EXPAT NEWSPAPER AUGUST 2018 by Expat Communications

THE PHILIPPINES’ FORUM FOR INTERNATIONAL READERS SINCE 1981

AUGUST 2018 / VOL. 36 NO. 8

YOUR LOCAL GUIDE

An easy pursuit of happiness 8

The province of Catanduanes recently rebranded to the laconic and promising—Happy Island. It’s a bold claim for an understated province in a country made up of over 7,000 islands. It’s also, as we found, not kidding.

GRUB HUB

WHAT'S ON

FEATURES

Soaring higher

Crayfish Party

Three Guys and a Grill

Philippine Airlines introduced the first of 21 all-new Airbus A321neos, and six all-new A350s – part of the 4-Star carrier’s fleet modernization program that’s set to take PAL to even greater heights.

Experience a fun night of traditional Nordic feasts as the NordCham Philippines partners with Sofitel Philippine Plaza for the 2018 Crayfish Party!

It’s been hailed as the home of the best hotdogs in town – and if you haven’t yet, it’s high time you decide for yourself.

WHERE

WHICH

WHAT

WHY

can you find the confluence of vibrant weaving traditions, and a myriad of aquatic adventures?

Bicol region province is home to a restaurant that serves as a nod to Spanish heritage?

do you need to know if you want to relocate your pets to a new country?

should you pay mind to your inner child?

AUGUST 2018 www.expatphilippines.ph

2 NEWS

Cebu inter-modal transport system eyed By RICHARD RAMOS

he Cebu Chamber of Commerce and Industry (CCCI) welcomes the Integrated Inter-Modal Transport System Program for Cebu following the announcement of Department of Transportation (DOTr) Secretary Arthur Tugade that the DOTr is set to implement as a “basket of solutions” to the mass transit needs and to address the traffic congestion in the metropolitan area. CCCI President Consul Antonio N. Chiu said that this multi-faceted set of infrastructure investments when complemented with non-infrastructure initiatives could hopefully

ensure the smooth flow of people, vehicles, goods, services and investments in the island of Cebu. “We look forward to the system that incorporates the Bus Rapid Transit, Point-toPoint Bus System. Light Rail Transit, monorail and even the Intelligent Transportation System. We look forward to the collaboration of all stakeholders in the quick implementation of these projects to shorten the suffering of the Cebuano community," Chiu declared. Oversight body Further, the CCCI supports the proposal

of the Central Visayas Regional Development Council (CVRDC) to create the Metro Cebu Traffic Management Council (MCTMC). Chiu believes that having an oversight body consisting of relevant government agencies with private/business sector representatives promises to be an institutional mechanism to address traffic management in the metropolitan area and alleviate the monstrous traffic congestion that has affected all sectors of society, which is also believed to have pushed foreign and local investors away from Cebu. The challenge is how to "walk the talk" in

translating into coherent policies and guidelines the strict observance of basic laws and regulations, speedy and smooth implementation of infrastructure projects such as roads and the intermodal mass transit systems, while inculcating a cultural shift through education and discipline of the drivers and the commuting public. Chiu also added that should the MCTMC be organized immediately, the body should have its functionality in place, clear accountability spelled out, exercise transparency in all its actions and decisions to be effective and efficient.

Tourism director lauds Lapu- MSMEs get boost from trade Lapu City mentorship programs By RICHARD RAMOS

s Cebu continues to advance its tourism and investment fronts, Lapu-Lapu City has yet to receive the credit it deserves for its role it plays. For example, many tourists may be surprised to know that Cebu City does not have a single beach resort, with a vast majority of the renowned resorts like Shangri-La Mactan, Plantation Bay, Movenpick, among others, being based in Lapu-Lapu City, which most tourists often generalize as Mactan or Cebu. Though they may not be totally wrong since Lapu-Lapu City is part of Cebu Province, the lines are usually blurred when it comes to giving proper credit to the actual city. Department of Tourism VII Regional Director Shalimar Hofer Tamano hinted at this issue when he cited several groundbreaking landmarks that have made Lapu-Lapu City an invaluable tourism asset, as well as an indelible part of Philippine history. Besting Boracay Speaking during the sidelines of the 37th anniversary rites of the Costabella Tropical

Beach Hotel, Tamano also cited the little known fact that Lapu-Lapu City bested Boracay in in terms of foreign visitors in 2017. In an exclusive interview with Expat, Tamano divulged that Lapu-Lapu City hosted 1.2 million foreign visitors in 2017 – 200,000 more than Boracay, while Cebu City ranked third with 900,000. This was a surprise to many locals and foreigners alike, considering that the Caticlan airport hosted new foreign flights, particularly to and from China and Korea. But then again, more new foreign airlines have established base at the Mactan-Cebu International Airport (MCIA) in the last two years, boosting the leisure, convention, and ESL (English as a Second Language) markets considerably. Tamano also gave a nod to the recent opening of the Terminal 2 of the MCIA. The 65,500-square meter facility serves international flights at its present capacity of 4.5 million passengers, a number that is targeted to grow to 10 million in the foreseeable future.

Honorary Consuls of the Republic of Latvia attended the 9th Biennial Worldwide Consular meeting in Riga. Pictured are His Excellency President Raimonds Vējonis and First Lady Iveta Vējonis welcoming Honorary Consul General Robert Lim Joseph during the cocktail reception at the Presidential Palace. The event coincided with the Song and Dance festival in celebration of their Centennial Independence of Latvia.

By RICHARD RAMOS

n order to elevate the cause of micro, small and medium enterprises (MSMEs) in the region, the Department of Trade and Industry (DTI) Region VII recently mounted the Sandugo Trade Expo last July 25 to 29 at the Island City Mall, Tagbilaran City, Bohol. Dubbed “Best of the Islands,” the event showcased export quality products of an estimated 130 exhibitors from across the coountry, showcasing souvenir items, wearables and homestyle (furniture, furnishings, fashion accessories), processed food, gifts, and decors. According to DTI Regional Director Aster Caberte, these exhibitors included those who came from the One Town One Product (OTOP) Program of the department. The OTOP program supports MSMEs in manufacturing and marketing distinctive products and services made using indigenous raw materials. The OTOP also aims to offer a package of public-private assistance in order for MSMEs with minimum viable products to come up with better offerings with significant improvement and innovation in the areas of quality, product development, standards compliance, marketability, production capability, and brand development. Participation also came from MSMEs that were part of the DTI’s Kapatid Mentor Micro Enterprise (KMME) and the Philippine Center for Entrepreneurship (PCE), which aims to uplift the state of MSMEs and their competitiveness. The KMME, for its part, was a free threemonth long business seminar consisting of a series of mentoring sessions headed by respected business leaders. Caberte explained that the KMME aims to scale up MSMEs through the weekly theoretical, conceptual discussions and mentoring sessions on the different functional areas of

entrepreneurship by distinguished businessmen. “Beyond the books and seminars, our mentors are experienced entrepreneurs and seasoned business lecturers who have what it takes to share their wisdom and formulas to the upcoming entrepreneurs,” she reiterated. The Go Negosyo Act was underscored in lifting the plight of MSMEs since these comprise 99.7% of all registered businesses in the country and serves as the backbone of the national economy.

Mandaue Biz Month kicks off this Aug. By RICHARD RAMOS

he Mandaue Chamber of Commerce and Industry (MCCI) in cooperation with the Mandaue City government is set to launch this year’s Mandaue Business Month (MBM), which will be held from Aug. 1 to Sept. 28. Highlighting the event is the Mandaue Business Summit to be held on Aug. 23 that features a powerhouse cast of local and national speakers who play crucial roles in the current economic and business wellbeing of the country today. Among the confirmed speakers and their topics include Dr. Jesus Estanislao (Philippine Macro-economic situation and direction); Tourism Secretary Bernadette Romulo-Puyat on the Department of Tourism’s plans to improve the country’s tourism industry; Cebu Airport Corporation (CAC) president Louie Ferrer on the Mactan-Cebu International Airport and the new Terminal 2; Philippine Chamber of Commerce and Industry (PCCI) president Ma. Alegria Limjoco (how businesses can cope with the changing global landscape); and Department of Transportation (DOTr) Undersecretary Benny Reinoso (Cebu traffic situation). The MCCI welcomes a diversity of businesses within and beyond the city’s geographical boundaries, and encourages them to strengthen their abilities and integrate new perspectives in their businesses.

For details and inquiries, call the MCCI secretariat office at (032) 3433491 or 236-8245.

NEWS 3

AUGUST 2018 www.expatphilippines.ph

By RICHARD RAMOS

Cebu Chamber of Commerce and Industry (CCCI) recently named Mario King as the “Entrepreneur of the Year” during the Grand Chamber Awards Night. King heads the family businesses consisting of Nito’s International Ventures, Skygo Marketing Corp., and the Sto. Nino Finance Corp. These, along with J. Nitton Properties, which specializes in socialized housing based in the southern city of Carcar. This was a result of his chairmanship of Habitat for Humanity in the early 2000s where he learned about the dire need of truly affordable housing in the country. His biggest virtue in life – gratitude. “Material things are mere transient,” he says, as he also wishes for the young to be more appreciative of their work. De Los Reyes Optical Center located at the second level of the Ayala Center Cebu, introduces the Voice Active Subject Refractor (VASR). Said to be the first in the Philippines, the VASR is unique because it is a patient self-refracting instrument. Artificial Intelligence guides the patient through the

exam process, warning the doctor if the prescription is not totally accurate. VASR also provides direct view of cataract formation, natural pupil size, and wavefront maps. Its nighttime refraction offers a solution to the unmet needs of resolving night vision symptoms and provides prescriptions for night use. As a whole, VASR achieves a higher level of accuracy and quality of vision—transforming eye care treatment, as well as patient experience. Adobo Connection opened their first branch in the Visayas at the fourth level of the Ayala Center Cebu food court. They offer adobo in traditional versions of pork, chicken, and beef. Other dishes include halo-halo, bangus belly sinigang, and krispy kare-kare. It has been recognized “The Best Adobo in the Metro” by GMA-7, as received Entrepreneur Magazine’s Franchise Award for 2015. Also try Adobo Connection’s sister franchises—ChopStop, specializing in American comfort food, and Sisig Society for its “Create your Own Sisig” approach.

