Jenta140328 by Jenta Sydney

Friday, March 28, 2014

News Photos From Japan

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Friday, March 28, 2014

Further information You can obtain all information you need on travelling to Japan on the JNTO website at www.jnto.org.au

Play exciting sports

Alternatively, visit JNTO Sydney Office self-service Room at Suite 1, Level 4, 56 Clarence Street, Sydney NSW 2000 (About a one minute walk from Wynyard station) Opening Hours: 9:00 - 17:00(Monday - Friday)

News About Japan

Friday, March 28, 2014

News About Japan

Friday, March 28, 2014

Wine & Cheese

Friday, March 28, 2014

News About Japan

Japanese Restaurant

Kai Sydney

・ Photo : Kai Japanese Restaurant Writing : Ann Nazdo (upper left) The shoga-yaki (stir-fry with ginger) has a richly infused sauce and perfectly tender yet springy meat ($14.50). (upper right) The ten-don, with its crispy batter and sauce-infused rice, comes with mini-udon ($13.50). (lower left) Connoisseurs will be unable to resist the generous portions of the salmon set ($20.50). (lower right) You will be surprised at the size of the tonkatsu (battered pork) set ($14.50).

Shop is at the end of the alley in The Grove

Affordable, chef-quality lunch at a newly refurbished restaurant Enjoy authentic Japanese to your heart's content Neutral Bay is the ultimate place to go if you are craving Japanese food, from traditional noodles or rice dishes to Westernstyle Japanese. You are sure to find most types of Japanese cuisine in Neutral Bay, with plenty of restaurants and take-away stores. In such a competitive battlefield, Kai reopened in February this year with a new slogan, "The restaurant with the authentic chef", and a renewed affordable and quality lunch menu. Kai has a reputation for an uncompromised authentic taste and a desire to bring real Japanese food not only to the Neutral Bay, but eventually to Sydney as well. While this attitude has not changed, their lunch menu has reappeared in a new form that will keep both customers' stomachs and wallets happy! The must-try recommendation has to be the range of donburi (authentic dishes of meat, fish or vegetables over rice) starting from $13.50. Served with a mini-udon, the size of each meal is certainly satisfying. This satisfaction is then followed by the pleasant, nostalgic harmony of carefully selected ingredients and the blend of rice and sauce, which is said to be the foundation of donburi. The fried food is crisp and the cooked meats are very tender, allowing your chopsticks to cut through without any

difficulty. The mini-udon is the ideal and essential match for the main dish. Japanese authenticity can also be created with just bowl of rice and miso soup to accompany the main dish. Pork sh_ga-yaki (stir fry with ginger) is the representative dish and can often be hard to find outside Japan. The pork is fried with onions and chives, mixed with sauce, cut into bite-size pieces and served with rice. Surprisingly, $14.50 includes a tsukidashi (small appetiser) and a chawanmushi (egg custard). It definitely feels like you've been looked after. If you are really indecisive, and just want everything from the overwhelming menu, there is "Kai Special Lunch Set" at $29.50. It's a parade of Kai's classic quality meals, enough to fill anyone at a reasonable price. There are also sushi/sashimi Sets, which makes the decision over lunch just a little more difficult! Driven to continue providing genuine Japanese cuisine, Kai is also introducing dinner course meals from midSeptember. You will be pleasantly surprised that a five-course meal includes an entr_e and a main selection from three different combinations at only $55 per person. Whether it's a filling lunch or an awesome dinner you are hoping for, Neutral Bay is the place to be, day or night.

The Kai special lunch set is a parade of classic, quality Japanese cuisine ($29.50).

The harmony of the sauce with the tenderness of the beef in the Wagyu-don is just mouth-watering ($17.50).

Kai Sydney Address: The Grove,Shop 13, 166-174 Military Rd, Neutral Bay Phone: 02 9908 7045 Opening hours: Thursday - Sunday (lunch) 12:00pm∼2:00pm Tuesday - Sunday (dinner) 6:00pm∼10:00pm BYO: Fully licensed & BYO (wine only) Accepted cards: EFTPOS, Visa, Mastercard, AMEX and other major cards

The chicken katsu-don's combination of batter, sauce and egg emphasises the traditional taste of Japan ($13.50).

Friday, March 28, 2014

Yellow Pages・Business Classifieds・TV Program about Japan

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Hair Salon

Find local businesses and services near you

Transport & Logistics Online Japanese Grocery Shop

Japanese Restaurant Health Services

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Friday, March 28, 2014

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特別寄稿・コラム

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特集

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街角 NEWFACE・お助けレシピ

Sanctuary Hotel

Friday, March 28, 2014

コラム生活【共同通信社】

コラム・占い・書籍ランキング

グルメ

Friday, March 28, 2014

街歩きマップ

Friday, March 28, 2014

街歩きマップ

ニューサウスウエールズ州の「夏時間」（デーライト・セービング）が、2014 年 4 月 6 日午前 3 時で終了します。時計を 1 時間戻すのをお忘れなく。

Friday, March 28, 2014

コラム・クーポン

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Margaret River

Publisher Takayuki Takahashi

TEL: (02) 9909 0111 FAX: (02) 9909 0888

TEL: 02 9261 0479 Suite 305, L3, 332 Pitt St, Sydney

TAB看板が目印の「FURTUNA HOUSE」ビルの3Fです

漫画喫茶

TEL: 02 9908 4110 Shop 3, 99 Military Rd, Neutral Bay

$2 OFF

初回ご利用のお客様に限らせていただきます無料で会員証をお作りします有効期限 : 2014年 4月末日

TEL: 02 9411 2256 226 Victoria Ave., Chatswood

TEL: 02 9279 3990 フィリピン航空ビル1st Floor, 49 York St, Sydney

Friday, March 28, 2014

求人

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クラシファイド・コラム

買います

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お知らせ

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投稿頂いた内容は、全てジェンタに帰属いたします。

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Suite 802, Level 8, 11 Help Street, Chatswood NSW 2067

02 9411 3598

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Friday, March 28, 2014

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Friday, March 28, 2014

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Friday, March 28, 2014

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