braving bangkok’s traffic to deliver great food from over 100 restaurants directly to your door
Bangkok Phuket Pattaya Ho Chi Minh City Hanoi Phnom Penh Dhaka
GENERAL
Dear Food by Phone Customer What another great year we have had here at Food by Phone! On top of always looking out for the most exciting restaurants in town to add to our service, we have hugely developed our online ordering interface, our messenger training, our call center and our newsletter.
INFORMATION
You can also now follow what is going on at Food by Phone through our Facebook page, www.facebook.com/foodbyphone, or our Twitter account, @foodbyphonebkk. One of our biggest projects for the coming year is to become even more environmentally friendly. We have been working with the PATT Foundation to become totally carbon neutral, and are also looking into the best solutions for recycling the packaging we use. We are always keen to get feedback, so please feel free to contact me directly on marc@foodbyphone.com Enjoy your Food by Phone.
Marc Hagelauer Managing Director
HOW IT ALL WORKS... 6
FOOD BY PHONE STEPS
step 1
step 3
step 2
step 4
Food by Phone is a unique delivery service that picks up meals from your favourite restaurants and delivers them to your home or office within an hour.
Food by Phone คือ การบริการ จัดส่งที่มีเอกลักษณ์เฉพาะตัว โดยการจัด รับอาหารจานโปรดจากร้านอาหารที่คุณ ชื่นชอบและ จัดส่งถึงมือคุณที่บ้านหรือที่ ทำ�งาน ภายในเวลาเพียง1 ชั่วโมง
1. Select your food from the menu book or the interactive website
1. เลื อ กอาหารจานโปรดขอท่ า นจากหนั ง สื อ
2. Either place your order online on the website or call our customer service representatives at
2. ท่านสามารถสัง่ อาหารผ่านทางเว็บไซด์ หรือ
3. The Food by Phone staff will place your
3. เจ้าหน้าทีข่ องเราจะสัง่ อาหารผ่านไปยังร้านอาหาร
order with the restaurant and will instruct the delivery messenger of the location of the restaurant and your home or office.
step 5
step 6
10,000
dishes from Bangkok’s best restaurants delivered to your door within the hour
4.
เมนูอาหาร หรือผ่านทางเว็บไซด์
โทรศัพท์มายังเจ้าหน้าทีล่ ูกค้าสัมพันธ์ของเราหมายเลข
เพื่อทำ�การจัดเตรียมพร้อมทั้งอธิบายผู้จัดส่งให้ ไปรับและส่งถึงท่านทั้งที่บ้านหรือที่ทำ�งาน
The delivery messenger will pick up the food at the restaurant and check the order is complete.
4. ผูจ้ ดั ส่งจะรับอาหารของท่านจากร้านอาหาร และ
5. All the delivery messengers use motorbikes to ensure the fastest possible service.
5. ผู้จัดส่งจะทำ�การจัดส่งอาหารของท่านอย่าง
6.
Payment is made on delivery either by cash or credit card after checking the order is correct and complete.
6. การชำ�ระค่าบริการท่าสามารถชำ�ระด้วยเงินสด
PLEASE NOTE: • All prices are inclusive of VAT. • The charge for delivery depends on your location. Please check the delivery zone map. • Restaurant items in the Food by Phone delivery service are not necessarily priced the same as in the restaurant.
หมายเหตุ :
ตรวจสอบว่ารายการอาหารได้ครถ้วน ถูกต้องสมบูรณ์
รวดเร็วและเรียบร้อยที่สุด
หรื อ บั ต รเครดิ ต เรี ย บร้ อ ยแล้ ว
หลั ง จากที ่ ท ่ า นได้ ร ั บ อาหาร
ราคาอาหารทั้งหมดรวมภาษีมูลค่าเพิ่มแล้ว ค่าบริการจัดส่งอาหาร จะขึ้นอยู่กับสถานที่ และ ตำ�แหน่ง ที่ระบุไว้ในแผนที่ • รายการอาหารในเมนูฟู้ดบายโฟน จะมีราคาไม่ เท่ากันกับราคาที่ร้านอาหาร • •
1
MOST FREQUENTLY ASKED QUESTIONS
MORE THAN JUST FOOD
Q. Why does the delivery time vary from order to order? A.
Although we go to tremendous effort to ensure that your order arrives as fast as possible, food delivery is not an exact science. The delivery time may vary based on the following factors: - How busy the restaurant is at the time you place your order - What you order. Some dishes take longer to prepare than others - The distance from the restaurant to your home or office (check the location zones at the top of each menu page) - The traffic, which can occasionally bring even motorbikes to a standstill! - The weather We cannot guarantee a delivery time. However, we use very well-developed delivery methods to ensure that orders arrive on average within 45 minutes of your phone call and rarely over an hour.
Q. Can I order dishes that I know are on the restaurant menu but do not appear in the Food by Phone book? A.
Yes, just ask the telephone operator to check with the restaurant if this can be organised. However, some dishes have purposely been excluded from delivery because they do not travel well.
Q. Is it customary to give a tip to the drivers? A.
Yes, but it is absolutely not a necessity. Most customers tip the same as they would in a restaurant.
Q.
Can I order from multiple restaurants?
A. Yes, however please bear in mind the location of each restaurant. If you order from multiple restaurants from different parts of town, this may reduce the speed of delivery. When placing an order, please ask us and we can give you an idea of how close the various restaurants are to one another. Q.
What are the charges?
A.
There are no hidden charges. The VAT is included in the price and we charge a flat 60/80 Baht delivery charge per restaurant visited. That’s it! Q. Do I get benefits if I use the service regularly?
A. Absolutely. Just check out our VIP Member Programme on the following page. It’s easy to join and our VIP Members receive discounts, special deals and many other benefits not available to non-VIP members.
All of us at Food by Phone take pride in offering the highest quality service available. Should you ever have a question or problem, please do not hesitate to contact us right away on 02-663 4663 or customerservice@foodbyphone.com
Food by Phone not only delivers food from your favourite restaurants, but we can also supply the following products to your home or office.
minimart items page 164
fruit chocs page 166
dunkin’ donuts page 166
flowers page 166
ice creams page 167
wines page 169
spirits page 176
beers page 177
cigarettes page 177
soft drinks page 178
If you are having an office party or a casual get together with some friends, you can now order a great selection of food platters from some of our favourite restaurants. VIEW PAGE 163 3
CORPORATE Benefits with Food By Phone
Do your staff work long hours? Are you looking for an easier way to manage meal order expenditure throughout the day and evening? We have developed the ultimate online corporate meal ordering solution for your business. How does it work? Food by Phone allow employees to place a order online from a variety of restaurants and have their meal delivered straight to their desk - without ever having to leave the office! By linking each individual user to a central ordering account, we can provide a corporate accounting program allowing businesses to monitor spending by all employees and effectively account for all food purchases. The administrator sets up a budget for employees and specifies the terms of use. The budget is renewable on a daily, weekly, or monthly basis, and cannot be exceeded. Foodbyphone.com prohibits users from processing a food order if they lack the available funds in their budget. Most importantly, specific orders, whether single or in a batch, can be allocated to a separate client/matter number.
Benefits to the company
1. Complete control
4. Money Saving
Manage staff access and expenditure
Free delivery for each order over 1990THB and 5% OFF on the total amount spent
2. Reporting function
5. Happy employees
Comprehensive reporting in real-time
Reward staff for working back late
3. Time saving
6. Monthly not daily bills
Eliminates the need for receipt collection and processing of tedious expense forms and petty cash advances
Benefits to the employees
1. Wide variety of choices Over 100 restaurants to choose from
Pay for your orders at the end of the month giving ease of transaction and credit
3. Saves time With hundreds of menus in one location food by phone is a great time saving resource
2. Ease of use We offer a simple ordering process, just choose your items and we does the rest
REGISTER TODAY... Contact us: marketing@foodbyphone.com T:02-663-4-663
Do you order food from Food by Phone at least once a month? Do you go out to dinner at least once a week?
VIP
PROGRAM
If you answered “yes” to either of the above, then you should have a Food by Phone VIP Member Card. The card offers you great savings on food & delivery, in addition to special discounts and promotions at many restaurants as well as from numerous Food by Phone partners around Bangkok. VIP Members not only get great food delivered to their door 365 days a year, but also receive well over THB 10,000 in discounts, special offers, FREE food, FREE delivery, and much more! And if you sign up for a new VIP Member Card and place an order at the same time, you will receive 50% off that order! (discount not to exceed 500 baht). The VIP Program is designed to suit all our customers.
Member Benefits
1. 3 X 30% Initiation As a new VIP Member, you will receive 30% off on your next three orders (This is electronically tracked – nothing you have to submit or keep track of).
2. Food by Phone Bucks You will receive twelve 100 baht Food and Beverage vouchers to be used when you like . (These are also electronic vouchers conveniently keeping track of your transactions so that you don’t have to worry about loads of paperwork, losing coupons, etc).
3. free delivery You will receive twelve FREE Delivery vouchers to be used when you like. (These are also electronically tracked vouchers).
4. Five Minus Ten Program
Each month when you order more than five times with Food By Phone, you will receive 10% off all subsequent orders for that month. Starting from the sixth order, just as with our Food by Phone Bucks and our Free Delivery benefits, the Five Minus Ten Program is tracked electronically – nothing to worry about and no paperwork to be concerned with.
5. Two for One & 50% Off You will receive Food and Drink vouchers from member-selected restaurants. These will be special discounts available only to Food by Phone VIP Members. These vouchers are only to be used at the partner location, therefore paper vouchers will be issued when you receive your VIP Member Card.
REGISTER TODAY...ONLY 1,295 BAHT The VIP Member Card is still priced at only 1,295 baht. An average customer will get back well over 10,000 baht in food and beverage purchases alone, not to mention the many other benefits that come with membership. To sign up, simply fill out an application form. This can be done online, faxed or directly over the phone the next time you order with Food by Phone. Sign up and order today and you will receive 50% off that order! (discount not to exceed 500 baht). Inside this menu guide, there should be an application form. If it has already been used, we will be happy to hand deliver a new one to you between 10:30 am and 10:30 pm, seven days a week.
Terms & Conditions 1. The card is valid for 12 months from the date of issue. Member’s privileges and expiry date to be in accordance with Terms and Conditions stipulated by the management. 2. The management reserves the right to amend or withdraw the privileges, card expiry date, as well as terms and conditions without prior notice. 3. Please visit www.foodbyphone.com for full details of privileges, terms and conditions, benefits, latest promotions, events, etc. 4. Member’s privileges cannot be enjoyed with other offers and promotions except those associated with Food by Phone’s VIP Card. 5. Please report lost cards immediately. There is a 200 baht lost card fee for replacement cards. 6. The VIP Card remains the property of the management. 7. The VIP Card is not transferable. If found, please return to Food by Phone. 8. The management reserve the right to limit this very generous offer to one per household per calendar year.
Delivery Charge not included. Not valid with other offer. Food by Phone Bucks may be used in conjunction with the Free Delivery. Only one can be used per order. Only one 100 baht voucher or Free Delivery voucher can be used per order.
5
Fulfilling Potential from Foundation to Graduation
A
t Bangkok Patana School we provide the essential rigour of a British curriculum incorporating best practice from other programmes to reflect our international setting. Our strong academic and extra-curriculum programme nurtures students of over 60 nationalities, between 2 1/2 and 18 years of age, to become highly skilled, independent learners.
T
o find out how our child-centred approach to learning and outstanding teaching staff can help your child fulfil their potential, please contact our admissions team at admissions@patana.ac.th www.patana.ac.th |+66 (0) 2785 2200 | 643 Lasalle Road (Sukhumvit 105), Bangna, Bangkok
AMERICAN Bourbon Street Great American Rib Roadhouse BBQ BANGKOK BURGER COMPANY Moonsoon The Game
international 10 14 16 18 20 23
26 28
British The Black Swan Jools the londoner
30 34 36
chinese peking imperial china Xing Fu jasmin Lee Café
39 42 43 41 46
danish Stable Lodge
48
egyptian Arabesque
50
EUropean le lapin tessa
52 53
55 56 57
german Bei Otto old german beer house
58 60
bacco Basilico L’Opera Pizza Mania Big mama VAi Via SOLE MIO
RESTAURANT INDEX
84
86 90 93 96 98 101 104
japanese Ringer Hut nishimura sazae Yamagoya Ramen
107 108 110 112
beirut Nadimos
114 119
Mediterranean The Cedar Crêpes & Co.
121 122
Mexican
snapper
64 66 70 75 77 80
124 126
vegetarian 154 156 159
Govinda Khun Churn Na Aroon at Ariyasom
vietnamese 160
Party Platters 163
Party Platters
128
minimart
131
minimart Frozen Chocs, Dunkin’ Donuts ice-cream
164 166 167
Drinks
spanish 132
thai doon deng dai Cabbages & Condoms Madam Saranair Phuket Town Puang Kaew Silom Village White Cafe
150 152
Madam T
swiss Chesa
thai-Esaan Krua rommai Jim Jaew House
lebanese
hola
62
indian Himali Cha Cha & Son indian host Indian hut indus Mrs. Balbir’s Masala Art
Finnegan’s
seafood
greek OLive
Irish
Charley Brown’s Mexicana Patty’s Fiesta
french aubergine Café Tartine paname
82
italian
AUSTRALIAN The Australian Pub & BBQ Tenderloins Bar & Grill
Bistro 33
133 134 136 140 142 146 148
169 171 173 175 176 177
CornerStone Wines Itathai wine Wines Lovely wines Siam Winery Wines Spirits Beers Ciders & Cigarettes Soft Drinks, Mineral Water & Juices
178
restaurant location Sukhumvit Zone
SILOM Zone
Sukhumvit & SILOM Zone
7
contemporary indian dining
#71, Sukhumvit Soi 26 BTS: Phrom Phong Tel: 02-258-4900 www.indusbangkok.com indus@indusbangkok.com
MaP
AMERICAN
Bourbon Street 67-151 Buffalo Pork Ribs (8 pcs.) Served with coleslaw
the only place for cajun creole cuisine
195 fl
67-152 Buffalo Fire Pork Ribs (8 pcs.) 210 fl Served with coleslaw
Open Every Day 10.30 am - 10.30 pm
Address 9/39-40 Soi Tana Arcade, Sukhumvit 63 (Ekamai), Klongton Nua, Wattana, BKK 10110
67-10 Smoked Chicken Wings Delicately smoked and fried
67-150 Rocket Salad with Balsamic Vinegar topped with smoked salmon 315 fl 67-197 Commander Salad
225 fl
225 fl
67-11 Shrimp Cocktail 210 fl Seasoned boiled shrimps with special homemade cocktail sauce 67-198 Popcorn Shrimp 210 fl Fresh shrimp delicately fried in a special, spicy batter then served with ‘Tiger sauce’ 67-12 New Orleans BBQ Shrimp 280 fl Baked in a unique sauce of olive oil and butter with 17 other herbs and spices 67-13 Spinach and Artichoke Dip 280 fl Blended with three kinds of cheese and served with tortilla chips 67-14 Munchers Fried potato, cheese and chilli
ALL DAY BREAKFAST 67-01
Bourbon Street Special Breakfast
265 fl
Four eggs, a choice of bacon, ham, or country sausage. With home fries, a hash brown or tomato and toast 67-02 Dad’s CouNtry Club Sandwich 215 fl Breakfast One egg covered with melted cheese and Andouille sausage on toast 67-03 Steak and Eggs 360 fl Minute-steak and eggs with a choice of home fries or hash browns or tomato and toast 67-142 Eggs Benedict with Canadian Bacon 280 fl Two poached eggs with muffins and freshly made Hollandaise sauce served with home fries or hash browns or tomato and toast
125 fl
67-15 Potato Skins 175 fl With bacon bits, cheddar cheese or blackened chicken and cheddar cheese 67-16 Fried Mozzarella Sticks 175 fl Coated with special homemade breadcrumbs & served with marinara sauce 67-17 Nachos – Beef 185 fl Tortilla chips topped with shredded beef and melted cheese, served with salsa 67-160 Shrimp Remoulade 220 fl Seasoned boiled shrimp with famous New Orleans Remoulade sauce 67-161 Bloomin’Onion 135 fl Onion Blossom fried in a special batter, with our unique ‘Tiger sauce’ 67-145 Fried calamari
220 fl
67-143 Eggs Benedict with Smoked Salmon 320 fl Two poached eggs with muffins and freshly made Hollandaise sauce served with home fries or hash browns or tomato and toast 67-144 Eggs Benedict with Crab Cakes 385 fl Two poached eggs with muffins and freshly made Hollandaise sauce served with home fries or hash browns or tomato and toast 67-05 Pancakes 210 fl With the choice of bacon, ham or country sausage 67-06 French Toast 210 fl With the choice of bacon, ham or country sausage
67-31 Jambalaya Seafood
Cajun Specialities 67-26 Boiled Crawfish - ½ Kilo 650 fl Live crawfish boiled in Cajun seasonings. Served with corn on the cob and boiled potatoes 67-165 Boiled Shrimp - ½ Kilo 450 fl Live shrimp boiled in Cajun seasonings. Served with corn on the cob and boiled Andouille sausage. 67-166 Boiled Shrimp – 1 Kilo 775 fl Live shrimp boiled in Cajun seasonings. Served with corn on the cob and boiled Andouille sausage. 67-27 Gumbo with Shrimp & Crab Meat 200 fl A healthy and rich Creole dish of the "Cajun Trinity" 67-28 Gumbo with Chicken & Andouille Sausage 170 fl 67-29 shrimp Bisque 200 fl Another Louisiana tradition made with passion and love. Possibly the best stew you will ever eat 67-30 Red Bean and Rice 260 fl New Orleans traditional Monday dish with our own Andouille sausage 67-31 Jambalaya Seafood 335 fl New Orleans version of fried rice cooked in a light tomato sauce and magic Cajun seasonings
67-08 Buffalo Wings
67-32 Jambalaya Chicken & Andouille Sausage 275 fl
Soups ‘n’ Salads
67-34 Redfish Bourbon Street 395 fl Boneless Redfish fillet topped with shrimp and crab meat and a white cream sauce. Served with mixed vegetables
67-18
Creole Bouillabaisse
67-07 Omelettes 215 fl With choice of: ham & cheese, ham cheese and mushroom, ham green pepper & onion, or Mexican
67-19
New England Clam Chowder 165 fl
67-20
Cream of Mushroom Soup
175 fl
67-141 Two eggs any style 210 fl Choice of bacon or country sausage with home fries or hash browns or tomato and toast
67-21
Tossed Fresh Mixed Salad
160 fl
67-22
CrabMeat Salad
310 fl
67-169 Huevos Ranchero
225 fl
67-23
Caesar Salad
170 fl
67-170 Eggs Sardo
360 fl
67-24 Caesar Salad Deluxe 290 fl Topped with your choice of blackened chicken, roast beef, blackened shrimp or smoked salmon
67-37 Chaurice Sausage Plate 260 fl A hot and spicy cousin of the Andouille sausage with Creole mustard and garlic-mashed potatoes
67-163 Spinach Salad 265 fl Topped with your choice of blackened chicken, Andouille sausage or smoked salmon. Served with a fresh spinach salad
67-39 Eggplant Casserole with Crab Meat and Shrimp 370 fl Eggplant spiced up with Cajun magic and sautéed with crabmeat and shrimp. Served with sautéed Zucchini
67-146 Rocket Salad with Balsamic Vinegar 195 fl
67-40 Crab Meat au Gratin 435 fl Casserole of crabmeat, magic Cajun spices and cheese. Served with sautéed Zucchini
appetizers 67-08 Buffalo Wings (8 pcs.) 210 fl 220 fl 67-09 Fire Wings (8 pcs.) Chicken wings fried, then glazed with our special sauce. Served with homemade blue cheese dressing
10
200 fl
67-35 Baked Redfish Topped with Crab Meat 425 fl Fresh redfish baked topped with Cajun sauce and crab meat. Served with mixed vegetables 67-36 Blackened Shrimp 385 fl Fresh shrimp dusted with spicy Cajun seasoning and cooked in a cast iron skillet. Served with sautéed Zucchini and eggplant, ground pork, "dirty rice"
BOURBON STREET
AMERICAN 67-41
Blackened Boneless Chicken Fillet
Side Orders
395 fl
Chicken breast fillet dusted with spicy Cajun seasoning and butter then seared in a cast iron skillet. Served with sautéed Zucchini and eggplant, ground pork, "dirty rice"
67-68
Garlic Bread
75 fl
67-69
Corn Bread
75 fl
67-42 Cajun Style Chicken 310 fl Half of a farm-fresh chicken fried with spicy Cajun seasoning inside. Served with mixed vegetables
67-70
Potatoes au Gratin
130 fl
67-71
Home Fried Potato
90 fl
67-43 Riverboat Chicken 395 fl Tender chicken breast broiled to perfection and topped with our famous spicy barbecued shrimp. Served with white rice and sautéed Zucchini
67-72
French Fries
90 fl
67-73
Mashed Potato
67-74
Potato Salad
80 fl
67-75
Baked Potato
105 fl
67-76
Fried Onion Rings
67-77
Red Beans
125 fl
67-61 Bar B Q Pork Rib
67-44 Baked Rack of Lamb 490 fl Seasoned with a delicate blend of Cajun spices and rosemary, so tender it almost falls off the bone. Served with potatoes and carrots 67-45 Salmon Florentine 485 fl Marinated and grilled on a bed of spinach, sautéed in a dill cream sauce and served with sautéed Zucchini and eggplant, ground pork, "dirty rice" 67-199 Blackened Salmon
485 fl
67-46 Andoullie Sausage Plate 260 fl A spicy smoked pork sausage with Creole mustard sauce and garlic mashed potatoes 67-164 Blackened Red Fish 385 fl Paul Prudhomme's famous New Orleans creation of fish fillet dusted with a spicy Cajun seasoning and cooked in a cast iron skillet. Served with sautéed Zucchini and eggplant, ground pork, "dirty rice" 67-105 Southern Fried Catfish & Hushpuppies 395 fl American Catfish fried in corn flour and corn meal. With coleslaw 67-106 CODfish 'Amandine' 415 fl Fresh Redfish fillet lightly battered and fried, then topped with sliced almonds, sautéed in butter, lemon, Worcestershire and Cajun magic. Served with mixed vegetables 67-107 Crab Cakes 395 fl Unique blend of crabmeat and spices sautéed then served with garlic mashed potatoes 67-109 Stuffed Fried Shrimp 395 fl Large batter-fried shrimp, stuffed with crabmeat and seasonings and rolled. 67-108 Boiled Shrimp Cajun Style
345 fl
67-111 Crispy Fried Soft Shell Crab 430 fl Large Butterfly shrimp, stuffed with crabmeat and seasonings and rolled 67-155 Extra Soft Shell Crab on Gumbo
115 fl
Pasta Dishes 67-47
Blackened Chicken Florentine
365 fl
Chicken breast fillet dusted with spicy Cajun seasoning & olive oil then seared in a cast iron skillet on a bed of spinach then sautéed in dill cream sauce & served with angel hair pasta 67-48 Blackened Shrimp Florentine 445 fl Shrimps dusted with spicy Cajun seasoning & olive oil then seared in a cast iron skillet on a bed of spinach then sautéed in dill cream sauce and served with "Angel hair" pasta 67-159 Blackened Fish Florentine
445 fl
67-50 Chicken à la Grande 355 fl Half a chicken sautéed in olive oil, rosemary and garlic. Served with "Angel Hair" pasta 67-51
Spaghetti with Meat Sauce
210 fl
67-52 Spaghetti and Tomato Gravy with Italian Sausage 220 fl
Steak Dinners Served with fresh mixed salad & your choice of baked potato, mashed potato or French Fries
115 fl
95 fl
67-78
67-54 T-Bone Steak 755 fl 450g. of tender corn-fed beef chargrilled to your specifications
Coleslaw
95 fl
67-79
Corn on the Cob
70 fl
67-55 New York Sirloin Strip Steak 755 fl 350g. of tender corn-fed beef
67-113 Sautéed Zucchini
80 fl
67-114 Green Beans
85 fl
67-56 Rib-Eye Steak 350g. of tender corn-fed beef
755 fl
67-57 Blackened Rib-eye Steak 755 fl Tender beef dusted with spicy Cajun seasoning then cooked in a cast iron skillet 67-58 Fillet Mignon Steak 300g. of tender corn-fed beef
755 fl
67-59 Pepper Steak 570 fl Filet mignon simmered in our own pepper sauce
67-115 Collard Green 67-116 Fried Okra
115 fl 85 fl
67-117 Dirty Rice with Eggplant and Ground Pork 105 fl 67-167 Sour Cream
55 fl
67-168 BBQ Sauce
50 fl
67-60 Australian Lamb Chops 490 fl Seasoned and grilled 67-38 Riverboat Steak 825 fl A sirloin strip topped with our spicy barbecued shrimp 67-49 Chicken Fried Beef Steak 525 fl Tender cubed beef steak, breaded, fried and topped with white wine chicken gravy
More Traditional Fare 67-61 BBQ Pork Ribs 385 fl Barbecued to perfection with home-made Cajun Bar-B-Q sauce. Served with sautéed Zucchini and Bar-B-Q Beans 67-62 BBQ Chicken 305 fl Half a chicken barbecued with home-made Cajun Bar-B-Q sauce & Bar-B-Q Beans and sautéed Zucchini 67-63 Fried Chicken 305 fl 3 pieces fried in a special batter. Served with French Fries 67-64 Fried Pork Chop 330 fl A lean, tender pork chop fried in our special batter. Served with French Fries
67-165 Boiled Shrimp Cajun Style
From The Sandwich Board 67-80 Hamburger 250 fl All burgers are served on a sesame seed bun, garnished with lettuce, tomatoes and onion and served with French Fries
67-65 Fried Shrimp 380 fl Gulf shrimp delicately fried in our special batter. Served with French Fries and coleslaw
67-81
with Cheese
40 fl
67-82
with Bacon
40 fl
67-66 Boneless Fillet of Chicken or Pork Cutlet 340 fl Smothered in a unique cream of mushroom & artichoke sauce. Served with vegetables & mashed potatoes
67-83
with Chilli
40 fl
67-67 Meat Loaf 350 fl Served with vegetables and mashed potatoes 67-147 Lamb Shank 495 fl Marinated and slow-cooked to perfection, served with garlic mashed potatoes and zucchini
67-118 with Mushroom 67-84
Charbroiled with BBQ Sauce
30 fl 20 fl
67-85 Hot Roast Beef Sandwich 250 fl Served opened-faced with mashed potatoes & gravy 67-86 Hot Roast Pork Sandwich 240 fl Served opened-faced with mashed potatoes & gravy
TURN OVER >>> 11
BOURBON STREET 67-87 Club Sandwich Triple-decker with chicken or ham
AMERICAN 240 fl
67-88
Bacon, Lettuce and Tomato (BLT)
185 fl
67-89
Tuna Salad Sandwich
165 fl
67-90 BBQ Roast Pork Sandwich Topped with coleslaw on a sesame seed bun
67-122 Pizza Bourbon St. Special 415 fl Packed with pepperoni, ham, ground beef, onions, mushrooms, green peppers and black olives 67-123 Pizza Meat Lovers 415 fl Italian sausage, pepperoni, bacon, ham & ground beef 67-124 Pizza Seafood Shrimp, onion and green peppers
250 fl
67-125 Pizza Hot & Spicy 395 fl Red chilli, onions, tomatoes plus ground beef or pepperoni
67-91 Roast Beef Po’Boy on French 250 fl Bread 67-119 Po’Boy on French Bread with 250 fl Shrimp 67-120 Steak Sandwich Minute-steak on French Bread
67-126 Pizza Hawaiian Ham and chunks of pineapple
67-45 Salmon Florentine
265 fl
Homemade Desserts 67-96 Bread Pudding with sauce or white chocolate
Mexican Specialities 67-25 Chicken Fajitas 435 fl Served on a platter of onion and bell peppers with flour tortillas 67-92 Tacos 275 fl Three tacos of beef or shredded chicken topped with lettuce, cheese and tomato. Served with taco on the side 67-93 Enchilada Plate 340 fl Choice of beef, chicken or cheese enchilada. Served with beef or chicken taco, refried beans and Mexican rice 67-94 Chilli con Carne with Beans ( Small )
150 fl
67-95 Chilli con Carne with Beans ( Large )
190 fl
67-112 Shrimp Fajitas 485 fl Served on a sizzling platter of onions & bell peppers with flour tortillas
415 fl
whiskey
130 fl
67-97
Cheese Cake
150 fl
67-98
Carrot Cake
105 fl
67-99
Apple Pie
150 fl
67-129 Chocolate Brownie
120 fl
67-130 Georgia Pecan Pie (Served Frozen)
175 fl
67-131 Pecan Pie
160 fl
67-148 Lemon Tart
105 fl
67-149 PISTACHIO CREME BRULEE
85 fl
Pizzas 67-121 Pizza Cheese with one topping
335 fl
Plenty of Mozzarella plus one topping of your choice
350 fl
67-127 Pizza Vegetarian 315 fl Meat-free with onions, mushrooms, green peppers, tomatoes and chunks of pineapple 67-128 Extra Cheese/ Pepperoni / Mushroom / Anchovies/ Italian Sausage / Black Olive / Green Pepper 55 fl
Party Platters 67-100 American Platter A BBQ Pork Ribs (15 Racks)
1,485 fl
67-101 American Platter B Buffalo Wings (50 pcs.)
1,285 fl
67-102 American Platter C 1,425 fl Mixed BBQ Pork Ribs (9 Racks) and Buffalo Wings (20 pcs.) 67-103 American Platter D 515 fl Mixed Vegetables - Carrot, Celery, Steamed Broccoli and Cucumber with Blue Cheese Dressing 67-104 American Platter E 265 fl Mixed Fruits - Pineapple, Watermelon, Papaya, Cantaloupe
AMERICAN
Great American Ribs Fresh Salads and Chili
Genuine wood smoked american barbecue
BBQ
57-10 Mixed Greens Salad 230 fl Mixed greens with cherry tomatoes (choice of vinaigrette, blue cheese, or ranch dressing)
Open Every Day 11.30 am - 10.30 pm
Address 32, Sukhumvit Road, Soi 36, Klong Toey, Bangkok 10110
57-11 Caesar Salad 255 fl Crisp hearts of romaine lettuce tossed with Parmesan cheese, croutons, and creamy garlic dressing 57-82 Farmers Market Salad 360 fl Feel like eating thing light and health? Try American Rib new farmer market salad. The salad is served with several of lettuce, sesame, pineapple, cucumber, tomatoes, blue cheese with vinaigrette dressing and finished with roasted chicken. 57-53 El Grande Taco Salad 330 fl Large flour tortilla bowl stuffed with salad, cheddar cheese, fresh salad, carnitas pork or smoked chicken. 57-83 Lone Star Texas Chili 250 fl Chunks of beef tenderloin, beans and imported Mexican chilies. Slowly cooked in a spicy sauce
57-23 Great American BBQ Ribs – Half Rack 555 fl Meaty slow Hickory smoked cooked St. Louis style ribs served with your choice of two sides (BBQ beans, baked potato, coleslaw, potato salad, Idaho curly fries, or corn on the cob)+ your choice of Texas jalapeno corn bread or garlic toast. Try them wet or Texas style dry with sauce on the side 57-24 Rack
Great American BBQ Ribs – Full
885 fl
57-87 Great American Beef Ribs – Half Rack 600 fl Slow Hickory wood smoked prime rib bones served with your choice of two sides. Highly recommended if available. 57-88 Rack
Great American Beef Ribs – Full
1100 fl
57-25 Butt-Kicken Chicken 365 fl Slow cooked BBQ half chicken with our homemade BBQ sauce 57-26 Caroline Style Pulled Pork Shoulder 370 fl Tender slow cooked shredded pork shoulder with our homemade BBQ sauce
Appetizers 57-01 Homemade Potato Skins 245 fl Four halves loaded with bacon, cheddar cheese and sour cream
57-27 Dixie Double Combo 455 fl Slow cooked quarter rack ribs and quarter BBQ chicken with our homemade BBQ sauce
57-70 Onion Strings 165 fl Large portion of crispy onion strings seasoned with Texas dry rub served with our BBQ dipping sauce
57-30 Great American Feast – Whole Feast 1,600 fl Great American Rib served 4 to 5 persons, includes a full rack of ribs, a whole Butt-Kickin Chicken,mound of pulled pork, peper coated pastramied pork tenderloin, BBQ beans, coleslaw, Idaho cury fries, potato salad, corn on the cop, and jalapeno corn bread
57-03 El Paso Nachos 325 fl Spicy filet mignon beef, pork, or chicken with jalapeno, melted cheddar cheese on crispy tortilla chips 57-04 Smoked Chicken Taquitos 285 fl Crisp rolled chicken tortilla with cheese served with sour cream & fresh southwestern salsa 57-51 Quesadilla 255 fl Grilled flour tortilla stuffed with cheese, Carnitas pork or smoked chicken
57-24 Smoked Ribs - Full Rack
57-81 buba’s Shrimp Cocktail 285 fl Large family size portion shrimp served on a bed of lettuce with tangy homemade cocktail sauce
Hamburgers & Sandwiches
57-31 Great American Feast – Half Feast 900 fl Serves 2-3 people, this is a ½ order of the Great American Feast
All our burgers consist of a huge ½ pound patty of custom ground choice beef, served on our special roll. Includes French Fries, tomatoes, onion and dill pickle 57-15 Classic Burger Half pound high quality beef burger on bun.
285 fl
57-16 Classic Hamburger with Cheddar Cheese 325 fl 57-17 Classic Hamburger with Cheddar Cheese and Bacon 365 fl 57-85 Alabama Sliders 355 fl Three small hamburgers served with three sauces. This set up allow you to build your own burger 3 different ways.
57-05 6 Buffalo Wings
Crispy deep fried chicken wings with imported Frank’s REDHOT Original sauce plus our special blend of seasoning to give in an extra kick. 57-05 57-06 57-07
14
6 Wings
165 fl
12 Wings
260 fl
24 Wings
470 fl
Side Dishes 57-32
BBQ Baked Beans
95 fl
57-33
Baked Potato
95 fl
57-34
Coleslaw
95 fl
Wilber’s Chicken Tender Sandwich
57-35
Potato Salad
95 fl
We use our chicken tenders on a bun. Then slather it with ranch dressing and a bit of our buffalo sauce to give it some gentle spiciness; add some lettuce and you have one of the best sandwiches anywhere.
57-36 Fries
Straight Cut Fries / Idaho Curly
95 fl
57-37
Jalapeno Corn Bread
95 fl
57-38
Garlic Toast
95 fl
57-73
Corn on the Cob
95 fl
57-02
Basket of Onion Rings
All our sandwiches are served on a roll with coleslaw, French Fries and a dill pickle
Original Buffalo Wings
57-51 Quesadilla
57-84
57-86
280 fl
Carolina Pulled Pork Sandwich
325 fl
A generous portion of smoked BBQ pork smothered in BBQ sauce
Food by Phone has operated for over 16 years
125 fl
great american ribS
AMERICAN
Tex-Mex
Macaroni & Cheese 57-76 American Macaroni & Cheese 250 fl Tender large macaroni served in smooth creamy white cheddar and Parmesan cheese sauce 57-78 Macaroni with Boneless BBQ Pork Rib Meat 325 fl Tender large macaroni topped with smoked BBQ rib meat
57-106 Ensalada De Pescado (Fish Salad)
350 fl
Hefty amount of mixed green Tex-Mex salad dressing and served with marinated John Dory fish chunks. 57-107 Hard Shell tacos 255 fl Choice of seasoned ground beef or chicken in Tex-Mex spices and served in crispy hard shell corn tortilla. 57-108 Baja Fish Tacos 255 fl Seasoned fish in Tex-Mex spices and served in a flour tortilla with hot’n citrus sauce and green cilantro sauce. 57-109 Tex-Mex Burrito 285 fl Choice of seasoned ground beef or chicken in Tex-Mex spices and served wrapped in a 9 inch flour tortilla. Served with side of crispy corn chips, whte garlic sause, and house brown chili salsa.
57-86 Carolina Pulled Pork Sandwich
Specialities 57-13 Steak Fajitas 560 fl steak, smoked chicken, or carnitas pork served with warm flour tortillas, salsa, BBQ beans, sour cream, and chedder cheese on bed of sauteed onions & pepers 57-74 New Orleans Blackened Duck Breast 510 fl Pan seared duck breast with hot Cajun spices and pan gravy. 57-75
Southern Fried Chicken Tenders
355 fl
Homemade fries chicken tenders served with homemade ranch dressing
57-90 Old Fashion Brasied Beef Short Ribs 495 fl Great American Rib short ribs simmered low and slow with beef stock, herbs, and vegetable till it falls off the bone.
57-30 Great American Feast
Main courses Awesome Steaks All steaks are served with your choice of a small Caesar salad or mixed green salad, plus jumbo onion rings, baked potato, fresh asparagus & sautéed mushrooms.
57-96 Fillet Mignon (10 oz. / Cattleman’s cut) 1050 fl 10oz(280gm) Premium Imported New Zealand Tender Cattleman’s Fillet Migon cut 57-97
Rib-Eye Steak (12 oz. / Texas cut)
1100 fl
57-110 Enchiladas 355 fl 2 hand rolled beef or chicken enchiladas smothered in chilli con carne sauce and served with a side of Tex-Mex refried beans. 57-111 Great Chimichanga 340 fl Choice of seasoned ground beef or chicken in Tex-Mex spices wrapped in flour tortilla then deep fried to golden perfection. Served with a side of Tex-Mex rice and Tex-Mex refried beans.
Seafood Specialities 57-93 Down Home Dory 420 fl John Dorry is caught off the coast of Australia. Have its served crispy deep fried or soft buttery. 57-102 Key West Coconut Crusted Crispy Fried Prawns 690 fl Deep fried coconut battered jumbo shrimp served with a BBQ dipping sauce.
(340gm) Premium Imported New Zealand Texas cut rib eye steaks are often referred to as the king of steaks. Combined with the right kind of marbling this cut is perfect 57-98 T-Bone (18 oz. / Cowboy cut) 1200 fl (510gm) Premium Imported New Zealand cowboy cut steak is seasoned with only salt and pepper to let the true flavors of the meat stand out. 57-91
Surf ‘N’ Turf (10 oz. & 2 King Prawns)
1200 fl
Can’t decide on meat or seafood? Try Great American Rib combination of Premium Imported New Zealand (280gm) Filet Mignon with our griled tiger prawns. Crowd favorite.
57-96 Fillet Mignon
57-53 El Grande Taco Salad
15
AMERICAN
Roadhouse BBQ SALADS & GREENS
authentic barbecue & traditional american dishes Open Every Day 10.30 am - 10.30 pm
Address 942/1-4, Rama 4 Road, Suriyawong, Bangrak, Bangkok 10500
BURGERS
22-05 Roadhouse Goat Cheese Salad w/ Balsamic Vinaigrette 435 fl Greens, goat cheese, roast peppers, pecans, fig & balsamic vinaigrette
Served with French Fries, coleslaw & pickles 22-13 Hamburger Australian Beef
395 fl
22-70 Roadhouse Salad with Choice of Dressing : Blue Cheese/ 1000 Island/ Vinaigrette 185 fl
22-14 Cheese Burger American, cheddar cheese or blue cheese
395 fl
22-06 Caesar Salad Traditional w/parmesan cheese
315 fl
22-07 Caesar Salad with Shrimp Grilled Shrimp on side
420 fl
22-08 Caesar Salad with Chicken Grilled sliced Chicken Breast
390 fl
22-73 Chunky Salmon Salad served on mixed greens w/Balsamic dressing 420 fl Fresh smoked salmon 22-42 Iceberg wedge with blue cheese dressing 235 fl
BEGINNINGS
Choice of Toppings: Grilled onion, Smoked bacon, Sautéed mushroom and Grilled peppers
BARBECUE All items served with twice baked potato and coleslaw 22-16 Barbecued Baby Back Ribs “Full 695 fl Rack” Chargrilled with Roadhouse Original BBQ Sauce 22-17 Barbecued Baby Back Ribs “Half Rack” 450 fl Chargrilled with Roadhouse Original BBQ Sauce 22-18
Barbecue Chicken & Ribs
22-19
Hickory Smoked Barbecue Chicken
645 fl 465 fl
22-01 Buffalo Wings (10 Wings) 195 fl Original - Hot - Suicide - Plain, served with blue cheese dressing 22-02 Buffalo Wings (20 Wings) 370 fl Original - Hot - Suicide - Plain, served with blue cheese dressing 22-35 Maryland Style Crab Cakes Served with Creole mustard sauce
455 fl
22-04 Grilled Tomato Salsa with Fresh Tortilla chips 185 fl Tomato, onion, cilantro & jalapeño 22-67 Beef or Chicken Nachos Your choice Beef or Chicken
390 fl
22-69 Chicken Quesadillas 22-71 BBQ Shrimp Jamaican Style Pan-seared and spicy
305 fl
22-37 Stuffed Potato skins Stuffed with cheese and bacon
220 fl
22-62
Onion Rings
22-13 Hamburger
455 fl
175 fl
WHAT’S IN THE POT? 22-09 Texas Steak Chilli Bowl 315 fl First place “CASI” mid-west regional cook-off 1996 “Chili Appreciation Society International” 22-44
Roasted Red Pepper & Tomato Soup
175 fl
22-45
Black Bean Soup
175 fl
22-46
Seafood Chowder
215 fl
STEAKS
SANDWICHES Served with coleslaw & pickles 22-10 Beef Brisket Sandwich “Texas Style” 395 fl Hickory smoked for over 12 hours in our Texas Smoker 22-11 Philly Cheese Steak 375 fl Thin sliced Australian Rib-eye sautéed w/onion and melted cheese 22-12 Pulled-Pork with Hillbilly Mop sauce 345 fl Pork shoulder smoked for 6hrs.
16
All items served with grilled vegetables and twice baked potato 22-51 NY Strips 12 oz. 1,135 fl Chargrilled to perfection 22-52 Grilled Rib-eye 12 oz. Chargrilled to perfection
1,275 fl
22-53 Fillet Mignon 10 oz. Chargrilled to perfection
1,345 fl
PASTAS
22-47
Grilled Three cheese & tomato
345 fl
Served with Garlic Bread 22-54 Fettuccine Carbonara
22-48
Grilled Sausage
285 fl
22-55
Spaghetti & Meatballs
22-99 Meatball Sandwich Served with melted Mozzarella Cheese
345 fl
22-56
Spaghetti with tomato sauce
22-01 Buffalo Wings
22-36 Apple grilled Pork Chop with red onion Marmalade
Did you know? Food by Phone has an App for your smartphone
390 fl 420 fl 390 fl
Roadhouse BBQ
AMERICAN
SWEET THINGS
SIDE GRUB 22-21 Grilled Corn Brushed with Garlic Butter
70 fl
22-63
Steak Fries
115 fl
22-64
Creamed Spinach
115 fl
22-65 Garlic Bread Served with Tomato Sauce
70 fl
22-23 Baked Beans With apple smoked bacon
70 fl
22-38 Potato Salad With apple smoked bacon
75 fl
22-26
twice Baked Potato
22-27
Corn Bread
85 fl
22-28
Coleslaw (S)
65 fl
22-30
Key Lime Pie
195 fl
22-31
Blueberry Cheese Cake
275 fl
115 fl 22-44 Roasted Red Pepper & Tomato Soup
22-18 Barbecue Chicken & Ribs
FAVORITES Served with Grilled vegetables and twiced baked potatoes 22-36 Apple grilled Pork Chop with red onion Marmalade 475 fl 22-58 Sliced beef brisket Dinner Hickory smoked for 12 hours
475 fl
SURF 22-60
New England Fish & Chips
420 fl
22-61 Chargrilled salmon fillet with vegetables & potato 520 fl 22-72
Blackened Snapper
505 fl
22-71 BBQ Shrimp Jamaican Style
22-08 Caesar Salad with Chicken
Bangkok Burger Company “WE SPEAK BURGER” Open Every Day 11.30 am - 10.30 pm
Address Sukhumvit branch Sukhumvit soi 55, Thonglor Soi 10, Wattana, Bangkok 10110 Silom branch 5/12-13 Saladeang Soi 1, BKK 10110
AMERICAN 182-110 SGT Pepper 295 / 370 fl Mature cheddar cheese and fresh peppercorn sauce topped with a fried egg 182-11 El Diablo 320 / 395 fl Mature cheddar,jalapenos and spicy buffalo sauce topped with our fire breather chillies and burger relish.
LEGENDARY BURGERS 182-9 El Mexician 340 / 415 fl Chilli con carne (beef), mature cheddar, sour cream,jalapenos and burger relish 182-2 The N.Y.C 375 / 450 fl Spicy guacamole,crispy bacon,rocket salad and sun dried tomato mayo. 182-111 Le camemburger 375 / 450 fl Aged camembert,crispy bacon and wild mushroom provencale sauce with sun dried tomato mayo 182-112 The Moody Blues 375 / 450 fl Gorgonzola blue cheese,crispy bacon,cranberry onion marmalade,rocket salad and burger relish.
1. CHOOSE YOUR BURGER Regular 50z / Large 80z Our handcrafted , freshly ground patties
PORK Finest Thai fillet and smoked bacon. BEEF Australian grass-fed ribeye.
CLASSIC BURGERS 182-101 The Bare Essential 225 / 300 fl Our naked burger served simply with salad. You can build your own burger using a range of toppings from our menu below. ( Toppings range from 40 – 70 thb). 182-103 The Cheese Burger 285 / 360 fl A large slab of mature cheddar topped with an American cheese slice
182-17 The Cajun Chicken 310 fl Blackened Chicken Breast,sauteed bell peppers and garlic mayo.
White sesame seed bun WHOLEWHEAT OAT flaked Bun
182-20 The Philly Steak 405 fl Thinly sliced Australia fillet steak topped with mature cheddar with either fresh onion gravy or peppercorn sauce.
3. CHOOSE YOUR SIDES
182-15 The Parmigiana A Traditional Aussie dish of breaded chioc
330 fl
182-19 The Fish Finger 285 fl Fish stix with a grilled burger cheese slice and our tangy tartar sauce
CHIP ‘n DIPS 182-33 Chunky Chips
95 fl
182-93 Shoestrings Fries
95 fl
182-34 Curly Fries
115 fl
TOPPINGS
182-10 The Big BOSS 325 / 400 fl Crispy bacon,mature cheddar and a giant onion ring topped with BBC BBQ sauce and burger relish 310 / 385 fl 182-13 Le Parisian French brie and garlic wild mushrooms topped with a Dijon mustard sauce and burger relish 182-12 Ze Swiss 295 / 370 fl Swiss cheese,sauteed onion,garlic wild mushrooms and burger relish
182-1 The Bacon Cheese 182-21 The Mean Bean 290 fl Spicy black bean and vegetables pattie with tomato and garlic mayo 182-24 The Falafel 295 fl Our twist on this spicy Middle-eastern chick pea,onion and burger relish classic. 182-23 BBC Sliders 340 fl Three mini burgers with different toppings: One Bare Essential burger,one Triple Cheese and one Bacon Cheese.
18
Baked Ecclusively by Yamazaki All our Buns are oven baked before serving
SIGNATURE BBC BURGERS
182-2 The N.Y.C
2. CHOOSE YOUR BBC BITIES
OUR OTHER TASTY BURGERS
182-1 The Bacon Cheese 310 / 385 fl Crispy bacon topped with mature cheddar, an American cheese slice and burger relish
182-5 The Smoke House Joe 320 / 395 fl Beef Pastrami,Swiss cheese and English mustard mayo topped with a fried egg and burger relish
182-23 BBC Sliders
182-18 The Lamb Baba 440 fl Moroccan style home-ground New Zealand Lamb burger with sauteed mushrooms,harisa sauce and Greek Style yoghurt.
182-58 Garlic Mayo
40 fl
182-45 BBQ Sauce
40 fl
182-50 Sour Cream
40 fl
182-66 Onion Gravy
40 fl
182-46 Buffalo Sauce
40 fl
182-114 Nacho Cheese
40 fl
182-65 Tartar Sauce
40 fl
182-55 Sun Dried Tomato Mayo
40 fl
182-59 Dijon Mustard Sauce
40 fl
182-37 Fried Egg
40 fl
182-48 Spicy Guacamole
70 fl
182-51 Salsa
70 fl
182-40 Creamy Blue Cheese
70 fl
182-57 Bacon
70 fl
182-115 Fresh Peppercorn Sauce
70 fl
182-66 Onion Gravy
70 fl
182-43 Gorgonzola Blue Cheese
70 fl
182-48 Guacamole
70 fl
182-39 Swiss Cheese
70 fl
182-116 Wild Cheese
70 fl
19
AMERICAN
Monsoon THE PLACE TO MEET AND EAT
Open Every Day 11.30-11pm for food the bar remains open until 1am.
Address 8 Sukhumvit Soi 8 BTS NANA
219-37 Monsoon Burger
SALADS 219-8 Caprese Salad 280 fl Vine Ripe Tomatoes with Italian Mozzarella, Basil,Aged Balsamic Vinegar and Olive Oil 219-9 Salad Nicoise 300 fl With Tuna,Hard Cooked Egg, Green Bean,Grilled Potato,Black Olive,Anchovy,Greens,Citrus Dijon Vinaigrette
SMALL PLATES 219-1 Bruschetta 210 fl Served with Black Olives,Fresh Mozzarella,Tomato and Basil 219-2 Prawn Crab Cakes 260 fl Served with Marinated Cucumber,Chili and Coriander Remoulade 219-3 Quesadilla 210 fl Flour Tortillas,Cheddar Cheese,Salsa and Sour Cream 219-4 Spicy BBQ Chicken Wings 210 fl Served with Vegetable Sticks and Creamy Ranch Dressing 219-5 Calypso Fried Calamari Served with Tamarind - Sweet Chili Sauce
210 fl
219-6 French Onion Soup 140 fl Served with French Bread Croton and Gratineed Swiss Cheese 219-7 Vegetables Samosas 210 fl Crispy Vegetable Turnovers with Tamarind and Mint Yogurt Sauce
219-10 Salad of Crispy Soft Shell Crab 280 fl Crispy Fried Soft Shell Crab on Salad Greens with Oranges Sesame Vinaigrette, Roasted Pumpkin and Cashew Nuts 219-11 Smoked Salmon Salad 300 fl With Warm Potato Salad,Rocket Lettuce and Wasabi Shoyu Cream
219-21 Penne Seafood Pasta
219-12 Penne Pasta Salad 280 fl With Sun Dried Tomato,Black Olive,Mozzarella,Lemon Basil Vinaigrette
BURGERS & SANDWICHES
219-13 Grilled Steak Salad 395 fl Marinated Grilled Australia Beef Tenderloin with Cheddar Cheese, Roasted Beet Root,Crispy Onion Rings,Creamy Horseradish Dressing
(All Burgers are 250g. and served with Curly Fries & Coleslaw) 219-32 Basic Hamburger
280 fl
219-14 Sesame Fried Chicken Salad 330 fl Romaine Lettuce,Marinated Cucumber, Crispy Noodles,Mango Sesame Vinaigrette
219-33 Cheese Burger
300 fl
219-34 Bacon Swiss Burger
310 fl
219-15 Caesar Salad 230 fl Crisp Hearts of Romaine with Garlic Anchovy Dressing Herbed Croutons, Aged Parmesan Cheese
219-35 BBQ Burger 300 fl Served with Cheddar Cheese and Grilled Onion
219-16 Monsoon House Salad 210 fl Fresh Mixed Greens,Tomato Cucumber,Onions,Sweet Corn with Creamy Ranch Dressing and Toasted Herb Garlic Bread
219-36 Green Chili Cheese Burger 300 fl Smothered in Spicy Green Chili Sauce with Tomato Salsa and Sour Cream 219-37 Monsoon Burger 330 fl Served with Sauteed Mushrooms,Bacon,Blue Cheese
PASTAS 219-20 Lasagna Bolognaise 330 fl Baked Layered Pasta with Meat Sauce,Tomato,Mozzarella Cheese 219-21 Penne Seafood Pasta 330 fl With Shrimp,Calamari,Mussels,Garlic,White Wine, Tomato,Basil 219-22 Spaghetti Carbonara Ham,Bacon,Garlic,White Wine and Cream
300 fl
219-23 Spaghetti Bolognese 300 fl Pasta Tossed with Braised Meat Tomato Sauce and Aged Parmesan Cheese 219-25 Capellini Al A Pesto 280 fl With Sun Dried Tomato,Kalamata Olive,Basil,Aged Parmesan Cheese,Virgin Olive Oil
219-2 Prawn Crab Cakes
20
219-26 Fettuccine with Crispy Bacon 280 fl In a Sauce of Toasted Garlic,Dried Chile,Extra Virgin Olive Oil
219-52 Lamb Shank
AMERICAN
MONSOON
219-27 Smoked Turkey Breast 300 fl On Homemade Foccacia Bread with Tomato,Avocado and Chutney Mayo 219-28 Salami Milano Parma Ham Baguette
300 fl
With Aged Parmesan Cheese,Pickles,Tomato,Dijon Mustard, Greens 219-29 A Sandwich of Smoked Salmon 330 fl On Ciabatta Bread with Ricotta, Rocket Lettuce,Olive, Lemon,Capers 219-30 BBQ Chicken Breast Sandwich 300 fl Flame Grilled with Santa Fe BBQ Sauce,Cheddar Cheese and Grilled Onions
219-31 Grilled Eggplant and Zucchini Sandwich 280 fl On Flat Bread with Fresh Mozzarella Cheese and Basil Pesto
SIDE DISHES
BIG PLATES
PIZZAS
219-46 Grilled Salmon Fillet 410 fl With Herbed Risotto,Spinach and Fennel Bearnaise
219-63 Monsoon Pizza 330 fl Tomato sauce,Mozzarella ,Parma Ham,Mascarpone Cheese and Rocket Lettuce
219-47 Fish & Chips 340 fl White Fish Fillets served with Curly Fries and Creole Tartar Sauce
219-64 Margherita 280 fl Tomato sauce,Cheese, Basil and Extra Virgin Olive Oil
219-48 Spice Rubbed Pork Tenderloin 340 fl With Sour Cream Mashed Potato and Apple Fennel Chutney
219-65 Vegetariana 300 fl Tomato sauce,Cheese,Zucchini,Capsicum,Mushroo ms,Onions and Extra Virgin Olive Oil
219-49 Grilled Half Chicken 340 fl Basil Mash,Marinated Grilled Vegetables,Wild Mushroom Jus
219-66 Prosciutto & Funghi 310 fl Tomato sauce,Cheese,Ham,Mushroom,Onion and Extra Virgin Olive Oil
219-50 Smoked Pork Chop 330 fl With Smoked Tomato Honey BBQ sauce, Buttered Yam Mash,Grilled Pineapple Salsa
219-67 Salami 310 fl Tomato sauce,Cheese,Italian Salami,Pepperoncini and Extra Virgin Olive Oil
219-51 Duck 2 Ways 380 fl Citrus Marinated and Grilled Breast and Confit Leg with Fufu De Plantino and Tamarind Jus
219-68 HawaiiAN Tomato sauce,Cheese,Ham and Pineapple
300 fl
219-38 Hummus Platter 260 fl Spiced Chic Pea Puree with Vegetable Sticks,Pita Bread,Olives,Feta Cheese 219-39 Small Mixed Green Salad
120 fl
219-40 Batter Fried Onion Rings
140 fl
219-41 Seasoned Curly Fries
140 fl
219-42 Creamy Potato Gratin
140 fl
219-43 Cheddar Cheese with Mashed Potatoes 140 fl 219-44 Mixed Steamed Vegetables with Herb Butter 120 fl 219-45 Creamy Garlic Spinach and Parmesan Gratin 140 fl
219-63 Monsoon Pizza 219-52 Lamb Shank 560 fl Spice Braised with Taro Goat Cheese Mash,Mojo Tomatoes,Smoked Chili Jus
219-69 Frutti Di Mare 340 fl Tomato sauce,Cheese,Squid,Mussels,Prawns and Extra Virgin Olive Oil
219-53 Australian Grain Feed Beef Tenderloin 850 fl (250g) Steaks are Char Grilled and served with Potato Gratin,Vegetable and Choice of Peppercorn,Wild Mushroom or Bearnaise Sauce
219-70 Calzone 330 fl Tomato sauce,Spinach,Cheese,Mushroom and Ham
MEXICAN PLATES 219-54 Chicken Red Chili Enchiladas 330 fl Grilled Chicken,Corn Tortillas,Salsa Rojo,Cheddar Cheese,Refried Beans,Tomato Salsa
219-71 Napoletana 330 fl Tomato sauce,Anchovies,Capers and Black Olives 219-72 Four Cheese Pizza 330 fl Tomato sauce, Mozzarella,Parmesan,Gorgonzola and Cheddar Cheese 219-73 Pugliese Tomato sauce,Tuna,Onion and Black Olive
310 fl
219-55 Fajitas Pork 340 fl Flour Tortillas,Sweet Peppers,Onions served with Sour Cream,Salsa,Cheese and Refried Beans
219-74 Mexico Tomato sauce,Chorizo and Cheddar Cheese
330 fl
219-56 Fajitas Chicken 340 fl Flour Tortillas,Sweet Peppers,Onions served with Sour Cream,Salsa,Cheese and Refried Beans
219-75 Bolognesa 300 fl Tomato sauce,Mozzarella Cheese and Bolognese sauce
219-57 Fajitas Shrimp 395 fl Flour Tortillas,Sweet Peppers,Onions served with Sour Cream,Salsa,Cheese and Refried Beans
219-76 Capricciosa 330 fl Tomato sauce,Mozzarella Cheese, Black Olives,Ham, Mushroom and Salami
219-58 Fajitas Australian Beef 560 fl Flour Tortillas,Sweet Peppers,Onions served with Sour Cream,Salsa,Cheese and Refried Beans
219-77 Pizza AL A Carne 380 fl Tomato sauce,Mixed Sausages,Mozzarella Cheese, Onion,Rosemary and Garlic
Sausage,Jalapenos,Corn
219-59 Pork Carnitas Burrito 310 fl Slow Braised Pork in a Flour Tortilla Smothered in Green Chili Sauce with Beans,Rice and Salsa Fresca
219-49 Grilled Half Chicken
219-60 Snapper Veracruz 340 fl Snapper Fillets in a Spicy Sauce of Tomato,Garlic,Oli ves,Capers,Chilis,Olive Oil and Fresh Coriander
TURN OVER >>> 21
AMERICAN
MONSOON
THAI CUISINE STARTERS 219-78 Chicken Satay Served with Peanut Sauce
190 fl
219-79 Springs Rolls with Chicken
190 fl
219-80 Springs Rolls with Vegetables
175 fl
219-81 Yam Woosen Talay Spicy Glass Noodle Salad with Seafood
210 fl
219-82 Som Tum Thai 165 fl Green Papaya Salad with Chili,Dried Shrimp,Tomato, Long Bean,Garlic and Lime. 219-83 Som Tum Khai Khem 190 fl Green Papaya Salad with Chili,Dried Shrimp,Tomato, Long Bean,Garlic, Lime and Salty Egg
219-119 Phad Thai Kung
219-84 Som Tum Thai Kung Sod 210 fl Green Papaya Salad with Chili,Fresh Shrimp,Tomato, Long Bean,Garlic and Lime 219-85 Kung Kra Thiem 210 fl Stir Fried Shrimp with Garlic and Oyster Sauce
219-107 Gaeng Phed Ped Yang 210 fl Roasted Duck Red Curry with Pineapple and Tomato
THAI SPECIALTIES
219-86 Gai Kra Thiem 200 fl Stir Fried Chicken with Garlic and Oyster Sauce
219-91 Nua Phad Nam Man Hoy Stir Fried Beef with Oyster Sauce
210 fl
219-87 Nua Dad Deaw Deep Fried Sundried Beef
219-92 Gai Phad Med Mamuang Stir Fried Chicken with Cashew Nuts
260 fl
175 fl
219-88 Moo Ma Nau 195 fl Steamed Slice Pork and Vegetables with Spicy Lime Chili Sauce
219-93 Gai Phad Preaw Waan 210 fl Sweet and Sour Chicken with Sweet Pepper and Pineapple
219-89 Kung Chae Nam Pla 210 fl Fresh Shrimp in Spicy Fish Sauce and Chili,Fresh Vegetables,Garlic and Mint
219-94 Phed Yang Kra Prow Grob 260 fl Roasted Chinese Style Duck Stir Fried with Chile, Garlic,Soya Sauce and Crispy Fried Hot Basil
219-90 Pla Luak Jim 210 fl Fresh Sliced and Steamed Fish with Fried Garlic,Fresh Vegetables and Spicy Seafood Sauce
219-95 Larb Pla Salmon 300 fl Fresh Atlantic Salmon with Toasted Rice,Dried Chili Mint,Shallots and Fresh Lime Juice 219-96 Pla Raad Prik Snapper Fillet with Chili,Garlic,Lime and Basil
219-108 Massaman Jay 175 fl Southern Style Thai Curry with Tofu,Potatoes and Peanuts 219-109 Panang Salmon 300 fl Fresh Salmon Cooked in Red Chili Paste and Coconut Milk with Lime Leaf,Finger Chili and Basil 219-110 Panang Gai,Moo or Kung 210 fl Spicy Red Curry with Coconut Milk,Chili,Basil and Chicken,Pork or Shrimp 219-111 Gaeng Pa Gai 195 fl Spicy Curry with Red Chili,Green Pepper Corn,Lime Leaf,Eggplant with Chicken 219-112 Tom Yum Kung Spicy and Sour Soup with Shrimp
280 fl
219-113 Tom Kha Gai or Kung 210 fl Chicken or Shrimp and Coconut Soup with Galangal
219-97 Pla Phad Preaw Waan 260 fl Freid Fish with Sweet Pepper,Cucumber,Pineapple, Tomato and Spring Onion 219-98 Poo Nim Phad Prik Thai Dum 300 fl Soft Shell Crab Stir Fried with Garlic,Oyster Sauce and Black Pepper 219-99 Nor Mai Farang Phad Kung Sod 260 fl Asparagus and Shrimps Stir Fried with Garlic and Oyster Sauce 219-100 Phad Phak Ruam Stir Fried Mixed Vegetables
175 fl
219-101 Phad Phak Boong Fi Deang 170 fl Stir Fried Morning Glory with Garlic and Oyster Sauce 219-102 Yum Plaa Kung 210 fl A Spicy Salad with Shrimp,Lemon Grass,Lime Leaf, Shallot,Chili,Mint and Lime Juice 219-103 Larb Moo or Gai 195 fl A Spicy Thai Style with Shallot,Mint,Dried Chili,Lime Juice, Fragrant Toasted Rice served with Chicken or Pork
THAI CURRIES 219-104 Gaeng Juud Woon Sen Tofu Moo Sab
190 fl
Clear Soup with Glass Noodle,Silken Tofu and Pork
219-50 Smorked Pork Chop
22
219-105 Massaman Gai 210 fl Southern Style Thai Curry with Chicken, Potatoes and Peanuts 219-106 Gaeng Kheaw Waan Gai Chicken Green Curry with Eggplant and Basil
210 fl
210 fl
THAI RICE & NOODLES 219-114 Khow Phad Sapparot 260 fl Fried Rice with Pineapple, Pork,Shrimp and Cashew Nuts served in a Pineapple Boat 219-115 Khow Pad Kung Thai Style Fried Rice with Shrimp
210 fl
219-116 Khow Phad Krapaow Gai or Moo 190 fl Spicy Stir Fried Chicken or Pork with Chili,Garlic,Holy Basil with Steamed Rice on the side 219-117 Khow Phad Krapaow Kung 210 fl Spicy Stir Fried Shrimp with Chili,Garlic,Holy Basil with Steamed Rice on the side 219-118 Khow Phad Krapaow Seafood 230 fl Spicy Stir Fried Seafood with Chili,Garlic,Holy Basil with Steamed Rice on the side 219-119 Pad Thai Kung 210 fl Stir Fried Glass Noodles with Shrimp,Egg,Chili with Tamarind Sauce 219-120 Phad See Eew Gai 190 fl Thai Style Noodles with Vegetable and Chicken 219-121 Spaghetti Phad Kee Mao Talay 230 fl Spicy Spaghetti Stir Fried with Chili,Green Pepper Corn,Baby Corn,Long Bean with Basil 219-122 Spaghetti Geang Keaw Waan Gai
260 fl
Chicken Cooked in Thai Green Curry with Coconut Milk,Baby Eggplant,Finger Chili and Basil,Tossed with Spaghetti Pasta
THE GAME Breakfast 179-01 American Breakfast 310 fl Served with Cheddar Cheese and Grilled Onion 179-02 English Breakfast 330 fl Two eggs (any style), fatboy sausage, english bacon, black pudding, baked beans, mushrooms, grilled tomato, toast. 179-03 French toast 230 fl 3 pieces of texas toast dipped in a flavorful egg batter and grilled to perfection served with crispy bacon
179-15 Chicken Fingers 255 fl 6 handmade chicken fingers, lightly battered, deep fried and served with our homemade BBQ sauce 179-16 Chilli Cheese Fries 230 fl A mound of traditional cut fries topped with our home made beef chilli and nacho cheese 179-17 Chili 290 fl A large bowl of our chef’s own slow cooked beef, beans and secret blend of spices and topped with raw onions & cheddar cheese
179-04 Scrambler 320 fl 3 eggs scramble mixed with your choice(sausage or bacon), grilled peppers & onions, home fries and cheddar cheese served in a skillet
179-18 Bruschetta 190 fl Fresh baguette toasted, smothered with diced tomatoes, onions, italian basil seasoned with olive oil and fresh garlic
179-05 3 Egg Omelette 290 fl 3 eggs grilled into a perfect fluffy omelet filled with cheddar cheese. Served with crispy bacon & home fires
179-19 Fried Calamari 270 fl Squid rings tossed in our secret recipe then fried and served with our homemade garlic mayonnaise sauce
179-06 The Game Breaker 345 fl A fluffy 2 egg omelet topped with bacon, homemade
179-22 Potato skins 255 fl 4 deep fried potato skins filled with cheddar cheese topped with crispy bacon and served with sour cream 179-23 Mexican Potato Skins 350 fl 4 deep fried potato skins filled with our homemade beef chili con carne, nacho cheese topped with jalapenos and served with sour cream & pico de gallo 179-24 Irish Beef Stew 230 fl A large bowl of tender chunks of beef slowed cooked with carrots and potatoes in a traditional Irish gravy. Served with fresh bread
179-07 Fried Egg Sandwich 230 fl Fried egg with your choice of (bacon or breakfast sausage), 179-08 Biscuits & Gravy 290 fl Two warm biscuits served with our homemade breakfast sausage in a creamy home-style gravy 179-09 Breakfast Burrito 230 fl Scrambled eggs, sausage and cheddar cheese wrapped in a flour tortilla and served with home fries 179-90 Steak & Eggs 370 fl 2 Eggs(Any Style),125 gram cut Australian Tenderloin and served with Home Fries & Toast
Appetizers
179-25 Quesadilla 280 fl Flour tortilla filled with cheese and choice of (chicken or beef) served with sour cream, shredded lettuce and diced tomatoes
179-46 Western Burger 360 fl 180 gram handmade beef burger topped with melted cheddar cheese, BBQ sauce & crispy bacon. Served on a fresh bun with lettuce, tomato, onion and French fries 179-47 Pizza Burger 380 fl 180 gram handmade beef burger topped with mozarella cheese, marinara sauce & pepperoni. Served on a fresh bun with lettuce, tomato, onion and french fries 179-48 Nacho Burger 370 fl 180 gram handmade beef burger topped with melted nacho cheese , crispy bacon & jalapeño. Served on a fresh bun with lettuce, tomato, onion and french fries
179-26 Garden Salad 190 fl Fresh Lettuce with red and green peppers, carrot, onion, tomato and cucumber. Served with our homemade Italian dressing 179-27 Caesar Salad 255 fl Fresh romaine lettuce, bacon & homemade crouton tossed with our Chef’sown caesar dressing
179-11 Onion Rings 115 fl Rings of fresh onion cooked in a crispy batter and served with our homemade garlic mayonnaise
Burgers & More
179-14 BBQ Chicken Wings 230 fl 10 fried chicken wings covered with our homemade BBQ sauce
179-45 Bacon Cheese Burger 340 fl 180 gram handmade beef burger topped with melted cheddar cheese & crispy bacon. Served on a fresh bun with lettuce, tomato, onion and french fries
SALADS
179-28 Greek Salad 295 fl Traditional combo of feta cheese, olives, cucumber, red onion and fresh tomato. Served with our homemade greek dressing
179-13 Buffalo Chicken Wings 230 fl 10 fried chicken wings covered with our homemade buffalo wing sauce served with our homemade blue cheese dressing
Address 137 Sukhumvit soi 9, Wattana, Bangkok 10110
179-91 Buffalo Chicken Fingers 280 fl 6 Handmade Chicken Fingers,Lightly Battered,Deep Fried covered with our Home made Buffalo Wing sauce served with our Home made Blue Cheese Dressing and Ranch Dressing
179-10 French Fries 115 fl Traditional cut and deep fried to perfection and served with our home made garlic mayonnaise
179-12 Mexican Nachos 365 fl Fresh tortilla chips, covered in our homemade beef chili con carne,melted nacho cheese, sour cream, jalapeno’s and pico de gallo
Open Every Day 10.30AM. - 10.30PM.
179-20 Cheese Sticks 255 fl 6 hand-cut mozzarella sticks coated in breadcrumbs fried and served with our homemade marinara sauce 179-21 Chicken Noodle Soup 130 fl Enjoy a large bowl of The Game’s homemade chicken noodle soup. Made fresh to order!
179-22 Potato Skins
The Game is Bangkok’s premier sports viewing venue & grill
179-42 Hamburger 290 fl 180 gram handmade beef burger Served on a fresh bun with lettuce, tomato,onion and french fries 179-43 Cheese Burger 295 fl 180 gram handmade beef burgers topped with melted cheddar cheese. Served on a fresh bun with lettuce, tomato, onion and french fries 179-44 Double Cheese Burger 410 fl Two 180 gram handmade beef burger topped with melted cheddar cheese & crispy bacon. Served on a fresh bun with lettuce, tomato, onion and french fries
179-95 American Hot Dog
TURN OVER >>> 23
THE GAME
American
179-49 Surf & Turf Burger 420 fl 180 gram handmade beef burger topped with our homemade beef chili, melted cheddar cheese and served on a fresh bun with lettuce, tomato, onion and french fries 179-50 Chili Burger 410 fl 180 gram handmade beef burger topped with garlic mushrooms, melted cheddar cheese and served on a fresh bun with lettuce, tomato, onion and french fries 179-51 Mushroom Burger 350 fl 3 homemade meatballs, marinara sauce and mozzarella cheese served on a fresh hoagie roll with french fries 179-52 Meatball Hoagie 350 fl Marinated chicken grilled and served on a fresh bun with lettuce, tomato, onion and french fries 179-53 Grilled Chicken Sandwich 300 fl Marinated chicken grilled with our homemade BBQ sauce and topped with crispy bacon & cheddar cheese and served on a fresh bun with lettuce, tomato, onion and french fries 179-54 BBQ Chicken Sandwich 330 fl Marinated chicken grilled with our secret cajun seasoning and served on a fresh bun with lettuce, tomato, onion and french fries
179-62
Rib Eye
179-59 French Dip 350 fl Slow cooked beef rump roast marinated for 24 hours then slowly cooked served on a toasted hoagie roll with cheese and au jus gravy sauce for dipping. Served with french fries 179-60 Steak & Cheese 350 fl Shredded beef tenderloin grilled with onions, bell peppers thentopped with cheese that melts on top this heavenly pile of goodness served on a hoagie roll and served with french fries 179-93 B.L.T Sandwich 170 fl Crispy Bacon,Fresh Lettuce,Tomato on Toasted Bread with Mayonnaise served with French Fries 179-94 Kickin Chicken Sandwich 260 fl 3 Breaded Chicken Tender,topped with Buffalo sauce on Toasted Bread with Blue Cheese served with French Fries 179-95 American Hot Dog 155 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order in a feather light Steamed Bun. Served with French Fries.
179-36 Pizza White
179-55 Cajun Chicken Sandwich 320 fl Marinated Chicken Grilled with our secret Cajun seasoning and served on a Fresh Hoagie Roll with Lettuce,Tomato,Onion and French Fries. 179-56 Chicken Parmesan Sandwich 350 fl Juicy chicken breast dipped in our special batter then fried to perfection topped with our homemade marinara sauce and mozzarella cheese on a fresh hoagie roll with french fries 179-57 Buffalo Chicken Sandwich 320 fl Marinated chicken grilled with our homemade buffalo sauce and served on a fresh bun with lettuce, tomato, onion, blue cheese dressing and french fries 179-58 Club Sandwich 395 fl Grilled chicken, ham, bacon, lettuce, tomato, topped with a fried egg on toasted bread with mayonnaise. Served with french fries
24
179-94 Kickin Chicken Sandwich 260 fl 3 Breaded Chicken Tender,topped with Buffalo sauce on Toasted Bread with Blue Cheese served with French Fries 179-95 American Hot Dog 155 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order in a feather light Steamed Bun. Served with French Fries. 179-96 Cheese Dog 175 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order and topped with Cheddar Cheese,in a feather light, Steamed Bun.Served with French Fries. 179-97 Chili Cheese Dog 190 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order with our Home made Beanless Chilli,Cheddar Cheese in a feather light Steamed Bun.Served with French Fries. 179-98 Smokey Dog 180 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order with crispy bacon,BBQ sauce,cheddar cheese in a feather light Steamed Bun.Served with French Fries.
179-99 German Hot Dog 170 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order with home made sauerkraut,in a feather light Steamed Bun.Served with French Fries. 179-100 Chicago Dog 210 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order with Tomatoes,Dill Pickle,Diced On ions,Mustard,Relish,Peperoncini & Celery Salt in a feather light Steamed Bun.Served with French Fries. 179-101 Slaw Hot Dog 165 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order and topped with Home made coleslaw in a feather light Steamed Bun.Served with French Fries.
PIZZAS 179-29 Pizza Marinara 265 fl Tomato sauce, parmesan cheese,oregano and garlic 179-30 Pizza Margarita 285 fl Tomato sauce, italian mozzarella, oregano, basil 179-31 Pizza Vegetarian 305 fl Tomato sauce, italian mozzarella, fresh onions, tomatoes, mushrooms, red bell pepper, green bell pepper, yellow bell pepper & black olives 179-32 Pizza Prosciutto Fungi 330 fl Tomato sauce, shredded ham, italian mozzarella & mushrooms 179-33 Pizza Hawaii 330 fl Tomato sauce, italian mozzarella, shredded ham and fresh pineapple 179-34 Pizza Pepperoni 365 fl Tomato sauce, italian mozzarella with hearty italian pepperoni slices 179-35 Pizza BBQ Chicken 345 fl BBQ sauce, grilled chicken and italian mozzarella 179-36 Pizza White 320 fl Garlic, oil and italian mozzarella covered with tomatoes & fresh basil 179-37 Pizza The Game Special 460 fl Tomato sauce, italian mozzarella, pepperoni, onions, mushrooms, bell pepper, black & green olives and our homemade sausage 179-92 Pizza Buffalo Chicken 365 fl Buffalo Sauce,Grilled Chicken,Ranch Dressing and Italian Mozzarella
AMERICAN
The GAME 179-63 Steak Tips 790 fl Our chef’s award winning BBQ beef grilled to perfection and served with sauteed vegetables 179-64 BBQ Chicken Breast 340 fl Marinated chicken breast coated in our signature BBQ sauce and grilled to perfection and served with sauteed vegetables 179-65 Pork Chop 320 fl 250 gram roasted bone-in pork chops perfectly grilled and served with our home made gravy and sautéed vegetables. 179-66 Grilled Chicken Breast 330 fl Marinated chicken breast grilled to perfection and sauteed vegetables
179-38 Spaghetti & Meatballs
179-67 BBQ Ribs 420 fl 500 grams of Pork Ribs Marinated in our signature BBQ sauce and served with sauteed vegetables.
Italian Pasta’s 179-38 Spaghetti & Meatballs 300 fl A hearty portion of pasta, served with our made to order carbonara sauce (rich cream sauce with diced tender bacon) topped with a grilled chicken breast 179-39 Chicken Carbonara 350 fl A hearty portion of pasta, served with our made to order carbonara sauce (rich cream sauce with diced tender bacon) topped with a grilled chicken breast 179-40 Beef Lasagna 370 fl Layers of Italian pasta, fresh ricotta cheese, ground beef, and mozzarella cheese topped with our homemade marinara sauce 179-41 Chicken Parmigiana 320 fl A hearty portion of pasta served with a tender chicken breast dipped in our special batter then fried to perfection topped with our homemade marinara sauce and mozzarella cheese
179-04 Scrambler
Entrees 179-61 Tenderloin 920 fl 225 gram cut Australian fillet grilled to perfection and topped with our home made steakhouse butter. Served with our home made pepper gravy and Sautted Vegetables 179-62 Rib Eye 1,050 fl 330 gram cut australian rib eye grilled to perfection and topped with our homemade steakhouse butter. Served with our homemade mushroom cream gravy and sautéed vegetables
179-69 Seafood Platter 1,050 fl A large plate of fried shrimp, fish and calamari on a mound for french fries and onions rings. Served with our home made tarter and cocktail sauce, served with sauteed vegetables 179-70 Fried Shrimp 430 fl 6 marinated shrimp fried and served our home made cocktail sauce and sauteed vegetables 179-71 Fish & Chips 320 fl A fresh cut of fish battered and fried served with french fries and our homemade tarter sauce
The Australian Pub & BBQ
AUSTRALIAN
wide range of tasty australian steaks, pies and pub food Open Every Day 10.30 am - 10.30 pm
Address 37, Sukhumvit Road, Soi 11, Wattana, Bangkok 10110
105-81 The Bonza Bandito
Starters & Snacks
Burgers
105-49 Crocodile Kebab - Try the real thing!295 fl Two large skewers of crocodile fillets marinated in our spicy Bundy dark rum, BBQ sauce, char grilled & served with a fresh baked baguette.
All served with chips and coleslaw. 105-79 Classic Beef Burger Handmade with 100% beef.
105-52 Veggie Spring Rolls Served with a sweet chilli dip.
225 fl
105-53 “Shrimp on the Barbie” 385 fl Char grilled tiger prawns served on a fresh baked baguette with a lemon & mayo dressing
spuds
105-80 Cheese Burger
380 fl 425 fl
105-84 Cajun Chook Burger 415 fl Cajun spiced chicken breast char grilled & served with BBQ sauce 105-86 Chicken Parmigiana Burger 445 fl Tender chicken breast breaded in herb crumbs, topped with homemade roasted tomato sauce & melted cheddar cheese.
105-62 Spicy Potato Wedges 190 fl A big plate of spiced potato wedges, served with garlic mayo.
105-213 Aussie Chili Burger 480 fl Try our home made beef burger blended with roasted peppers, & topped with chili cheese sauce & jalapeno mayo
105-66 Chili Cheese Chips 235 fl A big plate of chips topped with beef chili con carne & melted cheddar cheese
105-220 The Aussie Pub Burger 525 fl 300g. beef patty stuffed with bacon, blue cheese & cheddar
Sangers All served with Side order chips 105-74 Aussie Club Sandwich 365 fl Grilled chicken breast, bacon, fried eggs, tomato on thick white toast. 105-76 Steak Baguette 455 fl Prime beef steak served on a fresh baked baguette, topped with sauteed onions, tomatoes and fresh salad. 105-77 Aussie BLT 350 fl Lashings of grilled bacon, tomatoes and fresh lettuce on thick white bacon toast. 105-200 Ham & Cheese Door Stop Sandwich 365 fl Grilled ham steak & cheddar cheese & served with Branston pickles. 105-210 Sausage Sangers Baguette 345 fl Grilled pork sausages, topped with sauteed onions, tomato & fresh lettuce.
105-100 Spaghetti Bolognaise
26
105-46 The Breakfast Barbie (Mixed Grill)
Food by Phone delivered over 1,5 million meals since 1998
the australian pub & BBQ
AUSTRALIAN mains
Pasta
105-91 Sausage Roll & Chips 250 fl Savory sausage stuffing wrapped in puff pastry & baked golden brown 105-96 Chilli Con Carne 250 fl A big bowl of beef chilli served with steamed rice 105-97 Snaggs and Mash 415 fl Pork sausages char grilled with a big serving of mash potato & onion gravy 105-204 Bundy BBQ Ribs 765 fl Marinated pork spare ribs dipped in our own honey & bundy rum BBQ sauce, served with homemade coleslaw & chips
105-98 Spaghetti Carbonara & Garlic Bread 350 fl 105-100 Spaghetti Bolognaise & Garlic Bread 350 fl 105-101 Chicken Basil Pesto 350 fl Char grilled chicken breast sauteed with roasted bell peppers, penne pasta & fresh pesto sauce, served with garlic herb bread 105-206 Seafood Spaghetti 425 fl Black tiger prawns & calamari cooked in a spicy tomato & basil sauce served with garlic bread
105-214 Rissole & Mash 295 fl Two homemade beef rissoles served with mash potato & onion gravy
Aussie Pies Our homemade pies are baked to order, all served with gravy & your choice of chips or mash potato 105-16 Beef Steak Pie 365 fl 105-17 Beef & Onion
365 fl
105-19 Chicken & Veggie Pie
300 fl
105-40 homemade apple pie & kahlua custard
From Our Aussie BBQ 105-216 T-Bone Steak 1,100 fl A large Aussie T-Bone steak (450g.) flamed grilled & served with sauteed vegetables, butter roasted corn on the cob, mash potato & your choice of gravy or sauce
105-24 Fisherman’s Basket
Aussie pie
27
AUSTRALIAN
Tenderloins Bar & Grill finest australian steaks, great wines & sports on tv
Soups
Burgers & Sandwiches
82-04
Soup of the day
165 fl
82-05
Clam Chowder
230 fl
Open Every Day
Salads
11.00 am - 10.30 pm
Address 9, Sukhumvit Road, Soi 33, Klong Toey, Bangkok 10110
82-23
82-13
Greek Salad
290 fl
82-10 82-15
Caesar Salad
315 fl
ROCKET and spinach salad
315 fl
82-19 Club Sandwich 82-89 Reuben Sandwich With Coleslaw
82-87 Avocado shrimp salad with fruits 340 fl Avocado, fresh fruits, prawns, smoked salmon with brandy cocktail sauce 82-110 Chef’s salad
340 fl
Chicken Burger
275 fl 320 fl 405 fl
82-91 Fish Burger 82-25 tenderloins burger With cheese, bacon and egg
430 fl
82-26
Extra cheese
38 fl
82-27
Extra bacon
38 fl
440 fl
82-29 Steak Sandwich Baguette or White Bread
465 fl
82-111 BLT Sandwich Bacon, lecttuce and tomato
305 fl
Kidbizz Starters 82-01 82-02 82-03
Garlic Bread(6 pcs.)
82-12 82-11 82-06 82-54
95 fl
82-94 Grilled Chicken With Mashed potatoes & green peas
230 fl
82-95 Mini Cheese Burger With French Fries
240 fl
82-96 Grilled Snapper With Spinach & tomato sauce
240 fl
Onion Rings
125 fl
Basket of fries
135 fl
Potato Skins(4 pcs.)
250 fl
Chicken Wings
250 fl
Pan-fried / saute Calamari
250 fl
Crumbed Brie Cheese
340 fl
82-35
Thai French Tenderloin
595 fl
82-106 bruschetta
115 fl
82-39
NZ Sirloin Steak
795 fl
82-107 gazpacho shots
165 fl
82-40
Australian Lamb Chop
1,095 fl
250 fl
82-41
Australian T-bone Steak
1,200 fl
82-42
Argentinean Tenderloin Steak
1,280 fl
82-43 82-44
Australian Angus Steak
1,280 fl
American Rib-Eye
1,280 fl
82-53
crispy calamari rings
82-07 chili bread
con
carne
with
ON THE BBQ-MAINS Side Order : Served with mashed/baked potatoes or fries / Sauce : mushroom, pepper, gravy or garlic
garlic
250 fl
82-87 Avocado Shrimp Salad with fruits
ALL DAY FAVOURITES
82-02 Onion Rings
All Day Breakfast 82-82 Tender’s big breakfast 255 fl Sausage, 2 eggs, bacon, grilled tomato, baked beans. 82-83
28
Eggs Benedict
290 fl
82-55
Baked Avocado
280 fl
82-20
Quesadilla
290 fl
82-14
Nachos
325 fl
82-21
Spare Ribs
290 fl
82-24
Fish & Chips
425 fl
82-28
Bangers & Mash (Beef or Pork) 440 fl
82-30
Steak & Eggs
530 fl
82-31
Mixed Grill (Beef or Pork)
585 fl
82-33
BBQ chicken
450 fl
82-34
Pork Chop
470 fl
82-56
Herb-Crusted Snapper
575 fl
82-36
BBQ Fish
580 fl
82-37
Salmon Steak
595 fl
82-79
Lamb Shank
705 fl
82-44 American Rib-Eye
Food by Phone offers over 25 different types of cuisine from all around the world
tenderloins bar & grill
AUSTRALIAN On BBQ Kebabs 82-45 Chicken Skewers with red pepper sauce 440 fl 82-46
Normandy Pork Brochettes 465 fl
82-47
Beef & Bacon Brochettes
82-49
Surf & Turf 635 fl
535 fl
82-97
Egg
38 fl
82-98
Bacon
38 fl
82-100 Chicken
125 fl
82-101 Prawn (5 pcs)
125 fl
Meat Pies 82-65 Aussie Pie 385 fl With minced lean beef and onions in rich beef gravy.
Desserts 82-50
Apple Pie
190 fl
82-51
Cheese Cake
190 fl
82-52
Cheese Plate
450 fl
Extras
82-66 Steak & Mushroom Pie 385 fl Sliced mushrooms and onions cooked to perfection with succulent chunks of beef. 82-67 steak & kidney pie Tender chunks of lean steak and kidney
385 fl
82-58
Bread roll
30 fl
82-68 Chicken & Mushroom Pie 385 fl Chicken breast with garden fresh mushrooms cooked in a rich white creamy parsley sauce.
82-61
Baked potato
64 fl
82-116 cottage pie
385 fl
82-76 Pizza Diavala
Pizzas 18 cm. 82-71 Margherita 230 fl Topping with tomato, mozzarella & Italian basil 82-72 Prosciutto With tomato, mozzarella, ham & mushroom.
255 fl
82-73 Sausage 255 fl Pork sausage pizza with tomato & mozzarella 82-76 Diavala Salami, tomato & mozzarella.
280 fl
82-77 Rucola 295 fl Rocket with tomato, mozzarella & Parmesan slice 82-74 Romana 295 fl Anchovies, capers, oregano, tomato & mozzarella.