Digital uprising confab set in Cebu this Aug.

Costabella Tropical Beach Hotel situated in Mactan Island feted its 37th anniversary amidst much hoopla and pomp as the oldest resort in the city. Afternoon cocktails were held at the seashore boardwalk featuring delightful finger foods, sangrias, and wines. Top producers composed mainly of foreign travel agencies were rewarded for their loyalty to the brand. The night’s entertainment consisted of the wondrous routines of fire dancers, the charm of hula dancers, and two lively bands. Raffle prizes consisting of overnight stays, lunch or dinner for two, and spa services were also handed to lucky winners. Port Restaurant, situated at the lower ground floor of Waterfront Cebu City Hotel & Casino, celebrates its 20th anniversary as the only original concessionaire of the hotel. Port is well known for its lunch and dinner buffets priced at PhP389 and PhP459 with bottomless drinks. A special package for lunch only is the “Salu-sala sa Port” – a deal good for four to five people and priced at PhP899. The generous spreads include

the Pirate’s Catch, the Karne Overload, and the Barrio Fiesta, each loaded with mouthwatering goodies on oversized trays. From Aug. 1 to 10, for every group of three, the third diner pays only PhP20 for the lunch and dinner buffet. More savings and bigger appetites only at Port. Primeworld Land Holdings Inc. launched its maiden project in Cebu, situated in Barangay Agus in Lapu-Lapu City. Dubbed Primeworld District, the PhP4.5-billion, 4.6-hectare development will host seven condominium towers, each comprising 10 stories. Other facilities include a hotel and stand-alone villas. According to Nelba Pangilinan, company president, construction will start towards the yearend. Price per one-bedroom unit starts at PhP2 million. Unit sizes are 22 sq. m., 24 sq. m. with balcony, and 51 sq. m for 2 bedroom units. First tower is expected to be completed in 2 to 3 years. The company also has properties in Bulacan, Caloocan, Quezon City, Isabela, Butuan, Davao, General Santos, and South Cotabato.

PWD Entre-ployment Expo

By RICHARD RAMOS

n order to further the digital consciousness in Cebu, the Republiq Group of Companies and BAI TV will host a digital conference dubbed “Bai City Conference: Digital Uprising” this August 23 to 25 at Sky Hall B, SM Seaside City. The event aims to revolutionize the thinking and the mindset of the creative industry and business sector in the VisayasMindanao market and lead Cebu to embrace new media. The three-day event features a roster of local and international speakers who are recognized experts in their respective fields and armed with the necessary credentials, frameworks, and models. They will be sharing their knowledge and experiences through panel discussions, quick talks, and fireside chats on various topics. Among the speakers are Gary Whitehill—Global Board of Advisers for Dell Center for Entrepreneurs; Margot Torres—managing director of McDonald’s Philippines; Ron Hose—founder and CEO of Coins.ph; Donald Lim—CEO of Dentsu Aegis Network; Angel Antonio—president

Gary Whitehill Global Board of Advisors for Dell

and COO of Aspac Communications; and Luigi Quisumbing—Mandaue City mayor; among others. For more information, schedules, line-up of speakers, and ticket sales, visit www.baicity.ph.

PWD Entre-ployment Expo: Bringing together the community to empower PWD, a two-day job fair for persons with disabilities (PWDs), was recently launched in partnership with De La Salle-College of Saint Benilde’s School of Deaf Education and Applied Studies and the Saint Brother Jaime Hilario Institute at the Henry Sy Sr. Hall in De La Salle University Manila. The expo promoted and generated employability as well as business opportunities for the PWD sector. Photo shows (L-R) Deputy Chief of Mission of the US Embassy Manila Michael Klecheski, De La Salle University Vice President for External Relations and Internationalization Dr. Laurene Chua-Garcia, De La Salle-College of Saint Benilde Chancellor Robert Tang, and Vice President for Lasallian Mission Br. Michael Broughton FSC.

AUGUST 2018 www.expatphilippines.ph

4 FEATURES

THE VIKINGS HAVE ARRIVED! Indulge in a night of Nordic delights at the Crayfish Party @ Sofitel

Tickets are available at PhP3,900 or at PhP35,000 for groups of 10.After a delightful evening of gastronomic indulgence and festivities, you can retreat to a relaxing stay at Sofitel for the complete staycation weekend with special discounted room rates starting at PhP6,500++. In addition to this fun night of festivities, the Crayfish Party for the 6th year running has been donating proceeds from the party to the less fortunate at The Chosen Children Village (CCV) – a foundation focused on providing a home environment in caring for the physically and mentally challenged children.

For more information on ticket sales, call Georges Pattinson at (0977) 099-8952 or e-mail georges.pattinson@nordcham. com.ph. For inquiries and room reservations, call Sofitel Philippine Plaza Manila at (02) 551-5555 or e-mail h6308@ sofitel.com.

q Hej "skál", Nordic version of Cheers as

demonstrated by the NordCham team: Bo Lundqvist, President of NordCham Philippines, Tim Trevor, Georges Pattinson, Events and Marketing Specialist of NordCham Phillipines, Joona Selin, Executive Director of NordCham Philippines, Jacob Rasmussen, Head of Advisory Services of NordCham Philippines and Karina Juhl Kristiansen , Finance Manager of NNIT Philippines, Inc.

w Smoked tuna with crispy capers:

A saltwater fish smoked in a smoker, with a small flower buds of the Capparis shrub, which grows in the Mediterranean called capers. Crayfish with lemon Wedges and Dill Leaves This Swedish crayfish is traditionally brine in salt and lots of dill. Boiled for hours until soaked in dill flavor.

RAINY DAY STAY-INS AT SEDA

u Chase those rainy blues away and pack up for a staycation at Seda Vertis North. Stay in and enjoy the only 5-star hotel in Quezon City’s amenities from their extra comfortable beds to their dining and leisure facilities. The package for the Deluxe Room goes for PhP6,600 nett, which includes buffet breakfast for two, complimentary Wi-Fi and use of facilities, and PhP1,000 Food and Beverage dining credits. Promo runs until Sept. 30, 2018. For inquiries and reservations, call (02) 739-8888 or email reservations.vertis@ sedahotels.com. EARLY BIRD RATES ON JASMINE’S HANDCRAFTED MOONCAKES u

Handcrafted and prepared the traditional way, the famous mooncakes of Chef Wong Kam On are back to make the celebration of the Mid-Autumn Festival even more delicious. Available in four tasty fillings – Red Bean, White Lotus, Red Lotus, and Five Kernels – these elegantly packaged treats make perfect gifts. For bulk orders, the boxes and may also be customized with a logo for a more personal touch (available with a minimum order of 100 boxes of four). Early birds will receive a 20 percent discount for orders until Aug. 15, while bulk orders with a minimum of 30 boxes will receive a 30 percent discount. Prices start at PhP588 per single box and PhP1788 per box of four. Mooncakes are traditionally eaten during the Mid-Autumn Festival. It symbolizes unity, togetherness, and prosperity. For information, call New World Makati Hotel at (02) 811-6888 ext. 3338.

Launched in November last year, the certification program has been designed specifically for the hospitality industry to meet a variety of needs and provide solutions to issues encountered by the industry. “SGS is known for assuring the quality and safety in brands. Belmont strongly believes that our patrons deserve nothing less than that level of quality for their money’s worth. That is why we engaged SGS Philippines to be certified under the SGS Hospitality Experience (HX), a program that infused international hospitality standards to various areas of hotel operations,” said Belmont Hotel Manila general manager Lorenzo Tang. The SGS HX certification consists of four modules—risk, sustainability, corporate social responsibility, and quality of service experience. SGS Philippines, Inc., the local affiliate of the Geneva-based SGS, will be conducting the certification audits and other requirements under the program. “We believe in providing and maintaining a high quality of service experience for our guests and a certification from SGS will confirm our commitment in doing this,” Tang added. SGS is recognized as the international benchmark for quality and integrity, with more than 95,000 employees and operates a network of over 2,400 offices and laboratories around the world. BELMONT UNDERGOES Located at the Newport City SGS CERTIFICATION in Pasay City, the 480-room 4-star Belmont Hotel Manila became the hotel, is part of the Resorts World world’s first hotel to forge an agreement Manila integrated leisure complex with global leading inspection, and is connected to the Ninoy Aquino verification, testing and certification International Airport Terminal 3 via company, SGS, for its Hospitality Runway Manila, an overhead airExperience (HX) certification program. conditioned walkway. u

xperience a traditional Nordic celebration as NordCham Philippines, in partnership with Sofitel Philippine Plaza Manila hosts The Crayfish Party. On Sept. 8, the Harbor Garden Tent will be transformed into the perfect outdoor venue for the most authentic and exciting Crayfish party in the country. Get ready to indulge in a festive party filled with a sumptuous selection of traditional Nordic dishes, a wide array of alcoholic beverages from San Miguel, Martin Miller, Engkanto Brewery, and Absolut– paired with, of course, unlimited Crayfish! Sing and dance the night away as The Bloomfields perform some of the greatest musical hits of all time for an unforgettable evening at Sofitel. Sofitel’s master artisans will be honoring their commitment to gastronomic excellence by presenting an authentic spread of crayfish and other Nordic specialties that include: salmon gravadlax with honey dill mustard sauce, crispy roast whole pork, smoked tuna with capers, Swedish meatballs with lingon jam, janssons temptation, toscakaka, and several kinds of pickled herring and quiche. To immerse in the celebration of true Nordic culture, guests are invited to come in their own Viking ensemble or don their favorite Nordic football jersey to fully enjoy singing, dancing, and playing games in authentic Nordic fashion.

