Product Design Portfolio
2018-2021
7j Chang CHI-CHEN CHANG
Hǒӹ
I am Chi-chen, Chang.
" Be a designer who seeks challenges, and brings different perspectives and impacts to the users."
&RQWDFW (PDLO 3KRQH /LQNHGLQ
jsaddict7227@gmail.com +886-975414528 www.linkedin.com/in/chi-chen-chang-0313
Experience &© ËÀƼ q£ŷDesign Summer Intern / DUCK Image Co. 2020
Graphic Adobe Ilustrator
Adobe Indesign
Adobe Photoshop
After Effect
Taichung, Taiwan
EUPA Industry Cooperation Design / Tsannkuen Co., Ltd 2020 Tainan, Taiwan
¼Ë¯¹ŷ1 q ¼ŷƫŷî ŷï ŷ6¯ £ŷ À © ¼ / Taiwan Summer Festival 2019 Sendai, Japan
¯¯ ŷJ À¯Ë¼} ŷ ¼¯Ë¹ŷGq¼Æ } ¹q©ÆÀ / International Student Week 2018
Modeling Solidworks
Ultimaker Cura
Keyshot
ideaMaker
Rhino
Game developing Unity
Python
Zbrush
Ilmenau, Germany
Education 7qÆ ¯©q£ŷ © ŷ/¯© ŷX© Ô ¼À ÆÛŷ 2017 Sep. - 2021 Jun. Tainan, Taiwan
Sacred Heart High School 2014 Sep. - 2017 Jun. Yunlin, Taiwan
/DQJXDJH German
-% learning
English
-IELTS 7.0
Mandarin
-mother tongue
PRODUCT DESIGN
MINUS
Sylla
High Speed Blender
Music
Cutting B
aboard
Board
Sphère
SEEDOWN
Rendering
Interaction
Bamboo Craft
Residential Lamp
Chair
Projects 1. AC Voltage Detector 2. Carbon Fiber Phonecase 3. Nasa Capsule
MINUS BLENDER 高速破壁料理機 | 精實產品研發 | 燦坤EUPA產學合作
Design Duration: 2019 Sept. - 2020 Mar. [6 months]
Team Members:
張綺珍
葉珮涵
胡哲銨
In Charge of: User Interviewer, Market Reaseacher, Sound Reduction Designer, Product Rendering.
何俊憲
WHAT IS Lean Product Development ?
Lean Product Development is based on series of practical method for companies to rapidly find out the unsatisfied needs, which could help them to reduce needless cost and shorten the product cycle period.
競爭者分析
Development Process
脈絡訪查與使用者價值分析 權衡參數因果關係圖 設計發想與實驗驗證
競爭者分析
Product Market Status We used the data from EUPA to understand the current product status.
THEME
DATE
High Speed Blender
11/19/2019
Z
Product development strateg
Background/Market positioning 70.75% 23.44% 20.66%
In recent year, high speed blender had an annual growth of17.92% 49.4% in 2018, of which 27% is in the ⹛潈⇭㝷 high-end market Our target group is white-collar workers, 14.50% who are dual income family with 14.16% 27.85% children to take care of, what they want is to prepare plenty of nutritional dishes within a limited 8.38% period. Let it play the role of a kitchen assistant. 1%
TARGET CUSTOMER
A
O
B
C
O 12 % Clean the blade safely O Clean blade without d
D
O
E
O
F
O
Clean lid without dead
G PRICE RANGE O H O
Clean blast groove eas
Customer value analysis OPP CUSTOM VALUE
25-29
30-34
10 35-39
16 Lower noise GENDER age 14.5 Safe blade when cleaning Able to entirely clean blade 13 13 Waterlogged-proof coupler 12.5 Effortlessly to pour food 12.5 Easy-cleaning lid gap 12.5 Easy-cleaning inner of cup Easy-cleaning bottom of cup 12 11 Effortless-crushing hardsolid food
SATISFACTION
A B C D E F G H I
18-24
Competitors Condition
40-49
>=50
0- 505
505 - 520
9
I
8 7 CD
6
EFG 5
Analyze Product Stragegy
B
H
14%
520 - 810
Lower the noise
Waterlogged-proof co Reduce the weight of
810 up
Clean the cup bottom
I
Break existing blender
J
Improve the taste
A
4 3
Product development goal
2
1 Conclusion: 1. Reduce the maximum noise to We into same model products of targeted brands to understand and compare the basic features. (A)looked noise is thethe most concern, 0 0 2 4 6 8 10 12 2. Find out safer way to clean the (BCDFGH) many have problems in cleaning, IMPORTANCE (E) is about the heavy cup itself, 3. Able to clean the blade on both (I) is issue concerning motor torque. 4. Coupler is waterproof
PRICE NOISE REDUCTION Competitor analysis
HYUNDAI QC-LL2477 CHIGO ZG-YM1701 Joyoung L13-Y91 AUX HX-PB9322
599 599 899 1099
MAX dB WEIGHT FEATURES
SiliconeDamper SiliconeDamper SiliconeDamper Coaxially-connected fan
79.7 80.9 82.0 71.2
2.62 2.65 2.05 3.14
5. Blast groove can make food stir
Muti-function/Delicacy/wifi
without food left on
Muti-function/Delicacy
6. Straight-cleaning to the bottom
Muti-F/Deli/heat preservation
7. Able to clean every turning corn
Muti-F/Deli/noise reduction
8. Cut the cup weight down to 1.5
9.Reduce the air stirred into liquid Subject Anaylsis: Except the AUX,
every brands had the same noise issue.
