Harrisburg Magazine October 2020

Page 31

TASTE THIS! It’s Friday. What’s for lunch?

Harrisburg Magazine staffers still think Friday is the best day of the week. Why? Because we know that lunchtime will be special. It’s the time we can relax and put our editorial taste buds to work by sampling items from local restaurants and offering our candid reviews in return. We’re still practicing social distancing and wearing our masks, and we’re just as hungry as ever. We look forward to sampling what’s out there look forward to accurately conveying the taste, texture, smell and presentation of the food items before us for our readers. While we started out with three local eateries—Soul House Café, Hong Kong Ruby and Market Street Deli, we’re proud to state that in all, fourteen local eateries have become part of Taste This! We would like to thank them for allowing us the opportunity to sample real food instead of relying on our brown bag lunches from home. If your eatery would like to be featured in Harrisburg Magazine then reach out to us. Contact your sales representative directly, call the main office at 717-233-0109, or contact Jackie Goodwin, editor, at jgoodwin@harrisburgmagazine.com.

AROOGA’S GRILLE HOUSE & SPORTS BAR

Arooga's Grille House & Sports Bar is an innovative full-service casual restaurant and bar with a sports and entertainment focus that combines exceptional food and beverages. Arooga’s has a diverse menu featuring fresh, made to order items created with high quality ingredients, which includes many organic and gluten free options, and not to mention their Buffalo Wing Festival award-winning wings. The equally impressive bar features handcrafted cocktails made with real fruit juices and premium spirits and 44 beers on draft including national and local craft favorites. 4301 Linglestown Rd, Harrisburg, PA 17112 (717) 909-9464 www.aroogas.com/aroogas-rt-39

HERE’S WHAT WE SAY ABOUT AROOGA’S

“Arooga’s provided us with a delicious lunch. They went above and beyond with the variety of selections. I really loved the crab pretzel!” —JoAnn Shover, Account Executive “Wow. What a feast! The ham filled Stromboli was delicious. The crust was so flaky and buttery. I loved the wings. They had just the right amount of heat and a great juxtaposition with the mild faux wings. Also loved the crab pretzel.” —Christina Heintzelman, Director of Operations “I absolutely loved those wings. Never had wings like this before. Unbelievable taste. So flavorful. I loved the crab pretzel. It was so creamy with great crab flavor. Loved everything!” —Mike Jurosky, Director of Sales and Marketing “Thank you Arooga’s for the great lunch. Everything was delicious. I loved the wings. Fantastic flavor. The crab pretzel was also delicious.” —Darwin Oordt, President/CEO “The wings were fantastic. Cooked to perfection. I also thought the crab pretzel was out of this world.” —Jackie Goodwin, Editor

HARRISBURG MAGAZINE OCTOBER 2020 29


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.