THE FAUQUIER TIMES PRESENTS
The
Ultimate Take-Out Guide WINTER 2019
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THE ULTIMATE TAKE-OUT GUIDE | Winter 2019
Run your ad in the next edition of the
TAKE - OUT GUIDE!
To have your menu featured Contact us at:
540-347-4222 www.fauquier.com
Winter 2019 | THE ULTIMATE TAKE-OUT GUIDE The
Ultimate Take-Out Guide
Published by Piedmont Media LLC for the Fauquier Times www.Fauquier.com How to reach us ADDRESS: 41 Culpeper Street Warrenton, Virginia 20186 PHONE: 540-347-4222 FAX: 540-349-8676 HOURS: 8 a.m. to 5 p.m. weekdays, 24-hour answering service Publisher Catherine M. Nelson, 540-347-4222 cnelson@fauquier.com ADVERTISING Ad Manager Kathy Mills Godfrey, 540-351-1162 kgodfrey@fauquier.com Classified Sales Jeanne Cobert, 540-878-2491 jcobert@fauquier.com Retail Sales Evelyn Cobert ecobert@fauquier.com Renee Ellis rellis@fauquier.com DESIGN Producion Manager Cindy Goff cgoff@fauquier.com Page designer Taylor Dabney tdabney@fauquier.com Ad designers Sawyer Guinn sguinn@fauquier.com Shelby Pope spope@fauquier.com Annamaria Ward award@fauquier.com
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INSIDE Foster's Grille .............................................. 11 Grioli's Italian Pizzaria ................................. 12 Manhattan Pizzia ........................................... 4 Nokesville Diner ............................................. 9 Shawn's Smokehouse BBQ ............................ 5 Sibby's ........................................................... 7 Taj Palace Indian Cuisine ................................ 8
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THE ULTIMATE TAKE-OUT GUIDE | Winter 2019
WARRENTON
PIZZA PIES
WWW.MANHATTANPIZZA.COM
DELIVERY | DINE-IN | TAKE-OUT | CATERING DELIVERY RADIUS LIMITED TO 6 MILES (MIN. ORDER $12)
BUILD YOUR OWN
SEE ONLINE FOR FULL MENU
CHEESE PIZZA ADD TOPPINGS SMALL– $7.99 + $1.25 EACH MEDIUM– $10.49 + $1.49 EACH LARGE– $13.99 + $1.99 EACH
5 4 0 - 6 8 0 - 2412
TOPPING CHOICES:
Meat– chicken, pepperoni, anchovies, BBQ chicken, buffalo chicken, Italian sausage, gyro, meatballs, bacon, smoked ham, ground beef, fresh herbs (no additional charge)– basil, parsley Veggies– artichokes, black olives, fresh mushrooms, caramelized onions, fresh garlic, jalapeños, onions, green peppers, banana peppers, pineapple, roasted red peppers, tomatoes, spinach
SPECIALTY PIES
SM– $10.99, MD– $13.99, LG– $18.49 •TRUFFLE PORCINI Mix of porcini mushrooms and decadent truffle paste, mozzarella, fresh mushrooms, caramelized onions, and fresh parsley •MARGHERITA The classic. Tomato sauce, Roma tomatoes, fresh mozzarella, fresh basil and an extra virgin olive oil drizzle •BIANCA Garlic, olive oil, mozzarella cheese and fresh basil •BBQ CHICKEN BBQ sauce, mozzarella, roasted red peppers, BBQ chicken, onions and tomatoes •MANHATTAN SUPREME Tomato sauce, mozzarella, pepperoni, Italian sausage, red onions, green peppers and fresh mushrooms •THE BROOKLYN MEAT PIE Tomato sauce, mozzarella, pepperoni, Italian sausage, smoked ham and meatballs •GREEK PIZZA Tomato sauce, mozzarella, lamb and beef gyro, tomatoes, red onions, olives, feta cheese and oregano mix •BUFFALO CHICKEN Buffalo sauce, mozzarella and buffalo