Preliminary development pla We noticed that we need to focus not on a better functionality but a real needs of users to be stand out.
1.The noise reduction may be the main cause to the cost of AUX, the others’noise fall nearly 80dB. 2.AUX has the heaviest cup due to coaxial connection.
Conclusion:
11/11
3.There is a trend of muti-function and
1. Low-priced blenders have noise problems,
Object Anaylsis:
which still cannot reach user satisfaction. Hope
Sketch
to lower noise with low cost.
Study & Experiment
2. What makes cleaning take so much time and
Design product
1. Four types of high speed blenders have no big difference on taste. 2. AUX has the lowest noise, obviously superior than the others. 3. Auto-cleaning is not enough, manual-cleaning is still necessary.
effort is because weight of the cup.
Prototype
脈絡訪查與 使用者價值分析
Thinking aloud test
ere a
t and
Unsatisfied Behavior & Hidden Needs
about FOOD TASTE
The taste is grainy. I don't like bubbles. Whole food need to be reserved.
about NOISE
The max volume remains too long. The sound of button is too sharp.
about OPERATION
Cooking mode is not adjustable. I want more options of knife.
about CLEANING
The grips are difficult to wash. Cup is too heavy. The heated food will get stuck at the bottom.
Results IF OPP>10, there might be a design opportunity ! SCORE = IMPORTANCE + MAX (IMPORTANCE - SATISFACTION, 0) Important but not satisfied.
User Interface & Experience
10 9
A. B.
14.5
C.
13
D.
13
E.
12.5
F. E
12.5
G. E
12.5
H. E
12
I.
11
Product Key Development
I
8
Operation
7 CD
6
EFG 5
B
H
Smooth
A
4
Taste
3
Noise
2 1 0
0
2
4
6
8
10
12
Industrial & Mechanical
權衡參數 因果關係圖
Cause-and-effect Relationship We visualized every connection between design features and related parameters in functionality, to get a whole picture of product system, and be aware of how to make our decisions ?
SMOOTH
HIGH
PARAMETER CUSTOMER VALUE RELATIONSHIP
Varisized Food particles are closely related to taste.
SHORT/LOW
The shell structure are the main way to reduct the noise.
Noise Reduction with Studs From architectural view, walls provide the main obstruct from noise. Except from materials, different stud layout in walls may not have the same results.
Test to f ind out what is the main source of noise.
A
Thicker
B
Add space layer
C
Add studs
D
Add Stagger ed studs
74.2 dB
74.5 dB
72.9 dB
70 dB
A
B
C
D
1 Layer
2 Layers
2 Layers + studs
2 Layers + stagger ed studs
Miniable variable prototype test the hypothesis.
Noise Reduction from Source The test showed the attached fan can only add on to noise as it created the turbulent inside. We changed the separated fan system to the opposite direction ; at the same time, maintained the enough heat release.
HEAT FAN
COLD AIR
HEAT FAN
COLD AIR
The turbulent was generated as the cold air entered, which would hit the warm air inside and create the high-pitch noise.
設計發想與
Smooth Taste with Less Bubbles Too many bubbles could lead to the poor smoothness of drinks, the slopes
實驗驗證
inside the container would keep the air from water, which could hold the smoothness in taste.
