensões (mono ou trifásicas) diferentes das indicadas

* Different Electrical supply from the a.m. – To order

Maquind_CortPao_MCF440:Maquind_BatPlan_BM40

MCF440S (perfil e frente)

ESPECIFICAÇÕES / MODELO SPECIFICATIONS / MODEL

MCF440S

MCF440T Base rodada (standard) (perfil e frente) Base with casters

Versão Version

MCF440T

De mesa To place on a Ta

440x310x160

Espessura das fatias (em mm) Slice thickness

8-10-12-14-16

Alimentação Eléctrica* Electrical Supply*

3/400 V

Motor Motor

0,55 Kw

1,6 A

155 Kg

110 Kg

Peso Liquído Net Weight

625

Page

440x310x160

805

1260 1100

8:11 PM

Dimensões máximas do pão (em mm) c l a Maximum loaf dimensions (in inch) l w h

Consumo Motor Current

750

3/19/09

* Por encomenda a máquina pode ser fornecida com outras tensões (mono ou trifásicas) diferen 218

das indicadas

* Different Electrical supply from the a.m. – To order

MCF440T

Base rodada (standard)

De mesa To place on a Table

FABRICADO POR: Base with casters MANUFACTURED BY: 440x310x160 8-10-12-14-16

2009-03-19

Motor Motor

3/400 V

REPRESENTANTE: DEALER:

440x310x160

3/400 V

0,55 Kw

Consumo Motor Current

1,6 A

Peso Liquído Net Weight

155 Kg

110 Kg

* Por encomenda a máquina pode ser fornecida com outras tensões (mono ou trifásicas) diferentes das indicadas

MCF440S (perfil e frente)

Máquinas e Equipamentos para Ind. Alimentar, Lda. Estrada Nacional n.º 247 - Zona Industrial - Pav. 7 - Lourel Park Limites8-10-12-14-16 do Ral - 2710-234 SINTRA Telef.: +351 21 961 33 51 Fax: +351 21 961 33 52 E-mail: fabrica@maquindal.pt WWW.maquindal.pt

0,55 Kw

* Different Electrical supply from the a.m. – To order

713

625

Espessura das fatias (em mm) Slice thickness Alimentação Eléctrica* Electrical Supply*

660

MCF440S

584 619

663

Page 2

218

Dimensões máximas do pão (em mm) c l a Maximum loaf dimensions (in inch) l w h

8:11 PM

1100

Versão Version

746

1260

ESPECIFICAÇÕES / MODELO SPECIFICATIONS / MODEL

3/19/09

750

Maquind_CortPao_MCF440:Maquind_BatPlan_BM40

746

660

el Park

DIVISORA ENROLADORA SEMI-AUTOMÁTICA

Maquind_Divisor_DM

9/19/08

ESPECIFICAÇÕES / MODELO SPECIFICATIONS / MODEL

Potência Power Alimentação Eléctrica* Electric Supply

REPRESENTANTE: DEALER:

Consumo Motor Current Peso de Êmpelo Dough Charge

10:09 PM

Page 2

DM 30

DM 22

DM 12

1,1 Kw

3 / 400 V

2,8 A

30 UNIDADES 22 UNIDADES 12 UNIDADES

900-2700 g 1100-3080 g 1200-3120 g

Peso Unidade Piece Weight

30-90 g

50-140 g

120-260 g

Peso Liquído Net Weight

320 Kg

Altura Height

1360 mm

Largura Width

580 mm

Comprimento Lenght

520 mm

* Por encomenda pode ser fornecido com outras tensões Other tensions – To order

bar

85 bar

DIVISORA ENROLADORA AUTOMÁTICA

assa

ghs

Maquind_Divisor_DMA

9/22/08

10:43 PM

Page 2

DMA 22

DMA 12

DMA2-14

DMA2-30

DMA2-36

Potência Power

1,85DEALER: Kw 1,85 Kw

1,85 Kw

Alimentação Eléctrica* Electric Supply

3 / 400 V

ESPECIFICAÇÕES / MODELO SPECIFICATIONS / MODEL

para Ind. Alimentar, Consumo Lda. Motor Zona Industrial - Pav. 7 - Current Lourel Park INTRA Peso de Êmpelo Fax: +351 21 961 33Dough 52 Charge Peso Unidade pt

