2 aceweekly.com September 2017
8 Calendar 12 Gigs September 2017 Volume 28, Number 9
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September 2017 • VOLUME 28, ISSUE 9 • ACEWEEKLY.COM
on the cover EDITRIX Rhonda Reeves CREATIVE DIRECTOR Tread Multimedia Intern Becky Feigin Contributing writers (online + print) Evan O. Albert, Kenny Colston, Kevin Faris, Brian Gardner, Brian Powers, Raj Ranade, Nick Stump, Kakie Urch, Heather C. Watson, Tom Yates –––––––––– Display Advertising 859.225.4889, ext. 235 ads@aceweekly.com Classified Advertising 859.225.4889, ext. 237 ––––––––––– COP Y R IGH T © 2017 We love mail! Send Letters to the Editor: editor@aceweekly.com 250 words or less include full name and daytime phone. To submit a calendar listing for consideration, email acelist@aceweekly.com. —— Display Ad deadlines are every Friday for the next week’s issue: Email ads@aceweekly.com. Space reservation, production art, and payment should be delivered no later than Fridays by Noon
p6 Bourbon and braising Chef Tom offers alternatives to just sipping bourbon to celebrate
features P4 OUT AND ABOUT
Eclipse over Lexington, Tomato Fest 2017, Yoga in the park
a&e p10 EAT SEPTEMBER: Lexington Restaurant News p11 Deep-fried perfection Chef Tom offers best tips on grilling corn on the cob
p12 GIGS AND CONCERTS
September brings
diversity to Lexington’s musical menu.
p15 REAL ESTATE
What sold, where, and for how
much?
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3 aceweekly.com September 2017
PHOTOS
Solar Eclipse 2017
PHOTOS BY DINKER PATEL
Woodland Art Fair
MLK Park renovations
out & about with
Tomato Fest 2017
4 aceweekly.com September 2017
ace
Yoga at Ashland
FEATURE WOULD YOU BE WILLIN’ TO TRADE ALL THE DAYS, FROM THIS DAY TO THAT, FOR ONE CHANCE, JUST ONE CHANCE, TO COME BACK HERE AND TELL OUR ENEMIES THAT THEY MAY TAKE OUR LIVES, BUT THEY’LL NEVER TAKE... OUR COOKIES!
BRAVETART
Lexington pastry whiz earns praise for new book
As Parks once pointed out in a blog devoted to a Dairy Queen Oreo Blizzard, “The nature of a Copy Cat recipe is that it takes a lot of subtle factors to recreate a taste we all know and love; if you substitute or deviate from the recipe, it just won’t turn out the same,” but she also spells out the why and the why not (why wouldn’t you use free-range organic eggs? The custard might be delicious, but it won’t resemble Dairy Queen’s soft serve even remotely.) In reviewing the new book, the Washington Post says, “there is a lot to be said for being able to make the perfect version of whatever your childhood guilty pleasure was — and a lot more to be said for one book that delivers them all. Parks adds a remarkable new voice to the world of baking books. Combine smarts with whimsy and you get delicious results.”
W
ould you eat Girl Scout cookies all year round if they were available? (They do lose a little something if you try to store a case in the freezer.) How do you feel about Hostess cupcakes or Little Debbie’s oatmeal cream pies? The new book from Lexington’s Stella Parks, BraveTart: Iconic American Desserts, just may convince you to try making these at home. The book, released in August, was in the making for more than five years, but if you’ve always wanted to know how to make your own Thin Mints or rainbow sprinkles or homemade Snickers bars, it’s well worth the wait. There’s an entire section devoted to “Classic American Brands” where she re-creates homemade versions of Fig Newtons, Animal Crackers, Twinkies, and even Wonder Bread — footnoted, “Homemade versions of the brand-name product referred to are my own recipes, not provided or endorsed by the owners of those brands.”
P
arks is a Culinary Institute of America trained pastry chef and a senior editor at Serious Eats, whose restaurant work in Lexington earned her a nod as one of 2012’s best new pastry chefs in Food and Wine magazine. On the Lexington food scene, she quickly became famous for menu items like macarons and homemade sprinkles. Her brown sugar, pear and pistachio layer cake landed her on the pages of Garden and Gun Magazine, and a Thanksgiving cake decorating segment at Fox and Friends. Her Serious Eats colleague J. Kenji López-Alt describes his first experience eating one of her confections at a Lexington restaurant in the introduction to the book. “The dessert was a play on Lucky Charms, complete with crunchy, diamondshaped, multicolored marshmallows and a delicate
PHOTO BY SARAH JANE SANDERS panna cotta made to taste just like cereal milk. If you ate your Lucky Charms the right way (cereal bits first, semi-soaked marshmallows next, oatflavored cereal milk to wash it down), you already know what this dessert tastes like in your mind. What’s incredible, though, is that if you were to go home right afterward and pour yourself a bowl of Lucky Charms, you’d find them to be unpalatably sweet, the marshmallows more Styrofoam-like than crunchy. Stella had managed to make a bowl of Lucky Charms that tasted more like Lucky Charms to me than actual Lucky Charms.” So, the recipes in the book are definitely not recipes provided by the brand. They’re actually better. Lopez-Alt cites Parks’s superpower as “her ability to tap directly into those parts of our brains that store our childhood taste memories, unlocking them and stimulating desires that we never even knew we had, hidden away like the creme in the middle of a Devil Dog.”
B
raveTart is also the title of Parks’s blog, which regular followers have long known as the source for everything from homemade Pop Tarts to ice cream sandwiches She explained her approach as “buried in 19th century newspapers and trade journals, vintage cookbooks, and the United States Patent Gazette.” She wrote of her methodology, “I’ve watched hours of retro TV commercials, and combed ebay for antique biscuit crates, candy tins, and even a Nabisco employee training manual or two. These little bits and pieces tell a very different story about our favorite desserts, surprisingly sweet slices of American history.” When introducing the book to Serious Eats readers, she said, “I wouldn’t say BraveTart is strictly a cookbook. While my work on Serious Eats focuses on science, my book explores the secret history of classic American sweets. Not the corporate fairy tales we hear time and again, but stories that haven’t been told before—the true meaning of the word ‘Oreo,’ the weirdly vindictive origin of graham crackers, and the marketing-driven machinations that led to Key lime pie.”
5 aceweekly.com September 2017
CHEERS! FEATURE
A TOAST TO BOURBON MONTH
BY TOM YATES
• Roasted Butternut Squash Soup with Fried Sage and Jim Beam White Label creme fraiche. Check.
Twenty minutes before service, I left the controlled chaos of the kitchen to gather my thoughts and take a quiet stroll through the shaded grounds of My Old Kentucky Home State Park.
• Bakers Bourbon Braised Short Ribs. Check.
