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Contents Publisher Shelly Spence
Editor/contributing writer Jenn Korducki Krenn
Contributing writers Donna Kublin Amanda Christmann Tom Scanlon Monica Longenbaker Rebecca Zaner Barb Evans Lara Piu Stephanie Maher Palenque Paula Theotocatos Lauren Strait Peni Long Suzanne Wright Nigel Spence
Photographers Bryan Black Loralei Lazurek Keri Meyers Mike Harvey Karen Hamilton Monica Longenbaker Brandon Tigrett
Graphic artist Sam Paul
Images Arizona P.O. Box 1416 Carefree, AZ. 85377 623-341-8221 // imagesaz.com Submission of news for Community News section should be in to shelly@imagesaz.com by the 10th of the month prior to publication.
Fine Dining for the Holidays
Executive Chef Brett Vibber Pictured Writer Jenn Korducki Krenn Photographer Bryan Black P. 38
Images Arizona is published by ImagesAZ Inc. Copyright Š 2014 by ImagesAZ, Inc. All rights reserved. Reproduction, in whole or part, without permission is prohibited. The publisher is not responsible for the return of unsolicited material.
Local First A R I Z O NA 4
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Welcome
T
‘Tis the season to celebrate and give thanks for the health and happiness of family and friends. My spirits are extra bright this year, as my daughter Amanda is feeling much better and getting her energy back. It seems impossible, but she will turn 20 years old on Christmas Eve! It has also been a merry month for my son, Cooper, who recently signed a letter of intent to attend South Mountain Community College to play golf next school year (Go Cougars!). Our whole family is thrilled that he has been given the opportunity to be part of such a great program.
Bruce Munro: Desert Radiance Writer Rebecca Zaner P. 28
As usual, this month’s magazine is jam-packed with jolly events and activities. From lighting Christmas trees and menorahs to spreading joy through community-wide scavenger hunts, the calendar always manages to fill up quickly. But no matter how many presents you still need to wrap or holiday recipes you still need to perfect, the most important items on your to-do list never change: spend quality time with loved ones, and never hesitate to let them know how much they mean to you. Doing so will result in a warmth that even the tastiest hot cocoa can’t
MIM Holiday Concerts P. 22
Aglow for the Holidays
match.
P. 46
Wishing you and yours a wonderful holiday season and all the best in 2016! Cheers! Shelly Spence Publisher, Images Arizona magazine shelly@imagesaz.com 623-341-8221
Carefree Christmas P. 56
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isit Valerie’s showroom in historic Cave Creek for classic western, industrial chic, and handmade rustic elegance, in furniture, rugs and accessories. We will help you find the perfect functional piece for your bedroom, dining room, chicken coop, whatever! Seriously, it’s yours! Buy American!
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Tues - Sat 10am to 5pm Sun 11am to 4pm ( Closed Mondays )
480.483.3327
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Meet THE
Straitfamily
Writer Peni Long Photographer Karen Hamilton
Who knew true love, a family and a future could be found at a country western dance hall? For
Chris & Lauren If you know a family you would like to nominate, please email shelly@imagesaz.com.
Christopher and Lauren Strait, that is exactly what happened nearly 10 years ago. Now with twin 7-year-olds added to the mix, they explore new careers, enjoy Arizona’s outdoor adventures and, of course, keep dancing. While attending Cactus Shadows High School, Lauren found her passion for writing. She was instrumental in bringing the school newspaper back and published several articles in the community newspaper. After graduation, she was accepted into the Walter Cronkite School of Journalism and Mass Communication at Arizona State University (ASU), where she earned a bachelor’s degree in public relations. One of Lauren’s favorite memories from college was winning the national NASA Means Business Student Competition for her efforts in a public relations campaign to increase awareness of science, technology, engineering and mathematics (STEM) education for the next generation of students. After the win, Lauren was appointed to serve on the advisory board for the Coalition for Space Exploration and traveled to Washington, D.C. to lobby Congress in support of the federal budget funding for NASA. “It was a priceless experience,” she says. “I also had the unique opportunity to see some of the behind-the-scenes activities at the Johnson and Kennedy Space Centers, including touching the original mission control equipment — something I will never forget.”
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Something else she will never forget from her college
completely shocked when they found out their family was
years is finding the love of her life. She enrolled in a
about to double in size: Lauren was pregnant with twins.
country western dance class “just for kicks,” and part of
Chris was especially elated; having grown up as a twin
the requirement of the class was for students to practice
himself, he knew how special it was to have a bond like
their moves out in public. Practice she did, and one
he does with his brother.
night while dancing the night away, she found herself in the arms of a handsome redhead from Texas named
“We were so incredibly excited,” he says. It was a long
Christopher. He was in Arizona pursuing his dream of
journey from conception to arrival, as Lauren had an
becoming a motorcycle mechanic, with plans to go back
extremely high-risk pregnancy, but the 32-weekers pulled
to Texas once he graduated from school. Neither of them
through and their identical twin boys, Owen and Landen,
knew that this dance would change their lives forever.
came into the world safe and sound.
We all know what can sometimes happen to those best-
As a family of four, time quickly became a precious
laid plans. In Chris’ case, he was offered a great job and
commodity, one that the demanding mechanic industry
ended up staying in Arizona upon graduation. His decision
didn’t offer to Chris. After spending five weeks in the
to stay may also have had something to do with that tall
neonatal intensive care unit with their boys, Chris decided
brunette on the dance floor; Lauren was simultaneously
he wanted to switch careers and become a nurse. It was a
jumpstarting her career in the world of public relations.
long road — two years on the waiting list to get accepted into the program and finish his prerequisites, then working
Almost three years later, the now married couple was
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and going to school at the same time for more than
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70 hours a week for nearly five years. For both Chris and
“I wanted an outlet to connect with the community and
Lauren, it was a struggle, but a commitment to the future.
find out that I wasn’t alone in dealing with typical toddler parenting struggles,” she says. Or in this case, struggles
“I felt like a single parent at times, and it tested our limits,”
times two.
says Lauren. “But he did it, and we are so proud of him and what he accomplished.”
What started as an outlet and a hobby grew into a fulltime business: Lauren resigned from her corporate position,
For her part, following graduation from ASU, Lauren started
expanded Macaroni Kid and started her own marketing
off as the public information officer for the Phoenix Zoo
agency called Strait Talk Communications, specializing
and served as editor of Wild Times magazine, the monthly
in health care, nonprofit, family entertainment and small
membership publication. She was especially proud to create
business clients.
local buzz about the birth of the Phoenix Zoo’s baby orangutan, Kasih, and the opening of the Komodo dragon
“When I left the corporate world, it was another leap of
exhibit. From there, Lauren moved on to a corporate job in
faith,” she says. “It was my turn to make a drastic change
marketing and public relations in the world of health care.
that would hopefully help the whole family. It’s a scary place to be to leave a perfectly good job to test the waters of
After becoming a mom, she felt the urge to connect with
the unknown.”
other moms in the community, but found it difficult to find resources for mom play groups, events or activities that
So far, it all works for Lauren.
appealed to the area where she lived. Being an energetic entrepreneur at heart, she created the Macaroni Kid North
“I get to be home with my kids, be flexible with my schedule
Scottsdale/Paradise Valley website and newsletter.
and do what I love.”
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It all works for Chris, too. Now established in his new
older brother well. He loves the outdoors, playing soccer,
career as a full-time nurse, he actually has a normal
helping dad with projects, playing in the creek and catching
working schedule with time for family. In his spare time,
tadpoles.
he is mapping out new Arizona trails for his backpacking adventures. He recently did a three-day hike through the
For the Strait family, life has settled down somewhat, and
Mazatzal Mountains with a friend. He is also the coach for
being outdoors and savoring all that Arizona has to offer is
Owen’s soccer team and is teaching Landen how to play
their favorite family pastime.
tennis. “We love spur-of-the-moment adventures, exploring new
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As for the boys, now 7 years old, they are enjoying second
places and soaking in all Mother Nature has to offer,” says
grade in the same school district where their mom started
Lauren. Favorite places explored so far include Fossil Creek,
out and are finding adventures in their own unique ways.
Greer, Flagstaff and Oak Creek Canyon. Window Rock and
Landen (meaning “long journey”) is the younger of the two.
Lake Havasu are on the docket next.
“He is in love with animals — including his favorites,
For each trip, the family collects a small memory, be it a
cheetahs, beavers and all reptiles — and he already knows
leaf or that one special memento important to the family.
he wants to be an animal doctor when he grows up,” says
They have even started a little collection of heart-shaped
Lauren. He is also quite the artist and has created amazing
rocks, each one bringing back the memories, laughter and
drawings and paintings.
family time of that adventure.
Owen (Welsh for Eugene, and his great grandfather’s name)
And on date nights for Lauren and Christopher, there’s
is proud to be the oldest by 13 minutes and plays the
always another dance.
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HonorHealth.com/cancer 480-323-1339 Scottsdale Healthcare and John C. Lincoln Health Network have merged and are now HonorHealth. We’re still your locally owned, non-profit, healthcare partner. December 2015
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community arts // Culture // announcements Writer Barb Evans
Dec. 11-27
Ballet Arizona Presents ‘The Nutcracker’ Renowned artistic director Ib Andersen choreographs this magical production of Tchaikovsky’s holiday tradition with a total of 20 afternoon and evening performances. Check website for times. Tickets start at $15. Phoenix Symphony Hall, 75 N. Second St., 602-381-1096, balletaz.org.
