A LA CARTE MENU Welcome to the Mona Lisa restaurant, set on the ground floor of the beautiful D’Olier Chambers which was built in 1891 by J.F. Fuller for Gallaghers tobacco company. Mona Lisa is an independent company focusing on good fresh food, service and value for money. Thank you for choosing to dine with us.
STARTERS PAVE RUSTIC BREAD & DIPS (V) Olive tapanade, basil pesto and sundried tomato pesto served with dipping bread
MOZZARELLA, CHILLI & LEMON CROSTINI (V) 3.95
BROCCOLI FRITTERS (V)
Toasted pave rustic garlic bread topped with buffalo mozzarella, fresh chilli, basil, lemon zest and olive oil 4.95
Broccoli, parmesan cheese, polenta, garlic & onion fritter 3.95
BAKED FLATCAP MUSHROOMS WITH GOAT’S CHEESE (V)
SOUP (V)
Flatcap mushrooms, goat’s cheese, cherry tomatoes and basil pesto baked in a skillet topped with fresh rocket 4.95
Chefs fresh soup of the day
4.50
TOASTED GOAT’S CHEESE BRIOCHE (V)
TOMATO BRUSCHETTA (V) Toasted pave rustic bread topped with tomatoes, olive oil, garlic & fresh basil
4.95
SMOKED SALMON & CREAM CHEESE BRIOCHE Toasted brioche topped with cream cheese, smoked salmon with a caper, dill and lemon dressing 5.50
With basil pesto, on a bed of mixed leaves and caramelised red onion
MUSSELS 5.95
Huge portion of mussels in a white wine, garlic and shallot cream sauce with chargrilled ciabatta 7.95
CURED MEAT PLATE
Available as main course
Parma Ham, Peppered Salami, Chorizo and pave rustic bread with a basil & pesto dip 6.50
TIGER PRAWNS
13.95
Juicy tiger prawns pan fried in garlic butter or garlic and chilli with garlic ciabatta 7.95
SPICY CHICKEN LOLLIPOP Succulent chicken drumsticks marinated in a sweet spicy Louisiana sauce with a garlic mayonnaise dip 6.50
SIDES 1 SIDE ORDER 2.95 • 2 SIDE ORDERS 4.95 • 3 SIDE ORDERS 6.95 BURGERS CHARGRILLED GARLIC CIABATTA (V)
SIDE SALAD (V) With tomato, onion and mixed leaves in Mona’s dressing
GARLIC CHEESE CIABATTA (V)
SEASONAL VEGETABLES (V)
MONA’S FAMOUS HAND CUT CHIPS (V)
POTATOES (V) Mashed with spring onion, creamy potato gratin or sauteed garlic potato
ONION RINGS (V) Coated with bread crumbs and Mona’s seasoning
These are the best burgers in Dublin! Our burgers are homemade by our chef, using the highest grade Irish beef with garlic, oregano and pepper seasoning. Served in our signature bap with Mona’s famous hand cut chips
MONA BURGER
8.95
DOUBLE STACK YOUR BURGER
MONA CHEDDAR CHEESE BURGER
9.95
SIDE SAUCES
MONA BACON CHEDDAR CHEESE BURGER
12.95
MONA BLUE CHEESE BURGER 11.95 MONA GOAT’S CHEESE & ROASTED RED PEPPER BURGER 11.95
With an extra burger!
