Sevenoaks Life Magazine March 2013 by Fish Media Group Ltd

sevenoaks LIFE WESTERHAm, OxTED, BECKENHAm, CHISLEHURST, TUNBRIDgE WELLS AND THE ExCLUSIVE SURROUNDINg AREAS

ISSUE 48

MARCH

2013

w w w . t h e l i f e m a g a z i n e s . c o m

SPECIAL KITCHEN SUPPLEMENT SHOREHAM – BUSY and BEAUTIFUL CHARMING CHARTWELL 100 YEARS of ASTON MARTIN

DAVID BECKHAM TRAVELS WITH

BREITLING kent EVENTS

HISTORY

fashion

HOMES & GARDENS

HEALTH & BEAUTY

FOOD & DRINK • travel

Silver & Plated Ware Monday 18th March

A late nineteenth century Indian salver by Oomersi Mawji, Bhuj, Kutch. Estimate £500 - £700

Antique & Modern Jewellery Thursday 11th April

A mid 20th century 18ct gold diamond three-stone ring, weighing 2.75cts. Estimate £3,500 - £4,500

Auction of Vintage & Modern Wrist Watches Monday 15th April at 11am An 18k white gold automatic lady’s Blancpain Léman Tourbillon Large Date wristwatch. Estimate £18,000 - £26,000 A titanium hand wound gentleman’s Chopard L.U.C. Engine One Tourbillon wristwatch. Estimate £25,000 - £35,000

WELCOME

Hello and welcome to our March issue. PUBLISHED BY THE FISH MEDIA GROUP LTD

The Ridings Woodfield Lane Essenden, Herts AL9 6JJ Tel : 0844 800 8439 Fax : 01707 655 718 www.thelifemagazines.com Email: peter@fishmediagroup.co.uk Editor Faye Manning Assistant Editor Katie Miller Sub Editor Alex Lux Fashion Editor Kitty Shead Food Editor Regan Maloney Contributors Maureen Cole John Ruler John Bly Bruce Edwards Jack Smith Design & Production Mandy Wenman Photography Adam Swaine Accounts Kathy Manning Ken Fleet Business Development Manager Lisa Westerman Sinead Shell SALES Lorna Ferrin Vanessa Lane James Marshall DIRECTORS Peter Smith Rory Smith Patrick Smith All Rights reserved. All Fish Media Group Ltd magazines are copyright and cannot be reproduced in any form either in part or whole without written permission from the publishers. Whilst Fish Media Group Ltd takes every reasonable precaution, no responsibility can be accepted for any property, services or products offered in any of our publications and any loss arising. Whilst every care is taken with all materials submitted to all of our magazines, the publisher cannot accept the loss or damage to such material. The Fish Media Group Ltd reserves the right to reject or accept any advertisement, article or material prior to publication. Opinions expressed are strictly those of the authors and do not necessarily represent the view or policies of Fish Media Group Ltd. We accept no liability for any misprints or mistakes and no responsibility can be accepted for the content of these pages.

I make no excuse for featuring the extremely handsome and very personable David Beckham on our front cover and in our main story this month because everyone here in the Fish Media office loves him. David is now arguably the most recognisable sportsperson and style icon on the planet. He has teamed up with Breitling and has become the face of its Transocean Chronograph Unitime Worldtimer watch. David and Breitling seem like the perfect match. Our other big story this month is the global celebration of 100 years of Aston Martin marking a century of success and the launch of the new ultimate GT – the Vanquish – which can be seen alongside the oldest Aston Martin in existence the A3. If you are into fabulous cars and watches then you will really enjoy both the David Beckham and Aston Martin articles, they make fascinating reading. We are also very pleased to turn the spotlight onto the most important room in the home, the kitchen. Our Special KITCHEN LIFE Supplement highlights the very best of local kitchen specialists for you to We are also very pleased consult for advice, ideas, tips and suggestions before you decide to turn the spotlight which kitchen and which kitchen onto the most important accessories are right for you. Our excellent Local Life team have been to more local towns and places of interest for you and your family to visit and enjoy. This month Maureen Cole visits Canterbury and Shoreham, John Ruler our resident historian takes a close look at Camden Place in Chislehurst and meets a lady who is trying to save the Royal Bell, Jane Austen’s coaching Inn in Bromley and Adam Swaine our highly regarded photographer focuses his lens on Chartwell.

room in the home, in our Special KITCHEN LIFE Supplement....

As usual we have articles on all of your favourite subjects. Our Travel pages take us to Iceland. Bruce Edwards reviews more recent Book releases. Regan Maloney our Food editor reviews more local restaurants and some wonderful places to enjoy afternoon tea. Our Beauty pages are ‘Scent with love from the catwalk’. The Fashion section features ‘Sheer Jean-ius’. Our Home and Garden article encourages you to ‘Smile when you get home’ and our Whats On guide offers you and your family more local events to enjoy. In March we take our usual look at some more highly recommended professional local businesses, including the superb Village Fish and chip shop in Petts Wood, Dominic Walmsley the beautiful Jewellers in Riverhead, Eastwell Manor and Spa in Ashford and Annabel’s Luxury Gift Emporium in Chislehurst. As you will see there is so much for you to read and enjoy. Until next month...

You will be pleased to know that you and your friends can now read our magazines online at www.thelifemagazines.com To advertise contact Lisa on 07904 251984 or Peter on 077111 43342 or email peter on peter@ﬁshmediagroup.co.uk

MARCH 2013 3

4 MARCH 2013

MARCH 2013 5

local events

what’s on... MARCH 2013

WELCOME TO MANET’S WORLD: If you’ve been won over by the seductive eyes of the Royal Academy’s poster girl in black, then visit the Édouard Manet: Portraying Life exhibition as soon as possible (writes John Ruler). By focussing on his portrait work, it reveals the French artist, born in 1832, as not just the inventor of Modernism – later opening the door to the young Impressionists including a certain Claude Monet – but draws admiring gasps in his daring use of rich black and white brush strokes. It’s is no coincidence, therefore, that the exhibition has a ring of photo-journalism about with a frank appraisal of Parisian life. This is typified in The Railway in which a mother stares at you from a book while her child peers through the railings on to then strange modern world of steam trains. Ignore the lack of his more famous works. The French prefer to keep them locked away. Focus instead on the themes and even where some are labelled unfinished (in some cases more restrictive commissioned work) and concentrate on the freedom of his brushstrokes – often random but always creative. The exhibition runs until April 14. www.royalacademy.org.uk Oxted Operatic Society. The Sound of Music. Tues 16th – Sat 20th April 2.30 (Sat) & 7.45). Tickets £15.00 available from www. barntheatreoxted.co.uk or 07530 528094) The Barn Theatre, Oxted Local History Talk at Westerham Library. 9th and 23rd April 7.30. Whether you are a long-standing Westerham resident, or a relative newcomer, we are sure you will be interested in the town’s fascinating and diverse history. Local author Bill Curtis will be at the library 9th and 23rd April at 7.30pm. to talk about his recently published book on Westerham. Tickets £1. Booking is essential. Telephone 01959 562326 www. westerhamlibrary@kent.gov.uk Westerham Library, London Road, Westerham, TN16 1BD 6 MARCH 2013

Assembly Hall Theatre Tunbridge Wells. Save the Last Dance for Me will take you back through the music and magic of the early 60s, a time when each passing week brought another Rock ‘n’ Roll classic. Tickets: From £19.50 Mon 11- Sat 16 March. Gilbert and Sullivan Abridged brings you as much fun, zaniness and humour as can be found while performing all fourteen operetta’s in ninety, hilarious, topsy-turvy minutes! Tickets: £17.50 Sun 17 March 7.30pm. No Jacket Required. The UK’s leading Phil Collins tribute returns by popular demand, as part of their 10th Anniversary Tour. Tickets: £17.50, £15.50 Concessions Fri 22 Mar 7.30pm Soul Sister. Direct from its smash hit West End season, this new musical hailed as ‘Sensational’ (Daily Telegraph) is inspired by the life and times of Ike and Tina Turner. Tickets: From £19.50 Mon 25 - Sat 30 March Steeleye Span. Folk rock pioneers, pop stars, an inspiration to generations. This show will see them visit the classics that have made them one of the most successful British Folk Rock bands ever. Tickets: £18.50 Sun 31 Mar 7.30pm 01892 530613. Assembly Hall Theatre, Crescent Road, Royal Tunbridge Wells, Kent TN1 2LU www.assemblyhalltheatre. co.uk Oldbury Hill Fort ghost hunt. Experience a night of ghost hunting with Ghost Hunt Events. Participate in Séances, Vigils, EVP Experiments and much more. This is a serious overnight ghost hunt (paranormal investigation), and is conducted with our team of professional Mediums and paranormal investigators. Tickets £10 per person. Over 16s only. 10.30pm until 2.00am. Event includes tea/coffee. Book at www. ghosthuntevents.co.uk/ This ghost hunt is in aid of East Sussex Wildlife Rescue and Ambulance Service. Tickets £10 per person 10.30pm until 2.00am. Sevenoaks Kent TN15 0HB. Fri 5 Apr 2013 www. ghosthuntevents.co.uk/

Folded Patchwork Workshop. Join Sue and Annie for this 2-day course to introduce you to the art of fabric manipulation. Design and create a cushion using three-dimensional blocks. You will create a number of samples, before choosing your favourite ‘patches’ to make your cushion. 10am-3.30pm. £60pp for this two-day workshop that includes refreshments and a light lunch. A list of what to bring will be sent to you when booking. Booking is essential. For info please call 01732 810378 ext.100. or email ighthammote@nationaltrust.org. uk Ightham Mote, Mote Road, Ivy Hatch, Sevenoaks Kent TN15 0NT. Thurs 14 Mar 2013, Thu 21 Mar www.nationaltrust.org.uk/ ighthammote Glow Theatre Group. The young actors of Glow Theatre Group will be presenting Gone with the Breeze by Tim Kelly (book) and Bill Francoeur (music). 7.30pm. Tickets £6.50 from www.barntheatreoxted. co.uk or 01883 720167. Barn Theatre, 25 Bluehouse Lane, Oxted Surrey RH8 0AA. Thurs 21 Mar and Friday 22 Mar 2013 www. barntheatreoxted.co.uk Exhibition - ART MARLARKEY by Brad Faine. 28th Feb - 16th March at Bluemoon Gallery. Brad Faine studied Fine Art at Leicester college under the Tutelage of Harry Thurbon. Brad and his wife founded Coriander Studios, which has grown into an internationally renowned maker and Publisher of silkscreens and latterly digital prints. Coriander works with artists from Henri Chobin to Erte, Richard Hamilton to Peter Blake, Michael Craig - Martin to Damien Hirst. Learn more about the man behind the art at Bluemoon Gallery Thursday 14th March. Brad will be discussing his ideas and the process. For reservations email info@bluemoongallery.co.uk or call 01892 540100. Open Tues to Sat 9:30 to 5:30 01892 540100 www.bluemoongallery.co.uk www.iaysha.com Bluemoon Gallery 18 Camden Road, Tunbridge Wells, Kent, TN1 2PT.

Dunlop MSA British Touring Car Championship. The opening round of the 2013 Dunlop MSA British Touring Car Championship provides enough excitement to fill an entire season of racing! New drivers, cars and teams join old favourites and rivals on the grid and when the lights go out, the talking stops. Reigning champion Gordon Shedden goes head to head with rivals Matt Neal and Jason Plato, plus a field of hungry racers for three BTCC races on the Sunday, including a reverse-grid finale. Meanwhile a packed support programme includes the Porsche Carrera Cup, Renault Clio Cup, Formula Ford, Ginetta GT Supercup and Ginetta Juniors. There will be plenty of off-track activities for all the family too! Tickets from £26, free entry for children aged 12 and under Gates open from 8am Call 0843 453 9000 for more information or to book. Brands Hatch circuit, Fawkham, Longfield Kent DA3 8NG. Sat 30 Mar and Sun 31 Mar 2013 www.brandshatch.co.uk Easter Trail. Come and celebrate Easter at Chartwell with trails and activities. Trails run all over Easter holiday. 11am – 4pm. £2/trail. 01732 868381. Chartwell, Mapleton Road, Westerham Kent TN16 1PS. Fri 29 Mar to Mon 1 Apr 2013 www.nationaltrust.org.uk/ chartwell Royal Tunbridge Wells Symphony Orchestra. Classical music concert conducted by Roderick Dunk, with RTWSO and the Royal Tunbridge Wells Choral Society in a performance of Beethoven’s Symphony No 9 ‘Choral’. This event will also include Brahms’ Academic Festival Overture and Dvorak’s Serenade in D minor. 3pm. Tickets from £11 - £20, Assembly Hall Box Office tel. 01892 530613, For season tickets tel. 01892 545257. Assembly Hall Theatre, Tunbridge Wells Kent TN1 2LU. Sun 7 Apr 2013 www.rtwso.org RSPB in Kent: Airports, Tunnels and Floods - Rolf Williams. Rolf gave us a superb talk last year and

T HE O RAN G E RY INTERIOR DESIGN

is coming back, this time with his RSPB “hat” on to give us an update on the RSPB’s Kent reserves and the threats they face in the future. 7.45 pm. RSPB member - £3.00, Nonmember - £4.00, RSPB Concession - £2.00. St Philip’s Church, Salisbury Road, Cage Green, Tonbridge Kent TN10 4PA. Wed 20 Mar 2013 www.rspb.org.uk/groups/ tonbridge/events Invicta Tatters Annual Tatting Day. Beginners and Experienced Tatters are all welcome. Competition - Tatting on a Tie-on Luggage Label. Five Ways Crafts will be there with their supplies. Please bring a packed lunch. Tea and Coffee available. 10.00 am to 3.30 pm. Tickets £3.00 can be purchased on the day or in advance from Mrs D. Keane Tel: 01689 811116 Orpington Baptist Church, Upper Hall, Tower Road, Orpington Kent BR6 0SQ. Sat 23 Mar 2013. Russians and Aliens. Kidenza- Classical concerts for kids - presents ‘Russians and Aliens’ a family concert suitable for all ages. An exciting, educational and fun concert. Programme: Overture to Ruslan and Ludmilla by Glinka. The story of The Crazy Alien Ball by Ann Bryant set to the music of ‘Night on a Bare Mountain’ by Mussorgsky. Ann herself will be narrating and she’ll be available to sign books at the end of the concert. Kalinka - Larionov 1812 overture – Tchaikovsky, conducted by Alex Neal - BBC Symphony Orchestra. To buy tickets www. wegottickets.com/kidenza or call 01732 362820 www.kidenza. co.uk Sat 16th Mar 2013 Tunbridge Wells Baptist Church, Upper Grosvenor Road, TN1 2EP. 13.30 and 15.30 Tickets £8 if booked in advance or £10 on the door. Under 2’s go free. Sidcup Art Club Exhibition. Keeping ART alive in Sidcup, Sidcup Art Club are holding their Spring Exhibition at Sidcup Library starting on Sat Mar 16th. We will be exhibiting an eclectic mix of paintings in a variety of media for a month. All paintings will be for sale

so why not come along and browse or buy. Free entry. The exhibition will be open during Library opening times daily (not Sunday) between 10 a.m. - 5 p.m. All enquiries to the Chairman, Christine Simmons on 0208 302 5390. Sidcup Library, Hadlow Road, Sidcup Kent DA14 4AQ. Sat 16 Mar to Fri 12 Apr 2013. Chislehurst Farmers Market is held on the 3rd Sunday of the month and is open to the public between 10am and 2pm. The Farmers Market is held in a new location of Hornbrook House Car Park, High Street, Chislehurst, Kent BR7 5AB. Produce includes seasonal fruit and vegetables, chocolates, cider and alcoholic drinks, bread, meat, cheese, preserves and sauces and much more. Free Entry. Contact: 07775 736116. Sun 17 Mar 2013 www.myfarmersmarket.co.uk Secrets of the Thames Photowalk. As part of the Thames21 Annual Photography Competition in association with the National Maritime Museum, we are holding a series of events related to the ‘Ansel Adams – Photography from the Mountains to the Sea’ exhibition currently on display at the National Maritime Museum in Greenwich until 28th April. Attendees will be accompanied by photography tutor and a Thames21 guide as we explore the secrets of the Thames foreshore. 10:00 12:30. Free. Contact Ben Fenton 07920230970. Meet at the Stanhop Entrance, maritime Museum, Greenwich London SE10 9NF Sun 17 Mar 2013. www.thames21. org.uk/event/secrets-of-thethames-photowalk/ Wartime Experiences at Limpsfield Common Air Raid Shelters. Step back 70 years to when Limpsfield was often under direct threat of enemy attack. We’ll tell you how the shelters were used and give you a taste of the times with ration-book recipe tea and biscuits. Adults £10 Children £5. Sun 17 Mar 2pm–3.30pm. Limpsfield Common, Surrey RH8 0TW.

I N T E R I O R D E S I G N S E RV I C E Curtain Making and Fitting Service Lighting • Mir rors • Fur niture 61 High Street, Chislehurst, Kent BR7 5AF Tel: 020 8467 3645

www.theorangeryid.co.uk MARCH 2013 7

An Advertisement Feature By Thomas Sanderson

Contents EDITORS LETTER

WHATS ON

LOCAL LIFE Shoreham – Sometimes busy but always Beautifu 10 Bromley - Saving Jane Austen’s Coaching Inn 14 Canterbury A Day in Canterbury isn’t long enough 18 Camden Place – A Slice of French Life 22

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COVER STORY David Beckham on his travels

100 Years of Aston Martin

FASHION & BEAUTY Dominic Walmsley – Rocks In Riverhead Sheer Jean-ius Pilkington’s – Passionate about Rolex Scent with Love from the Catwalk Annabel’s Luxury English Gifts

36 38 41 42 46

KITCHEN SPECIAL SUPPLEMENT 50 Put some Personality into your Kitchen 52 Garden House Collections – Dream Kitchens 53 Kreider – Three into One Goes 54 County The Home Improvers – Decisions 56 The Kitchen Doctor 57 When ( Kitchen ) size matters 58 KABT – Going that extra mile 59 Stoneham Kitchens - Tradition meets innovation 62 Ian Dunn – Bespoke Kitchens 64 Kitchens are the new living rooms 66 Grants of Sevenoaks – The personal Touch 68 Eastwell Manor – Quality without Compromise 70 HOME & GARDEN Smile when you get home 72 Just Interiors – This seasons must haves 75 Crown Pavilion – Life in the Garden 76 Variety - The Children’s Charity 78 FOOD AND DRINK 79 Regan Maloney’s Restaurant Review 80 Afternoon Tea in Kent 82 TRAVEL ICELAND – A journey to the edge of the world

BOOKS REVIEW with Bruce Edwards

MARCH 2013 9

LOCAL LIFE

Sometimes Busy but Always Beautiful. Words: Maureen Cole Pictures: Adam Swaine

SHOREHAM

horeham is a Village with a Heart and Soul. The Darent Valley has always been a favourite place to visit with our friends and relatives from abroad. They are always captivated by the beautiful scenery, historic buildings and quaint pubs. The town has always attracted visitors from surrounding areas although, to be truthful, the village centre is often very busy in the summer months and it is sometimes difficult to find somewhere to park. Shoreham is situated in north-west Kent, beside the River Darent, as it cuts its way through the North Downs on its journey to the Thames. The village lies six miles north of Sevenoaks, with the whole of the parish lying within an Area of Outstanding Natural Beauty. The name Shoreham probably comes from the Saxon word “scor”, which was pronounced “Shor”- meaning steep slope and it is a possible derivation of, “estate at the foot of a steep slope.” There is evidence of both Saxon and Norman occupation and one wall at St Peter and St Paul dates back to the 11th century. During the Middle Ages Shoreham was part of 10 MARCH 2013

the Manor of Otford and in the control of the Archbishop of Canterbury. Agriculture was of primary importance and from the 16th – 19th centuries the farming land formed large estates managed by several individuals. Since the Middle Ages Shoreham, along with other villages lying within the Darent Valley has remained primarily an agricultural area. The arrival of the railway in 1862 brought the opportunity of wider markets for both its agricultural produce and for the paper produced by the village mill. This prompted the building of new homes in the High Street and Crown Road for the workers. However, the paper mill closed in the early 20th century and with mechanisation fewer people were employed in agriculture. Castle Farm, which is situated on the site of an old Norman Castle dating back to the 11th century, survives today as a busy, working farm of some 1100 acres. For centuries the farm concentrated on a traditional mixture of arable crops, beef cattle, hops for brewing,

apples and woodland trees. In 1986 the farm began to market dried hop bines for interior decoration, following the success of which, it soon began to produce a variety of plants for drying. Within a few years this had extended to over 500 varieties. In the 1990’s a Farm Shop was constructed for selling home produced farm foods. Today the farm is famous for its beautiful lavender fields, which perfume the air during the lavender season and for its range of toiletries and unique lavender flavoured foods. With over 85 acres of lavender Castle Farm is the largest lavender farm in the UK and during the summer months it forms a spectacular part of the Darent Valley landscape. A landscape loved by both visitors and photographers alike. The Farm has an impressive range of awards which include 5, RHS Chelsea Gold Medals and” The Most Beautiful Farm in South and South East England Award” for 2011. In 2012 the farm also won, “The Rural Enterprise Award in the Food and Farming Industry.” It is well worth a visit, not only for the beauty of its lavender fields but for the wealth of information it provides and its

terrific range of produce. The shop is open: - Monday to Saturday 9am-5pm. Sundays and Bank Holidays 10am-5pm. Further information regarding tours and events can be obtained at www. hopshop.co.uk. Another place worthy of a visit is The Shoreham Aircraft Museum which attracts many visitors each year. The museum was founded in 1978 by local enthusiasts. Their passion and interest in the Battle of Britain period led to them establishing a permanent display of photographs and artefacts in 1988. Although limited in floor space, the museum houses hundreds of aviation relics, many excavated by the foundation group themselves or donated to the museum. These relics have been gathered over many years from crashed British and German, many of which have been acquired from local excavations. I generally find myself visiting the museum at least once every year, with family or friends and we enjoy not only the museum but also the fine collection of paintings and prints by the well-known aviation artist Geoff Nutkin, which are displayed in the gallery.