S
eptember means different things to different people. To me, it’s a nostalgic reminder of the two years I taught the Culinary Arts: Bourbon Style Cooking School at the Kentucky Bourbon Festival. For bourbon lovers, it means descending on Bardstown, KY for a nonstop celebration of all things bourbon during the annual two week festival. With a myriad of events scheduled daily and nightly, there’s something for everyone craving bourbon. The Culinary Arts: Bourbon Style Cooking School usually snags a prime spot during the first week of the festival. Smallish in comparison to the other events, it’s the first to sell out as the hot ticket up for grabs to the estimated 53,000 attendees of the two week event. For back to back years, I was fortunate enough to head a catering team for the Bourbon Cooking School and lead (on a cramped corner stage) 250 paying guests through a five course meal jacked up with Jim Beam Bourbon. After months of planning, testing, prepping, and cooking, we’d load up our goods and take our makeshift mobile kitchen 70 miles down the road to Bardstown for the annual Kentucky Bourbon Festival. Set up. Hook Up. Mise. Prep. Cook. Chill. Hold. Mark. Place. Delegate. Lead. Trust. Breathe. Repeat. With very few (zilch) on site resources, precise planning and concise packing was key. Fetching forgotten stuff wasn’t an option.
I
t’s one thing to love the sanctuary of the
kitchen when hammering out food, it’s another animal altogether to step out of the kitchen and demo said food in front of an adoring 6 aceweekly.com September 2017
• Chocolate Bread Pudding with Bookers Bourbon German Chocolate Hard Sauce. Say no more. Check. Double Check. After 25 years, they’ve pulled the Bourbon Cooking School from this year’s festival to make room for other events. Whether or not it returns to the schedule, I’m proud to have joined a long list of area chefs that helped ignite the rage of marrying bourbon with food before it was cool. Trailblazers. The Bourbon Trail. Kentucky Proud.
bourbon guzzling crowd. Twenty minutes before service, I needed to breathe. After meeting Fred Noe, the seventh-generation Jim Beam distiller, I gathered the staff for a quick pre-shift rundown and hit the stage for what would become my last (by choice) stint teaching the Culinary Arts: Bourbon Style Cooking. Thankfully, the traditional pre-dinner bourbon toast was obligatory for everyone present. I chugged.
BAKERS BOURBON BRAISED SHORT RIBS Looking over my prep lists and costs sheets from the event that year, I worked with 250 pounds of Certified Angus Beef Short Ribs. There’s the beef. Revisiting my old recipe recently, I dialed it back a bit. Replacing bourbon with red wine, I cooked the beef with a nod to beef bourgignon.
• Southern Cornbread with Jim Beam Red Stag Whipped Butter. Check.
SEAR. Brown food equals flavor. I seasoned 4 pounds room temperature Marksbury Farm beef short ribs with salt and pepper. After slicing thick cut bacon into 1/2” lardons, I fried the bacon in a large dutch oven until crispy and scooped the lardons onto a paper towels to drain. While the bacon fat was still smoking hot, I seasoned the short ribs with salt and pepper before searing the ribs on all sides (using tongs to turn). When deeply caramelized, about 4 minutes per side, I pulled them from the pot, and set them aside.
• Basil Hayden Marinated Shrimp Cocktail Shooter. A Two-Fer. Check.
FLAVOR. I drained all but 2 tablespoons of the bacon fat
FEATURE
from the pot, returned it to the heat, and tumbled 2 sliced carrots, 2 sliced celery stalks, 2 quartered onions into the hot fat. When the vegetables started to sweat, I added 2 crushed garlic cloves, salt, and cracked black pepper. Before the vegetables took on color, I added 2 tablespoons tomato paste and swirled it through the softened vegetables, making a point to coat them with the paste as they cooked down. After the tomato toasted and darkened to a brickish color, I pulled the dutch oven from the heat and deglazed the pot with 1 cup bourbon. I returned the pot to the heat and reduced the bourbon to a glaze before adding 3 cups beef stock, 1 cup additional bourbon, 2 tablespoons brown sugar, 2 bay leaves, 1 tablespoon whole black peppercorns, salt, fresh thyme sprigs, fresh parley stems, and fresh rosemary. I brought the stock to a boil, reduced it to a simmer, and slid the the short ribs (covered) into
a preheated 350 degree oven. EXTRAS. Two hours into the braise, I sauteed sliced button mushrooms in a combination of butter and oil until golden brown, showered them salt, and set them aside. After adding 1 tablespoon oil to the cast iron skillet, I tumbled 1 pound blanched and peeled whole pearl onions into the skillet, sauteed them until they started to caramelize, scooped them out, and tossed them with the reserved mushrooms. FINISH. After three hours, I pulled the short ribs from the oven, carefully removed them to a side plate and strained the braising liquid through a fine mesh sieve, discarding the solids. After skimming the accumulated fat from the top of the
sauce, I returned it to the heat and reduced it by half before swirling a beurre maniĂŠ (a flour and butter paste) into the sauce to thicken it a bit. After briefly warming the short ribs in the satiny bourbon-infused sauce, I nestled the ribs over Weisenberger Mill pimento cheese grits, scattered the sauteed mushrooms and pearl onions to the side, and drizzled additional sauce over the ribs before finishing with salt, cracked black pepper, and micro greens. Kentucky Short Ribs. Bourbonized. Check. September is Bourbon Month. Celebrate responsibly. (More bourbon-infused recipes by Ace food writer Chef Tom at aceweekly.com.) 7 aceweekly.com September 2017
sun
mon
tue wed AROUND THE CORNER
thu
fri CONCERT
Red, White and Boom, 5:30 p.m, Legends ballpark
KEENELAND FALL MEET .......................................................OCT. 11 CHRIS ISAAK .......................................................................OCT. 14
3
FILM
Gangster Blues, 2 pm Farish Theater downtown library
LABOR DAY
See aceweekly.com for what’s open / what’s closed.
MUSIC
4
Woodsongs Old Time Radio Hour, 6:45 p.m., Lyric Theatre and Cultural Arts Center
EVENT
EVENT The Bluegrass Classic
Dog Show, 5 p.m., Kentucky Horse Park.
PUMPKINMANIA AT TRANSY ...............................................OCT 24
Lexington Fest of Ales, 5:30 p.m., Cheapside Park
THE WIZARD OF OZ ..............................................................OCT. 27
SHOW
KY BOOK FAIR (RELOCATING TO KY HORSE PARK)...............NOV 18
Jazz on the Lawn 5:30-7:00 at Ashland, the Henry Clay Estate. Music by C The Beat under the direction of Lee Carroll. Bring your lawn chair or blanket.
1
FOO FIGHTERS .....................................................................OCT. 21
THRILLER DOWNTOWN........................................................OCT. 29
JAZZ
FUN
Friday Family Nights, 5 p.m., Hamburg Village gazebo
EXHIBIT The Shape of Colors: Art by Jesse Albert Glenn,m 9 a.m., First Presbyterian Church
5
ART Art in Pieces exhibit, 11 a.m., Pam Miller Downtown Arts Center.