82-56 Herb-Crusted Snapper
82-75 Prawns Romana pizza with prawns
320 fl
british
The Black Swan authentic british pub cuisine at its best! Open Every Day 10.30 am - 10.30 pm
Address 326/8-9 , Sukhumvit Rd. Klong Toey, Bangkok 10110
43-50 12” Hot Dog
Starters & Appetisers
roasts of the day
43-01 Homemade Soup of the day Served with fresh crusty bread and butter
43-29 Home Roast topside of Beef 480 fl With Yorkshire Pudding and horseradish sauce served with mashed and roast potatoes, fresh seasonal vegetables and gravy
43-02
210 fl
Homemade Cream of Prawn Soup
255 fl
340 fl
43-30 Home Roast Leg of Pork 480 fl Served with mashed and roast potatoes, fresh seasonal vegetables, sage & onion stuffing, apple sauce and gravy
340 fl
43-103 Home Roast Leg of Lamb 480 fl Lamb leg served with mashed and roast potatoes, fresh seasonal vegetables, mint sauce, cranberry sauce and gravy
43-08 Garlic Prawns 340 fl Fresh prawns sautéed in olive oil and garlic served with crusty bread to soak up that garlic and olive oil
43-32 “Big Yorkie Classic” 480 fl Plate-sized Yorkshire Pudding with a choice of two meats. Beef/ Pork/ Lamb. Served with mashed and roast potatoes, seasonal vegetables and gravy
Served with fresh crusty bread and butter 43-03
Classic Prawn Cocktail Rose marie
Fresh whole prawns served on a bed of fresh crisp salad, topped with rose marie sauce and served with crusty bread and butter 43-90 Yorkshire Puddings Four Yorkshire Puddings in onion gravy
43-21 The Ploughmans Lunch 405 fl Cheddar cheese pickles, apple, and fresh crisp salad with crusty bread and butter with Branston pickle
43-144 Prime Imported Tenderloin ‘Fillet’ Steak 775 fl Cooked to your liking & served with fresh vegetables, French Fries, mushrooms, onion rings and gravy
Salads & cold Cuts 43-106 Caesar Salad 255 fl Fresh crispy green salad with crisp croûtons and smoky bacon and homemade dressing topped with flakes of Parmesan cheese 43-15
Home Roast Black Swan style Ham
From the Griddle
445 fl
Served with fresh crisp salad & balsamic vinaigrette dressing and French Fries
43-16 Home Roast Beef ‘Topside’ 445 fl Served with fresh crisp salad & balsamic vinaigrette dressing and French Fries 43-20 Feta Cheese & Watermelon 380 fl Cubes of feta cheese on a bed of fresh crisp salad with watermelon and black/green olives
43-43 Pork Chop 515 fl Served with sage and onion stuffing, apple sauce, fresh vegetables, French Fries and gravy 43-44 Lamb Chops 745 fl Three succulent Lamb Chops served with fresh vegetables, French Fries, mint sauce and gravy
great british classic “ pub grub” 43-25
Homemade Steak and Kidney Pie
Chips and fresh vegetables and gravy 43-26 Homemade Cottage Pie Chips and fresh vegetables and gravy
460 fl
43-145 Homemade Chicken and Ham Pie
Chips and fresh vegetables and gravy
460 fl
43-27 “Classic Bangers and Mash” 460 fl Three thick pork sausages served on a bed of mashed potatoes and topped with fried onions, fresh vegetables and gravy 43-31 “Toad in The Hole” 460 fl Two thick pork sausages oven-baked in a large Yorkshire Pudding served with mashed potatoes and fresh vegetables, onion gravy 43-146 Homemade Meat and Potato Pie
Served with chips and mushy peas
460 fl
43-91 Homemade Beef and Onion Pie 460 fl Served with mashed potatoes, fresh vegetables & gravy 43-33 Homemade Chilli Con Carne 460 fl Tomato sauce and herbs, pure ground beef and fresh chillies topped with Jalapeño peppers served with rice and fresh crisp salad
43-45 Horseshoe Gammon Steak 515 fl Thick gammon steak served with pineapple, ‘grilled’ fresh vegetables and French Fries
43-36 Homemade Beef Lasagne 460 fl Pure ground beef in layers of pasta and mozzarella cheese, oven baked and served with fresh crisp salad and French Fries
43-110 Liver and Bacon 485 fl Pan-fried liver & bacon served with fresh vegetables, mashed potatoes and fried onion gravy
43-147 Sweet and Sour Pork U.K. Style 460 fl Served with egg fried rice, medallions of pork in crispy batter with homemade sweet and sour sauce
43-107 Chicken Caesar Salad 395 fl Caesar Salad with crisp smoked bacon and croûtons topped with pan-fried chicken breast and dressing, topped with flakes of Parmesan cheese 43-18 Tuna Salad 380 fl Chunks of Tuna served on a bed of fresh crisp salad and chef’s dressing
43-29 Home Roast topside of Beef
30
460 fl
Over 250 chefs work on preparing food for Food by Phone everyday
the black swan
british 43-34 Homemade Beef Curry 460 fl Thick chunks of topside of beef marinated in spices & herbs, served with either rice or French Fries (‘hot’)
43-165 The Philly Beef 290/390 fl Pan-fried thinly sliced beef steak fried onions and creamed cheese topping
43-35 Homemade Chicken Curry 460 fl Chunks of chicken breast marinated in spices and herbs, baked in cream and coconut milk served with either rice or French Fries (mild)
43-168 B.L.T.C.C.E Torpedo 390 fl Bacon, lettuce, tomato, cheese, chicken breast and fried egg on a full baguette
43-93 Homemade Chicken Kiev 460 fl Plump chicken breast stuffed with garlic butter served in a crisp batter with French Fries & vegetables
all day breakfasts
43-148 Homemade Chicken Cordon Bleu
460 fl
Plump chicken breast stuffed with Cheddar cheese and ham in a crisp batter, served with French Fries and vegetables
43-149 Roast Half Chicken & Chips 460 fl Deep-fried half chicken, served with chips, peas & gravy 43-150 BBQ Ribs – Half Rack 460 fl Served with fresh crisp salad and French Fries
43-51 The Full Monty Breakfast 455 fl Two eggs, two bacon, two sausages, black pudding, bubble and squeak, beans, tomato, fried bread and mushrooms, bread and butter 43-52 The Mini 320 fl One egg, one bacon, one sausage, tomato, baked beans, bread and butter 43-155 The Southern 340 fl Sausage, egg, chips and beans, bread and butter
43-48 Cheese Burger
A taste of the sea
Thai at the Black Swan
43-37 Classic ‘English Style’ Fish & Chips (400 g.) 725 fl Prime cod in a beer batter served with chips and mushy peas
43-171 PanAng Curry 335 fl Choice of beef, pork, chicken served with rice 43-172 Green Curry beef/pork/chicken
43-39 Atlantic Salmon Steak 575 fl Pan-fried in herb butter and served with parsley sauce and mashed potatoes and peas
Black Swan “Sandwich Zone”
335 fl
43-174 Tom Yam Seafood Prawns and squid in spicy soup
335 fl
43-175 Tom Kha Gai Chicken in Coconut milk soup
335 fl
43-176 Moo Ma Naw Pork with garlic served with spicy sauce
300 fl
All burgers are pure ground beef on a toasted sesame bun served with fresh crisp salad, French Fries and homemade Salsa
43-177 Moo DAD Deow Fried dried pork served with chilli sauce
300 fl
250g.
43-178 Deep-fried Whole Prawn 335 fl Deep-fried in a beer batter “nice and crispy” served with fresh salad
All sandwiches are served on either half or full Baguette or sliced English bread
43-158 Bacon
Burgers & Dogs 230/320 fl
43-62
Bacon and Egg
230/320 fl
43-64
Bacon and Beans
230/320 fl
43-63
Bacon and Tomato
230/320 fl
43-159 Bacon and Sausage
230/320 fl
43-47 Beef Burger Topped with fried onions
415 fl
43-48 Cheese Burger Topped with Cheddar cheese
440 fl
43-179 Deep-fried Squid 320 fl Deep-fried in a beer batter “nice and crispy” served with fresh salad
43-98 Blue Cheese Burger Topped with blue cheese
440 fl
43-181 Garlic Spare Ribs 320 fl Pork ribs fried in garlic & herbs served with fresh salad
43-112 Chilli Burger Topped with chilli con carne
445 fl
43-182 Homemade “Thai Style” Spring Rolls 230 fl Served with fresh salad and sweet chilli sauce
43-49 Hawaiian Burger Topped with cheese, bacon and pineapple
445 fl 445fl
43-71
Bacon and Cheese
230/320 fl
43-65
Sausage
230/320 fl
43-66
Sausage and Egg
230/320 fl
43-67
Sausage and Tomato
230/320 fl
43-68
Sausage and Beans
230/320 fl
43-72
Sausage and Cheese
230/320 fl
43-74
Home Roast Beef & Horseradish
43-113 Bacon and Egg Burger Topped with bacon and fried egg
43-73
Home Roast Pork and Stuffing
43-75
Home Roast Ham and Mustard
240/335 fl
43-153 Big Boy! 565 fl 500g. burger topped with bacon, cheese and egg served with fresh crisp salad, French Fries and homemade Salsa
43-76 43-83
English Cheddar Cheese
240/335 fl
Egg Mayo
240/335 fl
43-84
Tuna Mayo
240/335 fl
43-80
B.L.T
240/335 fl
43-81 B.L.T.C Bacon, lettuce, tomato and cheese
240/335 fl
240/335 fl
270 fl
335 fl
43-173 Tom Yam Koong Prawns in spicy soup
43-37 Classic English Style Fish & Chips
HaLF/full baguette
Served with rice
43-186 Plain White Rice
60 fl
43-50 12” Hot Dog 390 fl Smoked 12” sausage in a roll served with French Fries, fried onions and relish 43-99 12” Cheese Hot Dog 425 fl Smoked 12” sausage topped with cheddar cheese and fried onions, relish and served with French Fries 43-114 12” Chilli Hot Dog 425 fl Smoked 12” sausage topped with chilli con carne, fried onions and relish, served with French Fries
43-75 Home Roast Ham
TURN OVER >>> 31
the black swan
BRITISH 43-208 Sage & Onion Stuffing Large 115 fl
Extra Portions 43-88
43-03 Classic Prawn Cocktail Rose Marie
Chips/ French Fries
140 fl
43-187 Bacon 3 raShers
115 fl
43-188 Sausage 1 piece
115 fl
43-189 1 Egg any Style
70 fl
43-190 Imported Tinned Tomato
70 fl
43-191 Imported Baked Beans
70 fl
43-192 Fresh Cooked Tomato
60 fl
43-193 Mashed Potatoes
140 fl
43-194 Roast Potatoes 3 pcs.
140 fl
43-195 Fresh Vegetables
115 fl
43-196 Yorkshire Pudding
70 fl
43-197 Beef/ Lamb or Pork
140 fl
43-198 Battered Scalloped Potato
140 fl
43-199 Battered Onion Rings
140 fl
43-200 Cheddar Cheese
175 fl
43-201 Blue Cheese
185 fl
43-202 Homemade Pickled Onions (4 pcs.)
140 fl
43-203 Branston Pickle Large
115 fl
43-204 Homemade Curry Sauce Large 115 fl 43-205 Homemade Gravy Large
43-25 Homemade Steak and Kidney pie
0-2712-7007
100 fl
43-206 English Mustard/ Ketchup
70 fl
43-207 H.P. Sauces all Large
70 fl
0-2378-9090
43-209 Bread and Butter “2 Slices”
95 fl
43-210 Half Baguette and Butter
95 fl
43-211 Full Baguette and Butter
170 fl
43-39 Atlantic Salmon Steak
Black Swan Desserts 43-101 Homemade Apple Pie Served with custard
205 fl
43-102 Homemade Cherry Pie Served with custard
205 fl
british
Jools Snacks serving traditional british food for over 20 years
59-68
Jools Homemade Sausage Roll
Cumberland sausage wrapped in puff pastry.
Open Every Day 10.30 am - 10.30 pm
Address 21/3, Sukhumvit Road, Soi 4, Klong Toey, Bangkok 10110
140 fl
59-70 Corned Beef Roll 100 fl Corned beef, lettuce, onions and tomato served between a sesame seed bun. 59-74 Potato Wedges Seasoned potato wedges, with skin still on.
105 fl
59-25 Banger and Mash
Main Courses
Sandwiches 59-06 Hamburger 205 fl A 100% beef burger in a sesame seed bun, served with salad and chips. 59-07 Cheeseburger 215 fl A 100% beef burger with melted Cheddar Cheese in a sesame seed bun, served with salad and chips. 59-40 Club Sandwich 285 fl Cooked chicken breast and bacon, along with juicy ripe tamatoes and crisp lettuce layered between three slices of toasted bread with mayonnaise. Served with side salad and ,chips or potato salad.
Breakfast 59-00 Jools All Day Breakfast 345 fl Two eggs, any style, with pork sausages, bacon, baked beans, home fried potato (or patty potato) tomatoes, mushrooms and fried bread. Toast and marmalade
59-41 Bacon Sandwich 205 fl Served with side salad, chips or potato salad. 59-42 Sausage Sandwich 205 fl Served with side salad, chips or potato salad. 59-43 Ham Sandwich 235 fl Served with side salad, chips or potato salad.
360 fl
59-12 “Snake and Pygmy Pie” 390 fl Made with beef steak and kidneys. Only to be attempted when ravenously hungry! 59-13 Fish ‘n’ Chips À la Bognor Regis!
360 fl
59-14 Sole in mushroom & white wine sauce 370 fl With garden peas and mashed potatoes. 59-15 Cottage Pie 320 fl Finely minced beef with onions, covered in mashed potatoes and served piping hot. 59-16 Pork Chops 370 fl Two large pork chops, served with grilled onions, tomatoes, garden peas and Homemade chipscor baked potato and onion gravy
59-44 Ham and Cheese Sandwich 235 fl Served with side salad, chips or potato salad.
59-17 Sirloin Steak 470 fl Served with grilled tomatoes, onions, garden peas, chips or a baked potato and a side salad.
59-45 Ham and Tomato Sandwich 235 fl Served with side salad ,chips or potato salad.
59-18 Smoked Pork Chop 345 fl Served with sautéed potatoes and vegetables.
59-46 Roast Beef Sandwich 235 fl Served with side salad, chips or potato salad.
59-19
59-47 Roast Lamb Sandwich 245 fl Served with side salad, chips or potato salad.
59-20 Roast NZ Lamb with Mint Sauce
59-11 Liver Bacon ‘n’ Onions The ultimate transport café meal.
Honey Baked Ham with Parsley
345 fl
Served with garden peas, mashed potatoes and a light parsley sauce.
59-48 Roast Pork Sandwich 235 fl Served with side salad, chips or potato salad.
59-24 Toad in the Hole 330 fl A giant Yorkshire pudding filled with Cumberland sausages, mashed potatoes and onion gravy.
59-49 Roast Chicken Sandwich 205 fl Served with side salad, chips or potato salad.
59-25 Banger and Mash Served with garden peas and onion gravy.
330 fl
59-50 Cheese Sandwich 200 fl Served with side salad, chips or potato salad.
59-26 Corned Beef ‘Hash’ Served with baked beans.
330 fl
59-02 Green Pea and Ham Soup 135 fl A classic British soup with split peas, ham and onions.
59-51 Cheese and Onion Sandwich 200 fl Served with side salad, chips or potato salad.
59-62 Spaghetti Bolognaise The ultimate bachelor special.
320 fl
59-03 Tuna Fish Salad 230 fl Chunks of tuna on a bed of lettuce, with hard boiled egg, onion, green pepper, tomato, cucumber & tomato.
59-52 Tuna Sandwich 205 fl Served with side salad, chips or potato salad.
59-63 Chilli Con Carne A spicy treat served with rice.
320 fl
Starters 59-01 Jools Chicken Broth 135 fl Almost a stew. Tender chunks of chicken cooked with carrots, onions, potatoes, turnips, leeks and tomatoes.
59-04 Greek Salad 230 fl Feta cheese, black olives, hard boiled, cucumber, green pepper, tomatoes and onions.
59-09
Bacon Roll
59-75 Fish Finger Sandwich 205 fl Served with side salad, chips or potato salad.
Ham & Cheese Croquette Potato
160 fl
Two croquettes : ham, cheese and mashed potatoes encased in breadcrumbs.
34
135 fl
Chicken with White Wine Sauce
370 fl
59-77 Chicken Curry Served with rice and popadom.
360 fl
59-78 Cumberland Sausages Served with egg, chips and beans.
335 fl
59-79 Homemade Fish Fingers Served with chips & peas.
345 fl
59-80 Homemade Chicken Pie 340 fl Served with mash and peas.
59-67 Cream of Mushroom Soup 155 fl A very tasty homemade cream of mushroom soup. 59-102 Lamb & Leek Soup Lamb, celery and leek soup with seasoning.
59-76
With garden peas and mashed potatoes.
59-10 Onion Rings 105 fl A slightly sweet batter makes these crispy rings extra special and delicious. 59-27
59-64 Gammon Steak Eggs & Chips 320 fl A traditional British ham steak.
59-05 Mixed Salad 155 fl Lettuce, tomatoes, cucumber, green pepper & onions.
195 fl
59-21 Roast Beef with Yorkshire Pudding
59-81
Homemade Steak and Kidney Pie
Served with mash and vegetables.
375 fl
jools
british 59-103 Mixed Grill
Patty Potato
90 fl
59-88
Yorkshire Pudding
90 fl
59-89
Grilled Tomatoes
30 fl
59-90
Fried Bread
30 fl
555 fl
59-87
59-104 spaghetti carbonara 320 fl Bacon, Mushrooms, sauteed onions & garlic tossed with cooked spaghetti
Roast Dishes 59-20
59-91
Roast NZ Lamb with Mint Sauce
485 fl
Served with all the trimmings: a selection of fresh vegetables, roast and mashed potatoes and Yorkshire pudding. 59-21 Roast Beef with Yorkshire Pudding 460 fl Served with all the trimmings: a selection of fresh vegetables, roast and mashed potatoes and Yorkshire pudding.
59-22 Roast Pork with Crackling and Apple sauce 345 fl Served with all the trimmings: a selection of fresh vegetables, roast and mashed potatoes and Yorkshire pudding. 59-23 Roast Chicken with Homemade Stuffing 345 fl Served with all the trimmings: a selection of fresh vegetables, roast and mashed potatoes and Yorkshire pudding. 59-60 Giant Yorkshire filled with Mash and Minced Beef 330 fl 59-61 Giant Yorkshire filled with Steak & Kidney plus Mash 330 fl
Extras 59-84
Bacon
80 fl
59-85
Breakfast Sausage
80 fl
59-86
Cumberland Sausage
90 fl
Chips (definitely not French Fries)
Traditional British chips.
90 fl
215 fl
59-111 fried pork with green peppers
215 fl
59-112 fried chicken with hot chilli
215 fl
59-113 fried beef with hot chilli 59-114 fried pork with hot chilli
215 fl
59-115 fried chicken in oyster sauce
215 fl
215 fl
45 fl
59-93
Baked Potato
65 fl
59-116 fried beef in oyster sauce
215 fl
59-94
Mushy Peas
65 fl
59-117 fried pork in oyster sauce
215 fl
59-95
Grated Cheddar Cheese
65 fl
59-118 sweet and sour chicken
215 fl
59-96
Baked Beans
55 fl
59-119 sweet and sour pork
215 fl
59-97
Peas
55 fl
59-120 sweet and sour beef
215 fl
59-98
Snow Peas
55 fl
59-121 tom yum kung
240 fl
59-99
Gravy
55 fl
59-92
Toast with Butter & Marmalade
59-110 fried beef with green peppers
59-100 Carrots
55 fl
Desserts
59-101 Long Peas
55 fl
59-28
59-105 jasmine rice
30 fl
Homemade Apple Pie with Custard
155 fl
59-29 Homemade Apple Pie with Whipped Cream 170 fl
Thai food 59-106 fried chicken with basil leaves
59-30
59-107 f r i e d b e e f w i t h b a s i l l e a v e s 215 fl
59-31 Banana Fritters with Whipped Cream 155 fl
59-108 fried po rk wit h ba sil lea ves 215 fl
59-65 Homemade Blueberry Pie with Custard 150 fl
59-109 fried chicken with green peppers
59-66 Homemade Blueberry Pie with Whipped Cream 170 fl
215 fl
215 fl
Banana Fritters with Custard
140 fl
british
The Londoner SALADS
great british food and home-breweD beer
*Your choice of Italian, French, Balsamico, Thousand Island or Blue Cheese Dressing
Open Every Day 11.00 am - 10.30 pm
Address 591, Sukhumvit Road, Soi 33, Wattana, Bangkok 10110
16-04 Caesar Salad 305 fl Crispy Romaine leaves dressed with egg, anchovies, bacon, Parmesan cheese and garlic croûtons 16-05 Caesar Salad Deluxe 380 fl Caesar salad tossed with sautéed garlic and herb prawns 16-06 Chef’s Salad* Smoked chicken, ham, egg and cheese
380 fl
16-07 Fitness Salad* 350 fl A healthy selection of the freshest seasonal greens, vegetables, fruit and nuts 16-08 Niçoise Salad* 375 fl Tuna, egg, olives, onions, diced potato & green beans
All served with Home-Baked Bread and Butter
16-01 Chicken Liver Pâté 280 fl Served with hot buttered toast and mixed pickles
16-09 Fresh Cream of Mushroom 16-12 French Onion Soup Topped with cheese toasted
16-21 Gammon Steak & Pineapple 430 fl Served with grilled tomato, garden peas, fried egg and French Fries 16-22 Fish & Chips Deluxe 475 fl Battered Atlantic cod fillets served with French Fries, garden peas, pickled onion and malt vinegar 16-23 Jacket Potatoes 280 fl A giant baked potato filled with your choice of: - Chilli Con Carne - Cheddar Cheese and Bacon - Baked Beans and Sausages
190 fl
SPECIALITIES OF THE HOUSE
220 fl
16-25 LAMB SHANKS 680 fl A pair of succulent N.Z. lamb shanks, braised with fresh herbs and vegetables, served with mashed potatoes and seasonal vegetables
16-03 Baked Scallops 380 fl Served with spinach cream and mozzarella cheese 16-74 Shiitake Mushrooms 280 fl Breadcrumbed, deep-fried and served with garlic mayonnaise
16-26 LONDONER BEEF BONANZA 890 fl A seriously large 500g Australian grain-fed T-Bone steak grilled to your taste, served with spicy chimchurri sauce (don’t ask – just try it), a jacket potato and your choice of vegetables or a mixed salad
16-75 Fresh Buffalo Mozzarella and Tomato 310 fl Served with mixed salad and balsamico dressing
16-27 SALMON STEAK 650 fl Lightly-grilled darn of Norwegian salmon served with a mustard butter sauce, black ink noodles and your choice of vegetables or a mixed salad
16-77 Smoked Salmon and Avocado Salad 380 fl Served with basil cream dressing 16-99 Mixed Cheese Plate served with crackers, apple and celery
16-20 Cornish Pasty 380 fl A traditional lamb, potato and vegetable pasty served with French Fries and baked beans
16-24 Ploughman’s Platter 385 fl Cheddar cheese, chicken liver pâté, apple and celery served with farmhouse nut bread, Branston pickle & salad
SOUPS STARTERS
16-19 All Day Breakfast 395 fl Two fried eggs, Cumberland pork sausages, bacon rashers, tomato, mushrooms, baked beans, toast and French Fries – great at any time!
365 fl
MEAT DISHES *Steak Sauces : Creamy Peppercorn, Red Wine and Shallot, Creamy Mushroom
16-25 Lamb Shanks
PUB FAVOURITES 16-14 Australian Roast Beef & Yorkshire Pudding 490 fl Served with roast potatoes, market vegetables, cauliflower cheese, rich gravy and horseradish sauce 16-15 Roast Pork & Crackling 475 fl Served with roast potatoes, market vegetables, cauliflower cheese, rich gravy and apple sauce 16-16 Sausages and Mash 420 fl Hearty Cumberland pork sausages served with mashed potatoes, garden peas, fried onions and onion gravy 16-17 N.Z. Steak & Kidney Pie 495 fl Tender chunks of imported steak and kidney in a rich gravy, topped with a light pastry lid and served with your choice of potatoes and vegetables
16-42 Browned Pork Knuckle
36
16-18 Chicken and Mushroom Pie 425 fl Tender pieces of chicken, mushroom, bacon and leeks in a white wine sauce, topped with a light pastry lid and served with your choice of potatoes and vegetables
16-28 Australian Rib-Eye Steak * 780 fl 250g of imported beef grilled to your taste, served with your choice of potatoes and vegetables 16-29 London Grill* 780 fl 250g Australian rib-eye steak grilled to your taste, served with a fried egg, tomato, fried onions, mushrooms, baked beans and French Fries 16-32 Pork Chop 380 fl Grilled to your taste & served with apple sauce and your choice of potatoes & vegetables 16-33 Chicken - Plain and Simple 375 fl Oven-roasted half Poussin served with onion gravy, French Fries and garden peas 16-34 Hog’s Back Smokies - RACK 395 fl Pork ribs basted with Buster’s barbecue sauce, combining the sweetness of honey with a sharp and spicy aftertaste, served with French Fries and coleslaw 16-35 Hog’s Back Smokies - SLAB 655 fl Pork ribs basted with Buster’s barbecue sauce, combining the sweetness of honey with a sharp and spicy aftertaste, served with French Fries and coleslaw 16-79 Chicken Kiev 380 fl Deep-fried breadcrumbed chicken breast, stuffed with garlic butter and served with French Fries and a mixed salad
The average distance for a typical delivery is 12km
the londoner
british 16-80 Chicken 33 380 fl Oven-baked chicken breast, stuffed with spinach and served with bacon and mushroom cream sauce and fettuccine
INTERNATIONAL **Spaghetti or Fettuccine with your choice 16-36 Carbonara** Bacon, eggs, cheese and cream
320 fl
16-37 Basil Pesto** Fresh basil, garlic, olive oil and pine nut
320 fl
16-38 Bolognese** Rich, minced beef sauce
340 fl
FISH & SEAFOOD 16-48 Simply Seafood 590 fl Poached salmon, sea-bass, scallops, mussels and prawns served with a white wine champignon cream sauce, mashed potatoes and seasonal vegetables 16-82 Pepper-Crusted Tuna Loin 580 fl Pan-fried and served on a bed of Mediterranean vegetables with a spicy salsa
16-39 Amatriciana** 340 fl Spicy chilli, bell pepper, bacon, garlic, onion & fresh tomato 16-41 Spaghetti Phad Key-Maow** 340 fl Spicy Thai-style with basil leaves, onions, garlic, chilli, peppercorns and mixed seafood 16-98 Spaghetti Seafood Prawns, squid and scallops
370 fl
16-42 Minced Beef Lasagna Served with a mixed salad
350 fl
16-43 Chilli Con Carne Served with steamed rice and garlic bread
340 fl
16-44 Sausage Platter 380 fl Nürnberger, cheese “knacker” and Frankfurter sausages served with sauerkraut and potatoes of your choice 16-45 Browned Pork Knuckle 585 fl Served crispy with sauerkraut and potatoes of your choice 16-103 Shepherds Pie 375 fl Minced lamb, carrots & onions in a rich gravy with a mashed potato topping, served with baked beans or garden peas
16-22 Fish & Chips Deluxe 16-80 Chicken 33
SANDWICHES All of the following served with French Fries & coleslaw 16-51 Hamburger Deluxe 380 fl Prime 150g beef patty, grilled to your taste on a sesame bun with fried onions, lettuce, tomato & pickle 16-52
Cheese & Bacon Burger Deluxe
425 fl
Loaded with Cheddar cheese and a bacon rasher
16-54 London Doner 375 fl Pitta bread filled with lamb, bacon, onion, tomato, lettuce and a spicy chilli relish 16-55 Classic Club Sandwich 335 fl Chicken breast and bacon with egg, ham, cheese, tomatoes, crisp lettuce and mayonnaise layered between slices of toasted bread
16-24 Ploghman's Platter
16-56 Londoner Philadelphia Steak Sandwich 415 fl Toasted home-baked granary bread topped with N.Z. prime sliced beef, English mustard, fried onions and melted Cheddar cheese 16-87 Sirloin Steak 465 fl Tender Sirloin steak with seasoning, grilled to your taste and served with bell peppers and onions on toasted French bread
SIDE DISHES 16-57 16-58 16-59 16-60 16-61 16-62 16-63 16-64 16-65 16-68
Fried Egg
40 fl
Steamed Rice
50 fl
Sticky Rice
50 fl
French Fries
120 fl
Mashed Potatoes
120 fl
Sautéed Potatoes
120 fl
Roast Potatoes
120 fl
Coleslaw
95 fl
Garden Peas
120 fl
Mixed Side Salad
105 fl
16-69
Papaya Salad
120 fl
16-70 16-91
Mixed Breads and Butter
16-92 16-93 16-94
80 fl
Jacket Potato
120 fl
Baked Beans
120 fl
Cauliflower Cheese
130 fl
Creamed Spinach
120 fl
DESSERTS 16-71 Home-Baked Apple Pie Served with hot custard
255 fl
16-72 Three Chocolate Cheese Cake 255 fl Topped with whipped cream
16-55 Classic Club Sandwich
Londoner Mix Starter
16-73 Fresh Fruit 145 fl A selection of the most delicious fresh fruit on the market
37
NEW LEBANESE EBANESE RESTAURANT IN BAN BANGKOK
LEBANESE AND INTERNATIONAL FOOD OPEN EVERY DAY FROM 6:30 AM. TO 11:00 PM. 30/3 SUKHUMVIT SOI 4 (NANA) KLONGTOEY ROAD BANGKOK 10110 (LOCATED INSIDE LOHAS SUITE HOTEL) TEL. :
02 255 1259
CHINESE
Peking
Salads
Cold Dishes
129-01 Seaweed Salad with Garlic
140 fl
129-02 Fresh Seaweed Salad
165 fl
ยำ�สาหร่าย
ยำ�สาหร่ายสด ยำ�เห็ดหูหนู
140 fl
129-18 Steamed Pork in Garlic Sauce Dip
ยำ�รากบัว
195 fl
129-30 Peking Meat Balls (4 pcs.)
250 fl
เนื้อทรงเครื่อง
ลูกชิ้นหมูปักกิ่ง
140 fl
129-127 Freshly Boiled Fish & Goat Meat
ปลา-แพะรวมหนึ่งหม้อ
129-09 Bean Curd & Preserved Egg
140 fl
ซุปเนื้อปลาไข่เยี่ยวม้า
129-10 Chicken Strips Salad
165 fl
129-11 Cucumber Salad with Mashed Garlic 140 fl
ยำ�แตงกวาญี่ปุ่น
129-128 Fish Soup with Preserved Eggs
315 fl
129-39 Soy-stewed Pork Knuckle
129-129 Thick Soup of Fish & Mushrooms
ซุปเนื้อปลา
250 fl
129-130 Fresh Shrimp & Mushroom Soup
250 fl
ยำ�มะระ
129-131 Stewed Tender Tofu with Shrimps & Tomato 250 fl
ซุปเต้าหู้มะเขือเทศกุ้งสด
129-13 Chinese Spinach Salad with Mixed Vegetables 170 fl
ยำ�โป๋ยเล้ง
129-16 Peking Green Bean Jelly Noodle Salad 170 fl
ยำ�ก๋วยเตี๋ยวเซี่ยงไฮ้
129-19 JellyFish & Cucumber Salad
170 fl
129-22 Spicy Cow Tripe Salad
170 fl
129-132 Sichuan Hot & Sour Soup
255 fl
129-133 Egg & Tomato Soup
190 fl
ซุปเสฉวน
ซุปไข่มะเขือเทศ
ซุปแป้งก้อนรวมมิตรทะเล
129-135 West Lake Beef Soup
ซุปเอ็นเนื้อ
250 fl
129-136 Chicken Soup with Bamboo Fungi
250 fl
ซุปเยื่อไผ่ไก่บ้าน
340 fl
129-40 Fried Wild Mushroom & Pork 340 fl 129-41 Fried Pork with Preserved Pickle
225 fl
หมูเส้นผัดผักเสฉวน 129-42 Deep-fried Pork Pepper & Salt
Strips with
หมูทอดเครื่องเทศ
129-43 Fragrant Pork Ribs
ซี่โครงหมูหลายรส
250 fl
250 fl
129-44 Stewed & Salt Fried Pork Belly
หมูสามชั้นผัดเผ็ด
129-134 Peking Seafood and Dough Balls Soup 255 fl
ขาหมูทรงเครื่อง
เห็ดธรรมชาติผัดหมูเส้น
ซุปกุ้งเห็ดฟาง
129-12 Balsam Pear (Winter Melon) Salad 140 fl
ยำ�แมงกะพรุน
535 fl
140 fl
ยำ�ไก่เส้น
Address 75/1, Sukhumvit Road, Soi 26, Klongtoey, Bangkok 10110
Soups
129-08 Tofu Strips & Onion Salad
เต้าหู้ไข่เยีี่ยวม้า
Open Every Day 11.00 am - 09.50 pm
129-25 Stewed Beef Slices
ยำ�เต้าหู้เส้นทรงเครื่อง
ยำ�เต้าหู้เส้น
165 fl
129-21 Peking Cold Meat Platter (Mixed Chinese Hors d’oeuvres) 250 fl
129-06 Bean Curd Salad with Onion 140 fl
ยำ�ฟองเต้าหู้
รวมมิตรออเดิฟเย็น
129-04 Wild Vegetable Salad 140 fl 129-05 Lotus Root Salad with Ginger Dressing 140 fl
129-07 Layered Bean Curd Salad
shang-Goon style cuisine, tantalisingly fresh and tender
165 fl
หนังหมูเยลลี่
หมูสามชั้นกระเทียมหอม
129-03 Black Chinese Mushroom Salad
129-17 Pork Jelly
250 fl
129-45 Stir-fried Pig Kidney
250 fl
129-46 Spiced Pig Intestine in a Pot
250 fl
ผัดเซี่ยงจี๊
ไส้หมูกะทะร้อน
129-47 Country Style Stir-fried Pork 250 fl
หมูผัดพริกหูหนาน
129-48 Stir-fried Dried Pork with Bamboo 275 fl Shoot
Pork Main Courses
หมูรมควันผัดหน่อไม้ดอง
129-31 Stir-fried Pork Slivers with Thick 250 fl Chilli Sauce
หมูเส้นผัดเผ็ด
129-49 Pickled and Stir-fried Chinese 275 fl Cucumber Skin
with
129-50 Pickled and Stir-fried Cucumber 275 fl Skin with Dried Pork
129-33 Fried Pork in Sweet & Sour Sauce
129-53 Deep-fried Eggplant Filled with 240 fl Minced Pork
129-32 Stir-fried Pork Sauce
Slivers
หมูผัดเครื่องเทศปักกิ่ง
สันในหมูผัดเปรี้ยวหวาน
280 fl
255 fl
129-34 Stir-fried Pork & Sweet Green Pepper
หมูเส้นผัดพริกหวาน
255 fl
หมูรมควันผัดเปลือกแตงกวาดอง มะเขือยาวสอดไส้ทอด
129-55 Deep-fried Lotus Root Filled with 250 fl Minced Pork
รากบัวทอดไส้หมู
129-35 Peking Pork & Bean Curd Mixed 255 fl Stew
ลูกชิ้นหมูรวมมิตรผัก
129-36 Peking Stewed Pork Belly
หมูสามชั้นทรงเครื่อง
255 fl
129-37 Peking Soy-stewed Pork Meat 255 fl
129-97 Fried Prawn Skewer with Chilli Paste
หมูอบปักกิ่ง
129-34 Stir-fried Pork & Sweet Green Pepper
TURN OVER >>> 39
peking
CHINESE
Goat, Lamb & Beef Main Courses
129-97 Fried Prawn Skewer with Chilli Paste 310 fl
129-56 Peking Spiced Goat Spare Ribs 595 fl
129-98 Deep-fried Shrimps with Pepper & Salt 340 fl
กุ้งเสียบไม้
ซี่โครงแพะเครื่องเทศ
129-57 Roasted Lamb Leg
น่องแพะเครื่องเทศ
กุ้งทอดเครื่องเทศ
820 fl
129-99 Deep-fried Shrimps with Sweet & Sour Sauce 340 fl
กุ้งเปรี้ยวหวาน
129-58 Mutton Hot Pot with Seafood 450 fl
129-100 Soy-stewed Prawns
ซีฟู้ดแกะนิวซีแลนด์
กุ้งนำ�แดงปักกิ่ง
129-59 Goat Meat on Sizzling Plate 455 fl
เนื้อแพะกระทะร้อน
129-102 Eggplant with Shrimp & Pork on Sizzling Plate 280 fl
มะเขือยาวกุ้งกระทะร้อน
129-61 Sichuan style boiled beef Hot Pot 340 fl
129-100 Soy-stewed Prawns
เนื้อเสฉวน
129-63 Braised Beef
เนื้อตุ๋น
300 fl
129-64 Stir-fried Beef with Bean Curd Strips 300 fl
เนื้อผัดเต้าหู้เส้น
395 fl
129-103 Seafood with Tofu
เต้าหู้ผัดซีฟู้ด
255 fl
Seafood Main Courses 129-74 Peking Deep-fried Seafood Salad Rolls (7 pcs.) 250 fl
สลัดทะเลทอด
129-75 Sea Cucumber Nutritious Soup 815 fl
ซุปปลิงทะเลปักกิ่ง
129-76 Braised Sea Cucumber
ปลิงตุ๋น
535 fl
129-77 Braised Sea Cucumber and Deer Tendon 1,360 fl
เอ็นกวางผัดปลิงทะเลปักกิ่ง
129-78 Deep-fried Tofu Sheets Wrapped Minced Fish (7 pcs.) 255 fl
ห่อฟองเต้าหู้ไส้ปลา
129-79 Shark’s Fin Soup – Small
705 fl
129-80 Shandong Whelk Meat
670 fl
หูฉลามปักกิ่งเล็ก เป่าฮื้อปักกิ่ง
129-83 Fried/ Steamed Norwegian Cod675 fl fish (Snow Fish)
129-86 Sichuan Spicy Hot Stewed Fish
ปลาหิมะนึ่งซีอิ๊ว / ทอด
Poultry (Duck & Chicken) Main Courses 129-68 Hunan Style Duck Stew
เป็ดตุ๋นทรงเครื่อง
395 fl
129-70 stewed country chicken with mushrooms 340 fl 129-71 Spiced Chicken in a Pot
ไก่กะทะร้อน
255 fl
129-72 Stir-fried Chicken with Cashew Nuts 255 fl
ไก่ผัดพริกเม็ดมะม่วง
129-73 nutritious soft shelled turtle and country chicken stew 1,125 fl
129-85 Poached Fish
505 fl
ปลาเสฉวน
129-86 Sichuan Spicy Hot Stewed Fish 510 fl 129-87 Steamed Fish Head with Pickle Red Chilli 395 fl
หัวปลานึ่งพริกสับ
129-88 Weaver Fish Steamed/ Soy Stewed
535 fl
ปลากระพง นึ่งซีอิ๊ว 129-89 Steamed Grouper Fish
129-99 Deep-fried Shrimps with Sweet & Sour Sauce
Beancurd -Tofu Main Courses 129-104 Fried Bean Curd with Celery 195 fl
เต้าหู้รมควันผัดคื่นช่าย
129-105 Fried Bean Curd on Sizzling Plate
เต้าหู้กระทะร้อน
195 fl
129-106 Stir-fried Green Pepper with Bean Curd Strips 195 fl
เต้าหู้เส้นผักพริกหยวก
129-107 Bean Curd with Spicy Bean Sauce
เต้าหู้ทรงเครื่อง
195 fl
790 fl
129-90 Steamed Fish with Minced Chilli
535 fl
ปลากระพงนึ่งพริกสับ 129-91 Deep-fried Grouper Fish Sweet & Sour Sauce
ปลากระพงเปรี้ยวหวาน
with
535 fl
129-92 Stir fried Seabass with Spicy Bean Sauce 535 fl
ปลากระพงทรงเครื่องปักกิ่ง
129-93 Fried Silver Fish
310 fl
129-94 Deep-fried Fish with Crêpes
340 fl
ปลาเงินชุปแป้งทอด
แป้งห่อปลาเล็กปักกิ่ง 129-24 Sichuan Spicy Beef and Cow Intestine Salad
40
129-95 Stir-fried Assorted Seafood on Sizzling Plate 340 fl
ผัดซีฟู้ดกระทะร้อน
129-70 Stewed Country Chicken with Mushrooms
Food by Phone has operated for over 16 years
CHINESE
peking
Vegetable Main Courses
RiceS
129-108 Mushroom and Glass Noodle in Fried Egg Sheets 225 fl
129-137 Yang Chow Fried Rice
ห่อเห็ดรวมมิตรทอด
129-109 Fried Eggplant with basil leaves
มะเขือผัดใบโหระพา
195 fl
129-110 Stir-fried Long Beans and Eggplant 195 fl
ถั่วฝักยาวผัดมะเขือม่วง
129-111 Eggplant and Minced Pork in Clay Pot 195fl
ผัดเผ็ดมะเขือยาว
129-113 Stir-fried Assorted Mushroom
ผัดเจเห็ดหอม
195 fl
129-114 Stir-fried Spinach
170 fl
129-115 Stir-fried Hot String Beans
170 fl
ผัดผักป๋วยเล้ง ผัดถั่วแขก
129-117 Stir-fried Chinese Broccoli with 170 fl Oyster Sauce
คะน้าฮ่องกงน้ำ�มันหอย
129-118 Stir-fried Balsam Pear Sprouts
ยอดมะระผัดกระเทียม
170 fl
129-119 Stir-fried Tender Greens and 170 fl Mushroom
กวางตุ้งไต้หวันผัดเห็ดหอม
129-120 Stir-fried Water Spinach (Morning Glory) 140fl
ผัดผักบุ้งไฟแดง
129-122 Stir-fried Three Kind of Vegetables (Potato, Eggplant & Green Chilli) 170 fl
ผัดสามเซียน
129-123 Stir-fried Potato Strips with Vinegar 170 fl
ผัดมันฝรั่งเส้นปักกิ่ง
ข้าวผัดหยางโจว
129-159 Fried Dumpling with Vegetable 140 fl Filling
140 fl
129-138 Steamed Rice with Vegetables 140 fl
ข้าวอบหม้อดิน
129-139 Steamed Sticky Rice with Pork 195 fl Ribs
ซี่โครงหมูข้าวเหนียวนึ่ง
129-140 Rice Porridge with Seafood
ข้าวต้มรวมมิตร
129-141 Steamed Rice
ข้าวเปล่า
129-142 Golden Corn Porridge
ซุปข้าวโพดปักกิ่ง
165 fl 30 fl 115 fl
Noodles 140 fl
129-169 Pork Spare Rib Noodle Soup
140 fl
129-170 Pork & Pickle Noodle Soup
140 fl
บะหมี่เสฉวน
129-161 Peking Steamed Pork Buns
125 fl
129-162 Vegetarian Steamed Buns
95 fl
129-163 Red Bean Steamed Buns
95 fl
129-164 Steamed Buns
85 fl
ซาลาเปาไส้หมูสับ ซาลาเปาไส้เจ
ซาลาเปาไส้ถั่วแดง หมันโถวปักกิ่ง
100 fl
129-166 Steamed Buns filled with Sweet Black Rice 85 fl
100 fl
129-171 Noodle with Minced Pork & Bean Paste Soup 140 fl
บะหมี่ราดหน้าเต้าเจี้ยวหมูสับ
129-172 Seafood Noodle Soup
140 fl
129-173 Braised Beef Noodle Soup
140 fl
บะหมี่ทะเล
บะหมี่เนื้อตุ๋น
129-169 Pork Spare Rib Noodle Soup
129-176 Mushroom Stir-fried Noodle 140 fl
Desserts
129-177 Seafood Stir-fried Noodle
129-178 Fried Sweet Potato with Sugar Syrup Coating 170 fl
บะหมี่ผัดเห็ดหอม บะหมี่ผัดทะเล
140 fl
มันทอดสายฝน
129-126 Stir-fried Green Bean Sprouts 170 fl
ผัดโต้วเหมี่ยว
129-179 Deep-fried Sweet Taro with Sesame
Home-made Dim Sum
115 fl
129-145 Sautéed Onion Pancake
115 fl
โรตีทอดกรอบ
129-148 Pan-fried Minced Pork Pie
ขนมแป้งไส้หมูสับ
ขนมไส้เผือก
129-144 Peking Sautéed Pancake
โรตีปักกิ่ง
129-160 Peking Steamed Dragon Buns with Pork Fillings (Xiao Long Bao)
ปักกิ่งเสี่ยวหลงเป่า
129-167 Steamed Twisted Rolls
129-168 Peking Noodle Soup
บะหมี่ซี่โครงหมู
129-160 Peking Steamed Dragon Buns with Pork Fillings (Xiao Long Bao) 140 fl
129-165 Steamed Noodle Buns
129-143 Country Black Rice Porridge 110 fl
บะหมี่ราดหน้าปักกิ่ง
เกี๊ยวซ่าเจ
170 fl
170 fl
129-182 Sesame Balls in Sweet Ginger Soup 45 fl
บัวลอยน้ำ�ขิง
129-183 Almond Jelly
เต้าฮวยเย็นผลไม้ในน้ำ�เชื่อม
55 fl
129-149 Boiled Dumpling with Shrimp & Pork Filling 125 fl
เกี๊ยวต้มไส้กุ้ง
129-151 Boiled Dumpling with Cabbage & Pork Filling 125 fl
เกี๊ยวต้มผักกาดขาว
129-155 Steamed Cabbage & Pork Dumpling
เกี๊ยวนึ่งไส้ผักกาดขาว
125 fl
129-156 Steamed Vegetarian Dumpling
เกี๊ยวนึ่งเจ
140 fl
129-157 Fried Dumpling with Leek & Pork Filling 140 fl
เกี๊ยวซ่าไส้กุ่ยช่าย 129-139 Steamed Sticky Rice with Pork Ribs
129-158 Fried Dumpling with Cabbage & Pork Filling 140 fl
เกี๊ยวซ่าไส้ผักกาดขาวอบ
129-74 Peking Deep-fried Seafood Salad Rolls (7 pcs.)
41
CHINESE
IMPERIAL CHINA the very best of cantonese cuisine
กุ้งผัดซอสเสฉวน
Available in day time only
91-52 Deep-fried Prawns with orange 545 fl Sauce
กุ้งทอดราดซอสส้ม
Open Every Day 11.30 am - 02.00 pm 6.00 pm - 09.30 pm
91-45 Deep-fried Prawns with Cream Salad 545 fl
กุ้งทอดครีมสลัด
Address Imperial Queen’s Park Hotel 199 Sukhumvit Rd., Soi 22, Klong Toey, Bangkok 10110
91-53 Fr i ed broccol i
Sea ba ss Fillet s wit h
เนื้อปลาผัดบล็อคโคลี่
395 fl
91-47 Sti r- fried “ Po y Leng “ wit h Garl i c 255 fl
ผักป๋วยเล้งผัดกระเทียม 91-54
Stir-fried mixed vegetable
ผัดผักรวมมิตร
91-19
HORS D’OEUVRES
91-55
91-02 Deep-fried Shrimp Spring Rolls, 320 fl “Hong Kong” style (4 pcs.)
240 fl
ซุปข้าวโพดเนื้อปูู 91-05
Roast Duck, “Hong Kong “ style
MAIN DISHES
Steamed Rice
91-07 Deep-fried bone - less Chicken 265 fl with Lemon Sauce
ไก่ทอดซอสมะนาว
91-09 Fried Beef with Ginger and Spring Onions 280 fl
เนื้อผัดพริกขิงกับต้นหอม
Minced Prawns “Sue Mei”
110 fl
91-29
Minced Prawns in Seaweed Rolls
ขนมจีบกุ้ง
สาหร่ายห่อกุ้ง
100 fl
91-31 Steamed Crab Claws in Curry Sauce 100 fl
กรรเชียงปู
Fried Turnip Cake
100 fl
91-37 Fried Chinese Pancake Vegetables
with
ขนมผักกาดทอด
91-38
91-39
100 fl
Prawns Wrapped in a Tofu Sheet
100 fl
Deep-fried Spring Rolls
100 fl
91-43 Deep-fried Seafood Spring Rolls 100 fl with Mayonniase
ปอเปี๊ยะสลัด
295 fl
91-34 Steamed Bun Filled Sweetened Cream
ซาลาเปาไส้ครีม
with
100 fl
91-41 Steamed, Sliced Garoupa Fish with Chilli Sauce 100 fl
เนื้อปลาเก๋าสามรส
35 fl
91-49 Fried Rice Noodles with Garoupa Fillets in Black Bean Sauce 340 fl
เส้นใหญ่ราดหน้าปลาเต้าซี่
91-28
ปอเปี๊ยะทอด
บะหมี่ผัดซีฟู้ดซอสเอ็กซ์โอ ข้าวสวย
ไก่ผัดพริกแห้งเม็ดมะม่วงูู
91-40
Noodles Rolls with Prawns 100 fl
ก๋วยเตี๋ยวหลอดกุ้ง
91-44 Minced Pork and Chicken wrapped with Sticky Rice in Lotus Leaves
ข้าวเหนียวใบบัว
100 fl
DESSERTS 91-25 Deep-fried PancAKe stuffed with Chinese Plums 240 fl
วอแป๋ง
91-10 Fried Beef with Black Pepper Sauce 280 fl
เนื้อผัดพริกไทยดำ�
91-26 Sesame Dumplings in a hot ginger Syrup 110 fl
บัวลอยเมล็ดงาน้ำ�ขิง
Sweet and Sour Pork
หมูผัดเปรี้ยวหวาน หมูผัดน้ำ�มันหอย
295 fl
Fried “ E-Mee “ with Ham and Crab
110 fl
ฟองเต้าหู้ทอด
91-23 Fried Egg Noodles with Seafood and XO Sauce 315 fl 91-24
91-06 Fried, diced Chicken with Cashew Nuts and Dried Chilli 265 fl
91-51 Stir-Fried, Pork sauce
91-22 Meat
อี๋หมี่ผัดแฮมกับเนื้อปู
250 fl
เป็ดย่างฮ่องกง
91-11
265 fl
ข้าวผัดหนำ�เลี๊ยบ คะน้าผัดเบคอน
Sweetcorn and Crab Meat Soup
Prawn Dumplings
ฮะเก๋ากุ้ง
ขนมกุ้ยช่าย
91-56 Fried Rice with minced pork and Chinese olives 265 fl
Soups
Fried Rice “Imperial china”
ข้าวผัดอิมพิเรียล
ปอเปี๊ยะฮ่องกง
“ Yangzhou “ Fried Rice
ข้าวผัดหยางเจา
91-27
91-36
265 fl
RICE & NOODLES
91-03
DIM SUM
91-13 Fried Prawns with Szechuan Hot Sauce 545 fl
with
265 fl oyster
265 fl
CHINESE
Xing Fu Main Courses
Vegetarian Appetizers 169-01 Roasted Beijing Duck
425 fl
เป็ดปักกิ่ง
169-02 Deep Fried Vegetarian Wontons 300 fl
เกี๊ยวเจ
169-03 Deep Fried Rolls
Vegetarian
Spring
300 fl
ปอเปี๊ยะเจทอด
169-04 Deep Fried Vegetarian Open Sandwich 375 fl
ขนมปังหน้าเจทอด
169-05 Deep Fried Ball
Vegetarian
Shrimp
ลูกชิ้นกุ้งเจทอด
300 fl
169-06 Crispy Potato with Chili Garlic Sauce 300 fl
มันฝรั่งผัดพริกกระเทียม
169-07 Steamed or Deep Fried Chinese Bread 160 fl
หมั่นโถนิ่งหรือทอด
169-29 Stir- Fried Prawns with
กุ้งผัดซอส - Black Pepper Sauce ซอสพริกไทดำ� - Black Bean Sauce ซอสเต้าซี่ - Chilli and Garlic Sauce ซอสพริกกระเทียม - Manchurian Sauce ซอสแมนจูเลี่ยน - X.O Sauce ซอส X.O
535 fl
169-31 Stir- Fried Chicken with
405 fl
169-32 Chicken Mapoo Tofu
405 fl
ไก่ผัดซอส - Black Pepper Sauce ซอสพริกไทดำ� - Black Bean Sauce ซอสเต้าซี่ - Chilli and Garlic Sauce ซอสพริกกระเทียม - Manchurian Sauce ซอสแมนจูเลี่ยน - X.O Sauce ซอส X.O หม่าเฝ่อเต้าหู้ไก่
Non - Vegetarian Appetizers 620 fl
169-28 Chicken Hot and Sour Soup
215 fl
ซุปเสฉวนไก่
169-13 Sautéed Chilli Paneer
375 fl
พาเนียร์ทรงเครื่อง
169-33 Fried Rice with Shrimps
ข้าวผัดกุ้ง
169-14 Sautéed Chilli Bean Curd with Egg Plants 320 fl 169-15 Sautéed Mapoo Tofu
300 fl
169-09 Vegetarian Wonton Soup
215 fl
ซุปเสฉวน
ซุปเกี๊ยวเจ
Vegetarian Main course (Mock meat) with
ไก่ผัดซอสพริกไท
Black
375 fl
169-11 Deep Fried Chicken with Lemon Sauce 375 fl
ไก่ซอสมะนาว
169-12 Sweet and Sour Duck
480 fl
300 fl
169-34 Szechwan Fried Rice with Chicken
320 fl
หม่าเฝ่อเต้าหู้
169-08 Hot and Sour Soup
เป็ดเปรี้ยวหวาน
non - vegetarian Rice & Noodles
เต้าหู้มะเขือยาวทรงเครื่อง
Vegetarian Soup (Mock meat)
169-10 Sizzling Chicken Pepper Sauce
Address Bangkok Hotel Lotus Sukhumvit 1 Soi Daeng Udom, Sukhumvit 33, Klongton Nua, Wattana, Bangkok 10110
Hot Pot
169-27 Deep Fried Sesame Prawns
กุ้งชุปแป้งทอดเม็ดงา
Open Every Day 11.30 am. - 2.30 pm. 6.00 pm. - 9.30 pm.
169-30 Stir- Fried Fish with
ปลาผัดซอส - Black Pepper Sauce ซอสพริกไทดำ� - Black Bean Sauce ซอสเต้าซี่ - Chilli and Garlic Sauce ซอสพริกกระเทียม - Manchurian Sauce ซอสแมนจูเลี่ยน - X.O Sauce ซอส X.O
Providing Cantonese & Sichuan cuisine with top-class ingredients.
620 fl
ข้าวผัดเสฉวนไก่
300 fl
169-35 Chicken American Chopsuey 320 fl
อเมริกันช้อปชุยไก่
169-16 Stir Fried Bean Curd with Red Chilli Sauce 320 fl
169-36 Chicken Chowmien
Vegetables
เฉาหมิ่นไก่
เต้าหู้ผัดซอสเสฉวน
169-17 Sautéed Vegetable Manchurian Sauce
300 fl
169-37 Szchwan Chowmien with Chicken
เฉาหมิ่งเสฉวนไก่
Ball
300 fl
with
375 fl
ลูกชิ้นผัดแมนจูเลียน
169-18 Sizzling Mixed Vegetables with Red Chilli Sauce 300 fl
ผัดผักรวมซอสพริกเสฉวน
169-19 Stir Fried Spinach or Chinese Spinach with Garlic 375 fl
ผักขมหรือป๋วยเล็ง ผัดกระเทียม 169-20 Braised Mushroom
Broccoli
with
Black
บล็อคโคลี่เห็ดหอมน้ำ�แดง
300 fl
vegetarian Rice & Noodles 169-21 Vegetarian Szechwan Fried Rice
ข้าวผัดเสฉวนเจ
270 fl
169-22 Vegetarian American Chopsuey
อเมริกันช้อปชุยเจ 169-23 Vegetarian Chow Mien
270 fl
169-24 Fried Noodles Hok-Kien Style
270 fl
169-25 Fried Noodles Szechwan Style
270 fl
เฉาหมิ่งเจ
บะหมี่ผัดฮกเกี้ยน บะหมี่ผัดเสฉวน 169-13 Sauteed Chilli Paneer
300 fl
169-26 Fried Noodles Hong Kong Style
ก๋วยเตี๋ยวผัดฮ่องกง
270 fl
169-31 Stir-Fried chicken with Manchurian Sauce
Desserts 169-40 Double Boiled Ginkgo Nuts in Hot Syrup 215 fl
แปะก๊วยตุ๋นนมสด
169-41 Double Boiled Chinese Dumpling in Ginger Syrup 195 fl
บัวลอยน้ำ�ขิง
169-42 Chilled Honeydew Melon with Sago Seed 195 fl
สาคูแคนตาลูป
43
CHINESE
Jasmin Soups
A truly remarkable and delicious chinese eatery
101-01 Shrimp Wonton Soup (3 pcs)
175 fl
101-04 Jasmin Hot and Sour Soup
220 fl
101-06 cream of Corn Soup
220 fl
เกี๊ยวน้ำ�กุ้ง( 3 ตัว)
Open Every Day 11.00 am -02.00 pm 06.00 pm - 09.30 pm
ซุปเสฉวน (เล็ก)
ซุปข้าวโพด (เล็ก)
Address 4th floor TIMES SQUARE BTS Asok
101-07 Double Boiled Consommé with Bamboo Piths 350 fl
ซุปเยื่อไผ่ (เล็ก)
101-08 Double Boiled Consommé with Fish Maw and Black Mushroom 350 fl
ซุปเห็ดหอมกระเพาะปลาสด (เล็ก)
Prawns 101-09 Sautéed Prawns Szechuan Style
450 fl
กุ้งผัดเสฉวน (เล็ก)
101-10 Baked Prawns with Salt & Chilli
BBQ & starterS 101-38 Hong Kong Style JellyFish Salad (S) 260 fl
แมงกระพรุนน้ำ�มันงา (เล็ก)
101-39 Drunken Chicken (S)
ไก่แช่เหล้า (เล็ก)
425 fl
กุ้งอบพริกเกลือ (เล็ก)
295 fl
101-40 Marinated Duck’s Tongue (S) 335 fl
ลิ้นเป็ด (เล็ก)
101-41 four-season Roasted Duck (S) 360 fl
101-11 Deep-fried Prawns with Cream 595 fl Salad
กุ้งทอดสลัดครีม (เล็ก)
101-12 Stir-fried Prawns with Preserved Beans 425 fl
กุ้งผัดเต้าซี่ (เล็ก)
Tofu
101-67 Steamed Prawns in Soy Sauce with Fresh Garlic 425 fl
101-23 Szechuan Style tofu
กุ้งนึ่งกระเทียม (เล็ก)
เป็ดย่าง (เล็ก)
101-44 honey BBQ Pork (S)
101-13 Stir-fried Chicken in black bean sauce 285 fl
295 fl
Dim Sum (lunch only) 101-47 Steamed BBQ Pork Bun (3 pcs.) 110 fl
ซาลาเปาไส้หมูแดง
เต้าหู้ผัดเสฉวน (เล็ก)
260 fl
101-24 Braised tofu with Turnips and mushroom in gravy 260 fl
Chicken
หมูแดง
101-50 Steamed Suimai Shrimp Dumpling
เต้าหู้น้ำ�แดง (เล็ก)
ไก่ผัดเต้าซี่ (เล็ก)
101-73 Braised Tofu with Turnip and Mushrooms 405 fl
101-14 Sautéed Chicken with Dried Chilli and Cashew Nuts 285 fl
101-74 Sze-Chuan Style TofU
ไก่ผัดเม็ดมะม่วงพริกแห้ง (เล็ก)
เต้าหู้น้ำ�แดง (กลาง)
เต้าหู้ผัดเสฉวน (กลาง)
405 fl
101-75 Deep-fried Prawn Tofu in Oyster Sauce 310 fl
ซาลาเปาไส้ครีม
ไก่ซอสมะนาว (เล็ก)
285 fl
101-49 Steamed Suimai Pork Dumpling (4 pcs.) 110 fl
101-16 Stir-fried Chicken Fillet with Celery 285 fl
101-76 Deep-fried Prawn Tofu in Oyster Sauce 445 fl
101-48 Steamed Custard Bun (3 pcs.) 110 fl
จีบหมู
101-15 Fried Boneless Chicken in Lemon Sauce
ไก่ผัดคื่นไฉ่ฝรั่ง (เล็ก)
เต้าหู้กุ้งบดทอดน้ำ�มันหอย (เล็ก)
เต้าหู้กุ้งบดทอดน้ำ�มันหอย (กลาง)
101-50 Steamed Suimai Shrimp Dumpling (3 pcs.) 115 fl
จีบกุ้ง
101-51 Fried Egg Spring Rolls (3 pcs.) 90 fl
เปาะเปี๊ยทอด
101-52 Deep Fried Tofu Skin Roll (3 pcs.)
ฟองเต้าหู้ทอด
110 fl
101-53 Steamed Har Gau Prawn Dumpling (4 pcs.) 105 fl
ฮะเก๋า
101-54 Deep Fried Wonton (3 pcs.)
110 fl
101-55 Fried Radish Cake (3 pcs.)
110 fl
เกี๊ยวทอด
ขนมผักกาดทอด
101-57 Pacific Clam Dumpling (3 pcs.) 100 fl
หอยชิลี
101-59 Steamed Prawn Balls (2 pcs.) 100 fl
101-15 Fried Boneless Chicken in Lemon Sauce
ลูกชิ้นกุ้ง
44
Food by Phone delivered over 1,5 million meals since 1998
jasmin
CHINESE
101-63 Mashed Taro and Gingko Nuts
101-19 Pan-Fried Diced Veal in Black Pepper
Beef/Pork 101-17 hongkong style beef steak
เนื้อสันฮ่องกง (เล็ก)
425 fl
101-18 Stir-fried Beef in Oyster Sauce
335 fl
เนื้อผัดน้ำ�มันหอย (เล็ก)
101-83 Steam Broccoli Topped with Crab Sauce 305 fl
บร๊อคโคลี่เนื้อปู (เล็ก)
101-84 Steam Broccoli Topped with Crab Sauce 480 fl
บร๊อคโคลี่เนื้อปู (กลาง)
101-19 Pan-Fried Diced Veal in Black Pepper
101-20 Stir-fried minced Beef with Holy 310 fl Basil Leaves
เนื้อสับผัดกระเพรา (เล็ก)
101-21 jasmin Sweet and Sour Pork 285 fl
หมูเปรี้ยวหวาน (เล็ก)
101-22 Honey Roasted Spareribs
ซี่โครงหมูซอส (เล็ก)
285 fl
101-29 Steamed jasmin Rice
ข้าวเปล่า
101-30 Fried Rice Yang Chow Style
ข้าวผัดหยางเจา (เล็ก)
ซี่โครงหมูเต้าหู้ยี้ (เล็ก)
101-70 Cold-cut Ham
295 fl
101-72 Cold-cut Ham
405 fl
ขาหมูเย็น (เล็ก)
ขาหมูเย็น (กลาง)
ป๋วยเล้งกระเทียม (เล็ก)
Spinach
with
285 fl
ป้วยเล้งผัดซอสมาลัยจ๋าน (เล็ก)
101-78 Sauteed Chinese Spinach in Maray Sauce 445 fl
ป้วยเล้งผัดซอสมาลัยจ๋าน (กลาง)
101-79 X.O. Sauce Sauteed Snow Peas
285 fl
101-80 X.O. Sauce Sauteed Snow Peas 440 fl
ถั่วลันเตาผัดซอส X.O. (กลาง)
101-81 Iceberg Lettuce and Black Mushroms in Oyster Sauce 285 fl
ผัดผักกาดแก้วราดเห็ดหอม (เล็ก)
101-82 Iceberg Lettuce and Black Mushroms in Oyster Sauce 440 fl
ผัดผักกาดแก้วราดเห็ดหอม (กลาง)
230 fl
ข้าวผัดปลาเค็มไก่เม็ด (เล็ก)
101-62 Double Boiled Hassama with Red Dates 285 fl 101-63 Mashed Taro and Gingko Nuts 115 fl
แป๊ะก๊วยเผือกบด
101-64 Hassama and Gingko Nuts in Fresh Milk 285 fl 101-65 Chinese Pancake Stuffed with Red Dates 285 fl
พุทราจีนทอด
Noodles 101-32 Stir-fried E Fu Noodle with Crab Meat 230 fl
บะหมี่ อีฟู เนื้อปู (เล็ก)
101-33 Stir-fried Thin Singaporean Style
Rice Noodles
230 fl
101-36 Stir-fried Noodles in Fukien Style
บะหมี่ฮกเกี้ยน (เล็ก)
101-77 Sauteed Chinese Spinach in Maray Sauce 310 fl
ถั่วลันเตาผัดซอส X.O. (เล็ก)
115 fl
บะหมี่ผัดหมูแดงขิงต้นหอม (เล็ก)
ผักขมกระเทียม (เล็ก)
บัวลอยน้ำ�ขิง
101-34 Stir-fried Noodles with Shredded BBQ Pork, Spring Onion and Ginger 230 fl
101-27 Sautéed Spinach with Garlic 260 fl
101-61 Sesame Balls in Ginger Syrup
แป๊ะก๊วยไข่กบนมสด
เส้นหมี่สิงค์โปร์ (เล็ก)
Vegetables 101-26 Sautéed Chinese Garlic
25 fl
101-31 Fried Rice with anchovy and chicken 230 fl
101-68 Soybean Paste Roasted Spareribs 285 fl
dessertS
ไข่กบตุ๋นพุทรา
RiceS
425 fl
เนื้อลูกวัวผัดพริกไทยดำ� (เล็ก)
Mashed Taro and Gingko Nuts
101-37 Stir-fried Egg Noodles Chicken in Chinese Style
โกยซี่หมี่ (เล็ก)
230 fl with
230 fl
101-85 Fish Noodles in Black Soybean Gravy 230 fl
ราดหน้าปลาเต้าซี่ (เล็ก)
101-86 Fish Noodles in Black Soybean Gravy 380 fl
ราดหน้าปลาเต้าซี่ (กลาง)
101-87 Chicken Noodles in Gravy
230 fl
101-88 Beef Noodles in Gravy
230 fl
101-89 Pork Noodles in Gravy
230 fl
101-90 Stir-fried Beef Noodles
230 fl
101-91 Stir-fried Beef Noodles
380 fl
ราดหน้าไก่ (เล็ก)
ราดหน้าเนื้อ (เล็ก) ราดหน้าหมู (เล็ก)
ก๋วยเตี๋ยวเนื้อผัดแห้ง (เล็ก)
ก๋วยเตี๋ยวเนื้อผัดแห้ง (กลาง)
101-85 Fish Noodles in Black Soybean Gravy
45
CHINESE
Lee Café Noodles
a great selection of innovative cross-culture cuisine
53-14 Rice Noodle Soup with Fish Balls and Pork 105 fl
ก๋วยเตี๋ยวน้ำ�หมู ลูกชิ้นปลา
53-15 Spicy Rice Noodle Soup (Yen-Ta-For)
Open Every Day 11.00 am - 09.00 pm
เย็นตาโฟ
Address
105 fl
53-17 Fried Rice Noodles or Vermicelli Topped with Pork in Oyster Sauce 125 fl
494 Erawan Bangkok Bldg., Ploenchit Rd., Lumpini Bangkok 10130
ก๋วยเตี๋ยว / เส้นหมี่ราดหน้าหมู
53-18 Fried Thai Noodles with Prawns (Phad Thai) 185 fl
ผัดไทยกุ้งสด
53-20 Fried Egg Noodles with Chicken and Bamboo Shoot 120 fl
โกยซีหมี่ไก่
53-21 Sautéed Rice Noodles Chicken and Soaked Squid
ก๋วยเตี๋ยวคั่วไก่
53-01
Fried Bean Curd and Taro
เต้าหู้ทอดและเผือกทอด
53-02 Fried Dumpling Chinese Chives (2 pcs.)
Stuffed
กุ๋ยไช่ทอด 53-03
Roti Spring Roll
ปอเปี๊ยะโรตีทอด 53-05
Fried Shredded Turnips
ขนมผักกาด 53-59 Roll
95 fl with
85 fl
135 fl 105 fl
Fried Marinated Young Chicken
ปอเปี๊ยะไก่ตะไคร้
105 fl
53-61 Thai Spicy Salad: Cellophane Noodle Salad with Prawns and Pork in Spicy Dressing 195 fl
ปีกไก่ทอด
120 fl
53-133 Fried Fish Maw with Crab Meat and Egg 220 fl
ซุปกระเพาะปลาน้ำ�แดง
53-111 Clear Vegetable Soup with Fish Ball and Chicken 120 fl
แกงจืดปวยเล้งลูกชิ้นปลาและไก่
53-23 Meat
บะหมี่ผัดปู
Fried Egg Noodles with Crab
53-58 Rice Noodles with Prawns in Thai Spicy Soup (Tom Yam Kung) 195 fl
ก๋วยเตี๋ยวต้มยำ�กุ้ง 53-85
Suki with Chicken / Pork
สุกี้แห้ง หมู / ไก่
120 fl
53-86 Thai Rice Noodles with Minced Fish Thai Curry Sauce (Kanom Jeen Nam Ya)
125 fl
แกงจืดเต้าหู้ลูกชิ้นปลาหมูสับ
53-89 Fried Rice Noodles with Sea Bass or Sea Bass & Chinese Herb in Oyster Sauce
Salads
ก๋วยเตี๋ยวราดหน้าปลา / ปลาเต้าซี่
สุกี้แห้ง กุ้ง / ทะเล
สลัดปลากระพงย่าง 53-70
Fruit Salad with Fried Prawns
240 fl
53-73
sauteed Chicken salad
195 fl
เต้าหู้ญี่ปุ่นทอดเกลือ
สลัดไก่สาว
53-135 Steamed Rice Noodle Stuffed with Chinese Sauce and Bean Sprout 105 fl
สลัดหมูสันย่าง
สลัดผลไม้กุ้งครีมซอส
53-113 Suki with Prawns / Seafood
53-11 Sautéed Sea Bass Salad with Spicy Seafood Dressing 240 fl
53-134 Fried Snapper & Salt Japanesse Bean Curd 95 fl
53-137 Sauteed Fillet of Pork Salad 195 fl
53-83 Egg Noodle with Baked Pork or Chicken 135 fl
บะหมี่หมูอบ/ ไก่อบ
53-142 Egg Noodle with Baked beef
บะหมี่เนื้ออบ
Fried Vegetables 53-77 Stir-fried Chinese Spinach with Garlic 120 fl
ป๋วยเล้งผัดกระเทียม
53-78 Stir-fried Crystal Lettuce with 120 fl Black Mushroom
ผักกาดแก้วเห็ดหอม
Stir-fried Kale with Bacon
53-81
Sautéed Kale in Oyster Sauce 120 fl
คะน้าผัดเบคอน
120 fl
คะน้าฮ่องกงราดน้ำ�มันหอย
53-112 Wok Fried Morning Glory
ผัดผักบุ้งไฟแดง
110 fl
170 fl
บะหมี่ปลากระพง
53-138 Sauteed Fillet of Beef Salad 250 fl
53-79
210 fl
53-114 Pla Ka Pong (Sea Bass) served with Noodle in Soup 220 fl
สลัดเนื้อสันย่าง
46
180 fl
ขนมจีนน้ำ�ยา
53-31 Sautéed Sea Bass with Chilli and Garlic in Brown Sauce
140 fl
53-136 Clear Soup with Fish Balls, Minced Pork and Bean CurdBall and Chicken 120 fl
กระเพราะปลาผัดแห้งเนื้อปู
ก๋วยเตี๋ยวหลอดทรงเครื่อง
120 fl
53-65 Fish-Maw with Young Chicken in Brown Soup 160 fl
ยำ�วุ้นเส้นกุ้ง
53-132 Chicken Wings
Wonton Soup
ซุปเกี๊ยวน้ำ�กุ้งและหมู
ก๋วยเตี๋ยว / เส้นหมี่ราดหน้าเนื้อ
Soups 53-19
120 fl
53-22 Fried Rice Noodles or Vermicelli Topped with Fillet Beef in Oyster Sauce
53-05 Fried Shredded Turnips
Snacks
with
53-18 Fried Thai Noodles with Prawns (Phad Thai)
Food by Phone has operated for over 16 years
150 fl
lee cafÉ
CHINESE OLD School Chinese
Modern Chinese
53-24 Sautéed Fillet of Pork with Sweet & Sour (With Rice) 195 fl
53-31 Sautéed Sea Bass with Chilli and Garlic in Brown Sauce 235 fl
53-25 Sautéed Fillet of Pork Shanghai Chilli (With Rice)
53-150 Pork Chop with Chinese Black 235 fl Pepper Sauce
ปลากระพงบราวน์ซอสพริกกระเทียม
หมูสันผัดปรี้ยวหวาน+ข้าว หมูสันพริกเซี่ยงไฮ้+ข้าว
with
195 fl
หมูพอร์คชอปย่างพริกไทยดำ� 53-35
53-26 Sautéed Fillet of Beef with Hong Kong Tomato Sauce (With Rice) 220 fl
เนื้อสันผัดซอสฮ่องกง+ข้าว
53-153 Sauteed Fillet of Beef with Champignon Sauce 255 fl
53-29 Cold Young Chicken in Chinese Wine (With Rice) 205 fl
เนื้อสันย่างซอสชองปิญอง
ไก่แช่เหล้า+ข้าว
Thai Spicy Shrimp Soup (With Rice)
235 fl
53-154 Sauteed Fillet of Beef with Chi255 fl nese Black Pepper Sauce
เนื้อสันย่างพริกไทยดำ�
53-36 Sauteed Fillet of Fish with Buttered Lemon Sauce 255 fl
53-97 Fried Young Chicken with Salt (With Rice) 235 fl
ปลากระพงย่างซอสเนยมะนาว
ไก่สาวทอดเกลือ+ข้าว
53-38 Grilled Prawns with Buttered Caper Sauce 295 fl
53-119 Sautéed Sea Bass in Soya Sauce (With Rice) 375 fl
กุ้งย่างเสิร์ฟกับซอสเนยและ กระเทียม
ปลากระพงย่างซีอิ๊ว + ข้าว
Extras
Rice in a Pot
53-50
Steamed Rice
25 fl
53-39 Jasmine Rice Topped with Bacon Pork with Chilli and Basil Leaves 120 fl
53-51
Fried Egg
25 fl
ข้าวสวย
ข้าวกระเพราหมูเบคอนหม้อดิน
ข้าวกระเพราเนื้อเบคอนหม้อดิน 53-41
Thai Mackerel (Pla Tu) Fried Rice
ข้าวผัดปลาทู 53-42
Salty Fish Fried Rice
ข้าวผัดปลาเค็ม 53-43
120 fl
135 fl
Spicy Thai Prawn Paste Fried Rice
ข้าวผัดน้ำ�พริกลงเรือ
135 fl
53-45 Jasmine Rice Topped with Crab Meat and Chinese Sausage 170 fl
ข้าวราดหน้าปู 53-93
Chinese Black Olive Fried Rice 125 fl
53-94
Crab Meat Fried Rice
ข้าวอบหนำ�เลี้ยบหม้อดิน ข้าวผัดปู
53-43 Spicy Thai Prawn Paste Fried Rice
ไข่ดาว
Desserts
53-40 Jasmine Rice Topped with Bacon Beef with Chilli and Basil Leaves 145 fl
53-15 Spicy Rice Noodle Soup (Yen-Ta-For)
ไก่ซอสชองปิญอง
เนื้อสันผัดพริกไทยดำ�+ข้าว
ต้มยำ�กุ้ง+ข้าว
235 fl
53-34 Sauteed Chicken with Champignon Sauce 220 fl
53-27 Sautéed Fillet of Beef with Black Pepper Sauce (With Rice) 220 fl
53-57
Grilled Pork Chop
หมูพอร์คชอปย่าง
53-26 Sautéed Fillet of Beef with Hong Kong Tomato Sauce (With Rice
53-48 Braised Sage with Taro, Lotus Seeds, Corn, Coconut Meat and Milk 80 fl
สาคูตุ๋นมะพร้าวอ่อน 53-49
White Nuts in Milk
แปะก๊วยนมสด
85 fl
53-103 Glass Jelly and Toddy Palm in Syrup and Ice 75 fl
เฉาก๊วยลูกตาลรวมมิตร
53-104 Hainanese Dessert
บัวเกี๊ยะเย็น
80 fl
53-108 Ripe Mango Served with Sweet Sticky Rice and Topped with Coconut Milk 165 fl
ข้าวเหนียวมะม่วง
170 fl
53-57 Thai Spicy Shrimp Soup
53-35 Grilled Pork Chop
53-03 Roti Spring Roll
47
DANISH / scandinavian
Stable Lodge 96-37
home of nordic cuisine
Ham with Italian Salad
96-35 Meatballs with Red Cabbage and Pickles 135 fl 96-38 Roast Beef with Tartare Sauce
Open Every Day 10.30 am - 10.30 pm
39, Sukhumvit Road, Soi 8, Klong Toey, Bangkok 10110
96-41
Smoked Pork Fillet with Chives
96-90 Pork Tenderloin with fried onions and pickles
96-23 B.L.T - Bacon, Lettuce & Tomato sandwich 215 fl
STARTERS 96-02
Shrimp Cocktail
215 fl
96-03
Shrimps in Garlic
215 fl
96-04
“Skagen” Toast
255 fl
SALADS 125 fl
96-07
Tomato and Onion Salad
110 fl
96-08
Chicken Salad
165 fl
96-09 Chef’s Salad with Tomato, Egg and Tuna 195 fl 96-95
Mixed Salad with Smoked Salmon
225 fl
96-96 Mixed Salad with Blue Cheese & Cashew Nuts 205 fl 96-97
Mixed Salad with Ham & Cheese
205 fl
SNACKS 96-12
Garlic Bread
90 fl
96-16
Hamburger
185 fl
96-98
Cheeseburger
215 fl
96-17
Hot Dog
170 fl
96-18
Spring Rolls
255 fl
96-21 Meatballs with Cold Potato Salad 255 fl 96-22 Sausages Salad
with Cold Potato
285 fl
Mild Cheese
170 fl
96-49
Blue Cheese with Egg Yolk
220 fl
96-93
Old Cheese with Aspic and Rum
96-99
Beef Tenderloin with Fried Egg
220 fl 220 fl
96-100 Ham Salad
125 fl
96-101 Roast Beef with Fried Egg
155 fl
Club sandwich
215 fl
96-25
Steak sandwich
245 fl
96-26
Roast Beef sandwich
245 fl
light DISHES
245 fl
96-91 2 Warm Meat Balls with red cabbage and pickles 255 fl
96-27 grilled Ham and Cheese sandwich 96-28
Chicken sandwich
215 fl
96-29
Tuna and Cheese sandwich
255 fl
DANISH SPECIAL OPEN-FACED SANDWICHES All our Danish sandwiches are served on freshly baked rye or white bread 96-84 Herring : With Your Choice of marinade 170 fl Red Pickle, Curry Pickle or white pickle 96-51 Shrimps with Mayonnaise 255 fl 96-85 Egg & Shrimp 160 fl 96-39
Pickled Herring with Egg
96-52 Pickled Salmon with Mustard 255 fl Sauce 96-36 Chicken Salad 140 fl 96-86 Chicken Breast with Curry Mayonnaise 140 fl
Liver Pâté with Pickles
96-92 2 Pcs. Warm Pork tenderloin with onion 255 fl 96-102 Warm Roast Pork with Red Cabbage 255 fl 96-103 3 Kind of Herring with Bread and Butter 455 fl 96-104 Stable Falling Star, Fish Fillet with Shrimps 255 fl 96-105 Fried Beef Tartare with Garnish
255 fl
165 fl
96-45 Fried Fillet of Sole with Tartare Sauce 220 fl 96-47 Smoked Salmon with Scrambled Egg 255 fl
96-87 Potato with Chives and MayonnaisE 96-89 Egg & Tomato
96-77 Meat Loaf
PASTA DISHES 96-53
Spaghetti Bolognese
96-55 Stew
Spaghetti with Egg and Bacon
375 fl 375 fl
140 fl
Steaks
125 fl
96-57 Pepper Steak With frenchfries baked potatoes
580 fl
96-58 English Beef With fried onions and boiled potatoes
580 fl
96-59 French Beef Served with French Fries
580 fl
125 fl
96-32 Liver Pâté with Fried Bacon and Mushrooms 130 fl 96-50
Liver Pâté with Salted Beef
96-33
Rolled Spiced Pork with Aspic
125 fl
96-60 Beef Béarnaise Served with home-fried potatoes
580 fl
96-40
Salami with Aspic
155 fl
96-106 Fillet Mignon With red wine sauce and French fries
580 fl
140 fl
96-24
96-31
48
125 fl
96-48
SANDWICHES
Mixed Green Salad
150 fl
96-34 Roast Pork Fillet with cabbage and pickles 130 fl
Address
96-06
130 fl
145 fl
Pizza Margherita is the most popular pizza
stable lodge
DANISH / scandinavian dANISH food 96-62 Pork Chop With red cabbage and baked potato
495 fl
96-63 Roast Pork With red cabbage and boiled potatoes
475 fl
96-65 Meatballs With red cabbage and boiled potatoes
475 fl
96-66 Pork Tenderloin With fried onions and potatoes
475 fl
96-67 Fresh Meat Rissole With stewed vegetables
495 fl
96-68 Meatballs in Curry Served with rice
475 fl
96-69 Pork Belly & Parsley Sauce Served with boiled potatoes
475 fl
96-70 Hamburger Steak With fried onions and boiled potatoes
495 fl
96-71 Farmers Sausage With red cabbage and potatoes
475 fl
96-72 Stable Stew With French fries or mashed potatoes
475 fl
96-75
international food
swedish food 96-107 Swedish Meat Balls Served with Mashed Potato or Boiled Potato
495 fl
96-61
Hash with Fried Egg
475 fl
96-108 Raggmunk with Bacon
450 fl
96-64 Pork Schnitzel a’la Vienna With home-fried potatoes
495 fl
96-109 Stuffed Cabbage Rolls Served with Rice or Boiled Potato
495 fl
96-74
96-78 Cordon Bleu With ham & cheese
norwegian food 96-110 norwegian MeatBalls With cabbage stew
495 fl
Old Fashioned Tenderloin Stew
Served with French fries or mashed potatoes
475 fl
96-76 Breaded Chicken Schnitzel With curry sauce and rice
475 fl
96-77 Meat Loaf Served with boiled potatoes and cabbage
495 fl
96-40 Salami with Aspic
DESSERTS 96-79
VIKING FOOD 96-73 Roasted Chicken Served with French fries
475 fl
Fruits of the Season
Fish and Chips
120 fl
96-80 Pancakes Served with jam
175 fl
96-82 Pancakes Served with mixed fruits
195 fl
495 fl 495 fl
EGYPTIAN
Arabesque 161-16 Mixed Mezzah Platter Assortment of Green Salad, Baba Ghannoug, Hummus, Tahina
authentic egyptian cuisine
290 fl
Muttabal,
161-17 Bread
40 fl
SIDE DISHeS
Open Every Day 11.00 am. - 10.30 pm.
Address
161-18 Kobeba Meat (Kebbet Laham) 210 fl Meatballs stuffed with wheat and cooked fried 161-19 Kobeba Chicken (Kebbet Djajj) 185 fl Minced chicken cooked with wheat, onions, nutmeg and nuts
68/1 Sukhumvit Soi 2, Klongtoey, Bangkok 10110
161-20 Sambousak 140 fl Puff pastry filled with minced meat or cheese or spinach and fried 161-21 Mesakaa with minced meat 255 fl Eggplant cooked with minced meat in tomato sauce, onions and garlic 161-22 Rokak with minced meat 235 fl Thick puff pastry filled with minced meat and onions and cooked in the oven 161-23 Oven cooked potatoes (V) 210 fl Sliced potatoes, onions and tomatoes seasoned cooked in the oven
soups 161-01 Lessan Asfour Soup Pasta fried and boiled in chicken consume
115 fl
161-02 Lentil Soup Lentil and vegetables soup
115 fl
161-03 Vegetables and Chicken Soup 140 fl Mixed vegetables in chicken consume 161-04 Sea Food Soup Shrimps, calamari and fish soup
185 fl
161-24 Oven cooked chicken with vegetables 255 fl Chicken cooked in the oven with mixed vegetables oriental style. 161-25 Molokheya Mesakaa with minced meat 255 fl Famous Egyptian soup dish consisting of grinded green leaves in chicken consume,chicken fine peaces with its herbs
161-55 Chicken Fattah
MAIN COURse DISHeS From The Grill
SALADS & MAZZAH
161-27 Koushary (V) ( Signature ) 255 fl An assortment of lentil, macaroni, rice, fried onions, served with a chili tomato sauce
161-05 Hommos Salad 140 fl Puree of Hommos marinated with oriental herbs, lemon and vinegar
161-29 Foul Medammes (V) 175 fl Slowly boiled brown beans seasoned with oil, cumin, lemon, salt and pepper
161-06 Tahina Salad 125 fl Tahina seasoned with garlic, vinegar cumin, salt and pepper
161-30 Macaroni Béchamel 255 fl Oven cooked penne pasta with béchamel and minced meat
161-07 Baba Ghannough 150 fl Puree of grilled eggplant mixed with Tahina and seasoned to perfection
161-31 Macaroni Spaghetti Traditional Spaghetti with its delicious sauce
255 fl
161-35 Kofta 255 fl A plate of deliciously flavored minced meat grilled to perfection on the skewer
161-32 Egyptian Rice
115 fl
161-36 Lamb Chops Oven cooked marinated lamb chops
390 fl
161-37 Grilled Meat Kebab Grilled meat cubes on the skewer
255 fl
161-08 Tomeya salad 115 fl Puree of garlic mixed with yogurt, and seasoned with oriental flavors 161-09 Oriental Green Salad 115 fl An assortment of fresh tomatoes, cucumbers, green leaves and onions, marinated in vinegar, lemon, dried cilantro, salt and pepper
161-39 Grilled Duck 270 fl Duck marinated with special blend and grilled to perfection Seafood
161-12 Oriental Pickles Platter 90 fl An assortment of pickled tomatoes, eggplants, onions and cucumbers
161-40 Grilled Shrimps 415 fl Grilled shrimps with special marinating and appetizing sauce
175 fl
161-41 Special Grilled Fish 415 fl Grilled fish with its flavored spices and herbs, served with plate fine decoration.
161-14 Labnah 140 fl Labnah (thick yogurt) with olive oil and seasoning
50
210 fl
161-34 Mixed Grill for 2 persons 540 fl A platter of shish kebab, shish kofta, shish tawouk, Lamb Chops
161-38 Shish Tawouk 235 fl Flavorishly marinated chicken cubes on the skewer with tomatoes, onions and bell pepper
161-11 Yogurt Salad (V) 140 fl Tomatoes, red pepper, garlic, lemon, vinegar & crumbs
161-15 Hummus Awerma Hummus with minced meat and onions
161-33 Mixed Grill for 1 persons 315 fl A platter of shish kebab, shish kofta, shish tawouk
chicken
161-10 Metabbel salad 150 fl Grilled eggplant, tahina, yogurt, lemon and garlic
161-13 Cheese Salade White cheese, tomatoes and herbs
Meat and lamb
161-02 Lentil Soup
161-42 Grilled Sea Food 550 fl A mixed grilled seafood platter containing available sea treasures of the season
Food by Phone offers over 25 different types of cuisine from all around the world
arabesque
EGYPTIAN MAIN COURse DISHeS
SPECIALTies OF the CHEF
Tajeens Tajeen is a typical oriental cooking pot where you combine many ingredients and let them simmer to achieve perfect taste
161-61 Neefa (lamb) Lamb meat with side dish
290 fl
161-62 Mozah (Fine Lamb meat) Fine lamb meat with side dish
290 fl
161-63 Egyptian Ouzzi Lamp Meat with Egyptian special rice
550 fl
161-64 Roasted Chicken Oven cooked marinated chicken
270 fl
161-43 Chicken keshk Tajeen 255 fl A delicious chicken dish with a thick keshk sauce 161-44 Potato with Chicken Tajeen 255 fl A filling potato with chicken dish in Potato sauce 161-45 Plain Okra Tajeen 175 fl Green okra with lamb meat cooked in tomato and onion sauce tajeen style, 161-46 Okra with lamb meat Tajeen 255 fl Green okra with lamb meat cooked in tomato and onion sauce tajeen style, 161-47 Torly with meat Tajeen 255 fl Mixed vegetables with meat cubes cooked tajeen style 161-48 Seafood Tajeen 290 fl Sea treasures cooked with oriental herbs tajeen style and served with typical sayadeya
161-65 Chicken Panne 255 fl Crispy Breaded chicken filet deep fried with French Fries 161-66 Chicken Shawirma 255 fl Fine shredded grilled chicken with vegetables and herbs 161-67 Spicy Fish ( Samakaa Harraa) Oven fish marinated with a spicy sauce
161-42 Grilled Sea Food
330 fl
161-68 Fish Sayadeyah 550 fl Oven cooked stuffed fish with garlic, onion, lemon served with Sayadeya rice
161-50 Rice Moaamer Tajeen 210 fl White rice cooked in milk with meat cubes and marinated oriental
Desserts 161-75 Konafa Oriental pastry with nuts and honey
210 fl
161-76 Basbousa 185 fl Special oriental cake with nuts and sweet syrup
Fattah’s Fatta is a typical Egyptian dish made of rice, fried bread, garlic and vinegar cooked in meat or chicken consume.
161-77 Om Ali 175 fl Puff pastry cooked in milk with different kinds of nuts
161-51 Meat Fattah Fattah served with meat cubes
255 fl
161-78 Rice with Milk Rice cooked in milk (served cold)
140 fl
161-52 Mozah Meat Fattah Fattah served with tender mozah meat
290 fl
161-79 Sweet Pumpkin Baked pumpkin in oven with Béchamel
185 fl
161-53 Kaware Fattah Fattah served with pieces of beef legs
255 fl
161-81 Mixed Oriental pastries platter
161-54 Akkawi Fattah Fattah served with oxtail
255 fl
Traditional oriental sweets plate with Kinafa , Baqlava.
