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Urban
There’s much to look forward to in this issue of Urban Street Magazine, as we dive into some of the most exciting and inspiring stories shaping our community this season.
By the time you’re reading this, the Muskegon Museum of Art will have unveiled its stunning new addition. is expansion is a monumental step in the museum’s continued commitment to preserving and showcasing its rich collection of paintings and sculptures by renowned artists. With this new space, visitors will experience even more of the museum’s storied history and vibrant exhibitions.
Also in the arts, the Turning Pointe School of Dance is gearing up for its annual spring show, a must-see performance that’s sure to dazzle audiences. We had the privilege of speaking with its Executive Director, who shared exciting details about the school’s upcoming 25th anniversary celebrations in 2025. It’s a milestone year for this beloved institution, and we can’t wait to see what’s in store.
On the culinary front, Urban Street takes you on a tour of some new and familiar dining spots that are making waves around town. Jeremy Gonsior introduces us to the Blue Porch, a fresh addition to the local dining scene that proves there’s much more than typical sports bar fare. Debby DeJonge ventures out to the timeless Turk’s in Nunica, a place where history and hearty meals meet. And Elizabeth Granger heads to Hobo’s Tavern—known for its fried perch and nger-licking-good ribs—to discover the charm behind this iconic spot that’s beloved by locals.
But it’s not all about food and the arts. ere’s a St. Patrick’s Day parade just around the corner, so be sure to mark your calendars and join the fun. Plus, we’re highlighting some of the incredible ways local organizations are making a di erence. Learn where you can catch a round of trivia with Trivia Cat, and nd out how Women Who Care are investing in positive change right here in our community.
As always, we hope this issue inspires you to explore the wonderful experiences and opportunities our region has to o er. So sit back, relax, and enjoy the stories we’ve curated for you. ere’s so much to celebrate in West Michigan, and we’re thrilled to share it all with you.
Lisa Enos Editor
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Girlfriends Weekend returns to Downtown Holland March 7-9, inviting women to enjoy a weekend of shopping, dining, and celebrating friendships. Attendees will receive a swag bag, discounts at over 60 businesses, and exclusive activities like a Fashion Show, a Pub Crawl, and a Pajama Party. Registration is required for full access to events and giveaways.
Grand Haven’s historic Kirby House is now home to “1873,” an upscale dining destination that opened January 31. The restaurant features premium steaks, seafood, and seasonal dishes paired with craft cocktails in a stylish setting. Combining rustic charm with modern design, “1873” offers a vibrant space for both casual meals and special occasions. Located within the walls of the historic Kirby House at 2 Washington, this vibrant venue blends historic charm with contemporary sophistication, promising to become a cornerstone of the Grand Haven community.
Downtown Holland’s Spring Fling, April 7-13, is a weeklong celebration with free swag, discounts, instore promotions, and games. Participants can enjoy special shopping deals, dine at local restaurants, and enter to win a grand giveaway. It’s the perfect way to enjoy Spring Break fun without leaving town.
Holland Home has been awarded a $378,736 grant from the Michigan Health Endowment Fund to expand its dementia care program. This funding will support training and resources for 2,000 caregivers in the community, offering classes, consultations, and simulations to improve care. The program, which starts in January 2025, aims to provide valuable support for families and staff.
By Lisa Enos
The Muskegon Museum of Art unveiled a major transformation, with the grand opening of its long-awaited $15.4 million expansion, the Bennett-Schmidt Pavilion, in February. is expansion doubles the size of the museum and strengthens the MMA’s position as a national arts destination, allowing it to better showcase its remarkable collection and host larger, more diverse exhibitions. Named in honor of art collectors
Steven Alan Bennett and Dr. Elaine Melotti Schmidt, the new pavilion will add four new galleries, including an underground print gallery, two education studios, a new museum store, an outdoor sculpture park, and viewable collections storage. Sta support spaces, such as expanded collections storage, a workshop, and event prep areas, will also enhance the museum’s operations.
“ e MMA will be a national destination while contributing signicantly to the cultural and economic success of the Muskegon area,” said Frank Bednarek, MMA Board Chair.
“It will continue to be a cultural jewel of our community.”
e museum has come a long way since its founding in 1912 by Muskegon’s philanthropist Charles Hackley, who le $150,000 for the creation of a collection of “pictures of the best kind.” Before the expansion, the MMA housed more than 5,500 works of art. With its limited amount of space only a tiny fraction— three
percent— of the collection was on display at any given time. The Bennett-Schmidt Pavilion allows for more works to be shown and creates space for rotating exhibitions, while the historic wing of the museum will now focus on showcasing more of the permanent collection.
Kirk Hallman, MMA’s director, explained that the expansion has been in the works for over six years. “In the 1980s, the museum added onto the building, but we quickly ran out of space,” he said. “It was clear that we needed to find a way to grow to meet the increasing demand for exhibition space and public programming.”
In 2018, the museum’s board made the decision to pursue an expansion, launching a capital campaign to raise funds. With the support of generous donors, the museum raised $16 million, including an additional $5 million to cover unexpected construction cost increases. “We had to adapt along the way, but now we’re in a great position,” Hallman noted.
One of the key elements of the expan-
sion is the creation of a 5,000-square-foot exhibition gallery, which will allow the museum to host large-scale exhibitions such as the upcoming Julia Child: A Recipe for Life. Hallman emphasized that the MMA couldn’t have hosted such an exhibition without the additional space, noting that
the museum had previously been unable to accommodate large touring exhibits due to physical limitations. The museum’s expansion also includes two classrooms, a new museum store, and a workshop space to support programming and educational initiatives.
Over the last few years, the MMA has made significant strides in growing its collection, adding over 600 new pieces, including a major acquisition of over 150 figurative realist paintings by women artists to The Bennett Collection. This collection includes works by renowned artists such as Artemisia Gentileschi, Mary Cassatt, and Andrea Kowch, and will be prominently featured in the new galleries of the Bennett-Schmidt Pavilion.
“We’ve always been committed to acquiring works of significance, and this is a spectacular addition,” Hallman said. “It focuses on women artists painting women over the past 400 years. It’s a new aspect of the museum that I’m excited to share with our visitors.”
In addition to the Bennett Collection,
other standout works debuting in the new space include a commissioned glass sculpture by Beth Lipman, a life-size figurative glass piece by Karen LaMonte, and key works by artists such as Kehinde Wiley, Edgar Degas, Shirley Woodson, Jonathan Thunder, and others.
The new classrooms will support a wide range of programs, workshops, and youth initiatives. “We’re one of the few institutions of our type in Michigan without an art school,” Hallman said. “The new spaces will allow us to provide more opportunities for people to engage with art and to develop their own creative skills.”
Hallman, who grew up in Muskegon Heights and spent years in arts management, including as the executive director of a musical organization in Indiana, returned to Muskegon to take the helm at the museum. He has seen rsthand how much the city has evolved in recent years. “ e past 15 years have been transformative for Muskegon, especially downtown,” he said, and it’s true. A walk around the city’s downtown reveals a cultural scene that is thriving and the opening of the Bennett-Schmidt Pavilion has cemented the downtown’s transformation into a hip urban center. Designed by Annum Architects and Mathison | Mathison Architects and built by Erhardt Construction with support from Construction Simpli ed, the visually stunning modern structure represents the dawn of a new era for the community. “As we expand our o erings, we anticipate a 50 percent increase in visitors to the museum, which will help support our growth and the local economy.”