chicken •BACON ME CRAZY Signature tomato sauce, mozzarella, slow cooked crispy smoked bacon, red onions and jalapeños •HAWAIIAN Tomato sauce, pineapple tidbits, smoked ham and mozzarella cheese •STEAK & CHEESE PIZZA Tomato sauce, steak, mozzarella, green pepper and onions •VEGETARIAN PIZZA Tomato sauce, mozzarella, green pepper, onions, fresh mushrooms, tomatoes and black olives •RUSTICA PIZZA Tomato sauce, mozzarella, sausage, bacon, roasted red peppers and black olives •SPINACH PIE Minced garlic, mozzarella, spinach and ricotta cheese
CHICKEN WINGS CRISPY, JUICY WINGS SERVED PLAIN OR TOSSED IN YOUR CHOICE OF SAUCE Sauces: hot, mild, BBQ, hot honey BBQ. Served with choice of ranch or bleu cheese on the side 5 Wings– $5.99 10 Wings– $9.49 20 Wings– $18.99 10 Boneless Wings– $9.49
GREEK GYROS & DINNERS
SUB SANDWICHES With chips– $7.49, with fries– $8.49, with onion rings– $9.49, with salad– $10.49
FROM THE GRILL
•Philly Cheesesteak
With grilled onions, lettuce, tomatoes, provolone and mayonnaise
•Reuben
Corned beef, sauerkraut, Swiss cheese and thousand island dressing on rye bread
PARMIGIANA
•Meatball & Cheese
Meatballs with meat sauce and mozzarella cheese
•Chicken Parmesan
Parmesan breaded chicken cutlet, homemade marinara sauce and mozzarella cheese
COLD SUBS (TOASTED UPON REQUEST) DINNER COMES WITH GREEK SALAD, FRENCH FRIES AND SIDE OF PITA BREAD
Dinner– $11.99 Pita with chips– $7.99 Pita with fries– $8.99 •Lamb & Beef Gyro Thick sliced lamb and beef gyro, feta cheese, lettuce, tomatoes, red onions and side of gyro sauce •Chicken Gyro Fresh grilled boneless chicken breast, feta cheese, red onions, lettuce, tomatoes and side of gyro sauce EXTRA SIDES: Additional meat +$2.99 or pita +$1.99
BURGERS SERVED WITH CHIPS, WITH FRIES +$1
•Manhattan Burger– $7.49 Our fresh 1/2 lb ground beef patty with American cheese, lettuce, tomatoes, red onions and mayonnaise. •Bronx Burger– $14.99 2 lb burger with American cheese, red onions, lettuce, tomatoes and mayonnaise. •Grilled Chicken Breast Sandwhich– $7.49 Fresh grilled chicken breast, lettuce, tomatoes, onions and mayonnaise.
•Italian Hoagie
Ham, salami, pepperoni, provolone cheese, banana peppers, sweet peppers, lettuce, tomatoes and served with a side of Italian vinaigrette dressing
•Turkey & Cheese Oven roasted turkey breast with provolone cheese, lettuce, tomatoes and mayonnaise
PASTA
SERVED WITH GARLIC BREAD AND HOUSE SALAD •Spaghetti– $9.99 With marinara or meat sauce •We Love It With Meatballs– +$1.99 •Baked Ziti– $11.99 Ziti noodles topped with meat sauce and Italian cheeses •Lasagna– $12.99 Layers of pasta with ricotta cheese, seasoned ground beef and Italian cheeses, topped with meat sauce •Chicken Parmigiana– $11.99 Parmesan breaded chicken cutlet, homemade marinara sauce and mozzarella cheese •Eggplant Parmigiana– $11.99 Parmesan breaded eggplant with mozzarella cheese and marinara sauce over spaghetti
Winter 2019 | THE ULTIMATE TAKE-OUT GUIDE
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THE ULTIMATE TAKE-OUT GUIDE | Winter 2019
VOTE
for your favorite restaurant Watch for ballots coming soon in the Fauquier Times.
Call us at 540-347-4222 fauquier.com
Winter 2019 | THE ULTIMATE TAKE-OUT GUIDE
MEAL PREP & CATERING NOW AVAILABLE!
