Pasadena magazine - July/August 2021

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BEST OF PASADENA I ENTERTAINING AT HOME I WHERE TO EAT THIS SUMMER

PASADENA JULY / AUGUST 2021

TRAVEL

NEAR & FAR Greece’s Hottest Locales ✵ Italy’s Undiscovered Islands Everything You Need to Know About Cabo This Summer’s Chicest Road Trip ✵ Your Easiest Health Getaway

JULY / AUGUST 2021

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LEARN TO GROW AN EDIBLE GARDEN THE SLIP ’N SLIDE OF YOUR DREAMS STYLISH NEW LUGGAGE




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THE GARLAND HOTEL Step into the 1970s and leave your stress behind! Hidden just over the Hollywood Hills on the edge of The Valley, The Garland awaits as your carefree oasis and gateway to L.A. From the custom macramé to the eclectic collection of art to the laid-back, friendly staff, you’ll feel like you’ve entered the home of a friend who curated every detail to be reminiscent of the golden days of Laurel Canyon.

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The Garland is a retro-chic boutique hotel tucked away on seven tree-shaded acres between Studio City and North Hollywood. Built in 1970 by actress Beverly Garland and her husband, Fillmore Crank, The Garland is central to the city — located only minutes away from Universal Studios Hollywood, Warner Bros, and the Hollywood Bowl — providing easy access to all of the attractions L.A. has to offer. Tastefully renovated and reimagined in recent years, the hotel offers the casual comforts of home with a welcoming vibe and modern amenities. Accompanying the hotel is The Front Yard, a thoughtfully crafted and artfully designed dining experience inspired by the colorful food culture of L.A. Sit back under the sycamores on their oversized patio and enjoy a colorful (and very Instagram-able) menu under strings of twinkle lights. On the weekends, The Front Yard offers an elevated brunch experience — think homemade PopTarts and pitchers of their signature mimosa — that will leave you with sweet memories and have you coming back again and again. The Garland has held a position as a Top Hotel in Los Angeles in the Condé Nast Traveler Readers’ Choice Awards for six consecutive years and was ranked #5 in City Hotels in Greater Los Angeles in the Travel + Leisure World’s Best Awards for 2020. For any getaway, from a family vacation to a romantic stay for two, The Garland and The Front Yard will leave you relaxed and ready to return as soon as you possibly can.

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CONTENTS JULY/ AUGUST 2021

53 6 EDITOR’S NOTE

HOME DESIGN AND REAL ESTATE

8 CONTRIBUTORS

37 40 42 45

9 MASTHEAD 13 NEWS AND NOTES

On the Market Vacation Homes Home Tour Gardening: Plant a potager

FOOD

19 MY PASADENA Fitness guru Danielle McCleerey

20 FAMILY Traveling with children + summer’s best toys

25 DIALOGUE Hing Wa Lee owner David Lee

46 47

The Grateful Shed Luggage AirTrack Slip ’N Slide

WHEELS

50

FEATURES

53

Travel: Los Cabos, Greece, Italy, Big Sky, and the Southwest

71

Best of Pasadena

Blue-light blocking skincare

DIY Outdoor entertaining

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LAST LOOK

100 Little Pasadena in

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> On The Cover Las Ventanas photographed by Barbara Kraft

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CADILLAC/WALKER

Canyon Ranch Woodside

34

50

The best cars for a road trip

Santa Barbara

HEALTH

32 33

Trends: The food scenes in Santa Barbara and Los Angeles; pop-ups

ART & DESIGN

26 28 30

The Ingredient: olive oil


Savor the flavor of California’s favorite beach town. Pismo Beach

Toast to the distinct character of this lively seaside community, located only a short distance from some of California’s finest wineries. Book your stay today and make Pismo Beach your Wine and Waves destination.

ExperiencePismoBeach.com


E DITOR ’ S NOTE

It’s the mo wonderful time of the year EVEN AS AN ADULT, THERE’S NOTHING QUITE LIKE THE FREEDOM OF SUMMER, AND THIS YEAR, WE’RE ALL APPRECIATING IT MORE THAN EVER.

