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dine ,
elebrating our 10th anniversary of hudson valley Restaurant Week, the dining extravaganza returns March 7-20 with over 230 restaurants participating. Since its inception in 2006, HVRW has grown to be the largest celebration of dining in the Hudson Valley, boosting business and boosting spirits. Now offered twice a year (spring and fall), the event has grown to attract an estimated 1 million diners each year. In 2015, HVRW generated an estimated $20 million in sales revenue and an estimated $1.6 million in tax revenue, according to a survey of participating restaurants. It is leading the way in promoting the Hudson Valley as premier culinary destination. The prix fixe price point (three-course dinner for $29.95 and three-course lunch for $20.95, not including beverage, tax or tip) makes dining out at some of the valley’s top-tier restaurants a bargain. Participating restaurants span seven Celebrate the Hudson Valley and toast counties (Westchester, to 10 years of great dining. With so Rockland, Dutchess, many amazing restaurants, there’s only Putnam, Orange, one question: How many can you visit Ulster and Sullivan). Participating chefs take in 14 days? We want to hear from you: Take 10 and complete our brief survey at great pride in using seasonal and sustainable HudsonValleyRestaurantWeek.com, and products—often sourcing you could win one of 10 great prizes. from surrounding farms— and represent a wide variety of cuisines, including Argentinean, French, German, Greek, Indian, Irish, Italian, Japanese, Nuevo Latino, Mediterranean, Mexican and New American. Many restaurants also prepare specialty cocktails and feature local craft beers and wines. “It’s all about bringing attention to the level of dining we have here in the Hudson Valley. There are so many dining options in this area, from small ethnic places to fine dining to the latest serious pub,” says Janet Crawshaw, publisher of The Valley Table. This year, we take special pride in noting those restaurants that have participated in Restaurant Week since its inception (those in the listings). And we acknowledge, too, the many marked with a newcomers to the event. Taken together, the restaurants participating in this 10th anniversary Restaurant Week just underscore what The New York Times declared at our inaugural event: “Restaurants north of Manhattan just keep getting better and better.”
P R ES E N T I N G S P O N S O R
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March 7-20
$20.95 LUNCH
$29.95 DINNER
Reserve now at over 200 restaurants! HudsonValleyRestaurantWeek.com
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PARTICIPATING RESTAURANTS AS OF PRESS TIME
KEY: L LUNCH $20.95 D DINNER $29.95 T CONVENIENT TO METRO-NORTH X EXCLUSIONS APPLY
8 NORTH BROADWAY L D X 8 N Broadway, Nyack (845) 353-1200; 8northbroadway.com This Mediterranean restaurant offers a changing menu “inspired by local farms and neighborhood friends.”
808 BISTRO L D T 808 Scarsdale Ave, Scarsdale (914) 722-0808; the808bistro.com This “neighborhood restaurant with a downtown feel” serves chicken, fish, shrimp and veal with a light Italian touch.
AQUATERRA GRILLE L D X 420 N Middletown Rd, Pearl River (845) 920-1340; aquaterragrille.com This casual family eatery boasts an extensive menu of Modern American fare from the sea (Aqua) and land (Terra).
76 HOUSE L D X 110 Main St, Tappan (845) 359-5476; 76house.com “America’s oldest tavern,” built in 1686, features the cuisine of celebrated chef Doug Mulholland and live entertainment.
A TAVOLA TRATTORIA D 46 Main St, New Paltz (845) 255-1426; atavolany.com A simple Italian trattoria, A Tavola focuses on fresh, local produce and ingredients in a rustic, family-style atmosphere.
AROMA OSTERIA D X 114 Old Post Rd, Wappingers Falls (845) 298-6790; aromaosteriarestaurant.com Classic rustic Italian with an emphasis on Southern Italy. Romantic and relaxed atmosphere with an elegant cocktail bar.
105-TEN BAR & GRILL L D X 127 Woodside Ave, Briarcliff Manor (914) 236-3651; 105ten.com A modern New American menu featuring craft brews and local wine; a hometown eatery with modern, rustic decor.
AL FRESCO L D X 1036 Main St, Fishkill (845) 896-3600; alfrescoristorante.com Authentic Italian cuisine using fresh meat, seafood and produce from local farmers, in a historic building in the heart of Fishkill.
THE ARTIST’S PALATE D T 307 Main St, Poughkeepsie (845) 483-8074; theartistspalate.biz Cosmopolitan elegance meets edgy industry style. Contemporary American food with an extensive variety of unique wines and spirits.
121 RESTAURANT L D X 2 Dingle Ridge Rd, North Salem (914) 669-0121; 121restaurant.com This popular gathering spot embraces comfort foods, with freshness and simplicity in a farmhouse setting.
ALAIN’S FRENCH BISTRO L D X 9 Ingalls St, Nyack (845) 535-3315; alainbistro.com Alain Eigenmann creates a winning combination of great food and charming ambiance. It’s quintessential French and delicious.
AUGIE’S PRIME CUT D 3436 Lexington Ave, Mohegan Lake (914) 743-1357; augiesprimecut.com A staple in the local community, favorites at this top-notch steak and seafood house include prime rib, porterhouse steak and fresh lobster.
251 LEX D T X 251 Lexington Ave, Mount Kisco (914) 218-8156 A newcomer to the neighborhood from the owner of 8 North Broadway. The 100-seat restaurant serves authentic Mediterranean cuisine.
AMERICAN BOUNTY RESTAURANT L D 1946 Campus Dr, Hyde Park (845) 451-1011; americanbountyrestaurant.com Contemporary and traditional dishes with a local, seasonal focus are served at this world-class Culinary Institute of America eatery. First-class American wine list and comfortable warm service.
AUSTIN’S L D 5 Roundhouse Rd, Piermont (845) 398-1943; experienceaustins.com A New American menu featuring classic dishes like buttermilk fried chicken and chicken pot pie. Enjoy river views and outdoor seating in season.
AMICI’S L D T 35 Main St, Poughkeepsie (845) 452-4700; amicis-restaurant.com CIA trained chef, Joel Trocino, brings Italian American cuisine to the waterfront district of Poughkeepsie.
AUSTIN’S L D 190 S Main St, New City (845) 499-2294
273 KITCHEN D T X 273 Halstead Ave, Harrison (914) 732-3333; 273kitchen.com The 30-seat Mediterranean bistro offers a seafoodladen menu, including raw, cured and ceviche dishes, meat-based dishes and small bites.
HOW IT WORKS
A LOOK AT WHAT YOU NEED TO KNOW FOR SPRING 2016 HVRW
Participating restaurants offer a three-course, prixfixe dinner menu for $29.95 per person and may offer a three-course lunch menu for $20.95 per person (neither price includes tax, beverage and gratuity). Contact the restaurant to make your reservation. Check with each restaurant if you have questions about hours, possible exclusions, ingredients and any other details applicable to the specific restaurant. Please keep in mind, the restaurant staff is working extra hard during HVRW. Please tip well! Information and updates: HudsonValleyRestaurantWeek.com
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BAJA 328 TEQUILA BAR L D T X 328 Main St, Beacon (845) 838-2252; baja328.com A new Beacon hot spot offering over 110 tequilas to accompany authentic Southwestern cuisine. THE BARN AT BEDFORD POST INN L 954 Old Post Rd, Bedford (914) 234-6386; bedfordpostinn.com A less-formal dining option, from the team of chef Michael White, serving Italian-influenced seasonal cuisine. House-made pastas are a specialty. BEEHIVE RESTAURANT L D X 30 Old Rt 22, Armonk (914) 765-0688; beehive-restaurant.com Designed by a family that loves to cook, this family-friendly restaurant serves Continental and American classics in the heart of Armonk. BENJAMIN STEAKHOUSE D X 610 W Hartsdale Ave, White Plains (914) 428-6868; benjaminsteakhouse.com A handsome setting with central fireplace for serious steak created by an alumnus of the venerable Peter Luger restaurant.