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Each Visit includEs:
• Visual inspection of all rooms • Check HW heater • Check for pests, insects • Check landscaping, pool and spa • Check for signs of leaking • Check thermostats • Visual inspection of garage and systems • Run water, flush toilets • Check fridge
Weekly Checks While You’re Away
Peace of Mind While You’re Away.
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Serving the NE Valley including Scottsdale, Carefree, Cave Creek and Desert Ridge since 1998.
602-909-6635
Dec. 2
Our mission is simple...
‘A Duet’
The Desert Foothills Library and Arizona Musicfest host this musical
“We relieve the stress of leaving your home vacant for extended periods of time.”
collaboration featuring acclaimed music director Robert “Bob” Moody, cellist Brant Taylor, youth harpist Claire Thai, pianist Jeremy Peterman and members of Run Boy Run, a Tucson-based folk and bluegrass
Diane Mitchell - Owner
www.HomeWatchAZ.com
R e f e r e n c e s
A v a i l a b l e
•
B o n d e d
&
I n s u r e d
band. $30. 7 p.m. Desert Foothills Library, 38443 N. School House Rd. 480-488-2286, dfla.org.
Dec. 2, 9, 16 Pop-Up Wednesdays
Pop in to The Gallery at el Pedregal and meet featured artists for a happy hour to discuss their work and gain insight into their artistic process. Light refreshments available. 4-6 p.m. The Gallery at el Pedregal, 34505 N. Scottsdale Rd., Floor 2, 480575-6624, theleaguegallery.com. December 2015
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community calendar arts // Culture // announcements 7:30 p.m., American Lutheran Church of Sun City, 17200 N. Del Webb Blvd.; Dec. 5: 7:30 p.m., Crosswinds Presbyterian
Dec. 3
Church, 20125 N. 15th Ave.;
Merriment on Market Street
Dec. 6: 3 p.m., Cross of Christ
Bring on the holidays with this
Gavilan Peak Pkwy., 623-326-
hot cocoa stroll down Market
5172, pmaz.org.
Lutheran Church, 39808 N.
Street featuring specialty hot cocoas, festive carolers, tasty treats, a tree lighting, Santa’s arrival and holiday surprises
Dec. 5
around every corner. Free. 5:30 p.m. Market Street at DC Ranch, 20789 N. Pima Rd., 480-397-1902, beonmarketstreet.com.
Las Tiendas Holiday Event Find the perfect holiday gifts while enjoying a festive atmosphere featuring Dickens carolers, hot chocolate, cider, treats, music and Santa sightings. 6-8 p.m. Las Tiendas, 6130 E. Cave Creek Rd., lastiendascavecreek.com. 6-7:30 p.m. Downtown Carefree, 100 Easy St., 480-488-3686, carefreechristmasfestival.com.
Dec. 4-6
Dec. 5
Wonderland Market
Arizona Sage Art Market
Exhibitors from across the
Dec. 3
Carefree Christmas Festival Preview Night Get a sneak preview of the Carefree Christmas festival and the Carefree Desert Gardens’ illuminated holiday display with this winter celebration featuring Santa Claus, free hot chocolate for the kids, local school choirs and more.
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Hosted by more than 35 juried
nation showcase apparel,
and nationally recognized
jewelry, decor, toys, sweets and other goods, while guests enjoy cooking demonstrations by local chefs, a direct wrapping/shipping station, holiday decorations and music. $15. 10 a.m. to 6 p.m., Friday and Saturday; 10 a.m. to 4 p.m., Sunday. WestWorld of Scottsdale, 16601 N. Pima Rd.,
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wonderlandmarket.com.
artists, this art market features
Dec. 4-6
ProMusica Arizona Presents ‘Twas the Night Before Christmas’ Start the holidays and make the season more special with this festive musical performance of favorite holiday classics. $12-$20. Dec. 4:
an extensive collection of artful products with no item priced over $300. A 20 percent commission from all sales benefits the Foothills Community Foundation. 9 a.m. to 5 p.m. Holland Community Center, 34250 N. 60th St., Bldg. B, azfcf.org.
IT’S TUNE-UP TIME Dec. 5
Desert Foothills Library Annual Craft and Bake Sale Get your Christmas shopping done with a selection of unique craft items
CALL US TODAY TO SCHEDULE YOUR
SEASONAL LIGHTING TUNE-UP
HIGH-END, LOW-VOLTAGE, OUTDOOR LIGHTING EXPERTS
and delicious goodies at this annual fundraiser. 10 a.m. to 3 p.m. Free. Desert Foothills Library, 38443 N. Schoolhouse Rd., 480-488-2286, dfla.org.
LICENSED | BONDED | INSURED
(480) 575-3204 | lettherebelightllc.com | 7202 E Cave Creek Rd Carefree, AZ 85377
Dec. 5
Cowboy Christmas Gary, Arizona’s singing cowboy, and his trusty horse, Dusty, entertain at this joyous holiday party where guests can discover what traditions were part of the holiday season in early Cave Creek. Registration required. 1:30-4 p.m. Cave Creek Museum, 6140 E. Skyline Dr., 480-488-2764, cavecreekmuseum.org.
Dec. 6
Desert Mission UMC Christmas Concert Get into the Christmas mood with this concert featuring the beautiful voices of Bob Weir, Heidi Webster and Ben Arnold, and the lovely sounds of Kay Pepper and her Brazilian guitar. 1:30 p.m. Desert Mission United Methodist Church, 7373 E. Dixileta Dr., 480-5951814, desertmissionumc.org.
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community calendar arts // Culture // announcements
Dec. 6
Pinnacle Concert Series Presents ‘Celebration of Christmas’ The magic and promise of
length version of Handel’s
the Christmas season come alive with this beloved annual holiday concert featuring a
Dec. 11-13
mixture of bells, brass, strings,
Carefree Christmas Festival
winds and voices, Free. 4
Illuminate your holidays with this three-day festival featuring
p.m. and 7 p.m. Pinnacle
an electric light parade, fireworks display, live music, dance
Presbyterian Church, 25150 N.
performances, real snow, gift market, food court and more.
Pima Rd., pinnacleconcerts.com.
Free. Friday and Saturday, 10 a.m. to 9 p.m.; Sunday, 10 a.m.
soloists. $49. 3 p.m. Pinnacle Presbyterian Church, 25150 N. Pima Rd., pinnacleconcerts.com.
to 5 p.m. Carefree Desert Gardens, 101 Easy St., 480-488-2051,
Dec. 8
carefreechristmasfestival.com.
Living Music Performance Series: Watoto Children’s Choir
portraits; social media and
African children who hail
educational opportunities.
from tragedy sing, dance and
Hiring companies include
Ryan House White Christmas Gala Experience an intimate
LinkedIn coaching; and
Dec. 11
celebrate their story of hope
Nautilus Insurance Group,
and redemption in an uplifting
The Hartford, G/O Digital,
and nostalgic evening
performance. Donations
Education Management Corp.
commemorating the musical
welcome. 7 p.m. Christ the
and more. Free. 9 a.m. to
classic “White Christmas,”
Lord Lutheran Church, 9205 E.
noon. Highlands Church, 9050
written by Irving Berlin
Notre Dame Prep Hosts Culinary Festival
Cave Creek Rd., 480-488-2081,
E. Pinnacle Peak Rd., 480-442-
poolside at The Biltmore,
Notre Dame Preparatory was
ctlcarefree.org.
5806, careerconnectors.org.
with an evening featuring
transformed from its usual
the glamour of the ‘30s and
high school campus into an
‘40s, fine dining, dancing and
elegant outdoor dining venue
entertainment. Attire is white
on October 24 for its annual
Dec. 10
Our Lady of Joy Preschool Gingerbread Making Open House
Dec. 10
Career Connectors Meeting
dinner jacket, tux or evening
culinary festival. More than
gown. Call for ticket prices.
350 guests enjoyed signature
All are welcome to Our Lady
6:30 p.m. Arizona Biltmore’s
dishes from several local
of Joy Preschool’s annual
Gold Room, 2400 E. Missouri
restaurants, including Ciao
Gingerbread Making Open
Ave., 602-200-0767,
Grazie, Tom’s Thumb Fresh
House, where each child will
ryanhouse.org.
Market, True Food Kitchen,
Dec. 13
and more, as well as music by
make a beautiful take-home gingerbread house decorated
Fleming’s Prime Steakhouse
Get face-to-face meeting
with icing and candy. RSVP
time with quality employers
required. 10-11:30 a.m. Our
and take advantage of no-
Lady of Joy Preschool, 36811
Pinnacle Concert Series Presents Handel’s ‘Messiah’
cost tools and professional
N. Pima Rd., 480-595-6409,
Music Director Tito Muñoz
school supporters, families and
resources such as resume
oloj.org.
and the Phoenix Symphony
the community.
review and critique; business
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oratorio and are joined by the Phoenix Symphony Chorus and
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return to present the full-
the band Elvis Before Noon. The festival is an annual event held each year to thank
All-American Modern Sports Grill Opens in DC Ranch An exciting blend of classic meets modern can be found at All-American Modern Sports Grill, which recently opened in DC Ranch. The restaurant and bar, located at 20751 N. Pima Rd., Ste. 105, offers a modern take on your neighborhood sports grill with a focus on fresh and innovative dishes offered in a relaxed and contemporary setting. The kitchen is open Sunday through Thursday, 11 a.m. to 10 p.m.; Friday and Saturday, 11 a.m. to 11 p.m. For more information, visit allamericanmodernsportsgrill.com.