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s this issue goes to press, we’ve just been given the OK to go outside maskfree, giving us slow and steady signs that we’re heading back to some sort of pre-2020 regularity just in time for summer—and this issue is dedicated to some of the best ways to make the most of it. First, we’re taking time to salute some of the best things in our city with our annual “Best of Pasadena” issue. Here, we’ve asked a diverse range of industry leaders to share their favorites, recognizing many of the great restaurants, works of art, cultural gems, and other spots that make our city so special. Second, since we’re also a bit eager to get away, but much of the world is still closed for travel, we’ve curated the best experiences to have both near and far.

> A FEW OF MY PERSONAL FAVORITES FROM THIS ISSUE:

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Dammuso Jolly at Tenuta Borgia

Tenuta Borgia on Pantelleria (page 60). A very chic friend who owns the very chic store Evoke the Spirit, in Sayulita, Mexico, shared this underthe-radar gem with me recently. The tiny Italian island comes to life in the summer, and this resort that features seven dammusi, restored stone houses indigenous to the island, is high on my list for future travel.

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Writer Ramona Saviss’ day trip with fourlegged best friends to Beverly Hills (page 65). There’s nothing wrong with solo travel (personally, I’m a huge fan), but isn’t everything better when your dog can come too? It might be a surprise (or perhaps a cliché?), but Beverly Hills is one of the dog-friendliest areas of Southern California, full of easy outdoor cafes and ample parks for leisurely walks. Fido deserves a vacation too, after all.

Mar Monte Hotel in Santa Barbara

3 The Beverly Hills Hotel

Writer Carole Dixon’s Southern California food exploration (beginning on page 47). Journeying everywhere from West Hollywood to Santa Monica and Santa Barbara, she’s created a mouthwatering array of food destinations delightfully close to home that feel like an escape—no TSA PreCheck required.

We hope this issue takes you away, Villa Santa Cruz

4 SAMANTHA BROOKS

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Glamping in Cabo. As much as I love and appreciate a five-star resort with ample amenities, I heard about a new boutique glamping spot that opened in May directly on the beach in Todos Santos (see page 58) and instantly fell in the love with the idea of the setting, as well as the tents’ fully functioning private bathrooms—tubs and all.



CONTRIBUTORS

Ning Chao

Carole Dixon

Sheean Hanlan

“SCREEN SAVERS” PG. 33

“GO GREEK” PG. 62

“ANDIAMO A ITALIA” PG. 59

Ning Chao is a former NYC magazine editor now living in Hancock Park with her cat, husband, and two kids (in order of acquisition). She is currently trying to coax strawberries and tomatoes out of the clay soil in her backyard. FAVORITE SUMMER SPOT: When I go to Paris, I prefer to rent an apartment close to the Seine. That way, I feel like I’m living in the city again—instead of just visiting—and I can walk to Berthillon for ice cream and watch the sun set, which can be as late as 10 p.m. during the summer months.

Carole Dixon’s work has been featured in Architectural Digest, Travel + Leisure, Robb Report, Modern Luxury, Wallpaper, and the Beverly Hills Courier, among others. Favorite projects have included producing Food for Thought in London with the legendary A. A. Gill, launching The Feast for NBC L.A., and penning the Wallpaper City Guide books. FAVORITE SUMMER SPOT: The island of St. Barts in a beach villa at the Manapany on Anse des Cayes Bay. I love the French sensibility in the food, fashion, and art on

the property. It never gets old.

Jennifer Ashton Ryan

Bruce Wallin

“MY PASADENA” PG. 19

“NEXT FRONTIER” PG. 68

After attending UCLA, Jennifer Ashton Ryan became an editor for Robb Report and saw the world, reporting on new villas, resorts, and islands from Thailand to Chile’s Atacama Desert. Now travel includes three small children, so priorities have changed, but reporting remains the same: Listen well and stay curious. FAVORITE SUMMER SPOT: Del Mar. We rent a house near the beach with kids, and if it’s a parents’ getaway, I book Rancho Valencia. My husband surfs, while I read by the pool. We play tennis together in the afternoon and go to dinner.

