NANDINI JUNGLE RESORT & SPA DASHING WONDERLAND
FESTIVE SEASON 2022 - 2023
TIS THE SEASON TO CELEBRATE
Following the 2022 theme of HGI, The Wondrous Journey, this festive season, Nandini Jungle Resort & Spa will cast a Dashing Wonderland all over the resort, offering an array of a remarkable experiences blends with a flavourful culinary journey offering by HGI Corporate Executive Chef Ridwan Hakim, starting from Dec 20, 2022 until Jan 8, 2023
Dec 10 - Dec 24 10% OFF Spa Treatment at Sungai Spa Collection Witty Wishing Tree All guest are pleased to hang the wish card at our magical wishing tree. Dec 24 , 7pm - 10pm 8-courses Joyous Dinner live acoustic & children choir at The Wild Ginger Restaurant NICE OR NAUGHTY CHRISTMAS ACTIVITY
Savor the Joyous Christmas Dinner with your loved ones at The Dashing Wonderland. Chef Ridwan and his culinary team features a delectable 8-course menus whilst serenaded by the live acoustic at The Wild Ginger Restaurant. JOYOUS DINNER Dec 24, 2022 Start from 7pm - 10pm IDR 1.000.000++/Person
DINNER MENU
CHICKEN LIVER PATE
Garlic bread, cognac raisin gel, sprout
TUNA CARAMBOLA SALAD
Grape seaweed, carambola sambal, lemon basil pesto
CLASSIC BEEF TARTAR
Wagyu beef, parmesan chip, pickle shallot
SMOKED SALMON SALAD
Thin sliced zucchini, dragon fruit, dill cream, avocado purée
POACHED BLACK COD FISH
Tomato cherry, fennel and pomelo salad, asparagus, spiced cream sauce
NANDINI RIVER PRAWN
Baby potato, grilled river prawn, papaya salad
48 HOUR COMFIT SHORT RIB
Mushroom pur é e, roasted cherry tomato, black jus
BLACK BOTTOM TART
Strawberry sauce, chocolate dust, mango coulis
Sparkling Dinner, Start from 7pm - 10pm 8 courses at The Wild Ginger Restaurant IDR 1.000.000++ /Person Live Acoustic, Start from 7pm - 10pm Sparkling Swig & Nibble with DJ Performance, from 10pm - 12am Unlimited selected drinks and canape IDR 1.200.000++ /Person Full Sparkling IDR 2.000.000++ /Person
EVENING Primed to bring a touch of festivity to the year-end celebrations expect a medley of a sparkling evening, the spectacle starts with a Splendid 8-course dinner amidst the gaiety before winding up 2022 with unlimite swig and nibble at the dashing wonderland. The Spectacle Timeline ( 31 Dec 2022 )
SPARKLING
DINNER MENU
DEVIL QUAIL EGG
Gindara
SNAPPER CARPACCIO
Paprika
CRAB MEAT DUMPLING
WATERMELON COMPRESS
Breaded
SALMON TARTAR
NANDINI PORK BELLY
6+ WAGYU BEEF STRIP LOIN STEAK
Asparagus,
LEMON POSSET
mousse, beetroot gel, sprout
marmalade, avocado mouse, pickle shallot, orange dressing
Cream sage, chorizo, pickle Pennell
cheese, pickle shallot, baby curly endive
Squid ink crackers, granny smith apple, avocado pur
Moroccan baby carrot, pumpkin puré e, comfit shallot, spiced soy sauce
truffle potato, roasted cherry tomato, black jus
Strawberry sauce, cream, cherry
SPARKLING SWIG & NIBBLE Prolong the celebration to adios 2022 with loved ones in a sparkling moment with unlimited selected drinks and canape by our posh kitchen squad. Inclusion : Shimmering dessert table at lounge bar BBQ corner Free flow selected drinks Bubble toast Noise maker Entertainment: DJ Countdown DEC 31, 2022 - JAN 1, 2023 From 10pm - 12am
31 , Start at 7pm - 10pm 8 courses Sparkling Dinner at The Wild Ginger Restaurant
31, 10pm - 12am Sparkling Swing and Nibble at Wild Ginger Bar
6, 7pm - 9pm Orthodox Christmas Dinner at The Wild Ginger Restaurant
YEARS PROMOTIONS
Dec
Dec
Jan
NEW
ORTHODOX CHRISTMAS DINNER Orthodox Christmas Dinner specially arranged to celebrate the Orthodox Christmas. A Russian inspired festive where the guests can enjoy a unique dish yet perfect combination of homemade receipe from Chef Ridwan Hakim and Team. Just as Yuletide celebrations wrap up, the magic of Orthodox Christmas sets in with an elegant feast complete with all the festive decor, music and cheer also includes unlimited beverages. Saturday, January 7 from 6pm - 9pm 6-Course Menu (food only) IDR 700.000++/Person 6-Course Menu (includes 2 hours unlimited selected drinks) IDR 1.200.000++/Person
DINNER MENU
CHICKEN LIVER PATE
Garlic
ROASTED BEETROOT AND TOMATO
Cherry
BORSCH POTATO
DUCK WRAPS
GROUND BEEF STROGANOFF
BANANA CARAMEL
bread, cognac raisin gel, sprout
tomato, baby endive, beetroot dressing
Beef soup and potato with vegetables
breast, orange
sauce,
Marinated duck
hoisin
wild rocket salad
pasta, creamy stewed beef, Italian
Tagliatelle
parsley
Pistachio biscotti, strawberry sauce, lemon cream
WISHING YOU AN ENCHANTING 2023 FOR FURTHER INFORMATION & RESERVATIONS: WA: 0812 3687 1170 E: info@nandinibali.com