161-55 Chicken Fattah Fattah served with chicken breasts
255 fl
161-82 Mixed Fruits Platter Season fruits platter
Mahshi A famous delicious Egyptian dish consisting of different vegetables stuffed with rice, tomatoes, parsley, onions, and herbs
220 fl
161-59 Zucchini Mahshi Stuffed zucchini
220 fl
161-60 Eggplant Mahshi black and white
Stuffed eggplant
220 fl
255 fl
SANDWICHes 161-69 Shish Tawouk Sandwich 140 fl Flavorishly marinated chicken cubes with tomatoes, onions and bell pepper 161-70 Kofta Sandwich 140 fl Deliciously flavored minced meat grilled to perfection 161-71 Grilled Meat Kebab Sandwich
Sandwich of grilled meat cubes 161-72 Meat Shawerma Sandwich Grilled meat cubes on the skewer
Grilled meat cubes on the skewer
140 fl
125 fl
161-73 Chicken Shawerma Sandwich
161-32 Egyptian Rice
255 fl
161-34 Mixed Grill for 2 persons
161-56 Mixed Mahshi platter 290 fl Grape leaves, zucchini, eggplant, tomatoes, green peppers all stuffed with rice seasoned in herbs and green leaves. 161-58 Vine Leaves Mahshi Stuffed wine leaves
125 fl
161-74 Foul Medammes Sandwich (V) 140 fl ( signature ) Slowly boiled brown beans seasoned with oil, cumin, lemon, salt and pepper
161-18 Kobeba Meat (Kebbet Laham)
51
EUROPEAN
Le Lapin Gold new tasty Sandwiches for busy people at the office
165-67 Le Lapin Sandwich
165-68 Pork Meatball Feta Sandwich
Open Mon.-Sat. 10.30 am - 08.30 pm
Address 247 Lumpini Building II, Rajdamri Rd., Soi Sarasin Pathumwan Bangkok 10330
155 / 245 fl
155 / 245 fl
165-69 Chicken Mayo Sandwich 140 / 230 fl 165-70 Chicken Mayo Cheese Sandwich 155 / 245 fl 165-71 Chicken Curry Sandwich 140 / 230 fl 165-72 Greek Chicken Sandwich
140 / 230 fl
165-73 Chicken Hummus Sandwich 155 / 245 fl 165-74 Chicken Tikka Masala Sandwich 140 / 230 fl
165 / 255 fl
165-76 Greek Beef Sandwich
165 / 255 fl
165-77 Beef Blue Cheese Sandwich 185 / 275 fl
Sandwiches Choose your bread : Small size: Baguette 20cm, Multi-Cereal 20cm, Ciabatta 20cm or Lettuce Wrap Big Size: Classic Baguette 30cm, Traditional Baguette 30 cm or Whole Grain 30 cm 165-42 Smoked Serrano Feta Sandwich 165 / 255 fl 165-49 Beef Burgur Bacon Cheese Sandwich 210 / 300 fl 165-52 French Cafe Baguette Sandwich
165-75 Philly Steak Sandwich
165 / 255 fl
165-53 Beef Burger Brie cheese Sandwich 210 / 300 fl 165-54 Mozarella Sandwich
165 / 255 fl
165-78 Spicy Beef Meatballs Sandwich 155 / 245 fl
Set
650 fl
165-35 Surprise Bread (2 hours cooking)
700 fl
SALAD
165 / 255 fl
165-20 Chicken mayo salad
90 fl
165-81 BLTC Sandwich
165 / 255 fl
165-21 Garden Salad
80 fl
165-22 Tuna Mayo Salad
90 fl
165-82 Brie Cheese Bacon Sandwich 185 / 275 fl 165-83 Club Sandwich
185 / 275 fl
165-84 Tuna Mayonnaise Sandwich 140 / 230 fl
165-86 Salmon Sandwich
170 / 260 fl
165-87 Vegetarian Sandwich
140 / 230 fl
165-66 The Parisian (Ham and Pickles) 135 / 255 fl Sandwich
Box
165-80 BLT Sandwich
165-56 Chicken Hummus Sandwich 165 / 255 fl
165-65 Smoked Ham Feta Sandwich 155 / 245 fl
165-34 Sandwich Corporate (suitable for 4-5 persons
185 / 275 fl
165-85 Tuna Mediterranean Sandwich 165 / 255 fl
165-64 Ham & Cheese Sandwich 165 / 255 fl
165-33 Round Bread Corporate Box (suit750 fl able for 6-7 persons
165-79 Beef Burger Sandwich
165-55 Egg bacon Bits Sandwich 140 / 230 fl
165-58 Smoked Salmon Dill & Garlic 185 / 275 fl
CORPORATE
165-23 Greek Salad
110 fl
165-44 Smoked Serrano Feta
130 fl
165-48 Nicoise Salad
130 fl
165-59 Smoked Salmon Salad
165 fl
SIDE DISHES 165-24 French Fries
60 fl
165-63 Pasta Salad
100 fl
165-89 Greek Meatballs Sandwich 140 / 230 fl
165-101 Potato Salad
100 fl
165-90 Meatloaf Sandwich
215 / 305 fl
Desserts
165-91 Roast Beef Sandwich
215 / 305 fl
165-28 Chocolate Brownie
45 fl
165-29 Chocolate Chips Cookie
35 fl
Richmont's
www.richmonts.com
LUXURY REAL ESTATE
EUROPEAN
Tessa Café Tartine Appetizers
Soups 85-01 Lobster Bisque Lobster Cream Soup enhanced with Brandy
225 fl
85-02 Rocket Soup 215 fl Cream of Rocket Soup with minced River Prawn and diced Tomato Garnish 85-03 French Onion Soup 255 fl Classic French Onion Soup with grilled French Bread and Mozzarella Cheese
85-10 Homemade Chicken Liver Pâté
Served with Melba Toast
185 fl
Open Open Every Tue - Sun Day
85-12 Grilled Italian Sausages with Rocket Salad 460 fl Balsamic Dressing, dried chilies and sun-dried Tomato 85-13 Clams and Imported New Zealand Mussels in Spicy Tomato Sauce 290 fl 85-14 Baked Spinach au Gratin
delicious homemade european cuisine
11.00 10.30 am - 09.20 20.00 pm
Address
65/2, Road, 20, Soi Wirless Thonglor 23, Ruamrudee SukhumvitSoi 55, Wattana, Pathumwan, Bangkok Bangkok 10110 10330
255 fl
85-53 Baked Mussels au Gratin 345 fl Baked NZ Mussels with Tomato and White Cream Sauce and Grated Cheese
85-71 Baked Macaroni au Gratin
230 fl
85-72 Pork/Beef Taco 205 fl Saute’ Minced Pork/Beef and fresh Iceberg Lettuce in Crisp Taco shell with grated mozzarella topping served with Salsa Sauce 85-73 Grilled Salmon 480 fl Served with buttered and Herbs fried Rice and Lamon wedges 85-74 Grilled Imported Dory 515 fl Served with Mashed Potato, saute’ Spinach and fresh Salsa
85-02 Rocket Soup
Salads 85-04 Caesar Salad 300 fl Cos Lettuce with Caesar Salad Dressing, Bacon Crisps, Croûtons, Anchovy and Parmesan Cheese 85-07 Mixed Organic Salad with House Dressing
210 fl
85-08 Rocket Salad 330 fl With homemade Herb Dressing, fresh sunkist and Cherry Tomatoes
85-28 Pasta with Shrimp Roe and grilled River Prawn
Main Courses 85-15 Hot Corned Beef Tessa Family Recipe 575 fl Aromatic English Style boiled Beef served with boiled Potato and vegetables 85-16 Braised Australian Lamb Shank in Red Wine Sauce 870 fl Served with Fettuccine and Sautéed Vegetables 85-17 Duck Confit 465 fl with Confit of dried Fruits, dried Cranberry Sauce and Red Wine Gravy 85-18 imported dory fish & chip with tartar sauce 335 fl 85-19 Chicken/Beef Stew with Steamed Rice or Penne 255 fl 85-20 Lamb Stew with Steamed Rice or Penne 445 fl
85-13 Clams and Imported New Zealand Mussels in Spicy Tomato Sauce
85-22 Baked beef / chicken stew 255 fl Beef / chicken stew topped with puff pastry shell 85-66 Roast Pork Chop with Herb Stuffing, Gravy and Apple Sauce
450 fl
85-56 Pasta with Smoked Duck, Fresh Sunkist and sun-dried tomato
TURN OVER >>> In 2011 Food by Phone planted over 100 trees to become carbon neutral
53
Tessa
EUROPEAN Tessa Special - from our own Smoked House 85-33 Smoked Duck Breast Salad 330 fl Homemade Smoked Duck Breast with Organic Salad, Herb Dressing and Fresh Grapes 85-35 Smoked Trout salad 255 fl Homemade Smoked Imported Trout Fillet with Lemon, Capers and Organic Salad
85-53 Baked Mussels au Gratin 85-42 Strawberry Cheese Cake
Pastas Your Choice of Spaghetti, Fettuccine or Penne
Extras
85-56 Pasta with Smoked Duck, Fresh Sunkist and sun-dried tomato 340 fl
85-44
Garlic Bread (5 Pcs.)
85-46
Melba Toast
85-57 Pasta with Prawn & Pesto Sauce
100 fl 60 fl
310 fl
85-49 Tapenade (Small)
160 fl
85-23 Pasta Tuna in Creamy Tomato Sauce 350 fl
85-50 Tapenade (Large)
230 fl
85-51 Homemade Salad Dressing (Bottle) Vinaigrette / Herbs/ Italian/ Mustard/ Sesame
185 fl
85-24 Pasta with Black Olive, Anchovy and Mushroom 295 fl 85-25 Pasta with grilled Italian Sausage, diced Tomato &dried Chillies
340 fl
85-39 New York Cheese Cake
Desserts
85-26 Pasta Parma Ham with Mascarpone Cheese & sun-dried Tomato
85-37 Strawberry Trifle 150 fl Layers of Strawberry Jelly, Butter Cake, Fresh Strawberry, & Custard enhanced with Cherry Brandy
85-27 Pasta Italian Sausage in Spicy Creamy Tomato Sauce 325 fl
85-38 Peach Trifle 150 fl Layers of Orange Jelly, Butter Cake, Peach Slices and Custard enhanced with Peach Liqueur
85-28 Pasta with Shrimp grilled River Prawn
330 fl
Roe
and
340 fl
85-30 Squid Ink Spaghetti with Seafood
340 fl
NZ Mussel, Prawn, Clam and Squid stuffed, with Ratatouille
85-32 Beef/ Pork/ Spinach Lasagna 255 fl
85-68 Pasta with Clams in White Wine 320 fl Sauce
85-42 Strawberry Cheese Cake 140 fl Cheese Cake made with Rich Cream Cheese and Fresh Strawberry
255 fl
85-69 Pasta with Smoked Salmon in Creamy Tomato Sauce 320 fl 85-70 Pasta with Bacon, Mushroom and Dried Chilies 305 fl
85-40 White Chocolate Marble Cheese Cake 140 fl Rich white chocolate cheese cake with dark chocolate marbled topping 85-41 Banana Cheese Cake 140 fl Cheese Cake made with Rich Cream Cheese and Fresh Banana
85-39 New York Cheese Cake 140 fl Rich Traditional Cheese Cake with Original Flavor
85-67 Pasta with Garlic, Fresh Chili
195 fl
85-75 Homemade Chicken Liver Pate’
85-43 Cherry / Blueberry Cream Cheese Tart 110 fl Crisp Crumble Pie Crust filled with Cream Cheese Mixture, and Cherry / Blueberry Topping
85-43 Cherry Cream Cheese Tart
54
96
FRENCH
Aubergine
Entrées / Starters
Experience authentic French food with the finest ingredients in a relax atmosphere.
114-01 Noix de Saint Jacques à la plancha, duxelle de champignons, fenouil 740 fl croquant et beurre blanc fumé Seared Hokkaido ( 2L ) scallops with mushrooms duxelle,Fennel and smoked beurre blanc sauce
Open Tue. - Sun. 11.00 am - 02.00 am 06.00 pm - 10.30 am
114-02 Cuisses de grenouilles poêlées au 475 fl beurre d’ail Sauteed imported frog legs in garlic butter
Address 71/1, Silom Road, Soi Saladeang 1/1, Bangrak, Sathorn, Bangkok 10120
114-32 Gambas poêlees au, Caviar d’Aubergine et tomate cerise rotis 505 fl Pan-fried tiger prawns with aubergine caviar and roasted cherry tomato 114-10 Melon au jambon de Parme Parma ham with melon
435 fl
Les Soupes / Soups 114-04 Velouté au champignon et truffe capuccino de lait et copeaux de truffe 500 fl noire Truffle and mushroom soup with sliced black truffle 114-34 Soupe de poisson, accompagnée 375 fl de sa rouille et ses croutons Traditional French fish soup served with rouille and crouton 114-11 Bisque de homard et sa brochette 375 fl de St Jacques grillées Lobster bisque with grilled scallop 114-13 Soupe de potiron crémeuse et 215 fl pignons de pin torréfiés Pumpkin soup with roasted pine nuts
114-36 Linguine with 'jumbo king crab meat in light tomato sauce
Les Pates / Pastas 114-35 Penne with homemade ratatouille and thyme 440 fl 114-36 Linguine with jumbo king crab meat in light tomato sauce 585 fl 114-37 Spaghetti with tiger prawn in tomato and basil sauce 660 fl 114-38 Homemade foie gras ravioli with foie gras sauce and sliced black truffle 955 fl
Poissons et fruits de mer / Fresh Fish 114-19 Croustillant de Loup de mer et sa Tapenade, sauce vierge 585 fl Pan-fried sea bass topped with homemade tapenade, ratatouille and virgin sauce 114-20 Pavé de saumon poêlé, pané a la pomme de terre et herbes fraiches, sauce mediterranèenne 660 fl Crispy salmon with crushed potato served with Mediterranean sauce
114-20 avé de saumon poelé, pané a la pomme de terre et herbes fraiches, sauce mediterraneenne
Les Salades / Salads 114-03 Salade de chÁir de “king crabe” accompagnée d’avocat, céleris et pomme 475 fl Jumbo king crab meat salad with avocado, celery, apple and salad 114-14 Salade de roquette et tomates confites, pignons de pin et copeaux de parmesan 340 fl Rocket salad with confit tomato,roasted pine nuts,parmesan and balsamic dressing 114-15 Salade nicoise, a l’oeuf de caille, thon et vinaigrette au balsamique 330 fl Nicoise salad with quail egg,tuna and balsamic dressing 114-16 Salade de magret fumé maison, oeuf poché et vinaigrette à la moutarde a l’ancienne 330 fl Home smoked duck breast with mixed salad and poached egg and french mustard sauce 114-33 Ceasar salad with crispy bacon and crouton 330 fl
114-39 Pan-fried john dory fillet served with sauteed spinach and bisque sauce 585 fl
Plats Principaux / Main Courses 114-21 Côtes de boeuf d’Australie grillé, purée de pomme de terre et légumes de saison sauce truffe 1,350 fl Grilled Aus. tenderloin topped with foie gras served with truffle and port sauce
114-28 Coq au vin de Bourgogne, légumes du moment et purée de pomme de terre
550 fl
Coq au vin, chicken leg cook in red wine served with mash potato and mixed vegetables 114-40 Boeuf bourguignon with mash potatoes and sauteed vegetables 615 fl 114-41 Duck orange and fondant potato and with orange sauce 660 fl 114-08 Cuisse de canard confit, pommes d e t erre sa ut ées et épin ard s s au c e marsala et champignons forêstiérs
695 fl
Roasted duck confit with sauteed spinach,diced potato with marsala and mushroom sauce 114-26 Lapin braisé a l olives noires et romarin, légumes de saisons et gratin dauphinois 775 fl Rabbit Stew with beer, whole grain mustard and gratin dauphinois
Les Desserts / Desserts 114-29 Chocolat fondant, glace vanille et sa crème anglaise 265 fl 114-31 Tarte au citron et son sorbet. 220 fl 114-42 Homemade passion fruit tart 220 fl 114-43 Crème caramel
220 fl
114-07 Côtes d’agneau grillées aux croustillant aux herbes, jus d’agneau au romarin et légumes de saison accompagnÉs de gra1,200 fl tin Dauphinois Grilled Australian Lamb rack (with / without herb crust) with lamb jus and mixed vegetables and gratin dauphinois 114-25 Filet mignon de porc, sauce normande (calvados, pomme et crème) purèe de pomme de terre et legumes de saison 730 fl Pork fillet mignon with calvados (apple liquor) Normand sauce, with mash potatoes and seasonal Vegetables 114-27 Daube Provencale a la joue de boeuf 695 fl A slow cooked ox cheek with fresh thyme, red wine, Provencal style served with mash potato and seasonal vegetables
114-29 Chocolat fondant, glace vanille et sa creme anglaise
55
FRENCH
Café Café Tartine Tartine Quiche Exquisite homemade french sandwiches, salads and soups
134-12 Quiche Lorraine Served with a side of mixed green salad. 134-50 Quiche Vegetarienne Served with a side of mixed green salad
Open Every Day Open Every Day
180 fl
134-28 Sandwich Prosciutto Raclette
210 fl
10.30 am - 20.00 pm 10.30 am - 20.00 pm
65/2, Wirless Road, 65/2, Wirless Road, Soi Ruamrudee Soi Ruamrudee Pathumwan, Bangkok Pathumwan, Bangkok 10330 10330
260 fl
134-14 French Onion Soup
145 fl
134-15 Soup of the day
120 fl
Prosciutto ham, with melted Raclette cheese, potato & cornichons 134-29 Sandwich Rillettes Chopped Pork with cornichons
Les Soupes
Address Address
134-27 Sandwich Beef and Blue 250 fl Marinated beef in red wine with carrot, celery, onion, tomato, blue cheese
250 fl
134-36 Sandwich Turkey 235 fl Smoked turkey with Emmental cheese, onions, tomato, mixed green, mustard and mayonnaise 134-37 Sandwich Reuben 235 fl Pastrami beef, sauerkraut, Emmental cheese with thousand island dressing 134-38 Sandwich Pork Tenderloin 245 fl Marinated pork in jus, red wine, grilled onion, garlic and melted cheese on sesame soft bread 134-39 Sandwich Ham & Brie 260 fl Jambon de Paris ham, melted Brie and Dijon mustard
134-14 French Onion Soup
Le Breakfast
134-30 Assiette de Charcuterie 635 fl Assortment of country pâté, Prosciutto, saucisson, cornichons. Served with fresh baguette.
Les Salades
134-01 Plain Croissant
80 fl
134-02 Toasted Baguette With Butter
80 fl
134-03 Add Bonne Maman Mini Jar (1 pc.)
Les Assiettes / Platters
30 fl
Choice of Strawberry, Apricot or Bitter Orange. 134-04 Pain Au Chocolat
90 fl
134-42 White Bread Toast (1 pc)
50 fl
134-43 Chocolate Chip Cookies (2 pcs)
80 fl
134-44 Breakfast Platter 210 fl 2 Eggs sunny-side up, chicken sausage, smoked bacon, white toast and tomato
134-16 Salade de Saumon 285 fl Smoked Salmon, red onion, capers on mixed green salad 134-17 Salade de Chèvre 285 fl Goat cheese croûton in red wine & shallot dressing with roasted seed on mixed green salad.
134-19 Caesar Chicken Salad 285 fl Marinated Cajun chicken, Parmesan cheese, bacon & croûton on Romaine salad with Caesar dressing
134-30 Assiette de Charcuterie
134-07 Omelette Ham & Cheese 235 fl Served with a side of mixed green salad and potato gratin
Desserts
134-49 omelette Plain 105 fl Served with a side of mixed green salad and potato gratin
134-05 Crêpe Nutella & Banana
134-06 Crêpe Ham, Cheese & Béchamel
235 fl
Served with side of mixed green salad & potato gratin 134-08 Fruit Salad & Yogurt
210 fl
Croques Et Tartines 134-09 Croque Monsieur 250 fl Brioche toast with béchamel, ham & cheese with salad 134-10 Tartine Madame 285 fl Sourdough bread with béchamel, ham, cheese & egg sunny-side up served with salad 134-11 Tartine Végétarienne 285 fl Sourdough bread with goat’s cheese, roasted red pepper, eggplant, tomato, black olive & served with salad
56
134-05 Crepe Nutella & Banana
134-34 Tarte Tatin
125 fl
134-35 Lemon Pie
140 fl
Les Sandwiches
Kid meal
Served on a baguette, soft white bread with a side of mixed green salad.
134-51 Kids Meal 205 fl Turkey & cheese sandwich on white toast with carrot stick, potato chips and chocolate cookie
235 fl
134-41 Assiette Composée 765 fl Assortment of Charcuterie and Fromage, walnut, black olive, cornichon, mustard
134-18 Salade Niçoise 285 fl Egg, green beans, tomato, roasted red pepper, tuna, black olive & potato on mixed green salad
134-45 Omelette Provençale 210 fl Seasoned eggplant, zucchini, onion, tomato, garlic, and Emmental cheese. Served with mixed green salad and potato gratin.
Special Brunch (Weekend Only)
134-31 Assiette de Fromage 635 fl Assortment of imported cheese, walnut & olives. Served with fresh baguette.
134-20 Sandwich Chicken Caesar 235 fl Marinated chicken with cheese, red pepper & caesar dressing. 134-21 Sandwich Poulet ChÊvre 235 fl Marinated chicken with goat’s cheese & black olives 134-22 Sandwich Jambon Beurre
220 fl
134-23 Sandwich Saucisson Beurre
235 fl
134-24 Sandwich Tuna Mix 210 fl Tuna mixed with roasted red pepper, mayonnaise, green bean & cornichon 134-25 Sandwich Pâté Cornichons Country pâté, cornichons & Dijon mustard
245 fl
134-26 Sandwich Smoked Salmon 285 fl Smoked salmon, goat’s cheese, red onion, capers
134-18 Salade Nicoise
Food by Phone is the first food delivery company in Asia to offset its carbon footprint
FRENCH
CaféPaname Tartine
SandwichES
Our Specials
140-01 The Parisian Ham, Cheese.
125 fl
140-02 The Vegetarian Curry Curry, Tomato, Salad, Mayonnaise
130 fl
140-21 Gratin Ham Bacon 260 fl Layers of thinly sliced potatoes with Ham, Bacon and Cheese Oven broiled with shredded cheese
Crepes, Sandwiches AND more... The place to be for French Food
140-22 Tomatoes Provencales 260 fl Baked Stuffed Tomatoes with Pork, French Herbes de Provence served with Penne or Rice and homemade Tomato Sauce
10.30 am - 10.30 20.00 pm
140-04 The Chicken Curry 140 fl Chicken Curry, Potatoes, Cheese, Onion, Tomato Sauce
140-23 Chicken Basquaise 275 fl Chicken, Onion, Bell Pepper Tomatoes, Herbs French Fries ,Rice or Penne
236/3-4 65/2, Sukhumvit Wirless Road, soi 12, Klongtoey, Soi Ruamrudee Bangkok Pathumwan, Bangkok 10110 10330
140-05 The Beef 150 fl Beef, Tomato, Salad, Onion, Pickles, Home-made French Pepper or Bearnaise Sauce
140-24 Beef Bourguignon 380 fl Beef Stew prepared with braised beef in red wine flavoured with Garlic, Onions and Carrots, served with Penne
140-03 The Nicois Tuna, Egg, Tomato, Salad, Onion, Olives
140-06 French Fries – Large 140-07 Red Wine Pepper Sauce
140 fl
100 fl 35 fl
Soup & Salads 140-08 Vegetables Soup 135 fl Tomatoes, Potatoes, Carrots,Onions and Herbs served with Cheesy Bread 140-09 Onion Soup Onion soup with cheesy Bread
140-26 Steak Pepper Sauce 380 fl Sirloin Steak, French Fries and Vegetables, Red Wine Pepper Sauce
Home made desserts
140-10 Mix Salad 125 fl Salad, Egg, Tomato, Carrots,Onions, Cucumber 140-11 Tuna Salad 140 fl Salad, Egg, Tuna, Tomato Carrots, Onions, Cucumber, Black Olives
140-14 Quiche Ham Bacon
Quiches Served on a baguette, soft white bread with a side of mixed green salad.
Pasta
140-13 Quiche Ratatouille 195 fl A Savory flan with an egg custard filling,Tomato, Zucchini,Aubergine, Mushroom and Cheese
140-27 Spaghetti Tomato Sauce
205 fl
140-28 Spaghetti Bolognaise (Beef)
235 fl
140-14 Quiche Ham Bacon 195 fl A Savory Flan with an egg custard filling, Ham, Bacon, Onions and Cheese
140-29 Spaghetti Bolognaise (Pork) 235 fl 140-30 Vegetable Lasagna 325 fl Homemade Lasagna with Zucchini, Aubergine, Mushroom and fresh Basil. Served with Garlic bread 140-31 Lasagna “Facon Tante Ines” 340 fl Homemade beef Lasagna Served with Garlic bread
140-17 La ComplÈte Ham, Cheese, Egg
155 fl
140-18 La Vegetarian 155 fl Potatoes, Mushroom, Cheese, Tomato, Onion Bell Pepper, Tomato sauce 140-19 Chicken Curry CrÊpe 165 fl Chicken curry, Potatoes, Cheese, Onion Tomato sauce 140-20 La Mushroom ComplÈte 170 fl Ham, Cheese, Egg, Mushrooms, Onion, Carrots, White Wine sauce
85 fl
140-39 CrÊpe SucrÉe SalÉe Typical French crêpe with butter and sugar
85 fl
140-32 Pizza Vegetarian (9 inch/ 4 pcs)
Tomatoes, Bell Pepper, Onions, Cheese
140-41 Crêpe Hot Chocolate
100 fl
140-42 Crêpe French Jam
100 fl
140-43 Crêpe Chocolate ,Banana
110 fl
140-44 Crêpe Nutella
110 fl
140-45 Crêpe Nutella Banana
125 fl
140-46 Crêpe Apple Cinnamon Crêpe with apple and cinnamon
125 fl
140-47 Moelleux au Chocolat 125 fl Typical French homemade Chocolate cake served with Vanilla sauce and Whipping Cream 140-48 Moelleux Lemon Heart Chocolate 125 fl Typical French homemade Lemon cake served with melted Chocolate heart with Fruit coulis 140-49 Mousse au Chocolat Delicious homemade Chocolate mousse
Pizza
Savory Crepes
140-16 La Gourmande 140 fl Sausages,Cheese,Tomato, Onion, Bell Pepper
140-38 CrÊpe Sugar Lime Sugar crêpe with fresh lime
140-40 Crêpe Fresh Fruit Sauce 85 fl Crêpe with choice of fresh fruit sauce, strawberry passion fruit or orange
140-12 Chicken Salad 110 fl Grilled Chicken, Salad, Carrot Tomato, Onions, Cucumber
Served on a baguette, soft white bread with a side of mixed green salad.
Address
140-25 Pork Pepper Sauce 340 fl Tenderloin Pork, French Fries and Vegetables, Red Wine Pepper Sauce
135 fl
140-15 Quiche Salmon 210 fl A Savory Flan with an egg custard Filling Salmon, Leeks and Cheese
Open Every Day
265 fl
125 fl
140-50 Crepe Banana Cinnamon 195 fl A Crepe prepared with banana and marinated in a cinnamon caramel sauce
140-33 Pizza Ham Cheese (9 inch/ 4pcs)
140-34 Pizza Chicken (9 inch/ 4pcs) Chicken, Bell Pepper, Onions, Cheese
285 fl 285 fl
140-35 Pizza Beef Bolognaise (9 inch/ 4pcs) 290 fl Beef Bolognaise, Fresh Basil, Cheese 140-36 Pizza Pork Bolognaise (9 inch/ 4pcs) 290 fl Pork Bolognaise, Fresh Basil, Cheese 140-37 Pizza Hawaiian(9 inch/ 4pcs) Ham, Pineapple, Cheese
Food by Phone has an App for your smartphone
290 fl 140-47 Moelleux au Chocolat
57
GERMAN
Bei Otto great german food & drinks in cosy ambience
Vegetarian
Main Dishes
113-87 Portion Swabian pasta 360 fl With cheese au gratin topped with roasted butter
113-27 Beef Goulash “Hungarian Style”
585 fl
Served with homemade Pasta
Open Every Day 11.00 am - 10.30 pm
113-05 Deep fried mozzarella cheese on an assortment of fresh salads 455 fl Topped with white sesame and linseed served with garlic bread
Address
113-94 Roll Beef Escalope 595 fl With stuffing in gravy. Served with red cabbage and boiled potatoes 113-95 Pickled braised (Sauerbraten) beef 585 fl In sweet and sour gravy, red cabbage and bread dumplings
1, Sukhumvit Road, Soi 20, Klongtoey, Klongtoey, Bangkok 10110
113-12 Homemade Bavarian meatloaf
485 fl
With home-fried potatoes and 2 fried eggs
113-14 Bavarian pork knuckle 755 fl With sauerkraut (imported) and potato dumpling (20 mins) 113-110 Eisbein (Pickle & Boiled Knuckle of Pork) 665 fl with Sauerkraut and Mashed Potatoes
Dishes made of Veal
Appetizers
113-109 Genuine “Wiener Schnitzel” with French Fries
113-01 Bread basket 160 fl Assorted German bread, Brezel roll and butter
Fish and Seafood
113-84 3 varieties of homemade German 350 fl liver sausage Veal liver, duck liver and pork liver, bread and butter 113-85 Norwegian smoked salmon with creamed horseradish, toast and butter
765 fl
113-107 Pan fried brown butter with Parsley Potatoes
410 fl
113-105 Plakapong Fish Fillet Crumbed) with French Fries and sauce remoulade
Homemade Sausages 113-06 2 Vienna sausages With horseradish, bread and butter
245 fl
113-89 Thuringer fried sausage (pork)
With sauerkraut and home fried potatoes
Trout
in
495 fl
113-99 Fillet of pickled Herring fish (imported) “Housewife Style” 725 fl with boiled potatoes
113-92 “German Plate”
113-86 “Assorted Appetizer Plate” 445 fl With stuffed ham roll, salami, Russian egg on meat salad, mild pork loin ham, Camembert spread, duck liver sausage, bread and butter
Rainbow
335 fl
(Bread
625 fl
113-106 Fresh Salmon Steak from Lava Grill 625 fl with Sauce Choron, Parisian Potatoes and Spinach a la crème
113-90 Large red grilled sausage (currywurst) 350 fl Topped with ketchup and curry powder, French Fries and mayonnaise 113-07 6 Nürnberger pork grilled sausages With sauerkraut (imported)
360 fl
113-08 Assorted German grilled sausages for 1-2 persons 585 fl With sauerkraut (imported) and mashed potatoes
113-5 Deep-fried Mozzarella Cheese
Platters
113-86 “Assorted Appetizer Plate”
Schnitzel
Soups 113-02 Consommé with Bavarian liver dumpling
220 fl
113-03 Hungarian goulash soup
230 fl
113-04 Clear chicken soup with noodles
113-26 German Pea Soup
58
113-91 “Bavarian Plate” 725 fl With grilled pork knuckle, assorted homemade grilled & fried sausages, deep-fried onions, potato dumplings and sauerkraut
210 fl 210 fl
“Schnitzel” the most popular dish in Germany 113-09 Vienna Style Pork Escalope “Jumbo” 485 fl' Coated with breadcrumbs served with home-fried potatoes 113-10 Pork Escalope “Hunter Style” 535 fl With mushroom sauce and homemade Swabian pasta (Spaetzle)
Salads 113-15 Assorted fresh salads 175 fl with a choice of dressings (House Dressing, Italian or Thousand Island) Small Plate 113-16 Potato salad “Swabian Style” Small Plate 175 fl 113-100 Chef Salad “Maître d’Hotel” 535 fl with shrimps, mussels, squid, tuna fish and garlic bread 113-104 Tomato Salad “Italian with Mozzarella Cheese with fresh basil and Balsamico Dressing
Food by Phone has delivered to 22 different embassies in Bangkok
Style”
395 fl
GERMAN
Bei otto Side DishES 113-73 Garlic Bread (1 pc)
15 fl
113-31 Mixed Pickled Vegetable – 150g
115 fl
113-32 Import 150g
German
Sauerkraut
–
125 fl
113-33 Import Cucumber Pickled – 150g
113-95 Pickled braised (Sauerbraten) beef
Cold Dishes 113-17 Sausage Style” Bread and butter
salad
“Black
Forest
385 fl
113-18 Sausage salad “Swiss Style” 395 fl With Emmental cheese, bread & butter 113-19 Portion of genuine Black Forest smoked ham 725 fl Imported from Germany, bread and butter
Desserts 113-20 Genuine Vienna apple strudel 270 fl With vanilla sauce
Cakes 113-101 Apple Pie
115 fl
113-102 Apple Cake
140 fl
113-28 Cheese Cake
140 fl
110 fl
113-34 Green Bean – 150g
85 fl
113-35 Broccoli -150g
85 fl
113-37 Assorted Vegetable – 150g
85 fl
113-38 Cauliflower - 150g
85 fl
113-39 Carrots – 150g
85 fl
113-40 Red Cabbage – 150g
85 fl
113-02 Liver Dumpling
SauceS 113-59 Gravy Sauce – 100g
113-60 Green Pepper Cream Sauce – 100 g
113-41 Bread Dumplings – 150g
110 fl
113-42 Spinach Cream – 200g
240 fl
113-61 Mushroom Sauce – 250g
117-74 Boiled Potato – 150g
110 fl
113-62 Mayonnaise – 100g
113-43 Home-Fried Potatoes – 150g
110 fl
113-63 Hollandaise Sauce – 100g
113-44 French Fries – 150g
110 fl
113-64 Tartar Sauce – 100g
113-45 Mashed Potatoes – 150g
110 fl
113-46 Roast Potatoes – 150g
110 fl
113-48 Baby Boiled Potatoes – 150g 110 fl 113-49 Potato Croquets - 150g (3 pcs) 110 fl 113-50 Roesti Potatoes – 150g
110 fl
113-51 Baked Potatoes – 150g
110 fl
113-52 Potato Dumpling – 150g
110 fl
113-54 Steamed Rice – 150g
85 fl
113-55 Butter Rice – 150g
60 fl
85 fl
125 fl
125 fl 85 fl 125 fl 85 fl
113-65 Thousand Island Dressing – 150g
70 fl
113-66 Italian Dressing – 150g
70 fl
113-67 House Dressing – 150g
70 fl
113-68 Balsamico Dressing – 150g
70 fl
113-69 Tzaziki Sauce – 100g
85 fl
113-70 Cranberry Sauce - 100g
85 fl
113-71 Horseradish Sauce - 30g
125 fl
113-72 Apple Sauce – 100g
85 fl
113-56 German Pasta Spaetzle – 150g 110 fl 113-57 Homemade Pasta – 150g
110 fl
113-58 Spaghetti – 150g
110 fl
113-76 Fried egg (1)
40 fl
113-80 Vollkornbort 250g 113-5 Deep-fried Mozzarella Cheese
BreadS 113-77 Borodino (Russian Bread) – 500g
Breakfast
113-22 German Breakfast until 12.00
113-78 Sauerkraut Bread – 260g
Sat. - Sun. until 1.00 pm
113-79 Pumpkin Seed Bread – 110g
290 fl
145 fl
125 fl 55 fl
113-23 American Breakfast until 12.00
113-80 Vollkornbort – 250g
110 fl
Sat. - Sun. until 1.00 pm
113-81 Sunflower Bread – 250g
110 fl
113-82 Rye Mixed Bread – 300g
110 fl
113-83 Rye Sour Dough – 300g
110 fl
320 fl
113-25 Strammer Max 235 fl Grilled smoke ham on rye mixed bread topped with fried eggs.
113-20 Genuine Vienna apple strudel
Food by Phone offers over 25 different types of cuisine from all around the world
59
GERMAN
Old German BeerHouse Enjoy authentic and best German food in a relaxing atmosphere Open Every Day 10:30 am - 10.30 pm
Address Grand President Tower III, 11 Sukhumvit Soi 11,Klongtoey Bangkok 10110,Thailand
170-19 Beerhouse Beef burger with bacon, fried onion, and french fries
Small Dishes
Salads 170-33 cucumber salad yoghurt dressing
with
170-36 Tomato salad with dressing, onions & parsley
dill
-
170-15 Bockwurst ( Beef Sausage ) with Potato Salad and Bread 310 fl
italian
170-63 Hash Browns with Apple Sauce 195 fl
130 fl 130 fl
170-41 Caesar’s salad 170-55 Sausage bread rolls
salad
295 fl with
bread
&
270 fl
170-56 Cheese and sausage salad with bread & bread rolls 320 fl 170-58 Tuna salad with tomatoes, cucumbers, onions, bell peppers and bread 275 fl
170-79 Pork cordon bleu with masched potatoes and mushroom sauce
Please choose your dressing - Italian dressing - French dressing - American dressing
Soups 170-03 Tomato croutons
cream
soup
175 fl with
125 fl
170-05 Green peas soup with sausage
200 fl
170-06 Hungarian Goulash Soup
240 fl
170-13 Lentil soup with sausage
220 fl
170-06 Hungarian Goulash Sou
60
170-71 Pork Bread
Escallop
(breaded)
with
170 fl
170-72 Cream Spinach with 2 eggs and Mashed Potatoes 240 fl
Sausages 170-49 German Bratwurst (2 Sausages) with Potato Salad and Sauerkraut
370 fl
170-68 Curry Sausage with French Fries
Burger‘s & Sandwiches
170-02 Mushroom cream soup
170-66 2 Wiener Sausages with Potato Salad and Bread 330 fl
330 fl
170-16 Club sandwich with french fries
170-69 Thueringer Sausage (Pork) with Mashed Potatoes and Sauerkraut 330 fl
170-19 Beerhouse Beef burger with bacon, fried onion, and french fries
170-70 Pork Sausage with Onion Sauce, roasted Potatoes and Sauerkraut 330 fl
230 fl 330 fl
170-20 Chicken wing sticks (6 pieces) 130 fl
170-94 6 pcs. of grilled Nuernberger Sausages with Mashed Potatoes and 360 fl Sauerkraut
170-100 Beef tenderloin
Food by Phone delivered over 1,5 million meals since 1998
GERMAN
Old German Beerhouse
Main Dishes 170-62 Pork chop coated with breadcrumbs and potato salad 350 fl 170-67 Baked meatloaf with fried egg and roasted potatoes 330 fl 170-75 “Wiener schnitzel”, breaded pork escalope with french fries 330 fl 170-76 Breaded pork escalope hunter style, served with a mushroom and bacon gravy, onions and french fries
360 fl
170-77 Breaded pork escalope gipsy style, topped with bell peppers, onions, tomatoes and french fries 360 fl
170-15 Blockwurst with Potato
170-78 Breaded pork escalope in mushroom cream sauce with spätzle 350 fl
SIDE DISHES
170-79 PORK CORBON BLEU WITH MASHED POTATOES AND MUSHROOM SAUCE 410 fl
170-156 Boiled Potatoes
170-81 Pork goulash with onions & mashed potatoes
170-157 Roasted Potatoes with Bacon
paprika,
355 fl
170-84 Roast dumplings
595 fl
pork
with
360 fl
365 fl
170-95 B.B.Q. diabolo style, served with hot sauce and french fries 360 fl
170-68 Curry Sausage
100 fl 100 fl
170-162 Sauerkraut
120 fl
170-163 Braised red Cabbage
170 fl
170-164 Mashed Potatoes
Pasta 170-135 Spaghetti “bolognese” minced meat sauce
with
350 fl
170-136 Spaghetti “Carbonara” with bacon, mushrooms and egg in cream sauce 390 fl
130 fl
170-167 Seasonal Vegetable
110 fl
170-168 Apple Sauce
120 fl
170-169 Potato Croquettes
125 fl
170-161 2 Scrambled Eggs
100 fl
170-255 Roesti ( Swiss style Potato ) 140 fl
DAILY FRESH FROM OUR GRILL Only available until 3PM 170-93 Grilled Pork knuckle with mashed potatoes and sauerkraut 510 fl 170-304 Chicken on the spit with french fries 240 fl 170-306 Spit roast with fried potatoes, onions and bacon 395 fl
170-93 Pork Knuckle
FROM THE GRILL 170-100 Beef tenderloin (Thai) with fried potatoes and pepper sauce 460 fl 170-102 Pork steak with french fries
360 fl
170-103 Pork filet medallion with mushroom cream sauce & french fries 440 fl
170-41 Ceasar's Salad
170-160 Potato Salad with Mayonnaise Dressing 170 fl
170-91 Smoked pork loin with homemade sauerkraut and mashed potatoes
120 fl
170-159 Spaetzle, German Style Noodle
potato
170-87 Beef roll in a hearty gravy served with red cabbage and potato 480 fl dumplings
170-158 French Fries
170-82 Lamb shank in redwine sauce with mashed potato and green beans
100 fl
170-109 MIXED GRILL (BEEF FILLET, PORK, CHICKEN BREAST) WITH FRENCH FRIES AND MUSHROOM SAUCE 540 fl
170-82 Lamb Shank
61
GREEK
Olive
KebabS & Vegetarian Wraps
inspired greek-mediterranean cuisine Open Every Day 10.30 am - 10.00 pm
Address 37/1 Soi Chareonjai (Ekamai 12) First Soi on the left after Oriental Towers
195 fl
133-25 Beef Burger Wrap
225 fl
133-26 Lamb Kebab Wrap
265 fl
133-27 Special Lamb Burger Wrap
255 fl
133-28 Falafel in Stuffed Pita Sandwich
133-12 Greek Salad with Feta & Kalamata Olives
Salads & Soups 133-11 Greek Salad with Feta & Kalamata Olives 275 fl
Meze – Appetizers
133-12 Caesar Salad with Grilled Chicken
133-01 Marinated Kalamata Olives 110 fl 133-02 Imported Greek Feta with Olive Oil & Oregano
133-24 Chicken Kebab Wrap
dressed
220 fl
133-14 Grilled Feta
133-03 Dip with Pita – Choose from: 115 fl Tzatziki – Yogurt & Cucumber Dip Melitzanosalata – Grilled Eggplant & Feta Dip Hummus – Chick Pea Dip Piperia – Roasted Red Pepper Dip Ktipiti – Spicy Feta Dip
Salad
with
275 fl
133-15 Rocket & Cherry Tomato Salad topped with Shaved Parmesan Cheese
290 fl
133-16 Rocket & Cherry Tomato Salad topped with Grilled Haloumi Cheese 315 fl
133-04 Dolmades 225 fl Stuffed Vine Leaf (Beef or Vegetarian) served with Tzatziki 133-05 Falafel 215 fl Deep-fried Chick Pea Patties served with Tzatziki
190 fl
133-30 Tuna Salad Wrap
180 fl
133-31 Grilled Wrap
133-17 Small Mixed Green Salad
110 fl
133-18 Soup of the Day
165 fl
Vegetables
with
Feta
190 fl
133-32 Rocket, Cherry Tomato, Parmesan Cheese Salad Wrap 215 fl 133-64 Rocket, Cherry Tomato, Haloumi 225 fl Cheese Salad Wrap Your choice of Bread – Tortilla (Regular/Whole Wheat) or Pita Your choice of Sauce – Tzatziki-Yogurt Sauce, Spicy Tomato Salsa, Caesar
House Specials
240 fl
Vegetable
215 fl
133-29 Greek Salad Wrap
275 fl
133-13 Tuna Salad
133-33 Moussaka Baked Eggplant & Minced Meat Pie
315 fl
133-34 Pastitsio Baked Macaroni & Minced Meat Pie
290 fl
133-35 Meze Platter (for two person) (Mediterranean or Vegetarian) 585 fl
133-06 Filo Pastry Puff 140 fl Choice of Cheese, Spinach, Beef or Chicken fillings (3pc) 133-07 Meatballs in Tomato Sauce Served with Pita
220 fl 133-28 Falafel in Stuffed Pita Sandwich
133-08 Saganaki 230 fl Pan Fried Prawns in Fresh Tomato Sauce & Feta Cheese 133-09 Mini Chicken Souvlaki Skewers
Served with Sauce 133-10 Seasoned Fries 133-67 Kalamari Greek-Style with Lemon Wedge
225 fl
PastaS
133-36 Spaghetti with Meatballs in Tomato Sauce 265 fl
110 fl
133-38 Spaghetti with Spicy Tuna Sauce
Served
215 fl
133-39 Spaghetti Arrabbiata (Spicy Tomato Sauce)
133-68 Grilled Haloumi Skewers Served with Red Pepper dip and pita 215 fl
230 fl
133-19 Chicken Souvlaki Skewers
133-40 Spaghetti with Olive Oil, Garlic, 230 fl Chili & Sun-dried Tomatoes
Grill Specials
133-41 Spaghetti with Olive Oil, Garlic, Chili & Anchovy 230 fl
300 fl
133-42 Spaghetti with Prawns in Creamy Tomato Sauce 295 fl
133-20 Lamb Souvlaki Skewers Served with Sauce, Pita and Salad or Fries
485 fl
133-65 Spaghetti with Home-made Pesto Sauce 240 fl
133-21 Lamb Gyros – Sliced Grilled Lamb
Served with Pita & Sauce
62
240 fl
133-19 Chicken Souvlaki Skewers Served with Sauce, Pita and Salad or Fries
133-04 Dolmades
395 fl
133-22 Grilled Special Lamb Burgers 385 fl Served with Sauce & Pita
133-69 Spaghetti Carbonara
265 fl
133-70 Black Ink Linquini with Seafood
Your choice of Spaghetti or Penne or Rigatoni
Food by Phone’s delivery charge has been 60 Baht since day 1 in 1997
305 fl
olive
GREEK 133-51 extra Grilled Burger (1 pc.)
Special
133-52 Chicken Souvlaki Skewer (1 skewer) 133-53 Lamb Souvlaki Skewer (1 skewer)
Lamb
95 fl
90 fl 195 fl
133-54 Pita bread (1 pc.)
40 fl
133-55 Sauce (1 portion)
40 fl
133-61 Baklava 133-62 Fresh Greekstyle Yogurt
Create Your Own Meze Platter & Extras 133-43 Marinated Kalamata Olives (1 portion)
115 fl
133-44 Imported Feta Cheese (1 portion)
133-45 Dips
70 fl
(1 portion)
133-46 Dolmades (1 pc.) 133-47 Falafel
(1 pc.)
75 fl 50 fl 45 fl
133-48 Filo Pastry Puff (1 pc.)
50 fl
133-49 Meatball (1 pc.)
45 fl
133-66 extra Grilled Beef Burger
75 fl
Deli Items 133-36 Spaghetti with Meatballs in Tomato Sauce
133-71 Homemade Greek Yoghurt – 100% Natural, No Preservative! (250g tub) 165 fl
Desserts
133-72 Homemade Greek Yoghurt – 100% Natural, No Preservative! (400g tub) 245 fl
133-56 Baklava Filo Pastry & Walnut Pie in Honey Syrup
195 fl
133-62 Fresh Greek-style Yogurt served with Sliced Almonds & Honey
160 fl
133-63 Yogurt Delight Yogurt Mousse served with Fruit Cocktail
140 fl
133-83 healthy salad dressing - olive oil vinaigrette (200 ml. bottle) 220 fl 133-84 healthy salad dressing - ceasar dressing (light with no egg) (200 ml. bottle)
230 fl
133-85 healthy salad dressing - balsamic vinaigrette (200 ml. bottle) 240 fl
INDIAN
Himali Cha Cha & Son Soups & Salads
family-style indian dishes with links to the raj Open Every Day 11.00 am - 10.30 pm
Address
92-11 Mulligatawny Refreshing lentil soup flavoured with garlic
100 fl
92-12 Soup
Mushroom or Mixed Vegetable
100 fl
92-30 Saffron Rice Rice flavoured with spices and saffron
92-13
Chicken Soup
135 fl
92-31 Vegetable Pulao Rice 125 fl Rice flavoured with cumin, nuts and vegetables
92-14 Mixed Green Salad Cucumber, tomato, onion, green leaf lettuce
1, Sukhumvit Road, Soi 31, Klong Toey, Bangkok 10110
Rice Dishes
110 fl
92-15 Persian Potato Salad 135 fl Potatoes, onion, tomato and pineapple pieces tossed in tomato yoghurt sauce 92-16 Onion Salad
100 fl
92-29 Steamed Rice
75 fl 125 fl
92-32 Vegetarian Biriyani 185 fl Saffron rice cooked with vegetables and spices 92-33 Chicken Biriyani Saffron rice cooked with chicken and spices
255 fl
92-34 Mutton Biriyani 350 fl Saffron rice cooked with lamb pieces and spices 92-35 Prawn Biriyani Saffron rice cooked with prawns and spices
350 fl
Vegetarian 92-36 Dahl 155 fl Lentils cooked with turmeric, flavoured with garlic
Appetizers
92-37 Mixed Vegetable Curry 155 fl Market vegetables, dry Northern Indian curry
92-00 Mutton Shami Kabab (1 pc.) 255 fl Minced lamb patties flavoured with garlic, ginger, and house spices 92-01 Papadum (1 pc.) Thin crispy spiced wafer
25 fl
92-38 Palak Paneer Cottage cheese in green spinach sauce
92-37 Mixed Vegetable Curry
230 fl
92-39 Aloo Barjee Masala 215 fl Mashed potatoes cooked in dry masala spices
Yoghurt
92-40 Aloo Ghobi Spiced cauliflower & potatoes
155 fl
92-41 Vegetable Kofta Curry Mughlai vegetable balls in vegetarian curry
215 fl
92-42 Paneer Mutter Green peas & cottage cheese
230 fl
92-43 Mutter Aloo Peas & potatoes with spices
160 fl
92-05 Mixed Vegetable Pakora 155 fl Garden vegetables dipped in gram flour, fried golden brown
92-44 Vegetable Kofta Palak Vegetable balls in vegetable curry
215 fl
92-06 Paneer Pakora 230 fl Fresh cottage cheese cubes dipped in gram flour, fried golden brown
92-45 Three Darbesh Curry 230 fl Combination of fruit & vegetables cooked in a rich creamy sauce
92-07 Onion Pakora
92-46 Paneer Korma Cottage cheese cooked in a creamy curry
92-02 Chicken Shami Kabab (1 pc.) House-spiced tasty chicken cutlet
210 fl
92-03 Vegetable Samosa (2 pcs.) 85 fl Puff pastry stuffed with potatoes, peas, and spices, fried golden brown 92-04 Mutton or Chicken Samosas 160 fl Puff pastry stuffed with minced chicken or lamb, peas, and spices, fried golden brown
92-09 Aloo Cutlet 115 fl Potato patties, flavoured with ginger, garlic, and spices
92-19 Naan
64
92-18 Raita Yoghurt flavoured with cucumber 92-103 Mango Chutney
140 fl 80 fl
155 fl
92-08 Onion Barjee 160 fl Chopped onion dipped in gram flour and fried golden brown
92-10 French Fries
92-17 Dahi 115 fl Plain yoghurt to moderate the effects of curries
115 fl
92-03 Vegetable Samosa
92-47
Karela Masala
230 fl 230 fl
92-48 Bhegan Bartha 215 fl Mashed eggplant cooked in dry masala spices
Indian Breads 92-19 Naan Wholewheat flour baked in tandoori oven
50 fl
92-67 Chana Masala Chick peas cooked with spices in curry sauce
210 fl
92-20 Butter or Garlic Nan
75 fl
92-104 Bhindi Masala
155 fl
92-21
Cheese, Onion or Potato Nan 125
92-22
Keema Nan
fl
160 fl
92-23 Tandoori Roti
45 fl
92-24 Chapati Wholewheat Indian staple from hotplate
45 fl
92-25 Paratha Punjabi style leavened wheat roti
70 fl
92-26 Stuffed, Onion or Potato Paratha Stuffed nan with onion or potato
105 fl
Keema Parantha
160 fl
92-27
92-28 Puri (1 pc.)
454 fl
92-38 Palak Paneer
Bangkok has more than 1000 restaurants
INDIAN
himali cha cha & son Mutton
Tandoori Specials
92-59 Mutton Korma 335 fl A rich creamy curry of the Northern Moghuls
92-82 Tandoori Chicken Half Plain, mint or orange
325 fl
92-60 Mutton Masala Dry style curry from the Himalayas
335 fl
92-83 Tandoori Chicken Full Plain, mint or orange
450 fl
92-61 Mutton Curry Thickly spiced curry but only hot if requested
335 fl
92-84 Special Tandoori Chicken with 365 fl Cheese Half
92-62 Mutton Dopezia 370 fl A delicate balance of spices with onion & yoghurt
92-51 Chicken Tikka
Chicken 92-50 Chicken Masala Chicken in a thick, well-spiced, masala curry
230 fl
92-51 Chicken Tikka Masala Marinated chicken pieces in a masala curry
265 fl
92-52 Chicken Curry Northern spicing, only hot if you ask for it
230 fl
92-53 Chicken Korma Rich & creamy chicken curry
230 fl
92-54
Chicken Tikka Korma
265 fl
92-55
Chicken Tikka Dopezia
265 fl
92-56 Butter Chicken 265 fl Chicken cooked in a thick creamy butter sauce 92-57
Chicken Vin Aloo
92-106 Chicken Sagwalla
265 fl 265 fl
King Prawn Tandoori
445 fl
92-63
Mutton Vin Aloo
370 fl
92-86 Chicken Tikka (8 pcs.) Mint or Lemon
260 fl
92-64
Mutton Kashmiri
370 fl
92-87 Fish Tikka
340 fl
92-66 Mutton Sagwalla Mutton in thick, creamy spinach sauce
395 fl
92-88
Mutton Seekh Kabab
380 fl
92-68 Mutton Chutney Walla Strongly spiced in green vegetable masala
395 fl
92-89
Chicken Seekh Kabab
325 fl
92-69 Keema Masala Minced mutton in thick Northern Masala
395 fl
92-70 Butter Mutton
395 fl
92-71
Mutton Rogan Josh Ginger Curry
92-99 Boti Kebab
395 fl 400 fl
Prawns & Fish 92-72 Prawn Masala Fried carefully in Indian masala spices
305 fl
92-73 Prawn Curry 305 fl North Indian style curry with its varieties of spice 92-74 Prawn Korma Cooked with cream or yogurt
305 fl
92-75 Prawn Goa Curry
335 fl
92-76 Prawn Vin Aloo Prawns in an extra hot creamy tomato sauce
335 fl
92-77 Butter Prawn 365 fl Prawns cooked in a thick & creamy butter sauce
92-39 Aloo Barjee Masala
92-85
92-35 Prawn Biriyani
Desserts 92-90 Gulab Jamun (2 pcs.) One of India’s most famous sweets
115 fl
92-91 Rosa Ghola Milk based sweet in syrup
115 fl
92-78 Fish Dopezia 325 fl A delicate balance of spices with onion & yoghurt
92-92 House Special Sweet Carrot Halva 140 fl Sweet carrot blended with sultana & cashew nut
92-79 Fish Kashmiri A mild blend of fresh spices & yoghurt
325 fl
92-93 Rasmalai
92-80 Fish Korma
325 fl
Lassi
92-81 Bengali Fish Curry
325 fl
92-100 Fish Vin Aloo
325 fl
92-95 Lassi (Sweet/Salty) Traditional iced yoghurt drink of India
92-101 Fish Masala
325 fl
92-102 Fish Curry
325 fl
92-96
Mango Lassi
92-97 Mixed Fruit Lassi With pineapple, mango, banana & papaya
115 fl
90 fl 115 fl 120 fl
65
INDIAN
Indian Host fine indian dining
Open Every Day 11.00 am - 10.30 pm
Address Grand Mercure Park Avenue Hotel, 30 Sukhumvit Soi 22, Klong Toey, Bangkok 10110
TANDOORILICIOUS Vegetarian
TANDOORILICIOUS Mutton
56-16 Assorted Vegetable Kebab Platter - Superior 450 fl An assortment of vegetables cooked in Tandoor
56-35 Mix Tandoori Kebab Platter Superior 795 fl Assortment of Tandoori lamb, chicken and seafood kebabs
56-17 Assorted Vegetable Kebab Platter 730 fl - Deluxe 56-18 Malai Paneer Tikka 335 fl Cubes of cottage cheese in a yoghurt marinade, dressed with different Indian spices, skewered and cooked in the Tandoor 56-19 Bhutta Kebab 270 fl The humble corn is given the right royal treatment removed from the cob, poached, blended with cheese and herbs, pan-grilled 56-21 Hara - Bhara Kebab 270 fl Minced green vegetables flavoured with fresh herbs charcoal grilled on a skewer
56-36 Mix Tandoori Kebab Platter Deluxe 1,250 fl 56-37 Kabuli Raan - Half 695 fl Leg of kid lamb, spiked with rum, pot-roasted in heavy spices with royal cumin, cardamom and bay leaves, grilled in Tandoor 56-38
Kabuli Raan - Full
1,190 fl
56-41 Mughlai Seekh Kebab 430 fl The traditional seekh of minced mutton mixed with the exotic flavours of coriander, mint, spring onions and Indian spices.
TANDOORILICIOUS Prawns & Fish Appetizers 25 fl 56-15 Pappadums The universal favourite, roasted/fried Indian crackers 56-05 Papdi Chaat 180 fl Tangy and tickling combination of papdi (fritters), diced potatoes, chick peas, all dipped in churned yoghurt, mint chutney and topped with tamarind chutney 56-06 Keema Samosa (Chicken or Mutton) - (2 pcs.) 185 fl A savoury appetizer of puff pastry filled with spicy potatoes, green peas and deep-fried to a golden brown 56-07
Vegetarian Samosa - (2 pcs.)
56-23 Tandoori Prawn 495 fl Plump fresh prawns, refreshingly marinated in a citric blend of lemon juice, yoghurt, green cardamoms & then grilled golden in the Tandoor 56-25 Fish Amritsari 425 fl Fillet of snapper, dipped in ajwain-flavoured gram flour batter & deep-fried. It is a contemporary classic in India 56-26 Fish Tikka Lahori 440 fl Chunks of freshwater fish marinated in freshly pounded exotic spices & gently grilled in the Tandoor
MAIN COURSES Prawns & fish
100 fl
56-08 Pakoras Vegetables 195 fl Assorted vegetable fritters made from sliced potatoes, brinjal rounds, onion rings, spinach leaves, whole green chillies/cottage cheese etc, in a butter of chickpea flour 56-09 Pakoras Paneer
56-44 Kadhai Prawn 450 fl Prawns cooked in a traditional Indian wok with spicy Peshawari style ground masala and flavoured with delicate herbs
240 fl
56-45 Prawn Curry 450 fl Prawns cooked with tomatoes, freshly pounded chillies and spices with a hint of fresh coconut and lemon.
56-10 Aloo Channa Chaat 180 fl A mouth-watering combination of chickpeas and potato salad 56-12 Aloo Tikki 190 fl Crispy potato cakes served with mint and coriander chutney 56-14 French Fries
125 fl
56-00 Raita with vegetable
125 fl
56-02 Mulligatwany Curry-flavoured lentil soup
120 fl
56-03 Tomato Soup The traditional tomato cream soup
120 fl
56-36 Mix Tandoori Kebab Platter
56-25 Fish Amritsari
56-46 Goan Fish Curry 415 fl A unique preparation of fresh fish cooked in a style made popular by the people of Goa.
TANDOORILICIOUS Chicken 56-27 Chicken Seekh Kebab 365 fl Minced chicken kebab cooked in Tandoor on a skewer. A dish with a soft cheesy heart & a perfect upper crust finishing. 56-28 Chicken Malai Kebab 365 fl Boneless pieces of chicken, marinated in royal cumin-enriched cream, cheddar, garlic and fresh coriander and cooked in Tandoor 56-29 Bhatti Da Kebab 375 fl The house speciality: Chef’s Secret Recipe for chicken marinated overnight and cooked in Tandoor 56-30 Tandoori Chicken - Half 365 fl Chicken marinated overnight in a spicy ginger-garlic yoghurt and grilled in the Tandoor
56-07 Vegetarian Samosa
66
56-31 Chicken Tikka Punjabi 365 fl Leg-part of boneless chicken, marinated in spicy ginger-garlic yoghurt and grilled in the Tandoor
56-45 Prawn Curry
Food by Phone has operated for over 16 years
indian host
INDIAN MAIN COURSES Chicken
MAIN COURSES Paneer
MAIN COURSES Dal - Lentils
56-47 Chicken Curry 360 fl Simple yet delicious preparation of chicken, very popular with the Dhabas (roadside eateries) on the highways in India. Chicken cooked in typical North Indian style
56-63 Mutter Paneer Nawabi 290 fl Cubes of cottage cheese and peas cooked in thick creamy yellow gravy
56-87 Dal Makhani Indian Host 250 fl Whole black lentils cooked over slow flame overnight tempered with tomato purée and spices
56-64 Shahi Paneer 290 fl A mild paneer preparation in a delicious tomato purée
56-88 Dal Tadka 235 fl Yellow lentils delicately tempered and seasoned with exotic spices
56-48 Chicken Do Pyaza 375 fl Chicken cooked with a combination of onions and yoghurt 56-50 Kadhai Chicken 375 fl Chicken cooked with green bell pepper and onion julienne. 56-51 Chicken Saagwala 375 fl Chicken cooked in spinach gravy, tempered with mustard oil and finished with aromatic spices 56-52 Chicken Makhanwala 375 fl Tandoor grilled chicken, simmered in satin smooth tomato gravy with a hint of fenugreek. We dare not exclude this speciality, which has become synonymous with Punjabi cooking 56-53 Chicken Korma 375 fl Boneless chicken pieces cooked in cashew gravy. A mouth-watering combination 56-54 Chicken Vindaloo (A Goan Specialty) 375 fl Tender pieces of chicken marinated in vinegar and a blend of spices. Cooked in tangy sauce and garnished with potatoes
56-65 Paneer Pasanda 290 fl Fine slices of cottage cheese, sandwiched with tangy mint chutney and simmered in a special creamy tomato sauce 56-66 Kadhai Paneer 290 fl Cottage cheese cooked in a traditional Indian wok with spicy Peshawari-style masala, flavoured with green bell pepper 56-67 Paneer Do Pyaza Cottage cheese cooked in onion gravy
290 fl
56-68 Paneer Lawabdar 290 fl Cubes of cottage cheese cooked with tomato gravy and homemade spices 56-69 Paneer Bhujiya 290 fl Grated cottage cheese cooked with tomato, green chillies, peas and hint of fresh coriander 56-70 Palak Paneer 290fl Cottage cheese cooked in spinach gravy with a hint of fenugreek
56-72 Aloo Gobhi
MAIN COURSES VEGETABLE
56-55 Chicken Tikka Masala 360 fl Chunky pieces of chicken cooked in Tandoor and finished with thick tomato cream in medium spices
56-71 Aloo Jeera 250 fl Baby potatoes dry sautéed with cumin seeds, onions and cayenne pepper 56-72 Aloo Gobhi / Mutter Aloo 250 fl These delicacies of potatoes with florets of cauliflower/ peas stir-fried with garlic, chillies and onions, garnished with fresh coriander
56-70 Palak Paneeer
MAIN COURSES Mutton 56-56 Mutton Authority 440 fl A dry preparation of boneless pieces of lamb cooked with minced lamb to a mouth-watering taste 56-57 Mutton Vindaloo 430 fl A Goan speciality. Pieces of mutton marinated in vinegar and a blend of spices, cooked in tangy sauce and garnished with potatoes 56-58 Mutton Punjabi Saagwala 430 fl Lamb cooked in spinach gravy, finished with hint of fenugreek. 56-59 Mutton Kadhai Lucknowi 430 fl Lamb cooked in a rare combination of spices with a prevailing flavour of green bell pepper 56-60 Kashmiri Mutton Rogan Josh 430 fl Mutton pieces cooked in traditional Kashmiri masala flavoured with saffron and yoghurt 56-61 Nawab -e - Keema Mutton 430 fl Tender pieces of mutton minced along with herbs, stir-fried with green peas, garlic, onion and chillis, enhanced with cilantro 56-62 Chakde Mutton Masala 425 fl Tender mutton pieces cooked in tomatoes & onion blended masala sauce, served with boiled egg
56-73 Bhindi Masala 250 fl Tender okra packed with a tangy mélange of freshly ground spices, cooked with onions and tomatoes 56-74 Baingan Bhartha 250 fl Whole eggplant minced with cloves and flakes of garlic before roasting over charcoal and then cooked with tomatoes, onions, garlic and green chillies
INDIAN RICE : BIRYANI 56-120 Prawn Biryani 470 fl Basmati rice cooked with prawns flavoured with saffron and exotic spices 56-121 Gosht Biryani 445 fl Basmati rice cooked with lamb and flavoured with saffron and exotic spices 56-122 Chicken Biryani 375 fl Basmati rice cooked with chicken flavoured with saffron and exotic spices 56-123 Subz Biryani 275 fl Aromatic saffron-flavoured basmati rice cooked with fresh vegetables
56-75 Dum Aloo Kashmiri 245 fl Whole baby potatoes coated with yoghurt, ground cumin, ginger, aniseed and coriander powder, garnished with shredded ginger and cilantro 56-77 Rajasthani Gatta Curry 245 fl Gram flour dumplings simmered in spicy yoghurtbased gravy 56-79
Mix Vegetables Makhani Tarkari
245 fl
A mélange of selected vegetables in tomato purée and cream sauce
56-81 Mughlai Vegetable Korma 245 fl Assorted vegetables cooked in mild cashew nut gravy 56-84 Palak Kofta 245 fl Cottage cheese dumplings cooked in spinach gravy with a hint of fenugreek 56-85 Pindi Da Chana Masala 245 fl Tangy chickpeas cooked to perfection with roasted pomegranate seeds and cumin in Punjabi style 56-86 Vegetable Miloni 245 fl A traditional preparation of assorted vegetables cooked in spinach gravy
56-120 Prawn Biryani
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indian host
INDIAN
INDIAN RICE : PULAO 56-124 Kashmiri Pulao Kashmir’s favourite pulao with dry fruits
230 fl
56-125 Saffron Pulao Saffron-flavoured basmati rice
130 fl
56-126 Pulao of your choice 135 fl Mushroom / peas / jeera tossed with basmati rice 56-127 Plain White Rice Steamed basmati rice
100 fl
Indian-Chinese Fusion Specialties
Starters Vegetarian
Non-Vegetarian
56-101 Vegetarian Manchurian 255 fl Vegetarian dumplings tossed in a spicy sauce with chopped onions, ginger and garlic
56-89 Chicken Manchow Soup 130 fl A dark brown chicken soup prepared with vegetables, spring onions, and flavoured with generous doses of soya sauce, salt, garlic and ground black pepper 56-90 Chicken Sweet Corn Soup 130 fl A rich chicken broth with sweet corn, egg and finely chopped chicken 56-91
Chicken Lemon Coriander Soup
130 fl
An essence of field mushroom mingled with egg and lemon
56-92 Chicken Hot and Sour Soup 130 fl A rich broth with small pieces of carrots, french beans, chopped tomatoes, black mushrooms, small cubes of cottage cheese, chicken, soya sauce and vinegar ginger-garlic yoghurt & grilled in the Tandoor Vegetarian
56-93 Vegetable Manchow Soup 120 fl Vegetable broth spiked with ginger, garlic, chopped green chillies and fresh coriander
56-125 Saffron Pulao
56-94 Vegetable Sweet Corn Soup A rich vegetable broth with sweet corn
INDIAN BREAD Indian bread made from refined flour (per piece) KULCHA 56-128 Aloo Kulcha
100 fl
56-129 Onion Kulcha
100 fl
56-130 Paneer Kulcha
100 fl
56-131 Masala Kulcha
115 fl
NAAN 56-132 Plain Naan
90 fl
56-133 Butter Naan
90 fl
56-134 Garlic Naan
95 fl
56-135 Khurmi Naan
95 fl
PARANTHA 56-136 Pudina Parantha
95 fl
56-138 Gobhi Parantha
95 fl
56-140 Aloo Parantha
95 fl
56-141 Laccha Paranta
95 fl
ROTI 56-142 Missi Roti
70 fl
56-143 Butter Roti
75 fl
56-144 Tandoori Roti
75 fl
56-145 Roomali Roti
85 fl
56-95
120 fl
Vegetable Lemon Coriander Soup
120 fl
An essence of coriander, field mushroom and vegetables mingled with zesty lemon
56-108 Crispy Chilli Lamb 425 fl Shredded lamb tossed with our freshly prepared red chilli paste 56-109 Stir Fried Lamb in Szechuan 425 fl Sauce Shredded freshly lamb sauté fry cooked with diced bell peppers and bean sprouts in Szechuan sauce
56-74 Baingan Bhartha
Main Course : Chicken
56-37 Kabuli Raan - Half
Starters Non-Vegetarian 56-97 Golden Fried Prawns 460 fl Battered fried juicy King Prawns served with a hot garlic sauce
56-99 Shanghai Chilli Fish 425 fl Stir-fried fish tossed with ginger, garlic, capsicum and onions
68
Main Course : Lamb
56-96 Vegetable Hot & Sour Soup 120 fl A tangy spicy rich vegetable broth with a light soya sauce
56-98 Chilli Prawns (Dry) 460 fl Stir-fried prawns tossed with ginger, garlic, capsicum and onions
56-134 Garlic Naan
56-27 Chicken Seek Kebab
56-100 Chicken Chilli (Dry) 380 fl Chicken marinated with flour, chilli powder, black pepper powder, soya sauce, vinegar, tomato purée, ginger, garlic, salt and sautéed with capsicums, garnished with spring onions and lemon wedges
56-102 Stir Fried Shredded Chicken with Bell Peppers 375 fl Shredded chicken with bell peppers in chilli-garlic sauce 56-103 Stir Fried Shredded Chicken with you Choice 375 fl Ginger/ Black Pepper/ Chilli-Garlic Sauce 56-104 Stir Fried Chicken in Szechuan Sauce 375 fl Shredded chicken cooked with green chilli paste and Szechuan sauce 56-105 Stir Fried Chicken in Sweet and Sour Sauce 375 fl Boneless chicken cooked with diced pineapple, sliced cucumber, tomatoes, carrots and green pepper in sweet and sour sauce 56-106 Stir Fried Chicken with Cashew Nuts 375 fl Diced chicken cooked with celery, bamboo shoots and roasted cashew nuts 56-107 Chicken Singapore 375 fl Boneless chicken cooked with diced pieces of bell peppers, button mushrooms and whole dry red chillies in thick chilli sauce
Food by Phone offers over 25 different types of cuisine from all around the world
Indian Host
INDIAN DESSERTS
Main Course : Rice
56-146 Gajar Ka Halwa (Speciality of Punjab) 165 fl Julienne of carrots and dried fruits cooked in sweet milk
56-110 Shrimp Fried Rice 365 fl Shrimps and egg, chopped carrots, French beans, green peas cooked in Indian-Chinese spices with touch of soya sauce
56-118 Vegetable Hakka Noodle
56-111 Chicken Fried Rice 300 fl Shredded chicken and egg, chopped carrots, French beans and green peas cooked in Indian-Chinese spices with touch of soya sauce 56-112 Vegetable Fried Rice 265 fl Chopped carrots, French beans and green peas cooked in Indian-Chinese spices 56-113 Vegetable Chilli-Garlic Fried Rice
250 fl
Chopped carrots, French beans, green peas, button mushrooms, chopped onions, fried garlic, chilli paste with touch of soya sauce
Main Course : Noodles
Drinks
56-114 American Chopsuey (Chicken) 370 fl Shredded chicken and vegetables cooked in sweet & sour sauce and served on a bed of crispy fried noodles 56-115 American Chopsuey (Vegetarian)
56-147 Gulab Jamun 165 fl Dried condensed milk dumplings, deep-fried, soaked in cardamom flavoured sugar syrup
340 fl
56-149 Mango Lassi Mango-flavoured churned yoghurt drink
145 fl
56-150 Lassi Sweet, Salted or Plain 130 fl Cool and creamy drink of churned yoghurt, favourite of Punjab, served either sweet or salted
Vegetable julienne cooked in sweet & sour sauce and served on a bed of crispy fried noodles 56-116 Shrimp Hakka Noodle 380 fl Soft noodle tossed with julienne of carrots, cabbage, green pepper, onions, egg drops and shrimps with touch of soya sauce 56-117 Chicken Hakka Noodle 380 fl Soft noodle tossed with julienne of carrots, cabbage, green pepper, onions, egg drops and shredded chicken with touch of soya sauce 56-118 Vegetable Hakka Noodle 270 fl Soft noodle tossed with julienne of carrots, cabbages, green pepper, onions with touch of soya sauce 56-119 Vegetable Chilli-Garlic Noodle
56-87 Dal Makhani Indian Host
270 fl
Soft noodle tossed with julienne of carrots, cabbage, green pepper, onions, chilli paste and chopped fried garlic
56-55 Chicken Tikka Masala
INDIAN
Indian Hut specialities from northern india
Soups 32-12 Chicken Shorba 135 fl Deftly spiced consommé of chicken, fresh and gentle lemony, garnished with cubes of chicken
11.00 am - 10.30 pm
32-13 Mulligatawny Curry flavoured lentil soup
Address
32-14 Tamatar aur Dhaniya Ka Shorba
418, Suriwongsee Road Next to Manohra Hotel Bangkok 10500
A delicate soup of tomatoes, cumin and fresh coriander
Open Every Day
32-16 Tomato Soup The traditional tomato soup
135 fl
Chicken 32-64 Chicken Tikka 370 fl Tender chicken seekh kebab with a covering of fresh vegetables 32-66 Kadak Reshmi Kebab 395 fl Chicken minced seekh kebab with a soft cheesy heart and finished in a hard upper crust
110 fl
32-67 Murg Malai Kebab 395 fl Bite-size pieces of chicken breast marinated overnight in fresh cream & processed cheese
110 fl
32-68 Chicken Seekh Kebab 395 fl Marinated spring chicken cooked in its own juices in the tandoor 32-69 Tandoori Chicken - Half 405 fl Half of a spring chicken that has been marinated and cooked in its own juices in the tandoor 32-70 Tandoori Chicken - Full 715 fl Marinated spring chicken cooked in its own juices in the tandoor Mutton 32-142 Non-Vegetarian Kebab Platter – Small 1,085 fl Assortment of tandoori lamb, chicken & seafood
Appetizers 32-00 Papadums Roasted lentil crackers
32-143 Non-Vegetarian Kebab Platter – 1,550 fl Large Assortment of tandoori lamb, chicken & seafood
15 fl
32-01 Aloo Channa Chat 200 fl A mouth-watering combination of chickpeas and potato salad 32-02 Papdi Chaat 200 fl Tangy tickling combination of papdi (fritters), diced potatoes, chick peas, all dipped in churned yoghurt, mint and topped with tamarind sauce 32-03 Peanut Chaat 220 fl Roasted peanuts with spiced onion and tomato mix 32-04 Kaju Chaat 310 fl Deep-fried cashew nut mixed with spiced onions and tomatoes 32-05 Vegetarian Samosa (2 Pcs.) 110 fl A Savoury appetizer of puff pastry filled with spicy potatoes, green peas, & deep-fried to a golden brown 32-06 French Fries
135 fl
32-43 Hara bhara kebab
310 fl
32-127 Channa Masala
Tandoor Se (Bar-B-Que) Vegetarian 32-42 Tandoori Aloo 280 fl Scooped potatoes stuffed with potato hash, raisins and cashew nuts mixed with green chillies, green coriander, skewered and roasted over charcoal fire 32-44 Paneer Tikka 340 fl Cubes of cottage cheese in a yoghurt marinade, dressed with eleven different spices, skewered and cooked in the tandoor 32-46 Tandoori Phool 280 fl Cauliflower dipped in gram flour and cheese finished in the tandoor 32-47 Subz Seekh Kebab 280 fl Mixed vegetables flavoured with fresh herbs, charcoal grilled on a skewer 32-48
Vegetable Kebab Platter - Small
Assortment of tandoori vegetables 32-49
465 fl
Vegetable Kebab Platter - Large
32-43 Hara Bhara Kabab
Appetizers (Non - Vegetarian)
32-118 Bhutta Kebab 310 fl The humble corn is given the right royal treatment removed from the cob, poached, blended with cheese & herbs, deep-fried
32-11 Keema Samosa (2 Pcs.) 200 fl Puff pastry filled with minced lamb & green peas before being grilled to a golden brown
Seafood
32-112 Aloo Tikki 225 fl Mashed potatoes mixed with exotic spices, shallowfried and topped with mint and tamarind sauce
805 fl
32-134 Tandoori Jheenga (Prawn) 525 fl Plump fresh prawns, refreshingly marinated in a citric blend of lemon juice, green cardamoms, yoghurt, grilled golden in the tandoor
32-113 Pakoras Vegetable 225 fl Deep-fried vegetables in a batter of gram flour served with mint sauce and tamarind chutney
32-136 Tandoori/Fried Pomfret 555 fl Whole pomfret marinated in spices, dipped in an ajwain-flavoured gram flour batter and cooked in the tandoor or deep-fried
32-114 Pakoras Paneer 270 fl Deep-fried home made cottage cheese diced in a batter of gram flour served with mint sauce and tamarind chutney
32-137 Fish Tikka 465 fl Chunks of fresh water fish marinated in freshly pounded exotic spices and gently grilled in the tandoor
70
32-71 Chicken Curry
Main Course Seafood (Prawns & Fish) 32-08 Fish Amritsari 370 fl Traditional fried fish made to an authentic recipe 32-09 Fried Prawns Fried over a low fire with Indian spices
435 fl
32-93 Fish Curry 370 fl A unique preparation of fresh fish cooked in Goan style 32-95 Fried Fish Masala 370fl A dish which is made with fried fish with thick Indian gravy 32-97 Prawn Vindaloo Fresh prawns in a fiery vindaloo curry
405 fl
32-147 Kadhai Jheenga 405 fl Prawns cooked in a traditional Indian wok with spicy Peshwari ground masala and flavoured with delicate herbs
Food by Phone delivered over 1,5 million meals since 1998
indian Hut
INDIAN 32-148 Prawn Curry 405 fl This variation is cooked with tomatoes, freshly pounded chillies and spices with a hint of fresh coconut and finished with lemon
Main Course - Mutton 32-08 Fish Amritsari 370 fl Traditional fried fish made to an authentic recipe
32-149 Tandoori Pomfret Masala 525 fl Tandoori pomfret gently simmered with aromatic spices and dressed with an onion and tomato gravy
32-09 Fried Prawns Fried over a low fire with Indian spices
435 fl
32-93 Fish Curry 370 fl A unique preparation of fresh fish cooked in Goan style 32-95 Fried Fish Masala 370fl A dish which is made with fried fish with thick Indian gravy 32-97 Prawn Vindaloo Fresh prawns in a fiery vindaloo curry
405 fl
32-147 Kadhai Jheenga 405 fl Prawns cooked in a traditional Indian wok with spicy Peshwari ground masala and flavoured with delicate herbs 32-148 Prawn Curry 405 fl This variation is cooked with tomatoes, freshly pounded chillies and spices with a hint of fresh coconut and finished with lemon
32-68 Chicken Seekh Kebab
Main Course - chicken Please state your choice for boneless or with bone.
32-71 Chicken Curry Chicken cooked in typical North Indian style
345 fl
32-149 Tandoori Pomfret Masala 525 fl Tandoori pomfret gently simmered with aromatic spices and dressed with an onion and tomato gravy
Paneer
32-55 Malai Kofta 270 fl Cottage cheese dumpling stuffed & simmered in a special gravy 32-57 Palak Kofta 270 fl Cottage cheese dumpling cooked in spinach gravy 32-119 Aloo Phool 240 fl This delicacy of potatoes with florets of cauliflower stir-fried with garlic, chillies and onions, garnished with fresh coriander 32-120 Aloo Matter 240 fl This delicacy of potatoes with florets of peas stirfried with garlic, chillies and onions, garnished with fresh coriander 32-121 Dum Aloo Kashmiri 240 fl Whole baby potatoes coated with yoghurt, ground cumin, ginger, aniseed and coriander powder, garnished with shredded ginger and cilantro 32-122 Kaju Khumb Mutter Nawabi 240 fl A delicious combination of mushroom, green peas and cashew nut - Nawab’s choice 32-123 Makhani Tarkari 240 fl A mélange of selected vegetables in Makhani sauce 32-124 Methi Malai Mutter 270 fl A mild methi & mutter combination finished with cream 32-125 Mughlai Subz Korma 270 fl Assorted vegetables cooked in mild cashew nut gravy
32-72 Chicken Do Piaza 345 fl A combination of chicken cooked with double onions and yoghurt
32-61 Paneer Pasanda 280 fl Fine slices of cottage cheese, sandwiched with tangy mint chutney & simmered in creamy tomato gravy
32-126 Mutter, Tamater and Capsicum Masala 240 fl A combination of mutter, tomatoes & capsicum cooked to perfection
32-76 Chicken Saagwala 345 fl Chicken cooked in spinach gravy, tempered with mustard oil and finished with aromatic spices
32-62 Paneer Do Piaza Homemade paneer cooked with onion
32-127 Channa Masala 240 fl Tangy chickpeas cooked to perfection with roasted pomegranate seeds and cumin in Punjabi style
32-77 Butter Chicken (Murgh Makhandi Dil Pasand) 345 fl Roasted boneless chicken simmered in a rich tomato gravy then finished with butter and cream 32-79 Chicken Vindaloo (A Goan speciality) 345 fl Tender pieces of chicken marinated in vinegar and a blend of spices, cooked in tangy sauce and garnished with potatoes
280 fl
32-63 Mutter Paneer 280 fl Traditional cottage cheese & green peas with cardamom flavoured sauce 32-129 Paneer Butter Masala 280 fl A paneer preparation from the Royal Mughlai kitchen 32-130 Kadhai Paneer 280 fl Cottage cheese cooked in a traditional Indian wok with spicy Peshwari masala flavoured with green bell pepper
32-145 Murgh Shahi Korma 345 fl Boneless chicken pieces cooked in cashew gravy. A mouth-watering combination
32-131 Paneer Lawabdar 280 fl Cubes of cottage cheese cooked with tomato gravy and homemade spices
32-152 Chicken Korma 345 fl Boneless pieces of chicken cooked in a mild cashew nut based gravy
32-132 Paneer Bhujiya 280 fl Grated cottage cheese cooked with tomato, green chillies, peas and hint of fresh coriander
32-156 Chicken Jalfrezi 345 fl Grilled chicken pieces cooked with assorted vegetables
32-133 Palak Paneer 280 fl Cottage cheese cooked in a spinach gravy with a hint of fenugreek
32-157 Kadhai Chicken 345 fl Wok cooking originated with this delicacy, chicken cooked with green bell pepper and onion juliennes Please state your choice for boneless or with bone.
32-76 Chicken Saagwala
Tawa Tak-A-Tak 32-56
Vegetables 32-50 Aloo Zeera Potatoes flavoured with cumin seeds
240 fl
32-51 Bhindi Masala 240 fl Whole okra filled with spices, prepared with fried onions & tomato
Condiments
32-128 Subz Miloni 240 fl A traditional preparation of assorted vegetables cooked in spinach gravy
Mixed Vegetable Tawa Masala
340 fl
A rich flavoured casserole of selected vegetables in a special sauce 32-94 Fish Tikka Tawa Masala Simmered in mildly spiced sauce
365 fl
32-96 Prawn Tawa Masala Prawns cooked home-style
405 fl
32-52 Baigan Bharta 240 fl Mashed eggplant, seasoned with herbs & served with sautéed onion
32-150 Paneer Tikka Tawa Masala 365 fl Grilled cottage cheese tossed with tomatoes, capsicum, and homemade spices on tawa
32-53 Rajasthani Gatta Curry 240 fl Gram flour dumplings simmered in an exotic spiced yoghurt based gravy
32-54 Punjabi Kadi Pakoda Chickpea flour stew with dumplings
32-155 Chicken Tikka Masala Chicken cooked in onion & tomato sauce
240 fl
32-151 Khumg Bhutta, Pyaz Tak-A-Tak
340 fl
Mushroom and corn cooked on tawa with peppers
405 fl
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indian hut
INDIAN
Dal
Indian – Chinese / Soup
32-58 Dal Maa Indian Hut 240 fl Whole black lentils cooked over slow flame overnight tempered with homemade tomato purée and spices
32-200 Chicken Manchow Soup 135 fl A thick garlic flavoured medium spicy soup garnished with shreds of chicken
32-59 Dal Tadka 220 fl Yellow lentils delicately tempered and seasoned with exotic spices
32-201 Chicken Sweet Corn Soup 135 fl A thick flavoured soup with corn and egg white prepared with shreds of chicken
Yoghurt (Dahi) & Salad
32-17 Dahi Homemade yoghurt for a moderating effect
32-202 Chicken Lemon Coriander Soup
100 fl
32-18 Raita of your Choice: 120 fl Whipped yoghurt with your choice of mint, onion, cucumber, tomatoes, potatoes, pineapple or boondi 32-19 Green Salad 110 fl A selection of freshly cut cucumber, onion and tomatoes
135 fl
A thin soup with carrots, egg white, lemon and coriander prepared with chicken shreds
32-203 Chicken Hot and Sour Soup 135 fl A thick brown soup with soya sauce and egg white mixed with chicken shreds
32-59 Dal Takka
32-204 Vegetable Manchow Soup 120 fl A thick garlic flavoured medium spicy soup garnished with shreds of seasonal vegetables
Bread (Bar - B - Que)
32-205 Vegetable Sweet Corn Soup 120 fl A thick flavoured soup with corn and egg white prepared with shreds of vegetables
32-20 Cucumber Salad Indian style, no dressing
110 fl
32-22 Aloo Kulcha Indian bread stuffed with potato
100 fl
32-21 Onion Salad
100 fl
32-23 Onion Kulcha Indian bread stuffed with onion
100 fl
32-24 Paneer Kulcha Indian bread stuffed with cottage cheese
115 fl
A thin soup with carrots, egg white, lemon and coriander prepared with vegetables
32-26 Butter Naan or Garlic Naan 85 fl Indian bread made of refined flour with butter or chopped garlic
32-207 Vegetable Hot & Sour Soup 120 fl A thick brown soup with soya sauce and egg white mixed with vegetables
32-27 Khurmi Naan 100 fl Crusty bread stuffed with cheese, onion seed & tomato
Indian–Chinese / Appetizers
32-28 Keema Naan 150fl Refined flour bread filled with minced mutton 32-29 Plain Naan 75 fl The traditional Indian bread made of refined flour 32-31 Aloo Parantha Wholewheat bread stuffed with potato 32-32 Laccha Parantha Multi-layered tandoori bread
85 fl
32-33 Roti (Missi, Butter) 50 fl Crispy Indian bread made of brown wheat and chick pea flour with a mixture of chopped onions, green chillies and coriander
32-142 Non- Vegetable Kebab Platter
32-34 Plain Roti 50 fl The traditional Indian bread made of wheat flour
Biryani 32-35 Chicken Biryani 405 fl Basmati rice cooked with chicken & exotic spices in a sealed clay pot over a slow fire 32-36 Mutton Biryani 435 fl Lamb biryani cooked with basmati rice & flavoured with saffron and exotic spices in a sealed clay pot 32-37 Prawn Biryani 465 fl Basmati rice cooked with prawns flavoured with saffron and exotic spices 32-38 Vegetable Biryani 340 fl Aromatic saffron basmati rice cooked with fresh vegetables in a sealed clay pot and garnished with fresh herbs
Pulao 32-39 Kashmiri Pulao Kashmiri favourite pulao with dry fruits
240 fl
32-40 Pulao of your Choice: Mushroom, pea, zeera or plain saffron
240 fl
32-41 Plain White Rice Steamed basmati rice
160 fl
72
100 fl
32-115 Puri (3 Pcs.) Soft fried Indian style bread
185 fl
32-116 Masala Kulcha 120 fl Indian stuffed bread with homemade cottage cheese, green peas and chopped onion. 32-117 Stuffed Parantha 100 fl Wholewheat bread with choice of stuffing (Potato, Green Peas, radish or cauliflower)
32-206 Vegetable Lemon Coriander Soup
32-208 Golden Fried Prawns 435 fl Deep fried plump fresh prawns, dipped in a batter of gram flour served with Indian-Chinese sauces 32-209 Chilli Prawns (Dry or Gravy) 435 fl Stir-fried deshelled prawns tossed in chilli-garlic sauce along with bell peppers and onions. Served semi-dry or with gravy 32-211 Chilli Chicken (Dry or Gravy) 405 fl Stir-fried chicken tossed in chilli-garlic sauce along with bell peppers and onions. Served semi-dry or with gravy 32-212 Chilli Paneer (Dry or Gravy) 310 fl Stir-fried cottage cheese in chilli-garlic sauce along with bell peppers and onions. Served semi-dry or with gravy 32-213 Vegetable Salt Pepper 240 fl Crispy batter-fried vegetables tossed in salt and black pepper 32-214 Crispy Potato Salt Pepper 240 fl Crispy batter-fried potato juliene tossed in salt and black pepper
32-244 Roomali Roti 110 fl A thin layered soft bread known as Handkerchief bread enjoyed with kebabs
Desserts 32-98 Gulab Jamun 135 fl Cardamom flavoured syrup dipped fried dumplings of milk reduced to semi solid texture 32-99 Rasmalai 135 fl Soft cheese, shaped into flat round cakes cooked in sugar syrup and soaked in reduced milk 32-100 Gazerella (Speciality of Punjab)
135 fl
Julienne of carrots & dried fruits cooked in sweet milk
120 fl
32-211 Chilli Chicken
indian hut
INDIAN Indian–Chinese / Chicken 32-215 Chicken Manchurian (Dry or Gravy) 405 fl Stir-fried chicken tossed in soy-garlic sauce along with bell peppers and onions. Served semi-dry or with gravy 32-219 Stir-fried Chicken in Sweet and Sour 405 fl Chicken pieces cooked in a sweet and sour Indian - Chinese sauce. 32-220 Stir-fried Chicken with Cashew Nuts 405 fl Chicken cooked with cashew nuts in an Indian Chinese style.
32-231 Vegetable Manchurian (Dry or Gravy) 310 fl Stir-fried vegetables tossed in soy-garlic sauce along with bell peppers
Indian–Chinese / Rice 32-234 Shrimp Fried Rice 405 fl Basmati rice tossed with shrimps, carrots, beans and green peas.
32-242 Vegetable Hakka Noodle 280 fl Noodles tossed with carrots, beans and green peas. 32-243 Sichuan Vegetable Hakka Noodle
280 fl
Noodles tossed with carrots, beans and green peas with spicy sauce.
32-235 Chicken Fried Rice 365 fl Basmati rice tossed with shreds of chicken, carrots, beans and green peas. 32-236 Vegetable Fried Rice 280 fl Basmati rice tossed with carrots, beans & green peas.
Indian–Chinese / Seafood
32-237 Sichuan Vegetable Fried Rice 280 fl Basmati rice tossed with carrots, beans & green peas.
32-225 Stir-fried Fish with Chilli Garlic/ Sweet & Sour Sauce 405 fl Boneless pieces of snapper cooked with your choice of sauce.
Indian–Chinese / Noodles
32-226 Stir-fried Prawns with Chilli Garlic/Sweet & Sour Sauce 435 fl Plump fresh prawns cooked with your choice of sauce.
All are served with Chinese sauces.
Indian–Chinese / Vegetables
32-238 American Chopsuey (Chicken) 405 fl Shredded chicken tossed in a sweet and sour sauce served on a bed of crispy fried noodles
32-229 Mixed Vegetables in Chilli Garlic Sauce 310 fl Stir-fried vegetables in a chilli-garlic sauce.