Southland Classic Horror Film Jamboree, 7 p.m., MoonDance Club, 6:30 p.m., Lexington Ampitheatre Public Library (Tates Creek Branch)
TALK
FILM Rosa
Goddard International Film Festival presents Tampopo, 7 pm Kentucky Theater
6
MUSIC Nathan Angelo/
ART Holly
Wiedemann is the guest speaker at the Art Connects, art networking luncheon, 11:30 am Arts Place
7
KIDS
Matt Simons, 8:30 p.m., Willie’s Disney on Ice, 7 Locally Known p.m., Rupp Arena (continues through Sunday, Sept. 10 at various times
EVENT
reception, Alison Saar, 5:30 UK Art Museum
BALL The Bash,
EAT Labor Day
Grill Out and Chill Out, 11 a.m., Man O’ War HarleyDavidson
READ
2
Lexington’s Janet Holloway will discuss and sign Leaving, 2 pm, Joseph Beth
MUSIC
Heywood Banks, 7:15 p.m. Comedy Off Broadway, (appearances through Sunday, Sept. 3)
ART Opening
sat
Lexington Green Lakeside Live, 7 p.m., The Mall at Lexington Green
8
Commonwealth Stadium
MUSIC
Stoll Vaughan live at Stuart Mercer Gentleman’s Shoppe 5:30 pm, benefiting Shepherd House of Lexington
PETS
Doggie Paddle at Woodland Pool benefiting Lexington Humane
9
ART
Waveland Art Fair 10 am to 5 pm, Waveland Historic Site
READ Kentucky Fried Zine
Kogonada Video Essays, 7 p.m., Farish Theater
Fest Lyric Theatre. Local The Suitcase Junket filmmaker Patch Drury at the Raven House living room will speak about the Art of Storytelling at 2 pm show, 7:30 pm
MOVIE Neat, 8:15 p.m,
FEST Roots and Heritage
MOVIE Filmslang presents:
Kentucky Theater
MUSIC
Festival (thru Sunday)
BALL
UK vs EKU noon, Commonwealth Stadium
READ
Carnegie Center 25th anniversary celebration, 4 pm to 7 pm in Gratz Park.
8 aceweekly.com September 2017
WALK
Light
GOLF Sol and
SHOP Dress
FEST The
MUSIC
FEST The
SHOP Annual
READ
Carnegie Center 25th anniversary celebration, 4 pm to 7 pm in Gratz Park.
WALK
Light the Night, 5:30 pm, benefiting the Leukemia and Lymphoma Society
10
EAT Heritage Festival, noon,
St. Andrew Orthodox Church, featuring homemade Slavic and Middle Eastern Food.
MUSIC
Cantabile’s annual pops concert 3 pm Farish Theater at downtown library
GOLF
Sol and Glow Golf Event, noon, Keene Run Golf Course
MOVIE
11
Guardians of the Galaxy Vol. 2, 6:30 p.m., Farish Theater
MUSIC Woodsongs Old Time
Radio Hour, 6:45 p.m., Lyric Theatre and Cultural Arts Center
SHOP Dress
for Success will host its annual “Recycle the Runway” at 11:30 am at the Grand Reserve
12
MOVIES May it Last: a
Portrait of the Avett Brothers, 5:15, 7:30, and 9:45 at Kentucky Theatre
FEST
13
The Jefferson Street Soiree will celebrate Lexington food, drink, and music in this annual block party, 6 pm til 10 pm
FILM Rosa Goddard Film Festival presents Stalker, Kentucky Theatre
MUSIC
WoodSongs: McLain Family Band 50th Anniversary, 6 p.m., PhelpsStokes Theatre
14
FUN
WellRED Comedy Tour, 7:15 p.m. Comedy Off Broadway (additional shows through Saturday, Sept, 16)
FILM
FILM One Week and a Day,
David Gilmour Live at Pompeii, 7 pm, Kentucky Theatre
7 pm Farish Theater at downtown library
MUSIC
Jazz Live at the Library, Farish Theater at downtown library
STAGE
17
Junie B. Jones is Not a Crook, 4:30 p.m., The Lexington Children’s Theatre (continues Saturday, Sept. 23 and Sunday, Sept. 2
MUSIC
FILM ”Columbus,” followed
Farish Theater
by a Q&A with director Kogonada, 7 pm, Kentucky Theatre
Woodsongs Old Time Radio Hour, 6:45 p.m., Lyric Theatre and Cultural Arts Center
18
MOVIE The Lovers, 7 p.m., MUSIC The Dead South, 7
p.m., The Burl
READ Barbara Bonner
discusses and signs Inspiring Courage 2 pm Joseph Beth
EAT
19 20
The Bluegrass Chapter of the KRA hosts Harvest Lex, Manchester Music Hall. Lexington restaurants, wineries, breweries and distilleries offer up a taste of their best harvest. Proceeds will benefit Kentucky ProStart and FoodChain Lexington.
TOUR
“Mrs. Lincoln and Mrs. Keckley,” 5 p.m., Mary Todd Lincoln site
MOVIE Rosa Goddard Film Festival: The Lure, 7 p.m. Kentucky Theatre
MUSIC
The Doobie Brothers, 7:30 p.m., EKU Center for The Arts
FILM
FEST
The Festival Latino de Lexington, 5 p.m., Courthouse Plaza (continues Sat.)
15 16
various locations downtown
READ Ky. Women Writers
LIT
ART Gallery Hop, 5 p.m.,
Wild Women of Poetry Conference (thru 17th) Slam discussions, and readings by Natalie Diaz, Camille McDazzle Red Tie Dungy, Olivia Gatwood, Kristi Gala, 6 p.m., Hilton Downtown Maxwell, Maggie Shipstead, Lexington Claire Vaye Watkins, and Kayla Rae Whittaker; nonfiction writers Jessica Handler, Elena Passarello, and Melynda Price; playwright Martyna Majok; and agent Annie Hwang.
EVENT
21 22 23
Filmslang presents In The Radiant City 7 pm Farish Theater at the downtown library
THEATER I COME FROM,
a selection of plays written by inmates of the Northpoint Training Center. Moondance Amphitheatre (thru the weekend)
MUSIC
Lexington Legends present the Musical World of Harry Potter performed by musicians of the Lexington Philharmonic, the philharmonic will fill the stadium with the sounds of musical scores and excerpts from the Harry Potter films.
MUSIC Mary Chapin Carpenter, 7 p.m., Equus Run Vineyards
MUSIC
EVENT
Garrett Houston Foundation Ride, 11 a.m., Man O’ War HarleyDavidson
BALL UK football team vs Florida State, noon, Kroger Field.
COMEDY Kountry Wayne, 7:15 p.m., Comedy Broadway (additional shows through Sunday, Sept. 24)
Off
24 25 26 27 28 29 30
Kentucky authors, Erin Chandler and Gayle Hanratty discuss their newly released books, 4 pm, Wild Fig
SPEAK
BIKE
Bike Prom Fever, Saturday Bike Fever. Bike downtown at 5, then after-party at Living Arts and Science Center (rain date is Sat Sep 23)
Zoso/ Appetite for Destruction, 7 p.m., Manchester Music Hall
READ
SHOP
Annual Kenwick Yard Sale
The Horse’s Mouth Storytelling Night presents six storytellers telling true, live stories on the theme, “Anniversary,” 6:30 pm, West Sixth Brewing
MUSIC
STAGE
Wood Songs: Acoustic Eidolon/ Chris Robinson Brotherhood, 6:45 p.m., Lyric Theatre & Cultural Arts Center
Kyogen Theater Production, 6 p.m., Farish Theater
MOVIE The Big Sick, 7 p.m., Farish Theater
EVENT
Evening Tea at Waveland, 6:30 p.m., Waveland Historic Site
ART Beyond the Edge Collage
by Jack Girard, Doug Stapleton, Carleton Wing, noon, M.S. Rezny Studio/Gallery
FILM
Rosa Goddard Film Festival presents Funeral Parade of Roses, 7 pm, Kentucky Theatre
MUSIC Troubadour Concert
Series: Rufus Wainwright, 7:30 p.m., Lexington Opera House
MUSIC Gordon Lightfoot,
MUSIC
The Air1 Positive Hits Tour, 7 p.m., Rupp Arena
FILM The seventh annual
Harry Dean Stanton Fest includes a red carpet premiere of the new Harry Dean Stanton film, Lucky.
