Colorado Meetings + Events Summer 2019

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COLORADO ILLINOIS MEETINGS MEETINGS++EVENTS EVENTS////SPRING SUMMER 2011 2019

B E T T E R T O G E T H E R HUSBAND-AND-WIFE TEAMS SUCCESSFULLY BALANCE CAREERS AND MARRIAGE {37}

+ HEAD WEST

GRAND JUNCTION AND PALISADE ARE PICTUREPERFECT FOR EVENTS

HOME OFFICES // POWER COUPLES

LIONS, TIGERS & BEARS

WILDLIFE VENUES MAKE FOR “OH MY” WORTHY MOMENTS

CO.MEETINGSMAGS.COM

HOME SWEET OFFICE Tour the home offices of 4 industry professionals



GRAND ENOUGH FOR YOUR

BEST PEOPLE AND THEIR

BIGGEST IDEAS.

Meetings and events take on a special energy at The Broadmoor. Our magnificent Colorado setting will inspire your people. Our world-class golf, spa, dining and more will refresh them. The unique venues and activities of our Broadmoor Wilderness Experience properties will challenge them and change their perspectives. Our 185,000 square feet of meeting space is flexible enough to meet your most demanding requirements. And amidst it all, The Broadmoor’s legendary tradition of quality and service will ensure your event is a success. Contact us today and start planning your meeting now at broadmoor.com. 855.696.5804

BROADMOOR.COM

1 LAKE AVENUE, COLORADO SPRINGS, CO 80906 CO.MEETINGSMAGS.COM

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Summer 2019 COLORADO MEETINGS + EVENTS MAGAZINE: IN THIS ISSUE

FEATURE

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Colorado’s Power Couples If you spend much time in Colorado’s meetings and events industry, you are sure to run across the Kinsleys, Templetons, Nagys and Savocas. By Beth Buehler

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8 EDITOR’S LETTER 20 TABLESCAPE A Kate Spade-inspired vignette makes a colorful splash at ILEA and NACE Designer Showcase.

Home Sweet Home

By Kendall Van Horne

22 VENUE REPORT In a state where nature takes center stage, wildlife should be part of your next event. By Kimberly Lord Stewart

26 DESTINATION Grand Junction and Palisade offer gorgeous landscapes and superior spaces.

A conversation with six pros who work from their residences. By Beth Buehler Two Rivers Winery & Chateau

Denver Zoo

By Julie Scheff

64 PEOPLE PROFILE Deanna Curtis, The Broadmoor’s first female falconer, shares how she has soared with a unique career. By Kendall Van Horne

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P H O T O S : TAT E C A R L S O N ; D E N V E R Z O O ; V I S I T G R A N D J U N C T I O N

DEPARTMENTS


CO.MEETINGSMAGS.COM

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P H O T O S : TAT E C A R L S O N ; D E N V E R Z O O ; V I S I T G R A N D J U N C T I O N


Summer

Collective Vail

2019

The Lieutenant signature cocktail

pg 14

18 Steakhouse No. 316

MEETING NOTES

INDUSTRY UPDATE

SPECIAL ADVERTISING SECTION

11 PIN IT A sampling of Pinterest’s top 100 trends from 2019. By Megan Gosch

52 INFOGRAPHIC “The Future of Meetings & Events” identifies five macro-trends that will impact the future of meetings and events.

44 UNIQUE & HISTORIC VENUES Why settle for generic when these Colorado-centric options are available?

14 SIGNATURE DRINK The Lieutenant, courtesy of The Jacquard Hotel & Rooftop, Denver

Research courtesy of PCMA Foundation and Marriott International

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+ GRAND JUNCTION AND PALISADE ARE PICTUREPERFECT FOR EVENTS

CO.MEETINGSMAGS.COM

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62 SNAPSHOTS Colorado Meetings + Events Best of 2019; MIC of Colorado Educational Conference & Trade Show

B E T T E R T O G E T H E R HUSBAND-AND-WIFE TEAMS SUCCESSFULLY BALANCE CAREERS AND MARRIAGE {37}

HEAD WEST

HOME OFFICES // POWER COUPLES

16 BEYOND THE BORDER Utah’s Park City and Deer Valley are mountain meeting destinations that are rich in options and appeal. By Beth Buehler

54 REGIONAL NEWS Venues, people, association news, awards, destinations and more

COLORADO ILLINOIS MEETINGS MEETINGS++EVENTS EVENTS////SPRING SUMMER 2011 2019

15 OPEN MIC The commoditization of the live events industry causes concern and prompts discussion. By Ingrid Nagy, CSEP

LIONS, TIGERS & BEARS

WILDLIFE VENUES MAKE FOR “OH MY” WORTHY MOMENTS

ON THE COVER

Amanda Nelson, owner of AKN Events, in her Centennial home office. Photo by Tate Carlson

HOME SWEET OFFICE Tour the home offices of 4 industry professionals

P H O T O S : C O L L E C T I V E R E T R E AT S ; TAT E C A R L S O N ; R YA N D E A R T H

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TOP 8 REASONS TO CHOOSE

COLORADO SPRINGS Colorado Springs is a year-round meeting destination boasting mild temperatures, more than 300 days of endless blue skies and stunning natural scenery. Discover first-tier amenities, an array of properties and unique venues.

We believe in keynote speakers that would rather spark an idea than follow an agenda. Attendees who seek a balance between PowerPoint and play. Conventions that are anything but conventional. We don’t believe in “planners.”

P H O T O S : C O L L E C T I V E R E T R E AT S ; TAT E C A R L S O N ; R YA N D E A R T H

We believe in visionaries.

01

It’s Colorado Springs - Conventions that are anything but conventional.

02

Complimentary services - From personalized site visits to attendee items, VCOS offers award-winning guidance.

03

Climate - Mild year-round climate and sunshine create the perfect environment, even in off-season.

04

Fantastic accommodations - Over 14,500 city-wide rooms and 450,000 square feet of flexible meeting space.

05

Easy access - The convenient Colorado Springs Airport offers over 65 arrivals and departures daily.

06

One-stop - VCOS is a single source for all your event planning needs during the planning process.

07

Personalization - Enjoy hands-on service through each step of the selection and planning process.

08

Support System - Enlist assistance for services, activities and other event details when the time is right.

ENVISION YOUR MEETING VisitCOS.com/meetings Kathy Reak Senior Director of Convention Sales Kathy@VisitCOS.com 719.685.7632


SUMMER 2019

Who’s your favorite keynote speaker?

+ co.meetingsmags.com EDITOR

Laurie Ann Goldman, former CEO of SPANX, Inc., at Grand Hyatt in 2016

MANAGING EDITOR SENIOR EDITOR ASSOCIATE EDITOR DIGITAL CONTENT EDITOR CONTRIBUTING WRITERS EDITORIAL INTERNS

Artist Candy Chang at 2018 Colorado Governor’s Tourism Conference

Beth Buehler

Queer Eye’s Karamo Brown at PCMA Emerging Leaders 2019

Morgan Halaska Megan Gosch Kassidy Tarala Julianna Fazio Ingrid Nagy, Julie Scheff, Kimberly Lord Stewart Taylor Hafner, Kendall Van Horne

EDITORIAL ADVISORY BOARD

Catering by The Inventing Room brings an entertainment value to your guests’ food experiences by creating magical & impossible treats right in front of their eyes. Using ingredients like liquid nitrogen & techniques like compression, we create culinary creations that amaze your imagination & tastebuds. Branded “Food & Drink Entertainment,” culinary wizard Chef Ian Kleinman & his staff produce events that are unforgettably unique.

inventing-room.com 303.885.2802

Colorado's most complete party rental source for over 50 years!

Justin Clark, Visit Aurora • Candace Duran, Halcyon • Adam Douglas, Peak Beverage • Kevin Hedican, Hermes Worldwide, Inc. • Brady Johnson, C Lazy U • Jason Lusk, CMP, VISIT DENVER • Amanda Nelson, AKN Events & Western Governors Association • Sharon Schoeffield, Copper Mountain Resort • Sidney Stoper, J&S Audio Visual Terri Taylor, Bryan Cave Leighton Paisner LLP • Marsha Temple, Colorado Automobile Dealers Association DESIGN DIRECTOR ART DIRECTORS PRODUCTION DIRECTOR PROJECT COORDINATORS CREATIVE SERVICES COORDINATIOR CIRCULATION DIRECTOR SUBSCRIPTION MARKETING SPECIALIST

Courtney Nielsen Traci Zellmann, Taylor Kilgore Dianne Talmage Brittni Dye, Samantha VanKempen Alex Kotlarek Jeremy Wieland Emily O’Connell

DIRECTOR OF MARKETING & EVENTS MARKETING & EVENTS COORDINATOR

Lauren Madeja Jen McIlvaine

CREDIT MANAGER

April McCauley

WEB DEVELOPMENT MANAGER WEB ADVERTISING COORDINATOR

Sandy Powell Angela Beissel

ASSOCIATE PUBLISHER– NATIONAL SALES

Bob Haddad 303.617.0548 bob.haddad@tigeroak.com

Bill Clinton

Rachel Martin, former NPR national security correspondent and current host of NPR’s Morning Edition Sunday

California Meetings + Events • 303.617.0548 Illinois Meetings + Events • 312.755.1133 Michigan Meetings + Events • 586.416.4195 Minnesota Meetings + Events • 612.548.3148 Mountain Meetings • 303.617.0548 Northeast Meetings + Events • 586.416.4195 Northwest Meetings + Events • 253.732.7133 Texas Meetings + Events • 469.264.7657 Reprints: For high-quality reprints of 500 or more call 1-800-637-0334 or email reprints@tigeroak.com. For address changes, ordering single copies, cancellations, or general questions about your subscription please contact customer service at 1-800-637-0334 or customerservice@tigeroak.com Colorado Meetings + Events accepts no responsibility for unsolicited manuscripts or artwork; they will not be returned unless accompanied by a stamped, self-addressed envelope.

TI G E R OAK M E D I A

Visit our showroom open 6 days a week. Open 8:00-5:00 Monday through Friday and 8:00-2:00 on Saturday.

PRESIDENT & CEO CHIEF FINANCIAL OFFICER VICE PRESIDENT OF DEVELOPMENT DIRECTOR OF MARKETING & BUSINESS DEVELOPMENT

R. Craig Bednar Barb Steinhauser Susan Isay Jim Younger

900 South Third St., Minneapolis, MN 55415 Phone: 612.548.3180 Fax: 612.548.3181 Published quarterly Colorado Meetings + Events, Summer 2019 © 2019 Tiger Oak Media. All rights reserved. Printed in the U.S.A.

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Meetings in Another Altitude Many begin their days early with energizing general sessions and breakout meetings, but end early so that their attendees can experience all that is Snowmass Village. Summer and fall bring long days and mild temperatures that are perfect for hiking up wildflower trails, or heading down on a mountain bike, or getting your groove on at an outdoor concert. Whether your speed is taking a balloon ride or whitewater rafting, we have it here in Snowmass Village. Book a meeting in August, September or October 2019, 2020 or 2021 and choose from the following concessions:

THE WESTIN SNOWMASS

100 Elbert Lane PO Box 5009 Snowmass Village, CO 81615 T +1 970 923 8200 F +1 970 923 8205 westin.com/snowmass

20-50 Total RN: Pick from 3 of the below concessions 51-100 Total RN: Pick from 4 of the below concessions 101+ RN: Pick from 5 of the below concessions • 14 day cut-off date • Complimentary one-hour reception of beer, wine and 3 passed hors d’oeuvres • $5 rebate per consumed room night • Two complimentary one-hour massages or facials • Complimentary Resort Fee • 50% allowable attrition reduction (Group must provide hotel with 2 years pickup history)

• Complimentary Meeting Space with Banquet Food and Beverage minimum attained (to be determined by sales manager based on room nights and space needed) • Gift Certificate for a one-night stay with breakfast for two (value of $400)

For more info contact the Resort Sales Office at 970 923 8214 or email nicole.kubitza@westinsnowmass.com

©2018 Marriott International, Inc. All Rights Reserved. Preferred Guest, SPG, Westin and their logos are the trademarks of Marriott International, Inc., or its affiliates. For full terms and conditions, visit westin.com/snowmass. Contract needs to be signed by June 30, 2019.

CO.MEETINGSMAGS.COM

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EDITOR'S LETTER

Sharing Knowledge & Partnering for Causes

CONTACT ME AT BETH.BUEHLER@TIGEROAK.COM

Find, Friend, Follow

Find us online at co.meetingsmags.com, and make sure to “like” us on Facebook, and follow us on Twitter, Pinterest and Instagram to stay in the loop between issues. /COMEE TINGSMAGS

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@COMEE TINGSMAGS

/MEE TINGSMAGS

/MEE TINGSE VENTSMAGS

P H OTO : B R A D ! P H OTO G R A P H Y

Beth Buehler, editor

THE POWER OF OBSERVATION, the benefit of experience and the opportunity to learn from others are powerful tools in any career toolbox. It’s also how we shape new ideas, develop partnerships to further a cause, and avoid bumbling around by learning from others. The ideas for our two main features came from that well of wisdom. There are a significant number of people in the meetings and events industry who work from a home office, either for their own planning firms, in hotel and destination sales, or in high-level positions for larger companies. We talked to six industry pros to find out about their spaces, tips and hilarious stories that will make you laugh. I’ve been working out of a home office for 24 years, allowing me to have a rewarding career, enjoy the mountain activities I love and hold down the home front for my family. There also are a fair number of married couples who manage to survive and thrive in this hectic industry, so see what the Kinsleys, Nagys, Templetons and Savocas have to say about balancing work and home, what they admire most about their spouses, and if there will be kids following in their footsteps. On a different side of the partnership front, I am impressed with how Colorado’s tourism industry is banding together to educate travelers through “Care for Colorado Principles,” and the nation’s ski industry is uniting behind climate action, an equally important issue for our state. Earlier this year, the Colorado Tourism Office (CTO) and Leave No Trace Center for Outdoor Ethics announced that they have joined forces with three major state-based tourism organizations to educate travelers about reducing their impacts on Colorado’s natural resources and special places. Collectively, the Colorado Hotel and Lodging Association, Colorado River Outfitters Association and Colorado Dude and Guest Ranch Association encounter more than 20 million guests every year. “This new alliance not only holds enormous potential for influencing the way travelers interact with our state, it’s also sending a powerful message that our state’s tourism industry is recognizing the importance of protecting what makes our state such a special place to live and to visit,” says CTO Director Cathy Ritter. Around the same time, the Outdoor Industry Association, SnowSports Industries America and National Ski Areas Association announced their intention to form the Outdoor Business Climate Partnership for providing leadership on climate change. Leaders of several state ski area trade associations including Colorado Ski Country USA, Ski Utah, Ski California, Ski Vermont, Ski Areas of New York, Ski New Mexico and Pacific Northwest Ski Areas Association released a joint statement stating this is a “defining issue for ski areas across the United States.” After a very low-moisture winter and summer last year, a ski season that was both fun and bountiful with powder was a welcome relief. Enjoy the Summer 2019 issue of Colorado Meetings + Events.


