PROSPECTS ARISING FROM INDIAN AGRICULTURE

e-ISSN: 2582-5208 International Research Journal of Modernization in Engineering Technology and Science Volume:03/Issue:03/March-2021

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PROSPECTS ARISING FROM INDIAN AGRICULTURE MOVING TOWARDS DIGITAL SYSTEM Lavkush Mishra*1, Dr. Arvind Kumar Singh*2, Vinod Kumar Mishra*3, Rahul Kumar Mishra*4, Umesh Kumar*5 *1,5[Department *2Head.

of chemistry] R.R.P.G. College Amethi U.P., India.

Dept. of chemistry] R.R.P.G. College amethi U.P., India.

*3Head

Department of BCA] R.R.P.G. College amethi U.P., India.

*4H.A.Q.

Memorial Degree College Mau Ima Prayagraj U.P., India.

ABSTRACT The increasing pressure on the food supply chain due to the increasing population in India encourages the food security system to try various options for developing countries, in which the entire digitization of the agricultural sector, which is directly related to the Indian economy, is a necessity. 53% of the food production land is considered to be the fertilizer unit of the world, of which 165 metric ton of the global food chain of 12% produces fruits as well as vegetables but due to lack of proper technical and policy determination. And due to lack of complete digitization, cold storage and conservation facilities have suffered a lot. The supply chain is primarily concerned with products and information flows. Providing complete digital resources for products and customers, including IT small and marginal farmers and farmers who produce fruits and vegetables in complex and diverse risk areas, can be made very successful in imports. There is a need to maximize the income in the farm that can be agreed in various dimensions by ICT with the necessary resources related to digitization which is traditional, long-term, mutual and profitable.

Key word: Digital agriculture, Global food consumption, food chain security, ICT service, Food production.

I.

INTRODUCTION

Keeping in mind the growing requirements of current Asia and growing food consumption on the criteria of population, it is a challenge for developing economies like India to supply food chain and presently agriculture related rules which make it easy to complete all the arrangements on the digitization which is a challenge.

Relative to the need, a miracle will be established in the direction of empowering small and marginal farmers.

Which IT services can be seen to have a clustered effect through the less expensive systems of the Internet.

Through communication and innovation between the indigenous public and agricultural organizations, steps will be established in the direction of raising awareness among many concerns, which is an appropriate knowledge of increasing the wealth accumulation and market demand and the needs of the consumers and social and economic system in separate areas. Reconstruction of business digitization and competitive globalization leading to a market-led expansion of efficient supply chain digitization to benefit both the farmer and the consumer is an important system of activities to introduce products with buyers through ICT connections Supports long-term relationship and sustainable system reconstruction.

Global Dietary Consumption.

The official 2050 has to be focused on keeping global food chain security in mind. When the world population today reaches a peak of more than 10 billion compared to about 7.7 billion. In which the next 20 years will see a steady increase in demand from consumers, which can be based on the growth of around 80 to 100%.

A recent 2010 GAP report that is "Global Harvest Initiative", a group of companies with agriculture and other non-profit organizations with paramount interests in the conservation of natural resources, displaying an annual measure of global agriculture, producers and food grains According to this, 25 percent is required to increase by about 1.4% per year. Which can follow the population of about 10 billion people, based on which data can be derived from proper estimates. Demand for the highest food grains will be seen in developing countries, which is expected to reduce population in the most developed countries, which is expected to increase the type of food demand due to rising incomes, including root, tuber and fruit crops along with the world's diet. Desperate to www.irjmets.com

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reach about 70%, which can reduce to around 45% by 2050, which can be expected to increase the requirement of fresh fruits and vegetables.

Increased demand for food by Indian consumers.

The share of Asian land is India land, which is about 53% of the total fertilizer land in the world, with 165 metric tons of fruit vegetables as compared to about 11 to 12% of the world. The agricultural marketing system affecting about 69% of the population is the third food chain in the entire world with around 12% of arable land with the sustainable development of post-WTO governance through effective supply chain management. India is the second in food products and the world's first production system in milk and livestock production, but even after this, food grains have to be imported, which can be used to estimate how much demand of consumers is going in full swing. Areas associated with agro-climates in India provide a fundamentally strong economy to the produce and hardworking farmers, who through digitization can mobilize the entire agricultural world on one platform and lead small and marginal farmers to higher incomes. This will prove to be an important link in the direction of increasing production power.

Food chain allocation system.Supply chain management is primarily concerned with the need for products and information between supply chains. The key point of supply chain success is that the best activities of the supply chain are coordinated.

Including value addition to consumers involves increasing the need for each link contained in the supply chain.

That is, supply chain management is the user's production value integrated process although developing countries like India have different agricultural commodity supply chains. The agricultural supply chain system of the country to address the problems arising under the agriculture sector Various issues such as small major and marginal farmers and fragmented supply chain scale adverse impact on economy, value addition, inefficiency of marketing infrastructure, global and other internal changes including disposable income Increase Changes in the price of food items can be seen in the challenges in the agricultural commodities system of the country, in which inflation, hunger and farmer suicides should be taken into account.

II.