KEY: l LUNCH $20.95 d DINNER $29.95 t CONVENIENT TO METRO-NORTH x EXCLUSIONS APPLY
MARCH 7–20, 2016
BILLY JOE’S RIBWORKS L D 26 Front St, Newburgh (845) 565-1560; ribworks.com Mouthwatering ribs, spectacular views of the Hudson River, outdoor dining and live entertainment at the Newburgh waterfront.
CENA 2000 L D 50 Front St, Newburgh (845) 561-7676; cena2000.com Cena 2000 juxtaposes an upscale Mediterranean menu and a serious wine list with Hudson River views on the Newburgh waterfront.
BIRDSALL HOUSE L D 970 Main St, Peekskill (914) 930-1880; birdsallhouse.net New American cuisine with a twist in a craft beer gastropub with menus that proudly bring together the extraordinary local farming resources and seasonal foods of New York state.
CHAR L D T X 2 S Water St, Greenwich (203) 900-1100; charct.com Sister restaurant to Dolphin, this upscale casual restaurant presents contemporary American cuisine in a setting to match.
BISTRO ROLLIN L D 142 Fifth Ave, Pelham (914) 633-0780; bistrorollin.com Known for its authentic French comfort food that harkens back to an earlier era and reminds diners of the simple pleasure derived from honest food. BISTRO Z L D 455 S Broadway, Tarrytown (914) 524-6410; bistroz.com Conveniently located in the DoubleTree Hotel, offering casual comfort, fireside dining and an American menu blending fresh ingredients with an imaginative presentation. BLU POINTE L D 120 Front St, Newburgh (845) 568-0100; blu-pointe.com Set right on the Hudson River; featuring a farmto-table menu of fresh seafood and prime beef. BLUESTONE BISTRO L D 10 IBM Rd, Suites A & B, Poughkeepsie (845) 462-1100; bluestonebistrony.com A casual, friendly atmosphere with a diverse menu featuring local ingredients used to create the freshest seasonal fare. THE BOCUSE RESTAURANT L D 1946 Campus Dr, Hyde Park (845) 471-6608; bocuserestaurant.com This Culinary Institute of America restaurant re-imagines classic French cuisine using modern techniques with a new style of casual yet sophisticated service. BONEFISH GRILL D 2142 Fashion Dr, Nanuet (845) 624-3760; bonefishgrill.com Innovative seafood made with fresh, highquality ingredients. Featuring favorites from land and sea including ahi tuna and rib-eye steak. BONEFISH GRILL D 2185 South Rd, Suite B, Poughkeepsie (845) 432-7507; bonefishgrill.com BRASSERIE 292 D T 292 Main St, Poughkeepsie (845) 473-0292; brasserie292.com Serving classic brasserie fare: duck confit, steak frites and cassoulet. Transports diners to the heart of Paris, right down to the look of the menu. BROADWAY BISTRO L D X 3 S Broadway, Nyack (845) 353-8361; 3broadwaybistro.com Authentic Tuscan cuisine with dishes ranging from terrine of eggplant to cavatelli, broccoli rabe pesto and sweet Italian sausage.
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CHAR STEAKHOUSE & BAR D 151 Bryant Pond Rd, Mahopac (845) 526-1200; charsteakhouseandbar.com Casual dining with a classic steakhouse feel. The menu centers on dry-aged steaks and fresh seafood but offers options for every taste.
Bistro Rollin CAFÉ AMARCORD D T X 276 Main St, Beacon (845) 440-0050; cafeamarcord.com Fine, affordable dining in the heart of Beacon. Warm and comfortable décor, serving an innovative menu of fresh pastas, fish and grilled entrées. CAFÉ OF LOVE L D T 38 E Main St, Mt. Kisco (914) 242-1002; cafeofloveny.com New American fare taking local ingredients on a global adventure. #localtastesbetter CAMPAGNA AT BEDFORD POST INN D 954 Old Post Rd, Bedford (914) 234-7800; bedfordpostinn.com Serving Italian cuisine reflecting the warm charm of the Inn at Bedford Post, the menu highlights a variety of seasonal and local ingredients. CANTERBURY BROOK INN D X 331 Main St, Cornwall (845) 534-9658; canterburybrookinn.com An intimate creek-side restaurant conjures a cabin in the Alps while serving up authentic Swiss dishes and continental cuisine. CARLO’S TRATTORIA L D 1520 Rt 55, LaGrangeville (845) 447-1600; carlostrattoriaon55.com A family-run restaurant where you are treated like an old friend. Offers both traditional and modern Mediterranean food, good value and a fantastic atmosphere. CATHRYN’S TUSCAN GRILL L D T 91 Main St, Cold Spring (845) 265-5582; tuscangrill.com Romantic and whimsical, this Italian menu leans toward the north. The wine list is extensive, and the welcome is warm. CEDAR STREET GRILL L D T X 23 Cedar St, Dobbs Ferry (914) 674-0706; cedarstreetgrillny.com A fine selection of American-themed fare and artisanal beers. Cozy and welcoming with food made with simple, honest ingredients. CELLAR 49 L D X 49 East Sunnyside Ln, Tarrytown (914) 591-8200; tarrytownhouseestate.com Fine “tavern food” in the cellar of the Biddle Mansion of Tarrytown House Estate. Offers a casual, energetic atmosphere and wine cellar. #HVRW
CHAT 19 L D T 19 Chatsworth Ave, Larchmont (914) 833-8871; chat19.net A casual, relaxed atmosphere to enjoy owner Mario Fava’s selection of grilled food, seafood, appetizers and salads. CHAT AMERICAN GRILL L D T 1 Christie Pl, Scarsdale (914) 722-4000; chatamericangrill.com Enjoy a meal by the fireplace, or watch the game on one of three flat-screen TVs at this allAmerican grill, sister to Chat 19. CHATEAU BEACON D X 37 Lamplight St, Beacon (845) 765-8874; chateaubeacon.com This Hudson Valley newcomer serves up fine Mediterranean cuisine with a twist and an energetic nightlife atmosphere. CHEF ANTONIO RESTAURANT D T 551 Halstead Ave, Mamaroneck (914) 698-8610; chefantoniorestaurant.com Southern Italian cuisine is the star with dishes like Gnocchi Bolognese and Veal Pizzaiola served in a relaxed, casual atmosphere. CHOPHOUSE GRILLE D X 957 Rt 6, Mahopac (845) 628-8300; thechophousegrille.com Hand-picked, aged steaks and fresh seafood offerings. A comfortable bar/lounge offers a selection of craft beers and specialty cocktails. CITY LIMITS DINER L D T X 200 Central Ave, White Plains (914) 686-9000; citylimitsdiner.com Redefining the American diner with a menu of comforting, sophisticated dishes ranging from house-smoked meats to gourmet pastry. CLOCK TOWER GRILL L D X 512 Clock Tower Dr, Brewster (845) 582-0574; clocktowergrill.com In a renovated barn setting, the atmosphere is casual yet sophisticated. A farm-to-table menu features rustic American cuisine, including prime burgers, lobster mac and cheese, and osso buco. COMMUNAL KITCHEN D X 162 Main St, Nyack (845) 535-3133; communalkitchennyack.com Drawing inspiration from local, organic products, chef and owner, Jed Gidaly, serves globally inspired cuisine accompanied by handcrafted cocktails, small production wines and local craft beers. march
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CONFETTI RISTORANTE & VINOTECA L D X 200 Ash St, Piermont (845) 365-1911; confettiofpiermont.com Authentic Italian cuisine: handmade pasta, imported Mediterranean fish and views of the Hudson River and Tappan Zee Bridge.
