Images Arizona September 2021 by Images Arizona Magazine

September 2021

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September 2021

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COME DANCE WITH ME Writer Shannon Severson Photography by Arleen Hazen

COMMUNITY EVENTS Writer Joseph J. Airdo

NEVER FORGOTTEN Writer Joseph J. Airdo Photography by Nate Decker

AQUATIC TRANQUILITY Writer Joseph J. Airdo

Photography by Mark Laverman

STYLISH SIPS Writer Shannon Severson

NO-BAKE BLUEBERRY PIE Writer and Photographer Francine Coles

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PUBLISHER Shelly Spence

MANAGING EDITOR Joseph J. Airdo

GRAPHIC DESIGNER Meaghan Mitchell

CONTRIBUTING WRITERS Joseph J. Airdo Amanda Christmann Francine Coles Shannon Severson

PHOTOGRAPHERS Bryan Black Francine Coles Loralei Lazurek Carl Schultz

ADVERTISING SALES Shelly Spence 623-341-8221 shelly@imagesaz.com

September is the absolutely perfect time to enjoy our state’s many amazing lakes. The monsoon and all of the turbulent weather occurrences that came with it have subsided. The scorching summer heat has also abated to far more tolerable temperatures — albeit ones that still make a dip in the water feel just fantastic. My personal favorite is Bartlett Lake for a variety of reasons. First of all, it features some spectacular amenities, including the Bartlett Lake Marina Boat Club that makes it possible for you to use watercraft ranging in type from pontoons to Sea-ray boats. Its yearly fee is far less than the cost of boat ownership which — when you factor in insurance costs, slip fees, maintenance, repairs and storage — can become quite expensive. Secondly, Bartlett Lake offers some of the most picturesque views Arizona has to offer. Boasting 2,815 acres of water surface, the lake is surrounded by majestic mountains as well as a stunning display of desert plants and wildflowers. Moreover, fishers report having a lot of luck hooking largemouth and smallmouth bass at Bartlett Lake, which is just 17 miles northeast of Carefree — probably the best reason it is my favorite Arizona lake. Bartlett Lake Marina owner and operator Bryan Church is also a friend of mine and an incredibly nice guy who has been committed to preserving and maximizing the potential of this Arizona gem for more than 25 years now.

Images Arizona P.O. Box 1416 Carefree, AZ. 85377 623-341-8221 imagesarizona.com Submission of news for community section should be in to shelly@imagesaz.com by the 5th of the month prior to publication. Images Arizona is published by ImagesAZ Inc. Copyright © 2021 by ImagesAZ, Inc. All rights reserved. Reproduction, in whole or part, without permission is prohibited. The publisher is not responsible for the return of unsolicited material.

Local First A R I Z O NA 8

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Among many other stories that showcase our state’s greatness, this month’s issue of Images Arizona includes pieces that dive deeper into Arizona’s lakes (pun intended), offering a look at their recreational opportunities, scenic extravagance and wildlife wonder. It is my hope that these stories encourage you to appreciate and take advantage of our state’s breathtaking bodies of water before summer officially bids us adieu for yet another year. I also want to welcome to our Images Arizona team food blogger Francine Coles, an incredibly creative chef who will be sharing her inconceivably delicious recipes with us each month — beginning with a no-bake blueberry pie that is simply sublime. Cheers! Shelly Spence Publisher, Images Arizona magazine shelly@imagesaz.com 623-341-8221

September 2021

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From left: Natalie Holt, Mary Alice Hegreness, Darlyne Smith, Jan Snow, Mary King, Diana Wilkinson, Arleen Hazen, De Hawk, Mary Cary, Joyce Bridge and Arlene Kamarata

Writer Shannon Severson // Photography by Arleen Hazen

From left: Jeanette Doyle, Jan Snow (hidden”), Diana Wilkinson, De Hawk, Arleen Hazen, Mary King, Arlene Kamarata and Joyce Bridge i m a g e s a r i z o n a . c o m Se pte m b e r 2 02 1

Music is one of the most powerful creative forces in the human experience and dance is the physical manifestation of that force. A talented group of tap-dancing ladies called the Desert Cactus Kickers is proving that dancing is also a lot of fun regardless of one’s age.

are supportive of one other behind the scenes and then there are those famous legs.

Having entertained Valley denizens for nearly 30 years, the women are known for their beautiful costumes, high energy choreography and gorgeous legs — all of which have earned them the nickname “The Rockettes of Arizona.”

It’s that enthusiasm, star quality and sense of fun that has been the soul of the group since its origin.

To be a member of the Desert Cactus Kickers, one must be 50 years of age or a grandmother. The age requirement may be the group’s niche but the incredible talent of its members is what makes it unique. The ladies have performed around Arizona and Nevada, often in Carefree at the Sanderson Concert Pavilion, in parades and competitions and have found particular satisfaction in visiting assisted living and memory care facilities. They even tried out for NBC’s “America’s Got Talent” a few years back –– and got quite a bit of screen time on the show. “It’s a wonderful group,” says Mary King, the director of the Desert Cactus Kickers. “We’ve been going strong for 28 years and we are recruiting new members. We play all around the Valley and we are looking forward to getting back to performing.” Originally a native of California with a background in the entertainment industry, King found the group when she moved to Cave Creek from Prescott. She was looking for a tap dance group similar to one she enjoyed up north. “I walked in on them and could tell it was a much more professional group than my previous one,” she says. “But they were so wonderful and said if it takes you a year to get up to speed, that’s fine. Well, it didn’t take a year, but the group works with everyone. We even had a legally blind woman dance with us. Everyone dances and performs as they can.” A nonprofit performing arts organization, the Desert Cactus Kickers uses the donations they receive to cover costs that include practice space, travel, costumes and a piano player who entertains the crowd during costume changes. Any overflow of funds goes toward visiting locations that couldn’t afford to host them otherwise. It’s all about spreading joy and entertaining the crowd.

“People say, ‘Oh my God! Look at those legs,” King says. “I won’t tell the secret, but it has something to do with spandex.”

THE DANCING QUEEN

The Desert Cactus Kickers began in 1993 with founder Arlene Kamarata. At the age of 87, she’s still performing with this dynamic dance troupe and is known to her proud grandkids as “The Dancing Queen.” “I danced with the Dancing Grannies in Flagstaff one summer,” Kamarata says. “When I came home, I missed it terribly. So my husband, George, said, ‘Why don’t you start your own group? Just put an ad in the paper and see if anybody else is interested.’” Soon, a group of about eight women were meeting at her house and decided to make it official. A dance teacher and studio were located. All they needed was a name. “We used to drive up Cave Creek Road into town and there was a cactus that looked like a dancer with her leg up and arms raised,” Kamarata says. “We took a photo with it and said, ‘Let’s call ourselves the Desert Cactus Kickers.” Over time, the group longed to learn more routines and less back-to-basics teaching since they were all relatively experienced dancers. Kamarata began teaching what she knew from the Flagstaff group, kicking off a tradition of having group members as teachers and choreographers. That’s not to say there weren’t a few doubters, though. “One woman told us we were busting our brains for nothing and that we wouldn’t last three months,” Kamarata says. “I wish I could tell her we are still going strong.” Kamarata has many treasured memories of the group, including how her friends have supported her and how her late husband, George, was dedicated to helping the dancers in whatever way he could. One winter, when the group had nighttime practices at a studio in a dimly lit area, there was an adjacent property that was home to some unsavory characters. George was concerned for the women’s safety.

King says it’s a gregarious and dedicated troupe that is “on” whenever they’re performing. They are hard-working, they

September 2021

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From left: Jennette Doyle, Joyce Bridge, Darlyne Smith, Arlene Kamarata, Sue Neubauer, Mary Cary, Mary King, Jan Snow, De Hawk, Diana Wilkinson and Arleen Hazen

From left: Sue Neubauer, Arlene Kamarata, Darlyne Smith, Diana Wilkinson, Arleen Hazen, De Hawk, Mary King, Tammy Pistole, Mary Cary and Joyce Bridge

Darlyne Smith, Mary Cary, Jan Snow, Sue Neubauer, De Hawk, Tammy Pistole, Arleen Hazen and Arlene Kamarata

From left: Mary Cary, Mary King, De Hawk, Jan Snow, Arlene Kamarata and Tammy Pistole

“My husband came up every night in the winter,” Kamarata says. “He would walk everyone in, wait in his car with a gun then walk everyone back to their cars. My husband loved these girls so much. He never missed a single show.” When Kamarata suffered personal losses, including her husband’s passing and her sister being killed in an automobile accident, the group was there to support her. “My dancing sisters were so good to me and so wonderful,” Kamarata says. “We are more than just friends; we are more like sisters. It was beautiful.” Kamarata decided to pass the torch to former director Arleen Hazen in 2013 but remains a central figure in the group. “I tell them all the time that I’ll keep dancing as long as they let me,” she says. “Physically and mentally, I feel that it’s helped me. I’m not as graceful as some of them, but I think I’ve held up pretty good.”

