The Ridge 118 by famouspublishing

JULY 2020 ISSUE 118

A NEW DAWN

Adapt and reinvent to survive Distributed to the communities of Ballito, Durban North, Gateway, La Lucia, Mt Edgecombe, Prestondale, Somerset Park, uMdloti, uMhlali, uMhlanga Ridge, uMhlanga Rocks, Zimbali

*ed's letter

Our Familiar World

fter “pausing” our lives for three months, it’s encouraging to see our communities and businesses slowly opening up again. I, for one, have enjoyed the lockdown. Admittedly, at first there was uncertainty and anxiousness about this dreaded virus we couldn’t see. And of course, we were not – and still are not – sure how this will end. Working remotely from home I remember staring out the office window, and there was an eerie stillness hanging in the air. Was this for real? Was it really happening? My weekly trip to the shops was not the usual “shop till you drop” expedition. It was a case of get there, shop for what you need, and get home in record-breaking time. Not much fun when initially all we could shop for was food. I think many people have embraced the lockdown and spent the time constructively – cleaning out garages, spring cleaning homes, doing home maintenance, gardening, being more creative in the kitchen, adopting new exercise routines, and taking time out to enjoy our homes. More importantly, families have been forced to spend a lot more time together. And friends are still there – just at a distance. Twelve weeks into

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IT'S THAT EASY!

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lockdown, and as the restrictions are slowly easing, we’ve all got used to our “new normal” way of life – which I am sure will be a moving goalpost going forward. Local Mount Edgecombe resident and photographer Simon Smith has shared his collection of photographs with us – photographs of the community braving a familiar world with renewed enthusiasm and appreciation of the beauty around us – see page 8. As the saying goes, when the going gets tough, the tough get going. On page 22 read about three enterprising businesses that shook things up, thought out the box, and came up with plans to make the crisis work for them; and on page 28 interior designers have also been working hard to come up with ideas to keep their businesses alive and keep their customers happy. Kudos to you all. Our Trending ideas from Cathy Clark are inspirational and informative, and offer ideas

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to make your home a safe haven for the whole family. With family life being in the spotlight over the last few months, writer Anne Schauffer tracked down a group of young dads who have approached fatherhood very differently compared to in the past (page 10); she has also shared with us one family’s heart-warming story of opportunity that was created from hurdles they faced in their lives (page 14). In these trying times, we are excited to welcome some new advertisers into this issue. Thank you for your support. As a community magazine, The Ridge values all businesses – big and small – in our community, and by working together we hope to grow and strengthen your brands in the future. Chat to Lynda on 082 379 9912 or email her on Lynda.Kapsimalis@ famouspublishing.co.za to find out how we can help you. Stay safe and be happy. Until next time ...

TALK TO US

lorna.king@ famouspublishing.co.za www.theridgeonline.co.za W Ridge Magazine

in this issue*

GROUP EDITOR Doody Adams EDITOR Lorna King DESIGNER Kyle Griffin SALES CONSULTANT Lynda Kapsimalis (082 379 9912) DISTRIBUTION Mphumzeni Thusi Enquiries: sumayia.khan@famouspublishing.co.za ACCOUNTS Sumayia Khan CONTRIBUTORS Katrine Anker-Nilssen, Gareth Bailey, Candice Botha, Darrel Bristow-Bovey, Cathy Clark, Lee Currie, Ant Ellis, Louise Hunt, Anne Schauffer, Simon Smith Copyright: All material in this issue is subject to copyright and belongs to Famous Publishing unless otherwise indicated. No part of the material may be quoted, photocopied, reproduced or stored by an electronic system without prior written permission from Famous Publishing. Disclaimer: While every effort is taken to ensure the accuracy of the contents of this publication, neither the authors nor the publisher will bear any responsibility for the consequences of any actions based on information contained herein. Neither do they endorse any products/services advertised herein. Material which appears under ‘Advertorial’ is paid for.

* To the people of uMhlanga, La Lucia, Zimbali, Mount Edgecombe, Ballito, Gateway, La Lucia Mall, the Crescent, the office parks, the residential estates and, of course, all our advertisers, thank you for your continued support

10 26

COMMUNITY

LIFESTYLE

UNLOCKING OUR COMMUNITY

Photographer Simon Smith’s photo collection

THE NEW FATHERHOOD OF MICE AND MAN

10 14 16

Carley Botha – a woman with an eye for quality furniture

A SMART INVESTMENT THE MOTHER OF REINVENTION FIND YOUR VOICE

20 22 26

Local influencers in our community

DESIGN ONLINE

WE ALSO PUBLISH

REGULARS ED’S LETTER TAKE NOTE TRENDING LAST WORD

1 4 38 48

ADVERTORIALS SIGMA BUSINESS PARK REDWOOD COLLEGE VEGA SCHOOL ILLOVO SUGAR

Interior designers doing business online

TO MEAT OR NOT TO MEAT

Food guru Ant Ellis considers the options

CASH FLOW AND MARKETING

Advice to keep your business on track

LET THE FUN BEGIN

Celebrate life with the all-new Suzuki S.Presso

MICRO LIVING A good choice for millennials

FINE WINE

Looking ahead to retirement Three businesses adapting to lockdown

The ABC logo is a valued seal of trust, providing measurement, compliance and auditing services which protects the way advertising is traded. The Ridge is ABC audited and certified.

Wine cellars for serious wine connoisseurs

From a story of despair came a story of opportunity

WONDER WOOD

LOOKS TO IMPRESS The latest menswear for smart or casual

Young dads embracing fatherhood

Published by Famous Publishing, 52 Mahogany Road, Mahogany Ridge, Westmead, Durban, 3610. 031 714 4700 www.famouspublishing.co.za Printed by Novus Print (Pty) Managed distribution by Vibrant Direct

ON THE COVER: ENJOYING FREEDOM AFTER *LOCKDOWN. PICTURE: SIMON SMITH

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LIVING INTERIOR

take note*

KEEPING YOU IN THE LOOP Community Bands Together

KEPT SE ST

GE MAG RID

The numerous caddies, bar staff and waitrons who work for Mount Edgecombe Country Club Estate’s golf courses and in its numerous bars and restaurants have been hard hit during the lockdown, unable to work and generate their normal income. Realising the frightening financial reality that faced these staff members, MECCE’s Management rallied residents and local businesses in the area to donate to a fund. In what can only be described as overwhelming acts of kindness, in just under a week R180 000 had been collected to distribute to the staff in dire need of financial support. Desiree Stone, CEO of Mount Edgecombe Country Club Estate says, “We are so appreciative and blown away by the donations that came pouring in from our residents and members which reaffirms the saying that ‘charity ET • THE CR begins at home’. The much needed funds will go a long way in supporting our hardest hit staff and their families.”

Fresh To Your Doorstep A short drive from uMdloti, Bekeka has a small farm in Waterloo where she grows the most incredible fresh produce which she used to sell at the uMhlanga Farmers’ Market. But since the lockdown, Bekeka’s routine

INE’S BE AZ

{SUPPORT LOCAL} has changed. She now makes weekly deliveries to uMdloti – and best of all, delivers her fresh produce the same day it’s harvested. What could be better than fresh salads and veggies delivered to your door? FOR MORE INFO: Support Bekeka and her community by ordering directly from Bekeka on 083 216 2566.

Live Game Drives From The Comfort Of Your Own Home WildEarth is a live wildlife broadcaster that has built a passionate community of nature lovers. Twice a day, three hours in the morning and evening, you can watch live game drives in different South African game reserves – bringing the African wilderness into your home. WildEarth has been going for many years, but since the pandemic their numbers have rocketed worldwide. Keep an eye out for elephants, leopards, lions, cheetah, hippo and much more. Safari vehicles, guides on foot, drones, balloons, rovers and

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remote cams are all searching for their favourite characters. Available on both internet and television, this show enables you to interact with an expert game ranger in real time. Currently, WildEarth safaris come to you from Djuma Private Game Reserve, Chitwa Chitwa in The Sabi Sands, andBeyond Ngala Private Game Reserve, and Tswalu Kalahari. If you enjoy their live broadcasts and want to show your appreciation, consider making a donation to WildEarth through PayPal or with your credit card – see website for details. FOR MORE INFO: wildearth.tv

Know your NUMBERS HANDY PHONE NUMBERS FOR USEFUL SERVICES IN YOUR NEIGHBOURHOOD  NORTH DURBAN

Celebrate The End Of Lockdown In our April-May issue, we featured a weekend escapes travel feature to Tandweni Villa on the banks of Jozini Dam. Good news for anyone wanting to get away after lockdown, is that they’re offering a 20% discount on post-lockdown bookings. FOR MORE INFO: 083 626 6001; www.tandweni.co.za

SUPPORT LOCAL Life. Lemons. Homemade Lemonade A proudly Durban-born brand that started like many small businesses in the home of its founder, Lemonlicious is all about keeping it real, with an honest approach to life and lemon juice. “We’ve perfected our flavours, which are all made from only the best all-natural ingredients with no dodgy junk added,” says Natalie Baitz. The secret is simple: Real lemons, real

ginger and spring water. Flavours include Old School Squeeze, Cheeky Cranberry, Ginger Ninja and Sugarless Sass, and are best enjoyed anywhere, everywhere and at any time. For a refreshing burst of flavour drink as is, or mix with your favourite gin or vodka for a taste sensation that is unmatched. FOR MORE INFO: Available at Spars, butcheries, coffee shops, delis and take-aways, or email hello@zestbeverages.co.za for your nearest stockists.