FILM
Corky and Bob Get a 7:30 p.m., Singletary Center for Job, followed by Q and A with the Arts filmmakers, 7:30 pm Kentucky
EVENT
An Evening in a Magic Garden, 6:30 p.m., The Apiary.
FILM
Harry Dean Stanton Fest, Paris Texas. 1 pm, Kentucky Theatre
FILM Harry Dean Stanton
Fest, The Green Mile at Lyric Theatre (John Doe performs at the Green Lantern at 10 pm)
WALK
Lexington Walk to defeat ALS, Rupp Arena
FILM Harry Dean Stanton
Fest, Fool for Love, 1 pm Farish Theatre
FILM
Harry Dean Stanton Fest, Slam Dance, Farish Theatre, followed by Q and A with John Doe
FILM
Harry Dean Stanton Fest, The Straight Story, outdoor screening at the Kentucky Fun Mall with an unveiling of Lexington’s first Harry Dean Stanton mural (dusk)
9 aceweekly.com September 2017
NEWS Bear and the Butcher on Euclid celebrated its soft opening at the Chevy Chase Street Fair in August. Buenos Nachos Mexican Kitchen has opened in the former Rincon location on Euclid. CoreLife Eatery has opened at The Summit. CoreLife Eatery is a chain built on clean, GMO free, healthy food. DV8 Kitchen, a fast-casual restaurant and bakery, has opened on South Broadway, offering scratchmade breakfast all day, lunch, and early dinner. One out of three employees at DV8 Kitchen will be a “second chance employee.” New York Style pizza restaurant Grimaldi’s has opened at The Summit. This is the first Lexington location and second location in Kentucky. Every Friday night in September the Woodford Reserve Distillery is extending their hours and tours to allow guests to experience a different side of Woodford Reserve. Each evening will feature a choice of tickets, offering a Tour, or Tour and dinner option. Zen Sushi downtown offers “Zen Lounge,” a late-night menu every Friday and Saturday night, 10 pm to 1 am. EVENTS Lexington Fest of Ales is September 1 at Cheapside Pavilion. Over 150 beers to sample from over 60 breweries, including a special area
10 aceweekly.com September 2017
DV8 grand opening featuring over 30 Kentucky breweries. Wilderness Trace Distillery (Danville) will host the Kentucky State BBQ Festival Sept. 8 thru Sept. 10. Fairyhouse Hall Owners Heather McKeever Haffey and Shane Haffey will collaborate with the Jonathan’s Events team and Corto Lima owners, Chef Jonathan Lundy and TJ Cox, for the annual Slow Food Lexington supper party, on Sept.9, featuring a menu of estate raised items as a part of the Kentucky Proud Farm to Fork Dinner Series. Culinary and cocktail garden tours, a Kentucky spirits tasting, beer and wine, live music and chef’s meetand-greet. Tickets available via pre-sale only. North Lime Coffee and Donuts will celebrate its fifth anniversary with a birthday bash on Saturday Sept. 9. Evans Orchard is celebrating Apple Festival on September 9.
St. Andrew Orthodox Church will celebrate Heritage Festival on Sept. 9, featuring homemade Slavic and Middle Eastern Food. Mirror Twin Brewing will host its first Homebrew competition on September 9. (Must brew on site.) Interested in food and volunteering? The Champion Food Volunteer program will have an informational meeting Monday, Sept. 11 at 1:30 pm at the Fayette County Extension Service. The Jefferson Street Soiree is Wednesday, Sept. 13, celebrating the Jefferson Street corridor’s food and drink with this annual block party. Festival Latino de Lexington is the biggest Latino event in the region, scheduled for September 15 and 16. Expect an array of street foods (we recommend the corn on a stick). The Bluegrass Chapter of the KRA will host Harvest Lex on September 19 at Manchester Music Hall.
Lexington restaurants, wineries, breweries and distilleries will be offering up tastes of their best harvest, in celebration of our community of great food and great people. Proceeds will benefit Kentucky ProStart and FoodChain Lexington. Shaker Village of Pleasant Hill will host Harvest Fest on Sept. 23. Kentucky Proud Evenings presents Bill Best of Kentucky Heirloom Seeds: Growing, Eating, Saving on Tue, Sept. 26 at the Fayette County Extension Office. On Friday, Sep 29, ABLE will be hosting a bourbon-themed fundraising event “DelectABLE Bourbon Charity Dinner.” ABLE - Assisting Better Living Everywhere - is a nonprofit organization staffed by volunteers.
To submit a Lexington, Kentucky food, wine, or spirits news item for consideration in Ace’s Best Bites, email acelist@aceweekly. com. To submit a Lexington Food, Wine, or Spirits Event to be considered for the Ace calendar, please go to the Ace online calendar, and click “Submit” (upper right on the Menu bar). For restaurant advertising, call Ace Advertising at 859.225.4889 x229.
FOOD by Tom Yates
How to (deep) fry corn to perfection BY TOM YATES
I
n my book, summer kicks off when roadside corn trucks dot the rolling country roads and flat bed trucks, stacked high with corn, back into stalls of the farmers market. Caught up in the corn frenzy, wispy silks fly through the air and float gently to the ground as people tear back husks to inspect the hidden jewels. Tender, sweet, and fresh enough to eat raw, few things top the arrival of locally grown corn. By Labor Day, we’ve tried it all. Boiled, steamed, grilled, creamed, or fried, fresh summer corn kindles memories of cookouts and summer picnics. Back in the day, my grandmother fried her garden corn. She’d heap spoonfuls of leftover salty bacon fat in a large cast iron skillet and fry the cut-off kernels until they caramelized and crunched like popcorn. While she creamed a few batches from time to time, boiled whole cobs rarely hit the table. She was the fry queen. As summer moved along, my grandmother instinctively morphed into her ‘depression era’ saving mode, canning the remaining bounty of corn for the leaner times. While her straight up canned corn lost its luster after overwintering in the dusty grim cellar, her preserved corn relishes survived bright and piquant. When my family settled into our own home on the far side of the family farm, my parents took a more modern approach with our garden corn. Bacon fat wasn’t invited to the party. Picked fresh from the garden, it was either meticulously shucked and de-silked before a quick steam or cut from the cob, milked, and briefly sauteed. Salt. Pepper. Butter. Corn. Heaven. During peak season, the endless extra hauls of corn got shucked, cut off, milked, blanched, and frozen. A family history of fresh garden corn. Different generations. Different takes. All fabulous. Nowadays, I’m all over the place when the corn starts rolling in. I love it bacon-wrapped, chargrilled, boiled, steamed, creamed, pureed, pan fried, sauteed, or souffled, Few things can beat corn pudding,
spoonbread, or corn bread made with fresh peak season corn. And fried? I take it one step further and toss whole ears of corn into a deep fryer. The intense heat of the fryer quickly caramelizes the corn while simultaneously steaming the inside of the kernels. Slathered in butter, it takes me back to my grandmother’s table, sans the extreme crunch and leftover bacon fat.