As the Bennett-Schmidt Pavilion welcomes new visitors this year, the museum looks forward to its new role as a cultural landmark, not just in Muskegon, but nationally. “ is expansion isn’t just about space; it’s about creating a platform for new ideas, new art, and new experiences,” Hallman said. “We’ve got a lot of exciting things in the works, and we can’t wait to share them with the community and the world.”
e Muskegon Museum of Art’s expansion marks a new chapter in the museum’s century-long history, ensuring that it remains a beacon of creativity and culture in the region and beyond.
Muskegon Museum of Art 296 W Webster Ave, Muskegon muskegonartmuseum.org
‘Chocolate is for every day, all year long.’
By Elizabeth Granger
I moved to West Michigan not long ago. And since I love having company, I invite friends from all over to come visit. I send invitation notes that include a chocolate “mitten” from Patricia’s Chocolate in Grand Haven.
“ e heart will tell you where to nd me,” I say.
Friends have told me they’ve eaten Detroit, or Traverse City. e smart ones tell me they’ve eaten the entire chocolate mitten and now don’t know where to nd me. ey ask me to send another.
Other chocolate mittens at Patricia’s have hearts showing the location for Lower Michigan colleges: the GVSU Bar, Spartan Bar, and so on. As for those squiggles, they’re Michigan rivers.
And for sure, there’s a lot more than mittens at Patricia’s. A lot. All year long. Which leads us to owner Patty Christopher’s winning thought: “Chocolate is for every day, all year long.”
Bravo!
“Who doesn’t love chocolate?” she said. “And who doesn’t love artisan chocolate? It’s special because the avors linger.”
She continues: “Chocolate makes us all happy, because it releases endorphins.
ey give us joy. And you feel a sense of pleasure in the moment, even while you’re looking at the chocolate because we also eat with our eyes.”
She says it’s a feeling everyone should have every day, which is why chocolate “is a very important part of our food group.”
So yes, Christopher eats chocolate every day.
She specializes in ganache (a thick, glossy mixture of chocolate and cream) and caramel chocolates. “We like to add new chocolates into our product line all the time,
so we’re constantly creating and coming up with new ideas,” she continues.
“Because we’re a French chocolate shop, we like to focus on those chocolates that are part of the French tradition.”
Ooh la la.
New right now are Dubai Bars, along with Dubai Bites. ink Dubai, as in the United Arab Emirates. ey’re considered “a unique taste of luxury” –and are a viral sensation. ey’re made with dark chocolate, pistachio paste and shredded pastry dough called katai .
ere are Florentines. Almost like a French cookie, or a wafer that’s thinner than bark. Patricia’s o ers a citrus version as well as a berry version.
ere’s Fortunato No. 4, a limited type of chocolate thought to be extinct but re-discovered in recent years in the Peruvian Andes. It’s the rarest cacao in the world and “the mother of all other varieties.” Patricia’s o ers two ingots in a tasting sampler, or 10 ingots in an elegant gold-lined box.
e display case is lled with tray a er tray of di erent squares of ganache and caramel, each more intriguing than the last. Flavors include cherry, blueberry, co ee, bleu cheese, coconut, honey, lemon, …. Many are decorated with hearts or lighthouses or the outline of Michigan, with both peninsulas. Some have curvy lines that look like ne art.
ere are chocolate-coated marshmallow snowmen, chocolate-coated popcorn called popped nosh, chocolate-coated orange and lemon peels called Citronettes. Annie’s fruit gummies are “snuggled” in chocolate.
Vintners Choice chocolates, in a dozen avors, pair perfectly with wines. Some shortbread cookies have chocolate, some don’t.
A portion of each sale of Dr. Stork’s Happy Hive Honey Chocolate is donated to a non-pro t that supports young adults transitioning out of foster care. A portion of each
R.E.A.D. chocolate bar supports tutoring for adults to help improve their literacy skills.
“We pride ourselves on making things from scratch,” Christopher said, with as many locally sourced products as possible. “And our packaging.”
e French-inspired shop is small, with crystal chandeliers and bistro tables and Ei el Tower dishtowels. ere are only a handful of employees; they include pastry chefs. You’ll o en see them just beyond the public’s shopping space, drizzling or weighing or packaging. e whole building smells magni cent, especially during winter Fridays and Saturdays when ready-to-drink hot chocolate is available.
e powder is available to take home; directions call for milk or maybe even water. Christopher says the shop makes it with whole milk from Country Dairy, available at local grocery stores. And a little Half & Half.
Christopher began thinking about learning to making French pastries when she was a special education teacher, and then a school psychologist.
Five years before retiring, she began making a er-retirement plans. She liked the idea of becoming a pastry chef, but the programs were at least six months long. Since she was still working in education, she couldn’t be away from school for such a long time.
So she took a few guest chef classes at a French pastry school in Chicago, and she studied at a chocolate academy in Montreal. “I didn’t know I could be a chocolatier,” she said.
Her chocolate shop opened in 2006, two years before her school retirement.
Patricia’s o ers custom chocolate gi s with your logo, branding, special design. ey’re popular for weddings, graduations, anniversaries, reunions, corporate gi ing.
Patricia’s Chocolate 126 Washington Ave. Grand Haven, MI 49417 particiaschocolate.com
Mon-Thurs: 11 a.m.-5:30 p.m.
Fri-Sat: 11 a.m.-6 p.m. Closed Sunday
By Lisa Enos
Turning Pointe School of Dance, a Christian nonprofit based in Holland, is celebrating its 25th anniversary this year with the return of a powerful spring production that continues the story of Jesus’ life. First introduced in 2024, Redeemed! picks up where the school’s Christmas show, The Promise is Jesus, left off, following Jesus through his ministry, the resurrection, and ultimate redemption.
“In The Promise we tell the story of Advent and Christ’s birth,” says Debra Burr, Executive Director of Turning Pointe. “With Redeemed! we wanted to continue that journey, focusing on Jesus’ ministry, act two of that story— his disciples, the women at the cross, and ultimately, his resurrection.”
Turning Pointe is known for its high-quality dance training and Redeemed! is no exception. The school’s pre-professional dancers—aged 10 to 18—play a central role in the performance. These students rehearse for months leading up to the production, which features classical ballet, contemporary ballet, and other dance styles. “Our pre-professional dancers put in a tremendous amount of work to bring this story to life,” Burr said.
The addition of Redeemed! to its yearly schedule of performances marked the beginning of a new chapter in the school’s
artistic journey, thanks to the vision of its new Artistic Director, Kaylin Bazick. A former Turning Pointe student, Bazick brings fresh insight to the production. After a professional dance career that was cut short by the COVID-19 pandemic, she returned from New York to share her experience and expertise. “It’s exciting to see her come back full circle to the place where she first began,” Burr says.
In line with Turning Pointe’s mission, the school offers both dance education and performances grounded in a Christian foundation. The school offers two primary divisions: the pre-professional division, designed for students pursuing a career in dance or who wish to study dance and choreography in higher education, offering rigorous training that can include up to five days of practice each week. And there’s the recreational division, which provides a flexible schedule for younger students or those simply dancing for fun. The school also engages with local homeschool communities, offering dance classes during the daytime hours for the children involved in seven homeschool groups across Holland and Hudsonville.
