Food & Home Magazine - Spring 2021

Page 56

French Toast with Pinot Syrup

56

FOOD + HOME

W W W. F O O D – H O M E . C O M

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Articles inside

reAl estAte selling in toDAy s hot MArket

2min
pages 38-39

the trADes keeFriDer: A FunctionAl Art

2min
pages 40-41

A Mother s DAy treAt

2min
pages 56-57

the lAst PAge

3min
pages 66-68

in the gArDen let s cover soMe grounD

5min
pages 50-51

BuilDer notes storing the chArge

3min
pages 36-37

sPring cleAning

4min
pages 34-35

wineMAker Q&A: lAne tAnner luMen

5min
pages 24-25

wine covet these wines

3min
pages 26-28

style & Design lounging 101

0
page 29

sPAnish sPlenDor At tileco

1min
pages 30-31

hoMe & Design

1min
pages 32-33

Firsts: Q & A with cheF Denisse sAlinAs

2min
page 17

MADe in sB: PAciFic Pickle works

3min
pages 20-21

sun swell FooDs

3min
pages 18-19
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