VEGAN
メニュ
Welcome to Karma Sushi Our mission is to give you a great experience. We consider it an honour to serve our sushi, which is not only rich in flavour, but a delight for the eyes too. The presentation on our ceramics, the rustic, minimalistic surroundings under cosy lighting, creates an environment where we can pass on our good karma. Enjoy!
どうぞめしあがれ
SNACKS
7
STARTERS
11
MENUS
15
ROLLS & NIGIRI
25
EXTRA
34
DESSERTS
36
5
Our Philosophy Wabi-Sabi is a lifestyle in Japan that we live by at Karma Sushi. The cracks in the ceramics and the rustic expression in the presentation of our menu give the uniqueness and character we love. We tribute the unfinished and dissimilarity in our dinnerware as the usage are witness to events that each tell their own story. You are a part of writing the next chapter.
Chapter 1
SNACKS A Crispy Start
S N A C K S
7
CRISPY LOTUS ROOT CHIPS
22 DKK
SOY ROASTED ALMONDS AND CASHEWS
32 DKK
Served with avocado crème.
AVOCADO AVOCADO
68 DKK
Avocado crème, avocado, crunch, wasabi tobiko, kombu, yusu and shizo-leaves. Served with rice senbei.
RICE SENBEI
35 DKK
Crispy senbei with two kinds of nori. Choose between sesame crème or goma crème.
EDAMAME BEANS
52 DKK
Warm edamame beans topped with flakes of salt. Served with lemon and lime. Choose with of without vegan butter.
V’ SALAD Mixed salad of tempura tofu, pieces of avocado, and chilli crème. Topped with spring onion and cress.
S N A C K S
8
68 DKK
Ocean Grass There are more than 10,000 different types of seaweed, some of which are great to be used in gastronomy. Seaweed is not just great tasting, it is also rich in B12-vitamins, contains a lot of fibre and is also a sustainable food source. At Karma Sushi we combine different types of seaweed, so you can experience it in different ways. As a mixed seaweed salad, in the kombu with a powerful umami taste and in the nori which holds our rolls together. Please welcome this Japanese super food!
Chapter 2
STARTERS Before It Begins
S T A R T E R S
11
MUSHROOM CONSOMME
85 DKK
OKRA FRUIT
65 DKK
STEAMED SPINACH
65 DKK
ICE SALAD
45 DKK
KIKEN ‘NA 2 PCS.
68 DKK
SEAWEED SALAD
65 DKK
AVOCADO SASHIMI
118 DKK
Mushroom consommé made of mushrooms, kombu and spring onion. Served with teriyaki mushroom spear.
Served with lotus chips and citrus soy·
Served in jalapeño marinade. Topped with chives.
Crispy and juicy ice salad with goma crème.
Senbei with mushroom tartar, orange roe, borage cress, spring onion and okra.
A mix of seaweeds with yusu marinade and red radish. Topped with kataifi, cress and spicy sesame.
S T A R T E R S
12
Avocado sashimi with jalapeño marinade. Topped with dehydrated tomato, pickled wasabi, spring onion, crunch wasabi-roe and borage cress.
Our Garniture Our sushi and sashimi comes with a garniture of poached ginger, wasabi and pickled carrot. Homemade of course. Our ginger is slightly coarse. No additives or ripening agents are added, it is always cut fresh and ripens naturally. The combination of sourness and the pungent taste of wasabi are in perfect harmony with the rich flavour of our selected vegetables and herbs.
Chapter 3
MENUS More than vegetables
M E N U S
15
VEGAN MENU 14 pcs.
1 x Avocado 1 x Fried Potato 1 x Semi-dried Tomato 1 x Asparagus 2 x Heroki with avocado 2 x Hosomaki with “yamagobo� 2 x Avocado Crunch 2 x Forrest Bite with lotus root and mushroom tatar 2 x Vegan Choice Wasabi, carrot, two kinds of ginger and soy are included.
M E N U E R
16
266 DKK
VEGAN NIGIRI MENU 11 pcs. 1 1 1 1 1 1 1 1 1 1 1
x Mushroom Tatar x Poached Mushroom Kombu x Tempura Tofu x Fried King Trumpet Mushroom x Okra x Fermented Fried Jerusalem Artichokes x Fried Aubergine x Fried Potato x Asparagus x Semi-dried Tomato x Avocado
Wasabi, carrot, two kinds of ginger and soy are included.
M E N U E R
18
270 DKK
DELUXE VEGAN MENU 24 pcs.
4 x Crispy Ninjin 4 x Avocado Crunch 4 x Vegan Choice 4 x Forrest Bite 4 x Vegan Crispy Crunch 4 x Spring Roll 1 x Citrus Soy 1 x Jalapeño Marinade 1 x Goma Crème Wasabi, carrot, two kinds of ginger and soy are included.
M E N U E R
20
389 DKK
THE VEGAN SIGNATURE
1039 DKK
MUSHROOM CONSOMME 2 pcs. Mushroom consommé made of mushrooms, kombu and spring onion. Served with teriyaki mushroom spear.