While Redeemed! naturally resonates with the themes of Easter—reflecting the rebirth and renewal of the season—it also marks the evolution of Turning Pointe’s programming.
Since Burr became Executive Director in 2014, the school has expanded its spring productions with Christian themes and Redeemed! continues that tradition.
“We’ve always done Christian-themed performances but Redeemed! takes the next step in Jesus’ life, beyond His birth,” Burr said.
Turning Pointe School of Dance has created a niche in the community, providing an alternative to secular dance performances in the area. “We want to create an experience where families feel safe and welcome to enjoy a quality performance,” Burr says. Turning Pointe’s performances regularly sell out and Redeemed! is expected to continue that trend.
Turning Pointe’s 25th anniversary marks a period of growth as the school continues to
embrace its mission of using dance to share the message of Jesus while evolving its performances and outreach programs, spreading the message to more people. In December of 2024, an underwriter purchased all 500 seats at the Knickerbocker and invited people who work in social services to view a performance of e Promise gratis.
Reedeemed! will be performed April 24, 25, and 26 at Hope College’s Knickerbocker eatre.
Tickets are available through the Hope College Box Office and are expected to sell out quickly. For tickets, see the QR code (above). For more information about enrolling at Turning Pointe, visit the school’s website.
Get ready to don your greenest attire and embrace the luck of the Irish at the Annual Downtown Holland St. Patrick’s Day Parade! is festive community celebration, brimming with Irish charm and spirit, takes place on Saturday, March 15, at noon. e parade will start at the Holland Civic Center and head east along 8th Street, concluding at the intersection of 8th Street and Columbia Avenue.
e parade is a joyous tribute to Irish culture, heritage, and the arrival of Christianity in Ireland, celebrating both the legendary life of St. Patrick and Irish pride. You’ll be immersed in a vibrant sea of green, with attendees donning everything from shamrocks to leprechaun hats. Expect to see imaginative oats, festive costumes, and lively performances throughout the procession, creating an unforgettable atmosphere. Families can also enjoy sweet treats and exciting giveaways for the kids. A standout feature of the parade is the reenactment of the famous legend of St. Patrick driving the snakes out of Ireland. According to tradition,
St. Patrick used his sta to chase snakes into the sea, symbolizing the end of paganism in Ireland. Whether you view it as a literal event or a symbolic victory, it’s a fun and memorable moment in the parade. Along with the snake-chasing spectacle, you may even spot a leprechaun or two, adding to the whimsical charm of the day. is family-friendly event lasts about 30 to 40 minutes, providing plenty of time to enjoy the lively oats, colorful costumes, and festive energy. Whether you’re soaking in the Irish cheer, catching a glimpse of a leprechaun, or reliving a legendary tale, the Downtown Holland St. Patrick’s Day Parade is sure to be a highlight of your holiday celebrations.
For more information, visit the St. Patrick’s Day Parade on 8th Street Facebook page:facebook. com/SaintPatricksParadeon8th/.
by Lisa Enos
If you love trivia, enjoy Jeopardy! at home, or just want to try something new with friends, Trivia Cat might be just the thing for you. Whether you’re into music, movies, or pop culture, Trivia Cat hosts interactive trivia nights across West Michigan, bringing the fun and excitement to venues from Holland to Muskegon and as far east as Greenville.
Founded by Eric Reid in 2015, Trivia Cat stands out from other trivia nights thanks to its unique combination of audio and visual elements. Questions aren’t just read aloud or written on a board; they’re presented on a screen, accompanied by music, sounds, and even photoshopped images. is multimedia approach adds an extra layer of air, making Trivia Cat’s events feel more like a lively, interactive experience than your typical trivia night.
Teams of 4-6 players (or more… “We don’t want anyone to feel le out,” says Eric) compete in a variety of themed rounds, including music, movies, TV shows, and maybe even fantasy. Trivia Cat keeps things fresh by o ering special nights that dive into niche themes like e O ce or even a cult favorite lm (people who know who e Dude is, I’m looking at you). e format is designed to be fun, with quirky challenges that keep players engaged from start to nish.
Prizes include Funko Pop! gures and gi cards, with a “Lucky Loser” prize for a randomly chosen team that didn’t win. No need to worry about being a trivia expert—
Trivia Cat’s goal is to create a welcoming atmosphere where everyone can enjoy themselves.
Trivia Cat’s events are held at 13 venues throughout West Michigan, so it’s likely there’s one not too far from home. Whether you’re playing or just watching, it’s a great way to get out and have fun with friends.
So, grab your team, come up with a clever name for your group (sorry, folks Danny’s DeVi-toes, You’re Killing Me Smalls, and N-sync Clown Posse are already taken) because you Gotta Try trivia by Trivia Cat. Find them on Facebook or at trivia-cat.com
Lakeshore area Trivia Cat Venues & Dates:
• Mondays: Grand Armory Brewery (Grand Haven) & Itty Bitty Bar (Holland)
• Tuesdays: Valkyrie (North Muskegon)
• Wednesdays: Unruly Brewing (Muskegon)
• ursdays: Wonderland Distilling (Muskegon)
Welcome to North Muskegon’s “hobo” options where, the website says, you’ll find food and drinks “at prices even a hobo can afford.”
My choice, pretty much determined by a non-existent flip of a coin, was Hobo’s Tavern.
I’ll be returning, but next time choosing The Handsome Hobo.
A recent Friday evening – a dark, snowy evening – surprised me with a full parking lot. I’d thought the weather would keep potential diners at home, but hey, this is Michigan. We opened the restaurant door to warmth from the fireplace, sounds of laughter, and an immediate greeting from the staff.
Owner Hobart Thrasher Jr. – Bo to just about everyone – grew up in a local restaurant family. He opened the tavern first, in 2006. The Handsome Hobo Pizzeria followed near the end of 2012.
Tavern chef/kitchen manager Travis Bailey, who’s been with Hobo’s 10 years, characterized both restaurants as casual. I dined at the tavern but also did a walkthrough of Handsome’s with Bailey at the end of the evening.
There’s more beer on tap at the Tavern, he told me. And cocktails. “We have a lot of martinis that are popular,” Bailey said. There’s a special one each month.
The Tavern offers a main menu, a kids’ menu, a gluten-free menu and a dessert menu. “We sell a crazy amount of perch,” Bailey continued. Ribs and steak are also popular. We opted for perch and ribs.
But we started with an appetizer suggestion, the Southwest egg rolls. Slit open and arranged like an eight-point star, they come with a bit of a kick.
The perch and ribs were both delicious.
But then, because I just have to have dessert so I can write about it, out came the Oreo crust peanut butter pie. Ho boy. Whipped peanut butter and fresh whipped cream, with tiny chocolate chips, so the pie is rather tall. Ummmmm. My daughter had just one word: “Fantastic.”
Special lunch features Monday-Friday offer items not found on the menu. Happy hour, with reduced drink and appetizer prices, are 2-5 p.m. Monday-Friday.
The ambience, pub-like with booths as well as tables both high and regular. The walls, vintage Muskegon items. The bar, welcoming.