32-239 American Chopsuey (Vegetarian)
32-230 Mixed Vegetables in Sweet and Sour Sauce 310 fl Stir-fried vegetables in a sweet and sour Indian Chinese sauce.
32-241 Chicken Hakka Noodle 365 fl Noodles tossed with shreds of chicken, carrots, beans and green peas.
Assorted Bread
PLEASE INDICATE YOUR TASTE (MILD, MEDIUM OR SPICY) WHEN PLACING YOUR ORDER
365 fl
Shredded vegetables tossed in a sweet and sour sauce served on a bed of crispy fried noodles.
32-240 Shrimp Hakka Noodle 405 fl Noodles tossed with shrimps, carrots, beans and green peas.
Indian – Drinks 32-245 Lassi Kesariya ya Namkeen 135 fl This cool and creamy drink of churned yoghurt is rural Punjab’s favourite apéritif served either sweet or salted 32-246 Mango Lassi Mango flavoured yoghurt drink 32-247 Masala Tea Indian Tea with cardamom flavouring
135 fl 75 fl
INDIAN
Indus
95-88 Mulaiyam Seekh Kebab 395 fl Minced spiced mutton skewers. 95-65 Ajwaini Fish Tikka 505 fl Tender sea bass cubes delicately flavoured with cumin seeds & herbs. 95-90 Tandoori Tiger Prawn 740 fl Fresh tiger prawns marinated in Kashmiri chilli paste, ginger, garlic, coriander powder and cooked in an earthen oven. 95-163 Mixed grill 1,060 fl A selection of the best of our non-vegetarian kebabs: Kebab-e-malai, Chicken Tikka, Mulaiyam Sheekh Kebab, and Ajwaini Fish Tikka.
Contemporary Indian Dining - light & delightful Open Every Day 11.00 am - 02.00 pm 05.30 pm - 10.30 pm
Address 71 Sukhumvit Soi 26, Klong Toey, Bangkok 10110
VEGETARIAN KEBABS
95-75 Vegetable Samosa
SOUPS 95-66 Tamatar Dhania Shorba (V) Spicy tomato & coriander soup.
VEGETARIAN APPETIZERS 110 fl
95-156 Mulligatawny soup (V) 110 fl Puréed lentils flavoured with fresh herbs, mild spices and garnished with mushroom.
95-158 Hummus 155 fl A creamy chickpea dip with tahini and olive oil. 95-151 Masala Papad (V) 85 fl Crisp wafer topped with a spicy onion tomato salsa. 95-77 Mast Papri Chaat (V) 160 fl Savoury crackers topped with potatoes & chickpeas and drizzled with a yoghurt, mint & tamarind blend.
95-81 Chicken Tikka Kati Roll
NON-VEGETARIAN APPETIZERS 95-81 Chicken Tikka Kati Roll 210 fl Spiced chicken wrapped in a thin egg parantha with vegetables and herbs. 95-05 Spiced Lamb Kati Roll 310 fl Shredded lamb wrapped in a thin egg parantha with vegetables and herbs. 95-02 Keema Samosa 175 fl Savoury pastry stuffed with spiced minced chicken & lamb with green peas. 95-157 Amritsari Machli 470 fl Sea bass strips dipped in spiced gram flour marinade and deep-fried.
95-65 Ajwaini Fish Tikka
74
95-159 Corn Chaat (V) 160 fl Spiced corn salad. 95-03 Indie Fries (V) 195 fl Chickpea battered crisp okra fries. An Indus creation! 95-75 Vegetable Samosa (V) 120 fl Savoury pastry stuffed with spiced potatoes and peas. 95-78 Aloo ki Tikki (V) 180 fl Potato cutlet pan-fried to a golden perfection, accompanied by our house chutneys. 95-76 Paneer Kati Roll (V) 195 fl Spiced cottage cheese wrapped in paranta with onions and herbs. 95-79 Hara-Bhara Kebab (V) 165 fl Pan-fried spinach, cheese, and spiced vegetable cutlets.
95-16 Paneer Tiranga (V) 320 fl Tandoori homemade cottage cheese marinated in three ways. 95-18 Tandoori Stuffed Aloo (V 240 fl Tandoori potatoes stuffed with mixed vegetables, nuts & herbs. 95-82 Vegetable Seekh Kebab (V) 240 fl Mixed vegetable skewers grilled in our clay oven. 95-85 Mushroom Tikka (V) 250 fl Skewered mushrooms marinated in spices and grilled. 95-164 Vegetarian Starter Platter (V)
645 fl
Paneer Tiranga, Tandoori Creamy Broccoli, Hara-Bhara Kebab, and Vegetable Samosa.
95-16 Paneer Tiranga
NON-VEGETARIAN KEBABS
NON-VEGETARIAN ENTREES
95-86 Indus Kebab-e-Malai 355 fl An Indus signature dish. Tender chicken kebabs marinated in yoghurt, cream, cheese, and herbs 95-11 Chicken Tikka 330 fl Boneless pieces of chicken marinated in spicy yoghurt and roasted in a clay oven. 95-161 Kasturi Kebab 310 fl Chicken fillet marinated in dried fenugreek, eggs, breadcrumbs, and spices. 95-87 Tandoori Chicken 350 fl Succulent chicken marinated overnight in yoghurt and Shahi Jeera - masterfully prepared in our clay oven. 95-162 Shammi Kebab 495 fl Finely minced lamb kebabs with spices and herbs, cooked over a griddle.
95-26 Butter Chicken 350 fl Boneless pieces of chicken in a rich creamy tomato gravy. Can be prepared mild or spicy. 95-25 Chicken Korma 350 fl Boneless pieces of chicken cooked in a creamy cashew and herb curry. 95-23 Chicken Tikka Masala 350 fl Tandoori chicken tikka in a creamy spiced tomato sauce. 95-94 Jimmy’s Chicken Curry 350 fl Chef Jimmy’s homemade-style classic chicken curry. 95-165 Lamb Saagwala 460 fl Cubes of lamb cooked with blanched & puréed spinach, garlic, ginger, green chilies, cardamom, cloves, cumin, and tomatoes.
Food by Phone offers over 20 different types of cuisine from all around the world
Indus
INDIAN 95-30 Kashmiri Rogan Josh 535 fl An Indus signature dish. Tender mutton curry delicately simmered with a rich blend of Kashmiri spices. 95-97 Badshah Keema Aloo 440 fl Minced lamb with diced potatoes full of exotic flavors and spices. 95-98 Mutton Vindaloo 440 fl A Portugese-influenced Goan mutton recipe with potato, chillies, vinegar, and exotic herbs. 95-36 Achari Gosht 485 fl Finely sliced mutton stir-fried with pickles & green chillies. 95-101 Spicy Goan Prawn Curry 535 fl Fresh prawns delicately spiced and cooked in a traditional Goan-style curry. 95-102 Prawn Long Bean Masala 535 fl Fresh prawns stir-fried with long beans and a tomato & onion masala.
VEGETARIAN ENTREES 95-40 Zaikedar Aloo 240 fl Diced potatoes sautéed with cumin seeds, green chillies and fresh coriander. 95-41 aloo gobhi adraki 240 fl 95-166 Saag Aloo 240 fl Creamy spinach with diced potatoes & spices. 95-47 Baingan Bhartha 249 fl Fragrant charcoal roasted eggplant sautéed with herbs. 95-106 Sabz Jalfrezi 220 fl Mixed vegetables with homemade cheese, spiced with ginger & cumin seeds. 95-42 Khati Meeti Bhindi 220 fl Okra stir-fried with tomato, onion, mustard seeds and spices. 95-38 Daal Makhani 240 fl Slow-cooked creamy black lentils finished with a hint of spice. 95-113 Indus Tarka Daal 220 fl Yellow lentils slowly simmered with onions, tomatoes, green chillies and garlic 95-167 Rajma 220 fl Hearty blend of red kidney beans with spiced tomato purée. 95-111 Mattar Paneer 315 fl Homemade cottage cheese and green peas simmered in a mild curry. 95-168 Karai Paneer 315 fl Cottage cheese squares stir-fried with spiced peppers and onions. 95-45 Palak Paneer 315 fl Cubes of homemade cottage cheese slow-cooked in a creamy spinach curry. 95-107 Vegetable kofta 315 fl Potato, cheese and vegetable dumplings cooked in a spicy golden gravy.
95-142 Gulab Jamun
95-113 Indus Tarka Daal
SIDES
95-30 Kashmiri Rogan Josh
INDIAN-CHINESE SPECIALS 95-133 Chilly Chicken 350 fl Stir-fried diced boneless chicken in a classic soya & chilli sauce. Can also be prepared with Paneer. 95-134 Black Pepper Prawns 535 fl Fresh prawns stir-fried with black peppercorn sauce. 95-171 Szechuan Paneer 295 fl Cottage cheese squares stir-fried in a sweet & spicy Szechuan sauce. 95-138 Vegetable Manchurian 230 fl Vegetable dumplings tossed in fresh ginger, garlic and onion gravy. 95-137 Hakka Noodles 260 fl Noodles stir-fried with chicken, vegetables, egg, ginger, garlic, soy sauce, and vinegar. Indian-Chinese style Fried Rice Basmati long-grain rice stir-fried with a choice of chicken, prawns or vegetables. 95-173 Chicken
260 fl
95-172 Prawn
350 fl
95-136 Vegetable
205 fl
95-152 Bagicha Salad (V) 110 fl Sliced cucumber, onion, tomato, and carrots with lime and Indian spices. 95-153 Kachumber Salad (V) 110 fl A mix of finely chopped cucumber and onion in a lime vinaigrette. 95-181 Curd 100 fl Homemade plain yogurt. 95-124 Raita 120 fl - Tomato & Cucumber Raita Salted yogurt with a diced tomato, onion, & spices - Boondi Raita Salted yogurt with Boondi - tiny round gram flour crisps
95-108 Aloo Gobhi Adraki
GRAINS 95-63 Hyderabadi Mutton Dum Biryani 390 fl Basmati long-grain rice slow-cooked in a sealed pot with mutton and Hyderabadi spices.
95-26 Butter Chicken
95-114 Chicken Dum Biriyani 315 fl Basmati long-grain rice stir-fried with chicken tikka masala 95-61 Vegetable Dum Biriyani 260 fl Basmati long-grain rice stir-fried with mixed vegetables. 95-60 Saffron Rice 155 fl Saffron-flavoured Basmati rice. 95-59 Jeera or Peas Pulao 135 fl Steamed Basmati rice lightly tossed with cumin seeds or green peas. 95-57 Steamed Basmati Rice 90 fl Steamed Basmati white rice.
TURN OVER >>> 75
Indus
INDIAN 95-120 KEEMA (Minced Lamb) 150 fl 95-116 PARANTA 90 fl Wholewheat layered bread prepared on a flat griddle with rice bran oil. Choice of: - LACCHA (Buttered) - PUDINA (Mint) - MIRCHI (Chillies) - PIAZ (Onion) - ALOO (Potato) 95-182 CHICKEN PARANTA (Minced Chicken)
95-51 Roti Wholewheat bread with a choice of: - Tandoori Roti Dry flat wholewheat bread. - Romali Roti “Handkerchief” thin flat bread.
95-49 Buttered Naan
110 fl 90 fl
Naan Freshly baked fluffy white bread with a choice of:
95-178 MISSI Roti 100 fl Flat bread made from gram & wholewheat flour with spices. 95-179 Batura 90 fl Deep-fried leavened bread. 80 fl 95-180 Phulka Thin & fluffy wholewheat bread prepared on a flat griddle
95-50 PLAIN
90 fl
240 fl 95-122 Bread Basket Garlic Naan, Laccha Paranta and Tandoori Roti.
95-49 BUTTERED
90 fl
THE BREAD BAR All our breads are freshly baked to order
95-117 GARLIC
100 fl
95-174 BASIL CHICKEN
130 fl
95-121 CHEDDAR CHEESE
150 fl
95-175 OLIVES
120 fl
95-176 AJWAIN (CAROM)
100 fl
95-119 KASHMIRI (Raisins and Cashew Nuts)
110 fl
95-114 Chicken Dum Biriyani
Desserts 95-142 Gulab Jamun (3pcs.) 135 fl Deep-fried reduced milk dumplings immersed in rose water & cardamom syrup. 95-144 Rasmalai (2Pcs) 165 fl Saffron flavoured cottage cheese dumplings immersed in flavoured milk. 95-145 Gajjar ka Halwa 155 fl Warm carrot pudding.
Indus Curies
INDIAN
Mrs. Balbir’s
Appetizers 54-01 Papadam Grilled lightly spiced lentil cracker
Salads 40 fl
54-100 Masala Papadam 75 fl Fried black pepper lentil cracker topped with exotic spices with onion & chili, fresh coriander & tomatoes 54-101 Papri Chaat 150 fl Crispy semolina crackers garnished with a delicious combination of chick peas, seasoned yogurt and flavorful spices. Topped with tamarind mint yogurt dressing 54-02 Vegetable Samosa (4 pcs.) 125 fl Crispy pastry puffs stuffed with potato peas and spices 54-03 Mixed Vegetable Pakoras 150 fl Vegetable fritters dipped in spiced gram flour batter then deep-fried, served with tamarind chutney 54-04 Paneer Pakora 190 fl Homemade cheese cubes dipped in spiced chickpea flour then deep-fried, served with green mint chutney 54-83 Corn Pakora 150 fl Corn mixed with spices and herbs dipped in chickpea flour batter and deep-fried 54-05 Onion Bhajis 150 fl Onion rings mixed with a variety of spices, dipped in chickpea batter, served with tamarind chutney 54-102 Deep-fried Vegetable Rolls 195 fl Our special recipe of spices and vegetables rolled into croquettes 54-103 Deep-fried Bell Pepper 225 fl Bell pepper stuffed with melting cheese, in chickpea flour
54-06
Mixed Indian Salad
54-07 Fresh Onion Chilli Salad
110 fl
54-08 Paneer & Mint Kachumber Salad
135 fl
54-09 Plain HomeMade Yoghurt
Address 155/1-2, Sukhumvit Rd, Soi 11/1, Wattana, Bangkok 10110
100 fl
54-10 Cucumber Raita 150 fl Grated fresh cucumber dipped in yoghurt with exotic spices 54-11 Mixed Raita 150 fl A refreshing mixture of onions, vegetables and spices in yoghurt 54-12 Alu Raita 150 fl Yoghurt with diced potatoes topped with a variety of toasted spices 54-13 Boondi Raita 150 fl Tiny gram flour dumplings in yoghurt, seasoned with a selection of spices 54-14 Mint Raita 140 fl Whipped yoghurt with chopped fresh mint, chillies and onions 54-109 Dahi Bhalla 145 fl Whipped yoghurt with dumplings made out of lentils and seasoned with a selection of spices
Indian Breads 54-23 Chapati Grilled wholewheat bread
40 fl
54-24 Tandoori Roti 40 fl Unleavened wholewheat flat bread baked in clay oven 54-25 Tandoori / Laccha / Plain Parantha Unleavened wholewheat butter layered bread
75 fl
54-26 Plain Naan Flat leavened white bread
65 fl
54-27 Butter Naan Flat leavened white bread topped with butter
75 fl
54-28 Alu Naan 110 fl Stuffed with mashed potatoes, onions, ginger, chillies and spices 54-29 Onion Naan 110 fl Stuffed with fresh onions, spices and topped with butter
54-106 Kashmiri Kebabs 225 fl Croquettes made with almond, raisins and fresh Indian cheese
54-85 Lamb Samosa (3 pcs.) 275 fl Cooked minced lamb with spices, fresh garden peas and stuffed in pastry
Open Tue. - Sun. 12.00 pm - 10.30 pm
Yoghurt
54-105 Dal Kauchoris 200 fl Delicious spicy moong dal mixture encased in a flaky pastry covering
54-84 Chicken Samosa (3 pcs.) 190 fl Minced chicken cooked with garden peas and stuffed in pastry
54-108 Mango Salad 160 fl Pieces of mango served with freshly grated coconut, curry leaves and exotic spices
54-104 Hara Bhara Kebab 225 fl A tasty alternative for those who love kebabs but are vegetarian Hara Bhara kebab gets its name and green colour from the healthy spinach in it
54-107 Salt & Pepper French Fries 150 fl French Fries with an Indian flair complete with spices
great indian dishes from punjab
110 fl
54-30 Garlic Naan 110 fl Topped with zesty garlic and cilantro, brushed with butter
54-104 Hara Bhara Kebab
54-32 Cheese Naan 190 fl Stuffed with melted mozzarella cheese and spices
Rice Dishes 54-15 Basmati Steamed Rice
85 fl
54-16 Yellow Saffron Rice
110 fl
54-33 Keema Naan 190 fl Stuffed with minced lamb, fresh herbs and topped with butter
54-17 Zeera Rice 110 fl Basmati rice cooked with cumin seed and other Indian spices 54-18 Peas Pilau 220 fl Basmati rice with cooked spices and fresh garden green peas 54-19 Garlic Rice 110 fl Basmati rice cooked with pieces of fried garlic and traditional spices 54-20 Vegetable Biryani 190 fl Saffron rice sautéed with garden fresh vegetables, herb and savoury spices 54-21 Chicken Biryani 275 fl Saffron rice slowly simmered with boneless chicken, herb and spices
54-108 Mango Salad
54-22 Lamb Biryani 340 fl Boneless lamb simmered with basmati rice and gently seared with fresh herbs and spices
54-21 Chicken Biryani
TURN OVER >>> 77
MRS. BALBIR’S
INDIAN
54-86 Peshwari Naan 190 fl Stuffed with a variety of nuts, dried fruits and raisins
Lamb Curries
54-34 Alu Paratha 75 fl Layered bread stuffed with mashed potatoes, ginger, chillies and spices
54-47 Rogan Josh 440 fl A speciality from Kashmir, lamb cooked in yoghurt with a blend of our own spices
54-35 Mint, Onion & Chilli Paratha 75 fl Layered bread with a combination of onions, fresh mint and spices cooked in butter
54-48 Keema Mattar 455 fl Seasoned minced lamb cooked with fresh green peas, herbs and exotic spices
54-36 Gobi Paratha 75 fl Layered bread with grated fresh cauliflower & spices
54-49 Lamb Masala Kerai 420 fl Preparation of boneless lamb cooked in thick sauce with aromatic spices
54-37 Plain Paratha Wholewheat layered bread cooked in butter
65 fl
54-110 Black Pepper Paratha
95 fl
54-87 Puri Wholewheat deep-fried puffed bread
40 fl
54-88 Bhatura Leavened deep-fried bread
65 fl
Chicken Curries 54-38 Chicken Tikka Masala (Butter Chicken) 360 fl Tandoori chicken tikka slowly simmered in our award winning sensational sauce 54-39 Chicken Sagwalla 310 fl Marinated chicken simmered with highly creamed spinach and savoury spices 54-40 Chicken Masala Kerai 335 fl Pieces of chicken cooked in traditional Punjabi style sauce with extra spices 54-41 Chicken Korma 310 fl Chicken smothered in yoghurt, milk sauce & light spices 54-42 Chicken Vindaloo 310 fl Large pieces of chicken with tender potatoes cooked in hot blistering tangy sauce 54-43 Chicken Curry Classic Punjabi curry homemade style
54-50 Lamb Korma 405 fl Boneless lamb cooked in mild cream sauce seasoned with light spices 54-51 Lamb Spinach 405 fl Chunks of lamb simmered in creamed spinach with herbs and a variety of spices 54-52 Lamb Vindaloo 430 fl Tender pieces of lamb cooked with potatoes and extra chilies in succulent sauce 54-53 Lamb Curry 405 fl Pieces of lamb cooked in traditional curry sauce of ginger, garlic, onions, tomatoes and spices 54-54 Lamb Do Piaza 430 fl Marinated lamb pieces simmered in yoghurt sauce with onions 54-55 Lamb Jalfrezi 430 fl Lamb cooked in tropical spiced sauce with a variety of vegetables 54-56 Lamb Madras 430 fl Boneless lamb cooked southern Indian style with spices from Madras (Chennai) 54-111 Lamb Tikka Masala 450 fl Tandoori boneless lamb slowly simmered in our award winning sensational sauce
54-60 Paneer Makhani 285 fl Thick pieces of homemade cheese cooked in tomato cream gravy with spices 54-61 Paneer Korma 225 fl Cottage cheese, mashed and cooked in curry sauce seasoned with mild spices 54-113 Paneer Kadai 320 fl A dish made from soft chunks of home made cottage cheese and capsicum cooked in extra spices 54-62 Mattar Paneer 250 fl Fresh green peas cooked with homemade cottage cheese in curry sauce 54-63 Alu Mattar Paneer 225 fl Potato, green pea and homemade cottage cheese cooked in delicately spiced sauce 54-64 Mixed Vegetable Korma 200 fl A selection of vegetables cooked in mild creamy sauce 54-65 Palak Paneer 225 fl Creamed spinach curry with home made cottage cheese
54-67 Alu Zeera 185 fl Potatoes cooked with cumin seed and ginger
54-44 Chicken Do Piaza 275 fl Boneless chicken cooked in exotic spices with onions and yoghurt
54-68 Alu Gobi 185 fl Cauliflower and potato cooked in rich sauce of tomato and onions
54-45 Chicken Jalfrezi 310 fl Chicken with vegetables cooked in delicately spiced sauce
54-114 Alu Methi 270 fl Potato and dried fenugreek leaves cooked in spices
54-46 Chicken Madras 310 fl South Indian style chicken curry cooked in coconut milk and spices
54-115 Bombay Alu 185 fl Potatoes cooked with curry leaves & a variety of spices 54-69 Bhindi Bhaji 185 fl Fried okra cooked with chunky pieces of tomato and onions in spices
54-89 Chicken Rogan Josh 310 fl Tender pieces of chicken cooked in homemade yoghurt and spices
54-58 Malabar Tiger Prawn Curry
Seafood Curries 54-57 Fish Curry 405 fl Boneless chunks of fresh fish cooked in traditional Indian curry sauce 54-58 Malabar Tiger Prawn Curry 395 fl Large prawn pan-seared with cream of coconut in exquisite cordial sauce
78
Vegetarian Curries
54-66 Mixed Vegetable Curry 195 fl Vegetables in season cooked in traditional Indian curry sauce
250 fl
54-66 Mixed Vegetable Curry
54-53 Lamb Curry
54-70 Baigan Bharta 195 fl Tandoori grilled eggplant, mashed and sautéed with spices 54-71 Makhani Dal 225 fl Black lentils sautéed in butter, cooked in cream, spices and simmered over low fire 54-72 Tarka Dal 185 fl Yellow lentils seasoned with spices and topped with brown onions 54-73 Channa Masala Chickpea curry cooked Punjabi style
195 fl
54-59 Prawn/Fish Vindaloo 420 fl Prawn or fish cooked in fiery sauce with tender potatoes
54-90 Khumba Matar Paneer 225 fl Mushroom, green peas & homemade cheese curry
54-112 Prawn Mahkhani 450 fl Tiger prawns simmered in our award winning sensational sauce
54-91
Kashmiri Mirch Paneer Masala
310 fl
Bell pepper cooked with slightly fried pepper, nuts and fresh green peas
INDIAN
MRS. BALBIR’S 54-78 Tandoori Prawns 455fl Tiger prawns marinated with a selection of spices, soaked in home made yoghurt & grilled in clay oven
54-92 Sag Alu 185 fl Spinach purée cooked with potatoes & exotic spices 54-93 Mixed Vegetable Jalfrezi 225 fl Sautéed fresh vegetables cooked with cumin, garam masala and other spices
54-79 Paneer Tikka 360 fl Homemade cottage cheese pieces marinated with exotic spices and grilled in clay oven
54-94 Alu Methi 185 fl Potatoes & dried fenugreek leaves cooked in spices
54-97 Tandoori Malai Chicken Tikka
54-95 Gobi Adraki 190 fl Florets of cauliflower cooked with freshly grated ginger
54-117 Kasmiri Dum Alu 320 fl Rich potato balls stuffed with peas, traditional spices, nuts and raisins simmered in spicy tomato red gravy 54-118 Methi Malai Matter 320 fl A combination of fenugreek leaves and fresh green peas in a soft creamy curry
54-74 Tandoori Chicken
From the Tandoor
54-98 Tandoori Chicken Kebab 395 fl Skewered minced chicken croquette enriched with spices and grilled in hot charcoal oven 54-99 Tandoori Lamb Tikka 490 fl Boneless tender lamb chunks marinated in tandoori spices and grilled in tandoor oven
54-119 Tandoori Gobi 250 fl Big chunks of cauliflower marinated in Tandoori spices and grilled 54-120 Vegetable Kebab 345 fl A selection of minced vegetables seasoned with fresh herbs and spices grilled on the skewer in clay oven 54-74 Tandoori Chicken 375 fl Chicken on the bone marinated with traditional tandoori spices and barbecued in clay oven 54-75 Tandoori Chicken Tikka 360 fl Boneless tender pieces of chicken marinated in yoghurt, spices & cooked on skewer in tandoor oven
54-118 Methi Malai Matter
415 fl
Boneless chicken fillet marinated in fresh cream, spices, and cardamom sauce, then grilled in a hot charcoal tandoor oven
54-96 Corn Panner Bhujia 190 fl Homemade cheese and fresh corn sautéed in herbs and spices 54-116 Malai Kofta Curry 320 fl A variety of vegetables and cottage cheese moulded into croquettes and cooked in white gravy
54-79 Paneer Tikka
Desserts
54-76 Lamb Seekh Kebab 420 fl Finely minced lamb, seasoned with chopped ginger, herbs, spices and then grilled on skewers in our tandoor oven
54-80 Gulab Jamun 150 fl Deep-fried balls of homemade cheese, milk and flour smothered in rose water syrup
54-77 Tandoori Fish Tikka 455 fl Chunks of fresh boneless fish marinated in yoghurt, freshly ground spices baked in tandoor oven
54-81 Rasmalai 160 fl Steamed cottage cheese cakes in creamy milk sauce and pistachios
INDIAN
Masala Art the art of blending spices
Open Every Day 11.00 am - 03.00 pm 06.00 pm - 10.00 pm
Address 88, Sukhumvit Road, Soi 55, Wattana, Bangkok 10110
Water Colours
Vegetarian
35-13 Pudina Murg Shorba Chicken shorba garnished with mint.
35-33 Paneer Tiranga 385 fl Cottage cheese flavoured with mint, saffron and pickling spices, chargrilled.
155 fl
35-14 Subz Badami Shorba 155 fl Soup of selected Almonds, Roasted corn and Vegetables. 35-15 Tamatar Dhania ka Shorba Thin tomato coriander flavoured shorba.
155 fl
35-16 Dal Shorba Curry flavoured lentil soup.
155 fl
35-34 Lal Mirch Ka Paneer Tikka 385 fl Creamy cottage cheese with aniseed and pounded red chilli. 35-35 Tandoori Mushroom 325 fl Stuffed mushroom marinated with dry ginger, aniseed, black salt and cooked in tandoor.
155 fl 35-01 Bhune Jeera ki chaas Buttermilk mixed with ginger, chilli, coriander, salt and roasted cumin powder. 35-02 Lassi (sweet or salted) 155 fl Churned yoghurt mixed with a pinch of salt or sugar syrup. 35-03 Shikanjivi 120 fl Fresh lemon water mixed well with castor sugar, white pepper and black pepper. 35-04 Jal Jeera 120 fl A refreshing drink made with spiced powder, lemon juice and salt.
Tiny Bites & Salads 35-05 Samosa Veg Puff pastry filled with green peas, potatoes.
120 fl
35-06 Samosa Keema 185 fl Puff pastry filled with Minced lamb, deep-fried 35-07 Aloo Tikki 185 fl Mashed potatoes mixed with exotic spices, deep-fried.
325 fl
35-38 Palak Bhutta Seekh Spinach and corn seekh kebab.
325 fl
35-40 Paneer Makhani Cottage cheese in makhani gravy.
355 fl
35-41 Paneer aur Makai Bhurjee 355 fl A home style preparation of scrambled cottage cheese with tender corn kernels.
35-63 Murg Patiala
Soft Hues
35-36 Dahi Ke Kebab Minced vegetable stuffed with hung curd.
35-42 Paneer Tikka Masala 355 fl A North Indian preparation of cottage cheese, spiced.
First Impressions Non Vegetarian
35-43 Paneer Lawabdar 355 fl Cubes of cottage cheese cooked in tomato onion sauce.
35-17 Achari Jheenga 585 fl King prawns flavoured with pickled raw mango. 35-18 Haldi Mirch ka Jheenga 585 fl Marinated prawns cooked on a griddle with flavour of turmeric. 35-20 Zaffarani Fish Tikka Spicy Sole saffron flavoured.
495 fl
35-21 Punjabi Fish Speciality of Amritsar.
495 fl
35-46 Aloo Dum Kashmiri 285 fl Sliced potatoes mildly spiced with a flavour of curry leaves. 35-47 Aloo Ghobi Mutter Adraki 285 fl Potato, Cauliflower, Green Peas tempered with cumin seeds and ginger.
35-22 Doodiya Murg Tikka 405 fl Creamy boneless chicken kebab with burnt garlic. 35-23 Tandoori Chicken Half Half chicken marinated, roasted in tandoor.
35-44 Bhindi Masala 255 fl Mildly spiced bhindi cooked on a hot griddle.
35-48 3M - Makai Methi Malai 325 fl A mildly methi and corn combination finished in cream.
355 fl
35-49 Khumb Hara Pyaz 325 fl Spring onion and button mushroom combined to give you this exotic dish.
35-24 Tandoori Chicken Full 585 fl Whole chicken marinated, roasted in tandoor. 35-25 Chicken Rogani Tikka Boneless chicken grilled in yogurt marinade.
380 fl
35-50 Lasooni Palak Creamed spinach flavoured with garlic.
345 fl
185 fl
35-26 Murg Barra Spicy whole leg of chicken kebabs.
430 fl
35-51 Vegetable Rogan Josh Cauliflower cooked with fenugreek.
325 fl
35-08 Mix Veg Pakora Assorted chopped vegetable fritters
185 fl
35-27 Dori Kebabs Succulent Chicken & Lamb seekh kebab.
485 fl
35-52 Baingan Bhartha Oven roasted brinjals.
285 fl
35-09 Onion Bhaji Shredded onion battered and fried.
35-10 Chicken Tikka Salad 185 fl Tangy salad of greens and Tandoori chicken mixed with chutney. 35-11 Prawn Salad 330 fl Tangy salad of greens and Tandoori prawns mixed with chutney. 35-12 Tossed Salad 120 fl Cucumber, Capsicum, Tomatoes, Cottage cheese and lettuce tossed with mild lemon dressing. 35-107 Kurkuri Bhindi Shredded Okra mildly spiced Served Crisp
185 fl
35-53 Malai Kofta 325 fl Cottage cheese dumpling served with ajwaini flavoured gravy.
35-28 Khushk Raan 585 fl (Our master chef’s secret recipe) Whole lamb leg pot roasted in spices. 35-29 Barra Kebab Succulent Lamb Kebabs.
35-54 Chana Pindi Tangy chickpeas cooked in Punjabi style.
535 fl
35-30 Peshawari Seekh Kebab (Lamb or Chicken) 485 fl Fine-minced Lamb/Chicken succulent kebabs, Speciality of Lucknow. 35-31
MP4 Kebab Platter MP4 (Small)
695 fl
Mixed Platter of 4 kebabs Chicken, Lamb, Fish and Prawns (Small). 35-32
MP4 Kebab Platter MP4 (Large)
1,250 fl
Mixed Platter of 4 kebabs Chicken, Lamb, Fish and Prawns (Large).
35-18 Haldi Mirch ka Jheenga
80
35-118 Kadak Murg Sheekh 495 fl Fine Minced Chicken Stuffed With Cheese Served Crisp
285 fl
35-55 Dal Makhani 285 fl Rich black lentils with cream, simmered and cooked overnight. 35-56 Dal Tadka Masala Art Yellow dal cooked live.
255 fl
35-109 Veg Galouti Kebab Fine Minced Lentils Kebab
325 fl
35-110 Tandoori Aloo 325 fl Stuffed Whole Potatoes With Veggies & Nuts Finished in oven 35-111 Tandoori Gobhi 325 fl Whole Cauliflower Marinated With Yoghurt & Pickle Finished in oven 35-112 Aloo Pyaz Palda 285 fl Shallow fried potato & onion in yoghurt based curry.
The furthest Food by Phone has ever delivered is 62km
masala art
INDIAN Kadhai (Round bottom pan) in which the food is cooked in its natural juices released by tomato and meat in the dish,and constantly being stirred until cooked 35-75 Prawn 35-76
Chicken
545 fl 405 fl
35-77 Lamb
460 fl
35-78 Paneer
360 fl
Vindaloo Meat usually made very spicy & flavourful, cooked with vinegar 35-79 Prawn 35-80
Chicken
35-81 Lamb
35-10 Chicken Tikka Salad
525 fl 395 fl 450 fl
35-83
35-57 Maseledar Prawn 545 fl Shelled prawns cooked with kalonji (black onion seeds) onion, tomato, black pepper.
35-84 Lamb
450 fl
35-85 Paneer
350 fl
35-58 Fish Goan Curry 475 fl Chunks of boneless Sole cooked in tomato, onion and coconut. 35-59 Murg Makhani (with Bone or Boneless) 395 fl A unique combination of chicken with satin smooth tomato gravy. 35-60 Chick Tikka Masala 395 fl BBQ Chicken cooked in thick tomato onion masala.
395 fl
Chicken
485 fl
35-95 Biryani Hyderabadi Vegetable
335 fl
Pulao (Choices Available) 35-96 Pulao Jeera/Saffron/Veg/Peas
35-117 Basmati Rice Steamed Basmati Rice
230 fl
195 fl
Saag Aromatic curried dish made from green leafy vegetable spinach 35-86
Chicken
395 fl
35-87 Lamb
450 fl
35-88 Paneer
350 fl
Korma Rich creamy sauce made with cashew nut paste and thickened with yoghurt 35-89
Chicken
35-90 Lamb
450 fl
35-97 Pudina or Laccha Parantha Wheat bread with or without mint.
460 fl
35-113 Lamb Masala 460 fl Thick preparation of lamb chunks With masala Sauce
35-34 Lal Mirch Ka Paneer Tikka
Light Shades 35-91 Raita (Boondi, Mix Veg, Pineapple ya Pudina) 115 fl Spiced yoghurt with grain pearls or mint.
325 fl
65 fl
35-101 Missi Roti Gram flour bread with flavour of mint.
80 fl
35-102 Bread Basket Garlic Naan, Parantha, Roti.
195 fl
35-115 Cheese Naan 165 fl Refined flour bread stuffed with Cheddar cheese 35-114 Peshawari Naan 165 fl Refined flour bread stuffed with Coconut & dry fruit nuts.
Final Touches 35-103 Rasmalai 160 fl Cottage cheese dumpling in saffron flavour reduced milk.
375 fl
35-74 Paneer
35-100 Roti Wholewheat bread in tandoor.
35-116 Green Chilli paratha 65 fl Whole wheat bread stuffed with fine chop green chilli.
Do Piaza literally translates as onions being added twice in the cooking process 35-71 Prawn 515 fl
435 fl
95 fl
35-99 Bharwan Kulcha 115 fl Your choice of filling (Onion, Potato, Paneer, Mix, Keema).
All-Time Favourites: Choices Available
35-73 Lamb
13 fl
35-98 Plain, Garlic or Butter Naan 95 fl Made from fermented refined flour with or without garlic.
35-66 Hare Masala Ka Gosht 460 fl Tender lamb spiked with Indian green herbs and spices.
35-68 Rarra Meat 460 fl Dry preparation of lamb chopped with minced lamb.
Baked Collage 35-0 Papadum (1 piece)
35-65 Kashmiri Roganjosh 460 fl Lamb shanks simmered in a gravy of subtle flavours.
35-67 Keema Mutter 460 fl Minced lamb,green peas flavoured with masala.
35-58 Fish Goan Curry
395 fl
35-64 Murg Methi Malai 395 fl Chicken with fenugreek leaves in a creamy gravy.
Chicken
35-94 Biryani Hyderabadi Lamb
395 fl
35-63 Murg Patiala 395 fl Tender chicken cooked with hung curd in traditional Punjabi style.
35-72
Biryani Hyderabadi (Choices Available) 35-93 Biryani Hyderabadi Chicken 435 fl
545 fl
Heavy Strokes Non-vegetarian
35-70 Mutton Kofta Curry Mutton minced balls cooked in curry.
Basmati is a variety of long grain rice, famous for its fragrance and delicate flavour. Its name means “Queen of Fragrance” in Hindi.
Jalfrezi Stir-fried with seasonable vegetables 35-82 Prawn
35-62 Chicken Dhansak Chicken cooked with yellow gram lentils.
Basmati Rice
35-104 Gajar Ka Halwa Carrots cooked in milk.
35-19 King Prawn Butterfly
160 fl
35-105 Gulab Jamun 160 fl Deep-fried reduced milk dumpling, soaked in syrup.
81
INTERNATIONAL
Bistro 33 something for everyone on our eclectic menu
Soups
Sandwiches & Wraps
106-89 Bistro 33 Hearty Minestrone Soup 190 fl With meatballs served with crisp garlic bread
106-96 Special Sandwich with your choice of ; Brown Bread/ White Bread/ Baguette 230 fl * Egg Mayonnaise with Tomato * Roast Beef with Horseradish and Tomato * Chicken, Mozzarella, Tomato and Pesto * Prawn Salad Cocktail * Tuna Cocktail
106-90 Homemade Spiced Pumpkin Soup
Open Every Day 10.30 am - 10.30 pm
Address 22, Sukhumvit Road, Soi 33, Wattana, Bangkok 10110
With black pepper and garlic croûtons
190 fl
106-91 Hearty Cream of Mushroom Soup
With tarragon and french bread croûtons
190 fl
106-97 Special Tortilla Wraps with a 230 fl choice of fillings; * Spicy Thai Beef * Chicken, Bacon and Brie * Chicken Tex-Mex * Smoked Salmon Caesar 106-98 Avocado, Baked Ham, Tomato 255 fl and Cheddar Cheese Open toasted sandwich with your choice of white or brown bread 106-55 Club Sandwich 255 fl Three layers of toast filled with chicken breast, bacon, cheddar cheese, egg, tomato and lettuce 106-99 Steak Sandwich 350 fl Grilled beef steak with horseradish, lettuce, tomato, cucumber and pickles served in crisp bread
Starters 106-01 French Fries
106-03 Deep Fried Mushrooms 190 fl Filled with blue cheese or homemade pâté with garlic mayonnaise 106-84 Homemade Smooth Chicken Liver Pâté 280 fl Including tarragon, brandy and cream served with salad and toasted bread 106-06 Quesadilla Chicken 280 fl with sautéed onions and peppers, Bistro33 seasoning and sour cream 106-110 vegetariAN Quesadilla 295 fl 106-85 Homemade Vegetarian Samosas with Tamarind Dip (4 pcs.) 230 fl 106-86 Avocado with Fruit, Smoked Salmon Served with crisp salad
Prawns,
Fresh
320 fl
106-87 Avocado Pear and Fresh Prawns
Pastas
120 fl
355 fl
Baked in a creamy mornay sauce served with crisp salad 106-07 Assorted Cold Cuts 400 fl Served with pickles and Pizza Bread 106-48 BBQ Chicken Wings with Sour Cream 230 fl 106-88 Deep-fried breadcrumbed Prawns with Tartare Sauce 280 fl 106-77 Garlic Bread (6 pcs.)
120 fl
106-81 Smoked Salmon Plate Served with Capers and Lemon wedges
355 fl
106-98 Avocado, Baked Ham, Tomato and Cheddar Cheese
106-26 Spaghetti Carbonara 320 fl with Bacon, Eggs & Parmesan Cheese, Whipping Cream
Salads 106-08 Mixed Salad 240 fl Fresh Ingredients with Our Own Special Dressing 106-09 Caesar Salad 280 fl Romaine Lettuce, Bacon, Parmesan Slice, Croûtons, Caesar dressing Extra Chicken or Prawns (For Caesar Salad) 65 fl 106-10 Greek Salad 320 fl Cucumber, Tomato, Black Olive, Bell Pepper, Feta Cheese 106-11 Rocket Salad 320 fl Sun-Dried Tomatoes, Avocado, Parmesan Slice and Balsamic Dressing 106-92 Frenchman’s Lunch 320 fl Chicken liver pâté, pickled onions, with crisp bread, apple & mixed salad 106-93 Insalata Caprese 350 fl Mozarella, tomatoes, rocket leaves, parmesan cheese and Bistro 33 special dressing 106-94 Chargrilled Courgette & Salmon Salad 350 fl Served with crisp lettuce leaves and a mustard and tarragon dressing
82
106-27 Spaghetti Seafood 385 fl with Marinara Sauce, Cherry Tomatoes, Parsley 106-82 Homemade Beef or Vegetarian 320 fl Lasagna Served with salad and garlic bread 106-111 Spaghetti vongule Chilies, clams and garlic
395 fl
Pizzas 106-28 Pizza Margherita Tomato, Mozzarella Cheese & Basil Leaf
190 fl
106-29 Pizza Salsiccia Tomato, Mozzarella Cheese, Pork Sausage
255 fl
106-30 Pizza Prosciutto e Funghi 320 fl Tomato, Mozzarella Cheese, Cooked Ham, Mushroom 106-31 Pizza Diavola Tomato, Mozzarella Cheese, Spicy Salami
320 fl
106-32 Pizza Prosciutto Crudo Tomato, Mozzarella Cheese, Parma Ham
320 fl
106-33 Pizza Rucola e Grana 320 fl Tomato, Mozzarella Cheese, Rocket Salad, Parmesan Slice
106-95 Ploughmans Lunch 360 fl Chunks of Cheddar cheese, blue cheese and Edam with Branston pickle, crisp bread, apple & mixed salad
106-34 Pizza Quattro Formaggi Tomato, Mozzarella Cheese, Parmesan, Cheese, Camembert
Bistro Burgers
106-59 Pizza Napoletana 320 fl Tomato, Mozzarella Cheese, Black Olives, Capers & Anchovies
106-13 beef burgers 320 fl 100% beef homemade burger served with lettuce, tomato, gherkin, egg and chips
106-102 Traditional Fish & Chips
106-25 Spaghetti Bolognese 320 fl with Tomato, Beef Sauce, Grated Reggiano Cheese, Chopped Basil with salad & garlic bread
106-14 Cheese Burgers 320 fl Cheddar cheese, caramelised onion, marinated eggplant, tomato served with French Fries * Extra Bacon 32 fl * Extra Cheddar Cheese 38 fl * Extra Blue Cheese 51 fl
106-60 Pizza Prawns Tomato, Mozzarella Cheese & Prawns
445 fl
Blue
320 fl
106-61 Pizza Vegetarian 320 fl Tomato, Mozzarella Cheese & Grilled Vegetable, Aromatic Mediterranean herbs 106-62 Pizza Tonno e Cipolla Tomato, Mozzarella Cheese, Tuna & Onion
The biggest order ever was in 2008 for 26,500 Baht and required 8 messengers
320 fl
bistro 33
INTERNATIONAL 106-63 Pizza Hawaiian 320 fl Tomato, Mozzarella Cheese, Cooked Ham & Pineapple
106-80 Grilled Pork Chop Served with mashed potatoes and spinach
106-64 Pizza Tex Mex 320 fl Tomato, Mozzarella Cheese & Chilli Con Carne
106-102 Traditional Fish and Chips 445 fl Battered or breadcrumbed served with French Fries, green peas, lemon and tartare sauce
Served with Mashed /Baked Potatoes or Fries & Salad or Vegetables, with choice of sauce : Mushroom/ Pepper/ Gravy or Garlic
106-103 Lamb Stew 445 fl With potato, peas, carrot, onion and herbs served with spaghetti
765 fl
106-65 Pizza Quattro Stagioni 385 fl Tomato, Mozzarella Cheese, Bell Peppers, Cooked Ham, Black Olives, Spinach
Main Courses 106-100 Steamed New Zealand Mussels
360 fl
Served with a herb butter and white wine cream sauce and garlic bread
106-101 Chicken Kiev 385 fl Filled with garlic and herb butter served with baked potato and green peas
106-104 pork cordon bleu Mushroom sauce, baked potato and spinach
445 fl
Steaks
106-106 New Zealand Sirloin Steak
106-44 Australian Wagyu Rump Steak 895 fl
445 fl
106-105 Lamb & Eggplant Moussaka 510 fl Minced lamb in a rich tomato and herb sauce, with eggplant and a mornay sauce served with garlic bread and a Greek salad
106-35 Chicken Breast with a cream, white wine and tarragon sauce 445 fl Served with French Fries and sautéed garlic spinach
106-45 Australian Angus Rib-Eye Steak 1,115 fl 106-46 Argentina Tenderloin Steak 1,215 fl 106-47 Australian T-Bone Steak
1,245 fl
106-109 American Rib-Eye
1,275 fl
Pies
106-40 Australian Lamb Shank 695 fl Braised in white wine and fresh herbs with mashed Potatoes
106-51 Aussie Meat Pie With Mashed Potatoes and Peas
320 fl
106-52 Steak & Kidney Pie With Mashed Potatoes and Peas
320 fl
Grilled and served with a piquant orange and cranberry salad
106-53 Steak & Mushroom Pie With Mashed Potatoes and Peas
320 fl
106-43 Australian Lamb Chops With roast potato & grilled vegetables
106-54 Chicken & Mushroom Pie With Mashed Potatoes and Peas
320 fl
106-42 Cajun Blackened Salmon Steak
705 fl 755 fl
106-66 Herb Snapper with Bacon 445 FL Served with lemon mayonnaise, croquette potato and green peas 106-79 Pork Spare Ribs Served with Salad & French Fries
445 fl
106-35 Chicken Breast with a cream, white wine & tarragon sauce
IRISH
Finnegan’s great irish food & the pefectly pulled pint
Soups
61-36 Gammon Steak Served with fried egg or pineapple and chips
All served with a fresh homemade crusty bread or garlic bread
61-37 Pork Chops 340 fl Served with mashed potatoes and roasted potatoes, seasonal vegetables and homemade gravy
61-16
Tomato Soup
155 fl
10.30 am - 10.30 pm
61-17
Cream of Mushroom Soup
165 fl
Address
61-18 French Onion Soup
23/1, Sukhumvit Soi 4, Klong Toey, Bangkok 10110
61-19
Open Every Day
Vegetable Soup
61-38 Premium Beef Steak 525 fl The best quality beef steak cooked to your liking with chips or home fried potatoes and seasonal vegetable* Available with homemade gravy, extra pepper sauce or mushroom sauce
160 fl 150 fl
61-39 Chilli Con Carne 340 fl Served with rice or chips and our chef’s special side salad topped with onion and cheese
Jacket Potatoes Oven-cooked jacket potato with a choice of filling served with our chef’s special salad garnish
61-01
Traditional Irish Big Breakfast
275 fl
61-02
Continental Breakfast
235 fl
Extras 61-03 Sausage
50 fl
61-06 Home Fried Potatoes
45 fl 50 fl 115 fl 40 fl
Starters 61-10 Fresh Baked Garlic Bread (6 pcs.)
61-22
Chilli Con Carne
260 fl
61-23
Cheddar Cheese
260 fl
130 fl
61-27
Chicken Pie
355 fl
61-28
Beef and Onion Pie
360 fl
61-29 Steak and Kidney Pie
375 fl
61-30 Shepherds Pie
350 fl
135 fl
Duck Liver Pâté
240 fl
61-78 chicken curry pie Served with curry sauce, chips and peas
325 fl
61-13 61-14
Chicken Wings with Chilli Sauce
Onion Rings
130 fl
61-59 Fried Sunbaked Marinated Beef 180 fl or Pork 61-60
Crab Claw (8pcs.)
130 fl
61-61 Fried Spring Rolls with Shrimp
165 fl
61-71
El Nachos Grande
255 fl
61-72 Fish Nuggets (8pcs.) 61-73
Chicken Nuggets (8pcs.)
165 fl 155 fl
61-74 Roasted Cashew Nuts
150 fl
Baked Mussels
215 fl
61-75
84
Chicken Curry served with Rice
61-67 Roasted Beef 355 fl Served with Yorkshire pudding, vegetable, mashed potatoes, roasted potatoes & homemade gravy sauce
61-31 Finnegan’s Mixed Grill 615 fl The big one! Steak, pork chop, bacon, sausage, liver, mushroom, fried onions, served with chips or home fried potatoes 61-32 Irish Beef Stew 380 fl Traditional homemade Irish stew made with the best cuts of beef and fresh vegetables served with mashed potatoes or chips 61-33 Roast Pork Traditional Dinner
350 fl
Succulent carved roast pork and apple sauce with crackling, served with mashed potatoes & roasted potatoes, seasonal vegetables and homemade gravy 61-34 ½ Oven Roast Chicken 340 fl Served with mashed potatoes and roasted potatoes, seasonal vegetables & home made gravy 61-35 Bacon and Cabbage 355 fl Served with mashed potatoes and parsley sauce
350 fl
61-66 Roasted Ham 355 fl Served with mashed potatoes, seasonal vegetable and parsley sauce
Main Courses
340 fl
61-63 Chicken Kiev 325 fl Served with special Finnegans’s sautéed potatoes
All our pies are homemade by our own chef from the finest cuts of meat and gravy served in large individual bowls with mashed potatoes, chips or home fried potatoes and seasonal vegetables
130 fl
Served with mashed potatoes or chips, peas or baked beans and homemade gravy
61-65
Egg Mayonnaise
61-58
61-62 Minced Beef & Mashed Potatoes
61-64 Spicy Chicken Pasta Alfredo 360 fl
61-12
61-15 Deep-fried Shrimp Coated with 220 fl Tempura Butter
61-43 Fish and Chips 335 fl English style fish and chips served with peas and Tatare sauce
Traditional Homemade Pies
190 fl
61-42 Spaghetti Bolognese 325 fl Traditional spaghetti with homemade bolognese meat sauce topped with cheese served with our chef’s special side salad
61-26 Salade de Mere 305 fl Prawns, lettuce, tomato, ham, cheese and dressing
61-11 Prawn Cocktail
61-41 Bangers & Mashed Potatoes 340 fl Large succulent pork sausages served with mashed potatoes and homemade gravy with garden peas or baked beans
61-25 Finnegan’s Special Salad 275 fl Lettuce, tomato, onion, tuna, ham, egg and chef’s special dressing
260 fl
Baked Beans
Toast with Butter and Jam
250 fl
61-77 tuna salad
61-05
61-09
Baked Beans
260 fl
50 fl
Egg Any Style with Toast
61-21
61-76 chicken salad
Bacon
61-08
250 fl
50 fl
61-04
61-07 Mushrooms
Tuna
61-40 Liver, Bacon and Onions 350 fl Served with mashed potatoes or chips or home-fried potatoes, seasonal vegetable and homemade gravy
Salads
Breakfast Menu
61-20
355 fl
61-11 Prawn Cocktail
Pizza Margherita is the most popular pizza
finnegan’s
IriSH Homemade Burgers
Desserts
Made with the best meat to our chef’s special recipe served in a large homemade bread bun with chips, coleslaw and salad garnish
61-55 Homemade Apple Pie Served with Cream or Custard
61-44
Beef Burger
61-45 Lamb Burger
61-56 Homemade Blackberry and Apple Crumble 185 fl Served with Cream or Custard
250 fl 260 fl
61-57 Fresh Fruits of Season
61-47 Extra on Burger : Bacon, Fried Eggs or Cheese 45 fl
61-44 Beef Burger
Sandwiches All sandwiches are made from homemade fresh bread either crusty roll, white bread or Irish brown with our chef’s special salad garnish and chips 61-48 Club Sandwich 225 fl Triple-decker with chicken,egg,ham,cheese & salad 61-49
Egg Mayonnaise Sandwich
180 fl
61-50 Cheese and Onion or Tomato Sandwich 180 fl 61-51 Ham Sandwich 61-52
165 fl
Tuna Mayonnaise Sandwich 180 fl
61-53 Prawn Mayonnaise Sandwich 205 fl 61-54 Steak Sandwich
61-41 Bangers & Mashed Potatoes
180 fl
61-69
Bacon Sandwich
61-70 Sausages Sandwich
240 fl 190 fl 190 fl
61-55 Homemade Apple Pie
155 fl
ITALIAN
Bacco Breads
a traditional italian osteria-hosted by the owner Open Every Day
34-132 Fornarina Pizza bread with rosemary and garlic
185 fl
34-203 Garlic Bread (Italian style)
125 fl
MON - FRI 11.30 am - 02.30 pm 05.30 pm - 10.30 pm SAT - SUN 11.30 am -10.30
Address 35/1, Sukhumvit Road, Soi 53, Wattana, Bangkok 10110
Traditional Pasta
Salads 34-17 Trentina 395 fl Bresaola, rocket, parmesan cheese & cherry tomato 34-18 Fiore 375 fl Baby spinach, shredded Parma ham, feta cheese, pine nut, orange, cherry tomato 34-19 Mista 250 fl Tomato, cucumber, carrots, onions, salad leaves served in piada basket 34-20 Salad di Manzo 495 fl Strips of beef, rocket, cherry tomato & onions 34-21 Salad di Pollo 345 fl Chicken grilled, rocket, cherry tomato & onions
Starters 480 fl 34-01 Carpaccio al Parmigiano Beef fillet thinly sliced with rocket & parmesan 34-02 Tomino alla Valdostana 505 fl Cheese tomino grilled, served with grilled vegetables 34-03 Classic Melanzane alla Parmigiana 280 fl Baked eggplant with mozzarella, parmesan, tomatoes & basil 34-04 Fantasia di Mare all’Italiana 635 fl Mixed fresh seafood fantasy salad 34-05 Crostoni al Salmone 520 fl Smoked salmon served on toasted Italian bread with rocket & citronette dressing 34-06 Tonno alla Tartara 450 fl Tuna tartare style served with mixed salad & crispy bread 34-07 Cozze o Vongole alla Marinara Al Sauvignon 695 fl Imported mussels or clams in Sauvignon wine sauce 34-08 Carpaccio di Pesce Spada 535 fl Thinly sliced swordfish with olives, rocket, capers with citrinette dressing
34-22 Greca 320 fl Bell pepper, cucumber, onions, black olives, feta cheese, tomato 34-23 Caesar Salad 310 fl Romaine lettuce, smoked bacon, parmesan cheese, crispy bread 34-24 Genovese Salad 365 fl Squid, potatoes, French beans, sun-dried tomato in balsamic vinaigrette 34-25 Caprese Classica Buffalo mozzarella, tomato, basil
34-26 Insalata di Avocado All’Aragosta Di Scoglio Avocado, grilled rock lobster & tomato
34-10 Brodo di Manzo Beef consommé
235 fl
34-11 Zuppa di Cipolle Onion soup
235 fl
34-12 Minestrone di Verdure Con Pesto
275 fl
34-35 Pesto Basil and pine nut sauce
295 fl
34-36 Puttanesca 295 fl Tomato sauce, anchovies, capers, olives & chilli 34-37 Aglio Olio Olive oil, garlic, parsley & chilli
275 fl
34-38 Bolognese Meat sauce
310 fl
34-39 Pasticciati Meat sauce & fresh cream
325 fl
34-40 Amatriciana 310 fl Tomato sauce, onions, smoked bacon & chilli 34-41 Fume Tomato sauce, smoked bacon & fresh cream
325 fl
34-42 Carbonara 310 fl Smoked bacon, egg, fresh cream & parmesan cheese 34-43 Quattro Formaggi 365 fl Parmesan, Gorgonzola cheese, smoked Scamorza & Pecorino 34-44 Salmone e Vodka 365 fl Smoked salmon, onions, parsley, vodka & fresh cream
Baked PastaS
34-29 Fazzoletti Ripieni 435 fl Tagliolini, tortellini, ham, mascarpone cheese, mozzarella oven baked and wrapped in sheets of fresh pasta 34-30 LASAGNA CLASSICA OR VEGETARIANA
365 fl
Traditional oven-baked pasta filled with Bolognese or Vegetarian sauces
34-13 Zuppa di Zucca Pumpkin cream soup
235 fl
34-14 Zuppa di Funghi Truffle cream soup (served in season)
590 fl
34-31 Manicotti 365 fl Gratinated spinach & ricotta pasta rolls with béchamel sauce
34-15 Zuppa di Aragosta Lobster bisque
490 fl
34-16 Zuppa di Pesce con Crostini Fresh seafood soup with crostini bread
555 fl
86
34-34 Arrabiata Tomato sauce & chilli
34-27 Insalata dello Chef 365 fl Tuna, anchovies, capers, salad leaves, egg, tomato, onion & potato
225 fl
Vegetable soup with pesto
275 fl
445 fl
34-28 Nidi di Rondine 415 fl Oven baked rolled fresh pasta with ham, ricotta cheese, mozzarella & béchamel sauce
Soups
34-33 Pomodoro Tomato sauce
34-201 Caprese Classica con Prosciutto 580 fl di Parma Buffalo mozzarella, tomato, basil & Parma ham
34-09 Fegato d’oca si Due Frutti 1,180 fl Pan-fried foie gras with raspberry & mango sauce
495 fl
Extra Home made fresh pasta : 80 fl Choose from Cappelini, Tagliolini, Tagliatelle, Pappardelle, Gnocchi, Stozzapreti, Ravioli, Tortellini
34-32 Crespelle: Crêpes as you request : - Mushroom & Scamorza 405 fl Mushrooms, Scamorza cheese & béchamel sauce - Prawn & Asparagus 405 fl Prawns, asparagus & béchamel sauce
34-18 Fiore
Risotto 34-46 Risotto Mari e Monti 445 fl Italian rice with Porcini mushrooms, prawns & fresh cream 34-47 Risotto alla Contadina 435 fl Italian rice with mushrooms, bacon & Italian sausage 34-48 Risotto alla Pescatora 495 fl Italian rice cooked with assorted fresh seafood 34-49 Risotto al Nero di Seppia Italian rice with black squid sauce & seafood
515 fl
34-50 Risotto al Tricolore 435 fl Italian rice with Parma ham, asparagus & mushrooms 34-51 Risotto Nduja with Nduja (special Calabrian sausage)
Chicken Tikka Masala is the most ordered Indian Dish
520 fl
Bacco
ITALIAN Special Pasta Dishes
Meat Main CourseS
34-52 Ravioli Crema di Tartufo Rucola e Porcini 595 fl Served with truffle cream, Porcini mushrooms & rocket salad
34-70 Stinco d’agnello al Barolo 895 fl Lamb shank in Barolo wine served with sautéed vegetables 34-71 Brasato di Manzo 605 fl Braised beef brisket in red wine sauce served with saffron risotto
34-53 Tagliatelle al Sapori di Bosco 495 fl Served with mixed mushroom sauce & Italian sausage
495 fl
34-72 Saltimbocca alla Romana 685 fl Veal topped with Fontina cheese, Parma ham, served with mashed potatoes & grilled vegetables
34-55 Spaghetti alla Norma 485 fl Served with tomato, sautéed eggplant, salted ricotta, goat’s cheese & basil
34-73 Arrosto di Vitello alla Chardonnay 710 fl Roasted veal cooked in Chardonnay wine served with grilled vegetables
34-54 Pappardelle al Ragú d’anatra
Served with duck ragú sauce
34-74 Filetto di Manzo 1,200 fl Fillet of tenderloin as you request in Gorgonzola cheese, green pepper sauce, balsamic vinegar sauce, Barolo wine sauce
34-56 Strozzapreti Funghi e Gorgonzola 520 fl Served with mushrooms & Gorgonzola sauce 34-57 Linguini alle Noci 520 fl Served with walnut cream sauce & San Daniele ham 34-58
Tortellini Speck Pecorino Panna
485 fl
Served with Speck ham, Pecorino cheese & fresh cream 34-59 Gnocchi alla Sorrentina 395 fl Served with tomato sauce & mozzarella cheese 34-60 Fusilli alla Nduja 575 fl Served with Nduja (Special Calabrian sausage)
34-61 Gnocchi di Patate Gamberi e Pesto 495 fl Gnocchi with prawns, potato and pesto sauce
Seafood Main CourseS 34-87 Gamberoni al Sale 1,200 fl Tiger prawns grilled and infused with rock salt & extra virgin olive oil
34-75 Ossobuco di Vitello 895 fl Braised veal ossobuco served with saffron risotto
34-88 Calamari Ripieni 565 fl Grilled squid with special filling of fresh tomato, basil & olive oil
34-76 Petto d’anatra all’arancio 675 fl Duck breast in orange sauce served with spinach & mashed potatoes
34-89 Fritto Misto 540 fl Deep-fried prawns and squid rings, zucchini and carrots served in piada basket
34-77 Scaloppine di Vitello 670 fl Veal escalope as you request, white wine, mushrooms, lemon, marsala or pizzaiola sauce
34-90 Trancio di Orata al Forno con Patate e Funghi 635 fl Baked snapper steak with potatoes, mushrooms & olives
34-78 Involtino al San Daniele 520 fl Roasted chicken breast rolled with San Daniele ham, mushrooms, Fontina cheese in white wine sauce served with mashed potatoes & baby carrots
Seafood Pasta Dishes
34-65 Spaghetti al Cartoccio
34-62 Strozzapreti alle Canocchie 550 fl with cray fish, tomato sauce and fresh cream 34-63 Rigatoni con Tonno Fresco 465 fl with fresh tuna, anchovies, tomato sauce, capers, olive & oregano
34-91 Salmone al Cartoccio con Patate e Verdure 795 fl Sockeye wild salmon baked in foil with vegetables 34-92 Branzio all’Acqua Pazza Sea Bass cooked in Southern Italian style
655 fl
34-93 Sogliole alla Mugnaia con Mandorle Sole with almond & lemon sauce
565 fl
34-64 Spaghetti al Nero di Seppia 595 fl cooked in black squid ink with seafood & zucchini 34-65 Spaghetti al Cartoccio 615 fl served with seafood, white wine sauce & cherry tomato 34-68 Tagliolini Delicati 515 fl with mushrooms, spinach, prawns & fresh cream sauce 34-69
Cappellini alle Uove di Pollock
595 fl
Angel hair with pollock roe, garlic, smoked salmon & olive oil
Grilled Meat
Grilled Seafood
34-79 Grigliata Mista di Carne 1,200 fl An excellent selection of imported meat from Australia
All served with spinach and mashed potatoes with your choice of sauce: Arrabiata, Balsamic cream, Capsicum, Seafood, Lemon butter
34-80
Costata alla Fiorentina (500g)
T-Bone steak, Australian beef 34-81 Filetto Tenderloin
34-82 Costolette d’agnello Lamb Chop
1,500 fl
34-94 Grigliata Mista di Pesce 1,550 fl An excellent selection of local and imported seafood
1,200 fl
34-95 Branzino Sea-bass
955 fl
1,150 fl
34-96 Pesce Spada Swordfish
805 fl
34-83 Salsiccia Italian sausage
485 fl
34-97 Salmone Sockeye wild salmon
800 fl
34-85 Braciola di Maiale Pork Chop
515 fl
34-98 Merluzzo Cod fish
950 fl
34-86 Controfiletto Rib-eye steak
34-69 Cappellini alle Uove di Pollock
34-75 Ossobuco di Vitello
34-97 Salmone
1,250 fl
34-99 Sogliole Sole 34-100 Tonno Tuna
450 fl 585 fl
87
Bacco
ITALIAN
Panzerotti
Italian Cheeses
Sottoli 34-131 Mixed pickles & marinated vegetables
34-101 Ricotta Ricotta cheese, mozzarella & spicy salami
285 fl
34-112 Parmigiano Reggiano - 100g 305 fl Famous cow cheese seasoned for 28 months
34-102 Pecorino Pecorino cheese & mozzarella
285 fl
34-113 Grana Padano - 100g Cow cheese seasoned for 16 months
255 fl
34-103 Scarmorza Scamorza cheese, mozzarella & Speck ham
285 fl
34-114 Gorgonzola - 100g Blue veined Italian cheese
255 fl
330 fl
34-115 Mozzarella di Bufala - 250g 895 fl Buffalo mozzarella 34-116 Pecorino al Tartufo - 100g Sheep’s cheese with truffles
495 fl
34-117 Pecorino Toscano - 100g Tuscan sheep’s cheese
280 fl
34-146 Quattro Stagioni
Pizze Classiche
34-26 Insalata di Avocado
All of Sergio’s pizzas are cooked in his signature special automatic wood-fired oven to give the ultimate taste and cooked to perfection
Piada 34-104 Tricolore 305 fl Piada bread, Parma ham, soft Stracchino cheese & rocket 34-105 Stracchino e Rucola Piada bread, soft Stracchino cheese & rocket
265 fl
34-106 Al Crudo Piada bread & Parma ham
265 fl
34-107 Cotto Mozzarella Piada bread, cooked ham & mozzarella
195 fl
34-64 Spaghetti al Nero di Seppia
Italian Cold Cuts
345 fl
34-118 Selezione di Salumi (Small) 520 fl Cold cuts selection chosen by Sergio, served with Piada
34-137 Parma Tomato, mozzarella & Parma ham
490 fl
34-119 Prosciutto San Daniele - 100g 505 fl Italian ham from San Daniele (Udine), seasoned for 20 months
34-138 Funghi Tomato, mozzarella & mushrooms
330 fl
34-139 Carciofini Tomato, mozzarella & artichokes
395 fl
“Spanish” ham, seasoned for 16 months
34-109 Cassone Rosso 245 fl Piada bread stuffed with cheese, mozzarella & tomato 34-110 Cassone Bianco 245 fl Piada bread stuffed with cheese, mozzarella & potatoes 34-111 Cassone Salsiccia 245 fl Piada bread stuffed with Italian sausage & potatoes
88
295 fl
34-136 Prosciutto Tomato, mozzarella & ham
34-108 Cassone Verde 245 fl Piada bread stuffed with spinach, mozzarella & parmesan
34-134 Margherita Tomato & mozzarella
The best choice of Italian cold cuts on the market
34-121 Prosciutto Pata Negra - 100g
Cassoni
240 fl
34-135 Napoli 315 fl Tomato, mozzarella, anchovies, capers & oregano
34-120 Prosciutto di Parma - 100g 465 fl Italian ham from Parma, seasoned for 20 months
34-118 Selezione di Salumi
34-133 Marinara Tomato, garlic & parsley
1,695 fl
34-140 Capricciosa 395 fl Tomato, mozzarella, ham, mushrooms, artichokes & Italian sausage
34-122 Prosciutto Nostrano - 100g Italian ham, seasoned for 15 months
405 fl
34-141 Salame Piccante Tomato, mozzarella & spicy salami
395 fl
34-123 Prosciutto Cotto - 100g Italian cooked ham
350 fl
34-142 Hot Dog Tomato, mozzarella & hot dog sausage
370 fl
34-124 Salame Napoli - 100g Salami from Napoli
295 fl
34-143 Salsiccia Tomato, mozzarella & Italian sausage
395 fl
34-125 Mortadella - 100g Italian cold cut from Bologna
295 fl
34-144 Prosciutto e Funghi Tomato, mozzarella, ham & mushrooms
365 fl
34-126 Coppa Piacentina - 100g Italian cold cut from Piacenza
345 fl
34-145 Tonno e Cipolla Tomato, mozzarella, tuna fish & onions
365 fl
34-127 Salame Toscano - 100g Italian cold cut from Tuscany
340 fl
34-128 Salame Milano - 100g Italian cold cut from Lombardia
340 fl
34-129 Bresaola - 100g Italian cold cut of beef from Valtellina
490 fl
34-130 Speck - 100g Italian smoked cold cut from Trentino
350 fl
34-146 Quattro Stagioni 395 fl Tomato, mozzarella, ham, mushrooms, artichokes & olives 34-147 Vegetariana 455 fl Tomato, mozzarella, assorted grilled vegetables & rocket 34-148 Hawaii 375 fl Tomato, mozzarella, ham, pineapple & sweet corn 34-149 Pescatora Tomato, mozzarella & seafood
425 fl
bacco
ITALIAN Calzoni 34-162 Classico Tomato, mozzarella, ham & mushrooms
390 fl
34-163 Popeye Mozzarella, ham & spinach
415 fl
34-164 Calabrese 440 fl Mozzarella, ricotta cheese, spicy salami, ham & capers 34-165 Delicato 405 fl Mozzarella, ham, potatoes, pepper & parmesan
Pizze Speciali 34-166 Diabla 525 fl Tomato, mozzarella, spicy salami, bell pepper, Italian sausage, olives & hot chilli 34-167 Crudaiola 620 fl Cooked tomato then mozzarella, rocket, cherry tomato, black olives & oregano are added 34-168 Bufalotta Tomato, buffalo mozzarella, basil & oregano
34-149 Pescatora
34-150 Quattro Formaggi 440 fl Mozzarella, Gorgonzola, smoked Scamorza & parmesan 34-151 Tartufata 490 fl Fonduta cheese, Porcini mushrooms & truffle sauce 34-152 Campagnola 390 fl Mozzarella, potatoes, Pecorino cheese, ham & mushrooms 34-153 Paradiso 390 fl Mozzarella, ham, mushrooms, parmesan & fresh cream 34-154 Lionese 415 fl Fonduta cheese, potatoes, onions & smoked bacon 34-155 Saporita 430 fl Mozzarella, ham, ricotta cheese, spinach & parmesan 34-156 Carpaccio Mozzarella, bresaola, rocket & parmesan
465 fl
34-157 Rustica Mozzarella, Italian sausage, spinach & chilli
390 fl
34-158 Delizia 465 fl Buffalo mozzarella, pesto sauce, prawns & black olives
440 fl
34-160 Broccoli 465 fl Buffalo mozzarella, broccoli & Italian sausage 34-161 Stracchino e Rucola Mozzarella, Stracchino cheese & rucola
34-181 Tiramisu
34-169 Misto Bosco 390 fl Tomato, mozzarella, mixed mushrooms, rocket & parmesan
Pizze Bianche
34-159 Sfiziosa Buffalo mozzarella, asparagus & prawns
440 fl
405 fl
34-170 Duchessa 405 fl Tomato, mozzarella, mixed mushrooms, rocket & fresh cream 34-171 Atesina 425 fl Tomato, mozzarella, Speck ham, rocket & parmesan 34-172 Primavera Tomato, mozzarella, prawns & zucchini
390 fl
34-173 Della Regina 525 fl (Thick crust Napolitan style) Double tomato, buffalo mozzarella, basil & extra virgin olive oil 34-174 Pirata 425 fl Tomato, mozzarella, garlic, parsley, olives, capers, Scamorza cheese, anchovies, sun-dried tomato & oregano 34-175 Carlina 405 fl Tomato, mozzarella, Gorgonzola cheese, ham & mushrooms 34-176 Nordica Tomato, mozzarella, mascarpone & salmon
425 fl
34-177 Carrettiera 405 fl Tomato, mozzarella, eggplant, onions, olives, oregano & garlic 34-178 Contadina 405 fl Tomato, mozzarella, mushrooms, Italian sausage, capers & rocket 34-179 Romagnola 515 fl Tomato, mozzarella, parmesan, Parma ham, rocket & cherry tomato
34-182 Panna Cotta
Desserts 34-180 Apple Crumble Served with vanilla sauce
240 fl
34-181 Tiramisu 240 fl The classic Italian dessert made with soft cream of mascarpone cheese with savoiardi biscuits & coffee 34-182 Panna Cotta Panna cotta served with blueberry sauce
240 fl
34-184 Strudel di Mele From north Italy, the original apple strudel
265 fl
34-185 Torino Caldo al Cioccolato 425 fl Puff warm chocolate 34-186 Cheese Cake 290 fl Cheese cake served with fresh strawberry and raspberry sauce
89
ITALIAN
Basilico Soup
delicious classic italian cuisine Open Every Day MON - THU 11.30 am - 02.30 pm 05.30 pm - 10.30 pm FRI - SUN 11.30 am -10.30
Address 8, Sukhumvit Road, Soi 33,Wattana, Bangkok 10110
13-62 Zuppa di Porri e Funghi Leek and mushroom cream soup
270 fl
13-63 Zuppa di Frutti di Mare Traditional Italian seafood soup
425 fl
13-64 Minestrone di Verdura Vegetable soup with pesto
245 fl
13-123 Zuppa di Aragosta Lobster soup
385 fl
13-134 Zuppa di Asparagi Asparagus cream soup
245 fl
13-135 Zuppa di Porri e Patate Leek, potato and bacon soup
270 fl
13-136 Zuppa di Cipolle Onion soup
350 fl
13-160 Zuppa di Spinaci Spinach cream soup
265 fl 13-139 Salmone Affumicato
Appetizers 13-54 Carpacio di Manzo Raw beef “Carpaccio” with rocket
445 fl
Classic Pizza’s
13-55 Carpaccio di Tonno Raw tuna “Carpaccio” with caper & olive
380 fl
13-03 Marinara Tomato, garlic and parsley
255 fl
13-56 Carpaccio di Salmone Smoked salmon with caper & olive
460 fl
13-04 Magherita Tomato and mozzarella cheese
295 fl
13-57 Misto Verdure Mixed grilled vegetable
270 fl
13-05 Napoli 380 fl Tomato, mozzarella cheese, anchovies and oregano
13-58 Mozzarella in Carrozza Deep-fried mozzarella
310 fl
13-59 Fritto di Calamari Deep-fried squid
390 fl
13-60 Spinaci Gratinati Baked spinach with mozzarella & parmesan
295 fl
13-122 Sulami Misti/ Proscuitto Crudo e Melone 450 fl Mixed imported Salami & parma ham/ parma ham with melon 13-131 Tartara di Salmone Salmon and tuna tatar
495 fl
13-132 Bruschetta
140 fl
13-133 Garlic Bread
140 fl
13-159 Funghi e Salsiccia Sauté Italian sausage & mushroom
450 fl
13-63 Zuppa di Frutti di Mare
13-07 Funghi Tomato, mozzarella cheese and mushrooms
Salads 13-68 Insalata di Gamberi Avocado 445 fl Shrimp and avocado salad with fresh tomatoes 13-69 Insalata di Rucola e Salsiccia 380 fl Rocket salad and Italian sausage 13-70 Insalata Caprese 435 fl Imported mozzarella, tomatoes, basil and extra virgin olive oil 13-71 Insalata Caesar 365 fl Romaine lettuce, bacon, parmesan & crouton 13-72 Insalata Mista Mixed vegetable salad
270 fl
13-124 Insalata di Finocchi E Rucola 345 fl Rocket salad with fennel, parmesan and black olives 13-125 Insalata di Tonno Mixed salad with tuna
370 fl
13-137 Insalata Greca 315 fl Cucumbers, olive, tomato, anchovy & feta Cheese 13-161 Insalata di Pollo alla Griglia
340 fl
Grilled chicken Salad
13-01 Fornarina Italian Style Pizza bread, olive oil and rosemary
Pizza bread, olive oil, parsley and garlic
90
195 fl
13-02 Fornarina Garlic Bread Style
385 fl
13-08 Funghi e Carciofi 425 fl Tomato, mozzarella cheese, mushrooms & artichokes 13-09 Proscuitto Cotto Tomato, mozzarella cheese and ham
405 fl
13-10 Proscuitto Cotto e Funghi 440 fl Tomato, mozzarella cheese, ham and mushrooms 13-11 Carciofini Tomato, mozzarella cheese and artichokes
425 fl
13-13 Olive Tomato, mozzarella cheese and olives
360 fl
13-14 Salame Piccante Tomato, mozzarella cheese and spicy salami
485 fl
13-15 Salsiccia 415 fl Tomato, mozzarella cheese and Italian sausage 13-16 Salame e Salsiccia 485 fl Tomato, mozzarella cheese, Italian sausage and spicy salami 13-17 Wurstel 395 fl Tomato, mozzarella cheese and German wurstel sausage 13-20 Tonnara 425 fl Tomato, mozzarella cheese, tuna, olives, capers and onions
Pizza Breads
13-58 Mozzarella in Carrozza
13-06 Romana 405 fl Tomato, mozzarella cheese, anchovies, capers and oregano
195 fl
13-21 Proscuitto Crudo 495 fl Tomato, mozzarella cheese and Italian Parma ham 13-22 Capricciosa 460 fl Tomato, mozzarella cheese, ham, mushrooms, artichokes and Italian sausage
Food by Phone is the first food delivery company in Asia to offset its carbon footprint
basilico
ITALIAN 13-141 Popeye 490 fl Tomato, mozzarella cheese, spinach and gorgonzola
Special PastaS
13-24 Bolognese 460 fl Tomato, mozzarella cheese and bolognese sauce
13-142 Pollo alla Diavola 495 fl Tomato, mozzarella cheese, spicy chicken, onions, Capsicums, oregano and chilli
13-82 Tagiatelle al Tartufo con Crema di Porcini 495 fl Tagliatelle with truffle and porcini mushrooms in a cream sauce
13-25 Pugliese 380 fl Tomato, mozzarella cheese, onions and olives
13-47 Calzone Napolenato 495 fl Mozzarella cheese, ricotta cheese and spicy salami
13-26 Calabrese 495 fl Tomato, mozzarella cheese, spicy salami and olives
13-48 Calzone Classico 495 fl Tomato, mozzarella cheese, ham and mushrooms
13-27 Mexico 495 fl Tomato, mozzarella cheese, capsicums, onions, spicy salami and Tabasco
13-49 Calzone del Sud 495 fl Tomato, mozzarella cheese, scarmoza cheese, spicy salami and ham
13-28 Hawaii 445 fl Tomato, mozzarella cheese, ham, pineapple and sweetcorn
13-168 Calzone Vegetariano 495 fl Tomato, mozzarella, grilled vegetables, rocket & parmesan
13-29 Quattro Formaggi 495 fl Tomato, mozzarella, gorgonzola, scamorza and parmesan cheese
13-51 Basilico 515 fl Tomato , mozzarella cheese, parma ham, and rocket
13-23 Quattro Stagioni 445 fl Tomato, mozzarella cheese, ham, mushrooms, artichokes and olives
Special Pizza’s 13-30 Erotica 485 fl Tomato, mozzarella cheese, onions, capsicums, Italian sausage, spicy salami and olives 13-31 Tirolese 455 fl Tomato, mozzarella cheese, smoked bacon, gorgonzola cheese and rocket salad 13-32 Montanara 395 fl Tomato, mozzarella cheese, smoked bacon, mushrooms, parsley and garlic
13-169 Arrostino di Maiale 495 fl Tomato, mozzarella, roasted pork, speck, porcini, rocket & Parmesan
13-144 Bianca Salsiccia Mozzarella cheese, Italian sausage and basil
405 fl
13-147 Norcina 585 fl Mozzarella cheese, Truffle, porcini and speck
13-37 Mediterranea 485 fl Tomato, mozzarella cheese, tuna, olives, fresh tomatoes, eggs, parsley and garlic
Extra Toppings
13-43 Vegetariana 465 fl Tomato, mozzarella cheese and assorted grilled vegetables 13-44 Delizia 495 fl Tomato, mozzarella cheese, prawns, zuchini, asparagus and rocket salad 13-45 Frutti di Mare 495 fl Tomato, mozzarella cheese, mixed seafood, garlic and parsley 13-46 Mare e Monti 495 fl Tomato, mozzarella cheese, mushrooms, olives, prawns and squid 13-139 Salmone Affumicato 49 5 fl Tomato, mozzarella cheese, smoke salmon, capers and onions 13-140 Alpina 495 fl Tomato, mozzarella cheese, speck and gorgozola
13-88 Gnocchi ai Quattro Formaggi e Proscuitto Crudo 450 fl Gnocchi four cheeses with Parma ham
13-90 Penne Gorgonzola, Tartufo e Porcini 505 fl Penne with gorgonzola and mascarpone cheeses with truffle and porcini mushrooms
13-171 Casereccia 485 fl Mozzarella, Italian sausage, parmesan, gorgonzola and rocket
13-41 Carbonara 420 fl Tomato, mozzarella cheese, smoked bacon, eggs and parmesan cheese
13-87 Tortelloni di Carne allo Speck e Gorgonzola 445 fl Tortellini stuffed with meat in a Speck & Gorgonzola sauce
13-143 Boscaiola 425 fl Mozzarella cheese, ham, mushrooms, peas and fresh cream
13-36 Parmigiana 395 fl Tomato, mozzarella cheese, eggplants, parmesan cheese and basil
13-40 Caprese 420 fl Tomato, buffalo mozzarella cheese, fresh tomatoes, basil and oregano
13-86 Ravioli di spinaci alle noci 440 fl Ravioli stuffed with spinach and ricotta cheese in a walnut sauce
13-89 Fusilli alla Norma Fusilli with eggplant and fresh tomato
13-170 Dama Bianca 425 fl Mozzarella, bacon, parmesan, potato and cream
13-39 Sfiziosa 455 fl Tomato, mozzarella cheese, mushrooms, Italian sausage, fresh tomatoes and rocket
13-84 Spaghetti allo Scoglio al Vino Bianco 495 fl Spaghetti with seafood in white wine sauce
Bianca
13-33 Pirata 410 fl Tomato, tuna, parmesan cheese, capers, anchovies, onions and black olives
13-38 Saporita 495 fl Tomato, mozzarella cheese, smoked bacon, scamorza cheese, fresh tomatoes and rocket
13-83 Tortellini Panna, Proscuitto Funghi e Piselli 415 fl Tortellini with mushrooms, ham, green peas & cream
13-149 Vongole Clams in white wine sauce
345 fl
450 fl
13-150 Salmone e Vodka in Salsa Rosa
Salmon with vodka in pink sauce
485 fl
13-162 Aglio, Olio e Salsiccia 420 fl Spaghetti with chillies, garlic, pepper, Italian sausage and bacon 13-163 Ravioli di Spinaci Burro e Salvia
13-52 Regular Topping 13-53
Extra Parma ham
13-126 Extra Salmon/prawn/chicken
65 fl
435 fl
Ravioli stuffed with spinach and ricotta chesse in butter and sage sauce
110 fl 165 fl
Traditional PastaS 13-73 Alla Carbonara Egg, bacon, parmesan & cream
345 fl
13-74 Alla Bolognese Meat sauce
345 fl
13-75 All’Amatriciana Tomato sauce with bacon, onion and chillies
335 fl
13-76 Al Pomodoro Tomato sauce and basil
270 fl
13-77 Aglio e Olio e Peperoncino Garlic, chilli and pepper
250 fl
13-78 Al Pesto Creamy Pesto sauce
310 fl
13-79 All’Arabiata Spicy tomato sauce
295 fl
13-80 Alla Puttanesca 335 fl Tomato sauce, olives, capers, anchovies and chillies 13-129 Alfredo Ham and mushrooms in cream sauce
355 fl
13-130 Salsa Rosa Tomato and cream pink sauce
295 fl
13-30 Erotica
Pasta Al Forno 13-91 Lasagne alla Bolognese (Beef or Pork) 385 fl Lasagne meat sauce (Beef or Pork) 13-92 Canelloni di Ricotta e Spinaci 375 fl Stuffed pasta with Ricotta cheese and spinach 13-93 Fagottini Ripieni di Spinaci Funghi 435 fl e Scarmoza Crepe with spinach, mushrooms and Scamorza cheese 13-94 Rigatoni Al Forno 395 fl Rigatoni with béchamel sauce, ham and peas 13-127 Melanzane alla Parmigiana 345 fl Baked eggplant with mozzarella, parmesan and tomato sauce
91
basilico
ITALIAN
Risotti 13-95 Gamberi e Zucchine Prawns and zucchini
415 fl
13-96 Speck e Scamorza Speck and smoked cheese
420 fl
13-97 Salsiccia e Zafferano Italian sausage and saffron
415 fl
13-98 Quattro Formaggi Four cheeses
475 fl
13-152 Frutti di Mare Seafood
505 fl
13-153 Dello Chef 485 fl Mushroom, asparagus, tomatoes, gorgonzola and Parmesan
Meat Main Courses 13-101 Costata di Maiale alla Senape e Vino Bianco 455 fl Pork chop with mustard and white wine sauce 13-165 Salsicce alla Brace Grilled Italian sausage
415 fl
13-166 Pollo al Forno Baked chicken breast with eggplant
375 fl
13-167 Filetto di Maiale al Pepe Verde
Pan fried pork fillet in green pepper sauce
13-116 Tiramisu
13-84 Spaghetti allo Scoglio al Vino Bianco
495 fl
Desserts
Fish Main Courses 13-107 Sogliole al Limone Sole in a lemon sauce
495 fl
13-155 Branzino Con Salsa al Balsamico
13-116 Tiramisu
205 fl
Pan-fried sea bass with balsamic sauce
13-117 Panna Cotta
205 fl
515 fl
13-113 Filetto di Dentice alla Mugnaia
13-156 Filetto di Salmone alla Griglia
13-118 Caramel Custard
135 fl
Stir-fried red Snapper
Grilled fillet of Salmon
13-120 Blueberry Cheese Cake
205 fl
485 fl
555 fl
ITALIAN
L’Opera
Appetizers
Traditional PizzaS
97-61 Cozze e Vongole in Guazetto 325 fl Sautéed mussels and baby clams with garlic, wine, parsley and fresh tomato
97-20 Pizza Vegetariana 320 fl With tomato, cheese and fresh seasonal vegetables
97-62 Vitello Tonnato 360 fl Thinly sliced roasted veal loin with a tasty tuna, caper sauce 97-63 Carpaccio di Manzo 405 fl Raw Aus Tenderloin beef with olive oil, lemon, pepper and Parmesan cheese shavings 97-53 Prosciutto e Melone 405 fl Finely sliced cave-seasoned Parma Ham D.O.C served with cantaloupe melon 97-64 Affettati Misti All’Italiana 405 fl Imported Italian mixed cold cuts; salami, Parma Ham, Mortadella and grilled sausage 97-66 Parmigiana di Melanzane 305 fl Italian classic baked eggplant with mozzarella cheese, tomato sauce, Parmesan and fresh basil
97-21 Pizza al Salame Piccante 320 fl With tomato, mozzarella cheese and Italian spicy salami 97-22 Pizza alla Napoletana 320 fl With tomato, mozzarella cheese and anchovies 97-23 Pizza Magherita With tomato and mozzarella cheese
285 fl
97-24 Pizza al Prosciutto With tomato, mozzarella cheese and ham
340 fl
97-27 Pizza ai Quattro Formaggi 340 fl With mozzarella ,Gorgonzola, Taleggio and toma cheese
97-40 Pizza Caprese 375 fl Tomato, mozzarella cheese bufala, basil and sliced fresh tomato 97-70 Pizza Bismark Tomato, mozzarella cheese, ham and egg
320 fl
97-30 Pizza Quattro Stagioni 340 fl With cooked ham, mushrooms, artichokes and mozzarella cheese
97-41 Pizza Gio Gio 375 fl With tomato, Buffalo mozzarella cheese, ham and marinated cherry tomatoes
97-31 Pizza Capricciosa 340 fl With tomato, mozzarella cheese, mushrooms, capers, black olive, artichoke and egg
97-42 Pizza D.O.C 375 fl With tomato, mozzarella cheese, marinated cherry tomatoes, fresh Rocket salad and Parmesan flakes
97-32 Pizza Tonno e Cipolle 320 fl Pizza with mozzarella cheese, tuna and onion
97-43 Pizza Nordica 340 fl Pizza with mozzarella cheese, salmon and Rocket salad
97-69 Insalata di Mare all’olio Piccante
Address 53, Sukhumvit Road, Soi 39, Wattana Bangkok 10110
97-26 Pizza ai Frutti di Mare 340 fl With mozzarella cheese, tomato and mixed seafood
97-29 Pizza alla Romana 340 fl With tomato, mozzarella cheese, anchovies, capers and artichoke
SaladS
Open Every Day 10.30 am - 10.00 pm
97-25 Pizza con Salsiccia 375 fl With tomato, mozzarella cheese and Italian sausage
97-28 Pizza Prosciutto di Parma 375 fl With tomato, mozzarella cheese and imported Italian Parma Ham
97-26 Pizza ai Fruitti di Mare
an authentic pizzeria, fresh from the tuscan hills
360 fl
Mixed seafood salad tossed in spicy sun-dried tomato dressing
97-44 Pizza My Way 340 fl Pizza with mozzarella cheese, fresh mushroom, red bell pepper, bacon and Rocket salad
97-68 Vegetariana Tiepida di Bietole e Ricotta 290 fl Vegetarian salad of beetroot, Ricotta cheese, radicchio and seared mushrooms
97-45 Pizza Nostrana 340 fl Pizza with mozzarella cheese, Mortadella, salami and asparagus
97-03 Insalata Greca 280 fl Feta cheese and tuna seasoned with oregano 97-46 Caesar Salad 290 fl Lettuce, garlic, mustard, anchovies, egg, Parma Ham, croûtons and Parmesan cheese 97-125 Mozzarella Caprese 625 fl Imported Italian Buffalo mozzarella from Campania Italy served with fresh tomato basil and olive oil 97-05 Insalata di Rucola All’aceto Balsamico e Salciccia 345 fl Rocket salad with balsamic vinegar, Parmesan cheese, grilled Italian imported sausage
97-46 Caesar Salad
Our Pizzaiolo SpecialS 97-35 Pizza Gorgonzola e Speck 375 fl Tomato, mozzarella cheese, Gorgonzola, smoked ham 97-36 Pizza Porcini e Speck 375 fl Tomato, mozzarella cheese, Porcini mushroom and smoked ham 97-37 Pizza Montanara 375 fl Tomato, mozzarella cheese, ham, mushroom and Italian sausage 97-38 Pizza Funghi e Salsiccia 375 fl Tomato, mozzarella cheese, mushroom and Italian sausage
97-82 Brodetto di Pesce
97-39 Pizza Hawaii 375 fl Tomato, mozzarella cheese, ham, pineapple, Italian sausage and red bell pepper
97-62 Vitello Tonnato
TURN OVER >>> In 2011 Food by Phone planted over 100 trees to become carbon neutral
93
L’opera
ITALIAN
Extra Toppings
Meat Courses
97-33 Meat, Cheese, or Mushrooms 97-34
Vegetables
70 fl
Not Available From 14.00-18.00
50 fl
97-86 Cotolette Alla Milanese Orecchio D’Elefante 775 fl Veal chop shaped out same as an elephant’s ear, breaded and pan-fried in butter
97-54 Olives, Anchovies, Capers or Seafood 115 fl
Stuffed PizzaS
97-87 Saltimbocca Alla Romana 775 fl Traditional scaloppini seared with aged Parma Ham, sage and white wine
97-71 Calzone Napoli 375 fl Stuffed pizza with mozzarella cheese, tomato, Italian Ricotta cheese and spicy imported salami
97-89 Ossobuco alla Milanese 850 fl Sliced and braised shank served with mashed potato
97-72 Calzone Florentine 375 fl Stuffed pizza with tomato, cheese, ham and spinach
97-87 Saltimbocca Alla Romana
97-73 Calzone Vegetariano 375 fl Mozzarella cheese, tomato, eggplant, zucchini, red bell pepper, potato and olives
Penne
97-74 Calzone Braccio di Ferro 375 fl Mozzarella cheese, spinach, Fontina cheese and Italian sausage
97-17 All’Arabiata With garlic and spicy tomato sauce
305 fl
97-91
Costolette D’Agnello Scottadito
975 fl
Marinated and grilled lamb chops Tuscany style
97-18 Alla Calabrese 305 fl With eggplant, Ricotta cheese and tomato sauce 97-19 Four Cheeses 320 fl With creamy sauce of Parmesan, Taleggio, Fontina and Ship’ milk cheese 97-80 Al Gorgonzola With mild creamy Gorgonzola cheese sauce
97-90 Filetto al Gorgonzola 975 fl Australian Angus beef tenderloin cooked in Italian blue cheese and red wine sauce with capsicum and mushroom
340 fl
97-10 LasAgne al Forno 305 fl Layers of baked pasta with meat & Besciamella sauce 97-11 Tortelli Alla Maremmana 340 fl Homemade large ravioli stuffed with spinach and Ricotta cheese, meat or tomato 97-57 Ravioloni Classici 340 fl Homemade pasta filled with beef Mediterranean served with mushroom and cream sauce
97-92 Polpette D’Agnello 640 fl Lamb meatballs with spicy tomato pizzaiola sauce and salad 97-93 Brasato di Stinco D’Agnello Su Polenta 885 fl Braised lamb shank with sun-dried tomatoes and artichokes on polenta 97-96 Salsiccia Alla Grilia 595 fl Grilled Italian sausage on mashed potatoes with mushroom sauce 97-97 Pollastrino Nostrano al Mattone
Up-country baby chicken, BBQ L’Opera style
525 fl
Fish Courses Not Available From 14.00-18.00 97-99 Salmone Farcito alle Verdure 605 fl Norwegian salmon fillet filled with vegetables ragu’ and baked in light tomato sauce
97-78 In ‘Cassopipa
97-100 Trancia di Barramundi al Forno Con Patate E Timo 650 fl Baked Barramundi fish steak with potatoes, veggies, thyme and white wine
Spaghetti 97-79 All’Aglio Olio Peperoncino With garlic, chilli, and olive oil
255 fl
97-14 Alla Carbonara 305 fl With imported Italian bacon, egg yolk and cheese 97-15 Alle Vongole 305 fl With baby clams, tomato sauce or white sauce 97-16 Alla Pescatora With mixed seafood in spicy tomato sauce
340 fl
97-78 In ‘Cassopipa’ 340 fl With baby clams, mussels, scallops, tossed in olive oil, garlic and chilli
97-72 Calzone Florentine
97-12 Bolognese 305 fl Spaghetti tossed in seared ground meat with red wine and tomato sauce
Le Minestre E Le Zuppe
97-13 Pomodoro Spaghetti with tomato sauce
97-82 Brodetto di Pesce 325 fl Seafood and fish soup in a light tomato broth
305 fl
97-77 Al Pesto Genovese 320 fl With sauce of basil, pine nuts, parmesan, garlic and pecorino 97-76
Tagliatelle Con Salsiccia e Funghi
340 fl
Homemade Tagliatelle tossed with pork sausage and mushroom, garlic oil or tomato sauce
94
97-83 Minestrone all’Ortolana Traditional fresh vegetable soup
245 fl
97-84 Pasta E Fagioli Alla Veneta Venetian bean soup with pasta
325 fl
97-123 Tortellini in Brodo di Carne 290 fl Beef filled pasta cooked in beef broth & vegetables
97-93 Brasato di Stinco D’Agnello Su Polenta
L’opera
ITALIAN
97-118 Crostatine Miste di Frutta
Desserts 97-52 Tiramisu 275 fl Mascarpone cheese cake with lady’s fingers biscuits and coffee
97-116 Millefoglie Alla Crema Pasticcera
97-116 Millefoglie Alla Crema Pasticcera
Vegetarian Side Dishes 97-101 Spinach Gratin with Mozzarella Cheese 185 fl
97-117 Spuma Al Cioccolato Valrhona dark chocolate mousse
97-102 Spinach Saute with Parmesan Cheese 185 fl
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97-120 Panna Cotta 200 fl Fresh sweetened cream gelatin with fresh fruit and milk caramel sauce
Extra
115 fl
97-109 Roast Potatoes
115 fl
97-110 Mashed Potatoes
185 fl
97-111 Potatoes Crochette with Mozzarella Cheese
170 fl
O
215 fl
97-119 Crème Brûlée 230 fl Baked vanilla cream and caramelized sugar cane
170 fl
97-108 Boiled Potatoes with Virgin Olive Oil and Parsley
200 fl
97-118 Crostatine Miste di Frutta 215 fl Seasonal mixed mini-cakes of fresh fruit with vanilla custard cream
97-103 Spinach Glazed with Gorgonzola Creamy Sauce 185 fl 97-105 Cannellini Beans Sauté
Puff pastry layer cake with vanilla custard cream and fresh strawberries
97-69 Insalata di Mare all’olio Piccante
97-121 Sfogliatelle di Mele Apple puff pastry served with vanilla sauce
215 fl
97-122 Pera Cotta Al Vino Rosso Poached pear in red wine
275 fl
All Day Opera
pera Store: Open daily from 10:30am - 10:30pm New Shop Pizzeria & Italian Delicatessen Now serving wine from Italy & Iternational wines Wine tastings and wine gadgets available Italian delicatessen and food take away We’are serving in the afternoon time too Degustation of Cheese and cured Hams & Salame
C A
The Pizzeria
ombined to the shop, PIZZERIA has two floors sitting and offering A la Carte Menu from 2:30pm - 10:30pm
peritivo Italiano from 5:00pm - 6:30pm Join us after work for an aperitif before your evening meal Good wine by Glass & a lot of complimentary finger food
italian cooking class available: more information please contact us
53 Soi 39, Sukhumvit Rd., Klongton nua, Wattana, BKK | Tel: 02 258 5606 | Email: contact@lopera-bangkok.com
ITALIAN
Pizza Mania authentic pizza style wood-fired oven pizza Open Every Day 11.00 am - 10.30 pm
Address 1, Sukhumvit Road, Soi 23 Klong Toey, Bangkok 10110
62-18 Pizza Capricciosa 400 fl Tomato Sauce, mozzarella cheese, ham, mushroom, artichokes, Italian sausage
62-31 Pizza Tirolese 415 fl Tomato Sauce, mozzarella cheese, smoked bacon, Gorgonzola cheese, Rocket salad
62-19 Pizza Quattro Stagioni 380 fl Tomato Sauce, mozzarella cheese, ham, mushroom, artichokes, olives
62-32 Pizza Montanara 405 fl Tomato Sauce, mozzarella cheese, smoked bacon, mushrooms, parsley, garlic
62-20 Pizza Parmigiana 365 fl Tomato Sauce, mozzarella cheese, eggplant, Parmesan cheese
62-33 Pizza Pirata 400 fl Tomato Sauce, mozzarella cheese, tuna, Parmesan cheese, capers, anchovies, onions, olives
62-21 Pizza Bolognese 355 fl Tomato Sauce, mozzarella cheese, Bolognese sauce
62-35 Pizza Indiana 410 fl Tomato Sauce, mozzarella cheese, spicy salami, fresh cream
62-22 Pizza Calabrese 375 fl Tomato Sauce, mozzarella cheese, spicy salami, olives 62-23 Pizza Mexico 385 fl Tomato Sauce, mozzarella cheese, capsicums, onions, spicy salami, Tabasco 62-24 Pizza Popeye 395 fl Tomato Sauce, mozzarella cheese, spinach, Ricotta cheese 62-25 Pizza Hawaii 345 fl Tomato Sauce, mozzarella cheese, ham, pineapple, sweetcorn
Classic Pizzas 62-01 Pizza Marinara Tomato Sauce, garlic, parsley
62-02 Pizza Margherita Tomato Sauce, mozzarella cheese
240 fl 280 fl
62-03 Pizza Napoli 325 fl Tomato Sauce, mozzarella cheese, anchovies, oregano 62-04 Pizza Funghi 320 fl Tomato Sauce, mozzarella cheese, mushrooms
62-26 Pizza Quattro Fromaggi 400 fl Tomato Sauce, mozzarella cheese, Gorgonzola cheese, smoked Scamorza cheese, Parmesan cheese 62-27 Pizza Half/Half 410 fl Choose any types of pizza from the classic pizza list and receive one pizza with half one style & half the other style 62-46 Pizza Montebiano 410 fl Mozzarella cheese, Rocket salad, Ricotta cheese, Parmesan Cheese
62-05 Pizza Funghi e Carciofi 370 fl Tomato Sauce, mozzarella cheese, mushrooms, artichokes 62-06 Pizza Prosciutto Cotto Tomato Sauce, mozzarella cheese, ham
Tomato Sauce, mozzarella cheese, ham, mushrooms
62-37 Pizza Saporita 410 fl Tomato Sauce, mozzarella cheese, smoked bacon, smoked Scamorza cheese, fresh tomatoes, Rocket salad 62-38 Pizza Sfiziosa 400 fl Tomato Sauce, mozzarella cheese, mushrooms, Italian sausage, fresh tomatoes, Rocket salad 62-39 Pizza Caprese 385 fl Tomato Sauce, Buffalo mozzarella cheese, basil, fresh tomatoes, oregano 62-40 Pizza Carbonara 405 fl Tomato Sauce, mozzarella cheese, smoked bacon, eggs, Parmesan cheese 62-41 Pizza Vegetariana 400 fl Tomato Sauce, mozzarella cheese, assorted grilled vegetables 62-42 Pizza Delizia 430 fl Tomato Sauce, mozzarella cheese, prawns, zucchini, asparagus, Rocket salad
335 fl
62-43 Pizza Salmone 435 fl Tomato Sauce, mozzarella cheese, smoked salmon, Rocket salad, fresh tomatoes
360 fl
62-44 Pizza Frutti Di Mare 435 fl Tomato Sauce, mozzarella cheese, mixed seafood with garlic and parsley
62-07 Pizza Prosciutto Cotto e Funghi
62-36 Pizza Mediterranea 415 fl Tomato Sauce, mozzarella cheese, tuna fish, olives, egg, parsley, garlic
62-45 Pizza Mare e Monti 430 fl Tomato Sauce, mozzarella cheese, mushrooms, olives, prawns, squid
62-08 Pizza Carciofini 380 fl Tomato Sauce, mozzarella cheese, artichokes 62-09 Pizza Cipolla Tomato Sauce, mozzarella cheese, onions
310 fl
62-10 Pizza Olive Tomato Sauce, mozzarella cheese, olives
330 fl
62-11 Pizza Salame Piccante 355 fl Tomato Sauce, mozzarella cheese, spicy salami 62-12 Pizza Salsiccia 355 fl Tomato Sauce, mozzarella cheese, Italian sausage 62-13 Pizza Salame e Salsiccia 380 fl Tomato Sauce, mozzarella cheese, Italian sausage, spicy salami 62-14 Pizza Hot Dog 330 fl Tomato Sauce, mozzarella cheese, hot dog sausage 62-15 Pizza Tonno e Cipolla 370 fl Tomato Sauce, mozzarella cheese, tuna fish, onions 62-16 Pizza Tonnara 385 fl Tomato Sauce, mozzarella cheese, tuna fish, olives, capers, onions 62-17 Pizza Prosciutto Crudo 410 fl Tomato Sauce, mozzarella cheese, Parma ham
96
62-36 Pizza Mediterranea
Special Pizzas 62-28 Pizza Rustica 430 fl Tomato Sauce, mozzarella cheese, Parma ham, spicy salami, ham, smoked bacon, Rocket salad 62-29 Pizza Primavera 450 fl Tomato Sauce, mozzarella cheese, Mascarpone cheese, Parma ham, Rocket salad 62-30 Pizza Erotica 415 fl Tomato Sauce, mozzarella cheese, onions, capsicums, Italian sausage, spicy salami, olives
62-19 Pizza Quattro Stagioni
Food by Phone has delivered to 22 different embassies in Bangkok
Pizza Mania
ITALIAN Extra ToppingS 62-50
Extra Topping Local
35 fl
62-51
Extra Topping Imported 1
65 fl
62-52
Extra Topping Imported 2
120 fl
Breads
62-77 Penne Vodka e Salmone
62-60 Fornarina Italian Pizza base, olive oil, rosemary
140 fl
62-61 Fornarina Garlic Bread Pizza base, olive oil, parsley, garlic
140 fl
62-25 Pizza Hawaii
Pastas 62-70 All’Arrabiata 240 fl Penne, spaghetti or fusilli with tomato sauce & chilli 62-71 Alla Carbonara 285 fl Penne, spaghetti or fusilli with smoked bacon, egg and fresh cream 62-72 Al Pesto 290 fl Penne, spaghetti or fusilli with basil, pine nut sauce
62-73 Ai Quattro Formaggi
62-73 Ai Quattro Formaggi 285 fl Penne, spaghetti or fusilli with Gorgonzola cheese, Parmesan cheese, Fontina cheese, Scamorza cheese 62-74 Al Pomodoro 240 fl Penne, spaghetti or fusilli with tomato sauce & basil 62-75 Alla Matriciana 240 fl Penne, spaghetti or fusilli with tomato sauce, onions, smoked bacon and chilli 62-76 Penne Al Fume 260 fl Penne with tomato sauce, smoked bacon and fresh cream 62-77 Penne Vodka e Salmone 290 fl Penne with smoked salmon, onions, parsley, vodka and fresh cream 62-78 Spaghetti Aglio Olio e Peperoncino
220 fl
Spaghetti with olive oil, garlic, parsley and chilli
62-79 Spaghetti Alla Marinara 320 fl Spaghetti with tomato sauce, white wine, clams, mussels, prawns, squid, garlic and parsley 62-88 Alla Bolognese 245 fl Penne, spaghetti or fusilli with Bolognese meat sauce 62-89 Pasticciati 260 fl Penne, spaghetti or fusilli with Bolognese meat sauce and fresh cream
62-72 Al Pesto
Salads 62-80 Mixed Salad 130 fl Mixed salad leaves, cucumbers, carrots, onions 62-81 Caprese Salad 215 fl Buffalo Mozzarella cheese, sliced tomatoes, olive oil, oregano
62-44 Pizza Frutti Di Mare
62-82 Ceasar Salad 205 fl Romaine lettuce, smoked bacon, croûtons, Parmesan cheese shavings 62-83 Parma Ham Salad 250 fl Rocket salad, Parma ham, Parmesan cheese shavings 62-84 Rocket Salad 205 fl Rocket salad, fresh tomatoes, Parmesan cheese shavings 62-85 Tuna Salad Tuna, lettuce, fresh tomatoes, onions
190 fl
62-81 Caprese Salad
97
ITALIAN
Big Mama good food & good value in a cosy pizzeria Open Every Day 11.00 am - 10.30 pm
Address 139, Sukhumvit Road, Soi 21, SubSoi Asoke 1 Klong Toey, Bangkok 10110
135-10 Mushroom Egg Salad (V) 255 fl Mushrooms, boiled egg, green leaves, tomatoes, cucumbers (Vegetarian) 135-11 Caesar Salad 265 fl Green leaves mix, white souse, parmesan cheese, bacon, black olives 135-12 Salmon Salad 310 fl Smoked salmon, hardboiled egg, green leaves mix, capers, black olives 135-13 Shrimps Balsamic Salad 310 fl Fried shrimps, green leaves mix, baby shoots, balsamic sauce 135-14 Rocket with Nuts Salad (V) 265 fl Fresh rocket leaves, mixed fried nuts, balsamic sauce (Vegetarian) 135-15 Salami Salad 255 fl Sliced Salami, rocket, green leaves, grilled peppers, tomatoes, cucumbers.