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Sheean Hanlan is a journalist and artist based in Florence, Italy. After a childhood in the Bahamas, she moved to Malibu to attend Pepperdine University and broke into publishing as associate managing editor of C-Suite Quarterly. Her articles have been published in various Italian and American media outlets, with a focus on art, travel, and business. FAVORITE SUMMER SPOT: The Ocean Club, a Four Seasons Resort on Paradise Island in the Bahamas. I can’t get enough of the conch salad at Dune, the beachfront villas, and the island hospitality.

Bruce Wallin is an award-winning editor, writer, and producer, and host of the podcast Travel That Matters. The longtime editorial director at Robb Report, he currently writes about luxury and adventure travel for outlets including National Geographic and Departures. FAVORITE SUMMER SPOT: My favorite way to spend a summer vacation is on safari in Kenya. It’s certainly not something I can pull off every summer, but any chance I get, I’ll head to Great Plains Conservation’s Mara Plains Camp to catch the annual wildebeest migration.

NING CHAO: JANE HOULE; CAROLE DIXON: INNIS CASEY

On their favorite ways to spend the summer…


PRESIDENT AND PUBLISHER

Shelby J. Russell srussell@lamag.com

VICE PRESIDENT, CUSTOM CONTENT

Mitch Getz mgetz@lamag.com EDITOR IN CHIEF

Samantha Brooks samanthalbrooks@gmail.com ART DIRECTOR

Mary Franz

MANAGING EDITOR

Sara Smola sara@pasadenarose.com PHOTO EDITOR

Lauren Schumacher DIRECTOR OF SALES

Carly Allen callen@lamag.com

SENIOR ACCOUNT DIRECTOR

Courtney White courtney@pasadenarose.com ACCOUNT DIRECTOR

Mia Pierre-Jacques Mia@pasadenarose.com ACCOUNT DIRECTOR

Shana Wong shanawong@me.com

NEW YORK SALES OFFICE

Cynthia Donaher cynthia@donahermedia.com DIRECTOR, STRATEGY & PARTNERSHIPS

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SALES AND MARKETING COORDINATOR

Julianne Quirong jquirong@lamag.com

CREATIVE SERVICES ART DIRECTOR

Sheila Ramezani

PRODUCTION DIRECTOR

Glenda Mendez COPY EDITOR

Dora Dalton

Celebrate Everything

CONTRIBUTORS

Linda Brooks, Ning Chao, Carole Dixon Sheean Hanlan, Carolyn Meers Jennifer Ashton Ryan, Ramona Saviss Shaun Tolson, Christina Wall-Streit, Bruce Wallin HOUR MEDIA CEO

Stefan Wanczyk PRESIDENT

John Balardo

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CITY OF HOPE HELPS YOUNG ADULT CONQUER CANCER DURING COVID-19 CRISIS By Abe Rosenberg

City of Hope Helford Clinical Research Hospital, where Jesus Tamayo was successfully treated for diffuse large B cell lymphoma

In early 2020, Jesus Tamayo felt some pain in his chest. His doctors found nothing. By June, he felt worse. His doctors gave him pain medication for cartilage inflammation and sent him home. That October, Tamayo felt a lump in his chest. He wanted an ultrasound, but the COVID-19-battered emergency room staff said no. Frustrated, Tamayo changed providers, scheduled a computed tomography (CT) scan, then took matters into his own hands. “I went to Best Buy, put the disc from the CT scan into a computer, downloaded it and sent it to everybody,” Tamayo recalled. “They all said, ‘Get a biopsy now!’” Then fate stepped in. Around the same time, Nicole A. Karras, M.D., a pediatric oncologist at City of Hope, was talking to a radiologist who mentioned being worried about a patient she had just seen for a CT scan. It was Tamayo. Dr. Karras knew she could help and, after making a few calls, Tamayo was sitting in her office. He was diagnosed with diffuse large B cell lymphoma and started treatment. After just the first cycle, his cancer had shrunk beyond expectations. Now, Tamayo is doing great, with an excellent prognosis and his whole life ahead of him. For more information, visit CityofHope.org or call 626-256-HOPE (4673).