Hobo’s has been a winner, more than once, of Best Restaurant, People’s Choice, and Best Dessert at Taste of Muskegon.
Next door is e Handsome Hobo. Quieter than the Tavern, more open with designated areas big enough for groups that can be closed o with curtains. ere’s also a table with long arms jutting out from a repit.
It has a 16-bottle wine tap system and wine school once a month, on a Monday evening when the restaurant is closed. e chosen wines complement the dinner.
e Handsome started as a pizzeria, and it still specializes in pizza. Both thincrust and deep-dish. Along with pasta, soups, salads, more. It does not repeat the Tavern’s menu.
e ambiance, a bit of an artsy vibe. I was drawn to a wall area with several typewriters. Not photos, not wallpaper, but actual typewriters. Impressive.
In warm months there’s an outdoor patio. Its faux palm tree remains all year; right now it’s covered with snow.
Both restaurants produce regulars. Server Nicole Koenig has been with Hobo’s for 17½ years because, she said, it feels like family. “We see lots of people several times a week,” she said. “We see some of our customers every day.”
Our friends Mike and Amy O’Brien of The Book Cellar have curated this fantastic list of books for the spring season—just in time to heat up your reading list as the weather warms. And how generous of them, especially since they’ve been gearing up for one of the biggest events for book lovers to grace our shores: the ird Coast Author & Book Festival! On Saturday, March 22, nearly every business in Grand Haven is coming together to celebrate Authors and their incredible work against the backdrop of lively and picturesque downtown Grand Haven. Now, let’s dive into these books.
Games Gods Play by Abigail Owen A New York Times bestseller, this mythic and magical romantic fantasy is a whirlwind of epic proportions. e gods themselves don’t ght—they make their mortal champions do it for them in a deadly contest to determine the new ruler of Olympus. Full of magic, power, and peril, this book will have you hooked from the rst page.
AVAILABLE NOW
Storm by Rebecca Yarros Violet journeys beyond the wards to seek allies in the ght to save Navarre. Power, magic, dragons—this book has it all! A er a year of living with the Iron Flame, all the answers to the cli angers you’ve been dying to know are nally revealed.
AVAILABLE NOW
Midnight Black by Mark Greaney e Gray Man returns in this heart-racing spy thriller that takes him from a Russian Gulag to the center of an action-packed tale where the stakes couldn’t be higher.
AVAILABLE NOW
When a group of famous female mystery writers, including Dorothy L. Sayers, come together in London in 1930, their minds must work quickly to solve a very real murder. Blending historical gures with ction, this is a delightful mystery with twists that reach all the way to the British government. AVAILABLE NOW
The Crash by Freida McFadden
Fast-paced and lled with suspense, this thriller from the queen of quick reads takes you on a rollercoaster ride with a pregnant woman trying to survive a er a car crash. Taut and thrilling, it’s a must-read for fans of pulse-pounding stories. AVAILABLE NOW
The Book Cellar 8 N 7th St, Grand Haven, MI 49417
The Wedding People by Alison Espach is brilliant and moving novel follows Phoebe through IVF, miscarriage, and a di cult marriage. Raw, emotional, and full of life’s highs and lows, this book will make you laugh and cry, making it a true testament to great storytelling. AVAILABLE NOW
On March 22, 2025, Grand Haven will host the inaugural ird Coast Author & Book Festival, organized by e Book Cellar and the Grand Haven Main Street DDA. From 11 a.m. to 4 p.m., over 200 authors will meet readers in various local businesses. Panels and talks will take place at the Central Park Auditorium, and the day will wrap up with a Charity Gala at the Main Ballroom. Mark your calendars—this is the book event of the year! downtowngh.com
Ingredients
A 6-8-pound semi-boneless leg of lamb
4-6 garlic cloves
3 tablespoons chopped fresh rosemary Salt and pepper
2 tablespoons of butter Rosemary sprigs for garnish
1. Preheat oven to 350°F.
2. Chop garlic into “slivers”
3. Score the lamb with a sharp knife and insert the garlic.
4. In a skillet, melt the butter (or substitute olive oil) and stir in the chopped rosemary, salt and pepper. Heat on low for 5-10 minutes, let the mixture cool a bit and then rub all over the lamb.
5. Let stand for about 30 minutes.
6. Roast lamb in middle of oven until an instantread thermometer inserted 2 inches into thickest part of meat (do not touch bone) registers 130°F, 1½ to 1¾ hours. Transfer to a cutting board and let stand 15 to 25 minutes (internal temperature will rise to about 140°F for medium
1 pound yams (or sweet potatoes) –
2 small or one large, peeled
3/4 pound red potatoes scrubbed clean, peel on
1/2 pound beets (red or golden), trimmed and scrubbed clean
1/2 pound large carrots peeled and halved lengthwise
1 parsnip medium sized (4-5 oz), peeled and halved lengthwise
1/2 red onion peeled
6 whole garlic cloves large sized
1/4 cup extra virgin olive oil divided
2 tablespoons fresh thyme leaves (or 2 tsp dried thyme)
5 sprigs fresh rosemary (or 3 tsp dried rosemary)
1 teaspoon ground cumin (can be omitted for Ashkenazi Passover)
1 teaspoon kosher salt or more to taste
1/4 teaspoon black pepper or more to taste
1. Place a rack in the bottom of your oven and preheat oven to 400 degrees F. Slice all vegetables into chunks roughly 1 1/2 inches wide. The more similar the size of the vegetable pieces, the more evenly they will roast.
2. Place cut vegetables and garlic cloves into a large mixing bowl. Add 3 tbsp olive oil, fresh thyme leaves, ground cumin, kosher salt, and black pepper. Stir until all vegetables are evenly coated with oil, spice and herbs.
3. Brush large, rimmed baking sheet with remaining 1 tbsp olive oil. Spread the vegetables out evenly on the baking sheet. Place the rosemary sprigs on top of the vegetables, evenly spaces across the sheet.
4. Roast the vegetables in the oven for 15 minutes. Stir the vegetables, bringing the chunks from the outside towards the center and the chunks in the center out towards the edges. Return baking sheet to oven and continue to roast until the largest chunks are tender and the edges are starting to turn golden/dark, another 15-25 minutes.
Are you a local chef? Email Urban Kitchen via lenos@hour-media.com to submit a recipe.
by Debby Buck DeJonge
A country feel was delivered just off the highway as I embarked on the dining delights of Turk’s Tavern in Nunica. Where have I been all this time? I wondered. Why in the world would I not already have had my senses delighted by this almost century-old establishment?
They had me at mahogony bar.
I felt immediately at home as I was greeted by friendly and smiling hostesses (who did not know I was on a “secret shopper” mission).
The place was all decked out in holiday spirit, and I learned that the staff volunteers to make this magical transformation every year. And they team up to top the year before.
I felt as enveloped in Up North feel as if I had driven to Mode’s Bum Steer in Traverse City. Turk’s holds its own in all the categories as I checked off my list of naughty
delicacies, such as the onion rings— so large they remind one of hula hoops! I harkened back to the days of old when restaurants like Duck’s, Sayfee’s and Duba’s offered a tray of liver pate, garlic toast and bar cheese upon seating.
Check, check, check. Turk’s had it all!