135-25 Pizza Salmon Smoked salmon, cheese, dill
440 fl
135-26 Pizza Mama Chili (Bomba) Tomato sauce, mozzarella, chilli
290 fl
135-27 Pizza Salami Sliced Salami, cheese
385 fl
135-28 Pizza Pepperoni Sliced Pepperoni, cheese
385 fl
135-29 Pizza Parma Ham Sliced Italian Parma ham, cheese
435 fl
135-30 Pizza Ham and Pineapple Ham, fresh pineapple, cheese
355 fl
135-31 Pizza Seafood Shrimps, squid, oysters, fillet fish, cheese
425 fl
135-32 Pizza Mama Killer 425 fl Tomato sauce, mozzarella, cooked ham, white prawns, chilli powder 135-33 Pizza Bolognese 355 fl Beef, fresh tomato sauce with herbs, basil, garlic, onions
Soup 135-01 Soup of the day Served with homemade bread and butter
135-34 Pizza Mixed Sausages 430 fl Wienerli, garlic sausage, chicken BBQ sausage, burenwurst, cheese
140 fl
135-35 Pizza Anchovies 385 fl Marinated anchovies, capers, sun-dried tomatoes, cheese, black olives 135-36 Pizza Spinach, Ricotta and egg (V)
335 fl
Spinach, hard boiled egg, ricotta cheese and mozzarella (Vegetarian) 135-37 Pizza Tuna Celery Tuna, celery, green peppers, cheese
340 fl
135-38 Pizza Sliced Tomatoes Rocket (V)
325 fl
Fresh sliced tomatoes, fresh rocket leaves, cheese 135-39 Pizza Margherita Di Bufala (V)
135-07 Salad “Gai Yang”
135-12 Salmon Salad
Salads
Cheese Plate
135-40 Pizza Tartufo 365 fl Fontal, Gorgonzola, sliced cheese, mushroom button, Truffollo Ev. olive oil
Served with Homemade Bread, Butter and Dressing
135-18 Cheese Plate (7 kinds of cheese, sliced vegetables, sour cucumbers, olives)
135-02 Green Salad (V) 240 fl Green leaves mix, tomatoes, cucumbers, baby shoots, rocket, green pepper (Vegetarian) 135-03 Tuna Salad 265 fl Tuna, hard-boiled egg, green leaves mix, tomatoes, cucumbers 135-04 Caprese Salad (V) 255 fl Sliced tomatoes with sliced mozzarella cheese, basil and olive oil (Vegetarian) 135-05 Greek Salad (V) 265 fl Feta cheese, tomatoes, cucumbers, green pepper, olives, olive oil (Vegetarian) 135-06 Schnitzel Salad 265 fl Crispy fried chicken breast, green leaves mix, tomatoes, cucumbers 135-07 Salad “Gai Yang” 280 fl Hot Roasted chicken and mushrooms, green leaves, tomatoes, cucumbers
Mozzarella di Bufala, Italian Basil, olive oil
695 fl
Feta, blue Emmental cheese, mozzarella, white mozzarella, cream cheese, Parmesan
135-19 Pizza Original Tomato Cheese (V)
Fresh tomato sauce, basil, cheese
290 fl
135-20 Pizza Big Mama 425 fl Italian sausages, mushrooms, ham, bacon, spinach, peppers, asparagus, cheese 135-21 Pizza Carbonara 425 fl Carbonara sauce, egg, bacon, sliced cheese, Parmesan, mozzarella cheese 135-22 Pizza Four Cheeses (V) 440 fl Mozzarella, blue cheese, Ricotta and Emmental cheese (Vegetarian) 135-23 Pizza Mushroom Four Cheeses (V)
410 fl
135-43 Pizza Funghi Bomba 345 fl Tomato sauce, mozzarella di Buffala, chilli, mushroom 135-44 Pizza 4 Stagioni 430 fl Tomato sauce, mozzarella, mushroom, tuna, egg, Parma ham 135-45 Pizza Contadina 415 fl Tomato sauce, mozzarella, Ricotta cheese, salami, mushroom, rocket 135-46 Pizza Boscaiola 430 fl Tomato sauce, mozzarella, Italian sausage, mushroom
Our unique Thai style Pizzas (Spicy or Not)
135-08 Big Mama Salad 290 fl Green leaves mix, yellow mango, tomatoes, dried prunes, almonds (Vegetarian)
Mushrooms, mozzarella, Blue cheese, Ricotta and Emmental cheese (Vegetarian)
440 fl
135-47 Pizza “Tom Yam” (Spicy) 430 fl Seafood (shrimps, squid, oyster, fish), Thai herbs style with cheese (spicy)
135-09 Cheese Ball Salad (V) 290 fl Fried cheese balls, grilled sweet peppers, fresh vegetables (Vegetarian)
135-24 Pizza Vegetable 335 fl Peppers, asparagus, mushrooms, spinach, onions, black olives, cheese
135-48 Pizza “Laab Gai” (Spicy) 355 fl Thai Eastern style, chopped chicken with Thai herbs and cheese (spicy)
98
135-41 Pizza Italian Sausage Tomato sauce, mozzarella, Italian sausage
325 fl
135-42 Pizza Ham and Prawns 385 fl Tomato sauce, mozzarella, ham, white prawn
Pizzas
Food by Phone’s delivery charge has been 60 Baht since day 1 in 1997
big mama
ITALIAN 135-64 Spaghetti Bolognese 295 fl Beef, chicken or pork - fresh tomatoes, basil, garlic, parmesan cheese
Moussaka (Turkish still) 135-50 Pork Moussaka 225 fl Baked eggplant with pork, fresh tomatoes, onions, garlic
135-65 Spaghetti shrimps 350 fl Spaghetti with tomato sauce and grilled shrimps, dried chilli
135-51 Vegetarian Moussaka 200 fl Baked eggplant with fresh tomatoes, onions, garlic
135-66 Black Spaghetti squid 335 fl Black spaghetti olive oil, garlic, asparagus, prawns, squid 135-67 Fettuccine Alfredo (Homemade)
Ham or chicken, mushrooms, cream sauce
290 fl
135-70 Angle Hair CrabMeat (Homemade) 355 fl Fresh Crabmeat, olive oil, garlic, rocket leaves, baby tomato, dried chilli 135-71 Angle Hair Italian Sausage (Homemade) 325 fl Italian sausages, olive oil, garlic, baby tomato, dried chilli 135-72 Black Spaghetti Shrimps & Squid 335 fl (Homemade) Shrimps, squid, white wine, garlic, olive oil, basil leaves, dried chilli
135-52 Tomato Basil Spaghetti (V) 255 fl Fresh tomato sauce, basil leaves, garlic, onion, black olives (Vegetarian) 135-53 Crab Spaghetti 355 fl Fresh crabmeat, fresh tomatoes sauce, rocket leaves 135-54 Big Mama Carbonara Spaghetti
Mushrooms, bacon and cream sauce
305 fl
135-55 Vegetable Spaghetti 265 fl Green peppers, asparagus, carrot, mushroom, baby corn, fresh tomatoes 135-56 Seafood Spaghetti 355 fl Shrimps, squid, fish, oysters, fresh tomato sauce, garlic, basil leaves 135-57 Cheese Ball Fettuccine 355 fl Crispy fried cheese balls, ham, bacon, eggplant, onions, basil leaves 135-58 Garlic Chilli Spaghetti (V) 255 fl Garlic, dried chilli, sun-dried tomatoes, olive oil
Pasta Unique Thai Style (Spicy or Not) 135-73 Spaghetti “Tom Yam” 355 fl (Seafood or chicken) with Thai herbs (spicy or not) 135-74 Spaghetti “Pla Kem” 260 fl Thai salted fish, garlic, dried chilli, basil leaves 135-75 Fettuccine “Pla Salid” 265 fl Thai style crispy dried fish, onion, garlic, dried chilli, basil 135-76 ”Macaroni “Pad” (Upcountry Thai Style) – (V) 280 fl Vegetarian or shrimps / chicken, egg, fried with Vegetables (Vegetarian) 135-77 Spaghetti “Kee Mao” 265 fl Chicken or Pork “kee mao”, onion, green pepper, chilli, garlic 135-78 Spaghetti Caper Shell with Wine
Caper shell, basil leaves, garlic, white wine 135-145 Spaghetti Green Curry
135-59 Anchovies Spaghetti (Spicy or Not) 280 fl Marinated anchovies, sun-dried tomatoes, black olives, garlic, dried chilli
295 fl 295 fl
Salmon, dill leaves with cream sauce
335 fl
370 fl
135-81 Schnitzel (Crispy Fried Chicken 315 fl Breast) Served with vegetable salad, French Fries or potato salad 135-82 Roasted Chicken 325 fl Served with vegetable salad, French Fries or potato salad 135-83 Fillet Fish (Crispy Fried Fillet 315 fl Fish) Served with vegetable salad, French Fries or potato salad 135-84 Mussels Baked with Cheese 340 fl Fresh mussels, cheese, fresh tomato sauce, baked in the oven 135-85 Mussels Baked with Garlic and 335 fl Wine Fresh mussels, garlic, basil leaves, baked in the oven with white wine 135-86 Mussels with Tomato Sauce 335 fl Fresh mussels, fresh tomato sauce, garlic, onions and basil 135-87 Grilled Sausages - 4 Kind of Sausages – (Served with French Fries) 290 fl Wienerli, garlic sausage, chicken BBQ, burenwurst 135-88 Buffalo Chicken Wings Marinated BBQ chicken wings (6 pcs.)
150 fl
135-89 Crispy Fried Cheese Balls (V) 140 fl Crispy fried cheese (5 pcs. per dish) (Vegetarian) 135-90 Shrimps Mama’s Style 385 fl Shrimps in mixed fresh tomato cream sauce with touch of parmesan cheese 135-91 Calamari Mediterranean Style
280 fl
Tempura fried fresh calamari (squid), served with Mama’s sauce 135-92 Spinach with Feta Cheese (V) Spinach fried with feta cheese, onion, garlic
280 fl
135-93 Italian Sausage (Homemade) 245 fl Italian pork sausages, served on mashed potatoes
135-95 Mashed Potatoes (V) 140 fl Mashed potatoes, butter with gravy (Vegetarian) 135-97 Seared Tuna Salsa 430 fl Pan-seared tuna with herb salsa, bell pepper and spinach
295 fl
135-62 Salmon Fettuccine (Homemade)
135-94 Mushroom Mix (V) 245 fl Fresh mushrooms mix, onions, garlic, fried in butter
135-60 Mushroom and Bacon Spaghetti (Spicy or Not) 295 fl Mushrooms, bacon, garlic, dried chilli 135-61 Pesto Shrimps Fettuccine (Homemade) Shrimps with pesto cream sauce
135-80 Shrimps Mediterranean Style
Fried shrimps in garlic, butter and white wine sauce
135-69 Angle Hair Mushroom (Homemade) (V) 265 fl Mixed mushrooms, olive oil, parmesan cheese, garlic (Vegetarian)
Pasta – Spaghetti (Spicy or not)
135-79 Stuffed Pepper (V) 340 fl Crispy fried red pepper stuffed with cheese in pepper tomato sauce (Vegetarian)
135-68 Fettuccine Italian Sausage with Artichoke 335 fl Italian sausage, artichoke, garlic, dried chilli, parmesan cheese
135-79 Stuffed Pepper
Mama’s SpecialS
135-98 Shrimps Rolls Bacon Shrimps, bacon, with tomato sauce
370 fl
135-63 Mushroom Mix Sauce Rigatoni (V)
310 fl
Mushrooms, Mama’s sauce with cream and tomatoes, cheese (Vegetarian)
135-73 Spaghetti “Tom Yam”
TURN OVER >>> 99
big mama
ITALIAN
Calzone
Risotto (Italian Rice)
Gnocchi
Oven Baked Pastry
135-115 Seafood Risotto 365 fl Seafood (Shrimps, squid, oysters, fish), tomatoes, wine, herbs
Homemade Italian Potato Gnocchi
135-99 Mushroom Potatoes (V) 395 fl Mix 4 kind of mushrooms, potatoes, onions, cheese 135-100 Spinach egg and Feta (V) 395 fl Spinach, hard-boiled egg, Feta cheese, mozzarella cheese 135-101 Ham, eggplant and Cheese 395 fl Ham, eggplant, fried onions, peppers and cheese
135-116 Mushroom Risotto (V) Mushrooms, wine, herbs (Vegetarian)
315 fl
135-117 Shrimp Risotto 355 fl Italian rice, beans and shrimps, Parmesan cheese
Ravioli (Home-made)
135-129 Gnocchi Cream Sauce 275 fl Dumplings Potato, mushrooms, Parmesan cheese, cream sauce or mixed sauce 135-130 Gnocchi Four Cheese 290 fl Dumplings Potato, mushrooms, Mozzarella cheese, Gorgonzola cheese, Emmental cheese 135-131 Gnocchi Shrimps 290 fl Dumplings Potato, Shrimps, mushrooms, Parmesan cheese, cream sauce or pesto sauce
135-102 Spinach Ravioli (V) 295 fl Stuffed with spinach, in four cheese sauce or tomato cream sauce (Vegetarian)
Homemade Desserts
135-103 Shrimps Ravioli 340 fl Stuffed with shrimps, in pomodoro mushroom sauce or cream sauce 135-104 Sausage Ravioli 325 fl Ravioli filled with Italian sausage and Ricotta cheese 135-105 Black Ravioli 375 fl Black Ravioli filled with Prawns and saffron sauce 135-106 Tortellini Beef (Homemade Tortellini) Beef, fresh tomato sauce or cream sauce
135-128 Gnocchi Tomato (V) 260 fl Dumplings Potato, tomato sauce, basil leaves
310 fl
135-132 Hot Chocolate Cake
105 fl
135-133 Mousse Cake
105 fl
135-134 Banoffee Banana
120 fl
135-135 Italian Tiramisu
120 fl
135-136 Mama’s Cheese Cake
120 fl
135-137 Turkish Fresh Fruit)
with
Pudding
(Served
135-138 Panna Cotta (Served with Blueberry)
135-103 Shrimps Ravioli
90 fl
105 fl
135-139 Fresh Fruit Salad (Served with Yogurt & Honey) 120 fl
Steaks 135-118 Chicken Steak 315 fl Served with fresh vegetable salad, French Fries or potato salad 135-119 Pork Steak 325 fl Served with fresh vegetable salad, French Fries or potato salad 135-120 Beef Sirloin Steak 440 fl Served with fresh vegetable salad & mashed potatoes 135-121 Tuna Fish Steak 430 fl Served with vegetable salad, spinach, French Fries or potato salad
135-105 Black Ravioli
135-122 Medallion Pork Tenderloin 355 fl Served on bed of mashed potatoes, spinach, mushroom gravy
From the Oven Baked with Cheese 135-107 Spinach (V) 235 fl Fresh spinach, onions, garlic and mozzarella cheese (Vegetarian) 135-109 Mushroom 265 fl Fresh mushroom mix, onions, garlic and mozzarella cheese (Vegetarian) 135-110 Cauliflower Cauliflower, onions and mozzarella cheese
230 fl
135-111 Broccoli 290 fl Broccoli, onions and mozzarella cheese (Vegetarian)
Lasagna (Home-made)
135-123 Beef Tenderloin with Mushroom Gravy Sauce 495 fl Served with mashed potatoes, rocket, Parmesan cheese and spinach
Bruschetta, Bread Homemade Breads 135-124 Bruschetta (V) 140 fl Garlic bread with fresh tomatoes, garlic, olive oil, oregano, basil (Vegetarian) 135-125 Cheese Bread (V) 135 fl Homemade bread oven roasted with mozzarella cheese (Vegetarian)
135-112 Vegetable Lasagna (V) 275 fl Spinach, carrots, potatoes, mushrooms, cheese
135-126 Garlic Bread (V) 90 fl Homemade bread oven roasted with olive oil and garlic (Vegetarian)
135-113 Pork Lasagna Beef 310 fl Pork or Beef, spinach, carrots, potatoes, mushrooms, cheese
135-127 Salmon Cheese Bread 245 fl Homemade bread oven roasted with cheese and smoked salmon
100
135-85 Mussels Baked with Garlic and Wine
Extras Pizza Toppings 135-140 Vegetables (Pineapple, Mushroom, Spinach, Sweet Corn, etc,) 55 fl 135-141 Local Products Chicken, Pork, Beef, etc,)
(Bacon,
135-142 Imported Products (Cheese)
Ham,
90 fl
120 fl
135-143 Imported Products (Parma Ham, Salmon, Pepperoni, Salami, Italian Sausage, Seafood) 150 fl
ITALIAN
VIA VAI
APPETIZERS AND SALADS 178-01 Bruschetta Via Vai Pizza Bread Served with Bruschetta Sauce
140 fl
178-02 Cocktail Di Gamberetti Shrimps Cocktail
260 fl
178-03 Affettati Misti (Small) Mix Salami served with Pizza Bread
440 fl
178-04 Affettati Misti (Big) Mix Salami served with Pizza Bread
640 fl
178-05 Mix of Italian Cheese Mix of Italian Cheese
440 fl
178-06 Carpaccio Di Roast Beef Con Rucola E Scaflie Di Parmigiano 380 fl Roast Beef Carpaccio with Rocket Salad and Parmesan Cheese 178-07 Tortino Di Melanzane Alla Parmigiana 210 fl Oven Baked Eggplant with Mozzarella, Tomato sauce and Parmesan Cheese
178-17 Insalata Di Aragostina Di Scoglio Ed Avocado 380 fl Rock lobster and avocado salad 178-18 Insalata Mista Mix salad
140 fl
178-19 Insalata Verde Green salad
140 fl
an authentic pizzeria, fresh from the tuscan hills Open Every Day 12.00PM. - 10.30PM.
Address
178-20 Insalata Di Rucola, Pomodori Secchi E Parmigiano 260 fl Rocket salad with sun dried tomato and sliced parmesan cheese
25 Sukhumvit soi 8, Klongtoey, Bangkok 10110
178-21 Insalata Caprese Con Mozzarella Di Bufala Campana 410 fl Imported buffalo mozzarella with slice tomato, extra virgin oil and basil 178-22 Insalata Di Granchio Morbido 260 fl Deep fried soft shell crab with mix salad and balsamic dressing 178-23 Insalata Di Mare 290 fl Italian style seafood salad with extra virgin oil and lemon dressing 178-24 Insalata Di Tonno, Fagioli E Rucola 260 fl Tuna, beans and rocket salad 178-25 Insalata Nizzarda Mix salad, ham, tuna and boiled egg
260 fl
ZUPPE – SOUPS 178-31 Minestrone Di Verdure Fresche
Traditional Mix Vegetable Soup
165 fl
178-26 Insalata Greca 270 fl Tomato, black olive, cucumber, green pepper and feta cheese
178-32 Zuppa D’Aragosta Lobster Bisque
178-27 Insalata “Via Vai” 420 fl Mix salad with smoked salmon and mozzarella
178-33 Zuppa Di Cipolle Con Crostini Al Formaggio 190 fl Onion soup with cheese croutons 178-34 Crema Di Zucca Creamy Pumpkin Soup
330 fl
165 fl
178-35 Zuppa di Mare Al Cartoccio di Pizza 370 fl Seafood Soup “Via Vai Style”
178-122 Pizza ai Fruitti di Mare
178-08 Spinach Cheese 180 fl Oven Baked Spinach with Mozzarella Cheese 178-10 Prosciutto Di Parma Con Mozzarella Di Bufala Campana 470 fl Parma Ham and Imported Buffalo Mozzarella
178-131 Apple Pie
178-11 Prosciutto Di Parma E Melone Parma Ham and Imported Melon Cantaloupe
420 fl
178-28 Insalata “Caesar” 240 fl Iceberg and romain salad with crispy bacon, parmesan and crouton in anchovies sauce
178-13 Frittura Mista Di Calamari E Gamberetti Deep fried squid rings and Shrimps
380 fl
178-29 Insalata di Rucola E Salsiccia Grigliata All’Aceto Balsamico 330 fl Rocket salad and grilled spicy Italian sausage with Balsamic vinegar sauce
178-15 Insalata Di Funghi E Formaggio 300 fl Mix Salad served with saute mushrooms (Porcini and Champignon) and feta cheese in Balsamic vinegar 178-16 Insalata Di Salmone Affumicato Ed Avocado Con Capperi Alla Salsa Di Limone 380 fl Avocado and smoked salmon salad with capers in lemon sauce
178-134 Bruschetta Classic Italian Bruschetta
110 fl
178-135 Pane All Aglio Garlic Bread
110 fl
178-136 Antipasto Misto Vai Vai Chef Selection of Delicious Appetizer
520 fl
178-17 Insalata Di Aragostina Di Scoglio Ed Avpcado
TURN OVER >>> In 2011 Food by Phone planted over 100 trees to become carbon neutral
101
Via VAI
ITALIAN 178-66 Risotto Con Funghi Alla Crema Di Tartufo Nero 440 fl Italian Arborio rice with Mushroom and Creamy Black Truffle 178-67 Risotto Funghi Porcini E Gamberetti 440 fl Italian Arborio rice with Porcini mushrooms and shrimps 178-68 Risotto Seafood 440 fl Italian Arborio rice with mix seafood in white wine sauce
CLASSIC PASTA 178-38 Pomodorino Fresco E Basilico
Classic pastaS 178-36 Aglio, Olio E Peperoncino Extra virgin Oil, Garlic and Dry Chilly
210 fl
178-37 All’Arrabbiata Spicy tomato sauce and parmesan cheese
220 fl
178-38 Pomodorino Fresco E Basilico 220 fl Cherry tomato and sweet basil 178-39 Al Pesto Traditional Italian Basil Sauce
260 fl
178-40 Al Ragu Bolognese Traditional Italian Meat Sauce
280 fl
178-41 Al Salmone E Vodka Smoked salmon and Vodka sauce
280 fl
178-42 Alla Carbonara Bacon, Egg and Parmesan Cheese
280 fl
178-43 All’Amatriciana 280 fl Bacon, Onion and Parmesan Cheese in Spicy Tomato sauce 178-44 Alla Puttanesca 290 fl Black Olive, Capers and Anchovie Cream in Tomato sauce 178-45 Alle Vongole Clams in White wine or Tomato sauce
178-118 Pizza Salsiccia E Gorgonzola 350 fl Tomato, mozzarella, italian sausage and gorgonzola cheese 178-119 Pizza Hawaiian Tomato, mozzarella, ham and pineapple
310 fl
178-120 Pizza Calzone 340 fl Pizza filled with ricotta cheese, mozzarella, ham and mushrooms 178-121 Pizza Salame Piccante 350 fl Tomato, mozzarella and italian spicy salami
PIZZAS
178-122 Pizza Frutti Di Mare Tomato, mozzarella and mix seafood
178-108 Pizza Marinara 220 fl Tomato, garlic, oregano and extra virgin oil (No mozzarella cheese)
178-123 Pizza Diavola 380 fl Tomato, mozzarella, italian spicy salami, italian sausage, black olive and hot chilly
178-109 Pizza Margherita Tomato, mozzarella and sweet basil
265 fl
178-124 Pizza Prosciutto Crudo Tomato, mozzarella and parma ham
430 fl
178-110 Pizza Prosciutto Cotto Tomato, mozzarella and ham
290 fl
178-125 Pizza Tonno E Cipolla Tomato, mozzarella, tuna and onions
310 fl
178-111 Pizza Prosciutto E Funghi Tomato, mozzarella, ham and mushrooms
310 fl
178-126 Pizza Carbonara 330 fl Tomato, mozzarella, bacon, egg and parmesan cheese
178-112 Pizza Napoli Tomato, mozzarella and anchovies
310 fl
178-113 Pizza Romana 340 fl Tomato, mozzarella, black olivem capers and anchovies
178-127 Pizza Deliziosa 380 fl Tomato, mozzarella, ham, mushrooms, gorgonzola and rocket salad 178-128 Pizza Mozzarella Di Bufala 440 fl Tomato, mozzarella and italian buffalo mozzarella
178-114 Pizza Ai Formaggi 340 fl Tomato, mozzarella, ricotta, gorgonzola and parmesan cheese 178-115 Pizza Capricciosa 350 fl Tomato, mozzarella, ham, artichoke, ham, artichoke and mushrooms 178-116 Pizza 4 Stagioni 360 fl Tomato, mozzarella, ham, salami, black olive and mushrooms 178-117 Pizza Vegetariana 310 fl Tomato, mozzarella and mix grilled vegetables
260 fl
350 fl
WHITE PIZZAS (NO TOMATO SAUCE) 178-103 Pizza Via Vai 500 fl Cherry tomato, mozzarella, zucchini, gorgonzola ricotta cheese, parma ham rocket salad and parmesan 178-104 Pizza Funghi E Olio Tartufato 410 fl Mozzarella, Mushrooms truffle oil and Parmesan Cheese 178-105 Calamari 440 fl Cherry tomato, mozzarella, parma ham, rocket salad and parmesan cheese 178-106 Pizza Prosciutto Crudo E Mascarpone
Parma Ham and Mascarpone Cheese
HOME MADE RAVIOLI
470 fl
178-61 Ravioli Verdi Ricotta E Spinaci Burro E Salvia 410 fl Home made green ravioli stuffed with ricotta and spinch in “Butter and Sage” sauce 178-62 Ravioli Ricotta E Funghi Alla Crema Di Tartufo Nero 520 fl Spicy tomato sauce and parmesan cheeseHome made ravioli stuffed with ricotta and mushrooms in creamy black truffle sauce 178-63 Ravioli Con Burrata E Mozzarella Di Bufala Al Pomodorino Fresco E Basilico 520 fl Home made ravioli stuffed with burrata and mozzarella cheese in cherry tomato and basil sauce
RISOTTI 178-64 Risotto Con Salsiccia, Pancetta E Funghi Champignon 370 fl Italian Arborio rice with Italian sausage, bacon and mushrooms 178-65 Risotto Tricolore 370 fl Italian Arbotio rice with Parma Ham, Asparagus and mushrooms
102
178-116 Pizza 4 Stagioni
178-101 Costoletta D’Agnello
VIA VAI
ITALIAN PIZZA SNACK (16 CM) 178-140 Margherita
195 fl
178-141 Ham & Mushrooms
195 fl
178-142 Tuna & Onions
195 fl
178-143 Salami
195 fl
178-144 Vegetariana
195 fl
178-145 Hawaiian
195 fl
178-146 Salami
195 fl
178-144 Four Cheese
195 fl
178-74 Filetto Di Branzino Al Forno Con Salsa Al Vino Bianco, Funghi, Carciofi Ed 490 fl Olive Nere Baked sea bass fillet with wine, mushrooms, artichoke and black olive sauce served with grilled vegetables and mashed potatoes. 178-75 Branzino Al Sale Con Salsa Al Limone E Misto Di Erbe 530 fl Baked whole sea bass in rock salt in lemon and herbs sauce and served with grilled vegetables and mashed potatoes.
178-92 Filetto Di Tonno 470 fl Tuna fillet served with sauteed spinach, mashed potatoes and balsamic cream sauce 178-93 Branzino 520 fl Whole sea bass seared with lemon sauce, sauteed spinach and mashed potatoes
178-47 Lasagna Alla Bolognese 350 fl Traditional Italian Lasagna with Meat sauce and bechamelle
178-95 Filetto Di Merluzzo 640 fl Code Fish fillet served with sautted spinach and mashed potatoes in Lobster Brandy Sauce
178-137 Mix Seafood
178-49 Gnocchi Alla Sorrentina 380 fl Home made baked potato gnocchi in tomato sauce with mozzarella and parmesan cheese
MAIN COURSE MEAT
178-53 Linguine All’Aragosta 1,590 fl Linguine with imported Canadian lobster in white wine sauce
178-77 Scaloppina Di Pollo Alla Valdostana 420 fl Chicken breast with ham and cheese in white wine sauce served with mashed potato and Grill Vegetabless
178-54 Spaghetti Ai Fruitti Di Mare Al Cartoccio Di Pizza 490 fl Mixed Seafood in white wine or tomato saucesauce
178-83 Tagliata Di Manzo 940 fl Australian Beef fillet with Rocket salad and Parmesan Cheese
178-56 Strozzapreti Con Salsiccia, Funghi Porcini E Prezzemolo 420 fl Home made strozzapreti with sausage, porcini mushroom and parsley in white sauce
MAIN COURSE SEAFOOD 178-69 Filetto Di Merluzzo Olive Cappreri E Pomodorino Fresco 680 fl Cod Fish Fillet with Black olive, capers and cherry tomato sauce served with grilled vegetables and mashed potatoes. 178-70 Filetto Di Salmone Al Forno Con Verdure 450 fl Baked Salmon fillet with grilled vegetables and mashed potatoes 178-71 Tagliata Di Tonno Alle Erbe 470 fl Fresh tuna fillet tagliata style with Herbs,served with grilled vegetables and mashed potatoes. 178-73 Sogliola Alla Mugnaia 380 fl Pan fried sole fish with lemon, capsicum and caper sauce with grilled vegetables and mashed potatoes.
178-96 Gamberoni Di Mare 880 fl Tiger prawns served with mashed potatoes, sauteed spinach and arrabiata sauce 178-137 Mix Seafood 640 fl Squid,Salmon,Tuna and Tiger Prawn served with Sautted Spinach and Mashed Potatoes
178-50 Gnocchi Gamberetti E Pesto 380 fl Home made potato gnocchi with shrimps and pesto sauce
178-147 Fettuccine Con Aragostina Di Scoglio E Rucoletta 420 fl Home made Fettuccine with Rock Lobster and Rocket in White Wine Sauce
GRILLED SEAFOOD
178-90 Filetto Di Salmone 440 fl Served with sauteed Spinach and Mashed Potatoes and dill mayonnaise sauce
178-46 Tagliolini Delicati 350 fl Home made tagliolini with Mushrooms, Spinach and Shrimps in Cream sauce
178-60 Linguine Alla Polpa Di Granchio Con Zucchine 420 fl Linguine pasta with crab meat, zucchini and cherry tomato in white wine sauce
178-139 Bistecca Di Manzo Australiano 640 fl (250gr) Australian Rib Eye Steak served with Sauteed Potatoes and Grilled Vegetables
178-89 Calamari 380 fl Squid served with Lemon dressing and sauteed spinach and Mashed Potatoes
FRESH PASTA AND SPECIALITY
178-48 Fusilloni Con Pomodori Secchi Al 380 fl Pesto Di Pistacchio E Pecorino Fusilloni Pasta with sundried tomato with pistachios and pecorino “Pesto” sauce
178-138 Lombata Di Manzo 520 fl (250gr) Australian Sirloin Steak served with Sauteed Potatoes and Grilled Vegetables
178-84 Scaloppina Di Maiale (Limone, Vino Bianco,Funghi) 420 fl Pork fillet escalope (Your choice of lemon, white wine,or mushrooms) served with Grill Vegetables and Mashed Potatoes.
178-53 Linguine All'Aragosta
IMPORTED GRILLED MEAT 178-97 Petto Di Pollo 350 fl Chicken breast served with Sauced Potatoes and Grill Vegetables(Your Choice of Pepper Sauce,Mushroom Sauce or Red Wine Sauce) 178-98 Salsiccia Italiana 350 fl Italian Sausage served with Sauced Potatoes and Grill Vegetables(Your Choice of Pepper Sauce,Mushroom Sauce or Red Wine Sauce) 178-99 Costoletta Di Maiale 440 fl Pork Chop served with Saut√©ed Potatoes and Grill Vegetables(Your Choice of Pepper Sauce,Mushroom Sauce or Red Wine Sauce) 178-101 Costoletta D’Agnello 880 fl Australia Lamb Chop served with Sauced Potatoes and Grill Vegetables(Your Choice of Pepper Sauce,Mushroom Sauce or Red Wine Sauce) 178-102 Filetto Australiano 920 fl (200gr) Australiano Fillet Tenderloins served with Sauced Potatoes and Grill Vegetables(Your Choice of Pepper Sauce,Mushroom Sauce or Red Wine Sauce)
178-86 Saltimbocca Alla Romana 560 fl Veal Saltimbocca with Parma Ham and Sage in White wine sauce served with grilled vegetables and mashed potatoes 178-87 Ossobuco Con Pure’ Alla Crema Di Tartufo 590 fl Veal Ossobuco served with black truffle mashed potatoes 178-88 Stinco D’Agnello Al Vino Rosso 880 fl Lamb Shank in Red Wine sauce served with Mashed potatoes and Grill Vegetables
DESSERTS 178-129 Tiramisu’ Classico 235 fl Mascarpone cheese mousse with savoiard biscuit flavoured with coffee and amaretto liquer 178-130 Panna Cotta Panna cotta served with mix berry sauce
210 fl
178-131 Apple Pie Warm apple pie with vanilla sauce
235 fl
178-132 Cuore di Cioccolata Puff warm chocolate with vanilla sauce
235 fl
103
ITALIAN
SOLE MIO good food & good value in a cosy pizzeria Open Every Day 12.00PM. - 10.30PM.
Address 387/15 Sukhumvit 55 (Thonglor 21), Wattana, Bangkok 10110
168-11 Cozze alla Pugliese Mussels, Tomato Sauce, Garlic, Chili
265 fl
SECONDI – MAIN COURSE
168-12 Carpaccio di Salmone Salmon Carpaccio, Celery, Black Olives
425 fl
168-29 Filetto di Manzo 650 fl Beef Tenderloin Grilled or in Green Pepper Sauce
168-13 Carpaccio di Tonno Tuna Carpaccio, Celery, Black Olives
425 fl
168-30 Cotoletta Milanese Veal Cutlet fried with bread crumbles
435 fl
168-14 Tartarella di Tonno Marinated Tuna with Lemon Sauce
355 fl
168-31 Ossobuco Marrowbone veal with Mashed Potatoes
425 fl
168-15 Vitello Tonnato Veal Fillet in a Creamy Tuna Sauce
315 fl
168-32 Salmone alla griglia Grilled Salmon steak
435 fl
168-22 Al Salmone Salmon, Black Olives, Green Salad, Celery
290 fl
168-33 Scaloppine al Marsala/Vino Bianco 315 fl Pork meat slices in Marsala or White Wine sauce 168-34 Branzino alla Mediterranea 425 fl Marrowbone veal with Mashed PotatoesSea Bass, Black olives, Capers, tomatoes 168-35 Branzino al forno Baked Sea Bass with baked potatoes
505 fl
168-36 Pollo al forno con patate Baked chicken & potatoes
325 fl
ANTIPASTI - STARTERS
168-37 Agnello alla griglia Grilled Lamb Chops and Mixed Vegetables
725 fl
168-1 Bruschette 135 fl Crispy Bread, Garlic, Tomato, Olive Oil (4 pcs)
168-38 Saltimbocca alla Romana Veal, Parma Ham, Bay Leaves
390 fl
168-2 Salumi Misti, Ai Medium Mixed Cold Cuts
390 fl
168-39 Involtini Armando Veal, Mortadella, Pecorino, Carrots
550 fl
168-3 Salumi Misti, Ai Large Mixed Cold Cuts
670 fl
168-4 Prosciutto e Melone San Daniele Cured or Parma Ham & Melon
425 fl
168-5 Calamari Arrosto Roasted Calamari
315 fl
168-6 Calamari Fritti Fried Calamari
280 fl
168-7 Carpaccio di Manzo Beef Carpaccio, Rocket, Parmesan 168-8 Cocktail di Gamberi Shrimp Cocktail
168-80 Pizza Marinara Tomato, Garlic, Oregano
180 fl
168-78 Arrabbiata
168-81 Pizza Margherita Tomato, Mozzarella, Basil
225 fl
425 fl
INSALATE – SALADS
168-82 Pizza Napoli 245 fl Tomato, Mozzarella, Anchovies, Capers, Black Olives
355 fl
168-16 Caprese Fresh Mozzarella Cheese, Tomatoes, Basil
355 fl
168-83 Pizza Diavola 290 fl Tomato, Mozzarella, Spicy Salami, Black Olives
168-17 Caprese di Bufala Buffalo Mozzarella, Tomatoes, Basil
505 fl
168-18 Cesare Caesar Salad
245 fl
168-84 Pizza Mexico 290 fl Tomato, Mozzarella, Spicy Salami, Red Peppers, Black Olives, Tabasco
168-19 Mista Mixed Green Salad, Tomatoes, Carrots
200 fl
168-20 Rucola Rocket Salad, Cherry Tomatoes, Parmesan
245 fl
168-21 Di Mare Sea food and Green Salad
265 fl
168-9 Parmigiana di Melanzane 245 fl Grilled Eggplants, Mozzarella,Parmesan, Tomato Sauce 168-10 Cozze Gratinate 265 fl Baked Mussels, Crumbed Bread, Tomato Sauce
168-39 Involtini Armando
104
PIZZE - PIZZAS
168-85 Pizza Sole Mio 315 fl Tomato, Mozzarella, Gorgonzola, Ham, Rocket 168-86 Pizza Sfiziosa 315 fl Tomato, Mozzarella, Smoked Cheese, Rocket, Ham, Mushrooms 168-87 Pizza 4 Stagioni 290 fl Tomato, Mozzarella, Ham, Black Olives, Mushrooms, Artichoke
168-23 Sole Mio 325 fl Mixed Green Salad, Feta Cheese, Black Olives, Parmesan
168-88 Pizza Esotica Tomato, Mozzarella, Pineapple, Ham
ZUPPE – SOUPS
168-89 Pizza 4 Formaggi 315 fl Tomato, Mozzarella, Gorgonzola, Taleggio, Brie
168-24 Zuppa di Mare Seafood Soup
210 fl
168-25 Zuppa di Funghi Mushroom Soup
180 fl
168-26 Zuppa di Fagioli Bean Soup
155 fl
168-27 Vellutata di Zucchine Zucchini creamy Soup
180 fl
168-28 Minestrone Mixed Vegetable Soup Italian style
180 fl
290 fl
168-90 Pizza Capricciosa 290 fl Tomato, Mozzarella, Mushrooms, Ham, Artichoke, Eggs 168-91 Pizza Pescatore Tomato, Mozzarella, Mixed Seafood
295 fl
168-92 Pizza Viennese Tomato, Mozzarella, Hot Dog
295 fl
168-93 Pizza Primavera 380 fl Tomato, Mozzarella, Rocket, Cherry Tomatoes, Parma Ham, Parmesan
Food by Phone’s delivery charge has been 60 Baht since day 1 in 1997
SOLE MIO
ITALIAN PIZZE BIANCHE WHITE PIZZAS
FETTUCCINE e TAGLIATELLE
168-114 Biancaneve Biancaneve - Mozzarella, Parma Ham
335 fl
168-47 Fettuccine al Salmone Salmon, capers, black olives, cream
380 fl
168-115 Casalinga Mozzarella, Mushroom, Ham
295 fl
168-48 Fettuccine Porcini e Salsiccia Italian sausage, porcini mushrooms
265 fl
168-116 Montanara Mozzarella, Mushroom, Salami, Black Olives
335 fl
168-49 Fettuccine Bolognese Beef and pork meat in tomato
325 fl
168-117 Viennese Mozzarella and Hot Dog
295 fl
168-50 Fettuccine Gamberi e zucchine Shrimps and zucchini cream
385 fl
168-51 Fettuccine al Tartufo Bianco/Nero
CALZONE
168-97 Pizza Ponte Vecchio
168-94 Pizza Bufalina 355 fl Tomato, Bufala Mozzarella, Cherry tomatoes, Basil 168-95 Pizza Campagnola Tomato, Mozzarella, Chicken, Salami
295 fl
168-96 Pizza Romanzo 370 fl Tomato, Mozzarella, Parma Ham, Mascarpone 168-97 Pizza Ponte Vecchio A Bridge of Parma Ham, ricotta, rocket salad
415 fl
168-98 Pizza Cupido 515 fl Mozzarella,parma ham, sea food and tomato 168-99 Pizza Tom Yum Khung 335 fl Shrimp,Lemon grass, Chili, Lime, Kaffir Lime and Mozzarella 168-100 Pizza Funghi Tomato, mozzarella, shintake mushrooms
265 fl
168-101 Pizza Prosciutto Tomato, mozzarella, cooked ham
280 fl
168-102 Pizza Prosciutto e Funghi 290 fl Baked chicken & potatoesTomato, mozzarella, cooked ham, mushrooms 168-103 Pizza Vegetariana 315 fl Tomato, mozzarella, mixed seasonal vegetables
168-76 Classic Tomato, Mozzarella, Ham, Mushrooms
315 fl
168-77 Carbonara Tomato, Mozzarella, Bacon, Parmesan, Eggs
335 fl
168-78 Arrabbiata Tomato, Mozzarella, Spicy Salami
355 fl
168-79 Figaro Tomato, Mozzarella, Ricotta, Spinach
180 fl
168-108 Pizza Tonno Tomato, mozzarella, tuna, onions
290 fl
380 fl
168-53 Fettuccine Alfredo Ham, Mushrooms and Cream
325 fl
ALTRI TIPI DI PASTA MORE PASTAS 355 fl
168-63 Lasagne 325 fl Beef ,tomato sauce, béchamel, mozzarella, parmesan
168-41 Spaghtti Alle Vongole Baby Clams in wine sauce
290 fl
168-64 Lasagne Vegetariane Zucchini, béchamel, artichoke,
355 fl
168-65 Cannelloni Filled with pork meat and tomato sauce
355 fl
168-42 Spaghetti Aglio Olio Peperoncino 355 fl Garlic, Oil, Chili 168-43 Spaghetti Carbonara 275 fl Eggs, Imported Italian Guanciale, Parmesan, pepper
168-67 Ravioli Spek e Gorgonzola 280 fl Ricotta & Spinach filled ravioli in spek and gorgonzola sauce
168-44 Spaghetti Al Pollo Chicken in white wine sauce
245 fl
168-68 Ravioli Burro e Salvia 315 fl Ricotta & Spinaci filled ravioli with Butter and Sage
168-45 Spaghetti Tonno Tuna,tomato,anchovies,capers and black olives
325 fl
168-69 Tortellini alla Romana 275 fl Imported Italian Guanciale, onions, red wine, tomato
168-46 Spaghetti Bucatini all’ Amatri275 fl ciana Imported Italian Guanciale, onions, red wine, tomato 168-122 Spaghetti Al Pomodoro Tomato Sauce, garlic, basil, parmesan cheese
355 fl
168-70 Gnocchi 4 Formaggi Gorgonzola, Caciotta, Taleggio, Parmesan
355 fl
168-71 Gnocchi Alla Sarda Italian Sausage and Spicy tomato Sauce
315 fl
168-72 Farfalle alla Coda di Gambero
Shrimps in a creamy lemon sauce
355 fl
168-73 Farfalle al Salmone Salmon, capers, black olives, cream
265 fl
168-74 Farfalle in a Salsa Rosa Butterfly shaped pasta in Pink sauce
355 fl
168-75 Linguine Armando 325 fl Porcini Mushroom, Chicken, Ham and Cream Sauce
DESSERT
168-110 Pizza Monti 335 fl Tomato, mozzarella, Italian Sausage, mushrooms 168-111 Pizza Carbonara 335 fl Tomato, mozzarella, eggs, bacon, parmesan, pepper
355 fl
168-52 Fettuccine al Nero di Seppia Squids in black ink sauce
290 fl
168-109 Pizza Aia 290 fl Tomato, mozzarella, chicken, onions, capsicum
168-112 Pizza Salmone Tomato, mozzarella, smoked salmon, ricotta
325 fl
168-40 Spaghetti Allo Scoglio Mixed Seafood in wine sauce
168-106 Pizza Armando 425 fl Tomato, mozzarella, cooked ham, burrata and rocket salad
290 fl
168-62 Fusilli alle Zucchine Onions, Zucchini Sauce
PASTA-SPAGHETTI
168-104 Pizza Domenico 355 fl Tomato, mozzarella, artichokes, cooked ham, gorgonzola
168-107 Pizza Popeye Tomato, mozzarella, ricotta, spinach
White/Black Truffle Sauce
168-118 Tiramisu Mascarpone Dessert
195 fl
168-119 Panna Cotta A Bridge of Parma Ham, ricotta, rocket salad
155 fl
168-120 Cheese cake Chocolate Base and Strawberry Topping
180 fl
168-118 Tiramisu
105
JAPANESE
Ringer Hut the original nagasaki champon cuisine from japan Open Every Day 11.00 am - 09.00 pm
Address K.Village Soi 26, Sukhumvit
143-67 Black Pepper Chicken Wings (6 pcs.)
Mini dish 143-59 Small Nagasaki Champon 95 fl Noodle in Japanese style pork soup topping with stir-fried vegetable and seafood. 143-61 Small Hiyashi Tsukemen 110 fl Cold noddle topping with wakame and special soup with japanese spring onions.
143-02 Nagasaki Champon
Appetizers 143-31 Prawn Shumai (5 pcs.) Japanese styled prawn dumplings
70 fl
143-32 Gyoza (5 pcs.) Steamed Japanese styled dumplings.
95 fl
143-46 Gyoza (3 pcs.) Steamed Japanese styled dumplings.
65 fl
143-47 Fried Gyoza Deep-Fried Japanese styled dumplings.
70 fl
143-35 Chicken Karaage (5 pcs.) Crispy Japanese styled boneless chicken.
110 fl
143-67 Black Pepper Chicken Wings (6 pcs.)
120 fl
Japanese styled blended black pepper and chicken (6 pcs.)
Main Courses 143-01 Nagasaki Champon 155 fl Noodle in Japanese styled pork soup topping with stir-fried vegetable and seafood. 143-03 Nagasaki Saraudon 170 fl Crispy noodle in seafood gravy sauce topping with stir-fried vegetable and seafood. 143-68 Buta Champon 170 fl Noodle in Japanese styled topping with stir-fried Pork and vegetable
143-70 Small Nagasaki Saraudon 110 fl Crispy noodle in seafood gravy sauce topping with stir-fried vegetable and seafood. 143-80 Small Pirikara Champon 120 fl Noodle in Japanese pork soup and Homemade Ringerhut’s Style Chili Paste topping with stir-fried vegetable and seafood 143-81 Small Buta Champon 110 fl Noodle in Japanese styled topping with stir-fried Pork and vegetable 143-83 Small Tom Yum Goong Champon 120 fl Noodle in Thai styled spicy soup topping with stirfried vegetable and whole prawn.
Side dish 143-41 Braised egg (1 Egg) Boiled egg in special soup.
25 fl
143-43 Hiyayakko Japanese style Cold Tofu
70 fl
143-44 AgedashitofU Deep-Fried Tofu with special Sauce
70 fl
143-48 Kimchi
70 fl
143-50 Miso Soup
25 fl
143-62 RH Signature Spice Homemade Ringerhut’s Style Chili Paste.
25 fl
143-84 Noodle (Champon)
40 fl
RICE
Sets
143-23 Rice Steamed delicious Japanese rice.
143-12 Yaki Champon and Soup 170 fl Stir-fried noodle with stir-fried vegetable and seafood topping with nori flakes.
143-29 Kakuni Don 185 fl Braised pork, braised egg and vegetable topping on rice.
143-26 Fried Rice and Soup Specialty fried-rice with soup.
145 fl
143-24 Kara Age Rice set Fried chicken with Japanese rice and soup.
150 fl
143-26 Fried Rice and Soup Speciality fried rice with soup.
150 fl
25 fl
143-27 Kara Age Fried Rice Set 225 fl Fried rice with crispy Japanese styled chicken and soup.
143-83 Small Tom Yum Goong Champon
143-24 Kara Age Rice set
107
JAPANESE
Nishimura authentic japanese sushi and family dishes
Yaki Onigiri 30-09 Sake - 1 Piece Salmon
85 fl
30-10 Ume - 1 Piece Japanese plum
85 fl
Address
30-11 Okaka - 1 Piece Japanese dried fish
85 fl
595/8, Sukhumvit Road, Soi 33/1, Wattana, Bangkok 10110
30-12 Mentaiko - 1 Piece Fish roe
85 fl
Open Every Day 12.00 pm - 09.30 pm
30-64 Sashimi Moria Wase Take
Fried Dishes
Otsumami - Snacks 30-01 Yasaiitame Fried mixed vegetables
110 fl
30-02 Wafu Salmon Marine Salmon marinated with lemon sauce
230 fl
30-03
Edamame
105 fl
30-04
Tofu Steak
135 fl
30-111 Gyoza
135 fl
30-03 Edamame
Soups & Noodles
30-05 Sake - 1 Piece Salmon
60 fl
30-06 Ume - 1 Piece Japanese plum
60 fl
30-07 Okaka - 1 Piece Japanese dried fish
60 fl
30-08 Mentaiko - 1 Piece Fish roe
60 fl
108
30-29 Cheese Tonkatsu Fried pork cutlets with cheese
180 fl
30-30 Kurobuta Tonkatsu Fried Japanese pork cutlets
545 fl
30-31 Tori Kara Age Deep-fried chicken “Japanese style”
155 fl
30-33 Korokke Japanese potato dumpling
130 fl
30-34 Salmon Steak Grilled salmon with butter sauce
250 fl
230 fl
30-35 Karei Karage Deep-fried flounder
180 fl
30-14 Temzaru Udon White noodle with tempura
230 fl
30-36 Tempura Mori Assorted tempura
245 fl
30-15 Tempura Soba Buckwheat noodle soup with tempura
230 fl
30-37 Ebi Tempura Shrimp tempura
265 fl
30-16 Temzaru Soba Buckwheat noodle with tempura
230 fl
30-38 Ebi Fry Breaded fried prawns
195 fl
30-17 Zaru Soba Chilled buckwheat noodle
190 fl
30-39 Salmon Fry Breaded fried salmon
230 fl
30-18 Yaki Soba Egg noodle with meat and vegetables
165 fl
30-41 Kaki Fry Deep-fried oyster
255 fl
30-91 Buta Shogayaki Fried pork with ginger
165 fl
30-94 Hamaguri Butter Fried clams with butter
180 fl
65 fl
Rice Dishes
Onigiri
155 fl
30-13 Tempura Udon White noodle soup with tempura
30-19 Miso Soup Japanese clear soup
30-67 Saba Shio
30-28 Tonkatsu Fried pork cutlets
30-20 Katsudon Pork cutlets and egg on steamed rice
230 fl
30-21 Tendon Shrimp tempura on steamed rice
230 fl
30-22 Oyakodon Chicken tempura on steamed rice
220 fl
30-23 Hamburg Curry Rice Chopped meat in curry with rice
245 fl
30-24 Katsu Curry Rice Fried pork cutlets in curry with rice
260 fl
30-25 Curried Rice Japanese style curry with steamed rice
195 fl
30-26 Omu Rice Fried pork with rice, wrapped in an omelette
165 fl
30-27 Rice
55 fl
30-91 Buta Shogayaki
Food by Phone has operated for 16 years
nishimura
JAPANESE Sushi
Sashimi
30-42 Nigiri Matsu (14 Pieces) 670 fl Sushi set with imported Japanese fish, served with soup
30-63 Sashimi Moria Wase Matsu (21 Pieces) Sashimi set with imported Japanese fish
30-43 Nigiri Take (11 pieces) 530 fl Sushi set with local and Japanese fish, served with soup
30-64 Sashimi Moria Wase Take (18 Pieces)
30-45 California Maki (4 Pieces) California roll
210 fl
30-66 Salmon Sashimi (7 Pieces)
380 fl
30-46 Battera Vinegared mackerel and rice
260 fl
30-115 Hamachi Sashimi (7 Pieces)
495 fl
30-47 Salmon Oshizushi (8 Pieces) Vinegared salmon and rice
280 fl
Grilled Fish
30-48 Tekka Maki (6 Pieces) Tuna roll
135 fl
30-67 Saba Shio or Teri Yaki Grilled mackerel with salt or soya sauce
165 fl
30-49 Futo Maki (4 Pieces) Special rice with mixed roll in nori
185 fl
30-68 Hokke Fish Half Grilled half hokke fish
350 fl
30-50 Kappa Maki (6 Pieces) Cucumber roll
125 fl
30-69 Salmon Shio or Teri Yaki Grilled salmon with salt or soya sauce
195 fl
30-51 Shinko Maki (6 Pieces) Turnip roll
125 fl
30-72 SanmaShio or Teri Yaki Grilled mackerel pike with salt or soya sauce
195 fl
30-52 Natto Maki (6 Pieces) Fermented bean roll
155 fl
30-73 Shishamo Grilled Shishamo fish
130 fl
30-53 Umeshiso Maki (6 Pieces) Pickled plum roll
145 fl
30-75 Ika Shio Yaki or Teri Yaki Grilled octopus with salt or soya sauce
200 fl
Sashimi set with local and Japanese fish
670 fl 530 fl
Set Menus 30-81 Tempura Set 250 fl Prawns, fish and vegetable tempura in batter 30-82 Osashimi Set Assorted mixed raw fish
290 fl
30-83 Saba Shioyaki Set Boiled mackerel with salt
230 fl
30-84 Shake Shioyaki Set Boiled salmon with salt
245 fl
30-85
Beef Steak Set
295 fl
30-86
Chicken Hamburg Set
245 fl
30-87 Shokado Bento Set 390 fl Assorted Japanese dishes in a nested lunchbox
30-43 Nigiri Take
Sushi a la Carte
30-88 Tori Karaage Set Deep-fried chicken “Japanese style”
205 fl
30-89 Nigiri Sushi Set Assorted raw fish with vinegar rice
295 fl
30-90 Tekka Don Set Sliced tuna over seasoned rice
340 fl
30-54 Maguro Akami (2 Pieces) Tuna
170 fl
30-55 Ikura (2 Pieces) Salmon roe
260 fl
30-56 Hamachi (2 Pieces) Yellow tail
260 fl
30-57 Salmon (2 Pieces) Salmon
160 fl
Vegetarian
30-58 Ika (2 Pieces) Squid
115 fl
30-92 Enoki /Asupara Foil Yaki Baked mushroom/asparagus
30-59 Saba (2 Pieces) Saba
115 fl
30-60 Suzuki (2 Pieces) White Snapper
115 fl
30-62 Shrimp
Ebi (2 Pieces)
30-63 Sashimi Moria Wase Matsu
115 fl
Boiled Fish 30-95 Salmon Kabutoni
265 fl
100 fl
Salads 30-97 Potato Salada
100 fl
30-98 Yasai Salada
115 fl
30-99 Sutamina Salada
145 fl
30-112 Wafusalada
109
JAPANESE
Sazae best sushi available for delivery Open Every Day 11.30 am - 10.30 pm
Address Sukhumvit Soi 24-26, Bangkok 10110
Nigiri Zanmai with Miso 1 Pack 104-9 Chu Toro Zanmai Chu Toro x 4, Negitoro Maki x 6
620 fl
104-10 Salmon Zanmai Salmon x 4, Salmon Maki x 6
530 fl
104-11 Toro Zanmai Toro x 4, Negitoro Maki x 6
960 fl
104-33 Futo Maki
Makimono 1 Roll (5-7 pcs)
Nigiri Mori with Miso Pack
104-9 Chu Toro Zanmai
104-18 Tekka Rice Roll filled with long-tail Tuna.
190 fl
104-22 Ume Shiso Rice Roll filled with “Ume” Japanese Plum.
130 fl
104-23 Sanshoku (5 pcs.) 200 fl Rice Roll filled with Seafood. (long-tail Tuna, Salmon & Squid).
104-10 Salmon Zanmai
104-4 Nigiri Special for 1.3 persons 930 fl Chu Toro x 1, Maguro x 2, Ikura x 1, Uni x 1, Hokki Gai x 1, Unagi x 1, Shima Aji x 1, Salmon x 1, Ebi x 1, Ika x 1, Tekka Maki x 3
104-24 Ika Natto 170 fl Rice Roll filled with Squid & fermented Soy Bean. 104-25 Salmon Rice Roll filled with Salmon.
104-5 Nigiri for 1.5 persons 520 fl Maguro x 3, Shiromi x 2, Salmon x 2, Ebi x 2, Ika x 1, Tako x 1, Tamko x 1, Shime Saba x 1, Ebiko x 1, Kuppa Maki x 3, Tekka x 3
210 fl
104-26 Negi Toro Natto 200 fl Rice Roll filled with “Toro” (Tuna’s belly) and fermented Soy Bean.
104-6 Nigiri Special for 1.5 persons
1,220 fl
Chu Toro x 2, Maguro x 2, Uni x 1, Ikura x 1, Unagi x1, Hokki Gai x 1, Shima Aji x 1, Salmon x 2, Ebi x 1, Ika x 1, Tekka Maki x 16
104-15 Nigiri Special
104-7 Nigiri for 2 persons 680 fl Maguro x 4, Shiromi x 2, Salmon x 2, Ebi x 2, Ebiko x 2, Tako x 2, Ika x 2, Tamago x 2, Shime Saba x 2, Tekka Maki x 3, Kuppa Maki x 3
Nigiri Mori with Miso Pack (3-6 persons)
104-8 Nigiri Special for 2 persons 1,430 fl Chu Toro x 2, Maguro x 2, Uni x 2, Ikura x 2, Unagi x 2, Hokki Gai x 2, Shima Aji x 2, Salmon x 2, Ebi x 2, Ika x 2, Tekka Maki x 6
104-12 Nigiri for 3 persons 995 fl Maguro x 6, Shiromi x 3, Salmon x 3, Ebi x 3, Ebiko x 3, Ika x 3, Tako x 3, Tamogo x 3, Shime Saba x 3, Tekka Maki x 3, Kuppa Maki x 6 104-13 Nigiri for 5-6 persons 1,600 fl Maguro x 10, Shiromi x 5, Salmon x 5, Ebi x5, Ebiko x 5, Ika x 5, Tako x 5, Tamogo x 5, Shime Saba x 5, Tekka Maki x 6, Kuppa Maki x 6 104-14 Nigiri Special for 3 persons 2,150 fl Chu Toro x 3, Maguro x 3, Uni x 3, Ikura x 3, Unagi x 3, Hokki Gai x 3, Shima Aji x 3, Salmon x 3, Ebi x 3, Ika x 3, Tekka Maki x 9 104-15 Nigiri Special for 5-6 persons
110
150 fl
104-21 Avocado Mentai 160 fl Rice Roll filled with Avocado & Spicy Egg Roe.
104-3 Nigiri for 1.3 persons 390 fl Maguro x 3, Shiromi x 1, Salmon x 1, Ebiko x 1, Ebi x 1, Ika x 1, Tako x 1, Tamako x 1, Shime Saba x 1, Kuppa Maki x 3
104-13 Nigiri for 5-6 persons
104-17 Natto Rice Roll filled with fermented Soy Bean.
104-20 California (5 pcs.) 170 fl The very well-known Rice Roll “California Maki”.
104-2 Nigiri Special for 1 person 720 fl Chu Toro x 1, Maguro x 1, Ebi x 1, Uni x 1, Unagi x 1, Shima Aji x 1, Hokki Gai x 1, Salmon x 1, Ika x1, Tekka Maki x 3
150 fl
104-19 Chu Toro (Phuket) 220 fl Rice Roll filled with “Chu Toro” (Tuna’s 2nd best part of belly).
320 fl 104-1 Nigiri for 1 person Maguro x 2, Shiromi x 1, Ebi x 1, Tako x 1, Salmon x 1, Shime Saba x 1, Tamago x 1, Ika x 1, Kuppa Maki x 3
104-16 Ika Shiso Rice Roll filled with Squid.
3,350 fl
Chu Toro x 5, Maguro x 5, Uni x 5, Ikura x 5, Unagi x 5, Hokki Gai x 5, Shima Aji x 5, Salmon x 5, Ebi x 5, Ika x 5, Tekka Maki x 12
104-27 ANA-Q Rice Roll filled with Sea Eel & Cucumber.
190 fl
104-28 Negi Taro
240 fl
104-29 Kappa Rice Roll filled with Cucumber.
120 fl
104-30 Oshinko Rice Roll filled with pickled vegetable.
120 fl
104-31 Kampyo Rice Roll filled with “Kampyo”.
120 fl
104-32 Ika Mentai Rice Roll filled with Squid & Spicy Fish Roe.
170 fl
104-33 Futo Maki 150 fl Rice Roll filled with mixed fillings (Shrimp, Shrimp Roe, Egg, Avocado & Kam Pyo). 104-34 Kappa Mentai 150 fl Rice Roll filled with Cucumber & Spicy Egg Roe. 104-35 O Toro Japan (6 pcs.) 104-36 UNA-Q Rice Roll filled with grilled Eel & Cucumber.
720 fl 160 fl
104-37 Battera (7 pcs.) 230 fl Rice Roll filled with “Saba” (Vinegared Mackerel).
Food by Phone offers over 20 different types of cuisine from all around the world
sazae
JAPANESE Sashimi Mori 104-48 Sashimi Mori 1 person 390 fl Maguro x3, Shime Saba x3, Tai x 3, Suzuki x 3, Salmon x 3, Crab Stick x 3 104-49 Sashimi Mori 1.5 persons 790 fl Maguro x 3, Tako x 3, Shime Saba x3, Ika x 3, Tai x 3, Salmon x 3, Suzuki x 3, Shima Aji x 3, Ebi x 3, Hokki Gai x 3, Crab Stick x 3, Ebiko x 3 104-50 Sashimi Mori 2-3 persons 1,100 fl Maguro x 3, Chu Toro x 3, Tuna x 3, Salmon x 3, Ika x 3, Tako x 3, Hokki Gai x 3, Tai x 3, Suzuki x 3, Shime Saba x 2, Ebi x 2, Shima Aji x 3
104-67 Anago
104-51 Sashimi Mori 2-3 persons Special
1,690 fl
104-38 Gomoku
Chu Toro x 4, Maguro x 4, Tuna x 4, Salmon x 4, Tako x 4, Tai x 4, Hokki Gai x 2, Ebi x 2, Ikura x 2, Uni x 1, Suzuki x 4, Tai x 4, Crab Stick x 2, Scallop x 3, Shima Aji x 4, Toro x 4
Maguro Sashimi (8 pcs.) 104-52 Akami (Phuket) Long-tail Tuna.
380 fl
104-53 Chu Toro (Japan)
590 fl
104-54 Toro (Japan)
Okonomi Set (4 pcs.)
104-37 Battera
104-71 Aka Gai
Don Mono with Miso 1 Pack 104-38 Gomoku 280 fl Mixed Sashimi with Vegetable & Fried Egg topped on rice. 104-39 Tekka Sliced long-tail Tuna topped on rice.
320 fl
104-40 Chirashi 340 fl Mixed Sashimi (Chef’s selection) topped on rice. 104-41 Salmon Sliced Salmon topped on rice.
330 fl
104-42 Unagi 390 fl A whole grilled Eel (cut in half) topped on rice. 104-43 Anago 470 fl A whole grilled sea Eel (cut in half) topped on rice. 104-44 Maguro Zuke Marinated long-tail Tuna topped on rice.
1,450 fl
320 fl
104-45 Negi Toro 380 fl Chopped & seasoned “Toro” with Japanese leek topped on rice.
104-54 Toro (Japan)
104-55 Ika Squid
220 fl
104-56 Tai Red Snapper
220 fl
104-57 Suzuki Sea Bass
220 fl
104-58 Shime Saba Pickled Saba
260 fl
104-59 Maguro Long-tail Tuna
290 fl
104-60 Salmon Salmon
300 fl
104-61 Hokki Gai Surf Clam
320 fl
104-62 Tako Octopus
300 fl
104-63 Ebi Shrimp
260 fl
104-64 Maguro Zuke Marinated Long-tail Tuna
290 fl
104-65 Ikura Salmon Roe
340 fl
104-66 Unagi Grilled Water Eel
340 fl
104-67 Anago Grilled Sea Eel
440 fl
104-68 Chu Toro (Phuket) Tuna’s belly (Toro)
380 fl
104-69 Uni Sea Urchin
580 fl
104-70 Kohada Kohada Fish (Similar to Sardine)
300 fl
104-46 Ikura Salmon Roe topped on rice.
420 fl
104-71 Aka Gai Japanese Cockles
580 fl
104-47 Chu Toro (Phuket) “Chu Toro” (Tuna’s belly) topped on rice
360 fl
104-72 Inari Inari Fried Tofu
140 fl
104-40 Chirashi
104-26 Negi Toro Natto
104-23 Sanshoku
111
JAPANESE
Yamagoya Ramen Genuine, traditional, authentic japanese cuisine
142-13 Yaki Ramen with Egg Fried ramen noodles with pork & egg
180 fl
142-14 Yasai Ramen Fried vegetables and Cha-shu with ramen
245 fl
142-15 Kakunichashumen 270 fl Braised Japanese pork and bamboo with ramen
Open Every Day 11.00 am - 10.30 pm
142-16 Tantan Ramen Spicy minced pork ramen
Address 24th Avenue, 88/1 Sukhumvit 24 Klongtoey, BKK 10110
245 fl
142-17 Tsukeman 205fl Cha-shu pork, Japanese cucumber, tomato, bamboo, lemon, nori, boiled egg (half) with tsuke sauce
310 fl
142-58 shoyu ramen
275 fl
142-59 shoyu ramen super
290 fl
Soups
142-60 shiokoji ramen
235 fl
142-35 Wanton Soup Wanton and bamboo cha-shu with soup
135 fl
142-36 Miso Soup
135 fl
Sides
Ramen 142-01 Yamagoya Ramen 230 fl Cha-shu pork, boiled egg, seaweed and bamboo with ramen 142-02 Miso Ramen 245 fl Cha-shu pork and bamboo with miso ramen soup
70 fl
142-19 Takana Fried takana pickle
95 fl
142-20 Cha-shu Japanese sliced pork
110 fl
142-38 Chahan Fried rice with cha-shu pork
142-21 Yasaiitame Fried vegetables with cha-shu pork
125 fl
142-39 Mentaiko-Gohan Fish roe on rice
142-22 Kakuni Braised Japanese pork belly
110 fl
142-40 Gohan Japanese rice
95 fl
Rice
142-41 Chashudon Cha-shu pork on rice with special sauce
95 fl 135 fl 40 fl 135 fl
142-23 Gyoza Fried Gyoza with dipping sauce
135 fl
142-42 Onigiritakana Pickle rice ball
40 fl
142-24 Karaage Fried Chicken
135 fl
142-43 Onigirishiso Shiso rice ball
40 fl
142-44 Onigirimemtaiko Fish roe rice ball
55 fl
142-25 TonkaTSU 205 fl Fried Pork (150g) served with white cabbage, lemon, mayonnaise and tonkatsu sauce 142-26 Meat Croquette 95 fl Served with tomato, white cabbage , mayonnaise and tonkatsu sauce 142-27 Shrimp Cream Croquette 110 fl Served with tomato, white cabbage, mayonnaise and tonkatsu sauce
142-03 Cha-Shu Ramen Cha-shu pork, and bamboo with ramen
270 fl
142-04 Kimuchi Ramen Kimchi and cha-shu pork with ramen
220 fl
142-05 Wantonmen Cha-shu, bamboo and wanton ramen
230 fl
142-55 sakana fried Fried fish (4pcs.)
142-06 Toubanjan Ramen Cha-shu, bamboo with spicy sauce ramen
230 fl
Toppings
142-07 Wakame Ramen 220 fl Cha-shu, bamboo and Japanese seaweed ramen
142-37 Soup Pork bone soup
142-18 Kimchi Vegetables mixed with kimchi sauce
Appetizer
142-23 Gyoza
142-01 Yamagoya Ramen
142-57 zanmai ramen
142-28 Ebi Fry 190 fl Fried Shrimp served with tomato, white cabbage, lemon and tonkatsu sauce
215 fl
142-29 Mentaigo Mentaigo fish roe
95 fl
142-45 Kakunichashudonn Rice topped with braised Japanese pork
165 fl
142-46 Chicken Curry Rice Chicken curry on rice
135 fl
142-47 Katsu Curry Rice Fried pork and curry on rice
245 fl
142-48 Ebi Fry Curry Rice 245 fl Japanese chicken-curry on rice topped with fried shrimps served with soup 142-49 Chahan Omori Special fried rice with Cha-shu Pork
135 fl
142-54 sakana fried curry rice Fried fish and curry on rice
250 fl
Set
142-08 Takana Ramen Pickle and Cha-shu pork with ramen
245 fl
142-30 Nori Dried Seaweed
13 fl
142-50 Tonkatsu Set Fried pork with rice and soup
142-09 Yaki Ramen Fried ramen noodles with pork
165 fl
142-31 Tamago Boiled Egg
27 fl
142-10 Ramen Cha-shu and bamboo with ramen
205 fl
142-32 Wanton 27 fl Wanton skin filled with seasoned minced pork
142-51 Onigiri Set 125 fl 3 rice balls choices of fish roe rice ball, pickle rice ball, shiso rice ball
142-11 Kaedame Boiled ramen noodles
70 fl
142-12 Kouyu Ramen 220 fl Cha-shu and bamboo with garlic sauce ramen
112
142-33 Wakame Wakame Seaweed
27 fl
142-34 Toubanjan (T) 27 fl Spicy miso bean sauce made with red pepper, miso, vinegar, chilli and spices
245 fl
142-52 Karaage Set Fried chicken with rice and soup
180 fl
142-53 Ebi Fry Set Fried Shrimp with rice and soup
230 fl
142-56 sakana fried set Fried fish with rice and soup
250 fl
Chicken Tikka Masala is the most ordered Indian Dish
SpiceRoads
C YC LE TOU RS
See Bangkok
from a different perspective as you spend time with friends and family on one of many unique Or venture beyond Bangkok with SpiceRoads for www.spiceroads.com | E-mail : info@spiceroads.com | Tel: +66 (0) 2381-7490
LEBANESE
Beirut Home of classic lebanese and middle eastern dishes Open Every Day 10.30 am - 10.00 pm
Address Basement Level, Ploenchit Center, Sukhumvit Rd, Soi 2 Klong Toey,Bangkok 10110
87-14 Falafel 220 fl Vegetable patties made from chickpeas, fava beans, onion, garlic, parsley and coriander. Served deep-fried with tahina sauce 87-15 Vine Leaves 305 fl Rolled vine leaves stuffed with rice and vegetables then cooked in olive oil 87-16 Vegetable Sambosa Spring rolls stuffed with vegetables
165 fl
87-17 Chicken Sambosa Spring rolls stuffed with chicken
165 fl
87-18 Lamb Sambosa Spring rolls stuffed with lamb
195 fl
87-19 Cheese Sambosa With mozzarella cheese and parsley
195 fl
87-20 Mixed Sambosa One each of the above
165 fl
87-21
Olives (Green or Black)
87-22 Garlic Mousse
165 fl 85 fl
Eggs 87-157 Shakshuka 195 fl Scrambled egg with tomato, onion, garlic & coriander 87-158 Egg with Meat Fried egg with meat and pine nuts.
225 fl
87-04 Hummus with Shawarma Chicken
Appetizers
87-23 French Fries “Crinkle Cut”
165 fl
Salads
87-01 Hummus 140 fl Chickpeas puree with sesame paste and lemon juice, topped with olive oil
87-24 Fried Potato
165 fl
87-25 Fried Eggplant
195 fl
87-34 Tabuleh 165 fl Traditional parsley salad with crushed wheat, diced tomato, mint and olive oil
87-02 “Beirut” Hummus Mixed with parsley
165 fl
87-26 Fried Cauliflower
195 fl
87-03 Hummus - Snawbar Topped with pine nuts
210 fl
87-27 Combo Starter Lightly fried eggplant, cauliflower and fries
365 fl
87-04 Hummus with Shawarma Chicken
250 fl
87-05 Hummus with Shawarma Beef 250 fl 87-154 Hummus with Meat and Pine Nut
280 fl
87-06 Hummus Fata 210 fl Mixture of chickpeas and fried croûtons covered with garlic yoghurt, topped with dry mint, paprika and pine nuts 87-07 Moutabel (Baba Ghanouj) 140 fl Baked eggplant puree with sesame paste and lemon juice, topped with olive oil
87-28 Pickles
87-29 Hot Spicy Potato 195 fl Potato fried with coriander, garlic and pepper with paprika 87-30 Pita Bread
140 fl
87-32 Garlic Cheese Bread
165 fl
87-200 Naan Bread
280 fl
87-37 Tomato Salad with Onion With Lebanese dressing
140 fl
87-38 Mixed Salad With Lebanese dressing
165 fl
87-39 Mixed Green Salad 165 fl With Thousand Island dressing and salad cream 87-40 Feta Cheese Salad Mixed salad with olives and feta cheese
250 fl
87-41 Greek Salad
250 fl
87-42 Yoghurt Salad 150 fl Yoghurt with diced cucumbers, garlic and dried mint 87-186 Shrimp Salad
390 fl
87-43 Homemade Yoghurt
140 fl
87-46 Potato Salad 165 fl Fried potato mixed with onions, dried mint, tomato, lemon and olive oil
225 fl
87-47
Tuna Salad
165 fl
87-48
Chicken Salad
165 fl
87-49 Cabbage Salad 150 fl Cabbage and tomato mixed with garlic and olive oil
87-12 Faul 195 fl Fava beans stew with chickpeas, garlic and lemon juice. Topped with tomato, olive oil and parsley
114
140 fl
87-45 Baba Ghanouj Salad 165 fl Chunks of grilled eggplant, onions and parsley in olive oil
87-156 Labneh-W-Zaatar 225 fl Creamy farmers’ cheese dip made from strained yoghurt topped with olive oil & dried thyme.