NDP Live! Debuts at Notre Dame Prep Notre Dame Preparatory recently launched NDP Live!, a new, interactive club that encompasses the latest in technology and media trends and uses members’ talents in digital video, journalism and photography to promote awareness of school news, student achievements and special events. Shelley Baugh, the school’s director of marketing and communications, started the club and serves as head moderator. Baugh says NDP Live! members will work with a diverse group of club moderators, who will guide the students through the multiple facets of media and marketing. For more information, contact sbaugh@ndpsaints.org.
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Carolyn Wonderland
Writer Tom Scanlon
Seamus Begley
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I
It’s beginning to sound a lot like Christmas. The Musical Instrument Museum (MIM) is the place to be if you need a little boost to get into the holiday spirit — or if you just love holiday jams, old and new. The December concerts at MIM bounce around the world with wildly divergent styles, all with the same message: let’s get the holiday party started! The month of shows begins with Carolyn Wonderland on December 1 at 7 p.m. ($27.50-$32.50). Sounds like a holiday show, right? But it’s not a clever name; this is a contemporary blues singer who regularly wins music awards around Austin. And that’s saying something, since the competition in that musicdrenched city is ferocious. The first holiday show at MIM comes the following night: “Christmas With the Nelsons,” held on December 2 at 7 p.m. ($52.50-$62.50). The show is billed as a heartwarming, multimedia live concert experience starring the third generation of Nelson family No. 1 hit makers, Matthew and Gunnar Nelson. It’s “a genuine blend of Everly Brothers-style harmonies and Smothers Brothers-style comedy,” according to the brothers’ website. Matthew and Gunnar are the twin sons of Ricky Nelson and grandchildren of Ozzie and Harriet Nelson. The third-generation Nelsons have had hits of their own, and will play those as well as rocked-up holiday tunes. If you’re tired of the same old, same old holiday shows, here’s one for you: “Dmitri Matheny’s The SnowCat” on December 5 at 11 a.m. and 1 p.m. ($12.50-$17.50). Matheny is a San Francisco Bay Area powerhouse jazz performer who decided to make his own holiday tradition. “I was born on Christmas Day, and I love the December 2015
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The Bad Plus
Mariachi Los Camperos
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traditional songs and stories of the holiday season,” Matheny explains on his website. “The SnowCat, however, is our own creation.” The show is based on an ancient Asian parable, in which a boy’s quest to find his missing ox serves as a metaphor for the journey of life. Town and Country magazine says Matheny’s interpretation “reveals the spirit of sharing and gratitude that makes the holiday season such a wonderful time of year.” Mariachi Los Camperos de Nati Cano fire up Mexican holiday classics with “Fiesta Navidad” on December 6 at 4 p.m. and 7 p.m. ($37.50-$42.50). The Grammywinning Mexican mariachi ensemble has been in
Joyous holiday wishes to you and your family …
operation for years, best known for collaborating with Linda Ronstadt back in 1987 for her “Canciones de Mi Padre” album. Seamus Begley leads “Irish Christmas in America” on December 16-17 at 7 p.m. ($29.50-$34.50). This is an evening of Celtic music, song and dance, with traditional musicians and singers from Ireland
from your good neighbor. May all your wishes come true this wondrous season. Like a good neighbor, State Farm is there.® CALL ME TODAY.
celebrating the holidays just like they do back home. The tour is now in its tenth season. A week before Christmas comes “Marty Ashby’s 6th Annual Holiday Jazz Celebration,” featuring Ann Hampton Calloway on December 18-19 at 7:30 p.m. ($42.50-$52.50). For nearly three decades, Ashby has been executive producer of MCG Jazz, a program of the Manchester Craftsmen’s Guild (MCG). He has produced 2,000 concerts and 40 recordings (four Grammy winners) on the MCG Jazz label. Calloway is a songwriter and vocalist best known for her Tonynominated performance in “Swing!” and for writing and singing the theme song to the hit TV series “The Nanny.” Bells, bells, bells! Ears around MIM will be ringing for “Hear Them Ring” on December 19-20 from 9 a.m. to 5 p.m. (included with museum admission). Chimes and
Jeremy Mueller Ins Agcy Inc Jeremy R Mueller, Agent 23341 N Pima Rd Suite D139, AJ’s Shopping Center Scottsdale, AZ 85255 Bus: 480-515-5223 www.jeremymueller.com
jingles will fill the halls of the music museum, with handbells and vibraphones ringing. As Christmas nears, the Phoenix Boys Choir presents “Winter Wonderland” on December 21 at 7 p.m. 1101450.1
State Farm, Home Office, Bloomington, IL December 2015
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Dmitri Matheny
Steve Gadd
Christmas with the Nelsons
The English Beat
($27.50-$32.50). This show will be rich in holiday sounds,
saxophonist Joshua Redman joins pianist Ethan Iverson,
including “We Three Kings,” “Little Drummer Boy,” “O
bassist Reid Anderson and drummer Dave King of
Tannenbaum,” “Silent Night” and many more.
The Bad Plus on December 3 at 7 p.m. and 9 p.m. ($27.50-$42.50). This concert takes off on their album
Not into the holidays or just looking for some good
collaboration. NPR critic Tom Moon called this “a roaring
music? MIM has several noteworthy non-holiday shows
and beautiful summit meeting that has no precedent in
this month, as well. Superstar drummer Steve Gadd, best
Iverson’s discography.” The live version promises to be
known as a sideman for Paul Simon’s “50 Ways to Leave
one of the best jazz shows of the year.
Your Lover” and Steely Dan’s “Aja”, brings his band to MIM December 11-12 ($42.50-$47.50). The English Beat
Brilliant sax man Redman jamming with Iverson and
cranks up 1980s political ska on December 15 ($37.50-
company? In a word: Hallelujah.
$47.50). mim.org The cream of a crop of concerts comes when
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480-478-6000
December 2015
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Writer Rebecca Zaner
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His art has been displayed around the world in famed locations such as the Victoria and Albert Museum in London and the Guggenheim Museum in New York City. This holiday season, British artist Bruce Munro will showcase his new series, “Desert Radiance,” throughout Scottsdale. This art show is comprised of four unique light-based exhibits at different locations across the Valley. To capture the beauty of the desert through his artwork, Munro has created individual works that are locationspecific to truly represent their surroundings. His art installations can be enjoyed throughout the season at the Scottsdale Museum of Contemporary Art, the Arizona Canal at the Scottsdale Waterfront, the Desert Botanical Garden and the Lisa Sette Gallery. Munro creates large light-based works of art inspired by his interest in the shared human experience. He has 30 years’ worth of ideas in his sketchbooks and portrays his unique views of music, literature, science and the world through his artwork. Munro received a fine arts degree in England in 1982 and then began working in design and lighting in Sydney, where he found inspiration in Australia’s natural landscape. He then returned to and settled in England to raise a family. His father’s death in 1999 was a major turning point in both his personal life and career. Munro suffered from anxiety, fear and a loss of confidence for a year and started to rethink simple experiences of connection to serve as the basis of art. He felt the need to continue his artistic passion, and has been creating worldwide artistic extravagance ever since. Current works displayed at the Scottsdale Museum of Contemporary Art will run through April 24, 2016. Munro’s special exhibit at this location features “Ferryman’s Crossing.” This work is inspired by Hermann Hesse’s novel, “Siddhartha,” a story about a man’s spiritual journey, guided by a ferryman. In this exhibit, Munro transcribed a passage from the book into Morse code and turned it into light. There are extensive rows of reflective compact discs that are lit by spotlights to evoke sunlight bouncing off water. Commissioned by Scottsdale Public Art, Munro’s art is also on display at the Arizona Canal at the Scottsdale Waterfront. This location features the exhibit “Blooms,” December 2015
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and will run through March 2016. Seven large circular formations are created out of 100 multi-colored fiber-optic fishing rods. Together, they will float on the canal. The fishing rods are meant to represent the ecosystem of Arizona’s canals where fishing is permitted. The circular works represent blossoming water lily flowers. At night, these displays are lit by LED fiber optics. At the Desert Botanical Garden, Munro’s works will be on display through May 2016 in a special exhibit called “Sonoran Light,” designed to represent the Sonoran Desert landscape. His “Field of Light” features more than 30,000 spheres aglow throughout the Garden Butte and Sonoran Desert Nature Loop Trail. “Saguaro” is a staggering fiber-optic cactus display nestled within the garden. “Temperate Zone” is Munro’s interpretation of the cooling pots created by the Southwest indigenous population hundreds of years ago. “Water-Towers” will feature 58 glowing towers, while “Chindi” will suspend elegantly from the Sybil B. Harrington Succulent Gallery. Finally, “Beacon,” “Eden Blooms” and “Fireflies” will further engage visitors amidst the desert landscape. The last of the “Desert Radiance” series is found at the Lisa Sette Gallery, which features smaller-scale versions of the large outdoor exhibits, in addition to other gallery art by Munro, all through digital animations, pedestals and suspension. After visiting Scottsdale for the first time, Munro stated, “It reminded me so much of the outback in Australia. There’s a similar topography, geography and climate. It’s obviously got its own charm. The Desert Botanical is a particularly beautiful garden. It’s very different from all the other gardens in North America, I think. It’s got its own identity, and that for me was very exciting. You are able to use the garden more than any other garden because it’s got that wonderful dry heat in the winter. I’ve never actually been in the winter; I’ve only been during the hot months, but I can imagine it’s cooler and it must be a lovely experience. So it’s really made for light, and the landscape in light, so that was really exciting. The other thing is the flora and fauna is very different to all the other spaces I’ve been to. So that was an inspiration. The climate is very different. So all those things, plus a number of other unique features of the garden, have created the exhibition. And also, with December 2015
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this opportunity in Phoenix for me, it’s the first time we’ll be doing four installations almost parallel. I feel very privileged to have an opportunity to be able to express a lot of different ideas in a lot of different mediums.” Admission for each exhibition varies by location. Exhibits at the Scottsdale Museum of Contemporary Art cost $7 for adults, $5 for students and are free for children 15 and under. Thursdays, Fridays and Saturdays after 5 p.m. are also free admission to all. The Desert Botanical Garden has a separate night-only admission at $25 for adults, $12.50 for children ages 3-12 and free for children under 3. For both day and night admission, the cost is $30 for adults, $15 for children ages 3-12 and free for children under 3. The Lisa Sette Gallery and the Arizona Canal at the Waterfront have free admission. Both are open to the public with differing hours of operation. The Arizona Canal is a public outdoor venue that is open during all hours. The Lisa Sette Gallery is open Tuesday through Friday from 10 a.m. to 5 p.m. and on Saturday from 12 p.m. to 5 p.m. It is closed on Sunday and Monday. While these Bruce Munro special exhibits are only on display here in Phoenix for the season, his art can also be found in many other locations around the country, as well as internationally. Munro currently has an exhibit running in Houston, Texas through February and will also be featured in South Korea later in 2016. brucemunro.co.uk experiencescottsdale.com/event/ scottsdale-desert-radiance-2
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Writer Tom Scanlon
Swimming might be the only sport where you can hit the
it easy to talk about things if they’re feeling down or in
wall two different ways. Swimmers hit the wall at every turn
burnout mode.”