Not only was I a Turk’s virgin, but I had also purposely not pre-studied the menu. For the first time ever, I ordered a pork chop. The Crown Chop to be exact. By then I was so smitten I was learning names and Sara coached me on the exact cut and accompaniment. Three words: To die for!
The loaded baked potato, too, was a dream. The presentation was unequalled along with the savory taste of the spices grilled into the entrée. The holiday spirit was in full swing so Tiffany, the manager suggested the holiday Aperol spritz. Come Donner, come Vixen, come Spring or come Fall. Turk’s is the place for one and all.
Turk’s Tavern 11139 Cleveland St, Nunica (616) 837-7096
turkstavern.com
‘This is the idea of the century.’
by Elizabeth Granger
The concept: brilliant.
In its purpose, its execution, its outcome. It’s in a bona de “feel good” organization that engenders good feelings in not only its members but also its recipients.
Meet Tri-Cities Women Who Care. e Grand Haven/Spring Lake/Ferrysburg association exists to nancially support local not-forpro ts. Its 260 members meet four times a year. Each meeting lasts one hour, tops.
At the end of each meeting, each member gives $100 to the chosen not-for-pro t. Total donation from the group: $26,000.
e idea was born in 2006 when Karen Dunigan of Jackson, Michigan, was asked to raise funds for yet another needy cause. She had just nished a grueling fundraiser and was exhausted. But the need was important. So on Nov. 15 – opening day of deer season – she met with more than 100 local women to explain her plan. She told them that if each of them gave $100, the need would be lled.
Every one of the 117 women wrote a check, raising $11,700 for e Center for Family Health. It was more than enough to buy all the baby cribs that were needed.
e needy recipient organization felt good. And so did each of the benefactors – for not only being able to help but also for being able to help so easily, with direct nancial donations rather than a fundraising project. e women wanted to do it again, so Jackson’s organization was created. It was named 100+ Women Who Care.
Cindy Anderson of Grand Haven calls it “the idea of the century.”
She and Wendy Creason co-founded a Tri-Cities chapter in 2010. ey shared the idea with 14 women friends, asking them to share the idea with their friends. ey hoped they’d get 100 women to attend their rst meeting. at September, 230 women showed up. Every one wrote a check. And just like that, $23,000 was presented to the rst recipient, Tri Cities Ministries.
e 100+ moniker didn’t quite t. So 100 or More Women Who Care was born. Eventually it became Tri-Cities Women Who Care. e chapter is volunteer-based and has no overhead – even their meeting space is free, at the Spring Lake Country Club – so all funds raised go directly to local charities.
“We have gone well above anything we thought would happen,” Anderson said. Every quarterly donation has been greater than the initial one. e Tri-Cities chapter was the rst worldwide to donate $1 million. To date, more than $1.7 million. Anderson expects the group to surpass $2 million by 2026.
“It has been joyful,” Anderson said. “It’s brought a lot of wonderful women into my life.”
She said the act of writing the donation check makes members feel empowered. “Many individuals feel like ‘I just wrote a $25,000 check.’”
Group membership is uid. New members are welcome at every meeting.
Local teens have been interested in forming a spin-o group. So, too, have local men.
e premise of membership is simple. When a woman joins, she commits to support quarterly meetings for one year; that is, four meetings at $100 each, totaling $400 per year.
At each quarterly meeting, three not-for-pro ts are introduced by WWC members; each presents a ve-minute plea for her chosen organization.
All members then vote, by secret ballot, to choose one of the three not-for-pro ts to be the evening’s recipient. Each member gives $100 to that recipient.
Anderson said some members write checks for more than $100. Some also write checks for the two not-for-pro ts that weren’t chosen.
e most recent recipient, in November, was Mosaic Counseling. e other 2024 recipients were Love in Action, Homeless Prevention Partners, and Tri-Cities Children’s Museum.
Women Who Care now has more than 700 chapters worldwide. Other local chapters are in Holland and Muskegon.
The Tri-Cities chapter’s next meeting is set for 5:30 p.m. Thursday, March 20, at Spring Lake Country Club, 17496 N. Fruitport Road, Spring Lake. Women are invited to join at the meeting.
Details are available at tricitieswomenwhocaremi.org.
My first impression of Blue Porch Bar & Grill when I walked in? Here I am checking out yet another sports bar. e atmosphere was lively, there were big screens everywhere, and tables were at a premium.
And don’t get me wrong, l love watching sports at sports bars. But very rarely does the food stack up with the rest of the experience. It’s usually an a erthought that makes me look to the sky and yell “WHY?” when I leave.
Except at Blue Porch, one of Grand Haven’s newest restaurants. is time the cuisine truly exceeded the awesome, high-energy, Saturday-night-during-football-season experience all around us.
The Blue Porch Bar & Grill 21 N Beacon Blvd, Grand Haven (616) 604-2072 You gotta try this!
“ is is amazing,” he said.
A er reaching our table, my son and I settled in and reviewed the menu. I ordered a Whiskey Sour cocktail, substituting the standard bourbon with Eagle Rare. e fresh lemon juice, bitters, simple syrup, and egg white combined with the award-winning bourbon, double shaken, made this drink a masterpiece.
Next, it was entree time. My son didn’t even hesitate when ordering the Classic Smashed Burger, but I took my time and nally chose the Roasted Rice Bowl.
Soon our server, Kaitlyn, who was pleasant and multi-tasking so well, arrived with the food. I was speechless. Everything was on bright white plates and colorful and arranged in an interesting manner.
A er the rst few bites, I knew the sportsbars-can’t-serve-good-food stereotype was shattered forever. My son had a huge smile on his face.
My bowl had mushrooms, garlic, corn, caramelized onions, shredded carrots, whole grain rice, grilled asparagus, and a roasted red pepper pesto to die for. Healthy, lling, and enjoyable.
e grand nale was the S’mores Brownie, graham cracker, brownie, chocolate chips, toasted marshmallow u , and chocolate sauce. With those ingredients, obviously it was incredible.
Blue Porch Bar & Grill, you gotta try this!
Ingredients:
• Fustini’s Olive Oil Cake Mix
• ½ cup Favolosa Select Olive Oil (or your favorite Fustinis’ Select)
• ½ cup Meyer Lemon Olive Oil
• 3 large eggs
• 1¼ cup milk
Instructions:
Add your favorite olive oil, milk and eggs and bake in a springform pan to enjoy the aroma and flavors of classic Italian olive oil cake. Serve with fruit and powdered sugar for your new favorite dessert.
• Preheat oven to 350°.
• Grease the bottom of your 9 inch springform pan and line bottom with parchment paper.
• In a mixing bowl, combine your Favolosa Olive Oil, Meyer Lemon Olive Oil, eggs, and milk.
• Add in the dry cake mix to create your batter.
• Pour batter into cake pan and bake for 55-60 minutes. Let cake cool and dust with powdered sugar for decoration.
• Slice and enjoy with your favorite fruit or ice cream.