2.95
Great with your burger! Peppercorn or wild mushroom & port 1.75
DELICIOUS WITH DIPS BBQ sauce, Sour cream, Louisiana hot sauce or Garlic mayonnaise 95c
PASTA SPAGHETTI BOLOGNESE
PENNE PRIMAVERA (V)
CARBONARA
SMOKED SALMON PASTA
MONA’S FAMOUS
LASAGNA TRADITIONAL
CHICKEN WITH GORGONZOLA
MONA’S FISHERMAN’S HAVEN
FOUR CHEESE (V)
MEXICAN HOT
CLASSIC CALIFORNIAN (V)
Tomato sauce, mozzarella, spicy ground beef & jalapenos topped with sour cream 11.90
Tomato sauce, mozzarella, goat’s cheese, sun-blush tomatoes, pesto & parmesan 12.90
Tagliatelle pasta with a vodka, spinach CHICKEN CARBONARA Aromatic meat sauce, redolent of herbs, Tossed in a mushroom & tomato Creamy parmesan sauce with bacon, and cherry tomato sauce topped Creamy parmesan sauce with bacon, wine and tomatoes poured over spaghetti mozzarella sauce, topped with parmesan mushrooms, garlic, onions & spaghetti 13.95 chicken, mushrooms & onions topped with parmesan 9.95 10.95 12.95 with parmesan SPAGHETTI MEATBALLS MONA’S HOUSE LASAGNE tossed through spaghetti topped SPAGHETTI PRAWNS PENNE ARRABIATTA (V) Mona’s special meatballs cooked in our Layers of pasta baked in the oven filled with parmesan 14.95 With tiger prawns, onion & rocket tossed Penne pasta tossed in a garlic chilli own tomato sauce & served on a bed of with a cream of basil pesto, chicken in Mona’s sun dried tomato pesto topped tomato sauce 9.95 spaghetti topped with parmesan 10.95 and chorizo 13.95 with parmesan 14.95 Add chicken 11.95
PENNE PESTO
Layers of pasta baked in the oven filled CHEESE & GREEN Tagliatelle pasta with fresh mussels, Tossed in a basil pesto and chorizo topped with herbs,bolognese & topped with a PEPPERCORN SAUCE calamari, chorizo sausage in a rich with parmesan 10.95 cheese sauce 11.95 Cajun chicken cooked in a creamy spicy tomato & dill sauce 14.95 gorgonzola cheese, green peppercorn & spring onion sauce with penne pasta 13.95
PIZZA MARGHERITA (V) Tomato sauce, mozzarella, fresh basil & oregano
8.95
CAJUN CHICKEN BBQ sauce, mozzarella, Cajun chicken, mushrooms & red onion 12.95
DOUBLE ITALIAN Tomato sauce, mozzarella, pepperoni, salami, mushroom & chilli 13.90
Tomato sauce, mozzarella, gorgonzola, parmesan & goat’s cheese 12.90
ISABELLA Tomato sauce, mozzarella, ham & mushroom
MEATLOVERS 12.50
RENOIR TRICOLOUR PIZZA
Tomato sauce, mozzarella, spicy ground beef, chicken, salami, pepperoni 13.90
Tomato sauce, mozzarella, topped with parma ham,rocket, fresh tomato & buffalo mozzarella 13.90
FOUR SEASONS
ARTICHOKE HEARTS & FRESH ASPARAGUS SALAD (V)
STELLA BEER BATTERED COD
Tomato sauce, mozzarella, artichoke & olives, pepperoni, mushrooms, capers & anchovies 12.90
EXTRA TOPPINGS
Ham, salami, chicken, pepperoni, parma ham, prawns, spicy beef, anchovies, smoked salmon 1.75 Feta cheese, goat’s cheese, olives, RUCOLA (V) artichokes, pineapple, peppers, broccoli, Tomato sauce, mozzarella, cherry courgettes, aubergine, mushrooms, rocket, tomatoes, roasted red pepper, marscapone extra cheese, sour cream, sweetcorn, cheese, roasted garlic topped jalapenos, capers 1.50 with rocket & balsamic reduction 12.90
DELICIOUS WITH DIPS
BBQ sauce, sour cream, Louisiana hot sauce or garlic mayonnaise 95c each
MAIN COURSES BANGERS & MASH Pork & leek sausages with mashed potatoes and a wild mushroom & onion gravy 10.95
MONA CAJUN CHICKEN FILLET & ROASTED RED PEPPER BAP Whole breast, cajun spices and roasted red pepper in our signature bap with Mona’s famous hand cut chips 11.95
Artichoke hearts, fresh asparagus tossed in lolla rossa leaves, walnut vinaigrette on a bed of raddiccio leaves 13.50
CHICKEN SUPREME WITH WILD MUSHROOM & PORT SAUCE Baked supreme with sautéed garlic potatoes
With Mona’s famous hand cut chips, garden peas & tartar sauce 13.95
CAJUN CHICKEN CAESAR SALAD
DARNE OF SALMON WITH LEMON & TARRAGON SAUCE Baked Salmon with sautéed garlic potatoes
Chargrilled Cajun chicken with bacon lardons, garlic croutons, parmesan & a classic Caesar dressing 13.95
14.95
IRISH FILLET STEAK (8OZ) With Mona’s famous hand cut chips or garlic potato gratin, choice of garlic butter, crumbled blue cheese, wild mushroom & port sauce or peppercorn sauce 19.95
13.95
CHOOSE A SIDE ORDER TO ACCOMPANY ANY OF YOUR DISHES FOR ONLY 2.95 MONA’S HOME FRIES, SIDE SALAD, ONION RINGS, GARLIC CIABATTA, GARLIC CHEESE CIABATTA OR SEASONAL VEG AND CHOOSE A FREE DIP FROM BBQ SAUCE, SOUR CREAM, LOUISIANA HOT OR GARLIC MAYO All our beef is 100% Irish and traceable.