ELEVEN 11 GRILLE & SPIRITS D 1111 Main St, Fishkill (845) 896-0011; eleven11grille.com A homey tavern with exposed beams and bricks and vintage plank flooring serving comfort food, pub favorites, pasta, steaks and daily specials.
THE COOKERY D T 39 Chestnut St, Dobbs Ferry (914) 305-2336; thecookeryrestaurant.com Neighborhood eatery serves a neo-nostalgic menu, capturing the warmth of Italian comfort food while using sustainable products.
ELM STREET OYSTER HOUSE L D 11 West Elm St, Greenwich (203) 629-5795; elmstreetosyterhouse.com Located in the heart of downtown Greenwich, a lively atmosphere with tasty seafood cuisine. EMILIO RISTORANTE L D T X 1 Colonial Pl, Harrison (914) 835-3100; emilioristorante.com Set in a century-old colonial home with rambling dining rooms, featuring house-made pastas and a seasonal regional Italian menu.
COOPER’S MILL D 670 White Plains Rd, Tarrytown (914) 333-1216; coopersmillrestaurant.com From signature flatbreads to fresh vegetable dishes, and entrees featuring meat and seafood from local purveyors. CORTLANDT COLONIAL MANOR D 714 Old Albany Post Rd, Cortlandt Manor (914) 739-3900; cortlandtcolonial.com Reminiscent of a private country estate, the menu offers a wide range of American favorites, from seafood to beef. COSIMO’S BRICK OVEN L D 100 County Rt 32, Central Valley (845) 928-8265; cosimoswoodbury.com Casual and contemporary Italian cuisine with some of the world’s best wines. Warm, friendly and sophisticated atmosphere in four uniquely designed locations. COSIMO’S BRICK OVEN L D 620 Rt 211 E, Middletown (845) 692-3242; cosimosmiddletown.com COSIMO’S ON UNION L D 1217 Rt 300 (Union Ave) Newburgh (845) 567-1556; cosimosunion.com COSIMO’S TRATTORIA L D 120 Delafield St, Poughkeepsie (845) 485-7172; cosimospoughkeepsie.com CRABTREE’S KITTLE HOUSE L D X 11 Kittle Rd, Chappaqua (914) 666-8044; kittlehouse.com Stately country setting, rooted in the warm tradition of the Hudson Valley, offering a Modern American menu and one of the world’s finest wine lists. CRAVE RESTAURANT & LOUNGE D T 129 Washington St, Poughkeepsie (845) 452-3501; craverestaurantandlounge.com Known for its contemporary American cuisine, new-urban setting, attentive service and warmth. Located just under the Walkway Over the Hudson. DA NINA ITALIAN RESTAURANT L D T 1 Lafayette Ave, Suffern (845) 357-5988; daninas.com Offering age-old tradition and timeless recipes that have been passed down through generations. Quiet and elegant. DAN ROONEY’S CAFÉ & BAR L D T X 810 Yonkers Ave, Yonkers (914) 457-2531; danrooneyscafeandbar.com With the atmosphere and flavors of a traditional Irish pub, enjoy great food, beer and Irish whiskey. In the Empire City Casino in Yonkers.
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Da Nina DELFINO’S ITALIAN RESTAURANT L D X 60 Halstead Ave, Harrison (914) 835-2535; dineatdelfinosny.com Italian cuisine in a laid-back atmosphere with an extensive selection of fine wines. DESTINATION BISTRO L D 2013 Crompond Rd, Yorktown Heights (914) 245-0500; destinationbistro.com New American cuisine in a cozy space, serving colossal crabcakes with Manchego polenta and award-winning chipotle barbecued pork. DINO’S VIGNETO CAFE L D 80 Vineyard Ave, Highland (845) 834-2828; vignetocafe.com Stop in for freshly homemade pasta among other Italian dishes and lunch specials. DISH BISTRO & WINE BAR L D X 947 S Lake Blvd, Mahopac (845) 621-3474; dishmahopac.com Chef Peter A. Milano adds his own flair to both classic and modern cuisine, with dishes focused on local seasonal produce. DOLPHIN L D T 1 Van Der Donck St, Yonkers (914) 751-8170; dolphinrbl.com Located on the banks of the Hudson River and decorated in dramatic, modern fashion, Dolphin’s menu draws liberally and fittingly from the sea. DOUBLE O GRILL L D X 1536 Rt 9, Wappingers Falls (845) 297-2233; doubleogrill.com A global menu featuring bar food favorites and a variety of appetizing entrees, plus wine and cocktails in a modern space. EASTCHESTER FISH GOURMET L D 837 White Plains Rd, Scarsdale (914) 725-3450; eastchesterfish.com Popular cosmopolitan restaurant and fish market provides a bounty of highly praised seafood and delicious house-made pastas. EL SOLAR CAFÉ L D X 346 Broadway, Newburgh (845) 561-3498; facebook.com/ElSolarCafe This charming spot on Broadway in Newburgh offers eclectic Latin and Mediterranean cuisine, gracious hospitality in a warm, welcoming setting.
ENZO’S RESTAURANT L D T 451 Mamaroneck Ave, Mamaroneck (914) 698-2911; enzorestaurant.com Chef Luciano Savone’s menu includes dishes with layers of flavor served in generous portions to accompany a vintage wine selection. FIG & OLIVE L D T X 696 White Plain Rd, Scarsdale (914) 725-2900; figandolive.com The impossibly chic environs of Manhattan’s meatpacking district is transported to suburban Scarsdale, with an invigorated Mediterranean menu. FINO RESTAURANT D 1 Baltic Pl, Croton-on-Hudson (914) 271-2600; finowestchester.com After 25 years in Midtown Manhattan, Paul Vuli brings his authentic Northern Italian cuisine north in a warm and welcoming atmosphere. FRANKIE & AUGIE’Z L D 3673 Hill Blvd, Jefferson Valley (914) 245-9241; frankandaugiez.com Family owned and operated, serving up “the best pizza in town” as well as a wide array of Italian dishes. FRANKIE & JOHNNIE’S STEAKHOUSE L D T X 77 Purchase St, Rye (914) 925-3900; frankieandjohnnies.com Distinguished reputation for the finest steaks, chops and seafood, the menu is classic steakhouse fare. Stylish, sophisticated ambiance. FUSION L D X 46 Millpond Pk, Monroe (845) 395-0208; fusionmonroe.com The menu incorporates fresh, local ingredients from local purveyors to create a diverse menu with daily hand-picked features. GAUCHO GRILL L D T X 1 N Broadway, White Plains (914) 437-9966; gauchogrillnewyork.com A one-of-a-kind Argentinean steakhouse with traditional Italian cuisine, international wines and liquors and impeccable service. GIULIO’S RESTAURANT D 154 Washington St, Tappan (845) 359-3657; giulios.biz A romantic setting complete with fireplaces and candlelight; serves Italian-inspired continental cuisine with extensive gluten-free options.