Deep Fried Corn.
Simple. Quick. Fantastic. Lime Chive Butter. I brought 5 tablespoons of unsalted butter to room temperature before adding 1/2 teaspoon white pepper, 1/2 teaspoon salt, 2 teaspoons fresh lime juice, and 3 tablespoons snipped garden chives. I set the butter aside and cranked a deep fryer to 350 degrees. Typically, I fry whole ears of corn. For more manageable smaller corn bites, I cut them down a notch. After shucking and cleaning six ears of Wayne County bi-colored corn, I trimmed the ends before slicing the ears into 1 1/2” discs. Working in batches, to not overcrowd the deep fryer, I carefully lowered the corn into the hot oil for about 3-4 minutes. When they started to crisp around the edges and caramelize, I tumbled them onto a parchment paper-lined sheet pan, slathered them with the chive-flecked lime butter, and stabbed them with toothpicks before finishing with flaky sea salt, a splash of lime, and additional chives. Kissed by the hot corn, the lime-infused butter slowly melted through the crevices of the crispy caramelized kernels, puddling underneath for easy dipping and swiping. While the lime countered the rich buttery fat with subtle bright acidity, the snipped chives and salt provided fresh grassy crunch. Dip. Swipe. Repeat.
11 aceweekly.com September 2017
Live Music - September 2017 SEPT. 1 The Past Album Release with Mojothunder/ Bad People/ Sine Linguist, 8 p.m., The Burl Brenda/The Beat Awfuls and THICK, 9 p.m., Cosmic Charlie’s Red, White and Boom, 5:30 p.m, Legends ballpark The Bats, 9 p.m., Willie’s Locally Known SEPT. 2 The Burning Peppermints/ Johnny Conqueroo/ Champs of the SUN, 9 p.m., The Burl Red, White and Boom, 5:30 p.m., Bad People/Octalux, 9 p.m., Cosmic Charlie’s Legends ballpark Cash Unchained: The Music of Johnny Cash, 9:30 p.m., Willie’s Locally Known SEPT. 3 Jazz on the Lawn, 5:30 p.m. Ashland, the Henry Clay Estate The Legendary Shackshakers, 8 p.m., The Burl Future Islands, 7 p.m., Manchester Music Hall SEPT. 6 Sweettalker/The Hollows/Brother Man, 10 p.m., Cosmic Charlie’s Nathan Angelo/ Matt Simons, 8:30 p.m., Willie’s Locally Known SEPT. 7 Old Salt Union and The Stray Birds, 8 p.m., Cosmic Charlie’s repeat repeat, 7 p.m., The Burl Corey Smith, 7 p.m., Manchester Music Hall SEPT. 8 Ryvoli/ Michigander/ Bridge, 8 p.m., The Burl Born Cross Eyed, 9 p.m., Cosmic Charlie’s Josh Nolan/ The Dangerous Method/ Brian Combs, 9 p.m., The Green Lantern Chris Weiss, 8 p.m., J Render’s Southern Table & Bar Martina McBride, 8 p.m., Norton Center for the Arts SEPT. 9 Jauntee, 9 p.m., Cosmic Charli’s Taylor Hughes, 8 p.m., J Render’s South12 aceweekly.com September 2017
Gordon Lightfoot Rufus Wainwright ern Table & Bar Paul Childers, TBA, Parlay Social Club The Other Brothers, 9:30 p.m., Willie’s Locally Known SEPT. 10 Sweet Country Meat Boys/Dylan Lancaster, 8 p.m., Al’s Bar Diarrhea Planet, 8 p.m., The Burl Karen and the Sorrows/ The Local Honeys/ Sue Massek, 8 p.m., Willie’s Locally Known SEPT. 13 Fox Grin, 8 p.m., Best Friend Bar Sam Evian, 9 p.m., The Burl SEPT. 14 Quiet Life/ Northside Sheiks/ Bendigo Fletcher, 9 p.m., The Burl WoodSongs: McLain Family Band 50th Anniversary, 6 p.m., Phelps-Stokes Theatre SEPT. 15 The Band of Heathens, 10 p.m., The Burl Casey Donahew, 7 p.m, Manchester Music Hall The Festival Latino de Lexington, 5 p.m., Robert F. Stephens Courthouse Plaza SEPT. 16 Zealyn/ Blood Handsome, 8:30 p.m., The Burl Ben Lacy and Corey Cross, 8 p.m., J Render’s Southern Table & Bar Noam Pikelny, 8 p.m., Norton Center for The Arts The Festival Latino de Lexington, 4 p.m., Robert F. Stephens Courthouse Plaza
Ryan M. Brewer, 4 p.m., Talon Winery Fatbox, 9:30 p.m., Willie’s Locally Known SEPT. 17 OBB, 7 p.m., The Burl SEPT. 18 The Dead South, 7 p.m., The Burl SEPT. 19 Jason Eady/ Blake Berglund/ Adam Lee, 8:30 p.m., The Burl The Doobie Brothers, 7:30 p.m., EKU Center for The Arts The Novel Ideas, 7:30 p.m., Willie’s Locally Known SEPT. 20 Lost Dog Street Band/Jericho Woods/ Bang Bang, 8 p.m., The Burl Russ Liquid, 7 p.m., Cosmic Charlie’s SEPT. 21 Morning Teleportation, 9 p.m, Cosmic Charlie’s SEPT. 22 Bonnie Bishop/The Mothers, 10 p.m., Cosmic Charlie’s Mary Chapin Carpenter, 7 p.m., Equus Run Vineyards Dock Steffey, 8 p.m., J Render’s Southern Table & Bar Zoso/ Appetite for Destruction, 7 p.m., Manchester Music Hall The Bros. Landreth, 9:30 p.m., Willie’s Locally Known SEPT. 23 Shawnthony Calypso/Johnny Con-
queroo/Loaded Barrel, 9 p.m., Best Friend Bar Boy Named Banjo, 8 p.m., The Burl Randall Bramlett, 9:30 p.m., Willie’s Locally Known SEPT. 24 Dollar Signs, 7 p.m., The Green Lantern SEPT. 25 WoodSongs: Acoustic Eidolon/ Chris Robinson Brotherhood, 6:45 p.m., Lyric Theatre & Cultural Arts Center SEPT. 27 Caamp/Doc Robinson, 9 p.m., Cosmic Charlie’s Troubadour Concert Series: Rufus Wainwright, 7:30 p.m., Lexington Opera House Gordon Lightfoot, 7:30 p.m., Singletary Center for the Arts SEPT. 28 Gentlemen and Scholars/Damage Therapy/Trippin’ Roots, TBA, Al’s Bar Here Comes The Mummies, 7 p.m., Manchester Music Hall The Air1 Positive Hits Tour, 7 p.m., Rupp Arena SEPT. 29 Girls, Guns and Glory, 9:30 p.m., Willie’s Locally Known SEPT. 30 Black Jacket Symphony: Pink Floyd “Wish You Were Here,” 8 p.m., Lexington Opera House Alma Gitana, 9 p.m., Willie’s Locally Known
Free Will Astrology
By Rob Brezsny
ARIES (March 21-April 19): You’re halfintoxicated by your puzzling adventures — and half-bewildered, as well. Sometimes you’re spinning out fancy moves, sweet tricks, and surprising gambits. On other occasions you’re stumbling and bumbling and mumbling. Are you really going to keep up this rhythm? I hope so, because your persistence in navigating through the challenging fun could generate big rewards. TAURUS (April 20-May 20): “Free your mind and your ass will follow,” sings funk pioneer George Clinton in his song “Good Thoughts, Bad Thoughts.” And what’s the best way to free your mind? Clinton advises you to “Be careful of the thought-seeds you plant in the garden of your mind.” That’s because the ideas you obsess on will eventually grow into the experiences you attract into your life. GEMINI (May 21-June 20): James Loewen wrote a book called Lies My Teacher Told Me: Everything Your American History Textbook Got Wrong. He said, for instance, that during the Europeans’ invasion and conquest of the continent, it