P H OTO : B R A D ! P H OTO G R A P H Y

NATURALLY INVITING Mystic Lake Center is the newest event and convention center in the Twin Cities. Featuring more than 70,000 square feet of dedicated meeting space, Mystic Lake Center can accommodate groups of any size for meetings, corporate events, galas and more. It joins Mystic Lake Casino Hotel to form the Midwest’s premier full-service resort and one of the area’s largest hotels. All just minutes from Minneapolis, MSP airport and attractions like Prince’s Paisley Park, Mall of America , U.S. Bank Stadium and more. ®

®

®

G A M ING

G O LF

D I N I NG

HOT E L

S PA

mysticlakecenter.com

1-866-832-6402 | sales@mysticlake.com OWNED & OPERATED BY THE SHAKOPEE MDEWAKANTON SIOUX COMMUNITY © 2019 SMSC Gaming Enterprise CO.MEETINGSMAGS.COM

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YMCA of the Rockies

NATURE INSPIRES ESTES PARK CENTER SNOW MOUNTAIN RANCH From team-building retreats to nationwide conferences our two high-country Colorado mountain destinations offer an unbeatable natural setting where groups come to experience the wonder of nature and the spirit of togetherness. Cabins, lodges and meals for groups of all sizes. Meeting spaces and activities are included in your conference, group or retreat booking.

800-777-9622

ColoradoConferenceCenters.com

MAKE MEETINGS AGAIN!

n Fu

RECEIVE PERKS FOR YOUR SPRING & SUMMER MEETINGS!

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Go online, call, or email for more information. 970-453-8780 Groups@beaverrun.com BeaverRun.com


PRODUCTS, PLACES & INSPIRATION

Meeting Notes MEETING SPOTLIGHT

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SIGNATURE DRINK 14

OPEN MIC

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BEYOND THE BORDER

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TREND-SPOTTING

Stay ahead of the curve with these crowd-searched trends and topics. B y M e g a n G o s c h

PHOTOS: ISTOCK.COM, GORAN JAKUS, WACOMKA; SANTJE09, NICKY LLOYD FULL REPORT: BUSINESS.PINTEREST.COM/EN/BLOG/100-PINTEREST-TRENDS-FOR-2019

Armed with insights from more than 250 million monthly user searches, Pinterest takes the guesswork out of trend tracking with its official 100 Pinterest trends for 2019 report. From travel destinations on the rise to the superfoods fueling new F&B concepts, current trends with staying power and soon-to-be stars give planners a sneak peek into event intelligence about the near future. Keep an eye out for a few of these eye-catching faves.

GLOW UP: From cheeky custom messaging and unexpected branding opportunities to glowing photo backdrops and colorful uplighting, neon takes center stage to create the perfect pop of color.

PHOTOBOMB: For instant intrigue, smoke bombs are on the rise. Opt for a simple white haze to create an unexpected dramatic moment or tailor the smoky effect with bursts of bright plumes for a playful photo backdrop.

UNEXPECTED ANTIDOTE: Well-known for its medicinal qualities, the elderberry is the new superfruit. With plenty of vitamin C, antioxidants and anti-inflammatory qualities, this berry adds a healthy boost to meeting break smoothies, multi-hued salads and creative cocktails. HIGH RISE: Greenery is always a welcome addition to any event space, but living walls are having a moment. Transform raw or blank spaces with floor-toceiling vertical gardens for a lush urban jungle aesthetic.

CO.MEETINGSMAGS.COM

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PRODUCTS, PLACES & INSPIRATION

MEETING SPOTLIGHT»

FIRST U.S. HOT SPRINGS CONFERENCE HELD IN COLORADO THE INAUGURAL HOT SPRINGS CONNECTION, a conference designed to build relationships, share ideas and promote thermal mineral water attractions in the U.S., was held in Glenwood Springs last November. The meeting resulted in steps to form a national geothermal trade association and develop a website representing hot springs resorts. The 2019 conference will be Nov. 4-8 in Palm Springs and Desert Springs, California.

in a water tasting before returning to the hotel. Water sommelier Janet Abbott, of the Balneology Association of North America, guided tasters through a flight of waters sourced from the drinking springs in Manitou Springs and one local spring. » Tours of the Spa of the Rockies, an award-

er Vicky Nash, CEO and owner of Resort Trends, Inc. hotspringsconnection.com

winning spa that incorporates geothermal water into many of its treatments and spa rituals.

HIGHLIGHTS: » On opening day, attendees received a rare, up-close look at the Glenwood Hot Springs Pool in an unusual state: drained and empty of more than 1 million gallons of water. Conference guests learned about the pool’s intensive cleaning and maintenance processes.

» Speakers on topics such as hydrothermal spa and wellness standards, the challenges of building a new hot spring and remodeling older facilities, balneology and geothermal bathing practices, elevating guest experiences through new technologies, hot springs architectural and landscape design, water quality and sanitation practices, water rights and permitting issues, and the success of the Colorado Historic Hot Springs Loop.

» At a mixer prior to dinner at historic Hotel Colorado, guests were invited to participate

P H OTO S : H OT S P R I N G S CO N N E C T I O N ; (O P P O S I T E ) D E N V E R A R T M U S E U M

It made sense to host the first three-day conference in Glenwood Springs, which has three hot springs amenities of its own. The inaugural event welcomed 95 attendees from 14 states and three different continents (North America, Europe and Australia). In total, 36 hot springs facilities were represented along with vendors, suppliers and consultants. “Getting the nation’s geothermal stakeholders in the same room and talking with one another proved to be an invaluable experience for everyone involved,” says organiz-

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BeaverCreekGroups@wynvr.com | 866-604-5152 | TheCharter.com VailGroups@wynvr.com | 866-820-6549 | LionSquare.com

RENOVATION»

Expanding Opportunities & Event Space at DAM The completion of Denver Art Museum’s (DAM) ambitious North Building project coincides with the building’s 50th anniversary in 2021. Designed by world-renowned Italian architect Gio Ponti and Denver-based James Sudler Associates, the North Building opened to the public in 1971. When renovations are complete, it will house the majority of DAM’s permanent collection galleries. As part of the project, a new elliptical two-story welcome center is being constructed and visually connects the Denver Art Museum campus, which also includes the Hamilton Building. Measuring in at 50,000 square feet, the welcome center will feature visitorcentric amenities such as a restaurant, quick-service café, improved ticketing, state-of-the-art event space and more. Among other key facets of the North Building project are expanding gallery spaces for growing design and Western American art collections and completing Ponti’s original design for visitor access to seventh-floor views. denverartmuseum.org

In your chic, newly updated guest room, you’ll relax in style, and our friendly staff will have you feeling perfectly at home. The hotel boasts 4,000 square feet of flexible meeting space, making it ideal for board meetings, social functions, memorable seminars, and more. Plus, no one will go hungry — catering from Panzano, our adjacent and much-loved Italian restaurant, guarantees your event will leave an altogether tasteful impression.

1717 Champa Street | Denver, CO 80202 303.296.1717 | monaco-denver.com | #MonacoDenver

CO.MEETINGSMAGS.COM

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PRODUCTS, PLACES & INSPIRATION

Courtesy of Kisbee on the Roof at The Jacquard Hotel & Rooftop, Denver A cocktail in honor of the hotel’s rooftop opening for its first season. Cheers! INGREDIENTS: —2 oz. Plantation 3 Stars Rum —.5 oz. Lifesaver syrup* —.75 oz. lime juice —2 oz. club soda DIRECTIONS: Combine all ingredients, except soda, in a small shaker tin and add ice. Shake 20 times. Strain into a rocks glass over fresh ice, top with soda and garnish with a lime wheel.

*Lifesaver syrup:

INGREDIENTS: —2 cups water —36 peppermint Lifesavers

SIGNATURE DRINK»

The

Lieutenant

DIRECTIONS: Bring water to a boil, add Lifesavers and stir until completely dissolved.

LOCAL GIFT IDEA WITH A RUSSIAN TWIST Denver-based Dazbog Coffee has delivered a taste of Russia and Colorado through its eye-catching packaging, branding, small-batch roasting and blending of hand-selected coffee from around the globe. Leonid and Anatoly Yuffa immigrated to The Mile High City from St. Petersburg, Russia with their family in 1979 and later combined their skill sets and business savvy to launch Dazbog Coffee in 1996. Today, the company has more than 30 coffee shops across Colorado and Wyoming and a product line with names like KGBlend and White Nights Espresso. Tea in cool red tins also is available. Dazbog is a transliteration of two Russian words that are used as a wish of good fortune, so it’s a perfect gift during the holidays. There are gift sets with catchy names like Bolshevik Buzz, Coffee Comrades, Russian Tea Room and Krem of the Crop, or for clients that have Keurig machines, consider Dazbog’s new single serve “Oneskee” boxes. Dazbog can also customize gift sets. dazbog.com

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P H O T O S : TAT E C A R L S O N ; D A Z B O G C O F F E E

PRODUCTS»


P H O T O S : TAT E C A R L S O N ; D A Z B O G C O F F E E

OPEN MIC»

The Collective Conscious of Live Events Professionals THE COMMODITIZATION OF THE LIVE EVENTS INDUSTRY CAUSES CONCERN AND PROMPTS DISCUSSION. By Ingrid Nagy, CSEP

I

n August 2018, 21 live events industry delegates from around the world met in Denver for the International Live Events Association (ILEA) 2018 Global Event Forum. A similar group had gathered once before in Scotland, where they engaged in thoughtful conversation about various industry topics. In Denver, however, the group concentrated its efforts on one pressing issue in particular: the commoditization of the live events industry. For a full day and a half, the delegates broke down the topic, first by defining it, then deciphering what it means for the industry and, finally, how to properly manage it. After the forum, ILEA presented a report “Unifying the Live Events Industry” that recorded the findings and proposed next steps. The concerns that the commoditization of the industry engenders—how to communicate the value of live events professionals, how to establish the industry as a profession, what it means to sell creativity and how to differentiate live events—led to the group’s ultimate conclusion that unity is the cure for an industry seeking respect. But what do we mean by unity? Sure, it sounds like a nice idea in a kumbaya sort of way, but unpacking what unity looks like in practice is essential to advancing our industry and achieving greater success in our businesses. Live events professionals are experts. We know how to work with big and small budgets, we work efficiently and effectively with others in our network of other experts, and we create meaningful experiences for our clients by harnessing the power of face-to-face interactions. Not just anyone with access to Pinterest can do that. As an industry, we have an opportunity— and, I’d argue, the responsibility—to come together and change the perception of our profession. A good first step in combatting the misperception of industry value is being able

to effectively communicate that value. Ideally, we’d have a common language to do so. We grapple with the casual terms thrown around to describe our work, such as “party planner.” If live events professionals want to be seen as such, we need a unified glossary of terms we can agree on. In other words, we need to define creativity in terms that make sense to those not in the industry. Another reason the industry hasn’t received the respect it deserves is that, especially in the United States, there aren’t direct endorsements from authority. In Melbourne, Australia, for example, the government invests in the live events industry, thus providing credibility to the profession. If the industry were more united, it could collaborate to educate governments and create consistent education across the board. It could construct regulations and penalties to prevent infringement from nonprofessionals. This is no easy feat, of course, but is imperative if the industry wants to move into the respected ranks like that of lawyers and accountants. Live events industry professionals must stand together to build legitimacy and demand respect. One of the best ways to affect change and be connected to the industry and its goals is being involved in an ILEA chapter. Participating in the ILEA Denver Chapter has offered me the opportunity to discuss both local topics, such as how marijuana is changing events, and big-picture ones like those I’ve outlined above. It’s an ambitious goal to unify a disparate, global industry, and it will take all of us who value our profession to make change. But if any group can figure it out, it’s the collection of creative, hardworking people who make up the live events industry. The 2019 ILEA Global Event Forum is scheduled for Aug. 6-7 followed by ILEA Live Aug. 8-10, both in Minneapolis, Minnesota.

INGRID NAGY, CSEP, AND HER HUSBAND, CADE, OWN AND OPERATE DENVERBASED BY DESIGN COLLECTIVE, A FULL-SERVICE CATERING AND EVENT DÉCOR COMPANY. INGRID IS THE IMMEDIATE PAST PRESIDENT OF ILEA.

Get Connected INTERNATIONAL LIVE EVENTS ASSOCIATION ileahub.com | 312.321.6853 ILEA DENVER CHAPTER ileadenver.com | 720.432.0544

CO.MEETINGSMAGS.COM

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PRODUCTS, PLACES & INSPIRATION

Autumn Aloft Festival

Alpine Distilling Glitretind Restaurant

Park City Mountain

Park City Main Street

PARK CITY AND DEER VALLEY, UTAH Located in one of Colorado’s neighboring states, these mountain meeting destinations are rich in options and appeal. B Y B E T H B U E H L E R

THOSE WHO LIVE OR MEET IN SKI TOWNS always seem to know about other great mountain communities. It’s why Coloradoans cross the border to check out the ski slopes, trails, rivers and destinations in Utah and vice versa. As a Colorado native, Park City and Deer Valley have always been on my radar, and I was fortunate to visit last fall with a group of journalists from around the country.

Any Season With a huge amount of skiing and snowboarding terrain, Deer Valley’s and Park City’s sweet spot remains winter, so if you are looking for better price points and more availability for lodging and venues, consider summer or fall gatherings. Plus, it opens up a window for using more outdoor venues such as Westgate Park City Resort & Spa’s new rooftop deck that holds up to 152 for dinner and 190 standing.

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This property, located at the base of Canyons Village at Park City Mountain, is one of the largest in the area with 10,000 square feet of function space and 388 condominium-style guest rooms.