BOOK ONLINE AT WWW.MONALISABISTRO.COM
MONA’S SET MENU 3 COURSES P19.95
STARTERS PAVE RUSTIC BREAD & DIPS (V) Olive tapanade, basil pesto and sundried tomato pesto served with dipping bread
SOUP (V) Chef’s fresh soup of the day
GARLIC CIABATTA (V)
GARLIC CHEESE CIABATTA (V) BROCCOLI FRITTERS (V)
Broccoli, parmesan cheese, polenta, garlic Toasted pave rustic garlic bread topped with buffalo mozzarella, fresh chilli, & onion fritter basil, lemon zest and olive oil
TOMATO BRUSCHETTA (V)
Baked supreme with sautéed garlic potatoes
MUSSELS
STELLA BEER BATTERED COD
DARNE OF SALMON WITH LEMON & TARRAGON SAUCE
Toasted brioche topped with cream cheese, smoked salmon with a caper, dill and lemon dressing
BURGERS IRISH FILLET STEAK (8oz) Supplement P4.95 With Mona’s famous hand cut chips & peppercorn sauce
Huge portion of mussels in white wine, garlic & shallot cream with chargrilled garlic ciabatta
SMOKED SALMON & CREAM CHEESE BRIOCHE
Toasted pave rustic bread topped with tomatoes, olive oil, garlic & fresh basil
MAIN COURSES CHICKEN SUPREME WITH WILD MUSHROOM & PORT SAUCE
MOZZARELLA, CHILLI & LEMON CROSTINI (V)
With Mona’s famous hand cut chips, garden peas & tartar sauce
These are the best burgers in Dublin! Our burgers are homemade by our chef, using the highest grade Irish beef with garlic, oregano and pepper seasoning. Served in our signature bap with Mona’s famous hand cut chips
MONA BURGER
SIDE SAUCES
MONA BACON CHEDDAR CHEESE BURGER
Peppercorn or wild mushroom & port 1.75
MONA CHEDDAR CHEESE BURGER MONA BLUE CHEESE BURGER
Great with your burger!
DELICIOUS WITH DIPS BBQ sauce, sour cream, Louisiana hot sauce or garlic mayonnaise 95c each
MONA GOAT’S CHEESE & ROASTED RED PEPPER BURGER
BANGERS & MASH
Pork & leek sausages with mashed potatoes and a wild mushroom & Baked salmon with sautéed garlic potatoes onion gravy
DOUBLE STACK YOUR BURGER With an extra burger!
Supplement 2.95
PASTA SPAGHETTI BOLOGNESE Aromatic meat sauce, redolent of herbs, wine & tomatoes poured over spaghetti topped with parmesan
PENNE PRIMAVERA (V) Tossed in a mushroom & tomato mozzarella sauce, topped with parmesan
LASAGNA TRADITIONAL
CARBONARA
PENNE ARRABIATTA (V)
Layers of pasta baked in the oven filled with herbs,bolognese & topped with a cheese sauce
Creamy parmesan sauce with bacon, mushrooms, garlic, onions & spaghetti
Penne pasta tossed in a garlic chilli tomato sauce
CHICKEN WITH GORGONZOLA CHEESE & GREEN PEPPERCORN SAUCE
SMOKED SALMON PASTA
PENNE ARRABIATTA WITH CHICKEN
Tagliatelle pasta with a vodka, spinach and cherry tomato sauce topped with parmesan
Cajun chicken cooked in a creamy Gorgonzola cheese, green peppercorn & spring onion sauce with penne pasta
SPAGHETTI MEATBALLS Mona’s special meatballs cooked in our own tomato sauce & served on a bed of spaghetti topped with parmesan
Penne pasta tossed in a garlic chilli tomato sauce
PENNE PESTO Tossed in a basil pesto and chorizo topped with parmesan
PIZZA MARGHERITA (V)
ISABELLA
Tomato sauce, mozzarella, fresh basil & oregano
Tomato sauce, mozzarella, ham & mushroom
RUCOLA (V)
DOUBLE ITALIAN
Tomato sauce, mozzarella, cherry Tomato sauce, mozzarella, pepperoni, tomatoes, roasted red pepper, mascarpone salami, mushroom & chilli cheese, roasted garlic topped with rocket & balsamic reduction
FOUR SEASONS Tomato sauce, mozzarella, artichoke & olives, pepperoni, mushrooms, capers & anchovies
MEXICAN HOT Tomato sauce, mozzarella, spicy ground beef & jalapenos topped with sour cream
MAKE YOUR OWN PIZZA A Margarita Pizza and choose up to two toppings:
DELICIOUS WITH DIPS BBQ sauce, sour cream, Louisiana hot sauce or garlic mayonnaise 95c each