Experiment Method :
Applied 3 different slopes to see the sizes of bubbles after operating with max speed.
Use flour-water mix to simulate food mixture.
0°
Trough to guide flow
30°
TEST RESAULT : Clay to simulate the shape of slopees.
The 0° trough created the most quantity of
bubbles than 30° , an d 60°created the least.
60°
Blade to Adjust Particles Based on different types of drinks, not always the smoother the better. How to make two blending results with just one blade ?
Experiment Method :
Applied 20mm, 10mm, 5mm clay ball with
different width blades, to get the pieces of particle.
TEST RESAULT : Clay balls did not be fully broken up by wider blade, which means we can use
reverse direction to hold some particles Blades for trials.
for a better taste.
Sketch & Prototype Assembly
設計草圖與模型製作
Design overall formation and the grip design of handle.
Prototype to estimate the model size and test how well it functioned.
Minus the poor, Magnify the good.
Minus Blender_
The blender can bring us the ability to live a healthy life. We focused on the features of the high speed blender which is noise canceling, taste enhancement and smooth usability. We have completed this minimalist style blender through the color segmentation to reduce the cumbersome of the fuselarge. Therefore, it creates the balance between the blender’s usability and aesthetic.
Focused Manual Interface 更直覺的操作介面
We redesigned a clearer interface layout, replaced traditional buttons with the turning knob to make the using process more instinct and convenient.
觸控
- choose the mode
旋轉 按壓
- adjust setting/ go to next item - enter
to isolate the noise output
Denoise Shell 降噪機殼內結構 Based on our experiment results, we applied corru-
to reduce noise from motor operation
gated structure on the shell of fuselarge and motor base.
Smooth Taste Magic 正反轉刀片與導流設計 With the 360 dimension spoiler, the number of bubble decreases, which makes the drinks smoother. But when you still want some flavor of solid food residue, the reversed knife can break the food with wider face and keep some ungrinded particles.
Our goal_ 我們想帶給使用者的_
As we emphasized the refinement of blender from various aspects, we removed the frightening noise, brought smoothness and diversity to food taste, made it harmonized in any places. Above all, the only purpose was to create a good experience to users !
Product Operation The beutiful blender is soaking into our life. We focused on the features of the portable blender which is portability and easy to use.
Reflection_ 精實產品研發也是有缺點的?
The Lean Product Development is a compact design method to evaluate and make the nessary decisions, which is a good way for company to reposition their original product and make it stand out from the other competitors. But this method still exists some shortcomings, such as the well-organized procedure may lead to a stubborn mindset and inelastic design time point; the miniable variable and cost-saving test may of no effect as the experiment is not accurate enough.
Syllaboard - Musical Cutting board 音階砧板 | 實驗性產品設計
Duration: 2020 Mar. - 2020 Jun. [4 months]
Team Members:
張綺珍
胡哲銨
林子瑜
In Charge of: Concept Designer, Board Crafter, Brand Logo Designer, Film Maker
How to make cooking more ENGAGED and ENJOYABLE
?
如何結合料理手法，提升料理者的體驗
We explored some typical cooking methods such as frying, steaming, brewing, stirring, and then brainstormed about how we can enhance the cooking experience through SENSOUS STIMULATION.
食物分區組合砧板
食材切削刻度砧板
眼
耳
味
嗅
觸
耳 - 聽覺
最後發展方向 !
Ideation & Sketch
1. 因材質特性敲擊出不同 聲音的砧板
3. 不同木頭密度敲擊出音階感
2. 因內部空氣體積不同 而敲擊出音階感
Design Concept People remember food through its recipe. 人靠著食譜記憶一道菜餚
People remember song through its score. 人靠著樂譜記憶一段旋律
What if we enhance the connection between sound and food, and then create auditory memory ? 如何創造屬於食物與聲音之間的連結記憶呢?
Experiment To test hypothetical questions that arose from our minds, and try to make wood create recognized different pitch in sound.
Does a strike on wood has actual pitch ? 敲擊能夠產生音階嗎
Do materials amplify the pitch ? 材質會有不同的聲音放大效果嗎
Different thickness of woods. 空氣體積與音調關係
Prototype 1.0
What the relationship between thickness & tone ?