Shoreham Air Museum

MARCH 2013 11

LOCAL LIFE

Many of the prints are available for purchase. Home-made cakes and tea are on sale in the tea room and on a fine day can be enjoyed in the small tea garden outside. On Easter Sunday, which is the opening day for 2013, the museum will be welcoming back a group of “Bomber Boys” for a signing event. At present those attending include –Harry Irons DFC (Lancaster/ Halifax air gunner), Sam Brookes (Lancaster wireless operator) and Sid Beaver AFC, DFM (Lancaster pilot, Tempests and Meteors post war). The Museum is located in the High Street and serves as a memorial to the pilots who died near the Museum. It is open every Saturday, Sunday and Bank Holiday Monday from Easter until the end of October (10am-5pm, with last entry at 4.30pm). Entry costs £3 for adults and children under 16 are free. On the hillside opposite the church there is a white cross which was dug into the chalky hillside as a memorial to local men who were killed in action during the First World War. The cross was started in 1920 and was officially completed on Empire Day. The church of St Peter and St Paul is situated near to the river in Shoreham. It was founded in the 15th century and is a Grade 1 listed building. The church has several fine features, one being a pomegranate of Catherine of Aragon, which is carved onto a rood and marks the occasion when Henry VIII visited Otford Place in 1520. There is also a pulpit, dating back to 1827, by Blore, which was originally one of two in Westminster Abbey (the other is now in Trottiscliffe) and in the south wall there is a beautiful window of,”Joy ,Creation and Love”, by Morris and Co. The church also displays a painting of Lt. Verney Cameron by Charles Cope. Cameron was famous for being the first European to cross central Africa and for leading the expedition to find Doctor Livingstone in 1873. The village is a popular place for walkers with plenty to do and to see. The walks which take you up to the cross on the hillside are quite steep but provide some breath-taking views across the valley. It is claimed that Shoreham was the most bombed village in World War II, due to the fact that the Army took over several of the large Manor houses for operational use, making it an important target for the enemy. Steeped in history, Shoreham retains its old world charm and with four traditional pubs and a tea room, there is always somewhere to rest and revive while absorbing the past. maureenc411@btinternet.com 12 MARCH MARCH 2013 2013 12

‘Let’s love stationery!’

Find the best deals on: Paper, Envelopes, Writing Instruments, Journals, Notebooks, Filing, General Stationery Priory Print & Stationery Ltd 147B High Street, Sevenoaks, Kent TN13 1XJ

Tel: 01732 779000 Fax: 01732 779444 email: sales@priory-sevenoaks.co.uk

(Next door to the Chinaman)

BESPOKE KITCHENS & FURNITURE Designed and built in East Dulwich Tel: 0208 613 1781 info@iandunn.com www.iandunn.com Wood Awards Winner 2009: Private/Best Small Project Wood Awards Winner 2010: Oustanding Craftsmanship MARCH 2013 13

LOCAL LIFE

Heartfelt plea to history lovers:

Help me save

Jane Austen’s

coaching inn! Words: John Ruler MAIN PICTURE: Adam Swaine Old prints: Bromley Library

uring the 19th century, and even earlier, Bromley provided two major stagecoach inns on the vital Dover, Canterbury and London link. One, the White Hart, with stabling for 100 horses, dating back to at least the 16th century and possibly earlier, was wantonly pulled down during the ‘compete with Croydon at all costs’ days of the 1960s. Will the second, the 17th century Royal Bell, stabling a similar number, and with its fabulous façade now boarded up, suffer a similar fate? Not if Amanda Hone, a 32 year old Bromley-born psychologist with a penchant for pinpointing people’s business prospects has her way.

❝ Oh, your uncle! He keeps a man-

servant, does he? I am very glad you have somebody who thinks of those things. Where shall you change horses? Oh, Bromley, of course. If you mention my name at the Bell, you will be attended to.

❞

She has formed The Bromley Arts and Community Initiative which aims to transform the Grade II listed building into a community centre for performing arts, along with a pub and coffee shop. She could not have timed it better: The Bell Inn – it became ‘Royal’ after being appointed a posting house to Queen Victoria –was recommended to Elizabeth Bennet by Lady Catherine de Bourgh in Pride and Prejudice (see quote above) whose 200th anniversary as Jane Austen’s most popular novel is currently enjoying huge media coverage. And she’s not just busy winning over the hearts and minds of local historians, Bromley Council and conservation groups but anyone of any age involved with performing arts of all kinds or community activities. ‘ I want it to be a platform for everyone,’ says Amanda, whose parents live in Westmoreland Road, ‘ somewhere Left: Then and now… Amanda with a painting by John Ruler set against the boarded up building today

14 14 MARCH MARCH 2013 2013

Above: The Bell Inn before being dubbed Royal Bell Inn.

where you can take the family with list of events or things to do, from puppet-making or an art exhibition to a comedy going on upstairs.’ Formerly a pupil at Bullers Wood and Newstead Wood schools, and now marketing Ferrari’s restaurant in nearby East Street, she has an intense interest in history, even to starting her own website devoted to the UK’s brown sign tourist trails, ‘ which Bromley doesn’t have.’ Hardly surprising, therefore, that last October while having a drink at The Partridge pub opposite she was brought close to tears at seeing the Royal Bell boarded up and neglected –‘an ominous sign of what is happening in Bromley today.’ ‘ I was really upset at seeing this gorgeous, beautiful and huge old building in such a state. I realised, however, if I was ever going to see it turned into a vibrant community pub and arts centre I had to prove it was achievable in tough economic times.’ Having been closed around three years following a succession of failed pubs, there are already plans by the leaseholder Spirit Group for its use as a Chinese restaurant, of which, stresses Amanda, there are already plenty. Nor would it fulfil the building’s potential. Instead Amanda wants supporters to buy the building outright from the owner British Land Group. ‘This means setting up a community land trust so people can have a financial stake in the Royal Bell, by buying bricks, say up to £50’s worth – or more if

A rural idyll… the back garden of the Bell.

Daniel Grinsted, the corn dealers, is clearly shown in this pictur what was then simply e of the Bell Inn.

you’re a business looking at a way to boost Bromley. This way it will be bought by the community for the community. That’s something for local people to be proud of.’ Her basic idea is to let the top two floors, of what is also on the English Heritage register of buildings at risk, as offices for non-commercial groups. This would leave the first floor for a multipurpose art venue, complete with stage and seating. The pub and coffee shop would be located on the ground floor. There would also be studios and rehearsal spaces, with the disused stables transformed into an exhibition area, gallery and shop plus practical workshops and teaching facilities. While agreeing Bromley relies on its High Street and shops, especially during a recession, Amanda insists ‘the town still needs somewhere at the heart of the community just as much as its more rural neighbours.’ If her sheer enthusiasm, entrepreneurial spirit and gritty determination is anything to by, Amanda’s hopes of fulfilling her dream within the James Scott: next five years might just happen. Lady The surgery of eminent surgeon James Scott de Bourgh, for one, would certainly be lay opposite: his treatdelighted… ment of diseased joints For more details see led to an increase in www.bromleyartsandcommunity.blogspot.co.uk the number of Bromley or email to amanda.c.hone@gmail.com residents.

MARCH 2013 15

LOCAL LIFE

Why’s the Bell so special?

hough the origin of the Bell Inn – or the Royal Bell as most older Bromley residents remember it – is lost, like The White Hart, in the mists of time it can be traced back to the 17th century when a parliamentary survey of the Manor was planned there in 1646. But it could be a century, or even centuries, older. What is certain that the original long low building stretching from Daniel Grinsted , the corn dealer’s, through to what was up to more recent times Maunders, the Market Square bakers, saw two horse-drawn coaches running daily to and from London. It also benefitted from having the surgery of James Scott, an eminent surgeon (see previous page) opposite: such was his skill in the treatment of diseased joints and ulcerated hips that special Scott’s coaches were run from London. In 1831 the number of residents eager to be treated by him, shot up by 855. This probably coincides with the period when the Bell reached the zenith of its popularity and good fortune. Apart from being recommended by Lady de Bourgh in Pride & Prejudice, it was a great local meeting place with churchwarden’s pipes laid out ready on an oval mahogany table for regulars. Foaming tankards of beer were supplied to fellow tradesmen ‘through a cupboard.’ During 1897-98, the old building dilapidated and, for a spell, propped up by wooden beams, was replaced by the once

The hotel and Upper High Street was always the centre of celebrations: some of the buildings are still standing today.

magnificent edifice so sadly neglected today. Designed by Ernest Newton, an important Arts & Crafts movement architect who designed houses in both Bickley and Chislehurst, it gained the prefix Royal after royal coaches began changing horses there. The Bell’s ‘tap’ or pub whe re beer was serve on tap Stable hands donning was a popular place for a pint or two scarlet uniforms would mark the occasion. Though there were no noteworthy landlords of the original pub, two of them were recognised as handy cricketers. One was William Smith who ran The Bell from 1846 to his death in 1894. Though suffering from lameness due to a schoolboy injury, he was an ardent player on friendly terms with most of the famous cricketers of the time. He was also known for sticking to outdated clothes, consisting of a black suit with swallow tailcoat, a tall hat and stock. There was also a so-called Beefsteak Club patronised ‘ by sporting gentlemen’ including the jovial Vicar of Bromley Dr Henry Smith. Oh yes, and in 1745 Bromley met London in three cricket matches, the first being won on ground behind the Bell Inn. In 1869, when the term bicycle was scarcely known, being known instead as a ‘dandy horse’ or ‘ velocipede’ a June meeting of young gentlemen riders opposite the Bell saw ‘ some dandy horses … as unmanageable as unbroken colts, throwing off their riders as soon as they got on.’ In 1897, reported E.L.S. Horsburgh, Bromley’s greatest local historian, ‘the property having been acquired my Messrs Reid the brewers, the present imposing and manystoried building was erected, one of the new features being a handsome ballroom.’ Sadly by that time the coach trade was already flagging. The opening of the railways had seen to that. With Bromley South, or Bromley as it was simply known then, opened in 1858 and Bromley North in 1878, the landlord of the White Hart had already lamented in 1845, at the height of the Rail This picture of the White Hart on Charter Day in September, 1903, shows just Mania, that where he once kept 50 pairs of horses he now how much it meant to the people of Bromley. It was the beating heart of the only had 12. town. Important cricket matches, including county ones up until 1847 were A number of neighbouring buildings to the right now played in the field behind the pub. Bromley Cricket Club continued playing there help form part of the Bromley North conservation area; until the end of the century. And for more than 30 years, until the building of the original town hall in 1863, public functions or all kinds – from petty sessions the left side was mostly redeveloped in 1902 and the street and county and town balls to concerts, lectures and entertainment of all kinds widened. For my part, I recall the Royal Bell Shades of the were held there. It was here, too, as a teenager I enjoyed the best in trad jazz, 1960s – the ‘shades’ reputed to be invented in 19th century from Ken Colyer and Christ Barber to Alex Welsh, Sandy Brown and George Brighton as a synonym for wine vaults but used elsewhere Melly. Torn down in 1964, it was replaced by a smaller, miserable replica and as ‘oyster shades’, signifying the availability of prostitutes, in shops. These in turn went when The Glades was built. With it went possibly 600 Victorian slang. Surely not in Bromley! Thiswas well known years of history; it was shown in a will in 1509 though a sign showed the badge of Richard II , 1377-99. May I humbly suggest that to lose one of two ancient not just for its steaks, but was also reputed to be haunted by coaching inns is simply careless. To lose the second would be criminal! a lady in white. Perhaps Elizabeth Bennet did get there after all …

White Hart: Gone but not forgotten

16 MARCH 2013

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LOCAL LIFE

A Day in Canterbury is Never Enough to Take in the Life, History and Ambience. Words: Maureen Cole Pictures: Adam Swaine

CANTERBURY

he captivating city of Canterbury combines the vibrancy and buzz of a modern university city with the tradition and history of the past. Famous for its cathedral, it draws thousands of visitors each year and is one of the most visited cities in the United Kingdom. Canterbury has played a central role in the Church of England for over five centuries and the cathedral, St Augustine’s Abbey and St Martin’s Church make up Canterbury’s World Heritage Site. Canterbury is located in east Kent about 55 miles from London, on the River Stour. The city has been a seat of learning since early times and this is in no way different today. Canterbury is home to several universities and visitors and students give the city a busy, cosmopolitan atmosphere. Canterbury has been inhabited since prehistoric times and was the main settlement of the Celtic tribe, the Cantiaci, which

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inhabited most of Kent. The Romans captured the settlement in the 1st century AD and towards the end of the 3rd century they built an earth bank and a wall with seven gates, to defend it against attack from barbarians. Within the settlement they built new streets, a temple, theatre, forum and public baths. However, the Romans left England in 407 AD and in the following 100 years an Anglo-Saxon community formed within the city walls. The growth of Canterbury did not occur until the arrival of St Augustine in 597 AD to the Saxon town of,”Cant-warabyrig,” which translates to, “the borough of the men of Kent”. St Augustin’s mission was to baptise King Ethelbert of Kent and to lead the way for the conversion of the people to Christianity. Sent by Gregory the Great, Augustine founded St Augustine Abbey in 598 AD to house the monks he had brought with him to aid the conversion. In 603 AD Canterbury was chosen to be the seat of the first archbishop. The abbey was used as a burial place for the kings of Kent and for the first Archbishops of Canterbury, who at a later date were buried within

Photos this page showing some of the beautiful buildings in Canterbury, including The Sun Hotel (above) built in 1503 - made famous by Charles Dickens in his travels around Kent and a traditional red telephone box (bottom right) in the shadow of the castle keep.

the Cathedral. As the town grew in importance, trades such as pottery, textiles and leather developed and gold coins were struck at the Canterbury Mint. Over the years the city suffered several raids. In 1011, when the Danes made one of their raids on the city, the cathedral was burnt and Archbishop Alphege (the existing Archbishop at that time) was killed. When William the Conqueror attacked in 1066, the people put up little resistance and William, on capturing the city, ordered the construction of a wooden motte- and-bailey castle to be built by the Roman city wall. The castle was rebuilt with stone in the 12th century. The estates of St Augustine grew throughout the medieval period and at their greatest they extended to over 12,000. Later the abbey suffered at the hands of Henry VIII and on July 30th 1583 the last abbot and monk left the Abbey. Only 200 books survive from the famous abbey library and only a single silver-rimmed cup, which is now stored in the cathedral treasury, remains from the abbey plate. Following the dissolution of the abbey, part of the abbey buildings was converted into a royal residence, to be used as a resting place on the long journey between London and the south coast. Several noble families also leased the site, among them Lord and Lady Wotton. When they rented the abbey site in 1610 they employed the famous garden designer, John Tradescant, to lay out formal gardens within the abbey grounds. Over the centuries parts of the abbey were sold off and some were adapted for use by King’s School. Until 1541 education had been provided by the monks and by the ancient school of the City of Canterbury. In 1541 however, it became the responsibility of the new Cathedral Foundation of Henry VIII and within it he established 50 King’s Scholars, as well as a Headmaster and Lower Headmaster. As a result the school became known as King’s School. The best surviving feature of the medieval abbey is the 14th century gatehouse often referred to as,” Fyndon’s Gate”. The first cathedral was built in 597AD and initially was considered to be less important than the continued onthe next abbey. Nothing of

original cathedral that Augustine built remains today. The present cathedral, which stands within its own walled precincts, was begun in 1067 when Lanfranc, Abbot of Caen, was Archbishop of Canterbury. In 1170 Archbishop Thomas Becket was murdered in the cathedral and since then it has grown as an important shrine for pilgrimages. Four years after the murder, Henry II walked barefoot to the cathedral in penance for his words, -“Who will deliver me from this turbulent priest?” Words, which it is believed, had provoked four of his knights, to murder the Archbishop. The cathedral was an important destination for pilgrims until Henry VIII’s Dissolution of Monasteries. The impressive exterior of Canterbury Cathedral displays both Romanesque and Gothic architecture. The main entrance is through the Gothic southwest porch which was built between 1424 and 1459. It was restored

page Left: A sign from one of the many old inns in the City MARCH 2013 2013 19 19 MARCH

LOCAL LIFE by Theodore Pfyffers in 1862 and new statues of Canterbury’s most notable Archbishops were included. Services are conducted in the cathedral each day and it is truly a unique experience to be in the cathedral at such times. Further information on Cathedral Services can be found at: - www.canterburycathedral.org/events/ services.aspx Amongst its diverse and historic artefacts the cathedral houses an early, 12th century Gothic Quire, a Romanesque crypt dating back to the 11th century and a 14th century Perpendicular Nave. The spectacular and beautiful stained glass windows were removed for safekeeping during the air raids of World War II. The replacement windows were blown in but the main body of the cathedral remained unharmed and the windows were preserved to be enjoyed by today’s visitors. The area around the cathedral is full of winding streets and fascinating, narrow alleyways, lined with historic buildings and shops, The third building included in Canterbury’s World Heritage Site is St Martin’s Church. The church lies just outside the city centre and is England’s oldest parish church in continuous use. In the 6th century the church was the private chapel of Bertha, the wife of King Ethelbert. Bertha, had arrived in England with her Chaplain, Bishop Liudhard. She was already a Christian on her arrival in England and the king allowed her to continue to practise her religion in St Mary’s. It was also in this church, that Augustine and his men worshipped, when they first came to England in 597AD. A hoard of gold coins, which may date from the 6th century, was discovered in St Martin’s churchyard shortly before 1844. One of these coins, the Liudhard medalet, bears an image of diademed figure, along with a legend referring to Liudhard. There is so much to see and do in the area, that one day will never be enough. Fortunately Canterbury has a wealth of fine hotels in which to stay, many with a history of their own. The Falstaff hotel, which was originally an old coaching inn, has been providing hospitality for visitors for over 600 years. The Sun Hotel, just a few steps from Canterbury Cathedral, is a 15th century hotel steeped in history. Situated on a cobbled street, it is believed that Charles Dickens was a former guest at the hotel. An interesting and beautiful city, Canterbury echoes with stories from the past. It is little wonder that Geoffrey Chaucer chose to base his,” Canterbury Tales”, around the city and its pilgrims. It is also a wonderful centre for the arts and a great destination for shopping and socialising, with a wide choice of restaurants, bars and clubs. Canterbury is truly a city to love and to cherish. Photos on this page: Top and bottom left: The great river Stour. Centre left: Every route you take, the cathedral is always in sight. Top right: The entrance gate to Canterbury Cathedral.

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LOCAL LIFE

French life!

Chislehurst ‘chateau’ provides a ready-made retreat

Imperial Family savour a slice of

Words: JOHN RULER Pictures: ADAM SWAINE old prints - COURTESY OF THE RIBBONS COLLECTION, THE CHISLEHURST SOCIETY

ven in a wintry sun, every inch – or should that read metre – of Camden Place, Chislehurst, looks fit for an emperor. Which is why, in the 1870s, Napoleon III and Princess Eugenie, along with their young son, went into exile in what still resembles a magnificent French chateau. Which is precisely what the then owner Nathaniel Strode intended all along. Regarded as a shrewd speculator, as much as a lawyer and ardent Francophile, he had enthusiastically created a familiar French haven for the Imperial Family deposed when the Second Empire, which Napoleon III had clung on to for so long, collapsed. The ornate 18th century panelling, for instance, which greets visitors to what, since 1894, has been home to Chislehurst Golf Club, was acquired from the Chateau de Bercy on the edge of Paris. Elsewhere draperies, paintings, drawings and maps depict the family’s influence; it’s not for nothing that the current 467 telephone code spells out IMP, the first three letters of the old Imperial exchange, or that roads such as Prince

22 MARCH 2013

Imperial Road and Eugenie Mews lie alongside Empress Drive, Imperial Way, Royal Parade and the Imperial Arms pub. Such, too, was the local affection shown to their French guests, that the funeral of Napoleon III (Louis Napoleon), a spectacular affair that stretched from Camden Place across Chislehurst Common, was exceeded only by the 100,000 that turned out for that of his son, also named Louis. A stroll round with Iain Trotter, the house manager, and Joanna Friel, heritage representative

Far left: This bust of Empress Eugenie was sculpted by Adam Salomon, a famous French sculptor and a very early photographer. Above: Copy of the death certificate of Napoleon III issued in 1873.

Left: Napoleon and Empress Eugenie. Right: The gilted wooden panelling in the dining-room (pictured right) dates back to 1713 and was imported from the Château de Bercy in 1859.

of The Chislehurst Society, helped flesh out a saga which saw Louis senior deposed following the disastrous Battle of Sedan in the Franco-Prussian war. First to arrive in 1870 was Empress Eugenie – daughter of a Spanish nobleman who fought on the French side during Napoleon Bonaparte’s Peninsular War in Spain – along with their son, renting what was to be their ‘touch of home’ for £300 a year. They were followed in 1871 by her then deposed husband Louis, nephew of ‘Ole Bony’. England was already well known to him. Exiled after his uncle’s defeat at Waterloo, he spent many years both here and in Germany. He had also become smitten with Emily Rowles, whom he first met when she was 16. Her father owned Camden Place in the 1830s, and it was Emily who later assisted Louis escape from Fort Ham in the Somme prison in 1846. (see next page: Napoleon was not the only name of notoriety). But she was considered an unsuitable bride. His eyes also settled on another English rose, Elizabeth Howard, who later gave birth to a son. This was not Napoleon’s, though he did father at least two illegitimate sons. The actual father, however, settled property on Elizabeth to support their son, via a trustee – none other than Nathanial Strode who it later transpired had been receiving money from the Emperor during this time. With such connections, the family established a rich social life, including calls at Buckingham Palace. They also watched cricket on Chislehurst common, and on one occasion, or so the story goes, asked that a particularly fine catch on the boundary be replayed so Eugenie could see it! However already dogged by illness, Louis succumbed to what he described as the agonising ‘stone’ in January, 1873, aged 64, still complaining of the terrible English weather and the constant spying. This relates to a claim that the crafty owner of the windmill some 400 yards away rented out the first floor to French spies, and the ground floor to British spies to keep an eye on the French! Within an hour son Louis arrived with water to sprinkle on his father’s body as it lay in state in the main hallway before burial at St Mary’s RC Church, Chislehurst; in January 1874 it was transferred into a granite sarcophagus attached to the church This was designed by the French architect Destailleur and remains there today. Despite a reputation as a dictator and war-maker, Napoleon III is now seen as enabling France to modernise. This included overseeing the rebuilding of Paris, setting up a modern financial system and the building of the railway.