121 Washington Ave, Grand Haven
Spring Has Sprung at Marushka! Pick Our Fresh Paperwhite Design starting at $32. Has Marushka
& Company
205 Washington Ave, Grand Haven
Emily Wells Original Oil Painting $190
Washington Ave, Grand Haven
Borr’s Shoes & Accessories 51 E 8th St, Holland
Ready for Spring Break with a Pair of Archies Flip Flops. Available in Many Colors $40
E 8th St, Holland
Garlic Balsamic Vinegar (Dark)
Out of the Box 114 E Main Ave, Zeeland and 48 E 8th St, Holland
325 Butler St, Saugatuck Scully Leather Puffy Coat $395, Barmah Deer Hide Leather Hat $120
For The Love of Shoes
119 Butler St, Saugatuck PJ Salvage Amour Cami $52, Short $52, Long Sleeve Top $68
Saugatuck Traders
121 Butler St, Saugatuck
Tempo Necklace $53, Avon Shoulder Bag $198, V Neck Top $87, Boot Crop Pant $114
Landsharks
306 Butler St, Saugatuck
Joy Susan Crossbody Wristlet $43 and
Hobo Coffee Handle Handbag $74
Lucia’s World Emporium
421 Water St, Saugatuck Wild Woolie Finger Puppets $12.50 each
Holland Farmers Market
Indoor Market Hours (through April)
First and Third Saturdays, 9 a.m. – 1 p.m.
Held at the Eighth Street Market Place – 150 W. 8th St., Holland
Over 25 local farmers and vendors offer a range of products from fresh produce to handmade goods. Enjoy a vibrant market experience indoors, perfect for finding fresh food and unique gi s. hollandfarmersmarket.com
Through March 2
Holland: Waves of Pride: The Impact of Out On The Lakeshore Now through June 30, Out on the Lakeshore, a non-profit supporting the LGBTQ+ community in West Michigan, marks its 10th anniversary with this special exhibit. Discover the organization’s journey and explore the vibrant stories of the local LGBTQ+ community. This exhibit celebrates a decade of advocacy, pride, and impact in the region and is on display in the Museum Focus Gallery. hollandmuseum.org
Through March 10
Holland: Victorian Visions: The Cappon House through the Eyes of Bruce McCombs on Display in the Museum Focus Gallery. Explore the home of Holland’s first mayor through the eyes of renowned local artist Bruce McCombs. This collection of detailed watercolor paintings highlights the timeless beauty of the home’s Italianate architecture. McCombs’ work captures the elegance and charm of the Cappon House, 228 W 9th St, offering a fresh perspective on this historic landmark. hollandmuseum.org
March 3 (and every Monday)
Grand Haven: Trivia Cat every Monday at 7 p.m. at Grand Armory Brewery for a lively night of interactive trivia. With themed rounds covering everything from music to movies, it’s a fun way to compete with friends and test your knowledge. Prizes like Funko Pop! figures and gi cards are up for grabs, so gather your team and enjoy the fun!
March 3 (and every Monday)
Holland: Trivia Cat takes over Itty Bitty Bar every Monday at 7 p.m. Get ready for a night of engaging trivia with questions presented through music, visuals, and sound. Form a team, test your knowledge, and compete for prizes in a relaxed and fun atmosphere. Itty Bitty Bar is located at 1136 Ottawa Beach Rd, Holland.
Muskegon Farmers Market
Winter Market Hours (through April 26) Saturdays, 9 a.m. – 2 p.m.
Located at “The Barn” – 242 W. Western Ave, Muskegon
Shop a variety of fresh, local goods, including meats, seasonal vegetables, baked goods, and hot meals. Whether you’re stocking up for the week or hunting for something unique, this indoor market has it all. A er April 26, the market returns to its regular three-day-aweek schedule.
muskegonfarmersmarket.com
March 4 (and every Tuesday)
Muskegon: Trivia Cat. Head to Valkyrie, 1900 Ruddiman Dr, Muskegon, every Tuesday at 7 p.m. for a night of interactive trivia hosted by Trivia Cat. With themed rounds and multimedia questions, it’s an exciting way to enjoy trivia in North Muskegon. Prizes include gi cards and Funko Pop! figures, so bring your friends and get ready to compete!
March 5 (and every Wednesday)
Muskegon: Trivia Cat comes to Unruly Brewing, 360 W Western Ave First Floor, Muskegon every Wednesday at 7 p.m. Enjoy a fun and interactive trivia experience with music, photos, and challenges across a variety of topics. Grab your team and compete for cool prizes, all while enjoying the best brews in Muskegon!
March 6 (and every Thursday)
Muskegon: Trivia Cat. Join Trivia Cat every Thursday at 7 p.m. at Wonderland Distilling 2217 Lemuel St, Muskegon Heights, for an exciting night of trivia. With themed rounds and multimedia questions, it’s a lively experience for everyone. Whether you’re a trivia pro or just in it for the fun, there are prizes to win and good times to be had!
Event details may change. Be sure to call ahead before you go. Have an event to share? Email lenos@hour-media.com. Please include dates, event name, location, times, description, prices and contact information (your name, email, phone and website).
Feb. 24
Muskegon: Trivia Night: Rom Coms. Head to The Brewer’s Lounge at Pigeon Hill, 895 4th St., Muskegon, for a fun-filled Rom Coms Trivia Night on February 24 at 7 p.m. Test your knowledge of romantic comedies while enjoying great drinks and a lively atmosphere. Gather your friends for this lighthearted and interactive event—perfect for movie buffs and trivia enthusiasts alike. Don’t miss out on the chance to score prizes and celebrate all things rom-com!
Feb. 24
Holland: In the Dirt Film Screening: In the Dirt, a documentary about a group of Native American cyclists working to bring mountain biking to the Navajo Nation, will be screened at the Knickerbocker Theatre, 86 E. 8th St., Holland. The evening begins with a Happy Hour at Our Brewing from 5 p.m. to 6 p.m., followed by doors opening at the theatre at 6 p.m. The screening will run from 6:30 p.m. to 7:30 p.m., with a panel discussion featuring cast members Scott Nydam, Frank, Lorenzo, and Tanisha at 7:30 p.m. Tickets are $10, with VIP tickets available for $20. velo-kids.org/event-details/inthedirt
Feb. 24
Muskegon: Paws and Read at Hackley Public Library. Kids ages 3-12 can practice reading aloud to Hackley Library’s friendly therapy dogs. Paws and Read takes place from 4 p.m. to 5 p.m. on select Mondays, starting Feb. 24, 2025, at Hackley Public Library, 316 W Webster Ave., Muskegon. The event is free, but registration is required. Takes place on select Mondays throughout the year. For details and to sign up, visit hackleylibrary.org.
Feb. 26
Grand Haven: Soft Pastel Workshop. Begin your journey with soft pastels at Armory 2 Art Studio, 1113 Washington Ave., Grand Haven. Explore the rich, vibrant colors of pastels in this class, where all supplies are included. Work from provided reference photos or bring your own printed images. This class is open to all experience levels—returning students will refine techniques, experiment with new subjects and surfaces. The session runs from 6 p.m. to 8:30 p.m., and you’re welcome to bring a beverage or snack to enjoy while you work.
Feb. 27
Grand Haven: Drawing Practice Session. Practice your drawing skills in any medium you choose at Armory 2 Art Studio, 1113 Washington Ave., Grand Haven. Work with graphite, charcoal, pastel, ink, or any medium you prefer. Bring your own supplies or use those provided by the studio. The session includes stilllife setups and various drawing exercises, with a group critique at the end of the evening. Emphasis will be on observation, negative space, lighting, and proportion. The class runs from 6 p.m. to 8:30 p.m.