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“

We used to drive up Cave Creek Road into town and there was a cactus that looked like a dancer with her leg up and arms raised. We took a photo with it and said, ‘Let’s call ourselves the Desert Cactus Kickers.

SHUFFLE, BALL CHANGE

Hazen found the group in 2003 when she moved to the area and was invited to check it out by a neighbor. “I’d tap danced when I was young and enjoyed it, but it was long gone — or so I thought,” Hazen says. “I said I’d like to try it out and my friend called me the night before practice started and said, ‘We’re going tomorrow.’ I agreed and I’ve never looked back.” Hazen’s creative and technical talents have been a huge contribution to the crew. She began by cueing up CDs for practices and performances and now utilizes digital tunes via Bluetooth. Since the group only practices together once per week during the season, it’s important to have video breakdowns of the choreography primarily by Jan Snow so the women can practice at home. Choreography talent runs deep in this group, so there are also dances choreographed by members Tammy Pistole, Mary Cary and Sue Neubauer. Hazen’s photography skills capture the colorful spirit of the Desert Cactus Kickers’ upbeat performances. When she’s on stage, she hands over the set-up to one of the dancers’ husbands to film and snap pictures. Hazen is also an adept seamstress. “We have done a lot of sewing over the years and sometimes make our own costumes,” Hazen says. “We have a two-man horse I made and we’ve used it in our Christmas show and in a couple of Western dancers. Mary [King] helped me with it. When you put two people inside, it comes alive. We named her Lily the Philly; people really like her.”

Arlene Kamarata When some health challenges began to arise for Hazen, she looked to King to take on the director role in October 2020. She remains heavily involved with the group and is working on the choreography videos for a new routine to the classic, “Singin’ In The Rain.” She says the group typically adds at least two new dances to its repertoire each season and is looking forward to being back in action as pandemic health restrictions ease.

THE MIRACLE OF MUSIC

Something that King, Kamarata and Hazen universally cite as a standout experience is their visits to assisted living and memory care facilities — something that had to be suspended during the COVID-19 pandemic. “Studies show that music memory is the last to go in Alzheimer’s Disease,” King says. “People may not remember their own names, but they remember every word to the songs. They get up and dance. It’s pretty thrilling.” The Desert Cactus Kickers sometimes arrives to see memory care residents quietly slumped in their chairs, heads down and non-reactive. Then, the music starts, the dancers assemble — often with props like lariats, canes, hats and umbrellas. As the troupe taps, spins and kicks, heads raise, eyes twinkle, toes tap and the memories come roaring back. “It’s so rewarding,” Kamarata says. “These people grab us and hold us and thank us. When the music begins and their heads rise and their hands are moving, sometimes it makes me want to cry. You can see they want to get up and dance with you.” That camaraderie and personal satisfaction keep members in the group year after year. Looking back, Kamarata marvels at what began as her dream to dance again. “I keep saying, ‘How in the world did all these beautiful, wonderful women find us?’” she says. “It’s been quite an adventure for me. I’ve already told my kids that if I die on the dance floor, I’ll be doing what I love so I don’t care. My headstone has to say, ‘Come Dance With Me.’ I’ve already told my kids. “We are pretty darn lucky that we got the cream of the crop and it all just fell into place. We are looking for new members, too. We need some new, younger blood and anyone older who can dance. We would love to have them, too, and we will hopefully continue on as the Desert Cactus Kickers.” desertcactuskickers.com

September 2021

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COMMUNITY

2021 SEPTEMBER

Writer Joseph J. Airdo

Sept. 4

CREEKWEST SUMMERFEST The town of Cave Creek will host a free, family event to benefit Arizona Foothills 911. Attendees may enjoy shaved ice, a bounce house, drive-in movies and a full bar with drink specials at Big Earl’s Greasy Eats. Meanwhile, Local Johnny’s will offer a water slide bounce house, live music and two full bars with drink specials. Finally, Bryan’s Barbeque will host a character lunch and live music while pinball games and food trucks will be on tap at The Eddy. Free. 3–9 p.m. See website for schedule and location information. 480-488-9129; frontiertownaz.com

Through Sept. 12

STEEL MAGNOLIAS

Sept. 2

alternative music worlds. $38.50+. 7:30 p.m. Musical Instrument Museum,

The Phoenix Theatre Company

KEIKO MATUSI CONCERT

presents its production of a

Musical Instrument Museum will

story about women who form

welcome acclaimed pianist, composer

friendships as strong as steel,

and humanitarian Keiko Matsui, whose

which they are forced to lean on

exquisite compositions replete with lush

when tragedy strikes. See website

harmonies and global rhythms create

JAMES MCMURTRY CONCERT

for price and times. The Phoenix

timeless musical anthems. $49.50+.

Musical Instrument Museum will

Theatre Company, 1825 N. Central

7 p.m. Musical Instrument Museum,

welcome acclaimed singer-songwriter

Ave., Phoenix. 602-254-2151;

4725 E. Mayo Blvd. Phoenix. 480-478-

James McMurtry. $33.50+. 7:30 p.m.

phoenixtheatre.com

6000; mim.org

Musical Instrument Museum, 4725 E.

4725 E. Mayo Blvd. Phoenix. 480-4786000; mim.org

Sept. 4

Mayo Blvd. Phoenix. 480-478-6000;

Through Oct. 6

Sept. 3

Desert Foothills Library hosts an

Musical Instrument Museum will

EXPERIENCE INDIA

exhibit of Katalin Ehling’s artwork

welcome the Western swing–gypsy jazz

Musical Instrument Museum will

— from fashion drawings and batiks

trio Hot Club of Cowtown, whose

celebrate the culture of India with

to watercolors and autobiographical

hoedowns, traditional tunes and

live music and dance performances,

collages. Free. Desert Foothills

Western swing-inspired music preserves

curator talks and other family-

Library, 38443 N. Schoolhouse Road,

musical traditions that have often been

friendly activities. $20; youth

Cave Creek. 480-488-2286; dfla.org

overlooked by the mainstream and

discounts available. 9 a.m.–5 p.m.

KATALIN EHLING ART EXHIBIT

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HOT CLUB OF COWTOWN CONCERT

mim.org

Sept. 4 and 5

Sept. 8

Sept. 10–19

Musical Instrument Museum will

Starlight Community Theater will

welcome guitarist Vieux Farka Touré,

present its production “One Flew

who has established himself as one of

Over the Cuckoo’s Nest.” See

the world’s rare musical talents with a

website for price and times. Starlight

The North Valley Jewish Community

distinct style that pays homage to the

Community Theater, 1611 W.

Association will celebrate the High

past while looking toward the future.

Whispering Wind Dr., Suite 9, Phoenix.

Holidays with evening and morning

$38.50+. 7 p.m. Musical Instrument

starlightcommunitytheater.com

services for Rosh Hashanah, an

Museum, 4725 E. Mayo Blvd.

evening service for Kol Nidre and a

Phoenix. 480-478-6000; mim.org

Musical Instrument Museum, 4725 E. Mayo Blvd. Phoenix. 480-478-6000; mim.org

Sept. 6–16

HIGH HOLIDAY SERVICES

VIEUX FARKA TOURÉ CONCERT

morning and Yiskor service for Yom Kippur. All services will be led by Rabbi Robert Bonem. A traditional

Sept. 9 and 10

ONE FLEW OVER THE CUCKOO’S NEST

Sept. 11

PETER ROWAN CONCERT

follow at the Anthem Country Club

KARLA BONOFF CONCERT

for an additional charge. $106;

Musical Instrument Museum will

who will perform a concert of bluegrass

included in annual membership. Call

welcome singer-songwriter Karla Bonoff,

music. $33.50+. 7 p.m. Musical

or email Fran Kesselman for dates,

whose songs have become hits for

Instrument Museum, 4725 E. Mayo

times and additional information.

Bonnie Raitt, Wynonna Judd and Linda

Blvd. Phoenix. 480-478-6000; mim.org

The North Valley Jewish Community

Ronstadt. $38.50+. 7:30 p.m. Musical

Association, 39506 N. Daisy

Instrument Museum, 4725 E. Mayo

Mountain Drive, Suite 122-198,

Blvd. Phoenix. 480-478-6000; mim.org

break-the-fast buffet dinner will

Anthem. 623-322-0957; fkesselman@ cox.net; nvjca.org

Sept. 7

Sept. 9 and 28

LIBRARY BOOK CLUB

Musical Instrument Museum will welcome singer-songwriter Peter Rowan,

Sept. 12

CRYSTAL BOWL HEALING CONCERT FOR A CAUSE The Space Healing Center and Local

Desert Foothills Library will host a

Jonny’s will present a sound healing

book club featuring Louis Bromfield’s

concert during which attendees will

“Early Autumn.” Community

take part in various meditative practices

Hospice of the West facilitators will

members may choose to participate

that ensure a relaxing and rejuvenating

lead a gathering of caregivers. Free. 10

Sept. 9 on Zoom from the comfort

afternoon. The healing experience aims

a.m. Desert Foothills Library, 38443

of their own home or Sept. 28 in-

to induce a meditative state with crystal

N. Schoolhouse Road, Cave Creek.

person at the library. Free. 10 a.m.

bowls, gongs and other instruments.