Wall paintings in what is now the lounge depict various activities of the 19th century.

He also survived long enough to see his son – whose coming of age in March the same year was marked by jubilation and the flying of the tricolour at Chislehurst station – accepted as an officer cadet at the Royal Military Academy, Woolwich. By now the Prince had become well acquainted with the British royal family and was even rumoured to have been seeking marriage to one of Victoria’s daughters, Princess Beatrice. He also volunteered, despite opposition from Disraeli, then Britain’s Prime Minister, to serve Queen Victoria, not as a British Army officer, impossible as a French national, but as an observer in what came to be called Above: the Zulu War. This was made The oval ceiling painting famous in the 1964 film Rourke’s Drift spotted at the top of the starring the young Michael Caine. In magnificent stairway, is February 1879, determined to see active by an unknown student of service, he attached himself to a small party Francois Boucher, a wellof eight troopers and a native guide lead known 18th century French by Lieut Carey. But they were surprised by painter noted for pastoral and mythological scenes. a Zulu war party while reputably taking coffee at a deserted village. Louis, apparently It is of Leda, from Greek mythology, up to no good unable to mount his horse but at least able with with a swan, actually to fire his revolver, was among those killed Zeus (otherwise known as by assegai wielding Zulu warriors. He was Jupiter) in disguise. 26. His body, returned six weeks later by boat, was too badly wounded to be displayed publicly. In 1881, Eugenie, left Camden Place, though a large monument to the Prince Imperial, still stands in Prince Imperial Road. The Prince’s coffin and that of his father, however, were transferred in 1888 to St Michael’s in Farnborough, Hampshire, where the Empress remained until her death in 1921. She was 94. NEED TO KNOW: Further information on www.chislehurstsociety.org.uk; also www.chislehurstgolfclub.co.uk. (as well as being a private members golf club, Camden Place is one of Kent’s leading historic house wedding venues. It will be open to the public during the London Open House Weekend, September 21 to 22, www.londonopenhouse.org with two tours each day. Book well in advance.

MARCH 2013 23

Napoleon was not the only name of notoriety

he very name Camden Place stems from a less known, but certainly famous, Elizabethan scholar and headmaster of Westminster School, William Camden who in 1586 published the first topographical survey of Great Britain and Ireland. He came to Chislehurst ‘ in that place where it shall please God to call me to His Mercye’, in 1609 to escape the plague and be near his friends the Walsinghams. Though suffering from ill-health, he founded an endowed lectureship in History at Oxford, which continues as the Camden Chair of Ancient History. He died in 1623 in the house he had built, though his body lies not in Chislehurst, but in Poet’s Corner, Westminster Abbey. His original house was built just to the east of the current house, close to the green-keeper’s buildings. In 1717, Robert Weston rebuilt the property, fairly unpretentiously, calling it Camden Place. However In 1760 Charles Pratt, an ambitious and radical lawyer produced a much grander version, apparently nicking parts of the common to create a country estate. Created a Baron in 1765, he took on the name Lord Camden. And, yes, before you ask, Camden Town was so-called, after him, albeit with landowners involved : in effect, it might well have become the London Borough of Pratt! More structural changes took place under the watchful eye of George Dance, arguably the foremost English architect of the 18th century. And in 1805 when Thomas Bonar took over ownership, more substantial alterations took place again under Dance. But on May 31, 1813, their footman, Philip Nicholson, murdered both Thomas and his wife; rather gruesomely, he managed to cut his throat while awaiting execution, which was delayed until he was fit and well enough for it to go ahead. The Bonar children rented the property until in the 1830s along came the Rowles and Napoleon’s first love Emily. Sadly like her father, Henry who, after falling into debt, committed suicide, her wealthy Roman husband likewise fell into debt and was sentenced to hard labour. Thanks to her old admirer, Napoleon, this was commuted to banishment. He eventually died in poverty. Emily survived on a pension from Napoleon. In 1860 Camden Place was purchased by Nathaniel Strode, which is where we came in… an epic story of truly Downton proportions. Main picture: Camden Place as it was in the late 19th Centrey - the facade has barely changed (Bromley Library). Smaller pics from top to bottom: 1. The tri-colour flying over Camden Place. 2. The Imperial family in their home from home. 3. Napoleon III lies in state covered with violets.

24 FEBRUARY MARCH 20132013

The wrought iron gates shown above were from the Paris Exhibition of 1867 which once adorned the entrance and were used to furnish scrap iron for the war effort in 1940. Right and Below: Memorial to the Prince Imperial in Prince Imperial Road. (Photo: John Ruler)

Right: A statue of The Imperial French eagle can be spotted on the sarcophagus attached to St Mary’s RC Church (Photo: John Ruler)

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F E AT U R E

David Beckham TRAVELS WITH

reitling has chosen David Beckham as the face of its Transocean Chronograph Unitime worldtimer watch. The new campaign establishes a long-term partnership between the innovative and historic Swiss brand and one of the world’s most celebrated icons.

One of the world’s most successful sportsmen and style icons, Beckham stars in the Breitling advert featuring a highly evocative visual shot by renowned American photographer Anthony Mandler. On the runway of the

Mojave Air & Space Port in California, the striking image shows Beckham standing in front of a private jet wearing his Transocean Chronograph Unitime. Through its long-established ties with aviation, the sky has always been the limit for Breitling – as the brand has proved throughout its history by creating a number of travel watches including the famous Unitime in the 1950s and 60s.

MARCH 2013 29

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In the spring of 2012, it took things to the next level by presenting the Transocean Chronograph Unitime. Equipped with the new Manufacture Breitling Calibre B05 featuring a patented mechanism, this world-timer chronograph has asserted itself as the ultimate travel watch thanks to its double disc enabling permanent readings of the time in all 24 timezones, and its ultra-user-friendly crown-operated correction system.

BRINGING THE WORLD TO THE WRIST Breitling reasserted its horological mastery by launching a “world time” chronograph equipped with a new calibre entirely developed and produced in-house. Thanks to its double disc, the Transocean Chronograph Unitime simultaneously and constantly indicates the time in all 24 timezones. An innovative system based on a patented mechanism enables the user, when changing timezone, to adjust all the indications in one smooth and easy move by simply turning the crown. An exceptional new instrument has made its grand entry into the world of exclusive fine mechanisms.

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TIME FOR TRAVEL While the chronograph and instruments for professionals have established themselves since 1884 as Breitling’s domain of excellence, travel watches have also played an important role in the history of the brand with the winged B. In sharing the finest hours in the conquest of the skies, Breitling accompanied the boom in air transport and long-distance travel. During the 1950s and 60s, the brand distinguished itself by introducing a sophisticated model named Unitime, a selfwinding “world time” watch that has since become a much sought-after collector’s item. Today, Breitling is further extending its invitation to enjoy travel and performances by combining universal time and the chronograph function within a new model in the Transocean range – a collection reflecting all the refinement and prestige of luxury long-distance journeys. Associating innovative technology with stylish aesthetics, the Transocean Chronograph Unitime is distinguished by its modern, pure lines and the infinite care lavished on the smallest details – such as its dial

F E AT U R E

bearing a globe pattern. It comes in steel or red gold versions with the city bezel available in several languages. That unmistakable first-class feeling on the wrist.

PERFORMANCE AND COMFORT In creating Calibre 01, the Breitling engineers devised the world’s best chronograph movement. In developing the new Calibre 05, based on the same high-performance architecture, they have also reinvented the world time mechanism by equipping it with an adjustment system boasting unprecedented user friendliness. The Transocean Chronograph Unitime features two mobile discs: a 24-hour disc and a disc bearing the names of 24 cities representing the world’s 24 time-zones. The time shown by the central hands corresponds to that of the time-zone displayed at 12 o’clock. The city disc also bears indications serving to take account of “summer” or daylight saving time (DST). When the user changes timezone, he need only pull out the crown

and turn it forwards or backwards in one-hour increments in order to correct the hours, the city disc and the 24-hour disc in one smooth move. Meanwhile, the calendar is easily adjusted in both directions to the date corresponding to local time. During these manoeuvres, the minute and seconds hands continue turning normally without any loss of precision, and without disturbing any chronograph timing operations in progress. “I’ve always been a long-time admirer of Breitling”, said David Beckham. “As a company they create not only the highest-performance watches but also timeless designs that have inspired generations. It was a natural choice for me to partner with this fantastic brand.”

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32 MARCH 2013

F E AT U R E

100 YEARS OF ASTON MARTIN

Aston Martin launches global celebrations marking a century of success

THE LUXURY BRAND IS MARKING THE OFFICIAL ANNIVERSARY THIS YEAR OF ITS FOUNDING 100 YEARS AGO.

ondon marked the start of a year-long celebration of all things Aston Martin, with a ceremony in Chelsea’s Henniker Mews – the original home of the company that went on to become Aston Martin, founded on 15th January 1913. Joining with the Aston Martin Heritage Trust to unveil a commemorative plaque, the sports car maker is lining up a special centenary edition of its new ultimate GT – the Vanquish – alongside the oldest Aston Martin in existence, A3. The event recalls the day 100 years ago when founders Lionel Martin and Robert Bamford saw their new automotive venture incorporated as ‘Bamford and

Martin Ltd’. Production of the very first Aston Martin car, known as ‘Coal Scuttle’ commenced soon after. The ‘Aston’ element was inspired by Lionel Martin’s passion for hill climb competitions, in particular the Aston Clinton hill climb in Buckinghamshire. Aston Martin CEO, Dr Ulrich Bez said: “I am proud to be celebrating 100 years of heritage and the best of British craftsmanship. “Aston Martin is known around the world for our leading design combined with advanced technology. Ours is the coolest luxury car brand on the planet and I am looking forward to our second century of building the world’s most desirable sports cars.”

MARCH 2013 33

F E AT U R E

Speaking at the unveiling, Roger Carey, Chairman of the Aston Martin Heritage Trust said: “It’s fitting, I think, that we have both the newest and oldest Aston Martins in existence here at Henniker Mews, where this remarkable story began 100 years ago. This is where the workshops were first located and the Aston Martin Heritage Trust felt it was important to record the centenary by creating and displaying a plaque commemorating the start of such an iconic car business.” Aston Martin Chairman, David Richards said: “It’s great to be back at the place where it all started. The Aston Martin story reaches a significant milestone in 2013 with our unique heritage and fiercely independent tradition inspiring exciting chapters yet to come. “We look forward to sharing this milestone with our team, our partners, our customers and Aston Martin enthusiasts with events taking place worldwide over the next 12 months.” In the UK, a week-long Aston Martin festival will take place from 15th July to 21st July. Designed to appeal to owners and enthusiasts of the brand, the Centenary Week will include ‘open house’ activities at Aston Martin’s exclusive Gaydon headquarters, including factory-based events and driving tours and will culminate in a 1,000-guest ‘birthday party’ on Saturday 20th July and a spectacular Centenary gathering in Central London on Sunday 21st July. This highlight of the centenary celebrations will be held in partnership with the Aston Martin Heritage Trust and the Aston Martin Owners Club and will feature 100 of the brand’s most iconic cars in a multi-million pound timeline display. The event will also see one of the largest gatherings of Aston Martins in the 100-year history of the great British marque. In addition, appearances at iconic events throughout 2013 including Nürburgring 24-Hours, Silverstone Classic, Villa D’Este, Le Mans 24-Hours and Pebble Beach will ensure that the celebration is truly global.

34 MARCH 2013

Ten facts you didn’t know about Aston Martin: 1. There have been 10 different versions of the iconic Aston Martin badge. The current version was introduced in 2003 2. The Aston Martin wings badge has its origins in ancient Egypt – derived from the open wings of the scarab beetle 3. In 100 years Aston Martin has produced just over 60,000 sports cars 4. It is accurately estimated that more than 90% of all Aston Martins built are still in existence 5. Aston Martin has manufactured cars from seven locations in the past 100 years 6. Aston Martin’s global HQ at Gaydon, the company’s first purposebuilt home, celebrates its tenth anniversary in 2013 7. The Aston Martin Owners Club was founded in 1935 at The Grafton Hotel, London 8. The now sold-out One-77 hypercar is Aston Martin’s most exclusive, powerful and expensive production model to date 9. It took 2,700 man hours to produce each One-77 10. The painting process for the current Aston Martin range takes between 50 and 70 hours per car A3 – Aston Martin prototype (1921) The first Aston Martin, named Coal Scuttle was built in 1914. Following Coal Scuttle and the Great War, three more prototype cars were built including Bunny (no longer in existence) and chassis number A3 which was the third Aston Martin ever built and the oldest in existence. The car is now owned by the Aston Martin Heritage Trust. www.astonmartin.com

F E AT U R E

ASTON MARTIN TIMELINE 1913 On 15th January 1913 Robert Bamford and Lionel Martin form Bamford and Martin Ltd, based in Henniker Mews, off Fulham Road in London 1915 The first Aston Martin is registered on 16 March. It is christened ‘Coal Scuttle’ and powered by a 1389cc Coventry Climax engine 1920 The second prototype Aston Martin is developed at new premises at Abingdon Road, Kensington. It’s fitted with a 1487cc engine and front wheel brakes. It is the true forerunner to the first production cars. Count Louis Zborowski begins to invest in the company and Robert Bamford steps away 1922 An Aston Martin prototype nicknamed ‘Bunny’ breaks ten world records in 16 1/2 hours at Brooklands. It averages 76mph. Aston Martin fields two cars at the French Grand Prix on 16th July 1925 The company goes into receivership but is rescued by Lord Charnwood, John Benson, Augustus Cesare Bertelli and William Renwick. It is renamed Aston Martin Motors and relocates to Feltham, Middlesex 1932 Bertelli proves the speed and endurance of Aston Martin’s new range by winning the Biennial Cup at the Le Mans 24 hour race with Pat Driscol. Sir Arthur Sutherland becomes the new owner of Aston Martin and focuses his efforts on a new road car range 1935 The Aston Martin Owners’ Club is founded at The Grafton Hotel on Tottenham Court Road, London 1939 The highly advanced Atom prototype takes shape. It has an early type of spaceframe chassis, independent front suspension, an aerodynamic shape and a four-speed Cotal electric gearbox 1947 Engineering magnate David Brown answers an ad in The Times seeking an owner for a ‘high class motor business’ and buys Aston Martin for £20,000. Following the purchase of Lagonda he forms Aston Martin Lagonda 1948 A 2-litre Sports wins the SpaFrancorchamps 24-hour race 1949 Three DB2s tackle the Le Mans 24 hours, including one with a new 2.6-litre in-line sixcylinder engine designed by Willie Watson 1955 David Brown buys Tickford Motor Bodies in Newport Pagnell, Buckinghamshire. Production of Aston Martins begins to migrate to the new facility 1958 The DB4 is launched, powered by a new 3.7-litre in-line six cylinder engine designed

by Tadek Marek. It produces 240bhp and propels the DB4 to 140mph. The four-seater body is designed by Carrozzeria Touring of Milan, using their ‘Superleggera’ construction method in which handmade aluminium panels are fixed to a tubular frame built onto a substantial platform chassis 1959 The DBR1 wins the World Sports Car Championship with victories in the Nürburgring 1000km and at Goodwood along the way. The crowning glory is outright victory at the Le Mans 24 hour with Carroll Shelby and Roy Salvadori at the wheel 1960 Aston Martin begins its long association with Milan-based coachbuilder Zagato. The DB4 GT Zagato features a 314bhp engine, acrylic windows and a super lightweight body. Only 19 are produced between 1960-1963 1964 Sean Connery as James Bond drives the new DB5 in Goldfinger and an iconic on-screen relationship is born 1972 David Brown sells Aston Martin and Company Developments take control. In a period of uncertainty Aston Martin changes hands again 1975 Canadian George Minden and American businessman Peter Sprague rescue the company from administration 1976 The controversial William Towns’-designed Lagonda is launched. It attracts a huge amount of publicity and sales are strong 1981 The company changes hands again, this time bought by Tim Hearley’s CH Industrial and Victor Gauntlett’s Pace Petroleum. Gauntlett becomes chairman and quickly begins to turn Aston Martin around 1984 Automotive Industrial becomes sole owners of Aston Martin but Gauntlett stays on in his role. He’s soon a shareholder again when shipping magnate Peter Livanos takes a 75% share and Gauntlett the remaining 25% 1986 The Vantage Zagato is launched and becomes one of the fastest supercars in the world with a top speed of 186mph. Just 52 Coupés and 37 Volantes are produced. 1987 Ford Motor Company takes a 75% share of Aston Martin and later becomes sole owner. A period of rapid investment begins 1993 The Ian Callum-designed DB7 is unveiled at the Geneva Auto Salon. It goes on sale the following year and is produced at a new factory in Bloxham,

1993 1999

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Oxfordshire. The DB7 goes on to become the most significant Aston Martin to date and represents a turning point for the company The 550bhp Vantage is launched to great acclaim DB7 Vantage Coupe and Volante versions are produced using the first V12 production engine for Aston Martin A new era begins under Dr Ulrich Bez, who becomes Chairman and CEO. His vision of a modern Aston Martin will mark the beginning of the most successful period in Aston Martin’s history A new supercar utilising a bonded aluminium chassis and body with carbon fibre composites is launched. The V12 Vanquish sets a new blueprint for Aston Martin Aston Martin’s new global headquarters is opened in Gaydon, Warwickshire. It’s the first purpose-built facility in the company’s history DB9 production gets underway at Gaydon – the first car to use VH architecture Aston Martin’s engine plant in Cologne, Germany commences production of all V12 and V8 engines The DBR9 marks a return to the racetrack. It will go on to secure class victories at Le Mans in 2007 and 2008 A new chapter in the company’s history is written as Aston Martin returns to independence. The Ford Motor Company sells Aston Martin to a consortium of two international investment houses, Investment Dar and Adeem Investment, led by Chairman David Richards The rapid development of the brand continues. The four-door Rapide is unveiled at the Frankfurt Motorshow and the V12 Vantage and DBS Volante are launched. Aston Martin also unveils the ultimate expression of the marque, the One-77. On its debut the One-77 wins the Design Award in the Concepts and Prototypes Class at the Concorse d’Eleganza, Ville d’Este, Italy An historic partnership is rekindled with the launch of the V12 Zagato at the Concorso d’Eleganza, Ville d’Este, Italy. It also went on to win the Design Award in the Concepts and Prototypes Class at the Concorse d’Eleganza The iconic Vanquish name returns for a new flagship. This ultimate grand tourer combines world-leading design, industry-leading technology and advanced engineering to create a car that is the best Aston Martin in history.

MARCH MARCH 2013 2013 35 35

Stunning 18ct yellow gold pendant created for a client from her unworn jewellery

Rocks in Riverhead Dominic Walmsley Jewellery relocated his bespoke jewellers from Station Parade, Sevenoaks to Riverhead. Two years later we see how he is getting on in his new location.

Why DiD you move anD WhaT aRe The maJoR changeS you have noTiceD? We moved to Riverhead for a number of reasons but the visual position of the shop, next to the well known, quality butchers, Batchelors and the availability of the last remaining free parking were the main reasons. Also there has been an influx of other quality shops in Riverhead mainly due to the revamping of Riverhead village by the fantastically hard working Parish council. Amazingly the most noticeable change is the rise in footfall and a growing demand for re-designing unworn jewellery. Our customers are always amazed at the results when we re-design old jewellery that hasn’t been worn for years. iS youR ShoP a RegulaR JeWelleRy ShoP? No it’s not and hopefully our customers don’t feel that either. We don’t do watch batteries or cheap 9ct chains made in the Far East. We make jewellery that touches people and marks special occasions in their lives that will be remembered forever.

Classic hand 36 MARCH 2013 engraved cufflinks

We make all of our jewellery in our own London Studio and our customers like the fact that our jewellery is made in London by skilled craftsmen. On many occasions we have had tears in our shop, but for all the right reasons. For example, we recently made a pair of stunning diamond studs from an old ring left to a young lady by her grandmother and they became a newly cherished memory of her. iS iT veRy exPenSive To have SomeThing maDe? The range for commissions is very varied. Recently we made a pair of silver cufflinks, to commemorate a wedding day, beautifully hand engraved and very personal for under £300. And just before Valentine’s Day we rushed through a beautiful engagement ring with a stunning blue sapphire surrounded by diamonds in 18ct white gold for thousands.

