Health Magazine - Jan / Feb 2022

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EATING AN ANTI-CANCEROUS

DIET A healthy lifestyle can reduce the risks of certain cancers and research indicates that many types of cancers are linked to unhealthy eating patterns and a sedentary lifestyle. Here to explain more, Dietician Fahmida Jafri reveals how to incorporate a diet that may just help reduce your risk of cancer. Jan/Feb 2022

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What it means To eat healthy and to avoid the risk of cancer, Jafri recommends that an individual should maintain a healthy weight within normal BMI range. “There should be more whole grains, fresh vegetables and fruits included in the diet as well as a reduction in sugary, processed foods,” she says, as well as the inclusion of plant proteins, healthy fats, and fiber rich foods in the daily diet. Not limited to what we consume, she urges regular physical activity. “Keep yourself active; get involved in outdoor sports, walking, jogging or swimming at least three times a week, minimum one hour


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