balthassar table d'hote menu

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PRE-THEATRE 2 courses £10.95 Additional coaurse for only £3.00

STARTER Freshly prepared Soup of the Day Smooth Parfait of Chicken Livers with Onion Marmalade Warm Goats Cheese Salad with Toasted Almonds, Roast Peppers and Sun Blushed Tomatoes Spiced Prawn Cocktail with Apple

MAIN COURSE Fish and Chips (Hake with Crushed Peas and Fries) Steak Burger with Cheese, Relish and Fries Roast Chicken with Leek and Mushroom Fricassee and Lemon Butter Sauce Sirloin Steak Frites with Bearnaise or Peppercorn Sauce (supplememnt £6.00) Classic Greek Salsad with Pan Fried Bream and Red Pepper Dressing

DESSERT Fruit Creme Brulee with Vanilla Sable Chewy Chocolate Ice Cream with Toffee Sauce Selection of French Cheeses with Oatcakes Chocolate Pot with Cream Tuesday to Friday and Sunday 5pm till 10pm Saturday 4pm till 6.30pm Please note on parties of 6 or more a discretionary service charge of 10% will apply


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