Jesus Tamayo strikes a triumphant pose as he celebrates completing cancer treatment at City of Hope.


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© 2021 City of Hope

What are odds, exactly? Numbers. And numbers mean nothing. Watching your daughter blow out the candles on her next birthday cake — now, that means something. At City of Hope, weʼre dedicated to fighting cancer because we know that these somethings are everything. Weʼre constantly discovering new, innovative ways to use your unique genetic and molecular profile to identify the best treatment for your cancer. With more than seven decades in the San Gabriel Valley, our high positive outcomes tell the story. Your story. One not defined by the statistics, but by the science, perseverance and sheer will to defy them. Discover more at CityofHope.org/SGV

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NEWS + NOTES

INVITATION TO ESCAPE—IN STYLE Dioriviera lands at the Rosewood Miramar Beach. BY SA M A N T H A B R O O K S

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or decades, Pasadenans have been flocking to Santa Barbara for the summer (for more on the history of that pilgrimage, see “Last Look” on p. 100). This season, Dior is jumping on the bandwagon, with its summer pop-up at the Rosewood Miramar Beach, running through Labor Day. The resort will host boutiques within some of its Garden Bungalows, which will house the Dioriviera collection—from clothing and accessories to surfboards, hammocks, and beach games. Don’t miss the coveted “J’ADIOR

CALIFORNIA” striped shirts and DiorClub poncho. Beyond just a shopping experience, Dior has also taken over the resort’s bocce courts and Cabana Pool, where Maria Grazia Chiuri’s toile de Jouy print is swathed over the lounge chairs (shown here). Although the Miramar is still relatively new, having opened in 2019, Pasadenans might still find it familiar, as its design was inspired by iconic architect Paul Williams, whose prolific work can be found all over our city. rosewoodhotels.com

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NEWS + NOTES

DESIGNED TO FIT Founded by celebrity personal trainer Peter Deacy (whose clients include Natalie Portman, Rainn Wilson, and Selma Blair), Fit Concierge allow users to book virtual or in-home training with over 100 vetted professionals. Wide-ranging sessions designed to fight workout fatigue include personal training, yoga, Pilates, breathwork, sound bathing, meditation, energy healing, dance fitness, Tai Chi, Tabata, and more. Users can also take part in the platform’s interactive “Fit Games” option and play exercise-based games with up to four friends through live video. $45/35-minute session; fit-concierge.com —SARA SMOLA

For a five-star experience with a philanthropic impact, mindful travelers can participate in the new Malama Hawaii Volunteer Experience through the Four Seasons Resort Maui at Wailea. “Malama means ‘to care for,’ and this program is perfect for guests that are not only interested in leaving Maui a better place than when they arrived but also finding a deep meaningful connection to this very special place we call home,” says Four Seasons Resort Cultural Ambassador “Aunty Wendy” Tuivaioge. The three-hour program includes a training session, hands-on work with artifacts, and a tour of a historic site or museum. The reward for participation? A $250 resort credit for a current stay and gift certificate for a future one-night accommodation in an ocean-view room. fourseasons.com — S . S .

SCENTS OF PLACE Not making it to the South of France this year? Paradise is only a spritz away with Eden-Roc, Christian Dior’s new transportive fragrance. In collaboration with the famed Riviera retreat, Hotel du Cap-Eden-Roc, the fragrant interpretation—with a woody, floral scent, complemented by a tangy, seainspired top note—pays homage to the iconic hotel’s 150th anniversary. From $220/125ml; dior.com — S . S .