AUGUST 2018 www.expatphilippines.ph

GRUB HUB 5

Qué Pasa: Naga’s newest THREE GUYS AND A GRILL ambassador of all things delicious The best hotdogs in town? If you haven’t yet, it’s time you decide for yourself

This hip, stylish restaurant brings Spanish heritage closer to hearts (and bellies) in Bicol and beyond By ANGIE DUARTE

Que Pasa's inviting and exciting, traditional-meets-industrial aesthtic

do not consider myself a food snob – quite the opposite, actually. For instance, my palate does not shy away from enjoying meals at humble JolliJeeps (our local versions of food trucks), and there are actually a few of these kitchens on wheels whose offerings make me salivate. But that topic is for another food feature. However, as a Spanish national (albeit, born-and-raised in Manila) living in the Philippines, I do tend to approach local versions of Spanish cuisine with one eyebrow raised. Are the croquetas creamy and savory, do they melt in your mouth? Are the churros crisp on the outside, chewy on the inside, or are they too doughy? Does the paella have just the right balance of flavors and bite, or is the rice overcooked and the taste overpowering? Are the callos sticky and hearty or is the sauce a touch watery? What about the tortilla de patata, is it done to flaky-yet-firm perfection? The list goes on. I cannot help it; the benchmark for me, after all, is none other than Spanish food the way my beloved Abuelita used to make it. As such, I have dined at many-a-restaurant in Manila, only to be disappointed by a number of them. Imagine then, my delight, to find an establishment that serves authentic Spanish cuisine of which even my Abu would give her nod of approval: Qué Pasa in Naga, Bicol. What’s up, Naga? Qué Pasa first opened its doors to Naga’s foodies four years ago, a brainchild of the same group that birthed the area’s popular Bigg’s Diner many decades ago. But it wasn’t until June of this year that the restaurant came into the fullness of its appetite-satiating identity. What started out as a simple barbeque-skewer eatery has evolved into a haven for Spanish food; one that showcases the culinary side of Spanish legacy in the Philippines. “When Qué Pasa first opened, it was an informal barbeque place. That’s actually how we came up with the name, as a play on the ‘que’ part of barbeque,” Carlo Buenaflor, CEO of Bigg’s Diner and honorary consul of the Spanish consulate in Legazpi City explains. “But there was a clamor from regulars to turn it into a restaurant with a more formal menu, a more authentic Spanish experience. So, we responded to that clamor.” In response, as well, to that clamor, Chef Jet Sumayao (who served as Chef de Partie to Spanish chef, Chele González of the highly-

Pollo Asado

acclaimed Gallery Vask in Manila) joined the team as Executive Chef. While it is too soon in the game to say that the rest is history, it is most certainly history in the making. Aside from being a play on the word barbeque, the phrase “Qué pasa?” translates as “What’s up?” The answer to this question is simple: in the restaurant’s corner of Naga, across the grand Porta Mariae triumphal arch on Barlin St., what’s up is a culinary celebration of mouthwatering heritage, cooked-up in ohso-delicious ways. A nod to Spanish heritage A visit to Qué Pasa is a mini-history lesson, expertly taught by the restaurant’s menu offerings. Bestsellers include all the items I mentioned above, skillfully concocted with pride and passion by Chef Jet: Croquetas de Pollo, Paella Valenciana, Paella de Mariscos, Sopa de Ajo, Pollo Asado, Tortilla de Patatas, Cedo con Chorizo, and Churros con Chocolate, to name a few foodie favorites. Each dish is prepared using traditional methods, with customary ingredients, many of which are freshly sourced from Bicol’s verdant farms. “We don’t want to be a confusing cuisine,” shares Le Cordon Bleu Paris-trained restaurateur Rica Buenaflor. “It is, however, also our advocacy to promote Bicolano cuisine, which we plan to eventually do here. So, our goal at Qué Pasa is to feature our Spanish heritage through authentic dishes, then later on inject touches of Bicolano fare, like maybe a laing paella. For now, though, our menu is entirely Spanish.” “Naga, historically, is significant because it was one of four Royal Cities of Spain during the Spanish occupation. So, it only makes sense for the province to have a restaurant that celebrates the ties between Spain and the Philippines. When people learn about the history of Naga and how it played a big part in the Spanish-Colonial era, the next question is often ‘Is there a place where we can sample the Spanish influence of food in the Philippines?’ Qué Pasa fills that need and adds to the historic significance of Naga,” Carlo explains. More than a Spanish restaurant Aside from being a home to tasty Spanish eats, it is also at once evident that Qué Pasa is a pedestal for vibrant, even whimsical, art. What was once an old house, razed nearly to the ground some years back, has been reconstructed in traditional pueblo-style with touches of

Paella Mariscos

By TIMOTHY JAY IBAY and VIA BAROMA

t’s been hailed as the home of the best hotdogs in town – and with top shelf delicatessen sausages, cooked to perfection on a flat pan, flamed on a grill to give snap and charring combined with freshly baked bread – it’s not too difficult to see why. The three guys are Swiss Tom Thurnherr, New Zealander Duncan Gates, and local culinary personality Pepper Teehankee – all of whom believe that grilling brings neighborhoods together, communities closer, and starts friendships across countries and cultures. And that’s exactly what you’ll find at Three Guys and a Grill.

of branches (and what they call their lab) in B. Valdez St., Poblacion (just on the side of A. Venue Mall), they have Engkanto Brewery’s IPA and Lager on tap to deliciously down your dogs with. They also make their own soda every morning, which you can mix with their selection of spirits – or for the non-alcoholic ilk – with natural syrups like Passion Fruit or Green Apple, and fresh juices like Apple or Cranberry for a much healthier soft drink fix. And if you wish to do your own grilling, you can purchase fresh sausages for you to enjoy at home.

Expat recommends For first-timers, Posh Dog is the way to go. The mouthwatering concoction is made with German Pork Bratwurst, truffle honey mustard, grilled onions, and topped with organic shredded cheese. Its distinct explosion of flavors with every bite has made it one Three Guys’ bestsellers. The equally delectable Bird Dog is made with chicken sausage seasoned with curry, and topped with sriracha mayo, homemade ketchup, grilled onions, and sliced pickles; while the eponymous Duncan Dog is made with two pork grillers, homemade tomato sauce, guava mustard and grilled onions. And for those who want to go off-menu, you're able to customize your dogs by picking your choice of buns – freshly baked crusty whole wheat or the softer white bread – and choosing the sausages, sauces and toppings to your palate’s delight. Of course, if I were you, I’d let Three Guys sort all that out. At Three Guys’ first of a growing number

A story heard round the grill During our recent visit, what started as a small group chatting over superlative eliciting hotdogs soon turned into a packed house of people from different nationalities enjoying their libation and grilled fare. Three Guys like to say that the love for perfectly charred food is just part of humans’ genetic makeup. And on that rainy Friday afternoon, we bore witness to how Three Guys’ dogs and overall vibe started friendships across between distinctly different cultures. Three Guys and a Grill is located at 4364 B. Valdez Street in Brgy. Poblacion, Makati; EDSA Shangri-La Plaza Mall, Mandaluyong; The Pantree in Legazpi Village, Makati; Grub Garden in Malate, Manila; and Mall of Asia, Pasay. For more info, find them on Facebook @3guysgrill or on Instagram @threeguysandagrill. They also deliver via Food Panda, honestbee, and Delivery Guy.

Delicatessen sausages, cooked to perfection on a flamed grill topped with homemade natural ingredients result in the best dogs in town

modern flair. Portals and arches are all emblazoned with murals of Spanish pop-culture and literary work, designed by local artists like weaver, painter, and heritage advocate, Bernadette ‘BidiBidi’ De Los Santos. Sculptures and curio items are positioned, just so, throughout the place. Neon letters shine brightly atop the bar, vividly spelling out the restaurant’s name in a blaze of red and yellow. The design aesthetic is a seamless fusion of Spanish sensibili-

Churros

ties and rustic, industrial influence. It works; moreover, it appeals to a range of tastes and generations. We were lucky enough to have visited the restaurant during its annual celebration of Philippine-Spanish Friendship Day on June 30, with none other than Vice President Leni Robredo, a daughter of Bicol, gracing the occasion. It was an extra treat to witness song and dance numbers reflective of the cultures of each country, in fulfilment of the Buenaflors’ desire for Qué Pasa to be not just a place for really good food, but also a venue for historical, cultural, and artistic events. Yes; imagine my delight to find an establishment that serves authentic Spanish cuisine very close to how my Abuelita used to make it, in a venue that tickles my art-loving heart. Now, imagine my desire to trek to Naga every chance I get. Who knows? Maybe Qué Pasa will be saying “What’s up, Manila?” in the hopefully not-too-distant and flavorful future.

AUGUST 2018 www.expatphilippines.ph

6 FEATURES

Star Cruises’ SuperStar Virgo returns to Manila this holiday season Take advantage of special cruise promos until Sept. 30!