Feb. 28
Holland: The 1985 - Totally 80’s Mixtape LIVE! Get ready for a totally rad night with The 1985, the ultimate tribute band to the best of ‘80s rock, pop, and more. The show takes place at the Park Theatre, 248 South River Ave, Holland, from 8 p.m. to 11 p.m. Tickets are $20 in advance, $25 day of show, $50 for VIP Premium Leather Seats, and $100 for a GA Table for four. Ages 18+. parktheatreholland.ludus.com
Feb. 28
Grand Haven: Watercolor Class for Beginners to Intermediate Painters. Explore watercolor painting in this class for beginners to intermediate artists, hosted by Armory 2 Art Studio, 1113 Washington Ave., Grand Haven. Participants will work from provided reference images or bring their own printed photos. All supplies are included, and attendees are welcome to bring a beverage or snack. The class runs from 6 p.m. to 8:30 p.m. For more information, visit the event’s Facebook page.
February 28
Muskegon: The Muskegon Symphony Orchestra presents Tchaikovsky— Winter Dreams on February 28, 7:30 p.m. This all-orchestral concert will feature Wagner’s dramatic Overture to Rienzi, Kodály’s Dances of Galanta, and Tchaikovsky’s Symphony No. 1, Winter Dreams, offering a glimpse into the early sounds of the beloved composer. Conductor Scott Speck will lead the orchestra in this heartwarming and soulful performance at the Frauenthal Center, 425 W Western Ave, Muskegon.westmichigansymphony.org
March 1
Holland: Heads in Motion - A Tribute to The Talking Heads. As part of the 2025 Winter Legends Series, the Park Theatre presents Heads in Motion, a tribute to The Talking Heads, with special guests Granddaddy Prunk. The show will take place at the Park Theatre, 248 South River Avenue, Holland, from 8 p.m. to 11 p.m. Doors open at 7 p.m. Tickets are $25 in advance, $30 day of show, with VIP Premium Leather Seats available for $50 and GA Table for Four upgrades for $100. parktheatreholland.ludus.com/
March 1 & 2
Holland: The Jake Stevens Trio will perform live at the Itty Bitty Bar, 1136 Ottawa Beach Rd., Holland, from 9 p.m. to 1 a.m. both March 1 and 2. There is no cover charge for this event. Enjoy live music every Friday and Saturday night at the Itty Bitty Bar. For more details, visit ittybittybar.com/events.
March 7, 2025
Holland: Mike Wheeler Band + Resurrection Blues Band. Chicago Blues takes center stage at the Park Theatre with the Mike Wheeler Band and Resurrection Blues Band, featuring Larry Williams— one of the greatest blues bassists in America. The performance starts at 7 p.m. at the Park Theatre, 248 South River Ave., Holland. Tickets and more information available at parktheatreholland.com.
March 8, 2025
Holland: Heartless - A Tribute to Heart. As part of the 2025 Winter Legends Series, Heartless—a tribute to the legendary rock band Heart—will perform at the Park Theatre, 248 South River Ave., Holland, at 7 p.m. Tickets and more details are available at parktheatreholland.com.
March 7-9
Holland: Girlfriends Weekend returns to Downtown Holland for a weekend of shopping, dining, and celebrating friendships. Enjoy discounts at over 60 businesses, receive a swag bag, and take part in exclusive activities like a Fashion Show, Pub Crawl, and Pajama Party. Registration is required for full access to events and giveaways. holland.org/girlfriends-weekend
March 7, 8, 14 & 15
Grand Haven: Talking With... by Jane Martin Central Park Players presents Talking With..., a collection of powerful monologues by Jane Martin, which won the 1982 American Theatre Critics Association Award for Best Regional Play. The performance features eleven unique characters, including a baton twirler, a snake handler, a former rodeo rider, and an actress willing to go to great lengths for a role. Prepare to be amused, moved, and even frightened as these women speak from the depths of their souls. Performances are at 7:30 p.m. on March 7, 8, 14, and 15, with a 1:30 p.m. matinee on March 15.
March 13
Holland: Comedian Lee Hardin brings his family friendly clean comedy to the Park Theatre on March 13. The show starts at 7:30 p.m. with doors at 7 p.m. Hardin, known for his relatable humor, has toured with comedians like Henry Cho and Nate Bargatze. His special Not Quite A Grown-Up aired on DryBar Comedy. Tickets: $15 GA, $20 VIP, or $30 for a Double Date Discount (4 tickets). 18+ or with adult supervision. parktheatreholland.com.
March 14
Muskegon: The Tony Monaco Trio brings its powerful Hammond B3 organ jazz to The Block, 360 W Western Ave, 2nd Floor, Muskegon, on March 14 at 7:30 p.m. Known for his fierce playing and high-energy performances, Monaco leads the trio through an exciting set of classic jazz standards. With his virtuosic skills and dynamic stage presence, Monaco is a rising star in the jazz world. This performance promises to be a must-see for jazz lovers. westmichigansymphony.org
March 14
West Olive: Experience the beauty of Hemlock Crossing Park, 8115 W Olive Rd, West Olive, under the glow of the moon on March 14, 8-10 p.m., during a guided night hike. Participants will explore the park’s trails in a completely new way, with the option to use snowshoes if conditions permit. Snowshoe rentals are available, and those wishing to use them must complete a questionnaire upon registration. The hike will begin at the kiosk outside the Nature Center. Registration is required and closes at noon on March 13. miottawacountyweb.myvscloud.com
March 15
Saugatuck: Start your St. Patrick’s Day celebration with the Shamrock Run Walk or Roll on Saturday, March 15, 2025, in Saugatuck. The 3.2-mile course kicks off at 11:15 a.m. at Wicks Park Bar & Grill, 449 Water St. Dress in green or an Irish costume for a chance to win a prize for the most spirited. Register by February 29 for $40 (includes shirt, beer, and bib). A erward, the fee is $45 (shirt not guaranteed), and day-of registration is $50. Packet pickup is available at Encompass Wellness on March 14 from 8 a.m. to 11 a.m. or on race day starting at 10:30 a.m. at Wicks Park. A er the race, enjoy a complimentary beverage and stay for lunch. Don’t miss the Shamrock Crawl a erward! saugatuck.com/event/shamrock-walk-roll/
March 21–22
Saugatuck: Mountainfilm on Tour— Adventure and art come together at the SCA. Experience inspiring stories, thrilling action, and global explorations through three playlists of award-winning short films. Travel the world from the comfort of the big screen and be immersed in the power of film at Saugatuck Center for the Arts, 400 Culver St. saugatuck.com/event/mountain-film-on-tour-2025
March 22
Holland: Tribute to Fleetwood Mac—Park Theatre’s 2025 Legends Series presents Tributes to Fleetwood Mac, featuring Fleatwood Mac and LVNDR. The show starts at 8 p.m. with doors opening at 7 p.m. Tickets are $25 in advance, $30 day of show, $50 for VIP Premium Leather Seats (Balcony), and $100 for a GA Table for Four upgrade (must also purchase GA tickets). parktheatreholland.com.