480-488-2286; dfla.org

Desert Foothills Library, 38443 N.

$25. 4–6 p.m. Local Jonny’s, 6033 E.

Schoolhouse Road, Cave Creek. 480-

Cave Creek Road, Cave Creek. 602-

488-2286; dfla.org

492-6643; thespaceaz.com

Sept. 10

Sept. 13 and 27

CARING FOR THE CAREGIVER

Sept. 7

JERRY DOUGLAS BAND CONCERT welcome Dobro guitar master Jerry

INTERNATIONAL FILM SERIES

Douglas, who incorporates elements

Desert Foothills Library will host a

will lead a gathering that will guide

of country, bluegrass, rock, jazz, blues

screening of “Mustang” from Turkey.

individuals through their personal

and Celtic music into his distinctive

Gary Zaro will host a post-screening

process of grief. Free. 9:30 a.m.

musical vision. $44.50+. 7 p.m.

discussion. Free. 3 p.m. RSVP.

Desert Foothills Library, 38443 N.

Musical Instrument Museum, 4725 E.

Desert Foothills Library, 38443 N.

Schoolhouse Road, Cave Creek. 480-

Mayo Blvd. Phoenix. 480-478-6000;

Schoolhouse Road, Cave Creek. 480-

488-2286; dfla.org

mim.org

488-2286; dfla.org

Musical Instrument Museum will

HEALING PATHWAY Hospice of the West facilitators

September 2021

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Sept. 7–Oct. 15

FOOTHILLS EMPTY BOWLS ART AUCTION The Empty Bowls Project will host an online sale and auction of art and bowls created and donated by members and friends of the Sonoran Arts League. The 22nd annual fundraiser, which benefits Foothills Food Bank and Resource Center, will conclude with a lunch and art auction to honor World Hunger Day 11 a.m.–1 p.m. Friday, Oct. 15 at Harold’s Corral, 6895 E. Cave Creek Road, Cave Creek. foothillsfoodbank.com

Sept. 14

GET LIT BOOK CLUB

Gary Zaro will host a post-screening

feature educational workshops and

discussion. Free. 3 p.m. RSVP.

a band contest, camping and kids’

Desert Foothills Library, 38443 N.

activities. See website for prices and

Desert Foothills Library will host a

Schoolhouse Road, Cave Creek. 480-

schedule. Pepsi Amphitheater at Fort

happy hour book club featuring Lama

488-2286; dfla.org

Tuthill County Park, 2446 Fort Tuthill

Rod Owens’ “Love and Rage: The Path of Liberation Through Anger.” Free. 5 p.m. RSVP. See website for

Sept. 17–26

location. 480-488-2286; dfla.org

ARIZONA RESTAURANT WEEK

Sept. 16

The Arizona Restaurant Association

HIGH SCHOOL MUSICAL, JR.

will host its 14th annual Fall Arizona

Desert Foothills Theater will present its

Restaurant Week — a 10-day

production of “High School Musical,

dining extravaganza during which

Jr.,” a stage adaptation of Disney’s

participating restaurants around

hit movie musical. $25+. See website

Arizona will offer special three-course

for times. Cactus Shadows Fine Arts

prix fixe menus. $33+. See website for

Center, 33606 N. 60th St., Scottsdale.

locations. arizonarestaurantweek.com

480-575-2039; dftheater.org

Sept. 17–26

Sept. 18

LITERARY SALON Desert Foothills Library will host an informal discussion of books, film and theater, with this month’s focus being race relations. Free. 10 a.m. Desert Foothills Library, 38443 N. Schoolhouse Road, Cave Creek. 480488-2286; dfla.org

LITTLE KNOWN WAR STORIES OF WWII

Flagstaff Friends of Traditional Music

RUTHIE FOSTER CONCERT

will host its annual Pickin’ in the

Musical Instrument Museum will

Pines bluegrass and acoustic music

Desert Foothills Library will host

welcome Austin, Texas-based musical

festival. In addition to a stellar lineup

a screening of “Hell to Eternity.”

artist Ruthie Foster, who will perform

of musicians, the festival will also

a concert of blues music. $38.50+.

Sept. 17

Loop, Flagstaff. pickininthepines.org

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PICKIN’ IN THE PINES

7:30 p.m. Musical Instrument Museum, 4725 E. Mayo Blvd. Phoenix. 480-4786000; mim.org

Sept. 18

SMITHSONIAN MAGAZINE MUSEUM DAY Cave Creek Museum will celebrate Smithsonian Magazine Museum Day by offering free entry to guests who present Museum Day tickets available at smithsonianmag.com. The 51-year-old museum’s mission is to preserve the artifacts of the prehistory, history, culture and legacy of the Cave Creek Mining District and the Cave Creek/Carefree foothills area through education, research and interpretive exhibits. Free. 1–4:30 p.m. Cave Creek Museum, 6140 E. Skyline Drive, Cave Creek. 480488-2764; cavecreekmuseum.org

Sept. 19

BAROQUE TO THE FUTURE MusicaNova Orchestra will perform a concert featuring music from composers of the late 17th and early 18th centuries. $33+. 2 p.m. Musical Instrument Museum, 4725 E. Mayo Blvd., Phoenix. 480-478-6000; mim.org

Sept. 22

KANDACE SPRINGS CONCERT Musical Instrument Museum will welcome Nashville-based singer, songwriter and pianist Kandace Springs, whose comely alto becomes a conduit that touches upon soul, jazz and

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pop. $38.50+. 7 p.m. Musical Instrument Museum, 4725 E. Mayo Blvd. Phoenix. 480478-6000; mim.org

Nanette McClelland-Miller, Agent

Sept. 23

623-742-6866

THE SKATALITES CONCERT Musical Instrument Museum will welcome The Skatalites, which proudly presents the music of Jamaican ska. $33.50+. 7:30 p.m. Musical Instrument Museum, 4725 E. Mayo

nanettemiller.com Fry’s Shopping Center: Next to Verizon and Tru Burger

Blvd. Phoenix. 480-478-6000; mim.org September 2021

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Oct. 1–3

PRESCOTT AREA ARTIST STUDIO TOUR The Prescott Area Artist Studio Tour will feature more than 100 artists throughout the Prescott/Quad-City area, offering attendees an opportunity to visit with the artists, observe the creative process and purchase one-of-a-kind works of art. Numerous mediums will be on display, including painting, ceramics, jewelry, textiles, digital art and more. Free. 10 a.m.–4 p.m. See website for locations. prescottstudiotour.com

Sept. 24

JULIAN LAGE TRIO CONCERT

banjo, guitar and harmonica. $28.50+. 7:30 p.m. Musical Instrument Museum, 4725 E. Mayo Blvd. Phoenix. 480-4786000; mim.org

Musical Instrument Museum will welcome Julian Lage Trio, whose lyrical writing reveals a love for

Sept. 26

Sept. 27

CAVE CREEK MUSEUM DOCENT TRAINING Cave Creek Museum will offer inperson docent training for individuals

songbook standards and the bold,

THE SECRET SISTERS CONCERT

memorable compositions of jazz

Musical Instrument Museum will

Creek Museum, 6140 E. Skyline

idols. $33.50+. 7:30 p.m. Musical

welcome Americana and folk duo

Drive, Cave Creek. 480-488-2764;

Instrument Museum, 4725 E. Mayo

the Secret Sisters — Laura and Lydia

cavecreekmuseum.org

Blvd. Phoenix.

Rogers. $33.50+. 2:30 p.m. Musical

480-478-6000; mim.org

Instrument Museum, 4725 E. Mayo

early rock and blues as well as

Blvd. Phoenix. 480-478-6000; mim.org

Sept. 26

THE SMALL GLORIES CONCERT

Sept. 27

CARBON LEAF CONCERT

interested in serving as museum volunteers. Free. 9–11:30 a.m. Cave

Sept. 27

TOMMY CASTRO AND THE PAINKILLERS CONCERT Musical Instrument Museum

Musical Instrument Museum will

will welcome guitarist, singer and

welcome roots powerhouse duo the

welcome Virginia quintet Carbon

songwriter Tommy Castro, whose

Small Glories, who will perform

Leaf, whose musical style drifts

repertoire is a dynamic mix of

a concert of folk-pop melody and

between Americana, indie rock, folk,

1960s-influenced guitar-fueled blues,

instrumentation featuring songs of love,

bluegrass, Celtic and pop traditions.

testifying Memphis-soaked blue-

loss and environment, delivered with

$38.50+. 7 p.m. Musical Instrument

eyed soul and Latin-tinged East San

soaring, interwoven vocals on various

Museum, 4725 E. Mayo Blvd.