wasn’t true that Native Americans scalped white settlers. In fact, it was mostly the other way around: whites scalped Indians. The coming weeks will be an excellent time to uncover hidden, incomplete, and distorted versions of your history, and correct them. CANCER (June 21-July 22): Roger Hodge writes books now, but when he worked for Harper’s magazine, he had an unusual specialty. He gathered heaps of quirky facts, and assembled several at a time into long sentences that had a nutty poetic grace. Be curious, miscellaneous, and free-flowing. Let your mind wander luxuriantly as you make unexpected connections. Capitalize on the potential blessings that appear through zesty twists and tangy turns. LEO (July 23-Aug. 22): In Japan you can buy a brand of candy that’s called The Great Buddha’s Nose Snot. Each piece consists of a rice puff that resembles the Buddha’s nose filled with bits of brown sugar that symbolize the snot. The candy-making company assures customers that eating this treat brings them good luck. I invite you to be equally earthy and irreverent about your own spiritual values in the coming days. VIRGO (Aug. 23-Sept. 22): Will a routine trip to carry out an errand take you on a detour to the suburbs of the promised land? Will you worry you’re turning into a monster, only to find the freakishness is just a phase that you had to pass through on your way to unveiling some of your dormant beauty? Will a provocative figure from the past lead you on a productive wild-goose chase into the future? These are some of the possible storylines I’ll be monitoring as I follow your progress in the coming weeks. LIBRA (Sept. 23-Oct. 22): Let’s meet
in the woods after midnight and tell each other stories about our origins, revealing the secrets we almost forgot we had. We’ll join hands, gaze into the dreams in each other’s eyes, and dive as deep as we need to go to find hidden treasures. SCORPIO (Oct. 23-Nov. 21): I don’t usually recommend giving gifts with strings attached. On the contrary, I advise you to offer your blessings without having any expectations at all. Generosity often works best when the recipients are free to use it any way they see fit. In the coming weeks, however, I’m making an exception to my rule. According to my reading of the omens, now is a time to be specific and forceful about the way you’d like your gifts to be used. As an example of how not to proceed, consider the venture capitalist who donated $25,000 to the University of Colorado. All he got in return was a rest room in a campus building named after him. If you give away $25,000, Scorpio, make sure you at least get a whole building named after you. SAGITTARIUS (Nov. 22-Dec. 21): Now that you’re getting a taste of what life would be like if you ruled the world, I’ll recommend a manual. It’s called How To Start Your Own Country, by Erwin Strauss. (Get a free peek here: tinyurl.com/YouSovereign.) You could study it for tips on how to obtain national sovereignty, how to recruit new citizens, and how to avoid paying taxes to yourself. (P.S.: You can make dramatic strides toward being the boss of yourself and your destiny even without forming your own nation.) CAPRICORN (Dec. 22-Jan. 19): There was a time when not even the most ambitious explorers climbed mountains. In the western world, the first time it happened was in 1492, when a Frenchman named Antoine de Ville ascended to the top of Mont Aiguille, using ladders, ropes, and other props. I see you as having a kinship with de Ville in the coming weeks, Capricorn. AQUARIUS (Jan. 20-Feb. 18): Science fiction proposes that there are alternate worlds alongside the visible one -- hidden, yes, but perhaps accessible with the right knowledge or luck. In recent years, maverick physicists have given the idea more credibility, theorizing that parallel universes exist right next to ours. Even if these hypothetical places aren’t literally real, they serve as an excellent metaphor. PISCES (Feb. 19-March 20): I’m always in favor of you cultivating a robust relationship with your primal longings. I hope you will figure out all the tricks and strategies you will need to fulfill them. Here’s a hint about how to achieve the best results as you do this noble work: Define your primal longings with as much precision as you can, so that you will never pursue passing fancies that bear just a superficial resemblance to the real things.
HELP WANTED Technodrive Business Solutions, Inc. seeks Embedded Software Developer at Lexington, KY and to work at various unanticipated locations throughout the U.S. to Design, Develop, Debug and Maintain embedded firmware including Linux application level programming, Linux device driver level programming, and Linux kernel level programming. Design/Implement internal job workflows (largely in C/C++). Work within a team to coordinate project development within product family development paradigm. Work with print engine and/or scanners to identify, triage, and drive to resolution interface issues between the RIP firmware and the engine/scanner firmware. Leverage an existing code base to a new microprocessor architecture. Develop and tune software routines that improve perceived print quality or color accuracy of print mechanisms. Skills: Microprocessor Systems, Microcontroller. Master’s degree required. Travel required to work on various unanticipated locations throughout the US. Apply to: Technodrive Business Solutions, Inc. at 920 Holcomb Bridge, Suite #410, Roswell, GA 30076
Engineering Team Leader (Lexington, KY) Resp for organizing/allocating resources for cellular testing team. Req Master’s in telecommunications or rltd engg field & 2 yrs rltd exper with project mgt of cellular testing. Will also accept Bachelor’s in stated fields & 5 yrs stated exper & rltd skills. For Equiv. Deg. Ok. Position qualifies for a home benefit if within a reasonable commuting distance of the Lexington, KY office. Send resume to K. Soles, Reg HR Mgr, Intertek Testing Services NA, Inc., 1950 Evergreen Blvd., Suite 100, Duluth, GA 30096.
INTERNSHIP INTERNSHIPS: multimedia internships in Graphic Design, Web, Editorial, at Ace. Requires proficiency in WordPress, InDesign, and Photoshop with strong standing in JOU, ENG, ISC, WRD, CS, VIS, or LIS. Social Media addicts preferred. Email credentials and faculty reference: editor@aceweekly.com.