BY’S B I S Q RESTAURANT & LOUNGE
11 S 2nd St. Warrenton, VA
Carry Outs 540-347-3764 Deliveries in the Warrenton area $25 minimum order
Appetizers
Mozzerella Sticks: Served w/ marinara sauce $8.50 Onion Pedals: Deep fried inion pedals fried to a golden brown served w/ remoulade $8.00 Nachos: Layered w/ Monterey jack blend topped w/ lettuce, tomato, red onion, jalapeno peppers, sour cream & guacamole $9.50 | Optional: chili +$0.50 Chicken Tenders: Served w/ honey mustard dressing $8.50 Wings Hot or Mild: Served w/ celery sticks, blue cheese or ranch dressing $8.50 Crabby Mac: Bowl of mac and cheese covered with crab soup $6.00 Dirty Rice $6.50 Quesadilla: Floured tortilla w/ Monterey jack cheese, red onion, tomato, sour cream & salsa (optional) $8.50 | Add chicken or steak +$1.50 Entrees: served w/ 2 sides of your choice and cornbread Pulled pork: Low and slow the only way to go $14.00 Beef Brisket: Seasoned with black pepper and chili powder and then smoked up to 16 hours $15.00 Ribs: Tender baby back ribs smoke to perfection; half rack $16.00 | full rack $24.00 Grilled Salmon: Alaskan salmon cooked to perfection $16.00 Fried Catfish: 2 fillets deliciously seasoned $14.00 Rib Eye: Hand cut– cooked to taste for your pleasure; 12oz $19.00 | 16oz $22.50 Bone in center Cut Pork Chop: smothered in homemade gravy $14.00 Fried Chicken: Available on Saturdays and Sundays $14.00 Spaghetti w/ Meat Sauce: Generous portion served w/ garlic bread $13.95 Chicken Alfredo: Generous portion of fettuccini noodles topped w/ creamy Alfredo sauce and chicken breast, served with garlic bread $15.50
Burgers
Hamburger: Half pound $9.50 Cheeseburger: Half pound $10.50 | American, Provolone, Bleu cheese crumbles & Cheddar All burgers are cooked to your satisfaction, served on a bun w/ lettuce, tomato & red onion
Sandwiches: served with French fries & pickle
Pulled Pork: A generous portion of pulled pork on a fresh bun $10.00 (Took 1st place in 2 local BBQ competitions) Chicken Breast: Bar-b-q chicken breast on a fresh bun $9.50 Club Sandwich: 3 layered sandwich served on white or wheat bread w/ lettuce, tomato, cheese and bacon & mayo $9.50 Chicken Salad: Served on white or wheat w/ lettuce, tomato & mayo $8.00
Subs: served w/ French fries and pickles
Steak & Cheese: Topped with melted provolone cheese served with lettuce, tomatos & red onion $10.00 Beef Brisket: Tender slices of beef ona fresh baked bun $10.50
Salads:
Chef Salad: Fresh greens, tomato, cucumber, red onion, egg, ham, turkey, Monterey Jack cheese & bacon bits $9.50 Caesar Salad: Tossed in Caesar dressing served w/ croutons $9.25 | Add chicken or streak +$1.50 House Salad: Mixed greens, tomato & cucumber $6.50 Dressings: Oil & Vinegar, Ranch, Italian, 1000 Island, Honey Mustard & Bleu Cheese
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THE ULTIMATE TAKE-OUT GUIDE | Winter 2019
Palak Soup: $4.99- Spinach stock with blend of special Indian spices. SALAD Nature’s Garden $5.99- Garden fresh vegetables, tossed in lemon, olive oil and balsamic vinegar. Ask about extras.
Chicken Madrash $13.99- A very hot south Indian style chicken cooked with coconut, chilies and spices.
fingerling potatoes, with blend of spices and tomato garnished with fresh cilantro leaves.
Chicken Jalfrezi $13.99- Boneless chicken pieces cooked with fresh onions, bell peppers, and tomatoes in a flavorful curry sauce.
Okra Masala $11.99- Cube of okra with Indian spices, and tomato.
TANDOOR DELICACIES Chicken Tikka $13.99- Chunks of boneless white chicken meat bathed with yogurt and freshly ground spices, grilled. Chicken Malai Tikka $13.99- Cubes of chicken breast bathed in mixture of cashew nut paste cream, with a hint of black pepper grilled.
LAMB/GOAT DELICACIES – HEARTY PLATES Lamb Rogan Josh $15.99- Succulent Boneless Lamb curry cooked with a blend of Indian spices. Lamb Saag $15.99- Boneless Lamb cooked with chopped spinach.
Paneer Tikka masala$13.99- Homemade cottage cheese cooked with tomato based creamy sauce
Taj Trio Platter $5.99- A trio of Samosa, Veggie Roll, and Aloo Tikka served with Mint Chutney.
Taj Tandoori Chicken $13.99- Bone-in Leg and Leg Quarters bathed in a mixture of yogurt, lemon juice and Indian herbs and spices.
Lamb Vindaloo (Spicy) $15.99- Lamb and potatoes prepared in hot chili onion sauce.
Shai Paneer $13.99- Chunks of homemade Indian cottage cheese cooked in light creamy sauce, garnish with cashews and raisins.
Aloo Tikki Chat $6.99-Seasoned potatoes and peas patty fried in chickpea batter, served mashed, with cooked chickpeas, yoghurt sauce, tamarind, raw onions, and cilantro.