Jose funk. $33.50+. 7 p.m. Musical

combinations of stomping clawhammer

Phoenix. 480-478-6000; mim.org

Instrument Museum, 4725 E. Mayo Blvd. Phoenix. 480-478-6000; mim.org

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Sept. 29

JIGJAM CONCERT Musical Instrument Museum will welcome acclaimed quartet JigJam, who blends the best of traditional Irish music with bluegrass and Americana in a new genre that has been branded as “I-Grass” (Irish-influenced bluegrass). $28.50+. 7 p.m. Musical Instrument Museum, 4725 E. Mayo Blvd. Phoenix. 480478-6000; mim.org

Sept. 30–Oct. 3 MATILDA, JR.

Musical Theatre of Anthem will present its production of “Matilda, Jr.,” a story about a special little girl with an extraordinary imagination. $25+. See website for times. Musical Theatre of Anthem, 42201 N. 41st Drive, Anthem. 623-336-6001; musicaltheatreofanthem.org

Oct. 2

BLKBOK CONCERT Musical Instrument Museum will welcome uniquely gifted pianist BLKBOK, who uses his dexterous neo-classical arrangements and melodic scores to audibly illustrate experience across pivotal moments in American history. $23.50+. 7:30 p.m. Musical Instrument Museum, 4725 E. Mayo Blvd. Phoenix. 480-478-6000; mim.org

Oct. 6

LE VENT DU NORD CONCERT Musical Instrument Museum will welcome Le Vent du Nord, whose vast repertoire draws from both traditional sources and original compositions while enhancing its hard-driving soulful music rooted in the Celtic diaspora with a broad range of global influences. $33.50+. 7 p.m. Musical Instrument Museum, 4725 E. Mayo Blvd. Phoenix. 480-478-6000; mim.org

September 2021

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Oct. 9

ONCE ON THIS ISLAND, JR. AUDITIONS Photo by Michele Celentano Musical Theatre of Anthem will audition potential cast members for its upcoming production of “Once on This Island, Jr.,” a highly original theatrical adaptation of Hans Christian Andersen’s fairy tale “The Little Mermaid.” Auditionees aged 6–18 should prepare a musical theater song. Audition preparation workshops are available for an extra charge. $325; sibling discounts available. 10:30 a.m. RSVP. Musical Theatre of Anthem, 42201 N. 41st Drive, Anthem. 623-336-6001; musicaltheatreofanthem.org

Oct. 10

a four-course dinner, silent and live

home for the campus. The two-story

auctions and a live helicopter ball

design on the northeast corner of

drop. Participants who register by Sept.

Gavilan Peak Parkway and Arroyo

15 will be entered to win three guest

Norte Drive will include a large

Musical Instrument Museum will

passes to play at Anthem Golf and

gym, football/soccer field, lab rooms,

welcome The Quebe Sisters, who

Country Club. Email for sponsorship

special education rooms, library and

present a unique Americana blend

opportunities and registration

more to serve students in grades

of Western swing, jazz-influenced

information. Anthem Golf and Country

K–12. greatheartsamerica.org.

swing, country, Texas-style fiddling

Club, 2708 W. Anthem Club Drive,

and Western music. $38.50+. 7 p.m.

Anthem. jennifer.moore@clubcorp.com

THE QUEBE SISTERS CONCERT

Musical Instrument Museum, 4725 E. Mayo Blvd. Phoenix. 480-478-6000; mim.org

Nov. 14

CHARITY CLASSIC GOLF AND PAR-TEE/ DINNER Anthem Golf and Country Club will host its 15th annual charity golfing event, which will benefit Smiles 4 Sick Children and the Clubcorp Employee Partner Care Program. In addition to the game itself, the event will feature

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ACADEMY ANNOUNCES NEW HEADMASTER, CAMPUS

FOOD BANK HOSTS SENIOR MARKET DAY Beginning Sept. 13, Foothills Food Bank and Resource Center will offer a food sharing program through

Great Hearts Academies has

which neighbors aged 55 and over

announced Zack Withers as the new

may receive fresh produce and bakery

headmaster of grades 6–12 at Great

items, health-conscious food boxes

Hearts Anthem Preparatory Academy.

and individually wrapped frozen

Teresa Clark will continue to run

meals. Mondays 10 a.m.–Noon.

grades K–5 as Anthem Preparatory

Foothills Food Bank and Resource

Academy’s Archway headmaster.

Center, 6038 E. Hidden Valley

Earlier this year, Great Hearts

Drive, Cave Creek. 480-488-1145;

Academies announced a new site for

foothillsfoodbank.com

an upsized and newly built permanent

• • • •

PROFESSIONALS

Each office independently owned and operated.

MIKE HIGGINS

623.640.7502 | MikeSellsAnthem.com

September 2021

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Rotary Club of Anthem president John Salem (third from left), treasurer Joe Alvarez (fifth from left) and scholarship committe chair Krista Solomon (second from right) award $1,000 scholarships to seven of this year’s 18 recipients — including Meaghan D’Arcy, Paige Loscalzo, Elizabeth Marino, Mark Soerheide, Jordan Perry, Ben Egli and Nicolas Casarella. Photo Courtesy of Rotary Club of Anthem

When Edward Varney moved to Arizona in November 2010, one of the first things that he did was join the Rotary Club of Anthem. Having been a member of one of the worldwide nonprofit organization’s chapters in New Hampshire two years prior, the club’s mission to make each community a better place was very important to him. Throughout his 10-year membership in Anthem, Varney became drawn to the club’s scholarship program — which aims to recognize outstanding achievement of graduating high school seniors in the community. In addition to awarding $1,000 to up to five applicants each year, the program provides educational and training opportunities to students hoping to attend college or a vocational school to better enhance their future career path.

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Sadly, Varney passed away June 20. The impact he had championing the Rotary Club of Anthem’s scholarship program has inspired the chapter to re-name the program the Edward F. Varney Memorial Scholarship Fund. “Education was very important to Ed as was the scholarship fund to make sure that students have access to education,” says Krista Solomon, Rotary Club of Anthem’s scholarship committee chair. She adds that 18 graduating high school seniors applied for scholarships through the program this year — by far the most the Rotary Club of Anthem has ever received in a single year. “We look for well-rounded students,” explains Solomon, noting that each applicant is evaluated based on their

“

Education was very important to Ed as was the scholarship fund to make sure that students have access to education. I read some of the essays to him the day before he passed and he was very touched by being able to hear those. Krista Solomon letters of recommendation, activities and accomplishmens and a 250-word essay utlizing Rotary International’s four-way test of truth, fairness, goodwill and being beneficial to all. “Since we are a nonprofit, giving organization, what they do in our community as far as activities outside of school is very important to us — whether they are volunteering at a church or with another nonprofit organization to help support the community in some way.” Solomon says that each and every one of this year’s 18 applicants possessed excellent records of achievement and submitted stellar essays. It quickly became crystal clear that separating five winners would be inconceivable. Rotary Club of Anthem treasurer Joe Alvarez, who helps to organize the nonprofit organization’s annual golf tournament, says a compromise was reached. “Despite battling the pandemic last year and the beginning of this year, the Rotary Club of Anthem had a record-breaking fundraising year thanks to the great community of Anthem and its support of our events,” he explains. “The board of directors agreed with the scholarship committee’s recommendation and we awarded all 18 of the applicants with $1,000 scholarships.” Solomon was thrilled that each and every one of the amazing applicants would be recognized for the hard work that they completed throughout high school. “I work in healthcare and a lot of these

students are going to be physicians or nurses,” she says. “One was even wanting to go into engineering and actually help develop prosthetics for children. Throughout this past year of the COVID-19 pandemic, it has become clear that healthcare is very important. It excites me that many of these bright minds are going to be entering that healthcare world.”

Throughout his 10-year Rotary Club of Anthem membership, Edward Varney (pictured here with his wife Betty) became drawn to the nonprofit organization’s scholarship program — which aims to recognize outstanding achievement of graduating high school seniors in the community. Photo Courtesy of Sarah Varney

Alvarez adds that the Rotary Club of Anthem hosted a reception for all winners and their families July 27 at the Anthem Civic Building to celebrate their accomplishment. “It was well attended by many and we had seven of the recipients recite the essay they wrote and tell us about their future plans in education,” he says.

