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Exports

Strawberry and Citrus Exports on the rise

Strawberry exports continue to increase during February 2023, amounting to 4,792 tons (compared to 3,195 tons in the corresponding period of 2022), with the demand showing signs of stabilization, according to Incofruit’s report. In addition, the harvest and export of oranges continues, recording an increase of 5.3% and 159,952 tons, but also of mandarins at a record rate of 137,609 tons, increased by 26.6% compared to 2021/22. According to the same report, cooler temperatures support increased demand, with consumers in Europe continuing to favor winter fruit and particularly citrus, noting that a shortage of truckers and harvest workers is preventing the export trade from meeting increased demand.

Read full report on www.ambrosiamagazine.com

Sakellaropoulos world’s best GOURMET olive oil

Sakellaropoulos Organic Farms won EVOO global olive oil awards 2022 for its exquisite gourmet olive oils, bringing Greece to the category’s top spot. Besides the top placement as a company, the brand also won the first 4 places in the Top 5 Flavored Oils of the World 2022 for its products’ superior quality and taste, and a total of 10 distinctions. www.bioarmonia.gr

Research

In 2020, the global alcohol market faced more than a serious crisis. It experienced a collapse, a truly unprecedented situation that turned out to be far worse than the depths of the Great Recession of 2008, while eclipsing every other major regional, macroeconomic or black swan crisis of the past two decades. What are the key developments, lessons learned, and emerging trends following such a cosmogenic paradigm shift?

In a global research that demonstrated the changes in the post-Covid function of the alcohol market, there were important trends highlighted, which, as expected, have been formed, respectively, based on the strong influence of the conditions shaped by the pandemic. Read the full research online in two parts (11/16/22 and 1/18/2023), on www.ambrosiamagazine.com