Ham, salami, pepperoni, chicken, spicy beef, goat’s cheese, feta cheese, olives, sweetcorn, jalapenos, mushrooms, peppers, pineapple Additional toppings 1.25
CHOOSE A SIDE ORDER TO ACCOMPANY ANY OF YOUR DISHES FOR ONLY 2.95 MONA’S HOME FRIES, SIDE SALAD, ONION RINGS, GARLIC CIABATTA, GARLIC CHEESE CIABATTA OR SEASONAL VEG AND CHOOSE A FREE DIP FROM BBQ SAUCE, SOUR CREAM, LOUISIANA HOT OR GARLIC MAYO
DESSERTS CHOCOLATE NUT BROWNIE
PROFITEROLES
BANOFFEE PIE
BREAD & BUTTER PUDDING
Rich chocolate brownie filled with nuts, served with fresh cream
Cream filled profiteroles served with chocolate sauce
Layer of toffee on a crumbled oat biscuit base topped with banana & cream
Chef’s secret recipe banana & chocolate bread & butter pudding
TIRAMISU
APPLE PIE WITH CREAM
Our own delicious home made creamy tiramisu
Home-made apple pie served with cream
ADD A SCOOP OF ICE CREAM TO ANY DESSERT 1.75
All our beef is 100% Irish and traceable.
BOOK ONLINE AT WWW.MONALISABISTRO.COM
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WHITE WINES GAVI DOCG (ITALIAN)
VINO BIANCO DELLA CASA – HOUSE WHITE (ITALIAN) Well balanced wine that is smooth & easy to drink. Small Glass 3.75 Large Glass ½ Carafe 8.50 Bottle 1 Litre 14.95
4.65 9.95
PICCINI ALBUS (ITALIAN) Blend of Malvaisia and Chardonnay, this light and fruity wine has an appealing acidity with underlying white floral notes. Small Glass 4.95 Large Glass 6.95 ½ Carafe 13.90 Bottle 20.90 1 Litre 24.90
Rich ripe pear character, typical from the Cortese grape. Zingy acidity with a long finish. Small Glass 6.50 Large Glass 8.85 ½ Carafe 17.90 Bottle 26.90
BAQUIERE GRANDE RESERVE BLANC BOTTLE TREE SEMILLON/ CHARDONNAY (AUSTRALIAN) (FRENCH)
VENTISQUERO RESERVA SAUVIGNON BLANC (CHILEAN)
Beautiful pale yellow colour, brilliant & limpid. Flowered with notes of blackcurrant buds. Rather sharp with powerful flavours.
With attractive aromas of fresh fruit such as pineapple, grapefruit, lime and a great balance, this wine has all the ingredients that make Chilean Sauvignon Blanc so popular.
Small Glass 5.25 Large Glass 6.50 PINOT GRIGIO LA DI MOTTE (ITALIAN) ½ Carafe 13.00 Bottle 19.50
Winner of a Gold Medal from the Concorso Internazionale del Pinot Grigio for the COTES DU RHONE BLANC GRANDE second consecutive year, this Pinot Grigio RESERVE (FRENCH) shows a really fine balance, an elegant Fresh honeyed citrus aromas, very lively bouquet and typical varietal aromas. with pure fruit flavours & good length. Small Glass 6.50 Large Glass 8.95 28.50 ½ Carafe 17.90 Bottle 26.90 Bottle
JEAN CLAUDE FROMONT CHABLIS (FRENCH)
Produced from an Organic Vineyard, this wine has a pure citrusy character and a great soft finish. Small Glass 5.70 Large Glass 7.95 ½ Carafe 15.90 Bottle 23.90
RED CREEK SAUVIGNON BLANC (NEW ZEALAND) This wine is a great example of a Sauvignon Blanc from the Marlborough region. It shows fantastic flavours of fresh fruit and green apple with a terrific intensity. Small Glass 6.50 Large Glass 8.95 ½ Carafe 17.90 Bottle 26.90
Small Glass 5.70 Large Glass 7.95 ½ Carafe 15.90 Bottle 23.90
KEN FORRESTER PETIT CHENIN (SOUTH AFRICAN) Fresh, fruity, full ripe – perfect everyday drinking wine. Small Glass 5.95 Large Glass 7.95 ½ Carafe 15.90 Bottle 23.90
Classic minerally style with subtle oakiness to give the wine added weight. Lively, clean & typically refreshing. Bottle
SPARKLING WINE
29.50
ROSE WINES
PROSCECCO
PINOT GRIGIO BLUSH (ITALIAN)
Straw yellow colour with harmonious fruit flavours & a low acidity. Characterised by its persistent effervescence.