Members of the Rotary Club of Anthem’s scholarship committee include Joe Alvarez, John Salem, Manny Chazan, Krista Solomon and Bill Temple. Photo Courtesy of Rotary Club of Anthem

The Rotary Club of Anthem has set up a system to accept donations to its newly named Edward F. Varney Memorial Scholarship Fund and has already received more than $6,000 for next year’s program on top of the $5,000 it has budgeted for it. Solomon’s advice for next year’s applicants writing their essays is simple: “Speak from the heart.” She adds that Varney loved reading the students’ essays. “I read some of the essays to him the day before he passed and he was very touched by being able to hear those,” she says. portal.clubrunner.ca/1691

Rotary Club of Anthem president John Salem presents the Rotary Honorary Membership Pin to Edward Varney’s wife Betty during a July 27 ceremony. Photo Courtesy of Rotary Club of Anthem September 2021

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Writer Joseph J. Airdo Photography by Nate Decker

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Many of us swore an oath on that day we would never forget what was done to our nation; but more importantly, we would never forget those who gave their life on that day. Keith and Janine Walashek

This Sept. 11 marks the 20th anniversary of one of the most horrific events in United States’ history. “Many of us swore an oath on that day we would never forget what was done to our nation; but more importantly, we would never forget those who gave their life on that day,” Amped Coffee Company owners Keith and Jeanine Walashek wrote on their business’s Facebook page. Amped Coffee Company will honor those courageous individuals with a Never Forgotten 9/11 event at its Anthem coffeehouse. In addition to tribute, testimony, prayer and moment of silence activities, the Anthem sky will be lit up by two powerful spotlights providing the brightest tower of lights in Arizona during the second annual event, which will conclude with a concert by Wild Giants. Last year’s event drew more than 1,200 attendees under heavy COVID-19 pandemic-related restrictions. Therefore, this year’s event is expected to be even bigger. Just as it did last year, Never Forgotten 9/11 will benefit Tunnel of Towers Tempe — a local chapter of a national nonprofit organization that supports law enforcement officers, firefighters and veterans. Tunnel of Towers also supports America’s Gold Star Families, which provides honor, hope and healing to those grieving any military loss through active duty service in the U.S. Armed Forces. Throughout the week leading up to the event, Amped Coffee Company will auction off gift baskets donated by other Anthem businesses, with 100% of winning bids benefitting Tunnel to Towers Tempe. The coffeehouse will also hold a silent auction for exclusive rights to its front patio for up to 60 people — complete with security and table service — during the event.

September 2021

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The substantial donations for the fundraiser portion and the strong attendance of the event itself illustrate the exceptional generosity of Anthem business owners and the widespread acknowledgement and heartfelt gratitude of the entire Anthem community. “As tragic as 9/11 was — and still is — I cannot help but remember how we as a nation came together as one, no matter our politics, race or religion,” the Walasheks stated. “We cried as a nation, we were angry as a nation, we sought out comfort as a nation and, ultimately, we celebrated those who paid the ultimate price as a nation.” ampedcoffeeco.com

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Few things on earth are as relaxing as lounging lakeside, wading in the water or simply sitting on a boat, staring at the beautiful light that bounces off the canyon walls. Fortunately, Arizona boasts a lot of lakes in every nook and cranny of the state from which to choose. Created by the damming of Glen Canyon, Lake Powell offers nearly 2,000 miles of shoreline and 96 major canyons. It is the perfect place to go boating, kayaking, jet-skiing, sailboating or waterskiing through waters that straddle the Arizona-Utah border. Meanwhile, Lake Pleasant — formed by the Waddell Dam on the Agua Fria River northwest of Phoenix — is a popular destination that is among the closest lakes to the metropolitan area. In addition to the above activities, adventurous visitors may even scuba dive there. Another lake that does not require an excessively lengthy drive is Bartlett Lake, where fishers report having a lot of luck hooking largemouth and smallmouth bass. Boats and small watercraft can be rented at the lake's marina or you may simply sit lakeside and enjoy some of the most picturesque views Arizona has to offer. Of course, the otherworldly granite boulders surrounding Watson Lake near downtown Prescott certainly give those views a run for their money. Or head to the Arizona-Mexico border and stay overnight at the campsite near Patagonia Lake; take in the stunning scenery and wonderful wildlife during a tour on Canyon Lake; or enjoy an evening jog around Tempe Town Lake, surrounded by the gorgeous lights of a bustling downtown Tempe.

Writer Joseph J. Airdo Photography by Mark Laverman

Nature, travel and adventure photographer Mark Laverman can attest to the ephemeral elegance and transcendental tranquility of each and every one of our state’s lakes and it is our pleasure to share some of his work featuring these bodies of bliss in Images Arizona’s photo essay this month. We hope that they serve as a reminder that summer is almost over — so get out there and enjoy their calming qualities before Arizona’s long-awaited cooler air finally arrives. September 2021

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A lot of the lakes in Arizona are in canyons so you have got this stark contrast of blue water against sheer reddish-orange rocks. That is super dramatic. I always look for complementary colors when I photograph. My two favorite colors to photograph in one image are blue and orange because they are sort of opposite on the color wheel so they are very complementary. When you get that soft, warm light on canyon walls or red rock against blue water, that is just a beautiful color combination. 30

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Mark Laverman

I was born and grew up around the Great Lakes. When you're in the Midwest, there are all kinds of lakes, and a lot of those little lakes have people living right on them. But in Arizona, there is almost no one who lives right on the shore of a lake because most of them are just dammed-up rivers. Mark Laverman

September 2021

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We have a little jet ski that we take out to Bartlett Lake. I like going there versus Lake Pleasant because it is a little more canyon-like with not as many people. I like to stay late on Sunday nights, when everybody has left for the weekend and the water calms down. I like to stay till sunset, cruise around and look at the beautiful light on the canyon walls. Mark Laverman

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ABOUT THE PHOTOGRAPHER

Born in Sheboygan, Wisconsin, Mark Laverman spent much of his childhood in suburban Chicago, Illinois. He discovered a passion for photography during second grade, at which time he began attending camera club meetings with his father. “He was a dad who did not worry about me using his camera equipment,” Laverman says. “So even when I was a little kid, he let me use his 35-millimeter camera — which was quite exotic back in the 70s.”

Surrounded by forest preserves, Laverman began exploring and photographing nature. He quickly fell in love with the hobby and art form. He even joined his high school’s yearbook club and eventually got to travel, camera in-hand, while in college. Laverman’s parents moved to Arizona in 1985, which introduced him to the state’s photogenic beauty. “I was like a kid in a candy shop,” he says. “I fell in love with Arizona. Being someone who loves nature and the outdoors, I could not believe all of the diversity in this state and how much there was to see and do.” Laverman moved to Arizona full-time in 1988 and, 11 years later, joined the Phoenix Camera Club — a collective of photography enthusiasts that has been in existence since 1932. He is currently the president of the organization. Specializing in nature, travel and adventure photography, Laverman photographs widely in the Southwest as well as in many international locations. He has photographed in more than 25 countries — such as Nepal, Tibet, Cambodia, Peru, Chile, China, Kenya, Tanzania, Turkey and Antarctica, including ascents of Mount Kilimanjaro and Mount Ararat. Laverman’s images have appeared in numerous national and local magazines, newspapers and books as well as corporate marketing collateral and advertising. They are also included in many private and corporate collections. In 2011, Laverman was named Photographer of the Year by the American Advertising Federation Metro Phoenix in connection with an Arizona Office of Tourism advertising campaign that was entirely based on 16 of his images. marklaverman.com

September 2021

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Writer Joseph J. Airdo // Photography Courtesy of Arizona Game and Fish Department

Arizona is currently home to 35 native species of fish — 34 of which have been identified as species of greatest conservation need in our state and 20 of which have been federally listed as threatened or endangered. Although these incredible creatures have adapted amazingly well to many things over the years — most noteablely periods of drought and flash floods — their populations have recently seen sharp declines as a result of climate change, human impact, non-native fish predation and habitat loss and alteration. Conservation is obviously vital. “There is certainly conservation through the lens of recovery efforts of less common species,” says Andy Clark, who serves as the statewide sportfish program supervisor for the Arizona Game and Fish Department. “But there is also conservation through a sportsman's viewpoint, where we encourage things like catch and release and habitat enhancement projects.” Clark says that it is important for people to understand the economics of conservation efforts — particularly how recreational opportunities ameliorate what the Arizona Game and Fish Department can accomplish. “We have got the Endangered Species Act, which is a great piece of legislation but is typically underfunded,” Clark explains. “There are activities that many agree are necessary [to the conservation of our native

species of fish], but it is very difficult to find funding to do those activities. If you incorporate recreational opportunities, you then get some funding as well as some acceptance from a larger group of people who appreciate those species for more than just being on an endangered species list.” In other words, providing fishing opportunities at Arizona’s lakes, creeks, rivers and streams is an essential component to conservation of our state’s native species of fish for future generations.