KEY: l LUNCH $20.95 d DINNER $29.95 t CONVENIENT TO METRO-NORTH x EXCLUSIONS APPLY
MARCH 7–20, 2016
HUDSONVALLEYRESTAURANTWEEK.COM
#HVRW
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GRAZIELLA’S L D T X 99 Church St, White Plains (914) 761-5721; graziellasrestaurant.com Pasta, chicken, lamb, veal, steaks and seafood prepared with an Italian flair and served in a dramatically modern dining room.
HENRY’S AT THE FARM L D 220 North Rd, Milton (845) 795-1310; henrysatbuttermilk.com A dining destination at the Buttermilk Falls Inn, Henry’s sources locally and from its own, 40-acre farm. Elegant cuisine in a charming setting.
GUADALAJARA MEXICAN RESTAURANT L D X 2 Union St, Briarcliff Manor (914) 944-4380; guadalajaramexny.com Come for authentic Mexican cuisine and great guacamole. Cocktail menu goes beyond margaritas and sangria.
HUDSON HOUSE OF NYACK D X 134 Main St, Nyack (845) 353-1355; hudsonhousenyack.com An antique village hall/jailhouse turned restaurant and bar sets the stage for enjoying refined American cuisine and delicious desserts.
HALF MOON L D T X 1 High St, Dobbs Ferry (914) 693-4130; halfmoonhudson.com Casual American restaurant with panoramic views as far as Manhattan. Favorites include fresh Montauk seafood and burgers with creative flair.
HUDSON HOUSE RIVER INN L D T X 2 Main St, Cold Spring (845) 265-9355; hudsonhouseinn.com An historic 1832 landmark serving dry-aged, hand-cut steaks and market-fresh fish on the riverfront.
HARPER'S BAR AND RESTAURANT D T X 92 Main St, Dobbs Ferry (914) 693-2306; harpersonmain.com A hip neighborhood tavern serving American food with an extensive wine list. Simple, home cooking using local, seasonal ingredients.
HUDSON’S RIBS AND FISH D 1099 Rt 9, Fishkill (845) 297-5002; hudsonsribsandfish.com Popular steakhouse specializing in hand-cut, aged choice meats, fresh seafood and trademark homemade popovers with strawberry butter.
HARVEST-ON-HUDSON L D T X 1 River St, Hastings-on-Hudson (914) 478-2800; harvesthudson.com Overlooking the Hudson River and Palisades, a magnificent Tuscan farmhouse is the perfect setting for inspired Mediterranean cuisine.
THE HUDSON ROOM L D T 23 S Division St, Peekskill (914) 788-3663; hudsonroom.com Dedicated to Hudson Valley sources, serving fresh, fusion cuisine including dishes like grilled sliced bavette steak, seared organic vegetable stir-fry and a wide variety of sushi.
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IBIZA TAPAS D 93 Mill Plain Rd, Danbury (203) 616-5731; facebook.com/ IbizaTapasDanbury Blending traditional and contemporary flavors, Ibiza offers authentic Spanish tapas that tease the eye and the tongue, using locally farmed ingredients. IL BARILOTTO D X 1113 Main St, Fishkill (845) 897-4300; ilbarilottorestaurant.com Italian trattoria and wine bar serving an innovative menu with influences from France and Spain, in a warm, upbeat setting. IL CASTELLO L D T X 576 Mamaroneck Ave, Mamaroneck (914) 777-2200; ilcastellomenu.com Old World Italian charm, Il Castello specializes in handmade pastas and table side presentation. Serving large portions that “make Mama proud.” IL CENACOLO L D X 228 S Plank Rd, Newburgh (845) 564-4494; ilcenacolorestaurant.com Bringing the tastes of northern Italy to the Hudson Valley since 1988; celebrating the simplicity of classic Tuscan cuisine. IL FRESCO L D X 15 Kings Highway, Orangeburg (845) 398-0200; il-fresco.com Serving up classic Italian family recipes in a 300-year-old farmhouse to accompany an extensive wine list.
KEY: l LUNCH $20.95 d DINNER $29.95 t CONVENIENT TO METRO-NORTH x EXCLUSIONS APPLY
MARCH 7–20, 2016
IL LAGHETTO L D X 825 S Lake Blvd, Mahopac (845) 621-5200; illaghettorestaurant.com Formerly The Terrace Club, featuring year-round lakeside dining and traditional Italian cuisine.
LA CASA VICINA L D X 1015 Little Britain Rd, New Windsor (845) 567-1890; lacasavicina.com Fine classic Italian dining, featuring twists on such favorites as spinach tagliatelle and saffron risotto.
IL SORRISO L D T X 5 N Buckhout St, Irvington (914) 591-2525; ilsorriso.com Warm and inviting, popular Italian restaurant situated on a steep hill overlooking the Hudson. A unique wine cellar for private parties. INN AT POUND RIDGE L 258 Westchester Ave, Pound Ridge (914) 764-1400; innatpoundridge.com Chef Jean-Georges brings casual elegance to Pound Ridge with a seasonal, farm-to-table menu and a contemporary country atmosphere. IRON HORSE GRILL L D X 20 Wheeler Ave, Pleasantville (914) 741-0717; ironhorsepleasantville.com Contemporary American cuisine in an intimate setting, with dishes such as organic chicken scarpariello and molasses-glazed duck breast. JOSEPH’S STEAKHOUSE L D 728 Violet Ave (Rt 9G), Hyde Park (845) 473-2333; josephs-steakhouse.com Quality Angus beef selections served with generous sides like garlic mashed potatoes and wild rice. Vintage images of the Sinatra era.
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LA CREMAILLERE RESTAURANT L D X 46 Bedford-Banksville Rd, Bedford (914) 234-9647; cremaillere.com A charming French country restaurant nestled in 1750’s white clapboard farmhouse offering classic French cuisine. LA LANTERNA L D 23 Grey Oaks Ave, Yonkers (914) 476-3060; lalanterna.com Executive chef Valterio Tarone offers a unique Italian-Swiss menu served in an elegant yet cozy atmosphere.
Benjamin Steakhouse KITCHEN SINK FOOD & DRINK D T X 157 Main St, Beacon (845) 765-0240; kitchensinkny.com Beacon’s new culinary gem features an eclectic mix of global and family-influenced dishes with local ingredients and modern technique. L’INIZIO D X 698 Saw Mill River Rd, Ardsley (914) 693-5400; liniziony.com Award-winning chefs Scott and Heather Fratangelo bring their inventive, Italian-inspired, locally sourced cuisine and hospitality to Ardsley.
#HVRW
LA PANETIÈRE L D X 530 Milton Rd, Rye (914) 967-8140; lapanetiere.com True to its name, La Panetière boasts fresh baked breads and pastries. Southern French cuisine is complemented by an exceptional wine cellar. LA RISERVA L D X 2382 Boston Post Rd, Larchmont (914) 834-5584; lariserva.com Family-owned and run, La Riserva offers traditional Italian dishes accompanied by warm, attentive service.
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LAGO RISTORANTE & WINE BAR L D 97 Lake St W, Harrison (914) 358-9180; lagoristorante.com Lago offers cuisine from Italy’s historic Campania region. Experience a taste of Napoli accompanied by fine Italian wine.
LENNY’S SEAFOOD & STEAKHOUSE L D T X 2047 Boston Post Rd, Larchmont (914) 630-7800; lennyssteakhouse.com From Lenny Balidemaj (Il Castello), a popular seafood & steakhouse with Italian flavors and hospitality.
LAKEVIEW HOUSE RESTAURANT L D X 343 Lakeside Rd, Newburgh (845) 566-7100; thelakeviewhouse.com Enjoy views of Orange Lake while browsing a menu of classic favorites, modern fare and daily specials. Excellent service and cozy atmosphere.