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VICTIM SUPPORT SERVICES: (formerly Durban North/Umhlanga Crisis Team). Trauma debriefing: 066 483 8589  NO WATER? SIZA WATER: 032 946 7200  POISON INFORMATION 24-HOUR HELPLINE: (includes medication, toxic substances snake and spider bites): 0861 555 777  POWER FAILURE: 032 437 5081  TO REPORT INJURED MONKEYS: Monkey Helpline: 082 659 4711/ 082 411 5444  CONCERNS ABOUT TREATMENT OF ANIMALS – SPCA: 031 579 6500  TO REPORT POTHOLES AND BURST WATER PIPES: 080 131 3013  SNAKE CATCHERS: Jason Arnold 082 745 6375 Neville Wolmarans 082 561 4969  TO REMOVE BEES: Honey Bee Removals: 084 594 1122  WHALES AND DOLPHINS (beached and well as entangled in shark nets). Sharks Board: 031 566 0400

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Unison Goes Online Unison is a South African design collective featuring a range of South African designers across the genres of fashion, homeware, gifting, accessories, etc. Unison is located in Flanders Boutique Mall in Mount Edgecombe, where the locals hang out to enjoy a meal, have their hair and nails done, and carry out the obligatory grocery shopping. Unison has recently taken the store into an online platform – enabling you to shop from wherever you are in South Africa! FOR MORE INFO: Shop now at www. unisonstore.co.za or pop into Flanders Mall in Mount Edgecombe. To get in touch, call on 031 035 1061; info@shaunaneill.co.za W unisonstore unisonstoredbn

Hout Bay Manor Cape Town Is Open For Business Travellers! To welcome back their business travellers they’re offering a 25% discount on their rates. Rates start from R1 120 a night inclusive of breakfast, and for every three nights booked one night will be complimentary! We follow the Covid-19 guidelines and safety standards. You will be required to show us your permits and medical aid card upon arrival. FOR MORE INFO: Reservations@ houtbaymanor.co.za; www.houtbaymanor.com

take note*

KEEPING YOU IN THE LOOP uMhlanga Library - Looking For A New Home Over the years, uMhlanga Library has become much more than just a place to “take out books”. From a communal jigsaw puzzle to workshops on entrepreneurial skills, the library has become an integral part of the ethos of village life. More than 40 years ago the library started off in a small room attached to the municipal offices. As it grew, more spacious premises were built adjacent to the offices, which were eventually sold to a consortium, and in 2010 the library moved to its current location in Lighthouse Mall. “uMhlanga Library has been a much loved icon of uMhlanga Village offering a quiet haven away from the buzz of a rapidly growing village. The community has expanded

in recent years and our members are culturally, racially, economically and educationally diverse. Many members come from outlying areas with learners using library facilities for research via books or the internet. We also have senior citizens popping in daily to read the newspapers and magazines or adding a few pieces to our giant jigsaw puzzle,” says library manager Veni Reddy. The Covid-19 pandemic called for the closure of all libraries since March, and unfortunately, at the time of going to press, the uMhlanga Library premises were set to be taken over for a commercial enterprise. With a long history in uMhlanga, let’s hope new premises are found soon.

editor's choice

FOR MORE INFO: Veni.reddy@ durban.gov.za or Sibo.Majdina@durban. gov.za; members are encouraged to use ebooks: https://kznpls.overdrive.com

PRISM Awards Gets Local Agency Thumbs Up Congratulations to PRomote Communication – the only winner in the Crisis Management category this year for the 2020 PRISM Awards – dubbed the Oscars for the PR industry. Headed up by local Mount Edgecombe resident, Janna Strang, the agency took home a coveted bronze award for their submission of the handling of communication around the 2019 Tsogo Sun Amashova Durban Classic. “We are thrilled to have been recognised for the quality of the Crisis Management work we managed for the Amashova Race Organisers. This award also belongs to Annie Batchelder, Race Director of the Amashova, and her team. It was humbling to work closely with them to successfully overcome the challenges faced without compromising on the safety of the cyclists and integrity of the race,” enthused Janna.

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cover story*

ince the end of March the national lockdown has seen many people – when not working remotely – focusing their time and energy pursuing their dreams and aspirations. One such person is local Mount Edgecombe resident Simon Smith. When not working in the property game, Simon has a deep passion for photography. Having explored a number

Unlocking our

COMMUNITY PHOTOGRAPHER SIMON SMITH LOOKS AT LIFE ON THE EAST COAST AS WE HAVE COME OUT OF LOCKDOWN

of Africa’s wildlife reserves, he has been able to convey his love for wildlife through some truly eye-capturing images.

As a published and awardwinning photographer, Simon’s ultimate passion is getting into the African bush and behind

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a camera. Back in the city, Simon enjoys shooting South Africa’s top surfers – from uMhlanga to Jeffrey’s Bay, and

all the way to Cape Town. Simon is also the photographer behind the popular Durban-born Custom Apparel brand shoots – a range of golfing wear and athletic clothing for men and women. When lockdown hit, as with all of us, Simon was quick to come up with new and productive ways to explore his creativity. Through the Mount Edgecombe Country Club he started the “Capture for Caddies” fund. Very simply,

He started the “Capture for Caddies” fund – he took family photos during lockdown and donated a third of the proceeds to helping the golf caddies

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he took family photos on the estate during lockdown and donated a third of the proceeds to helping the golf caddies at a time when they were unable to work and earn an income. But Simon’s inspiration didn’t stop there. Simon, together with his talented fiancée Cleo, combined their passions and started a food styling and photography business called Alchemy Studios – and their beautiful images have quickly

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gained fans on social media. Back to the lockdown. We might slowly be moving out of lockdown, but in the meantime Simon has captured the true essence of the community slowly coming out of hiding and appreciating the simple things we possibly all took for granted. Enjoy!

FOR MORE INFO W https://www.facebook.com/ simonsmithphoto/ https://www.instagram.com/ simon_smith_photography/

parenting*

The new

FATHERHOOD

TODAY’S DADS ARE A FAR CRY FROM YESTERDAYS’. THEY’RE HANDS-ON, SLEEVES UP, AND NOT ABOUT OBLIGATION – THEY’RE CONNECTING AUTHENTICALLY WITH THEIR KIDS, AND REAPING THE REWARDS, WRITES ANNE SCHAUFFER

here’s something so heartwarming about watching the comfortable relationship between today’s young dads and their children. Looking back a few decades, the change is remarkable – a child’s perception of a father then was clear. It ranged from “Seen And Not Heard” to “Wait ’Til Your Father Gets Home”, with a handful of variations in between. Lisa Grant-Stuart is a counselling psychologist in Ballito, working extensively with families. She’s seen that changing dynamic playing out, how and why, too: “There’s been a substantial increase in father involvement, including both the quantity of time spent with kids, and the quality of the involvement.” She puts it down to a combination of factors: “An increase in dual-income households, so more men have had to play a greater parenting role. Secondly, a loss of support from grandparents because of immigration or relocation of families, so fathers’ help is really needed. And thirdly, the overall decrease in stigma around masculine emotions, support of, and bonding with children.”

Lisa also says that those Picture: @stories_by_goya who come out of well-balanced, two-parent loving homes are likely to want to replicate that, but it could equally be the reverse: “Dads fully invested in hands-on parenting because they want to provide the support and nurturing they weren’t given as kids.” So there’s no real rule here.

daughter, Harper (7) and my son Jagger (4), and I believe the greatest gift God could ever give a man is the opportunity to be a father. We’re a solid family, and we do a lot together. Lunches and dinners around the dining table were instilled in me as a kid, and we, in turn, have done likewise – a time when we talk about life, things happening in the world, and how our day was. My wife’s

I believe the greatest gift God could ever give a man is the opportunity to be a father”

ABOVE: Dean Edwards

with his son Jagger. TOP RIGHT: Grant Romeril with two-year-old Harrison. RIGHT: Brett Jones with wife Alex and children Jake and Kingsley.

Dean Edwards of Ballito was a professional cyclist, largely based in Europe, travelling extensively: “When I returned, married and settled down, I had no doubt I wanted my own family. I’ve truly been blessed with two incredible kids – my

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career entails travel to Asia, and I happily steer the ship alone with the kids for up to ten days at a time. I absolutely love spending time with them, and am thankful every day of my life for the privilege of being a dad.” Grant Romeril lives in Hillcrest with wife Sally. They’ve been married for five years, and have two-year-old Harrison. Grant is very clear: “I always wanted to be a dad, and

I wanted to be the best ever. I’ve loved kids ever since I can remember, hence my choice of career as a teacher at Hillcrest Primary School.” Grant is fully hands-on. He loves to cook, and does so every night for the family: “I bath Harrison every night and always read him a bedtime story before Sally puts him to sleep. I’ve always assisted with nappy changing and potty training. I’m not surprised at the strength of my feelings at being a dad, because I always I wanted to be this kind of dad.” We all know dads really matter to children, but it’s interesting to hear Lisa articulate their particular impact: “Fathers play a crucial, albeit different, role in the parenting dynamic. They’re often a masculine role model for their sons, and a yardstick for whom their daughters (or sons) should choose as future partners. Fathers are known to foster more independence in

children and allow for different forms of interaction. They’re often the more playful parent, and encourage physical activities and problem solving in their kids. A father’s role in balancing the family system,

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from an emotional and developmental perspective, is invaluable and irreplaceable.” There you have it. Brett and Alex Jones were high school sweethearts – together for over 20 years, married for 12 – and live in La Lucia: “Alex and I were in a healthy stable relationship from quite young, travelled the world together for four years on a super yacht, so the travel bug was done and dusted for us. We wanted the house, dog and kids by then. Subconsciously, I always knew from a young age that I wanted kids. When the kids were both very young, I was super involved, but now I need to give Alex the credit – she honestly does most of the child-chores. “I love my kids and I love being involved as much as I can

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– Jake’s now 10, so we spend a lot of time cruising together. We go surfing, skateboarding and biking.” A grin, “Kingsley, my daughter, is nine, and she is her mother’s clone – a little ballet dancing hurricane.” Raising children as a couple is always going to be about playing to different strengths. As Ryan Hillary of Hillcrest, says, “Kerryn and I have always believed that what works for one family, doesn’t always work for another. I’m proud to say I’ve always been a very involved father (not sure where I rank against others, but I like to believe so). I never had a problem with things like nappies, and I know other guys who couldn’t get that done, but we’re all different.” Ryan’s always wanted to be a dad: “My mom still laughs »

parenting*

LEFT: Ryan Hillary with

daughters Zoe and Sadie. BELOW: Marc Snyman with his two small sons.

at me, recalling me saying when I was very young that I wanted four or six children. How little I knew – we have two, and that’s the lot. We’ve been blessed with two beautiful girls, Zoe (8) and Sadie (6). I’m the cook in the house which I really enjoy, especially now as our kids are getting older and like getting their hands dirty in the kitchen.” Ryan has his own sports travel and events management company, Dynamo Travel Group, so he travels: “What bothers me most is the time I lose out on when away from home, or when stress gets to me and I sometimes take things out on my girls when they don’t necessarily deserve it. I know this is part of life, and we all have to deal with it from time to time, but if I could go back and do it all again, there is some stuff I would do differently. Sometimes I put my life and my business before my family, but Kerryn has taught me that other things and opportunities will come and go, but she and my girls will always be beside me.” Disconnecting from work is

often particularly tough for men. Marc Snyman of La Lucia knows that. Marc and Kendall have been married for nine years, with two young sons, three and five: “We run a family logistics and distribution company, which involves long hours and constant communication with clients. I do find it difficult to disconnect from the office, but if I can get home early – and over

Whenever you find yourself irritated or frustrated, they turn around and say or do something that makes your heart melt”

irritated or frustrated, they turn around and say or do something that makes your heart melt. To be honest, it makes me sad to look back at photos of when they were small – I miss those days already. I try to take in every moment and thing they do, to try remember them.” Marc puts in as much time as possible with the boys on the weekends, and he’s really looking forward to the next phase: “I know shortly they’ll be big enough to go mountain biking and trail running, surfski paddling and shark cage diving with me … then their mom will have the muchneeded breaks she deserves.” Lisa says this father-children

weekends – I do my best to take over and give Kendall a break.” Marc says he had no idea he’d feel the way he does about being a dad: “They are bundles of energy and constantly looking for acknowledgement which can get tiring, but whenever you find yourself

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involvement isn’t a result of pressure from working wives. It’s a factor, but it’s often from other fathers in the peer groups. I think the expectation of father involvement starts early with attending antenatal classes and gynae appointments. These practices also help dads connect with their infants, and prepares fathers for hands-on parenting.” She adds, “Those dads who invest in their kids and have the back-up support from moms, really do enjoy their relationship with their kids. And from my experience, moms feel more supported and childcare issues are negotiated together. This all contributes to a happier marriage, and more importantly, this trend is really cementing relationships within families and couples.”