CATCH AND RELEASE

Two such native species are the Gila trout and the Apache trout — both of which are not found anywhere else in the world but in the desert southwest waters of Arizona and New Mexico. “Those two species are very unique,” Clark says. “Folks from all over the world like the idea of only being able to catch these fish here. There is something special about going to where a species lives, enjoying its habitat, catching one, looking at it up close, taking some pictures and releasing it back into the stream. That is a very satisfying endeavor for people.” The Arizona Game and Fish Department cultures and stocks Gila and Apache trout where appropriate — including in waters near the White Mountains and throughout the central mountains of our state, where they were historically found.

September 2021

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“We have also branched out into some other places to which they were not historically found but they can provide an added recreational benefit while not impacting other threatened or endangered species as much as a rainbow or brown trout might,” Clark adds. “It is all about having that recreational opportunity so people appreciate catching the native trout in addition to the non-native trout.” Enhancing and promoting native trout fisheries for the Gila and Apache trout promotes awareness and provides funding for things like habitat enhancement projects. Such projects see the Arizona Game and Fish Department add or modify existing habitat structures to increase shading of an area thereby decreasing the temperatures of those waters and creating more pools in which fish can populate. “The roundtail chub — also known as the Verde trout — is another species that is endemic to the Colorado River system,” Clark says. “Roundtail chub are very sporty fish. They readily take lures, are not hook shy and can be quite aggressive so they are a lot of fun to catch. It is just another example of a native species whose numbers have dwindled over the years and one that our department has really tried to promote appreciation of.” Clark adds that catch and release opportunities have been extremely popular in largemouth bass, rainbow trout and other trout fisheries for many years.

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Catch and release makes people feel like they are contributing to the conservation of fish species as well as to the preservation of their favorite fishing places. Andy Clark

“Anglers understand that there are more anglers than there are fish,” he explains. “So if you were to harvest everything you caught, we would run out of fish pretty quickly. And it is expensive to raise and stock fish continually. Catch and release makes people feel like they are contributing to the conservation of fish species as well as to the preservation of their favorite fishing places.” One place where catch and release fishing is especially important is Becker Lake, located near Springerville. Stocked with trout that grow to more than 20 inches in length, the lake is designated as a blue ribbon fishery and allows only artificial flies and lures with single-point barbless hooks.

ALL ABOUT BALANCE

Of course, there are some places where harvesting your catches is permissible — such as lakes around Arizona’s rim, some of the desert impoundments in the Salt River chain of lakes, Lake Pleasant and Bartlett Lake. “In those areas, it is certainly fine if people want to take a few fish home and enjoy them on the dinner table,” says Clark, noting that largemouth bass, bluegill and channel catfish are among the species that are stocked frequently or have very healthy populations. “It is all about balance.” Therefore, as much as fishing as a recreational activity is encouraged, it is important to research the regulations of any given body of water prior to heading out with your pole. Fortunately, the Arizona Game and Fish Department has made it easy, listing management plans for more than 100 of Arizona’s lakes, rivers, creeks and streams on its website. Clark says that those management plans encompass six different regions throughout the state — each of which possesses unique experiences for anglers.

“The fishing opportunities mimic the diversity of our state,” Clark says. “For example, Southeast Arizona has got a lot of sky islands, grasslands and big mountain ranges that spring out of nowhere. The lakes in that area are surrounded by big oak trees and there are some really special feels to them. The scenery and therefore experience that you get there is much different than you might enjoy in the White Mountains, where it is all about conifers at a higher elevation with alpine-type meadows and flowing water.” Moreover, the Arizona Game and Fish Department also operates a community fishing program that ensures that recreational fishing opportunities are never too far away for any resident, utilizing city park lakes and ponds across Arizona.

UNIQUELY AQUATIC

Ultimately, Clark hopes that residents are aware of just how extraordinary Arizona is when it comes to aquatic species so they are encouraged to keep it that way for future generations. “When you look at the largemouth bass fishing tournaments that get all of the notoriety on TV, a lot of that originated in the southeast part of the country where lakes are no more than 8- to 10-feet deep. When you fish in Arizona, you have got reservoirs that are several hundred-feet deep. “Arizona is a very unique place to fish for the same types of species but with different techniques and environments. People here can catch a world-class flathead catfish or striped bass at 70+ pounds. We also have a very unique population of 5- to 6-pound redear sunfish in the lower Colorado River. That is not the size you see normally throughout the United States. Those are extremely large, unique, trophy-type fish.” azgfd.com

September 2021

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Bravada Yachts Photo Courtesy of Bravada Yachts

Water is healing. It hydrates, cleanses, and soothes the body, mind and spirit. Here in the desert, the presence of water is especially welcome and our Valley is fortunate to have lakes overflowing with active options for the whole family that build indelible memories. Some enjoy lakes now and again, but others truly live the “lake life,” arranging their time and talents around water sports and recreation. There are even those who choose to live on the water part- or full-time. Bravada Yachts makes luxury houseboats in Tolleson and their creations can be found floating on the waters of Lake Pleasant and Lake Powell with more being built for use on Roosevelt Lake and Lake Mead. What makes these houseboats different lies beneath their beautiful exteriors and finishes. The materials used in every aspect of their construction make a difference in resistance to deterioration and overall ease of maintenance. “Team Bravada puts a heavy, laser focus on building safer and more comfortable vessels while leveling up the architectural design,” says Robert Gutierrez, president of Bravado Yachts. “Our team of designers, engineers and fabricators looked at the materials currently used in the industry and asked, ‘Why?’ “[W]e determined we could make them stronger, lighter and reduce common problems that most houseboats have like mold, mildew, rotting wood, low R-values [insulation strength] and low fire ratings. We have solved these problems and with the Volvo Penta partnership, we've seriously improved performance and handling over older Bravada vessels.” Most recently, Bravada’s designers launched the Atlas V-Series on Lake Pleasant with the “Upgrade,” an 80-foot custom vessel with four bedrooms, 2.5 baths, two kitchens and a waterslide. It’s the first million-dollar houseboat on this particular lake. The company has plans to expand its offerings in the near future with wake surf boats and mid-range day cruisers. The growing demand for luxury lake craft like these is emblematic of the growing popularity of time spent on the many sparkling clear waters across Arizona.

Writer Shannon Severson

September 2021

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Lake Pleasant Photo by George Andrejko and Courtesy of Arizona Game and Fish Department

LAKE PLEASANT

Just off Carefree Highway in the far reaches of northern Peoria, Lake Pleasant Regional Park spans 23,000 acres for recreational uses including camping, boating, fishing, wakeboarding, kayaking, paddleboard yoga, scorpion hunting and nighttime stargazing by Tony La Conte’s Stargazing for Everyone. Scuba diving is even a popular attraction, with Lake Pleasant being known as one of the top spots for inland scuba diving in the West. Far beneath the 10,000 acres of water, at depths of up to 260 feet, lies the original Waddell Dam along with rock walls, canyons and old structures. Two marinas serve visitors, both with ample parking. Pleasant Harbor Marina is closest to Carefree Highway. Diners can enjoy meals and entertainment at Dillon’s Bayou Restaurant and Bar. There’s also a general store and options to rent all manner of watercraft, have a go at hydro-flying or enjoy the giant waterslide. If you’d rather let someone else take the rudder, there are daily boat cruises and evening dinner cruises. On October 9, the Peoria Country Fest will take over the lake with live performances, bull riding and food trucks. At Scorpion Bay Marina, there are similar rentals for all manner of boats and water toys as well as hiking options and dining at Scorpion Bay Grill. Even if you don’t have your own houseboat, Scorpion Bay plans to introduce overnight experiences in “floating cabins” for the ultimate lake escape. Pleasant Harbor Marina, 40202 N. 87th Ave., Peoria, 623-235-6130, pleasantharbor.com Scorpion Bay Marina, 10970 W. Peninsula Blvd., Peoria, 928-501-2628, scorpionbayaz.com

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SAGUARO LAKE

Formed by Stewart Mountain Dam in 1930, Saguaro Lake is the last of the Salt River reservoirs to be built. The 22-mile shoreline is rimmed by mountains and canyon walls and has a bounty of its namesake cactus scattered all around the landscape. Saguaro Lake’s north end has Butcher Jones Beach, a day-use area with picnic areas and a nature trail. You might be surprised by the white sand beach, ready for building sandcastles or a tan. Swimmers splash in the crystal blue water that some compare to the hue of Caribbean waters. If you’re lucky, you may even catch a glimpse of the wild Salt River horses that roam the area. The Butcher Jones Trail begins near the beach and is an easy to moderate 4.9-mile round-trip hike with minimal change in elevation. It’s a very popular trail and a great way to see various lake river vistas, a marshy inlet and many desert plants and trees. Most of the water activity centers around the Saguaro del Norte Recreation site near the dam, which includes the Saguaro Lake Marina. Like the other lakes in the area, there are spots to launch your own boat or rent one for the day, picnic tables and a restaurant — Shiprock Restaurant, which features an all-you-can-eat fish fry each Friday evening as well as a seafood-centric menu. If you’d rather take a cruise than hike, fish or manage a boat yourself, Desert Belle Cruises has a 50year tradition of delighting passengers with its double-decker, air-conditioned cruise. Options include an 80-minute narrated cruise that focuses on the wildlife and desert flora and fauna and a live music sunset cruise. Both options are offered year-round. From October through June, Desert Belle Cruises also offers a wine and music cruise with $5 wine specials and an Arizona craft beer and live music cruise. Saguaro Lake: 14011 N. Bush Highway, Mesa, 480-986-5546, saguarolakemarina.com