WhaT iS The PRoceSS FoR commiSSioning a Piece oF JeWelleRy? We have a very informal and relaxed shop environment and are more than happy to discuss your ideas. In fact I love it when customers bring in their old unworn jewellery to ask if there is anything we can do with it as it really gets the creative juices flowing. This first stage will involve discussing different ideas, sketching designs and developing a clearer understanding of your

Made in London

requirements. We will also be able to give you a good idea of costs at this stage. If your design requires additional stones you will have the opportunity to select them under our expert guidance. And once you have approved the design and chosen your stones, work can begin and to ensure that there are no misunderstandings, we insist on a fitting stage so that the new piece can be viewed before it is finished allowing adjustments to be made if necessary. WhaT aRe The laTeST TRenDS? Firstly I would say coloured gem and diamond dress rings. This peach tourmaline ring set with diamonds is becoming a modern day classic. There are so many beautiful unusual stones available. Secondly, very simple diamond eternity rings. They can be made using any size diamond and to any budget. We have eternity rings, made in our London studio, starting from £950 to £,7000. Do you have any giFT PRice PieceS? We have many collections in silver that are gift priced. Our “Conjunctus” range (‘together’ in Latin) is our most popular range and the earrings retail at £55. Dominic splits his time between the Riverhead shop and his London studio and is available for appointments at both locations. The Riverhead shop is open Tuesday to Saturday from 10am to 5.30 pm and 5pm on Saturdays. Tel 01732 779555. www.dominicwalmsley.com

Gorgeous shoes from Ash, Lola Cruz, Melissa, Hudson & more plus beautiful hand-selected & unique items for you & your home.

unique like you

Elegant bespoke jewellery created with only you in mind

44 Station Road East Oxted Surrey RH8 0PG

3 The Square  Riverhead 01732 779 555

www.dominicwalmsley.com

01883 713000

Made in London

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W E D D I N G S

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L A N D S C AMARCH P E2013

FASHION

Sheer

Jean-ius J

eans. Everyone has them in their wardrobe but finding ‘the’ perfect pair is the Holy Grail of shopping. The task is even trickier with the deluge of brand new denims on the block. The full spectrum of traditional blue isn’t going away anytime soon but a rainbow of new hues has widened the search. “Have fun with your denim. The traditional five pocket jeans now come in a myriad of colours, patterns and fabrics. Just wear them with a simple white tee,” advises queen of denim Donna Ida Thornton (www.donnaida.com). More than three quarters (76%) of women “love wearing denim” and the average woman owns 7.2 pairs of jeans, according to a recent survey by Yahoo Shine! If you have space for one more pair in your denim drawer, spring is the time to be a little more experimental. So jump-start the new season in super-fresh jeans.

Shipwrecked chic

Don’t panic if you’ve worn your favourite jeans to death - you’re already one step ahead of the trend for lived-in, distressed denim. The worn-out look is just the thing for a nonchalant take on denim that doesn’t look too try-hard. “Cropped boyfriend styles have worn vintage abrasions, oversized rips and turn-ups for a relaxed and casual feel,” Thornton says. “If you look like you’ve worn them forever, you’ve nailed the trend.” Go one step further with embroidered patches for a bespoke vintage, homespun feel.

Linear elegance

Serephina jacket, £59; Primrose print top, £39; Eloise jeans, £49 and Rio sandals, £29, Monsoon (0844 811 0068/www.monsoon. co.uk).

38 MARCH 2013

Skinny jeans have received a welcome update with the added feature of flattering lines. Hallelujah! The contrast side panelled look is all about drawing the eye down the leg to create the illusion of supermodel pins. “Add edge to your outfit with strong and confident lines that frame skinny jeans,” suggests Thornton. “Pay tribute to Mondrian and work a monochrome look, or add bright shots for bold colour blocking.” Two-tone blue jeans that feature a lighter front and a darker back also benefit from the same eye-tricking effects.

FASHION (man) denim jacket, £95; leather jacket, £220 and T-shirt, £30 (woman) denim jeans, £95; denim jacket, £120 and T-shirt, £30, Pepe Jeans (www. pepejeans.com ).

Right: Paige jeans, £230 and Equipment jumper, £325, Donna Ida (www.donnaida.com)

Left: La Redoute bleached slim-fit jeans, £39 (0844 842 2222/ www.laredoute. co.uk)

Right: Whistles animal jacquard skinny jeans, £85 (0845 899 1222/ www.whistles. co.uk).

Left: Not Your Daughter's Jeans rose print jeans, £159.95 (John Lewis)

Left: Awear coral skinny jeans, £35 (www.awear. com)

Right: George at Asda G21 boyfriend jeans, £14 (0800 952 0101/ www.george.com)

MARCH MARCH 2013 2013 39 39

FASHION

Sugary sweet

Fit tips

Inspired by the gastronomic feasts on The Great British Bake Off, pastels have taken pretty and pale to a whole new level. “Candy-coloured cupcake shades of lemon, strawberry and peach are decorated with delicious sprinkles and marble patterns,” explains Thornton. Keep the look super-calorific by layering your pastel denim with similar pastel shades, or go the opposite direction and pare down the prettiness with a contrasting rebellious black top. Avoid flared, bootcut or baggy jeans and keep things prim ‘n’ proper with skinny or straight-legged jeans.

“All jeans are essentially the same - two legs, five pockets, but the magic is in the individual fit,” Thornton says. She shares her top 10 steps to guaranteed figure flattery:

Prints are no longer confined to dresses, tops and skirts. Coloursoaked creations have found their way onto denim too. “Enter the studio, make like Jackson Pollock and get creative,” Thornton enthuses. “Experiment with jeans featuring bright paint splatters, ink blots and vibrant multi-colour stripes.” If you’re more of a trouser fan, intricate geometrics, spot prints and laser-etched denim designs will be right up your street. Ensure your keep your top half plain to let your loud jeans do all the shouting.

4. 5.

Abstract expressionism

True blue

So you’re a traditionalist when it comes to denim? That’s nothing to be ashamed about - just lighten the tone for the spring/ summer months and go easy on the grungy black and dark grey denim. Thornton says: “There’s a return to traditional blue denim, from distressed light washes to the perfect mid-way blue all the way to delicious deep sea shades. “Waves of watercolour range from turquoise to ocean-surf blue, deepened by hints of marine navy and accentuated by fresh pastel hues.” The fit is down to you: high-waisted, skinny, straight or bootcut. As blue is the most versatile of denim hues, anything goes.

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6. 7. 8. 9.

If jeans go on easily, go down a size. Kicking your way into the legs isn’t unusual. When buying jeans with super stretch, look for good quality denim that has great memory. The ‘memory’ is how quickly the denim springs back after wear. When buying super stretchy jeans, buy them firm but not overly tight. If you have ‘seam strain’ down the legs, they are possibly too tight and this could damage the stretch. The waistband should be snug - if you can fit two fingers down the back that’s good, a whole hand is not. A curved, or pieced waistband, is ideal. This will be slightly higher at the back than the front and will curve into your waist rather than sit straight up. Apple-shaped girls should look for plenty of stretch in a straight leg and dark wash as they are the most flattering. Pear-shaped or curvy ladies who like skinny jeans should look at high-waisted styles - it elongates the leg and slims down the hips. Boyish shapes can wear most styles. Add some shape and interest with zips and details on back pockets. Long legs look best in a mid to low rise to keep the waist at the right height, whereas petite girls look great in a high rise that accentuates the waist and elongates the legs.

10.

Alterations can give you the perfect jeans. Think about adjusting the waistband or slimming the legs - small adjustments are not unusual.

Buy it now Red alert! Lulu Guinness and Sainsbury’s are having bags of designer fun for Red Nose Day. Three limited edition stylish shoppers have been created to raise money for Comic Relief. The bags are exclusively available in Sainsbury’s stores nationwide and online now, priced ¬£5 each, with minimum £1.50 going to charity.

Jennifer Lopez arriving at the 55th annual Grammy Awards in Los Angeles.

Fashion flash Fake fashion

Call the fashion police: more than one in five UK adults openly admit to buying counterfeit style. More than one fifth (22%) of people have knowingly bought counterfeit fashion items, with a further 10% saying they may have bought a fake item but can’t be sure, a survey by luxury fashion resale site VestiaireCollective.com reveals. ‘Designer’ handbags are the most popular counterfeit item purchased with 31% of respondents who had bought fake items saying they had picked up replica designer arm candy. Sunglasses and watches followed in the faux designer shopping list.

Peroni pop-up

Bridging the gap between London and Milan Fashion Week, Peroni Nastro Azzurro have launched an online hub of Italian style. Exclusive retailer of the ‘Bellagio by Antonio Berardi’ capsule collection, the site goes live during London Fashion Week, where Peroni is also supporting Antonio Berardi’s autumn/winter 2013 show. Visit the digital pop-up shop at www. emporioperoni.com from Friday, February 15.

40 MARCH 2013

Get the look Look out Angelina, Jennifer Lopez has gone even higher with the red carpet leg split. Flaunt your thigh (and shoulder) in AX Paris’s black asymmetric wrap front dress, £30 (www.axparis.co.uk).

Passionate about Rolex –

a real investment! Pilkington Jewellers has been established in Bexley Village since 1970 and has managed to retain the character and charm of an independent business whilst offering the service and professionalism of a national business. Pilkington’s is renowned for its unique on site high quality repair service for clocks, jewellery and watches - especially Rolex. The owner, Graham Pilkington is someone who really does know a lot about Rolex watches. Graham is now 62 and left school at 14 years old to train as an apprentice watch repairer for the prestigious Rolex company at its workshop and service centre in Bexley. Graham spent five years there before opening his own jewellers in 1970 at Northumberland Heath moving to Bexley village in 1985. To add even more Rolex expertise Grahams younger brother Trevor, who has been at Rolex all his working life, joined Graham in the business two years ago. As well as a successful jewellers, Pilkington’s also sell pre-owned Rolex watches, they also offer a full repair and servicing facility. Both Graham and Trevor are absolutely passionate about the Rolex brand and say that buying a Rolex is a real investment. As an example a vintage Rolex Explorer made in 1957 cost £35 is now worth approximately £6,000. Obviously this is a real investment as

the watch will continue to increase in value. Graham told us that ‘’All watches should be treated like cars and serviced annually. Watches are working 24/7 and cover the equivalent of 25,000 miles a year. An average car does 8,000 miles per year working only an average of two hours per day and it is serviced regularly, but unlike cars watches hold their value.” Pilkington’s are one of the only 50 credited Rolex repairers in England and offer a repair service on-site. A Rolex service takes only a week at the shop, and because many shops say they can repair Rolex watches but they are not to the Rolex standard. Pilkington’s also service other leading watch brands including Rotary, Breitling and Tag Heuer including high grade watches. They are also able to fit batteries whilst you wait. Pilkington’s Jewellers are open from Tuesday to Saturday 9.15am to 5pm. Pilkington Jewellers 39-41 High Street, Bexley, Kent DA5 1AB Tel: 01322 521664 • www.pilkingtons.uk.com

The Village Jewellers 39/41 Bexley High Street, Bexley, Kent, DA5 1AB

Closed Mondays

01322 521664

w w w. p i l k i n g t o n s . u k . c o m ROLEX APPROVED WATCH MAKER

MARCH 2013 41

BEAUTY

Scent with Love from the

Catwalk By Lisa Haynes

NEW YORK

he glamorous month-long Fashion Week calendar has kicked off in Marc Jacobs style, stopping off at New York, London, Milan and Paris. Sunny and upbeat, Marc Jacobs has dressed up his popular But if your show tickets got lost in the post, you could still come fragrances in a rainbow of spirited spring colours. The limited up smelling of roses - or something equally gorgeous, by seeking Sunshine Editions include Daisy Marc Jacobs EDT (£45), out the designers’ scents instead. Daisy Marc Jacobs Eau So Fresh EDT (£48), and Oh, Lanvin even incorporated fragrance into the spring/ Lola Marc Jacobs Sunsheer EDP (£47). Available summer 13 catwalk with models carrying ornate nationwide from February 27. perfume bottle-shaped handbags. Fashion and fragrance have gone hand-in-hand Calvin Klein for almost a decade - a trend that started in 1921 A label known for its minimalism, Calvin when Coco Chanel commissioned a perfumer Klein displays a rebellious streak with the to create a scent that embodied the House of Shock limited edition. The CK One Shock Chanel. Street fragrance features custom bright graffiti He produced several versions, including the designs by artist, Miss 163. EDT, £23, available now iconic No.5, named after the number of the nationwide. sample Chanel liked best. Originally bestowed as a gift to regular clients, the perfume’s popularity Vera Wang prompted her to begin selling it and No.5 still Marc Jacobs Daisy Queen of bridal gowns, it will be love at remains one of the best-known fragrances in the Sunshine Edition EDT, £45 first sight when you meet Vera Wang’s latest (nationwide). world. Lovestruck scent. The extravagant bouquet bottle “A signature scent is more about the image design of Lovestruck Floral Rush is inspired by a of the brand, rather than following fashions,” purple couture gown. EDP, from £35, available at department stores explains Louise Turner, Roberto Cavalli perfumer. (0800 083 6313). “It should be classic, recognisable and pass the test of time.” Donna Karan Unlike the trend-led runway fashion, these fragrances won’t Celebrating multi-faceted women, Donna Karan collaborated date after just one season. And the designer perfume bottles are with both a perfumer and famous architect to design Donna something to behold on the dressing table too. Karan Woman’s arty curvaceous bottle. EDP, from £62, available Get carried away with the latest catwalk scents from the four exclusively at www.harrods.com. corners of the fashion globe. 42 MARCH 2013

LONDON Tom Ford

Famed for his elegant, feminine silhouettes, the designer likens his latest Violet Blonde fragrance to “a beautifully dressed woman whose refined presence charms, then fascinates, and ultimately seduces you”. EDP, from £48, available at Tom Ford counters nationwide (0870 034 2566).

Paul Smith

On home soil, Paul Smith is inspired by the English Rose for a romantic spring edition. His catwalk designs may be tomboyish but Paul Smith Rose is pretty in pink with a polka dot bottle design. EDT, £34, exclusively available at Debenhams.

Burberry

Marking Burberry Body’s first anniversary, the British uber-brand has introduced Rose Gold for some birthday bling. Like a piece of jewellery, Burberry Body Rose Gold is encased in a multi-faceted lacquered bottle. EDP, from £55, available nationwide.

Vivienne Westwood

Just like the grand dame of fashion’s catwalks, Vivienne Westwood’s Vera Wang Lovestruck Floral fragrances are playful, mischievous Rush EDP, from £35 yet seductive. The bottle of Cheeky (0800 083 6313) Alice resembles the flask of a magic potion, adorned with a heart bracelet in trademark Westwood red. Her scent sister, Flirty Alice, joins the line-up in April. EDT, from £32, available nationwide (0800 083 6316).

MILAN

Roberto Cavalli

Marni

Arriving fashionably late to the designer perfume party, Marni’s signature fragrance flaunts a trademark eye-catching pattern. Marni pairs hot and cool spicy notes for a two-toned duality that works like a bold print. EDP, from £68, exclusively available at www. harrods.com.

Gucci

The design house does eveningwear like no other and the latest alluring fragrance follows suit. Gucci Guilty Black pour Femme is an intense oriental floral with red hot sensuality. EDT, from £40, exclusively available at Selfridges.

Prada

CK One Shock Street Edition EDT, £23 (nationwide).

Few environments are more stressful than backstage at Fashion Week, which might be why Prada unleashed the calming Infusion d’Iris, inspired by a search for balance and harmony. The fresh scent is designed to be worn as a ‘tender veil’ for an aura of sophistication. EDP, from £35.70, available at www. feelunique.com.

Sexy and provocative, Cavalli’s famous animal print signature has been incorporated into the Just Cavalli fragrance design. A pink python skin collar is playfully wrapped around the bottle stopper for a wild touch. EDT, from £30, available nationwide.

PARIS Chanel

Like a little black dress, Coco Noir is magnetic and uncompromising. The fragrance notes are described like the black velvet of a famous Venetian craftsman who dyed his cloth in successive layers to bring radiance out of the darkness - think sandalwood, vetiver, frankincense, patchouli, vanilla, tonka bean and musk. EDP, from £75, available at Chanel counters nationwide.

Valentino

The fashion house’s designs are ethereal and feminine and Valentino’s latest scent is just as elegant. Valentina Acqua Floreale is a rosy-hued floral fragrance housed in a crystal bottle that’s decorated with a delicate white flower embellished with leaves. EDT, from £50, available at Debenhams from February 18.

Burberry Body Rose Gold Limited Edition EDP, from £55 (nationwide).

MARCH 2013 43

BEAUTY Drench dehydrated winter skin with a restorative body oil. Our testers trial three skin softeners: Mandara Spa Honeymilk Dream Nourishing Miracle Oil, £7 (Sainsburys).

I was worried a body ‘oil’ might be a bit greasy, but this felt - and smelt - amazing. My skin was really smooth and supple after just one application, and using it felt like a real pampering treat.

4/5

Caudalie Divine Oil, £27 for 100ml, £27 (uk. caudalie.com).

Having initially been sceptical about using a body oil, this Divine Oil is now one of my favourite beauty products. It absorbs swiftly into the skin leaving it feeling moisturised and without sticky residue. The floral scent lingers hours after application.

5/5

Darphin Nourishing Satin Oil, £38 for 100ml (www.darphin.co.uk).

Featuring red ginger essential oil, this satin solution is as silky and smooth as the name implies. With a pleasing scent, it sinks into skin with a few circular movements and provides a spa-like experience as you massage into the body.

5/5

Buy it now

Perfume bottle handbag by designer Alber Elbaz for Lanvin's spring-summer 2013 ready to wear collection

Yves Saint Laurent

A fragrance bottle that’s sensuously silhouette-shaped, Manifesto’s bottle is belted with an amethyst-coloured jewel. The bold accent is the same purple colour Yves Saint Laurent associates with passion and seduction. EDP, from £47, available at YSL counters nationwide.

Balenciaga

Florabotanica may be a floral fragrance but you wouldn’t know it from the minimalist bottle. The highly graphic black and white stripes echo a Balenciaga design signature but the scent is deceptively romantic with accords of rose and carnation, described as enchanting and provocative. EDP, from £40, available nationwide (0800 652 1615).

Tried & tested

Donna Karan Woman EDP, from £62 (www.harrods.com).

44 MARCH 2013

Give your nails a highfashion makeover with Butter London’s Backstage Basics kit. The bespoke box set includes Nail Foundation Flawless Basecoat, Hardwear Quick Topcoat, Powder Room Acetone-Free Lacquer Remover, Nail File and you choose your favourite Nail Lacquer colour, £35 (www.butterlondon.com).

Beauty bulletin

Salon finery - Show thinning tresses some love. Nioxin are holding hair sanctuary evenings for Thinning Hair Awareness Week, launching February 18. Salons across the UK will be holding hair pamper evenings in February to raise awareness of thinning hair and treating clients to an evening of TLC. An expert from Nioxin will be on hand to offer advice and tips on how to get the best out of your hair and a healthy scalp. For local, participating salons visit www.nioxin.com

Recessionista alert

Buying scents online minus your nose needn’t be a risk with Debenhams. Look for the ‘try a new fragrance guarantee’ badge and you’ll receive a free sample alongside a full-size fragrance. Simply try the sample and return the full size if it’s not to your taste. Visit www.debenhams.com

£50 OFF

M Y DAY I I I

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ROWHILLGRANGE.CO.UK WILMINGTON, KENT, DA2 7QH

MARCH 2013 45

G ift i d eas

The Perfect Gift Whether it’s a Birthday, a special occasion or just a simple ‘Thank you’- buying a gift for a friend can be difficult. Here Annabel’s shows you a great selection of gift ideas that will put a smile on any friends face! For the ‘Fashionista’

Love Molly Cotton/ Cashmere Wrap£70.00 This cashmere and cotton mix wrap is a great gift for your fashionista friend as it can be worn an incredible 7 ways! The Love Molly wrap comes in range of beautiful colours and is presented in a useful drawstring bag.

For the ‘Friend That Has Everything!’

Neom Real Luxury Organic Body Scrub- £32.00 This gorgeous anti aging body scrub is made from 97% certified organic ingredients including pure essential oils scented with Lavender, Jasmine and Brazilian Rosewood. This is the ideal gift for the friend that is always difficult to buy for as this scrub is not only incredibly luxurious but it helps improve circulation and creates smoother skin!

For the ‘Sweet Tooth’

Hope & Greenwood Sweet Shop Jar- £18.99 This is the ideal gift for any sugar lover! Hope & Greenwood are known for their fabulous range of traditional confectionary and this jar will not disappoint as it contains all your old favourites including flying For the ‘Domestic saucers, sherbet, palmer violets and Goddess’ swizzler lollies! Cath Kidston Provence Rose Cake Stand- £30.00 This 3-tier cake stand is perfect for the ‘Domestic Goddess’ or cake lover! The kitsch floral print cake stand will be a lovely addition to any home makers kitchen and comes in a Cath Kidston presentation box so will be easy to wrap!

Great gift ideas for under £15

Bombay Duck Pink Heart Shape Key Ring- £4.95 Estella Bartlett Heart Bracelet - £12.00 Bombay Duck Tea Cup and Saucer- £12.95

All of these beautiful gifts can be found in Annabel’s – 3 Royal Parade, Chislehurst, BR7 6NR and Annabel’s II – 15 High Street, Chislehurst, BR7 5AB

Annabel’s II 15, High Street, Chislehurst, Kent BR7 5AB 07733 014 565 Email: clients@annabelsluxuryenglishgifts.com

www.annabelsluxuryenglishgifts.com

46 MARCH MARCH 2013 2013 46

MARCH 2013 2013 47 47 MARCH

Simply the best fish & chips in Kent... The Village Fish & Chips Restaurant and Takeaway 196 Petts Wood Road, Petts Wood BR5 1LG 01689 830 190 The Village Fish & Chips is owned and run by industry experts with the simple aim of providing the UK’s best quality fish and chips to our restaurant and takeaway customers. Owners Reece Head and Andy Pybus, along with head chef Eric, share over 30 years’ experience within the fish trade. Eric, who was part of the award-winning team from McDermotts Fish & Chips (the former name of the restaurant and takeaway) personally sources our fresh fish, along with our new additions jumbo king prawns and fresh salmon bites, from Billingsgate market. We also have fresh rock salmon and skate available on Wednesday and Thursdays. Reece and Andy, who both have several years’ experience as judges for fish and chip restaurants, saw an exciting opportunity when the shop came up for sale. Andy tells Chislehurst Magazine: “We have preached for so long about the standards that should be set and maintained within fish restaurants and we have learned skills from the very best friers in the UK. We felt it would have been such a waste not to put these experiences and knowledge into our own restaurant. “Petts Wood and the local area are where both myself and my wife were raised and we felt we had a duty to provide fresh, cooked to order fish and chips that could be enjoyed as a takeaway meal or a dine in experience to all our local friends, family and community.” Reece goes on to add: “The Village Fish & Chips has already been entered into the 50 Best Takeaway 2013 Competition and has been shortlisted for the Best Fish and Chip shop in the Kent, which, with the support of our customers, we are confident we will be victorious in winning.” We highly recommend a visit to check out the truly gorgeous fish and chips on offer at The Village Fish & Chips. There’s no need to book – if you would like to dine in, simply come in and our friendly waitress staff will find you a seat where you can enjoy a glass of wine with your lunch or evening meal. 48 MARCH 2013

We can trace our fish

Cooked fresh to order by our award winning chefs

Parties and group bookings welcome Follow us on twitter

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@the_villagechip

Sign up to our weekly newsletter to receive our newsblasts on what fresh fish we have in for the week or offers in our restaurant. To sign up email: thevillagefishandchips@hotmail.com

Loyalty Card

Come in and get our loyalty card, after 5 visits you can enjoy a fish and chips meal on us!