Things to Do I’m a huge fan of integrating local products and businesses into meetings and events, and the Westgate’s location worked well for a hike

with two representatives from Utah-based Altra Footwear wearing Altra trail running shoes. This is a fun idea for an incentive trip or any meeting where gifts and outdoor activities are part of the equation. The wind didn’t allow us to go up in a hot air balloon as planned in tandem with the Autumn Aloft Festival, but we did get to experience the Candlestick portion of the event, which involved the hot air balloon pilots igniting their gas burners for a cool light show on Park City’s Main Street. However, one of the neatest things about being on Main Street that night was taking part in a new Gin Experience offered by Alpine Distilling and held at their attractive new space on the lower level of 350 Brasserie. In tandem with a four-course meal and explanations from the restaurant’s chef, we learned

P H OTO S : C A R L A B O E C K L I N ; A L P I N E D I S T I L L I N G ; C A R L A B O E C K L I N ; M C K E N N A B L E U ; ST E I N E R I KS E N LO D G E

BEYOND THE BORDER»


P H OTO S : C A R L A B O E C K L I N ; A L P I N E D I S T I L L I N G ; C A R L A B O E C K L I N ; M C K E N N A B L E U ; ST E I N E R I KS E N LO D G E

about gin, did a tasting and crafted our own gin that was sealed in a bottle so we could take it home. Spirits weren’t the only things we tasted. Also memorable was the Wine Cellar Experience with a sommelier at Stein Eriksen Lodge in Deer Valley. We did a blind tasting of four wines amongst a collection of more than 10,000 bottles of wine worth more than $1 million that was followed by a terrific dinner at the hotel’s Glitretind Restaurant. Our group completed the fun Mine Trap at Escape Room Park City, which incorporates Park City’s mining history, and wandered through Utah Olympic Park’s museum and watched ski jumpers hurling themselves into a large outdoor swimming pool. Although we didn’t have time to take part in all the activities at the park (things like bobsledding, tubing and zip lining), we did experience the Adventure Park at Park City Mountain. Another activity that planners should consider including in an itinerary is fly fishing. Park City Fly Fishing Guides successfully got our group of eight on the Provo River and built up enough skill and confidence in everyone to catch at least one trout. When in Rome (or in Park City in this case), do as the Romans do. Park Silly Sunday Market and any festival in a mountain town are a great chance to get to know a community better and feel a part of it.

Where to Stay and Meet There are plenty of great venues, attractions and lodging properties to consider, names like Hyatt Centric Park City, Grand Summit Hotel at Canyons Village, Waldorf Astoria Park City, Park City Marriott, Hotel Park City, DoubleTree by Hilton Park City, Montage Deer Valley, The Chateaux Deer Valley, Lodges at Deer Valley and The St. Regis Deer Valley. This is just a sampling of how your group can experience great mountain communities like Park City and Deer Valley.

Get Connected PARK CITY CHAMBER OF COMMERCE | CONVENTION & VISITORS BUREAU visitparkcity.com | 800.453.1360

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PRODUCTS, PLACES & INSPIRATION

LODGING»

TRULY DISTINCT PLACES TO STAY

M

eeting and incentive trip planners: Get ready to be surprised at the diverse range of lodging options available in Colorado from glamping tents, yurts and teepees to overnight accommodations in a jail, train station, castle and replica fort. colorado.com The 200-acre, family-owned ARAPAHO VALLEY RANCH has cabins, lodge rooms, glamping tents outfitted with southwestern flair, and 20-foot teepees equipped with queensized beds. arapahovalleyranch.com Constructed in 1902 for coal baron John Cleveland Osgood, REDSTONE CASTLE in Redstone was placed on the National Register of Historic Places in 1971 and now operates as a unique event location and lodging property. The recently renovated facility has seven specialty suites. theredstonecastle.com

In Monte Vista, BEST WESTERN MOVIE MANOR is attached to a drive-in theater, providing guests the luxury of watching evening films from the comfort of their own rooms from mid-May to mid-September. bestwesternmoviemanor.com THE STATION ON THE RIVERWALK hotel in Pueblo is repurposed and reinvented from the same building that once served as the town’s jail and police station. Guest rooms are known as “cells” and the speakeasy-inspired Clink Lounge is a hip spot for casual drinks or events. stationontheriverwalk.com Overlooking Vail Valley and surrounded by 1,000 acres of working ranchland at 4 Eagle Ranch in Wolcott, COLLECTIVE VAIL has tent accommodations featuring en-suite bathrooms and plush king-sized beds. collectiveretreats.com Located in Denver’s historic Union Station, THE CRAWFORD HOTEL provides guests with a bustling yet luxurious downtown experience. Enjoy a panoramic view of the cityscape, easy access to public transportation and all sorts of shops, bars, restaurants, and meeting and event space on-site. thecrawfordhotel.com

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P H O T O S : M O U N TA I N P H O T O G R A P H Y ; H I L L S I D E S T U D I O S ; C O L L E C T I V E R E T R E AT S ; D E N V E R U N I O N S TAT I O N ; ( O P P O S I T E ) A F FA I R W I T H F L A I R

Located along the South Platte River with hiking and cycling trails on property, PLATTE RIVER FORT in Greeley can accommodate up to 37 guests in a variety of luxury suites, courtyard bedrooms and rustic bunkrooms. Adventurous guests also can stay in yurts along the river or in an upscale covered wagon. platteriverfort.com


P H O T O S : M O U N TA I N P H O T O G R A P H Y ; H I L L S I D E S T U D I O S ; C O L L E C T I V E R E T R E AT S ; D E N V E R U N I O N S TAT I O N ; ( O P P O S I T E ) A F FA I R W I T H F L A I R

EVENT DESIGN & CUSTOM FABRICATION

MINI TABLESCAPE»

Tying into Blockbuster Shows

When planning a gathering, make sure to check a destination’s calendar of events for festivals, concerts and noteworthy exhibitions. Leslie Heins and Lisa Cook, owners and event architects of Denverbased Affair with Flair, demonstrated how this can be done with a social occasion, which easily could have been a corporate event in conjunction with the Denver Art Museum’s recent blockbuster “Dior: From Paris to the World” that wrapped up in March 2019. “This was a party that Lisa and I wanted to create to celebrate years of friendship with the special women in our lives. The party was held at a private home.” Heins shares, “We designed everything with David Squires [from DesignWorks] keeping the Dior theme in mind, and Occasions Catering did the food. After the delicious lunch, Arrow Bus Company took everyone to the Denver Art Museum to see the exhibit. It was a great day to celebrate fashion and friendships!” Another great opportunity is available when DAM presents the most comprehensive U.S. exhibition of Monet paintings in more than two decades with “Claude Monet: The Truth of Nature,” co-organized by DAM and Museum Barberini in Potsdam, Germany. DAM is the sole U.S. venue with the exhibition running from Oct. 20, 2019 through Feb. 2, 2020.

DECOR | LIGHTING | FURNITURE | CUSTOM GRAPHICS & FABRICATION 303-731-4050 | PINKMONKEYSOLUTIONS.COM | DENVER & MOUNTAINS

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P H OTO S : F R O M T H E H I P P H OTO | F R O M T H E H I P P H OTO.CO M P H OTO S :


P H OTO S : F R O M T H E H I P P H OTO | F R O M T H E H I P P H OTO.CO M P H OTO S :

TABLESCAPE ILEA & NACE DESIGNER SHOWCASE

Sparkle-Infused

This Kate Spade-inspired vignette makes a colorful splash at ILEA and NACE Designer Showcase. B Y K E N D A L L V A N H O R N E

W

hat better inspiration for an event design concept than the work of a fellow designer? A fashion designer to be specific. In January, Colorado’s meeting and event professionals gathered at Radisson Hotel Denver-Aurora for the 14th Annual International Live Events Association (ILEA) Denver Designer Showcase to admire six vignettes inspired by famous fashion designers. The National Association for Catering & Events (NACE) Denver joined in hosting the showcase this year. “Fashion designers are some of the most imaginative and industrious people, so the opportunity to interpret their vision was a dream,” says Kelly Wagner, team captain of The Spades team and wedding and event design specialist for Colorado Party Rentals. This was the first year that Colorado Party Rentals, an event rental company based in Denver, participated as a designer, but that didn’t stop the team—made up of Kelly Wagner, Gabby Main and Stacey Barth—from sweeping the competition. Their vignette concept, The Spades (inspired by iconic fashion designer Kate Spade), won in all five categories: Favorite Vignette, President’s Choice Award, Best Technical Design, Best Culinary Experience and Most Creative. On the day of the event, Wagner’s team transformed their 20-by24-foot space into a garden party that left every guest sparkling—literally. The vignette took the late Kate Spade’s famous quote, “She leaves a little sparkle wherever she goes,” to heart with Silx Global weaving sparkly hair extensions into guests’ hair. “We very purposefully included details on details; we hoped to capture people’s attention with every glance,” Wagner says. “We wanted color and fun to be at the forefront of our design.” The table sets looked straight out of a Kate Spade shop, with blackand-white striped tablecloths and pink, bow-shaped napkins, as well as gold flatware and gold-rimmed glassware that offered a sprinkle of playful sophistication. Florals were roses, a classic much like Kate Spade’s approach to fashion. Kate Spade’s legacy also was reflected in the food options. Choices included mini beer cheese sliders and cake pops, inspired by her love of American food and sweets, as well as tacos because she first ideated her brand while eating in a Mexican restaurant. Guests also received chocolate bar handbags. Other vignettes at the showcase reflected inspiration from Ralph Lauren, Coco Chanel, Christian Louboutin, Tom Ford and Karl Lagerfeld.

Vendor Partners ASTONISHING CAKES | astonishingcakes.com COLORADO PARTY RENTALS | cpartyrentals.com GIGI’S CUPCAKES | gigiscupcakesusa.com THE PINES CATERING | thepinescatering.com QUINTESSENTIAL EVENTS | studioqevents.com ROBERTA’S CHOCOLATES | robertaschocolates.com SILX GLOBAL | silxglobal.com SOUTHERN CHARM WEDDING AND EVENTS | uniquesoutherncharm.com WALLFLOWER RENTALS & DÉCOR | wallflowerentals.com

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VENUE REPORT MEETING WITH ANIMALS

In a state where nature takes center stage, it’s only fitting that wildlife should be a part of your next gathering. We’ve rounded up venues that will please clients looking for something unusual, entertaining and gentle on budgets. Your money will go a long way at any one of these spaces, and you will be supporting wildlife conservation.

More than 1,600 butterflies and moths glide around the Butterfly Pavilion.

GET A LITTLE WILD

Enjoy great venues, have fun and support conservation at your next event. B Y K I M B E R L Y L O R D S T E W A R T IMAGINE AT YOUR NEXT EVENT howling with a wolf, tickling the tummy of a tarantula or gazing into the big brown eyes of a giraffe. It’s all possible at Colorado’s zoos, wildlife pavilions and animal sanctuaries.

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This Westminster attraction is literally crawling and buzzing with cool creatures. As guests enter, Rosie, a fuzzy and friendly Chilean tarantula greets guests. Yes, you can hold her while she tiptoes across your hand. In the main pavilion, more than 1,600 butterflies and moths gently glide over the rainforest fauna. Ask about a butterfly release for a memorable way to celebrate a company’s success and strategic goals for the future. In the newly opened Colorado Backyard exhibit that can hold groups of up to 120, see the animals and invertebrates that we call neighbors. There are two classroom-style meeting rooms well-suited for 65 people, a large ballroom for 150 and an outdoor patio that holds 100. The entire Butterfly Pavilion can accommodate 650 people. A food truck is on-site, and additional food trucks and approved caterers are allowed. The private events team will guide teambuilding classes, rainforest yoga and lectures about bees, planting pollinator gardens and even eating cricket protein. “The little activities from the guest speaker to lunch, to Rosie and then the tropics, kept the group entertained and guessing what was next … that’s exactly what I was envisioning,” says John Pinaud, administrative assistant for Wells Fargo. “All my guests kept telling me how much fun they were having and actually learning this stuff was fun!”

Denver Zoo Adjacent to City Park, the animal, bird, sea and reptile residents of the Denver Zoo are ready and waiting to liven up your next event. “We typically look for a venue away

P H O T O : B U T T E R F LY PAV I L I O N

Butterfly Pavilion


DISTINCTIVE DISTINCTIVE SPACES SPACES& &LIMITLESS LIMITLESS ADVENTURE ADVENTURE

Surrounded by the of the majestic Colorado Rockies, Surrounded by splendor the splendor of the majestic Colorado Rockies, Viceroy Snowmass offers more than 9,000 square feet Viceroy Snowmass offers more than 9,000 square feet of striking indoor and and outdoor options for any sizesize event of or of striking indoor outdoor options for any event celebration–all wrapped in nature’s grandeur with year-round celebration—all wrapped in nature’s grandeur with year-round activities and and unparalleled amenities. activities unparalleled amenities.

www.viceroysnowmass.com

viceroyhotelsandresorts.com/snowmass/meetings_and_events

130 WOOD ROAD SNOWMASS VILLAGE COLORADO

SNOWMASS VILLAGE

COLORADO

SALES DEPARTMENT

970 923 8024

SALES DEPARTMENT 970 923 8025

P H O T O : B U T T E R F LY PAV I L I O N

130 WOOD ROAD

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VENUE REPORT MEETING WITH ANIMALS

Interact with wolves at Colorado Wolf and Wildlife Center in Divide or dive into amazing spaces at Denver’s Downtown Aquarium.

Not far from Colorado Springs is the COLORADO WOLF AND WILDLIFE CENTER in Divide. It’s the perfect place for a field trip to learn about wolves, coyotes and foxes. The center can host groups of 40 (larger by request). There are opportunities for private interactions with the wolves and full-moon tours. The amphitheater is ideal for private lectures about restoring wolves back into the ecosystem by the sanctuary’s founder Darlene Kobobel. For an under-the-sea event, look no further than the DOWNTOWN AQUARIUM. The Nautilus Ballroom seats between 50 and 250, with a breathtaking view from the observation deck. Guests can explore the sea creature exhibits, which span the globe from coral reefs and lagoons to the rainforest and coastal wharfs. Ask about a Mystic Mermaids show of choreographed mermaids that swim among the sea life.

from the office that provides a fun, unique atmosphere and allows for us to have some business-focused time but also time to bond as a group,” says Brie Aguila, assistant vice chancellor for external relations at the Office of Advancement, University of Colorado Anschutz Medical Campus. “The team at the zoo met our every need including a premade scavenger hunt for a team-building

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The WILD ANIMAL SANCTUARY near Keenesburg is home to tigers, lions, black bears, grizzly bears, mountain lions, leopards, wolves, servals, bobcats, foxes, lynx, coyote and many other smaller animals. Guests walk on a raised walkway high above the animals for a bird’s-eye view, and volunteers are available to answer questions on the self-guided tour. A café is open in the visitor’s center, and picnic tables are available. Alligators are a surprising sight in this state, but the COLORADO GATORS REPTILE PARK is gator country. Thanks to an 87-degree, geothermal well, gators live comfortably in this cold-weather climate. The center is home to other rescued reptiles including tortoises, Nile crocodiles, pythons and boas. Guests can feed, hold and take pictures with baby alligators and for the daring, gator wrestling classes are available.

activity. We received raving feedback about the food and beverages. We felt like we really received a lot in return for the cost.” Book the entire zoo for up to 8,000 or check out the smaller zones and rooms. The Conoco Zoo Garden is ideal as a covered space with outdoor patio access, and Giraffe Meadows is a shady tranquil spot perfect for tents, both for a maximum of 200. The indoor Norgren

Hall is a traditional conference space that can be subdivided and hosts up to 150. Plateglass windows offer a view of Predator Ridge, home to Denver’s lions and wild dogs from Africa. Plus, smaller classroom-style rooms are nearby. Rentals include zoo admission tickets for guests to mingle among the animals and exhibits.

