ADD RICH, COOKED MEAT COLOR TO YOUR SOUS VIDE APPLICATIONS: Essentia’s ProFlavor™ line is your solution
Essentia’s clean-label ProFlavor™ line is a great tool for achieving a richer, more cooked meat color in sous vide cooking applications where dull, underdeveloped meat color can be visually unappealing.
Available in beef, chicken, and pork, these cost-effective flavors can help you achieve darker, more browned meat color, while the cooking liquid in the package develops a more appealing golden-brown color. In poultry products, ProFlavor™ can eliminate the appearance of undercooked juices in fully cooked finished product.
In addition, ProFlavor™ also adds more intense, savory meat notes to the cooked meat and surrounding broth.
Features & Benefits:
Protein-based meat flavor
Clean label
Cost-effective
Adds cooked meat color in sous vide & other prepared meats
Enhances meat flavors & increases savory notes
Allergen free / Dairy free / Gluten free