LEXINGTON SQUARE CAFE L D T 510 Lexington Ave, Mount Kisco (914) 244-3663; lexingtonsquarecafe.com A unique combination of spacious dining with an intimate feeling. Offers an eclectic menu of American fusion cuisine and lively bar.
LE BOUCHON L D 76 Main St, Cold Spring (845) 265-7676 Serving dishes including cassoulet, diners can enjoy French classics in a cozy, red-hued room or garden setting.
Aroma Osteria
LE EXPRESS BISTRO & BAR L D X 1820 New Hackensack Rd, Wappingers Falls (845) 849-3565; lexpresshv.com A strip mall transformed into a warm contemporary bistro offering ingredient-driven, French-American bistro fare.
LE PROVENÇAL BISTRO L D T X 436 Mamaroneck Ave, Mamaroneck (914) 777-2324; provencalbistro.com Mediterranean-French bistro food with a flair that lives up to French tradition, served in a charming, tastefully decorated dining room.
LE FONTANE L D X 137 Somers Town Rd, Katonah (914) 232-9619; lefontane.net Authentic Southern Italian cuisine and hospitality headed by talented Neapolitan chef.
LE SIRENE RISTORANTE L T X 1957 Palmer Ave, Larchmont (914) 834-8300; lesireneristorante.com Cosimo Bruno opened Le Sirene in 2014. Offering authentic Italian cuisine, the menu combines old world flavor with family tradition.
LIMONCELLO AT ORANGE INN L D 159–167 Main St, Goshen (845) 294-1880; limoncelloatorangeinn.com The historic Orange Inn gets a new turn, updated and refreshed; offering a northern Italian menu with an international twist. LITTLE MEXICAN CAFE L T 581 Main St, New Rochelle (914) 636-3926; littlemexicancafe.com Authentic Mexican cuisine served in a cheerful dining room, their signature margaritas balancing the spicy fare. LUSARDI’S RESTAURANT L D T X 1885 Palmer Ave, Larchmont (914) 834-5555; lusardislarchmont.com A favorite neighborhood eatery with a reputation for flavorful Mediterranean dishes in a warm, friendly atmosphere.
Luxury Resorts, B&Bs, Lodges, Inns and Campgrounds, Shopping, Golfing, Rock Climbing, Hiking, Skiing, Snow Shoeing, Apple Picking, Wine Tasting and more... you’ll see it all in Ulster County, NY.
… a 4-season playground. Hudson Valley/Catskill Regions
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KEY: l LUNCH $20.95 d DINNER $29.95 t CONVENIENT TO METRO-NORTH x EXCLUSIONS APPLY
MARCH 7–20, 2016
MADISON KITCHEN D T 7 Madison Ave, Larchmont (914) 732-3024; mklarchmont.com Seasonally inspired cocktails and craft beer complement Chef Di Bona’s assortment of small plates, charcuterie boards and entrées.
MERITAGE RESTAURANT D T X 1505 Weaver St, Scarsdale (914) 472-8484; meritagerestaurant.net Chef Chris Vergara brings a New American menu sourced from local purveyors to diners in a warm, comfortable neighborhood restaurant.
MODERN SLICE L D T X 57 Kensico Rd, Thornwood (914) 495-3986; modernslice.pizza With over 30 years of experience, chefs David Surace and Joe Fallone, are bringing Westchester traditional Italian meals with a modern twist.
MARCELLO’S OF SUFFERN L D T X 21 Lafayette Ave, Suffern (845) 357-9108; marcellosgroup.com A classic Italian and Hudson Valley favorite, serving traditional and contemporary Italian fare.
THE MILL L D T 46 Vassar Rd, Poughkeepsie (845) 485-9768 millpk.com Casual and upbeat atmosphere coupled with knowledgeable staff, cozy indoor and outdoor dining and fresh, seasonal, local artisanal foods.
MODERNE BARN L D X 430 Bedford Rd, Armonk (914) 730-0001; modernebarn.com From the Livanos family, an urban-countrychic restaurant that is casual but sophisticated. American menu with global influences.
MILL HOUSE BREWING COMPANY L D T 289 Mill St, Poughkeepsie (845) 485-2739; millhousebrewing.com A spacious upscale gastropub serving innovative locally sourced dishes. A wide selection of ales (brewed on site) and cocktails.
MONTE’S LOCAL KITCHEN & TAP ROOM D X 3330 Rt 343, Amenia (845) 789-1818; monteskitchen.com Chef Dafna Mizrahi takes locally sourced ingredients and artfully prepares New American dishes like Taconic Bourbon Glazed Duck.
MIMA VINOTECA L D T X 63 Main St, Irvington (914) 591-1300; mimasrestaurant.com Charming, simply decorated neighborhood restaurant and wine bar serving rustic fare.
MORGAN’S FISH HOUSE L D T 22 Elm Pond Pl, Rye (914) 921-8190; morgansfishhouse.net Casual, upscale restaurant in a contemporary space that is warm and sophisticated. Fresh seafood along with steaks and chicken dishes.
MASSA COASTAL L D T X 599 E Boston Post Rd, Mamaroneck (914) 732-3535; massacoastal.com An ocean-to-table menu influenced by the Puglia region of Italy, prepared in the classic tradition and served in an intimate, relaxed atmosphere. MEDITERRANEO D T 75 Cooley St, Pleasantville (914) 773-1020; mediterraneony.com Set in a Mediterranean villa-esque atmosphere and serving Italian dishes to diners at sidewalk tables on a quaint Pleasantville street. MELTING POT L D T 30 Mamaroneck Ave, White Plains (914) 993-6358; meltingpot.com/white-plains Fun and interactive dining experience featuring a menu of signature fondue dinners.
HUDSONVALLEYRESTAURANTWEEK.COM
MIX COCKTAIL BAR & KITCHEN D T 66 Hale Ave, White Plains (914) 760-5217; cpwestchester.com In the lobby of the downtown White Plains Crowne Plaza. Offers cocktails by experienced mixologists and plates from steaks to burgers.
#HVRW
MORTON’S STEAKHOUSE D X 9 Maple Ave, White Plains (914) 683-6101; mortons.com/whiteplains It’s all about aged, prime beef, served in elegance. The menu offers seafood, chicken, chops and gluten-sensitive options. A popular nightspot.
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MOSCATO RESTAURANT L D T X 874 Scarsdale Ave, Scarsdale (914) 723-5700; moscatorestaurant.com Named for the sweet, floral grape of the muscat family, sweet service and Mediterranean fare can be enjoyed in the casual dining room.
NINA L D X 27 W Main St, Middletown (845) 344-6800; nina-restaurant.com Charm and ambiance located in a vintage 1800s storefront. International cuisine, a relaxed atmosphere and hip late-night vibe.
PANGEA L D 1946 Campus Dr, Hyde Park (845) 471-6608; ciarestaurantgroup.com/pangea Brought back by The Culinary Institute of America, Pangea offers continental cuisine with a set tasting menu of five courses with ten set dishes.
MOUNT IVY CAFE D 14 Thiells Mount Ivy Rd, Pomona (845) 354-4746; mtivycafe.com Known for generous portions of continental cuisine including tender steaks and fresh seafood, Rockland’s fine dining destination.
NONNO’S L D T 810 Yonkers Ave, Yonkers (914) 457-2457; empirecitycasino.com/nonnos Classic Italian cuisine in a friendly atmosphere with traditional favorites like chicken marsala and penne alla vodka.