Seekh Kaboab$14.99- Tender rolls of succulent minced lamb, mixed with ginger, garlic, green chilies, spices and cumin seeds.
Pepper Chicken $8.99- Black Pepper crusted boneless chicken cubes, sautéed to perfection.
Palak Paneer $13.99- Cottage cheese cooked with Agra Kadhai Chicken $13.99- Boneless white and dark meat chicken cooked with bell-peppers & a blend fresh spinach puree. of spices. Mutter Paneer $13.99- Cottage Cheese and green Chicken Mughlai Korma $13.99- Chicken cooked in peas cooked in rich nut creamy sauce. cashew nut creamy sauce. Paneer Makhani $13.99- Soft and mellow paneer Chicken Vindaloo(Spicy) $13.99- Chicken cubes and cubes cooked in spicy and rich gravy of tomato, cashew nuts, milk cream and butter. potatoes cooked in hot chili onion sauce.
VEG. APPETIZERS Vegetable Samosa $3.99- Fried pastry stuffed with steam potatoes and peas, seasoned with Indian spices herbs, served with Mint Chutney and Tamarind Sauce. Pickled Peanuts $3.99-Bathed peanuts mildly spaced with chopped onions, tomatoes, ginger and garlic, and cilantro leaves. Veg. Spring Roll $4.49- Crispy fried mix veggie roll with Mint Chutney. Vegetable Pakora .$4.99- Mix Vegetables dipped in mildly spiced gram flour batter, deep fried and served with Mint Chutney.
Tadka Daal $10.99Shimmered yellow lentil tempered with ginger, garlic and cumin seeds. Chana Saag$11.99- Chickpeas cooked with fresh spinach puree and Indian spices.
Seekh Kabob Masala $16.99- Succulent pieces of Seekh kabob (ground lamb) sautéed with peppers and RICE DELICACIES onions, flavored with special blend of Indian spices. Chicken Biryani $13.99- Cubes of boneless chicken simmered in gravy and basmati rice. Annapurna Goat Curry $15.99- Goat meat cooked Lamb Boti Kaboab $15.99- Tender cubes of boneless with Nepalese spices – perfect company to Rice or Lamb Biryani $15.99- Pieces of Boneless Lamb lamb, bathed with a blend of spices, perfected under Naan. Chana Chat $6.99- Cooked chickpeas with yoghurt bathed in herbs and spices and cooked with saffron intense heat in Tandoor oven. sauce, tamarind, raw onions, tomato and cilantro. basmati rice. Lamb Curry $15.99- Tender boneless lamb simmered Slices of homemade cottage cheese dipped in mildly spiced gram flour batter and served with Mint Warrenton Lamb-Chops $18.99- Lamb chops bathed with garlic, ginger and spices. Shrimp Biryani $15.99- Shrimp Bathed in lemon in lemon juice, tandoori spices and grilled. Chutney. juice and spices, cooked with basmati rice. SEAFOOD ENTRÉES Cauliflower Manchurian $8.99- Fried cauliflower with Salmon Tikka $17.99- Fresh salmon, lightly bathed in Annapurna Fish Curry . $16.99- Cat Fish Cooked in Taj Special Biryani $17.99- Pieces of Boneless Lamb, coconut milk and blend of chili and touch of tamarind. Chicken and Jumbo Shrimp bathed in herbs and spices lemon juice and spices. chef sauce. and with saffron basmati rice. Fish Tikka Masala $17.99- Cubes of Grilled Salmon Tandoori Shrimp $17.99- Jumbo size black tiger Fish Pakora $8.99- Cat Fish Filet dipped in mildly cooked with mustard seeds, red chilies, ginger, and prawn, bathed in yogurt and tandoori spices. spiced chickpeas batter, deep fried and served with Biryani $10.99- Aromatic saffron rice cumin and coriander powder finished off with creamy Vegetable Mint Chutney. cooked with fresh mixed vegetables and herbs tossed Tandoori Chicken Wings $10.99- Bathed with Garam tomato sauce. with fried onions Masala and yoghurt, served with zesty Taj sauce. Bhel-Puri $4.99- Puffed rice mixed with onion, Shrimp Kadha $17.99Jumbo shrimp cooked with potatoes, Cilantro, sweet and spicy tamarind Chutney. Plain Rice $2.99- Basmati rice with a hint of butter. Taj Tandoor Platter $19.99- Assortment of Tandoori bell-peppers and a special blend of spices. Chicken, Chicken Tikka, Lamb Chop, and Shrimp. Aloo Papari Chat $6.99- Medley of chickpeas, Jeera Rice $3.99- Basmati rice tossed with a light VEGETABLE ENTRÉES potatoes and crispy flour mixed with onion, cilantro, touch of cumin. ENTRÉES (WITH A SIDE OF BASMATI RICE) Aloo Saag $11.99- Chunks of potato cooked with chutney and yogurt. fresh spinach puree and Indian spices. Taj Butter