as they swim down the lane during endless practices, which can then lead to hitting the mental wall: “I can’t do this
Burnout mode is the bad wall-hitting part of swimming. For
anymore!”
the top athletes, practice is a year-round activity. The high school season barely ends when the even more competitive
Paige LaPorte can relate. The swimming coach at Pinnacle
club season begins. For some, the two seasons even overlap.
High School doesn’t read books or watch YouTube videos to pass on secondhand tips to her young swimmers; she has
“For about half my team, they’re club swimmers who swim
lived the swimming life for years — and competed not that
for the USA Swim Club team,” LaPorte explains. “The other
long ago.
half swims with me at high school practice. My high school swimming has less yardage; it’s a different kind of athlete.
LaPorte graduated from Pinnacle just seven years ago,
Club swimmers go year-round and their endurance is much
winning a state championship in the intensely competitive
higher.”
100 free and finishing third in the 50 free. She then went on to swim at Boise State University.
Any signs of her top swimmers hitting that burnout wall?
“My freshman year, it was only the third year the program
“Not that I see,” she says. “It’s all about self-motivation. If
was going,” she recalls. “There was something exciting about
you’re driven, you won’t ever burn out.”
helping to start the program, and we ended up winning the conference.”
Todd and Kelly LaPorte launched quite a swimming family. One of Paige’s sisters, Jenny, is a swimmer at the University
After graduating from college, she became a teacher/coach,
of Northern Colorado. Another sister, Lindsey, was a swimmer
returning to Pinnacle High as one of the youngest members
at the University of Louisville (school record in the 1,650 free)
of the staff. Rather than parenting, to her swimmers she is
and still holds a Pinnacle record in the 100 back.
more of a big sister — literally, in one case. How did the LaPortes become such pool warriors? “I can definitely relate to them,” LaPorte says. “It makes
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“My parents were not swimmers,” LaPorte says. “They just
Whited, also highly rated by collegeswimming.com, took
signed us up for a summer league when we were younger
fourth in the 100-yard butterfly.
and we haven’t stopped since!” In the 500-yard freestyle, Hill finished fourth and LaPorte Naturally enough, Paige’s younger sister, Grace, is also a
added Pinnacle points with a 12th- place finish.
swimmer at Pinnacle High. That’s right, Paige coaches her own sister.
The team nature of swimming is best exemplified by the relay races, and Pinnacle girls had excellent showings
“She’s having her best season yet,” she proudly says
in them. The 200-yard medley relay team of Robinson,
of Grace. “It’s been cool to see her progress. She just
Yancy, Lizzul and senior Zoe Rosin finished fifth, for 28
committed to school at New Mexico State.”
team points.
Grace LaPorte was one of the key components in
Whited, Rosin, Hill and LaPorte chalked up 32 points with
leading the Pinnacle girls’ team to a third place finish at
a third-place finish in the 200 freestyle relay. And LaPorte,
November’s state tournament. While Chaparral High School
Hill, Yancy and Whited came in third in the 400 free
dominated with 359 team points, Pinnacle’s 219 points
relay.
were just behind second place Desert Vista High School, which had 234 points.
The Pinnacle boys’ swimmers finished 10th, led by juniors Aaron Apel and Ryan Klein. Apel was third in the 500
The star of Pinnacle’s show was junior Alyson Yancy, who
free, just ahead of fourth-place finisher Klein. Apel was
blazed to a championship in the 100-yard breaststroke
fourth in the 200 free, followed closely by sixth-place
and added a close third-place finish in the 200 individual
finisher Klein.
medley. Ranked high in the state by collegeswimming.com, Yancy will be heavily recruited in her senior year.
Apel, Klein and fellow juniors Matthew Mai and James Hughes were 11th in the 400 free relay.
In the 200 free, junior Hayley Hill finished fourth, just ahead of senior Isabel Whited. Grace LaPorte finished
“Arizona’s an awesome state for swimming,” says Coach
12th for a strong Pinnacle showing in this event.
LaPorte, who also teaches chemistry. “High school swimming here is one of my favorite things.”
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team@BVCLuxuryGroup.com December 2015
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Give your family the ultimate gift this year: a belly-pleasing, five-star holiday meal cooked and savored amidst the comforts of your own home. True to the spirit of the season, three executive chefs from well-known restaurants around Cave Creek and Scottsdale are sharing deliciously doable trade secrets, straight from their kitchens to yours.
Writer Jenn Korducki Krenn Photographer Bryan Black
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Cartwright’s Sonoran Ranch House Fusing Southwestern ingredients with top-notch beef and game meats and the best quality seafood available, Cartwright’s Sonoran Ranch House takes pride in honoring the legacy of settlers of the American Southwest. This appetizer and entree selection from Executive Chef Brett Vibber is sure to evoke an atmosphere rich in Sonoran flavor. Cartwright’s Sonoran Ranch House | 6710 E. Cave Creek Rd. | 480-488-8031 | cartwrightssonoranranchhouse.com
Crustless Bacon, Spinach and Smoked White Cheddar Quiche with Roasted Pepper Coulis Quiche ½ pound spinach, blanched, dried and
Quiche: Preheat oven to 375 F. While oven is heating, bring 3 quarts of water to a
chopped
boil on stovetop. Place spinach in hot water for 30 seconds. Pull out and
2 eggs
place in waiting ice bath to stop cooking process. Strain spinach, pat dry
2 egg yolks
with paper towels and chop. Mix all ingredients together except tomato and
¼ cup milk
transfer to a large pitcher. Heat a small sauté pan and cook 2 tablespoons
¼ cup heavy cream
to test for texture and seasoning. Spray muffin tin with nonstick spray. Pour
½ pound bacon, diced, cooked and drained
mixture into tins, filling only two-thirds of the way. Place in oven. When egg
1 cup smoked white cheddar 1 cup sundried tomato, julienned salt and pepper to taste Coulis 2 roasted red peppers, peeled and seeded 1 tablespoon apple cider vinegar
becomes solid on top, place one tomato on top of each quiche. Continue baking about 25 minutes or until tops brown and a toothpick comes out clean. Coulis: Place all ingredients in blender and blend until smooth. Serve on side or spoon over tops of quiche.
1 tablespoon ancho chili powder salt and pepper to taste
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Sonoran Spiced Venison Pot Roast 1 cup milk ½ cup all-purpose flour (substitute potato or cornstarch
Pot Roast: Whisk together milk and flour. Reserve for thickening.
for gluten-free option) 4 pounds venison shoulder or butt, large dice ½ cup Sonoran spices* 4 pieces celery, medium dice 1 pound baby carrots, washed
Season venison generously with Sonoran spices and let come to room temperature for about 25 minutes. Turn pot to high heat. Add a little cooking oil of your choice. Brown meat on all sides. Add vegetables
1 pound pearl onions, peeled
and herbs. When vegetables have started to brown,
½ pound turnips, medium dice
add red wine to deglaze pan. Fill pot with water or
½ pound parsnips, medium dice ½ pound butternut squash, medium dice ½ pound zucchini, medium dice (or whole baby zucchini) 1 pound fingerling potatoes
chicken stock to cover meat. Turn heat to low, cover pot and let simmer for 6 hours. Check meat with fork for tenderness; when it starts to pull with the fork, it is ready to serve. Remove meat and vegetables
¼ cup garlic, minced
with a slotted spoon to serving platter. Thicken the
¼ cup each sage, thyme, rosemary and epazote (found
cooking liquid with milk and flour mixture. Serve on
at your local Latin market), finely chopped
the side or pour on top. Enjoy!