P H O T O S : R I C K S T E WA R T ; L A N D R Y ’ S ; ( O P P O S I T E ) D E N V E R Z O O ; V I S I T D E N V E R ; C H E Y E N N E M O U N TA I N Z O O

Wait, There’s More!


P H O T O S : R I C K S T E WA R T ; L A N D R Y ’ S ; ( O P P O S I T E ) D E N V E R Z O O ; V I S I T D E N V E R ; C H E Y E N N E M O U N TA I N Z O O

Clockwise from top: Denver Zoo offers window-filled spaces to watch the action or head outside for a toast; gourmet Jell-O shots at Cheyenne Mountain Zoo.

everyone’s enjoyment level from young to young at heart. The staff is always accommodating, and I have had the pleasure of working with almost the same staff from our first event.” The primary meeting space, The Lodge at Moose Lake, accommodates groups of 150 to 240 and has three garage doors that open onto the patio. Adjacent are two restaurants, Rocky Mountain Wild BBQ and Pizza with a View, that draw guests to their expansive views. Below is the Cozy Goat, with freshly roasted coffee and local pastries, perfect for morning meetings. The catering menus at Cheyenne Mountain Zoo are completely customizable. Anything from street food and cotton candy to a formal black-tie dinner is available. “We don’t know what no means,” says April Hall, director of catering and event sales. This summer look for two new interactive exhibits with hippopotamuses and African penguins as the showstoppers.

Get Connected BUTTERFLY PAVILION butterflies.org | 720.974.1871 CHEYENNE MOUNTAIN ZOO cmzoo.org | 719.314.0970

Cheyenne Mountain Zoo This charming zoo, perched on its namesake mountain, affords glorious views of Colorado Springs below. The entire zoo hosts up to 2,500 people. A must-see event space is the Safari Lodge for 48-68, but be ready for additional guests. The meerkats’ living space shares a window, and these mischievous members of the mongoose family have been known to scratch on the windows for attention. Next

door is the zoo’s primary attraction, the giraffes. Consider a giraffe cocktail party for 20 to 250, where guests can feed these graceful animals. “We have held our all employee, friends and family picnic at the Cheyenne Mountain Zoo since 2005,” says Lisa Kazee, director of sales and service culture for Ent Credit Union. “Having the opportunity to have a venue where it is just us is a win. The zoo offers so many things that fit

COLORADO GATORS REPTILE PARK coloradogators.com | 719.378.2612 COLORADO WOLF AND WILDLIFE CENTER wolfeducation.org | 719.687.9742 DENVER ZOO butterflies.org | 720.337.1442 DOWNTOWN AQUARIUM aquariumrestaurants.com | 303.561.4450 WILD ANIMAL SANCTUARY wildanimalsanctuary.org | 303.536.0118

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DESTINATION GRAND JUNCTION

COLORADO’S WESTERN CAPITAL Grand Junction is the ultimate junction for work and play with a gorgeous landscape and superior spaces for groups. BY JULIE SCHEFF

county seat of stunning Mesa County, named for its majestic flattop mountains. Two other towns in the county, Palisade and Fruita, also are easily accessible for groups and worthy of exploration. Plus, there are nearly two dozen wineries in the area that can host an assortment of events, a walkable downtown for a mindful moment during a conference at Grand Junction’s Two Rivers Convention Center, numerous bike routes through lush orchards and lavender fields, whitewater rafting and even organized stargazing on the world’s largest flattop mountain, Grand Mesa.

How Big Can You Go? Two Rivers Convention Center, located in central downtown on the same block as three hotels, is the largest convention center between Denver and Salt Lake City, accommodates groups in excess of 2,000 people, offers three large ballrooms and has more

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than 23,000 square feet of meeting and exhibit space. It is also currently undergoing multimillion dollar renovations. Avalon Theatre, built in 1923, also is located in downtown Grand Junction but on the other end of Main Street. Restored within the last five years,

BY THE NUMBERS ACRES OF PUBLIC MULTIUSE LAND: 1.2 MILLION CONVENTION CENTER MEETING SPACE: 23,000 SQUARE FT. ELEVATION (AT HIGHEST POINT) GRAND MESA 11,332 FT. COLORADO NATIONAL MONUMENT 6,640 FT. GRAND JUNCTION 4,586 FT. SLEEPING ROOMS: 3,000 KOKOPELLI TRAIL: 142 MILES FROM GRAND JUNCTION TO MOAB COLORADO RIVERFRONT TRAIL: 28 MILES AND CONNECTS FRUITA, PALISADE AND GRAND JUNCTION

P H OTO : V I S I T G R A N D J U N C T I O N

GRAND JUNCTION IS THE LARGEST city on Colorado’s Western Slope and the


P H OTO : V I S I T G R A N D J U N C T I O N

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DESTINATION GRAND JUNCTION

The Grand Valley is home to dozens of wineries and vineyards.

Experience the Area

COLORADO NATIONAL MONUMENT, located in Fruita, has two entrances that are 10-30 minutes from downtown Grand Junction and is a highlight in the county. The 32-square-mile park has monoliths, views of the mesas, red canyons, and wildlife such as eagles and big horn sheep. Rim Rock Drive, a 23-mile route through the park with overlooks and pullouts, is the most popular but rarely crowded.

POWDERHORN MOUNTAIN RESORT is 45 minutes from Grand Junction and offers 600 acres of skiable terrain with a new high-speed detachable quad lift. Summer means downhill mountain biking for groups of all abilities with liftserved, marked trails. LOCAL TASTES are abundant. Visit places like Rooted Gypsy Farms, Kannah Creek Brewing Company, The Produce Peddler, Field to Fork, Bin 707 Food Bar, Colterris, Enstrom Toffee & Confectionery and High Country Orchards and Vineyards, all available for private events. Six GOLF COURSES, including five public and one private in Grand Junction, are a great option as golfing is a year-round activity here with sunny and blue Colorado skies. GATEWAY CANYONS, a resort approximately one hour south in Gateway, offers group stargazing and all sorts of activities with the resort’s curator of curiosity, Zebulon Miracle. The night sky in Grand County is a cosmic party of constellations, and attendees will be able to use the resort’s telescope to spot planets and deep space objects such as distant galaxies and nebulas.

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there is seating for more than 1,000 attendees and a mezzanine level that has a picturesque and Instagram-worthy view of Grand Junction. There is also a rooftop for events. Colorado Mesa University Center has in excess of 20,000 square feet of indoor space, including the 8,500-square-foot Meyer Ballroom, six meeting rooms, catering services and more.

Where to Lodge and Meet Grand Junction’s repertoire of hotels with meeting space also assures planners that the community of more than 62,000 in population is used to hosting groups. Clarion Inn Grand Junction is one of the valley’s largest hotels with 15,000 square feet of indoor function space, along with DoubleTree by Hilton Grand Junction with 11,520 square feet of options. Grand Vista Hotel, Holiday Inn & SuitesAirport and Travelodge offer small options in the range of 5,000 square feet of meeting and event space or less. For meetings at off-site venues, consider The Chateau at Two Rivers Winery that can host groups of up to 225 guests in a limited seating, cocktail-style format utilizing 3,855 square feet of indoor and outdoor space. The French country-

style building located amongst grapes and wine production facilities also has 10 guest rooms and a catering kitchen. Situated amongst 21 acres of vines, Wine Country Inn in Palisade is a Victorian-inspired property with 80 guest rooms and the capacity to host a seated dinner for 180 guests in the Vineyard Ballroom. Another option is the Vintner’s House, including two Club Rooms with complete kitchens, living and dining areas and lock-off guest rooms. The smaller Orchard Room is ideal for breakout sessions and small meetings.

Fields and Orchards Mesa County has a large collection of picturesque fields and orchards for events, ranging from peaches, apples, apricots, plums, cherries, grapes and raspberries to tomatoes, lavender, corn, hops and more. “Our farm shares space with a craft distillery, so we host a variety of events including nonprofit fundraisers, networking events, client appreciation events, and corporate get-togethers as well as private events for up to 75 people. My farm focuses on everyday uses of lavender, from skin care to aromatherapy to culinary,” says Lisa Proietti, pro-

P H OTO S : K E N R E D D I N G / V I S I T G R A N D J U N C T I O N ; T WO R I V E R S CO N V E N T I O N C E N T E R ; G AT E WAY C A N YO N S R E S O R T & S PA ; C AT M AY E R

GRAND MESA is the world’s largest flattop mountain. There are more than 300 lakes and activities to keep groups busy, from fishing and other water sports to winter thrills such as snowmobile tours, snowshoeing and more.


P H OTO S : K E N R E D D I N G / V I S I T G R A N D J U N C T I O N ; T WO R I V E R S CO N V E N T I O N C E N T E R ; G AT E WAY C A N YO N S R E S O R T & S PA ; C AT M AY E R

Two Rivers Convention Center

Palisade Ranch at Gateway Canyons Resort & Spa

Bin 707

prietor of Belli Fiori Lavender in Grand Junction. Meanwhile, Sage Creations Organic Farm in Palisade grows organic produce on 5 acres and offers classes for up to 24 and farm tours for a maximum of 35. “The best part, in addition to hosting events, our farm is located on the Palisade Fruit & Wine Byway, where you can find agritours, fruit stands, alpaca farms and wineries along the trail to add to any group event or bike or motor along the scenic byway,” suggests owner Paola Legarre. Palisade River Ranch is one of those facilities and can host groups of up to 150. The property has a mile of riverfront and a 45-acre woodland island accessible for guests. Views of the surrounding Book Cliffs and Grand Mesa are visible from the large deck off the main property, and a gazebo is ideally located between the river and the ranch’s ponds. The Grand Junction area is truly distinct in Colorado. Elevate any meeting with the beautiful landscapes, fresh-from-the-field products and opportunities, and meaningful spaces.

Get Connected VISIT GRAND JUNCTION visitgrandjunction.com | 970.244.1480 | visitgj@gjcity.org

DINOSAUR-SIZE EVENTS In 2018, for the St. Mary’s Medical Center employee appreciation dinner for 500-plus attendees, Two Rivers Convention Center was transformed into Jurassic Park, an homage to nearby dinosaur discoveries. Frequently working in this space, David Wall of Snob Productions was able to recreate incredible parts of the movie with intimate knowledge of Two Rivers and its potential. “As guests entered the event, they walked through a hallway that had incubators, as if you were walking through a lab with the DNA chambers. Television monitors ran loops of chemistry formulas; it felt like a true working lab,” he says. Cocktail hour was infused with bones and skeletons before the grand entrance was revealed to the plated dinner. “We used Kabuki with a projection of wooden gates that then dropped, feeling as though the gates disappeared and allowing entrance into the large ballroom.” No nest egg was left out. Wall’s wife, Gina Bishop, owns Elite Events and designed dinosaur nests for the centerpieces and color coordinated all tables and chairs to mimic the jungle theme of the movie. Colorado Mesa University’s ballroom is the location of the annual St. Mary’s Hospital Foundation’s gala. Wall notes, “For the 25th anniversary gala, a montage of all the other galas we had done for them in the past including Alice in Wonderland, The Great Gatsby and Bollywood were highlighted with the favorite designs and pieces from each event.”

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HOME SWEET HOME A CONVERSATION WITH SIX MEETING AND EVENT PROS WHO WORK FROM HOME OFFICES AND SHARE TIPS, HILARIOUS TALES AND MORE. B Y B E T H B U E H L E R | P H O T O S B Y TAT E C A R L S O N

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IT’S

NO SECRET THAT WORKING FROM HOME OFFICES HAS BECOME ACCEPTED AND EVEN PREFERRED IN A VARIETY OF INDUSTRIES. WE WONDERED ABOUT WHERE THE ISSUE

STANDS IN THE MEETINGS AND EVENTS WORLD, SO WE VISITED FOUR HOME OFFICES AND TALKED TO TWO LONGTIME INDUSTRY PROS, ALL LOCATED IN THE DENVER AND BOULDER AREAS, TO GET THE INSIDE SCOOP.

“Without question, this industry has a supportive position about virtual offices. There are many senior leaders that don’t necessarily live in a place with an office. More and more hoteliers and suppliers are working from home, and in our industry we have whole companies that are virtual with no brick-andmortar,” says Gary Schirmacher, CMP, senior vice president, industry presence and strategic development for Experient, a Maritz Global Events Company. Schirmacher has been an advocate for telecommuting and virtual offices since 2001, when the company started to offer team members the option. Today, 100 percent of the Experient Sales Network is virtual, and there are seven physical offices across the country. “We have always had a distributed workforce in cities where there is no physical office and virtualized our offices in Atlanta and Denver in 2013, where all staff in those cities now work at home,” he says. “Let’s face it, when you travel 100 days a year, you are not really reporting regularly to an office anyway—even if that’s your primary

address—so offering a home-office environment to those road warriors provides a level of flexibility and efficiency that is appreciated,” Schirmacher shares. Deb Brannon, owner of Altitude Events in Golden, concurs, “We truly have the perfect industry for someone to work from home. With as much travel as many meeting planners do, it’s nice to be ‘home’ when you are home!” Her home office overlooks a spacious yard where wildlife casually strolls or flies by as she accomplishes tasks and communicates with clients. On the opposite end of the spectrum, Katherine Frost’s office is tucked in a nook of her downtown Denver condominium at The Ritz-Carlton Residences surrounded by windows overlooking the city’s skyline. “I have often thought about renting a space to work in, such as a shared or collaborative workspace environment, but I really enjoy working from home. It does not matter how long I work or how early I start working, the space is always just as I left it,” says Frost, who owns A Frosted Affair. “I have never felt pressured to have an external office space.”

In fact, more and more companies have embraced the work-from-home practice to cut office expenses with the added bonus of seeing productivity improve when employees aren’t spending time around the water cooler and strolling between offices, observes Tracey Rath, global account executive for ConferenceDirect. “Working in a home office environment, there just simply are not as many distractions.” ConferenceDirect has a fair number of staff stationed at its headquarters and satellite offices to run divisions such as housing, registration and mobile apps, she says, but much of the workforce is located in home offices. While five of the industry pros we talked to work at home full-time, Amanda Nelson, owner of Centennial-based AKN Events and a meeting planner for the Western Governors Association, just started working at WGA’s downtown Denver office two or three days a week. Nelson packs a lot in during the days spent at home. She says, “It is amazing how much you can get done at 5:30 a.m. before the rest of the working world has begun their day.”

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DEB BRANNON

Owner, Altitude Events, LLC, GOLDEN

HOW LONG

Off and on for a total of 9 years

OFFICE MATE

Doobie, a boxer/bull mastiff

CHALLENGES AND OPPORTUNITIES

“There are definitely days where I need to get out and have more social interaction. Occasionally, I will go to a coffee shop to work, just to have a change of scenery. Or I will go to my client’s office and work there to have a face-to-face meeting. I absolutely love working from home, but there are days it is good to change things up!”

TIPS Denver’s famous BLUE BEAR sculpture not only peaks into the Colorado Convention Center, it watches over Brannon’s office.