Saguaro Lake Photo by Mark Laverman

September 2021

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Bartlett Lake Photo Courtesy of Bartlett Lake

BARTLETT LAKE

Bartlett Lake boasts 2,815 acres of water surface for boating just 17 miles northeast of the town of Carefree. Surrounded by mountains and teeming with wildlife, desert plants and a stunning display of wildflowers each spring. The marina here is a family-run operation led by Bryan Church, who has taken on the care of this treasure, making improvements that increase accessibility for visitors to enjoy. In addition to boat and jet ski rentals, there are opportunities to tour around under your own steam by renting a stand-up paddleboard or kayak. If you’ve got a crowd to entertain, a two-story 45-foot pontoon yacht can carry 20 passengers for a floating party. Onshore, there is space to picnic or camp. If you’re not in the mood to cook, there are two dining options. Oar House serves up soft-serve ice cream, sandwiches, salads, hot dogs and burritos. The Cove At Bartlett has a more expansive menu, including catfish sliders, the Bartlett OG burger and an artichoke with parmesan aioli and chili butter. Something especially unique about Bartlett Lake is its Bartlett Lake Marina Boat Club, a lower-cost alternative to boat ownership. Private membership entails a yearly fee for the use of 14 boats at the marina that range in type from pontoons to Sea-ray boats. The club takes care of things like insurance costs, slip fees, maintenance, repairs and storage. Bartlett Lake, 20808 E. Bartlett Dam Road, Tonto National Forest, Carefree, 480-221-0503, bartlettlake.com

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CANYON LAKE

Canyon Lake is the smallest of the Salt River reservoirs at 950 acres of water when full, but it has a personality all its own. Yellow bass, walleye, rainbow trout and panfish swim beneath the water and bighorn sheep, deer and javelina can occasionally be spotted amidst the rock formations and steep canyon walls that border the winding fingers of the lake, which create many secluded spots to refresh and relax. Canyon Lake is also a popular spot for picnicking, fishing, scuba diving, camping, swimming at the Laguna Beach area, bird watching, wind sailing or skimming across the lake on Jet Skis and wakeboards. Canyon Lake Marina and Campground has all the usual marina services as well as campsites and RV sites. Tortilla Flat Campground also offers campsites year-round. The lakeside Well Done Grill at Canyon Lake is a family-operated restaurant that serves up burgers, salads, crab cakes and a best-selling pulled pork sandwich along with a full bar of cocktails and beers on tap. The history of boating on Canyon Lake stretches back to 1925 when the 35-foot S.S. Geronimo could carry 50 passengers with its 35-horsepower engine and a cruising speed of about 15 mph. More recently, the Dolly Steamboat cruise company has been navigating the lake’s waters since 1983. Today, it transports 142 passengers, is 103 feet long and is powered by twin 225-horsepower John Deere marine diesel engines with air-conditioned options. Passengers can choose from a 90-minute, six-mile Canyon Lake scenery cruise, a two-and-a-half-hour twilight dinner cruise or an astronomy dinner cruise during which am expert presentation on the solar system is given beneath a sky full of stars that are visible from the deck. Canyon Lake, 16802 N.E. AZ-88, Tortilla Flat, 480-288-9233, canyonlakemarina.com

Canyon Lake Photo by Mark Laverman

September 2021

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Writer Shannon Severson

Cocktails can be simple, containing just two perfectly measured ingredients, or they can be complicated affairs with ingredients that require all manner of muddling, juicing, chopping and even setting aflame. Scaled-down or over-the-top, a quaff is that much more special when the surroundings — and company — are on the sophisticated side. Here in the Valley, high-style spots with heavy design inspiration are attracting patrons and becoming a hallmark of our food and beverage scene. In these spaces, every color, fabric, texture and finish is intentional, and each drink is crafted to delight the eye and the palate.

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FLINT by Baltaire 2425 E. CAMELBACK ROAD | PHOENIX | 602-812-4818 flintbybaltaire.com

Located in the Biltmore neighborhood, FLINT by Baltaire is two experiences in one, with indoor-outdoor spaces on the main floor — which also features executive chef Scott Paget's menu of wood-fired dishes inspired by the Coastal Mediterranean and Middle Eastern regions of the world — and a rooftop bar with picture-postcard views of Piestewa Peak and city lights. This spot is a concept launched by the success of Baltaire Steakhouse in Los Angeles and, while the menu by managing director Travis Strickland at FLINT is almost entirely unique to Phoenix, that airy, hip midcentury vibe and wideopen space lend a breezy elegance that definitely hints at its California roots. “FLINT has wood finishes, walnut shutters that draw open and create a seamless transition to the outdoors,” says Amber Jamal Eckerlund, the director of marketing for Alliance Hospitality Group. “The spaces are open and inviting. We utilize a lot of brass finishes and our suspended brass backbar in our interior is an eye-catching centerpiece.” Olive green is a prominently featured color that reflects the Mediterranean concept and there are olive trees on the terrace whose tendrils are placed in vases on the tables. The kitchen and wine room are glass-enclosed so guests can see all the goings-on of the talented culinary crew.

Photos Courtesy of FLINT by Baltaire

Upstairs, the rooftop bar is decorated in sophisticated speakeasy-style with tufted banquets, bentwood bar stools and crystal chandeliers illuminating it all beneath the night sky. Best of all, the outdoor space has a retractable roof so it’s comfortable year-round. While the seating may be allseason, the bar offerings change with the weather. “We really focus on fresh, seasonal ingredients,” explains general manager Tim Hass. “We utilize produce and fresh herbs — many great local products.” Two unique offerings include the Aguita de Melon with Mezcal Naran, rum, Cointreau, thinly sliced cantaloupe, pineapple and lemon and Drop the Beet, a brilliantly purplehued cocktail with Gray Whale Gin, beetroot, fresh ginger, lemon and yogurt for creaminess. Hass says his team is responsible for creating the cocktail recipes together and customers enjoy chatting up the bartenders about what is on the menu or in the works. There’s a great sense of pride amongst the bar team, almost all of whom have been in FLINT’s employ since the beginning. FLINT will celebrate its two-year anniversary this October and anticipates hosting a slew of private events, along with a special New Year’s Eve coursed dinner and rooftop party with a live band sponsored by Veuve Cliquot.

September 2021

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Zinqué 4712 N. GOLDWATER BLVD, SUITE 110 | SCOTTSDALE 623-745-9616 lezinque.com

Zinqué is a French-inspired restaurant and bar with a charming entry patio shaded by the spreading arms of a leafy-green tree and a warming fireplace for when the weather turns cool. Plenty of outdoor seating invites leisurely enjoyment of cocktails, wine and small plates. “It’s a casual, come-as-you-are, day-to-night place for locals to gather, work and socialize with delicious, approachable food and drink in a beautiful space,” says co-owner Kristin Dossetti. “Meant to feel like a chic friend's home-away-from-home, Zinqué has warm wooden tables, eclectic artwork, a hand-wrought iron storefront, charred cedar and cozy banquettes.”

Photos by Trevor Turk and Courtesy of Zinqué

Zinqué’s interior is dark and cozy, mixed with bright, warm natural lighting and lots of greenery that make the space very inviting. All around are spots to gather by twos or in groups of friends or soonto-be friends. The signature cocktails here are unique, proprietary recipes developed with special attention to the quality of ingredients, visual presentation and flavor profiles designed to pair with the food and ambiance. “We have created recipes using our in-house infused spirits with flavor profiles including kiwi, passion fruit, pomegranate, basil, and cucumber, to name a few, and added our Zinqué twist to classic cocktails such as the Old Fashioned or Espresso Martini,” Dossetti explains. “So, whether you want the smoky flavor of mezcal balanced with raspberry and hibiscus, the sweetness of passion fruit paired with dill, a spicy Fresno chili margarita or Green Chartreuse mixed with kiwi, we have a cocktail for you. We even created colorchanging infused gin.” The upbeat, hip vibe of Zinqué is upscale but not fussy. Dossetti says the restaurant prides itself in its food, service and ambiance that can be experienced in different ways throughout the day. At 7 a.m., Zinqué opens with an early morning menu offering cappuccino, croissants and other Parisian pastry and coffee delights. Their casual lunch menu has become a favorite for both shoppers and guests who utilize it as a cozy, remote non-work-from-home space. Evening offerings lend themselves to date night or special occasions and Saturdays and Sundays are brunch-ready with mimosas on hand from 10 a.m. until 4 p.m. This fall, expect live music on Saturday nights and a special latenight menu.