木頭厚度與音調的關係
Consult with the one who has the sense of absolute sound ? 擁有絕對音感的專業人士協助
Xylophone ? 木琴的原理呢
CMF Design
# COLOR To extract the green from classical instrument, soft and elegant feature, to express the music can comfortably blended in our lives. 顏色取自古典樂器、優雅溫和的質感綠色，呈現生活 與音樂旋律的和諧感。
PANTONE
PANTONE
PANTONE
PANTONE
2264 C
578 C
4205 C
2261 C
# MATERIAL & FINISH As different syllables present the sense of class, we choose different types of wood to array in a gradiental order. 利用木頭深淺漸層的材質質感，表達音由低到高的音階。
Product Making & Concept Film We use the cutting slots to make wood different pitched sound, just like how the Xylophone works. 利用切出分隔的狹縫，分出因不同長度呈現高低音調的效果，同 時維持砧板相同寬度。
We dyed the cutting board according to the pitch, which makes user feel playful and enjoy the sound during cooking.
Press the picture to watch our Concept Film ! 這是我們的概念影片！
Logo Design
Syllable + Cutting Board
Design Procedure
Product Introduction
Different colors indicate different pitch sounds.
Cutting for Sound Every food has its unique area and way of cutting, different cut on the board results in different pitch effect.
Slots make board sound different.
Do
Mi
So
Reflection_ 利用木頭材質特性，產生物理不同音調高低而非電子音樂效果， 是我最喜歡這個產品的原因。
At first we could only think about the electrical music to arouse the auditory stimulation, it was not easy to reach the concept of xylophone and chopping board. With the natural relationship between wood length and sound percussion, we were able to make the food preparation more enjoyable and musical.
Make the cooking process more MUSICAL and FUN.
Sphère - Interation Residential Lamp 形型 | 互動立燈
Duration: 2020 Sept. - 2021 Apr.
Team Members:
張綺珍
林子晴
In Charge of: Theory Researc h, Concept Design, Product Assembly, Engineering Coordination, Film Maker
Background_ " Our cognitive resource has limit."
" 在 這 資 訊 量 爆 炸 的 時 代 ， 我 們 的 認 知 資 源 是有限的。" 不 停 地 在 大 量 的 資 訊 中 轉 換 ， 使 我 們 容 易 感 到 疲 倦， 生 產 力、 專 注 力、 心 理 層 面 的 情 緒 與 感 受 也 更 輕 易 受 到 影 響 。 我 們 思 考， 在 傾 向 用 科 技 解 決 一 切 的 數 位 時
代， 卻 也 造 成 科 技 難 以 解 決 的 問 題， 而 產 品 設 計 應 如 何 創 新， 讓 人 產 生 共 感， 以 有別以往的角色融入生活。
Research_ 因科技 而導 致 喪 失 專 注 力 與 心 理 影 響 ， 開 啓 了 「 療 癒 性 」 的需求。 我們以「專注力」、「療癒」、「平靜」、「重整」等關鍵字，透過訪談、大方向的收集相關設 計，從産品到空間設計；並且翻閲文獻資料，梳理出理論與設計的關係與方向。
Define_ 理 論蒐集的 過 程， 以 注 意 力 恢 復 理 論 ( Attention restoration theory-ART) 最為重要 。 由 Rachel and Stephen Kaplan 在 1989 提 出 ， 現 代 都 市 環 境 中 容 易 導 致 注 意 力 的 耗 弱 ， 而 持 續 的 使 用 直 接 注 意 力 (directed attention) 容易産生疲勞，例如長期專注在電子用品上。使疲勞感 恢復的體驗為恢復性體驗(restorative experience)，具備此效果的環境，稱之為恢復性環境 (restorative environment)，包含四個特徵：
遠離性
延展性
魅力性
相容性
遠 離 指 的 是 一 種 心 理 狀 態 上 的 逃 離， 包
•有形延展性 : 豐富而協調的環境資源，
本質能輕易吸引人的注意與興趣者。
支持個人喜好與意圖的環境
Being away 括遠離日常生活中常需要費心神的事
物，以及暫時停止某種特定目標的追尋。
Extent
Fascination
可吸引人們的留意，並進行探索。
•無形延展性 : 想像的概念，建立所體
驗的事物上與整個世界間的關聯性。
•Hard fascination : 高刺激性，無反思。
Compatibility I can do things I like here.