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Home and Garden
Friday, Sept. 1
The Arboretum will host an Insect Safari 7 to 9 p.m. The annual family-friendly night of insects, spiders and science provided by the University of Kentucky’s Department of Entomology. Be sure to bring a flashlight. There will be a guided Garden Tour of the Home Demonstration Garden Friday, Sept. 1 from 11 a.m. to noon. at The Arboretum. To register, call 859.257.6955. For more information, go to www. arboretum.ca.uky.edu/home
Saturday, Sept. 2
Sow it Saturday will be held at 10:30 to 11 a.m., 1 to 1:30 p.m. and 3 to 3:30 p.m. at the Arboretum. Help Kentucky Children’s Garden staff maintain the gardens and plant a seed to take home
Thursday, Sept. 7
The Arboretum will host “Handprint Butterflies” on Thursday, Sept. 7 at 10:30 to 11 a.m., 1 to 1:30 p.m. and 3 to 3:30 p.m. Use recycled materials to create a butterfly craft to take home and learn about butterfly coloration. The Fayette County Extension Service will host a workshop on autumn crocus and colchicums on Thursday, Sept. 7 at 6:30 p.m. Although these color-
ful blooms look shocking amid the fallen leaves it is refreshing to have such color when everything else is winding down. The extension service will provide bulbs for home gardens. For more information, call 859.257.5582 or go to www.fayette.ca.uky.edu/
Thursday, Sept. 14
The Arboretum will host “Worm Painting” on Thursday, Sept. 14 at 10:30 to 11 a.m., 1 to 1:30 p.m. and 3 to 3:30 p.m. Learn all about worms while creating a worm painting. Saving Flower Seeds will be the focus of a class Thursday, Sept. 14 at 6:30 p.m. at the Fayette County Extension Service. It is very easy to save and store seeds. This class will cover cross pollination hazards, hybrid versus open pollinated, how to dry and store for longest life. This class is free but must attendees must register in advance to reserve a seat. To register or for more information, call 859.257.5582
Saturday, Sept. 16
Join Venerable Trees for a tour of Lexington’s most amazing trees on Saturday, Sept. 16 from 8:30 a.m. until 1 p.m. The group will travel by bus and on foot to visit the beautiful and ancient trees of Lexington. For tickets or more information, go to www. venerabletrees.org
Tuesday, Sept. 19
The Fayette County Extension Service will host a class on peonies on Tuesday, Sept. 19 at 6:30 p.m. There are few perennials that you can plant and forget but peonies certainly qualify. Peonies often exist in cemeteries without care for decades. Stop by and learn about herbaceous peonies and take home three of these plants for your own garden. To register or for more information, call 859.257.5582
Thursday, Sept. 28
The Arboretum will host “Fingerprint Fireflies” on Thursday, Sept. 28 at 10:30 to 11 a.m., 1 to 1:30 p.m. and 3 to 3:30 p.m. Learn about insects that produce light and create a fun firefly craft. Kentucky Proud Evenings presents Bill Best of Kentucky Heirloom Seeds: Growing, Eating, Saving on Tuesday, Sept. 26 at the Fayette County Extension Office, 11140 Harry Sykes Way.
Friday, Sept. 29
An Evening in a Magic Garden will be held Friday, Sept. 29 from 6:30 to 10 p.m. at The Apiary. This is a fundraising event to benefit Shriners Hospitals for Children Medical Center. The funds raised from this event will help purchase a healing garden for patients and their families at the new Shriners Hospitals for Children Medical Center
REAL ESTATE: Properties recently sold in Fayette Co. Jul 24 Jul 21 Jul 24 Jul 28 Jul 28 Jul 17 Jul 21 Jul 24 Jul 17 Jul 11 Jul 25 Jul 21 Jul 17 Jul 14 Jul 19 Jul 28 Jul 19 Jul 24 Jul 21 Jun 23 Jul 20
40502 229 BARROW RD $1,300,000 101 CHINOE RD $900,000 532 CLINTON RD $687,000 1060 TURKEY FOOT RD $670,000 3209 HOBCAW LN $615,000 300 COLONY BLVD $477,000 2032 BLAIRMORE RD $437,000 909 WISHBONE CIR $425,000 125 ROMANY RD $390,000 183 RICHMOND AVE $388,000 137 OWSLEY AVE $385,000 3125 MONTAVESTA RD $375,000 337 COLONY BLVD $339,000 3413 WESTRIDGE CIR $330,000 2100 TABORLAKE CIR $300,000 816 TREMONT AVE $281,300 1360 GRAY HAWK RD $249,900 1151 COOPER DR $174,900 368 PARK AVE $152,000 3324 MONTAVESTA RD $140,000 1312 GRAY HAWK RD UNIT A $131,000
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Jul 11 Jul 25 Jul 26
293 ST MARGARET DR 149 N HANOVER AVE 840 MALABU DR UNIT 111
$128,000 $115,000 $75,000
Jul 24 Jul 25 Jul 21 Jul 25 Jul 21 Jul 01 Jul 27 Jul 19 Jul 17 Jul 21 Jul 27 Jul 13 Jul 18 Jul 14
40503 3466 RABBITS FOOT TRL 104 DANTZLER DR 238 GLENDOVER RD 2976 RUNNYMEDE WAY 741 BRAVINGTON WAY 2021 SUMMERHAYES CT 3036 BLENHEIM WAY 297 ROSEMONT GARDEN 328 BROADLEAF LN 3524 GERMANN CT 374 SHERIDAN DR 2832 SOUTHVIEW DR 2410 MILLBROOK DR 600 VINCENT WAY UNIT 4312
$380,000 $325,000 $290,000 $285,000 $275,000 $245,000 $187,000 $187,000 $177,900 $159,000 $157,500 $154,000 $140,000 $135,400
Jul 17
40504 1208 COLONIAL DR
$350,000
Jul 17 Jul 18 Jul 21 Jul 26 Jul 19 Jul 19 Jul 14 Jul 14 Jul 25
1210 COLONIAL DR 726 TERRACE VIEW DR 985 PINE BLOOM DR 2104 VIOLET RD 161 NEWCASTLE ST 759-761 TERRACE VIEW DR 1081 S BROADWAY UNIT 408 1081 S BROADWAY UNIT 305 750 SHAKER DR UNIT 602