Chicken $13.99- Cubes of Tandoor chicken Lemon Rice $3.99- Basmati rice tossed with a light with tomato cream sauce finished off with fenugreek Samosa Chaat $6.99- Fried pastry stuffed with touch of lemon. Daal Makhani $11.99- A Blend of lentils simmered leaves crumbs. steam potatoes and peas, delicately seasoned with over-night and finished with cream, butter, and spices. Indian spices and herbs, served mashed with cooked BREAD SPECIALTIES Chicken Tikka Masala $13.99- Tandoor chicken chickpeas, yogurt, tamarind , mint sauce, raw onion, Butter Naan $2.99- Soft fine flour bread with a Baigan Bharta $11.99- Baked eggplant delicacy, breast cooked in onion & tomato sauce with cream tomato and cilantro. touch of butter. cooked with onion and tomatoes. & bell peppers. NONVEG. APPETIZERS Malai Kofta $13.99- Cottage cheese and potato balls, Garlic Naan $3.99- Traditional soft white bread Nepalese Momo $7.99- Dumpling shaped delicacies. Saag Chicken $13.99- Boneless chunks of Chicken garnished with garlic. flash fried, and then cooked in nutty creamy sauce. cooked with freshly chopped spinach and spices. With sesame and tomato chutney.
Chicken 65 $9.99-Bathed boneless chicken cubes, deep fried and then sautéed in spicy sauce. SOUPS Taj Tomato Soup $4.99- Gently spiced tomato broth, garnished with scallions and finished with a hint of cream. Daal Soup: $4.99- Pureed lentils herbs and spices. Chicken Soup: $4.99- Chicken stock with blend of special Indian spices.
Himalayan Chicken Curry $13.99- Boneless chicken Chana Masala $11.99- Garbanzo beans sautéed with spices in Kadhai. curry cooked in freshly ground Himalayan spices and tomato broth finished off with chopped cilantro leaves. Nepali Aloo Gobi $11.99- White Cauliflower and
Aloo Paratha $4.99- Stuffed with potatoes, green peas and spices. Onion Kulcha $4.99- Delicious bread stuffed with mildly spiced onions. Bread Basket $9.99- (Naan, Garlic naan, Aloo Paratha) Tandoori Roti $3.99- Whole wheat bread fresh from the Tandoor. Paneer Kulchha $4.99- Refined flour bread stuffed with paneer and spices, baked in the Tandoor.
FIRST INDIAN RESTAURANT IN FAUQUIER COUNTY
Everyday lunch buffet 11.30 Am- 2.30 pm | Full-bar service | Dine in | Carryout | Catering WE DELIVER | 251 West Lee Hwy, Suite 157, Warrenton Village Center, VA, 20186 FULL MENU AVAILABLE: www.tajpalacetandoor.com | newinwarrenton@gmail.com | 540-349-8833
Winter 2019 | THE ULTIMATE TAKE-OUT GUIDE
BREAKFAST
PANCAKES & FRENCH TOAST
BREAKFAST SANDWICHES
DINNER ENTREE
Creamed Chipped Beef Gravy or Sausage Gravy served over 2 biscuits or 2 slices of toast – $6.95 With 2 Eggs – $8.95 Served with choice of hashbrowns, homefries or grits & toast, biscuit or English muffin. 2 Eggs .......................................................................................................................6.50 2 Eggs with choice of ham, bacon or sausage ............................................................8.95 2 Eggs with corned beef hash ...................................................................................10.95 2 Eggs with scrapple ..................................................................................................9.50 Country Fried Steak & 2 Eggs .................................................................................... 10.95 New York Steak & 2 Eggs .........................................................................................14.95 6 oz Ribeye Steak & 2 Eggs .......................................................................................12.95 Poacher’s Delight 2 poached eggs, grilled ham & melted cheese on a muffin w/hashbrown, homefries or grits ......................................................................................................9.75 Eggs Benedict 2 poached eggs, ham & hollandaise. Served on English muffin – .........10.25 Country Scramble 2 buttermilk biscuits topped with 2 scrambled eggs & a scoop of creamed chipped beef gravy or sausage gravy .........................................................................10.95 Eggs Beater or Eggs Whites add .................................................................................. 