•Soft fascination : 低刺激性，有內省 機會 。
" Depletion of this central executive mechanism can result in directed attentionalfatigue (DaF). ART predicts that environments can counter DAF when the human-environment relationship is characterised by four qualities: fascination or the capacity of an environment to automatically draw attention without cognitive effort, a sense of extent or connectedness, being away from daily hassles and obligations, and a compatibility between the individual’s inclinations and the characteristic of the environment. "
- Environmental Psychology (Agnes E.van den Berg/Yannick Joye)
Insight_ Based on the 4 characteristics in restorative theory, we analyzed the related design projects. 「恢復性 restorative 」物件可能的設計手法（如下），並匡出我們的設計方向。
1. 任務達到心思遠離。
2. 五感創造吸引的機會。
3. 自身經驗連結體驗，無形延展性。
4. 產品語意誘發好奇心→任務目標→自我探索。 5. 可創造當下自己所需的環境。
Opportunity_
Ideation_ 依 據 研 究 階 段 所 整 理 之 設 計 手 法， 我 們 初 步 快 速 發 想 了 28 個 想 法。 再 根 據 先 前 的 設 計 手 法 挑 選
The product we would like to create is to provide a continue exploration experience, which would give people the calmness on emotion through the interaction with product itself.
個發展方向，進行第二輪的設計發想及統整。
1. Create repeated, changing, fractal pattern 2. Create the natural flow of sand. 3. Create a behavior to frame scenery.
我們希望透過産品作為一個載體， 提供可持續探索的體驗， 讓 人 能 透 過 與 産 品 的 互 動， 給 予 情 緒
3.
上沉靜的效果。
1.
的 三
2.
Prototyping_ 我們進行三個主要設計方向的小型草模，最後決 定以沙創造自然流動感，作為最後的設計主體。
Experiment_ " 實驗，為了複製出自然狀態下的砂型態變化。" 流動中的砂，而經過一些時間的累積而形成散佈山形，這樣連續的景象變化，在自然的狀態下是很容易 複製的，但是若要把砂的型態轉換，用人造物件去再現，並非易事。
循環機制 全封閉
全開放 半開放
Prototype 2.0_ We choose the residential lamp as main object, for better present the transformation of sand and the lighting effect on sand. Basic geometry shape of light shade and transparent material make sand the leading role of product interation. 我 們 選 擇 燈 具 作 為 設 計 雛 形， 垂 直 呈 現 砂 的 型 態 轉 換、 光 線 照 射 沙 丘 的 效 果， 簡 單 純 粹 的 幾 何 作 為 造 型 本 體、 材 質 選 擇 透 明 玻 璃 燈 罩， 弱 化 造 型 上的視覺重量，讓沙成為産品的互動主角。
Prototype with High-Fidelity_
流動之間， 一去不復返的美好。
Product Intro_ When the task is repeated and simple, our brain will recover from the stress. Sphère brings behavior into our lives. The leading role, sand, is from nature and stands for the metaphor of time. Each moment was unique and the feature of ceaseless change gave people enough fasination to keep interacting with Sphère.
Product Visual Stimuli & Details_ Visual Change As people start to move the lighting shade, the sand would go down to make moutains, when time goes by, the bulb would be lit up to present the scene of contrast shadow of calmness.
Product & Lighting Details The operation of Sphère was based on the mechanical sand view replication, which combined several rotating objects to trigger the interaction. Light bulb was tilted from 145 degrees to show the most obvious and beautiful shadow.
Enjoy the Concept Film !
Reflection_ 動手做，就是想法突破的時候 Remember the time our minds got stuck, and are too afraid to make decisions. We abandoned worries and went to children playground to touch and play with actual sand. There appeared a moment we would never thought of before if we did not visit the place. A relief of sand particles meaned everything to both of us. And the ideas started to explode our brains. 設計師如何與工程師合作無間 The slow-start effect circuit was the main electrical technique for lamp. During the cooperation period, I need to reach a certain understanding of the existing technology and considerate the feasibility and conceptuality. Every engineer has a certain procedure and logic, that's why designer should have a more conceptual view of product to fulfill materialization or extensibility. 製程上的經驗學習 Every component of lamp was produced by factories and assemblied by ourselves. We kept observed problems such as the uneven light shade, not enough screw holes. Thanks to those who were willing to help us and teach us some material limitations or manufactural concerns. Sphère was not possible to complete without them.
