HERCUL TRADING MANAGEMENT CATERING 13 – 17 NOVEMBER 2017 MONDAY LUNI
TUESDAY MARTI
WEDNESDAY MIERCURI
THURSDAY JOI
FRIDAY VINERI
BORSCH SOUP CIORBA BORS
TOMATO SOUP SUPA DE ROSII
EZOGHELIN SOUP SUPA EZOGHELIN
VEGETABLE SOUP SUPA CREMA DE LEGUME
CHICKEN SOUP WITH NOODLES SUPA DE PUI CU TAITEI
BEEF SOUP CIORBA DE VACUTA
YOGURT SOUP SUPA DE IAURT
BAKED BEEF MEATBALLS CHIFTELE DE VITA LA CUPTOR
BAKED SALAU FILE FILE SALAU LA CUPTOR
CHICKEN SOTE TOCANITA DE PUI
CHICKEN MEAT CARNE DE PUI
GRILLED CHICKEN LEGS PULPE DE PUI DEZOSATE GRILL
BAKED CHICKEN MEATBALLS CHIFTELE DE PUI LA CUPTOR PEAS SOTE MAZARE SCAZUTA
BEEF SOTE TOCANITA DE VITA GREEN AND YELLOW BEANS WITH GARLIC FASOLE PASTAI CU USTUROI
BEEF MEAT CARNE DE VITA
BEANS SOTE FASOLE SCAZUTA
BEANS SOUP CIORBA DE FASOLE CARNE DE PUI CU SOS DE RODIE CHICKEN WITH POMEGRANATE SAUCE CARNE DE VITA CU SOS DE RODIE BEEF WITH POMEGRANATE SAUCE BAKED POTATOES CARTOFI IN COAJA LA CUPTOR
MEATBALLS SOUP CIORBA DE PERISOARE CARROTS SOUP SUPA CREMA DE MORCOV
CABBAGE SOTE VARZA CALITA
CUS CUS WITH VEGETABLES CUS CUS CU LEGUME
PASTA WITH PEAS PASTE CU MAZARE
CHICKPEAS WITH PEPPER NAUT CU ARDEI
VEGETABLES SOTE LEGUME SOTE
SALAD SALATA
SALAD BUFET SALATA BUFFET
SALAD BUFET SALATA BUFFET
SALAD BUFET SALATA BUFFET
SALAD BUFET SALATA BUFFET
SALAD BUFET SALATA BUFFET
DESERT
FRUIT FRUCTE
FRUIT FRUCTE
FRUIT FRUCTE
FRUIT FRUCTE
FRUIT FRUCTE
SOUP SUPA
MAIN COURSE FELUL DOI
SIDE DISH/VEGETARIAN GARNITURA / VEGETARIAN
• •
HEALTH COACH SIMONA PACURAR
CHEF BAHRI BAHAR
RICE WITH VEGETABLES OREZ CU LEGUME
The daily vegetarian option is shown in green A snack is served to Early Years and Primary School
DOCTOR FLORENTA MACAROV BURNICHI
HYGIENIST GEORGETA GURIN-MARIAN