DOOBIE , a boxer/bull mastiff, keeps his owner company on work days at home and sometimes wears a coordinating outfit!

» Have a space/office that is separate from your normal day-to-day routine. “When I first started working from home, I worked at my dining room table and my computer was always there, so I felt like I needed to work all of the time.” » Have a door on your office to close when you are done working.

FUNNY STORY

“I was on a conference call with a prospective client, and the UPS delivery man arrived, so my dog Doobie went nuts barking. It ended up being fine, but it was definitely embarrassing! I was glad that the prospective client had a sense of humor!”

MY OFFICE

“The view out of my office is North Table Mountain and pine trees; it’s quintessential Colorado, which I love. Our yard is constantly filled with wildlife, such as rabbits, deer, fox and owls. It is nice to take a break from working and enjoy the view and the wildlife, makes it feel more serene.”

CLIENT MEETINGS

“If the weather is nice, I like to take advantage of our back deck where I can meet with my clients and have coffee and maybe even a deer sighting. I live right on a hiking trail, so I’ve also had clients come for a meeting and then we go on a hike.”

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Nelson was raised in CHICAGO and was thrilled when her interior designer found a three-piece photo of the city’s skyline.

AMANDA NELSON

Owner, AKN Events & Meeting Planner, Western Governors Association, CENTENNIAL

HOW LONG: 4 years

OFFICE MATE:

Mike, her husband who works in his own home office twice a week

CHALLENGES AND OPPORTUNITIES:

“It is a great way to transition from being at home full time with your kids to going back to work full time. It takes a while to get used to not being accessible for your family 24/7, but once that transition begins you start to see the shift of not feeling accessible enough for your job.” She adds, “I think that is the balance we all strive to achieve. The work-home balance and being able to give our time to both entities and doing them both well.”

TIPS

» If possible, set up your home office so it can serve a variety of purposes. “My kids also needed a computer area for their homework, and I wanted a room in our house that was built for having coffee talk or a glass of wine at night.” » Make the space your own, using colors that are appealing. “The words ‘ladies lounge’ came to me early on in the planning process. It was a way to keep my rowdy boys out of the space!”

FUNNY STORY

“It was in the beginning stages of working from home and using video conferencing. I had just been to yoga, and I was still sweating and didn’t realize my video was on. … I have been extremely careful to cover my video screen on my computer since that minor error.”

MY OFFICE

“I have a very close friend who is an interior decorator [Danielle Drohan Interiors], so I called her immediately and said, ‘I am moving my dining room to my current livingroom space, and then making my old dining room into a ladies lounge/office. Help!’” Nelson shares,“She knew immediately that I needed four club chairs as my conversation place. She also knew my love of my hometown, Chicago, and immediately filled the wall with a large three-piece photo of the skyline. Lastly, she knew to put in a very fun chandelier. I love all the new funky lighting pieces, and I think they can transform a room immediately.”

CLIENT MEETINGS

“I never use my office for client meetings, mostly because I am in the suburbs and I do not mind running downtown for meetings whenever needed.”

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That VIEW! Frost’s condo/office at The Ritz-Carlton Residences overlooks downtown Denver.

KATHERINE FROST Owner, A Frosted Affair, DENVER

HOW LONG 4 years

OFFICE MATE

Lily, a black-and-white cat

CHALLENGES AND OPPORTUNITIES

“The challenge of working from home is not being able to collaborate with my team as easily. If we all worked in the same office, then we would be able to talk more freely and in person on a regular basis.” She adds, “The opportunities, though, far outweigh the challenges. Since I live downtown, I am able to walk to meetings instead of driving in for them. I am able to have a quiet space to make phone calls to clients or potential clients and discuss details without having external noises impede my call.”

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TIPS

» Create an office space where all work related activities can be held and not interfere with the rest of your home environment. » Have a window to feel energized from the sunlight outside.

FUNNY STORY

“I have a small, 6-pound cat that needs lots of love and attention when I am on the phone. She sleeps on the sofa behind my desk the rest of the time, but as soon as I hop on a call, she jumps onto my desk and tries to sit on my computer and meows at me until I constantly pet her.”

MY OFFICE

“I have a crisp white desk right in front of a window and love to look outside and see the weather rolling in or planes flying around.” She says, “I like keeping everything neat and tidy because being extremely organized is not only helpful for my events, but it also helps me feel less stressed about work when I clock out for the day and want to watch a little Netflix.”

CLIENT MEETINGS

“The beauty of living in a condo is having access to a shared space with a conference room and not have to worry about where to meet or if there will be enough seating, etc.”


BETSY WIERSMA

Founder, CampExperience Network & Co-Host, Boost Power Radio, ENGLEWOOD

Global memories, two pups and her own ANGEL ART create a colorful backdrop for Wiersma’s home office.

HOW LONG

21 years in various cities

OFFICE MATES

Oreo, a maltzu, and Finn, a cavanese

CHALLENGES AND OPPORTUNITIES

“I love that I can immediately be productive by just walking downstairs and jumping into action. The bad news is it is hard to stop working when I can just get one more thing done and am not leaving to drive home.” She adds, “Good news is I love my dogs. Bad news is needy or barking dogs in my lap or causing a ruckus when I am on professional video calls or worse yet, recording videos.”

TIPS

» Hire someone to help set up your office space. “I have rock star productivity because I hired the Closet Factory in Centennial to custom design my workspace. They took a bland downstairs room and built in the desk and storage of my dreams.” » Decorate with colors, fabrics and features that make it feel like a sanctuary and a visionary place. » When on video calls, make sure to be all business on the upper half but it’s perfectly okay to be casual on the lower half (yoga pants!).

FUNNY STORY

“I record interviews with women around the world from my office. Many times, I have to encourage my family not to enjoy their home or to be quiet and peaceful.”

MY OFFICE

“I work in the basement with just two small windows, thus enters the yellow and orange paint and all of the photography from around the world. I have my own art and collected treasures from my global adventures.”

VISIT CO.MEETINGSMAGS.COM FOR THE FULL STORY, INCLUDING TWO ADDITIONAL HOME OFFICE INSIGHTS FROM TRACEY RATH AND GARY SCHIRMACHER.

CLIENT MEETINGS

“I meet up in my lovely great room kitchen with our cappuccino machine and a nice table for working. I also have clients over to my craft room to do art for extra-special connecting.”

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LIVE HYPERLINKS TO RESOURCES AND STORY REFERENCES

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IMAGES AND TEXT FOR EASY READING


COLORADO’S

POWER COUPLES These experienced meeting makers are impacting the industry as individuals and business owners, and just happen to be married! BY BETH BUEHLER | PHOTOS BY TATE CARLSON

IF

YOU SPEND MUCH TIME in Colorado’s meetings and events industry, you without a doubt will run across the Kinsleys, Templetons, Nagys and Savocas. Thinking of these four duos, as well as the Horiis and Muellers who were featured in prior issues as our people profiles, we started wondering if it is common to be a couple working in the same industry and what it takes to mix work and marriage. The consensus among the first four is that it’s a bit unusual. “In talking to friends in the industry, there are not many of us that are couples. For those that meet in the industry, usually one of them seems to leave the industry after they get married,” says Steve Kinsley, who co-owns and operates Kinsley Meetings, founded by his wife, Allison. “We often hear, ‘Oh, I could never work with my spouse!’” Allison confirms. The most common question the Templetons receive is: “How do you work together 24/7? My spouse and I would kill each other if we did!” The couple owns and operates Rocky Mountain Event Consultants and

Fairway Graphics, businesses they established before marriage. Freddie says, “The industry and managing events and boards can be stressful with deadlines, details and duty of care, but being on the same team makes it less overwhelming during the tough times. We both look to each other at events for different strengths and talents and have confidence in each other.” Ingrid Nagy observes that there are married couples who are in the industry together, but it’s more uncommon to own a business together. “It is difficult to find a partner who loves this industry as much as you do. I always say it takes a certain gene to love this crazy 24/7 business, and finding a like-minded individual can be tough.” While the Savocas are the only couple out of the four that work for separate entities, the long hours and nutty schedules that are the hospitality industry norm are definitely shared and can be rough, acknowledges Heather. “We have always enjoyed it because we respect each other’s talents and understand each other’s business so well.”

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P H OTO S :

Taken at By Design Collective Warehouse


P H OTO S :

INGRID & CADE NAGY Owners, By Design Collective HOW THEY MET:

“I interviewed Cade! I was working for our catering company when it was a small start-up, and we needed a chef. Ingrid notes, “Let’s just say he got the job … times two!”

CAREERS:

Cade and Ingrid both joined Paul’s Catering as employees in 1996 and had the opportunity to purchase the company in 2002, renaming it Catering by Design two years later. Ingrid began working in restaurants as soon as she was old enough to work, earned a degree in foods merchandising and joined the catering industry as a server in 1991 following college graduation. “I never realized at the time that I could make a career doing catering!” Cade officially started as catering chef in 1996 but had already been a chef in a variety of jobs, mainly in Atlanta. “I don’t know that I had considered catering as a profession prior to getting this job, but it has opened my eyes to opportunities, and I’m working to ensure that catering chefs are put on the map as quality culinarians.”

KEEPING IT SUCCESSFUL AND FUN:

Ingrid: “We have learned that we each have strengths to contribute. I am not creative, and Cade can’t balance a checkbook. We found that if we stay in our own lanes, then we are successful. … Seriously though, it’s not all rainbows and unicorns. We’ve had our moments, but we both realize when it is time to cave to the other; it’s about letting go sometimes.” Cade: “As a married couple, it has been important for us to be able to work together yet have separate spaces and roles; we both have jobs that we need to do. We both understand the demands of work on our time, and we know and understand when one or the other must work late or long hours. We take

TIPS FROM THE

NAGYS

it seriously, but we don’t so far that we aren’t having fun.”

WHAT DO YOU ADMIRE MOST ABOUT YOUR SPOUSE?

Ingrid: “Cade is so creative. He has an amazing ability to think of the impossible and find a way to make it happen. He is an incredible chef and an excellent mentor to his culinary team. And he is a damn fine photographer, too, which has served us well to capture images of our work.” Cade: “I truly admire Ingrid’s 110 percent dedication to the industry. She has a love and passion for events and is an exceptional leader. Our company is successful because of her business acumen, and she has transcended her industry involvement to an international level as a leader on the board of ILEA.”

SEPARATING WORK FROM HOME LIFE:

Ingrid: “We drive separate cars daily, and this commute gives us time to decompress in our own space. Typically, by the time we each get home, we’ve had time to work through issues in our heads. When I get home, I want to talk about work, but Cade is careful to point out we can talk about it at work.” Cade: “I have no issue turning off this switch when I get home. Ingrid struggles with it a bit, but we try to find a balance so that it isn’t work all the time.”

CHILDREN/FAMILY:

Ingrid: “We have two great kids (15 and 18), who both have worked with the company on a part-time or seasonal basis. Our son was put to work in the warehouse during the summers starting when he was 14, sweeping and breaking down boxes. Now they both work at events, but we keep the younger one in the kitchen for plate up.”

Remember you both have individual identities and strengths to bring to the table. Whenever possible, maintain your own space (like separate offices) so that you aren’t bumping into each other all the time. Most importantly, keep it fun. Remember, we throw events for a living. It is long and stressful work, but we make people happy. If you can love it together, it is a bonus!

Cade: “If they love it and want to join us when they are older, then great. But they will have to start at the bottom and learn the business from the ground up if they have any intention of taking it over. And if they go a completely different path, we are fine with that, too.”

PROUDEST MOMENTS:

Ingrid: “We catered and produced an event in Las Vegas at the Cosmopolitan Hotel for Catersource Conference. The hotel had just opened, and we were executing the first event in the space. We had a slight space issue to accommodate 1,800 guests and adequate serving areas. As a solution, we drained the pool, carpeted it and used it as a space for a food station. Of all the creative ideas we’ve had, I think this was one of my favorites.” Cade: “A couple of years ago, we had the opportunity to cater an event in Dallas. About seven hours after the trucks left with food and décor, we got a call that one of the trucks had overturned near Amarillo due to high winds. The teamwork that it took to assess the damage, rework the party, recreate the menu items and get the party to Dallas and set on time 36 hours later was amazing.”

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Taken at Halcyon

STEVE & ALLISON KINSLEY Owners, Kinsley Meetings HOW THEY MET:

In 1985, Allison was the associate director of conferences for the Pharmaceutical Manufacturers Association in Washington, D.C., and Steve was a conference services manager at The Broadmoor. Allison brought a group to The Broadmoor, and Steve was her conference services manager. After five months and only five meetings in person, Allison moved to Colorado Springs. They have been married for 32 years.

CAREERS:

The Kinsleys moved to Denver from San Francisco, and Allison was working remotely for a health care association. The association was put up for sale, and she was out of a job. Steve was working in sales at Keystone Resort, and received a call from a customer asking if he knew anyone that could help with two association meetings annually and Kinsley Meetings was born in 1995. He continued working at Keystone and then Hotel Teatro before joining Kinsley Meetings in 1999.

KEEPING IT SUCCESSFUL AND FUN:

“We are aware that we are very

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lucky to be able to do what we do together. There are days where there is stress, but for the most part we work on different areas of business operations and together on strategy and long-term planning,” Steve says. “We also have a great team, and they keep it fun.”

WHAT DO YOU ADMIRE MOST ABOUT YOUR SPOUSE?

Steve: “Allison has a great ability to see the big picture, both with our customers and their needs as well as with our team. She is a quiet leader and has a tenacity about her (in a good way).” Allison: “Steve is the best relationship-builder I know. He takes time to talk with people, will meet for lunch or for informational interviews and then thinks through how he can connect people in his network to their best advantage.”

SEPARATING WORK FROM HOME LIFE:

“You don’t. We just call it life. When our kids were at home, they would call us out every now and then at the dinner table, but it was not often,” Allison notes.

TIPS FROM THE

KINSLEYS

Don’t take each other too seriously and have fun. Enjoy each other, and also take breaks from each other. Remember that your personal relationship is more important than the working relationship. If work threatens the personal side, stop working together.

CHILDREN/FAMILY:

“Our kids have chosen very different paths for themselves. They ‘worked’ for us when they were young, stuffing badges, reading lists and even on-site, but their interests and strengths have pulled them to different careers. Our daughter is a scientist, and our son is an engineer and ensign in the Navy,” says Steve.

PROUDEST MOMENTS:

Steve: “Our proudest project by far is our children!” Allison: “I agree! An extension of that is the culture we’ve built at Kinsley Meetings. Without being a traditional mom-and-pop shop, there is the feeling of being part of a family among our staff.”


FREDDIE & KEITH TEMPLETON Owners, Rocky Mountain Event Consultants & Fairway Graphics HOW THEY MET:

Keith and Freddie met on a blind date in 1998, fell in love and married within 10 months.