DMA 30

30 UNIDADES 22 UNIDADES 12 UNIDADES 14 UNIDADES 30 UNIDADES 36 UNIDADES

REPRESENTANTE:

900-2700 g 1100-3080 g 1200-3120 g 1400-4200 g 1200-4200 g 1080-3600 g 30-90 g

50-140 g

120-260 g

100-300 g

40-140 g

30-100 g

420 Kg

440 Kg

Altura Height

1420 mm

1440 mm

Largura Width

580 mm

Comprimento Lenght

600 mm

85 bar

Piece Weight Peso Liquído Net Weight

Pressão de trabalho** Working pressure

* Por encomenda pode ser fornecido com outras tensões Other tensions – To order ** Ajustável de acordo com as necessidades

FORMADORA DE CACETES

Maquind_Form_Cacetes:Maquind_Divis_Manual

8/30/11

5:21 PM

Page 2

FORMADORA DE CACETES ROLL DOUGH MOULDER ESPECIFICAÇÕES / MODELO SPECIFICATIONS / MODEL

FR3C/500 (3 cilindros)

Alimentação Eléctrica * Electrical Supply *

3/400 V

Motor Motor

0,75 Kw

Consumo Motor Current

2,4 A

Comprimento dos cilindros Cilicer length

500 mm

Diâmetro do cilindro superior Upper cylinder diameter

42 mm

Diâmetro do cilindro inferior Botom Cylinder diameter

105 mm

Capacidade de enformação Moulding capacity

20 – 600 gr.

Produção hora Production per hour

Até/till 5000 pieces

Dimensões Dimensions

(a x b x c x d) 825 x 1260 x 1255 x 1060 mm

Peso Líquido Net Weight

190 Kg

*) Por encomenda a máquina pode ser fornecida com outras tensões (mono ou trifásicas) diferentes das indicadas *) Different Electrical supply from the a.m. — To order

FR3C/500

LAMINADORES DE MASSAS SH

Maquind_Laminadores_SH

9/19/08

DADOS TÉCNICOS TECNICAL SPECIFICTIONS

10:23 PM

Page 2

SH SH SH 500 BC 500 BM 500 N

SH 500 L

SH 500 LT

SH 600 N

SH 600 L

SH 600 LT

LAMINADORES DE M

2 VELOCIDADES

robustos e de fácil utilizaçã

Os nossos laminadores

Comprimento Length

1075

1475

1780

2430

3060

Profundidade / Largura Weigth

895

930

1030

Altura Heigth

750

1180

Comprimento das telas Belt length

500

700

1000

1400

Largura das telas Belt width

500

600

DOUGH SHEETERS

Largura útil de trabalho Working suface width

500

600

and easy to use. It is a

Altura à superficie de trab. Work top heigth from floor

250

890

Abertura máxima CIL. CAL. Meas. cylinder max. aperture

Diâmeto CIL. CAL. Measuring cyl. diameter

Motores: potência Kw Motors: power Kw

0,37

0,55

0,75 / 0,37

0,75

0,75 / 0,55

Peso bruto Kg Gross weigth Kg

110

115

200

270

250

220

240

255

3/400

1,3

1,9

2,4 / 1,3

2,4

2,4 / 1,9

Alimentação eléctrica V Electrical supply V Consumo motor A Motor current A

O modelo 500L e todos os modelos da gama 600 podem ser fornecidos com motor de duas velocidades. Model 500L and all models of the 600 range can alternatively be supplied with two-speed motors.

