HERCUL TRADING MANAGEMENT CATERING 29 - 31 MAY 2018 LUNI MONDAY
MARTI TUESDAY
MIERCURI WEDNESDAY
JOI THURSDAY
MOZARELLA, ROSII, MASLINE, UNT, PAINE CHEESE, TOMATOES, OLIVES, BUTTER, BREAD
OMLETA CU SPANAC, MASLINE, CASTRAVETI OMELETTE WITH SPINACH, OLIVES, CUCUMBERS
OREZ CU LAPTE RICE WITH MILK
SUPA / CIORBA SOUP
SUPA DE GALUSTE DUMPLING SOUP
CIORBA DE PUI CU TAITEI CHICKEN NOODLE SOUP
CIORBA PERISOARE MEATBALL SOUP
FELUL DOI MAIN COURSE
PUI LA GRATAR GRILLED CHICKEN
BEEF MEAT CARNE DE VITA
SOMON FILE MARINAT LA CUPTOR MARINATED BAKED SALMON FILLET
TAGLIATELLE CU SOS PESTO TAGLIATELLE WITH PESTO SAUCE
OREZ CU UNT SI MAZARE RICE WITH BUTTER AND PEAS
CARTOFI NOI CU CEAPA VERDE NEW POTATOES WITH GREEN ONION
SALATA SALAD
SALATA BUFET SALAD BUFET
SALATA BUFET SALAD BUFET
SALATA BUFET SALAD BUFET
FRUCTE FRUIT
FRUCTE FRUIT
FRUCTE FRUIT
FRUCTE FRUIT
GUSTARE SNACK
GARNITURA / VEGETARIAN SIDE DISH/VEGETARIAN
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VINERI FRIDAY