Primo

MEDITERRANEAN

Idyllically located on the edge of St. Lawrence Bay, Primo offers rustic sophistication with stunning views.

Its eclectic Mediterranean-style lunch and dinner menu offers an extensive selection of seafood, meat and pasta dishes that focus on freshness and flavour. Dine at one of the many seaside tables, sip signature cocktails in the air-conditioned lounge or relax in the seaside lounge with open-plan bar and pizza kitchen. Eat, drink and relax in a beach chic setting. Primo is where West Coast style meets South Coast charm.

LUNCH: Friday to Sunday, 11:30 a.m. to 3:00 p.m.

DINNER:

Monday to Sunday, 5:00 to 9:30 p.m.

DINING: Open-air (covered)

ATTIRE: Elegantly casual

Starters

Avocado and Mango Salad — 30.00 mixed greens, dried cranberries, lemon vinaigrette, pine nuts with chicken — add 15.00 with fish — add 20.00 with shrimp — add 20.00

Vine-ripened Tomatoes Salad — 30.00 red onion, feta, balsamic and olive oil, basil and arugula with chicken — add 15.00 with fish — add 20.00 with shrimp — add 20.00

Grilled Fish Soft-shell Tacos — 35.00 grilled catch, tomato and red onion salsa, sliced avocado, red pepper, aïoli

Seafood Soup — 40.00 mussels, clams, fish and shrimp in a delicate broth

Mahi-mahi Ceviche — 40.00 coconut milk, fresh cilantro, red onions, pickled cucumber

Salmon Cakes — 40.00 red pepper aïoli, mango salsa

The Mains

Chicken Roulade — 58.00 chicken breast stuffed with goat cheese, spinach and walnut, served with chive mash and dill cream

Moroccan Curry your choice of either vegetables or sautéed shrimp, with basmati rice and naan bread in a rich Moroccan curry with vegetables — 60.00 with shrimp — 70.00

-> Go to: Menu Barbados/ Primo Scan the code to find the location, get directions, make a reservation, and more.

Baby Back Pork Ribs — 70.00 slow-roasted baby back pork ribs with BBQ sauce, served with slaw, herbed aïoli and course-cut fries

Parmesan-crusted Barracuda — 70.00 served with whipped potatoes, buttered broccoli and mustard-double cream sauce

Spiced Pork Tenderloin — 76.00 sweet potato mash, fried plantain and grilled vegetables, drizzled with red wine-herb gravy

10-oz. Prime Rib-eye — 110.00 onion rings, crushed new potatoes with creamy bacon bits and leeks

PRIMO PIZZAS

Primavera — 44.00 tomato sauce, mozzarella, zucchini, cherry tomatoes, mushrooms, eggplant, garlic, goat cheese

Quattro Stagioni — 44.00 olives, pepperoni, leg ham, fresh mushrooms

Godfather — 48.00 tomato sauce, mozzarella, bacon, pepperoni, mushrooms, peppers, jalapeño, cherry tomatoes

PRIMO’S SWEET SIDE

Lemon Tart — 28.00 almond and pastry crust, raspberry sorbet

White Chocolate Cheesecake — 28.00 mango compote

Apple-cinnamon

Crème Caramel Cake — 30.00 sweet decadence

Contains nuts. Vegetarian.

All prices are in Barbadian dollars and include government value added tax.

A 10% service charge and a 2.5% tourism product levy will be added to your bill.

Prices and menu items are subject to change.