AVOCADO AVOCADO Avocado crème, avocado, crunch, wasabi tobiko, kombu, yusu and shizo leaves. Served with senbei.
V’ SALATEN Mixed salad of tempura tofu, pieces of avocado, chilli crème and teriyaki. Topped with spring onion and cress.
RISSENBEI Crispy senbei with two kinds of nori. Choose between sesame crème or goma crème.
EDAMAME BEANS Warm edamame beans topped with flakes of salt. Served with lemon and lime. Choose with of without vegan butter.
M E N U E R
22
1 1 1 1 1 1 1 1 1 1 2
x Mushroom Tatar x Poached Mushroom Kombu x Fried King Trumpet Mushroom x Okra x Fermented Fried Jerusalem Artichokes x Fried Aubergine x Potato x Asparagus x Semi-dried Tomato x Avocado x Tempura Tofu
4 4 4 4 4 4 1 1 1
x Crispy Ninjin x Avocado Crunch x Vegan Choice x Forrest Bite x Vegan Crispy Crunch x Spring Roll x Citrus Soy x Jalapeño Marinade x Goma Crème
Wasabi, carrot, two kinds of ginger and soy are included.
Chapter 6
ROLLS & NIGIRI
R O L L S
25
We recommend AVOCADO CRUNCH Avocado, daikon and crunch. Topped with avocado, crunch syrup and cress.
SPRING ROLL Asparagus, okra fruit, kombu and spring onion. Topped with pickled wasabi, wasabi-roe and kataifi. Served with jalapeño marinade.
CRISPY NINJIN Crispy tempura tofu and “yamagobo” Rolled in spicy sesame. Topped with vegan sesame mayonnaise, crunch and spring onion.
VEGAN CHOICE Daikon, sesame, fried potato. Topped with fried aubergine and spring onion. Served with citrus soy.
FORREST BITE Fermented, fried Jerusalem artichoke with spring onion and red rice. Rolled in chives and spring onion. Topped with mushroom tatar and lotus chips. Served with goma crème.
VEGAN CRISPY CRUNCH Crispy tempura tofu and avocado. Rolled in orange roe and crunch. Topped with vegan chilli mayonnaise, crunch syrup and cress.
4 stk. 72,8 stk. 120,R O L L S
26
Wasabi, carrot, two kinds of ginger and soy are included.
HOSOMAKI
8 stk. 68 DKK
Choose between daikon, cucumber or avocado.
HEROKI HOSOMAKI Avocado, umeboshi, shizo and spicy sesam. Wasabi, carrot, two kinds of ginger and soy are included.
8 stk. 85 DKK
TEMPURA TOFU
30 DKK
Topped with vegan mayonnaise, orange roe, teriyaki and chives.
POACHED MUSHROOM KOMBU
28 DKK
FERMENTED FRIED JERUSALEM ARTICHOKE
28 DKK
Topped with miso and spring onion.
OKRA
25 DKK
With red rice.
FRIED KING TRUMPET MUSHROOM
30 DKK
With red rice, umeboshi and spicy sesame.
ASPARAGUS
25 DKK
Topped with vegan truffle crème and cress.
FRIED POTATO
22 DKK
Topped with vegan mayonnaise, teriyaki, wasabi roe and chives.
FRIED AUBERGINE
25 DKK
Topped with pickled wasabi and katafi.
MUSHROOM TATAR
28 DKK
In fermented carrot-gunkan. Topped with crispy lotus chips.
AVOCADO
30 DKK
Topped with spicy sesame.
N I G I R I
28
SEMI-DRIED TOMATO Topped with pickled wasabi and spring onion.
30 DKK
Our Homemade At Karma Sushi we wish to continuously surprise you with new flavours and approaches. All of our dips, crĂŠmes, ginger and soy are made from our own recipes, lovingly created to provide the taste we desire.
Kapitel 8
EXTRA
E K S T R A
31
SOY
14 DKK
WASABI
8 DKK
GINGER
14 DKK
Please ask the waiter for gluten-free soy
VEGANSKE DIPS
1 stk. 17 DKK 4 stk. 50 DKK
Chilie crème Wasabi-chives crème Sesame crème Goma crème Citrus soy Spice sauce Avocado crème Jalapeño marinade
RICE RED RICE powerful taste with two kinds of vinegar. CHANGES IN THE MENUS
Changes of nigiri pr. pcs.: Changes of four of the same maki:
E K S T R A
32
It is not possible to change uramaki inside out classics to special uramaki rolls or uramaki rolls.
35 DKK 38 DKK
10 DKK 40 DKK
VEGETARIEN DESSERTS
CRISPY CHEWY FUJI CHUNKS
45 DKK
SUN OVER JAPAN
78 DKK
CHERRY BLOSSOM
98 DKK
Caramel, crunch, chocolate and dehydrated coconut.
White brownie with passion fruit sorbet. Served with puffed rice, crispy almonds, Japanese meringue, crispy caramel and chocolate.
Pancake with sweet miso and citrus zest. Filled with vanilla parfait and pickled cherries. Topped with nut crumble and cherry sorbet.
D E S S E R T
34
31
Creating Moments www.karmasushi.dk