HHI Employee Newsletter January-March

THEHERITAGEGOLFCOLLECTION ONHILTONHEADISLAND EMPLOYEENEWSLETTER

JANUARY - MARCH 2023

MANAGER'SMESSAGE

Team, THANK YOU for all your hard work and effort to create memorable experiences for all of our members and guests as they enjoy our incredible properties here on Hilton Head Island While our properties are outstanding, it’s really all of you that make the magic happen and create the “WOW” factor with each and every interaction

I thought I’d share a few accolades and on-line stats that we ’ ve received over the past six months:

OpenTable Diners’ Choice award goes to Lagerhead Tavern for South Carolina best for “Neighborhood Gem”

OpenTable Diners’ Choice award goes to Lagerhead Tavern for Hilton Head best for “Outdoor Dining”

Lagerhead Tavern- 77 reviews, average score of 4.42, out of 5.

Palmetto Hall Golf and Country Club, 34 reviews, average score of 4.21

Port Royal Golf and Racquet Club, 106 reviews, average score of 4 15

Shipyard Golf Club, 216 reviews, average score of 4.10

Oyster Reef Golf Club, 147 reviews, average score of 4.02

Total Reviews 580, average score of 4.14 with all outlets above a 4.0

Thank you for all your hard work and, as always, if there is ever anything I can do for you, please don’t hesitate to reach out to me at eboberg@heritagegolfgroup com or on cell at 702-739-4414

Eric Boberg, Vice President - Operations

THEHERITAGEGOLFCOLLECTION ONHILTONHEADISLAND

EMPLOYEENEWSLETTER

JANUARY - MARCH 2023

PORTROYALGOLF&RACQUETCLUB

EMPLOYEESWORKINGHARD

Parris Brown helping to keep the grounds looking sharp!

EMPLOYEE OFTHEMONTH

Sheila is helping to serve up some great food to our Members

Thank you to our outside team for all that you!

getting ready for Pub Night

Sports Shop team members, Bobby Bernard and John McMullan enjoying a little quiet time after checking several hundred golfers, tennis, and pickleball players. Thanks for all your efforts!

Chef Curtis, Line Cook Emellio, & Sous Chef Hank

Sous Chef Hank McGowan posing for a quick pic after lunch service

Miguel Cardona - February

Sheila Polite - January

EMPLOYEENEWSLETTER

Komla “Loyal” Faiwoo, Golf Outside Services

Jordyn Robinson, Accounts Payable

SPINACHARTICHOKEDIP

From the Kitchen of Chef Kim Knatzer

Ingredients:

Add 1 lb Cooked Shrimp if you would like Shrimp

and Spinach

Nonstick cooking spray

8 ounces cream cheese, at room temperature

1/2 cup sour cream

1/4 cup mayonnaise

1 clove garlic, grated

One 10-ounce box frozen leaf spinach, thawed, drained, squeezed dry and coarsely chopped (see Cook's Note)

One 14-ounce can artichoke hearts, drained well and coarsely chopped

1/2 cup shredded whole-milk mozzarella

3/4 cup freshly grated Parmesan

Kosher salt and freshly ground black pepper

Crackers, chips or toasted bread, for serving

Cook’s Note:

Directions:

1. Position a rack in the upper third of the oven and preheat to 350 degrees F Spray a 1-quart baking dish with nonstick cooking spray

2 Put the cream cheese, sour cream, mayonnaise and garlic in a large bowl Mix vigorously until combined and smooth (If you prefer, you can use a stand mixer fitted with the paddle attachment ) Add the spinach to the cream cheese mixture, breaking it up as you add it Add the artichokes, mozzarella and 1/2 cup of the Parmesan, mixing to combine Season with salt and pepper Transfer the mixture to the prepared baking dish and top with the remaining 1/4 cup Parmesan

3 Bake until the dip begins to bubble, 20 to 25 minutes Turn the oven to broil and continue to cook, keeping an eye on it so it doesn't burn, until the top is golden brown, about 5 minutes Serve warm with crackers, chips or toasted bread

To thoroughly dry the spinach, put the thawed spinach in a clean kitchen towel over a bowl or the sink and twist to squeeze out all the moisture

THEHERITAGEGOLFCOLLECTION ONHILTONHEADISLAND

EMPLOYEENEWSLETTER

JANUARY - MARCH 2023

SHIPYARDGOLFCLUB

EMPLOYEEOFTHEMONTH

DECEMBER2022 and keeps our fleet of equipment up and running. We are glad to have him on our Shipyard maintenance team.