YOUR LOCAL GUIDE The Philippines’ forum for international readers since 1981

Murray Hertz Founding Publisher (1928-2014) Butch C. Bonsol President & Managing Director Vernon Prieto Associate Publisher Timothy Jay Araneta Ibay Editor-in-Chief Richard A. Ramos (Cebu) Via Baroma Staff Writers Angie Duarte Writer-at-Large Nikki Habana Macjanry Imperio Design & Layout Leah Egamino-Palaña Sales & Advertising Officer Fevelyn Bucio Admin and Accounting Vicky Soto Sales & Advertising Executive Our Headquarters: Unit 305 Cristina Condominium, 143 Legaspi cor. V.A. Rufino Sts., Legaspi Village, Makati City Our telephone numbers: (+632) 840-2996 or (+632) 812-0987 You can also reach us at: expatmag@gmail.com and for sales and advertising: expatcomsales@gmail.com Cebu Mailing Address: MJ. Cuenco Avenue cor. C. Mina St., Mabolo, Cebu City Telefax: (032) 412-8000 Statements, views and opinions expressed by the writers, contributors, and advertisers are their own and do not necessarily represent those of the publisher or the management. The publisher assumes no responsibility for unsolicited material.

By VIA BAROMA

fter a set of amazing cruise getaways last summer, SuperStar Virgo comes back to Manila on Dec. 4, 2018 until Jan. 8, 2019 to celebrate its second homeport deployment within the year. For the upcoming deployment, Star Cruises will introduce a series of round-trip winter itineraries from Manila aboard SuperStar Virgo. Vacationers can also explore amazing tropical destinations including the 5-Night Ha Long Bay / Sanya cruises, 5-Night Ho Chi Minh City / Nha Trang cruises, as well as a special 5-Night Coron / Puerto Princesa / Kota Kinabalu grand finale cruise. “Star Cruises is excited to be back again this year in time for the Christmas and holiday season with the upcoming homeport deployment of SuperStar Virgo in Manila, reinforcing Genting Cruise Lines’ ongoing commitment to the growing local and regional cruise tourism industry,” Star Cruises President Ang Moo Lim said. “The response from both the domestic and Fly-Cruise market has been very encouraging. This December, we will continue to introduce specially-curated quality itineraries to exotic destinations with more choices for families and friends to get together and enjoy a special and memorable vacation on the high seas to popular destinations.” In addition to enticing new destinations, guests onboard SuperStar Virgo can look forward to a memorable all-encompassing cruise voyage with a variety of accommodation selections, inclusive daily meals with a wide array of Asian and international cuisines, spectacular entertainment, a range of recreational facilities and much more—all part of Star Cruises’ promise to deliver exceptional cruise experiences highlighted by its signature, heartfelt Asian hospitality. For more information and reservations, call (02) 836-6080; or visit http://bit.ly/SuperStarVirgoinManila

5-Night Ha Long Bay / Sanya cruise

Departure dates: Dec. 4 and 9

Take a relaxing and scenic cruise vacation to Ha Long Bay in northern Vietnam, as towering limestone islands and islets topped with lush greenery rise from emerald waters to greet and welcome guests aboard SuperStar Virgo – arguably the best way to visit and explore this magical location. This unique UNESCO World Heritage Site is popular among many tourists with its beautiful and natural wonders and wide-ranging biodiversity. Sunny adventures further await guests as they sail to Sanya, the southernmost city of Hainan Island in China. Sanya, also known as the Hawaii of the East, is a top choice for many travelers with some of China’s most popular beaches. Travelers opting to join SuperStar Virgo’s group shore excursions can obtain visa-free passes to Sanya, China.

5-Night Ho Chi Minh City / Nha Trang cruise

Departure Dates: Dec. 14, 19, 24 & 29 Vietnam is a destination rich in natural beauty, unique cultural heritage and a delicious mix of cuisines inspired by its colonial-era visitors and native heritage. Upon arriving at the bustling metropolis of Ho Chi Minh City, vacationers can soak up the many charming local attractions that feature a combination of old and new with well-preserved colonial structures and loads of shopping. Vacationers can continue to discover the coastal city of Nha Trang, which is famous for its white sandy beaches, clear waters, as well as verdant mountains – perfect for relaxing.

5-Night Coron / Puerto Princesa / Kota Kinabalu cruise

Departure date: Jan. 3, 2019

To celebrate the completion of SuperStar Virgo’s seasonal homeport deployment in Manila in early January 2019, Star Cruises will introduce a special cruise to kick start the New Year by visiting some of the Philippines’ most popular destinations, including the picturesque islands of Coron and Puerto Princesa in Palawan. Famous for its beautiful sights and natural wonders, breathtaking attractions that include the Subterranean River National Park, which is a UNESCO World Heritage site and also one of the new Seven Wonders of Nature. Vacationers can also enjoy the temperate waters of Coron’s world-famous lakes and lagoons, as well as the many famous and historical landmarks. SuperStar Virgo will also make a special visit to Kota Kinabalu in Sabah, one of Malaysia’s truly exceptional tourist destinations – rich with culture, heritage, flora and fauna, offering an ideal holiday destination for travelers of all ages.

Get your Euro fashion fix at Tryst Studio

n retail fix terms, stepping into Tryst Studio can be likened to walking the streets of Europe and finding under-theradar brands that exude the art of casual European dressing, with a dash of Italian flair—all of which are made available at a price point below what is generally associated with the expensive, ultra-luxury fashion houses. As a multi-brand retailer, Tryst curates high-quality, European-designed clothing for men and women. Brands are selected from tradeshows such as Tranoi in Paris, White Show in Milan, and Premium in Berlin. Pieces are not only designed but also handcrafted in Europe, offering a refreshing mix to a discerning clientele searching for accessible, uncommon, eclectic, contemporary luxury. The brands Born in Venice in 1951, Incotex by Slowear epitomizes timeless style and comfort. A combination of sartorial knowledge and modern casual fits and details have led to the brand’s recognition as the maker of the 'world’s best trousers.' In its 60-plus-year history, these pants have become the standard for trousers crafters worldwide. Ice Cotton - an initiative from Zanone - is a breakthrough in comfortable fabric creation. This yarn feels very crisp and is easily washable. It will not shrink, maintains its color and fit, and is quick to dry. The strong but lightweight fabric makes it perfect for Manila’s tropical climate. The perfect balance of simplicity and

form creates a unique and easily recognizable trend-based style with Labo.Art, which uses the most design, and instead comfortable fabrics. Designer Ludovica Dil- produces garments igu founded the brand in Milan in 2006. She based on grayscale was brought up in an atmosphere of research tones and individualistic into lines, volumes, and geometry, which is styles. The contemporary why her creations are more like wearable ar- fashion label is the creachitecture. tive product of designer Aeron’s design is characterized by the Rino Stili and graphic defaultless combination of superb quality, inno- signer Paolo Cappezuol, vative craftsmanship, and effortless elegance. combining Italian soAccording to Vogue Italia, Aeron is deeply phistication with an urban rooted and inspired by the retro, socialist yet streetwear vibe. classical and romantic atmosphere of Budapest, which is often referred to as "Paris of the Tryst Studio is East.” located at R1 level, Born in 1999, Italian brand Niu’s collec- Power Plant Mall, tions come to life with travels serving as in- Rockwell Center, spiration. With its brand name translating to Makati. For more “new,” it embodies a new way of dressing, ex- info, find them on Insuding an effortless, laidback, feminine style. tagram @tryst.studio Castañer is the leading player in the field and on facebook @ of manufacturing espadrilles. The entrance trystudioPH into the fashion world took place in 1960, when Yves Saint Laurent commissioned the first heeled espadrille for his Paris fashion show. Since then, Castañer has designed for many top fashion brands around the globe. Now seen as an authentic Mediterranean product, it has become a fashionable form of footwear all over the world. Newly renovated Tryst Studio in Power Plant Born in 2008 in Venice, NoMall is a haven for classic and contemporary vemb3r remains decidedly free from independent European brands

AUGUST 2018 www.expatphilippines.ph

NEWS 7

PAL to mark new milestones with fleet modernization program The 4-Star carrier introduces the first of 21 all-new Airbus A321neos and 6 all-new A350s

hilippine Airlines (PAL) is in the midst of a fleet modernization program in its bid to transform itself into Asia's airline of choice with an average fleet age of five years by the end of 2018. The 4-Star airline's pride is in being the first Philippine carrier to bring into the country the Airbus A321neo and the Airbus A350, both envisioned to be a gamechanger in medium and long-haul operations. "On top of providing that trademark heartfelt service that is distinctly Filipino, our goal is make Philippine Airlines an industry game changer via network expansion, service innovation, and fleet upgrade. These initiatives form part of our roadmap towards making PAL a 5-Star world-class airline," said PAL President and COO Jaime J. Bautista. A321neo features The new Airbus A321neos interiors showcase modern innovations in cabin layout and seat design that enable more efficient use of cabin space, thus ensuring passenger comfort. The aircraft’s new engines also generate reduced noise in and out of the cabin and contribute to the aircraft's eco-friendliness and sustainability. “As the country's legacy carrier and the airline of choice of Filipino business travelers, in-flight comfort is crucial to passenger satisfaction. We are proud and excited to operate the new A321neos – a modification of the A321ceos with extended flight range – as it enables us to explore the possibility of tapping into new long-haul markets that were not previously accessible with current singleaisle aircrafts,” Bautista explained. The 168-seater Airbus A321neo has 12 seats on Business and 156 seats on Economy. The Business class cabin with a 2-2 configuration has a total of 12 seats with a generous seat pitch of 60 inches and seat width of up to 23 inches. The Business class seat turns into a full-flat bed with a length measuring 78 inches. The Economy class cabin has a 3-3 configuration made up of 156 on seats with a seat pitch of up to 32 inches, seat width of 18 inches, and a recline of up to five inches. All seats in both Business and Economy classes also have power ports for personal electronic devices. The Inflight Entertainment aboard the A321neo is provided by personal TV screens embedded on all seats across all cabin classes, as well as inflight Wi-Fi that is offered for free for all passengers (subject to time and volume caps) with affordable renewal plans. A350 features PAL flights to North America and Europe will get a major boost with the delivery of the tri-class Airbus A350-900. Its all-new design utilizes the latest technology for improved operational performance. It has a longrange capability of up to 8,000 nautical miles (14,800 km) and a quieter cabin with up to four times less noise, making it the quietest twin-aisle aircraft to date The Business class cabin with 30 seats