A refreshing rose wine with lovely notes of strawberry and raspberry, produced from the well known Pinot Grigio grape.
Bottle
29.95
LA VIGNE DU CHANT DE L’OISEAU ROSE D’ANJOU (FRENCH) This off-dry Rose from the Loire Valley shows intense red fruit flavours. A delight to drink.
Small Glass 4.95 Large Glass 6.95 ½ Carafe 13.90 Bottle 20.90 1 Litre 24.90
Small Glass 5.95 Large Glass 7.95 ½ Carafe 15.90 Bottle 23.90
COTES DU RHONE ROUGE GRANDE RESERVE (FRENCH)
BOTTLE TREE CABERNET/SHIRAZ (AUSTRALIAN)
VENTISQUERO RESERVA MERLOT (CHILEAN)
Round & unctuous, this wine is full & supple. The tannins are present but well balanced, with a long lasting flavour.
Produced from an Organic Vineyard, this medium bodied and flavoursome wine combines perfectly the black and red fruits, the spices and the tannins provided by the two different grapes.
The intense and deep red colour and a pleasant fruit aroma, which together with notes of wood resulting from ageing in barrels, produces a very elegant reserve wine.
Small Glass 5.70 Large Glass 7.95 ½ Carafe 15.90 Bottle 23.90
Small Glass 5.70 Large Glass 7.95 ½ Carafe 15.90 Bottle 23.90
RED WINES VINO TINTO ROSSO DELLA CASA – HOUSE RED (ITALIAN) Well balanced wine that is smooth & easy to drink. Small Glass 3.75 Large Glass ½ Carafe 8.50 Bottle 1 Litre 14.95
4.65 9.95
PICCINI MONTEPULCIANO D’ABRUZZO (ITALIAN) This wine has an intense ruby red colour and perfume with notes of violet and red fruit. Small Glass 4.95 Large Glass 6.95 ½ Carafe 13.90 Bottle 20.90
VALPOLICELLA CLASSICO (ITALIAN)
CHIANTI CLASSICO SOLCO (ITALIAN) This fine Chianti shows complex and persistent bouquet of spices and wild berries. The palate is well structured, savoury and dry, with a soft velvety after taste. Small Glass 6.95 Large Glass 9.95 ½ Carafe 19.90 Bottle 29.95
BOARTE RIOJA (SPANISH)
Bottle
28.50
PINOT NOIR HERITIERE PAGOLA RESERVE (FRENCH)
A fine but rich Pinot Noir, as it comes from Clean and intense garnet colour with the sunny south of France. Powerful wine purple hues, very fruity but with an elegant with cherry and baked fruit notes. Truffle touch of French oak. aromas once aerated. A rare balance, silky tannins and long on the palate. Small Glass 6.50 Large Glass 8.95 ½ Carafe 17.90 Bottle 26.90 Small Glass 6.50 Large Glass 8.95 ½ Carafe 17.90 Bottle 26.90
BAQUIERE GRANDE RESERVE CABERNET SAUVIGNON (FRENCH)
Distinctive ripe dark cherry fruit character with a hint of bramble fruit, balanced, long and very satisfying.
Spicy, woody aromas followed by red fruit fragrances, strong tannins & a lively finish.