½ cup red wine
*Sonoran spice is a blend of paprika, Mexican oregano, cumin, coriander, salt, garlic powder, onion powder and cayenne pepper. It is an excellent blend to add to any meat or fish. Blend up the seasonings to your preferred ratio. Note: A Dutch oven works best for this recipe, followed by a crockpot. If you do not have either, any old pot with a top will work!
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Tonto Bar and Grill Cartwright’s sister property in Cave Creek, Tonto Bar and Grill, was built on the same principle of preserving Arizona’s heritage, honoring indigenous traditions and Native American philosophy in both its cuisine and ambiance. Their dedication is evident in these appetizer and entree creations from Executive Chef Ryan Peters, featuring local wild flowers and prickly pear. 5736 E. Rancho Mañana Blvd. | 480-488-0698 | tontobarandgrill.com
2 pounds baby Brussels sprouts 4 tablespoons guajillo chile powder 10 thick slices peppered bacon, julienned 1 tablespoon oil 1 tablespoon shallots, chopped 1 tablespoon garlic, chopped 4 tablespoons white wine
Directions: Boil Brussels sprouts in water until tender, and then submerge in ice water to shock them and stop cooking process. Take Brussels sprouts out of ice water and dry with paper towel. Sprinkle with guajillo chile powder and salt and pepper to taste. Sauté bacon with 1 tablespoon oil until bacon is cooked. Transfer to a plate. Save bacon grease and add Brussels sprouts to pan. Sauté until golden brown. Add shallots, garlic
1 cup kumquats, julienned
and cooked bacon to pan and sauté for one minute. Add white wine to
1 cup pomegranate seeds
deglaze. Finish dish by adding kumquats, pomegranate seeds and butter,
2 tablespoons butter
tossing to combine. Garnish with wild orchids.
8 wild orchids salt and pepper to taste
Guajillo-Dusted Arizona Baby Brussels Sprouts with Pomegranate Seeds, Peppered Bacon, Kumquats & Local Wild Flowers December 2015
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Achiote Mesquite Wood-Grilled Colorado Lamb Chops with Roasted Agave Butternut Squash Puree and Arizona Prickly Pear Gastrique Lamb: 16 Colorado lamb chops, Frenched
Lamb: Mix achiote paste with rice or grapeseed oil
4 tablespoons achiote paste
and rub the lamb chops. Season with salt and
2 tablespoons rice or grapeseed oil
pepper and grill lamb (add mesquite wood for
salt and pepper to taste
flavor, if possible) for about 3 minutes per side to medium rare. Let rest for 10 minutes.
Butternut Squash Puree: 2 butternut squash 3 tablespoons agave nectar
Butternut Squash Puree: Cut butternut squash in half vertically. Scrape
½ cup heavy cream
out seeds, and then toss with oil, salt and
1 tablespoon cumin
pepper. Roast in a 400 F oven for about 35-40
1 tablespoon coriander salt and pepper to taste
minutes until squash is cooked through. Scoop out flesh of squash, discarding the outside skin, and then transfer into a blender. Add all
Prickly Pear Gastrique:
remaining ingredients and blend until the puree
2 garlic cloves, chopped
is smooth.
1 shallot, chopped ½ teaspoon butter
Sweat garlic and shallots in butter, then add all
2 cups red wine vinegar
other ingredients and reduce to 1 cup of syrup.
4 thyme sprigs salt and pepper to taste
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Prickly Pear Gastrique:
2 cups prickly pear syrup
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Strain through a fine mesh strainer.
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Sunday Brunch Relax and enjoy your Sunday with our special brunch items offered 10 am to 2 pm in addition to our regular menu. TB&G Benedict, House-Made Corned Beef Hash & Eggs, Huevos Rancheros, French Toast, Vegetable Tart & Harvest Salad Specialty Cocktails and the Best Patio in AZ
Reservations & Information 480-488-8031
CartwrightsSonoranRanchHouse.com 480-488-0698 TontoBarAndGrill.com December 2015
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Preston’s Steakhouse What better way to end your meal than with an indulgent treat from an establishment with its own sweet history. At Preston’s Steakhouse, Executive Chef Charles Schwerd exemplifies the hallmarks of his heritage for a new generation, pairing the legacy of his grandfather, father and uncle with his own celebrated culinary background for an unforgettable dining experience. Preston’s Steakhouse | 8700 E. Pinnacle Peak Rd. | 480-629-5087 | prestonsscottsdale.com
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Personal Butter Cake Yield: 2 each Cake 5 ½ ounces butter 16 ½ ounces Duncan Hines Classic Yellow Cake Mix 1 egg Cream Cheese Filling 4 ounces cream cheese 1 egg 1 teaspoon vanilla extract 2 ¾ ounces powdered sugar
Cake: In a saucepot, place butter and melt (do not burn or scorch). Add cake mix and egg to a stand mixer and mix for 4 minutes, slowly adding in the melted butter. Spray the inside of a soufflé dish or 8-inch cake pan with nonstick spray. Place butter cake into the pan and top with cream cheese filling (see directions below). Place in a preheated 225 F oven and bake for 20 minutes. Turn pan and cook additional 20 minutes. Insert a toothpick in the center to check for doneness. Turn off oven and let cakes sit in there for an additional 10 minutes. Remove from oven and let cakes cool for 1 hour before serving. Cream Cheese Filling: Using a stand mixer, beat cream cheese with a flat beater attachment for 5 minutes on medium. Scrape down
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December 2015
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Writer Rebecca Zaner
The Desert Botanical Garden marks its 76th year this
would promote an understanding and appreciation of
season, opening its doors for the first time in 1939 as
the unique Sonoran Desert. Their goal was to give the
a nonprofit museum established by a group of Arizonans
community a landmark where they could learn about
within the Phoenix community, who wanted to showcase
plants and conservation. Gertrude Webster later joined
the desert’s natural beauties.
the ACNFS and offered financial support to establish the botanical garden in Papago Park. A group of volunteers
Among the original founders was Swedish botanist Gustaf
brought the vision to life.
Starck, who posted a sign, “Save the desert,” with an arrow pointing to his home, to encourage other residents
Today, the garden features 140 acres of scenic landscape,
to join his cause. These residents were concerned about
more than 50,000 plant displays, 821 volunteers dedicating
the increasing development of the Valley and wanted to
more than 66,000 volunteer hours, 107 staff members
set aside a piece of land to truly preserve and represent
and more than 630,000 visitors each year. The Desert
the desert.
Botanical Garden is also one of only 24 botanical gardens accredited by the American Alliance of Museums (formerly
In 1936, the Arizona Cactus and Native Flora Society (ACNFS) was formed to sponsor a botanical garden that
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American Association of Museums).
Las Noches de Las Luminarias is an annual winter
“It started as the garden’s way of giving back to the
tradition at the Desert Botanical Garden, featuring
community,” Flynn shares. “It is one of the oldest holiday
walkways lined with hundreds of paper bags aglow
events in the Valley. We start planning in January each
with candles. It began in 1978, when garden staff and
year and find trends in our surveys to improve our guest
volunteers wanted to find a way to capture the glow of
experience and satisfaction.”
the holidays with a Southwestern flair while showcasing the beauty of the garden. It was also a unique way to
Today, the garden celebrates the Southwest and shines
fundraise for the garden’s upkeep. They began work and
with more than 8,000 hand-lit luminaria bags and
preparations in the summer leading up to the holiday
thousands of white twinkle lights that line every trail.
season, assembling 50 traditional Southwestern luminarias
Guests can enjoy a warm cup of cider or hot cocoa
for their first promotional photo shoot.
along with various food options. There will be stargazing opportunities as well as wine and cheese platters. New
The event’s first year featured 700 glowing luminarias and
to this year’s festivities are s’mores kits. Staff will be
more than 500 volunteers. More than 600 guests were
providing marshmallows, chocolate and graham crackers
present that night and enjoyed cookies and hot cocoa
to guests who can sit by the fire pit and roast s’mores
provided by the staff. The first year was so popular that
amidst the glow of the light. There is live entertainment
a second night of Luminaria festivities was added the
each night; this year there are 10 different acts, including
second year, and even more in the years following. By
handbells, mariachi, Spanish guitar, classical strings and
2003, the Luminaria festival had grown to 12 nights, and
jazz.
by 2005 it was up to 22. This year, 24 nights proved most appropriate for the balance of available resources
This year, the garden will also be featuring a special
and ticket demands. A limited attendance is required for
exhibit titled, “Bruce Munro: Sonoran Light at Desert
guests to truly enjoy the garden’s intimate beauty.
Botanical Garden.” This British light artist has various exhibitions occurring throughout the Valley during the
For staff and volunteers, this event is special because
holiday season and into spring. The Desert Botanical
of the sense of togetherness their mass efforts provide.