220 fl
87-36 Tomato Salad With Lebanese dressing
87-44 Tahini Salad 140 fl Sesame sauce mixed with tomato, parsley and lemon
87-10 Labneh 225 fl Creamy farmers’ cheese dip made from strained yoghurt topped with olive oil
87-13 Faul Bil Tahina Mixed with tahina sesame paste
70 fl
87-181 Muhammara 210 fl Mixed of different ground nuts (almond, walnut & pine nut) and breadcrumbs mixed with olive oil, tomato paste & paprika.
87-185 Mousakaa 305 fl Fried marinated eggplant with chickpeas and tomato sauce
87-11 Labneh with Garlic Mixed with garlic paste and dry mint
20 fl
87-31 Garlic Bread
87-08 Batinjane Fata - Plain 210 fl Mixture of fried eggplant and bread, covered with yoghurt then topped with dry mint, paprika and pine nuts 87-09 Batinjane Fata - Meat With fried lamb or beef
85 fl
87-35 Fatouche 165 fl Lebanese salad with pita bread, mint sumac, lemon and olive oil
87-141 Rocket Salad
87-14 Falafel
280 fl
87-142 Mozzarella Salad 280 fl Tomato, mozzarella cheese, sweet basil and black olive
Food by Phone has 19 different types of packaging
beirut
LEBANESE Soups 87-50 Lentil Soup
110 fl
87-51
Vegetable Soup
110 fl
87-52
Corn Soup
110 fl
87-53 Mushroom Soup
110 fl
87-188 Cream Chicken Soup
110 fl
87-57 Falafel Sandwich
110 fl
87-79 Lamb Ribs Marinated with special spices then grilled
450 fl
87-143 Beirut Kebab (Lamb or Beef)
325 fl
87-144 Kebab Khashkhash
360 fl
Fried Meats
87-55 Shawarma Chicken Sandwich 110 fl
125 fl
360 fl
87-80 Grilled Kebbeh 250 fl Mixed ground meats with crushed wheat, stuffed with minced lamb and pine nuts
Sandwiches 87-56 Shawarma Beef Sandwich
87-78 Kabab Batinjane Grilled meatballs and eggplant
87-35 Fatouche
87-58 Lamb or Beef Kebab Sandwich 140 fl
Burgers
87-59 Shiche Taouk Sandwich
140 fl
All burgers are served with French fries
87-81 Fried Kebbeh
250 fl
87-82 Fried Lamb Liver Fresh lambs livers fried with lemon
235 fl
87-83 Fried Lamb Liver with Tomato 235 fl Fresh lambs livers fried with onion, garlic and tomato
Chicken Burger (Fried or BBQ) 210 fl
87-60
Chicken Steak Sandwich
220 fl
87-64
87-61
Beef Steak Sandwich
235 fl
87-65 Fish Burger
210 fl
87-62
Tuna Sandwich
210 fl
87-66
Beef Burger
210 fl
87-84 Fried Meat and Onion Mixed meats fried with onion and lemon
280 fl
87-85 Fried Meat and Vegetable 280 fl Mixed meats fried with mushroom, onion and sweet green peppers 87-86 Fried Meat and Tomato 280 fl Mixed meats fried with garlic, coriander & tomato paste
87-77 Mixed Grill (3 sticks)
87-96 Mixed Shawarma
Beirut Sandwiches
Lamb & Beef
87-63 Beirut Chicken or Beef Shawarma Sandwich 180 fl Served with French Fries
All our BBQ dishes are served with French fries or Rice
87-159 Beirut Roasted Chicken Sandwich
87-68 Beef Kebab 310 fl Grilled minced meat seasoned with parsley and spices
195 fl
Served with French Fries
87-184 Beirut Samak Harra Sandwich (Spicy) 195 fl Served with French Fries 87-160 Beirut Man Koushe Sandwich 180
fl
87-67 Lamb Kebab
330 fl
BBQ. Lamb pieces
385 fl
87-70 BBQ. Beef pieces Tender cubes of beef grilled on skewers
310 fl
87-71 Arais Meat Grilled mixed meat in pita bread
250 fl
87-72 Grilled Lamb Liver Grilled marinated fresh lambs’ livers
235 fl
87-69
87-73 Beef Steak Beef fillet steak
87-64 Chicken Burger
87-67 Lamb Kebab
Stews 87-89 Fata Meat 275 fl Cooked meat with fried bread, covered with rice, yoghurt and pine nuts 87-191 Beef with Yellow Rice or Brown Rice 330 fl 87-192 Lamb with Yellow Rice or Brown Rice 455 fl
355 fl
87-74 Shawarma Beef
295 fl
87-75 Mixed Shawarma
365 fl
87-76 Fried Kofta
280 fl
87-77 Mixed Grill (3 sticks) Three different grilled meats
395 fl
87-183 Jumbo Mixed Grill (6 sticks) Six different grilled meats
725 fl
87-15 Vine Leaves
TURN OVER >>> Food by Phone has an App for your smartphone
115
beirut
LEBANESE 87-167 Samak Harra 345 fl Fried red snapper served with hot spices sauce made from tomato, onion, coriander, garlic, green chilli and pine nuts
Chicken Dishes Served with either French Fries or Rice
280 fl 87-90 Shiche Taouk Pieces of boneless chicken, marinated in garlic & Lebanese spice, grilled 87-91
BBQ. Chicken Breast (2 pcs)
87-92
Chicken Steak
330 fl 360 fl
87-189 ½ Roasted Chicken
335 fl
87-190 Whole Roasted Chicken
560 fl
87-95 Shawarma Chicken
265 fl
87-96 Mixed Shawarma
360 fl
87-108 Fried Shrimp with Tomato 280 fl Fried shrimps with onion, garlic, coriander and tomato 87-109 Yellow Rice with Shrimp
280 fl
87-110 Brown Rice with Shrimp
280 fl
87-168 BBQ Shrimp Grilled fresh shrimps
625 fl
87-169 Fried Shrimp Crumbus Fried shrimps with breadcrumbs.
345 fl
87-122 Lubia Bzeit 215 fl Vegetarian dish made from green beans cooked in olive oil
87-98 Fried Chicken Wings 265 fl Mini drumsticks and chicken wings marinated in olive oil, garlic and spices
87-123 Kofta Batata 365 fl Minced meats cooked with parsley, potatoes and a tomato paste - served with vermicelli rice
87-187 Kofta Chicken 265 fl Minced chicken seasoned with parley, oregano, garlic then grilled
87-124 Kibbi Labanyeh 365 fl “Kebie” - cooked in a garlic yoghurt with mint, served with vermicelli rice
Chicken Dishes
87-176 Kibbi Bil Saniyeh 305 fl “Kebie” - baked ground meat with crushed wheat and pine nut.
No side dish 87-162 Fried Chicken Wings with Lemon & Garlic 250 fl 87-99 Fried Chicken Liver 235 fl Fresh chicken liver fried with garlic and lemon
87-117 Mixed Fatayer
87-100 Fried Chicken Chicken fried with garlic and lemon
235 fl
Lebanese Pastries
87-101 Fried Chicken with Tomato Chicken fried with tomatoes and onions
235 fl
87-111 Mankoushe (1 piece) 140 fl Open vegetarian Lebanese pie made with dried thyme, sesame seeds and olive oil
87-102 Yellow Rice with Chicken 220 fl Chicken stew with tomato paste served with yellow rice
87-170 Zaatar & Cheese (1 piece)
87-103 Brown Rice with Chicken 220 fl Chicken stew with tomato paste served with brown rice
87-171 Fatayer Batata (4 pieces) 220 fl Lebanese style pie stuffed with potato and minced meat
87-163 Tajen Chicken 305 fl Boneless chicken cooked with onion, paprika, cream of mushroom, green peas & pine nuts.
87-126 Couscous - Chicken Hot or Regular
345 fl
87-127 Couscous - Meat Hot or Regular
87-112 Fatayer Zaater (5 pieces) 195 fl Open vegetarian Lebanese pies made with dried thyme, sesame seeds and olive oil
Fish & Shrimp Dishes
87-114 Fatayer Cheese (4 pieces) Lebanese style pie stuffed with cheese
220 fl 195 fl
87-105 Fish and Chips Fried fillet of fish with breadcrumbs
290 fl
87-173 Fatayer Cheese (1 piece) Lebanese style pie stuffed with cheese (Big)
87-106 Yellow Rice with Fish
280 fl
87-107 Brown Rice with Fish
280 fl
87-115 Lahembel Aajin 140 fl Open pie made with mixed meats, tomatoes, onion and lemon
87-155 BBQ Fillet Fish Served with French Fries or Rice
485 fl
116
305 fl
87-172 Fatayer Labheh (4 pieces) 250 fl Lebanese style pie stuffed with creamy cheese, ground meat, dried mint, onion and pine nuts.
87-113 Fatayer Spinach (4 pieces) 220 fl Lebanese style pie, stuffed with spinach, onion, lemon and olive oil
87-166 Samak Tarator 345 fl Fried red snapper served with Tarator sauce. (Tahini, tomato, pickles & parsley)
87-125 Couscous - Vegetarian Hot or Regular
195 fl
87-164 Roasted Chicken with Oriental 305 fl Rice Rice cooked with ground meat served with roasted chicken topped with raisins, green peas & pine nuts.
87-165 Tajen Samak 305 fl Fish fillet cooked with Tahini sesame paste, onion, olive oil, paprika, and pine nuts.
87-175 Beirut Pizza Vegetarian (1 Round / Cut 4 slices) 275 fl Tomato paste, mushroom, sweet corn, olive, green pepper, onion, oregano & mozzarella cheese. 55 fl Extra – Chicken Extra Chicken for Pizza Extra – Shrimp 80 fl Extra shrimp for Pizza
87-121 Moujadara 215 fl Vegetarian dish made from lentils cooked with rice
265 fl
87-104 Fata Chicken 265 fl Chicken stew with rice and fried bread covered with garlic, yoghurt, paprika and pine nuts
87-174 Cocktail Pizza Vegetarian (4 individual pieces) 220 fl Tomato paste, mushroom, sweet corn, olive, green pepper, onion, oregano & mozzarella cheese
Special Dishes
87-161 Arais Chicken 250 fl Pita bread stuffed with grilled shredded chicken 87-97 Fried Chicken 2 pieces of fried breaded chicken steaks
Pizzas
87-116 Baal Safiha (5 pieces)
220 fl
87-117 Mixed Fatayer (9 pieces) Safiha/ Zaatar/ Spinach
320 fl
87-118 Arais Cheese Pita bread stuffed with cheese and grilled
250 fl
87-120 Cheese and Spinach Pie (4 pieces)
220 fl
87-76 Fried Kofta
45 fl
beirut
LEBANESE Lebanese Specialities
Desserts
Cooked with tomato paste, served with vermicelli rice
87-135 Muhalabia Topped with raisins
95 fl
PaRty Platters
87-128 Fasolia Haricot beans
250 fl
87-136 Roz Bhalib
95 fl
87-129 Bamia Okra (“Ladies fingers”)
250 fl
87-137 Sahlab
95 fl
87-130 Batinjan Eggplant
250 fl
87-138 Custard 95 fl Cooled, sweetened custard served with dessert biscuits
87-131 Batata Potato
250 fl
87-139 Crème Chocolate 95 fl Rich chocolate custard, served with a dessert biscuit
87-132 Khoudar Moushakel 250 fl Mixed vegetable, green peas, potatoes, green beans, carrots and eggplant 87-133 Add Chicken
70 fl
87-134 Add Meat
95 fl
Choices of food : Hummus, Moutabel, Labneh, Olives (Black & Green), Tabuleh, Fatouche, Feta Cheese Salad, Greek Salad, Baba Ghanouj, Shawarma (Chicken, Beef), Falafel, Vine Leaves, Fatayer Spinach (5 pcs.), Fatayer Zaater (5 pcs.), Safiha (5 pcs.), Arais (Meat, Cheese), Shiche Taouk (5 pcs.), Kebab (Lamb, Beef 5 pcs.), Kibbie (Fried, Grilled 5 pcs.), BBQ (Lamb, Beef), Sambosa (Chicken, Cheese, Lamb, Vegetable 5 pcs.) 87-900 Lebanese Platter A 5 Choices of food + 3 Pita Breads
1,050 fl
87-901 Lebanese Platter B 10 Choices of food + 6 Pita Breads
1,950 fl
87-902 Lebanese Platter C 15 Choices of food + 10 Pita Breads
2,700 fl
87-903 Lebanese Platter D 20 choices of food+ 15 Pita Breads
3,600 fl
87-138 Custard 87-144 Kebab Khashkhash
Mamoul 87-90 Shiche Taouk
Our mamoul pastries are delicious soft dough cookie filled with walnuts-dates or pistachios
Baklava Layers of filo pastry stuffed and topped with syrup 87-146 Baklava Pistachio (2 pcs.)
125 fl
87-147 Baklava Walnut (2 pcs.)
125 fl
87-177 Mixed Baklava (½ Kilo)
980 fl
87-178 Mixed Baklava (1 Kilo) 87-148 Fingers (2 pcs.)
1,815 fl 125 fl
87-149 Date Mamoul (2 pcs.)
125 fl
87-150 Pistachio Mamoul (2 pcs.)
125 fl
87-151 Walnut Mamoul (2 pcs.)
125 fl
87-179 Mixed Mamoul (½ Kilo)
980 fl
87-180 Mixed Mamoul (1 Kilo)
1,815 fl
87-152 Namoura (1 piece) 70 fl A tasty Lebanese dessert made from semolina mixed with ground almond and ground coconut topped with syrup
87-900 Lebanese Platter A
118
The average distance for a typical delivery is 12km
LEBANESE
Nadimos
Cold MezzeS 102-03 Hummus Puréed Chick Peas with Sesame Oil
king of hummus, legend of lebanese cooking
160 fl
Open Every Day 11.00 am- 10.30 pm
102-04 Hummus Beiruti 200 fl Puréed Chick Peas with Hot Pepper, Garlic, Parsley, Pickle and Sesame Oil
Address President Park Sukhumvit 24, Klongtoey, Bangkok 10110
102-05 Hummus Mushroom 200 fl Puréed Chick Peas topped with Sautéed Mushroom and Onion
Ban Silom, Silom Soi 19, Bangrak, Bangkok 10500
102-07 Hummus with Lamb 225 fl Puréed Chick Peas topped with Diced Lamb and Pine Nuts 102-08 Hummus with Chicken Puréed Chick Peas topped with Chicken
225 fl
102-03 Hummus
102-11 Tahina Sesame oil Mixed with Garlic and Parsley
135 fl
Salads
102-12 Motabbal (Baba Ghannouj) 185 fl Baked Aubergines with Sesame Oil, Lemon Juice
102-38 Tabbouleh 160 fl Parsley, Tomatoes, Onion, Mint, Crushed Wheat, Lemon Juice and Olive Oil
102-14 Mouhammara with Walnut 235 fl Mixed Crushed Nuts, Red Capsicum, Olive Oil & Spices
102-39 Fattoush 160 fl Mixed Fresh Salad with Herb & Tasty Lebanese Bread
102-35 Musakaa 220 fl Fried Aubergines with Chick Peas, Tomatoes & Spices
102-40 Arabic Salad 135 fl Seasonal Vegetables with Lemon and Olive Oil
102-62 Shawarma Chicken Plate 250 fl Flakes of Chicken Meat Marinated in Vinegar, Spices and Grilled on an Upright Spit
102-18 Labneh 185 fl Homemade Lebanese Cream Cheese, Strained Yoghurt
102-43 Coleslaw Salad 130 fl Finely Shredded Cabbage, Carrot and Raisins with Tangy Mayonnaise Dressing
102-63 Shawarma Lamb Plate 270 fl Flakes of Lamb Meat Marinated in Vinegar, Spices and Grilled on an Upright Spit
102-19 Labneh Tzatziki 210 fl Homemade Lebanese Cream Cheese Mix with Pickle and Vegetable
102-103 Richard Salad 250 fl Feta Cheese, Tomatoes, Cucumber, Onion, Lebanese Thyme and Olive Oil
102-65 BBQ Lamb 295 fl Tender Lamb Cubes Grilled with Onion & Tomatoes
102-20 Labneh with Garlic 200 fl Homemade Lebanese Cream Cheese, Strained Yoghurt and a Touch of Garlic
102-67 Kebab Khashkhash 260 fl Minced Lamb, Parsley, Charcoal Grilled with Homemade spicy Tomato Sauce
102-23 Stuffed Grape Leaves (Dolma) 225 fl Vine Leaves Stuffed with Rice, Herbs and Chick Peas
102-68 Kebab Orphali 285 fl Minced Lamb, Charcoal Grilled with Slices of Eggplant, Tomato and Onion
Hot Mezzes 102-29 Cheese Rolls Pastry Filled with a Mix Of Cheese
102-66 BBQ Kafta 295 fl Minced Lamb with Onion, Herb Charcoal Grilled
102-69 Kebab Ezmeli 320 fl Minced Lamb with Cheese Charcoal Grilled and Served with Lebanese Cheese Bread
200 fl
102-30 Spinach Puffs 200 fl Pastry Filled with Spinach, Onions, Pine Kernels and Lemon Juice
102-29 Cheese Rolls
102-70 Kebab Istambouli Spicy Kebab Mixed with Nuts and Herbs
102-99 Mixed Puffs 370 fl 3 of each (Samboussa, cheese rolls, chicken and spinach puffs.)
Main Courses
102-71 BBQ Kibbeh 285 fl Ground Meat with Crushed Wheat and Pine Kernels, Grilled
102-31 Samboussa Pastry Filled with Ground Meat
200 fl
102-32 Kibbeh 200 fl Ground Meat with Crushed Wheat, Stuffed with Meat, Onions and Pine Kernels 102-33 Falafel 175 fl Bean Croquettes, Chick Peas, Garlic and Sesame Oil
102-54 Chicken Wings Grilled Chicken Wings with Garlic Sauce
285 fl
250 fl
102-73 Arayis 245 fl Ground Meat with Parsley, Grilled in Lebanese Bread
102-56 BBQ Whole Chicken 410 fl Whole Chicken, Marinated in Spices, Lemon Juice and Grilled
102-75 BBQ Mix Large 680 fl Kafta, Chicken and Lamb Cubes Garnished with Onions, Mushrooms and Tomatoes
102-57 BBQ ½ Chicken 225 fl ½ Chicken, Marinated in Spices, Lemon Juice and Grilled
102-76 BBQ Mix Small 370 fl Kafta, Chicken and Lamb Cubes Garnished with Onions, Mushrooms and Tomatoes
102-107 Fish Fillet Pane 310 fl Breaded Red Snapper with Tartare Sauce & French Fries
102-108 Lamb Chops
555 fl
102-60 Tajen Fish 270 fl Mixed Secum Spicy Tomato and Onion topped Bait Fish Fillet 102-61 Spicy Fish “ Harra Beirutiyeh” 270 fl Lebanese Spicy Tomato and Onion topped with Bait Fish Fillet
102-40 Arabic Salad
102-59 BBQ Shish Tawouk (Chicken) 270 fl Boneless Chicken, Marinated in Garlic, Lemon Juice, Olive Oil and Grilled
102-65 BBQ Lamb
119
Nadimos
LEBANESE Manakeesh – Side Dishes 102-86 Pita Bread (1pc.) Lebanese Bread
20 fl
102-87 Garlic Bread
60 fl
102-88 Lebanese Rice
60 fl
102-89 Mankushe Zaatar Lebanese Hand-Picked Thyme on Bread
135 fl
102-90 Mankushe Labneh (Cheese) A Mix of Cheese on Bread
175 fl
102-113 Nadimo’s Garlic Mousse
25 fl
102-38 Tabouli
102-32 Kibbeh
Sandwiches 102-77 Sandwich Shish Tawouk (Chicken)
135 fl
Boneless Chicken, Marinated in Garlic, Lemon Juice, Olive Oil and Grilled 102-78 Sandwich Lamb 175 fl Boneless Lamb, Marinated in Garlic, Lemon Juice, Olive Oil and Grilled
102-99 Mix Puffs
102-79 Sandwich Shawarma Lamb 110 fl Flakes of Lamb Meat Marinated in Vinegar, Spices and Grilled on an Upright Spit in Lebanese Bread 102-80 Sandwich Shawarma Chicken 110 fl Flakes of Chicken Meat Marinated in Vinegar, Spices and Grilled on an Upright Spit in Lebanese Bread 102-81 Sandwich Kebab 135 fl The Delicious Homemade Kebab in Lebanese Bread 102-82 Sandwich Kofta 135 fl The Delicious Homemade Kafta in Lebanese Bread 102-83 Sandwich Falafel Our Famous Falafel in Lebanese Bread
135 fl
102-85 Sandwich Nadimos 250 fl A Special Sized Bread, with a Mix of Cheese and Chicken, Served with Fries and Salad
102-76 BBQ Mix Small
Desserts 102-91 Crème Caramel
75 fl
102-92 Mouhallabieh 75 fl Lebanese Milk Pudding with a Touch of Rose Syrup 102-93 Riz-B-Halib Lebanese Rice – Milky Pudding
102-17 Laban Jajik
75 fl
102-67 Kebab Khashkhash
102-64 Shawarma Mixed Plate
120
102-33 Falafel
102-73 Arayis
Food by Phone has operated for over 16 years
MEDITERRANEAN
The Cedar
Mezze-Appetizers 42-01
Hummus
long established home of MiddLE eastern cuisine
220 fl
42-02 Hummus with meat (Beef or chicken)
220 fl Open Every Day
42-03
Baba Ghanouch
220 fl
42-04
Marinated Eggplant
220 fl
42-05
Falafel (5 pieces)
220 fl
42-06
Tabbuleh
220 fl
42-07
Dolma (4 pieces)
220 fl
42-08
Garlic Paste
220 fl
42-09
Sumbusek Beef (4 pieces)
220 fl
42-29
Chick Taouk
465 fl
42-10
Sumbusek Cheese (4 pieces)
220 fl
42-30
Beef Kebab (Imported)
705 fl
42-11
Kebbe Rolls (4 pieces)
220 fl
42-31
Beef Kofta Kebab
480 fl
42-12
Cheese Rolls (4 pieces)
220 fl
42-32
Chicken in Spicy Sauce
455 fl
42-13
Fatayer (4 pieces)
220 fl
42-33
Fish in Spicy Sauce
610 fl
42-14
Loubia
220fl
42-34
Cedar Lamb Rack
895 fl
42-35
Lamb Delight
775 fl
42-36
Chicken shawarma
365 fl
10.30 am - 10.30 pm
Address 6/1, Sukhumvit Rd, Soi 49/9Wattana, Bangkok 10110
Hummus with Pita Bread
42-15 Chicken Wings Provençale Style (6 pieces) 220 fl
The Cedar Specialities
42-16
Labneh
220 fl
42-62
Lamb shawarma
440 fl
42-17
Tzaziki
220 fl
42-38
Beef Moussaka
430 fl
42-19
Chicken Liver in a lemon sauce
220 fl
42-39
Vegetarian Moussaka
365 fl
42-20
Moujadara
220 fl
42-40
Cous-Cous
895 fl
42-21
Bamia
220 fl
42-47
Lamb Kofta Kebab
530 fl
42-22
Fattouch
220 fl
42-48
Shrimp Kebab
615 fl
42-23
Greek Feta Salad
220 fl
42-63 Mixed Grilled Kebab (Chicken+ Beef+Lamb+Shrimp) 1,230 fl
42-24
“Cedar” Ratatouille
220 fl
42-50
42-25
Fried Calamari
220fl
42-51 The Cedar Fried Rice (chicken fried 235 fl rice with raisins)
42-26 Vegetable garlic dip
Set with
yoghurt
Vegetarian Fried Rice
42-64
42-65 Cedar Paella (with shrimp, calamari and mussel)
Spicy Sauce
40 fl
42-28
Pita bread (3 pieces)
55 fl
42-46
Lamb Croquettes (6 pieces)
42-54
Falafel Sandwich (vegetarian)
Taramosalata
90 fl
42-27
240 fl
42-58
French Fries
220 fl
42-59 Lentil Soup cooked with onions)
42-06 Tabbuleh
555 fl
Special Dish 4,230 fl
Dessert
42-55 Super Pita Burger (beef / chicken) with homemade Mayo or Salad Dressing
200 fl
42-45 Baked Leg of lamb Order 1 day in advance
240 fl 240 fl
395 fl
42-43
Baklawa ( 2 pieces)
145 fl
(Brown lentils
240 fl
42-60 Cedar Soup (sweet potato, zucchini, carrot, tomato and cabbage) 240 fl 42-61 Spicy Potato warm salad)
(crispy potato
220 fl
42-35 Lamb Delight
42-22 Fattouch
121
MEDITERRANEAN
Crêpes & Co. Salads
sweet & savoury crÊpes and spanish moroccan & greek cuisine Open Every Day 12.00 pm - 10.30 pm
Address Eight Thonglor Bldg., Corner of Thonglor Soi 8, Sukhumvit 55, Bangkok 10110
118-10 Bulgarian Summer Tomato, Watermelon, Feta & Olives
325 fl
118-11 Feta Salad Greek Style, with Feta Cheese & Olives
325 fl
118-12 Salade Niçoise From the French Riviera with Tuna & Eggs
290 fl
118-13 Salad Fitness Vegetable & Fruit with a Yogurt Dressing
215 fl
118-14 Green Salad Lettuce, Spinach, Lime & Olive Oil
170 fl
118-15 Tzatziki 165 fl The Greek Mix with Cucumber, Yogurt & Garlic
Appetizers & Starters 118-01 Crispy CrÊpe & Dip With Herb, Cheese & Olive Oil, Eggplant Dip
185 fl
118-02 Moroccan Briouattes Triangles with Beef, Rice & Cinnamon
250 fl
118-03 Chicken Wing ”C&C” With a Blue Cheese Cream Sauce
210 fl
118-04 Calamares Fritos Deep-fried Squid Served with its Dip
275 fl
118-05 Salmon Tartar
325 fl
118-06 Champinones Asados
230 fl
118-07 C&C Mezze Melizano, Hummus, Tabouleh, Falafel & Pita
290 fl
118-08 Pastilla Sweet & Salty Moroccan Delicacy
260 fl
118-09 Cheese Rolls Fried Rolls with Gruyère and Ham
325 fl
118-16 C & C Salad Lettuce, Bacon, Parmesan & Garlic Dressing
290 fl
118-17 Chicken Salad Chicken, Apple & Pineapple, Cream Dressing
245 fl
118-18 Egg Salad Sliced Egg, Cheese & Croûtons
265 fl
118-19 Swiss Salad With Gruyère, Apples & a few Nuts
310 fl
118-20 Salad Balkan Marinated Eggplant & Bell Peppers
260 fl
118-21 Tabouleh From Morocco with a lot of Couscous
260 fl
118-22 Mixed Salad A Refreshing Mix from Our Market
195 fl
118-23 Moroccan Salad Our Tastier and Most Favoured Salad
295 fl
118-26 Creme De Potiron
Unique Mediterranean Specialities 118-28 Tajine Zitoun 520 fl A Moroccan Chicken Stew with Olives & Lemon and served with Couscous 118-29 Tajine of Lamb 595 fl Another Moroccan dish with Sautéed Onions, Raisins and Cinnamon, served with Couscous 118-30 Moussaka 495 fl The Authentic Greek Eggplant and Lamb Gratin 118-31 Chicken Phillippe 520 fl Sautéed Chicken with Mushroom and Bacon, in a Red Wine & Cream Sauce Served with Saffron Rice 118-32 Couscous Beldi 725 fl The Original Moroccan Couscous with Lamb, Chicken & Vegetables 118-33 Pollo Al Ajillo 450 fl Fried Chicken Shank in Olive Oil & Garlic Spinach served with Saffron Rice 118-34 Kotopoulo 450 fl Greek Chicken with Lemon and Oregano served with Spinach Rice
118-32 Couscous Beldia
Or Some PastaS With your Choice of Spaghetti or Penne Pasta
118-48 Pancake: Canadian
Ice-Potages 118-24 Gazpacho Andaluz A Cold Spinach Soup of Fresh Vegetables
200 fl
118-25 Tarrator Cold Yogurt and Cucumber Soup
165 fl
Hot Soup 118-26 Crème De Potiron Homestye Pumpkin Soup
118-11 Feta Salad
122
200 fl
118-27 Tomatorange Soup 210 fl The Name Sounds Weird but it Tastes like Heaven
118-35 Bolognaise Minced Pork in Tomato & Herb Sauce
325 fl
118-36 Tomato Tuna Tuna, Tomato Sauce, Onions & Herbs
280 fl
118-37 Carbonara Bacon, Onions, Parmesan and Cream
350 fl
118-38 Al Pesto Basil, Olives, Garlic and Olive Oil
265 fl
118-39 Salmone Smoked Salmon with white wine & Cream
390 fl
118-40 Marinara Seafood in Mushroom, Wine & Cream
395 fl
118-41 Arrabiata Hot & Spicy Bacon, Tomatoes & Onions
280 fl
Over 15% of our existing customers have used Food by Phone for over 10 years
CrÊpes & co.
MEDITERRANEAN PANCAKES
118-48 Canadian Buttermilk Pancake, Maple & Cream
235 fl
118-49 Banana Nuts And Covered Chantilly & Honey
280 fl
118-50 Swiss With Spinach & Gruyère Cheese
325 fl
118-51 Banana Chocolate Iced Banana & Chocolate Sauce
280 fl
118-52 Smoked Salmon With Cottage Cheese, Pepper & Lime
365 fl
Simply Sweet CrÊpes
And For The Kids
The CrÊpes & Co Brunch Selection
Breakfast Treats
118-42 Pain Perdu French Toast
118-53 Fried Mini Sausages Served with Plum Sauce
150 fl
118-58 Ananas-Caramel Pineapple & Caramel
180 fl
118-54 Chicken Nuggets With a Side Salad, Fruit and Veggies
235 fl
118-59 Confiture With Blueberry, Orange or Strawberry Jam
165 fl
118-55 Scrambled Egg Served on Toast
105 fl
118-60 Aux Marrons Chestnut Cream and Chantilly
310 fl
118-56 Spaghetti Tomato
225 fl
118-61 Normande Apple, Raisins & Cinnamon
260 fl
118-57 FRENCH FRIES
105 fl
118-62 Beurre sucre Butter & Sugar
150 fl
118-02 Moroccan Briouattes
110 fl
118-28 Tajine Zitoun
118-43 Yoghurt Natural, with a Pear Coulis
95 fl
118-44 Muesli With Soya Milk, Nuts and Honey
95 fl
118-63 Nutella Hazelnut Chocolate & Chantilly
295 fl
118-45 Cereals Corn Flakes with Banana
95 fl
118-64 Banana Chocolate Simply with Banana & Chocolate Sauce
210 fl
118-65 Chocolate Orange 355 fl Marmalade, Chocolate Sauce & Cointreau Liqueur
Brunch Special 118-46 Toast Chasseur Bacon, Champignons, Grilled with Cheese
295 fl
118-47 Bagel Smoked Salmon With Cream Cheese, Onions & Capers
340 fl
118-58 Ananas-Caramel
118-66 Lemon With Lemon Curd & Lime Zest
195 fl
118-67 Suzette Orange, Butter & Liqueur Sauce
350 fl
MeXICAN
Charley Brown’s Mexicana
Platos Fuertes
bangkok’s oldest and the most authentic tex-mex restaurant
26-13 Burritos (Beef, Chicken or Vegetarian) 390 fl A fresh flour tortilla wrapped with your favourite choice of filling, topped with ranchero sauce served with mexi-rice and refried beans
Open Every Day MON 05.00 pm - 10.30 pm TUE-SUN 11.30 am - 10.30 pm
26-62 Burritos de Mariscos 430 fl Fresh ocean fish or prawns in a delicious cream tomato sauce wrapped in one of our soft flour tortillas.
Address 1/23, Sukhumvit Road, Soi 11 Klong Toey, Bangkok 10110
26-14 Chilli Burrito Supreme 390 fl A fresh flour tortilla stuffed with our homemade Chilli Con Carne, topped with melted cheese served with mexi-rice and refried beans
26-31 Mexican Chicken Wings
26-01 Nacho Supreme 250 fl Crisp corn tortilla chips bedded down with beef, chicken or vegetarian option, Mexican salsa & melted cheese 26-15
Street Food Nibbles 26-54 Gambas y Ajo Juicy prawns, sautéed in garlic and jalapeños
170 fl
26-55 Chilli Rellenos 160 fl Baked chillies stuffed with cream cheese and topped with bacon. 26-56 Baja Fish Bites 170 fl Crispy nuggets of breadcrumbed fish, with a dip of our refreshing citrus sauce. 26-57 Albondigas 245 fl Succulent meatballs using Charley Brown’s classic chilli con carne recipe served with our homemade barbecue sauce. 26-02 Trio of Dips 390 fl Salsa, refried beans and guacamole with warm corn chips 26-08 Guacamole with corn chips 250 fl Guacamole made with imported avocados and served with warm corn chips 26-31 Mexican Chicken Wings 225 fl Marinated and served with our homemade barbecue sauce. Available hot or super hot! 26-33 Potato Skins 275 fl Four baked potato skins crammed with a choice of chicken, beef, chilli con carne or vegetarian fillings. 26-65 Four of the Best 360 fl Half portions of Chilli Rellenos, Gambas y Ajo, Baja Fish Bites and Albondigas
26-09 Soft / Hard Taco 105 fl A hard or soft tortilla filled with seasoned beef, shredded chicken or vegetarian option and topped with lettuce tomatoes and shredded cheese 26-53 Baja Tacos 130 fl Soft or hard taco shell, crammed with nuggets of red snapper, fresh salad, cheese, pico de gallo and a tangy citrus/yogurt sauce. 26-58 Marinated Pork Taco 105 fl Soft or hard taco shell, crammed with lime and chilli marinated pork, fresh salad, cheese and pico de gallo. 26-59 Chicken or Beef Quesadilla. (S) 190 fl Two six inch flour tortillas, toasted with melted cheese & shredded Mexican chicken or beef inside. Served with sour cream and salsa. 26-05 Chicken or Beef Quesadilla. (L) 255 fl Two nine inch flour tortillas, toasted with melted cheese & shredded Mexican chicken or beef inside. Served with sour cream and salsa. 26-60 Jalapeño Quesadilla. (S) 190 fl Two six inch flour tortillas, toasted with melted cheese & spicy jalapeño slices inside. Served with sour cream and salsa. 26-06 Jalapeño Quesadilla. (L) 255 fl Two nine inch flour tortillas, toasted with melted cheese & spicy jalapeños slices inside. Served with sour cream and salsa. 26-46 Quesadillas with feta cheese, spicy chorizo sausage, red onion and spinach (S) 200 fl Melted between 2 six inch flour tortillas. Served with salsa, sour cream and jalapeños
Fajitas (Beef, Chicken or Prawns)
26-16 Charley Brown Platter 490 fl One soft taco, one enchilada and one chimichanga with a filling of your choice served with Mexican rice, beans and salsa 26-19 Chilli Con Carne 375 fl Ground beef simmered in a spicy tomato & bean sauce served with Mexican rice & warm corn chips 26-17 Chimichanga (Beef, Chicken or Vegetarian) 390 fl Your choice of seasoned ground beef, spicy shredded chicken or vegetables wrapped in a flour tortilla, fried golden brown and topped with ranchero sauce, cheese, salsa, guacamole and sour cream 26-18 Enchilada 3 pcs. (Beef, Chicken or Vegetarian) 390 fl Three corn tortillas with your choice of beef or chicken filling rolled inside, topped with cheese and sour cream, served with refried beans & Mexican rice. 26-63 Enchiladas de Mariscos 430 fl Three fresh corn tortillas with your choice of fresh ocean fish or prawns in a delicious cream and tomato sauce. 26-36 Mexican Beef Burger 275 fl Ground beef patty served on a toasted bun with marinated onions, guacamole, sour cream, salsa, jalapeños & lettuce. Served with chunky paprika fries.
26-50 Quesadillas with feta cheese, spicy chorizo sausage, red onion and spinach (L) 275 fl Melted between 2 nine inch flour tortillas. Served with salsa, sour cream and jalapeños 26-47 Quesadillas with Thyme & Potato (S) 190 fl Melted between 2 six inch flour tortillas. Served with sour cream and salsa. 26-51 Quesadillas with Thyme & Potato (L) 255 fl Melted between 2 nine inch flour tortillas. Served with salsa and sour cream.
26-46 Quesadillas with feta cheese, spicy chorizo sausage, red onion and spinach
124
26-61 Tacquitos 170 fl 4 corn tortillas, wrapped around either shredded chicken or Australian beef, deep fried and served with salsa.
520 fl
Charley Brown’s famous sizzling fajitas - Tender marinated strips of grilled Australian beef, chicken or prawns sautéed in onion & capsicum marinade. Accompanied by warm homemade flour tortillas, Spanish rice, mexi-beans, shredded Cheddar cheese, sour cream and ranchero sauce on a bed of crisp shredded lettuce
26-17 Chimichanga
Food by Phone provides specific training to stop its messengers from using the sidewalks
CHARLEY BROWN’S MEXICANA
MeXICAN Little Amigos Menu (For the Kids)
Party PlatterS 26-100 Mexican Platter A 850 fl Hot & Spicy Chicken Wings with BBQ dipping sauce (5pcs.), Mini Cheese Quesadilla triangles with Salsa and Sour Cream (4pcs.), Pan-fried Prawns with Garlic and Jalapeños (5pcs.), Crispy Tacquitos filled with Chicken or Beef (5pcs.), Trio of Dips (Guacamole, Salsa and Refried Beans) served with Corn Chips.
26-21 Mini Quesadillas 245 fl Yum! A cheese Quesadilla served with French Fries. Think of it as a Mexican cheese sandwich served with fries 26-40 Super Nachos 215 fl Crisp corn tortilla chips bedded down with beef, pork or chicken topped with chopped tomatoes and grilled melted cheese - there’s no hot stuff in these 26-38 Chicken Wheels 240 fl Golden fried chicken wheels served with fries - a bunch of crunch 26-41 Mini Burritos (Beef/ Pork/ Chicken or Vegetarian) 245 fl A fresh flour tortilla wrapped with your favorite choice of filling, topped with tomatoes, ranchero sauce and cheese served with mexi-rice and refried beans 26-43 Chicken Wings and Chips 245 fl Fried tasty chicken wings without the spice served with golden fries
26-15 Fajitas
Extra & Sides 26-23 Salsa Fresh and slightly spicy tomato salsa. 26-24 Guacamole Made with Australian avocados.
69 fl
26-101 Mexican Platter B 1,600 fl Hot & Spicy Chicken Wings with BBQ dipping sauce (10pcs.), Mini Cheese Quesadilla triangles with Salsa and Sour Cream (8pcs.), Pan-fried Prawns with Garlic and Jalapeños (10pcs.), Crispy Tacquitos filled with Chicken or Beef (10pcs.), Trio of Dips (Guacamole, Salsa and Refried Beans) served with Corn Chips.
112 fl
26-25 Refried beans 42 fl Slow cooked beans to accompany any great Mexican dish. 26-26
Sour Cream
42 fl
26-10 Corn Chips and salsa 105 fl Crunchy warm corn chips with homemade thick & chunky tomato Mexican salsa
Drinks 26-64 Sangria 195 fl Made fresh every day with red wine, brandy, triple sec, fruits and spices.
26-19 Chilli Con Carne
26-44 Margarita On the Rock 195 fl The freshest, tangiest margaritas in town, made only with freshly squeezed limes, tequila and triple sec.
26-01 Nacho Supreme
MeXICAN
Patty’s Fiesta SALADS Fresh, fun and full of Mexican Fiesta Spirit Open Every Day 03.00 am - 10.30 pm
Address 109-111 , Silom Rd.,Soi Patpong Silom, Bangkok 10500
27-10 Taco Shell Salad With Chicken
265 fl
27-11 House Salad With Shrimp, Chicken, Beef or Tuna
300 fl
27-55
La Fiesta salad
225 fl
27-56
Mexican Salad
315 fl
SOPAS 27-13
Corn Soup
180 fl
27-29
Avocado Soup with Tequila
215 fl
27-13
Tomato Soup or Vegetable Soup
195 fl
27-54
Bean Soup
215 fl
AppetizerS 27-01 Potato Skins Fried potato skin served with salsa sauce
225 fl
27-02 Nachos Ole 225 fl Crispy corn chips topped with cheese, refried beans, beef or chicken served with tomato sauce and sour cream 27-03 Totopos Homemade tortilla chips topped with cheese
27-04 Quesadillas
225 fl
MAIN COURSES
27-04 Quesadillas 335 fl Homemade tortilla stuffed with cheese and spinach. Choice of beef, chicken or beans 27-06 Fried JalapenoS Fried jalapeño peppers stuffed with cheese
300 fl
27-07 Chili Con Queso Mexican chilli sauce served with corn chips
225 fl
27-39
Chicken Wings
27-14 Chilli Con Carne Beef in mexican chilli sauce with rice
27-15 TAcos with Beef, Chicken or Beans 345 fl Folded and toasted fresh homemade corn tortilla filled with beef , chicken or beans
225 fl
27-16 Burritos with Beef, Chicken or Beans 345 fl Homemade flour tortilla filled with beef, chicken or beans, lettuce, tomato, guacamole, cheese and onion served with refried beans and mexican fried rice
27-23 Hot Wings 420 fl Chicken wings cooked with red sauce in hot pan 27-43 Hot cheese Fried cheese 27-51
French Fries
27-52 Onion RingS Deep-fried onion ring until golden brown
265 fl 205 fl 205 fl
345 fl
27-34 Breakfast Burritos
27-17 Enchiladas Presidente With Beef, Chicken, Fish Or Beans 455 fl Flour tortillas filled with beef, chicken, beans or fish covered with ranchero sauce topped with melted cheese and sour cream 27-18 Chimichaga With Pork, Beef, Chicken, 345 fl Shrimp, Beans Or Cheese Rolled flour tortilas filled with beef, chicken, beans or shrimp, deep-fried until golden brown and topped with sour cream and mexican sauce served with refried beans and mexican fried rice 27-19 Fajitas With Beef, Chicken, Shrimp Or Fish 1150 fl Beef, chicken, shrimp or fish served with refried beans, Mexican fried rice, sour cream and guacamole, topped with tequila 27-20 Pizza Mexicana 455 fl Mexican style pizza with beans and a choice of beef,chicken or prawns or vegetarain option 27-24
Mexican FRIED Rice With Chicken 265 fl
27-30 Tequila Chicken with BLACK Beans Salsa 360 fl Chicken served with a black beans salsa 27-31
Bean Tostadas
27-19 Fajitas With Beef
126
Food by Phone offers over 100 promotions over the course of the year
300 fl
PATTY’SFiesta FIESTA Patty’s
MeXICAN 27-32 Chicken Mole Chicken wings covered in a chocolate sauce
345 fl
PASTAS
27-33 Fish And Chips Battered fish fillet service french fries
530 fl
27-22
345 fl
27-62 Pasta De Meat Sauce Spaghetti meat sauce
300 fl
27-63 Pasta De Clam Spaghetti in clam sauce
300 fl
27-64 Pasta De Anchoviva Spaghetti anchovi
300 fl
27-34
Breakfast Burritos
27-41
Fried Snapper Kraprao With 5 Herbs
Served with rice
530 fl
27-44 Mexican Combo 530 fl Enchilada,burritos.taco served with mexican fried rice,refried beans and corn chips 27-57 Deep-Fried Snapper With Garlic 530 fl Served with rice 27-58
Deep-Fried Snapper With Chilli Sauce
530 fl
Spaghetti Mexican Style
345 fl
DIPPING 27-08 Guacamole Dip Gaucamole sauce served with corn chips
225 fl
27-59 Fried Snapper Or Prawn With Garlic 530 fl And Pepper
27-09 Mexican Dip 225 fl Special”Patty’s Fiesta” sauce with beans,beef or chicken,served with corn chips
STEAKS
SIDE DISHES
27-28 Sirloin Steak 825 fl Grilled SIrloin steak covered in our special hot sauce or mushroom sauce with French Fries
27-25 Extra Sour Cream,Cheese,Jalapeno Pepper Or Gaucamole 75 fl
27-36 T-Bone Steak 825 fl Grilled T-bone steak covered with mushroom sauce served with French Fries 27-60 Grilled Pork 455 fl Grilled pork covered with mushroom sauce and French Fries 27-61
Grilled Salmon Snapper Or Prawn
540 fl
Cooked with white wine sauce,avocado sauce or veracruz sauce with rice
27-38 Corn Chips With Salsa sauce
195 fl
27-65
Refried Beans
95 fl
27-66
Rice
95 fl
DESSERT 27-26 ECereza/Blueberry Chimichanga 295 fl Fried Mexican egg roll,filled with cherry or blueberry
27-15 Tacos with Beef, Chicken or Beans
SWISS
Chesa Salads
the gourmet swiss restaurant of bangkok
47-09
295 fl
Skinless tomato with fresh basil, red onion & marinated mozzarella
Open Every Day Mon - Sat 11.00 am 06.00 pm Sun 11.00 am 06.00 pm -
Tomatensalat mit Mozzarella
02.30 pm 10.30 pm
47-10 Chesa Salateller Assortment of mixed salads
330 fl
02.30 pm 10.00 pm
47-11 Bunter Blattsalat Fresh organically-grown garden greens
235 fl
Address 5, Sukhumvit Road, Soi 20 Klong Toey, Bangkok 10110
47-12 Casar Salat 395 fl Caesar salad “Swiss” style with Sprinz cheese
47-36 Salad Nicoise
47-36 Salad Nicoise 345 fl Mixed green salads with potatoes, tomatoes, beans, olives & tuna 47-44 Importierter Nussli (Mache) Salad Mit Ei & Speck 480 fl Imported Lamb’s lettuce salad with boiled egg, bacon in French dressing
47-01 Bundnerteller 485 fl Thinly sliced air dried beef, smoked bacon & dried ham
395 fl
47-04 Gerauchte Forelle & Lachs Kombination 555 fl Smoked trout fillet & salmon with horseradish & fresh garden leaves
47-13 Bundnergerstensuppe Barley soup with vegetables & air dried beef
230 fl
47-14 Boulillon mit Morcheln Beef broth with marrow stuffed morels
220 fl
47-15 Spargelcremsuppe Cream of asparagus soup
205 fl
47-16 Tomatencreamsuppe Cream of tomato soup with croûtons
210 fl
Fish & Seafood 47-47 Salm Schnitzel Mit Calvado Sauce 570 fl Escalope of Salmon fish in Calvados sauce
47-23 Bachforelle Meunier 605 fl Pan-fried fillet of trout topped with lemon butter
47-06 Capuns 465 fl Swiss chard dumplings with bacon, onion & cheese in a creamy sauce
47-24
Gebratene Egli Filet mit Mandeln
505 fl
Pan-fried perch fish fillet topped with roasted almonds & butter
47-07 Spinat Ravioli mit Hummer Ragout 540 fl Spinach ravioli & lobster tail sautéed in brown butter with lemon thyme
47-25 Hummer & Jacobsmuscheln Thermidor 775 fl Gratinated lobster & scallops in a pommery mustard sauce with champignons
47-43 Spaghetti : With your choice of sauce 360 fl Bolognese/ Tomato/ Carbonara
128
47-22 Basler Salmon
47-22 Basler Salm 520 fl Basel-style salmon steak topped with fried onion sauce
460 fl
47-08 Hornli mit Gehacketem 360 fl Macaroni pasta with minced meat & apple sauce
Cervelat sausage & Gruyère cheese salad with gherkins on a creamy dressing, served with assortment of mixed salad
Soups
Hot Appetizers & Pasta’s 47-05 Risotto Risotto enhanced with boletus mushrooms
47-03 Salmon Tartar mit Arucola Salat
47-45 Champignioncremesuppe 235 fl Cream of imported champignon mushroom soup
47-10 Chesa Salateller
455 fl
47-21 Bratwurst mit Zwiebelsauce 485 fl Grilled veal sausage in an onion sauce with Rösti potatoes
Salmon Tartar mit Arucola Salat
47-46 Kaseschnitte Mit Spiegelei 485 fl Oven baked toast topped with Swiss cheese and a fried egg
47-02 Rohschinken 410 fl Smoked air dried ham with aged port wine and marinated cantaloupe melon balls
Fresh salmon tatar on toasted bread with rocket lettuce
Wurst und Kase Salat Garniert
47-19 Berner Senne Rosti 530 fl Rosti potatoes with bacon topped Raclette cheese
47-42 Rinder Tartar Mit Toast 535 fl Beef steak tartar served with toast & romaine lettuce
47-17
47-18 Cordon bleu 505 fl Pan-fried breaded pork escalope stuffed with ham & cheese
Cold Appetizers
47-03
Old Favourites
47-06 Capuns
47-37 Knuschperli 500 fl Crispy deep-fried perch fish fillet served with a light quark mayonnaise
chesa
SWISS Meat Dishes
Desserts
All main dishes with your choice of : Gratin potatoes, baby potatoes, French fries, rösti potatoes, mashed potatoes, creamy polentas, butter noodles, Spatzli, butter rice
47-33
47-26 Grilliertes Rindsfilet 880 fl Beef tenderloin grilled to your liking with green peppercorn sauce or Café de Paris butter
47-34 Kaseteller Assorted Swiss Cheese Platter
47-27 Schweinschnitzel mit 605 fl Morchelsauce Pork fillet topped with morel mushroom cream sauce 47-28 Osso Bucco Ticinese Braised veal shank in its own gravy
Schokoladenmousse Toblerone
360 fl
Swiss chocolate mousse with whipping cream & grated Toblerone
585 fl
47-35 Caramel Kopfli mit Rahm 195 fl Oven-baked Caramel custard with whipped cream 47-40
Apfelkuchlein Mit Vanillesauce
280 fl
620 fl
Deep-fried apple rings in beer batter served with vanilla sauce
47-29 Geschnetzeltes Zurcher Art 655 fl Traditional sliced veal & kidney in champignons sauce
47-41 Chesa’s Tiramisu 330 fl Original savoiardi biscuits dipped in rum flavoured coffee with mascarpone cream
47-30 Lammkarree mit Knoblauch 965 fl Roasted imported Australian rack of lamb with herb crust & garlic gravy 47-31 Geschmorte lammhaxe mit 860 fl Eierschwammem Braised lamb shank with chanterelle mushroom 47-32 Mistchratzerli mit Rosmarin 570 fl Perfectly roasted spring chicken marinated with rosemary 47-38 Grilled Ostrich Fillet with Black Pepper 650 fl Served with herb butter and your choice of garnish 47-39 Beef Goulash Stroganoff with “Spatzli” 650 fl Tender cubes of beef in paprika flavoured gravy
47-32 Mistchratzerli mit Rosmarin
47-33 Schokoladenmousse Toblerone
130
In 2011 Food by Phone planted over 100 trees to become carbon neutral
seafood
Snapper
STARTERS
a New Zealand Seafood restaurant specialising in Fish & Chips
156-02 NZ Marinated Green Lipped Mussels
240 fl
156-04 NZ Style Seafood Chowder with Bread 335 fl
Open Mon.-Fri. 5.00 pm - 10.30 pm
Open Sat.-Sun.
156-31 Hot Smoked NZ Green Lipped Mussels
305 fl
156-34 Snapper’s Fish Cakes
240 fl
156-35 NZ Fish Bites
240 fl
11.30 am - 10.30 pm
Address 1/22 Sukhumvit 11 Road, Wattana, Bangkok 10110
DEEP-FRIED SEAFOOD * Not Served with Chips “Either lightly battered or freshly crumbed and served with our famous homemade tomato sauce or either our homemade tatare or garlic aioli sauce - Your Choice!”
156-28 Spiced fish salad
156-05 NZ Green Lipped Mussels (6 pcs.)
CHIPS
156-06 Fresh Tiger Prawn Tails (4 pcs.)
156-17 NZ Standard Cut – Half
285 fl 285 fl
156-07 Fresh Scallops (6 pcs.)
355 fl
156-08 Fresh Calamari Rings (l)
255 fl
156-09 NZ bluff Oysters (2 pcs.)
330 fl
156-10 Pacific Oysters (4 pcs.)
240 fl
156-54 NZ nelson bay scallops (2 pcs.)
305 fl
120 fl
156-18 NZ Standard Cut – Full Scoop 180 fl
156-23 NZ Fish Burger with Chips
156-19 NZ Thick Cut – Half
120 fl
156-20 NZ Thick Cut – Full Scoop
180 fl
156-38 Kumera Fries
190 fl
156-25 NZ Lamb Burger with Chips
450 fl
156-24 NZ Ribeye beef Burger with Chips
535 fl 535 fl
156-21 Good Old Fashioned Onion Rings
* Not Served with Chips
156-11 NZ Red Gurnard 260 fl A medium flavoured, moist & tender white fish
156-15 NZ Tarakihi A tasty & tender white fish
240 fl
156-16 NZ Southern Hake A mild flavoured, moist & flakey white fish
240 fl
156-37 Whole Deep fried Snapper
695 fl
156-41 NZ silver trumpeter
240 fl
120 fl
156-32 Extra Dressing (S)
25 fl
156-33 Extra Dressing (M)
50 fl
Choice of dressing - Homemade tomato sauce - Homemade tartare sauce - Homemade garlic aioli sauce
355 fl
156-13 NZ Southern King Fish 260 fl A medium flavoured & medium textured white fish
156-22 Mushy NZ Peas with butter and Mint 120 fl
Either lightly battered or freshly crumbed and served with our famous homemade tomato sauce or either our homemade tatare or garlic aioli sauce - Your Choice!
156-02 NZ Marinated green lipped mussels
FRESH SALADS 156-26 Kiwi Classic Salad 265 fl Iceberg, tomato, cucumber, onion, egg, grated cheese with our Kiwi style milk based Mayo 156-27 The Bean Salad 265 fl Seasoned beans, tomato, onion, japaleno chilli and coriander dressing 156-28 Spiced Fish Salad 335 fl Iceberg, onion, flaked NZ white fish with our light and tangy spiced dressing 156-29 The Cos Salad 265 fl Cos, Cherry tomato, Radicchio, egg with basil pesto mayonnaise 156-30 The Rocket Salad 285 fl Rocket, guava, celery, walnuts, olive and lime Dressing
156-24 NZ Ribeye beef burger with chips
EXTRAS
DEEP-FRIED FISH
156-12 NZ Lemon Sole A delicate & slightly sweet white flat-fish
GOURMET BURGERS
156-39 Classic caesar salad
285 fl
156-40 seafood caesar salad
380 fl
131
spanish
Hola 162-29 Setas al ajillo Mushrooms with garlic
authentic spanish cuisine
110 fl
162-30 Patatas bravas tradicionales
Bravas: deep fried potatoes with spicy sauce
Open Every Day
162-31 Patatas all-i-oli Deep fried potatoes with all-i-oli sauce
10.30 am.-10.30 pm.
Address
120 fl 120 fl
162-32 Croquetas caseras de jamón y pollo 160 fl Ham and chicken home-made croquettes
8 Thonglor Shopping; Sukhumvit 55, Bangkok, Thailand 10110
162-20 Boquerones
Brasa - Barbacue
Ensaladas - Salads 162-03 Mediterránea - lechuga, huevo duro, atún, tomate, cebolla, zanahoria…. 160 fl Mediterranean - lettuce, boiled egg, tuna, tomato, onion, carrot…. 162-04 PAliño - tomate, atún, cebolla y aceitunas 160 fl Aliño - tomato, tuna, onion and olives
130 fl
162-34 Alitas de pollo adobadas Marinated chicken wings
140 fl
162-35 Gambas brasa con ajo y perejil
Grilled prawns with pepper and garlic
160 fl
162-36 Calamar brasa con salsa horreo (pimentón, ajo, vinagre y aceite de oliva)
215 fl
Grilled squid with horreo sauce (sweet paprika, garlic, vinegar and olive oil)
Tapas frias - Cold Tapas
Pan - Bread 162-01 Pan tostado…. añádele sal y aceite al gusto 65 fl Toasted bread.... add salt and oil as you wish 162-02 Pan español, estilo catalán.... tostado, con tomate, aceite y sal Morchelsauce 80 fl Spanish bread Catalan style.... toasted, with tomato, olive oil & salt
Platos tradicionales - Traditional dishes 162-37 Canelones de la abuela Home made cannelloni
162-33 Pincho moruno Moorish kebab
162-38 Fideuà (mínimo media hora) - mínimo 2 personas 750 fl Noodle paella (allow minimum half an hour) - minimum 2 people 162-39 Paella (mínimo media hora) - mínimo 2 personas 750 fl Paella (allow minimum half an hour) - minimum 2 people
132
162-05 Jamon serrano Dry cured serrano ham
210 fl
162-06 Jamon ibérico de jabugo pata negra 800 fl Iberian jabugo jam “top quality” 162-07 Chorizo ibérico Iberian chorizo - paprika sausage
220 fl
185 fl
162-08 Salchichón ibérico Iberian peppered sausage
220 fl
162-18 Aceitunas negras Black olives
185 fl
162-09 Fuet ibérico Iberian sausage
405 fl
162-19 Anchoas Anchovies
240 fl
162-10 Surtido de embutidos Assorted cold cuts
950 fl
162-20 Boquerones Boquerons - marinated white anchovies
245 fl
Quesos - Cheeses
162-22 Escalivada 240 fl Eggplant, red pepper and onion, all grilled with a pinch of salt and oil
Warm seafood tapas Mar - Sea
162-11 Manchego curado 410 fl Cured manchego (the most well-known Spanish cheese) 162-12 Manchego tierno Soft manchego
360 fl
162-13 Cabrales Strong blue Spanish cheese
380 fl
162-14 Tetilla gallega Soft cow Spanish cheese
330 fl
162-23 Calamares a la andaluza Deep fried squids
185 fl
162-15 Murcia al vino Soft goat Spanish cheese
360 fl
162-24 Gambas gabardina Deep fried breaded prawns
185 fl
162-16 Surtido de quesos Assorted cheese
850 fl
162-25 Gambas ajillo Garlic prawns
185 fl
Recomendamos…. - we recommend…..! Embutidos y quesos saben mejor con un buen pan con tomate! Cold cuts and cheese taste better with our Catalan style bread!
Warm tapas from land
162-40 Crema catalana
Aliño - tomato, tuna, onion and olives
162-17 Aceitunas verdes Green olives
162-21 Gazpacho 80 fl Gazpacho…. cold tomato soup with green & red pepper, cucumber, onion and toasted bread
215 fl
162-39 Paella (minimo media hora)
Montaña - Land
Postres.... - Desserts....
162-26 Tortilla española.... huevo, patata y cebolla 130 fl Spanish omelette.... egg, potato and onion
162-40 Crema catalana 95 fl Traditional vanilla custard with a caramelized sugar topping
162-27 Albóndigas caseras en salsa de tomate 160 fl Home-made meatballs in tomato sauce
162-41 Arroz con leche Traditional Spanish rice pudding
162-28 Berenjena frita Deep fried eggplant
162-42 Trufas Dark chocolate truffles
80 fl
Food by Phone’s delivery charge has been 60 Baht since day 1 in 1997
95 fl 115 fl
THAI
Doong Deng Dai
RECOMMEnDED 148-01 Kuay Tiew Ruea Nuea Australia Thai boat noodle soup with Australian beef
160 fl
148-02 Kao Lao Nuea Australia Australian beef in soup without noodle
200 fl
148-03 Nuea Australia Luak Jhim Minced pork & shrimp dip with rice crackers
195 fl
One of the best restaurant to eat Thai traditional Dishes in Bangkok Open Every Day 10.30 am -8.45 pm
Address 144/1 Sukhumvit 55 Road, Thonglor soi 4, Wattana, Bangkok 10110
148-04 Kuay Tiew Ruea Moo Thai-French 160 fl Thai boat noodle soup with Thai-French pork 148-05 Kao Lao Moo Thai-French Thai-French pork in soup without noodle
200 fl
148-18 Kuay Tiew Ruea Nuea Wagyu Thai boat noodle soup with wagyu beef
270 fl
148-19 Kao Lao Nuea Wagyu Wagyu beef in soup without noodle
325 fl
148-20 Nuea Wagyu Luak Jhim 415 fl Boiled wagyu beef with north-eastern chilly style sauce 148-21 Kuay Tiew Ruea Moo Dam Kurobuta pork boat noodle
250 fl
148-22 Kao Lao Moo Dam Kurobuta pork without noodle
325 fl
148-18 Kuay Tiew Ruea Nuea Wagyu
148-16 Moo Satay Thai-French Thai French Pork Satay
175 fl
148-17 Khao Niew Nuea Wagyu Yang Jhim Jhaew 640 fl Grilled waggyu beef, sticky rice with north-eastern chili style sauce 148-23 Moo Dam Yang Jhim Jhaew Grilled Kurobuta
485 fl
148-24 Moo Dam Nam Tok Thai style spicy kurobuta salad
305 fl
SIDE DISHES
148-02 Kao Lao Nuea Australia
STARTERS
148-25 Sa-Rai Tod Krob Deep fried seasoning seaweed
35 fl
148-26 Khao Suay Steamed Rice
25 fl
148-27 Pak Tod Yod Luak Boiled Morning glory
35 fl
148-28 Khak Moo Kra Thiem Jiew Crispy pork with garlic
35 fl
148-29 Khak Moo Tod Krob Crispy pork
35 fl
148-31 Chao Guay Bho Raan 55 fl Black jelly topped with brown sugar and crushed Ice
148-30 Kaab Moo Crispy pork skin
25 fl
148-32 Sara Loi Kaew Zalacca in syrup chilled with crushed ice
65 fl
148-33 Tao Ho Nom Sod Sweet soy-milk jelly
65 fl
148-34 Luk Tan Loi Kaew Sugar palm in syrup
80 fl
148-35 Kra Ton Loi Kaew Santol in syrup
65 fl
148-06 Moo Thai-French Luak Jhim 220 fl Boiled Thai-French pork with north-eastern style chili sauce 148-07 Doong Noi Lui Fhai 125 fl Grilled beef or pork ball with old school style sauce 148-08 Doong Noi Luak Jhim 125 fl Boiled beef or pork ball with north-eastern style chili sauce
148-06 Moo Thai - French Luak Jhim
DESSERTS
148-09 Doong Noi Tod Luk Chin 125 fl Deep fried beef or pork ball with old school style sauce 148-10 Doong Noi Don Yum Beef or pork ball in spicy Thai salad sauce
125 fl
148-11 Luak Jhim : Nuea / Moo Boiled beef or pork
125 fl
148-12 Yum Nuea / Yum Moo Spicy Thai salad with beef or pork
125 fl
148-14 Si Krok Vienna Tod Fried Vienna sausage
125 fl
148-15 Nuea Satay Australia Australian beef satay
175 fl
148-23 Moo Dam Yang Jhim Jhaew
148-15 Nuea Satay Australia
133
Cabbages & Condoms
THAI
a great thai restaurant caring for rural health development Open Every Day 11.00 am - 10.30 pm
Address 10, Sukhumvit Road, Soi 12, Klong Toey, Bangkok 10110
Salads
Chilli Dips
88-15 Yam Talay Thai hot and sour mixed seafood salad
265 fl
88-17 Yam Nuea Yang Thai hot & sour charcoal grilled beef salad
245 fl
88-18 Yam Woonsen Thai hot & sour glass noodle salad
185 fl
88-19 Yam “Cabbages & Condoms” 185 fl Thai hot and sour salad with Shanghai noodles in our special sauce 88-20 Gung Chae Nam Pla Raw shrimp in a spicy fish sauce
Appetizers 150 fl 88-01 Kratong Thong Minced chicken with corn served in waffle cup
245 fl
88-34
Nam Prik Long Raae
180 fl
190 fl 88-35 Poo Lone Steamed crab in coconut milk with vegetables
Main Courses 88-36 Gai Obb Nam Peung 310 fl A whole young roasted mountain chicken bathed in wild honey - Available only after 6 pm 88-39 Kung Obb Mor Din Steamed prawns with glass noodles
420 fl
88-21 Larb Moo, Gai/ Nuea 245 fl Thai hot salad of semi-cooked minced pork, chicken or beef with chilli and herbs. Served with vegetables
88-41 Nor Mai Farang Pad Kung Fried asparagus with shrimps
280 fl
88-22 Nuea Yang Nam Tok 245 fl Charcoal-grilled beef with chilli, hot sauce and herbs
88-42 Nuea Pad Nam Man Hoi Fried beef with oyster sauce
280 fl
88-23 Som Tam Thai Hot Thai raw papaya salad
140 fl
88-43 Pad Prew Wan Samkasat Sweet and sour chicken, pork or shrimp
225 fl
88-24 Moo Manow Grilled tenderloin of pork with spicy sauce
185 fl
88-44 Pad Puk Noppakao 225 fl Assorted fried vegetables with shrimp, pork and chicken
Curries
280 fl
88-02 Tung Thong 150 fl Deep-fried chicken, prawns or mushrooms in delicate flour parcels
88-45 Pad Kra Pao Kung Fried shrimp with chilli and basil leaves
88-25 Gaeng Ped Pedd Yang 290 fl Hot & sweet roasted duck, cooked with coconut milk
88-46 Pad Kra Pao Gai Fried chicken with chilli and basil leaves
210 fl
88-03 Kaotang Natang Minced pork & shrimp dip with rice crackers
150 fl
88-26 Gaeng Massaman Gai/Nuea Sweet curry with chicken or beef
290 fl
88-05 Kanom Jeep Thai Thai-style Dim Sum
150 fl
88-27 Gaeng Kua Kung Subparot Red pineapple and prawn curry
290 fl
88-06 Satay Moo, Gai Pork or Chicken satay
185 fl
88-28 Gaeng Kaew Wan Gai, Moo Green curry with chicken or pork
290 fl
88-07 Satay gung Shrimp satay
220 fl
88-29 Green Curry with Beef, Shrimp or Fish Ball 295 fl
88-89 Cho Muang 150 fl Steamed, minced chicken and onion wrapped in dough
88-30 Panaeng Gai, Moo/Nuea 295 fl Chicken, pork or beef cooked in thick curry paste
88-47
88-31 Panaeng Kung Shrimps cooked in a thick curry paste
295 fl
88-32 Chu Chi Kung Nang Steamed prawns with chilli paste
425 fl
Gai Pad Met Mamuang Himmapan
210 fl
Fried chicken with cashew nuts and dried chilli 88-48 Tod Man Kung / Pla Krai Deep-fried shrimp or Feather-back fish cakes
355 fl
88-50 Pla Ka Pong Nueng Ma Now Steamed sea bass with chilli and lemon
465 fl
88-51 Pla Ka Pong Rad Prik Deep-fried sea bass with chilli sauce
465 fl
88-53 Kung Tod Kra Tiem Prik Thai 280 fl Fried shrimp with pepper and garlic 88-54 Moo Tod Kra Tiem Prik Thai Deep-fried pork, with pepper and garlic 88-55
195 fl
Moo Chop Peang Tod Peaw Wan
Deep-fried pork with sweet and sour sauce 88-56 Moo / Nuea Daed Deaw Fried sun-dried pork loin or beef
210 fl 280 fl
88-57 Sam Lee Daed Daew 465 fl Deep-fried cotton fish in a fresh mango sauce 88-59 Mee Krob Fried Thai crispy noodle
88-02 Tung Thong
195 fl
Soups
88-60 Gai Hor Bai Taey 280 fl Deep-fried chicken wrapped in pandan leaves and served with a special sauce
88-08 Gaeng Liang Noppakao 250 fl Mixed vegetables with shrimp in spicy shrimp paste
88-62 Nuea Poo Pad Pong Kari Sautéed crab meat with curry sauce
360 fl
88-09 Gaeng Jude Woonsen 195 fl Clear glass-noodle soup with pork, shrimp or chicken
88-64 Toua Run Tao Pad Kung Stir-fried snow peas with shrimps
280 fl
88-10 Tom Kha Gai 195 fl Chicken breast in coconut milk and galangal soup
88-65 Tod Mun Khao Pod Fried corn cake with minced prawn
150 fl
88-11 Tom Yam Kung Thai spicy shrimp soup
250 fl
88-86 Poo Nim Tod Kra Tiem 420 fl Deep-fried soft-shell crab with pepper and garlic
88-12 Tom Yam Talay Thai spicy seafood soup
250 fl
134
88-66 Khao Obb Sapparod
88-88 Pla Kao Pad Prik Thai Dam 465 fl Stir-fried Garoupa fish with black pepper & bell chilli
Food by Phone has an App for your smartphone
CABBAGES & CONDOMS
THAI
88-68 Khao Pad nuea / Kung or Poo 185 fl Fried rice with beef / shrimps or crab meat
Desserts
88-69 Khao Pad Gai or Moo Fried rice with chicken or pork
88-81
165 fl
88-70
Plain Rice
30 fl
88-71
Red Jasmine Rice
55 fl
Bua Loi
88-82 Boiled Banana syrup
80 fl with Coconut
80 fl
88-83
Fried Banana with Honey
125 fl
88-90
Mango with Sticky Rice
125 fl
Vegetarian 88-72 Pad Pak Ruam Mirt Fried mixed vegetables
145 fl
88-73 Tom Yam Hed 145 fl Spicy mushroom soup seasoned with lime and chilli 88-74 Hed Pad Bai Kra Pao Fried mushroom with chilli and basil leaves
155 fl
88-75 Pad Preaw Wan Tao Hoo Fried tofu with sweet and sour sauce
145 fl
88-76 Tao Hoo Pad Met Mamuang Himmapan Sautéed bean curd with cashew nuts
150 fl
88-77 Pad Woonsen 150 fl Stir fried thin glass noodles with vegetables and soya sauce
88-12 Tom Yam Talay
88-78 Pad Kha Nah Hed Hom 150 fl Sauteed young kale with black mushrooms and soya sauce
One Plate Dishes
88-90 Mango with Sticky Rice
Party Platters
88-66 Khao Obb Sapparod Baked rice in pineapple
210 fl
88-79 Po Pia Tod Je Deep-fried vegetarian spring rolls
145 fl
88-100 Thai Platter A 885 fl Mixed Satay - 30 sticks (Pork, Chicken, Shrimp)
88-67 Pad Thai Kung Sod Fried Thai noodles with shrimps
180 fl
88-80 Khao Pad Je Vegetarian fried rice
145 fl
88-101 Thai Platter B 985 fl Mixed Appetizers - Tung Thong, Spring Rolls, Corn Cakes, Shrimp Cakes, Kai Hor Bai Toey (5 pcs.of each)
THAI
Madam Saranair Unique and Delicious thai Cuisine at good Price Open Every Day 11.00 am - 10.00 pm
Address 139/1, Sukhumvit Road, Soi 21, SubSoi Asoke 1 Klong Toey, Bangkok 10110
136-4 Deep-Fried Spring Rolls stuffed with spinach & cheese
Spicy 136-12 Spicy Long Eggplant & Shrimp Salad 140 fl
มาดามระเหี่ยใจ (ยำ�มะเขือยาว)
Appetizers 136-01 Deep-Fried Shrimp Cakes
220 fl
136-02 Deep-Fried Fish Cakes
220 fl
ทอดมันกุ้ง
ทอดมันปลา
พล่ากุ้ง
Noodles & Rice
136-13 Spicy Smoked Salmon with Thai Herbs Salad 370 fl
พล่าปลาแซลมอน
136-03 Mixed Deep-Fried (Onion, Baby Corn, Squids, Shrimps and Mushroom)
136-24 Fried Rice Noodles Topped with Pork/Chicken/Seafood 130 fl
ราดหน้า หมู ไก่ หรือ ทะเล
180 fl
136-14 Sliced Pork in Fresh Chilli and Lemon Sauce 190 fl
136-04 Deep-Fried Spring Rolls stuffed with spinach & cheese 140 fl
136-15 Sliced Kale & Deep-Fried Fluffy Shrimps Salad 140 fl
136-09 Fried Sweetcorn Patties
136-16 Spicy Glass Noodles with Mixed Seafood or Minced Pork Salad 140 fl
ทอดกรอบรวมมิตรมาดาม เปาะเปีียะผักขม
ทอดมันข้าวโพด
136-10 Deep-Fried Papaya Salad
ส้มตำ�ทอด
140 fl 180 fl
136-11 Fried Peanuts with Thai Herbs 130 fl
ถั่วทอดสมุนไพร
136-105 Deep-Fried Sun-Dried Pork
180 fl
136-106 Deep-Fried Sun-Dried Beef
205 fl
หมูแดดเดียว
เนื้อแดดเดียว
หมูมะนาว
136-25 Fried Rice Noodles with Egg and Kale with Pork/Chicken/Seafood 130 fl
ผัดซีอิ๊ว หมู ไก่ หรือ ทะเล
ยำ�คะน้ากุ้งฟู ยำ�วุ้นเส้น
136-18 Spicy Winged Bean & Shrimps Salad 190 fl
ยำ�ถั่วพลู
120 fl
136-20 Spicy Crispy Seafood Salad
180 fl
ยำ�ไข่ดาว
ยำ�สามกรอบ
136-120 Deep–fried Chicken Wings
220 fl
136-122 Spicy Grilled Pork Neck Salad
136-107 Deep-Fried Pork Baby Rib with Garlic & Pepper 180 fl
กระดูกหมูอ่อนทอดกระเทียมพริกไทย
ยำ� เนื้อย่าง หรือ หมูย่าง กับมะเขือเปราะ ยำ�คอหมูย่าง
190 fl
136-123 Spicy Mango & Shrimp Salad 140 fl
ยำ�มะม่วงกุ้งสด
136-124 Spicy Deep-Fried Morning Glory & Shrimp Salad 180 fl
ยำ�ผักบุ้งทอดกรอบ
136-126 Spicy Fresh Oyster, Squid & Shrimps with Thai Herbs Salad 180 fl
136
130 fl
136-31 Fried Vermicelli
ผัดขนมจีน
130 fl
136-32 Rice with Fried Pork/Chicken/ Seafood or Pork Belly with Chilli & Basil
120 fl
ข้าวผัดกระเพรา/กระเพราราดข้าว (หมู/ไก่/ทะเล/หมูกรอบ)
136-33 Fried Rice with Green Curry Soup Pork/Chicken/Mixed Seafood served with Fried Fish and Salted Egg 180 fl
ข้าวผัดแกงเขียวหวาน (หมู, ไก่, ทะเล) เสิรฟ์ กับปลาสลิดและไข่เค็ม
136-34 Fried Rice with Deep-Fried Fish 130 fl
ข้าวผัดปลาสลิด
ยำ�สามทัพ
136-35 Fried Rice with Deep-Fried Salted Fish 120 fl
136-22 Spi cy Sha ngha i No o d les with Seafood 180 fl
136-36 Fried Rice with Crab/Shrimps 140 fl
ยำ�ก๋วยเตี๋ยวเซี่ยงไฮ้ทะเล 136-96 Thai Style Spicy Green Papaya Salad with Peanuts
ก๋วยเตี๋ยวเซี่ยงไฮ้ผัดแห้ง (กุ้ง, ไก่ หรือ หมู)
136-21 Spicy Grilled Beef / Grilled Pork and Round Eggplant Spicy Salad 190 fl
136-29 Wok-Fried Noodles with Chicken
136-30 Wok-Fried Shanghai Noodles with Shrimps/Chicken/Pork 130 fl
180 fl
ก๋วยเตี๋ยวเซี่ยงไฮ้ผัดขี้เมา ก๋วยเตี๋ยวคั่วไก่
136-102 Grilled Pork Shoulder
ปีกไก่ทอด
190 fl
136-28 Wok-Fried Shanghai Noodles in Hot Chilli 130 fl
140 fl
คอหมูย่าง
สุกี้ น้ำ� หรือ แห้ง หมู ไก่ หรือ ทะเล ผัดไทยกุ้งสด
ยำ�หัวปลีไก่ฉีก
136-19 Spicy Fried Egg Salad
136-26 Glass Noodles Dried or Soup with Mixed Vegetable with Spicy Chinese Sauce with Pork/Chicken/Seafood 130 fl 136-27 Fried Noodles with Shrimps
136-17 Spicy Banana Blossom & Chicken Salad 140 fl
136-101 Thai Style Grilled Chicken
ไก่ย่าง
136-7 Deep-Fried Prawns in Tamarind Sauce
136-121 Spicy Shrimps with Thai Herbs Salad 220 fl
ข้าวผัดปลาเค็ม
ข้าวผัด (ปู หรือ กุ้ง)
136-127 Fried Rice with Pork/Chicken 130 fl
ข้าวผัด (หมู หรือ ไก่)
Food by Phone uses 22 telephone lines and 32 telephone sets
MADAM SARANAIR
THAI 136-37 Baked Rice with Curry Powder Served with Pineapple 255 fl
136-135 Deep-fried White Sea Bass with Garlic & Pepper 485 fl
136-85 Wok-Fried Soft Shell Crab with Black Pepper 395 fl
136-38 Baked Rice with Shrimps/Chicken/ 180 fl Pork
136-136 Wok-fried White Sea Bass with Celery 485 fl
Shellfish
136-40 Steamed Rice (Dish)
35 fl
136-137 Wok-fried White Sea Bass with Chilli Paste 485 fl
หอยนิวซีแลนด์ผัดฉ่า
136-42 Sticky Rice
35 fl
ข้าวอบหม้อดิน (กุ้ง, ไก่, หมู) ข้าวสวย
ข้าวเหนียว
136-44 Pounded Rice
35 fl
เส้นหมี่ลวก
35 fl
ข้าวผัดต้มยำ�กุ้ง
136-130 Noodles and Bean Sprouts with 130 fl Mixed Seafood in Clear Soup
ก๋วยเตี๋ยวน้ำ�ทะเล
136-131 Noodles in Sour & Spicy Shrimp Soup 180 fl
ก๋วยเตี๋ยวต้มยำ�กุ้ง
136-57 Fried Baby Clams with Chilli Paste 250 fl
เนื้ออบฮ่องกง
136-139 Spicy Wok-Fried Prawns with Coconut Palm Heart 320 fl
136-83 Wok-Fried Beef Sauce
กุ้งผัดขี้เมายอดมะพร้าวอ่อน
136-140 Curry in Sweet Peanut Sauce with Shrimps 320 fl 136-141 Fresh Shrimps Marinated in Spicy Fish Sauce 210 fl
กุ้งแช่น้ำ�ปลา
136-47 Steamed Whole White Sea Bass with Esaan Style Sauce 485 fl
ปลากระพงนึ่งจิ้มแจ่ว
136-48 Deep-Fried White Sea Bass with 485 fl Fish Sauce
ปลากระพงทอดน้ำ�ปลา
136-49 Deep-Fried Sea bass Topped with Sweet Chilli Sauce 485 fl
ปลากระพงมาดามสามรส
320 fl
136-134 Deep-fried White Sea Bass with Lemongrass 485 fl
ปลากระพงทอดตะไคร้
with Oyster
225 fl
136-149 Wok-Fried Pork with Sweet and Sour Sauce 225 fl
ปลาหมึกทอดกระเทียมพริกไทย
ผัดกระเพราหมูกรอบ
with
240 fl
หมูผัดเปรี้ยวหวาน
ปลาหมึกผัดผงกระหรี่
136-143 Wok-fried Squid with Chilli Paste
ปลาหมึกผัดพริกเผา
320 fl
ปลากระพงนึ่งสมุนไพร
Pork
หมูกรอบนำ�้จิ้มซีฟู้ด
136-53 Fried Fish with Sweet and Sour Sauce 485 fl
136-133 Steamed Whole White Sea Bass with Thai Herbs 485 fl
136-71 Stir-Fried Sauce
136-64 Deep-Fried Squid with Garlic and Pepper 320 fl
ปลาหมึกผัดพริกเกลืิือ
136-144 Wok-fried Squid with Celery 320 fl
ปลากระพงนึ่งมะนาว
ผัดเผ็ดหมู
136-74 Crispy-Fried Pork Belly Seafood Dip Seafood
136-52 Steamed Whole White Sea Bass with Soy Sauce 485 fl
136-132 Steamed Whole White Sea Bass in Fresh Chilli & Lemon Sauce 485 fl
136-70 Stir-Fried Pork with Red Curry Paste 180 fl
136-63 Deep-Fried Squid with Garlic Red Chilli and Salt 320 fl
ปลาหมึกนึ่งมะนาว
เนื้อปลากระพงผัดเปรี้ยวหวาน
136-73 Crispy-Fried Pork Belly with Basil Leaves 145 fl
136-51 Wok-Fried White Sea Bass with Garlic & Black Pepper 485 fl
ปลากระพงนึ่งซีอิ้ว
Pork
136-62 Steamed Squid in Fresh Chilli & Lemon Sauce 320 fl
136-142 Wok-fried Squid with Curry Powder 320 fl
ปลากระพงคั่วพริกไทยดำ�
เนื้อเซอร์รอยด์จิ้มแจ่ว
หมูผัดน้ำ�มันหอย
136-50 DEEP-FRIED WHITE SEA BASS TOPPED WITH SPICY MIXED THAI HERBS 485 fl
ปลากระพงลุยสวน
250 fl
136-84 Grilled Sirloin with Esaan Style Sauce 350 fl
แพนงกุ้ง
ปลาหมึกเผ็ดไข่เค็ม
with Oyster
เนื้อผัดน้ำ�มันหอย
136-61 Wok-Fried Squid with Salted Egg
136-82 Baked Beef with Oyster Sauce Hong Kong Style 305 fl
กุ้งอบมะพร้าวอ่อน
Beef
เนื้อสันในผัดพริกไทย
136-138 Shrimps Steamed in Coconut 225 fl
หอยลายผัดพริกเผา
136-81 Wok-Fried Beef Fillet with Black Pepper 250 fl
320 fl
Squid
Fish
หอยนิวซีแลนด์อบสมุนไพร
กุ้งซอสมะขาม
Main Courses
หอยนิวซีแลนด์ผัดพริกไทยดำ�
136-07 Deep-Fried Prawns in Tamarind Sauce 495 fl
ฉู่ฉี่กุ้ง
136-129 Fried Rice with Sour & Spicy Shrimp Soup 180 fl
136-55 Wok-Fried New Zealand Mussels with Garlic & Black Pepper 250 fl 136-56 Baked New Zealand Mussels with Thai Herbs 250 fl
136-91 Dry Red Curry with Prawns
130 fl
136-54 Wok-Fried New Zealand Mussels in Spicy Basil 250 fl
136-06 Deep-Fried Shrimp/Scallops with Garlic, Red Chilli and Salt 495 fl
กุ้งอบวุ้นเส้น
ข้าวอบหม้อดินทรงเครื่อง (กุ้ง, ปลาหมึก, ไก่, หมู, เห็ด, และ กุนเชียง ข้าวผัดปลาทู
136-76 Pot-Roasted Shrimps with Glass Noodles 320 fl
136-46 Baked Rice with Shrimp, Squid, Chicken, Pork, Mushroom and Chinese Pork Sausage 225 fl
136-128 Fried Rice with Mackerel
กุ้งผัดพริกเกลือ
136-45 Instant Rice Vermicelli Noodles
Prawns/Shrimps
35 fl
ข้าวกล้อง
ปลากระพงผัดคื่นฉ่าย
ปลากระพงผัดน้ำ�พริกเผา
136-43 Vermicelli
ขนมจีน
ปูนิ่มผัดพริกไทยดำ�
ปลากระพงทอดกระเทียม
ข้าวอบสับปะรด
ปลาหมึกไข่ผัดคื่นฉ่าย Crab
136-59 Wok-Fried Crabmeat with Curry Powder 395 fl
เนื้อปูผัดผงกะหรี่
136-145 Wok-fried Crabmeat with Chilli Paste 395 fl
เนื้อปูผัดน้ำ�พริกเผา
136-146 Wok-fried Crabmeat with Black Pepper 395 fl
เนื้อปูผัดพริกไทยดำ�
136-60 Deep-Fried Soft Shell Crab with Garlic and Pepper 395 fl
ปูนิ่มทอดกระเทียมพริกไทย
136-18 Spicy Winged Bean & Shrimps Salad
TURN OVER >>> 137
MADAM SARANAIR
THAI Classical Thai Cuisine & Esaan Food
Chicken 136-08 Deep-Fried Chicken Breast with Lemon Sauce 220 fl
ไก่ทอดซอสมะนาว
136-103 Minced Pork/Chicken Spicy Salad
136-58 Wok-fried Chicken with Cashew 280 fl Nuts
ลาบหมูหรือลาบไก่
ไก่ผัดเม็ดมะม่วง
ลาบเนื้อ
ไก่ผัดตะไคร้
136-165 Sour & Spicy Grilled Pork Neck with Roasted Rice Powder Salad 145 fl
136-75 Wok-Fried Chicken Wings in 250 fl Whiskey & Red Sauce
ลาบคอหมูย่าง
ปีกไก่เล้าแดง
ไก่อบมะพร้าวอ่อน
136-150 Wok-Fried Chicken with Sweet and Sour Sauce 220 fl
ไก่ผัดเผ็ด
ผัดผักรวมมิตร
130 fl
ผัดเห็ดรวมมิตร
136-67 Stir-Fried Broccoli or Asparagus with Shrimps 180 fl
บร็อกโคลี่ผัดกุ้ง / หน่อไม้ฝรั่งผัดกุ้ง ผัดผักบุ้งไฟแดง
120 fl
136-69 Stir-Fried Kale with Salted Fish in Oyster Sauce 130 fl
ผัดคะน้าปลาเค็ม
136-79 Wok-Fried Bean Curd and Bean Sprout Served on Sizzling Plate 170 fl
เต้าหู้ทรงเครื่อง
136-80 Wok-Fried Mixed Seafood Served on Sizzling Plate 225 fl
รวมมิตรทะเลกระทะร้อน
136-152 Stir-Fried Water Mimosa with Pork Belly in Oyster OiL 170 fl
ผัดผักกะเฉดหมูกรอบ
136-153 Stir-Fried Water Mimosa in Oyster Oil 130 fl
ผัดผักกะเฉดไฟแดง
136-154 Stir-Fried Sayate Flame in Oyster Oil 120 fl
ผัดยอดมะระไฟแดง
136-39 Deep-Fried Egg & Fresh Oyster 250 fl
ออส่วนไข่กรอบ
136-78 Plain Omelette with Shrimps / Pork 110 fl
ไข่เจียว (กุ้งสับ, หมูสับ) ไข่เจียวหอยนางรม
136-156 Fried Egg
ไข่ดาว
138
136-87 Ivy Gourd and Bean Curd with 145 fl Minced Pork in Clear Soup
แกงส้มชะอมทอด
136-89 Green Curry with Pork/Chicken
185 fl
แกงเขียวหวาน หมู หรือ ไก่ 136-157 Green Curry with Seafood/ Beef/ fish bAlL
แกงเขียวหวาน ทะเล เนื้อ หรือปลากราย
210 fl
136-168 Sour & Spicy Poached Squid with Roasted Rice Powder Salad 180 fl
ลาบปลาหมึก
136-108 Sour & Spicy Thai Pork with Roasted Rice Powder Salad 130 fl
หมูน้ำ�ตก
136-169 Sour & Spicy Thai Beef with Roasted Rice Powder Salad 145 fl
เนื้อน้ำ�ตก
Papaya Salad & Thai Dips 136-96 Thai Style Spicy Green Papaya Salad with Peanuts 105 fl
ส้มตำ�ไทย
แกงมัสมั่นไก่
136-97 Thai Style Spicy Papaya Salad with Seafood 135 fl
136-92 Curry in Sweet Peanut Sauce with Pork/Chicken/Beef 235 fl
136-98 Sour and Spicy Papaya Salad 90 fl
พะแนง หมู ไก่ หรือ เนื้อ
ส้มตำ�ปู
136-93 Beef with Thai Herbs in Red Chilli Soup 185 fl
136-99 Sour and Spicy Papaya Salad with Deep-Fried Fish and Salted Egg 135 fl
แกงป่าเนื้อ
ส้มตำ�ปลาสลิดไข่เค็ม
136-94 Fish-Flavoured Vegetables with Shrimp Soup 250 fl
136-100 Thai Style Spicy Fruit & Shrimp Salad 135 fl
แกงเลียงกุ้งสด
ส้มตำ�ผลไม้กุ้งสด
136-95 Chicken Boiled with Galangal in 250 fl Coconut Milk
136-170 Thai Style Spicy Mango & Shrimp 135 fl Salad
136-104 Spicy Sour Soup with Pork Ribs
136-23 Shrimp Paste Dip with Fried Mackerel & Vegetables 180 fl
136-90 Chicken in Massaman Curry 185 fl
ส้มตำ�ทะเล
ต้มข่าไก่
250 fl
ต้มแซบซี่โครงหมุ 136-158 Spicy Mixed Seafood Soup
ต้มยำ�โป๊ะแตก
ตำ�มะม่วงกุ้งสด
น้ำ�พริกกระปิ กับ ผักลวกและปลาทูทอด
350 fl
136-159 Shrimps Boiled with Galangal in Coconut Milk 250 fl
ต้มข่ากุ้ง
Eggs
136-155 Plain Omelette Oyster
ต้มยำ�กุ้ง
ลาบกุ้งเด้ง
305 fl
136-88 Hot and Sour Fish & Vegetables Ragout 250 fl
136-66 Stir-Fried Mixed Mushrooms 130 fl
136-68 Stir-Fried Morning Glory
136-167 Sour & Spicy Poached Shrimps with Roasted Rice Powder Salad 180 fl
แกงจืดเต้าหู้หมูสับ
Vegetables & Chinese Cuisine 136-65 Stir-Fried Mixed Vegetables
ลาบวุ้นเส้นหมูสับ
Curries & Soups 136-86 Sour and Spicy Prawn Soup
136-151 Wok-Fried Chicken with Red Curry 180 fl Paste
136-166 Sour & Spicy Minced Pork and Glass Noodles with Roasted Rice Powder Salad 130 fl
136-61 Wok-Fried Squid with Salted Egg
220 fl
ไก่ผัดเปรี้ยวหวาน
130 fl
136-164 Sour & Spicy Minced Beef with Roasted Rice Powder Salad 145 fl
136-72 Stir-Fried Chicken with Lemongrass 140 fl
136-77 Baked Chicken Steamed in Coconut
136-160 Red Curry Soup with Pork/Chicken
แกงเผ็ด หมู / ไก่
185 fl
136-161 Red Curry Soup with Seafood/ Beef 210 fl
แกงเผ็ด ทะเล/เนื้อ
with Fresh
136-162 Snake-head Fish & Water Mimosa in Spicy Tamarind Soup 350 fl
25 fl
136-163 Mixed Vegetables & Shrimps in 250 fl Spicy Tamarind Soup
170 fl
แกงส้มแป๊ะซะปลาช่อน แกงส้มกุ้งผักรวม
136-48 Deep-Fried White Sea Bass with Fish Sauce
Food by Phone offers over 25 different types of cuisine from all around the world
THAI
Phuket Town an exciting choice of dishes from the sunny south
141-08 Stir-fried Sa Tor with Shrimp in Special Shrimp Paste 250 fl
สะตอผัดกุ้ง
141-09 Stir-fried Minced Pork & Phuket Fish Balls Topped with Crispy Holy Basil
Open Every Day
10.00 am - 09.30 pm
ลูกชิ้นปลาภูเก็ต + หมูสับผัดกระเพรากรอบ
Address
141-10 Fish in Curry Paste deep-fried
160/8, Sukhumvit Road, Soi 55, SubSoi Thonglor 6, Klongton Nua Wattana, Bangkok 10110
ทอดมันปลาภูเก็ต
250 fl 220 fl
141-11 Stir-fried Spicy Curry Paste with Minced Pork 195 fl
คั่วกลิ้งภูเก็ต
141-13 Deep-fried Sea Bream Fish with Cumin 365 fl
ปลาทรายทอดขมิ้น
141-14 DEEP FRIED BATTERED OCEAN WHITE PRAWN 365 fl
กุ้งราดซอสมะขาม
141-15 Stir-fried Pak Miang with Egg (Local Southern Vegetable Green Leaf) 210 fl
ผักเหมียงผัดไข่
141-74 Sweet pork in phuket style
หมูหวานภูเก็ต
265 fl 141-01 Rice Noodles with Steamed Crab Meat in Spicy Curry
Phuket Chilli Paste 141-20 A Chilli Paste Made From Lemon grass, Dried Shrimp, Small Fish 225 fl
น้ำ�พริกตะไคร้
141-21 Shrimp Paste with Cooked Shrimp Served with Vegetables 225 fl
น้ำ�พริกะปิกุ้งสด
141-22 Shrimp Paste with Dried Shing Shang Fish Served with Vegetables 225 fl
น้ำ�พริกชิงช้าง
Phuket Stir Fried & Soup
141-08 Stir-fried Sa Tor with Shrimp in Special Shrimp Paste
141-23 Minced Pork Thai Omelette
110 fl
Phuket Speciality
141-24 Crab Meat Thai Omelette
145 fl
141-01 Rice Noodles with Steamed Crab 320 fl Meat in Spicy Curry
141-25 Minced Shrimp Thai Omelette
145 fl
141-26 Stir-fried Pork with Phuket Pineapple
195 fl
ไข่เจียวหมูสับ ไข่เจียวปู
ไข่เจียวกุ้งสับ
ขนมจีนน้ำ�ยาปู
141-73 rice noodle with steamed crab meat in spicy viscera fish curry 285 fl
ขนมจีนแกงไตปลา
141-02 Spicy Viscera Fish Curry
แกงไตปลา
180 fl
141-04 Shrimp Paste with Phuket Sun Dried Shrimp 235 fl
น้ำ�พริกกุ้งเสียบ
141-15 Stir-fried Pak Miang with Egg (Local Southern Vegetable Green Leaf)
หมูผัดสัปปะรด
141-27 Stir-fried Pork with Shrimp Paste
หมูคั่วเคยเค็ม
Phuket Appetizers
215 fl
141-28 stir-fried pork with lemongrass
141-16 Deep-fried Cashew Nuts
125 fl
หมูผัดตะไคร้
141-17 Deep-fried Small Fish
195 fl
141-05 Deep-fried Chicken Wings with Cumin Served with Black & White Sticky 195 fl Rice
เม็ดมะม่วงหิมพานต์ทอด
125 fl
141-30 Stir-fried Sea Bass Fillet with Thai Herbs 325 fl
141-06 Pork Belly Stew in Chinese Phuket Style 220 fl
141-18 Deep-fried Pork Belly with Salt and Garlic 205 fl
141-31 Stir-fried Sa Tor with Pork in 205 fl Curry Paste
141-07 Stir-fried Sa Tor with Pork in Special Shrimp Paste 205 fl
141-19 Phuket Steamed Fish Balls Served with Seafood Sauce 205 fl
141-32 Stir-fried Sa Tor with Shrimp in Curry Paste 255 fl
ไก่ทอดขมิ้น + ข้าวเหนียวสองสี หมูฮ้องภูเก็ต สะตอผัดหมู
140
ปลาชิงช้างทอด หมูคั่วเกลือ
ลูกชิ้นปลาภูเก็ตลวก
เนื้อปลากะพงผัดฉ่า
สะตอผัดเครื่องแกงใต้หมู สะตอผัดเครื่องแกงใต้กุ้ง
Food by Phone has operated for 16 years
Phuket town
THAI 141-35 Stir-fried Crab Meat in Lemon Sauce 395 fl
Phuket Rice & Noodle
เนื้อปูผัดมะนาว
141-58 Egg Noodles Stir-fried with Pork in Oyster Sauce 195 fl
141-36 Spicy & Sour Soup with Chicken
ไก่ต้มขมิ้น
195 fl
ผัดหมี่ฮกเกี้ยนหมู
141-59 Egg Noodles Stir-fried with 235 fl Seafood in Oyster Sauce
141-37 Spicy & Sour Soup with Sea Bass
ปลากระพงทะเลต้มขมิ้น
325 fl
ผัดหมี่ฮกเกี้ยนซีฟู้ด
141-60 Pork Stew Chinese Style with Rice 165 fl
141-38 Sour Soup with Mixed Vegetables and shrimp 250 fl
ข้าวหมูฮ้องภูเก็ต
ต้มส้มผักรวมใส่กุ้ง
141-61 Stir-fried Spicy Curry Paste with Minced Pork on Rice Served with Clear Soup 165 fl
141-40 Pak Miang in Coconut Milk with Fresh Prawn 235 fl
ผักเหมียงต้มกะทิกุ้งสด
ข้าวคั่วกลิ้งหมูสับ + น้ำ�ซุป
141-13 Deep-fried Sea Bream Fish with Cumin
Phuket Spicy Soup
141-62 Stir-fried Pork with Shrimp Paste on Rice Served with Clear Soup 165 fl
ข้าวหมูคั่วเคยเค็ม + น้ำ�ซุป
141-41 Red Curry Chicken And Bamboo Shoot 210 fl
141-63 Fried Pork with Salt and Garlic 165 fl on Rice Served with Clear Soup
แกงไก่หน่อไม้
ข้าวหมูคั่วเกลือเค็ม + น้ำ�ซุป
141-42 Massaman Curry with Pork or Chicken 210 fl
แกงมัสมั่น (หมู,ไก่)
141-64 Massaman Curry with Pork or Chicken Served with Roti 225 fl
141-43 Spicy Non-Coconut Curry with Pork Ribs 240 fl
141-65 Crab Meat Fried Rice
โรตีมัสมั่น (หมู,ไก่)
แกงพริกซี่โครงหมู
141-44 Beef Southern Curry Style
แกงเนื้อเครื่องแกงใต้
ข้าวผัดปู
210 fl
175 fl
141-66 Lemon grass Curry Paste with Dried Shrimp Fried Rice Served with Small Deep Fried Fish 195 fl
141-45 Yellow Curry (Southern Style) with Ocean Sea Bass 325 fl
ข้าวผัดน้ำ�พริกตะไคร้ + ปลาชิงช้างทอดกรอบ
แกงเหลืองปลากระพงทะเล (ใส่หน่อไม้ดอง/ผักรวม)
141-46 Yellow Curry (Southern Style) with Shrimp 325 fl
141-67 Shrimp Paste with Sun Dried Shrimp Fried Rice Served with Egg Cha Om Omelette 225 fl
141-13 Deep-fried Sea Bream Fish with Cumin
แกงเหลืองกุ้ง
141-47 Spicy Curry Look Liang with Pork or Beef 250 fl
แกงกะทิลูกเหลียง (หมู,เนื้อ)
ข้าวผัดน้ำ�กุ้งเสียบ + ชะอมชุบไข่ทอด
141-68 Stir-fried Sa Tor with Pork in Curry Paste Fried Rice with thai omelete 230 fl
ข้าวผัดสะตอเครื่องแกงใต้ (หมู)
Phuket Spicy SaladS 141-48 White Cumin spicy Minced Pork and Prawn 250 fl
ยำ�ขมิ้นขาว
141-50 Mixed Seafood Spicy Salad
250 fl
141-51 Papaya Salad
130 fl
ยำ�ซีฟู้ดสุดแซ่บ ส้มตำ�ไทย
141-69 Stir-fried Sa Tor with Shrimp in Curry Paste Fried Rice with thai omelete 205 fl
ข้าวผัดสะตอเครื่องแกงใต้ (กุ้ง)
141-70 Steamed Rice
35 fl
141-71 Sticky Rice
40 fl
141-72 Roti (1 pc.)