has a 1-2-1 configuration, providing direct aisle access. Seat pitch is at 44 inches and a seat width of up to 24 inches. The seat – which reclines to a full-flat bed measuring 78 inches in length – has an adjustable air cushion to adjust seat firmness, lumbar massage feature, additional storage for personal items, and power ports. The Premium Economy class cabin has 24 seats on a 2-4-2 configuration. Seat pitch is at 38 inches and seat width is at 19 inches. Premium Economy seats – which have a recline of up to eight inches – are equipped with legrest and footrest, additional front pockets for personal items, bottle holders, reading lights and power ports. The Economy seats total 241 on a 3-3-3 configuration. Seat pitch is at 33 inches, seat width at 18 inches and a recline of up to 6 inches. Features include a 4-way headrest and USB power ports. All seats on the Airbus A350 have personal TV screens with dual screen functionality, which means that passengers can pair their screens with their mobile device via the myPAL Player app to select content to be displayed on the screen or track the flight’s progress through the Flight Map. High-speed Wi-Fi is offered free for all passengers (subject to time and volume caps), with affordable renewal plans. The cabin interior of PAL's Airbus A321neo and Airbus A350 were designed by Tokyobased Lift Strategic Design, which also designed PAL's TriClass A330. LIFT also developed the cabin mood-lighting effect onboard the A350 with multiple colors and effects that create moods ranging from relaxation to celebration, all of which are exclusively designed for PAL. “These new planes form part

of our company's roadmap towards providing ultimate passenger comfort and delight and being at par with global airlines in terms of service standards while maintaining our distinct PAL brand of heartfelt service," Bautista added. New Mabuhay Lounge Meanwhile, PAL also recently inaugurated its Mabuhay Lounge at the brand-new Terminal 2 of the Mactan-Cebu International Airport (MCIA), which caters exclusively to its international passengers. According to Bautista, the lounge may just be the most beautiful in the country, and one of the best in the entire PAL network worldwide. Among the 190-square meter lounge’s amenities are the airline’s trademark food and beverage selections, free Wi-Fi, flight information display systems, and a sweeping view of the tarmac.

The Airbus A321neos are now flying nonstop between Manila and Brisbane. The planes will also pioneer PAL’s new ManilaSapporo route in September. The A350 will be deployed on the nonstop Manila-New York JFK, and Manila-London Heathrow routes by the end of October 2018. Services to other points in North America and Europe are expected to follow as more aircraft join the fleet over the next 12 months, including possible routes to Sattle, Chicago, and a point in Western Europe.

The A321neo's economy seats feature inflight entertainment along with free Wi-Fi for all passengers

Etihad Airways launches WhatsApp comms service Initial service phase launched for premium guests at the Abu Dhabi Airport

tihad Airways, the national airline of the United Arab Emirates, has launched a WhatsApp Business solution, allowing guests to communicate instantly with the airline via the popular messaging app. The new service, which is the latest element of Etihad Airways’ digital strategy, will provide an enhanced offering to premium guests when they are at Abu Dhabi International Airport, allowing them to

chat with the airline’s agents about their flights in a fast, personal, and efficient way. In addition to communicating with customer service agents, the WhatsApp Business solution will be expanded in the future to enable guests to receive important messages like flight reminders by opting into WhatsApp communications on the Etihad Airways booking confirmation page.

“Air travellers around the world use WhatsApp in their daily lives and so it is an ideal channel for them to communicate with the airline and receive the latest information about their travel journey,” Robin Kamark, Etihad Airways Chief Commercial Officer, said. During the initial trial phase, the Etihad Airways WhatsApp number will be displayed at the Premium check-in in the Abu Dhabi Airport.

AUGUST 2018 www.expatphilippines.ph

8 TRAVEL

CATANDUANES An Easy Pursuit of Happiness

Words and photos by TIMOTHY JAY IBAY

hen I used to get asked if I’ve ever been to Catanduanes, the default answer was in the affirmative because some seven years ago, I was able to enjoy a quick surf sesh, sample the activities of an established resort, and check out the energy of a local festival. But a fairly recent visit this year to the island province in the Bicol region showed me that – as with most things in life – I knew squat. Located in the in the south easternmost part of Luzon, Catanduanes was poetically dubbed the “Land of the Howling Winds,” owing to being exposed to the elements frequently brought by the Pacific. But to common folk (thanks to local weather reports), the island province was mainly a reference point to signal that a storm had entered the country. With the growing tourism scene in the country, however, coupled with people’s collective thirst for travel, Catanduanes recently rebranded to the laconic and promising “Happy Island.” It’s a bold claim

for an understated province in a country made up of over 7,000 islands. It’s also, as we found, not kidding. It certainly helped that the weather conspired with our weeklong discovery of Catanduanes to show off its ostentatious blend of diverse topography and soothing hues. As we skipped around the province in an outrigger boat, Happy Island proudly displayed its peppering of rock formations, and verdant promontories, that, from the sea, seemed to always open up to pleasant discoveries—each distinct, and with its own allure. Natural commingling

Such was the case in the northern tip of the island, in the town of Pandan, where a short boat ride off the beach took us to Cagnipa Rolling Hills. q It was as its name suggested – and then some. Lush greens spread across gently rolling hills, as the backdrop of white sand lined coves, and the sea and the sky formed a gradient that’s equal parts stunning and meditative. It’s a perfect canvas for photographers

HAPPY ISLAND PROUDLY DISPLAYED ITS PEPPERING OF ROCK FORMATIONS, AND VERDANT PROMONTORIES, THAT, FROM THE SEA, SEEMED TO ALWAYS OPEN UP TO PLEASANT DISCOVERIES— EACH DISTINCT, AND WITH ITS OWN ALLURE.

of all devices—from phone cameras to SLRs to drones—Instagrammable from virtually any angle, and gorgeous from every vantage. Cagnipa also keeps a pleasant surprise in its holster with Tuwad-Tuwadan Lagoon. i A short walk down manmade stairs take you to a glistening blue rock pool that serves as a welcome respite from the sun, and an aqueous hangout for the squad. In tandem, Cagnipa and TuwadTuwadan embody the commingling of natural elements that makes Catanduanes such a beautifully unique destination. EXPAT TIPS One takeoff point for Cagnipa Rolling Hills is at Carangyan Beach Resort, where you can arrange for boat transfers. Rooms at the quaint resort start at PhP1,500. As with most of the hilly destinations in Catanduanes, it’s best that you schedule your visit early in the morning or late in the afternoon to avoid getting toasted.

AUGUST 2018 www.expatphilippines.ph

TRAVEL 9

r Dramatic display

Less than 20 minutes away from Puraran Beach is an increasingly popular attraction – one that offers arguably one of the best panoramas on the island—Binurong Point. r Whilst I personally preferred the gentler slopes of Cagnipa and its accessible lagoon – there’s a bit more drama and diversity to be framed in Binurong’s lay of the land. Getting to it also requires about a 20-minute hike, an added bonus for enthusiasts of the outdoors. If at this point your thirst for adventure still persists, you can head to the town of Bato, a little over an hour away from Binurong Point, and explore the Carorian Islets. The islet hopping tour takes you to another display of Catanduanes’ seaside rock formations, with the most imposing being Poseidon’s Rock ey– an edifice sculpted by the elements into what looks like a mighty wave. There are also a couple of rock pools by the distinct formation, which always make for fun dips. They say happiness is relative to one’s state of mind – Catanduanes’ gamut of natural wonders makes that state within everyone’s reach.

EXPAT TIPS

t Fine slices

Pack ample amounts of water when you trek up to Binurong Point (especially when the sun’s quite unforgiving), and unless you’re aiming for that burnt look, an umbrella would be a wise idea. Unlike most provinces, there are no habal-habals (passenger motorcycles) in Catanduanes. Your best options to get around would be to hire a private van (Lucky Hotel should be able to help you with that), or get in touch with accredited tour operators. Island Escape Travel & Tours (0949) 462-2641 Katandungan Travel & Tours (0995) 883-2865 Both tour operators are accredited by the Department of Tourism and offer various tour packages around Catanduanes and the neighboring Caramoan Islands.