*advertorial

ooking to own business premises that are conveniently located to King Shaka International Airport, uMhlanga, Mount Edgecombe and La Lucia, well priced and have the potential to be adapted to your specific needs? Look no further. Sigma Business Park – recently completed in the prestigious new Cornubia Industrial Business Estate (CIBE) – is the latest development by George and Kosta Koumantarakis, brothers who pride themselves on being a family-run business, adopting a professional hands-on approach, and understanding the wants and needs of potential purchasers. Sigma Business Park has a host of advantages appealing

180M2 FROM R1,695-MILLION (excl VAT)

SIGMA

Business Park FOR A DEVELOPMENT THAT MEANS BUSINESS, DON’T MISS THIS OPPORTUNITY TO OWN YOUR OWN PREMISES IN THE HEART OF CORNUBIA, WHERE LOCATION AND PRICE MAKE YOU A WINNER FROM THE WORD GO to the astute business person: ▪ Price: Starting from R1,695-million (excl VAT) for a 180m² unit is excellent value for money. Currently, similar size units in CIBE cost R12 400m², which means clients are buying for R3 000m² less than current market prices which translates to a saving of R540 000. In other words, there’s a capital growth of R540 000 from the date of purchase. ▪ Covered parking: Sigma Business Park has been

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designed so clients can easily and comfortably access their covered parking in rainy conditions. ▪ Extended overhangs: Thinking ahead, in front of the roller shutter doors, the overhangs have been extended to allow for uninterrupted loading and offloading in wet conditions. ▪ Double volume: The height in all units has been maximised to allow for usable double volume space. That means a 3m space

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under the mezzanine level so that forklifts can function easily and access the entire ground floor space. ▪ Extras: Should clients require a bigger proportion of office to factory ratio, or require additional staff parking bays, these can be purchased to accommodate your needs. ▪ Customised: Industrial property has remained buoyant compared with residential, office and retail sectors. With online purchasing being the new norm, there has been a huge shift towards combining warehousing with a small retail and office component. Most companies are abandoning their retail and office components and integrating them into upmarket and prestigious warehouse space. FOR MORE INFO Contact George Koumantarakis on 082 307 9087; sigmabusinesspark@gmail.com Another project by:

profile*

pictures jono da canha

even years ago, Debbie and Jono da Canha resembled your average suburban couple, with the same hopes, dreams, and vision for the future. A graphic designer by trade, Jono worked in video production and TV advertising, and Debbie managed collections and administration for medical doctors. Life was pretty good, and particularly so when Debbie fell pregnant. Beautiful little Hannah was born, and everything was going according to plan. The da Canhas admit their world tilted slightly when Debbie found herself pregnant a few months after Hannah was born: “Ooh. Two under two. Do you know what you’re in for?” was the common refrain. Fact is, no one had any idea what the da Canhas were in for. Tate was born a year and a week after Hannah, and not only was the couple

Of mice and MAN SOMETIMES, IN OUR DARKEST PERIODS, SOME UNEXPECTED OPPORTUNITY PRESENTS ITSELF. THAT’S WHAT HAPPENED TO JONO AND DEBBIE DA CANHA, WRITES ANNE SCHAUFFER

juggling life with two little children, but Debbie fell ill. After strings of tests and specialists, she was finally diagnosed with four different chronic and autoimmune conditions. Everything in her body slowed down, and it left her desperately battling with fatigue, anxiety and depression, weight gain, migraines, and at one point impaired vision. As Jono said wryly, “To say we were beyond tired, is an understatement. Those two years were a blur.” The mental and physical exhaustion was matched only by the state of their eroding finances. Just after Tate turned two, he was diagnosed with Autism Spectrum Disorder. As Jono says, “This took the parenting challenge into uncharted

LEFT: Debbie and Jono da Canha with daughter Hannah and son Tate.

territory.” The diagnosis at least gave them some answers, an explanation as to why routines like bedtime were near impossible: “Our son was non-verbal and used mostly shouting or insistent sounds to communicate.” In the midst of all this, they began to notice that little Hannah was taking some strain of her own. At three-and-a-half-years old, she was visibly wrestling with why her parents were constantly stressed and tired, and why her brother wouldn’t or couldn’t play or relate to her. Jono and Debbie were witnesses to this, and

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ABOVE & BELOW: Mr Brown Mouse audio books with orchestral music, character voices and sound effects, plus a Mr Brown Mouse colouring-in book to colour in while listening to the stories.

knew they had to find ways to make extra one-on-one time with her. No matter how exhausted Jono was, he began making up bedtime stories for her. Mr Brown Mouse was born: “I would often work into them a ‘you can do anything’ attitude. I wanted them to be positive and uplifting, to help buoy her up, so they were around themes like courage and being adventurous.” He laughs, “It wasn’t always easy to dig that deep when I wanted to hide in a dark room, but she loved them. These moments were also an opportunity to help her through the struggles of dealing with a special needs sibling.” Hannah loved the stories so much that when Jono hit a wall, she participated in crafting the

Hannah loved the stories so much that when Jono hit a wall, she participated in crafting the narrative. They were ‘their’ stories

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narrative. They were ‘their’ stories. One evening, Jono recalls lying next to Hannah, telling her the latest episode, when Debbie walked past the room: “She paused, listening, and I heard her laugh. Debbie loved the story, and the sound I made of Mr Brown Mouse’s ears flapping in the wind as he rode on Mrs Giraffe’s head ... and it made me think others might too.” Jono had no clear idea why he did this, but he began recording the stories on his phone. Initially, on nights when Debbie or Jono were just too exhausted to tell Hannah a story, she’d choose which one she wanted, and listen to it on the phone: “This became moments of pure gold to us! We would either lay down next to her while she listened, or even snatch an extra half hour’s rest in the middle of the tough bedtime routine. It was certainly never intended to replace book reading or quality time.” Jono thought if these audio stories helped them, it could do likewise for other parents. He took the decision to transcribe, edit, and refine them, then sourced talent globally to bring them to life. He felt strongly they should remain audio books, and not add to the overdose of screen time. The result? Professionally crafted audio books complete with original orchestral music, character voices, sound effects and cover art. There’s even a Mr Brown Mouse colouring-in book. From the outset, Jono intended the Mr Brown Mouse series for moms and dads – to give them a little break when they need to recalibrate or breathe. Jono and Debbie know how much it helped them. Feedback from parents has only been positive, and in an overloud, screendominated world, children are responding to the quiet of listening to a story unfold – either together with their parents, or on their own. Quiet as a mouse.

FOR MORE INFO www.mrbrownmouse.com: Listen to samples and buy individual audiobooks for R29,95 each or R149,95 for a set of six stories. The downloadable Mr Brown Mouse Colouring-in Book is R59,95; Whttps://www.facebook. com/MrBrownMouse/; mrbrownmouseinfo@gmail.com for info or queries

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story candice botha

elonwoods has always been known for its balance of traditional Balinese and contemporary furniture pieces – and this fine balance is thanks to owner Carley Botha’s keen eye for beautiful, quality timber pieces. “When Melonwoods was originally started, the company focused on wholesaling items to big projects like the Drakensberg Gardens Hotel. When I took over, I realised that retail clients were also looking for pieces that combined quality and style,” she says. Those early pieces were all imported from Indonesia, and since then Carley has expanded the range to include locally made items that cater to a variety of interior design styles including many clean-lined, contemporary pieces. “We have close relationships with our manufacturers both locally and abroad, which allows us to custom-make items for clients. This is especially rewarding,” she says. The key to the business’ success has been the consistency of the handpicked suppliers Carley works with

Wonder WOOD MEET CARLEY BOTHA – THE OWNER OF MELONWOODS – A WOMAN WITH AN EYE FOR GOOD QUALITY WOODEN FURNITURE THAT CAN ADD STYLE AND CLASS TO YOUR HOME FOR MANY YEARS

RIGHT: Carley Botha, owner of Melonwoods who stock a range of exquisite timber pieces for the home.

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SAFE CONVENIENT SHOPPING MADE EASY

CARLEY'S TIMBER TIPS

Nedbank Bank ATM Standard Bank ATM FNB Bank ATM Pizza Hut The Eye Gallery Armitage Menswear Spar & Tops Spar Medstone Pharmacy Seattle Coffee Mikes Kitchen Postnet Eazi Laundromat Canvas Grill Asian Flavour Clothing The Biltong Bar Durban Burger Co. Victory Lounge Hello Hunny Cappellos 5G Smartfix Cellular Accessories & Repairs Fit24 Gym

An organic feel is on trend for timber. Pieces that allow the natural grain and interesting imperfections in the wood to be on show are popular right now. Water-based sealers allow for a raw-wood look while giving the timber some protection. A monocoat stain will also show the grain but you can add a touch of colour. It also preserves the textured feel of a solid wood piece but gives it some protection.

and her carefully trained staff who manufacture in Durban. “We aim to provide quality timber furniture and accessories at affordable prices.” The retail arm of the business has grown from strength to strength and comprises retail stores in Ballito and uMhlanga as well as the factory in Riverhorse Valley, which is open to the public. Melonwoods caters to several different types of customer, including those who like to see pieces in the flesh and frequent the retail stores, people happy to

purchase via the online store, and busy wholesalers that supply large projects, as well as decorators. “Our new store in uMhlanga is shared with Springlights and Southern Shutters, and we’re a real one-stop decor shop,” Carley notes. “The Beacon Rock precinct is a design hub and we’re happy to be rubbing shoulders with other successful decor businesses along the road.” Just before Covid-19 and the lockdown, Carley launched a free online interior »

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Coming Soon Hashtag Limitless Vitamin Drip Bar Q4 Prawns Trading hours of each store may vary due to government regulations at each level of lockdown.

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www.parksquare.co.za | 031 001 3360

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trend forecasting, although she says she favours timeless pieces which will stand the test of time. “That means items which are made from high quality timber which can be very affordable. Solid ash, for instance, is both cost-effective and durable.” For those who are after something more high-end, Melonwoods also stocks items in more exclusive timbers like teak, and the one-of-a-kind pieces fashioned from tree roots are perennially popular as are their exquisitely carved

We have close relationships with our manufacturers both locally and abroad, which allows us to custom-make items for clients”

design consultation service which has proved very popular. “We are able to advise clients on how to design their spaces for maximum functionality and style by planning basic room layouts, colour schemes and furniture and accessories from our range and other retailers, which will work in their home. It’s a simple, hassle-free way to get some direction in terms of your decor whether you want to make big changes or small,” she says, “and obviously proved very timeous just before lockdown and social distancing began.” Carley enjoys the management and strategic side of the business as much as the creative, and loves the multitasking required in running a small enterprise. A big part of Carley’s job is

Indonesian pieces. “Pairing a detailed piece with something more minimalistic from our contemporary range creates a look that is layered and stylish,” she says. “The beauty of solid wood items is that you can rework it by sanding, painting or staining to give it a completely new look.”