LAGE THE VIL onal Fish & Chips

We will stamp this card every time you purchase an adult portion of fish & chips in either the restaurant or takeaway. Only fully stamped cards will be redeemed.

Quality Traditi

LOYALTY CARD

d, 196 Pettswood Roa 1LG Orpington BR5 190 830 89 T: 016

ONCE YOU HAVE 5 STAMPS YOUR 6th MEAL WILL BE FREE

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back to the trawler and our chips back to the farm MARCH 2013 49

KITCHEN LIFE THE QUALITY KITCHEN GUIDE • MARCH 2013

Beautiful Bespoke Kitchens Exquisite Design and Style Kitchens are the new Living Rooms Give your Kitchen Some Personality

Kitchen by Stoneham – Kitchens

LOCAL KITCHEN SPECIALISTS COUNTY THE HOME IMPROVERS Tunbridge Wells 01892 542692 CREATIVE INTERIOR DESIGN Beckenham 0208 663 3393

KITCHEN & BATHROOM TRANSFORMATIONS Orpington 01689 831400 KITCHEN DESIGN OF SEVENOAKS 01732 741100

FREELANDS TILES Sevenoaks 01732 459765

KREIDER Tunbridge Wells 01892 619721

GARDEN HOUSE COLLECTIONS Tonbridge 01732 351866

LA BELLE CUISINE Bexley 01322 555353

GRANITE TRANSFORMATIONS Sidcup 0208 308 9286 Grants Sevenoaks 01732 763610 50 MARCH IAN DUNN East 2013 Dulwich 0208 613 1781

R B INTERIORS Farnborough 01689 862417 RUSSELL BLAKE New Cross 0207 277 9919 STONEHAM KITCHENS Sidcup 0208 300 8181 THE KITCHEN DOCTOR Pratts Bottom 01689 850000

Dreams that take shape At Kitchen Design of Sevenoaks we have over 32 years of experience in designing both contemporary and traditional kitchens. Choose from innovative features and inspiring technology to make your kitchen dream come true.

Showroom Opening Hours: Monday, Tuesday, Thursday, Friday 9.00-5.00 Saturday 9.00-3.00 Closed Wednesday and Sunday 118 London Road, Sevenoaks, Kent TN13 1BA Email: info@kdofsevenoaks.com www.kdofsevenoaks.com

01732 741100 MARCH 2013 51

K itchen s p ecial

personality

Put some into your kitchen a new kitchen is a great investment

f you want to make a home buyer’s eyes light up as they enter your property, you’ll present them with something sleek, glossy, and with curves in all the right places. Naturally, we’re talking about the allure of a stylish kitchen, which has re-emerged as a key factor in selling a property. Phil Spencer from Location, Location, Location advises “Branded kitchens go in and out of fashion, so be careful what you choose. You don’t want buyers dating your kitchen by the colour or style of the doors, so opt for classic designs and easy-on-the-eye colours.” And, as the fashion is for a kitchen to be the multifunctional ‘heart of the home’, Phil Spencer he believes it doesn’t make sense to stint on appliances, worktops and tiles. He says a great kitchen can add around 5% to the value of a property and a good kitchen does sell a house faster. Estate agents say that women buyers put the kitchen at the top of the property wish list. But getting the layout right is crucial, so concentrate on putting appliances in the right place and having properly planned storage space.

Entertaining?

Kitchens are now as popular as dining and entertaining areas, and Kelly Hoppen, the renowned home designer has devised her own streamlined recipe for creating space, and the kitchen plays a major role in the process. “It’s definitely the theatre at the heart of my home,” she says. “To cook and entertain at home is now cool and I have a fireplace up on the wall like a painting, which is a focal point, and cosy in winter. “As I’m always hosting dinners and love having guests drinking and chatting while I cook, I wanted this to be an open and alluring space for friends to relax. “The island bar is where everyone gravitates - it’s not only a ‘chill and chat’ zone, it’s a place to work, read and have breakfast and so upholstered comfortable chairs are an essential. Maximising space with an island bar on doublesided central units, using reflective surfaces such as glossy lacquer or silky polished plaster and employing the colour taupe - a perfect neutral which creates an atmosphere of harmony and calm. We have checked out kitchen trends so you can choose a kitchen to suit your Kelly Hoppen personal taste and practical needs. 52 MARCH 2013

Soft curves

Hard-edge industrialstyle kitchens initially made popular by TV celebrity chefs are now waning, and a more family friendly look with softer, curved outlines is now appealing. The days of just buying a total look ‘off the shelf ’ is gone. People are looking to customise their kitchens and make them as individual as they can. Curves are most certainly back in style and this versatile range allows them the freedom to do that. Accent doors come in a selection of effects from fuchsia to aubergine or wood finishes like zebrano. Glass splashbacks, and different textures from glossy lacquer to matt wood are other options.

Shiny bright

Glossy, lacquer finishes are in vogue for homes, and a strong trend for kitchens. Small wonder, as this effect works brilliantly by helping to bounce light around, and can even make standard units look glamorous. One of the latest finishes for cabinets are high gloss veneers that give a rustic look with a modern edge. High gloss finish kitchens are beautiful and always deliver real impact in the home. Pure white and High Gloss White is a stunning, their streamlined appearance can be enhanced by being handleless.

Monochrome

Despite the emergence of more colour in the home, black and white still remains a chic combination that’s unlikely to date. Black and white is a classic and the most popular choice of many buyers. The advantage is that it works in either a modern or more traditional setting. The most daring looks now are all white or all black kitchens, with striking metallics integrated.

High gloss

Colour never fails to make an impact, and there’s a kaleidoscope of shades on offer as kitchen companies embrace this trend. Many traditionalists still favour a stained wood finish, this year the red high-gloss kitchen continues to be a leading choice for those are looking for a modern space.

Flexibility

Thrifty buyers are now comfortable with a kitchen that doesn’t shriek ‘off the peg’ style and has a non-matching or even freestanding look. There’s far less formality in the home than ever before and this is reflected in the trend towards freestanding kitchens. These offer a great deal of flexibility and can be configured in different ways to accommodate the changing needs of the family.

We can provide your dream kitchen! As a Neptune kitchen, bathroom and interior Premier Partner, Garden House Collections offers a range of services, from a bespoke kitchen design and fitting package to a small facelift. Whether it’s supplying individual cabinets or designing a large kitchen with boot room, we can provide your dream kitchen. Garden House Collections are passionate about kitchens, specifically providing you with a kitchen that you are going to love. We pride ourselves on providing excellent customer service and bringing the personal touch to the design. As bespoke cabinet makers in addition to Neptune kitchen resellers, we will ensure you get exactly the kitchen you want. Should you need us to manage the entire process, we are happy to liaise with any required parties such as your builder or electrician. We can also offer building services such as plastering, plumbing, tiling and more. However, if you wish to design and manage the kitchen installation yourself, we are more than happy to welcome you in our showroom to have a look at our kitchens and discuss which cabinets would work best in your home. All the Neptune cabinets are fully framed and ready to install – no flat packs! Our showroom is beautifully designed and decorated to give you the full experience of a Neptune Home. From kitchens and living rooms all the way through to bathrooms and a new range of accessories, we offer a superb opportunity to experience the whole home concept. If you would like the full Neptune experience, let our team find the perfect Neptune design for you. Garden House Collections 187 High Street, Tonbridge. TN9 1BX 01732 351866 • www.gardenhousecollections.co.uk

MARCH 2013 53

KITCHEN SPECIAL

Three into one goes

Faced with a familiar problem of enough space, but not in the right places, the owners of an East Sussex home knocked three rooms into one and gave Tunbridge Wells company Krieder the challenge of making it work as a living space Krieder is a British brand which made a name for itself in the capital, with its meticulously-built and designed kitchen, bedroom and living room furniture. The company caters to sophisticated, contemporary tastes and its chic minimalist showroom can be found in Chapel Place, just off Tunbridge Wells High Street. Kriederâ&#x20AC;&#x2122;s client in East Sussex, Anna Brent, is an interior designer, so no pressure. The three-rooms-into-one project had created a long but relatively narrow space along the back of the house. A good-sized kitchen with an island was important to Anna, but so was a good dining area for family and entertaining. Within the quite limited dimensions, it would have been a struggle to provide defined kitchen and eating areas of a decent size incorporating all the desired features, so Kriederâ&#x20AC;&#x2122;s solution was a bespoke dining table which integrates with the island.

Flexible design for flexible living

For special events, the table can be slid away from the island unit and stand independently with chairs all around it. But in normal family use, joined to the island, it leaves plenty of living space beyond, where the owner has created an informal family area. Apart from the layout, Annaâ&#x20AC;&#x2122;s other design priority was to provide an overall neutral canvas with specific accent features, and the table also played a key role in this respect. It provides a strong visual focus and a pleasant contrast with the rest of the kitchen, with its white-satin lacquered cabinets and neutral matt ceramictiled floor. American red gum veneer gave the table the slightly rustic look with a deep profile which Anna specified, but without the price premium of solid timber. 54 MARCH 2013

While Anna knew she wanted the clean, contemporary look for the units which white gives, particularly in this handle-free design, she was unsure whether to go for gloss or matt. Krieder suggested silk as a finish, as it provides some of the reflective qualities of gloss, but gives a more mellow overall effect.

Accents make it work

Other accents in the kitchen include a spectacular Falmec extractor above the island, which incorporates self-illuminated shelving. A Gaggenau wine cooler is the statement piece of technology, while the other appliances are the still highly desirable Siemens brand. A feature wall in lilac and pale green corner sofa in the living area provide further subtle accents. Full-height glass doors run the length of the newly-created space, so when the weather allows, the outside decking becomes part of a large, free-flowing living area. Plain voile curtains reflect light back into the room at night and diffuse the natural light by day. Krieder prides itself on great design but also on its ability to work to a budget. Call them for an informal chat about your project on 01892 619721. www.krieder.com

Enquiries 01892 619 721 sales@krieder.com krieder.com MARCH 2013 55

KITCHEN SPECIAL

Decisions, decisions, decisions. T

hroughout life we’re confronted with the need to make choices. Some are easy to make and we don’t even realise we’re making them: do I wear a black coat or a navy coat? And if, in retrospect, we make the choice wrong – well, nobody died. However, if we’re planning on spending a not-inconsiderable sum of money on a new kitchen, the choices we make assume significant dimensions: todays’ cutting-edge design could end up being tomorrows’ sad statement of self-delusion. And yet the myriad styles and materials available are mind-boggling. Either we’re becoming very confident about making the “right” choice, or perhaps we’re just overwhelmed but don’t want to admit it? So how does the decision making process work? And who exactly are the decision makers?! It would be reasonable to assume that each household will vary in its choices, based on the type of occupant: older or younger, male or female; use to which the kitchen is put (nowadays it’s as much about entertaining as cooking), space available, budget available and the harder-to-define “personal taste”. If we permutate all these factors perhaps it’s not surprising that kitchen manufacturers have given us so many designs to choose from. But it still leaves the customer having to make some tough choices. Probably the most fundamental choice is between styles: “traditional” or “contemporary”. Up until about a decade ago choice was limited to variations on a theme of “traditional”, with timber as the key design feature. However, as top-end kitchen designers experimented with alternative materials such as laminate finishes and stainless steel, these features have become part of the mainstream “contemporary” look available to all. But even that distinction has been blurred: you can now have timber or woodeffect veneers, but if you couple it with a dramatically sharp-edged cabinet you have a stunning contemporary feel. The traditional look is still popular, not only with older-style properties, but also where a traditional style offers a gentler solution to making your kitchen a living space – and not necessarily a fashion statement. Perhaps the most obvious styling feature of recent years has been the adoption of brightly coloured laminate finishes. The

56 MARCH 2013

gaudier reds and lime greens have recently faded in popularity, as they carry the inherent risk of looking out of date sooner than something more subtle such as off-white, beige, grey and the ever-favourite white. Attention to details has become even more important: features such as handles – integral or protruding; storage solutions for awkward corners; the impressive-sounding “drawer management systems”; waste management, can all make a huge difference in how a kitchen is utilised. And then of course there’s the choice of hob, oven and fridge, lighting… perhaps it’s time to talk to an expert? With manufacturers and retailers anxious to capitalise in this still burgeoning industry it’s no surprise that there are plenty of suppliers one can go to. The trick is to find one that suits you. One local company is County – The Home Improvers, a family-run firm based in Heathfield, East Sussex and with additional showrooms in Tunbridge Wells, Haywards Heath and Hailsham. Head of Kitchen Design Karen Evans oversees every project and takes the needs of her customers as the starting point in any new design – rather than what design fad is currently trending. She says: “I want to have clients who are happy with their new kitchen year after year, who have no regrets about including or omitting some feature or other. It takes time to get a design exactly right but it’s worth it.” So if the bewildering array of kitchens to choose from is overwhelming take some time out and give Karen a call. For more information on the wide range of kitchens and home improvement products available from County – The Home Improvers phone free on 0800 5426102 or visit their website www. thecountygroup.co.uk.

What do you get up to in your kitchen? Kitchens aren’t just places for cooking! They’re also somewhere to entertain guests, or relax with family and friends. With such a wide choice of styles, materials and finishes to choose from, your new kitchen from County will not only look great but function exactly how you want it to. Whether you prefer chic contemporary or something more traditional our designers will ensure your kitchen is perfect for you.You might even want to indulge in some cooking. For a free no-obligation survey and quotation call

0800 5426102 Download our FREE guide book: “The top ten key questions to ask when buying a kitchen” Visit www.thecountygroup.co.uk/kitchenguide AND SEE OUR CURRENT SPECIAL OFFERS

THE KITCHEN DOCTOR DO YOU WISH you could give your kitchen a facelift without all the kitchen? Or would you like drawers, loose hinges etc... service which means tired kitchens no longer need to be discarded. Choose from a huge range of doors which

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you can choose how much you wish to change in your kitchen. savings over the cost of a new kitchen and the disruption is kept to a minimum. how this well established local business could help you, please contact 1 Sevenoaks Road, Pratts Bottom, Kent BR6 7SF Tel: 01689 850000 Web: www.thekitchendoctor.com Email: chris@thekitchendoctor.com

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MARCH 2013 57

KITCHEN SPECIAL

When

(Kitchen)

Size Matters K

itchens are the ultimate multi-functional room these days, where the family gather to cook, eat, socialise, and they may even double up as a work space. That’s fine, if your lucky enough to have a kitchen the size of an aircraft hanger, like the enviable, dream spaces regularly portrayed in our magazine. But as new homes are generally smaller today than they were 30 years ago (according to a study by the Royal Institute of British Architects), many of us will be dealing with a smaller space than we’d ideally like. “Nowadays properties are getting smaller, which in turn means that consumers are searching for a smaller kitchen to suit their needs and home,” says Jason McNulty, head of product development at Wren Kitchens. “But smaller needn’t mean less functional or less stylish.” Planning how you use the space is key, so that not an inch is wasted and, if possible, has at least one area - even if only a breakfast bar - where you can eat or

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utilise as an extra work surface. Also consider carefully what you need to include in your kitchen. If possible, move appliances into other rooms in the house - for example, a freezer can go in a garage, a washing machine in a utility room or bathroom, as this helps free up vital space in the kitchen. If you’re still in a stew, here’s what the experts have to say about tackling the most common kitchen dilemmas.

Space starved Even if your kitchen feels more like a coat cupboard, you can improve the situation by making the most of the space you do have available - from the floor to the ceiling. “Too many wall units can make the kitchen feel cluttered as this is where the eye is drawn first. Choose tall wall units that provide plenty of space without taking up too much room,” says Marco Rossi, head of product for Magnet Kitchens. Shelves, racks and hooks attached to walls or ceilings are a perfect way to keep your kitchen tidy and work surfaces clutter-free. Light colours for the walls and units can also help to create the illusion of space in the most bijou of kitchens. Continued on Page 60

Going the extra mile by Kitchen and Bedroom Transformations

When it comes to spending money on your kitchen, whether simply updating your worktops and doors or installing a whole new design, everyone wants to know they’re getting the finest quality materials and highest level of service, at the best possible price. Choosing the right company for the job can feel like a tough decision, but with Kitchen & Bedroom Transformations (KABT) your ideal kitchen is closer to home than you think. Based in Orpington, KABT has been designing and fitting bespoke kitchens and bedrooms since 1995. They’re big enough to turn your grand ideas into reality, but small enough to give it that personal touch. For Owner, Mike Whitmore, fitting kitchens is all about excellent customer service. “At KABT we’re always willing to go that extra mile to help out. Whether it’s running you down to the tile shop, advising on the most cost-effective design, or coming to see you at a time most convenient for you; we believe that quality service is a key ingredient in creating your ideal kitchen.” KABT is being asked to provide a wide range of kitchen improvements, from full bespoke redesigns to simple upgrades, replacing worktops and doors. “People don’t always have or want to spend a lot of money, but they can still get the kitchen makeover they’ve always wanted,” says Mike. “We have a huge choice of doors and worktop styles and colours, and source from a variety of manufacturers so we can always find the right ones for our customers.” Why not give KABT a call and arrange a design consultation? After all, it’s free. And what better way to start transforming the heart of your home, and the way you live. Kitchen & Bedroom Transformations 6 Marion Crescent, Orpington Kent, BR5 2DD 01689 831 400 www.kabt.co.uk

• • • • •

MARCH 2013 59

KITCHEN SPECIAL Top tips: Enhancing lighting works wonders in these spaces which often lack natural light, advises TV interior designer Richard Randall. “Feature lighting, like up-lit shelving or hanging a mirror on a wall to reflect more light, can both work well.” Using glossy or glass-fronted units with LED downlighters or LED-illuminated shelves inside will also create extra light and ambience.

U-shaped shake-up

Interior designer, Abigail Ahern suggests painting kitchen cabinets the same colour as the walls. “If the unit colour matches the walls, it gives an illusion of space,” she says. Shiny or glossy finishes on walls, units and splashbacks add to this illusion by reflecting light around the room. Top tips: As well as visual tricks, it’s worth considering smaller than standard appliances. Many manufacturers produce slimline dishwashers, ovens and coffee machines designed especially for smaller kitchens. “A compact multifunction oven is a great way to make the most of precious space,” says Marco Rossi. “Try a built-in or built-under integrated fridge that will sit behind a typical unit door.”

Galley gosh Galley kitchens are notoriously tricky with their long, narrow shape, but the right planning you can turn this to your advantage, says Abigail Ahern. “One of the secrets is open shelving on the walls so you avoid dominating wall units,” she says. “Concealing the fridge, dishwasher, washing machine behind cabinetry panels will make the kitchen feel more streamlined. “And no matter what the colour on the walls, paint the ceiling in the same hue - this will open and expand the space.” While a galley kitchen is an extremely functional space (it’s a layout preferred by many professional chefs) one of its challenges is making sure it doesn’t feel too enclosed. 60 MARCH 2013

A U-shaped layout is one of the most functional kitchen styles. “With three walls to work with, you can position the oven and hob in the centre of the room and the fridge and sink around it on either side, forming a compact and practical ‘working triangle’,” says Belinda Corani, founder of www.houseconscious.com. Debbie Bowden, a designer at bespoke kitchen company Barnes of Ashburton, agrees. “If you can accommodate a central island, scale it down and create a sociable place for guests to perch,” she suggests. “If the size of your kitchen won’t allow a fixed island, a butcher’s trolley is a stylish alternative, providing additional storage and worktop space.” Top tips: Make sure your kitchen still has style and character, says Abigail Ahern. “I’ve seen some incredibly odd-shaped kitchens, but what made them stand out is how the owners accessorise them just like any other room with lamps on counters, art on walls, and colourful heaps of recipe books. “It’s a good trick because, rather than focusing on the shape, your eye focuses on the cool accessories.”

What the L! On the face of it, an L-shaped kitchen may seem like an awkward space to deal with, but in reality it’s one of the best layouts for creating a sociable, open atmosphere, says Belinda Corani. “Include a breakfast bar to one side of the kitchen to create a small area for entertaining or dining,” she suggests. “If that’s impossible, a telescopic pull-out table which can be folded away behind a kitchen cabinet drawer front could suffice,” says Gerald Jones, managing director at Masterclass Kitchens. Top tips: “Make the most of every inch of space with integral storage solutions, such as pan drawers, curved corner units and cantilever carousels,” advises Jude Keenan, kitchen planner at John Lewis’s Oxford Street London store. She also suggests positioning tall units at the end of a run, away from windows, to avoid blocking out light.