1.50 Turkey Bacon, Turkey Sausage, Turkey Ham, Beef Bacon Available! Egg ...........................................................................................................................2.35 Ham & Egg ............................................................................................................... 3.75 Scrapple & Egg .......................................................................................................... 3.95 Country Ham & Egg .................................................................................................. 6.95 Steak & Egg ..............................................................................................................5.75 Bacon or Sausage & Egg ............................................................................................ 3.75 Cheese Add ............................................................................................................... 0.35 Tomatoes add ............................................................................................................0.35 On Bun or Roll – 1.00 On Croissant or Bagel add – 1.00 Extra Meat add – 1.50
OMELETTE
Made with 3 Large Fresh Eggs Served with choice of hash-brown, home-fries or grits & toast, biscuit or English muffin. Cheese Omelette ......................................................................................................8.50 Meat Lover Bacon, Ham, Sausage with Cheese ........................................................... 10.95 Mexican Onions, Green Peppers, Mushroom, Salsa & Cheese ..................................... 10.95 Combo Choice of Ham & Cheese, Sausage & Cheese, or Bacon & Cheese .................... 9.75 Western Ham, Sautéed Onions, Cheese & Green Peppers ............................................ 9.75 Country Omelette Crumbled Bacon, Diced Potatoes, Grilled Onions & Green Peppers, Melted Cheese ...................................................................................................................... 10.50 Veggie Mushrooms, Onions, Green Peppers & Tomatoes .............................................9.75 Greek Omelette with Feta Cheese with Olives, Onions & Tomatoes .............................9.75 Extra Meat – 2.00 | Extra Salsa – 1.00 | Extra Cheese – 0.50 Extra Mushrooms – 0.75 | Extra Peppers – 0.25
3 Large Butter Milk Golden Pancakes .........................................................................5.75 Choice of 2 Eggs or Ham or Bacon or Sausage ........................................................... 7.75 3 Pancakes with 2 Eggs & Choice of Ham or Bacon or Sausage ................................... 9.75 Short Stack of Buttermilk Golden Pancakes – 2 Pancakes ........................................... 4.75 Choice of 2 Eggs or Ham or Bacon or Sausage ...........................................................6.75 With 2 Eggs & Choice of Ham or Bacon or Sausage ....................................................8.75 Pigs ‘N’ Blanket 4 Sausage Links in 2 Large Buttermilk Pancakes .............................. 8.95 3 French Toast Six Triangular Slices ........................................................................... 5.75 Choice of 2 Eggs or Ham or Bacon or Sausage ..........................................................7.75 With 2 Eggs & Choice of Ham or Bacon or Sausage .................................................... 9.75 Belgian Waffle .......................................................................................................... 6.75 Choice of Ham or Bacon or Sausage ...........................................................................8.75 With 2 Eggs & Choice of Ham or Bacon or Sausage .................................................... 9.75 Waffle Combo With 2 Eggs & Choice of Ham or Bacon or Sausage & Home Fries ......... 11.25 Pecan Waffle Chopped pecans in Butter ..................................................................... 7.75 Chicken & Waffle ....................................................................................................... 11.95 Blueberry, Strawberry topping, Whipped Cream, Pecan add ....................................... 