One town south of Pandan is where you can get your sandy fix at one of Catanduanes’ most pristine beaches. About an hour boat ride off of Caramoran, untouched slices of fine white sands serve as the reward at the Palumbanes group of islands. One of the islands, Bitaog, t has drawn lazy comparisons to Boracay (at least when that used to be a good thing) – but apart from both being white beaches, it’s really not fair to either. On the random weekday that we visited, it was akin to booking the entire beach stretch for ourselves. That hasn’t been the case in Boracay for decades. Beach bums would consider it paradise, ice-cold libation and good company in tow. You can’t talk about Catanduanes’ beaches without giving a shout-out to its most famous one—Puraran Beach. uo The surfing community has long known about the southeastern Catanduanes town’s “Majestics” – powerful, right-handers named by a Hawaiian photographer back in the 1980s. But with its wide shore and laidback vibe, surfing need not be in the itinerary for

you to enjoy Puraran Beach. All you need is a few good friends, a steady stream of cold beers, good convos, and you’re all set to steal some happy hours. EXPAT TIPS While the standard fare that might be offered to you is a Palumbanes island hopping tour, you might be best served asking to go straight to Bitaog. Its clear waters and fine sand make for the ideal lazy day by the beach. It also has a few huts absent from the other islands, which become crucial elements when the sun’s blazing. Pack a picnic lunch and a cooler of drinks to make the most of the beautiful slice of paradise. If you’re into local festivals, Catanduanes’ Abaca Festival w is held every third week of May. The month-long celebration is peppered with various events from the customary street dancing and parades, to concerts and other cultural displays.

AUGUST 2018 www.expatphilippines.ph

10 EVENTS

The 202nd Argentine Independence Day

Unity and Brotherhood Words and photos by VIA BAROMA

t was definitely a night of smiles, cheers, and a sense of camaraderie as the Republic of Argentina hosted a colorful affair at the Manila Polo Club to celebrate their country’s 202nd year of independence. Guests from the Philippine government, diplomatic and consular corps, along with friends of the embassy were welcomed to an auspicious night that commemorated unity and brotherhood among different nations. Argentina’s Independence Day, also known as Dia de la Independencia, is celebrated on July 9. And for this year’s Manila celebration, Charge d’affaires Facundo D. Herrera hosted the occasion to fete the day Argentina claimed their independence from Spain on July 9, 1816. It was a festive occasion as various elements of the Argentine culture were on full display, with a tango performance setting the mood, while the finest Argentine cuisine and

Angolan Consul Helen Ong and Alice Tesoro-Guerrero

wines were showcased to the delight of those in attendance. Argentina and the Philippines have enjoyed over six decades of warm and friendly relations. Argentina became the first Latin American country with which the Philippines established bilateral relations. As noted by Herrera, “In 2012, Argentine Republic Minister of Foreign Affairs and Worship Hector Timerman met with Philippine officials to discuss the broadening of the two countries’ relations and possible people and cultural engagements.” Two years later, the two countries held the 2nd Bilateral Consultation Meeting in Manila where they agreed to further enhance bilateral trade relations. To the Argentine Embassy and all the Argentinians calling the Philippines home, Expat congratulates you on your 202nd Independence Day! Salud!

Argentine Charge d'affaires Facundo D. Herrera raises his glasses for Argentina's 202nd year of independence

Argentine Charge d'affaires Facundo D. Herrera (righmost) and friends from the embassy of Argentina

Foreign Affairs Assistant Secretary Maria Lumen Isleta; Argentine Charge d'affaires Facundo D. Herrera; and Archbishop Gabriele Giordano Caccia

Nigerian Amb. Adekunbi Abibat Sonaike-Ayodeji, Cielito V. Perez of Center for Women's Resources; and Executive Director Mary Joan Guan of Center for Women's Resources

Portuguese Consul Tony Rufino ; Deputy Chief of Mission Michael S. Klecheski of US Embassy; Togo Consul Evie Costa; and Mme. Eloisa Klecheski

Argentine Charge d'affaires Facundo D. Herrera (second to the right; Monaco Consul Fortune Ledesma (rightmost); and friends from the embassy of Argentina

PCCI Assistant Treasurer Bernardo Benedicto III; Jamaican Consul Miguel Ma. Guerrero and Bulgarian Consul Rene Locsin Ledesma

Chancellor Christopher N. Polanco of De La Salle Araneta University; and his wife

Panamanian Amb. Rolando A. Guevara Alvarado and British Ambassador Daniel Pruce

AUGUST 2018 www.expatphilippines.ph

EVENTS 11

Lexus lives out 'Omotenashi'

uxurious interiors, top engine performance, outstanding safety features – car enthusiasts are always on the lookout for these specific features. There are a lot of luxury car brands in the market but your columnist can attest that the best brand always puts a premium on genuine customer service. This is where Lexus Manila, Inc. (LMI) truly stands out as it lives out the “omotenashi,” a distinct and exceptional kind of hospitality the Japanese are well-known for. “We at Lexus have a guiding principle: We treat each customer as we would a guest in our own home,” LMI president Raymond Rodriguez said during a sit down interview at the brand’s impressive showroom located in Bonifacio Global City, Taguig. “One of our strengths is our after sales service… At Lexus, we take pride in our reliability. In fact, we topped J.D. Power’s auto industry reliability survey, which is the 2018 U.S. Vehicle Dependability Study. We are very humbled and at the same time inspired to keep improving at what we do.” Truly, unparalleled hospitality multiplies the pride and prestige of owning a Lexus.

Raymond Rodriguez and LMI EVP Yuichiro Suzuki showcase the various awards and recognitions the company has received over the years

The IS 350 F Sport is for those that demand an engaging drive with more aggressive looks and dynamic performance

The Lexus Showroom in Bonifacio Global City, Taguig is spacious Lexus Manila, Inc. (LMI) president Raymond Rodriguez says they put a premium on customer satisfaction and conveniand well-lit, designed to make every customer feel right at home ence, which manifests in the showroom’s service center

Raymond Rodriguez next to the LX 570 with the Sunflare Brown interior option

Yuichiro Suzuki with the 2018 LC 500, a grand tourer, personal luxury car that is a favorite among buyers and customers

MPPC makes wedding dreams come true

op-notch five-star hotel Marco Polo Plaza Cebu (MPPC), under the leadership of general manager Brian Connelly and director of sales and marketing Lara Constantino-Scarrow, recently held a series of wedding industry master classes from none other than the country’s top names in the business. The event was a rare opportunity for the participants to learn from the best of the best: wedding coordinator Rita Neri, event stylists Gideon Hermosa, Michael Ruiz and Teddy Manuel, videographer Jason Magbanua and photographer Oly Ruiz, all of whom were gathered by Cebu’s Shirley Ong. The students of the GMT Masterclass also enjoyed a Gala Dinner at the hotel’s Grand Ballroom which they styled and decorated with gorgeous Ecuadorian roses and other beautiful flowers – a true opulent display of styling skills from the students. It was an unforgettable time of learning about what makes a wedding unforgettable and remarkable. Congratulations to Marco Polo Plaza Cebu for a successful event!

(From left) Event stylist Michael Ruiz, Marco Polo Plaza Cebu (MPPC) director of sales and marketing Lara Constantino-Scarrow, event stylist Teddy Manuel, Shirley Ong and event stylist Gideon Hermosa

Nerissa Neri, Madge Lejano and videographer Jason Magbanua

Photographer Oly Ruiz, Debbie Huang and Sandra Yap

MPPC communications manager Manna Alcaraz with wedding coordinator Rita Neri

AUGUST 2018 www.expatphilippines.ph

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WHAT'S ON 13

Compiled by VIA BAROMA

FILM

• Four Gems of Latin American Cinema Aug. 4, 11, 18 and 25; 6p.m.; Instituto Cervantes Intramuros, Casa Azul, Plaza San Luis Complex, General Luna cor. Real St., Intramuros, Manila; for more information, visit http://manila.cervantes.es, or their Facebook page at www.facebook.com/InstitutoCervantesManila This August, Instituto Cervantes will treat Manila film enthusiasts to a series of movies directed by Latin American filmmaker, serving as an invitation to discover and enjoy the richness and variety of Latin American cinematography. The film series will kick off on August 4 with the screening of Azul y no tan rosa (My Straight Son), a plea for respect and tolerance as well as to non-discrimination due to sexual orientation. Directed by Miguel Ferrari, the movie has bagged several awards, among them the Best Feature Film at the 2013 LGBT Montreal Film Festival, and the 2014 Goya Award for Best Latin American Film. On Aug. 11 El método (The Method), based on a famous play by Jordi Galcerán and directed by Argentine filmmaker Marcelo Piñeyro, explores the dark inner mechanisms of the corporate world. Seven candidates are assembled to be put through the final selection process for a single high-level position in a multinational. What follows is a series of fierce tests that will question their values and put their codes of ethics and loyalty under stress. The masterfully crafted thriller El secreto de sus ojos (The Secret in Their Eyes) follows on Aug. 18. Benjamin Esposito is a judicial employee who is about to retire and start writing a novel about a criminal case that transpired years ago, to which he had been the witness and the protagonist. Released in 2009, the movie is arguably the best film by the talented Argentinean filmmaker Juan José Campanella. It has received more than 50 international awards, among them the Oscar for the Best Foreign Language Film, and the Goya Award for the Best Latin American film. The film series concludes on Aug. 25 with the comedy Lista de espera (Waiting List), directed by Juan Carlos Tabío. It is about a group of passengers who wait for their transportation at a Cuban bus station that led them to decide to stay and repair an old bus; as a strange and tender story is woven among them. Admission is free on a first-come, first-served basis.

MUSIC

• Chance the Rapper Aug. 22; Mall of Asia Arena, Pasay City; for more information, call (02) 470-2222 or visit www.smtickets.com Grammy-award winner Chance the Rapper is et to rock Manila this August with his first-ever concert in Manila as part of a tour that will also make stops in Osaka, Tokyo and Singapore. The American rapper is behind the hits that include “Cocoa Butter Kisses,” “No Problem,” “Same Drugs,” among others. He has also done collaborations with other stars such as Justin Bieber, DJ Khaled, Kanye West, and Cardi B. Tickets are priced at PhP7,950 for VIP Standing; PhP6,575 for VIP Seated; PhP5,300 for Lower Box A; PhP3,710 for Lower Box B; PhP2,650 for Upper Box; and PhP1,060 for General Admission

EXPOS

• Sustainability Summit 2018 Aug. 1; The Tent at Enderun Colleges, 1100 Campus Ave., McKinley Hill, Taguig; for more information, visit www.sustainabilitysummit.ph Over 200 delegates from top corporations, the local government, NGOs, and the academe will be attending the Sustainability Summit 2018. The event is designed to identify and discuss the more pressing issues, trends, synergies and challenges, while ideating achievable and lasting solutions for one of the world’s more critical sustainability concerns: WATER. There are five moderated panel sessions during the summit that will specifically talk about water as it relates to scarcity and wastage, energy and agriculture, infrastructure and public health.