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Se e

WE HAVE THE

PERFECT BLEND TRANSFORM OF WORKTOP STYLES TO

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s w o r kto p e k o p s e B o n to p th a t fi t h d ay w i t n e n o n i F i tt e d s o r d e m o l i ti o no mes to colours 0 6 r e v O r om choose f l fe s s i o n a o r p n w O u r o fi t t e r s t y e xper F r i e n d l fr e e h o m e nd a d v i c e as u l t a t i o n con fi t n e w o s l a n We c a h e n d o o r s ki tc

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Call now 01892 517385 At Granite Transformations we offer a complete package for updating your work surface and appliances. Fitting a new worktop is fast and effective with each top custom made to fit your exact requirements. There is no need to remove old surfaces, we fit directly over your existing surface. We guarantee complete peace of mind from start to finish. Let us show you how we can transform your kitchen with our simply superior surfaces. Anywhere Showroom: Anywhere Road, Road, Sat Anyplace, Anywhereshire. AN2 3QF Showrooms open: Mon-Fri 9.00-4.30pm 9.00-4.00pm Open:5,Mon-Fri 9-4.30pm 9-4pm Closed Sundays & Bank Holidays Unit Tunbridge Wells Sat Trade Park, Longfield Road, www.granitetransformations.co.uk/anywhere (next to Build Center), Tunbridge Wells, Kent TN2 3QF Anywhere Showroom: Anywhere Road, Road, Anyplace, Anywhereshire. AN2 3QF 5 Sidcup High Street, Sidcup, Kent DA14 6EN Open: Mon-Fri 9-4.30pm Sat 9-4pm Closed Sundays & Bank Holidays

www.granitetransformations.co.uk www.granitetransformations.co.uk/anywhere/tunwells

Granite Transformations manufacture and install Granite, Stone, Quartz and Glass worktops

MARCH 2013 61

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Bespoke Kitchens with a unique design and exceptional quality

an Dunn Woodwork and Design is a cabinet making business located in East Dulwich with over 30 years experience working alongside architects, interior designers and many of the specialist trades to create bespoke kitchens and furniture which combine unique design with exceptional quality. Every project, both large and small, is hand crafted to the highest possible standard in their fully equipped East Dulwich workshop. With the current economic climate people are looking to revamp their homes rather than move property. This can often take the form of a new kitchen in which to socialise and entertain. Ian Dunn Woodwork & Design are able to help you maximise your space with clever design and resourcefulness. As the projects are completely bespoke they can offer alternative solutions in line with your individual budget. Ian Dunn, who founded the company in 1981, has extensive knowledge of his craft and a wealth of experience ensuring that he is able to realise and create the very latest in contemporary as well as the more traditional styles of kitchen. Projects are reliably and professionally managed from start to finish, from the initial design stages through to manufacture and installation. Ian Dunn Woodwork & Design are happy to provide their own detailed drawings but can also liaise with other contractors, architects and interior designers to refine and perfect these and ensure project requirements are met. Alongside the design and manufacture of bespoke kitchen cabinets they are happy to source, supply and give advice on the latest appliances and technology, work surfaces, glass and lighting to complement the kitchen. Recent projects have included fitting the very latest in Miele, and Neff appliances, Merury Range Cookers and De Dietrich downdraft extractors alongside sourcing worktops from Corian and Caesarstone to the more classic granite and slate. They have

64 MARCH 2013

also seen an increase in demand for technology such as the Insinkerator, Evoline pop-up sockets and the Zip and Grohe hot water taps. Their experienced craftsmen marry traditional techniques with the latest technology to create kitchens that deliver on style as well as functionality and durability. They pride themselves on their ability to listen and respond to ideas, collaborating with clients and taking time to understand personal style and space before realising these ideas into unique kitchens that can be enjoyed for years to come. They use only responsibly sourced timber suppliers with FSC, PEFC or SFI certifications. Ian Dunn and his team are experienced in working in both domestic and commercial environments, providing a high level of expertise and an individually tailored service to all their clients. Their projects also include a wide variety of bespoke furniture including dressing rooms, bedrooms, alcove and media units and other freestanding furniture. They have worked in a wide range of settings including historic palaces, West End restaurants, listed buildings, award winning new build properties and numerous private houses. Each project is bespoke and each creation is a one off and truly unique. As a testament to their professionalism and ability to supply exactly what their client’s want, much of Ian Dunn’s work comes from previous clients and personal recommendations by clients, interior designers and architects they have formerly worked with. Their excellent standards were confirmed and recognised at the Wood Awards in 2009 in the Private/Best Small Project category and again in 2010 for Outstanding Craftsmanship. They are also long standing members of the Guild of Master Craftsmen. Ian Dunn Woodwork and Design 0208 613 1781 • info@iandunn.com • www.iandunn.com

R VISIT OU E G R A L OM SHOWRO

Range Extensive d l al of W an Floor Tiles

Freelands Tiles

124-126 London Road, Dunton Green, Sevenoaks Tel: 01732 459 765 | Open 7 days a week

reelands Tiles of Dunton Green have been supplying customers around the Sevenoaks Area for over 12 years. Offering a one stop shopping experience for the discerning customer. At Freelands Tiles we are here to help you choose the perfect finish to whichever room in the house you are looking to improve. As soon as you enter our showroom you will be amazed at the choice available to you, we have hundreds of tiles for every area of your house. We have the latest designs in glass Splash backs as well as a huge choice of Mosaics and Brick tiles which are very much back in vogue In flooring we have the widest choice of tiles in the area with over 500 different floor tiles including the popular polished porcelain for that modern clean finish. At Freelands Tiles we are proud of our reputation of excellent customer service when you visit us, we will help you wherever necessary, if itâ&#x20AC;&#x2122;s working out measurements, ordering samples or helping carry sample boards to your car. So why not pay us a visit, there is free parking outside the shop and we are open seven days a week including 10 till 2 on Sundays. We are confident you wonâ&#x20AC;&#x2122;t be disappointed!!

Choosing the perfect finish!

124/126 London Road, Dunton Green, Sevenoaks . For more information Phone us on 01732 459765 or visit our website www.freelands-tiles.co.uk MARCH 2013 65

KITCHEN SPECIAL

Kitchens are the

new living rooms

On average, people spend from £8,000 to a massive £20,000 on a new kitchen. It is On average, spend from depending £8,000 to a massive £20,000 on what a newcan kitchen. It isyou? about creating people a dream space…so on the price range, that buy about creating a dream space…so depending on the price range, what can that buy you?

Choosing a theme for your kitchen Choosing a theme for your kitchen Contemporary kitchens

Contemporary The sleek lookkitchens of a contemporary kitchen provides the practical use of space The sleek look of a contemporary kitchen provides the practical of space allowing for more movement in the kitchen and easier access touse storage allowing fornecessary more movement in the kitchen and easier access to storage areas and equipment. Contemporary colours provide a more open areas andadding necessary Contemporary provide more open feeling, intoequipment. the functional atmosphere colours of the space. Noamatter what feeling, adding intoand thepreferences, functional atmosphere of the space. kitchen No matter whatthat your exact tastes there is a contemporary design your and preferences, will exact meet tastes all your specific needs. there is a contemporary kitchen design that will meet all your specific needs. French country kitchen French country kitchen This look combines rustic country charm with a grand, chateau-like This look combines country with aofgrand, chateau-like sophistication. Optrustic for units in ancharm aged shade parchment or dove grey sophistication. Opt for units inbevelled an aged detailing. shade of parchment dove stone grey or featuring beautifully-turned, Team with or natural featuring beautifully-turned, bevelledworktops detailing.and Team with natural stone or slate flooring, Aga, chunky wooden tiled splashbacks in earthy slate flooring, Aga,works chunky wooden worktops and tiled splashbacks in earthy shades. This also well with freestanding features, like an antique-style shades. This works well with freestanding features, likematching an antique-style armoire foralso displaying tableware and an island unit with hood. armoire for displaying tableware andthe an room islandwith unitrustic with matching Hang copper pans and accessorise oil bottleshood. and richly Hang copper pans and accessorise the room with rustic oil bottles and richly coloured earthenware. coloured earthenware. Shaker Style kitchen Shaker Stylelines kitchen The clean and rustic feel of a The clean lines and rustic feelappeal of a to shaker kitchen means they shaker means appeal to those kitchen who adore boththey contemporary those who adore bothlook. contemporary design and a classic The round design a classic look. The and round knobs,and pillow-fronted doors knobs, pillow-fronted doors and beautiful woods are features that beautiful woods are features epitomise the classic shakerthat style epitomise theisland classicinshaker style can kitchen. An the middle kitchen. Anattractive island inand the very middle can make an useful make an attractive and very useful addition. This dignified, elegant addition. This dignified, elegant kitchen is never excessive but kitchen is never excessive nevertheless stunning tobut look at and nevertheless work in. stunning to look at and work in.

Don’t neglect handles Don’t handles Theyneglect can make or break a kitchen. Small handles generally don’t work, but They can is make or break kitchen. Small handles generally don’t work, but chrome effective andanever dates. chrome is effective and never dates. Worktops Worktops Avoid wood near sinks or you’ll become a slave to re-oiling, and be warned, Avoid nearquickly sinks orlook you’ll become a slave to Consider re-oiling, twin-edged and be warned, glasswood worktops tired and scratched. glass worktops tired Consider twin-edged worktops thatquickly look likelook glass, butand arescratched. laminate.Granite remains the top worktops lookThere like glass, are laminate.Granite the top worktop that choice. are sobut many more materials atremains similar prices to the worktop choice. There so stainless many more materials at similar prices to the ubiquitous black. For are sinks, steel is best. For taps, the tri-flow system ubiquitous black. For sinks, stainless steel is best. For taps, the tri-flow system provides filtered water. provides filtered water. Kitchen Flooring Kitchen Flooring To put on a fantastic floor show, start by looking at the construction of your To put onfloor a fantastic floorsure show, by looking theofconstruction of your existing and make it’sstart suitable for theat type flooring you’ve got in existing floor and make sure the typetiles of flooring you’ve got in mind. Heavy materials suchit’s assuitable stone orfor terracotta need a solid concrete mind. materials stone or terracotta tilesmaterials need a solid concrete base.Heavy If you’re laying a such floor as over wood, go for lighter such as lino, base. you’re laying a floor over wood, go for lighter materials such as lino, vinylIfor wooden floorboards. vinyl or wooden floorboards. Kitchen Lighting Kitchen Lighting These days, the kitchen is a hub of These days, the kitchen a hub of activity so your lightingishas to be activity soilluminating your lightingwork has to be flexible: stations flexible: illuminating workastations for cooking and offering warm, for cooking and offering a warm, welcoming glow for dining and welcoming glow for dining and entertaining. entertaining.

Task Lighting Task Lighting Safety must come first in any kitchen. Safety must comeareas first in any kitchen. For high activity where you’ll For activity areas where behigh preparing food you needyou’ll plenty be foodsoyou need ofpreparing illumination, work outplenty which ofareas illumination, so work which you’ll be using forout practical areas you’lland be using practical purposes installfor task lighting. To purposes and install task lighting. To avoid task lights throwing shadows avoid shadows Retro Kitchen over task yourlights work throwing surfaces, make sure Retro Kitchen over workthem surfaces, make sureor A retro kitchen is styled in a way youyour position directly above Athat retroincludes kitchenelements is styled in a way you position them above or that imitate slightly in front ofdirectly where you stand that includes elements that You imitate slightly in front of where you kitchen trends of the past. might find psychedelic colours that hark back to to prepare food, and on a different circuit than your mood lighting tostand give you kitchen trends of theappliances past. You might psychedelic colours thathouseholds hark back to tomore prepare food, and on alighting different circuit than your mood lighting to give you the 1970s, or even basedfind on those found in American flexibility in your scheme. the 1970s, or even appliances onfun those found in kitchen American households more flexibility in your lighting scheme. of the 1950’s. Adding a touchbased of retro to your new can be a great ofway theto 1950’s. Adding a touch retroand funistosure yourtonew kitchen can be a great give character to the of space, provide a few nostalgic talking Downlights way to give character to the space, and is sure to provide a few nostalgic talking Downlights points. Downlights provide a general ambient glow. Choose halogen lights if you like points. Downlights provide a general ambient glow. lights if you clean, sparkling white illumination and putChoose them onhalogen a dimmer switch solike you clean, sparkling white illumination putin them on a dimmer switchmore so you Layout can adjust the clarity to change theand mood the room. If you install than Layout the clarity tocreate change the mood in the room. install more than Your kitchen should be designed for whatever you are likely to want to do in it. can oneadjust dimmer, you can a variety of lighting effectsIf–you almost like building Your kitchen should befrom designed forand whatever are likelythink to want to do inand it. one dimmer, can create variety of lighting effects – almost like building If you’re remodelling scratch have ayou large space, open plan layers of lightyou to give depth aand warmth to the kitchen. Ifmulti-purpose you’re remodelling from scratch and havecook a large open plan and – somewhere to eat, work, andspace, relax.think Kitchen experts John layers of light to give depth and warmth to the kitchen. multi-purpose – somewhere eat, work, and relax. Kitchen experts John Lewis of Hungerford advise to thinking hardcook about your lifestyle. Light for decoration Lewis of Hungerford advise thinking hard about your lifestyle. Light decoration If youfor have features in your kitchen that are particularly attractive, show them Ifoff you havelight. features inattention your kitchen that are attractive, show them Cabinets using Draw to shelves byparticularly installing lights underneath; fit Cabinets off using light. Draw attention shelvestobyshow installing lights underneath; fit use Cabinets are the workhorse of your kitchen. Think practically as well as downlights into glass display to cabinets off a collection of china; or Cabinets are the workhorse Thinkpolished practically ascolours well as show downlights intoon glass cabinets to show off a collection ofposter. china; or use aesthetically when it comesoftoyour the kitchen. finish (highly dark picture lights the display wall to draw the eye to a beautiful print or aesthetically comes to theand finish (highly polished colours show fingerprintswhen easily,itfor example) remember, neutralsdark stand the test of time picture lights on the wall to draw the eye to a beautiful print or poster. fingerprints easily,colours for example) remember, neutrals thekitchens. test of time more than bold which,and incidentally, rarely work stand in small If you’re getting a kitchen made specially for you, a truly bespoke kitchen, it more thanalways bold colours which, incidentally, rarely in small kitchens. Ifwill you’re getting a kitchen made foryou. you,For a truly kitchen, You can apply brighter colours to the wallswork or splash-backs (glass is be tailor made for both thespecially space and purebespoke luxury, this is theitbest You can always apply brighter colours to the walls or splash-backs (glass is will bemoney tailor made for both thecan space andyour you.own For dream pure luxury, this is the best effective). that can buy. So you create kitchen! effective). that money can buy. So you can create your own dream kitchen!

For expert advice contact one of the local specialists in this Kitchen Supplement. 66 MARCH 2013

INNER LONDON Feb i45 010213.indd 97

27/02/2013 11:56:11

La Belle Cuisine La Belle Cuisine THE KITCHEN & BEDROOM SPECIALIST

Free Planning & Design With Full Installation Service Including Electrics, Plumbing, Tiling, Decorating

01322 555353 42 High St., Bexley, Kent

01474 335693

78 Windmill St., Gravesend

CUSTOMER SERVICE SECOND TO NONE

ith 26 years of experience LA BELLE CUISINE prides themselves on offering a complete service from site survey to the completed kitchen, including small building works, plastering, plumbing, electrics, tiling and flooring. Also they will undertake worktop replacements in laminate and granite and an appliance replacement service. Call in and talk to the experts John or Keith or e-mail labelle.bexley@btconnect.com. La Belle Cuisine, 42 High Street, Bexley, Kent, DA5 1AH Tel: 01322 555353

APPLIANCES SUPPLIED & INSTALLED

MARCH 2013 67

01732 763610 / 0780 950 4251 www.grantsofsevenoaks.co.uk

The Personal Touch A TRULY PERSONAL SERVICE OFFERING EXPERT CRAFTMANSHIP AND SUPERIOR DESIGN.

John Grant has been creating high quality, bespoke kitchens, bedrooms, bathrooms, studies and free standing furniture for over 30 years. Each piece of furniture, whether free standing or fitted is created to our client’s individual design and personal needs. We are keen to listen to your ideas, and advise on all wood types and their benefits, as well as paint finishes and the resulting appearance. “We combine traditional hand crafted joinery methods, and hand finishing to the highest standards with modern high quality fittings, accessories and appliances. We encourage our clients to view each commission as it takes shape at our workshop in Seal, to ensure that their needs are met, even if they change as the work progresses. We arrange and coordinate the whole process from design to completion with delivery included in the price”. 01732 763610 / 0780 950 4251 www.grantsofsevenoaks.co.uk 68 MARCH 2013

Russell Blake Ltd Traditional & Contemporary

Free Consultation Available!

Bespoke Kitchens Dressers Bedrooms Wardrobes Studies & Alcoves Bookcases

020 7277 9 919

www.russellblake.co.uk

MARCH 2013 69

Experience Eastwell Manor –

Quality without compromise!

uality without compromise, peaceful seclusion – that is the Eastwell Manor experience. Eastwell Manor is an AA Four Red Star family owned Country House hotel with its origins dating back to the Norman Conquest. Set in the heart of the Kent countryside at the foot of the North Downs, the hotel has manicured lawns and beautiful gardens. Step into the exquisite Manor house with its blazing log fires and discreet service. Dine in the award winning wood panelled Manor Restaurant or the less formal but sophisticated Pavilion Restaurant. Your stay can be in either an elegant Manor bedroom with perhaps a four poster bed or in a luxury Mews Cottage located in the grounds close to the outdoor heated swimming pool and to The Pavilion Spa. All bedrooms have been individually designed and contain all the modern day facilities that you would expect from a first class country house hotel. Why not enjoy a traditional Afternoon Tea on arrival either in the comfortable and inviting lounge or if the weather is fine, on the terrace overlooking the wonderful gardens. The perfect way to start your visit and unwind. The Pavilion Leisure Spa is one of the finest luxury leisure and spa experiences in the country. The spa area has a 20 metre swimming pool with steam room, sauna, Jacuzzi and hydrotherapy pool plus the Technogym gymnasium. ‘Dreams’, the extensive beauty salon, is also situated in The Pavilion and offers a full range of treatments from Clarins, Guinot, St Tropez, Aromatherapy Associates and Jessica. Silks Relaxation Lounge is available to clients of ‘Dreams’ to unwind and relax before and after treatments where complimentary tea and coffee is available. There are full details of various spa breaks and golf breaks that include accommodation with breakfast and dinner shown on the website or in the Dreams brochure that is readily available on line, by post or from the hotel and salon. These make the perfect gift for family or friends and may also be purchased as a Gift Voucher. The USPGA standard 2132 yard golf course has been created primarily for the use of hotel guests and offers a challenging game to visiting golfers. The course is irrigated using the specially installed re cycling system and no water is therefore taken from the local supply. Non residents are able to play this course from as little as £15.00 per round per person but for £25.00 per person, golfers have use of the golf course for the whole day including a full English breakfast. There are seven delightful meeting rooms located in the Manor and in The Pavilion that can accommodate from 2 to 120 70 MARCH 2013

conference delegates and the addition of the spa and golf course give an opportunity for relaxation and team building. The dedicated Conference Team will ensure that the meeting runs smoothly. Weddings are a speciality at Eastwell Manor and a country house wedding is impossible to beat and impossible to forget. The Wedding Team will guide the bride and groom through every stage of this special event to ensure that their day is one they will remember for the rest of their lives. Christmas and New Year are wonderful and traditional celebrations at Eastwell Manor and full details are available on the website or in the brochure. Special events are available throughout the year and in 2013 Eastwell Manor has introduced the Falconry Experiences and Birds and Beasts BBQ. There will also be the outdoor Shakespeare in July and this year the play is Richard III – particularly poignant for Eastwell Manor which is reputed to be the home and burial place of Richard’s bastard son, Richard Plantagenet. Music plays a big part in the life of Eastwell Manor. Every day at lunch and dinner in the Manor Restaurant one of the resident pianists plays on the grand piano providing gentle background music for our diners. Again in August there will be performances in the Manor and in The Pavilion by the three German opera singers and in April there will be a show featuring the music of Ivor Novello in The Pavilion. November sees another Murder Mystery Weekend – an opportunity to dress up and really get involved in the ghastly goings on at the Manor with great food and great company. November will also have another Moet Hennessy Gourmet Evening – perfect for those who love good food and wines. Full details are available by visiting our website www.eastwellmanor.co.uk or calling the Sales Office on 01233 213020 or emailing enquiries@eastwellmanor.co.uk Complimentary Wi-Fi connection is available to all guests and Gift Vouchers are available. Eastwell Manor is within easy reach of London and the Channel Ports with excellent motorway links. In fact it is only 37 minutes by the high speed service to St Pancras and 20 minutes to the Channel Tunnel. It is ideally situated for exploring the beautiful Kent countryside with its many stately homes, magnificent gardens and historic towns. Eastwell Manor, Eastwell Park, Boughton Lees, Ashford, Kent TN25 4HR Tel: 01233 213020 www.eastwellmanor.co.uk

MARCH 2013 71

HoME gar d en

Purple walls and vibrant textiles have impact in this room.