MOUNTAINSIDE D 211 Mail Rd, Barryville (845) 456-0195; catskillmountainresort.com New American comfort cuisine at Catskill Mountain Resort serving unique dessert creations with fine wine and spirits.
NORTH STREET TAVERN & WOOD FIRE PIZZA L D X 1128 North St, White Plains (914) 437-7111; northstreettavern.com Enjoy live entertainment with while tasting from a tavern menu offering dishes from famous wood-fired pizza to Rib Eye.
THE PARLOR L D T 14 Cedar St, Dobbs Ferry (914) 478-8200; theparlordf.com David DiBari, of The Cookery, brings his expertise to a new venue. The Parlor serves small plates and wood-fired pizza in a relaxed, industrial setting.
MP TAVERNA L D T X 1 Bridge St, Irvington (914) 231-7854; michaelpsilakis.com A modern interpretation of a traditional Greek tavern by chef Michael Psilakis, awarded Food & Wine’s Best New Chef and Bon Appétit’s Chef of the Year. MUGHAL PALACE L D T 16 Broadway, Valhalla (914) 997-6090; mughalpalace.com Serving up fine Indian cuisine in a romantic and comfortable dining space, outfitted with an extensive wine and cocktail list.
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O’MALLEY’S L D X 108 Main St, Nyack (845) 727-0574; omalleysofnyack.com From live events to a menu full of American and Irish pub favorites, O’Malley’s brings food and fun to Nyack. THE OLDE STONE MILL L D T X 2 Scarsdale Rd, Tuckahoe (914) 771-7661; theoldestonemill.com Traditional American steakhouse cuisine in a historic stone mill overlooking the banks of the Bronx River.
PERCH L D X 1 King St, Marlboro (845) 236-3663; perchmarlboro.com New from the owner of Cathryn’s Tuscan Grill in Cold Spring, offering a globally inspired, locally sourced menu. An eclectic list of wine and beer. PETER PRATT’S INN D X 673 Croton Rd, Yorktown (914) 962-4090; prattsinn.com Guests can enjoy regional American cuisine with dishes like venison-boar chili or char su duck spring rolls fireside or al fresco seasonally. PIER 701 RESTAURANT & BAR L D 701 Piermont Ave, Piermont (845) 848-2550; pier701ny.com Chef-owner Denis Whitton serves traditional French cuisine with Mediterranean influences at this waterfront locale in Piermont.
KEY: l LUNCH $20.95 d DINNER $29.95 t CONVENIENT TO METRO-NORTH x EXCLUSIONS APPLY
MARCH 7–20, 2016
PINE & OAK L D T 199 Main St, Ossining (914) 236-3393 Renamed from The Keenan House but still offering approachable American cuisine and an extensive beer list.
THE ROSE ROOM L D T X 222 E Main St, Mount Kisco (914) 218-3876; roseroomny.com Old-school cooking meets contemporary cuisine at this Mount Kisco establishment emphasizing customer service and stylish atmosphere.
PLATES L D T X 121 Myrtle Blvd, Larchmont (914) 834-1244; platesonthepark.com Chef-owner Matthew Karp’s artisanal culinary craft includes hand-rolled pasta, homemade sourdough breads, home-fermented vinegars and a repertoire of American classics.
ROSIE’S BISTRO ITALIANO L D T X 10 Palmer Ave, Bronxville (914) 793-2000; rosiesbronxville.com Vintage posters in a festive dining room with splashes of yellow and wood accents. The Italian menu steers keeps things fresh and seasonal.
POUGHKEEPSIE ICE HOUSE L D T 1 Main St, Poughkeepsie (845) 232-5783; poughkeepsieicehouse.com A historic Hudson Valley waterfront with Old World charm. Casually sophisticated cuisine with seasonal and locally inspired menus.
THE ROUNDHOUSE D T X 2 E Main St, Beacon (845) 765-8369; roundhousebeacon.com Offers a locally inspired seasonal menu, craft beers and creative artisanal cocktails. Floor-toceiling windows yield stunning waterfall views.
PRIMAVERA RESTAURANT AND BAR L D T 592 Rt 22, Croton Falls (914) 277-4580; primaverarestaurantandbar.com A friendly atmosphere and fine dining experience, Primavera maintains a small-town spirit that is warm, welcoming and inclusive. PROHIBITION RIVER D 82 Main St, Nyack (845) 727-7900; prohibtionriver.com “Where craft food meets craft drink,” offering the best the Hudson Valley has to offer with rotating seasonal menu and daily specials. PURDY’S FARMER AND THE FISH L T 100 Titicus Rd, North Salem (914) 617-8380; farmerandthefish.com When a fishmonger partners with a chef who studied agriculture, the result is a communityoriented restaurant with locally grown produce and high-quality seafood.
Aroma Osteria RESTAURANT NORTH L D X 386 Main St, Armonk (914) 273-8686; restaurantnorth.com Casual, sophisticated neighborhood restaurant known for its refined, farm-to-table New American fare, and fine wine and beer selection. RESTAURANT X & THE BULLY BOY BAR L D 117 N Rt 303, Congers (845) 268-6555; xaviars.com Peter Kelly’s elegant roadside restaurant features four dining rooms, a welcoming bar and a menu of classic dishes and modern American cuisine. RINI’S RESTAURANT & WINE BAR L D 12 W. Main St, Elmsford (914) 592-6799; rinisristorante.com Warm and friendly atmosphere. Classic Italian dishes including pork chops with sweet and hot peppers and eggplant parmigiana.
RABBIT & TURTLE L D 302 Main St, Poughkeepsie (845) 345-9964;rabbitandturtlepubrestaurant.com Offering a large selection of craft beers and spirits to accompany a menu of locally sourced dishes served in a relaxed, pub-style atmosphere.
RISOTTO D 788 Commerce St, Thornwood (914) 769-6000; risotto-restaurant.com Authentic Italian cuisine in a cozy neighborhood restaurant. Known for braised meats, homemade pastas and specialty soups; save room for dessert.
RAMIRO’S 954 L D X 954 Rt 6, Mahopac (845) 621-3333; ramiros954.com Nuevo Latino cuisine with a contemporary approach and creativity. Hospitality and warmth reign supreme.
RISTORANTE CATERINA DE’ MEDICI L D 1946 Campus Dr, Hyde Park (845) 471-6608; ristorantecaterinademedici.com Authentic regional Italian cuisine crafted at the Culinary Institute of America includes wood-fired pizza and other simple rustic dishes.
RANCHO GRANDE L D X 1789 Central Park Ave, Yonkers (914) 337-3056 ; ranchgrandemex.com Serving up authentic Mexican cuisine alongside margaritas and sangria from the bar.
RIVER CITY GRILLE L D T X 6 S Broadway, Irvington (914) 591-2033; rivercitygrille.com Eclectic American cuisine served in a vibrant bistro setting. Over a dozen wines by the glass and the bottle. Cocktails are both modern and classic.
RED HAT ON THE RIVER L D T X 1 Bridge St, Irvington (914) 591-5888; redhatontheriver.com A bustling, multilevel eatery, affording 180-degree views of the Hudson. French bistro classics mixed with seasonally changing dishes. RESTAURANT 1915 AND BLUE ROOF TAPAS BAR L D 3020 Seven Lakes Dr, Bear Mountain (845) 786-2731; visitbearmountain.com/dining Enjoy creative dishes firmly based on local and sustainably grown ingredients in at the historic Bear Mountain Inn.