45 fl
ข้าวสวย
ข้าวเหนียว โรตี
Phuket Vegetable 141-52 Stir-fried Morning Shrimp Paste
ผักบุ้งผัดกะปิ
Glory
in
140 fl
141-53 Stir-fried Cucurbitaceae with Egg in Oyster Sauce 145 fl
มะระผัดไข่
141-54 Stir-fried String Beans with Shrimp Paste/Curry Paste with Pork 195 fl
ถั่วฝักยาวผัดกะปิ / เครื่องแกงหมู
141-55 Stir-fried String Beans with Shrimp Paste/Curry Paste with Shrimp
ถั่วฝักยาวผัดกะปิ / เครื่องแกงกุ้ง
235 fl
141-56 Stir-fried Sweet Peas with Baby Corn, Carrot, Mushroom in Oyster Sauce 155 fl
ผัดถั่วหวานน้ำ�มันหอย
141-48 White Cumin spicy Minced Pork and Prawn
141-57 Stir-fried Cabbage Sauce
กระหล่ำ�ปลีผัดน้ำ�ปลา
with Fish
140 fl
141-01 Rice Noodles with Steamed Crab Meat in Spicy Curry
141
THAI
Puang Keaw THAI SPICY SALADS
authentic country-style dishes from established thai restaurant
44-06 Yum Ruam Mitr Pitsadan 175 fl Mixed Seafood Spicy Salad, PuangKaew’s Style
ยำ�รวมมิตรพิสดาร
Open MON - FRI 10.30 am - 14.00 pm 17.00 pm - 21.30 pm
44-07 Yum Woon Sen 150 fl Spicy Salad of Vermicelli with Pork and Shrimp
SAT - SUN
ยำ�วุ้นเส้น
10.30 am - 21.30 pm
44-08 Yum Tua Plu Wing Bean Spicy Salad with Shrimp
150 fl
44-09 Yum Ma-Kuea Yuaw Egg Plant Spicy Salad with Shrimp
150 fl
Address 108, Sukhumvit Road, Soi 23, Wattana Bangkok 10110
ยำ�ถั่วพลู
ยำ�มะเขือยาว
44-10 Yum Pla Duk Foo Crispy Fried Catfish & Mango Salad
175 fl
44-11 Yum Pla Muk Sod Squid Spicy Salad
155 fl
44-12 Yum Nuea Yhang Grilled Beef Spicy Salad
155 fl
44-13 Yum Kor Moo Yang Grilled Pork Spicy Salad
155 fl
ยำ�ปลาหมึกสด
44-01 Poh Piea Puangkaew Fried Prawn Pancake
ยำ�เนื้อย่าง
175 fl
ยำ�คอหมูย่าง
ปอเปี๊ยะพวงแก้ว
44-02 Meang Gai 155 fl Minced Chicken cooked with fresh Peppercorn, served with Chinese Broccoli Leaves to wrap into little parcels
เมี่ยงไก่
44-03 Kra Tong Thong 155 fl Chopped Chicken & Prawn in Mini Crispy Rice Cups
กระทงทอง
44-04 Khao Tang Nah Tang 110 fl Crispy Rice Crackers with Dipping Minced Pork & Shrimp in Coconut Milk
ข้าวตังหน้าตั้ง
44-05 Poh Piea Duang Duen Fried Prawn Spring Rolls
ปอเปี๊ยะดวงเดือน
44-14 Laab With: 175 fl Thai Style Spicy Salad of Minced Pork or chicken or Vermicelli with Herbs and Chilli
ลาบ หมู / ไก่ / วุ้นเส้น
44-15 Som Tum Thai Thai Style Green Papaya Salad
115 fl
ส้มตำ�ไทย
แกงเขียวหวานกุ้งนาง
44-27 Choo Chee Gung Nang 385 fl Fried King Prawn topped with Thick Red Curry Sauce
ฉู่ฉี่กุ้งนาง
44-28 Gaeng Kaew Waan Look Chin Pla Grai 195 fl Fish Ball Green Curry
แกงเขียวหวานลูกชิ้นปลากราย
44-29 Gaeng Kaew Waan Nuea / Moo / Gai 195 fl Green Curry with Choice of Beef / Pork / Chicken 44-30 Gaeng Nuea / Moo / Gai Ped Yod Maprao 195 fl Red Curry with your choice of Beef / Pork / Chicken with Coconut Heart
(แกงเผ็ดยอดมะพร้าว) แกงยอดมะพร้าว เนื้อ / หมู / ไก่ 44-31 Gaeng Ped Pedd Yang Roasted Duckling Red Curry
แกงเผ็ดเป็ดย่าง
44-32 Panaeng Nuea / Moo / Gai 175 fl Thick Red Curry with Coconut & peanuts. With a choice of Beef/Pork, Chicken
แพนง เนื้อ / หมู / ไก่
44-33 Gaeng Pa Nuea / Moo / Gai 195 fl Country Style Red curry (without Coconut Milk), with a Choice of Beef/Pork/Chicken
แกงป่า เนื้อ / หมู / ไก่ แกงเลียงนพเก้า
SOUPS 44-16 Tom Yum Gung Nang King Prawn Thai Spicy Hot and Sour Soup
250 fl
44-35 Gaeng Som Ruam Mitr 195 fl Mixed Seafood and Vegetables in Mild Spicy and Sour Soup
แกงส้มรวมมิตร
44-17 Po Taek 195 fl Mixed Seafood Country Style Spicy Hot & Sour Soup
THAI SPICY CHILLI DIPS
โป๊ะแตก
44-36
Nam Prik Kapi Pla Too Pak Sod
ต้มข่าทะเล
น้ำ�พริกกะปิปลาทูผักสด
44-19 Tom Kah Gai 195 fl Creamy Hot and Sour Soup with Chicken and Coconut Milk
44-37 Nam Prik Long Ruea 175 fl Special Shrimp Paste served with Fried Mackerel and Vegetables
ต้มข่าไก่
น้ำ�พริกลงเรือ
44-20 Tom Kah Pla Chon 195 fl Creamy Hot and Sour Soup with Fish Fillets and Coconut Milk
44-38 Nam Prik Pla Dook Fu 175 fl Shrimp Paste served with Crispy Fried Catfish
44-21 Gai Tom Saep 195 fl North-Eastern Style Chicken Spicy Hot & Sour Soup
ไก่ต้มแซ่บ
44-22 Tom Som Pla Chon Tod 195 fl Fried Fish Fillets, Sweet-Sour Tamarind & Ginger Soup
ต้มส้มปลาช่อนทอด
น้ำ�พริกปลาดุกฟู
44-39 Puu Kem Lohn Simmered Salty Crab in Coconut Milk
150 fl
44-40 Kung Lohn Simmered Shrimp in Coconut Milk
150 fl
ปูเค็มหลน กุ้งหลน
แกงจืดเต้าหู้หมูสับ
44-24 Gaeng Chued Moo Sab Sa Rai 195 fl Talay Minced Pork and Seaweed in Clear Soup
แกงจืดหมูสับสาหร่ายทะเล
44-25 Gaeng Chued Pla Muk Hor Moo 195 fl Sab Squid and Minced Pork in Clear Soup
แกงจืดปลาหมึกห่อหมูสับ
150 fl
Shrimp Paste served with Fried Mackerel & Vegetables
44-23 Gaeng Chued Tao Hu Moo Sab 185 fl Minced Pork and Soft Bean Curd in Clear Soup
142
44-18 Tom Kah Talay 195 fl Creamy Hot and Sour Soup with Seafood and Coconut Milk
ต้มข่าปลาช่อน
44-64 Gai Hor Bai Toey
250 fl
44-34 Gaeng Liang Noppakaow 195 fl Thai Style Mixed Vegetables and Seafood Soup
ต้มยำ�กุ้งนาง
175 fl
44-26 Gaeng Keaw Waan Gung Nang 250 fl King Prawn Green Curry
แกงเขียวหวาน เนื้อ / หมู / ไก่
ยำ�ปลาดุกฟู
APPETIZERS
THAI SPICY CURRY AND SPICY SOUP
44-01 Poh Piea Puangkaew
We deliver around 250,000 individual meals each year
Puang keaw
THAI SPICY FISH CAKE DISHES
PORK DISHES
44-41 Hor Mok Hoi Steamed Mussels Red Curry Cake
185 fl
44-57 Moo Tod Kra-Thiem Stir-fried Pork with Garlic and Pepper
175 fl
44-42 Hor Mok Ta-Lay Pao Grilled Mixed Seafood Curry Cake
190 fl
44-58 Moo Dad Deaw Deep Fried Dried Pork
175 fl
44-43 Tod Mun Pla Grai Deep Fried Fish Curry Patty
190 fl
44-59 Kor Moo Yang Thai Style Roasted Pork
195 fl
ห่อหมกหอย
PRAWN & CRAB DISHES 44-71 Tod Mun Gung Deep-Fried Shrimp Patty
225 fl
44-72 Tod Mun Poo Deep Fried Crab Meat Patty
225 fl
44-73 Gung Yai Ob Woon Sen Baked King Prawn with Vermicelli
330 fl
44-60 Pad Ka-Prao Moo 155 fl Sautéed Pork with Chilli and Hot Basil Leaves
44-76 Gung Yai Pad Pong Kari Stir-fried King Prawn in Yellow Curry Sauce
330 fl
44-61 Moo Pad Prew Waan Sweet and Sour Pork
44-77 Gung Pad Med Ma Muang Stir-fried Prawn with Cashew Nuts
205 fl
หมูทอดกระเทียม
ห่อหมกทะเลเผา
ทอดมันกุ้ง ทอดมันปู
หมูแดดเดียว
ทอดมันปลากราย
กุ้งใหญ่อบวุ้นเส้น
คอหมูย่าง
VEGETABLE DISHES 44-44 Kha Na Moo Grob 155 fl Stir-fried Crispy Roasted Pork with Chinese Broccoli
คะน้าหมูกรอบ
44-45 Kha Na Pla Khem Stir-fried Salty Fish with Chinese Broccoli
155 fl
44-46 Kha Na Nam Man Hoi Stir-fried Chinese Broccoli with Oyster Sauce
130 fl
44-47 Broccoli Pad Nam Man Hoi Stir-fried Broccoli with Oyster Sauce
150 fl
44-48 Broccoli Pad Gung Stir-fried Broccoli with Prawns
175 fl
44-49 Pad Pak Ruam Mitr Stir-fried Mixed Vegetables
155 fl
44-50 Yod Ma Prao Pad Gung Stir-fried Coconut Heart with Prawn
180 fl
คะน้าปลาเค็ม
ผัดกะเพราหมู
175 fl
กุ้งใหญ่ผัดผงกะหรี่ กุ้งผัดเม็ดมะม่วง
หมูผัดเปรี้ยวหวาน
44-62 Si Krong Moo Ob Nam Bhung 205 fl Honey Glazed Barbecue Spareribs
ซี่โครงหมูอบน้ำ�ผึ้ง
44-78 Pad Kra Prao Gung 205 fl Sautéed Prawn with Chili and Hot Basil Leaves
กุ้งผัดกะเพรา
44-82 Nuea Poo Phad Pong Kari Stir-fried Crab Meat in Yellow Curry Powder
คะน้าน้ำ�มันหอย
205 fl
เนื้อปูผัดผงกะหรี่
บรอคโคลี่ผัดน้ำ�มันหอย บรอคโคลี่ผัดกุ้ง ผัดผักรวมมิตร
ยอดมะพร้าวผัดกุ้ง
44-14 Laab
POULTRY DISHES 44-63 Gai Tod Kra-Thiem Prik Thai Fried Chicken with Garlic and Pepper
44-62 Si Krong Moo Ob Nam Bhung
175 fl
ไก่ทอดกระเทียมพริกไทย
44-64 Gai Hor Bai Toey 225 fl Fried Marinated Chicken wrapped in Pandanus Leaves
BEEF DISHES 44-51 Nuea Yang Tid Mun Thai Style Roasted Beef
195 fl
44-52 Nuea Dad Daew Deep Fried Dried Beef
175 fl
เนื้อย่างติดมัน เนื้อแดดเดียว
44-53 Pad Ka-Prao Nuea 175 fl Sautéed Beef with Chilli and Hot Basil Leaves
ผัดกะเพราเนื้อ
ไก่ห่อใบเตย
44-65 Pad Prik Khing Gai 175 fl Stir-fried Chicken and Long String Beans in Red Curry Paste
44-43 Tod Mun Pla Grai
ผัดพริกขิงไก่
44-66 Gai Pad Med Ma Muang 175 fl Stir-fried Chicken with Cashew Nuts and Dried Chilli
FISH DISHES
44-67 Gai Pad Prew Waan Sweet and Sour Chicken
44-85 Nuea Pla Pad Tao Si 235 fl Fried Snapper Fillets, with Fermented Black Bean & Bell Pepper
ไก่ผัดเม็ดมะม่วง
175 fl
ไก่ผัดเปรี้ยวหวาน
เนื้อปลากระพงผัดเต้าซี่
44-68 Gai Pad Kra Pao 155 fl Sautéed Chicken with Chili and hot Basil Leaves
44-86 Nuea Pla Szechuan Fried Snapper Fillets, Spicy Szechuan’s Style
เนื้อผัดเต้าซี่พริกหยวก
44-69 Khai Yaad Sai Savoury Stuffed Omelette with Minced Pork
180 fl
44-87 Nuea Pla Pad Prink Thai Dam 235 fl Fried Snapper Fillets, with Black Pepper & Garlic
44-56 Nuea Ma Ra Pad Tao Si 205 fl Stir-fried Beef with Fermented Black Beans and Bitter Melon
44-70 Khai Jeaw Gung / Moo Sab Thai Omelette with Minced Prawn or Pork
130 fl
44-54 Nuea Pad Nam Man Hoi Stir-fried Beef in Oyster Sauce
205 fl
เนื้อผัดน้ำ�มันหอย
44-55 Nuea Pad Tao Si Prik Yuak 205 fl Stir-fried Beef with Fermented Black Beans and Green Bell Pepper
เนื้อมะระผัดเต้าซี่
ไก่ผัดกะเพรา
เนื้อปลากระพงเสฉวน
เนื้อปลากระพงผัดพริกไทยดำ�
ไข่ยัดไส้
ไข่เจียว กุ้ง / หมูสับ
235 fl
44-88 Nuea Pla Sam Rod 235 fl Fried Snapper Fillets, with Sweet & Sour Sauce
เนื้อปลากระพงสามรส
TURN OVER >>> 143
Puang keaw
THAI
44-90 Pla Chon Tod Nam Pla Waan 360 fl Deep Fried Serpenthead Fish with Salty-Sweet Sauce
vegetarian - APPETIZERS
ปลาช่อนทอดน้ำ�ปลาหวาน
44-91 Pla Dook Krob Pad Phed Crispy Fried Catfish with Curry Paste
175 fl
441-12 Kra Tong Thong 145 fl Chopped corn, carrot in mini crispy rice cups
ปลาดุกกรอบผัดเผ็ด
กระทงทอง (เจ)
44-93 Pla Muk Pad Phed Stir-fried Squid with Chilli and Fresh Herbs
205 fl
44-94 Pla Muk Pad Pong Kari Stir-fried Squid with Yellow Curry Sauce
205 fl
44-95 Pla Muk Pad Khai Khem Stir-fried Squid with Salty Egg
205 fl
44-96 Pla Muk Tod Kra Thiem Fried Squid with Crispy Garlic
205 fl
441-15 Yum Med Ma-Muang Roasted Cashew Nuts
ปลาหมึกผัดเผ็ด
ยำ�เม็ดมะม่วง (เจ)
vegetarian - THAI SPICY SALADS
ปลาหมึกผัดผงกะหรี่ ปลาหมึกผัดไข่เค็ม
ปลาหมึกทอดกระเทียม
44-100 Fried Rice With Pineapple
NOODLES
44-97 Fried Rice With Crab Meat or Prawn 125 fl Fried Rice with choice of Crab Meat/Prawn
44-104 Pad Thai Gung Sod Fried Rice Noodles with Prawn, Thai Style
ข้าวผัด ปู / กุ้ง
Fried Rice With Chicken or Pork
Fried Rice with choice of Chicken / Pork
125 fl
ข้าวผัด ไก่ / หมู 44-99
Fried Rice With Thai Pork Sausage
Fried Rice with Northern Style Sausage
125 fl
ข้าวผัดแหนม
ผัดไทกุ้งสด ผัดไทห่อไข่
44-106 Gueoy Teaw Raad Nah Ruam Mitr Talay 125 fl Fried Rice Noodles topped with Mixed Seafood in Soy Bean Gravy
ก๋วยเตี๋ยวราดหน้ารวมมิตรทะเล
44-108 Gueoy Teaw Kua Gai Fried Rice Noodles with Chicken and Eggs
30 fl
44-103 Fried Egg - Khai Dao Fried Egg
30 fl
44-115 Sticky Rice Fried Egg
35 fl
ข้าว
ไข่ดาว
ข้าวเหนียว
150 fl
441-18 Yum Ma-Muang Green Mango Spicy Salad
150 fl
441-19 Yum Ma-Kuea Yuaw Egg Plant Spicy Salad
150 fl
441-20 Yum Hed Mushrooms Spicy Salad
195 fl
ก๋วยเตี๋ยวราดหน้า เนื้อ / หมู / ไก่
125 fl
ก๋วยเตี๋ยวคั่วไก่
44-109 Ba-Mee Shienghai 125 fl Fried Crispy Egg Noodles with Shrimp, Chicken and Vegetables
บะหมี่เซี่ยงไฮ้
44-110 Goey See Mee 125 fl Fried Crispy Egg Noodles topped with Chicken Gravy
โกยซี่หมี่
44-111 Giew Gung Shrimp Wan Ton Soup
เกี๊ยวกุ้ง
ยำ�ถั่วพลู (เจ)
ยำ�เห็ด (เจ)
44-101 Khao Ob Supparod 255 fl Rice Baked in a Fresh Pineapple with Chicken, Shrimp and Chinese Sausage 44-102 Rice Steamed rice
441-17 Yum Tua Plu Winged Beans Spicy Salad
ยำ�มะเขือยาว (เจ)
44-105 Pad Thai Hor Khai 180 fl Fried Rice Noodles with Prawn, wrapped in Omelette
ข้าวผัดสับปะรด
ข้าวอบสับปะรด
150 fl
ยำ�มะม่วง (เจ)
125 fl
44-107 Gueoy Teaw Raad Nah Nuea/ Moo/ Gai 125 fl Fried Rice Noodles topped with Choice of Beef / Pork / Chicken , in Soy Bean Gravy
44-100 Fried Rice With Pineapple 125 fl Fried Rice with Shrimp, Chicken and Pineapple
441-16 Yum Woon Sen Vermicelli Spicy Salad
ยำ�วุ้นเส้น (เจ)
RICE
44-98
125 fl
155 fl
441-21 Yum Kha-Moy 180 fl Special green salad with fried beancurd served with a sweet & sour peanut sauce
ยำ�โขมย (เจ)
441-22 Laab Hed / Tao Hoo 195 fl Mushroom/ BeanCurd spicy salad, North-Eastern style
ลาบเห็ด / เต้าหู้ (เจ)
441-23 Som Tum Thai Thai style papaya salad
115 fl
ส้มตำ�ไทย (เจ)
vegetarian - BEAN CURD DISHES 441-24 Tao Hoo Phad Med Ma-muang 175 fl Stir-fried Bean Curd and Cashew Nuts
เต้าหู้ผัดเม็ดมะม่วง (เจ)
441-25 Tao Hoo Phad Tua Ngork Stir-fried Bean Curd and Bean Sprouts
150 fl
441-26 Tao Hoo Song Kreung Bean Curd soup
180 fl
เต้าหู้ผัดถั่วงอก (เจ) เต้าหู้ทรงเครื่อง (เจ)
441-27 Tao Hoo Sam Ros / Raad Prik 175 fl Fried Bean Curd topped with sweet & sour sauce / chilli sauce
เต้าหู้สามรส / ราดพริก (เจ)
441-28 Tao Hoo Nam Daeng 175 fl Fried Bean Curd and green vegetables with Ginger Gravy
เต้าหู้น้ำ�แดง (เจ)
441-29 Tao Hoo Ob Woon Sen Baked vermicelli and Bean Curd
175 fl
441-30 Tao Hoo Phad Bai Ka-Praow Stir-fried Bean Curd with hot Basil Leaves
175 fl
เต้าหู้อบวุ้นเส้น (เจ)
เต้าหู้ผัดใบกะเพรา(เจ) 44-16 Tom Yum Gung Nang
144
44-105 Pad Thai Hor Khai
441-31 Tao Hoo Phad Prik Thai Dum 175 fl Stir-fried Bean Curd with Black pepper & garlic
เต้าหู้ผัดพริกไทยดำ� (เจ)
puang keaw
THAI
44-03 Kra Tong Thong
vegetarian - VEGETABLES 441-43 Phad Pak Ruam Mitr Stir-fried mixed vegetables
150 fl
ผัดผักรวมมิตร (เจ)
441-44 Phad Pak Si Sa-hai 155 fl Four kinds of vegetables topped with special brown sauce
ผัดผักสี่สหาย (เจ)
441-45 Phad Pak Bung Fai Daeng Flambe fried Water Morning Glory
115 fl
441-46 Hed Phad Med Ma-Muang Stir-fried mushrooms and Cashew nuts
195 fl
vegetarian - CURRY
vegetarian - SOUPS
441-36 Phad Phed 175 fl Stir-fried mixed vegetables in red curry paste
441-32 Gaeng Som 185 fl Mixed vegetables in mild spicy and sour soup
ผัดเผ็ด (เจ)
แกงส้ม (เจ)
441-37 Panaeng 175 fl Mixed vegetables in Thai sweet peanut red curry
441-33 Tom Kha 185 fl Mixed vegetables in creamy hot and sour soup
พะแนง (เจ)
ต้มข่า (เจ)
441-38 Choo Chee 175 fl Stir-fried vegetables topped with red curry sauce
441-34 Tom yum 185 fl Mixed vegetables in hot & spicy soup, Thai style
ฉู่ฉี่ (เจ)
ต้มยำ� (เจ)
441-39 Gaeng Keaw Waan 195 fl Mixed vegetables in green curry with coconut milk
441-35 Gaeng Jued Mixed vegetables in clear soup
แกงเขียวหวาน (เจ)
แกงจืด (เจ)
441-40 Gaeng Phed 195 fl Mixed vegetables in red curry with coconut milk
vegetarian - rice & noodle
แกงเผ็ด (เจ)
441-41 Gaeng Pa 195 fl Mixed vegetables in red curry without coconut milk
แกงป่า (เจ)
441-42 Num Prik Ong 155 fl Tomato and chilli paste, Northern style, served with fresh vegetables
น้ำ�พริกอ่อง (เจ)
ผัดผักบุ้งไฟแดง (เจ)
ข้าวผัด / ผัดกะเพรา (เจ)
441-50 Phad Thai Fried Noodles, Thai style
125 fl
ผัดไทย (เจ)
441-51 Guay Teaw Raad Nah 125 fl Rice noodles with vegetables in Soy beans gravy 441-52 Guay Teaw Phad Si Iew 125 fl Fried noodles with vegetables and Soy sauce
441-47 Phad Preaw Waan 165 fl Stir-fried vegetables in sweet and sour sauce
ก๋วยเตี้ยวผัดซีอิ๊ว (เจ)
ผัดเปรี้ยวหวาน (เจ) ผัดใบกะเพรา (เจ)
441-49 Khao Phad / Khao Phad Kra-Praow (J) 125 fl Fried rice & vegetables / fried rice with hot Basil Leaves
ก๋วยเตี้ยวราดหน้า (เจ)
เห็ดผัดเม็ดมะม่วง (เจ)
441-48 Phad Bai Krapraow Stir-fried vegetables with hot Basil Leaves
185 fl
441-53 Guay Teaw Phad Khee Mao 125 fl Fried noodles with vegetables & hot Basil Leaves
165 fl
ก๋วยเตี้ยวผัดขี้เมา (เจ) 44-08 Yum Tua Plu
441-102 Steam Rice
ข้าว
30 fl
THAI
Silom Village 76-60 Spicy Sliced Lemongrass with Shrimp, Ground Chicken and Cashew Nut Salad 195 fl Yam Ta Krai Song Krueng
daily fresh seafood served thai style
ยำ�ตะไคร้ทรงเครื่อง
Open Every Day 11.00 am - 10.00 pm
76-66
Address
Spicy Boiled Mixed Seafood Salad
250 fl
76-15 Deep-fried ground Shrimp Cakes served with Sweet Plum sauce (5 pieces)
ยำ�รวมมิตรทะเล
Tod Mun Goong
76-67 Silom Village Spicy Salad Yam Silom Village
286 Silom Rd, Bangkok Thailand
76-14 Deep-fried ground Fish Cakes blended with Curry Paste (5 pieces) 185 fl Tod Mun Pla Krai
ทอดมันปลากราย
Yam Ruammitr Talay
39/39, Sukhumvit Rd, Soi 31 Wattana, Bangkok 10110
Fried & Deep-fried Dishes
235 fl
225 fl
ทอดมันกุ้ง
76-16 Deep-fried Shrimp or Pork Spring Rolls (5 pieces) 185 fl Po Pia Tod Goong / Moo
ยำ�สีลมวิลเลจ
ปอเปี๊ยะทอดกุ้ง/ หมู
76-17 Deep-fried Chicken wrapped with Pandanus Leaf 225 fl Gai Hor Bai Toey
ไก่ห่อใบเตย
76-18 Deep-fried Crab Meat and Ground Pork stuffed in Crab Shell 165 fl Poo Jah
ปูจ๋า
76-19
Thai Original Appetizers 76-01
Rice Crackers with Minced Pork
Kao Tang Na Tang
105 fl
Kao Krieb Pak Mor
76-17 Deep-fried Chicken wrapped with Pandanus Leaf
85 fl
ข้าวเกรียบปากหม้อ
76-03 Pork Satay (8 pcs.) Moo Satay
105 fl
หมูสะเต๊ะ
76-20 Fried Sliced Chicken with Cashew Nuts 260 fl Gai Pad Med Ma Muang Himmapan
ไก่ผัดเม็ดมะม่วงหิมพานต์
Spicy Soup & Curry 76-09 Spicy and Sour Prawn Soup Tom Yam Gooang
250 fl
76-10
Chicken Soup with Coconut Milk
205 fl
Tom Ka Gai
ต้มข่าไก่
76-12 Green Curry with Chicken, Fish Balls or Beef 205 fl Gaeng Keaw Whan Kai / Look Chin Pla Krai / Nuea
แกงเขียวหวานไก่/ ลูกชิ้นปลากราย/ เนื้อ 76-13 Roast Duck Curry Gaeng Phed Ped Yang
76-22 Deep-fried Pork with Pepper and Garlic 185 fl Moo Tod Kra Tiem Prik Thai
หมูทอดกระเทียมพริกไทย
ต้มยำ�กุ้ง
225 fl
76-70 Fried Shrimp with Basil Leaf 255 fl Pad Kra Pao Goong
กุ้งผัดกะเพรา
76-71 Fried Beef with Basil Leaf Pad Kra Pao Nuea
220 fl
76-72 Fried Pork with Basil Leaf Pad Kra Pao Mooz
220 fl
เนื้อผัดกะเพรา หมูผัดกะเพรา
76-73 Fried Chicken with Basil Leaf 205 fl Pad Kra Pao Gai
แกงเผ็ดเป็ดย่าง
76-61 Chicken Curry with Peanut and Potato 205 fl Gaeng Massamun Gai
แกงมัสมั่นไก่
ไก่ผัดกะเพรา
76-24 Roast Duck with Honey Phed Oob Nam Peung
255 fl
เป็ดอบน้ำ�ผึ้ง
76-62 Dried Beef or Pork Curry Panang Nuea / Moo
180 fl
แพนงเนื้อหรือหมู
76-63 Sliced Pork or Beef or Chicken with Mixed Vegetable in Spicy Curry Soup 180 fl Gaeng Pa Nuea / Kai / Moo
76-03 Pork Satay
270 fl
กุ้งผัดเม็ดมะม่วงหิมพานต์
Crêpes Filled with Minced Chicken
Goong Pad Med Ma Muang Himmapan
ข้าวตังหน้าตั้ง 76-02
Fried Shrimp with Cashew Nuts
76-64 Fried Sliced Beef with Oyster 220 fl Sauce Nuea Pad Nam Mun Hoy
เนื้อผัดน้ำ�มันหอย
แกงป่าเนื้อ หมู หรือ ไก่
Spicy Salads 76-04 Deep-fried Catfish Salad Yam Pla Dook Foo
225 fl
76-51 Steamed Squid with Lemon, Chilli and Garlic
ยำ�ปลาดุกฟู
76-07 Spicy Jelly Noodle Salad with Shrimps and ground Pork 185 fl Yam Woon Sen
Thai Special Dipping Sauce
ยำ�วุ้นเส้น 76-59
Spicy Deep-fried Fish Maw Salad
Yam Kra Pao Pla Song Krueng
ยำ�กระเพาะปลาทรงเครื่อง
146
230 fl
76-07 Spicy Jelly Noodle Salad with Shrimps and ground Pork
76-25 Golden Fried Mackerel served with Special Shrimp Paste and Vegetables
Nam Prik Ka Pi Pla Too Tod Pak Ruam
205 fl
น้ำ�พริกกะปิ ปลาทูทอด ผักรวม
Food by Phone messengers brave Bangkok traffic at an average speed of 36km/hour
Silom village
THAI Vegetables 76-26 Fried Mixed Vegetables Pad pak Ruam Mitr
seafood specialities 180 fl
ผัดผักรวมมิตร
76-37 Fried Prawn with Garlic and Pepper (3 pcs.) 385 fl Goong Ngang Tod Kra Tiem Prik Thai
76-28 Fried Shrimps with Broccoli or Asparagus 240 fl Broccoli / Nor Mai Farang Pad Goong
76-39 Sweet and Sour Prawns Goong Nang Pad Preaw Whan
บลอคโคลี่ หรือ หน่อไม้ฝรั่งผัดกุ้ง
กุ้งนางทอดกระเทียมพริกไทย
385 fl
กุ้งนางผัดเปรี้ยวหวาน
76-40 Fried Prawns with Curry Powder 3 pcs. 385 fl Goong Nang Pad Phong Ka Ree
กุ้งนางผัดผงกะหรี่
76-45 Steamed Sea Bass with Lemon, Chilli and Garlic 595 fl Pla Ka Pong Nueng Ma Nao
76-34 Fried Noodles “Thai Style”
ปลากระพงนึ่งมะนาว
76-46 Deep-fried Sea Bass topped with Pepper and Garlic 595 fl Pla Ka Pong Tod Kra Tiem Prik Thai
ปลากระพงทอดกระเทียมพริกไทย
76-47 Deep-fried Sea Bass topped with Chilli Sauce 595 fl Pla Ka Pong Rad Prik
ปลากระพงราดพริก
76-51 Steamed Squid with Lemon, Chilli and Garlic 475 fl Pla Muek Nueng Ma Nao
76-47 Deep-fried Sea Bass topped with Chilli Sauce
ปลาหมึกนึ่งมะนาว 76-04 Deep-fried Catfish Salad
76-52
Fried Squid with Pepper & Garlic
Pla Mugk Tod Kra Tiem Prik Thai
Rice & Noodles
ปลาหมึกทอดกระเทียมพริกไทย
76-30 Fried Rice with Shrimp, Ham, Mushrooms and Sweet Sausage, served in a Baked Pineapple 245 fl Kao Obb Sapparod
76-54
475 fl
Fried Squid with Curry Powder
Pla Mugk Pad phong Ka Ree
475 fl
ปลาหมึกผัดผงกะหรี่
ข้าวอบสับปะรด
76-31 Fried Rice with Shrimp or Crab Meat 160 fl Kao Pad Puu / Goong
ข้าวผัดปู หรือกุ้ง
76-71 Fried Beef with Basil Leaf
76-32 Fried Rice with Pork, Chicken or Beef 120 fl Kao Pad Moo / Gai / Nuea
ข้าวผัดหมู / ไก่ หรือ เนื้อ
76-34 Fried Noodles “Thai Style” (Phad Thai) 215 fl “Sen Chan” Pad Thai
ผัดไทยกุ้งเล็ก
76-33 Steamed Rice Kao Suay
35 fl
ข้าวสวย
76-26 Fried Mixed Vegetables
76-15 Deep-fried ground Shrimp Cakes served with Sweet Plum sauce (5 pieces)
Dessert 76-35
Yellow Mango with Sticky Rice
Kao Niew Ma Muang
195 fl
ข้าวเหนียวมะม่วงสุก 76-31 Fried Rice with Shrimp
76-36
mixed thai dessert
ขนมไทยรวมมิตร
145 fl
76-37 Fried Prawn with Garlic and Pepper 3 pcs.
147
THAI
WHITE CAFE Enjoy Authentic Thai food with an artistic twist
212-10 Salad Of Minced Pork, Crispy Rice And Peanuts In Thai Herbs Dressing 200 fl
212-26 Grilled Beef Slices And Apple Eggplant In Fresh Chili-Lime Dressing 245 fl
212-11 Grilled Spicy Pork Sausages From Lampoon Served With Green Chili Dip 245 fl
212-27 FCrisp Fried Egg In Chili-Shallots And Lime Dressing 130 fl
212-12 Grilled River Prawn (200g) served With Papaya “Som Tam” 390 fl
212-28 Assorted Mushrooms & Tofu Salad with Toasted Rice, Thai herbs and Spicy Lime Dressing 200 fl
ข้าวทอดแหนมสด
ไส้อั่วเมืองลำ�พูน เสิร์ฟกับน้ำ�พริกหนุ่ม
Open Every Day 10.30 am - 10.30 pm
ส้มตำ�กุ้งแม่น้ำ�(ขนาด 200 กรัม)
Address Noble Solo Building, Sukhumvit 55,Wattana, Bangkok 10110
212-13 Grilled River Shrimp Served With Papaya “Som Tam” 245 fl
ส้มตำ�กุ้งเล็ก
212-14 Fruit “Som Tam” Served With Cashew Nuts 200 fl
ส้มตำ�ผลไม้ใส่เม็ดมะม่วงหิมพานต์
212-15 Shrimp Sushi Marinated In Fine Fish Sauce, Served With Bitter Gourd Salad 275 fl
กุ้งแช่น้ำ�ปลาดี กับยำ�มะระ
212-16 Steamed New Zealand Mussels With Lemongrass And Thai Herbs 245 fl
หอยแมลงภู่นิวซีเลนด์ย่างเนย
ยำ�ไข่ดาวกรอบ
ลาบเห๋็ดใส่เต้าหู้
212-29 VScallops Salad With Toasted Rice, Spring Onion,Coriander Leaf,Shallot, Fresh Vegetables And Spicy Lime Dressing 310 fl
ลาบหอยเชลล์
212-30 Salmon Tartar Salad With Toasted Rice, Spring Onion, Coriander Leaf, Shallot, Fresh Vegetables And Spicy Lime Dressing 245 fl
ลาบซอลมอน
212-31 SGrilled Duck Breast Salad With Toasted Rice, Spring Onion, Coriander Leaf, Shallot, Fresh Vegetables And Spicy Lime Dressing 245 fl
ลาบอกเป็ดย่าง
ASIAN & WESTERN APPETIZERS 212-01 Assorted Fried Treats
ยำ�เนื้อมะเขือเปราะ
212-32 Poached Liver Salad With Toasted Rice, Spring Onion, Coriander Leaf, Shallot, Fresh Vegetables And Spicy Lime Dressing 200 fl
245 fl
ตับหวาน
ปอเปี๊ยสามทรง ถุงทองไส้ปู ปอเปี๊ยปูบุหรี่ และปอเปี๊ยเป็ด
212-02 Thin & Crispy Filo Pastry Crab Cigars Served With Plum Sauce 220 fl
ปอเปี๊ยบุหรี่เสิร์ฟกับอาจาดผลไม้
212-03 Rice Crackers With Pork In Panaeng Curry Mild Red Curry With Peanuts 210 fl
ข้าวตัง-หน้าแพนงหมู
212-04 Rice Crackers Served With Shrimp In Green Curry 210 fl
ข้าวตัง-แกงเขียวหวานกุ้ง
212-05 Lanchester’s Fresh Water Prawn Deep Fried In Spicy Batter 180 fl
กุ้งฝอยทอดเครื่องแกง
212-06 Crisp Fried Stuffed Wing Of Chicken 220 fl
ปีกไก่สอดไส้ทอดกรอบ
212-07 Crisp Fried Mini Wing Of Chicken With Fragrant Pandanus Leafs 165 fl
ปีกเล็กไก่ทอดใบเตย
212-08 Kale Leafs Served With Peanuts, Dried Shrimp & Herbs with Sweet Coconut & Palm Sugar Dipping Sauce 200 fl
เมี่ยงคะน้า
212-09 Grilled Salmon Served With Peanuts Nd Herbs With Chili Mayonaise 245 fl
เมี่ยงซัลมอน
212-22 Smoked Salmon, Salmon Caviar And Caper Salad In Spicy Thai Dressing
THAI SALADS 212-18 Shrimp Salad With Crisp Fried Acacia In Spicy Coconut Milk Dressing 220 fl
พล่ากุ้งชะอมทอด
212-19 Imported Scallops In Light And Spicy Lemongrass Dressings 310 fl
พล่าหอยเชลล์
212-20 Crisp Fried Gourami And Green Mango In Spicy Coconut Milk Dressing 245 fl
พล่าปลาสลิดมะม่วงดิบ
212-21 FPomelo Salad With Boiled Pork, Shrimp, Toasted Coconut And Crushed Peanuts 220 fl
ยำ�ส้มโอ
212-22 Smoked Salmon, Salmon Caviar And Caper Salad In Spicy Thai Dressing 425 fl
ยำ�ซัลมอนรมควันใส่ไข่ปลาแซลมอนและเคเปอร์
212-23 Paris Ham And Green Apple Salad In Chili Garlic Dressing 245 fl
ยำ�แฮมรมควันแอปเปิ้ลเขียว
212-24 Wing Bean Salad In Chili-Lime And Coconut Milk Dressing 200 fl
ยำ�ถั่วพู 212-33 Northern Style Cured Pork Baked In Banana Leaf And Served With Chili, Garlic And Peanuts
148
212-53 Work-Fried Sweet Peas With Sweet Shrimps Paste
212-25 Tempura Vegetables In Chili-Lime And Coconut Milk Dressing 210 fl
ยำ�ผักกรอบ(ผักบุ้ง ใบยี่หร่า ถั่วฝักยาว และดอกขจร) ยำ�ผัก กรอบ(ผักบุ้ง ใบยี่หร่า ถั่วฝักยาว และดอกขจร)
GRILLED AND FRIED SIDE DISHES 212-33 Northern Style Cured Pork Baked In Banana Leaf And Served With Chili, Garlic And Peanuts 220 fl
แหนมหม้อห่อใบตองอบ
212-34 Tasmanian Salmon Steak (200g) Marinated In Fish Sauce, Pan Fried And Served With Cucumber Relish 335 fl
ซัลมอนทอดน้ำ�ปลา
212-35 Pan Fried Pork Liver Marinated With Sesame Oil, Garlic And Pepper 200 fl
ตับหมูสไลซ์หมักน้ำ�มันงาทอดกระเทียมพริกไทย
212-36 Deep Fried Sundried Salt Cured Beef 245 fl
เนื้อเค็มย่างดีที่สุดทอด
212-37 Deep Fried Jumbo Sundried Gourami 245 fl
ปลาสลิดอ้วนทอด
212-38 Grilled Duck Breast Served With 220 fl Fish Sauce And Dried Chili Dip
อกเป็ดย่างจิ้มแจ่ว
212-39 Grilled Sirloin Steak (200g)
เนื้อเซอร์ลอยน์ย่าง (200g) จิ้มแจ่ว
Over 250 chefs work on preparing food for Food by Phone everyday
355 fl
WHiTE CAFE WHITE
THAI esaan
212-74 Rice Noodles And River Prawn In Spicy Coconut Galangal Soup 390 fl
CURRY AND SOUPS
EGGS DISHES
212-40 Yellow Curry Southern Style With Bamboo Shoots And Salmon 310 fl
212-55 Omelet With Pickled Daikon And Dried Shrimp Served With Assorted Mushroom In Chili Lime Dressing 130 fl
แกงเหลืองปลาซัลมอน
ไข่เจียวหัวไชโป๊วกุ้งแห้ง เสิร์ฟกับยำ�เห็ด
212-41 Stir Fried Thai French Sirloin In Green Curry Paste 275 fl
เขีัยวหวานเนื้อเซอร์ลอยน์ไทยเฟรนช์แห้งผัด
212-42 Northern Style Pork And Ginger Hinlay Curry 200 fl
แกงฮังเล
212-43 Orange Chili Soup With Prawn And Assorted Vegetables 200 fl
แกงส้มกุ้ง
212-44 River Prawn In Spicy Pepper And Dried Fish Soup With Assorted Vegetables 390 fl
แกงเลียงกุ้งแม่น้ำ�
212-57 Extra Crisp Omelet
110 fl
แกงเลียงกุ้งเล็ก
212-46 Very Spicy Southern Fish Ofal 200 fl With Lemongrass And Turmeric
แกงไตปลาแห้ง
212-47 Salt Cured Beef In Red Chili Soup With Basil And Kaffir Lime Leafs 220 fl
แกงป่าเนื้อเค็ม
212-49 Tom Yum Goong Spicy Lemongrass Soup With Kaffir Lime And River Prawm/ Shrimp 390 fl
ต้มยำ�กุ้งแม่น้ำ�
WORK-FRIED SIDE DISHES 212-50 Work-Fried Assorted Mushroom With Oyster Sauce 165 fl
ผัดเห็ดรวมน้ำ�มันหอย
212-51 Work-Fried Pork Liver With Assorted Mushroom 200 fl
ตับหมูผัดเห็ด
212-52 Work-Fried Broccoli And Shrimp In Oyster Sauce 175 fl
บร๊อคโคลี่ผัดกุ้งน้ำ�มันหอย
Peas With
ถั่วหวานผัดพริกขิง
175 fl
212-54 Work-Fried Bok Choy With Scallops And Black Beans 275 fl
บ๊อคซอยผัดหอยเชลล์ เต้าซี่
พาสต้าคลุกไข่และพาร์มซี าน โรยหน้าด้วยแพนเช็ตต้าทอดกรอบ พาสต้าผัดเพสโต้เสิร์ฟกับทูน่า
RICE DISHES 212-58 Fried Rice With Steamed Mackerel 175 fl
ข้าวผัดปลาทู
212-59 Salt Cured Beef And Fresh Chili Fried Rice 200 fl 212-60 Fried Rice With Chili Shrimp Paste And Glazed Pork Fried Vegetables And Cashew Nuts 245 fl
ข้าวผัด น้ ำ � พริ กลงเรื อ -เสิ ร์ ฟ กั บหมู หวาน ผั กทอดและเม็ ด มะม่วงหิม พานต์ คั ่ ว 212-61 Fried Rice With River Prawn Marinated In Coriander Roots,Garlic And Pepper(Two Pieces Of 200g Prawns) 355 fl
ข้าวผัดกุ้งแม่น้ำ�รำ�ทอดกระเทียมพริกไทย (กุ้ง200กรัม หนึ่งตัว)
212-62 Fried Rice With Sweet Chili And Kaffir Lime Paste Served With Seasoned Pork Cracklings And Salted Eggs 200 fl
ข้าวผัดพริกขิงกากหมู เสิรฟ ์ กับแคปหมูพริกขิงและไข่เค็มอ่างทอง
212-63 FShrimp Paste Rice With Glazed Pork , Shredded Omelet And Crisp Fried Dried Shrimp 220 fl
ข้าวคลุกกะปิ หมูหวาน กุ้งแห้งทอด
212-64 Fried Rice With Cured Pork, Glass Noodles And Pickled Garlic 200 fl
ข้าวผัดแหนมใส่วุ้นเส้นและกระเทียมดอง
212-65 Fried Rice With Gourami, Green Peppercorns And Salted Eggs Served With Par Boiled Broccoli 245 fl
ข้าวผัดปลาสลิด ไข่เค็ม บร็อคโคลีล่ วก
212-66 Fried Rice With Homemade Shrimp Tomalley With Coriander Roots And Garlic 220 fl
ข้าวคลุกกะปิ หมูหวาน กุ้งแห้งทอด
212-67 Fried Rice With Crisp Pork Crackling 165 fl
ข้าวผัดกากหมู
212-78 Pasta With Mixed Seafood And Light Tomato Sauce 310 fl
พาสต้าผัดกุ้ง หอยแมลงภู่และปลาหมึก ในซอสมะเขือเทศ
212-79 Pasta With Salami,Scallops,Chili And Salmon Caviar 425 fl
พาสต้าผัดกับซาลามี่ หอยเชลล์และไข่ปลาแซลมอน
212-80 Pasta With Crab Tomato Cream Sauce And Caviar 355 fl พาสต้าผัดครีมซอสมะเขือเทศใส่ปูและคาเวียร์ดำ�
212-81 Pan Fried Pasta With Anchovy, Chili, And Garlic 245 fl
พาสต้าผัดอันโชวี่ใส่พริกและกระเทียม
212-82 Pan Fried Pasta With Clams, Chili And Garlic 245 fl พาสต้าผัดหอยลายกับพริกกระเทียมและไวน์ขาว
212-83 Pan Fried Pasta With Italian Sausages And Tomato Sauce 355 fl
พาสต้าผัดกับอิตาเลียนซอสเซจและซอสมะเขือเทศ
THAI SET FOR ONE 212-89 Fried Rice With Salted Beef,Gaeng Som Tamarind Chili Soup With Vegetables And Shrimps, Served With Thai Omelet 245 fl
ข้าวผัดเนื้อเค็มแกงส้มไข่เจียว
212-90 Rice, Gaeng Leung Southern Style Style Chili And Tumeric Soup With Bamboo Shoots And Shrimps, Served With Pla Salid Fried Gourami 245 fl
ข้าว แกงเหลืองกุ้ง ปลาสลิดทอด
212-91 Fried Rice With Garlic, Gaeng Kiew Wan Green Curry With Shrimp Served With Fried Eggs With Chili Lime Dressing
ข้าวผัดกระเทียม แกงเขียวหวานกุ้ง ยำ�ไข่ดาว
200 fl
212-92 Rice, Gaeng Dtai Pla Salid Gourami, Tom Kha Coconut Galangal Soup With Sea200 fl food Served With Salted Egg
ข้าว แกงไตปลาแห้ง-ผักสด หมูหวาน
212-68 Fried Rice With Beef Sirloin Chili And Hot Basil 355 fl
ข้าวผัดกระเพราะเซอร์ลอยน์
212-93 Fried Rice With Pla Salid-Gourami, Tom Kha-Coconut Galangal Soup With Seafood,Served With Salted Egg 220 fl
ข้าวผัดปลาสลิด ต้มข่าทาะเล ไข่เค็ม
212-99 Rice
30 fl
212-100 Sticky Rice
30 fl
212-94 Fried Rice With Mackerel, Served With Chili Dip And Seaweed Broth 200 fl
212-69 Pad Thai With River Prawn
375 fl
212-95 Fried Rice With Crab, Served With Tom Yum Goong Hot Shrimp Soup With Lemongrass And Kaffir Lime And Stir Fry Vegetables 220 fl
212-70 Pad Thai With River Shrimp
245 fl
NOODLES DISHES ก๋วยเตี๋ยวผัดไทยกุ้งแม่น้ำ�(กุ้ง 200 กรัมหนึ่งตัว) ก๋วยเตี๋ยวผัดไทยกุ้งเล็ก
ก๋วยเตี๋ยวหลอดสายหร่าย
212-72 Rice Noodles With Minced Beef Or Minced Pork And Tomato Sauce Served With Fried Egg 200 fl
ก๋วยเตี๋ยวเนื้อสับ/หมูสับ ไข่ดาว
212-73 Crisp Rice Noodles With Snowfish And Scallops In Black Beans Sauce 310 fl
ราดหน้าหอยเชลล์ผดั เต้าซี่
ข้าวผัดปลาทู น้ำ�พริกกะปิ แกงจืดสาหร่าย
ข้าวผัดปู ต้มยำ�กุ้ง ผัดผักรวม
212-71 Steamed Rice Cannelloni With Minced Pork And Black Seaweed 245 fl
212-77 Pasta With Seared Tuna And Chili Pesto
212-76 Pasta Carbonara With Pancetta 275 fl 212-77 Pasta With Seared Tuna And Chili Pesto 320 fl
ข้าวผัดเนื้อเค็มพริกขี้หนูสด
212-45 River Shrimp In Spicy Pepper And Dried Fish Soup With Assorted Vegetables 200 fl
212-53 Work-Fried Sweet Sweet Shrimps Paste
165 fl
ไข่เจียวกรอบ
212-75 Rice Noodles And River Shrimp In Spicy Coconut Galangal Soup 245 fl
ก๋วยเตี๋ยวต้มยำ�กุ้งเล็ก
212-56 Minced Shrimp Omelet
ไข่เจียวกุ้งสับ
ก๋วยเตี๋ยวต้มยำ�กุ้งแม่น้ำ�
212-96 Sticky Rice With Gaeng Hun Lay Northern Cumin Ginger Pork Stew Sai Uoa Northern Pork Chili Sausage And Green Chili Dip 245 fl
ข้าวเหนียว แกงฮังเล ไส้อั่ว น้ำ�พริกหนุ่ม
212-97 Sticky Rice With Larb Salmon,Som Dtum Chili And Lime Papaya Salad, Served With Crisp Fried Chicken Wing 245 fl
ข้าวเหนียว ลาบซัลมอน ส้มตำ�ไทย ปีกไก่ทอด
212-98 Sticky Rice With Larb Ped,Som Dtum Chili And Lime Green Papaya Salad, Served With Braised Pork 220 fl
ข้าวเหนียว ลาบเป็ดสไลด์ ส้มตำ�ไทย หมูเค็ม
149
THAI Esaan
Krua Rommai 158-16 Thin Omelette Stuffed with Fried Rice 105 fl
Fresh and Traditional dishes of Thailand
ข้าวห่อไข่
158-17 Rice topped with Chicken or Pork mixed with Pepper and Garlic 75 fl 10.30 am -10.00 pm
16 Sukhumvit 36 Road, Klongtoey, Bangkok 10110
158-27 Barbecued chicken (Half) - (30 minutes cooking) 180 fl
158-19 Fried Noodle topped with Vegetables and Chicken or Pork 75 fl
158-28 Fried Chicken with Lemon grass
150 fl
158-29 Fried salted chicken
150 fl
158-30 Barbecued pork’s loin / Barbecued pork
150 fl
158-31 Deep-fried tender dried pork
150 fl
158-20 Fried Noodle topped with Vegetables 95 fl and Shrimp or Cuttlefish
ก๋วยเตี๋ยวราดหน้า กุ้ง หรือ ปลาหมึก
158-21 Fried Noodle with Soya Sauce and Vegetable and Chicken or Pork 75 fl
ก๋วยเตี๋ยวผัดซีอิ้ว ไก่ หรือ หมู
158-22 Fried Noodle with Soya Sauce and Vegetable and Shrimp or Cuttlefish
95 fl
ก๋วยเตี๋ยวผัดซีอิ้ว กุ้ง หรือ ปลาหมึก
Single Dish 75 fl
158-02 Fried Rice with Shrimp or Cuttlefish
95 fl
ข้าวผัด กุ้ง หรือ ปลาหมึก 158-03 Rice topped Chicken or Pork
with
chili
ข้าวราดผักพริกหยวก ไก่ หรือ หมู
and
75 fl
158-25 Rice topped with Scramble eggs and Ground Pork 80 fl
ข้าวไข่เจียวหมูสับ
Larb and Rice
158-05 Stir-Fried Rice with Chicken or Pork and red chili paste 75 fl
158-37 Larb Isaan pork
135 fl
158-38 Spicy barbecued pork
135 fl
ข้าวผัดพริกแกงเผ็ด กุ้ง หรือ ปลาหมึก
158-39 Vermicelli Larb
135 fl
158-07 Rice topped with Chicken or Pork and Green Curry paste 75 fl
158-40 Larb Isaan seafood
180 fl
158-41 Shrimp in fish sauce
180 fl
158-42 Shrimp in Spicy Sauce
180 fl
ข้าวผัดขี้เมา ไก่ หรือ หมู
158-43 Larb chicken
135 fl
158-10 Spicy Kee-Mao Fried Rice with Shrimp or Cuttlefish 95 fl
158-44 Plain Rice or Sticky Rice
158-08 Rice topped with Shrimp or Cuttlefish and Green Curry paste 95 fl
ข้าวราดผักพริกแกงเขียวหวาน กุ้ง หรือ ปลาหมึก
158-09 Spicy Kee-Mao Fried Rice with Chicken or Pork 75 fl
ข้าวผัดขี้เมา กุ้ง หรือ ปลาหมึก
158-11 Fried Rice with Basil leaves and Chicken or Pork or Beef 75 fl
ข้าวผัดกะเพรา ไก่ หมู หรือ เนื้อ
158-12 Fried Rice with Basil leaves and 95 fl Shrimp or Cuttlefish
ข้าวผัดกะเพรา กุ้ง หรือ ปลาหมึก ข้าวผัดแหนม
95 fl
158-14 Garlic Fried Rice with Deep Fried Shrimp 105 fl
ข้าวผัดกระเทียมกับกุ้งชุบแป้งทอด 158-15 Rice topped with Cashew Nut
ข้าวราดไก่ผัดเม็ดมะม่วงหิมพานต์
150
Stir-Fried Chicken
95 fl
คอหมูย่าง/ หมูย่าง หมูแดดเดียวทอด
158-32 Crispy pork skin
แคบหมู
80 fl
158-34 Isaan sausage
ก๋วยเตี๋ยวผัดขี้เมา กุ้ง หรือ ปลาหมึก
ข้าวราดผักพริกหยวก กุ้ง หรือ ปลาหมึก
ข้าวราดผักพริกแกงเขียวหวาน ไก่ หรือ หมู
ไก่บ้านทอดเกลือ
158-24 Fried Noodles with Basil leaves and Shrimp or Cuttlefish 95 fl
ก๋วยเตี๋ยวผัดขี้เมา ไก่ หรือ หมู
ไข่ดาว/ ไข่ต้ม/ ไข่เจียว (ฟองละ)
158-06 Stir-Fried Rice with Shrimp or Cuttlefish and red chili paste 95 fl
ไก่ตะไคร้
158-33 Spicy pork sausage Northern style 150 fl
158-26 Fried/ Boiled/ Omelette (each) 25 fl
ข้าวผัดพริกแกงเผ็ด ไก่ หรือ หมู
ไก่ย่าง (ครึ่งตัว)
158-23 Fried Noodle with Basil leaves and Chicken or Pork 75 fl
158-04 Rice topped with chili and Shrimp or Cuttlefish 95 fl
158-13 Fried Rice with Nam Pork
95 fl
ส้มตำ�ปลากรอบ
ข้าวราดผัดกระเทียมพริกไทย กุ้ง หรือ ปลาหมึก ก๋วยเตี๋ยวราดหน้า ไก่ หรือ หมู
158-51 Cucumber salad with Boiled eggs
Isaan Food
158-18 Rice topped with Shrimp or Cuttlefish mixed with Pepper and Garlic 95 fl
Address
ข้าวผัด ไก่ หรือ หมู
95 fl
ตำ�แตงหมูยอ
ข้าวราดผัดกระเทียมพริกไทย ไก่ หรือ หมู
Open Every Day
158-01 Fried Rice with Chicken or Pork
158-50 Cucumber Salad
ลาบหมู
น้ำ�ตกหมู
ลาบวุ้นเส้น ลาบทะเล
กุ้งแช่น้ำ�ปลา พล่ากุ้ง ลาบไก่
ไส้อั่ว
ไส้กรอกอีสาน
158-35 Fried Nam pork / Preserved Nam pork 150 fl
แหนมทอด/ แหนมสดู
158-36 Fried / Steam Vietnam sausage
หมูยอทอด/ หมูยอนึ่ง
158-33 Spicy pork sausage Northern style
35 fl
ข้าวสวย, ข้าวเหนียว
Papaya Salad 158-45 Papaya Salad Thai style with Boiled eggs 95 fl
ส้มตำ�ไข่เค็ม
158-46 Papaya Salad with Crabb
85 fl
ส้มตำ�ปู
158-47 Papaya Salad seafood
ส้มตำ�ทะเล
175 fl
158-48 Papaya Salad Isaan style
85 fl
158-49 Bean Salad with Boiled eggs
95 fl
ส้มตำ�ลาว
ตำ�ถัวไข่ต้ม
150 fl
158-73 Spicy Sour Soup Curry Acrasia Omelet with Vegetable and Shrimp
Food by Phone’s delivery charge has been 60 Baht since day 1 in 1997
150 fl
krua rommai
THAI esaan Soup/ Curry/ Tom-Yum
Fried
158-67 Bean Curd Soup with Seaweed and Minced Pork 150 fl
158-77 Stir Fried Chicken with Cashew Nut 165 fl
158-68 Orm Hot Curry with Fish
158-78 Stir Fried Shrimp with Roasted 180 fl Chili Paste
แกงจืดเต้าหู้หมูสับสาหร่าย แกงอ่อมปลา
150 fl
158-69 FOrm Hot Curry with Chicken or Pork 150 fl
แกงอ่อมไก่ หรือ หมู
158-71 Green Spicy Curry Chicken or Pork
150 fl
158-72 Green Spicy Curry with Shrimp
แกงเขียวหวานกุ้ง
180 fl
158-73 Spicy Sour Soup Curry Acrasia Omelet with Vegetable and Shrimp 180 fl
แกงส้มชะอมทอดไข่กุ้ง
158-74 Chicken in Coconut Milk Soup (Tom Ka Kai) 165 fl
ต้มข่าไก่
158-75 Seafood Tom – Yum Isaan style
158-42 Shrimp in Spicy Sauce
ต้มยำ�ลูกทุ่งทะเลน้ำ�ใส/ นำ�้ข้น 158-76 Shrimp Tom-yum
ต้มยำ�กุ้ง น้ำ�ใส/ น้ำ�ข้น่
Thai Style Salad
180 fl 195 fl
158-79 Stir Fried Cuttlefish with Garlic and Pepper 180 fl 158-81 Stir Fried Mixed Vegetables
แกงเผ็ดไก่ หรือ หมู
แกงเขียวหวานไก่ หรือ หมู
กุ้งผัดพริกเผา
ปลาหมึกผัดกระเทียมพริกไทย
158-70 Spicy Curry Chicken or Pork 150 fl
158-90 Namprick Kapi served with Mackerel and Vegetables
ไก่ผัดเม็ดมะม่วงหิมพานต์
ผัดผักรวมมิตรู
95 fl
158-82 Stir Fried Long – Egg plant with Cuttlefish 180 fl
ผัดมะเขือยาวปลาหมึก
158-83 Stir Fried Pork Dumpling and Vegetables in Sweet and Sour Sauce 165 fl
ผัดเปรี้ยวหวานหมูก้อน
158-84 Stir Fried Spicy Kee-Mao with Chicken or Pork 145 fl
ผัดขี้เมา ไก่ หรือ หมู
158-85 Stir Fried Spicy Kee-Mao with Shrimp or Cuttlefish 180 fl
ผัดขี้เมา กุ้ง หรือ ปลาหมึก
158-86 Stir Fried Chinese Broccoli with Oyster Sauce 95 fl
ผัดคะน้าน้ำ�มันหอย
158-87 Stir Fried Chinese Broccoli with Salted Fish 115 fl
ผัดคะน้าปลาเค็ม
158-53 Seafood Salad
180 fl
158-54 Yum Spicy Mama
165 fl
กุ้งชุบแป้งทอด
158-55 Mixed Salad
180 fl
158-89 Deep Fried Vegetables dipped in flour 145 fl
158-57 Kale Salad with Shrimp
180 fl
ยำ�ทะเล
ยำ�มาม่า
ยำ�รวมมิตร
ยำ�คะน้ากุ้งสด
158-88 Deep Fried Shrimp dipped in flour
158-59 Vermicelli in, Pork and Seafood salad 180 fl
180 fl
ผักชุบแป้งทอด
158-58 Lemon-grass and Cashew Nut in Spicy Sour Sauce with shrimp 180 fl
ยำ�ตะไคร้เม็ดมะม่วงหิมพานต์
Namprick 158-43 Larb chicken
158-90 Namprick Kapi served with Mackerel and Vegetables 180 fl
น้ำ�พริกกะปิ ปลาทู ผักสด
ยำ�วุ้นเส้นทะเล
158-91 Namprick Plara served Boiled Vegetables
158-61 Long– Egg plant and shrimp in spicy and sour sauce 180 fl
น้ำ�พริกปลาร้า ผักต้ม
with
145 fl
ยำ�มะเขือยาวกุ้งสด
158-99 Spicy wing bean salad minced pork
ยำ�ถั่วพูหมูสับ
158-92 Namprick Noom served with Boiled Vegetables and Crispy Pork Skin
with
135 fl
น้ำ�พริกหนุ่ม ผักต้ม แคปหมู
165 fl
Fish 158-62 Steamed Sea Bass Fish and Vegetables with Isaan dip
ปลากะพงนึ่งผักจิ่มแจ่วอีสาน (แป๋ะซะ)
Vegetarian Food 325 fl
158-63 Deep Fried Sea Bass Fish with Sweet Sour and Spicy Sauce 325 fl
158-30 Barbecued pork’s loin / Barbecued pork
158-95 Stir-fried vegetables in sweet 100 fl and sour sauce
ผัดผักเปรี้ยวหวาน
158-96 Vegetable omelette
95 fl
ปลากะพงทอดราดพริก
Southern Food
158-64 Deep Fried Sea Bass Fish with Mixed Herb 325 fl
158-93 Kua Kling (Strong herbal + spicy stir fried Pork) 145 fl
158-97 Spicy herbal stir-fried omelet
คั่วกลิ้ง
ไข่เจียวผัดขี้เมา
158-65 Deep fried Sea Bass Fish with Garlic 325 fl
158-94 Kaeng Tai Pla (Traditional spicy curry with fish + vegetable) 165 fl
158-98 Fried scrambled eggs with basil leaves 95 fl
ปลากะพงลุยสวน
ปลากะพงทอดกระเทียม
แกงไตปลา
ไข่เจียวใส่ผัก
95 fl
ไข่เจียวผัดกระเพรา
151
THAI Esaan
Jim Jaew House 78-11
a range of specialities from the north-east of thailand Open Every Day 11.00 am - 09.45 pm
Address 286/1, Surawong Road Silom, Bangkok 10500
Spicy Grilled Pork or Beef Salad
Nuea Nam Tok / Moo Nam Tok
145 fl
เนื้อ, หมูน้ำ�ตก
78-12 Spicy Grilled Beef with Cucumber Salad 155 fl Yam Nuea
ยำ�เนื้อ
Spicy Soups 78-25 Beef or pork in Spicy and Sour Soup 200 fl Tom Sab Nuea or Tom Sab Moo
ต้มแซ่บเนื้อ หรือ ต้มแซ่บหมู 78-26
78-13 Spicy Squid Salad Yam Pla Mhuk
155 fl
ยำ�ปลาหมึก
78-14 Grilled Chicken or Pork with Lemon Sauce 155 fl Kai Ma Nao / Moo Ma Nao
ไก่, หมูมะนาว
78-15 Spicy Cockle Salad Yam Hoy-Kraeng
195 fl
Chicken in Spicy and Sour Soup
Tom Kong Kai Baan
215 fl
ต้มโคล้งไก่บ้าน
78-27 Fresh Water Fish in Spicy and Sour Soup 215 fl Tom Yam Pra Chon
ต้มยำ�ปลาช่อน
78-28 Mixed Seafood or Shrimp in Spicy and Sour Soup 275 fl Tom Yam Ruam Mitr Talay / Tom Yam Goong
ต้มยำ�รวมมิตรทะเล, ต้มยำ�กุ้ง
ยำ�หอยแครง
78-19 Deep-Fried Fermented Pork Spare Ribs 155 fl Nam See Klong Moo Tod
แหนมซี่โครงหมูทอด
78-29 Vegetables with Beef or Catfish Curry 205 fl Gang Oom Nuea / Gang Oom Pra Dook
แกงอ่อมเนื้อ, หรือแกงอ่อมปลาดุก
78-20 Spicy Deep-Fried Catfish Salad 205 fl Yam Pla Dook Foo
Appetizers
ยำ�ปลาดุกฟู
78-03 Grilled Sliced Beef Nuea Yang Tid Mun
145 fl
78-04 Grilled Pork Neck Kor-Moo Yang
140 fl
78-06 Salted Pork or Beef Nuea / Moo Dad Dew
140 fl
เนื้อย่างติดมัน
78-37 Spicy Boiled Shrimp Salad Pla Gung
155 fl
พล่ากุ้ง
คอหมูย่าง
78-28 Mixed Seafood in Spicy and Sour Soup
เนื้อ หรือ หมูแดดเดียว
Specialties
78-07 Deep-Fried North Eastern Style Sausage 140 fl Sai Krong E-Saan Tod
78-30 Grilled Whole Fresh Water Fish with Salt 370 fl Pla Chon Pao Krua (30 mins. cooking)
ไส้กรอกอีสานทอด
78-35 Deep-Fried Chicken Wings Peek Kai Tod
140 fl
ปลาช่อนเผาเกลือ
ปีกไก่ทอด
78-36 Fried Frog with Chilli Kob Pad Pedd
160 fl
78-31 Whole Fresh Water Fish Pla Chon Dad Diew (30 mins. cooking)
370 fl
78-02 BBQ Whole Chicken Kai Yang (45 mins. cooking)
240 fl
ปลาช่อนแดดเดียว
กบผัดเผ็ด
ไก่ย่าง 78-21 Fried Rice with Pork
Rice 78-21 Fried Rice with Pork, Chicken or 90 fl Beef Kao Pad Moo / Kai / Nuea
ข้าวผัดหมู, ไก่, เนื้อ
78-22 Fried Rice with Seafood or Fermented Pork Kao Pad Talay / Nam
78-32 Spicy Papaya Salad
115 fl
ข้าวผัดทะเล, หรือข้าวผัดแหนม
Salads 78-08 Spicy Ground Chicken / Ground Pork / duck or cat-fish 155 fl Lab Kai / Lab Moo / Lab Ped / Lab Pradook
ลาบไก่, ลาบหมู, ลาบเป็ด หรือ ลาบปลาดุก
78-09 Spicy Glass Noodle Salad Yam Woon Sen
150 fl
78-10 Spicy Boiled Pork Liver Salad Tab Whan
145 fl
152
Spicy Salads
ข้าวผัดใบกระเพรา ไก่, หมู, เนื้อ, ทะเล
78-32 Spicy Papaya Salad Som Tam Thai / Poo
75 fl
78-38 Fried Rice Chilli Fresh Pepper with Seafood 160 fl Kao Pad Khee Mao Talay
78-33 Spicy Mango Salad Som Tam Mamuang
75 fl
78-34 Spicy Bamboo Shoot Salad Soop Nor Mai
80 fl
ข้าวผัดขี้เมาทะเล
ยำ�วุ้นเส้น ตับหวาน
78-23 Fried Rice with Basil Leaf and your choice of: Chicken, Pork, Beef or Seafood 115 fl Kao Pad Ka Prao Kai / Moo / Nuea / Talay
78-08 Spicy Ground Chicken salad
78-24 Steamed or Sticky Rice Kao Suay / Kao Niew
ข้าวเปล่า, ข้าวเหนียว
25 fl
ส้มตำ�ไทย, ปู ส้มตำ�มะม่วง ซุปหน่อไม้
Over 250 chefs work on preparing food for Food by Phone everyday
Neutralising
Food by Phone’s Carbon Footprint
Food by Phone has long been at the forefront of the food delivery industry in Bangkok. Now it’s breaking new ground by aiming to become the first of them that is carbon neutral. Therefore, Food by Phone approached the PATT (Plant a Tree Today) Foundation and asked them to assess the company’s carbon footprint. The PATT Foundation’s aims are to
bikes travel a combined average of
encourage better environmental practic-
750 km per day and around 20 people
es, to take action against climate change,
are working in the offices. The size of
to educate the younger generation
Food by Phone’s carbon footprint was
about a greener society, and to en-
then assessed. To achieve the compa-
courage reforestation to neutralize
ny’s objective of carbon neutrality, it
carbon footprints.
was calculated that it needed to plant 100 trees per year to erase its carbon
The PATT methods of compiling the
footprint. Food by Phone has already
carbon footprint report follow the
made the necessary contribution to
Green House Gas (GHG) Protocol,
PATT to organize the planting of these
which sets the standards and guide-
trees. An excellent site has been dis-
lines for accounting and reporting on
covered in Khao Yai and a wide range
the six greenhouse gases covered by
of trees have been selected including:
the Kyoto Protocol.
Fig, Neem, Queen Flower and Red Sandalwood.
The findings were that Food by Phone has two contributing factors to its car-
Food by Phone will be the first carbon
bon footprint: the messenger delivery
neutral food delivery service in Bang-
fleet and the electricity used in its of-
kok.
fices. The fleet of small messenger
VEGETARIAN
Govinda Le Insalate - Salads
perfectly cooked italian vegetarian dishes
All salads are mixed with tomato, carrot & cucumber
Open Wed - Mon Close on Tues
99-05 Insalata Capricciosa 240 fl Deluxe mixed salad with artichokes, olives & mozzarella cheese
11.00 am - 02.45 pm 06.00 pm - 10.20 pm
99-06 Insalata Mista 200 fl Lettuce, tomato, cucumber, carrots & sweet corn
Address
99-07 Insalata Dello Chef 250 fl Chef’s salad mixed with Parmesan cheese, asparagus, Gorgonzola & olives
6/5-6, Sukhumvit 22, Soi Sai Nam Phueng, Klong Toey, Bangkok 10110
99-08 Insalata Di Cesare 250 fl Caesar salad with bread croûtons, lettuce, ricotta cheese, soy chicken & a cream dressing 99-09 Insalata Caprese Tomato, mozzarella cheese, basil
245 fl
99-10 Insalata Di Rucola 240 fl Rocket, tomatoes, Parmesan cheese and pine nuts 99-11 Insalata Di Avocado Lettuce, tomato, cucumber, carrot, avocado
99-76 Insalata Niçoise 240 fl Lettuce, tomato, onion, olives, capers & potatoes
Appetizers 99-24 Crocchette with porcini mushroom Fried rice balls with porcini & spinach
260 fl
285 fl
99-77 Insalata Greca 240 fl Lettuce, tomato, cucumber, capsicum, olives & feta cheese
99-37 Melanzane Parmiggiana 270 fl Baked eggplant with tomato sauce, mozzarella, parmesan & basil
99-96 Insalata Govinda 295 fl Deluxe mixed salad with spinach, mozzarella cheese, avocado, potatoes and olives
99-68 Antipasto Misto Assorted hot and cold Italian specialities
340 fl
99-21 Penne al Pesto With pesto sauce and Parmesan cheese
255 fl
99-22 Penne Tartufate With truffle sauce
315 fl
99-23 Penne Porcini With porcini mushroom in cream sauce
315 fl
99-78 Penne Sicily Tomato sauce, eggplant, chilli
230 fl
99-25 Gnocchi Al Pesto With pesto sauce and Parmesan
260 fl
99-26 Gnocchi Quattro Formaggi With four cheese sauce
315 fl
99-98 Gnocchi Fioretta With ricotta and spinach sauce
245 fl
99-27 Gnocchi Rose With cream, basil & tomato sauce
230 fl
99-28 Gnocchi Porcini With porcini mushroom and cream sauce
315 fl
99-112 Gnocchi Truffle With truffle sauce
315 fl
99-29 Ravioli 245 fl Filled with ricotta cheese & spinach in tomato sauce, cream, mushroom & Parmesan cheese 99-30 Tortelloni Filled with potatoes in eggplant sauce
255 fl
99-31 Tortelli Di Zucca Filled with pumpkin in butter, sage
255 fl
99-70 Bruschetta Margherita 125 fl Bread with tomato sauce, mozzarella cheese & basil
99-32 Lasagna 230 fl Béchamel sauce, tomato, bell peppers, zucchini, asparagus and spinach
99-72 Bruschetta Al Pesto Bread with pesto sauce
130 fl
99-33 Linguine Tartufo With truffle sauce
99-83 Grilled Vegetables Mixed grilled vegetables
235 fl
99-34 FetTuccine Alfredo 245 fl With soy ham, mushroom, spinach in cream sauce 99-35 Cannelloni 255 fl Spinach pasta rolls filled with ricotta cheese and spinach in spicy tomato sauce
Zuppe - Soups 99-56 Pizza Govinda
99-01 Minestrone Vegetable soup with pasta & pesto
160 fl
99-02 Crema Di Zucca Creamy pumpkin soup
170 fl
Pastas
99-03 Pomodoro Tomato soup & basil
160 fl
99-12 Spaghetti Napoli With tomato, mozzarella & basil
230 fl
99-04 Asparagus Soup Asparagus soup with Truffle sauce
215 fl
99-13 Spaghetti Puttanesca With tomato sauce, olives, capers & chilli
230 fl
99-74 Mushroom Soup Creamy mushroom soup
170 fl
99-14 Spaghetti Pomodoro With tomato sauce & basil
225 fl
99-75 Onion Soup 160 fl Onion soup, bread croûtons, Parmesan chesse
99-15 Spaghetti Aglio Olio & Peperoncino With garlic, chilli, sun-dried tomato.
220 fl
99-16 Spaghetti Carbonara With cream, soy bacon & Parmesan
230 fl
99-17 Spaghetti Chimao With soy chicken, vegetables, basil & chilli
230 fl
99-95 Spinach Soup Spinach soup with Parmesan
170 fl
99-79 Orecchiette Tricolori 255 fl With tomato sauce, mozzarella cheese & rocket 99-80 Orecchiette Broccoli With chilli, garlic, broccoli, Parmesan cheese
255 fl
99-110 Spaghetti Bolognese With vegetarian bolognese sauce
250 fl
99-111 Spaghetti Shrimps 315 fl With soy shrimps in a spicy tomato sauce with cream 99-18
99-09 Insalata Caprese
154
Penne Gorgonzola
315 fl
315 fl
99-19 Penne Quattro Formaggi With four cheese sauce
315 fl
99-20 Penne Arrabiata Garlic, chilli & tomato sauce
230 fl
99-79 Orecchiette Tricolori
Food by Phone has 19 different types of packaging
govinda
VEGETARIAN Pane - Bread 99-44
Pizza Bread with Fresh Tomato
99-45
Garlic Bread with Fresh Tomato
100 fl
100 fl
99-109 Schiacciata with Sun-dried Tomatoes, Feta cheese & Fresh Tomatoes
185 fl
99-119 Focaccia Bread with Fresh Tomato
85 fl
99-122 mixed bread with fresh tomato
130 fl
99-96 Insalata Govinda
99-28 Gnocchi Porcini
Govinda’s Soya Meat 99-59 Pollo Piccante 240 fl Soy chicken in a spicy tomato sauce with olives and capers
Risotto - Rice 99-36 Risotto Milanese Saffron, Parmesan cheese
265 fl
99-99 Risotto Porcini Porcini mushroom, spinach, Parmesan
325 fl
99-60 Pollo Alla Milanese 240 fl Deep fried soy chicken with spicy dipping sauce 99-61 Pollo Alla Valdostana 280 fl Baked soy chicken with soy ham, mozzarella cheese & sage
99-0 Risotto Pomodoro & Ricotta 310 fl Tomato sauce, ricotta cheese, basil
99-62 Pollo Al Funghi Soy chicken in a rich mushroom sauce
99-113 Risotto Asparagi & Parmigiano
390 fl
99-91 Gamberi Piccanti 325 fl Soy shrimps in a spicy tomato sauce with cream
99-114 Risotto Quattro Formaggi Four cheese sauce
400 fl
99-92 Salcicciotti Grilled soy sausages
99-120 Risotto Verdure With mixed vegetables
310 fl
Asparagus and Parmesan
99-16 Spaghetti Carbonara
225 fl
99-106 Trancio Puttanesca 295 fl Soy Snow fish with tomato, olives, capers and chilli
Le Pizze - Pizzas 99-47 Pizza Margherita Tomato, mozzarella & basil
250 fl
230 fl
99-48 Pizza Capricciosa 300 fl Tomato, mozzarella cheese, soy sausage, artichokes, mushrooms & olives
99-116 Pollo al Pepe Soy chicken in pepper sauce
295 fl
99-123 Pollo al gorgonzola Soy chicken with creamy gorgonzola cheese.
295 fl
99-49 Pizza 4 Stagioni 300 fl Tomato, mozzarella cheese, mushrooms, soya sausage, artichokes & truffle sauce 99-50 Pizza Salami Tomato, mozzarella cheese and soy sausage
99-51 Pizza 4 Formaggi 310 fl Tomato, mozzarella cheese, pecorino, gorgonzola & Parmesan
99-52 Pizza Verdure
Side Dishes 99-38
Mixed Boiled Vegetables
240 fl
180 fl
99-52 Pizza Verdure 270 fl Tomato, mozzarella cheese, asparagus, zucchini, eggplant & capsicum
99-39 Funghi Trifolati Sautéed mushrooms with garlic & parsley
180 fl
99-53 Pizza Funghi Tomato, mozzarella cheese & mushrooms
255 fl
99-40 Spinaci Al Limone Sautéed spinach with butter & lemon
155 fl
99-54 Pizza Piccante Tomato, mozzarella & chilli
240 fl
99-55 Pizza Napoli Tomato, mozzarella, capers, olives
250 fl
99-41 Spinaci Gratinati 185 fl Baked spinach with mozzarella & Parmesan cheese 99-42 Patate Arrosto Baked potatoes with rosemary & olive oil
130 fl
99-43 Patate Crema 200 fl Baked potatoes in spicy sauce with mozzarella cheese 99-82 Peperonata Capsicum stew with tomatoes and onion
230 fl
99-107 Pure di Patate Mashed Potatoes
190 fl
99-56 Pizza Govinda 315 fl Tomato, mozzarella cheese, sliced tomatoes, parmesan cheese, rocket, soya sausage & olives 99-57 Pizza Ananas Tomato, mozzarella cheese & pineapple
240 fl
99-89 Pizza Cipollosa Tomato, mozzarella cheese, onion
240 fl
99-115 Pizza Seafood 325 fl Tomato, mozzarella, soy shrimps and mixed soy products
Food by Phone offers over 25 different types of cuisine from all around the world
99-120 Risotto Verdure
Desserts (Egg Free) 99-63
Panna Cotta
130 fl
99-65
Chocolate Crêpes
145 fl
99-117 Chocolate cake Vegan
145 fl
99-118 Tiramisu 145 fl (available during week-ends only) 99-121 orange Cake Vegan & organic 145 fl
155
VEGETARIAN
Khun Churn healthy, great tasting selection of food Open Every Day 10.30 am - 08.00 pm Address G floor, Bangkok Mediplex bldg, Sukhumvit Rd, Soi 42, Klong Toey, Bangkok 10110
103-06 Por Piah Tod Sahai Sam Hed 125 fl Spring Roll stuffed with Silver Noodle, 3 kinds of Mushroom, Cabbage served with Sweet & Sour Sauce
ปอเปี๊ยะทอดสหายสามเห็ด
103-07 Tofu Tod 125 fl Deep Fried Tofu served with Tamarind Sauce with Ground Peanut
เต้าหู้ทอดซอสมะขาม
103-08 Puak Tod 125 fl Deep Fried Battered Taro served with Plum Sauce
เผือกทอด
103-09 Keaw Tod 125 fl Crispy Stuffed Wontons served with Sweet and Sour Sauce
เกี๊ยวทอด
103-10 Kra Bong Tong Ruam 130 fl Battered Carrot or Pumpkin or Oyster Mushroom served with Sweet and Sour Sauce with Cucumber and Ground Peanut
กระบองทองรวม
103-11 Man Kra Tiam Garlic Fried with Cilantro
140 fl
มันคลุกกระเทียม
103-117 Khun Churn Pan-Seared ToFu 145 fl
เต้าหู้แพนเซีย
103-119 Grilled 3 mushrooms salad 230 fl Grilled 3 kinds of Mushrooms served with Salad Cream Dressing
สลัดเห็ดย่าง
103-12 Salad Kaek Khun Churn Peanut Sauce Salad
185 fl
103-13 Salad Kanom Jeen Wasabi Sauce Salad with Special Vermicelli
185 fl
สลัดขนมจีน
103-14 Salad Ponzu 185 fl Poky Sauce Salad (Ginger, Ponzu Sauce, Sesame Oil, Lime Juice, Mayonnaise) 103-15 Salad Bai Mai Cream Sauce Salad
103-02 Miang Ta Krai Bai Cha Pu 140 fl Sliced Lemongrass, Mint, Roasted Sesame, Ground Peanut, Roasted Coconut, Cilantro and Chilli Paste wrapped with betel Leaves (Cha Plu)
ยำ�ใหญ่
103-03 Yum Som O (Pomelo Salad) 140 fl Fresh Pomelo with Lime Juice, Roasted Coconut, Ground Peanut, Fried Shallot, Roasted Sesame and Dried Chilli
103-18 Soup Preaw 160 fl Sliced Shiitake, Sliced Straw Mushroom, Soft Tofu, Egg Soup
ก๋วยเตี๋ยวหลอด
103-05 Kao Tang 125 fl Crispy Rice served with Peanut and Thai Coconut Milk Sauce
ข้าวตัง
156
103-24 Nam Tok Hed 135 fl Assorted Mushroom with Lime Juice, Chilli Pepper, Grind Roasted Rice, Shallot, Spring Onion, Mint served with Fresh Vegetable.