1.00 All entrées served with a small salad, French bread, choice of potato & vegetable of the day. 4 Pieces Fried Chicken ...............................................................................................10.95 Grilled Chicken Breast with Blue Cheese .....................................................................10.50 Cajun Style Chicken Breast (Spicy!) ...........................................................................10.50 Grilled Chicken Breast with Lemon Pepper .................................................................10.50 Blackened Catfish (Louisiana Cajun style at its best!) ................................................. 12.95 Fried Catfish (An American Classic) ............................................................................ 12.95 Tilapia Sautéed with Lemon Butter & Capers .............................................................. 12.95 Grilled Salmon – .......................................................................................................12.95 Old Fashion Meatloaf Meat loaf covered with rich brown gravy. Served with whipped potatoes. .................................................................................................................................. 10.50 Country Fried Steak Served with mashed potato, vegetables of the day ...................... 11.95 New York Steak Tender NY steak, served with choice of potatoes, vegetable of the day 13.95 Beef Liver & Onions Two pieces of beef liver. Choice of potato, vegetable of the day 10.25 8 oz. Chop Steak Topped with mushrooms, green peppers, onion, mashed potatoes & vegetable of the day ..................................................................................................................................9.75 Soup of the Day ........................................................................................................ 2.95 French Onion Soup .................................................................................................... 4.95 EVERY THURSDAY WE BAKE FRESH HOMEMADE TURKEY
America’s Favorite Place to Eat 13065 Fitzwater Dr, Nokesville, VA 20181
(703) 594 -2111
BUSINESS HOURS : Open Monday: – Saturday 7 am to 8 pm | Sunday: 7 am to 4 pm Breakfast served anytime | www.NokesvilleDiner.com
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DON’T LEAVE YOUR IDEAS ON A NAPKIN ACHIEVE YOUR BUSINESS GOALS THROUGH DESIGN
™
GRAPHICS | IDENTITY | PRINT MEDIA TO DIGITAL DESIGN | WEB DEVELOPMENT | PHOTOGRAPHY | VIDEOGRAPHY Call now for more information 540-347-4222 | Email: cgoff@fauquier.com A division of
Piedmont Media, LLC
Winter 2019 | THE ULTIMATE TAKE-OUT GUIDE
TO-GO MENU LEGENDARY EATS
OLDE FASHIONED CHARBURGER*
$6.95
JR. CHARBURGER* – Includes fries and fountain drink
$6.25
CHICKEN SANDWICH Grilled | Fried |Buffalo
$6.50
PHILLY CHEESESTEAK Beef | Chicken – Served with grilled onions and provolone cheese
$6.95
FOSTER’S FAMOUS 1/4# HOT DOG
$4.50
BACKYARD GARDEN BURGER
$6.50
TURKEY BURGER
$6.50
FISH N CHIPS
$9.99
WINGS PC. $0.99
COMBO $12.49
FREE TOPPPINGS: Mayo, Ketchup, Mustard, Lettuce, Tomato, Onions, Relish, Pickle, Jalapeno, Hot Sauce, BBQ Sauce and Grilled Onions ADDITIONAL CHARGE: Grilled Mushrooms, Bacon, Chili, Provolone, American Cheese, Cheddar, Pepper Jack, Swiss and Bleu Cheese
AUTHENTIC Jumbo All-Natural Bone-in Chicken Wings
BONELESS Jumbo White Chicken Meat
PICK YOUR STYLE! Plain | Mild | Hot | BBQ | Southwest | Asian
BOX-WINGS 25 PC. $24.00 | 50 PC. $48.00 | 75 PC. $72.00 | 100 PC. $96.00
SIDES
SIDE SALAD FRUIT CUP
$2.99 $0.99
FRIES OR ONION RINGS HALF $2.49
FULL $3.99
Add Chili $0.99 | Add Cheese $0.99
MAKE IT A COMBO INCLUDES FRIES & FOUNTAIN DRINK
Add $3.00
SUBSTITUTE THE FRIES FOR ONION RINGS OR SIDE SALAD
Add $1.25
SWEETS &
MILKSHAKES FRESH BAKED COOKIE HOME-STYLE CAKE BROWNIE ICE CREAM HAND-SCOOPED EXTRA THICK MILKSHAKE –Chocolate –Vanilla –Strawberry
$1.50 $2.50 $2.00 $2.00 $4.50
*Prices may vary by location and subject to change *Burgers are cooked to order. Consuming raw or uncooked meats increases your risk of food borne illness, especially if you have a medical condition.