SEEDOWN - Bamboo Handcraft Chair 種子椅 | 工藝產品設計
Design Duration: 2020 Mar. - 2020 Jun. [4 months]
Team Members:
張綺珍
胡哲銨
林子瑜
In Charge of: Photography LocationThe forestry centre Hushan, Tainan
Bamboo Craft Designer & Maker, Product Photographer, Brand Logo Designer.
Product Introduction & Detail s
Materials 材質 Makino Bamboo, Rattan, Corkwood Size 產品尺寸 L 250mm / W 250mm / H 450mm
Product Introduction & Details
Winding
Cross winding 十字紮結捲繞
cover up the joints between rattan.
Knit
Tangled knit 自然編法
crossed-bamboo weaving.
Product Introduction & Details
Cork Cushion
軟木透水座墊蓋
- Cork has small holes to let water go through, which would enable seeds to grow as usual.
Seeds Selection 先驅植物種子收集
Growing the pioneer plant can help to form a steady natural habitat.
WHEN to begin... ? What if we create the new relationship between HUMAN and NATURE, and make human footprint no longer a negative impact on the environment ? 如何建立一個新的關係，讓人類對森林環境來說不再負面。
W
WHAT ? Bamboo is the main recyclable material we want to compose the chair, so we need to know what different shapes it can achieve !
G
Due to the features of bamboo material, we found that most bamboo chairs and furnitures were tough, stiff and almost square-like.
"
To let bamboo become softer and more shape-curving is the main challenge for us on skills.
"
Provided and teached us the techniques of bamboo-processing . - WEI LIANFA Bamboo Warehouse 魏連發竹材店
Teached us a variety of bamboo applications . - BAI Bamboo Garden Agency 百竹園
Teached and gave us the materials and knitting skill with ratten. - Tr. Xu Bi-Xia / Bamboo Art Handcrafter 徐碧霞竹藝教師
HOW ? Thanks to every professionals we have consulted, we were able to process the chair with different method included :
Firing, Bending, Chopping, Tearing, and Weaving. 我們運用了燒製、火烤彎管、劈竹、刨削、編織收邊等加工方法製作。
To form the core frame -
Find a proper bamboo with only 1 joint.
Dissect 8 sections.
Heat and bend it to designed angle.
To make the ingredients for weaving the basket -
1/2
1/2
1/2
1/2
1/2
1/2
Cut and open it a half, then a half, then a half, then a half, ...until each of it is about 2mm thick, and you need to prepare almost 500 of this thin bamboo. 其中最繁複的工作，就是將竹子反覆刨削成適合編織的厚度及寬度，數量要將近 500條細竹條才足以編織成椅身。
Studio & Outdoor Shooting
To use studio to better capture the chair details.
We went to a beautiful forest to put our chair into natural environment.
Product Logo Design
Design Concept -
to SEAT
Design Procedure -
SEED o wn
to SEED
Create a positive cycle to connect HUMAN and NATURE.
Reflection_
體驗工藝產品從無到有的過程，很難得的經驗！
但過程中手工處理耗時許久，卻疏忽了產品身處的系統設計。
Due to the unfamiliarity of bamboo material, we were not confident to give the accurate chair design drawings to the bamboo handcrafters, so we chose to try by ourselves. To make one bamboo chair took us a lot of time and efforts to learn the traditional techniques in less than 3 months. Although we acquired the craft skills and learned many knowledges of bamboo, it was a pity that we overlooked some of the features like product usability, some potential problems, and the concerns that aroused by those who were in the environmental fields.
Rendering Projects_1, 2, 3, ...
Rendering Project_1
AC Voltage Detector_ 這是一支以飛行器的流線造型為發想的，非接觸式交流 驗電筆，由在實習所經手專案，重新修改並再次以不同 角度跟效果渲染。
Rendering Project_2
Carbon Fiber Phonecase_ 這個專案是從大二上的設計課所製作的手機附屬殼，再以 線上自學資源 Render Weekly為基礎，於模型表面上渲染 碳纖維的材質質感。
Rendering Project_3
Nasa Capsule_ 利用軟體Rhino練習建模，再貼上NASA跟美國國旗的標 籤貼圖，渲染太空站的場景。
Thank You, who inspire me, support me, and make me enthusiastic enough to keep changing. 謝謝，任何在我生命裡給予我靈感跟活力的每一個人。
You are my sunshine.