CAREERS:

In 1996, Freddie started her dream company, Rocky Mountain Event Consultants, LLC. Keith worked 20 years in graphics and printing before starting his own company, Fairway Graphics, LLC in 1997. The Templetons equally manage RMEC and the company’s current clients, Meeting Professionals International Rocky Mountain Chapter (MPIRMC) and Meetings Industry Council of Colorado (MIC).

KEEPING IT SUCCESSFUL AND FUN:

The Templetons recommend being best friends, through good times and bad, and having each other’s backs no matter what. “We would rather be together … working, playing and laughing or spending quality time with friends and family,” says Keith.

WHAT DO YOU ADMIRE MOST ABOUT YOUR SPOUSE’S ROLE IN THE INDUSTRY?

Freddie: “First and foremost, his love and loyalty to me and our business. Keith is tenacious no matter what task he is given and has the amazing ability to effectively use both the right and left sides of his brain.” Keith: “For Freddie’s compassion and love for me and others while being a fierce taskmaster in customer service, sales and board management.”

SEPARATING WORK FROM HOME LIFE:

“The biggest challenge is turning off work as owners. In the slower months of business, taking an

Taken at Colorado Convention Center

afternoon off to play golf or just walk hand-in-hand enjoying life and being with kids and grandkids is our biggest joy,” notes Keith.

CHILDREN/FAMILY:

“Whether volunteering with name tags, registration, stuffing packets or just attending an event, we always have their support. Our kids may not take over our company in the years to come, but we always know they have our backs with anything we ask of them and vice versa,” Freddie says.

PROUDEST MOMENTS:

“We are proud to say we have amazing friends in the industry that continue to believe and trust in us. Our industry friends have supported

TIPS FROM THE

TEMPLETONS Respect, love and encourage each other always. Treat everyone you come across with the same ideals, lift others up as much as possible and don’t burn bridges. Never forget that we are all equal and have different talents and expertise to give and receive from others.

us through fundraisers for my breast cancer journey in 2008 and helped rally with us when Keith’s mom was given one month to live five days before the MIC Conference in 2012,” Freddie explains. “Without the support and trust from our industry friends, we would not be as successful as we are today.”

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Taken at Halcyon

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DEAN & HEATHER SAVOCA

Owner, Savoca Performance Group Associate Director of Sales, ACCESS Colorado HOW THEY MET:

Dean started working for Maritz in 1992, while Heather began her career in hotel catering and sales around then. Not long after, she started in sales for PGI, a destination management company (DMC). Both grew up in Illinois, and their paths crossed in 1997 at a large citywide conference for a large technology client in Houston. “I was in sales with Maritz and Heather was in sales with PGI, the DMC partner for the convention. I was actually Heather’s client!” Dean says. “We met dispatching motor coaches together at the Houston downtown Hyatt. I felt lightheaded when I met her. … I don’t know if it was the bus fumes or her beauty. I joke with Heather that every time I smell bus fumes it reminds me of her.”

CAREERS:

Heather: “I’ve been in the DMC business most of my career. I recently worked for a nonprofit, Tennyson Center for Children, for four years. I just joined ACCESS Colorado [a DMC] to manage the Gaylord Rockies account as associate director of sales.” Dean: “After 12 years with Maritz and a local DMC, I got a master’s degree in organizational performance and change and became a board-certified executive coach. I started Savoca Performance Group in 2004 and do keynote speaking, management training, facilitation and executive coaching, mostly with hospitality industry organizations.”

WHAT DO YOU ADMIRE MOST ABOUT YOUR SPOUSE’S ROLE IN THE INDUSTRY?

Heather: “I admire the significant positive impact Dean has on the industry organizations he works with. I often hear rave reviews from industry colleagues who work with Dean and hear him speak.” She adds,

“He truly feels that our collaboration and ability to all work together will enhance this industry and gives a lot of time back to the industry and business community.” Dean: “Heather has a fascinating combination of a deep compassion for people, a gift for making people feel comfortable, and a drive to get things done. Not only does she accomplish so much, but she does it in a classy style that demonstrates her genuine love of people and a heart for service and hospitality.”

SEPARATING WORK FROM HOME LIFE:

Heather: “We are able to turn off work when we’re together. People are often surprised at how little we know about the details of the other’s schedule.” Dean: “Like other couples, we’re sensitive to when we need to stop the shop talk and focus on the family.” He adds, “We are always planning something, with all the event planning in our backgrounds, how can we not? Vacations, family activities and going to the mountains to hike, camp, bike, snowshoe or ski … we always have something to look forward to outside of work.”

CHILDREN/FAMILY:

Dean: “Our two daughters are 16 and 13, so they’re still a little young, but our oldest daughter is working at a restaurant. She’s pretty entrepreneurial and did ask me the other day about taking over my business. I told her she could buy it from me, and she said she prefers to just have ‘a family pass down.’”

PROUDEST MOMENTS:

Dean: “Heather went to University of Colorado, and I worked in Colorado with Maritz, and it was our dream to live here, work in the industry and raise our family. We hadn’t been

TIPS FROM THE

SAVOCAS

Help each other out. Work out who has the kids. Use your event planning skills to manage the household. Sometimes we have to drive separate cars to the same event. “Yes, honey” seems to work well.

married long when we jumped at the chance to pack up and move from Texas. We opened a new office for a Colorado DMC from the ground up, settled into the Colorado rhythm of city and mountains, and started having kids. It’s truly been a dream come true for me to work in my favorite industry in my favorite place with my favorite person.” Heather: “One of those DMC projects we did together was the 2004 Meeting Professionals International World Education Congress final night reception at Red Rocks for 3,000 guests. Oh yeah, and we did it with a new baby!”

GET CONNECTED ACCESS COLORADO accessdmc.com | 303.862.6149 BY DESIGN COLLECTIVE bydesign-collective.com | 303.781.5335 MIC OF COLORADO mic-colorado.org MPI ROCKY MOUNTAIN CHAPTER mpirmc.org KINSLEY MEETINGS kinsleymeetings.com | 303.798.3664 SAVOCA PERFORMANCE GROUP savocaperformancegroup.com 303.333.3038

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SPECIAL ADVERTISING SECTION

Take in the views on the terrace at the Children’s Museum of Denver at Marsico Campus.

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year after year. The ranch prides itself on delivering an outstanding experience that is far from the cookie-cutter experiences you more commonly see at its five-star competitors, making it an ideal destination for one of a kind retreats or team-building adventures. There is truly something for everyone, and the property features a collection of luxury cabin accommodations, fine dining, a full-service “Lazy You” spa, and 8,500 acres of adventure. The ranch can also host a wide array of meetings and events on property.

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Kitchen for your caterers. For outdoor soirées, you can’t beat the Museum’s plaza, ideal for hosting everything from a daytime BBQ to a formal affair illuminated by the lights of the city. Joy Park, the Museum’s 32,000-squarefoot outdoor experience, can be added on to any plaza rental, and features sand dunes and zip lines—plus the highly anticipated Adventure Forest, a 500-footlong aerial adventure course and exploratory sculpture, coming soon. Amenities include free parking, stateof-the-art A/V, complimentary tables and chairs, and preferred vendors who know how to incorporate the unique setup of the Museum to elevate your event.

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H vi to


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Denver Botanic Gardens

AFFORDABLE. Get your business in front of meeting and event professionals.

+ EVENTS // FALL 2018 COLORADO MEETINGS

and events SHAKING IT UP How Colorado’s meetings

COLORADO ILLINOIS MEETINGS MEETINGS++EVENTS EVENTS //SPRING SUMMER 2011 2018

2019 2011 WINTER EVENTS //SPRING EVENTS MEETINGS++ ILLINOIS MEETINGS COLORADO

+

GETTING CRAFTY

2 DÉCOR FIRMS CREATE SIMILAR DESIGNS WITH DIFFERENT BUDGETS

GO BIG

LOCAL CONFERENCE AND CONVENTION CENTERS BOAST SPACE AND ACTIVITIES APLENTY

MEETINGS PLAYGROUND SUMMIT COUNTY OFFERS YEAR-ROUND APPEAL

pros are keeping the industry fresh

+

GS.COM MEETINGSMA

//

FALL

2018

GENERATIONS

puts the Crested Butte in beautiful “Butte” BOOMTOWN {page 24} Denver

CO.MEETINGSMAGS.COM

AGS.COM

CO.MEETINGSM

Charming

Collide

Baby boomers, Gen Xers and millennials provide different perspectives to the industry

The metro continues to flourish

CO.MEETINGSMAGS.COM

PUSHING BOUNDARIE S 5 innovative chefs are

changing the food scene

Coming Next Issue: DESTINATION » VAIL/BEAVER CREEK MEET & EAT » BEYOND-THE-NORM BREAK FOODS FEATURES » GET ARTSY WHERE ARE THEY NOW SPECIAL AD SECTIONS » LET’S ENTERTAIN

BOB HADDAD 303.617.0548 bob.haddad@tigeroak.com

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Denver Place is a unique mix of event venues featuring the Grand Stair that will elevate any corporate seminar or symposium. The Great Hall encompasses Denver Place’s spacious lobby and includes the Grand Stair with lounge, media wall and a variety of collaborative seating areas. The Park is a vibrant outdoor courtyard surrounded by curated landscape and lounge seating that is ideal for any corporate or social mixer. The Conference Center is a private room equipped with state-of-the art audio-visual equipment and classroom-style seating perfect for your next corporate meeting. Denver Place is proud to partner with onsite restaurants, Mila, Zocalito, Syrup and 5280 Provisions along with an extensive preferred catering list all offering exceptional cuisine and impeccable service for any event.

Nature itself is the most dramatic and memorable setting. Denver Botanic Gardens Chatfield Farms, located in Littleton, is a unique venue with a variety of outdoor and indoor spaces that can accommodate any kind of event during any season. Just off the highway, this slice of countryside is a refreshing escape from the hustle and bustle of the city. Chatfield Farms is a historical homestead and working farm set against the stunning foothills of the Rocky Mountains. Indoor venues include the Green Farm Barn, with rustic wooden beams and twinkling lights, and the Polly Steele Center, a charming furnished house perfect for small gatherings. Deer Creek Stables, which features canvas sides that can be raised or lowered, offers a flexible indoor/outdoor event space. Tickets to the many events at Chatfield Farms can be added on to rentals, so guests can celebrate fall with the Pumpkin Festival and in December enjoy the festivities of Santa’s Village. This spring,

artist Patrick Dougherty completed an immersive sculpture made of sustainably sourced chokecherry and willow that guests can explore.

Mishawaka Amphitheatre 102 years ago, Walter S. Thompson was riding through the Poudre Canyon on his motorcycle and came to a spot, as the legend goes, where the land and the river sang to him. He couldn’t ignore the sweet music, homesteaded the property and built a dance hall. The dance hall still stands today, along with a restaurant, bar and iconic outside music venue in the beautiful Roosevelt National Forest. The Mishawaka is also the perfect spot for a company picnic, retreat or team building event with mountain vistas, riverfront views, and wildlife roaming the mountainside. Let the staff help organize activities (rafting with Rocky Mountain Adventures or guided fly fishing with Liarflies) or sit back and relax by the river. Meeting spaces are also available with plenty of space for large groups and A/V equipment on sight. Shuttle busses are available during the season (MaySeptember) to get everyone to and from the Mishawaka from Fort Collins. In the off-season the Mishawaka can help you book a shuttle.

Pueblo Convention Center The newly remodeled and expanded Pueblo Convention Center has over 47,000 square feet of premium event space. Welltraveled visitors will experience signature dishes and an exquisite menu created by executive chefs that utilize high quality, fresh, seasonal ingredients and flavors from a dynamic network of top-shelf vendors. Discover unique moments at the Pueblo Convention Center through diverse capabilities ranging from intimate gatherings to lavish ceremonies. The elegant atmosphere, upscale amenities and experienced staff, coupled with its idyllic location along Pueblo’s historic Riverwalk, make for an unprecedented event experience.

P H OTO : (O P P O S I T E ) SW E E T J U S T I C E P H OTO G R A P H Y

Denver Place


SPECIAL ADVERTISING SECTION

Newlyweds Monti & Tristan enjoy a sunset over the river at the Mishawaka Amphitheatre.

H O S T Y OU R EVENT AT C HAT F IE LD FAR M S

Nestled against the foothills of the Rockies, this historical homestead offers flexible indoor and outdoor spaces perfect for meetings, dinners and events. Packages available.

BOOK TODAY! CALL 720-865-4339 | EMAIL chatfieldrentals@botanicgardens.org

C-470 & Wadsworth Blvd. | botanicgardens.org

CO.MEETINGSMAGS.COM

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UNIQUE CELEBRATIONS

Estes Park

HAPPEN HERE Denver's Most Unique Venue

Estes Park

Conveniently located with access to the lightraIL i ELITCHGARDENS.COM FOr a personal site tour, call 303.572.4531

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Experience the authenticity of a real Rocky Mountain Meeting Destination in Estes Park, Colorado, adjacent to Rocky Mountain National Park. What makes Estes Park a top pick for meetings and groups? The many outdoor adventures and indoor activities, the relaxing sounds of the local rivers, the friendly townsfolk and some of the most unique and breathtaking meeting venues in Colorado. Check out the Dao House, your basecamp for mountain adventure, with tour guides on-site and a variety of activities and training available, or visit the famous Stanley Hotel, the location for Stephen King’s inspiration of “The Shining” and venue for the Stanley Concert Series for year-round night life. Stroll along the Downtown Riverwalk to enjoy shopping and dining options that offer an authentic mom and pop experience. Meetings are often held at The Ridgeline Hotel and Conference Center and the Estes Park Events Complex is home to many of Estes Park’s signature events. Some of the more popular activities include wildlife viewing, shopping in a walkable downtown community, highquality food and beverage, local distilleries, breweries and a mountain winery.


sip. sun. celebrate.

With sophisticated indoor and outdoor spaces and beautiful views, we can help make your event unforgettably fabulous! Take a tour today! Contact rentals@cmdenver.org or 303-561-0116.

GET CONNECTED C LAZY U RANCH 970.887.5926 info@clazyu.com CHILDREN’S MUSEUM OF DENVER 303.561.0116 rentals@cmdenver.org mychildsmuseum.org ELITCH GARDENS THEME AND WATER PARK 303.595.4386 elitchgardens.com DENVER PLACE 303.243.3823 denverplace.com

mychildsmuseum.org

40,027

NEW REASONS TO HOST YOUR EVENT IN PUEBLO

NOW OPEN! Over 40,000 sq. ft of newly expanded and remodeled space. Featuring a brand new exhibit hall right on the Pueblo Riverwalk. Call us to book your next event.