DIGITIZATION AND ITS IMPLICATIONS

In present-day India, about 68% of the population is present in rural areas. Agriculture is the main source of livelihood for about 60 percent of the entire population of India. Due to which digitization agriculture becomes very necessary. With the responsibilities of providing quality nutritious and economical and safe food, the use of technology can be considered important to meet the future needs with utmost useful and sustainable agricultural land considering socio economic and environmental concerns. Future changes are no less than a major challenge to the needs of the consumers and to provide food to everyone around the world, whose solutions have been seen in the digital agriculture practice to increase crop yields and to obtain best-of-breed seeds in agriculture. Responsibility goes on the platform related to information technology to solve the associated problems and learn the latest agricultural methods, implement the suggestions and methods of agricultural scientists in the field itself. *Complete assessment of the planting of environment-based crops and complete knowledge of new techniques. *Information sharing by global agricultural scientists in the preparation of improved breed plants through special methods under the "Agro Climating Policy". *Exchange of information as per scientific standard of planting, seed treatment, harvesting etc. related to entire crops. *By bringing farmers globally on a platform such as software, apps, YouTube, Facebook ..... etc! Between them, the goal of delivering food to the whole organism should be achieved by saving time and money in exchanging information on the need of the present market, future needs and value addition. *In traditional farming, many diseases and insect orgy cause a lot of import loss of the crops of the farmer. But with the help of digital agriculture, get the advice of agricultural experts and the protection of agricultural scientists at the right time, including organic farming, diseases of all crops, protection of crops from animals, processing of excessive production of crops and grants related to government schemes and many important concerns. Can be deal with. www.irjmets.com

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Work done towards digitalisation of Indian agriculture by Government of India.

Many commendable works of the Government of India have been done, including setting up of agricultural forums from one country to another on the global platform and establishing coordination between them, sharing of information from which new breed cultivation and improved yields can be obtained. Also by laying the foundation stone of various schemes including Kisan Call Center, E-Chaupal, Kisan-Chaupal, Rural Knowledge Center, E-Krishi, Kisan Credit Card, etc., by coordinating between various technologies and technology to make Indian agriculture advanced and sustainable. With the task of addressing future concerns can be seen.

Experience of various government schemes offered by ITC. IFFCO Kisan Sanchar Limited (IKSL) and Department of Agricultural Cooperatives (DSE), Ministry of Agriculture (MOA), got an opportunity to get an account of the services and to get feedback and feedback of farmers, including agricultural storage, fertilizers, market prices, crops. , Extension activities, Farmers Welfare Relief Fund to get details of various welfare schemes which include soil fertility storage, insurance training and agriculture in the farm friendly environment of the farmer, proper use of scientific manual etc.

The "Parry Corner" project has been witnessing a substantial improvement in income levels of farmers by various government and non-government institutions to help the value addition services and East India Distilleries (EID), including Transaction Commerce Supply of Agriculture ID Parry Transactions in the chain All information exchange of crop production and productivity social network ICT provides a platform, which should be considered as a beautiful form of agricultural digitalization.

III.

LIMITATION

Most of the agricultural work such as milk collection, fisheries production, poultry farming, animal analysis system, horticulture, forestry, aquaculture version, hardware software and electronic equipment advantages in the industries related to computers and their applications are easily displayed but also various losses are displayed. Are possibilities that would have been proposed under any risk. *More than half of the population in India resides in rural areas. With the rise of digital revolution, harmful rays emanating from computers, laptops and mobile phones, vital organisms and fragile agrarian friends can affect the life process of the insect, which may have adverse effects on the upcoming crop which will have direct relation to agricultural produce. *Lack of proper assessment of the capabilities of ICT service providers may lead to adverse effects in agricultural production as the staff engaged in Indian agricultural research are finding expertise in political services away from agricultural services. In such a situation, the traditional crop estimation power of the farmer can be affected. *In the current agricultural system, a better understanding is seen among the farmers by getting familiar with the parameters of the domestic market, aligned with the local market, society and local communities, but due to lack of better understanding of the options of ICT enabled agriculture approach, many Risk may be involved. * Professional farmers of different types of crops decide the agricultural supply chain on their society and productivity. In which industrialists and governments are far away from interference. There is a concern that the system under different governments will depend on the digitization system. Which is likely to show disharmony between the government and farmers and industrialists. * A very interesting aspect in the digitalization system is that in the absence of a certain synergy in the entire process, there is a huge potential for system hacks and server downs, which can put the entire nation's agriculture at risk. The Indian economy, with one-third of its dependence on agricultural produce, poses a huge risk that will be far above the future concerns.

IV.

CONCLUSION

Digital agriculture is about to show an important link in the Indian economy, which includes radical changes and physical changes, in which the emergence of all life is directly responsible, which is the agricultural technology, ITC marketing system, the entire food chain, which needs the future. This includes providing food to the growing population in the present and future. The availability of digital agriculture, electronic payment, e-health, digital literacy and financial inclusion, including online market payments and proper formulation of the current www.irjmets.com

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e-ISSN: 2582-5208 International Research Journal of Modernization in Engineering Technology and Science Volume:03/Issue:03/March-2021

Impact Factor- 5.354

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requirement, etc. also shows the intervention of government and non-government and powerful groups, including data theft hacking system Also exhibits risks such as excessive interference by. As a result of which the very important initiatives of all world economies, the present opportunities of global leadership and the impasse arising after intervention by agriculture and governmental and powerful forces can also put the agricultural system at risk, including the true heart full of future challenges. Digital agriculture will be an important initiative to change and change the plight of agricultural income.

ACKNOWLEDGEMENTS To complete this "research work" RRPG College Amethi. U.P., INDIA. Important support has been received from the Principal Dr. Triveni Singh and Prof. Anup Kumar Singh and Vijay Kumar Singh of the Chemistry Department.

This research paper by no means presents any competition to any particular community.

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