• 29th Philippine Travel Mart Aug. 31 to Sept. 2; SMX Convention Center, Pasay City; for more information, visit www.philtoa.com or call (02) 812-4513 The three-day event – the longest running travel exhibition in the country – is set to showcase Philippine destinations and updated tour product offerings for travel enthusiasts of all kinds. The Philippine Travel Mart is an excellent venue to get the heads up on newly developed destinations, as well as up scaled and capacitated local and Asean destinations. The Philippine Tour Operators Association (PHILTOA) – the biggest association of tour operators and agencies in the country – will also be exhibiting eco-cultural products, highlighting the involvement of community-based tourism activities. There will also be a concerted focus on making sustainable tourism products and services available to the mainstream tourism market.

• 22nd Food and Drinks Asia Sept. 6 to 9; World Trade Center Metro Manila, Gil Puyat Ext. cor. Diosdado Macapagal Blvd., Pasay City; for more information, visit www.foodanddrinksasia.com.ph Food and Drinks Asia is an international expo on specialty foods, delicatessen, confectionery, beverages, beers, wines, and spirits. The event will provide the best platform to meet all the professionals from related industry under one roof and also highlight the current demands of food service and hospitality, with over 500 booths and 300 companies in attendance. This year, Food and Drinks Asia will showcase the usual anticipated co-located events, allow guests to listen to “secrets to success,” shared by experts from around the world.

• Paramore: Tour Four

• Asia Food Expo

Aug. 23; Mall of Asia Arena, Pasay City; for more information, call (02) 470-2222 or visit www.smtickets.com

Sept. 12 to 15; World Trade Center Metro Manila, Gil Puyat Ext. cor. Diosdado Macapagal Blvd., Pasay City; for more information, call (02) 8340085, (02) 831-3828 or visit www.afex.com.ph

The Tennessee rockers and Grammy Award-winning US trio, Paramore, will be making their return to Manila following a canceled show this past February. The band returns with their original drummer Zac Farro back on the sticks, and will be the band’s first tour without bassist, Jeremy Davis, who left the group last year, Paramore dropped their fifth studio album, “After Laughter,” earlier this year coming at the heels of two massive singles, “Hard Times” and “Told You So,” which have racked up over 67 million views on YouTube. Unleash your inner emo and jam to anthems such as “That’s What You Get,” “Misery Business,” “Decode,” “Ain’t It Fun,” among others. Tickets are priced at PhP8,000 for VIP; PhP6,890 for Patron; PhP4,876 for Lower Box A; PhP2,756 for Lower Box B; PhP2,300 for Lower Box Standing; PhP1,855 for Upper Box; and PhP1,325 for General Admission

The Asia Food Expo now on its 27th year displays the most comprehensive line machinery and equipment for the food and beverage industry, and showcases the latest top of the line packaging and food processing technologies, food marking and labeling services, material handling equipment, food storage systems, baking accessories and equipment, food services supplies and equipment, coffee machineries, confectionery machineries, process control technologies, quality control technologies and solutions, among others. Potential entrants in the food industry, potential investors, big industry players, and other interested guests flock to the annual event to gain access to the best and latest in the food industry business.

AUGUST 2018 www.expatphilippines.ph

14 FEATURES

Pet Relocation Guide By ALLIED PICKFORDS

f you’re moving to or from the Philippines with your pet, you’re probably wondering what the requirements are. Import and export of house pets can be simple, especially if you know what and what not to do. Like any other country, importing and exporting animals to and from the Philippines requires time, effort, and paperwork. Here are a few basics on how to travel with your furry friends. Microchipping It is important your pets are microchipped when they’re moving from the Philippines. This will serve as your pet’s identification should they be separated from their owners. Almost all countries require their pets to tagged. Be sure to have your cats or dogs microchipped before traveling with them. Vaccinations Only pets over eight weeks of age are allowed to travel to ensure the safety of the animal. They should be vaccinated at least 30 days prior to travel and have an original rabies certificate. This health certificate

should have the microchip number, your pet’s details, such as breed, markings, date of birth, sex, age, the validity period of inoculation, the serial number, product and manufacturer of the rabies shot. When importing animals to the Philippines, their vaccinations should have been completed in less than a 12-month period to ensure they’re up to date. Otherwise, your pet may be denied entry to the new country. Cats should be vaccinated against feline panleukopenia virus, while dogs should be vaccinated against distemper, hepatitis, canine parvovirus and leptospirosis. If you’re moving to the Philippines, you’re not able to bring any kind of birds. Invertebrates, reptiles, fishes, rodents and rabbits are not required to have vaccinations. However, they need to pass other requirements. It is strongly advised to get further information from the Bureau of Animal Industry in this regard. When exporting your pets from the Philippines, a request letter with your pet’s species, breed, sex, age, departure date, country of destination and contact details, as well as the email address of your Allied

Pickfords pet transporter, is required. You will also need a health certificate, which is endorsed by the National Veterinary Quarantine Service (NVQS). Health certificate A standard health certificate must be completed by a licensed vet from your country of origin. The health certificate and the import permit are presented to the quarantine officer upon arrival to the Philippines. It is also essential your pets are treated for internal and external parasites 48 hours before departure. On the other hand, Rabies Titer Tests are not required in the Philippines. It is illegal to own exotic pets, according to the Republic Act 8485 or the Animal Welfare Act of 1998. Be careful when traveling with exotic animals as owning them may be punishable by law. One of the

best and most efficient ways to move your pet from the Philippines is to hire a professional pet relocator, such as the professionals who Allied Pickfords partner with, to reduce much of the hassle. The team who work with Allied Pickfords will make sure your pets arrive at their destination with the least amount of stress as possible. Moving with your fur babies can be easy when handled by professionals.

AUGUST 2018 www.expatphilippines.ph

TRAVEL 15

Tuka Marine Park

Blaan mat weavers in Malapatan

Weaving Waterworld

Inaul Maguindanaon Handwoven cloth by Bernard Supetran

n archipelago of 7,641 islands strewn in the Pacific Coast, the Philippines is a wondrous waterworld where various bodies of water come into play. The province of Sarangani in the southern tip of Mindanao is a shimmering example why the country is the ultimate natural playground for lovers of water—whether it be for aquasports or simply frolicking in the refreshing splash of sleepy shores or rushing rivers. Embraced by the lush Sarangani Bay, this southern getaway is an unheralded destination that has continually dazzled beach bums. Declared a Protected Seascape and a Key Marine Biodiversity Area by the Department of Environment and Natural Resources (DENR), it is a gigantic 226-kilometer cove of what feels like an infinity of enthralling beach escapades – both above water and beneath. Rich diversity The bay’s surface area of 215,950 hectares boasts a 2,293-hectare coral cover spread over 20 reef areas with some 60 live hard coral genera, 411 reef species, and a 912-hectare seagrass cover. With these lush marine diversity, it has been named by the Department of Tourism as the scuba diving haven of Soccsksargen Region. Scuba divers will be mesmerized by the remarkable assemblage of coral and aquatic life at the so-called Tinoto Wall right below Lemlunay Resort in Maasim town, the province’s top dive spot. Within the municipal waters is Maasim Reef, which abounds in of juvenile white-tipped sharks, huge fan corals and gigantic bat fishes, and astounding gardens of marine flora. At various parts of the bay, divers can

Jetski race at Gumasa Beach

Diverse marine life, some fo the most pristine beaches in the country, and a portal into rich cultural traditions – find out why Sarangani is the consummate destination for culture and adventure. By BERNARD L SUPETRAN

sight yellow fin tuna, dolphins, clown fish, lion fish, sergeant fish, sea turtles, whale sharks, cheilinus undulatos (Mameng), dugongs (sea cows), and an assortment of exotic aquatic life. Pristine chapel Beach lovers will find a charming getaway in Gumasa Beach in Glan – a mile-long stretch of powdery white sand and crystalline water that serves as welcome quiet escape absent the madding crowds of commercialized beaches. Come summer, though, it turns into a hive of wellness and watersports for the Sarangani Bay (SarBay) Festival, arguably the country’s biggest summer beach party. Sun-worshippers can also laze in the sun, sea and sand at Tuka Beach, a patch of powdery sand tucked at a secluded cove in Kiamba. Its piece de resistance is the marine park, a protected sanctuary where fishes spawn, making it a haven for snorkeling and free diving. After basking by the beach, one can hie off to the town’s upland area to chill and rinse at the refreshing waters of the three-tiered Bocay-el Falls which form icy natural basins. Another must-try water adventure is the two-kilometer white water tube ride at Pangi River where one can get an adrenaline rush along the waist-deep rapids. Situated at an interior village in Maitum, it is a communityoriented eco-adventure tourism project near the School of Living Tradition for Tboli tnalak weavers. Woven tradition Guests can also indulge in the ancient art of weaving in Sarangani, a melting pot of indigenous lumad and Islamic tribes. With a rich tapestry from all cultural

stripes, visitors can immerse with the Blaan tribes at Lamlifew Community Village Museum in Malungon town, the first of its kind in the country, which chronicles their ethnic heritage, organic agriculture, and the intricate mabal tabih weaving. Opened in 2007, this award-winning cultural project is as close as you can get to authentic Blaan way of life. Tucked in an interior village, guests are welcomed with a native dance by villagers clad in traditional regalia, to the beat of percussion instruments and the music of the two-stringed faglong guitar. The area’s core is the Gumusek (museum) and Fles Yu de Blaan (School of Living Tradition) where native women, some of them nonagenarians led by master weaver Gusiye Buan, spin the mabal tabih, an exquisite abaca fiber which is regarded as Sarangani’s crown jewel of cultural resources. Further into the hinterlands is the Tagakaolo tribe, one of the lesser-known but equally colorful lumads of Mindanao who take pride in their own exotic tapestry. On the other side of the province is another gem of a fabric from the Maguindanaon community—the inaul. Handwoven by local women at the Balungis Weaving Center in Malapatan town, this silky fabric has found its way into the world’s prestigious catwalks as accents of Filipino haute couture. A unique craft is igem (mat) weaving by a Blaan community in the upland hamlet in Malapatan town, which is slowly getting public attention with the Gawad Manlilikha ng Bayan (GaMaBa) accolade given to its resident artist Bai Estelita Bantilan last year. Also known as the National Living Treasure Award, it is the highest recognition accorded by the National Commission for Cul-