FOR MORE INFO melonwoods.co.za

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YOUR AMERICAN DREAM IS A REALITY  SOUTHFACE VILLAGE EB-5 INVESTMENT OFFERS SOUTH AFRICANS AN OPPORTUNITY TO INVEST IN A LUXURY REAL ESTATE DEVELOPMENT AND BECOME A US CITIZEN 

There has been a growing demand for the EB-5 Visa – commonly referred to as the EB-5 Immigrant Investor Visa Program – enabling South African nationals to gain lawful US permanent residence, aka the “Green Card”, by means of investment. In order to obtain a Green Card, South Africans are required to invest in a new commercial enterprise, located within an approved regional centre that will benefit the USA economy by creating a substantial number of jobs for American workers. The cherry on the top is that there are significant opportunities available for South African families, allowing your highest aspirations and goals to be achieved. SouthFace Village at

Okemo is a luxury home development in Ludlow, Vermont. The development is near major population centres – New York, Boston, Hartford, Albany, Philadelphia and Montreal – and already Phase 1, boasting 28 luxury residential condominium units, has been completed with 24 units sold. Phase 2 construction of 47 luxury residential units has been allocated towards the EB-5 Investment program over an initial five-year investment loan term, where interest on the investment is paid annually to the investor and at the end of the term, the investor will receive the full principal amount upon receiving their Green Card. SouthFace Village is adjacent to the award-

TED ROSSI, GENERAL PARTNER OF SOUTHFACE VILLAGE WITH EX- AMERICAN PRESIDENT OBAMA.

winning Okemo Mountain Resort. Ted Rossi – the General Partner of SouthFace Village – has 30 years’ experience as a developer, and is committed to developing the highest selling luxury homes at Okemo, combining quality,

VANESHREE MOODLEY 306 GATEVIEW PARK 3 SUGAR CLOSE UMHLANGA VANESHREE@VM-LAW.CO.ZA

family-centric, and eco-friendly luxury in this development. VM Law has been nominated as the South African agent for SouthFace Village EB-5 Investment and will assist you throughout the local process in collaboration with the legal offices of Grant Kaplan based in Florida. We advise interested investors to contact us to evaluate your EB-5 Visa eligibility and address your EB-5 Visa immigration queries. SouthFace Village looks forward to helping you reach your American Dream. Make the right choice for your future.

retirement*

or those settling into their golden years, the restrictions of lockdown have posed a unique set of difficulties. Isolated from loved ones looking to protect them as higher risk Covid-19 candidates and having precious routines thrown out the window, has certainly been distressing, but even more so for those who may have been cut off from the outside world through lack of technical accessibility. In the wake of the regulations around the various levels of lockdown and as pandemic numbers in South Africa start to rise, the importance of and need for a community-orientated retirement lifestyle has been brought into sharp focus. With the demand for higherend, multi-generational living on the rise, many retirees are seeking a place that offers first-class facilities combined with a close-knit community and, for those planning for the future, world-class care. The Mount Edgecombe Retirement Village – considered to be the very best of its kind in the region – ticks these boxes. It is situated within the multi-generational Kindlewood Estate, making it uniquely positioned to address these concerns as residents can stay connected to family and friends who are often themselves living within the Kindlewood Estate. Geoff Perkins of Collins Residential – the developers of

A smart

INVESTMENT IT’S NEVER TOO SOON TO INVEST IN YOUR RETIREMENT HOME, AND AT THE MOUNT EDGECOMBE RETIREMENT VILLAGE, WORLD-CLASS CARE, THE BEST FACILITIES AND A SAFE COMMUNAL LIVING ARE PRIORITY, WRITES LOUISE HUNT

the estate – notes, “It is truly wonderful that a grandchild can hop on their bicycle and pop by to see gran or grandad, even in a socially distanced context.” According to David Cameron, Development Director of the Retirement Village, “Not only is the health, safety and comfort of our residents our top priority, but the sense of well-being that we experience through community, is testament to the importance of personal connection, even if from a distance.”

This sentiment is echoed by current resident Rose Hobson. “There is a wonderful sense of community spirit here and everyone feels able to reach out to one another within the social distancing restrictions.” Rose’s neighbour lives alone, and every now and then she has left a meal on her doorstep as a gesture of care. “I was very cautious to ensure I stuck to the rules of ‘no contact’, but this experience certainly highlighted for me that we are all still so

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closely connected,” says Rose. The reality for younger generations is not being able to visit their parents, family or friends for an extended period post lockdown. “It is the ethos and value-system by which Mount Edgecombe Retirement Village is run, that will give family – from far and those in residence – the comfort of knowing that loved ones are indeed never helpless nor alone. Here care comes first and is an example to the rest of

that their dignity and comfort will be well seen to. For those unable to cook for themselves or leave the Village for groceries, delicious daily meals prepared by the care centre’s head chef and delivered to residents’ doorsteps, has been

South Africa from a retirement perspective,” says Cameron. Evidence of this is the Mount Edgecombe Retirement Village’s worldclass care centre, operated by the country’s leading care provider, Total Care. The care centre offers several levels of care – from basic medical assistance to flexible roaming nursing in the comfort of your own home, as well as assisted living and frail care, offering residents the peace-of-mind

Rental properties are snapped up in a heartbeat, so even if you are buying for a later purpose, right now it’s a smart investment” – Geoff Perkins

also enabled those of us not yet at retirement age the opportunity to take stock of what we want our life to look like in the future. According to registered psychological counsellor, Brigitte Richardson, “Lockdown has offered us a unique glimpse into our retirement years and a chance to ask the question – what will we do with our time when we retire?” Research shows that the sooner you start making plans for that inevitable future, the easier it is to adjust and allow for a softer landing during a vulnerable transition phase of your life, as anything involuntary can be exceedingly traumatic. Cameron also adds, “You really don’t want to be faced with a panic or grudge purchase.” Richardson also pinpoints some key research on age related happiness, “The Happiness Curve is a universally applicable insight into how our happiness shifts through various age groups. A general trend is that one’s happiness starts on quite a high note in ones 20s, declines through ones 30s, drops to its lowest point at around 47-and-a-half

years, then steeply inclines through ones 60s, 70s and 80s – with late adulthood being the happiest time of your life.” Those looking to make real steps to secure their future happiness or their parents’ future happiness, should consider investing in property now. With interest rates the lowest in 50 years and stocks and shares frighteningly volatile, property is having a true glory moment, offering not only stability but bankable yields whether you are buying to use now or buying to invest. As Geoff Perkins explains, “Rental properties – when they come up at Mount Edgecombe Retirement Village – are snapped up in a heartbeat, so even if you are buying for a later purpose, right now it’s a smart investment.” One of the longer-term investment strategies at Mount Edgecombe Retirement Village is that the diversity of the portfolio facilitates highdemand purchases now, that can look after the family later.

FOR MORE INFO David Cameron: 083 456 1897; david@hcollins.co.za

acknowledged as a big plus, especially at this time. “That the Village is pet friendly is also an important deciding factor for many,” adds Cameron, who understands the real comfort a home-cooked meal and the companionship a pet can give. The pandemic has not only highlighted the emotional difficulties of change, it has

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The mother of

REINVENTION WHEN TIMES GET TOUGH, THE TOUGH GET INVENTIVE. MEET THREE QUICK THINKERS WHO, WHEN FACED WITH THE BLEAK-ONOMICS OF LOCKDOWN, DID AN ABOUT TURN

story anne schauffer pictures sally chance and supplied

hile the rest of us were meditating, live streaming yoga classes, attending yet another Zoom motivational meeting, and wondering how to make one bottle of wine stretch for seven days, others were digging deep …. some to generate funds to pay staff, and others focused on their fast disappearing income. Whatever their reasons, they just did it – whether they were one man bands or fully fledged companies like Roger and Matthew Fitzsimons’ BigEye Branding group, specialising in the trade of mobile eventing equipment, advertising/marketing hardware, and point of sale across Africa. Under that umbrella, Craig Stubbs is general manager of Promobasket, which supplies branded apparel and corporate gifting to small/ medium businesses. Craig says they saw the writing on the wall very early: “Many of our businesses involve travel and export, and these were some of the first channels that the Covid noose ensnared.” Pre-shutdown, they ensured all staff were enabled to operate remotely, evaluated expenses, implemented cost reductions, and secured debtors payments. “When lockdown was announced, we didn’t know what we were going to do, but our business founders have a strong

entrepreneurial mindset so, as a team, we sought out opportunity. No doubt PPE (Personal Protective Equipment) and sanitation/hygiene related products were going to be in demand, but whatever stock was available was mainly being traded as a commodity, not marketed to end users. We saw an opportunity – and within a few days, we settled on a full e-commerce model whereby businesses/consumers would have access to Covid-related solutions via an easy to use online shop. “We had the Happy Hygiene website built

speedily, and sourced stock. One of the core fundamentals was to have stock on hand, ready to dispatch. A few days before stock was due to arrive, we did a ‘soft launch’ to judge appetite. This stretched us to new levels. Site traffic was through the roof and orders came flooding in.”

RIGHT: Christy Snyman went from making wedding gowns to face masks.

FAR RIGHT: Photographer Sally Chance used her creative skills to come up with a decor idea.

BELOW: The Happy Hygiene team – keeping us safe.

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Craig says they learnt more in a week than some business people learn in a lifetime: “This exponential take off would have been difficult even during normal operating circumstances, but shutdown took it to a whole new level. Staff was called on to take on totally new roles, or change thinking within their own roles. They were hugely adaptable.” He says, “Who knows, Happy Hygiene may cease to exist, but the learnings we made will never disappear.” Christy Snyman is home-based Christy Ellen Designs, a one-woman band with three industrial sewing machines, designing and sewing exclusive outfits for weddings, matric dances, and more. When Covid-19 hit, her income ceased. Christy’s initial concern was not being able to source quality masks for her one-year-old son and husband Jared – and then, realising others must have the same problem. With some left-over fabric she sewed three masks, and posted photographs of them on her

residential estate’s WhatsApp group: “I never expected the volume of orders!” She bought more fabric, and started sewing: “In essence, I began this to help people – I only charged R25 a mask to make them really affordable.” Initially, husband Jared did all the running around, and caring for their son: “I could never have done this without him.” Then when he returned to his own work and large orders began pouring in, her sister and a friend stepped in to help. When her fabric was finished, Christy researched, then sourced scuba fabric for her masks. Working round the clock she supplied companies, individuals, and donated to a children’s charity. It was seriously labour intensive, and eventually she bought an

I have the means and talent to help people,” and now … has invested in a vinyl cutter and is creating a new children’s clothing range

block collage. Sally transferred or printed some of her photographs on to the wood offcuts, as well as doing some pyrography – wood burning – on some of the pieces: “It was very experimental to start with,” she laughs. “It’s a very-time consuming process doing the layouts. The colours need to work next to each other, and I had to cut lots of blocks to fit the ‘puzzle’.” Sally had an enquiry from someone who saw a sample, and wanted some of her old family photographs incorporated. It worked beautifully. From there, it’s been word of mouth, and orders are coming in steadily. Aside from customised collages, she’s planning themed collages around nature, wildlife, the sea/beach: “They’ll be great at a beach house,” she says. Sally decided to keep the first one she made, for herself. A grin, “As a memory of the 2020 lockdown.” Not everyone wants that memory, but hers is certainly a highly collectible and attractive version of it.