Garden showcases eight of his large-scale, light-based
Marcia Flynn, director of event services since 2000, has
structures composed of various different materials and
had the pleasure of working on this event for at least 12
hundreds of miles of glowing fiber optics. These site-
years during her time with the garden.
specific exhibits will reflect the artist’s interpretation of the Sonoran Desert and are on display throughout the December 2015
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Luminaria experience. The garden can hold 2,400 guests each evening to ensure a positive experience for all. “The garden always provides a compelling attraction,” says Flynn. “Luminaria brings people to the garden during the holidays to experience the garden in a different light. We draw a huge audience and are anticipating around 57,600 attendees this year over 24 nights, many of whom are faithful return guests who have been coming to Luminaria for over 20 years.” Guests have the option to sponsor a luminaria bag. Tribute bags can be purchased as memorial tributes, wedding proposals or any form of personal messages. Photos and words are added to personalize each tribute bag. The garden generally sells 125 tribute bags each year. They are then set in the historical area of the garden and glow with personal memories and stories. “It’s difficult to get into that holiday spirit sometimes,” says Flynn. “Living in Phoenix, we don’t have that color change of the leaves or that crisp fall air. The warmth and glow of the luminaria bags and the twinkle of the lights really gets you into the holiday spirit.” For more than five years, Desert Botanical Garden has partnered with Season for Sharing, an organization that funds agencies that help at-risk children and families, improve education, aid victims of domestic violence and serve the elderly. This is another way for guests to donate to those in need during the holidays. Generous members and garden guests have individually donated as much as $6,000 to the organization each year. “Having come from the Midwest with snow, the cold was always that signal that the holidays were upon us,” recalls Flynn. “I enjoyed those reminders. With Luminaria, I love the excitement that builds while setting up for the main event. When the bags are lit, the lights are on and the guests come in with smiles on their faces, we’re making their holiday special.” Luminaria runs from November 27 through December 31 on select evenings. Don’t miss out on this Southwestern holiday tradition. dbg.org
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Writer Amanda Christmann Photographer Bryan Black
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T
The scene is our own Western eclectic Cave Creek,
time involves playing with ideas, trying new recipes and
where the cavalry once watered their horses and where
planning creative menus inside his restaurant kitchen.
miners once hacked their way through layers of basalt with dreams different than what the land would provide.
He isn’t alone in his endeavors. His rising sous chef, Dori
It’s a place where Native Americans mastered some of
Christman, is his left-hand cohort, and spends her time
the most harsh conditions on Earth and where scrappy,
by his side or covering his back in the kitchen. Theirs
resourceful pioneer families just a few short generations
is an unusual working relationship; in an industry in
ago learned to survive and thrive, paving the way for
which kitchen secrets are a hallmark for success, Dooley
each of us whose love affair with the desert includes the
shares not only his recipes and ideas with Christman,
Old West charm and nearly magical vibe of “the Creek.”
but has also helped her to build her own talent and skill.
It’s not so far a stretch, then, to expect the
“It’s more than just the art of cooking, it’s learning to
extraordinary in the ordinary in Cave Creek. That’s
build a business as well,” says Dooley.
exactly what happens each day inside Bryan’s Black Mountain Barbecue.
In many ways, it’s true to the Cave Creek spirit of ranch hands who became ranch owners, and of dreamers who
Like so many places in downtown Cave Creek, passersby
became town founders. Christman is rising as her own
of this Las Tiendas eatery seldom have any idea that
chef with hard work, natural talent and a hand up from
beyond the wooden sidewalk bridge and cozy front patio,
Dooley. It’s not a traditional education for the Scottsdale
and through the otherwise plain front door, are recipes
Culinary Institute/Le Cordon Bleu grad.
that draw faithful patrons from throughout the Valley, the country and even the world. Nor do they know that
“To build a good sous chef is a lot like creating a
the genius behind the concept of turning a traditional
recipe; you add key ingredients that make it end up as
American down-home fare like barbecue into something
a winning combination,” Dooley says.
crazy wonderful lies in the head and hands of a highly trained executive chef and his wife, Donna.
“I’ve always had an understanding that being a cook is hard,” explains Christman, whose enthusiasm for her job
Bryan’s Black Mountain Barbecue is not just a home-
is more than evident in her voice; it’s also clear by the
away-from-home for Chef Bryan Dooley; in some
“Trust Your Chef” T-shirt she wears with pride. “We put
respects, it is his home in addition to his wonderfully
in a lot of hours and a lot of mental power. … It takes
supportive wife and two children. His customers are his
a special kind of person to work in this industry, and it’s
guests, and while most of us end the day parked on
really unique to find a small, tight-knit group of people
the living room couch watching television, Dooley’s down
who are all happy to work together like we have here.” December 2015
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For Dooley, it’s a balance. The work is not something he does in addition to his “normal” life; it’s part of a life that he loves. Doing barbecue is more than just taking a different path for the two. They have a lot to be proud of. Bryan’s does things no one else does, like “Frog Leg Fridays” and their twist on nose-to-tail eating, the “Chalkboard Pig” — specials for adventurous eaters such as pig ears, organ meat dishes, rabbit and other twists on the usual eatery options. Dooley’s streak of creativity is not new. He once aspired to be a photographer and obtained a degree in fine arts from Northern Arizona University. It was his Midwest roots that eventually got the best of him, though — memories and skills earned and learned on his grandfather’s farm in Illinois, a culture where barbecue means business and family recipes are deathbed confessions. He originally followed a more traditional route into the food industry, attending the prestigious Culinary Institute of America in New York, then honing his style at the Fairmont Scottsdale Princess Resort for 13 years. It was a broken leg that led Dooley to reconsider his path. Forced to remain in his Cave Creek home for weeks, he and Donna began to reconstruct their future, adding a few more tablespoons of passion and more than a few pinches of purpose and love. That meant returning to Dooley’s roots and turning a childhood memory into December 2015
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reality. It also involved spending about two years developing fun, yet simple twists on the basics. Those first weeks in 2008 when the space they’d created together, the recipes Dooley had tweaked and perfected and the very idea of bringing the first barbecue specialty restaurant to the area became a reality were a little harrowing. The couple had no idea how their dream would be received. To their great relief, people came. And to their even bigger relief, people recognized that what they are doing is truly unique and fantastic. Since Bryan’s Black Mountain Barbecue opened, several other barbecue restaurants have also opened their doors. Dooley doesn’t mind, though. “I don’t think there can be too much barbecue!” he says with a wide grin. Behind the scenes, though, his top reviews in both local and national publications have validated the fact that what he is doing is different. He truly is a standout in a field where everyone is one-of-a-kind. He’s never kept his strategy secret. He even published a cookbook of all of his recipes in 2011 that is still a popular item for those who want to give it a shot at home. “I don’t do anything that’s magical,” Dooley says humbly. “I’m willing to tell anyone who asks everything I know, and I’m more than willing to take someone in and teach them.” Today, Bryan’s Barbecue serves to crowds who keep coming back for more. It isn’t unusual for his wacky specials, which may be considered risky through some eyes, to sell out completely. He’s even had to expand his space to include Bryan’s Side Door for pickup orders and private parties. But then again, that’s the way things are in Cave Creek. With hard work and some gutsy moves, just about anything can happen, and there’s no honor in rising to the top if you don’t give others a hand up along the way. 6130 E. Cave Creek Rd., Cave Creek 480-575-7155 bryansbarbecue.com December 2015
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Writer Amanda Christmann
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I
It wasn’t so long ago that the North Valley was a little more, well, sparse than it is now. Dirt roads criss-crossed desolate desert stretches, and save for a few ranches tucked between the silver-blue leaves of acacias, there wasn’t a lot of life of the human variety in our desert foothills. Red-tailed hawks gazed down atop saguaros, standing guard as coyotes burrowed below thickets of bursage, sleeping off their nighttime feasts. It was all very peaceful in the desert, except for one time of the year. At Christmastime on the ranch, the chores were tended to early, a hearty feast was carefully prepared and excitement filled the air. By late afternoon, guests would begin to arrive from homesteads near and far. Cowhands, ranch owners and their families mingled as equals, and there was plenty of music and dancing to be had. The Christmas story was re-enacted, poetry was read and plays were performed to cheers and jeers of an audience dressed in their Sunday best. And of course, there was food. Here in the Southwest, tamales and pozole often accompanied roast beef, Christmas ham and rosemary potatoes — a nod to the strong Mexican influence in the area. Pies, cakes and cookies were the true hit of the night, as they were a special treat. As night breezes brought a chill to the air, the sound of jingling bells signaled the time for gift-giving, and simple packages carefully wrapped in paper and bows were greeted with eager whispers. The revelry would sometimes go on for days, and it was anticipated all year long. Times may have changed, but the spirit of Christmas that brought friends and neighbors together in these desert mountains more than a century ago revisits us every year. It is alive and well at the annual Carefree Christmas Festival, in its eighth year this December 11-13. We may have more neighbors than the first pioneer residents of the area did, but that only makes for a bigger celebration. The festival’s signature Carefree Christmas Festival Electric Light Parade and its brilliantly decorated floats, as well as the festival’s evening fireworks display are certainly a bit more dazzling than cowboys and ranchers could have imagined, but we think they would have approved. Let it snow! Let it snow! Let it snow! We may brag to our Midwest and East Coast friends about our sunny December weather, but let’s face it: There’s nothing like a white Christmas. Little cowpokes (and big ones, too) will love the large Kids’ Zone with 35 tons of real snow, a snow slide, Santa’s Grotto, train rides, nighttime carriage rides and other fun. The music of yore is still around; it’s just a little more lively and loud. This December 2015
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year’s event features live musical performances by the Salvation Army Brass Band, Kelso Brothers holiday jazz group and Dickens Carolers, as well as community church choirs. And, if you haven’t met your neighbors at the Desert Foothills Theater, now is the time. Their incredible talent is part of what makes our community unique. They’ll be showcasing a traditional live nativity scene, and your family is invited to be photographed with the cast of their production “The Holy Night,” including Joseph, Mary, Baby Jesus and Pepper the Donkey. And oh, the dancing! Even after decades, boot-stomping fun is still part of our desert Christmas. Throughout the weekend, local dance troupes will take center stage at the Sanderson Lincoln Pavilion. The Adage Dance Company, AZ Dance Group and the Radio City-worthy Desert Cactus Kickers will be kickin’ it up Carefree-style for everyone to enjoy. The Carefree Christmas Festival is also a perfect excuse to finish up a little last-second shopping for that perfect holiday gift. Shop the lighted holiday village throughout the day and munch on plenty of treats offered by vendors throughout the festival. It’s also a great time to check out local restaurants and bars. Cowdogs and kitties have never looked so cute as they do on a Carefree Christmas. On Sunday, dress your pets in their holiday best for a pet parade and pictures with Santa. Hosted by Foothills Animal Rescue (FAR), you can also share joy with FAR pets who still need homes. If you have a hankerin’ and a commitment beyond the holidays, adoptions will be available on site. There is no better place to enjoy an Arizona Christmas than Carefree’s stunning, four-acre Desert Gardens, where winding paths showcase thousands of beautiful native plants specially decorated for the festival. Located at 100 Easy St., the event will be free and open to the public December 11-13, from 10 a.m. to 9 p.m. Friday and Saturday, and 10 a.m. to 5 p.m. Sunday. From the ranches of the days of old to today’s communities and subdivisions, Christmas in the desert is
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special. Visit the Carefree Christmas Festival to make new
brightly illuminated and decorated for the upcoming
holiday memories and to celebrate a tradition of joy.