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Toca Madera 3736 N. GOLDWATER BLVD. | SCOTTSDALE | 480-930-4357 tocamadera.com

wood in the ceiling pieces almost looks like a wave. It’s visual interest that carries through and influences how your eye sees the room. We pour our all into everything.” Photos by Shelby Moore and Courtesy of Toca Madera

Every sense is employed as you take in the scene — a beautiful skylight allows natural light by day. As the sun dips low, the ambiance adjusts, flames light up inside glass fixtures, the overhead lighting dims and the music changes. Johnston describes it as a metropolitan feel, but one that gives a sense of being somewhere else. “It feels like you’re stepping into a really cool place in Mexico City or Europe,” she explains. “It’s dark and dim and very sexy. It holds your attention. You come for two hours and stay for four. A lot has to do with design and decor, but also our food, beverage and service.”

Some of the most memorable experiences are those that transport you from the normal, everyday routine into an environment that is fascinatingly foreign by comparison. Toca Madera is a modern Mexican restaurant and lounge that feels like you’ve stepped into a richly crafted treasure box. “Toca Madera’s creator, Tosh Berman, has implemented an acute attention to detail for each and every aspect of the restaurant,” says Charity Johnston, vice president of operations for Noble 33, the hospitality collective behind Toca Madera. “You definitely see it in the design. There’s a symbiosis that makes it so beautiful and intriguing.” Wood, leather, stone and even rope lend texture that flows from one room to another, accented by sculptural brass fixtures and art in the style of Mexico’s Dia de los Muertos holiday that honors ancestors of the past. The restaurant celebrates the occasion in grand style every Nov. 1. But Johnston says any occasion is made more enjoyable by the thoughtfully curated environment, food and drinks. “Toca Madera means ‘knock on wood’ in Spanish and we use a lot of wood — maple and dark oak, their lines flowing into other materials are very intentional,” Johnston says. The

Dan Whitfield, vice president of marketing, says the environment and Dia de los Muertos style carries through into the carefully crafted “farm to glass” cocktails on offer. The signature Los Muertos cocktail encapsulates the aesthetic and was created to mimic a woman wearing a flower crown and the customary face makeup of the holiday. Hand-selected Reposado Barrel-Select El Tesoro Tequila is the foundation of this cocktail, colored black using activated charcoal in the agave syrup. Fresh lime and blood orange juice add a bittersweet tinge and even the simple syrup is infused in-house with Hibiscus flower. The garnish is a lime wheel topped with a crown of edible flowers. To finish, a sugar cube carved into a skull is set aflame and cinnamon is sprinkled over the top to produce a shower of sparks. “People taste what they see — with their eyes, nose and mouth,” Whitfield says. “Every detail matters. You can’t just have something that looks good and has amazing theatrics if it doesn’t taste good. The look of the cocktail paints the picture and serves as entertainment value. The proof is in the taste.” The Toca Madera team prides itself on the captivating beauty of the restaurant and its commitment to excellent service, entertainment and interactive elements — such as a nighty DJ who is sometimes accompanied by live musicians and overhead aerialist performances.

September 2021

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MercBar 2525 E. CAMELBACK ROAD | PHOENIX | 602-508-9449 mercbaraz.com

MercBar began its life as a legendary watering hole for the wellheeled in New York City’s SoHo neighborhood. When owner and renowned entrepreneur John McDonald found out there was a space open in his hometown of Phoenix, he jumped at the chance to open a Western outpost. It was 1996, the height of “Sex And The City’s” popularity and its accompanying resurgence of cocktail culture. His business partner in the MercBar — New York native Rick Phillips — looks back on McDonald’s leap as a huge risk, but one that paid off and gave the pair a chance to reimagine the Manhattan location’s Adirondack ski lodge look into something a little different for Phoenician clientele. “We went for a more midcentury desert vibe initially,” says Phillips referencing the wood-paneled ceilings and walls. “It was unintentionally New York. We did that organically. When people come here, it’s a great compliment to hear them say, ‘I don’t feel like I’m in Phoenix. Great design you don’t notice, you just feel. If you just walk into a room and have a good feeling — exciting, interesting, cozy — you’ve achieved something with your design.” Photos by Joanie Simon and Courtesy of Merc Bar

A pre-pandemic remodel actually worked in the bar’s favor as McDonald and Phillips updated the space, adding new and more furniture to create a denser and more intimate — as opposed to just cluttered — space. “We wanted to fill up the spaces and not have blank walls, corners or nooks,” Phillips explains. “We filled it with art, plants and fun objects. We set up the room to have vignettes so each group has their own little living room-style vignette.” McDonald and Phillips have created a decidedly upscale, sophisticated bar with a dress code, doorman and no attitude. The expectation is that patrons who take the time to dress for the occasion will appreciate exactly what MercBar has to offer: a space that evokes metropolitan luxury, a warm glow of lanterns, candles and gold-hued accents illuminating oversized chairs and banquettes in pale pink, deep blue and rich red. “We’re not trying to be for everyone but we’re also not trying to be for a particular demographic or age group,” Phillips says. “There are young people who get it. They dress stylishly and they feel good. It’s aspirational, it’s not about a luxury brand. We’re about the total ecosystem — the drinks, the great music, the consistency of product.” At the bar, patrons can enjoy seasonal and classic cocktails. Beverage

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director Casey Wallin’s summer favorites include the Wild Strawberry Spritz with Aperol Apertivo, Champagne, Wild Strawberry Giffard Fraise De Boise, lime juice and club soda and Thread The Needle, which contains Botanist Gin, Don Ciccio and Figili Finocchietto (fennel), Suze Apertivo and Cocchi Americano. On the horizon for MercBar is an expanded food menu, a private membership club aspect with reciprocity in other cities and a subscription program for wine and spirits that will include community-building events like classes and tastings. Reservations are recommended.

WILD STRAWBERRY SPRITZ Recipe Courtesy of MercBar 2 ounces Aperol Apertio 3/4 ounce Giffard Fraise De Bois (Wild Strawberry) 2 ounces JP Chenet Champagne 1/2 ounce lime juice 1 ounce club soda Ice Freeze-dried strawberries (for garnish)

September 2021

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No-Bake Blueberry Pie Nobody wants to turn on an oven in the midst of Arizona’s sustained high temperatures. Not only does this no-bake blueberry pie prevent you from having to unnecessarily heat up your home, it is also gorgeous to look at, easy to make and tastes delicious!

Ingredients: For the Crust: 1-1/2 cups graham cracker crumbs (about 10 sheets of crackers) 6 tablespoons butter (melted) For the Filling: 4 cups blueberries (rinsed and dried) 1/2 cup plus 2 tablespoons water (divided) 2 tablespoons cornstarch 1/2 cup sugar 1 teaspoon fresh lemon juice Pinch of kosher salt For the Whipped Cream: 2 cups whipping cream 2 tablespoons confectioners' sugar 2 teaspoons vanilla extract

Directions: Add melted butter to graham cracker crumbs in a small bowl and, using a fork, mix well. You want every crumb coated in the butter as this will be the glue that holds the pie crust together. Pour the mixture into a 9-inch pie dish and pat flat with your hand. Then use a kitchen glass to press flatter, starting at the center and working out to and up the sides. Set aside. Add 1 cup of blueberries to a saucepan with 1/2 cup of water. Choose any of the blueberries that are soft or slightly bruised for this step. Cover and bring to a boil. Meanwhile, in a small bowl, mix cornstarch with the remaining 2 tablespoons of water to create a smooth slurry. When the blueberries and water have come to a boil, reduce the heat to simmer and stir constantly until the blueberries have begun to burst and the juices are starting to thicken, about 3–4 minutes. Continuing to stir constantly, add the cornstarch slurry, sugar, lemon juice and salt to the saucepan. Simmer for another minute or two, until the filling becomes translucent. Immediately remove from the heat and add the remaining 3 cups of blueberries. Carefully pour filling into the pie crust and smooth out the top. Refrigerate for 2 hours.

Writer and Photographer Francine Coles

thefancypantskitchen.com

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Just before serving, beat whipping cream in the bowl of a stand mixer until stiff peaks start to form. Add confectioners' sugar and vanilla extract and blend until just incorporated. Top pie with whipped cream then decorate with additional blueberries and edible flowers.

September 2021

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602-402-1136 azrealty.com lindarehwalt@azrealty.com homesinanthemcountryclub.com

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