Life Transformation Program Manual by Hippocrates Wellness

STORESERVICES

Building#6onthe map

Hippocrates StoreAmenities

• Phoneextension2102.

•Onceyoureceiveyourprotocollist:

-Youmaystopbythestoreandwe'llassistyouwith yoursupplementsandansweranyquestionsyouhave. Wewishtospendthetimeneededwithyoutomake yourtimevaluable.

-Ifyouarebusywithlecturesandappointmentsyou mayleavethelistandwewillputyourordertogether foryou.Wewillreviewitwithyouuponyourreturn.

•Youarealsoabletomailletters,packagesand shipyourbelongingsandsupplementshome. Onceyouleaveyouritemsatthestoreforshipping,your itemswillbepackedcarefullyandweighedtodetermine shippingcosts. Shippingcostswillbechargedatalater date.

•HippocratesMailOrderDepartment Monday-Friday9.00am-4.30pm (feelfreetoleaveamessageforthenextbusinessday) 877-582-5850

Youaremorethanwelcometoplaceyourorderonlineat https://store.hippocrateswellness.orgorviaemailto mailorder@hippocratesinst.org

What We Offer

• Books: BrianandAnnaClementfullseries,inspirational, sprouting,recipe,educational

•Supplements: LifeGive,OrthoMolecular, EidonMinerals, proteinpowder

•Sproutingequipment: Organicseeds,trays,etc.

• Kitchensupplies:Juicers,dehydrators,fermentingjars

• PersonalHygieneProducts:oralcare,haircare,skin care,sunscreen,insectrepellant,femininehygiene,and muchmore

• EMFprotection: Personal,car,home

• Organicbeds,pillowsandsheets

• WaterSystems:SteamDistillation,filterpurification

• Air PurifiersandFar Infra-RedSaunas

•Snacks:Wideassortmentofhealthysnacks,electrolytes

• FoodStorage:Waterbottles,anaerobicfoodstorage containers

• Gifts:stones,books,organicteeshirts

Brian Clement & Katherine C. Powell

by Brian Clement & Elliot Levy by Brian Clement & Anna Maria Clement

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Category2: LeafySprouts

What to Know Before you Grow

• Alfalfa • Garlic

• Broccoli

Varieties:

• Cabbage

• Clover

• Onion

• Radish

Seed Storage: Store all seed at room temperature in an air tight container such as a jar or bucket.

Seed Quantities: Start with 1 tablespoon. Adjust quantities as necessary.

• Glass or Plastic Jars

Containers for

• Easy Sprouter Soaking and Sprouting: . Plastic Pitchers

Choosing a location for your Containers:

Light: Humidity: Temperature: No direct sun. Low to Moderate. 50% or less is ideal. Between 65 and 75 degrees is ideal.

Containers for Greening: • Nylon Mesh

Choosing a location for Greening:

Water Quality/Type:

Water methods while sprouts are Greening:

• Colanders • Trays

Light: During the Greening Phase: Plenty of daylight. No direct sun. Humidity: Low to Moderate. 50% or less is ideal. Temperature: Between 65 and 75 degrees is ideal.

Use filtered water

• Spray bottle

• Pump-up sprayer • Vegetable sprayer at kitchen sink

To insure that your harvest maintains its freshness use Debbie Meyer Green Bags. These H f d St bags are impregnated with a natural mineral called "oya" that will absorb the ethylene arves mg an orage: gasses that are released. If used as directed these will certainly extend the life of your

ApproximateYields:

Using your Harvest: harvest.

Leafy Sprouts will increase in size and weight 9 to 10 times. This means that 1 tablespoon of dry seeds will yield 9 to 10 Tablespoons of sprouts.

Leafy Sprouts can be added to a salad, or simply eaten alone. They can also be juiced in a juicer that is capable of juicing wheatgrass.

Artificial Fertilizers

•Containharmfulsaltsthatcontaminatesoiland createhardpanwhichlockupwaterandothernutrients.

•Destroysearthwormsandbeneficial microorganisms.