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SHEAR STYLE: #JOSEPHRENEESTILOSALON; MAKE A WISH: MOLLY O’KEEFFE PHOTOGRAPHY

GUESTS GIVE BACK


SHEAR STYLE IBorn of hair artist and stylist Joseph Rene Estilo’s self-professed lifelong passion for a diverse beauty industry, Estilo Salon recently opened on Colorado Boulevard. A 22-year industry veteran, Estilo offers an array of salon services, including styling, shaping, and coloring. In between styling sessions, the communityfocused creative donates his time and services to local nonprofits such as Five Acres, Union Station Homeless Services, and Friends In Deed. Cuts from $55; josephrenesalon.com — S . S .

COMING SOON It’s no wonder retail storefronts and restaurants have been setting up shop along One Colorado. Spanning a full city block in the heart of historic Old Pasadena, the walkable neighborhood is chockful of authentic charm, historic elegance, and sophisticated shopping, dining, and entertainment offerings. This summer, celebrated brands Aesop, Alfred Coffee, Allbirds, and Rothy’s, along with co-working space Industrious are set to open their doors. onecolorado.com — S . S .

MAKE A WISH

POPPING UP Breezy, bohemian-chic brands Johnny Was and Amanda Bond are joining forces for their Johnny Was x Amanda Bond Summer PopUp in San Marino. From now through Sept. 6, the Mission Street storefront will feature the collaboration, as well as pieces from Bond’s own signature collection. A modern take on tie-dye, each piece is individually hand dyed using intricate techniques on cotton and silk to create unique textiles worthy of an exotic getaway. $110 to $395; johnnywas.com — S . S .

In honor of World Wish Day, homebuilding company etco Homes launched The Wishing Tree at Terraces at the Ambassador Gardens, a community of luxury townhomes near Old Pasadena, where residents, locals, and visitors can express their hopes and dreams for the year ahead while giving back to the community. Local businesses—including The Langham, Bokaos, Finn + Willow, Il Fornaio, Lather, Sage Vegan Bistro, and Twigzz—also participated by having wish tags at their locations. For every wish tag hung, $5 was donated to Make-A-Wish Greater Los Angeles. Even Pasadena Mayor Victor Gordo stopped by to support the cause. “We’ve been through so much in Pasadena, the state, the country, and the world,” he said. “This is a moment for all of us to take a step back and create a little bit of hope for children in need.” pasadenaperfected.com/wishday — S . S .

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NEWS + NOTES

FOOD NEWS

QUICK BITES

You’ll have no shortage of new culinary delights to choose from in Pasadena and beyond as California slowly reopens. C A R O L E D I XO N landed in a historic 1922 building on Green Street in Old Pasadena from owners Vanessa Tilaka and Thomas Kalb, formerly of Flour+Water in San Francisco. The open kitchen serves regional American comfort food with a nostalgic twist, such as Crispy California Cheese Curds, Cornbread Eclair with chicken liver mousse, Loaded Baked Potato Ravioli, and s’mores for dessert. Soulmate

Another couple collaboration in the underserved Glassell Park/Mount Washington/Verdugo neighborhood, WIFE AND THE SOMM is a welcome addition to the area. Chris Lucchese (the somm, recently at Bourbon Steak in Glendale)

and Chrissy Lindgren have set up a sleek indoor-outdoor space with small plates— think charcuterie and Italian meatballs— and plenty of rosé for sipping. Wine pairings take place on Wednesdays and anything you enjoy can be purchased in the retail space. New from taco favorite Guisados is Playita, a mariscos stand in Silver Lake. The Mexican seafood menu has battered shrimp tacos and plenty of ceviche cups to go for a shopping stroll down Sunset. Also in the area, look for SHAPPY PRETZEL CO., a Philly-style soft pretzel popup at Broome St. General Store by actor Adam Shapiro, who has created an insatiable need for salty carbs on the go. While we painstakingly wait for Curtis Stone to open his rooftop restaurant downtown in 2022, more chefs are on the move in the area. Owner-chef Neal Fraser of Redbird has launched a collaboration in the Arts District with Stephen Kenn design studio where guests can be hosted overnight in the showroom space and indulge in a seasonal five-course dinner curated by Fraser. If you do decide to leave the loft, MANUELA in the Arts District has a new garden Manuela