Small Glass 6.50 Large Glass 8.95 ½ Carafe 17.90 Bottle 26.90
Small Glass 5.25 Large Glass 6.50 ½ Carafe 13.00 Bottle 19.50
DANTE ROBINO MALBEC (ARGENTINIAN) The wine shows rich fruity flavours and a sweet ripeness on the palate. A typical Argentinian Malbec. Small Glass 5.70 Large Glass 7.95 ½ Carafe 15.90 Bottle 23.90
BOOK ONLINE AT WWW.MONALISABISTRO.COM
KEN FORRESTER PETIT CABERNET/ MERLOT (SOUTH AFRICAN) Vibrant aromas of spicy red berry fruit with soft velvety tannins & a rich, rewarding finish. Small Glass 5.95 Large Glass 7.95 ½ Carafe 15.90 Bottle 23.90
DESSERTS & DRINKS
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DESSERTS BREAD & BUTTER PUDDING*
TIRAMISU*
MOVENPICK ICE CREAM
STRAWBERRY EXPLOSION
CARAMEL BISCUIT SUNDAE
Chef’s secret recipe banana & chocolate bread & butter pudding 3.95
Our own delicious home made creamy tiramisu
CHOCOLATE NUT BROWNIE*
APPLE PIE*
2 scoops Vanilla dream, Swiss chocolate, double strawberry, rum & raisin, caramalita, pistachio and crème brûlée
Fresh strawberries served with Mövenpick double strawberry ice cream & strawberry coulis 5.95
Crumbed butter biscuits, soft caramel toffee, almonds with 2 scoops of vanilla ice cream & caramel sauce 6.95
Rich chocolate brownie filled with nuts, served with fresh cream 3.95
Home-made apple pie served with cream
VANILLA BERRIES
BANANA SPLIT
Vanilla Dream ice cream with a mixture of berries & berry coulis 5.95
The traditional and best split, served with Vanilla dream, double strawberry & Swiss chocolate ice cream 6.95
4.75
4.75
4.75
Layer of toffee on a crumbled oat biscuit base topped with banana & cream 4.95
PROFITEROLES Cream filled profiterolles served with chocolate sauce 3.95
*ADD A SCOOP OF ICE CREAM
1.75
SPIRITS 2.65 2.65 2.65 2.65 2.65 2.65 2.65 2.65 2.65
PINEAPPLE & LEMONADE ORANGE & SODA PINEAPPLE & SODA SODA & LIME STILL WATER 50cl Bottle STILL WATER 1 litre Bottle SPARKLING WATER 1 litre Bottle TONIC WATER MILK
2.65 2.65 2.65 1.95 2.65 2.95 2.95 1.95 1.95
LIQUEUR COFFEE
GORDON’S GIN MARTEL BRANDY JACK DANIELS SMIRNOFF VODKA CORK DRY GIN GROUSE SCOTCH WHISKY BACARDI JAMESON IRISH WHISKEY MARTINI (71ml)
3.75 3.75 3.75 3.75 3.75 3.75 3.75 3.75 4.25
BAILEYS (50ml) BOTTLE MIXER SAMBUCA AMARETTO LEMONCELLO HENNESSEY TIA MARIA
4.50 1.20 3.95 3.95 3.95 4.50 4.50
TEA & COFFEE
IRISH COFFEE
FRENCH COFFEE
Irish Whiskey & coffee topped with whipped cream
Hennessey & coffee topped with whipped cream
4.95
GAELIC COFFEE
BAILEY’S COFFEE
Scotch whisky & coffee topped with whipped cream 4.95
Bailey’s & coffee topped with whipped cream
CALYPSO COFFEE
AMERICANO COFFEE
Tia Maria & coffee topped with whipped cream
DESSERT TRIO Mouth watering taster sizes of tiramisu, nut brownie & banoffee pie 6.50
SOFT DRINKS COKE 33cl Bottle DIET COKE 33cl Bottle SPRITE 33cl Bottle FANTA 33cl Bottle 7UP DIET PINEAPPLE JUICE Bottle ORANGE JUICE Bottle SPARKLING WATER 50cl Bottle ORANGE & LEMONADE
BANOFFEE PIE*
4.95
ESPRESSO 4.95
Traditional short strong black coffee 1.95
DOUBLE ESPRESSO
2.35
Black coffee served with cold milk on the side 2.10
2.75
POT OF TEA Selection of herbal teas also available
CAPPUCCINO 4.95
MOCHACCINO Espresso, chocolate, frothed milk
Espresso topped with steamed frothy milk
2.50
CAFÉ LATTE
2.50
Espresso with steamed milk
HOT CHOCOLATE With steamed milk, served with marshmallows
2.00
2.75
HOUSE WINE
DRAUGHT BEER STELLA (BELGIUM) 5.1% Pint 4.95 1/2 Pint 2.65 Smooth on the palate, light in body, with a light but crisp carbonated bite. The flavour is on the sweeter side, slightly fruity, but balanced well by a delicate but sharp hop bitterness & dryness.
HOEGAARDEN (BELGIUM) 5.0% Pint 5.95 1/2 Pint 3.25
VINO BIANCO DELLA CASA – HOUSE WHITE (ITALIAN)
VINO TINTO ROSSO DELLA CASA – HOUSE RED (ITALIAN)
Beautiful pale yellow in colour, a cloudy body & a foamy head & served in its trademark chunky Glass, this has a bouquet of bananas, citrus & soft malt on the nose. On the palate it is soft malt followed by spicy, banana & slight tropical fruit notes. The finish is refreshingly fruity & slightly dry.
