small plates
tapas hors d’eouvres zakusi
£
Today’s soup with crusty bread
3.70
Red pepper humous with warm focaccia slices
3.80
anju
Chicken liver pate with toast
3.95
Scottish smoked salmon with brown bread
7.50
Stuffed vine leaves
3.80
Bruschetta
3.50
Patatas bravas – small rosti potatoes with piri piri mayo
3.85
Albondigas – meatballs in a tomato & basil sauce
4.85
Mediterranean vegetable tartlet with goat’s cheese
4.70
Cod fritters with alioli
3.70
antipasti sakana
entrees
dim sum
Piri Piri chicken brochettes with a chipotle chilli dip
3.95
Serrano ham and manchego plate
6.25
pintxos antojitos
mezze
Chorizo frito
4.20
Chargrilled peppers
3.50
www.vronis.co.uk
47 West Nile Street, Glasgow G1 2PT. Tel: 0141 221 4677
small plates
tapas hors d’eouvres zakusi
£
Plate of cured Spanish meats
7.50
Tortilla – potato & onion omelette
3.20
Pimento stuffed olives
3.20
Black olives
3.20
anju
antipasti sakana
Garlic bread
3.20
with cheese
3.45
Bocadillas – filled warm focaccia
All 5.25
Roast beef with onion gravy Tuna melt Chorizo, manchego & chipotle sauce Goat’s cheese & chargrilled pepper
entrees
Sausage, bacon & egg mayo
dim sum
Firecracker chicken
pintxos antojitos
mezze
www.vronis.co.uk
47 West Nile Street, Glasgow G1 2PT. Tel: 0141 221 4677