$350,000 $190,000 $149,000 $139,000 $105,000 $100,000 $93,000 $93,000 $89,500
Jul 26 Jun 29 Jul 24 Jul 25 Jul 24 Jul 31 Jul 25 Jun 28
40505 166 SWIGERT AVE 2319 CABOT DR 179 E LOUDON AVE 2277 ALLEN DR 470 MOSS DR 999 CARNEAL RD 1647 KILKENNY DR 114 BLUE GRASS AVE
$330,000 $134,000 $115,000 $110,000 $104,000 $79,000 $77,600 $60,000
Jul 21
40507 258 E HIGH ST 104
$81,900
Real Estate
REAL ESTATE: Properties recently sold in Fayette Co. Jul 21 Jul 20 Jul 26 Jul 27 Jul 27 Jul 26 Jul 26
40508 222 MIDLAND AVE UNIT 5103 222 MIDLAND AVE UNIT 5105 535 S UPPER ST UNIT 227 197-199 E SEVENTH ST 195 E SEVENTH ST 903 CHARLES AVE 905 CHARLES AVE
$264,265 $254,900 $152,000 $67,350 $42,350 $33,500 $33,500
Jul 21 Jul 28 Jul 21 Jul 24 Jul 07 Jul 28 Jul 20 Jul 14 Jul 21 Jul 14 Jul 24 Jul 18 Jul 17 Jul 24 Jul 24 Jul 14 Jul 19 Jul 21 Jul 19 Jul 27 Jul 26 Jul 20 Jun 30 Jul 07 Jul 05 Jul 14 Jul 12 Jun 30 Jul 17 Jul 17 Jul 10
40509 3692 HORSEMINT TRL 2433 ASTARITA WAY 3285 TRANQUILITY PT 1332 N CLEVELAND RD 785 LOCHMERE PL 2413 SAN MILANO PL 2265 SUNNINGDALE DR 3510 TRANQUILITY PT 3191 BAY SPRINGS PARK 1049 AUTUMN RIDGE DR 3216 WINGED FOOT CIR 3612 TRANQUILITY PT 4360 WALNUT CREEK DR 2232 POKEBERRY PARK 1025 STONECROP DR 941 SUGARBUSH TRL 492 LANARKSHIRE PL 3345 SCOTTISH TRCE 2300 INDEPENDENCE CT 1272 COLORADO RD 1213 TELLURIDE CIR 1779 TIMBER CREEK DR 3109 NAVAJO CT 709 WHISPERING BROOK TRCE 2848 ASHBY GLEN PL 1336 RED STONE DR 605 SHIRETOWN RD 3054 BONANZA DR UNIT 7-4 467 DABNEY DR 213 SHADOW WOOD PL 301 WOODCROSS PL
$542,000 $454,000 $384,000 $380,000 $359,563 $352,000 $323,500 $314,900 $297,607 $290,000 $287,000 $263,824 $260,000 $237,000 $220,000 $218,000 $215,000 $179,900 $176,500 $176,000 $176,000 $168,000 $136,000 $145,000 $135,000 $135,000 $128,000 $103,000 $100,000 $100,000 $85,000
Jul 14 Jul 25 Jul 28 Jul 24 Jul 20 Jul 18
40511 908 CROCUS CT 2864 KEARNEY CREEK LN 2704 TIMBER OAKS CT 524 LEMON DROP LN 3009 OUR TIBBS TRL 2421 FIELDRUSH RD
$267,000 $265,000 $233,000 $226,000 $210,637 $191,905
Jul 24 Jul 13 Jul 14 Jul 11 Jul 28 Jul 24 Jul 28 Jul 17 Jul 06 Jul 21 Jul 13 Jul 27 Jul 27 Jul 21 Jul 20 Jul 21 Jul 20 Jul 21 Jul 21 Jul 21 Jul 21 Jul 12
456 MCCONNELLS TRCE 337 MEADOW VALLEY RD 2760 GATEWAY PARK LN 333 CEDAR MILL CIR 3073 MADDIE LN å2329 LONAN CT 192 BLACK WATER LN 2776 MICHELLE PARK 329 CEDAR MILL CIR 3045 RIVER RUN TRL 624 GREEN VALLEY DR 1326 RUSSELL SPRINGS DR 2401 PRESCOTT LN 1141 BRIARWOOD DR 2312 REMINGTON WAY UNIT 42 1983 CATHY LN 517 HOLLOW CREEK RD 826 WARD DR 828 WARD DR 826 WARD DR 828 WARD DR 1666 COSTIGAN DR
$187,000 $185,000 $179,500 $177,000 $172,000 $165,000 $160,000 $158,900 $157,500 $157,000 $156,900 $156,500 $140,000 $137,500 $108,000 $75,000 $75,000 $74,500 $74,500 $60,000 $60,000 $55,000
Jul 17 Jul 17 Jul 17 Jul 28
40513 2205 SILKTREE CT 2205 SILKTREE CT 2072 ALLEGHENY WAY 3450 LYON DR
$520,000 $520,000 $311,000 $260,000
Jul 25 Jul 10 Jul 17 Jul 17 Jul 21 Jul 21 Jul 27 Jul 21 Jul 20 Jul 24 Jul 17 Jul 21 Jul 27
40514 4201 MATTEA CT 4705 SCENICVIEW RD 3800 SCARLET OAK LN 1016 WYNDHAM HILLS DR 481 JOSEPH BRYAN WAY 1140 WOOD RIDGE RD 3917 WINTHROP DR 3913 HIDDEN SPRINGS DR 1976 COTTONWOOD DR 4236 CANTERBURY GREEN WAY 4201 KENSINGTON GARDEN CT 3800 LEE ADAMS LN 327 TWIN SPIRES TRL
$366,500 $365,000 $215,500 $207,000 $198,000 $193,000 $188,000 $181,000 $165,000 $145,000 $144,800 $139,000 $106,900
Jul 18 Jul 14 Jul 18 Jul 14
40515 3151 RAVEN CREEK DR 3800 SOMERSLY CV 2380 ABBEYWOOD RD 5052 IVYBRIDGE DR
$715,000 $580,000 $350,000 $334,000
Jul 27 Jul 17 Jul 13 Jul 14 Jul 03 Jul 28 Jul 28 Jul 28 Jul 21 Jul 18 Jul 17 Jul 11 Jul 14 Jul 21 Jul 28 Jun 23 Jun 23 Jul 27 Jul 21 Jul 13 Jul 14 Jul 26 Jul 06 Jul 07 Jul 14
696 EMMETT CREEK LN 5065 IVYBRIDGE DR 4031 MOONCOIN WAY 876 CALYPSO BREEZE DR 968 FIRETHORN PL 4246 KATHERINE PL 4246 KATHERINE PL 4400 ROLLING CREEK CIR 4604 THORNWOOD CIR 4210 CLEARWATER WAY 4214 KATHERINE PL 5008 GREENVILLE TER 4308 WATERSTONE LN 452 WHITFIELD DR 3221 MIST LAKE CT 288 SHORESIDE DR 288 SHORESIDE DR 728 FITZROY LN 1700 FARMVIEW DR 1017 BELLA DONA RD 1044 LEMON RUE WAY 812 VERMILLION PEAK PASS 1573 FLORA GLEN WAY 3417 ROYAL WOOD RD 3525 SQUIRES WOODS WAY
$325,000 $325,000 $320,575 $305,000 $300,000 $295,000 $295,000 $291,000 $281,000 $279,500 $268,400 $250,000 $232,000 $219,000 $213,500 $190,000 $190,000 $188,000 $170,000 $155,000 $145,900 $120,000 $115,000 $98,750 $90,000
Jul 21 Jul 17 Jul 20 Jul 26
40516 2228 PREAKNESS CT 140 STRAWBERRY FIELDS RD 3216 BRIAR HILL RD 2148 SANTA ANITA DR
$180,000 $165,000 $103,000 $80,000
Jul 10 Jul 24 Jul 19 Jul 14 Jul 14 Jul 21 Jul 25 Jul 24 Jul 24 Jul 18 Jul 20 Jul 20 Jul 25 Jul 06 Jul 26 Jul 25
40517 400 REDDING RD UNIT 19 379 PATCHEN DR 3382 PIMLICO PKWY 3359 COLDSTREAM DR 3832-3834 SUGAR CREEK DR 3904 SUNDART DR 3487 CASTLETON HILL 395 REDDING RD UNIT 140 454 GRAYSON LAKE DR 765 JAEDUKE DR 3584 BOLD BIDDER DR 341 HARVARD DR 427 WINDFIELD PL 3709 BELLEAU WOOD DR 543 EL PASEO PL 1428 DALE DR
$305,000 $270,000 $231,500 $218,500 $195,000 $174,600 $166,000 $154,000 $144,900 $140,000 $129,900 $118,000 $99,000 $80,000 $75,000 $72,000
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