Smile

When You Get Home

nly a truly miserable soul would fail to feel an instant surge of optimism and energy on stepping through the door of a house flooded with light, brimming with colour and adorned with fun, quirky accessories. “When people come to my home we always get the comment, ‘You can’t help smiling when you enter this place’,” says Charlotte Hedeman Gueniau as she takes me on a tour of her beautiful house. Rooms flow into one another, linked by stripped wood or white painted floors, and each has charming features, whether a brilliantly painted wall, a mix of old and contemporary furniture or an eclectic mixture of objects clustered together to catch the eye. It’s a tangible demonstration of her vision for a ‘Happy Home’, and it features in her new book of the same name which could persuade even the most colour-shy to call time on beige. The book is filled with affordable and practical advice on decor to lift your spirits and make rooms irresistible. “My dream here was to make this house look happy, relaxed, lived-in and of course, filled with colours. “I truly believe colours can make you smile from deep within yourself,” says Charlotte who, with her husband Philippe, is founder of cult Danish homeware company Rice. “People often ask me, ‘What makes a home happy?’ I believe 72 MARCH 2013

it’s achieved with a cocktail of different ingredients: light, openness, colours and practical function so a home suits your life.” There’s a homely atmosphere, with a sofa used as a trampoline by the couple’s children when they were younger now dressed up to be a seating star again. Photo of Charlotte Hedeman Gueniau, author of “I call it ‘lipstick for the Happy Home. couch’,” she explains. “A few new quilts and blankets packed neatly around the seats and back, and some bright cushions, are all that’s needed. Just like a woman, it feels a lot better with refreshed make-up, so furniture can be given a makeover.” It’s typical of her ingenious attitude to decor, which is the antithesis of the formality and perfection of designer homes featured in glossy magazines. “I feel uncomfortable in the atmosphere of those sort of rooms,” she says. “My hope is to inspire people to sprinkle a little everyday

A glass fronted cabinet used to display collections which could make a 'smile corner' feature

magic throughout their homes. They’ll be surprised at the positive impact. “My advice is to make bold colour choices and stay playful with what you do in your home. Relax - paint a single wall in a crazy colour. It only takes a few hours to repaint it if you have regrets.” Her life philosophy, encapsulated in a sign she once saw during her travels to Thailand to source homeware products, is ‘live, love, laugh’. “That saying is a cornerstone at Rice and in my own life. Those words just feel so right and to me sum up what life is all about. A home should be a place where you feel you can be yourself and do just that. That’s what makes it a success and it’s not difficult to achieve.” Follow her guide to creating a Happy Home...

A fresh look

Pretend you are a stranger entering your home for the first time and assess whether your decor suits you and your personality. “I like to stand back and look at my own home from time to time, as if it was the first time I saw it,” says Charlotte. “This especially applies to the living room - the word says it all. It’s a room to live your life in, doing all the things that make you really happy and comfortable. “Ask yourself whether the space makes you feel content, if there is anything which jars visually.” Happy tip: Your needs will change as a family grows - it’s far better to go with that flow than be ruled by ideas about a decor look that may not be practical. There are always elements you can look at and fix - check out whether your home stimulates and refreshes you, nurtures and nourishes you.

Colour

A mirror makes a room seem larger, and graphic prints on the wall and cushion add interest.

A rainbow of colours feature in Charlotte’s home and she proves that even unlikely combinations can transform a space. “When my daughter was little she would often ask me, ‘What’s your favourite colour this week?’” she says. “My favourite colour does change according to the season, according to my mood and it’s also influenced by colours used in the fashion industry.” Yellow is one of her favourites, while she’s currently featuring bright green, strong mint and purple as well as neon shades in her decor and product ranges. Happy tip: Be bold, be bright and don’t be afraid. Charlotte says: “I often hear people saying, ‘What if I get tired of a bright colour?’ But why would you get more tired of a happy funky colour than you’d get tired of a white wall? If you do get sick of a colour then you can simply repaint it. “Give yourself a serious mental vitamin boost with neon shades, often available in ranges of spray paint, so you can test out your enthusiasm for a colour.”

Wallpaper

A wall is just like an empty playground so use your imagination and let the games begin, Charlotte urges. “I have a wallpaper addiction - I love how just one strip of wallpaper can define a whole room. “It’s almost magical when you put it up - it truly feels like waving a magic wand. I can spend hours on the internet searching through the fabulous wallpapers around, both old vintage prints and brand new ones.” MARCH 2013 73

HOME GARDEN

Cinema seats, crocheted throws and cushions combine with a rustic table for a bright dining area.

Happy tip: Use colourful wallpaper on a wall facing a door so that its visual effect can be enjoyed from the next room. Paint a wall in a bold shade, and display plates on a wall and mix with a collection of photos, paintings and lithography.

Smiling spaces

Don’t hide away possessions as they tell a story about you, your family and your home, says Charlotte. “Little funny displays throughout your home will bring a smile to your face,” she says. “The small kitsch souvenirs you have bought, the odd gift with quirky appeal, the beautiful heirloom pieces and things with a personal story behind them which mean something to you, will all give you that smiley feeling. “A neon-coloured piece of furniture will highlight a quiet corner, and animals always inspire affection so include them as prints on fabrics, as small ornaments, or even a brightly-coloured deer’s head on a wall.” Happy tip: Arrange pieces in a little tableaux or just singly around your house in thoughtful spots so they will become eye-catching attention-seekers. Don’t over-clutter though, or their attraction will be lost. Happy Home: Everyday Magic For A Colourful Home by Charlotte Hedeman Gueniau is published by Jacqui Small, priced £25. Available February 21. Readers can buy it at the special price of £20 (including p&p). Call 01903 828 503 or email orders@lbsltd.co.uk quoting offer code JS172

Toronto chair, £59 for two, Marks & Spencer.

Get the look ✿ Quirky accessories are a characteristic of a happy home. A stag head, £100 (available in March), decorated in a riot of colour and pattern could do the trick. Add colour detail with Ben de Lisi metal hooks in blue, lime or red, £7.20 each, and his ‘Be Happy’ turquoise canvas cushion, £17.60, all Debenhams (08445 616 161/www.debenhams. com). ✿ Retro furniture always adds character to a room, and a teak ‘Comet’ painted TV cabinet, £504, is also colourful. It has three drawers painted navy, mustard and turquoise, Debenhams (08445 616 161/www. debenhams.com). ✿ Bright blue chairs will remind you of summer skies. A pair of Toronto chairs, £59, with maple veneer seats and chrome legs, Marks & Spencer (0845 302 1234/www. marksandspencer.com). ✿ Raise a smile with a Serai yellow camel candle holder, £20, and an orange Drip vase, £30 (available in March), Habitat (0844 499 1111/www.habitat.co.uk). ✿ Make a focal point with an Emily saloon chandelier, £350, Graham & Green. It has a cluster of nine satin and floral lined shades in different colours (0845 130 6622/www.grahamandgreen.co.uk).

Heirloom fabric wall mounted stag, £100 Debenhams (available March)

Drip vase, in orange, £30, Habitat. Available in March. Ben de Lisi metal hooks, in blue, lime or red, £7.20 each, Debenhams. 74 74 MARCH MARCH 2013 2013

This season's must haves

by JUST INTERIORS Striped patterns, seals and beautiful combinations of colours and materials characterise this seanson's must-haves. The striped patterns in white and cement, taupe and blue create a fresh yet discreet Nordic look that harmonises beautifully with nature's own colours. The many shades of blue make a wonderful addition to any home decor, especially in combination with the earth-coloured materials found in nature which are again an important element in interior fashion this year. The living room is usually the largest and most important room in the house. Most time is spent in this room, where we can comfortably relax after a hectic day. The theme for this season's interpretation of decor for the living room is warmth, cosiness and beauty. What is essential is simple living in which nature and good handicraft are given respect. If you want to decorate your living room in this season's style, go for organic materials, beautiful clear colours or delicate pastel colours. Blend decadent and luxurious features in cushions and handicrafts into the natural and simple decor. Just Interiors 172 Petts Wood Road, Petts Wood Kent BR5 1LG 01689 870970 • www.justinteriorspettswood.co.uk

Designer candles from as little as £4.85 each Jewellery holder Silver, Nickleplated aluminium 35cm £42.00

Butterfly fabric door stop 10x18x cm £25.00

JUST INTERIORS

Just Interiors Petts Wood Ltd 172 Petts Wood Road, Petts Wood, Kent BR5 1LG Tel. 01689 870970 Open Monday – Saturday 10am to 5pm www.justinteriorspettswood.co.uk • facebook.com/JustInteriorsPettsWoodLtd MARCH 2013 75

EXPERIENCE THE JOY OF LIFE IN THE GARDEN SATURDAY 23RD MARCH 1100AM -1900PM & SUNDAY 24TH MARCH 1100AM – 1800PM

Come and celebrate the start of spring at a new Easter Garden Show.

ummer is just around the corner and we can start looking forward to outside living. To celebrate the start of the spring season, Crown Pavilions with Easigrass, one of the world’s best manufacturers of artificial grass (and 2012 Chelsea Flower Show Gold Award winners) and Tendercare, the specialist plant nursery (multiple award winners & Nursery Stock Grower of the Year Millennium Award), have created a ‘life in the garden’ experience to demonstrate all the joy and pleasure that garden living can bring. For two days on Saturday 23rd March and Sunday 24th March, they are staging a new Easter Garden Show at Tendercare in Uxbridge, Middlesex. This will be the first real opportunity of the year to meet real professionals, discuss ideas for design, get gardening tips and free advice and, most importantly, have a fun day out. Also, joining the

76A R MARCH 32 M C H 2 02013 13

event will be Aston Martin Stratstone Amersham who will be presenting their latest models, including the flagship new Vanquish. The multiple Award Winning Pool & Spa Company will also exhibit at this luxury event and will have a number of their Hydropool hot tubs on display. Their experts will also be in attendance to answer questions and if you are interested in having a new swimming pool, swim spa, sauna or the finest hot tubs on the market this is an event, not to be missed! Luke Dejahang, Managing Director of Crown Pavilions, explains “Bringing together Easigrass, Tendercare and Aston Martin Stratstone creates a unique partnership between all the brands showcased at

ASTON MARTIN TIMELINE the event. We have all come together to demonstrate quality, luxury, unparalleled service and attention to detail.” Crown Pavilions manufacture a whole range of garden rooms which can feature outdoor kitchens or barbecues, sitting rooms with plasma screens, studies with storage and internet connection, screens or fold-back doors to protect you from the weather, mood lighting for evening entertainment, heating, hot tubs, home gyms. Crown Pavilions can create a wide range of buildings for a variety of requirements, all of which will enhance your use of outside space, whether it be leisurely breakfasts with the family early evening drinks with friends, lunches and dinners, or just a private, quiet sanctuary. One of the most important aspects of garden rooms is the landscaping. Luke Dejahang, explains “When we install a garden room we are especially mindful of the landscaping around it. We look after every aspect of planting and creating a beautiful setting which fits in with your existing garden. By partnering with Easigrass we can show how our garden rooms can work in conjunction with low maintenance, safe and beautiful artificial grass to create exceptional and stylish outdoor environments. Tendercare are an award-winning specialist plant nursery with an unrivalled range of mature and specimen trees, shrubs and herbaceous plants, all of

which will enhance the landscaping around our garden rooms.” At the Easter Garden Show advice and insight will be available from RHS experts in soft landscaping who have worked on some of the most prestigious projects from Royal weddings to some of the finest country estates in the UK, small city gardens and city roof terraces. The Aston Martin Stratstone team will be on hand to talk through their current range and show the power, beauty and soul that creates an Aston Martin. Crown Pavilions have created some wonderful garden rooms for many UK and international clients. They specialise in providing a tailored, bespoke service. ‘We will be serving complimentary canapés and drinks all day’ said Luke Dejahang, ‘and there will be plenty of luxury products to view and buy from sculptures and themed landscaped show gardens to new products not yet launched. We are looking forward to welcoming everyone who is interested in sharing this outdoor living experience.’ Tickets will be free but spaces will be limited. Call 01895544190 to register for a free ticket. www.eastergardenshow.co.uk

MARCH 2013 77

CHARITY APPEAL

VARIETY, THE CHILDREN’S CHARITY, PRESENTED WITH £23,000 CHEQUE BY CHISLEHURST GOLF CLUB

Back Row: Robin Bloom (Co Chairman Wheelchair Committee), David (Diddy) Hamilton (well known show biz personality and Radio Star), Keith Andrews (Variety, the Children’s Charity Chief Barker 2012), Bill Edwards (Captain Chislehurst Golf Club), Jean Walker (Lady Captain Chislehurst Golf Club). Bottom Row: Elizabeth Rafferty (aged 6 yrs), Oliver Rafferty (3 yrs), Variety Wheel chair recipient Jacob Rafferty

n February 1st, 2013 Variety, the Children’s Charity, was presented with a cheque for £23,000 from Chislehurst Golf Club. The presentation was attended by special guest, radio and television legend David Hamilton, and held at the club’s magnificent 18th Century Clubhouse, Camden Place. On taking up office in March 2012. the Chislehurst Golf Club Captain, Bill Edwards and the Lady Captain, Jean Walker chose Variety, the Children’s Charity, as the official beneficiary of the 2012 fundraising activity. Bill Edwards said: “Fundraising is an integral part of club activity as it means we can give back whilst enjoying the sport we love. We were particularly keen to support Variety, the Children’s Charity, and its Wheelchair Programme in particular, as its work focuses on transforming the lives of, and giving independence to disadvantaged children and young adults in the area.” In order to raise funds, the Golf Club hosted numerous charity events throughout the year, including a ‘Captains’ Charity Golf Day involving 18 holes of golf, a putting competition, raffle and auction - whilst the Lady Captain and her Ladies section hosted a popular Charity Bridge Day which attracted 148 participants. Alongside a Summer Ball and a New Year’s Eve Ball, and many other activities, the Club was proud to raise a final total of £23,000. The money raised will go towards Variety’s Wheelchairs Programme, a division of the charity aimed at helping to provide mobility aids for disabled and disadvantaged children across the UK. Working with families and medical professionals, Variety’s Wheelchairs Programme provides bespoke mobility equipment that is comfortable and matches both body shape and lifestyle and, so, transforms lives. Laurence Davis, Variety’s Chief Barker, said “We would like to thank Chislehurst Golf Club for its fantastic work and generous donations which will greatly improve the standard of living for so many sick and disadvantaged children. We are grateful for the effort that the club’s members have put into fundraising which has been reflected in the fantastic sum they have raised.” The cheque was accepted by Variety representative and recent wheelchair recipient, Jacob Rafferty, alongside Co-Chairman of the Variety Wheelchair Committee, Robin Bloom, in the Golf

78 MARCH 2013

Club’s picturesque Members’ Lounge and Oval Room. To find out more about Variety, the Children’s Charity, or to donate to its various projects, please visit www.variety.org.uk To find out more about Chislehurst Golf Club please visit www.chislehurstgolfclub.co.uk or www.camden-place.co.uk About Chislehurst Golf Club Chislehurst Golf Club, founded in 1894, has an 18 hole course situated within 70 acres of beautiful parkland in the heart of Chislehurst, only 11 miles south east of Central London. The course is a truly demanding test of accuracy rather than length, and will challenge golfers of all abilities, consistent with the design influences of two of the great course designers, Harry S Colt and James Braid, both of whom are credited with design work on the course. It possesses a charm quite distinctively its own. The jewel in Chislehurst Golf Club’s crown is its magnificent Clubhouse, Camden Place, which was built around 1717 and was, for a while during the 1870s, the home of Napoleon III, Empress Eugenie and their son the Prince Imperial. The Club is honoured to be on the list of host venues for County fixtures and County Championships in recent years, true recognition of the test that awaits even the best golfers at Chislehurst. The Clubhouse has four function rooms and three bars to accommodate golfers and more formal occasions alike and is available, by arrangement, for various visiting functions including wedding receptions, dinners, lunches and parties.

DESPERADOS MEXICAN CANTINA & COCKTAIL BAR

LETS ROLL THE FAJITA AND SLAM THE TEQUILA MEXICAN STARTERS • TAPAS • NACHOS & TACOS FAJITAS • GRILLS • SEA FOOD TORTILLA & CHILLI • BBQ • BURGERS STARTERS Mushrooms Fresh mushrooms stuffed with Mexican cheese, garlic, herbs and covered in breadcrumbs and served with sour cream. Albodingas a la jardinera Our famous meatballs served in tomato salsa. Mexican Prawn Cocktail A lettuce filled tortilla basket, topped with prawns in our spicy rose sauce

Famous for bbq baby rack of ribs

Classic Cheese Nachos Tortilla chips topped with tomato salsa, melted cheese Gambas Pil Pil King prawns sautéed in an olive oil, garlic and hot Mexican pepper dressing.

MAIN COURSE Burrito (soft tortilla) Oven baked tortilla with cheese melted over the top with a selection of fillings below and pinto beans, rice, sour cream, guacamole & salad on the side CHICKEN - BEEF - VEG Fajitas Desperados famous fajitas are served to your table sizzling on a bed of onions & peppers with a side presentation of Mexican cheese, guacamole, sour cream and salad to garnish. CHICKEN - BEEF - VEG Lemon pepper salmon Fresh tender fillet salmon marinated in garlic pepper oil and lemon juice served with chips or jacket potato and salad to garnish. BBQ rack of ribs A whole rack of chargrilled baby back pork ribs smothered with honey BBQ sauce served with chips or jacket potato and salad to garnish. Flame grilled sirloin steak (8oz) scotch steak. Served with grilled tomato, mushroom, crispy salad and chips or jacket potato and salad to garnish.

DESPERADOS 6 Station Square, Petts Wood, Orpington BR5 1NA

01689 836655 info@desperadospettswood.com

www.desperadosrestaurants.com MARCH 2013 79

FOOD DRINK

Restaurant Reviews

This month, Food Editor Regan Maloney has visited restaurants in Kent and SE London to give you her verdict. Full reviews of all restaurants can be found at www.whatiatelastnight.com

If you own or have a local restaurant that you’d like to recommend for reveiw, please email regan@whatiatelastnight.com

Ambiance

Service

Food

Drink

Overview

80 MARCH 2013

Basil 45 High Street Beckenham

Dining Chapters All Day Vale Montpelier Blackheath

Basil is a new addition to Beckenham. It’s located in the old Police station and reflections of this can be seen in the décor with padded walls and silver bars at each end of the boothed seating area. That’s the only resemblance to the station that it has though – it’s an opulent restaurant with a grand piano (supposedly from hit show ‘The Voice’) taking centre stage.

We dined on a Sunday and there was a nice relaxed atmosphere with couples and families enjoying a Sunday roast and afternoon cocktails. The restaurant has a very informal but sophisticated feel and in the summer I can imagine the big windows opening out on to the Heath must provide a very nice place to sit.

Service was warm and welcoming. The owner, Jamie told us how they’d managed to overcome initial teething problems from their unexpected surge of eager new customers when opening, and now everything runs with smooth efficiency.

Service was very efficient with genuinely friendly staff. The barman helped us through the menu and specials of the day and explained that all of their meats are cooked in a unique Josper Oven, which cooks at a high heat with charcoal embers helping to seal in the flavour and moistness whilst giving a good flavour to the outside.

Everyone should find a favourite on this menu. With sourdough pizzas made by an award winning chef, a selection of pastas, a good array of meat and fish dishes. To start we shared the antipasti platter - a selection of soft and hard cheeses, cured meats and pickled vegetables served with delicious sundried tomato, walnut and plain breads. For main, our favourite was the World Class white pizza. At £22 you may think this expensive, however its ingredients of Scamorza (smoked cheese), mozzarella, fresh fennel, wild boar sausage, slices of black truffle, artichoke and extra virgin olive oil justified the price tag. The base was extra crispy with a moreish sourdough tang. The pizza left no room for dessert but that doesn’t mean to say that we weren’t tempted - certainly another reason to go back!

There are different menus and specials depending on the time of day that you visit. We were there for lunch and so ordered from the afternoon menu. To start we shared the smoked salmon with baby leaves. The salmon was melt in the mouth delicious and extremely fresh and the portion was very generous. For main our favourite was the roast beef. Cooked in the Josper oven the beef was full of flavour and deliciously tender. It was accompanied by a good Yorkshire pudding, a jug of rich gravy, extra crispy potatoes, and a plate of green beans and carrots. Extremely good-sized portions and everything cooked to perfection. For dessert we shared a to-die-for warm banana bread with sticky toffee sauce and two sorbets of chocolate and banana served on top. So, so good.

The wine list was extensive and the house red was very drinkable indeed. There are also a great selection of cocktails available both alcoholic and non.

A cocktail bar with a cocktail of the day makes Chapters perfect for a pre-dinner drink, and a very nice wine list complements all dishes on the menu. We went for the Malbec, which had great flavours and worked well with the main.

A great new addition to Beckenham for good food in a decadent environment.

A perfect choice for great food and a cocktail whatever the time of day.

