BRUNCH MENU Saturday 11am – 2pm, Sunday 12pm – 4pm
2 Soft boiled eggs with soldiers £4.50 Smoked salmon and scrambled eggs £9.95 Omelette with ham, cheese or smoked salmon £7.50 Eggs Benedict on English muffin £5.50/£9.50 French toast with crispy bacon and maple syrup £6.95 Toasted bagel with smoked salmon and cream cheese £5.95 Breakfast roll with smoked back bacon, pork sausage or Stornoway black pudding 1 filling £3.80 2 fillings £4.80 Fried tomatoes with basil on toast £4.95 Homemade muesli (with or without nuts) £3.50 Yoghurt with granola and fresh berries £5.95 Cereal selection £1.50 Today’s smoothie (see Specials board) Fresh fruit juices £1.95
Pastries (Fresh daily) Croissants with butter & conserve £2.30 Pain au chocolat £2.80 Danish pastries £2.60 Bloody Mary £4.40 Bellini £7.95 brunch menu