festival.
carefreechristmasfestival.com
Favorite Carefree vocalist and local celebrity Kevin Glenn
480-488-2051
will emcee the event, which includes an address from the mayor of Carefree, a special appearance by Santa Claus,
A Special Preview
Foothills Animal Rescue dogs and free hot chocolate for
This year, follow the lights to Carefree Desert Gardens
kids.
from 6 p.m. to 7:30 p.m. on December 3 for a special Community Preview Night. The gardens will be bright
Don’t miss this fun evening! Among the entertainment will
and decorated for the festival itself, which takes place
be the Horseshoe Trails Elementary School Choir, Sonoran
December 11-13.
Trails Middle School Choir, Black Mountain Elementary School Choir, Phoenix Ballet Youth Theatre and local
A free festive winter celebration, the event offers a sneak
musical soloists.
preview of the Carefree Christmas Festival for residents,
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neighbors, friends and local school children. Attendees will
carefreechristmasfestival.com
have the opportunity to see the Carefree Desert Gardens
480-488-3686
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CAREFREE CHRISTMAS FESTIVAL EVENT HIGHLIGHTS: Friday, December 11, 10 a.m. – 9 p.m. 10 a.m. – 9 p.m. Gift Market and Holiday Food Court 10 a.m. – noon Kevin Glenn Chorus Noon – 2 p.m. Salvation Army Brass Band 2:30 – 3:30 p.m. Dickens Carolers, Christmas Around the World 3:30 – 5:30 p.m. Rock the Holidays Performers from Rock the District 4 – 9 p.m. Kids’ Zone with Real Snow 5:45 – 6:45 p.m. Kelso Brothers Holiday Jazz Music 6 – 9 p.m. Lighted Carriage Rides around Carefree 7 – 8 p.m. Community Choirs from Local Churches
Saturday, December 12, 10 a.m. – 9 p.m. 10 a.m. – 9 p.m. Gift Market and Holiday Food Court 10 a.m. – 9 p.m. Kids’ Zone with Real Snow 10 a.m. – 11 a.m. Adage Dance Company, “Jingle Bells, Jingle Bells, Dancing all the Way” 11:30 a.m. – 1 p.m. Desert Foothills Theater, Medley of Theater Performances 1:15 – 2 p.m. Storytime with Mrs. Claus 2 – 3:30 p.m. Kevin Glenn Singers present, “Sing, Sleigh Bells Ring” 3:30 – 4:30 p.m. Desert Hills Presbyterian Church presents Nativity Story and Community Sing-Along 5 – 9 p.m. Holiday Party with DJ Robin Sherman 6 p.m. Electric Light Parade and Fireworks Extravaganza, sponsored by APS
Sunday, December 13, 10 a.m. – 5 p.m. 9 a.m. – noon Pet Parade presented by Foothills Animal Rescue 10 a.m. – noon Pet Photos with Santa 10 a.m. – 5 p.m. Gift Market and Holiday Food Court 10 a.m. – 5 p.m. Kids’ Zone with Real Snow 11 a.m. – 3 p.m. Kiddie Train Rides 12:30 – 2 p.m. Desert Cactus Kickers and AZ Dance Group 2:15 – 3:15 p.m. “Elf on the Shelf” Arizona Dance Artistry 3:30 – 5 p.m. “Nutcracker” Excerpts by Phoenix Youth Ballet Theatre
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LocalIndex Absentee Homeowner Services Home Watch AZ 480-607-1524 homewatchaz.com AIR CONDITIONING/HEATING Canyon State AC and Plumbing 602-996-1818 canyonstateac.com Auction House J. Levine 480-223-1307 reception@jlevines.com Automotive Sales Sanderson Lincoln 2121 E. Bell Rd. 602-375-7500 sandersonlincoln.com
Moda Forte Boutique and Salon 480-419-6632 modeforteaz.com Boutique Moda Forte Boutique and Salon 480-419-6632 modeforteaz.com Stefan Mann 34505 N. Scottsdale Rd., Suite G10 480-488-3371 stefanmann.com Diva Divine 23425 N Scottsdale Rd. A1 480-585-2570 Bridal and Formal Wear The Quintessential Bride and Formal Wear 8924 E. Pinnacle Peak Rd. Ste G3 480-419-7755 qbrideandformals.com College Paradise Valley Community College 602-493-2600 my.maricopa.edu Ima g e s A Z . c o m
McDowell Sonoran Conservancy 480-998-7971 mcdowellsonoran.org
Community Loan Closet 480-488-8400
Newcomers Club of Scottsdale 480-990-1976 newcomersclubofscottsdale.com
Foothills Animal Rescue 480-488-9890 Foothills Caring Corps 480-488-1105 Foothills Food Bank 480-488-1145 Salvation Army 480-488-3590
Beauty Salon Michael Anthony 312-343-9206 312-636-8673 michaelanthonyhair.com
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COMMUNITY ASSISTANCE Animal Control 602-506-7387
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St. Vincent de Paul Society 602-254-3338 COMMUNITY organizations American Legion Post No. 34 & Auxiliary 480-488-2669 Arizona Archaeological Society 480-595-9255 Arizona Musicfest 480-488-0806 Cave Creek Museum 480-488-2764 Desert Awareness Committee 480-488-1090 Desert Foothills Community Association 480-488-4043 Desert Foothills Community Education 480-575-2440 Desert Foothills Land Trust 480-488-6131 Desert Foothills Theater 480-488-1981 Foothills Community Foundation 480-488-1090
Rotary Club 602-548-3256 rotaryscottsdalenorth.org Sonoran Arts League 480-575-6624 Soroptimist International 480-510-8203 YMCA 480-596-9622 Cosmetics Merle Norman 480-488-3208 32531 N. Scottsdale Rd. Ste. 103 Dance Classes DC Dance AZ 480-284-6440 dcdanceaz.com Dentist Jeffrey D. Clark DDS, FAGD Scottsdale Dental Excellence 8765 E. Bell Road, Suite 201 480-585-1853 scottsdaledentalexcellence.com Dry Cleaner SPOTS Mobile Dry Cleaning 480-787-5757 spotsmobiledrycleaning.com FITNESS Core Fitness 480-620-3000 corefitnessaz.com Garage Door AYS Garage Door Repair 602-375-3667 Free Estimates ROC#272744 $20 off on any repair aysdoorrepair.com
Advertising: 623-341-8221 shelly@imagesaz.com
GolF Club Pinnacle Peak Country Club 480-585-6992 pp-cc.org Health care Cierra Medical Walk-In Care 480-575-0131 Desert Foothills Medical Center 480-488-9220 Dr. John A Liebert, M.D. Psychiatrist specializing in combined Psychotherapy and Psychopharmacology Office in The Citadel 8700 E. Pinnacle Peak Rd. Suite #103 602-349-0025 johnliebert.com Mayo Clinic 480-515-6296 Mayo Hospital 480-585-6296 Paradise Valley Hospital 602-923-5000 Scottsdale Healthcare 480-324-7000 7400 E. Thompson Peak Pkwy. 480-323-3000 90th St. & Shea Blvd. House Cleaning The Maids Scottsdale 602-923-4000 themaidsscottsdale.com Insurance Allstate Insurance Frank M. Schubert 480-515-6259 State Farm - Jeremy Mueller 480-515-5223 jeremymueller.com Senior health plan specialist Generations Consulting Group 623-866-3222 keith@gcgagent.com
Library Appaloosa Library 480-312-7323 Desert Broom Library 602-262-4636 Desert Foothills Library 480-488-2286 Massage/Wellness Bodywork for Life 480-595-0246 bodyworkforlife.com Outdoor Furniture Carefree Outdoor Living 480-575-3091 carefreeoutdoor.com Outdoor Lighting Let There be Light, LLC 480-575-3204 lettherebelightllc.com Parks Cave Creek Regional Park 623-465-0431 Gateway Desert Awareness 480-488-1400 Spur Cross Ranch 480-488-6601 Cave Creek Ranger 480-595-3300 Photography Blackswan Photographers 480-282-8646 blackswanphotographers.com Keri Meyers Photography 425-419-3999 kerimeyersphotography.com Loralei Photography 602-795-0555 loraleiphotography.com Plumbing Canyon State AC and Plumbing 602-996-1818 canyonstateac.com