March 15
Holland: Downtown Holland St. Patrick’s Day Parade. Celebrate Irish culture at the Downtown Holland St. Patrick’s Day Parade on March 15 at noon. The parade starts at the Holland Civic Center and travels east along 8th Street. Expect festive floats, costumes, live performances, and a reenactment of St. Patrick driving the snakes out of Ireland. The event is familyfriendly and lasts 30-40 minutes. For more details, visit the St. Patrick’s Day Parade on 8th Street Facebook page.
March 18
West Olive: Professional photographer John Dykstra will lead a nature photography seminar at Hemlock Crossing Park, 8115 W Olive Rd, West Olive on March 18, 7–9 p.m. Participants will learn how to compose more visually appealing photos by focusing on small natural elements. Dykstra, who has nearly 40 years of experience, has had his work featured in publications, museums, and national wildlife refuges. This seminar will provide valuable insights for photographers of all levels, helping them capture the beauty of the changing seasons. Registration is required and closes at noon on March 17. miottawacountyweb.myvscloud.com
March 21
Holland: Tribute to Meatloaf. Park Theatre’s 2025 Legends Series presents Tributes to Meatloaf, featuring Meetloaf and Pretty Rage. The show starts at 8 p.m. with doors opening at 7 p.m. Tickets are $25 in advance, $30 day of show, $50 for VIP Premium Leather Seats (Balcony), and $100 for a GA Table for Four upgrade (must also purchase GA tickets). parktheatreholland.com
March 28
Muskegon: Vocal powerhouse and Broadway star Shayna Steele returns to the Frauenthal Center, 425 W Western Ave, Muskegon March 28, 7:30 p.m. with American Diva, a soulful celebration of the legendary divas who influenced her career, including Whitney Houston, Chaka Khan, Aretha Franklin, and Mariah Carey. Steele’s eclectic mix of soul, blues, and Broadway standards showcases her remarkable range and versatility, from jazz to gospel and everything in between. With Scott Speck conducting, this performance will be a stunning tribute to the women who shaped American music.
April 4
Muskegon: The Bayberry String Quartet brings its masterful classical chamber music to The Block, 360 W Western Ave, 2nd Floor, Muskegon, on Saturday, April 4 at 7:30 p.m. Known for their exceptional musicianship and thoughtful interpretations, the Bayberry String Quartet will perform iconic string quartets by Mozart, Dvořák, and Beethoven. With a rich blend of precision and passion, this ensemble promises an unforgettable evening for classical music enthusiasts. Don’t miss the opportunity to experience these timeless works brought to life by one of the finest quartets around. westmichigansymphony.org
April 6
Muskegon: The Lumberjacks will host their Easter Egg Hunt on Sunday, April 6, at Trinity Health Arena, 470 W Western Ave, Muskegon. Celebrate the spring
season with the Jacks by bringing the kids out for an exciting Easter egg hunt, featuring fun prizes hidden throughout the arena. The Jacks will take on the Waterloo Black Hawks, with doors opening at 2 p.m. and puck drop at 3 p.m. It’s a family-friendly event you won’t want to miss! westmichigansymphony.org
April 7-13
Holland: Downtown Holland’s Spring Fling is a weeklong celebration featuring free swag, discounts, instore promotions, and games. Shop local, dine at area restaurants, and enter to win a grand giveaway. It’s the perfect way to enjoy Spring Break fun right here in town!
April 19
Zeeland: Zeeland Festivals is excited to announce the inaugural Easter Egg Hunt, a fun-filled, communityfocused event set for Saturday, April 19, in the heart of downtown Zeeland. Starting at 10 a.m., colorful eggs will be hidden along Main Street, creating a thrilling scavenger hunt for families and individuals of all ages. Some eggs will contain numbers that correspond to exciting prizes, while others will hold candy or small toys. It’s a day of excitement and community spirit that’s sure to be a spring highlight! Mark the calendar – this is one event you won’t want to miss! zeelandfestivals.com/easter-egg-hunt
9
Grand Haven: Harvey by Mary Chase. Central Park Players’ closing show of their Generations season is Harvey, the Pulitzer Prize-winning comedy by Mary Chase. The play follows Elwood P. Dowd, who insists on bringing his imaginary six-and-a-half-foot-tall rabbit, Harvey, to all his sister Veta’s social events. Chaos ensues when Veta attempts to have him committed to a mental institution. The show will be performed at 421 Columbus St. Performances are May 9, 10, 16, and 17 at 7:30 p.m., with a 1:30 p.m. matinee on May 17. centralparkplayers.org.
May 17
Grand Haven: 4th Annual Grand Haven Jeep Fest. The 4th Annual Grand Haven Jeep Fest takes place Saturday, May 17, from 9 a.m. to 4 p.m. in historic downtown Grand Haven. Enjoy everything Jeep—see Jeep-themed vendors, shop local businesses, eat local food, and listen to live music. This family-friendly event features an improved obstacle course, a Friday night Kid’s Jeep Parade, a kick-off party, more registration spaces, and trail ride opportunities. Whether you’re a Jeep enthusiast or just looking for a fun Saturday outing, don’t miss out on this exciting day! For updates, follow the Grand Haven Jeep Fest page.
Mediterranean-inspired lunch and dinner featuring seasonal dishes, gyros, burgers, sandwiches & salads, house-smoked meats, and fresh seafood | 28 taps of craft beers & ciders | wine list | full bar & craft cocktails | sidewalk patio
Thurs., July 24 Music on Main*
Thurs., July 31 Sweet Summer Night* Outdoor Movie & Treats
Tues., August 5 National Night Out* ELM STREET
Thurs., August 7 Music on Main*
Thurs., August 14 Ice Cream Social DEKKER HUIS MUSEUM
Thurs., August 21 Music on Main* Mon., September 1 Labor Day Truck Parade* Sat., September 6 Fall Peddlers’ Market* An Artfully & Tastefully Curious Faire CHURCH STREET
October 2-4 Pumpkinfest* Fri., October 31 Downtown Trick or Treat*
Thurs., November 27 Zeeland’s Turkey Trot 8k* Mon., Dec. 1 Magical Christmas Parade* and City Tree Lighting Ceremony
December 3-5 Feel the Zeel of Christmas Sat., December 6 Sinterklaas DEKKER HUIS MUSEUM
Sat., December 13 Wreaths of Honor Laying Ceremony ZEELAND CEMETARY Sat., Feb. 21, 2026 Plaiderday Chili Crawl
Sat., May 24 Spring Peddlers’ Market* An Artfully & Tastefully Curious Faire CHURCH STREET
Mon., May 26 Memorial Day Parade*
Thurs., June 5 Music on Main* June 11–July 30 PopUp in the Park every Wednesday with Howard Miller Library LAWRENCE STREET PARK EXCEPT ON JULY 16 @ VANDE LUYSTER SQUARE
Thurs., June 12 Zeeland’s Chalk Fest*
Thurs., June 12 Music on Main*
Thurs., June 19 Music on Main*
Tues., June 24 Zeeland Zoom 5K*
Thurs., June 26 Music on Main* July 7-28 Zeelmania* every Monday evening July 1-29 Soundz of Summer Concert Series every Tuesday evening LAWRENCE STREET PARK
Thurs., July 10 Music on Main* July 11-12 Show & Shine Car Show & Cruise*
Thurs., July 17 Zeeland Fire & Rescue Pig Out LAWRENCE STREET PARK FOR MORE
*EVENTS THAT CAUSE STREET CLOSURES. Please