•AccordingtoTheCarbonConnection"Every poundofexcessnitrogenappliedtothesoilbyartificial fertilizerdestroys100poundsofhumus."

•Nitrogenfertilizerlossesgetintowaterways, whichcanleadtoeutrophication(nutrientloading)and hypoxia (oxygen depletion)oflargebodiesofwater. An exampleofthisliesintheMississippiValley Basin,where yearsoffertilizernitrogenloadingintothewatershed fromagriculturalproductionhaveresultedinahypoxic "deadzone"intheGulfofMexicothesizeof NewJersey.

•Plantsgrownwithammoniabasedsynthetic fertilizeractuallyattractpestsanddiseases(EarthKind Gardening,1993).

•Syntheticnitrogenfertilizerincreasesthe amountsoftoxicnitrates. Accordingtothe National ResearchCouncil,6ofthetop7and9ofthetop15foods withcancercausingrisksareproducedwithproducts withhighnitratecontent.

•VitaminCdecreasesassyntheticnitrogen fertilizerincrease (SoilScientist,USDA).

•Mostsyntheticfertilizerusefillerstohelpcarry thenutrientsthatarenotlistedonthelabel.Theycanbe chemicalsalts,sand,limedolomiteorevendangerous heavymetals.

•AseriesofinvestigativereportsbytheSeattle TimesNewspaperhasfoundthatmanycompaniesthat manufacturesyntheticfertilizeraddhazardouswaste andradioactivewastetotheirfertilizers(July-August 1997-1999).

•Artificialfertilizercouldreplacekeyelements butcouldnotreplenishvibranthealthytopsoil,or humusrequiredtogrowhealthgivingfood. Humus isn'taninertsubstancecomposedofseparable elementsbutacomplexecosystemwithmanydiverse microorganisms.

•Thebiggestpartofthenaturalnitrogencycle isperformedbysoilbacteria. Artificialfertilizerdisrupts this.

•Accordingtothebook "Topsoil&Civilization" everygreatnationhasrisenandfallenaccordingtothe qualityoftopsoil.

Sewage Sludge

•Isaviscioussemisolidmixtureofbacteria andvirus-ladenorganicmatter,toxicmetals, syntheticorganicchemicalsandsettledsolids removedfromdomesticandindustrialwaste wateratasewagetreatmentplant.

•Containsover60,000toxicsubstancesand chemicalcompounds.

•Sewageplantsdetoxify42%ofthehazardous componentsthroughbiodegradation. Another 25%escapesintotheatmosphereand19%are dischargedintolakesandstreams.Theremaining 14%,approximately28millionpoundsperyear, windsupassewagesludge.

•Oncecreatedthismustbedisposedofand thecheapestmethodavailableistospreadsludge onfarmfields.

•TheWEF{WaterEnvironmentFederation) isthemainlobbyassociationfor USsewage treatmentplantsandisworkingcloselywiththe EPAtopersuadefarmersandfoodprocessorsthat sewagesludgeisabeneficialfertilizer,whichthey renamebiosolids.

•In1994,the USGeneralAccountingoffice foundthatthefullextentoftheradioactive contaminationofsewagesludgeanditsrelated by-productsareunknown.

Bioengineering orGMOs (GeneticallyModified Organisms)

•Aradicalnewtechnologythatforcesgenetic informationacrosstheprotectivespeciesbarrier inanunnaturalway.

•Genesfromonespeciesareinsertedinto another. Forexamplegenesfromthearctic flounderwhichhas"antifreeze"propertiesmaybe splicedintoatomatotopreventfrostdamage.

•71%ofallGMcropsweregenetically engineeredtobeherbicide-resistantsothatafield canbesprayedwithchemicalsandeverythingwill dieexcepttheresistantcrop.

•GMsoyisinabout60%ofallprocessedfood. GMmaizeisinabout50%ofprocessedfoods. GM enzymesareusedthroughoutthefoodprocessing industry. Governmentregulationsonlabeling exclude95-98%oftheproductscontainingGM ingredients.