Podiatry Westland Family Foot and Ankle Specialist 480-361-2500 westlandffas.com Post office Scottsdale Post Office 7339 E. Williams Dr. 480-513-2935 Private Psychiatry Dr. John A Liebert, M.D. Psychiatrist specializing in combined Psychotherapy and Psychopharmacology Office in The Citadel 8700 E. Pinnacle Peak Rd. Suite #103 602-349-0025 johnliebert.com Real Estate Jean Ransdell Russ Lyon Sotheby’s 480-294-3257 arizonaluxuryrealty.com Tom Scappaticci Russ Lyon Sotheby’s 602-430-4081 arizonaluxuryrealty.com Bloom/Van Omen/Castro 602-989-1287 listofazhomes.com Restaurant All American Modern Sports Grill DC Ranch Market 20751 N. Pima Rd. Ste. 105 Tom’s Thumb 480-513-8186 9393 E. Bell Road SCHOOL Annunciation Catholic School 480-361-8234 Bella Vista Private School 480-575-6001 Black Mountain Elementary School 480-575-2100
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LocalIndex Career Success School 480-575-0075 Copper Ridge School 480-484-1400 Child’s Play Preschool – CCUSD cavecreekpreschools.com 480-575-2062 Desert Foothills Lutheran Preschool 480-585-8007 Desert Canyon Middle School 480-484-4600 Desert Sun Academy 480-575-2900 Desert Willow Elementary School 480-575-2800 DO Re Mi School of the Arts 480-451-8233 El Dorado Private School 480-502-6878
Goddard School 480-437-1000 Grayhawk Elementary School 602-449-6600 pvschools.net Horseshoe Trails Elementary School 480-272-8500 Little Sunshine’s Playhouse and Preschool 480-585-7000 littlesunshine.com Lone Mountain Elementary School 480-437-3000 McDowell Mtn. Ranch KinderCare 480-538-0411 kindercare.com
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Our Lady of Joy Preschool 480-595-6409 Paradise Valley Community College at Black Mountain 602-493-2600 Pinnacle High School 602-449-4000 Pinnacle Peak Elementary School 480-538-7120 www.pvschools.net Pope John XXIII Catholic School Community 480-905-0939 popejohnxxiii.org Quality Interactive Montessori School 480-575-5269 qimontessori.com Scottsdale Christian Academy 602-992-5100 scarizona.org
Foothills Academy 480-488-5583
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Notre Dame Preparatory 480-634-8200 notredamepreparatory.org
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Scottsdale Preparatory Academy 480-776-1970 scottsdaleprep.org Sonoran Trails Middle School Main Line 480-272-8600 Attendance: 480-272-8604 The Scottsdale School 480-451-9442 thescottsdaleschool.com Ventana Academic School 480-488-9362 Sheriff Sheriff’s Posse 602-876-1895 Shipping Airpark Pak N Ship 480-607-6866 airparkpaknship.com
Shopping Baudine’s Shoes 32415 N. Scottsdale Rd. 20789 N. Pima Rd. 8936 E. Pinnacle Peak Rd. The Demi Cup 20789 N. Pima Rd 480-306-4015 Las Tiendas 6140 E. Cave Creek Rd. lastiendascavecreek.com Moda Forte Boutique and Salon 480-419-6632 modeforteaz.com Stefan Mann 34505 N. Scottsdale Rd., Suite G10 480-488-3371 stefanmann.com Water Softener & Filtration Proskill Services 623-551-7473 proskillservices.com window treatments Carefree Coverings 602-617-2920 34522 N. Scottsdale Rd. Ste 100B Gallery of Shades 480-643-0014 9236 E Canyon View, Scottsdale Worship Black Mountain Baptist Church 480-488-1975 bmbcaz.com Black Mountain United Church of Christ 480-575-1801 bmucc.com Canyon Church of Christ 623-889-3388 canyonchurch.org Carefree Highway Community Church 480-488-5565 carefreechurch.us
Advertising: 623-341-8221 shelly@imagesaz.com
Cave Creek Adventist Fellowship 602-663-1268 cavecreekchurch.com
First Church of Christ Scientist 480-488-2665 csarizona.com
Redeemer Lutheran Church 480-585-7002 redeemer.vze.com
Christ Anglican Church 480-488-0525 christchurchaz.org
Good Shepherd of the Hills Episcopal Church 480-488-3283 goodshepherdaz.org
Sanctuary Church 480-656-0081 sanctuaryforscottsdale.com
Christ the Lord Lutheran 480-488-2081 ctlcarefree.org Church of Jesus Christ of LDS 480-488-3035 lds.org Congregation Or Chadash 480-342-8858 congregationorchadash.org Coolwater Christian Church 480-585-5554 coolwaterchurch.org Covenant Community Church 480-419-0844 covcom.us Crossroads Christian Fellowship Church 623-465-9461 Desert Foothills Lutheran Church 480-585-8007 dflc.org Desert Hills Presbyterian Church 480-488-3384 deserthills.org Desert Mission United Methodist Church 480-595-1814 desertmissionumc.org Desert Valley Baptist Church 623-465-9461 Episcopal Church-The Nativity 480-307-9216 nativityscottsdale.org First Baptist Church of Cave Creek 480-488-2958
Highlands Church 480-348-9191 highlandschurch.org Light of the Desert Lutheran Church 480-563-5500 lightofthedesert.org Living Water Lutheran Church 480-473-8400 lwlcaz.org Lone Mountain Fellowship Church 480-818-5653 lonemountainfellowship.org Mountain Valley Church 602-531-5432 mountainvalleychurch.com New Covenant Lutheran Church 480-860-0169 newcovenantaz.org North Scottsdale Christian 480-367-8182 northscottsdalechristian.com
Son Rise Community Church 480-502-2834 sonrisescottsdale.org Spirit in the Desert Retreat Center 480-488-5218 spiritinthedesert.org St. Bernard of Clairvaux Catholic Church 480-661-9843 stbernardscottsdale.org St. Gabriel the Archangel Catholic Church 480-595-0883 stgacc.org St. Patrick’s Catholic Community Church 480-998-3843 stpatrickscottsdale.org Via de Cristo United Methodist Fellowship 480-515-4490 viadecristo.com
North Ridge Community Church 480-515-4673 northridge.org North Valley Church of Christ 480-473-7611 nvcoc.net Our Lady of Joy Catholic Church 480-488-2229 oloj.org Pinnacle Presbyterian Church 480-585-9448 pinnaclepres.org
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Recipe
Baked Brie and Jam Bites Writer and photographer Monica Longenbaker
While making your list and checking it twice this Christmas, add a festive touch to your holiday menu with these Baked Brie and Jam Bites. Flaky puff pastry, melted Brie cheese and sweet jam come together to form delectable Christmas tree-shaped appetizers. By using store-bought puff pastry dough from the freezer section of your grocery store, these handheld hors d’oeuvres can be assembled quickly and will light up your holiday table in no time.
Baked Brie and Jam Bites Yield: 18 each 2 10-by-10-inch sheets puff pastry, thawed but still cold 3 ounces Brie cheese, 1/8-inch slices 3 tablespoons jam (recommended: raspberry or cherry) egg wash (one egg beaten with 1 tablespoon water)
Directions: Preheat the oven to 400 F. Prepare two parchment paper-lined baking sheets. Place one puff pastry sheet over a lightly floured surface. Using a 3-inch wide Christmas tree-shaped cookie cutter, cut about nine pieces from the puff pastry. Reserve the trimmings! Repeat with the second sheet. Using a fork, poke holes into the center of each puff pastry tree to prevent this area from rising, leaving about a ½-inch border. With a pastry brush, lightly coat each puff pastry tree with egg wash, then top with one slice of Brie cheese (about one teaspoon each) and ½ teaspoon of jam, spreading lightly. Cut the remaining puff pastry trimmings into 1/8-inch wide strips. Dip them into the egg wash, twist several times, and arrange over each Christmas tree in a zigzag pattern. Cut off any excess trim and press down gently onto each corner to adhere them. Transfer the pastries to the prepared baking sheets. Bake the puff pastries for 10-15 minutes or until the cheese is melted and the tops are golden brown. Serve warm.
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