electric fabric cutter which enabled her to cut 100 masks in about 10 minutes. Through all this, Christy has completely rethought her business. She began with the thought “I have the means and talent to help people,” and now … she has invested in a vinyl cutter, is creating a new children’s clothing range, has taught herself lino printing on to fabric, and plans on expanding Christy Ellen Designs by employing seamstresses and marketing agents to help her grow her business. Sally Chance is a professional photographer, and with lockdown, no chance of working. Prior to this, she’d seen wooden blocks cladding a shop wall, and had a decor idea which would incorporate her own photographs. She sourced a range of different wood offcuts from a furniture factory – ash, oak, blackwood, ofram, teak, weathered wood – and created a wood-

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Beyond the

CLASSROOM

A MODERN EDUCATION FOR A MODERN WORLD

he current lockdown has presented its challenges, but fortunately for Redwood College La Lucia learners, a disrupted education has not been one of them. This is due to the Redwood College methodology being grounded in a personal system of instruction (PSI) and a blended learning approach to education. The system guides learners to being engaged participants taking responsibility for their own learning. The Redwood College matriculants write the wellrecognised Independent Examination Board (IEB) exams. The high school curriculum is as per the IEB, however the methodology of PSI and blended learning has enabled learners to continue uninterrupted through the lockdown.

specialists are available for one-on-one, live consultations and work is submitted and reviewed in the same manner … online. Whether learning at home or on-site at Redwood College, this approach ensures the learner is engaged as it teaches them to drive their own learning experience. It also caters to the individual needs of each learner, adapting to their pace, allowing for a mastery of content and accommodating their unique learning style. ▪ Our learners' response to lockdown education Due to blended learning being a long-standing component of Redwood’s

education practice prior to school closures, our students, from the senior primary phase through to matric, enjoyed a seamless transition to virtual classrooms by the end of Term 1, and continue to forge their path ahead. Despite the uncertainty of these times, there is one thing we are certain of, and that’s how proud we are of our learners for adapting to this new normal, growing in independence and taking control of their own education more than ever before. While the current state of the world is anything but familiar, we are happy we could provide a learning experience on a platform that comes so naturally to them.

#StandTall #BetterTogether #OnlineLearning ▪ What is blended learning?

Blended learning is the best of both educational worlds – allowing a child to learn online while having a staff member by their side for guidance in a caring and nurturing school environment. In circumstances where a child cannot be at school – perhaps due to travel, sickness or even a nationwide lockdown – the online aspect of blended learning enables undisrupted schooling from the comfort of the learner’s home. As always, subject

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▪ Redwood heart and soul

I believe we should be eternally grateful that we find ourselves in the country’s privileged few who are able to continue with online education during this time.” – Bjorn Teunissen, Redwood College Principal

Offering Grades R to 12, Redwood College La Lucia is blessed with many things – vibrant learners, supportive parents, caring teachers, innovative learning solutions, diverse sporting and cultural opportunities, an incredible campus and a heart to bring faith, culture and community into harmony. Our commitment to community and family culture forms the core of who we are; we believe school is about making memories, having fun through learning and growing in a space where you are truly cared for. That being said, we want our learners to know how much we love and miss them as the life and energy of our school and for those who are not yet a part of our Redwood family, we’d like to take this opportunity to welcome you in. Until we meet again, stay safe and we look forward to when we can all get together, familiar faces and new. FOR MORE INFO To learn more about becoming part of the Redwood College family, phone 031 572 7182; info@redwoodschools.co.za. Our Principal, Mr Bjorn Teunissen, is also available for online meetings to discuss your child’s learning journey with Redwood.

AN ESSENTIAL LEARNING EXPERIENCE There is no doubt that the benefits of face-to-face teaching and online learning provide an essential learning experience within an holistic education. Get the very best when it comes to your child’s educational development and book an online meeting with our Principal, Mr. Bjorn Teunissen today.

To book a meeting, contact Redwood College on 031 572 7182 or email info@redwoodschools.co.za

www.redwoodschools.co.za

community*

Teri-Jane Row Instagram: @choosearow Facebook: Choose a Row www.choosearow.com

Teri-Jane started her blog during a difficult time in her life. “I was battling with infertility, and needed an outlet, to reach out and share my thoughts with like-minded people,” she says. “When it seemed like all was lost, I gave up. It was only when I was pregnant with my daughter that the flame to write and share was ignited again.” While pregnant with her first child, Teri-Jane lost her mom to cancer. “I felt lost as a new mom, and I reached out to other moms from all over the world and found a community of women who supported me – and I them.”

When it seemed like all was lost, I gave up. It was only when I was pregnant with my daughter that the flame to write and share was ignited again” “The whole point of social media is to be ‘social’ and not just post photos,” says Teri-Jane – who found her voice again and felt inspired to share her journey. TeriJane’s posts are focused on parenting, her own journey as a mom, travels, social media tips and products she and her

family love and recommend. Although anyone can become an influencer, it all comes down to the quality of posts and the level of engagement you get from your audience. “Marketing agencies like to work with influencers as they are able to review their products and reach audiences in an authentic way. Within the community influencers are able to help small businesses reach new markets by sharing their products in a unique way, or within the home environment. “People will follow you because you resonate with them, and brands will want to work with you if they believe you fit their target audience and can promote their products effectively,” continues Teri-Jane. “I think I have an advantage in some areas, as I come from a marketing background

review. But there are a lot of costs involved – such as website hosting fees, the camera/phone you use, the extra items you may buy for a shoot, and boosting of posts to reach a bigger audience. There’s also the time you put into it – from conceptualising the post and taking the photo or video, to writing the caption and then engaging with your audience and answering all the questions you may get on that campaign.”

Find your

VOICE

KATRINE ANKER-NILSSEN CHATS TO FOUR LOCAL INFLUENCERS TO FIND OUT MORE ABOUT THEIR ROLE IN OUR COMMUNITY and run social media pages for businesses. I am able to understand the business side of being an influencer, and the objectives of clients and what they would like to achieve from their campaigns.” Ninety percent of influencers in South Africa are not able to make a full-time living off being an influencer. “You can’t really pay your bills with a product exchange, but if you are lucky you may get paid for a campaign,” says Teri-Jane. “Paid campaigns are growing in momentum as agencies are realising the worth of influencers,” she continues. “Some people may not understand why an influencer would get paid and receive a product to

Diana Thompson

Instagram: @the_housewife_diaries Facebook: The Housewife Diaries www.thehousewifediaries.co.za “If I love a product and use it continually, I want the world to know how it is helping me in my everyday life,” says Diana – who strives to instil a trust in her followers on the subjects and messages sent out. “If you are successful in your stories, you will develop a relationship with your followers and receive positive feedback as they experience the same things you have shared. It’s not about how many followers you have, it’s more about the quality of the connection you have with your followers. “I do it for the love of it, and if I improve even just one person’s day, then I have had a positive influence – which means the most to me. After all there is no better referral than a referral from a friend, and I see my followers as my

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Clint Aus tin Ph

friends,” says Diana – who keeps it real at all times. “I also keep it simple and entertaining, with lots of laughs. “The focus of The Housewife Diaries is not about making a living from it, it centres around my passion for the subjects that I cover – family, cooking, beauty and travel. There are some benefits, like gifts that get sent to me to try out – and if enjoy them, they are shared with my followers. I only share things that I truly believe in and use in my own home.” hy rap og t o

Shan Fourie

Instagram: @shanfourie.coza Facebook: ShanFourie.coza www.shanfourie.co.za Shan’s biggest passion is the upliftment of women. “I believe there are so many women dealing with deep wounds of feeling less-than, not good enough and even insignificant. My hope is that in some small way I can help them find strength to put the false words aside and step into the people they were made to be. When a woman truly finds and lives out her worth, beautiful things happen around her,” she says. According to Shan anyone who has built a reputation for knowledge and expertise on a specific topic can be an influencer. “We develop a relationship of trust with our community, and with that in mind we are able to honestly share our experiences, thoughts and feelings around services, products, causes and brands with its

members. We have the opportunity to bring awareness to new brands, therefore assisting and uplifting businesses. And we are able to guide consumers in such a way that they are better able to make informed choices prior to purchase,” says Shan – adding that the most important role of all is to uplift, empower and inspire. “There are so many wonderful South African influencers. There is a lot of originality and authenticity coming out of SA bloggers and content creators,” says Shan. “For me this is not a job, it is a passion. I only work with brands that I truly love and believe in, and in so doing I think I have developed a relationship of trust with my followers. This is something I hold in

There are so many wonderful South African influencers. There is a lot of originality and authenticity coming out of SA bloggers and content creators” the highest regard – because if I ever lose that trust, I have lost everything.” A mom to three, Shan also runs a marketing agency, is a Luxuria South Africa Brand Ambassador and co-founder of MomSpo South Africa and POP the Party App. “I want to inspire moms to know that no matter how hard or busy life and motherhood is, we are the only ones who put limits on ourselves. We can do anything we set our mind to. “Some brands pay me for a number of posts, and the pricing varies across my platforms in relation to the exposure received,” explains Shan. “However my preferred way of working is an affiliate partnership. That way the brand and I both benefit should sales result from my content, and if not then no one loses out – therefore both parties experience a fair trade.”

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Jo Hill

Instagram: pullupsandpeanutbutter Facebook: @pullupsandpeanutbutter www.pullupsandpeanutbutter.co.za Jo started with a Facebook page where she shared healthy recipes – inspired by her love of baking and fitness. She now also has an Instagram page, a website and a blog. “I use these platforms to teach others that the only way to diet and reach your goals is NOT to diet,” she says. “I share what I have learnt about different diets out there, my own experiences with disordered eating, products I have found, cooking and baking tips, as well as tricks and random rambles. I believe that we can have our cake and eat it, we just need to know how. “I have amazing followers and have been fortunate to work with some incredible brands. I would never work with a brand or company that I don’t fully believe in,” says Jo – adding that she values being genuine, relatable and trustworthy. “I have been lucky enough to work on amazing campaigns, which either means that I have been gifted some incredible things, or I have been paid to be a part of the campaign. “I didn’t start my social media platforms to build a following. I am actually an extremely shy person, but my love for helping others and sharing what I have learnt has pushed me out of my comfort zone,” says Jo. “I am also a very honest person, so if I don’t like something I will never say that I do. I feel that people appreciate that.” Jo has a full-time job as a remedial teacher, so Pull Ups & Peanut Butter is a hobby which has helped her pursue a dream – namely launching her own recipe book, Balance.

decor*

Design ONLINE

LOCAL INTERIOR DESIGNERS HAVE EMBRACED THE CHANGES COVID-19 HAS BROUGHT, WITH SEVERAL WELL-KNOWN DECORATORS LAUNCHING ONLINE SERVICES OVER THIS PERIOD. CANDICE BOTHA TAKES A LOOK AT THREE INTERIOR DESIGN COMPANIES OFFERING VIRTUAL CONSULTING

Onstyle

The brainchild of interior designers and friends Kirsten Wuth, owner of The Design Group, and Carla Taylor, owner of All Things Interior, Onstyle offers the duo’s extensive interior design expertise online. The process involves answering detailed questions about your space, your likes, dislikes and lifestyle, as well as your room measurements, photos of the space and inspiration images. Kirsten or Carla then draw up a design and chat you through implementing it. There are several different packages available to suit different budgets and requirements. “All our design packages give clients custom designs personalised for a specific room and based on their style and budget,” say Kirsten and Carla. Package differences are based on clients’ needs within the room, as well as the level of customisation. “We source the furnishings we suggest for your space from a carefully curated mix of well-known retailers and unique, exclusive vendors that we work with directly to help us match your budget and style.” It’s an interactive, accessible and fun way to see your space come to life and because the process is completely online, you and your interior designer can work on the project any time, day or night to create a full design solution to meet your brief. FOR MORE INFO onstyledesign.com

Taryn Flanagan Interiors

Interior designer Taryn Flanagan has partnered with South African-based Renostation to offer clients a brand new virtual interior design service. “We are proud to be the first design house in KwaZulu-Natal to offer this very exciting scanning

ABOVE & BELOW:

Friends Kirsten Wuth and Carla Taylor from Onstyle, with one of their looks (right).