fiaveis e adaptaveis às

unidades industriais de m

dimensão. A reduzida man aspecto importante para o

Our puff pastry machine is

piece of equipment whiich

work requirements of sm

productions.The

materia

minimum maintenance req

results make our puff pa

valuable asset to your conf

MOINHO DE AMÊNDOA Maquind_Moinho_Amendoa

9/20/08

12:10 AM

Page 2 Maquind_Moinho_Amendoa

Maquind_Moinho_Amendoa

9/20/08

12:10 AM

DADOS TÉCNICOS

Altura Height Comprimento Lenght Largura Width Peso Net Weight Motor Power

1140 mm

Comprimento Lenght

490 mm

Largura Width

400 mm 165 kg

Motor Power

0,75 HP

1140 mm

Comprimento Lenght

200 mm

Diâmetro Diameter

126 mm

Tensão * Electric Supply

400 mm

Capacidade / Capacity Produção / Production

165 kg

Diâmetro Diameter

80/100 kg/hora

* Por encomenda pode ser fornecido com outras tensões Other tensions – To order

Dimensões dos Cilindros em Granito (2 Cilindros) Store Rollers Dimension (Two Rollers) Comprimento Lenght

3 / 380 V

C/ Rolos Picadores em Aço. With Steel Croshing Rollers

0,75 FABRICADO POR:HP MANUFACTURED BY:

2008-09-24

Page 2

Altura Height

1140 mm

Comprimento Lenght

490 mm

Largura Width

400 mm

Peso Net Weight

Dimensões dos Cilindros em Granito (2 Cilindros) Store Rollers Dimension (Two Rollers)

490 mm

126 mm

165 kg

Motor Power

0,75 HP

Dimensões dos Cilindros em Granito (2 Cilindros) Store Rollers Dimension (Two Rollers) Comprimento Lenght Diâmetro Diameter Tensão * Electric Supply

Máquinas e Equipamentos para Ind. Alimentar, Lda. Capacidade / Capacity Estrada Nacional n.º 247 - Zona Industrial - Pav. 7 - Lourel Park Limites do Ral - 2710-234 SINTRA Produção / Production Telef.: +351 21 961 33 51 Fax: +351 21 961 33 52 E-mail: fabrica@maquindal.pt C/ Rolos Picadores em WWW.maquindal.pt

200 mm

12:10 AM

DADOS TÉCNICOS

Altura Height

Peso Net Weight

9/20/08

200 mm 126 mm

REPRESENTANTE: DEALER:

3 / 380 V 80/100 kg/hora

Aço. With Steel Croshing Rollers

* Por encomenda pode ser fornecido com outras tensões Other tensions – To order

FABRICADO POR:

Page 2

RALADOR DE PÃO

RALADOR DE PÃO - BREAD GRINDER - BROYEUR DU PAIN ESPECIFICAÇÕES / MODELO SPECIFICATIONS / MODEL SPÉCIFICATIONS / MODÈLE

RP100

RP200

Produção horária Production per hour Production par heur

100 kg

200 kg

AISI 304

Construção em aço inox Built in Styailess steel Construit en acier inoxydable Ralar/moêr Grinding Broyage

Pão, cereais e legumes, secos e isentos de óleos Dry bread, dry cereals and dry vegetables, oil-free Du pauin sec, dés céréals et legumineuses secs et sans huile

Alimentação Eléctrica * Electrical Supply * Alimentation Eléctrique *

3/400 V

Potência Power Puissance

0,75 Kw

1,5 Kw

Consumo Motor Current

1,8 A

3,2 A

Peso Líquido Net Weight Poids Net

30 Kg

60 Kg

430 x 370 x 650 mm

658 x 560 x 967 mm

Dimensões (largura x prof. x altura) Dimensions (width x depth x height) Dimensions (largeur x profondeur x hauteur)

*) Por encomenda a máquina pode ser fornecida com outras tensões (mono ou trifásicas) diferentes das indicadas *) Different Electrical supply from the a.m. – To order *) Différent alimentation électrique - Pour Commande