We would also like to recognize our Equipment Technician, Oscar Gomez, and congratulate him on Employee of the Month! Oscar does a great job

EMPLOYEES WORKINGHARD

JANUARY2023

Jen Dickan is one of our beverage cart attendants at Shipyard and does a great job everyday taking care of all of our players/guests! She arrives everyday in a positive attitude, takes pride

in her job and makes sure that her fellow staff and customers are always number 1 Jen also picks up shifts at Oyster Reef when needed and does so with pride. We congratulate Jen on being January's Employee of the Month She deserves this 100%!

John Napper

Jealany cooking away at Brickyard.

THEHERITAGEGOLFCOLLECTION ONHILTONHEADISLAND

EMPLOYEENEWSLETTER

JANUARY - MARCH 2023

SHIPYARDGOLFCLUB

EMPLOYEEOFTHEMONTH

FEBRUARY2023

Troy Griffith has been selected as Shipyards employee of the month for February 2023 Not only does he provide excellent customer service, but he has demonstrated his leadership by going above and beyond each of his shifts by coming in early and staying late in order to provide our customers with an adequate amount of range balls. Troy does not leave his shift until he has filled every sand bottle and folded every towel in order to facilitate the expediency of the opening staff as well as covering for other shifts when asked

SPRINGHASSPRUNG!

Spring has sprung early this year and we are looking forward to the growing season here at Shipyard We recently completed a large-scale tree trimming project, trimming every palm tree and pruning trees causing shade and playability issues on Galleon and Clipper We also accomplished many other projects such as:

· Edged all cart paths

· Repaired all irrigation issues

· Cut back cordgrass

· Edged all sprinkler heads

· Bunker work

Jon Hall

The golf course is in good shape and the greens are rolling nicely We are excited to complete these projects and keep improving the course as we move forward into the growing season.

Grant Backus, Golf Course Superintendent

THEHERITAGEGOLFCOLLECTION ONHILTONHEADISLAND

EMPLOYEENEWSLETTER

JANUARY - MARCH 2023

OYSTERREEFGOLFCLUB

EMPLOYEEOFTHEMONTH

JANUARY2023

Rich Rollins has been a key member of the Oyster Reef Maintenance team for roughly 12 years His main role is our on-course mechanic, but he is much more valuable than that. In addition to his normal duties, Rich never hesitates to step up and help in every way possible From assisting with painting fairways, over seeding, and course maintenance, Rich also repairs any golf cart issues faster and better than the manufacturer. We have yet to find something that he can’t fix. We are extremely blessed to have him at Oyster Reef

FEBRUARY2023

and beyond for the customers. From the Dining room floor to mixing cocktails behind the bar, Ricky is the go-to guy in Lager Head Tavern, and we are fortunate that he is on our team

THEHERITAGEGOLFCOLLECTION ONHILTONHEADISLAND EMPLOYEENEWSLETTER

JANUARY - MARCH 2023

COMMITTEE MEETINGS

WELCOME, NEWEMPLOYEES!

January 2023

Alexis McGee

Bianca Memic

James Leedy

Jessica Holder

Joseph Hough

Kenneth Rowan

Mary Levy

Melanie Shumaker

Thomas Gleeton

William Hoole

February 2023

Andrea Ferrazza

Cameron Hutson

Cole Jacobson

Conrad Gall

Donald Hargrove

Ethan Ganter

Katherine Lederman

SAFEY COMMITTEE

Hilton Head Fire and Rescue hosted a CPR training class for Port Royal on January 23 and January 27.

Staff members were given quick and easy training guidelines for CPR/AED to better help serve our members, guests and fellow employees.

10 staff members participated.

Mildred Bearden, Jay Rusch, Parker Mulford, and Brian Crum participating in the CPR training class

EMPLOYEENEWSLETTER

JANUARY - MARCH 2023

EMPLOYEEBIRTHDAY'S

Carole Carter

Mitchel Levine

Katrina Larmon

Russel Bisbe

Ariel Claudio

Brooke Hawkins

Ganna Mykytyuk

Mary Grace Tabb

Roger Waggener

Maria Saccani

Tom Young

Kenneth Grant

Emidio Raposa

Rebecca Snyder

Dale Brown Jr.

Austin Borasky

Susan Belomy

Richard Dalquist

Megan Piatt

Shelia Polite

Jerome Fitzer

Mike Jackson

David Lilly

Vincent Conte

Ria Gates

Taylor Morris

William Hamilton

Raul Cortes

Kimberly Knatzer

Kaitlin Murrell

Michael Strobert

Michael Connell

Lisa Dahlstrom

Michelle Wylie

Kevin Finnin

Ted Sullivan

Diane Eyssartier

Luke Gross