Well balanced wine that is smooth & easy to drink.
Well balanced wine that is smooth & easy to drink.
Small Glass 3.75 Large Glass ½ Carafe 8.50 Bottle 1 Litre 14.95
Small Glass 3.75 Large Glass ½ Carafe 8.50 Bottle 1 Litre 14.95
4.65 9.95
4.65 9.95
SEE REVERSE FOR FULL WINE LIST
BEERS OF THE WORLD MANAGERS SPECIAL HOUSE BEER OF THE MONTH Bottle 33cl
3.75
PERONI (ITALY) 5.1% 33cl
3.95
An intensely crisp & refreshing lager, with an unmistakable touch of Italian style, brewed in Italy to the original recipe, since 1963. This premium beer is expertly brewed using only the finest quality & variety of spring barley, maize, malts & hops and by following a meticulous production process. This gives Peroni its unique taste which is refreshing & dry, with a clear-cut, clean character & clarity. This ensures that the beer has both a fresh & natural quality.
aromatic oily pine nut character, accessing THERESIANER PREMIUM LAGER a fiery fragrant note more usually reserved (ITALY) 4.8% 33cl 4.75 for much hoppier lagers. This beer renews the Austrica birraria MORETTI (ITALY) 4.6% 33cl 4.25 tradtion to Trieste that dates back to the 700’s, thanks to Maria Teresa of Austria Has a pale gold colour & quickly it began to assert it’s taste & quality. The dissipating white head. The nose is toasty Theresianer premium larger is a well & mostly malt-dominated, with balanced larger that is delightfully crisp secondary hop aromas quite subdued & & refreshing. a soft fruitiness.
THERESIANER AMBER (ITALY)
5.3% 33cl 4.75 This beer renews the Austrica birraria tradtion to Trieste that dates back to the 700’s, thanks to Maria Teresa of Austria it began to assert it’s taste & quality. The Theresianer Vienna is a historical larger SOL (MEXICO) 4.5% 33cl 4.25 of amber colour. It has been created to be fresh & delicate with a balanced taste of Named after the sun by it’s German brew master in the ‘El Salto Del Agua’ brewery malt & hops, perfect with any meal or near Mexico city in 1899. It’s light flavour & any occasion. hoppiness makes Sol a deliously refreshing lager. Add a slice of lime & unleash an
BUDVAR BUDEJOVICKY (CZECH)
5.0% 33cl 4.75 Has been brewed in the Czech village of Budweis since the 13th century. It is an all-malt beer that has traditionally been somewhat sweeter & fuller than Pilsener, with a fine, flowery hop aroma & good bitterness.
ERDINGER (GERMANY)
5.3% 33cl 4.75 The beer is bottle-fermented in the traditional way; it takes three to four weeks for Erdinger Weissbier ‘with fine
yeast’ to mature. A must if you love wheat beer flavour.
KROMBACHER (GERMANY)
4.8% 33cl 4.75 “A pearl of nature”: Soft mountainous spring water, select raw materials & a well-guarded brewing recipe make it an unique experience in taste. Brewed according to German beer purity laws.
ASAHI (JAPAN) 5.0% 33cl
4.75
BISHOPS FINGER (ENGLAND)
5.4% 50cl 4.95 The dominant character of this premium ale is its generous, fruity flavour, reminiscent of bananas & pears with citrus overtones. A full-bodied, nutbrown, nourishing ale with a lingering hoppy finish.
ASPALLS BOTTLED DRAUGHT CYDER 5.5% 50cl 5.95
First launched in May 1892 in Japan. It was Clean & crisp with an incredible fresh brewed with foodin mind & is great to drink apple aroma.If you haven’t tried this before you are in for a treat. with Pizza & Pasta.
ERDINGER (GERMANY) NON ALCOHOLIC 0.4% 33cl
BULMER’S IRISH CIDER
4.7% 33cl 4.75 This cider is made from seventeen Erdinger’s master brewers have succeeded varieties of apple. It has a welcome soft in retaining the aromatic, full-bodied apple palate with a clean, aftertaste. Erdinger character.