White water tubing in Maitum

Scuba divers at Maasim Reef in Sarangani by Iggy Tadlip

ture and the Arts to traditional artists whose skills have reached a high level of technical and artistic excellence. With the unique confluence of weaves and waterworld, Sarangani is undoubtedly the consummate destination for culture and adventure.

Getting There: Sarangani can be reached by air via Gen. Santos City Airport. From there, the different towns can be reached by bus or van.

Kawil Falls in Kiamba by Abner Arzaga

Blaan weavers at Lamlifew Village Museum

AUGUST 2018 www.expatphilippines.ph

16 FEATURES

Everything I Know, I Learned from My Inner Child By ANGIE DUARTE

“When I was young, it seemed that life was so wonderful / A miracle, oh it was beautiful, magical / And all the birds in the trees, well they'd be singing so happily / Oh joyfully, playfully watching me / But then they send me away to teach me how to be sensible / Logical, oh responsible, practical / And they showed me a world where I could be so dependable / Oh clinical, oh intellectual, cynical.” I did not write those words – though I surely wish that I had written them. Those of you who are 40-something-and-up will likely recognize them as the opening lyrics to “The Logical Song” by Supertramp. You will also acknowledge these lyrics as the lament that they are: Adulting – a good deal of it, anyway – sucks (to put it in not-soadult lingo). Adulting in today’s world especially sucks. We live in a day and age where it is often almost impossible to distinguish between fake news and the legitimate stuff, given how crazy times have become. And we, as “responsible adults” are supposed to wade through all that garbage without getting the stink of it on us. We are expected to understand the unfathomable and make sense of the insensible. This is the Rubik’s Cube that defies solution, no matter how many twists and turns we make, so it would seem. And, whereas once, we literally used to play with marbles, now, we figuratively struggle not to lose our marbles. Sigh. As I ruminate on the matter, it hits

me again (as it does when I muse on such things): I am pushing 50 – half a century, good Lord. Where have the years gone? Thankfully, I neither look nor feel it. For the most part, I credit this to the usual suspects: a healthy, low-sugar, low-fat diet, and a reasonable amount of exercise. But I also credit it to one more thing: I, as an adult, am still in touch with my inner child. And my eightyear-old self constantly reminds me never to take things too seriously. Chin up To drive this point across, let me recount a recent incident – one of my Fake White Chick in the City accounts. I was recently on board a cab, en route to a friend’s condo. The cabbie eyed me suspiciously, as is the usual on my commutes, unsure of my heritage – but self-assured that no way could I speak the vernacular. In Filipino, I asked him to let me off at the corner and I would just walk to the condo. It was a one-way street that used to run two-ways (Makati is notorious for changing things up like that) and I just could not be bothered to wait it out and go the longer way around the block. When he got over his initial shock of the disjunct between my words and my looks, the cabbie said, in Filipino. “Ok, Ma’am. You’re young anyway, it’s not a problem to walk.” I chuckled, to which he then asked, curiosity winning over propriety, “How old are you, Ma’am?” “Nearly 50,” I matter-of-factly-replied. His eyes grew wide as saucers and he looked at me with more

incredulity than he did upon first hearing me speak in Filipino. “Say that again? What now? Because I thought you said 50?!?” “Yes, I did say 50,” I retorted. “Ma’am, you must not have any problems or stress then, because you look 30!” I almost laughed out loud – actually, I think I may have LOL'd. If he only knew, I thought to myself. While my life is not fraught with difficulty, it most certainly is nowhere near easy. Quite the opposite, actually. But I purpose to keep my chin up, the best that I can, through it all. Let it go You see, as adults, we often forget what kids believe, without a doubt: THIS, TOO, SHALL PASS. Ever see a kid latch on to a problem like a dog with a bone? Not really. They may fret and fuss and freak out and even fight for a bit, then after that, they’re fine. They know that somehow, the problem will “go away.” Sure, mom or dad – the adult – will most likely take care of it, which seems to put the burden squarely back on our already weighted-down shoulders, now doesn’t it? But that is hardly the point I am trying to make here. It is the attitude that I wish to emphasize. The ability to let the problem, whatever it is, go. The knowing that nothing lasts forever, not even cold November Rain, as Axl Rose once penned to music. Where the solution will come from, I do not always know. But I DO know that the answer to my need is somewhere out there in the

Universe; and, as I remain positive and act in accordance with that positivity, the Universe will respond accordingly. Say ‘hello!’ to your inner child “There are times when all the worlds asleep / The questions run too deep / For such a simple man / won’t you please, please tell me what we've learned / I know it sounds absurd / Please tell me who I am.” This may seem an esoteric choice for this month’s edition of Manic in Manila. I don’t know, maybe it’s because 50 looms. The again, it really is just a number. To a child, 10 seems ancient. Maybe it’s also because in the process of “growing up” and “becoming logical adults,” we have lost a chunk of who we are – and that thought irks and bothers and keeps me up at night (as the rest of “The Logical Song” bemoans). Thing is, I doubt it was ever meant to be that way; we were never meant to lose a portion of ourselves, merely to grow into the fullness, thereof. Also, how can you be entirely logical in a world gone illogical? While it may seem counterintuitive to our adult sensibilities, maybe it’s in looking at things just a little off-kilter that the pieces of life’s puzzle begin to interlock. With the eyes of imagination and the power of positivity, we can stay young at heart in a world where being jaded has, regrettably, quickly become the norm. Your inner child cries out and gives you the weapons to slay that hideous beast. Will you give heed?

Despite the lack of apparent public clamor, the current administration appears bent on pushing for the transition from a democratic (or oligarchic, depending on your social views) to a federal form of government. According to a March Social Weather Stations survey, only 14 percent of Filipinos “strongly agree” with the initiative, 75 percent of the respondents are left unaware of the mechanics and implications of such a shift, while nearly seven out of 10 oppose it entirely. It doesn’t take decades of living in the Philippines to see that concrete change is badly needed, but one might be inclined to ask whether a change in the form of government translates to a change in the system of the Pinoy way of life. In line with this, Expat asks, In your experience with living in the Philippines, which aspects of the society would you most like to see a change in?”

Juan Longoria American Sr. Manager, Global Care Int’l Team, T-Mobile A bigger percentage of the population is not vocal about, and almost okay with the level of disparity between the wealthiest people and the poorest people in the country. Every country has that, but there is so much opportunity for the people to be able to do better for themselves if they are given that fair shot elsewhere. I got to work with a lot of people out here in the call centers and you just know their drive, intellect, and abilities. And for some people to feel like even with all that, they don’t have the ability to move elsewhere or to shine somewhere, and it’s acceptable to [settle for] something that they’re just used to. Like in the call center world, people can move to different call centers, but when the time comes you want to leave the industry, it becomes difficult. So even though it’s a democratic government, I feel like people don’t feel that their voices are heard one to one with everybody else.

Duncan Gates New Zealander

Jeanette Kamphuis Swedish Artist and Musician

Personally, I'd like to see faster change in the distribution of wealth and reduction of the gap between rich and poor. The gap is still too large and not improving at a quick enough rate. Increasing and attracting direct foreign investment is one sure way to help improve this problem as it brings not just new funds but also developed HR and pay practices. For example, our company – Three Guys and a Grill – aims to pay above the market average by offering self-funded staff incentives. You achieve, you earn more!

The education. I hear a lot, “if I just had money” or “I need money.” Everyone needs money to keep [themselves] off the streets, but education is the tool to be happy and safe. Education and knowledge secure your mind to make the right decisions in life. Money comes when you have a wise education. We need more schools, so children can go to school at a time when their brain is receptive (which is 8:30 a.m.). A class should be 20 children, so teachers can focus more on every student. There are so many gifted people in the Philippines.

Partner, Three Guys and a Grill

Tom Thurnherr Swiss

CTO, Travel Buddy / Partner, Three Guys and a Grill After living and doing business in the Philippines for almost 10 years now, I’ve seen a lot of change in society for the good, the country and its people are more and more realizing their potential internationally. However, the one thing that really needs to change to make the Philippines even stronger, is that the society starts to empower its people! Individuals in the workforce are not given enough power currently to enable them to act to their full potentials, which then causes a class system that affects customer and consumer service. And at the end, slows the society as a whole down, instead of letting it show to the world how capable this country could be!