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andSons

bar patio in the Hauser & Wirth complex for weekend brunch plus Tropical Cocktail nights with eight new tiki-inspired cocktails. Chef Kris Tominaga’s shrimp and grits or chili de arbol chicken are star dishes, along with perfectly crispy churros for dessert. Chef Rudy Lopez, last seen at the NoMad downtown and h.wood Group, has collaborated with Nick Schultz (formerly of Bottega Louie) on a project in WeHo. SOULMATE is an indoor-outdoor Spanish haven on Robertson Blvd., with seafood paella, chicken croquettes, and the most delicious fried eggplant. Cocktails are by “startender” Naomi Schimek (The Spare Room at The Hollywood Roosevelt); try the rainbow-layered Weekend in Palm Springs with vodka and passion fruit. A little piece of the world-renowned Huntington Museum has spread to AND SONS in Beverly Hills with a chocolate box that celebrates the 16-acre oasis. The collectible 24-piece box, featuring artwork by Miranda Sofroniou, includes an Orange and Pecan Praline made with hand-picked Valencia oranges from The Huntington, and a Black Tea Caramel made with citrus and jasmine black tea also from the grounds of the verdant institution/bakery concept.

MANUELA: KATRINA FREDERICK

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GNES RESTAURANT & CHEESERY has


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Chef Christian Eggerling, City of Hope’s director of culinary operations

TOP CHEF BRINGS GOOD TASTE TO CITY OF HOPE By Abe Rosenberg

As City of Hope’s director of culinary operations, chef Christian Eggerling is the food CEO responsible for everything edible on campus, from the trays brought to patients’ bedsides to the point-of-sale snacks and meals at the on-site cafes, bistros and pantries. When Eggerling came to City of Hope in 2017, he was confronted with the challenge of how to get the most nutritious meals to cancer patients at a time when they may not feel like eating or have digestive issues as side effects of treatment. Mindful of patients’ diverse backgrounds, needs and tastes, he created 36 specialized diets — everything from allergy-sensitive fare to vegan dishes to ethnic specialties. All are made with low sodium, low sugar, a minimum of processed ingredients and lots of fresh, plant-based components. Now, Eggerling is sharing his culinary expertise with a bigger audience as the star of City of Hope’s Savoring Hope cooking classes. Made possible by a grant from the Conrad N. Hilton Foundation, these virtual classes held every other Wednesday provide attendees with step-by-step guidance on how to prepare simple and satisfying recipes at home. Whether it’s mango salsa, chicken tortilla soup or herb risotto, he makes the process easy and fun, proving that healthy eating can also be delicious.

An assortment of recipes prepared during City of Hope’s weekly Savoring Hope cooking classes

To learn more about our Hilton Foundation Partnership and other community programs, visit us at CityofHope.org/Hilton-partnership.


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M Y PA S A D E N A

Huntington Gardens

Sage Plant Based Bistro

Breezie and Danielle Danielle McCleerey

Kidspace Children’s Museum

MY PASADENA

T H E H U N T I N GTO N L I B R A RY, A R T M U S E U M , A N D B OTA N I C A L G A R D E N S ; CO U R T E SY O F K I D S PAC E C H I L D R E N ’ S M U S E U M