BOOK ONLINE AT WWW.MONALISABISTRO.COM
3.75
BOTTLE SMIRNOFF ICE 5.5%
5.95
MONA’S CLUB MENU 2 COURSES P13.95 + FREE DRINK STARTER, MAIN COURSE AND A DRINK 7 DAYS – 12 NOON TO 7PM
STARTERS GARLIC CIABATTA (V)
SOUP OF THE DAY (V)
Chefs fresh soup of the day
GARLIC CHEESE CIABATTA (V)
TOMATO BRUSCHETTA (V)
PAVE RUSTIC BREAD & DIPS (V)
Olive tapanade, basil pesto and sundried tomato pesto served with dipping bread
Toasted pave rustic bread topped with tomatoes, olive oil, garlic & fresh basil
MAINS PENNE ARRABIATTA (V)
Tossed in a chilli tomato sauce topped with parmesan
SPAGHETTI BOLOGNESE
Aromatic meat sauce, redolent of herbs, wine and tomatoes poured over spaghetti topped with parmesan
SPAGHETTI MEATBALLS
CHICKEN WITH GORGONZOLA CHEESE & GREEN PEPPERCORN SAUCE
Cajun chicken cooked in a creamy gorgonzola cheese, green peppercorn & spring onion sauce with penne pasta
PENNE PRIMAVERA (V)
Tossed in a mushroom & tomato mozzarella Mona’s special meatballs cooked in our own sauce, topped with parmesan tomato sauce & served on a bed of spaghetti MUSSELS topped with parmesan In a white wine, garlic and shallot cream PENNE PESTO sauce with chargrilled ciabatta Tossed in a basil pesto and chorizo topped MONA CHEDDAR CHEESE BURGER with parmesan Served with Mona’s famous hand cut chips
DOUBLE STACK YOUR BURGER
With an extra burger!
Supplement 2.95
SIDE SAUCES Great with your burger! Peppercorn or wild mushroom & port
1.75
BANGERS AND MASH With wild mushroom & onion gravy
MARGHERITA PIZZA
Choose 1 topping: ham, salami, pepperoni, chicken, spicy beef, goat’s cheese, feta cheese, olives, sweetcorn, jalapenos, mushrooms, peppers, pineapple (Additional toppings P1.25 each)
DELICIOUS WITH DIPS
BBQ sauce, sour cream, Louisiana hot sauce or garlic mayonnaise 95c each
CHOOSE A SIDE ORDER TO ACCOMPANY ANY OF YOUR DISHES FOR ONLY 2.95 MONA’S HOME FRIES, SIDE SALAD, ONION RINGS, GARLIC CIABATTA, GARLIC CHEESE CIABATTA OR SEASONAL VEG AND CHOOSE A FREE DIP FROM BBQ SAUCE, SOUR CREAM, LOUISIANA HOT OR GARLIC MAYO
DRINKS GLASS OF STELLA ARTOIS 1/2 pint PERONI BEER Bottle HOUSE WHITE OR RED WINE 175ml glass
DESSERTS
COKE, DIET COKE, SPRITE, DIET 7-UP, FANTA, PINEAPPLE JUICE, ORANGE JUICE Bottle STILL OR SPARKLING WATER Bottle COFFEE OR TEA
Add a Dessert for only P2.95
BREAD & BUTTER PUDDING
CHOCOLATE NUT BROWNIE
TIRAMISU
APPLE PIE
PROFITEROLES
ADD A SCOOP OF ICE CREAM TO ANY DESSERT
Chef’s secret recipe banana & chocolate bread & butter pudding
Our own delicious home made creamy tiramisu Cream filled profiterolles served with chocolate sauce
Rich chocolate brownie filled with nuts, served with fresh cream Home-made apple pie served with cream
1.75
All our beef is 100% Irish and traceable.
BOOK ONLINE AT WWW.MONALISABISTRO.COM
Kids Menu
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Kid’s Menu STARTER
FREE
MAINS
q4.99
Carrot sticks & dip
Pasta
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1kid fre
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Margherita Margherita with Ham and Pineapple Margherita with Ham Margherita with Pepperoni
E AT
KIDS E AT FREE!
ON
Pizza
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price pa
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Tomato Penne Pasta Lasagne Cheesy Penne Pasta Spaghetti Bolognese Spaghetti Meatballs
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DRINKS
99c
Coke, Diet Coke, Sprite, Fanta, Diet 7up, Orange Juice, Pineapple Juice, Cranberry Juice, Lemonade, Still or Sparkling Mineral Water, Milk (FREE re-fill)
SCOOP OF ICE CREAM Chocolate, Strawberry, Vanilla with a choice of Chocolate, Strawberry or Caramel Sauce All our beef is 100% Irish and traceable.
99c