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RIVERMARKET BAR & KITCHEN L D T X 127 W Main St, Tarrytown (914) 631-3100; rivermarketbarandkitchen.com This veritable epicurean hub across from the Metro-North train station features a farm-to-table restaurant, wood-fired pizzeria and wine shop. RIVERVIEW RESTAURANT L D T 45 Fair St, Cold Spring (845) 265-4778; riverdining.com Contemporary American cuisine in a casual, friendly setting, featuring spectacular views of the Hudson River and Storm King Mountain.
#HVRW
ROUTE 100 BAR & GRILL L D 2211 Central Park Ave, Yonkers (914) 779-2222; route100barandgrill.com A family-owned restaurant, new to the heart of Yonkers, offers eclectic continental cuisine served in generous portions. RUBY’S OYSTER BAR L D T 45 Purchase St, Rye (914) 921-4166; rubysoysterbar.com Chic, casual and classic oyster bar brasserie; features a varied menu with professional service and a lively atmosphere. RUTH’S CHRIS STEAK HOUSE L D X 670 White Plains Rd, Tarrytown (914) 631-3311; ruthschris.com The classic steakhouse, complete with mahogany bar and lounge, offers aged-steaks and-fresh seafood. Located in the Westchester Marriott. RYE HOUSE L D T X 126 N Main St, Port Chester (914) 487-8771; ryehousepc.com A Port Chester newcomer offers an American menu filled with cuisine from the Southeast, Southwest, Heartland and Rust Belt. SALTAIRE OYSTER BAR & FISH HOUSE L D T X 55 Abendroth Ave, Port Chester (914) 939-2425; saltaireoysterbar.com A Westchester fish and oyster bar serving ten varieties of oysters and five signature sauces along side craft cocktails. SAINT GEORGE BISTRO D T X 155 Southside Ave, Hastings-on-Hudson (914) 478-1671; saintgeorgebistro.com This New French bistro offers reworked classics, local seafood, fine meats, seasonal vegetables and French wine. SAM’S OF GEDNEY WAY L D X 50 Gedney Way, White Plains (914) 949-0978; samsofgedneyway.com A modern American bistro with room for everyone offers a variety of atmospheres for any dining occasion. SAMMY’S DOWNTOWN BISTRO L D T X 124 Pondfield Rd, Bronxville (914) 337-3200; sammysbronxville.com A neighborhood favorite serving American and continental cuisine, with strong Italian influences in an inviting, modern setting.
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SAPORE STEAKHOUSE L D X 1108 Main St, Fishkill (845) 897-3300; saporesteakhouse.com Dry-aged beef cooked to your instructions in a spacious, comfortable, club setting.
SONORA RESTAURANT L D T 179 Rectory St, Port Chester (914) 933-0200; sonorarestaurant.net South American flavors with a French-Asian infusion, complemented by a great wine list, delightful cocktails and attentive service.
SAPORI ITAIAN RESTAURANT L D X 324 Central Ave, White Plains (914) 684-8855; saporiofwhiteplains.com Savory Italian dishes prepared with love and passion. Homemade pastas, fresh seafood and an extensive Italian and American wine list. SCALIA & CO CRAFT KITCHEN & BAR L D 785 ShopRite Plaza, State Rt 17M, Suite 2, Monroe (845) 395-0906; scaliaandco.com Chef Mark Glielmi’s open kitchen turns out classic Italian cuisine including homemade burrata, mozzarella and cannoli in a casual, upbeat setting.
SPICE KITCHEN L D T X 122-124 Mamaronek Ave, Mamaroneck (914) 873-0250; spicekitchen.com Offering authentic Indian cuisine with vegetarian, tandoori, seafood, chicken and meat dishes cooked using pure Indian spices and herbs.
Tarry Lodge
SCARAMELLA’S L D X 1 Southfield Ave, Dobbs Ferry (914) 693-6024; scaramellas.com Northern and southern Italian cuisine, including dishes such as melanzane al parmigiana or linguine posillipo, with whole clams and mussels.
SHIP LANTERN INN D 1725 Rt 9W, Milton (845) 795-5400; shiplanterninn.com Since 1925, genuine hospitality and gracious service offer black-tie service, white tablecloths and fine cuisine for a relaxing experience.
SHADOWS ON THE HUDSON L D T 176 Rinaldi Blvd, Poughkeepsie (845) 486-9500; shadowsonthehudson.com On a 40-foot cliff overlooking the Hudson River, Shadows offers five dining rooms and a varied menu of steak and seafood.
SOFRITO L D T X 175 Main St, White Plains (914) 428-5500; sofritowhiteplains.com The aromatic mix of onions, garlic and tomato are the essence of authentic Puerto Rican cuisine in this colorful, contemporary dining scene.
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STONE MANOR AT 101 L D 101 Saw Mill River Rd, Hawthorne (914) 703-4112; thestonemanor101.com Fine Mediterranean steak house with a commitment to quality and gracious service. TAGINE RESTAURANT & WINE BAR D 120 Grand St, Croton-on-Hudson (914) 827-9393; taginecroton.com A unique bistro where French favorites, such as steak frites and salade niçoise, mixed with Moroccan classics. TAP HOUSE L D T 16 Depot Sq, Tuckahoe (914) 337-6941; thetaphouseny.com Upscale pub fare, 100 craft and premium imported beers, a neighborhood atmosphere, cozy fireplace and bar.
KEY: l LUNCH $20.95 d DINNER $29.95 t CONVENIENT TO METRO-NORTH x EXCLUSIONS APPLY
MARCH 7–20, 2016
TARRY LODGE L D T X 18 Mill St, Port Chester (914) 939-3111; tarrylodge.com A suburban outpost of New York’s BataliBastianich outfit famous for thin-crust pizza, housemade pasta and authentic Italian cooking.
TEXAS DE BRAZIL D 1 Ridge Hill Blvd, Yonkers (914) 652-9660; texasdebrazil.com An authentic Brazilian-American churrascaria (steakhouse) combines the cuisine of Southern Brazil with the spirit of Texas.
TRATTORIA LOCANDA L D 1105 Main St, Fishkill (845) 896-4100; locandarestaurant.com Known for its comfortable neighborhood charm, Trattoria Locanda serves fine southern Italian cuisine in a casual, brick-walled dining room.
TARRY TAVERN L D T X 27 Main St, Tarrytown (914) 631-7227; tarrytavern.com Showcasing the bounty of the Hudson Valley with Tavern and Market menus in a country farmhouse atmosphere.
THYME STEAK & SEAFOOD L D X 3605 Crompond Rd, Yorktown Heights (914) 788-8700; thymesteakandseafood.com American fare served with genuine, neighborly hospitality in a warm and inviting setting, with a dedicated focus on gluten-free offerings.
TAVERN AT DIAMOND MILLS L D X 25 S Partition St, Saugerties (845) 247-0700; diamondmillshotel.com A luxury boutique hotel, situated where the Esopus meets the Hudson, affords stunning waterfall views, fireside dining and gourmet cuisine .
TOSCANA RISTORANTE L D X 214 Main St, Eastchester (914) 361-1119; toscana-ristorante.com Chef Michele Lepore prepares a wide variety of classic Italian dishes, from medaglioni di pollo to bistecca di manzo.
TRATTORIA SAN GIORGIO L D 3279 Franklin Ave, Millbrook (845) 677-4566; trattoriasangiorgio.com Trattoria San Giorgio offers expertise in Italian American cuisine with dishes including freshly made pastas, cappuccinos and brick oven pizzas.