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oulCycle instructor Danielle McCleerey has built a cult following in Pasadena—even though the Los Angeles suburb is not somewhere she imagined ending up. Growing up in L.A., Pasadena felt like another planet. Now, in her 30s, engaged and raising her son, it’s home. The local SoulCycle community she’s built over the past eight years has become “her people,” and now she’s known internationally after a year of clipping in virtually and recording On the Daily, her inspirational, biweekly podcast. Since June, McCleerey has been back to dishing her infamous interval pushes in-person via SoulCycle Outside—45-minute cycling classes taught outdoors on the rooftop of the Lake Avenue studio’s adjacent parking structure. Here, McCleerey shares her stomping grounds off the bike. When SoulCycle asked me to teach in Pasadena, the first memory that came to mind was the 1990s movie Blast from the Past, since Brendan Fraser’s and Alicia Silverstone’s characters lived in Pasadena. I was sure Pasadena was on the other side of the world because, growing up, we would drive out to Pasadena for dance competitions, and they always felt so far away. When I started working at the studio and was living in

Lululemon

DANIELLE MCCLEEREY West Hollywood, I swore I would never move east. Now most of my friends, my mentors, and my business partners are all in Pasadena and I live in Highland Park. / One of my favorite Pasadena memories was a night my fiancée, Breezie Jordan, my young son, and I were out to dinner at SAGE PLANT BASED BISTRO (I’m a vegan). We sat outside and there was a DJ, so the three of us ended up dancing together in the courtyard at ONE COLORADO. We also go to TRUE FOOD KITCHEN, MENDOCINO FARMS, and TREJO’S TACOS, when it was there. We’ll still order from its ghost kitchen. COFFEE AND PLANTS on Union is my favorite morning stop. / For work clothes, I go to OLD TOWN to shop LULULEMON and often stop by SAJE NATURAL WELLNESS to restock on essential oils. / I’ve done a few triathlons at the ROSE BOWL, and my son swims at the aquatic center. He and I both love HUNTINGTON GARDENS. It’s such an easy and fun day to walk the grounds and let him run around. KIDSPACE CHILDREN’S MUSEUM is a favorite too. One of my favorite things that I’ve discovered about living here is how great Pasadena is for raising children. Being part of the community here now, I’ve found it has the homelike feel of where I grew up. —J E N N I F E R A S H TO N RYA N

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FA M I LY

ON VACATIONS Instilling the family value of travel. BY J E N N I F E R A S H TO N RYA N

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his summer my husband and I are driving with our three young children from L.A. to Durango, Colorado. Cue the anticipatory anxiety! How many Water Wow coloring books equal the survival rate for 12 hours in a Honda Odyssey? Which will break us first, the third-grader’s shrill cries of boredom or actual crying by the 3-year-old? To push through the work of packing and panic spending (organic lollipops, water shoes, Etch A Sketch), I recall a nostalgic reel of childhood vacation memories. I yell to my husband in the other room that I’m finally ordering the $349 Tundra 65 Yeti cooler. I need it to store the salami-and-cheese sandwiches, just like my mom used to make for car trips. With one and then two kids, my husband and I flew several times a year. But on our budget, having the third was the nail in our minivan coffin. The sentencing is familiar; for years, my parents each drove a minivan. I remember in my

Looking back, what defined and shaped a lot of who I became are the odd, wonderful experiences I had on vacations. late elementary and junior high years, well before the invention of iPads, and even Yeti, loading up our Toyota with a red Igloo cooler of homemade snacks to drive from my hometown of Sacramento to Bluff, Utah, population 250. We didn’t know anyone there, except the owners of a humble motel called Recapture Lodge. 20 PA S A D E N A