MOTHER’S DAY MENU available

£24.95 per head

A La Carte menu Starters: Cream of fennel soup served with tomato essence and garlic croutons. ❖ £4.50 Pan seared fresh king scallops served with pea and mint puree, pancetta crisps and confit tomato dressing. ❖ £7.50 “Cicchetti” A mixed board of Salami, grilled Mediterranean vegetables, marinated olives and a selection of Italian cheeses. ❖ £6.50 Chargrilled king prawns flavoured with garlic and chilli served with asparagus tips and red pepper pesto. ❖ £7.50 Mini Pizzetta topped with Brie de Meaux, red grapes, toasted pecan nuts and caramelised onions. ❖ £5.50 Pasta: Homemade artichoke stuffed ravioli, served with lamb and fennel seed sauce, spinach and grated Pecorino Sardo cheese. ❖ £11.50 Linguine in a prawn and cod emulsion sauce, with sauteed courgette and aromatic breadcrumbs. ❖ £12.50 Homemade herb Gnocchi in a fresh tomato and basil sauce, grated parmesan and mixed herb oil. ❖ £10.50 Fish: Pan fried line caught Seabass served with Parmentier potatoes, fennel and citrus salad and a spice red wine glaze. ❖ £15.50 Roasted fillet of Monkfish with a confit tomato and red pepper puree, black olive polenta and rocket pesto. ❖ £14.50 Meat: Crispy Suckling pig cooked in cocoa butter served with spiced apples, spinach and a cinnamon infused jus. ❖ £15.50 Chargrilled Fillet of prime Scotch beef, with sage and asiago mashed potato, grilled asparagus and a sauce of your choice: Peppercorn, creamy wild mushroom, or rosemary jus. ❖ £19.50 Roasted rack of Lamb marinated in honey and balsamic, served with carrot and swede puree, garden peas and salsa verde. ❖ £16.50 Pan fried Duck breast, served with sweet and sour red cabbage, broad beans and cumberland sauce. ❖ £13.50 Grilled aubergine roulade stuffed with basil infused ricotta served with fresh tomato sauce and grated Asiago cheese. ❖ £10.50 Warm salad of grilled asparagus, roasted red pepper, halloumi cheese, toasted pine nuts and basil pesto. ❖ £9.50 Side dishes: Sauteed sage potatoes ❖ £3 Hand cut triple cooked chips ❖ £3.30 French beans with confit garlic oil ❖ £3.50 Mixed leaf salad with balsamic dressing ❖ £3.50 Grilled Mediterranean vegetables with basil pesto ❖ £3.50 Homemade Italian bread selection of Focaccia, Walnut bread and sun blushed tomato roll. ❖ £3.50 Desserts: Apricot mousse with homemade cherry ice cream and white chocolate sauce. ❖ £5.50 Strawberry and black pepper infused panna cotta, with lime meringue and homemade kiwi sorbet. ❖ £5.50 Trio of chocolate: White chocolate and citrus mousse, dark chocolate and vanilla truffle and Gianguja cake ❖ £5.50 Baked pineapple tart served with homemade vanilla ice cream and chocolate sauce. ❖ £5.50 Selection of home-made ice creams and sorbets ❖ £5.50 Selection of Italian cheeses with homemade apple chutney and walnut bread. ❖ £6.50

Lunch menu

2 Course £11.50

3 Course £13.50

Starters: Fresh soup of the day served with warm Italian bread made in house. “Fritto Misto” of Prawns, calamari and herb battered cod, with a lemon tartare dipping sauce. “Cicchetti” A mixed board of Salami, grilled Mediterranean vegetables, marinated olives and a selection of Italian cheeses. Mini Pizzetta topped with confit tomato spread, grilled aubergine, mozzarella cheese and basil pesto. Mains: Chargrilled prime Sirloin steak served with vegetable capponata, hand cut triple cooked chips and rosemary jus. Pan fried Chicken breast on a bed of fresh seasonal vegetables, with black olive and sun blushed tomato tapenade. Homemade crispy herb Gnocchi, served on pea and mint puree, with confit cherry tomatoes and Parmesan shavings. Tagliatelle with garlic and chilli prawns flavoured with bisque and a touch of lime zest. Warm salad of grilled asparagus, roasted red pepper, halloumi cheese, toasted pine nuts and basil pesto. Desserts: Chocolate fondant with white chocolate sauce and homemade orange and cinnamon ice cream. Baked pineapple tart served with homemade vanilla ice cream and chocolate sauce. Roasted marinated peaches, served with homemade rosemary infused ice cream and chocolate crumble sprinkle. Selection of our homemade Ice creams and sorbets

Murinci Murinci Italian & Mediterranean Brasserie The Estate Office, Station Square, Petts Wood, Kent BR5 1LZ Tel: 01689 833271

www.murinci.com

Closed Mondays Ideal venue for Weddings – please call for further details MARCH 2013 81

FOOD DRINK

Afternoon tea

in Kent

By Food Editor Regan Maloney

Afternoon tea has had a revival and it’s not only in London that the best afternoon teas can be found. Here in Kent we have some amazing places offering really unique settings and an extremely high quality of delicious cakes and desserts. Whether you want to be pampered with a Champagne tea in a beautiful setting, or you’d like to enjoy it in the luxury of your own home and invite your friends or family around, I have pulled together a great selection of places to try and offered up some top tips and recipes if you want to give it a go yourself.

Interesting facts about afternoon tea… ✦✦ Afternoon Tea was introduced in Britain in the early 1840s. It evolved as a mini meal to stem the hunger and anticipation of an evening meal at 8pm ✦✦ It is a meal composed of finger sandwiches, sweet pastries and cakes, scones with clotted cream and jam – although scones weren’t introduced until the twentieth century. ✦✦ It wasn’t until Queen Victoria joined in the Afternoon Tea ritual that it became a more formal occasion known as a ‘tea reception’. ✦✦ Tea receptions would have an open invitation to visit the home between 4 and 7pm, during time guests could come and go as they pleased. ✦✦ Although the saying goes ‘at half past three, everything stops for tea’, it can infact be served as late as 5pm.

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Places to enjoy afternoon tea in Kent

Brandshatch Place Hotel The Brandshatch Place Hotel is set amongst beautiful grounds with rabbits on the lawns and a distant rumble of the race track. It’s the perfect place to go and relax with afternoon tea taken in the lounge, the restaurant of if the weather’s good out on the terrace.

What’s on offer?

We opted for the standard afternoon tea priced at £15.50 per person. Champagne tea is also available at £25.00. We were served by Kenny, who is the Twinings Tea Ambassador at the

Brandshatch Place Hotel. His belief is that enjoying afternoon tea, particularly in the winter is the closest you’ll come to nature indoors. He believes it’s about taking a break and enjoying the flavours and the smells of the tea and using it to help achieve a certain mood state. If you want to be energised then green tea is your answer. To relax and feel a notion of calm, then Camomile is the best option. We were taken through his magic box of Twinings teas smelling and learning as he talked us through the history of how certain teas were invented, and of the robust tasting and quality checking that he experienced when being trained by Steven Twining himself. Of course the homemade scones, cakes and sandwiches play a very big part in the enjoyable experience and all were superbly presented and made by the Chefs in the Hotel. We enjoyed egg mayonnaise, cucumber, smoked salmon and ham sandwiches, warm freshly made scones with homemade strawberry jam and clotted cream, chocolate éclairs, mini meringues topped with cream and a chocolate cupcake with cream and a boozy cherry on top.

What’s unique about afternoon tea here?

Kenny, the Twinings tea ambassador, because not only do you enjoy a great afternoon of food and tea, but you also actually learn something.

Rowhill Grange We opted for the Champagne tea for two priced at £22.95 per person. Standard afternoon tea is also available at £16.95. Rowhill Grange offers the option of taking afternoon tea in its dining conservatory, in the comfortable bar lounge area, or on its terrace when the weather’s warm. We opted for the conservatory and were joined by many guests enjoying girly Spa afternoons relaxing in their robes and enjoying a spot of tea. There were a wide variety of different teas available, and all of the cakes, sandwiches and preserves were homemade. Our delicate finger sandwiches consisted of egg mayonnaise, cucumber and cream cheese, smoked salmon, and ham and mustard. Mini warm raison scones were served with pots of homemade strawberry jam and clotted cream, and the second tier held delights such as fresh cream éclairs, raspberry macaroons, a spicy carrot cake and mini Bakewell tarts. Service was impeccable and staff ensured that teas were topped up throughout.

What’s unique about afternoon tea here?

The beautiful grounds that surround Rowhill Grange offer the perfect place to walk off your afternoon tea.

The Swan

at Chapel Down The Swan is situated within the beautiful grounds of the Chapel Down Vineyard and so we chose the Sparkling afternoon tea, accompanied by a glass of their Vintage Brut Sparkling wine at £23.25 per person. It’s the perfect accompaniment to the sweet afternoon tea but if you’d prefer to relax with a warming pot of tea, a wide selection is available and the standard afternoon tea is available at £15.00 per person. Tea was served in two halves at The Swan, the first containing two tiers of savoury delights of ham and pickle, roast beef, egg mayonnaise, cucumber and pickled cabbage, and smoked salmon sandwiches, and warm crispy squares of potato and smoked ham hash. The second half was packed with warm apple and cinnamon scones, strawberry jam and clotted cream, crunchy sweet rhubarb tarts, an orange sponge topped with caramelised sugar and chocolate squares coated in nuts. All were absolutely delicious and there is talk of serving it in the beautiful herb garden in the summer with over sized tea pots and an Alice In Wonderland theme.

What’s unique about afternoon tea here?

Located within Chapel Down vineyard and serving the award winning Vintage Brut with tea plus you can have a spot of wine tasting before or after in the downstairs shop!

Hotel Du Vin, Tunbridge Wells

Afternoon tea is served in an extremely comfortable lounge with comfy armchairs, cosy fires and sofas. We opted for the standard afternoon tea at £14.50 per person but Champagne tea is also available at £21.50 per person. Everything is homemade and the tiered cake stands are beautifully presented in a room full of friends and families enjoying a luxurious afternoon together. A generous serving of cheese and tomato, ham and whole grain mustard, smoked salmon and cucumber, salami and relish sandwiches were delivered on a wooden rustic platter. The tiered cake stand consisted of warm raisin scones with strawberry jam and clotted cream, an extremely moist and delicious fruit cake that tasted almost like bread pudding, chocolate macaroons, chocolate cupcakes and carrot cake with a creamy cheese topping. In the summer the Hotel has a beautiful terrace overlooking the Park where afternoon tea can be enjoyed in the sunshine.

What’s unique about afternoon tea here?

The Hotel Du Vin serves tea in a lovely lounge with comfy sofas and armchairs to relax in. Like a home from home.

For more afternoon tea reviews and foodie inspiration visit www.whatiatelastnight.com

MARCH 2013 83

FOOD DRINK

Mini limoncello tart recipe serves 6 as one tart or makes 5 individual ones One of the most popular flavours in a cake or dessert is lemon, and this recipe packs an alcoholic punch with the addition of limoncello (if you’d prefer to leave this out then simply add more lemon juice to allow for the absence of limoncello). The recipe below is for one large limoncello tart, however can be broken down if you have mini tart tins to make five small tarts, an unusual and welcome accompaniment to any afternoon tea that you might like to create for friends and family at home. Ingredients: 5 eggs

2 tbsp limoncello

200g caster sugar

1 pack ready rolled

4 lemons, zest and juice

shortcrust pastry (roll again

250ml double cream

to half the thickness)

2 tbsp icing sugar, to serve

Grease proof paper

Instructions: 1. Beat the eggs and sugar together until combined. Beat in the lemon zest and juice, along with the limoncello and then whisk in the cream. Cover with cling film and then leave to chill in the fridge for 1 hour. 2. Grease a 9 inch tin (or 5 mini tins), and lay out the pastry so that it’s snuggly fitted into the tin. Cut some grease proof paper, and lay out over the pastry. Pour on top some dried butter beans and bake in a pre-heated oven for fifteen minutes on gas mark 5. 3. Remove the tin from the oven, pour away the beans (save for another time!) and remove the baking paper. Pop the pastry back into the oven for a further ten minutes, or until it’s looking lightly browned. 4. Reduce the oven to gas mark 1. Place the tart tin on a baking tray. Pour in the lemon filling, being careful not to spill over the edges. Bake for 45 minutes, or until just set. Remove from the oven and cool for 20 minutes then transfer to the fridge and chill for at least 2 hours before serving. 5. To serve, dust with icing sugar a sprinkle of lemon zest. You could also top with a selection of summer berries for added colour.

Top 3 tips to making the perfect cuppa… (courtesy of Kenny, the Twinings Tea Ambassador at the Brandshatch Place Hotel) When making tea at home, we often put a teabag straight in to the cup rather than making in a pot, and so Kenny has shared his top tips for making the perfect cuppa. He recommends leaving the water to settle before adding the tea bag so that the tea naturally infuses the water from the bottom up. Also, by following

84 MARCH 2013

Make your own vintage cake stand… If you’re hosting your own afternoon tea at home, then you’ll want to display your beautiful cakes, scones and sandwiches on a tiered cake stand. Here’s my top tips to making one of your very own.

You’ll need:

A stable and covered surface to work on so that you won’t damage it if you spill some of the glue. Extra strong and tough Gorilla glue – dries white. An assortment of plates and cups (see below for recommended sizes) A selection of heavy books

Instructions:

• Find four plates of different sizes and different colours or patterns for a vintage effect. I’d recommend a dinner plate, a side plate and two saucers. • Find two cups of varying colour and size. I’d recommend a teacup and an espresso cup. • Turn one of the saucers upside down, take the dinner plate and glue around the base of the dinner plate and place on the upturned saucer. • Take the largest of the cups, glue around the rim and then place upside down on to the centre of the dinner plate. • Take the side plate, glue the rim underneath and then place on top of the cup. • Take the small espresso cup, glue the rim and turn upside down on top of the side plate. • Take the second saucer, glue the rim underneath and place on top of the cup. • Gently pile a series of books on top of the saucer and leave overnight to set.

Tip: Once created, don’t put through the dishwasher or in water that’s too hot to melt the glue. Instead wipe around with a clean cloth and towel dry.

this method he believes that you should be able to make up to three cups of tea from just the one tea bag! ✦✦ Place freshly boiled water in to the cup and leave for a couple of seconds to settle. ✦✦ Place the teabag in and leave to rest for two minutes. ✦✦ Remove the teabag and add milk and sugar (if required) then stir.

e th u e n or me . f e 0 f b atre 15.0 l e rs the ly ÂŁ u yo pre i on t r a re urse â&#x20AC;&#x201C; F t t o n no 2 c Mo hy ? le W ow lab i sh va a

25% OFF food bill

with this voucher Only valid when dining from a la carte menu expires 31.3.13

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020 8460 2346 Aqua Bar & Grill 4-6 Market Parade East Street Bromley BR1 1QN www.aquabarandgrill.co.uk

MARCH 2013 85

TRAVEL

JOURNEY TO THE EDGE OF THE WORLD IN

ICELAND S

tanding in a valley of ice and snow, with only the occasional black volcanic rock interrupting the seemingly endless expanse of white, I feel like I am on another planet. In fact I’m in Iceland, just outside the capital Reykjavik, but this remote, alien landscape feels very far from home. We left our hotel under a cloak of darkness this morning, in an off-road jeep that looked like something from a James Bond film. As the sun slowly rose in the sky, we drove further and further into the wilderness. Expensive air fares and the high cost of living used to make Iceland seem almost as out of reach as the moon. But with low-cost airlines such as WOW and Easyjet now flying to Reykjavik, it’s a much more affordable holiday destination and young people are seizing the chance to see its amazing sights. Now edge, a younger division of adventure holiday specialists Explore, are running long weekend breaks to Iceland aimed specifically at 18 to 30-somethings. I’ve tagged along for a four-day adventure. Most of my fellow travellers are single 20-somethings, and we quickly regress to children - sledging down banks of snow (thank goodness I listened when they said pack waterproof clothing) and giggling as we hurl snowballs at one another. As our guide drives us out across the luna landscape to see more picturesque waterfalls and volcanic phenomena, he seems to have a story or a fact about everything we pass. After a day out with Peter, I think I might even know more about Iceland’s history than I do the UK’s! This mysterious land is full of contradictions. In one afternoon we go from seeing a waterfall that has almost frozen solid, to visiting boiling geysers.

86 86 MARCH MARCH 2013 2013

As we join a group of tourists gathered together, cameras at the ready, one bubbling pool suddenly erupts, shooting hot water and steam 15-feet into the air. On the drive back to the city our guide plays some CDs, determined to show us there is a lot more to the Icelandic music scene than Bjork and Sigur Ros, and we all chill out to the indie tunes and catch a nap ready for another night out in Reykjavik. Looking like the Michelin man in my layers and layers of warm clothes, I feel a little intimidated about going into some of the achingly cool bars on the city’s main strip. The women all look incredibly glamorous in their chic capes and the men all seem to have stumbled out of a knitwear fashion shoot. But everywhere we go everyone is so welcoming, greeting us in perfect English as we unwind scarves and make ourselves cosy in the warmth. They party hard in Iceland - starting late and finishing in the early hours, and their local beers and spirits are not as pricey as I had been led to believe. For a country with less than 400,000 inhabitants there seems to be a high proportion of artistic talent. Original art adorns the walls in every bar and cafe we visit, and there are more than enough choices of live music on offer. Before a night of knocking back Brennivin (a local schnapps flavoured with caraway seeds) and Polar Beer, it is advisable to line the stomach. Especially if you’re going to be up early the next morning to drive cross-country, sightseeing. There is plenty of fish on the menu, and it’s all fresh from the sea and delicious. But if you don’t want to splash out on a pricey restaurant, you’re in luck, because fast food is also big.

Vitabar, Tommy’s Burger and Laundromat are just a few of many hip hangouts offering gourmet burgers, and Iceland Fish & Chips is fish and chips like you have never tasted. The Baejarins Beztu Pylsur, a funny little hot dog van in a carpark by the docks, is a favourite with the locals, and has become an offbeat choice for tourists seeking an authentic Icelandic snack. And if you really want something to write home about, lots of the the bars and restaurants offer local delicacies such as puffin, whale and shark. For those who aren’t too sensitive about eating the cute animals you may have been to see on a tour, puffin and whale are delicious - but I could have lived without the fermented shark with shots of Brennivin. Every morning at breakfast the big topic for discussion is the Northern Lights. There have been a lot of dark clouds looming in the sky during the three days we have been in Reykjavik. Every night, crowds of tourists pile into buses and drive inland, chasing clear patches of sky in a bid to see the infamous fluorescent flashes among the stars, caused by electromagnetic storms. But when the others talk disappointedly about standing around by a bus in the cold for hours for nothing, I am glad I took the chance to see the city instead. On our last morning we visit the Blue Lagoon on our way to the airport. It’s definitely worth taking your swimming costume to Iceland as there are lots of public swimming baths in Reykjavik, filled with natural geothermal heated water. MARCH MARCH 2013 2013 87 87

TRAVEL

But the Blue Lagoon is the ultimate experience. A giant outdoor pool carved into the black volcanic rock, the water is blue from the naturally-occurring silica in the water and is thought to have health-giving properties. As we arrive, it is hailing, and all we can see is a long pathway, leading into black rock, with steam rising from behind. “Do you think we’re mad?!” I ask our guide. “Don’t worry, the water will be warm,” he reassures me, laughing. Soon I am relaxing in the steaming water, with a silica mud pack on my face, feeling cosy, despite the icicles in my hair! A man swims past me holding two beers above his head, and I know the in-pool bar is open. My first impressions of Iceland were definitely correct - there really is nowhere else in the world like this. TRAVEL FACTS: Albertina Lloyd travelled to Iceland with edge. Their four-day Iceland Weekend costs from £279 pp, including three nights’ guest house accommodation with breakfast, transport and the services of a group leader and support staff. Flights are not included, but can be arranged through edge. Visit www. edgeadventures.com or call 0844 225 3135

88 MARCH 2013

Give an original painting Have you ever thought of having an original painting of your pet or child or grandchildren or special place or event? A painting makes a wonderful and lasting gift for special occasions such as birthdays or wedding anniversaries.

David Smith is a professional artist who paints a range of subjects from portraits to landscapes in almost any medium. Call David direct on 01759 318553 to chat about your requirements or email david@davidsmithart.co.uk www.davidsmithart.co.uk MARCH 2013 8969 NOVEMBER2012

BOOK REVIEWS

The Bookshelf

“ Every story will have a backdrop, a setting and a period. Three very diverse tales here and how different! One will surely grab your attention . . .” WORDS BY Bruce Edwards

ENTERTAINING STRANGERS

The Safest place The Safest Place Suzanne Bugler Pan Macmillan £7.99 Paperback Somewhere tucked away in the wilderness there’ll be the romantic little cottage you’d always dreamt of, the place where idyllic holidays pass in a hedonistic summer haze and the place where you’d always thought you might finally like to live. Well, don’t move there, don’t drag your husband out of his comfort zone, expose his children to dangers of bullying, both physical and ephemeral, because you may sacrifice all the precious things held dear. That’s what Jane found, sliding down into the murky depths of despair that started with the decision to cut off her lovely hair. Which girl in her right mind would destroy her crowning glory, alter her husband’s attitude - live her own selfish dreams that could - did - turn into another’s nightmare? The safest place may be the one left behind you - though Bugler’s journey to convince you might suggest this is a road a fair number may have travelled Gritty, sad in places, yet surprisingly gripping. ISBN: 9780330544962 www.panmacmillan.com

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Entertaining Strangers Jonathan Taylor Salt £9.99 Paperback Searching, not entirely in vain but with a weird sort of desperation for a conventional story in this complex - I could call it a documentary - journal, I was suddenly struck with a vague similarity to Joyce’s ‘Ulysses’, except there’s punctuation and a few too many ‘f ’s. Some lives can be described as ‘ordinary’; you know the sort, good house, good partner, good (never ending) job, regular package holidays to the sun and not much else, an ultimate pension and many hours on the golf course or the bowling green or in the bingo parlour. Others, and only a few of those enviable, will never stoop to such humdrum activities, maybe because they see life revolving around them in a desperate sort of swirling disorder. To read through Taylor’s masterful narrative requires patience and compassion, an understanding of the interaction of person upon person in circumstances many would abhor and suppress knowledge of - yet it’s there, to be encompassed in an almost endless saga of concern. ISBN: 9781907773273 www.saltpublishing.com

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THE GILDED FAN The Gilded Fan Christina Courtenay Choc Lit Ltd £7.99 Paperback It takes a goodly amount of courage to spin a romantic fantasy with historic settings as diverse as the characters, but Courtenay is not one to shrink at the challenge. A young girl, half Japanese, half English, has to leave her birth country in the 1600’s to avoid the routinely applied death meted out to anyone of an ‘impure’ race. The Captain of the ship on which she chooses to escape to England becomes the male protagonist (of course!) and the story then takes on the ‘push-pull’ romance with a predictable ending. Taking the English Civil War in its stride, our feisty and rather too militarily efficient girl’s (Midori) conversion to Puritanism and with the odd skirmish or two, the tale has an enjoyable golden thread discernable amongst the distractions. Full of detail, a mixed collection of personae and an obvious though understandable aim, this, the latest from a Romantic Novelist Association vice-chairman could appeal to many. ISBN: 9781781890080 www.choc-lit.co.uk

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“Suggestions and queries to writerselect@gmail.com. We’re always happy to consider specific titles for review, though without obligation.” 90 MARCH 2013

MARCH 2013 83 91 NOVEMBER2012

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