น้ำ�ตกเห็ด
103-25 Yum Thum Lueng 135 fl Boiled Ivy Gourd Vegetable topped with Chopped Oyster Mushroom, Carrot, Lime Juice, Thai Chilli.
ยำ�ตำ�ลึง
103-26 Larb E Saan 135 fl Steamed Chopped Tofu with Lime Juice , Dried Chilli, Grind Roasted Rice, Shallot, Mint, Spring onion, Mexican Coriander (Eastern Style)
ลาบอีสาน
103-27 Yum Moo Yor 135 fl Mushroom Sausage with Lime Juice, Thai Chilli, Chinese Celery, Carrot, Spring Onion, Onion, Oyster Mushroom. 103-28 Pla Hed Gratiam Tone 135 fl Assorted Mushroom with Lemon Grass, Lime Juice, Thai Chilli, Kaffir lime leaf, Sliced Garlic, Spring Onion, Mint. 103-29 Yum Hed Ruam 135 fl Assorted Mushroom with Lime Juice, Thai Chilli, Onion, Carrot, Chinese Celery
ยำ�เห็ดรวม
103-30 Hed Kam Wan 160 fl Deep Fried Assorted Mushroom topped with Lime Juice, Thai Chilli, Sliced Garlic served with Chilled Chinese Kale. 103-31 Yum Pla Dook Foo 160 fl Iceberg Lettuce topped with Deep-Fried Minced Protein and Mushroom served with Fresh Mango Salad.
ยำ�ปลาดุกฟู
103-16 Salad Yum Yai 185 fl Sweet and Sour Sauce Salad with Ground Peanut and Pickled Garlic
เมี่ยงตะไคร้ใบชะพลู
103-04 Kuay Teaw Lord 125 fl Noodle Roll Stuffed with Tofu, Black Ear Mushroom, Bean Sprout served with Black Sweet & Sour Sauce
ยำ�ถั่วพู
185 fl
103-17 Hoo Cha Lam 160 fl Sliced Shiitake, Sliced Oyster Mushroom and Silver Noodle Soup
ยำ�ส้มโอ
103-23 Yum Tua Pu 135 fl Spicy Wing Bean with Coconut Milk, Sesame, Lime Juice, Mint and Shallot Salad
สลัดผักปอนสึ
สลัดใบไม้
ปอเปี๊ยะสดคุณเชิญ
ส้มตำ�ไทย
เห็ดคำ�หวาน
สลัดแขกคุณเชิญ
125 fl 103-01 Por Piah Sod Khun Churn Fresh Roll Served with Chef’s Sweet and Sour Sauce and Fresh Vegetable on the Side
ซุปหูฉลาม
ซุปเปรี้ยว
103-19 Kra Poh Pla Nam Deang 160 fl Soft Gluten, Bamboo shoot, Sliced Shiitake and Straw Mushroom Soup
กระเพาะปลาน้ำ�แดง
103-21 Soup of the Day Clear Soup
ซุปประจำ�วัน
135 fl
พล่าเห็ดกระเทียมโทน
Salad & Chinese Soup
Appetizers
103-22 Som Tam Papaya Salad
ยำ�หมูยอ
103-118 Merry Mushroom 235 fl Deep-fried 3 kind of mushrooms served with galic & onion cream sauce
103-01 Por Piah Sod Khun Churn
Thai Spicy Salad
140 fl 103-13 Salad Kanom Jeen
You could order a different dish every day for 27 years
khun churn
VEGETARIAN
103-56 Kai Mong Kon Deep-Fried Half Stuffed Egg.
Chili Relish 103-44 Nam Prik Ong 185 fl Tomato and Red Chilli Paste with Chopped Tofu served with Fresh Vegetable
น้ำ�พริกออ่อง – ผักสด
103-45 Nam Prik Noom 185 fl Grilled Green Chilli Paste with Shallot, Garlic served with Boiled Vegetable.
นำ�พริกหนุ่มผักนึ่ง
103-46 Nam Prik Kee Ga 185 fl Green Chilli, Green Tomato, Shallot, Garlic, Lime Juice served with Boiled Vegetable
น้ำ�พริกขี้กาผักนึ่ง 103-35 Gang Garee Man Farang Tofu
103-47 Nam Prik Ka Pi 185 fl Fermented Bean Paste with Lime Juice, Thai Chilli, Thai Egg Plant served with Fresh & Boiled Vegetable.
น้ำ�พริกะปิ
Curry – Clear Soup 103-32 Gang Kaew Wan Yod Ma Prow
160 fl
Green Curry with Coconut Sprout, Protein Food, Baby Corn, Long Bean, Thai Egg Plant and Sweet Basil.
แกงเขียวหวาน
103-33 Gang Phed Ped Yang 160 fl Red Curry with Tofu, Pineapple, Grape, Cherry, Tomato and Sweet Basil.
แกงเผ็ดเป็ดย่าง
103-34 Gang Kua Hoy Khom 160 fl Red Curry with Oyster Mushroom’s Stem, Long Bean, Acacia and Sweet Basil.
แกงคั่วหอยขม
103-35 Gang Garee Man Farang Tofu
160 fl
น้ำ�พริกลงเรือ
103-49 Nam Prik Mango 185 fl Fermented Bean Paste with Green Mango served with Fresh and Boiled Vegetable.
น้ำ�พริกมะม่วง
103-50 Nam Prik Pla Haeng 185 fl Grilled Green Chilli Paste with Mushroom, Shallot, Garlic & Seaweed served with Boiled Vegetable.
น้ำ�พริกปลาแห้ง
103-51 Kaep Moo Crispy Gluten Rolls served with spicy relish
95 fl
แคปหมู
145 fl
Panaeng Curry with Basil and Assorted Vegetable or Crispy Protein Food or Soft Tofu.
พะแนงเต้าหู้อ่อน/ ผักรวม/ กรอบ
103-61 Ped Pa Lo 145 fl Faux Duck and Morning Glory topped with FiveSpice Gravy served with Pickled Ginger
เป็ดพะโล้
103-62 Tofu Jhian 145 fl Deep-Fried Soft Tofu topped with Morning Glory In Fresh Ginger Gravy.
เต้าหู้เจี๋ยน
103-63 Pla Rad Prik 195 fl Battered Taro topped with Sweet and sour Sauce, Onion, Sweet Basil, Red Bell Pepper.
ปลาราดพริก
103-68 Gang Ho
แกงโฮ๊ะ 103-123 Ba mee ped yang
EntréeS 103-52 Pak Kra Jok 135 fl Battered Assorted Vegetables served with Plum Sauce
ผักระจอก
103-53 Tod Man Kao Pod 145 fl Deep-Fried Corn Cake served with Cucumber in Sweet and Sour Sauce
ทอดมันข้าวโพด
แกงแค
103-54 Kai Tod 145 fl Deep-Fried Vegetarian Chicken (Tofu) served with Sweet and Sour Sauce.
103-43 Gang Jued Tofu 130 fl Clear Soup with Soft Tofu and Selection of any kind of Vegetable.
103-55 Kai Kra Tiam Prik Thai 145 fl Stir-Fried Vegetarian Chicken with Garlic & Pepper.
แกงจืดเต้าหู้เลือกผักตามชอบ
ลาบคั่ว
ต้มโคล้ง
103-42 Gang Khae 160 fl Red Hot Soup with Assorted Local Vegetable and Herb In Chiang Mai Style
103-60 Pa Naeng Krob/Pak Ruam/Ruam
103-67 Lab Kua 145 fl Stir-Fried Chopped Tofu with Mixed Roasted Herbal Paste, Mint, Spring Onion served with Fresh Vegetable (Chiang Mai Traditional Style).
160 fl
แกงเลียง
เยื่อไผน้ำ�แดงผักกา่ดขาว
ออส่วน
ต้มยำ�เห็ด / ผักรวม / ยอดมะพร้าว
103-41 Gang Liang 160 fl Mushroom Hot Soup with Pepper, Holy Basil, Pumpkins, Shallot, Ivy Gourd Vegetable, Sping Gourd, Baby Corn and Carrot.
103-59 Yue Pai Nam Daeng 145 fl Stir-Fried Chinese Lettuce and Bamboo Tissue topped with Tasty Gravy.
103-66 Or Suan (Sizzling Plate) 190 fl Stir-Fried Mushroom and Egg In Chinese Style.
103-37 Tom Yum 160 fl Choice of Hot & Spicy Soup with Assorted Mushroom or Coconut Sprout with Lime Juice, Thai Chilli, Onion, Lemon Grass, Kaffir Lime Leaf and Galangal.
แกงส้มชะอมไข่
กระเพาะปลาผัดแห้ง
เห็ดกระทะร้อน
ต้มข่าเห็ดรวม / ผักรวม
103-40 Gang Som Cha Om Kai 160 fl Acacia Omelette with Lime Juice, Carrot, Long Bean, White Radish, Straw Mushroom and Oyster Mushroom.
103-58 Kra Poh Pla Pad Haeng 195 fl Stir-Fried Soft Gluten, Egg, Sliced Shiitake, Sliced Oyster Mushroom and Spring Onion.
103-65 Hed Ka Ta (Sizzling Plate) 190 fl Stir-Fried Assorted Mushroom with Herb, Garlic, Ginger, Sesame, Shallot, Cilantro Root, Spring Onion, Bell Pepper
103-36 Tom Kha Hed / Pak Ruam 160 fl Choice of Coconut Milk Soup with Assorted Mushroom Or Assorted Vegetable with Lime Juice, Thai Chilli, Onion, Lemon Grass, Kaffir Lime Leaf and Galangal.
แกงป่า
วุ้นเส้นอบหม้อดิน
เป๋าฮื้อน้ำ�แดง
แกงกะหรี่มันฝรั่งเต้าหู้
103-39 Gang Paa 160 fl Red Hot Soup with Assorted Vegetable, Baby Corn, Thai Eggplant, Basil, Galangal & Young Pepper
103-57 Woon Sen Op Moh Din 145 fl Steam Silver Noodle with Black Ear Mushroom, Fresh Ginger, Black Pepper, Chinese Celery, Spring Onion, Onion.
103-64 Pao Hue Nam Daeng 160 fl Stir-Fried Iceberg Lettuce and Pao Hue Mushroom topped with Tasty Gravy.
Spicy Yellow Curry with Potato, Tofu, Onion, and Fried Shallot Spring on top.
103-38 Tom Klong Spicy Hot Soup with Assorted Mushroom.
ไข่มงคล
103-48 Nam Prik Lhong Ruea 185 fl Fermented Bean Paste with Salty Egg, Lime Juice, Thai Chlli served with Fresh and Boiled Vegetable.
145 fl
ไก่ทอด
ไก่กระเทียมพริกไทย
145 fl
103-69 Pad Pong Kra Ree 145 fl Tofu or Mushroom Stir-Fried with Egg, Yellow Curry Powder, Chinese Celery, Spring Onion.
ผัดผงกะหรี่เต้าหู้/ เห็ด
103-70 Man Kung Pa Ma 145 fl Stir-Fried Minced Mushroom with Turmeric Rice, Red Chilli Paste and Egg.
มันกุ้งพม่าผัดพริก
103-71 Tao Hoo Pad Med Ma Muang 145 fl Stir-Fried Tofu and Cashew Nut with Dried chilli, Red Bell Pepper, Spring Onion and Onion.
เต้าหู้ผัดเม็ดมะม่วง
103-72 Pad Prik King Tua Sod 145 fl Stir-Fried Crispy Protein Food with Red Chilli Paste, Kaffir Lime Leaf, Long Bean.
ผัดพริกขิงถั่วสด
103-73 Pad Kai Nam Hed 145 fl Stir-Fried Egg with Fermented Mushroom with Onion, Spring Onion.
ผัดไข่แหนมเห็ด
TURN OVER >>> Food by Phone delivered over 1,5 million meals since 1998
157
Khun Churn
VEGETARIAN
103-74 Pad Kee Mao Pak Ruam 155 fl Choice of Assorted Mushroom or Assorted Vegetable or Coconut Sprout Stir-Fried with Basil, Thai Green Tomato, Baby Corn, Long Bean, Onion, Thai Chilli.
103-105 Su Ki Ya Ki Khun Churn 145 fl Assorted Vegetable and Assorted Mushroom, Silver Noodles In SUKI YAKI Soup or Stir-Fried.
สุกี้ยากี้
ผัดขี้เมาผักรวม
103-106 Rad Naa Sen Grob 165 fl Deep-Fried Wide Noodle topped with Chinese Kale served with Vegetable Gravy.
103-75 Pad Kee Mao Hed Ruam/Yod Ma Prow 145 fl Choice of Assorted Mushroom or Assorted Vegetable or Coconut Sprout Stir-Fried with Basil, Thai Green Tomato, Baby Corn, Long Bean, Onion, Thai Chilli.
ราดหน้าเส้นกรอบ
103-107 Kao Tom Song krueang Steam Brown Rice in Clear Soup.
ข้าวต้มทรงเครื่อง
ผัดขี้เมาเห็ดรวม / ยอดมะพร้าว
103-108 Kao Klook Ka Pi 150 fl Fried Rice with Bean Paste and Omelette, Sweet Mushroom, Onion, Long Bean, Mango, Sliced Thai Chilli on the Side.
103-76 Pad Cha Pak Ruam 155 fl Choice of Assorted Mushroom or Assorted Vegetable or Coconut Sprout Stir-Fried with Basil, Thai Chilli, Garlic.
ข้าวคลุกกะปิ
ผัดฉ่าผักรวม
103-77 Pad Cha Hed Ruam/Yod Ma Prow
145 fl
ผัดฉ่าเห็ดรวม/ยอดมะพร้าว
103-78 Pad Kra Pao Pak Ruam 155 fl Choice of Tofu or Assorted Mushroom or Assorted Vegetable or Coconut Sprout Stir-Fried with Basil, Thai Chilli, Garlic.
ผัดกระเพราผักรวม
103-79 Pad Kra Pao Hed Ruam/Tofu/Yod Ma Prow 145 fl Choice of Tofu or Assorted Mushroom or Assorted Vegetable or Coconut Sprout Stir-Fried with Basil, Thai Chilli, Garlic.
ผัดกระเพราเห็ดรวม/ยอดมะพร้าว
155 fl
ผัดผักรวม
103-81 Khun Churn String Bean String Bean Fried with Sweet Ginger Sauce.
155 fl
คุณเชิญสตริงบีน
103-82 Kai Toon Hed Horm 155 fl Steamed Egg with Carrot, Onion, Sliced Shiitake.
ไข่ตุ๋นเห็ดหอม
103-83 Kai Jeaw Song Krueang 155 fl Omelette or Supreme Omelette with Carrot, Sweet Basil, Onion, Long Bean and Mushroom.
ไข่เจียวทรงเเครื่อง
103-84 Boiled Egg/Fried Egg
35 fl
103-85 Brown Rice
40 fl
ข้าวกล้อง
103-86 Wheat Barley, Rye, Oat Brown Rice 60 fl
ข้าวธัญพืช
103-87 Fermented Noodles
40 fl
103-88 Small Brown Rice Noodle
40 fl
ขนมจีนเปล่า
เส้นหมี่ข้าวกล้อง
103-89 Fresh Vegetables
75 fl
103-90 Soft Boiled Vegetables
75 fl
103-91 Betel Leaves (Cha Plu)
40 fl
103-92 Soup (Regular)
25 fl
ผักสด
ผักลวก ใบชะพลู น้ำ�ซุป
158
ข้าวผัดสัปปะรด
103-122 Kao pad nam prik long ruea
103-110 Kao Pad American 165 fl Fried Rice with Ketchup, Raisin, Garden Peas, Cashew Nut, Onion, Tomato with Fried Egg and Fried Mushroom Sausage on the Side.
Single Dish 103-93 Kanom Jeen Nam Ngeaw 135 fl Fermented Noodles Topped with Red Soup in Chiang Mai Style.
ขนมจีนน้ำ�เงี้ยว
103-94 Kanom Jeen Nam Ya 135 fl Fermented Noodles Topped with Thick Mushroom Curry.
ขนมจีนน้ำ�ยา
103-95 Kanom Jeen Kang Keaw Wan 135 fl Fermented Noodles Topped with Green Curry.
ขนมจีนแกงเขียวหวาน
103-96 Khao Soy 155 fl Egg Noodles in Red Coconut curry with Crispy Egg Noodle with Lime Wedge, Onion, Pickled Lettuce on the Side.
ข้าวผัดอเมริกัน
103-111 Kao Rad Man Kung Pa Ma 150 fl Stir-Fried Minced Mushroom with Red Chilli Paste and egg served with Brown Rice.
ข้าวผัดมันกุ้งพม่า
103-112 Kao Pad Nau Toop 150 fl Fried Rice with Sun-Dried Mushroom, Red Chilli, Paste and Omelette on the side served with Cucumber Sweet and sour Sauce.
ข้าวผัดเนื้อทุบ
103-113 Kao Pad Nam Liab Fried Rice with Salted Black Olive and Egg.
150 fl
ข้าวผัดหนำ�เลี๊ยบ
ข้าวซอย
103-114 Kao Pad Kra Tiam Kai Tod 150 fl Garlic Fried Rice and Battered Tasty Tofu on the Side served with Sweet and Sour Sauce
103-97 Kuay Jab 135 fl Noodle in 5 Spice Soup with PALO Powder, Mushroom Sausage, Bamboo Shoot, Egg, Tofu and Assorted Mushroom.
103-115 Kao Pad Kai 150 fl Egg Fried Rice with any Kind of Vegetable you choose, Straw Mushroom and Shiitake.
ก๋วยจั๊บ
ข้าวผัดกระเทียมไก่ทอด
ข้าวผัดไก่ใส่ผักตามชอบ
103-98 Kuay Teaw Noodle Soup / Wonton Soup.
145 fl
ก๋วยเตี๋ยวน้ำ�/แห้ง
Side Dish ไข่ต้ม/ไข่เจียว
103-109 Kao Pad Saparot 150 fl Fried Rice with Pineapple, Cashew Nut, Raisin & Egg.
Choice of Assorted Mushroom or Assorted Vegetable or Coconut Sprout Stir-Fried with Basil, Thai Chilli, Garlic.
103-80 Pad Pak Ruam Mixed Vegetable Fried with Sesame Oil
150 fl
103-99 Pad Thai / Woon Sen Pad Thai 155 fl Stir-Fried Noodles with Tofu and Egg Special Thai Style.
ผัดไทย/วุ้นเ้ส้นผัดไทย
103-100 Hoy Tod 155 fl Crispy Mushroom and Seaweed Omelette served with Bean Sprout and Sriracha Sauce.
หอยทอด
103-101 Pad Mee Khun Churn 135 fl Stir-Fried Assorted Vegetable with A Little Vermicelli Noodle.
ผัดหมี่คุณเชิญ
103-102 Pad See Ew 145 fl Stir-Fried Wide Noodles with Chinese Kale, Carrot, Egg, Sweet Soy Sauce.
ผัดซีอิ๊ว
103-103 Mee Sua 145 fl Stir-Fried Vegetable Noodles with Shiitake, Chinese Chive, Bean Sprout and Mushroom Sausage.
หมี่ซั่ว
103-104 Ya Ki So Ba 145 fl Stir-Fried Soba Noodle in Japanese Stlye with Shiitake, Cabbage, Bean Sprout, Carrot, Spring Onion, Julienne Carrot.
103-116 Shang Hai Pad Kee Mao 150 fl Stir-Fried Shanghai Noodle with Thai Chilli, Garlic, Long Bean, Baby Corn, Basil, Young Green Tomato, Onion, Basil.
เซี่ยงไฮ้ผัดขี้เมา
103-120 Kao pad gang keaw wan 165 fl Mixed Vegetables Fried-Rice with Green Curry Paste
ข้าวผัดแกงเขียวหวาน
103-121 Kao pad kha nah pla khem 165 fl Stir fried rice with fermented bean & chinese kale
ข้าวผัดคะน้าปลาเค็ม
103-122 Kao pad nam prik long ruea 165 fl Stir fried rice with chilli paste serveed with boiled vegetable and acacia omelet
ข้าวผัดน้ำ�พริกลงเรือ
103-123 ba mee ped yang 165 fl Yellow noodle topped with vegetarian duck(tofu) & gravy
บะหมี่เป็ดย่าง
103-124 goy see mee Crispy noodle topped with vegetarian gravy
โกยซีหมี่
ยากิโซบะ
The average distance for a typical delivery is 12km
165 fl
VEGETARIAN
Na Aroon at Ariyasom
Western Appetizers 93-01 Spinach Ravioli Cream Sauce
with
a
ราไวโอรี่ผักโขมราดครีมซอส
Cauliflower or Broccoli Cheese
93-04
ดอกกะหล่ำ�หรือ ผักบรอคโคลรี่ อบชีส
Healthy and tasty thai and western dishes
Light
365 fl
175 fl
Open Every Day 10.30 am - 09.45 pm
Address
Western Salads
65, Sukhumvit Road, Soi 1 Klong Toey, Bangkok 10110
93-05 Mixed Organic Salad with Special Dressing 240 fl
สลัดผักรวม เสิร์ฟพร้อมน้ำ�สลัดสูตรพิเศษ
93-08 Ariyasom’s Caesar Salad with our own Caesar Dressing 240 fl
ซีซ่าร์สลัด เสิร์ฟพร้อมน้ำ�สลัดสไตล์อริยาศรม
93-09 Rocket, Baby Tomatoes & Parmesan served with Italian Dressing 280 fl
สลัดร็อกเก็ต,มะเขือเทศ และพาเมซานชีส เสิร์ฟพร้อมน้ำ�สลัด อิตาเลียน
93-60 classic combination of tao hoo potatoes, shallots and peanuts
Western Soups
Thai Soups
93-10 Fresh Cream of Mushroom Soup: A House Speciality 185 fl
93-30 Spicy and Sour Chicken Soup with Coconut Milk - Tom Kar Gai 215 fl
93-11 Minestrone Soup - Fresh and Full of Goodness! 240 fl
93-31 Dried Crispy Fish in Sour and Spicy Soup - Tom Khlong Pla Grob (Non-Vegetarian) 215 fl
ซุปเห็ดสูตรพิเศษ ซุปผักรวม 93-12
ซุปฟักทอง 93-62
ซุปผักโขม
Roasted Pumpkin Soup Spinach Cream Soup
220 fl 220 fl
ต้มข่าไก่เจ
ต้มโคล้งปลากรอบ
93-32 Mixed Vegetable Soup with Green Basil - Gaeng Liang 220 fl
แกงเลียงนพเก้าเจ
Thai Main Courses
Thai Salads & Appetizers 93-20 Deep Fried Vegetable Spring Roll Poh Pia Tohd 195 fl
ปอเปี๊ยะทอด
93-21 Fresh Vegetable Spring Roll - Poh Pia Sod 195 fl
ปอเปี๊ยะสด
93-22 Spicy Rice Noodle on Organic Vegetable - Meuang Kuay Tiew 195 fl
เมี่ยงก๋วยเตี๋ยว
93-23 Spicy Green Papaya Salad with Salted Egg - Som Tam Kai Kem 220 fl
ส้มตำ�ไข่เค็ม
93-26 Spicy Thai Wing Bean Salad - Yam Tua Ploo 220 fl
ยำ�ถั่วพู
93-27 Spicy Thai Pomelo Salad - Yam Som Oh 220 fl
ยำ�ส้มโอ
93-28 Minced Mushroom Spicy Salad served with Organic Vegetable - Larb Hed 220 fl
ลาบเห็ด เสิร์ฟพร้อมผักออร์แกนิค
93-34 Red Curry Roasted Duck with Mango - Gaeng Phed Ped Yang 250 fl
แกงเผ็ดเป็ดย่างเจ
93-35 Sautéed Chicken with Cashew Nuts and Special Sauce - Gai Pad Med Mamuang 280 fl
ไก่ผัดเม็ดมะม่วงเจ
93-37 Stir-fried Tofu with Red Curry Sauce - Panaeng Tao Hoo Tohd 240 fl
ผัดเต้าหู้
93-64 Deep Fried Mushroom served with a spicy sauce – Hed Tod 255 fl
เห็ดทอด
165 fl
Stir-fried Kale - Pad Pak Kana 165 fl
93-43
Stir-fried Mixed Vegetable
ผัดผักคะน้า
ผัดผักรวมมิตร
205 fl
Thai Rice 93-44
Steamed Jasmine Rice - Kao Suay
93-45
Steamed Brown Rice - Kao Daeng 70 fl
93-61
Steamed Organic Black Rice – Khao Dum
ข้าวหอมมะลิ
70 fl
ข้าวกล้องแดง
ข้าวดำ�
80 fl
One dish order
น้ำ�พริกหนุ่มกับกุ้งสดและแคปหมูเจ
93-47 Thai Fried Rice with Mixed Vegetables served with Fried Egg - Kao Pad Pak
220 fl
แพนงเต้าหู้ทอด
ข้าวผัดผักรวม
93-59 tao hoo with fresh green pepper corn , bamboo in a spicy yellow curry ariyasom yellow curry 280 fl
93-49 Stir-fried Spicy Rice Noodle with Shrimps - Pad Thai 245 fl
แกงเหลืองเจ
93-60 classic combination of tao hoo potatoes, shallots and peanuts 280 fl
แกงมัสมั่นเจ
93-66 Spicy and Sour Soup with Mushroom – Tom Yam Hed 255 fl
93-42
93-36 Northern Thai Green Chilli Dip with Crispy Pork and Fresh Vegetables Nam Prik Noom 210 fl
93-63 Fried Tofu served with peanut sauce – Tofu Tod 195 fl
หมี่กรอบ
A CLASSIC TASTY THAI CRISPY RICE
Pad Pak Bung Fai Daeng
ผัดผักบุ้งไฟแดง
แกงเขียวหวานไก่เจ
93-65 Spicy Grilled Straw mushroom served with vegetables and boiled egg – Nam Prik Hed Fang 280 fl
93-41
93-33 Green Curry with Chicken - Gaeng Kiew Wan Gai 240 fl
220 fl
93-29
Vegetables
น้ำ�พริกเห็ดฟาง
ผัดไทย
93-69 Stir- Fried Rice Noodle with Tofu – Paad Tai Tofu 250 fl
ผัดไทยเต้าหู้
Desserts 93-51 Ho mema d e Brea d an d Bu tt e r Pudding with Vanilla Sauce 240 fl
ขนมปังเนย พุดดิ้ง เสิร์ฟพร้อมวานิลลาซอส
ต้มยำ�เห็ด
93-52
Chocolate Pudding
93-67 Sweet and Spicy Panang Curry with Deep Fried Mushrooms 255 fl
ช็อคโกแลต พุดดิ้ง
250 fl
93-56
แกงแพนงกับเห็ดทอด
กล้วยเชื่อม
Warm Banana in Coconut Syrup 125 fl
93-68 Fried Tofu with Black Pepper Sauce – Tofu Pad Prik Thai Dum 255 fl
93-57
Seasonal Fruit in Syrup
เต้าหู้ผัดพริกไทยดำ�
Food by Phone has operated for over 16 years
ผลไม้ลอยแก้ว(ตามฤดูกาล)
160 fl
159
VIETNAMESE
Madam T An enticing choice of exotic Vietnamese cuisine Open Every Day 11.00 am - 02.30 pm 6.00 pm - 10.30 pm
Address 128/46, Sukhumvit Road, Soi 23, Klongton Nua, Wattana, Bangkok 10110
Appetizers 146-01 Shrimp mousse on a Sugar Cane Skewer (2 pcs.) 240 fl Chao Tom
146-26 Crab Shells filled with creamy crabmeat
กุ้งพันอ้อย (2 ชิ้น)
146-02 Crab spring rolls (4 pcs.) Cha Gio Tom Cua
250 fl
146-14 Crispy fried prawns in rice paper sheets 355 fl
กุ้งกระเบื้อง
ขลุ่ยปู (4 ชิ้น)
146-03 Deep-fried Vietnamese Shrimps
230 fl
Cha Gio Tom
ปอเปี๊ยะทอดไส้กุ้ง 146-04 Deep-fried Vietnamese Minced Pork spring rolls 215 fl Cha Gio
ปอเปี๊ยะทอดไส้หมู
146-05 Grilled pork balls with condiments and Peanut Sauce Nam Noung
290 fl
แหนมเนืองลูกชิ้นย่างกับซอสถั่วลิสง (ใหญ่)
146-15 Fish mousse on lemongrass stalk (2 pcs) 240 fl
ปลาพันตะไคร้ (2 ชิ้น)
146-17 Steamed fresh rice flour rolls with minced wood ear fungus, shallots and ground pork 255 fl Banh Coun
ข้าวเกรียบปากหม้อ 2 สี
ขนมปังหน้ากุ้ง
146-20 Fried stuffed chicken wings 230 fl Canh Ga Nhoi Thit
ปีกไก่ยัดไส้ทอด
146-21 A combination of 7 different kinds of appetizers 420 fl Mixed Hors d’oeuvre
ออเดิร์ฟรวม
146-18 “Happy Pancake” is the crispy crêpe stuffed with shrimp, pork, mushrooms and bean sprouts 265 fl Banh Xeo
ขนมเบื้องญวน
146-19 Deep-fried prawn toast with peanut sauce 280 fl Tom Bao Bot Ran
146-22 Deep-fried Sesame rice crackers served with special sauce 130 fl Bahn Trang Me
ข้าวเกรียบงา
146-06 Prawns, egg, Vietnamese Sausage and Pork wrap with Lettuce and Spring green onion 255 fl Goun Han
พันหอม
146-07 Fresh prawn spring rolls with herbs 140 fl Goi Cuon
ปอเปี๊ยะสดไส้กุ้ง
146-08 Fresh pork spring rolls with herbs 205 fl Bi Cuon
ปอเปี๊ยะสดไส้หมู
146-10 Vegetable Rice Paper Rolls Cuon
230 fl
ปอเปี๊ยะสดผัก
146-11 Beef or Pork grilled in Wild betel leaves 230 fl Bo La Lot
เนื้อ / หมูห่อใบชะพลูย่าง
146-12 Deep-fried sausage Gio (Fried)
Vietnamese pork
230 fl
หมูยอทอด
146-13 Steamed Vietnamese pork sausage Gio (Steamed)
190 fl
146-21 A combination of 7 different kinds of appetizers
หมูยอนึ่ง
160
The biggest order ever was in 2008 for 26,500 Baht and required 8 messengers
Madam t
VIETNAMESE 146-23 Deep-fried Vegetables Rice Paper Rolls 205 fl Cha Gio
ปอเปี๊ยะทอดไส้ผัก
146-24 Vietnamese Pork Sausage Spring Rolls 230 fl Cuon
ปอเปี๊ยะสดไส้แหนม
146-25 Shrimp salad, served in wild betel leaves with peanut sauce 255 fl
เมืียงกุ้ง
146-26 Crab Shells filled with creamy 280 fl crabmeat
ปูจ๋าญวน (2 ชิ้น)
Salads 146-50 Vietnamese pork sausage salad 230 fl with spicy sauce Thif Ngoui
ยำ�หมูยอเวียดนาม
146-51 Spicy salad with pork sausage, 230 fl prawns, chicken Yum Sao Vietnam
ยำ�สาวเวียดนาม
146-52 Banana flower salad prawns and spicy sauce Yum Hua Pri
with
230 fl
ยำ�หัวปลี
146-53 Papaya salad Vietnamese style
190 fl
Som Tom Vietnam
146-10 Vegetable Rice Paper Rolls
ส้มตำ�เวียดนาม
146-54 Lotus Stem Salad with Shrimp 255 fl
ยำ�ไหลบัวกุ้ง
146-55 Lotus Stem Salad with marinated 255 fl Grilled sliced Pork
ยำ�ไหลบัวหมูย่าง
146-56 Rice Vermicelli Salad with minced Pork, Vietnamese Pork Sausage and 255 fl sliced Omelette
ยำ�หมืี่ทรงเครื่อง
146-57 Lemongrass Salad with Shrimp 255 fl and Pork
ยำ�ตะไคร้เวียดนาม
146-58 Mango Salad with Seafood Goi Xoai Hai San
230 fl
ยำ�มะม่วงฮานอย
Main Courses 146-27 Boneless sliced chicken, Stirfried with lemon grass sauce, served with rice 320 fl
ไก่ผัดซอสตะไคร้
146-28 Deep-fried chicken wings marinated with garlic butter sauce served with fried sticky rice 255 fl Canh Ga Chien
ปีกไก่ข้าวเหนียวทอด
146-29 Grilled chicken marinated with lemongrass sauce served with deep-fried sticky rice 255 fl Ga Nuong Xoi Chen
ไก่ย่างตะไคร้ข้าวเหนียวทอด
146-33 Grilled marinated sliced pork served with deep-fried sticky rice 270 fl
146-46 Twice-cooked Duck with Tamarind Sauce
570 fl
146-35 Stuffed squid with ground pork and pepper (1 pc.) 230 fl Mue Nhoi Thit
146-47 Deep-fried Sea Bass with Condiments and Spicy Sauce
640 fl
146-36 Deep-fried Crispy Calamari with salad 280 fl Mue Tam Bot Ran
Noodles & Rice
หมูย่างตะไคร้ข้าวเหนียวทอด
ปลาหมึกยัดไส้ (1 ตัว)
230 fl
ปูนิ่มทอดกระเทียม
146-61 Chicken Noodle soup Pho Ga
190 fl
146-40 Stir-fried prawns marinated with lemongrass sauce 500 fl Tom Yan
146-37 Deep-fried soft shell crabs with garlic and pepper 500 fl Cua Rang Moy
กุ้งผัดซอสตะไคร้
146-41 River prawns marinated tamarind sauce (1 pc.) Tom Rang Mae
เฝอเนื้อ เฝอไก่
146-62 Vietnamese sausage Noodle soup
Pho Gio
with
570 fl
กุ้งราดซอสมะขาม (1 ตัว) – 30 นาที
146-42 Stir-fried river prawns with salt 570 fl and chilli (1 pc.) Tom Rang Moy
กุ้งผัดเกลือ (1 ตัว) – 30 นาที
146-43 Grouper fish salad with herbs 315fl and spicy sauce Goi Ga
ยำ�เนื้อปลาเก๋า
146-44 Fried sliced boneless Fish with 445 fl garlic and salt
146-32 Grilled marinated sliced pork served with rice vermicelli noodles 230 fl Banh Hoi Tid Nuong
146-45 Fried marinated Beef diced with onion, pineapple and green pepper 445 fl Bo Luc Lac
เส้นหมี่หมูย่าง
ปลากระพงไซ่่ง่อน
146-60 Beef Noodle soup Pho Bo
ปลาหมึกกรอบไซ่ง่อน
146-30 Grilled Pork spare ribs marinated with lemon grass sauce served with steamed rice 320 fl Xuan Nong
ซี่โครงหมูย่างตะไคร้
เป็ดซอสมะขาม
190 fl
เฝอหมูยอ 146-63 Combination soup Mix Pho
of
meat Noodle
240 fl
เฝอรวม
146-64 Bun rice noodles with pork spare ribs and Vietnamese sausage 190 fl Chao Canh
ก๋วยจั๊บญวน
146-65 Shrimps, marinated sliced pork, fish in young coconut soup served with spicy sauce 610 fl Bo Ngong Giam
สุกี้เวียดนาม
ปลาเก๋าผัดเกลือ – 30 นาที
ผัดเนื้อลุกลัด
Food by Phone offers over 25 different types of cuisine from all around the world
TURN OVER >>> 161
VIETNAMESE 146-66 Hoi-un fried rice with Seafood and Squid Ink (Shrimp, Fish, NZ Mussels)
Com Chien Hoi An
355 fl
ขนมจีนหน้าหมู
ข้าวผัดฮอยอัน
146-67 Crab or Prawn fried rice (S) Com Chien
146-77 Minced pork mixed with sliced cooked pork skin served on bun noodles and salad 205 fl Bi Bun
165fl
146-78 Sliced marinated pork and Cha Gio served on bun noodles & salad 255 fl
ขนมจีนหมูย่างเปาะเปี๊ยะทอด
ข้าวผัดปู / กุ้ง (เล็ก)
146-68 Vietnamese style fried rice with combination of meat (pork sausage, Vietnamese sausage) 165 fl Com Chien Vietnam
146-79 Cha Gio served on bun noodles and salad 230 fl Cha Gio Bun
146-69 Taro fried rice Com Chien
ข้าวผัดเวียดนาม (เล็ก)
190 fl
ข้าวผัดเผีอก
146-70 Rice soup with prawns & coriander leaves 205 fl
ข้าวต้มกุ้งทรงเครื่อง (เล็ก)
146-71 Chicken Rice Porridge
ข้าวต้มไก่ญวน
190 fl
146-72 Sliced boneless Fish Rice Porridge
ข้าวต้มปลา
205 fl
146-73 Seafood Rice Porridge (Shrimp, 255 fl Fish, NZ Mussels)
ข้าวต้มซีฟู้ด
ขนมจีนหน้าเปาะเปีํยะทอด
146-88 Steamed Rice
20 fl
Desserts 146-80 Banana fritters Banana fritters with icing and syrup
140 fl
กล้วยหอมทอด
146-81 Black sesame balls in hot ginger syrup 100 fl
บัวลอยน้ำ�ขิง 146-82 Sago pearls in coconut milk with 90 fl cantaloupe
สาคูแคนตาลูป
146-84 Sala Fruit Seedless in Syrup
90 fl
ขนมจีนญวน
146-85 Black Jelly in Syrup
75 fl
146-75 Sliced marinated beef or pork served on bun noodles 205 fl Bo Bun
146-86 Fresh Fruit
146-74 Sliced Pork, served on rice vermicelli with mixed vegetables 240 fl
ขนมจีนหน้าเนื้อ
146-76 Sliced marinated pork served on bun noodles and salad 205 fl
ขนมจีนหมูย่าง
สละลอยแก้ว
เฉาก๋วยโบราณ
ผลไม้รวม (ใหญ่)
230 fl
146-87 Jelly, Water Chestnut, Tapioca Pearls & Coconut milk, Red Beans 100 fl Che Suong Sa Hot Luu
รวมมิตรเวียตนาม
146-56 Rice Vermicelli Salad with minced Pork, Vietnamese Pork Sausage & sliced Omelette
PARTY PLATTERS
Party Platters
Open Every Day 10.30 am - 10.30 pm
Address 21/9 Soi Sukhumvit 18 Klongtoey Bangkok 10110
67-102 American Platter C
thai platters (CABBAGES & CONDOMS) 88-100 THAI PLATTER - A 885 fl Mixed Satay (Pork, Chicken, Shrimp) - 30 sticks 88-101 THAI PLATTER - B 985 fl Tung Thong, Spring Rolls, Corn Cakes, Shrimp Cakes, Kai Hor Bai Toey (5 pcs. of each)
67-100 American Platter A
american platters (Bourbon Street) 67-100 AMERICAN PLATTER - A BBQ Pork Ribs - 15 Racks
1,485 fl
67-101 AMERICAN PLATTER - B Buffalo Wings - 50 pcs.
1,285 fl
67-102 AMERICAN PLATTER - C 1,425 fl Mixed BBQ Pork Ribs (9 Racks) & Buffalo Wings (20 pcs.)
mexican platters (CHARLEY BROWN’S) 26-100 Mexican Platter A 850 fl Hot & Spicy Chicken Wings with BBQ dipping sauce (5pcs.), Mini Cheese Quesadilla triangles with Salsa and Sour Cream (4pcs.), Pan-fried Prawns with Garlic and Jalapeños (5pcs.), Crispy Tacquitos filled with Chicken or Beef (5pcs.), Trio of Dips (Guacamole, Salsa and Refried Beans) served with Corn Chips. 26-101 Mexican Platter B 1,600 fl Hot & Spicy Chicken Wings with BBQ dipping sauce (10pcs.), Mini Cheese Quesadilla triangles with Salsa and Sour Cream (8pcs.), Pan-fried Prawns with Garlic and Jalapeños (10pcs.), Crispy Tacquitos filled with Chicken or Beef (10pcs.), Trio of Dips (Guacamole, Salsa and Refried Beans) served with Corn Chips.
67-103 AMERICAN PLATTER - D 515 fl Mixed Vegetables - Carrot, Celery, Steamed Broccoli and Cucumber with Blue Cheese Dressing
87-900 Lebanese Platter A
lEbanese platters (BEIRUT) 87-900 lebanese platter a - 5 choices of food + 3 pita breads 1,050 fl 87-901 lebanese platter b - 10 choices of food +6 pita breads 1,950 fl 87-902 lebanese platter c - 15 choices of food +10 pita breads 2,700 fl 87-903 lebanese platter d - 20 choices of food +15 pita breads 3,600 fl Choices of food: Hummus, Moutabel, Labneh (Garlic), Olives (Black, Green), Faul, Tabuleh, Fatouche, Feta Cheese Salad, Greek Salad, Yoghurt Salad, Baba Ghanouj, Shawarma (Chicken, Beef), Falafel, Vine Leaves, Fatayer Spinach (5 pcs.), Fatayer Zaater (5 pcs.), Baal Safiha (5 pcs.), Arais (Meat, Cheese 5 pcs.), Shiche Taouk (5 pcs.), Kebab ( Lamb, Beef 5 pcs.), Kibbie (Fried, Grilled 5 pcs.), BBQ (Lamb, Beef 5 Sticks), Sambosa (Chicken, Cheese, Lamb, Vegetable 5 pcs.), Chicken Wings
67-104 AMERICAN PLATTER - E 265 fl Mixed Fruits - Pineapple, Watermelon, Papaya, & Cantaloupe
26-100 Mexican Platter A
88-101 Thai Platter B
163
MINIMART
Minimart CONDIMENTs 914-52 Brown Sauce HP
235 fl
914-54 Maggi Sauce
25 fl
914-57 Mustard - Yellow “Heinz” 255 g.
Open Every Day
100 fl
10.30 am - 10.30 pm
Address
914-58 Oil, Cooking “Mazola Corn Oil” 1L. 265 fl
21/9 Soi Sukhumvit 18 Klongtoey Bangkok 10110
914-52
914-59 Oil, Olive “Bertolli - Extra Virgin” 500ml. 395 fl 914-60 Pepper - black or Regular, ground “Nguah Soon” 60g 75 fl 914-62 Salt – Table iodized Nguan Soon 90g 35 fl
914-05
914-63 Sugar Cubes “Imperial” (300g) 35 fl 914-64 “Tabasco” Pepper Sauce 60ml. 90 fl 914-65 Tomato Ketchup “Heinz” 300ml. 35 fl 914-67 Worcestershire Sauce “Lea & Perrins”150 ml. 130 fl
FRESH FOOD & DRINKs
914-102
914-01 Bread “Farmhouse” white - (10 slices) 35 fl 914-02 Bread “Farmhouse” wholewheat 35 fl - (10 slices) 914-03 Butter “Allowrie” Pasteurised Pure Creamery - Salted 135 fl 914-04 Butter “Allowrie” Pasteurised Pure Creamery-Unsalted 135 fl
914-157
914-05 Coffee “Nescafe - 3 in 1 My Cup” (30 pcs.) 180 fl
914-07 Milk - Low Fat 830ml
914-152 Condoms “Durex “ (3 pcs.)
HOUSE HOLD ITEMs
75 fl
914-08 Milk - Pasteurized whole milk 830 ml. 75 fl
PHARMACY
914-64
914-06 “Coffee-Mate” Coffee Creamer Easy Pour Cap 60 fl
914-101 Aluminum Foil “Thailand Best” 25sq 70 fl
914-10 Teabags “Lipton Yellow Label” - (50 Pcs.) 340 fl
914-102 Batteries AAA(2)
914-11 Teabags “Twinings” - (25 Pcs.) 245 fl
914-105 Cleaning Pad “Scotch-Brite General Duty” 10 x 8 cm 25 fl
914-12 Yoghurt Natural “Duchie”
25 fl
914-13 Coffee “Nescafe - Red Cup” (100g.)
100 fl
914-14 Ovaltine Swiss Chocolate Blend 300 g 240 fl 914-15 Ice (Bag)
20 fl
914-17 Crisps - Lays
45 fl
914-19 Teabags “PG Tips - Pyramid Bags (40 Bags) 295 fl
914-106 Cloths Cloth 2 pack
“Duracell” AA(2)
or
80 fl
“Scotch-Brite” Sponge
65 fl
914-156 Rubbing Alcohol - Isopropyl 70% 60ml. 45 fl 914-157 Throat Lozenges “Strepsils - Honey & Lemon” 45 fl
914-108 Electrical Adapter “Toshino TW-3” 3 ports 175 fl 914-109 Electric Extension with 5m cable 4 ports
& Adapter
914-110 Insect Repellant - Aerosol “Baygon” 300ml
220 fl
914-85
100 fl
“Maxmo Multi
90 fl
220 fl
914-115 Plates-plastic (22.5cm)
70 fl
914-119 Washing Up Liquid “Sunlight“ (170 20 fl ml.)
164
914-155 Plasters - 20 Clear “Tensoplastic”
914-107 corkscrew “shuauglu” (lever, action, iucl bottle opener) 280 fl
914-114 KFS Set “Penguin” stainless steel
914-14
914-154 Paracetamol Caplets “Adult’s Tylenol” 500 mcg. 185 fl
85 fl
914-113 Kitchen Towel Purpose”
914-17
95 fl
914-120 Lighter
20 fl
914-121 Nail Cutter
40 fl
914-122 Garbage bag
45 fl
914-75
STATIONeRY 914-78 Paper A4 “Double A”
65 fl
914-85 Self Adhesive Tape “Unitape” 35 fl 914-203 Glue “Supra Power Glue”
40 fl
914-205 removable brand”
45 fl
notes
“elephant
914-206 DVD-R 10 discs
320 fl
914-207 CD-r sony 10 disc.
155 fl
914-246 Scissors (Stainless Steel - 7cm) - 6”
Food by Phone provides specific training to stop its messengers from using the sidewalks
60 fl
minimart TOILETRIES & BABY PRODUCTS
914-278 Facial Foam “Smooth E Non - Ionic”
914-251 Cotton Wool Buds - 100% Sterile
914-282 “Johnson’s (500ml)
45 fl
Baby Milk
Bath”
165 fl
914-254 Feminine Wash “Lactacyd”
185 fl
914-255 Intimate Wipes “Lactacyd”
60 fl
914-257 Mouthwash “Listerine Coolmint”
110 fl
914-259 Razor “Gillette Vector Plus” 2 Blades 70 fl 914-958 Panty Liners “Carefree - Super Dry” (20) 55 fl 914-260 Razor “Gillette Mach 3 Turbo”2 Blades 320 fl 914-261 Razor - Mach 3 Turbo (REfill) 495 fl 914-262 Shaving Foam “Gillette Foamy Menthol” 255 fl 914-263 Shaving Gel “Gillette Series sensitive”
255 fl
914-265 Talcum Powder “Johnson”
40 fl
914-266 Tissues “Lady Scott” box 150
65 fl
914-267 Toilet Roll “Scott”(1)
25 fl
914-268 Toilet Roll “Scott”(6)
110 fl
914-269 Toothbrush “Oral B” Advantage
130 fl
914-270 Toothpaste Colgate Whitening 90g. 65 fl 914-271 Wet / Moist Wipes “Mamy Poko” (80) 130 fl
165 fl
914-279 Detergent “Attack Soft Plus 2 in 1”
45 fl
914-280 Fabric Softener “Downy”
80 fl
914-281 Nail Color Remover 20 ml.
35 fl
PET’S CORNER 914-301 “Pedigree” Adult Can 400 g.
80 fl
914-302 “Pedigree” Adult Box 500 g.
85 fl
914-303 “Pedigree” puppy can 400 g.
80 fl
914-304 “Pedigree” puppy box 500 g.
85 fl
914-305 “Whiskas - Seafood Platter” Can 400 g. 65 fl 914-306 “Whiskas - Gourmet Seafood Platter” Box 500 g. 80 fl
914-98
PHONE CARD 914-351 Top-up Card 300 Baht (True Move/ 1-2 Call/ DTAC) 350 fl 914-352 Top-up Card 500 Baht (True Move/ 1-2 Call/ DTAC) 550 fl
Food by Phone Gift Voucher
914-216
916-01 Gift Voucher 300 Baht
300 fl
916-02 Gift Voucher 500 Baht
500 fl
916-03 Gift Voucher 1000 Baht
1,000fl
916-04 Gift Voucher 1500 Baht
1,500 fl
916-05 Gift Voucher 2000 Baht
2,000fl
914-272 Wings “Whisper”Heavy or Regular
914-255
914-257
85 fl
914-273 Baby Oil “Johnson’s Baby Oil” 165 fl 914-274 Shower Gel “Palmolive”
85 fl
914-275 Shower Sponge
30 fl
914-276 Hair Care Straight & Weighty”
“Dove Shampoo
125 fl
914-277 Hair Care “Dove conditioner”
145 fl
914-280
914-282
165
Frozen Chocs Donuts Flowers
MINIMART Flowers 77-01 Small Bouquet 900 fl Variety of mixed local flowers in an exotic small bouquet. 77-02 Medium Bouquet 1,200 fl Variety of mixed local flowers in an exotic medium bouquet.
Open Every Day 10.30 am - 10.30 pm
77-03 White Lillies Bouquet 1,800 fl A big bouquet of lovely imported White Lillies.
Address 21/9 Soi Sukhumvit 18 Klongtoey Bangkok 10110
77-04 Red Roses Bouquet 2,500 fl A big bouquet of spectacular imported Red Roses.
Fruit Chocs
77-05 White Roses Bouquet 2,700 fl A big bouquet of exquisite imported White Roses.
DUNKIN’ DONUTS
Fruit Chocs 909-01 Mango White Chocolate 75 fl 75g. Frozen Mango coated with Belgian White Chocolate (6 pcs.) 909-02 Pineapple Dark Chocolate 75 fl 75g. Frozen Pineapple coated with Belgian Dark Chocolate (6 pcs.) 909-03 Longan White Chocolate 75 fl 75g. Frozen Longan coated with Belgian White Chocolate (6 pcs.) 909-04 Banana Milk Chocolate 75 fl 75g. Frozen Banana coated with Belgian Milk Chocolate 909-06 Strawberry Milk Chocolate 75 fl 75g. Frozen Strawberry coated with Belgian Milk Chocolate
911-1 Party Pack Set 1 (L) 12 Donuts
350 fl
911-2 Party Pack Set 2 (L) 48 Munchkins
350 fl
911-3 Party Pack Set 3 (L) 6 Donuts + 24 Munchkins.
350 fl
911-5 Party Pack Set 4 (L) 4 Donuts + 4 Mochi Rings + 16 Munchkins
350 fl
911-6 Value Pack Set 1 (S) 6 Donuts
179 fl
911-7 Value Pack Set 2 (S) 24 Munchkins
179 fl
911-8 Value Pack Set 3 (S) 3 Donuts + 12 Munchkins
179 fl
77-06 Pinky Basket 2,200 fl Wonderful shade of pink, variety mixed between lovely local flowers & beautiful imported flowers. 77-07 White Jar 1,800 fl Variety mixed between imported White Lilly, imported White Roses and local White Roses and other local white flowers. 77-08
White Bouquet
2,700 fl
77-09
Tulip Bouquet
2,900 fl
77-10
Red Love Bouquet
2,000 fl
77-11
Red Bouquet
2,800 fl
77-12
Mixed Roses Bouquet
1,600 fl
Fruit in syruP 923-1
Rambutan in syrup
95 fl
923-2
lYchee in syrup
95 fl
923-3
longan in syrup
95 fl
Fruit in syrub
77-08
77-03
MINIMART
Ice Cream New Zealand NATURAL PREMIUM ICE CREAM
HÄagen-Dazs Pint (473 ML.)
906-01 Häagen-Dazs Vanilla
395 fl
906-02 Häagen-Dazs Chocolate
395 fl
906-03 Häagen-Dazs Rum Raisin
395 fl
906-04 Häagen-Dazs Macadamia Nut 395 fl 906-05 Häagen-Dazs Cookies & Cream 395 fl 906-06 Häagen-Dazs Strawberry
395 fl
906-07 Häagen-Dazs Macadamia Nut 125 fl 906-08 Häagen-Dazs Vanilla
125 fl
906-09 Häagen-Dazs Chocolate
125 fl
906-10 Häagen-Dazs Cookies & Cream 125 fl 906-14 Häagen-Dazs Strawberry
125 fl
906-15 Häagen-Dazs Strawberry Cheesecake
125 fl
906-16 Häagen-Dazs Cookies & Chocolate
125 fl
906-17 Häagen-Dazs caramel biscuit & cream 125 fl Stick Bar (90 ML.)
906-11 Vanilla Milk Almond - Stick Bar
918-01 Chocolate Ecstacy 345 fl Rich chocolate fudge, swirled through our famous chocolate ice cream
Open Every Day 10.30 am - 10.30 pm
918-02 Cookies & Cream 345 fl Crushed chocolate cookies, dunked in creamy vanilla ice cream
Address 21/9 Soi Sukhumvit 18 Klongtoey Bangkok 10110
918-03 Forest Berry (Yoghurt Ice Cream)
345 fl
97% fat free, frozen yoghurt made with real fruits
Mini Cup (100 ML.)
PINT (473 ml.)
140 fl
906-12 Coffee & Almond Crunch - Stick Bar 140 fl 906-13 Cookies and Cream Crunch - Stick 140 fl Bar sandwich (66 ML.)
906-18 Vanilla crispy sandwich
145 fl
906-19 caramel crispy sandwich
145 fl
918-04 Hokey Pokey 345 fl Crunchy butterscotch balls, folded into creamy honeycomb flavoured ice cream 918-05 Mango Sorbet 345 fl 99% fat free, cholesterol free, non dairy luscious mango sorbet, made with real mango 918-06 Vanilla Classic 345 fl Classic, smooth vanilla ice cream, made with fresh cream 918-23 Rum Raisin 345 fl Rum flavoured ice cream with plum juicy raisins MINI CUP (125 ml.)
918-07 Chocolate Ecstacy
130 fl
918-08 Cookies & Cream
130 fl
918-09 Forest Berry (Yoghurt Ice Cream)
130 fl
918-10 Mango Sorbet
130 fl
918-11 Strawberry Surprise
130 fl
918-12 Vanilla Classic
130 fl
918-20 Hokey Pokey
130 fl
918-21 White Chocolate & Raspberry
906-01 Haagen-Dazs Vanilla
Swensen’s
Quart (450g.)
925-01 VANILLA Vanilla flavored ice cream
250 fl
130 fl
925-02 CHOCOLATE CHIP 250 fl Vanilla flavored ice cream loaded with chocolate chips
918-13 Cookies & Cream
525 fl
925-03 RUM RAISIN 250 fl Rum flavored ice cream loaded with golden raisins
918-14 Chocolate Ecstasy
525 fl
918-15 Mango Sorbet
525 fl
918-16 Macadamia Supreme
525 fl
918-17 Vanilla Classic
525 fl
QUART (946 ml.)
918-18 White Chocolate & Raspberry 525 fl
925-04 VERY STRAWBERRY Strawberry ice cream with strawberry pieces.
250 fl
925-05 STICKY CHEWY CHOCOLATE Dark chocolate ice cream
250 fl
925-06 MOCHA ALMOND FUDGE 250 fl Coffee ice cream loaded with roasted almonds and chocolate fudge swirled.
918-19 Frost berry (yoghurt Ice cream)
525 fl
918-22 Passion Fruit & Mango (yoghurt Ice cream) 525 fl 918-24 Vanilla Bliss (Zilch) 525 fl 95% fat free, Vanilla ice cream with no added sugar 918-25 Chocolate Delight (Zilch)
525 fl
95% fat free, chocolate ice cream with no added sugar
918-10 Mango Sorbet
918-26 Wild Strawberry (Yoghurt Ice Cream) 525 fl 97% fat free frozen yoghurt with a wild strawberry bite and a creamy vanilla yoghurt swirl
The biggest order ever was in 2008 for 26,500 Baht and required 8 messengers
925-02 Chocolate Chip
167
wine
Cornerstone 985-37 CASA SILVA – RESERVE CABERNET SAUVIGNON 1,800 fl Expressive on the nose, elegant and original. Notes of ripe fruits, cherry, strawberry and chocolate are well-balanced with French oak.
Australia White wine: 985-11 MILTON PARK – CHARDONNAY 1,100 fl The palate is well balanced with fruit driven characters, including delicious apple and white peach
985-38 CASA SILVA – RESERVE MERLOT 1,800 fl Fruity, with distinct notes of plum, raspberry and white pepper.
“the best of testing” “very good” by the wall street jounal (July 09)
985-30 VINO+ -SEMILLON SAUVIGNON BLANC
1,050 fl
Aromas of citrus and fresh cut grass, this harmonious white blend has a balanced palate of fruit and acid to leave one thirsting for more. 985-44 TERRA BAROSSA – CHARDONNAY
1,199 fl
This is a medium weight wine peach, pear and cirtus notes 4 Star ‘New Release” Winestate July/August 2012 Edition
Open Every Day 10.30 am - 10.30 pm
Address
985-47 CASA SILVA – RESERVE CAMENERE
1,800 fl
21/9 Soi Sukhumvit 18 Klongtoey Bangkok 10110
Red Fruits, blackberry, plum and white pepper aromas well-integrated with oak (2006) Silver: Concours Mondial De Bruxelles; Silver: Vinalies 2006, France
985-48 CASA SILVA – GRAND RESERVE CABERNET SAUVIGNON 1,950 fl A voluptuous wine full of supple tannins, sweet wild fruits and lightly charred plums Gold: Concours Mondial De Bruxelles 2006; Silver: Vinalies 2006, France
Red Wine: 985-12 MILTON PARK - SHIRAZ 1,100 fl The nose is quite elegant showing cool climate like characters and plenty of Shiraz spiciness
985-49 CASA SILVA – QUINTA RED 2,100 fl On the nose, red fruits, pepper and coffee in perfect harmony with French oak, leaving hints of chocolate
Robert Parker: 90 pts
985-31 VINO+ -SHIRAZ 1,050 fl Aromas of dark plum. This spicy rich plumy wine has been aged in American oak cask 985-32 SHOTFIRE - SHIRAZ (WS 91 pts) 1,900 fl Deep red colour, with a lifted and intense nose of blackberry fruit, sweet spice and dark chocolate 985-45 TERRA BAROSSA – CABERNET SAUVIGNON 1,199 fl The palate has intense blackcurrant fruit complemented by coffee, nutmeg and dried herbs. Bronze - National Wine Show 2011 ; 31/2 Stars - Winestate Megazine 2012
985-46 TERRA BAROSSA – SHIRAZ 1,199 fl The nose is a complex mixture of ripe blackberry and plum fruit with a dash of creamy vanillin oak Gold - Decanter World Wine Awards: Gold - Hobart Wine Show 2011 ;
Gold - Queensland Wine Show 2011
chile
FRANCE Sparkling wine:
White wine: 985-02 CORNERSTONE – CLASSIC FRENCH WHITE, VDP 800 fl Aromas of green apple and lime. Medium-bodied; extremely refreshing fruity palate 985-53 ROUQUET’S – SAUVGINON BLANC
990 fl
985-01 CORNERSTONE – BRUT 900 fl The most noble of grapes are selected to give this sparkling wine a delicate fruitiness and a remarkable and brilliant character
Champagne
The color is slightly gold with green glint. The aromas are intense: gooseberry, blackcurrant flowers.
985-54 ROUQUET’S – VIOGNIER 990 fl The nose is clean, white pepper notes with ripe apple, pear and lemon 985-57 CHATEAU DE RAISSAC – CHARDONNAY VERMENTINO 990 fl Delicate and pure with aromas of cirtrus fruits. Lively and mineral mouth with grapefruit notes.
985-60 RENAISSANCE CHAMPAGNE PREMIER CRU 3,800 fl Tangy fruit character with perfectly integrated subtle biscuit complexity
ITALY White wine: 985-39 BERSANO - GAVI 1,600 fl Floral fragrance with hints of pineapple and peach
985-58 CHATEAU DE RAISSAC – LE PARC CHaRDONNAY 1,190 fl Shiny golden yellow colour. Complex and generous, the nose evoques white flowers.
985-43 BERSANO – MOSCATO D’ASTI 1,400 fl Intense bouquet with hints of peach, sage and lemon ending with acacia flower
Red Wine:
Red Wine:
985-05 CORNERSTONE (THE CLASSIC SERIES) SAUVIGNON BLANC 750 fl Fresh, appealing aroma of apricots and minerals.
985-03 CORNERSTONE – CLASSIC FRENCH MERLOT, VDP 800 fl Generous aromas of berries. Medium-bodied and well-balanced tannins
985-41 BESANO - DOLCETTO D’ALBA Coldelfosso 1,590 fl Harmonious, lasting with a slight herbaceous note
985-19 CASA SILVA – SAUVIGNON BLANC 950 fl Star-bright straw tones with honey hues. There is an appealing aroma of fresh apricots and mangoes.
985-55 TERRASSES DE PERRET – PINOT NOIR
White wine: 985-04 CORNERSTONE (THE CLASSIC SERIES) CHARDONNAY 750 fl Intense aroma with hints of peach and banana, also floral and citric notes.
Red Wine: 985-06 CORNERSTONE (THE CLASSIC SERIES) MERLOT 750 fl Complex and expressive nose of raspberries, plums and berries. Excellent rich fruit flavours; full and long finish 985-36 CORNERSTONE (THE CLASSIC SERIES) – CABERNET SAUVIGNON 750 fl Clean and elegant aromas of plums and blackberries on the nose. Structured with hints of red fruits on the palate and a well-balanced finish
900 fl
The colour is ruby. Very fresh nose, aromas of red fruits, cherry and spicies
985-56 CHATEAU DE RAISSAC – PINOT MERLOT
Sparkling wine: 985-42 BERSANO - CONTE BALDUINO PROSECCO
990 fl
Very fruity and pleasantly aromatic with a delicate and pleasant taste
990 fl
The pinot noir from Burgundy shows the fresh red fruit aromas of the wine and the merlot from bordeax gives structure and tannis to the wine. 985-59 CHATEAU DE RAISSAC – LES CARABENAS 800 fl An intense and shiny gernet red colour indicates a fine and subtle nose of chocolate and red berries
985-20 CASA SILVA – CABERNET SAUVIGNON
950 fl
Deep ruby in color. Intense aroma with notes of red fruits such as plums ans cherries which are harmoniously balanced with hints of oak and chocolate.
985-21 CASA SILVA – MERLOT 950 fl Brilliant deep ruby color. On the nose, fruity with distinctive notes of plum, raspberry and white pepper.
In 2011 Food by Phone planted over 100 trees to become carbon neutral
169
wine
Italthai Wine FRANCE White wine: 984-14 Baron Louis White Comte’ Tolosan VDP 800
flThis is a crispy, fresh, light wine with a very good aromatic persistence
Open Every Day 10.30 am - 10.30 pm
984-15 Georges Duboeuf Chardonnay 900 fl VDP d’Oc Round in mouth with a slight vivacity. Some Fig and Vanilla notes appear
AustraLian White wine: 984-1 Ferngrove Symbols Sauvignon 1,150 fl Blanc Semillon This style is all about regionality, freshness and vitality enjoy! 984-2 Ferngrove Frankland River Chardonnay 1,350 fl Textured and complex with flavoursome citrus and pear fruit finishing with refreshing acidity 984-3 Ferngrove Frankland River 1,350 fl Off-Dry Riesling Fresh citrus and lime balanced by residual sweetness reminiscent of fresh fruit with a zippy citrus twang and gentle fizz
Address 21/9 Soi Sukhumvit 18 Klongtoey Bangkok 10110
984-16 Bouchard Pere & Fils Le Vignee 1,500 fl Chardonnay Bourgogne AOC Very aromatic bouquet marrying candied citrus, Fresh, round and silky to the palate. A pleasant wine 984-17 William Fevre Petit Chablis 2,290 fl Bouquet marked by great freshness. Fruity, floral and mineral notes. A light and lively wine 984-18 Hugel Gentil AOC 1,500 fl The wine is dry on the palate, fresh and well balanced, supple, soft, crisp and flattering 984-19 Hugel Gewurztraminer AOC 2,900 fl Silky, soft and seductive, yet still dry and refreshing, it has body and structure, with aromatic finish of juicy
984-30 Cesari Pinot Grigio FIORILE Venezie 1,200 fl igt Slightly greenish colour, this dry white wine has a persistent bouquet
Red Wine: Red Wine:
Red Wine:
984-4 Ferngrove Symbols Cabernet Merlot 1,150 fl Mouth coating flavours of dark plum fruits and blackberries, supple with a long and textured French oak finish
984-20 Baron Louis Red Pays d’Herault 800 fl VDP The wine is un-aked and fruity, perfect to drink with a wide range of dishes from robust winter dishes to barbecues in the summer
Ferngrove Frankland River Shiraz
1,350 fl
984-21 Georges Duboeuf Cabernet Sauvi900 fl gnon VDP d’Oc The wine shows typical aromas of its’ grape-variety; violet and green sweet pepper
984-6 Ferngrove Frankland River Merlot
984-22 La Vielle Ferme Cote du Ventoux 990 fl The nose is ripe fruit, rich and spicy. Good solid red wine pleasant tannins
984-33 Castello di Bossi Bosso IGT 800 fl 100% Sangiovese. The palate exhibits a full bodied structure with impressive depth. Very long and fresh finish.
984-23 Duboeuf Beaujolais Villages 1,100 fl It is delicious, tender, light and very fruity. Perfect with all grilled and roasted meat
sparkling Wine:
984-5
Impressive fresh black berry fruits, rounded and textured with support of long, dusty tanin
1,350 fl
Luscious palate of juicy, ripe plums and integrated cedary French oak finishing with long, fine tannins
chile White wine: 984-7 Kintu Chardonnay 800 fl Full bodied palate, fresh and full of flavour – pears, bananas and apricots, Great length and excellent balanced acidity 984-8 Kintu Sauvignon Blanc 800 fl Delicious crisp and fresh on the finish with a good balance of fruit and natural acidity 984-9 Chateau Los Boldos Sauvignon 990 fl Blanc
It is a well balanced wine with a good persistence Red Wine: 984-10 Kintu Cabernet Sauvignon 800 fl An elegant and supple wine with a perfect balance of soft tannins and ripe fruit flavours 984-11 Kintu Merlot 800 fl Medium bodied and soft on the palate, but with great fruit intensity, toffee and a hint of roasted coffee 984-12 Chateau Los Boldos Cabernet Sauvignon Tradition 990 fl A harmonious with notes of red fruits, mint and a slight touch of spice 984-13 Chateau Los Boldos Merlot Tra990 fl dition Soft fruity wine with good tannins structure and excellent length
984-24 Chateau Cadillac Rouge 1,100 fl Intense nose of red berries and blackcurrant with soft rounded tannins – GOLD MEDAL – Concours General Agricole de paris 984-25 Bouchard Pere & Fils Le Vignee Pinot 1,500 fl Noir Bourgogne AOC Elegant small fruit flavours. A pleasantly balanced wine which reveals a harmonious blend of fruit and terroir Award: 87 Point Vintage 2008: WineAcces Award
984-31 Cesari Bardolino Classico DOC
1,200 fl
Fruity with a delicate violet aroma. Dry and smooth
984-32 Cesari Valpolicella Classico Su1,200 fl periore DOC Fresh and fruity with the fragrance of wild berries. Dry, velvety, well balanced
984-34 Carpene Malvolti Prosecco Treviso DOC 1,200 fl 984-35 Carpene Malvolti Prosecco di 1,500 fl Conegliano Cuvee Brut DOC Ideal as an aperitif and excellent with fish dishes such as oysters and shell-fish
New zealand White wine:
sparkling Wine: 984-26 Montmarte Sparkling Brut 890 fl Pleasant, fresh, floral and fruity wine offering an acid palate with very light yeasty notes. Easy to drink 984-27 Muscador Sparkling White 890 fl 100% Muscat. Muscador was awarded a gold medal at the Muscats of the World competition in 2005 984-28 Muscador Sparkling Rose 890 fl 100% Muscat. The rose has essentially floral notes whilst the white presents fruity aromas (notably litchi)
ITALY
Taste: Dry, delicate and discrete texiture
Food by Phone has operated for over 16 years
900 fl
The palate is full with sufficient weight and the underlying flinty minerality typical of the Seaview Vineyard which delivers a long, dry and crisp finish
spain White wine: 984-37 Capcanes Mas Collet Blanc 800 fl Medium to full-bodied; lovely creamy, peach, pear, vanilla flavors, apple and herbs and floral Red Wine:
White wine: 984-29 Cesari Soave Classico DOC
984-36 Whale’s Tale Sauvignon Blanc
1,200 fl
984-38 Capcanes Mas Donis Barrica 900 fl Very nice Glycerin mouthfeeling and texture; well integrated elegant smooth vanilla oaky toasty – Award: 90/100 Robert Parker, 31 Aug 2008
171
ABOUT OUR WATER sometimes lonely is good
It has been recognised as the deepest, highest quality groundwater in New Zealand.
Here is the average number of people per square kilometre where European water comes from
Here is the average number of people per square kilometre where antipoder comes from. [Yes,he work for us]
From the first touch, each Zalto glass distinguishes itself from all other glasses. From the perfectly executed balance to the extraordinary design, the achievement of the Denk`Art line are glasses that seem nearly too delicate to hold, and yet they are made for just that. This is glassware that stands at the rarefied point where form meets function. This is art.
Exclusive Distributor : LOVELY WINES CO.,LTD
Tel: 02.318.1588 Email: info@lovelywines.co.th www.lovelywines.co.th
wine
Lovely Wines
American
Chilean
White wine:
White wine:
989-01 Lazy Monkey Chardonnay
1500 fl
989-18 Villarrica Sauvignon Blanc 750 fl
989-02 Lazy Monkey Sauvignon Blanc
Red Wine:
Red Wine:
989-19 Villarrica Cabernet Sauvignon
1500 fl
989-03 Lazy Monkey Cabernet Sauvignon
1900 fl
755 fl
989-22 Corte Viola Soave DOC
755 fl 755 fl
989-07 Finca Flichman ‘Tanguero’ Shiraz
755 fl
699 fl
Red Wine:
989-06 Finca Flichman ‘Tanguero’ Malbec
755 fl
989-23 Baronia Nero d’Avola IGT
755 fl
989-24 Centomori Cabernet Sauvignon IGT 790 fl 989-25 Centomori Merlot IGT
790 fl
989-08 Finca Flichman ‘Misterio’ Malbec
900 fl
989-26 Corte Viola Poggio Della Quercia Sangiovese Di Romagna DOC 699 fl
989-09 Finca Flichman ‘Misterio’ Cabernet Sauvignon 900 fl
989-27 Corte Viola Valpolicella DOC 745 fl
21/9 Soi Sukhumvit 18 Klongtoey Bangkok 10110
989-21 Corte Viola Pinot Grigio Delle Venezie IGT 699 fl
Red Wine:
Address
Italian 989-20 Baronia Inzola IGT
White wine:
989-05 Finca Flichman ‘Tanguero’ Cabernet Sauvignon
750 fl
White wine:
Argentina 989-04 Finca Flichman ‘Tanguero’ Chardonnay
Open Every Day 10.30 am - 10.30 pm
Sparkling wine:
French
989-28 Casa Martelletti Prosecco DOC
White wine:
805 fl
989-10 Chateau Capion Fiona Blanc 895 fl
989-29 Casa Martelletti Moscato d’Asti DOCG 1100 fl
Red Wine:
989-30 Scanavino Prosecco DOC
989-11 Chateau GIGAULT Blaye - Cotes de Bordeaux 1,350 fl
989-31 Scanavino Moscato Spumante VSQ
989-12 Chateau Capion Fiona Rouge
989-32 Sandiliano Sparkling Grande Cuvee Brut 700 fl
989-34 Balance Chenin Blanc Colombar
989-33 Sandiliano Sparkling Grande Cuvee Dessert 700 fl
989-35 Man Vintners Chardonnay
895 fl
Australian
White wine:
800 fl 850 fl
Souht African White wine:
699 fl 855 fl
989-36 Man Vintners Sauvignon Blanc
855 fl
989-13 Aldridge ‘Twynham’ Chardonnay
785 fl
989-14 Wonder Wall Margaret River Sauvignon Semiilon 899 fl Red Wine:
989-37 Balance Cinsault Shiraz
699 fl
989-38 Balance Pinotage
699 fl
989-39 Man Vintners Cabernet Sauvigon
989-15 Aldridge ‘Rams Head’ Shiraz Cabernet 785 fl 989-16 Aldridge Merlot
Red Wine:
989-40 Man Vintners Shiraz
855 fl
‘Abott Peak’ Shiraz
785 fl
989-17 Wonder Wall Margaret River Shiraz Aldridge ‘Abott Peak’ Shiraz Merlot
899 fl
Food by Phone offers over 25 different types of cuisine from all around the world
855 fl
173
wine
Siam Winery
AustraLia
FRANCE White wine:
White wine: Kookaburra 986-03 Chardonnay (2009) CASK88 986-04 Chardonnay (2009) 2L.
550 fl
Château Vendôme 986-06 Sauvignon Blanc (2009)
760 fl
Famille Castel 986-71 Cuvee de France Medium Sweet White 480 fl
Red Wine:
550 fl
550 fl
CASK88 986-02 Shiraz (2008) 2l.
Château Vendôme 986-05 Merlot (2009)
760 fl
McGuigan 986-60 Black Label – Chardonnay
540 fl
Famille Castel 986-72 Cuvee de France Medium Sweet Red 600 fl
986-61 Black Label – Red
540 fl
986-73 Cuvee de France Dry Red
550 fl
600 fl
south Africa
Sparkling wine: McGuigan 986-62 Black Label – Sparkling Chardonnay
950 fl
Fine wine 986-64 Baurock station moscato
450 fl
White wine: Haymaker 986-63 Marlborough Sauvignon Blanc
820 fl
Red Wine: Haymaker 986-64 Hawkes Bay Merlot
White wine: Mont Clair - Reserve Range 986-16 bin 6 chadonnay (2010) ROSé WINE: Mont Clair - Reserve Range 986-18 Bin 8 Rosé wine (2010)
NEW ZEALAND
Address 21/9 Soi Sukhumvit 18 Klongtoey Bangkok 10110
Red Wine:
Kookaburra 986-01 Shiraz (2009)
Open Every Day 10.30 am - 10.30 pm
820 fl
CHile
USA White wine: Gallo Family Vineyards, CA, USA 986-45 Chardonnay(2009)
720 fl
986-46 Sauvignon Blanc (2010)
720 fl
Mont Clair - Reserve Range 986-09 Bin 5 Cabernet Sauvignon (2010)
986-47 pinot grigio (in august)
720 fl
986-10 Bin 9 Shiraz (2010)
Peter Vella 986-48 fresh White - Chardonnay (2011)
420 fl
Red Wine:
420 fl
420 fl
SPARKLING WINE: Mont Clair 986-19 Mont Clair Sparkling Brut
White wine: Cassillero Del Diablo 986-65 Sauvignon Blanc
420 fl
950 fl
Vina MaIpo 986-68 Bi Varietal Sauvignon Blanc Chardonnay 950 fl Red Wine:
400 fl
Red Wine:
520 fl
Gallo Family Vineyards, CA, USA 986-38 Cabernet Sauvignon (2009)
750 fl
986-39 Merlot (2009)
750 fl
986-40 Pinot Noir (in August) (2009) 750 fl Peter Vella 986-41 smooth Red - Cabernet Sauvignon 420 fl (2011)
ThaiLand
Cassillero Del Diablo 986-66 Merlot
950 fl
red wine:
986-67 Cabernet Sauvignon
950 fl
986-22 Monsoon valley / shiraz (aged in franch oak) (2009) 750 fl
Vina MaIpo 986-75 Bi Varietal Cabernet Sauvignon Merlot 960 fl 986-76 Bi Varietal Syrah - Cabernet Sauvignon 960 fl
Food by Phone delivered over 1,5 million meals since 1998
175
spirits
Spirits 903-30 Finlandia Vodka Cranberry 75 cl.
Italian Liquors
903-31 Finlandia Vodka Grapefruit 75 cl.
903-121 Cristiani Sambuca
625 fl
903-122 Cristiani Sambuca Caffe
650 fl
850 fl
850 fl
903-32 Finlandia Vodka Lime 75 cl.
Open Every Day 10.30 am - 10.30 pm
850 fl
Rum
Address 21/9 Soi Sukhumvit 18 Klongtoey Bangkok 10110
903-41 Bacardi Rum
815 fl
903-42 Malibu
995 fl
903-51 Gordon‘s Gin
815 fl
903-52 Beefeater - Gin
815 fl
903-53 Bombay Sapphire
1,145 fl
903-54 Rubiskaya Gin
505 fl
Tequila Whisky
903-61 Sierra Tequila - silver
895 fl
903-01 Johnnie Walker - Black Label (70cl.) 1,625 fl
903-126 Sierra Tequila - gold
990 fl
903-03 Johnnie Walker - Red Label (70 cl)
1,050 fl
1,200 fl
903-125 Fratelli Averna Limoni di Sicilia
1,125 fl
Thai Spirits 903-10 SangSom 70 cl. - The Spirit of Thailand 395 fl
Gin
903-02 Johnnie Walker - Black Label (100 cl.) 1,700 fl
903-124 Fratelli Averna Sambuca Mediteranea
Cachaco 903-65 Herradura Blanco
2,490 fl
903-66 XXX - Blanco
1,200 fl
Cocktails 903-141 Bacardi Breezer Lychee
70 fl
903-142 Bacardi Breezer Lemon
70 fl
903-143 Bacardi Breezer Lime
70 fl
903-144 Bacardi Breezer Orange
70 fl
903-145 Bacardi Breezer Strawberry 903-160 Spy Maitai
70 fl 65 fl
903-161 Spy Kamikaze
65 fl
903-162 Spy Screwdriver
65 fl
903-163 Spy Margarita
65 fl
903-164 Spy Classic
65 fl
903-165 Spy Red
65 fl
903-04 Johnnie Walker - Red Label (100 cl. ) 1,250 fl
Aperitifs
903-05 Chivas Regal Whisky (70 cl.)
903-82 Grappa Cristiani Alambicco
795 fl
903-166 Spy White
65 fl
903-85 Sambuca Molinari
800 fl
903-167 Spy Black
65 fl
903-168 Spy Gold
65 fl
1,625 fl
903-06 Jack Daniel’s American Whisky 1,425 fl (70 cl.)
Brandy 903-09 Regency
915 fl
Vodka 903-16 Absolut Vodka
880 fl
903-17 Absolut Vodka - Citron
995 fl
903-18 Absolut Vodka - Mandarin
995 fl
903-19 Absolut Vodka - Peach
995 fl
903-20 Absolut Vodka - Vanilla
995 fl
903-21 Absolut Vodka - Raspberry
995 fl
903-23 Smirnoff Vodka
895 fl
903-24 Grey Goose - Orange
International Liquors 903-91 Bailey’s Irish Cream
1,250 fl
903-92 Kalua
1,195 fl
903-114 Absinthe Parnasse
1,050 fl
French Liquors 903-101 Ricard Pastis
990 fl
903-102 Pastis Prado-Pastis de marseille
900 fl
1,995 fl
903-25 Grey Goose - Super Premium Vodka Plain 1,995 fl 903-26 Rubiskaya Vodka
515 fl
903-28 Russian Standard Imperial Vodka
2,125 fl
903-146 Stolichnaya – Red
815 fl
903-147 Stolichnaya – Orange
895 fl
903-148 Stolichanya – Raspberry
895 fl
903-149 Stolichnaya – Vanilla
895 fl
903-29 Finlandia Vodka Classic 75 cl. 815 fl
176
In 2011 Food by Phone planted over 100 trees to become carbon neutral
beers
Beers, Ciders & Cigarettes
Beers
australian Beers
902-01 Heineken Can 330 ml.
60 fl
902-12 Heineken 500 ml. (Tall Can)
85 fl
902-13 Heineken 330 ml. (Bottle)
65 fl
902-14 Heineken 640 ml. (Bottle)
110 fl
902-101 Federbrau Bottle 330 ml.
85 fl
902-102 Federbrau Bottle 640 ml.
110 fl
902-16 Coopers Original Pale Ale 375 ml. (Bottle) 160 fl 902-17 Coopers Extra Stout 375 ml. (Bottle) 160 fl
Belgian Beers
Address
902-18 Leo Can 330 ml.
40 fl
902-32 Hoegaarden White 330 ml. (Bottle)
160 fl
902-123 Leo bottle 330 ml.
45 fl
902-44 Duvel 330 ml. (Bottle)
195 fl
902-124 Leo bottle 640 ml.
70 fl
902-02 Tiger Can 330 ml.
55 fl
902-45 Blanche de Namur 330 ml. (Bottle)
125 fl
902-21 Tiger 330 ml. (Bottle)
65 fl
902-20 Tiger Crystal Light 330 ml. (Bottle) – Low Calorie
65 fl
902-03 Singha Can 330 ml.
55 fl
UK Beers & Ciders
902-120 Singha Lager Beer 500ml.
80 fl
902-07 Pure Blonde 355 ml. (Bottle) 155 fl
902-121 Singha light Can 330 ml.
50 fl
902-122 Singha light bottle 330 ml.
50 fl
902-51 Magners – Irish Cider Original 330 ml. (Bottle) 175 fl
902-103 Chang classic Can 330 ml.
55 fl
902-104 Chang classic Bottle 330 ml.
65 fl
902-106 Chang classic Bottle 640 ml.
80 fl
902-107 Chang Draught Can 330 ml.
55 fl
902-108 Chang Draught Bottle 330 ml. 60 fl 902-110 Chang Draught Bottle 640 ml. 80 fl 902-111 Chang Light Can 330 ml.
55 fl
902-112 Chang Light Bottle 330 ml.
60 fl
902-114 Chang Light Bottle 640 ml.
80 fl
21/9 Soi Sukhumvit 18 Klongtoey Bangkok 10110
902-31 Stella Artois 330 ml. (Bottle) 155 fl
902-46 Tripel Karmeliet 330 ml. (Bottle)
902-47 Palm 330 ml. (Bottle)
215 fl
150 fl International
902-52 Magners – Irish Cider Original 568 ml. (Bottle) 230 fl 902-53 Magners – Irish Pear Cider 330 ml. (Bottle) 175 fl
910-14 Marlboro Carton (10 Packs) 1150 fl Choice of Red, Lights, Menthol Lights or Silver 910-15 Mild Seven Pack
150 fl
910-16 Mild Seven Carton (10 Packs) 1,470 fl
CIGARETTES LOCAL 910-02 L&M Pack 910-03 L&M Carton (10 Packs) 910-04 Falling Rain – Menthol Pack
90 fl 895 fl 90 fl
910-06 Falling Rain – Menthol Carton (10 Packs) 895 fl
902-05 San Miguel Light Can 330 ml.
910-07 Krongthip Pack
902-06 Corona Beer 330 ml. (Bottle) 185 fl
910-13 Marlboro Pack 120 fl Choice of Red, Lights, Menthol Lights or Silver
902-54 Magners – Irish Pear Cider 568 ml. (Bottle) 230 fl
902-04 San Miguel Pale Pilsen Can 330 ml. 55 fl
55 fl
Open Every Day 10.30 am - 10.30 pm
90 fl
910-08 Krongthip Carton (10 Packs) 895 fl 910-19 Pall Mall Pack 910-20 Pall Mall Carton (10 Packs)
90 fl 895 fl
177
Soft Drinks, Mineral Water & Juices
soft drinks Sparkling Mineral Water 900-15 Perrier Sparkling Mineral 330 ml. 75 fl 900-16 Perrier Sparkling Mineral 750 ml. 120 fl
Open Every Day
900-27 Eau De Perrier Sparkling Mineral 750 ml. 120 fl
10.30 am - 10.30 pm
Address
900-87 Gerolsteiner pet sprudel 1.5 l.
21/9 Soi Sukhumvit 18 Klongtoey Bangkok 10110
105 fl
900-88 Gerolsteiner pet sprudel 1 L.
90 fl
Drinking Water 900-90 Food by Phone Drinking Water 1.5 L.
20 fl
900-91 singha Drinking Water 1.5 L.
20 fl
Juices 280 ML.
Soft Drinks 900-111 Coke Can 325 ml.
30 fl
900-222 Coke Bottle 1.25 L.
45 fl
900-333 Diet Coke Can 325 ml.
30 fl
900-444 Coke Zero Can 325 ml.
30 fl
900-555 Coke Zero Bottle 1.25 L.
45 fl
900-666 fanta orange can 325 ml.
30 fl
900-777 fanta orange bottle 1.25 l.
45 fl
900-888 sprite can 325 ml.
30 fl
900-999 sprite bottle 1.25 l.
45 fl
900-900 fanta strawberry
30 fl
900-02 Pepsi Bottle 1 L.
35 fl
Mineral Water Natural Mineral Water (Still)
900-25 FIJI Natural Artesian Water 1 L.
900-18 Vittel Mineral Water 500 ml. 50 fl
80 fl
900-10 Club Soda Can (Schweppes Black) 325 ml. 30 fl 900-100 singha Soda Water – Original 30 fl 900-101 Chang Soda Water – Original 30 fl
30 fl
900-103 Chang Soda Water – Bitter Lime Lemon 30 fl 900-104 Chang Soda Water – Blue Magic
30 fl
900-51 Kiwi Fruit Juice.
65 fl
900-52 Guava Fruit Juice
65 fl
900-63 Raspberry Juice
65 fl
900-54 Pomegranate Fruit Juice
90 fl
900-64 BlackCurrant Juice
140 fl
900-57 Kiwi Fruit Juice
140 fl
900-58 Guava Fruit Juice
140 fl
1 L.
900-113 Fruit Juice “malee” Orange
95 fl
900-114 Fruit Juice “malee” apple
95 fl
900-115 Fruit Juice “malee” grape
95 fl
900-116 Fruit Juice “malee” raspberry & strawberry 95 fl
900-09 Club Tonic Can (Schweppes Yellow) 325 ml. 30 fl
900-102 Chang Soda Water – Apple Mint
120 fl
900-17 Vittel Mineral Water 1.5 L.
65 fl
975 ML.
900-26 FIJI Natural Artesian Water 500 ml. 70 fl
900-65 BlackCurrant Juice
900-117 Fruit Juice “malee” pineapple
95 fl
900-118 Fruit Juice “malee” guava
95 fl
900-119 veggies (redbeat)
&
mixed
fruit juice
95 fl
900-120 veggies (kiwi)
&
mixed
fruit juice
900-87 Gerolsteiner pet sprudel 1.5 L.
900-11 Lipton Lemon Ice Tea Can (Peach/ Lemon) 325 ml. 30 fl 900-13 Gatorade Grape 500 ml.
40 fl
900-14 Gatorade Lemon 500 ml.
40 fl
900-112 Malee coco 360 ml.
30 fl
900-130 Ichitan - Honey Lemon
25 fl
900-131 Ichitan - Original
25 fl
900-132 Ichitan - Kikucha
25 fl
900-133 Ichitan - Genmaicha
25 fl
178
900-16 Perrier Sparkling Mineral
Fruit Juice Malee
You could order a different dish every day for 27 years
95 fl