DOSEADOR DE ÁGUA DAM

Maquind_Dosead_AguaDAM

12/05/2006

1:30

Page 2

• CARACTERÍSTICAS DO DOSEADOR 1.Eléctricas: • Voltagem: 230Vac (-20% ... +10%) • Frequência da rede eléctrica: 50Hz ... 60Hz • Potência necessária: inferior a 20W • Interruptor ‘’Geral’’,para corte de corrente do equipamento • Protecção contra sobre tensões 2.Hidráulicas • Dosagem até 99,0 litros, com resolução de: 0,1 Lt - 1 a 5 LT 0,2 Lt - 5 a 20 Lt 0,5 Lt - 20 a 50 Lt 1 Lt - 50 a 99 Lt • Pressão mínima da água: Atmosférica • Pressão máxima: 10Bar • Termómetro: 0ºC...80ºC, com resolução de 1ºC • Entrada e saída a 1/2 de poiegada • Inclui filtro de partículas à entrada do doseador • Possibilidade de interromper a qualquer momento a saída de água 3.Gerais • Dimensões exteriores (Alt x Larg x Profund.):310mm x 230 x 125mm • Peso: 4Kg • Temperatura ambiente: 0...50ºC 4.Funcionamento O doseador permite dois modos de funcionamento: •Automático: Pré-selecção da litragem pretendida, com corte automático e sinalização acústica ao atingir-se aquantidade de água pretendida •Manual: Arranque e paragem manual, com a indicação dos litros introduzidos. Por questão de segurança, a saída é cortada automáticamente aos 99,0 litros

• ACESSÓRIO OPCIONAL (a)

• TECHNICAL CHARACTERISTICS 1.Electrical: • Voltage: 230Vac (-20% ... +10%) • Frequency: 50Hz ... 60Hz • Power:Less than 20W • Main switch • Over tensions protected 2.Hidraulics • Automatic dosing till 99,0 litres, resolution of: 0,1 Lt - 1 to 5 LT 0,2 Lt - 5 to 20 Lt 0,5 Lt - 20 to 50 Lt 1 Lt - 50 to 99 Lt • Minimum working pressure: Atmospheric • Maximum working pressure: 10Bar • Thermometer: 0ºC...80ºC, resolution of 1ºC • Water entry and exit 1/2’’ • At the entry it’s included one filter • Possibility to stop any time 3.Generalities • External dimensiones (Height x Width x Depth):310mm x 230 x 125mm • Weight: 4Kg • Working temperature: 0...50ºC 4.Operation The automatic dosing sistem allows to working modes: • Automatic: Preset the wanted quantity of water in Litres, with automatic end as well as an acoustic soundwhen the wanted quantity of water is complete. • Manually: Begin and stop hand-made, with display of introduced litters. Maximum of 99,0 litres

• OPCIONAL ACESSORIE (a)

Misturador de entrada de água • Duas entradas de água 1/2” • Uma saida de água 1/2” • Dimensões (Alt x Larg x Profund.):140mm x 200mm x 80mm

Mixing entry water • Two water entryes 1/2” • One water out 1/2” • Dimensiones (Height x Width x Depth):140mm x 200mm x 80mm

(a)

FABRICADO POR: MANUFACTURED BY:

REPRESENTANTE: DEALER: Máquinas e Equipamentos para Ind. Alimentar, Lda. Estrada Nacional n.º 247 - Zona Industrial - Pav. 7 - Lourel Park Limites do Ral - 2710-234 SINTRA Telef.: +351 21 961 33 51 Fax: +351 21 961 33 52 E-mail: fabrica@maquindal.pt

FORNOS PARA PADARIA E PASTELARIA COM ESTUFA

FORNO PEQUENO COM ESTUFA

FORNO PARA PADARIA E PASTELARIA

FORNOS PARA PADARIA E PASTELARIA

ESTUFA DE FERMENTAÇÃO PARA CARROS

ESTUFA VERTICAL

ESTUFA PARA TABULEIROS

TABULEIRO PARA PÃO E INDÚSTRIA ALIMENTAR

TABULEIRO DE PASTELARIA

TABULEIRO DE LONA DE CORRER

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