DENVER BOTANIC GARDENS 720.865.3639 botanicgardens.org MISHAWAKA AMPHITHEATRE 970.237.2814 gary@themishawaka.com PUEBLO CONVENTION CENTER 719.542.1100 puebloconventioncenter.com VISIT ESTES PARK 970.577.9900 visitestespark.com

719.542.1100 320 Central Main St. Pueblo, Colorado 81003 PuebloConventionCenter.com CO.MEETINGSMAGS.COM

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Industry Update HOTELS & RESORTS 54

PEOPLE NEWS

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SNAPSHOTS 62

WHAT ATTENDEES WANT

New study identifies five macro-trends that will impact the future of meetings and events. Research courtesy of PCMA Fo u n d a t i o n a n d Ma r r i o t t International

“THE MEETINGS AND EVENTS industry’s future is being shaped by so many factors—from people’s desire to be part of a broader community to their expectations when they travel. [‘The Future of Meetings & Events’] brings a real-world and provocative lens to where planners, attendees and suppliers will be heading in the years to come,” says Tammy Routh, senior vice president for global sales at Marriott International. Download the full report at pd.pcma.org/FutureTrends2019.

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1.

EMOTIONAL Intelligence Designing with the end-user in mind

Meetings and events will need to move past reactive adjustments to adopt a proactive approach to personalized experiences, understanding the needs of participants before they arrive. At meetings and events, participants can no longer be treated as a homogeneous crowd or a series of behavioral data points, but instead must be recognized as individuals, understood on a deeper emotional level, and treated accordingly.

SUPPORTING SUB-TRENDS ––– AI and Tech to Unlock Intelligence ––– Employee Agency to Act on Their EQ

PEOPLE PROFILE 64

2.

ORCHESTRATED Serendipity

Engineering and embracing the unexpected for more meaningful moments Experiences must embrace freedom and surprise, freeing consumers from the constant constraint of schedules or agendas. By embracing the unexpected, we can engage participants and leave a lasting impression. “There’s that whole concept of ‘sweatworking’—like SoulCycle—let’s arrange a workout in the morning that fosters some serendipitous connection. That’s how you end up meeting people that you wouldn’t normally meet. I like those things where people who are organizing these structured events are actually thinking beyond the event itself. What will people do outside of our programming? How can we structure that? The point of this whole event is to create these human collisions.” —Amy Blackman, senior advisor, A Hundred Years

SUPPORTING SUB-TRENDS: ––– Create Human Collisions –––Leverage Context ––– Embrace Natural Serendipity ––– Deprioritize Convenience


INFOGRAPHIC

3.

MULTIMODAL Design

Designing for adaptation and iteration Every event has a unique objective and audience, and a space must reflect an event’s specific personality and needs. From technological infrastructure and architecture to furniture and fixtures, space is critical and should be designed to adapt to the ways that participants will engage with one another, the content and the space itself. Investment management company Jones Lang LaSalle predicts that by 2030, 30% of all commercial office space will be consumed as “flexible space” that can transform to fit the needs of individual employees, as well as collaborative group dynamics.

SUPPORTING SUB-TRENDS ––– Design Space that Assumes Change ––– Design for Differences –––Sensorial Tech to Enable Empathy

4.

BIGGER THAN Oneself

Acting on a meaningful message You can’t just provide content anymore. Every event must have a message. Participants want to understand what’s important to a business and experience events that deliver that message down to the smallest detail.

5.

CLEAR SENSE OF Place

Leveraging geography for deeper enrichment

According to a 2018 Mintel report on responsible brands, 51% of consumers in the U.S. agree that an environmentally responsible product is worth paying more for.

The most memorable events celebrate local surrounding, enrich visitors, expose them to the local culture, and connect them with the community to increase engagement.

“The devil is in the details. I see these organizations that put on events about sustainability, but then they don’t give you a refillable water bottle and have disposable plastic all over the place. You’ve got to pay attention to the details. It’s credibility. Follow through.” —Amy Blackman, senior advisor, A Hundred Years

“It’s not just about utilizing the convention center anymore, and instead, it’s about utilizing all the assets within the city to create that really personalized experience based on the interest of the participants that are going to the conference.” —Sherrif Karamat, CEO, PCMA

SUPPORTING SUB-TRENDS

––– Honor the Place—Keep It Local ––– Distance Helps Disconnection ––– Don’t Forget Human Nature

–––Be Polarizing ––– Design Down to

the Details

SUPPORTING SUB-TRENDS

CO.MEETINGSMAGS.COM

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REGIONAL NEWS

C Lazy U Ranch

Holiday Inn Denver East - Stapleton

HOTELS & RESORTS»

Check out these new offerings that groups are sure to remember when gathering at The Sebastian Vail. Beverages for drinking and soaking! thesebastianvail.com Pint & Pedicure—Sip on a Colorado beer while soaking your feet in a warm tub of Colorado pale ale at Bloom Spa. Who knew that enzymes and hops in beer help soften skin and exfoliate? Signature Interactive Hot Chocolate— Dark hot cocoa is poured over a gold-dusted sphere of Valrhona milk chocolate and Bailey’s marshmallows and chocolate pearls emerge. Yum!

Loveland’s Centerra Adding Three Hotels McWHINNEY and Stonebridge Companies, have teamed up to introduce Courtyard by Marriott Loveland/Fort Collins, which began welcoming guests in February. The four-story, 67,000-square-foot hotel adds 102 guest rooms to northern Colorado and marks the fourth hotel within Centerra’s 3,000-acre master-planned community in Loveland. Hotel amenities include almost 1,000 square feet of meeting space, a lounge, outdoor patio, fitness center, indoor pool and hot tub. marriott.com The partnership also is planning a Hilton dual-brand property in Centerra. Homewood Suites and Hilton Garden Inn are slated to offer approximately 100 keys each while sharing a lobby and community spaces. The

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135,000-square-foot, five-story project will feature a restaurant and bar, pool, fitness center and meeting space. Upon the property’s completion, Centerra will have more than 550 guest rooms. centerra.com

Major Upgrades at Stapleton Area Hotel Holiday Inn Denver East – Stapleton has wrapped up a $12.8 million renovation project that included all 298 guest rooms, 20,000 square feet of meeting space, 3,210 square feet of public spaces and the hotel’s restaurant Burgers & Crafts. The eatery’s bar has retail “to go” items and espresso drinks, as well as casual dining and a wide selection of craft beers and whiskeys. A gray-and-white color scheme with orange accents was utilized in the property remodel, and meeting spaces have been revamped with new lighting fixtures, wall coverings and carpet. ihg.com

Second Hilton Dual-Branded Hotel for Downtown Denver Construction is underway on Stonebridge Companies’ dual-brand Hilton property in downtown Denver. Stonebridge Companies, headquartered in Denver, is serving as the owner, developer and operator for the new 22-story project that will add 382 hotel rooms and suites within walking distance of the Colorado Convention Center. The dual-brand property broke ground in November 2017 and features both a Tru by Hilton (176 guest rooms) and Home2 Suites by Hilton (206 suites). The dual-brand concept

provides larger, more enhanced communal areas and amenities than would be standard for a single brand. Planned to open in late 2019, the property is located on the corner of 15th and Stout Streets on what was a former parking lot. Both hotels will have designated lobby and dining areas along with shared amenities including a fitness center, meeting space, restaurant and bar, and parking garage. This is Stonebridge Companies’ second dual-brand project in metro Denver, previously delivering the dual Hampton Inn & Suites by Hilton and Homewood Suites by Hilton property located three blocks away.

C Lazy U Ranch Celebrating 100 Years Since its inception in 1919, C Lazy U Ranch’s legacy remains rooted in the rich traditions of the American West, with core programming centered around horsemanship and year-round activities for all ages. To celebrate its centennial year, the ranch has wrapped up $10 million in renovations and created several activities to connect guests and groups with the spirit of the place. For example, C Lazy U is featuring weekly fireworks shows starting June 15 through Aug. 17 and Labor Day weekend. Throughout the year, there are Prohibition-era cocktail making classes (the ranch was founded the year the 18th Amendment was ratified), specialty cocktails, high-end spirit tasting, weekly celebratory sparkling wine toasts and more. The C Lazy U team also selected an exclusive cask of Cask Select Four-Year Straight

P H O T O S : H O L I D AY I N N D E N V E R E A S T - S TA P L E T O N ; C L A Z Y U R A N C H ; ( O P P O S I T E ) G AT E WAY C A N YO N S R E S O R T & S PA

New Twists on Beer & Hot Cocoa at The Sebastian


P H O T O S : H O L I D AY I N N D E N V E R E A S T - S TA P L E T O N ; C L A Z Y U R A N C H ; ( O P P O S I T E ) G AT E WAY C A N YO N S R E S O R T & S PA

Bourbon made by Colorado-based Leopold Bros. as the ranch’s 100-year whiskey. A lavish anniversary cocktail known as the Bougie Bootlegger is a $100 top-shelf Manhattan that features the bourbon, house-smoked and brandied cherries, saffron bitters, Carpano Antica Formula Sweet Vermouth and a gold leaf cube, with half of the purchase price shared between Drifter’s Hearts of Hope Horse Rescue and The Colorado Horse Rescue.

Curated Guest Experiences at Le Méridien Denver Downtown By showing room key cards, leisure and business travelers have access to an array of Denver hot spots and unique opportunities like the following examples through Le Méridien Denver Downtown’s Unlock Denver. marriott.com Clyfford Still Museum—Receive a complimentary tour for two. Land Rover—Enjoy Range Rover car service within a one-mile radius of the hotel. Infinite Monkey Theorem—Discover the city’s burgeoning wine scene with a free tasting of up to three wines. Colorado Cider Company—Sample hard cider during a complimentary tasting and tour. The Real Dill—Take a free tour of Denver’s greatest pickle practitioner and stick around to purchase a locally mixed bloody mary. Yoga—Get one week of classes (seven consecutive days) at CorePower Yoga’s downtown studio. Bikes—Explore Denver via bicycle on one of the hotel’s Le Méridien Priority Bicycles.

N E W R E T R E AT O P T I O N AT G AT E WAY C A N YO N S

Gateway Canyons Resort & Spa, a Noble House resort, has introduced a new all-inclusive group retreat program. “All-in At Gateway” allows attendees to experience an action-packed, motivational and customized four-day trip to Colorado’s scenic Western Slope. gatewaycanyons.com DAY 1: After being transported to the property, located an hour south of Grand Junction, in the resort’s fleet of Mercedes-Benz Sprinter vans, guests are treated to a welcome reception with hors d’oeuvres, liveaction stations and an open bar at Gateway Canyons Auto Museum, which features an impressive collection of more than 50 luxury cars. DAY 2: Select from activities such as a guided nature hike and a makeyour-own team-building course to test participant’s aim with hatchet throwing, archery and corn hole. Attendees also can enjoy lawn games such as giant Jenga, yard pong, ladder toss and bocce ball. The day concludes with a customized four-course dinner at Mission Bell Amphitheater, Cottonwood Terrace or the indoor ballroom at Palisade Event Center. DAY 3: Taking advantage of the property’s location among red rock canyons, day three starts with a group yoga session at sunrise followed by free time for the wide variety of activities such as helicopter tours, UTV rides, horseback riding at Palisade Ranch and jeep tours. There also are three swimming pools, hiking, mountain biking and a fullservice spa. As a finale, the resort hosts a Red Cliffs experience, which takes place in the property’s private canyon with stunning sunset views, dinner, musical entertainment and more. DAY 4: Head back to home and the office after a relaxing and productive getaway.

CO.MEETINGSMAGS.COM

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REGIONAL NEWS

AWARDS»

Colorado DMCs Land ADMEI Recognition The Association of Destination Management Executives International (ADMEI) recognizes member excellence in more than 20 award classifications. This year’s award winners, selected by a team of international judges, were celebrated at an awards gala during the ADMEI annual conference held Feb. 7-9 in Houston. Congratulations to these Coloradobased winners! admei.org

W Hotel and Residences Broadway Market

Realize Colorado, a Global DMC Partner Achievement Award for Best Recreational Activity - Ice Climbing Achievement Award for Best Collaborative Event with Austin-based Red Velvet Events - NORCAL Elite Partner Incentive Adventure Imprint Group, a DMC Network Company Excellence in Entertainment Production - Beaux Arts Bollywood Ball Excellence in Technical Production Super Computing Conference

STATEWIDE»

Via ferratas are all the rage with Cave of the Winds Mountain Park in Manitou Springs and Royal Gorge Bridge & Park in Cañon City opening new rock climbing adventures. For something a little tamer, check out the new Water’s Edge exhibit at Cheyenne Mountain Zoo in Colorado Springs. Hang out on a beach with penguins, cross a suspension bridge over hippos and view an island full of lemurs. Also in Colorado Springs, the U.S. Air Force Academy has reopened its planetarium to the public. Visitors and groups can experience fighter pilot and robot explorers, laser entertainment and more. Slated to open in time for summer, downtown Loveland’s new Foundry development is an epicenter of entertainment and pays homage to Loveland’s thriving arts scene. Groups can tap into a full-service movie the-

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ater and a four-story, 102-room TownePlace Suites by Marriott Hotels, both anchored by an open plaza with modern art, splash park and public space. Also new is W Hotel and Residences set to open in June at the base of Aspen Mountain with 88 guest rooms. A 12,000-square-foot rooftop bar and pool is sure to be a hit. Farther north up the Roaring Fork Valley in Glenwood Springs, historic Hotel Colorado has new ownership. All meeting spaces, guest rooms and public areas are being renovated along with the hotel’s exercise facilities and restaurants. The Denver metropolitan area is adding two more food halls to its growing collection of marketplaces. Newly opened Broadway Market is on the border of downtown’s Golden

Triangle and Capitol Hill neighborhoods with options from local chefs like Paul C. Reilly, Daniel Asher and Biju Thomas. From the team behind Aurora’s Stanley Marketplace and chef Daniel Asher, Golden Mill is slated to open in late 2019. This market hall in Golden will include a coffee shop, central bar, multiple food vendors and event and community spaces in a 6,000-square-foot location. In the attractions arena, 2020 means the opening of the U.S. Olympic Museum and Hall of Fame in Colorado Springs and a new immersive arts experience Meow Wolf in Denver. Pikes Peak Cog Railway is slated to reopen in 2021 after a multiyear hiatus for repairs and once again will take people to the 14,115-foot summit of Pikes Peak in Manitou Springs.

P H OTO S : W H OT E L A N D R E S I D E N C E S ; B E T H B U E H L E R

Colorado Happenings


P H OTO S : W H OT E L A N D R E S I D E N C E S ; B E T H B U E H L E R

Great Food is just the Beginning...