We are proud to be the first design house in KwaZulu-Natal to offer this very exciting scanning app to our clients

app to our clients,” says Taryn. Using a world-class scanning tool, you can scan your entire space at the touch of a button to create a 3D model in minutes, and capture all your measurements and visuals to be translated into CAD accurately. The entire process is electronic and is compatible with Apple software, with Android to follow soon, and a variety of packages on offer. Once your space has been scanned, Taryn will have a virtual consultation with you via a video call to get some insights into the kind of design scheme you have in mind – from colour palettes, to overall style, the function of the space, what

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Dhershan Interior Design

ABOVE: Taryn Flanagan from Taryn Flanagan Interiors showcases two of her favourites looks (left).

ABOVE: Dhershan Naidoo of Dhershan Interior Design, and below, one of his designs.

Interior designer Dhershan Naidoo of Dhershan Interior Design has also taken his services online during lockdown. “Our homes have become our world during these uncertain times,” says Dhershan, “and many people want to revamp their spaces or create an ideal home office but are selfisolating, so consulting online gives them access to design expertise virtually.” Before talking to a client via video calling, Dhershan asks them to send photos of the room or a short video as well as the answers to a client and room analysis questionnaire which gives him a sense of their requirements. “I then go ahead and design the room or house working off their building plans and source digital images of fixtures and furniture from suppliers which I email,” he explains. “I courier samples of finishings like flooring, paint swatches, timbers for cabinetry, fabrics and wallpapers so clients have the opportunity to see and feel before they make final choices.” The process is streamlined and gives clients an interior design service that ticks all the boxes without the physical contact with designer and suppliers – ideal for households self-isolating.

FOR MORE INFO dhershan.co.za or dhershan_interior_designs

furniture definitely needs to stay and what new pieces you are looking for. You will be sent a 3D photorealistic design scheme for your space, with personalised recommendations based on your design preferences as well as an architectural model as a SketchUp file. “In times like these, we are all trying to find new ways in which to work and adapt, and we believe that with this new programme, we are able to do this safely and more effectively than ever before,” notes Taryn. FOR MORE INFO tarynflanaganinteriors.co.za/virtualdesign

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advertorial*

Keep it

REAL

BEING READY FOR THE REAL WORLD AND EXPOSED TO ACTUAL PROBLEM-SOLVING, CREATIVITY AND CRITICAL THINKING MEANS IIE-VEGA STUDENTS ARE READY FOR BUSINESS

t’s a cliché, but any parent investing what they do in education will appreciate the need for keeping it real when choosing the best tertiary learning institution for their child. Higher education institutions that teach industry appropriate skills and make graduates work-ready, are the ones that are favoured. Vega School – an educational brand of the Independent Institute of Education (IIE) – has a campus in Durban catering for students interested in design, brand building and business.

Vega School was opened in 1999 and places extraordinary focus on being relevant. The IIE-Vega Durban Campus Navigator, Naretha Pretorius, says the crux of its teaching is around complex problem-solving, creativity and critical thinking. One of Vega’s key learning experiences is the annual Brand Challenge, a project that sees students assigned to a real client for a four-week period. In that time they work with real budgets and real-world problems to reinvigorate brands, and get a chance to practically apply the theory and models they have learnt. The process involves surveys, focus groups, understanding genuine business challenges, and creating innovative solutions. Brand Challenge has earned Vega huge industry kudos. Ian Gourley, Group Creative Director of Barrows, described his experience of working with IIE-Vega students as fantastic. “They are definitely ready for industry – more than ready,” he said. Adventurer and inspirational speaker David Grier – the first person in history to have run the Great Wall of China in both directions (4 200km each way) – worked with Vega students and Cipla to raise awareness around fire-resistant houses. House fires in South Africa, especially in informal settlements, are lethal. A Cipla Foundation initiative and a brand concept developed by Vega students – Ajuga – was founded in 2012 after an aggressive spate of shack fires, to build hardy, affordable, fire-resistant structures. David marvelled at Vega students working on the Ajuga concept. “The depth of their research was incredible. The insights were brilliant.” Naretha Pretorius said the “realworld-readiness” of the Brand Challenge learning experience made all the

difference. “Their projects are measured by the impact they have; and the impact is determined by the client feedback and the industry response. Companies approach us to do brand challenges and we select projects based on a combination of corporate brands and social impact initiatives.” In addition to Barrows and Cipla, Vega has worked with the Bill & Melinda Gates Foundation, ABSA, Hirt & Carter, The Sharks, Unilever, RCL Foods and the Willowton Group to name a few.

ABOVE: David Sweidan from the Willowton Group with Vega students who worked on the Sunfoil brand challenge. Willowton’s David Sweidan, who did a brand challenge on Sunfoil, described his experience as enlightening. “It was eye-opening. The insights, brand propositions and overall work presented by the ‘millennials’ brings a whole new dynamic to understanding how brands and businesses need to transition their strategy to stay relevant and real. “All of the students were highly engaged and each team presented their work in a tactile and engaging manner,” David said. “Our employment rate is high because of the real-world industry experience they gain. When the students graduate they are ready to hit the ground running,” Naretha said.

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*advertorial

DID YOU KNOW?

Chakalaka

CHICKEN CHAKALAKA CHICKEN INGREDIENTS: • 1kg chicken thighs and drumsticks • salt and ground black pepper • 1 tin Chakalaka

Total time to make: 55 mins / Preparation time: 10 mins / Cooking time: 45 mins

• 125ml mayonnaise or salad cream • 5ml Illovo Brown Sugar • 125ml milk • 60ml cake flour • 15ml chicken stock

AN ILLOVO SUGAR AFRICA COMPANY

IT’S NOT JUST CHICKEN, IT’S CHAKALAKA CHICKEN! CHICKEN WITH SOUL, MARINATED WITH TRUE SOUTH AFRICAN FLAVOUR THAT’S PERFECT FOR WINTER!

METHOD: Preheat oven to 180°C. Grease an ovenproof dish with non-stick food spray. Season chicken pieces with salt and pepper and

place in the dish. In a bowl mix together remaining ingredients and pour mixture over chicken. Bake for about 40-45 minutes, or until golden brown. Serve with rice.

• Brown sugar is totally free of chemicals as molasses is not used to manufacture it. Brown sugar is prepared from the juice of sugarcane which contains only a small amount of molasses, and which offers the brown sugar its flavour and colour. • Nutritionally, brown

sugar has a lower calorie value primarily because of the presence of water. It also does not contain any fats.

• The lighter the colour of brown sugar, the more delicate the flavour; and dark brown sugar has a more distinctive, and stronger molasses flavour.

rock the kitchen*

To meat or not to

MEAT?

THAT IS THE QUESTION, BUT IT’S ALL ABOUT PERSONAL PREFERENCE, SAYS DURBAN FOODIE ANT ELLIS AS HE SAVOURS A MOUTHFUL OF TENDER, JUICY STEAK

orget the drippy universal language of love for a moment. If you ask me – and even if you don’t – the one thing we all have in common is food. We need it. We think about it. We delight in it, chat about it, and plan important occasions around it. So why then has the topic “to meat or not to meat” entered the dreaded no-go zone of religion and politics at the dinner table? Come on dudes, we’re entitled to eat whatever suits our preferred taste, diet and budget, and we aren’t required to qualify that to anyone. We like to think we’re liberal and respectful of the choices of others, but omnivores and herbivores just don’t seem to agree. As a meat lover, I confess to being a culprit of the funpokery perpetuated against vegetarians, vegans and those with alternative dietary narratives to my own – and it’s

based products, including chickpeas, quinoa, soybeans and many leafy greens, are also excellent sources of protein and other top-notch health benefits we should be eating. So, apart from personal choice and the protein debate, can’t we all just get along? Yes, of course we can. Plantbased food isn’t a fad, a trend, or for tree-hugging hippies. In 2020, it’s a vibrant and exciting way to eat, packed with opportunity, versatility

not just me. Is it because I think a juicy, tender-as-butter prime fillet of beef, magnificently chargrilled to medium, is the greatest thing since sliced other meat, and I can’t understand why anyone would disagree? Yeah! But maybe it’s also because I don’t like being repeatedly – and sneerily – “advised” that my food choices are cruel and inhumane. But like a rapidly growing number of us, I choose sustainable and ethically-sourced meat. Newsflash: Snide commentary notwithstanding, we’re all kinda correct. Dieticians – including my friend Sharks rugby dietician and all-round good-gal Danielle Roberts – and doctors generally agree that animal products, including eggs and dairy, provide the highest quality “complete” protein and essential amino acids the body needs, due to high levels of bioavailability. That’s a fact. But plenty of truly delicious plant-

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and exceptional health value – there are enough vegan markets and events, plantbased restaurants and menu items, and veggie cookbooks around to prove it. Best of all, it’s absolutely compatible with your favourite meat. A delicious way to respect everyone at the table is with an amazing risotto. Not the daunting, labour-intensive project you’ve heard about, a killer risotto is as easy to make as it is satisfying to eat.

don’t need to stir endlessly, just keep it moving every minute, and don’t let it dry out or stick to the pot. If it’s getting thick and claggy, add more stock; if it’s too wet, don’t. Add mushrooms with their liquid, and peas with the last cup of stock. Cook until stock is absorbed and the risotto is creamy. While it’s still loose, remove from heat, season with salt and pepper, dot in the butter and cover for 5 minutes. Serve with shaved Parmesan and basil.