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Pizza
PIZZA BIANCA - Garlic, Basil, Olive Oil, & Spinach on a handmade pizza pie. $12 $14 THE HAWAIIAN - Crisp Bacon, fresh Pineapple, Ham & Mozzarella melted over Red Sauce. $13 $15 PIZZA MARGHERITA - Pizzaiola Sauce, fresh Basil, and mozzarella cheese. $15 $17 THE GODFATHER - Pepperoni, Sausage, Ground Chuck, Mushrooms, Green Pepper, Onions, Black Olives $15 $18 CHICKEN DIABLO - Creamy Bleu cheese, chunks of tender chicken breast rolled in diablo sauce & topped with a blend of Italian cheeses melted on a fresh handmade pizza. $15.50 $18.50 THE BEEFEATER - Pepperoni, Sausage, Meatball, Ground Chuck, Ham & Bacon and Mozzarella melted on a fresh handmade pizza pie $15 $18
Chicken & Veal
PARMIGIANA Baked with Nonna G’s Special Sauce, topped with Mozzarella, served with a side of Spaghetti Chicken $13.50 Veal $15 Eggplant $12.50 CHICKEN ARTUROThinly sliced Chicken Breast sauteed with Fresh Mushrooms in Lemon Butter Wine Sauce. Served over Linguine $13 STUFFED CHICKEN GORGONZOLA Chicken Breast stuffed with Prociutto, Gorgonzola Cheese and Coated in Italian Bread Crumbs, Fresh Mushrooms & pan seared to perfection in our lemon butter wine $14.50 SALTINBOCCA Topped with Prociutto, Fresh Spinach, Mushrooms, & Melted Mozzarella Sauteed in our Caper Wine Sauce over Linguine Chicken $14 Veal $15
Beef Entrees
GRIOLI’S SIRLOIN 10 oz. USDA Choice Cut Sirloin Grilled to Order, topped with fresh mushrooms and covered in our house Marsala Sauce. Served with Twice Baked Potato $16.50
Seafood Entrees
NONNA G’S SCAMPI Linguine, Chicken Breast, & Jumbo Shrimp, sauteed with Sun-dried Tomatoes, Capers, & tossed in our Lemon-butter Scampi Wine Sauce $14.50 SHRIMP PARMIGIANA Jumbo Shrimp in a Tomato & Cream Sauce with melted Mozzarella. With Pasta or Vegetables $16 SICILIAN CRUSTED TILAPIA Fresh Tilapia Coated in a bled of cheese and Spices pan seared to perfection and served with Julienne Vegetables and a side of Angel Hair $15 GRILLED SALMON Marinated Salmon Steak grilled & topped with Creamy Roasted Red Pepper Sauce, served over Angel Hair Pasta with a side of steamed Italian Vegetables $14
Paninis & Wraps
TUSCAN CHICKEN PANINI chicken breast slow roasted and seasoned in our house rub & topped with cheeses, roasted red peppers, and onions & pesto mayo on a panini bread $9 BLT CHICKEN WRAP choice of tomato basil, rosemary pesto or wheat wrap stuffed with grilled chicken, fresh lettuce, tomato, bacon & provolone cheese. Topped with honey mustard $8.50 ARTICHOKE AND TURKEY PANINI deli style turkey breast seasoned to perfection in our house rub & topped with cheeses, tomato, onions & our famous spinach artichoke dip on a panini bread $9 CAESAR CHICKEN WRAP choice of tomato basil, rosemary pesto or wheat wrap stuffed with tender grilled blackened chicken, crisp romaine, mozzarella & romano cheeses glazed with creamy caesar $8.50
Pasta
PASTA AL DENTE your choice of spaghetti,
Fettuccine, penne or cappillini pasta with tomato sauce or spicy marinara sauce $10 Sausage or Meatballs $4 Meat Sauce $2 MANICOTTI fresh ricotta stuffed into pasta tubes, topped with marinara & Mozzarella $11 PASTA CAPRESE small moneybags filled with grana padano tossed with vine ripe tomatoes, fresh basil in creamy alfredo sauce, topped with milk mozzarella $11 Scallops $7 Chicken $4 Shrimp $6 Steak $8 RAVIOLO RUFFINO ravioli with ricotta, mozzarella, provolone & romano cheeses & tomato alfredo sauce $11.50 QUATTRO STAGIONI fresh artichokes, zucchini, summer squash, broccoli tossed in a creamy alfredo sauce served over a bed of penne rigate & topped with blackened chicken $14 PASTA PESCATORE jumbo shrimp, scallops, clams, mussels, fresh mushrooms, tossed in a creamy alfredo or spicy marinara served over linguine $15
Mr. G’s Sub Shop
Substitute Chips for Fries or Onion Rings or Veggies or Side Salad for 2.25 BISTRO BURGER 1/2 lb of Angus Ground Beef, topped with Cheese, Lettuce, Tomato, Onion & Mayo served on Ciabatta $8 NEW YORK REUBEN Deli-Style Pastrami, Sauerkraut & Cheese, topped with Thousand Island Dressing & grilled in Rye Bread $8 CHICKEN DIABLO Loaded with Chicken marinated in Diablo Sauce, topped with American & Cheddar Cheese $9.50 THE PAISANO Deli Style Ham, Cappicolla Ham, Salami, Provolone Cheese, Lettuce, Tomato & Onion on an 8--inch Hoagie topped with Griolli’s House Dressing $8
MORE MENU OPTIONS AVAILABLE ONLINE AT WWW.GRIOLISBISTRO.COM 11085 Marsh Rd. Suite A,Bealeton, VA 22712 | 5404393332 Hours: Monday – Thursday: 11:00 am – 10:00 pm | Friday & Saturday: 11:00 am – 11:00 pm |Sunday: 1:30 am – 9:30 pm