TERRA RUSTICA L D T 77 South Moger Ave, Mount Kisco (914) 666-7005; terrarusticaristorante.com Offering Italian favorites from Orecchiette Gaeta to Ossobuco Di Angello to the diners of Mount Kisco and the Hudson Valley.
TRADITIONS 118 L D T X 11 Old Tomahawk St, Somers (914) 248-7200; traditions118restaurant.com Traditional cuisine with classic Italian influences in an eclectic yet comfortable atmosphere. Extensive martini menu.
TERRAPIN RESTAURANT D X 6426 Montgomery St, Rhinebeck (845) 876-3330; terrapinrestaurant.com Italian, Asian and French influences and local products served in a creative interpretation of New American cuisine.
TRATTORIA 160 L D T X 160 Marble Ave, Pleasantville (914) 579-2126; trattoria160.net Family-friendly regional Italian cuisine in one of their many dining rooms, including their cozy dining area by the fireplace.
HUDSONVALLEYRESTAURANTWEEK.COM
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TRATTORIA VIVOLO L D T X 301 Halstead Ave, Harrison (914) 835-6199; trattoriavivolo.com Chef and owner, Dean Vivolo, serves customers Italian fare in a renovated diner with 1950s counter seating. TREVI RISTORANTE L D 11 Taylor Sq, West Harrison (914) 949-5810; treviofharrison.com A trendy and sleek Italian restaurant featuring an extensive menu of modern Italian dishes from every region of Italy. TUTHILL HOUSE AT THE MILL L D 20 Grist Mill Ln, Gardiner (845) 255-4151; tuthillhouse.com Seasonal American and Italian dishes prepared with local ingredients in the restored, historical Grist Mill near Tuthilltown Distillery.
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HVRW Board of Advisors Peter Kelly
Co-Chair xaviars restaurant group
Dr. Tim Ryan
Co-Chair the culinary institute of america
Tim and Nina Zagat Honorary Co-Chairs zagat
Vincent Barcelona
supreme oil company/ admiration foods
Nick Citera
cosimo’s restaurant group
John Crabtree
crabtree’s kittle house
Janet Crawshaw
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Agnes Devereux
the village tea room restaurant and bake shop
Cathryn Fadde
cathry n’s tuscan grill
Eric Gabrynowicz restaurant north
Stephan Hengst
the culinary institute of america
Josh Kroner
terrapin restaurant
Rich Parente
clock tower grill
Glenn Vogt
rivermarket bar & kitchen
MaryKay Vrba
dutchess tourism
Kevin Zraly
windows on the world wine school
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THE TWISTED OAK L D T 61 Main St, Tarrytown (914) 332-1992; thetwistedoakny.com Italian influenced American farmhouse cuisine with homemade pasta and charcuterie featured prominently on the menu.
VINTAGE 1891 KITCHEN D T X 2098 Boston Post Rd, Larchmont (914) 884-9463; vintage1981kitchen.com A creative New American restaurant and lounge for diners to relax in and enjoy a beautifully renovated space and seasonal menu.
TWO SPEAR STREET D X 2 Spear St, Nyack (845) 353-7733; 2spearstreet.com New American cuisine in a romantic setting on the river overlooking the Tappan Zee.
WASABI NYACK L D X 110 Main St, Nyack (845) 358-7977; wasabinyack.com Chef Doug Chi Nguyen brings his international influence and love of food to Nyack, serving up artfully plated sushi and entrées.
UNION RESTAURANT & BAR LATINO L D X 22-24 New Main St, Haverstraw (845) 429-4354; unionrestaurant.net Continental cuisine with a Latin twist in an upscale hacienda setting. Friendly staff and specialty cocktails and sangrias. UNOODLES SNACK BAR D X 14 Main St, Haverstraw (845) 947-7625; unoodles.net Set in a 1950s-style bar, taste some of the best noodle dishes in Rockland County while enjoying a creative cocktail and live entertainment. VALLEY RESTAURANT AT THE GARRISON D 2015 Rt 9, Garrison (845) 424-3604; thegarrison.com Farm-to-table cuisine using ingredients from its own and surrounding area farms, served within an elegant country setting with river views. THE VAULT L D T X 448 Main St, Beacon (845) 202-7735; thevaultbeacon.com A locally sourced artisanal American menu combines creative takes on traditional dishes with a fresh raw bar and cheese charcuterie selection. VELO BISTRO WINE BAR L D X 12 N Broadway, Nyack (845) 353-7667; velonyack.com Food and wine pairing elevated to an art form at this trendy Nyack mainstay offering adventurous good cooking and 20 wines by the glass. VESUVIO’S RISTORANTE L D 300 Dupont Ave, Newburgh (845) 565-3199 Widely known for delicious Italian fare and exceptional service amongst diners in Newburgh and the Hudson Valley. VILLAGE SOCIAL KITCHEN & BAR L D T X 251 E Main St, Mount Kisco (914) 864-1255; villagesocialkb.com An upbeat, inviting atmosphere with locally sourced ingredients from its cheeses and produce to its meat. VILLAGE TEAROOM RESTAURANT & BAKE SHOP L D 10 Plattekill Ave, New Paltz (845) 255-3434; thevillagetearoom.com European-style tearoom offering a full menu of sophisticated foods, showcasing Irish roots and a commitment to local farms. VILLAGGIO ITALIAN RESTAURANT L D T X 389 N Central Ave, Hartsdale (914) 949-3427; villaggiosrestaurant.com Exceptional service and classic Italian dishes, a product of being family-owned for 38 years.
WILDFIRE GRILL L D 74 Clinton St, Montgomery (845) 457-3770; wildfireny.com A popular local eatery where patrons feast on an eclectic, predominantly American menu with Asian, Mexican and Italian influences. WINSTON RESTAURANT D T X 130 E Main St, Mount Kisco (914) 244-9780; winstonrestaurant.com Diners can enjoy New American fare on the three different levels of the restaurant: the gastropub, the dining room and the seasonal rooftop bar. WOODNOTES GRILLE D 5340 Rt 28, Mount Tremper (845) 688-2828; emersonresort.com Based on Ralph Waldo Emerson’s famous poem “Woodnotes,” the contemporary country-style restaurant offers a variety of locally sourced dishes that hone in on the local Catskills spirit. THE WOULD D 120 North Rd, Highland (845) 691-9883; thewould.com New American cuisine with a French flair and a long history of warm hospitality in the heart of apple country. X20 – XAVIARS ON THE HUDSON L D T 71 Water Grant St, Yonkers (914) 965-1111; xaviars.com Classic French technique with Italian and Spanish influences and Asian embellishments yields an original cuisine unique to the Hudson Valley. YONKERS BREWING COMPANY L D T X 92 Main St, Yonkers (914) 226-8327; yonkersbrewing.com Nestled in the last remaining trolley barn in Westchester County, beers brewed on site paired with a great pub fare menu. ZOILA’S RESTAURANT L D 2092 Rt 302, Circleville (845) 361-2222; zoilasrestaurant.com A hidden gem turning locally sourced ingredients into classic Latin and American comfort food dishes amidst a cozy setting. ZUPPA L D T 59 Main St, Yonkers (914) 376-6500; zupparestaurant.com A white tablecloth Italian restaurant presents a refined collection of dishes in one of three dining rooms. A sommelier details a 2,500-bottle collection from the wine cellar.
For the most up-to-date information visit HudsonValleyRestaurantWeek.com
KEY: l LUNCH $20.95 d DINNER $29.95 t CONVENIENT TO METRO-NORTH x EXCLUSIONS APPLY
MARCH 7–20, 2016
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#HVRW
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