Easy Mushroom and Pea Risotto with (or without) Pan-Fried Steak Serves two as a main dish or four as a side dish • 1 1/2 cups mushrooms, sliced • 4 teaspoons butter • 2 tablespoons extra virgin olive oil • 2 cloves garlic, minced • 1 onion, diced • 1 cup Arborio rice • 1 teaspoon thyme • 1 cup white wine (the same plonk you’d drink) • 4 cups vegetable stock • 1 cup frozen peas • salt and pepper • Parmesan cheese • fresh basil, chopped

In a pan, lightly colour mushrooms in some of the butter. Season and set aside. In a sturdy pot heat olive oil, add garlic and onion, cook until soft and translucent. On a medium heat add rice and thyme, stir until all grains are coated. Add wine and stir. When everything’s moving about nicely and the boozy aroma is cooked off, add the stock, a cup at a time. You

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For the meaters, serving this risotto with steak is bangin’. Cook the generously seasoned steak – fillet or sirloin are right on for this – to your liking in a screaming hot pan with butter, a couple of halved garlic cloves and some fresh thyme, basting as you go. Rest for a couple of minutes, slice thinly and smash it with buckets of ice-cold wine. Not you, kids – you get juice. Until next time, eat what you prefer, and don’t trash the choices of others – it’s all good. Rock on!

FOR MORE INFO

ant@rockthekitchen.co.za

ABOVE: Durban foodie and lover of meat, Ant Ellis.

fashion*

Looks to

IMPRESS

A WELL-DRESSED MAN SPEAKS VOLUMES, WHETHER IT BE IN THE OFFICE OR OUT WITH FRIENDS AT THE WEEKEND. HERE ARE SOME OF THE LATEST LOOKS TO KEEP YOUR MAN AHEAD OF THE PACK

LEFT: Relaxed day

at the office: Abbas wears an Armitage custom-made, Ceruti 100% wool, charcoal suit with a Stenstrรถms superior twill white shirt.

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ABOVE: Smart but still casual: Tyrone wears a classic navy wool blazer, Armitage blue cotton shirt, Gant khaki chinos and a Massimo leather laceup shoe.

RIGHT: Outdoor

pleaser: Abonga wears a limited edition Stenstrรถms bird and bamboo linen shirt with a pair of Gant navy chino shorts and Esqurgo leather sandals.

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fashion*

RIGHT: Weekend wear: Tyrone looks good in a Gant red gingham shirt worn under a Gant V-neck cotton jersey and Gant navy chinos with Armitage leather belt. BOTTOM RIGHT: Bags of style: Stylish Jekyll and Hide Montanna tog bag, ideal for an overnight stay. BELOW: Looking cool: Abonga beats the heat in this Armitage mercerised cotton golfer, Gant stone chino shorts and Duca del Cosma casual shoes.

CREDITS: CLOTHING: Available from Armitage Mens Outfitters, Park Square, uMhlanga; PICTURES: Sfiso Magagula; STYLIST: Abbas Moosa; GROOMING: Amin @ Armitage; MODELS: Abonga, Tyrone and Abbas

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trending*

No place like

HOME

COVID-19 HAS FORCED MANY RADICAL LIFESTYLE CHANGES ON OUR DAILY LIVES, RESULTING IN US RELOOKING THE WAY WE LIVE. BUT WHAT WILL THE LANDSCAPE OF LIFE POST COVID-19 LOOK LIKE? WHAT WILL THE NEW NORM BE?

t is believed there will be no “back to normal” after the coronavirus crisis has eased off, but rather a slow return to some of our everyday practices. According to Dr Luka Lucic, a Pratt Institute psychologist who studies the effects of radical change on people, “People, during times of prolonged, radical change, end up changing.” Changes in how we think, behave and relate to one another, some deliberate but

many made unconsciously, some temporary but others potentially permanent, are already coming to define our new normal. So how will the pandemic affect the way we live in our homes and how we design them?  Drop zone From walking through the front door to the delivery of online orders, our homes will be restyled to include an organised “drop zone” for package drop-off’s, shoe and face mask storage and hand sanitisers so we can leave our germs at the front door.  Embracing niksen First there was hygge, then there was lagom, now there’s niksen, the Dutch concept of simply doing nothing, most of all without purpose. The aim is to reduce stress and to return later, healthier and more productive. As a result, tranquil, sanctuary-type spaces within our homes will become a trend.

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 Working from home According to Matthew Price, CEO of Cloudflare, “The pandemic has resulted in what is effectively the largest work-from-home experiment ever conducted in human history. People are finding unconventional ways to connect with coworkers, friends and family, and employers are being more flexible in how they respond to employee needs through dynamic, cloud-based technology. These shifts are predicted to last well beyond

fixtures – will become popular due to their antimicrobial properties. These will help destroy bacteria on kitchen cabinet handles or doorknobs without having to constantly spray them with disinfectant, and cork flooring has the added bonus of reducing sound and is also very comfortable to walk on barefoot. Ultraviolet lamps could also be a new technology to be integrated at home, in order to kill bacteria and viruses. Bathroom designs will see an increase in demand for smart toilets, with

the Covid-19 outbreak.” When spending a lot of time working from home, you need a space which is separated from the rest of the house, so as to be more productive but also to ensure a clear separation between work and relaxation. There will soon be a rise in demand for comfortable office furniture, good lighting options and efficient yet attractive storage possibilities. In addition to this, home offices will be designed with appropriate soundproofing and pleasing aesthetics to allow for

automatic cleaning faucets, as well as the return of the bidet. With a focus on hand washing, it is predicted that touch-free taps will become a popular, hygienic home design solution.  Green fingers With more time spent at home, all things related to gardening will see a massive comeback, including new ways to incorporate greenery inside our homes. As a proven way to reduce stress and to improve the air quality inside our homes, vertical gardens and indoor gardening will boom.

professional video calls and Zoom meetings. To create your perfect home office space contact Dave from Earlswood Shutters 031 563 5540  A healthier home Due to this viral crisis we have all become more sensitive towards better hygiene and sanitisation which will bring many interesting changes into our homes. Germ-resistant materials for flooring and surfaces – such as cork flooring and copper, brass and bronze hardware and

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decor*

Fine

WINE

WHETHER YOU’RE A WINE CONNOISSEUR OR SIMPLY ENJOY A GLASS OF YOUR FAVOURITE, A WINE CELLAR IS THE IDEAL SPOT TO STORE, SAMPLE AND SHARE YOUR LOVE OF A GOOD VINTAGE. WE’VE ROUNDED UP SOME TIPS FROM LOCAL DESIGNERS story candice botha Margaret Berichon of Margaret Berichon Design transformed this outside storeroom adjacent to the garage into a wine cellar. The rustic herringbone patterned brick flooring and the timber shelving contrast beautifully with the contemporary metal legs of the stonetopped table and black leather barstools. “The shelves can hold 600 bottles of wine and the LED backlighting ensures they make a striking feature,” Margaret notes. The temperature is controlled via a wall-mounted air-conditioner and built-in cabinetry ensures that glasses and other wine-tasting tools are close by for when the owners are hosting guests in here. The finishing touch is the wine opener attached to the table and a series of pendant lights, which can be dimmed, overhead. Picture: Lar Photography

In this wine cellar designed by Douglas and Douglas, a custommade floor-to-ceiling metal wine rack transformed a seldom-used room into a showstopping space. The chevron design of the shelving is a striking focal point enhanced by the aged patina of the wall behind. The cellar has two entrances – through a large pivoting door

from the living area, and on to the patio entertainment space via sliding glass doors – which ensures the room is ideal for use whatever the weather. To make sure the cellar’s functionality is as good as its aesthetic design, there are several practical elements including a series of drawers to hide clutter, shelves that allow champagne bottles to be stored upright,

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temperature control and a wallmounted shelf which makes serving a breeze. The finishing touch is the deep navy blue and gold palette which adds to the sophisticated air of the space.

TIPS FOR WINE CELLARS

Picture: Michelle Reynolds

In this wine cellar designed by Hannah Interiors and Taryn Flanagan Interiors, classic and contemporary elements sit comfortably together. The glass walls enhance the sense of space and add a contemporary feel that contrasts perfectly with the slate floors and oak boards on the ceiling – a nod to the traditional location of wine cellars beneath a house. This juxtaposition continues in the furnishings with a classic wine barrel table flanked by industrialstyle leather stools and an intricate, modern chandelier overhead. The floor-to-ceiling metal shelving is suspended between concrete pillars which echo the off-shutter concrete walls outside and, although they have been built from floor to ceiling, a ladder which slides across the wall makes reaching for exactly the right vintage a breeze. The glass doors ensure the wine cellar is a focal point of the living space while insulating against temperature fluctuations.

* Temperature and humidity control – both keeping the wine at the correct temperature and avoiding fluctuations in temperature – is vital in storing wine correctly. So install an air-conditioning unit in your wine cellar and consider a small wine fridge if you have expensive champagnes or fragile old wines. * To aid in temperature control, an area away from windows or exterior walls is a good location. * Wine bottles need to rest on their sides to keep corks moist so shelving that allows for them to be stored lying down is essential. * Turn your wine collection into a focal point of the design with an eyecatching shelving unit and lighting which highlights it. * Good storage for barware is a necessity, especially to keep the space looking neat, so include some drawers or cupboards where essential but unattractive items can be stored.

Picture: Lar Photography FOR MORE INFO Margaret Berichon Design: bdesignstudios.co.za Douglas and Douglas: douglasanddouglas.co.za Hannah Interiors: hannahinteriors.co.za Taryn Flanagan Interiors: tarynflanaganinteriors.co.za

* It is also a good idea to store glasses in an enclosed area, so that they do not become dusty between uses.