303.770.0877

epicureangroupco.com

Amazing Entertainment for Any Occasion LOCAL, REGIONAL & NATIONAL ACTS Colorado Meetings + Events Best of 2017 / 2018 Reader’s Choice winner & 2019 Finalist for Best Entertainment Agency

Terri Fisher, President

www.5StarActs.com | 303.635.1210

National Artists · Produced Shows · Bands ALL Styles · DJs · Cirque Shows · Dueling Pianos · Drum Lines · Cultural · Family · Custom Options CONVENTIONS · CORPORATE · FESTIVALS · NON-PROFIT · CHARITIES · WEDDINGS CO.MEETINGSMAGS.COM

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REGIONAL NEWS

FOOD & BEVERAGE»

Denver’s KTRG Debuts Latest Culinary Creation

Steakhouse No. 316 Launches in Boulder An offshoot of the celebrated Aspen restaurant, Steakhouse No. 316 in Boulder is a boutique steakhouse offering a contemporary menu specializing in the top 2 percent of prime steaks in the country, plus fish and fowl. Located in a beautiful building from the early 1900s, which once housed the historic Conor O’Neills, the

Masa

luxe noir 120-seat restaurant has a lounge of richly toned reds, a sweeping Carrara marble bar, curved black and red banquettes and a large burning fireplace. Restaurateurs Craig and Samantha Cordts-Pearce also made sure to have a bar menu that features an extensive wine list, premium spirits and craft cocktails with an emphasis on Manhattans. The restaurant offers a range of spaces ideal for intimate gatherings, large parties and outside events on the back patio. steakhouse316.com/boulder

Woodie Fisher Opens in Historic Fire Station Opened this spring, Woodie Fisher is a new lunch and dinner eatery located within the oldest remaining structure in the Union Station neighborhood and one of Denver’s

ATTRACTIONS»

Glenwood Hot Springs Resort Adding a Water Park

The world’s largest hot springs pool in Glenwood Springs has announced plans for a major addition. Crews broke ground on the Glenwood Hot Springs Resort project in late October, removing the existing waterslides and mini golf course and laying groundwork for plumbing on the northwest side of the property. The new aquatic attraction opens this summer and features a theme-park quality ride experience and fun zone for families that includes a waterfall, interactive play elements, a zero-depth entry toddler pool and a fountain focal point. At night, the fountain will serve as an eye-catching geyser-like centerpiece. Glenwood Hot Springs Resort is open year-round for soaking, spa treatments and lodging. hotspringspool.com

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first fire stations, Hose House No. 1 dating back to 1881. Located on the corner of 20th and Chestnut Streets, Woodie Fisher is a neighborhood gathering place that serves up fire-inspired small plates and Coloradoraised proteins, locally and seasonally sourced whole grains and greens, and nostalgic classics for pre- or post-baseball outings at nearby Coors Field. The restaurant is named after Redwood “Woodie” Fisher, one of Denver’s earliest fire foremen, who gave his life to stop a runaway horse-drawn hose wagon in 1870. The space seats 175 and features a bright and airy dining room, bar, private dining room for up to 18 and chef’s table for groups, as well as ample patio space for up to 98. woodiefisher.com P H OTO S : G L E N WO O D H OT S P R I N G S R E S O R T; R AC H E L A DA M S ; ( O P P O S I T E ) T Y R A S U TA K I N K & I M A G E S ; P H O C O

Kevin Taylor Restaurant Group opened Masa, a modern Mexican cocina located just a few doors down from Hickory & Ash in Broomfield, earlier this year. Masa is a partnership between Kevin, Denise and Ryan Taylor and executive chef/partner Frank Blea. Inspired by both Frank’s and Ryan’s travels and love of street food, Masa’s menu is filled with light, fresh and delicious dishes for both lunch and dinner. Agave spirits are the primary focus of Masa’s bar program with more than 30 tequilas and mezcals for sipping and crafting margaritas and palomas. Mexican beer and wine also are available. The interior features bold and upbeat décor including oneof-a-kind artwork, Mexican lanterns and tiles, bamboo tables, red polished concrete floors and a bar created from repurposed wood bowling alley lanes. A patio that seats 60 is ideal for groups looking for an outdoor location. masacocina.com


P H OTO S : G L E N WO O D H OT S P R I N G S R E S O R T; R AC H E L A DA M S ; ( O P P O S I T E ) T Y R A S U TA K I N K & I M A G E S ; P H O C O

Local Table Tours

The Exchange patio

The Pizza Press

DESTINATIONS»

What’s New & Notable from Fort Collins Gardens on Spring Creek, a community botanic garden, is expanding with 5 acres of new gardens and a multiuse venue to accommodate outdoor performances. Phase one opened in April 2019 and includes completion of the Great Lawn and stage surrounded by themed gardens. Phase two includes completion of the visitor center, with a 1,500-squarefoot glass Butterfly House, community meeting room, lobby, gift shop and additional office space. fcgov.com/gardens Envy Brewing opened in February and focuses on collaboration beers through partnerships with other breweries, malt companies, local businesses and area home brewers. The brewery also serves pizza, salads and wings. envybrewing.com The Exchange, a new development in Old Town where food and craft beverages are served from shipping containers, is well on its way with the opening of Fort Collins Donut Company, Chick’nCone, Vatos Tacos and Tequila, Crooked Stave Artisan Beer Project and The Infinite Monkey Theorem wine taproom. The Pizza Press and CopperMuse Distillery are anchoring the project, and Old Town Churn Ice Cream is in the plaza area. On the horizon are a Japanese sushi spot, Japango, and Old Town Putt-Putt, an indoor mini golf experience. theexchangefortcollins.com

Local Table Tours is offering a new threehour food and history tour that takes guests through Old Town Fort Collins to experience the town’s past while enjoying the city’s present cuisine. The tour takes place on Saturdays from 2 to 5 p.m., while Fort Collins Distillery and Cocktail Tasting Tours happens on Thursdays from 4 to 6 p.m. Customized group tours are available. localtabletours.com

Colorado Springs CVB Changes Name & Hosts Major Groups The Colorado Springs Convention & Visitors Bureau is now doing business as Visit Colorado Springs. The decision amplifies the organization’s mission to bring more visitors to Colorado Springs and the Pikes Peak region and helps communicate the purpose

of the community’s destination marketing organization. The organization’s sales team plays a significant role in attracting meetings and events to the community. In the first half of 2019, Colorado Springs is set to host at least 14 notable gatherings, bringing in more than 26,000 guests and ranging in size from 120 to more than 9,000 attendees. Some examples of groups meeting in the community include the National Space Symposium, Psychotherapy Associates Winter Symposium, Distributive Education Clubs of America Annual Convention, American Society of Association Executives Great Ideas Conference, ECO Presbyterian National Gathering and Central District Royal Rangers Women’s Retreat. visitcos.com/meet

CO.MEETINGSMAGS.COM

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REGIONAL NEWS

ASSOCIATIONS»

PEOPLE NEWS»

Dragan Andrejic is the new gen-

eral manager for The Elizabeth Hotel in Fort Collins. Originally from Belgrade, Serbia, Andrejic has worked in a variety of leadership positions within the hospitality industry, including Park Hyatt Washington, D.C. and Kimpton Donovan Hotel. He most recently was GM of Kimpton Rouge Hotel in Washington, D.C. Alison Mitchell has been named

dual assistant general manager of Le Méridien Denver Downtown + AC Hotel Denver Downtown by White Lodging. In this role, she assists General Manager Niels Vuijsters in day-to-day operations and serves as acting manager in the GM’s absence. Her previous experience with White Lodging includes roles as assistant general manager at Renaissance Boulder Flatiron Hotel and Boulder Marriott. Michael Marquez-Thompson is

the new executive chef at Corinne Restaurant located at Le Méridien Denver Downtown + AC Hotel Denver Downtown. MarquezThompson arrived at the property from Aloft/Element Hotel in Austin, Texas. His resume also includes stints at Sullivan’s Steakhouse Austin, Renaissance Austin Hotel, JW Marriott Phoenix Desert Ridge Resort & Spa and The RitzCarlton in Phoenix.

N AC E S A L U T E S 1 0 Y E A R S I N S T Y L E

The Greater Denver Chapter of the National Association for Catering & Events celebrated its 10th anniversary at the new Ironworks venue in Denver on Dec. 11, 2018. We couldn’t miss sharing these photos and congratulating an organization that has accomplished much in just a decade!

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“ringleader” (director of sales and marketing) at The Curtis – a DoubleTree by Hilton in downtown Denver. Previously, Raudenbush was in the same role at Kimpton Shorebreak Resort in Huntington Beach, California, where she oversaw a multimillion dollar renovation that included a complete restaurant rebranding. Starting her career in hospitality sales at Kimpton Hotel Palomar in San Diego, she rose from the position of business development manager to associate director of sales.

P H O T O S : C AT L E M U S P H O T O G R A P H Y

Lizzie Raudenbush is the new


P H O T O S : C AT L E M U S P H O T O G R A P H Y

What does your event smell like? Bush has been selected as director of sales and marketing by The Jacquard Hotel & Rooftop in Denver’s Cherry Creek neighborhood, owned and operated by Denver-based Stonebridge Companies. Prior to joining The Jacquard, Bush spent 26 years with Marriott International, most recently as director of hotel sales for Denver Marriott City Center. Before that, she was a senior sales executive at JW Marriott Phoenix Desert Ridge Resort & Spa and held several sales roles with various Marriott International properties and regional offices, including Colorado Marriott Hotels, Fort Collins Marriott Hotels, Marriott’s Rocky Mountain Sales Office and others. Melissa

www.thesentol ogi st.com

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plex director of food and beverage at The CHANGE DIRECTION Brown Palace Hotel & Spa in downtown Denver, overseeing all food and beverage operations for the landmark hotel and the adjacent Holiday Inn Express Denver Downtown. Larson brings more than 28 years of industry involvement to the role. He previously worked at The Brown Palace in the food and beverage department for a decade before serving at multiple notable hotels in Texas, Arizona and Colorado. Most recently he worked as director Veggies, PLEASE of operations at Hilton Denver Inverness. Grand County’s beauty

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promoted to sales manager and Holly Taylor hired as group servicing coordinator by Visit Colorado Springs. Formerly the group servicing manager, Chiaravalloti is now responsible for working with Colorado associations, military reunions, education, fraternal, government, hobby, special events and various third party planners. Taylor previously worked for Metso Minerals as an advertising administrator and comes from a background of event planning and vendor relations. RAISING THE BAREXPERIENCE ECONOMY IS EMERGING

Promoting the value of professional convention management.

difference!

Dina Chiaravalloti has been

David Larson has been selected as com-

Delivering breakthrough education.

Area ski slopes make winter easier to bear

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2018

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18 WINTER 20 A G S . C O M //

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See what’s new for 2018 in food, décor, technology and venues

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VEGAN AND VEGETARIAN PACK A RESTAURANTS FLAVORFUL PUNCH

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little things at Find comfort in the and inns (28) these small hotels

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town This Connecticut from elicits high praise meeting-goers

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Colorado Meetings + Events Best of 2019

More than 500 representatives of the meetings and events industry gathered on March 11 at Mile High Station and Ironworks in Denver to celebrate the 13th annual Colorado Meetings + Events Best of 2019 readers’ choice awards and Hall of Fame induction. Thank you to our event sponsors and partners!

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1. Signature drink by Playa Real Premium Tequila. 2. Kirbi Olson and Amy Casserleigh. 3. Asian glazed chicken steam buns, carrot slaw and cilantro by Relish Catering. 4. Madison Greene, Teresa Osinski and Riley Horton. 5. Infused cotton candy by Yours Truly Cupcake. 6. Registration desk at Ironworks. 7. Jason Green and Yan Volodarsky. 8. Tiffany Carson and Ashley Davis. 9. Rob MacKenzie, Chad Kolakowski, Bob Haddad, Nikki Kolakowski and Nell Roberts. 10. Jon Sederberg, Justin Weaver and Mike Wheeler. 11. Kevin and Betty Kay Becker. 12. Bruce Horii and Beth Buehler. 13. Billieray Stephens and Dave Camp, music sponsored in part by 5 Star Talent and Entertainment.

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MIC Conference

The 19th annual Meetings Industry Council of Colorado Educational Conference & Trade Show on March 12-13 was held at the Colorado Convention Center in Denver and featured two days of networking, education and an expo. MIC of Colorado is a coalition of 13 professional organizations related to the meetings and events industry.

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14. Natalie Schwab and Jenna Brown. 15. Phantom Circus performers. 16. VISIT DENVER’s booth with live art by Pat Milbery and Pat McKinney, So-Gnar Creative Division. 17. Closing keynote Mark Lindquist. 18. Boulder Convention & Visitors Bureau. 19. Emcee and opening keynote Tami Evans. 20. Solution circles were new this year. 21. Dessert delivery by Phantom Circus. 22. Todd Seymour presents Sidney Stoper with the MIC Leadership Award.

SUBMIT YOUR EVENT PHOTOS To have your meeting or event photos featured here, contact the editor at beth.buehler@tigeroak.com.

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PEOPLE PROFILE DEANNA CURTIS

SPORT OF KINGS AND QUEENS

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alconry, often called the “sport of kings,” should perhaps be given a new nickname, one that is inclusive of women like Deanna Curtis. As a falconer at The Broadmoor in Colorado Springs, she teaches individuals and groups about the art of hunting wild quarry with a trained raptor. Curtis first became involved in falconry when a raptor organization visited her two sons’ Cub Scouts group. She fell in love with the birds and started volunteering with the organization, eventually being brought onto the staff. A few years later, Curtis started her own nonprofit organization, Wild Wings Environmental Education,

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which she ran for 11 years before joining The Broadmoor. “Connection with the wild animals” is why she loves the sport. The program at The Broadmoor aims to leave guests feeling the same sense of admiration for the birds that Curtis felt 20 years ago. Among the raptors in the program are Harris’s hawks, saker falcons and a Eurasian eagle owl. “You get up on the hill, and you’re flying these birds, and the teenagers who were looking bored are suddenly smiling and getting engaged and really connecting to something,” Curtis says. “That’s what I like the most. To get somebody to connect

with the wild outdoors because it’s so lacking right now.” Two decades ago, when Curtis was first exposed to the sport, there were not many women engaged in falconry. But over the course of her career, Curtis has seen more and more women getting involved. She says, “I think it’s cool that women are finally in a position where they’re like, ‘I can be a mom, I can be a wife and I can have hobbies on the side.’”

Get Connected THE BROADMOOR | broadmoor.com | 719.471.6168

I L L U S T R AT I O N : T R A C I Z E L L M A N N

Deanna Curtis, The Broadmoor’s first female falconer, shares how she landed in a unique career. B Y K E N D A L L V A N H O R N E


I L L U S T R AT I O N : T R A C I Z E L L M A N N

COLORADO A G reat St a t e f o r Me e t i n g s . . . N a t u r a l l y

destinationcolorado.com


EVENT SPACE for all

SHAPES AND SIZES

6 Exhibit Halls with 584,000 sq.ft. of space on one level 63 meeting rooms with 100,000 sq.ft. of meeting space on one level

2 ballrooms and 85,000 sq.ft. of space on one level 5,000 Bellco Theatre with cut down capability Free Wi-Fi and Charging Stations

To inquire or book, call or email Rich Carollo at 3o3.228.8022 or rcarollo@denverconvention.com


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