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business*

o matter the size, industry or current state of your business, if you are to survive lockdown and this pandemic, there are two parts of your business you need to manage and measure very closely – cash flow and marketing. Without comprehensive management of these critical areas of your business, you are going to face an upward battle in overcoming the current challenges. Cash Flow Here are our top four tips:  If you have not already done so, apply for all the relevant payment holidays and benefits available from government

RIGHT: ActionCOACH Ignite

team Chenal Brummer, Darryn Le Grange, Deborah Coskey and Natasha Swartz.

understanding how much and when they can pay you.  Keep in touch with your creditors and keep them abreast of when and how you can pay them. If cash continues to flow through the cycle, then the economic wheels can keep turning, albeit very slowly. Marketing Sales is the lifeblood of any business right now. Sales is a function of lead generation (marketing) and conversion (sales). You do not want to stop marketing at this point, and should endeavour to keep filling

any of their customers, family, friends and associates to you. If you don’t ask, you don’t get. Remember to make a point of thanking them for any referrals.  Email Marketing: This is a great way to market to thousands of people on your database. Don’t get into the trap of just selling, rather use the opportunity to educate and ensure a strong offer and call-to-action.  Strategic Alliances: These

Cash flow and

MARKETING

ADVICE FROM DARRYN LE GRANGE ON HOW TO GET YOUR BUSINESS THROUGH COVID-19

and other institutions. The businesses who have access to cash are the ones that are going to survive this pandemic.  Ensure you have a running, updated cash flow forecast at all times. You need to have a strong handle on what your cash position looks like. We suggest at least two, if not three months’ forecast at all times.  Communicate with your outstanding debtors. They are also going through a tough time, but constant communication is key to

your pipeline. While everyone wants to preserve cash at this time, there are a number of marketing strategies that won’t cost you a cent to implement. Here are our top five strategies:  Re-connect With Past Customers: Make a special effort to contact all your past customers, not just for the sake of a sale but to see how they are doing. You want to remain top of mind with them.  Referrals: The best form of marketing! Ask your most valued customers if they can refer

are alliances with other businesses who have the same target audience as you, but do not compete with you. Invest time building these relationships and ensure it’s a mutually beneficial affiliation.  Cold Calling: Ensure you do your research, select the correct targets and develop a winning script. This will ensure you reduce the fear that many people have around cold calling. How Can Business Coaching Help You? Business coaching is

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ZOOM COFFEE CHAT A no obligation coffee chat about your business, its challenges and opportunities via Zoom. Contact Darryn Le Grange on darrynlegrange@ actioncoach.com or 083 703 5235 to schedule your complimentary session.

the process of assisting business owners to grow their businesses and profitability through the application of a number of tools, techniques and strategies. Coaches offer an outside, unbiased opinion and help you see the wood for the trees. Everyone needs someone in their corner, someone who will support, encourage and hold you accountable while providing sound advice and input. Why ActionCOACH? ActionCOACH has a proven recipe for growing businesses, a recipe that has been applied to tens of thousands of businesses across 86 countries over the last 27 years. Our business is built on referrals, testimonials and reputation. FOR MORE INFO www.actioncoachignite.co.za; W ActionCOACHIgnite

motoring*

Let the fun

BEGIN

WITH THE SUZUKI S.PRESSO YOU CAN NOT ONLY CELEBRATE INDIVIDUALITY – YOU CAN #DOYOU NO MATTER WHAT YOU’RE DOING

he funky, fresh and hot new Urban Compact SUV from Suzuki adds to its extensive range of budget friendly vehicles, while also offering a uniqueness to the market, and more car for your buck.

The robust vehicle stands tall with a ground clearance of 180mm and can conquer the rustic roads of KwaZuluNatal with ease and comfort – exactly what dreams are made of. The urban jungle explorer with a bold design has a length of 3,56m, width of 1,52m, boot space equivalent to 293-litres and a fuel tank capacity of 27-litres. In addition to this, the snazzy vehicle – with a turning radius of 4,5m – makes fitting into those tight spaces at your favourite chill spot a breeze. Available in an array of vibrant colours, the 1-litre naturally aspirated engine offers 50Kw of power with a torque of 90Nm. Particularly good news is that fuel consumption can be expected at 4,9l/100km. The Compact SUV with 14-inch rims will be offered in both manual and automatic transmission and boasts a comfortable, spacious interior for

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Time for a fresh set at the salon or some hot new kicks … but all this adulting has got you down? No worries, with the all new Suzuki S.Presso you can #DoYou!

two airbags, ABS, EBD and rear parking sensors along with a reverse camera and the much-anticipated Suzuki “HEARTECT Technology”. While the roads may be tough ahead, you can count on Suzuki to bring you affordable wheels while keeping you safe and smartlooking. For just R65 a day you can get behind the wheel of the Suzuki S.Presso

The snazzy vehicle – with a turning radius of 4,5m – makes fitting into those tight spaces at your favourite chill spot a breeze

passengers with a simplistic pseudosphere inspired cockpit for the driver. Proudly sporting features designed to allow an effortless drive such as Bluetooth, USB port, electric windows,

and a 7-inch touch screen infotainment system, integrated with Apple Carplay and Android Auto in the higher variant of the vehicle, the GL+. Safety wise you can look forward to

and be transported into a world of wonder and innovation like music to your ears. Like a good cup of liquid gold, the Suzuki S.Presso is here to revitalise your take on budget vehicles offering comfort, affordability and a sense of pride that you can only get when you #DoYou.

FOR MORE INFO Don’t miss out. Book a test drive with CMH Suzuki uMhlanga on 031 502 5565; www.suzukiumhlanga.co.za

Alongside our curated selection of exclusive brands, our store offers: Tailor services Barber services Leather care services

FIND US AT SHOP NO. 8, PARK SQUARE, UMHLANGA RIDGE (031) 648 0031

AN OUTFITTER IN THE TRUE SENSE OF THE WORD, WE ARE THE ULTIMATE DESTINATION FOR THE DISCERNING MAN.

property*

he conventional mindset of “bigger is better” was already being challenged prior to the Covid-19 outbreak but now, more than ever, people are questioning the pros and cons of living large and some are even considering the polar opposite. Could micro living become a way of life? The definition of micro living is geographically dependent, but on our KZN North Coast, it means living in a property ranging in size from about 15m² to 30m² and priced between R500 000 and

the absolute ticket price is more affordable and, if the development is designed properly, this doesn’t come at a lifestyle cost as its facilities match and often exceed those found in a lavish suburban home – albeit these are shared between the resident community. By being in the heart of the action, micro-dwellers enjoy walking access to the metro’s top-rated attractions, entertainment options and amenities like restaurants, bars, clubs, shopping centres, concerts and stadiums. The

Micro

LIVING

IT’S NOT FOR EVERYONE, WRITES GARETH BAILEY, BUT MICRO LIVING WITH A MACRO LIFESTYLE HAS MANY BENEFITS R1-million. The target market is millennial creatives and professionals ranging from 20 to 35 years of age. The fundamental idea of micro living is trading the luxury of space – usually found in the suburbs – for a significantly smaller space in the heart of the metro where all the action can be found and where real estate prices are usually the most exorbitant. By buying a smaller space,

central location usually also provides walking access to the workplace and key transport hubs. This way of living begs the question of whether owning a car is even necessary. If the development provides an Uber collect-and-drop facility, shuttle service or car pool arrangement, these millennials may well choose to disown the inconvenient rigidity of monthly car instalments, fuel

and maintenance, and rather opt for the ultimate freedom and flexibility of a pay-asyou-go solution. After all, the end goal of micro living is to have ultimate flexibility and maximum lifestyle with minimum admin. Another upside is the sense of community and lifestyle as residents engage with other like-minded people in activities such as gym, yoga, pilates, or even catching up over a cup – or bottle – of the latest brew, all within the boundaries of the scheme. The living space itself requires innovative design to facilitate space saving and an example of this is having a fold-up bed that doubles as a dining-room table, or which may even be raised above the living area altogether to free up space in the apartment. The micro living proposition

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ABOVE: Gareth Bailey, Pam Golding Properties.

The end goal of micro living is to have ultimate flexibility and maximum lifestyle with minimum admin

UMHLANGA 031 561 5300 JUST LAUNCHED

may also make good financial sense as it allows purchasers to get on to the property ladder by acquiring apartments in fantastic areas that would usually be financially out of reach. Additionally, when the time comes to move on, the purchaser may choose to rent out the property at a high yield or releverage and buy a second property facilitating the growth of a property portfolio. The micro living model dismisses the traditional notion of valuing property purely on a price-per-square-metre basis and rather requires investors to fully appreciate the value proposition of the development and the lifestyle – centrality, convenience, facilities and community – that it has to offer. Fortunately, renters have long shed the umbilical attachment to the priceper-square-metre valuation

method opting rather to value property based on its facilities, convenience and lifestyle offered. Consider holidaymakers, for example, who would far rather have centrality and access to the main attractions over a larger apartment further away from the action. Holidaymakers are seeking a hassle-free good time, and they don’t differ too much from micro-dwellers in this respect. This departure from squaremetre-based pricing means that while a micro living apartment may be expensive when judged by traditional methods, so long as the development is designed to satisfy the needs of its target market, tenants will find value and be prepared to pay in excess of traditional squaremetre rates. For this reason, micro living apartments have been known to achieve rental yields far beyond those of traditional long-term rental properties and many sophisticated investors have woken up to this opportunity. Some people may feel that micro living is claustrophobic, while others may really connect with this minimalist approach to living that simultaneously maximises flexibility, lifestyle and sense of community. I don’t think this is for everyone, but I definitely think it is going to appeal to an increasing number of millennials seeking to do things on their own terms.

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last word*

LIFE’S

like that

ACCORDING TO DARREL BRISTOW-BOVEY’S NIECE, BEING A GIRL FAR OUTWEIGHS BEING A BOY, ESPECIALLY AS BOYS AREN’T ALLOWED TO CRY

id you always want to be a boy?” asked my niece. “Huh?” I said. It was a Saturday afternoon back when Saturday afternoons meant something, and I was watching the rugby, and she was sitting next to the TV holding an aerial at exactly the right angle for a clear reception. The aerial isn’t actually connected to the television, and it’s not really an aerial, it’s a pair of braai tongs, but she likes to be useful. “Did you ever want to be a girl?” she asked. “What makes you ask that?” I asked suspiciously. Who had she been talking to? Was this about that time in the 90s when I was a goth and wore eyeliner? I thought I’d destroyed those pictures. “No,” I said. “Why not?” she said. “It’s nice being a girl.” “Because,” I said, trying to

concentrate on the game, “I don’t know how to put on make-up.” “Girls don’t have to wear make-up,” she said. “Not if they don’t want.” “That’s true,” I said, “you don’t have to do anything you don’t want. You can be an astronaut if you like.” “I don’t want to be an astronaut,” she said. “That’s OK. You can be a rich CEO instead. You’d make a very good CEO.” I have a secret retirement plan that I haven’t told anyone about. It involves my niece making a lot of money and looking after me in my old age. “I don’t want to be a CEO,” she said. “I want to be a vet.” This concerned me. “Why do you want to be a vet? Vets don’t make much money.” “I like animals,” she said. “If you’re a rich CEO, you can buy lots of animals. Then you can be around them and you won’t have to put your fingers in their bottoms.” “Why would I put my fingers in their bottoms?” “Because that’s what vets do.” She considered that while I watched the game. I’d lost track of who was winning. Actually I didn’t really care who was winning. Sometimes I wonder why I watch rugby. Maybe it’s just something that boys are supposed to do. My niece had made a decision. “I don’t want to be a vet anymore,” she said. I felt a bit guilty because animals always need a friend, but also a bit more financially optimistic about my old age. “Whatever you want, honey,” I said. “I like being a girl,” she said. “A girl can wear a dress or a pair of pants, but a boy can only wear pants.” “A boy can wear a dress, if he wants,” I said, half-heartedly. “Yes,” she said, “but I think most

w w w . t h e r i d g e o n l i n e . c o . z a

people would laugh at him. He’d have to really, really want to wear a dress.” She pondered the gender divide some more. “And you know why else I don’t want to be a boy?” she said. “Because sometimes when I feel sad I cry, and boys aren’t allowed to cry.” And I looked at her sitting there so still beside the TV, holding the braai tongs at just the right angle, and I thought about how perfect she is, and how smart and delicate and strong and kind; and how one day she’ll have to go into a world that will do its best to make her feel less than perfect; and I thought about the people she’ll trust who will let her down; and I thought about the times she’ll feel sad. And then I went over and hugged her very close. “Boys cry,” I told her. “We cry all the time.”

The Ridge 118

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