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I pull up Recapture’s website and look at the photos online to remember the wood-paneled rooms and beds in blue coverlets. Nothing’s changed. Old, heavy TVs sit in the same bulky cabinets. From what I recall of 1993, I can picture the oilcloth-covered table in the rec room and the squiggly lines of the topographic maps that we pored over with owners Jim and Luanne Hook to plan our hiking route. I remember that Jim looked over at me with his pinkie finger in his nose. He must be touching his brain! I thought. It was jammed up all the way to the second knuckle. Seeing my widening eyes, he laughed and reached over to show me his hand, revealing the stub—a long-ago casualty. My dad and Jim still exchange Christmas cards, but it wasn’t Jim’s charisma that got us to Bluff. The Hooks kept a pack of llamas that guests like us could take out on multiday backpacking trips. For school breaks, a lot of my friends growing up flew to their grandparents’ time-shares in Hawaii. Some visited Disneyland or the Santa Cruz Beach Boardwalk. Mataya went to L.A. to visit her cousins and Zach went to San Diego and said he touched a real dolphin. No one else had been to Bluff. My father, a physician and landscape photographer, who in his “retirement” works with Doctors Without Borders, dedicated our time off to minivan adventures in all sorts of places my friends hadn’t heard of. This time we’d go even more remote than Bluff: into the permit-only Grand Gulch, a winding canyon known for well-preserved Anasazi ruins and cliff art. From the maps,


we knew the entrance points and exits from the canyon. It was a high water year with frequent flash-flood warnings. No one had cell phones. We loaded the pickup, hitched on the llama trailer, and took the highway to a long dirt road through the red desert. Hiking with llamas wasn’t only quirky, but also practical for our family, since my dad traveled with a significant amount of bulky camera gear. The genius was that instead of wearing a heavy backpack stuffed with food and clothes, we carried only a lead rope. And by making friends with a llama, we were distracted from the drudgery of walking for miles in the dusty canyon. Dalton, who had a white chest and dark patches around his eyes and nose, followed me slow and steady. My sister’s llama, Hershey, solid dark brown, was more jumpy. No, he didn’t spit. You’re thinking of a camel. But before we got to know those two, my sister and I were in the front seat of the pickup with Jim, bumping down a long, flat dirt road. We drove up to a deep divot in the ground and Jim stopped the car. The road dipped into the steep, sandy side of the hill and right back out. But we could no longer see the road. The pit was filled to the brim with tumbleweed. All day we’d seen them rolling by and hadn’t given a thought to where they’d end up. This wasn’t a little gully with a dozen tumbleweeds that Jim and my dad could toss up and out of our way. A few buses could fit down in this crevasse, now containing a critical mass of straw weeds like a jar of spiky jellybeans. Jim stopped the car and got out to talk to my dad and mom, who were tailing us in the minivan. They talked for a long time as my sister and I sat wide eyed, no idea what would happen next. Then Jim climbed back in the cab, rolled the windows up, and told us to hold on to our hats. We looked at each other and back at the llamas as the truck started driving forward. We were going in.

Slowly and confidently, like a pachyderm entering a swimming hole, Jim drove us into the tumbleweeds like they weren’t even there. The brittle material crunched from the impact, fighting us off by confiscating all visibility. We became completely enveloped in tumbleweeds as they overtook the windshield and both the driver and passenger windows. Us little girls just giggled incessantly, heads turned back, eyes fixed on the llamas as we watched them become swallowed up like us. The truck engine was loud alongside the competing volume of the scratching and crunching of the weeds. Our mission shifted into slow motion at the bottom of the gully, for surely we would become stuck, forever separated from our parents and buried alive. We still couldn’t see anything; we just listened to that roar, and it was hard to tell whether we were making forward progress. Jim gunned the gas to push through the density at the bottom of the pile. We screamed and laughed nervously, and somehow, miraculously, the sun reappeared, we saw the horizon, and it became clear that we’d reached the other side. On vacation it happens like this, unplanned moments you always remember, and ones (long, whiny drives) you can quickly forget. For my parents’ efforts packing, finding these rare sights, securing permits, packing the cooler, we saw it all: sandstone waves like orange taffy, giant redwoods, green hilltops dotted with twisted live oaks, slot canyons, and class IV river rapids. My sister and I cartwheeled among wildflowers and clambered up rock piles while dad stood underneath a white sheet peering into his 4x5 view camera. There were plenty of times when I just wanted to fit in and take “normal” trips. But looking back, what defined and shaped a lot of who I became are the odd, wonderful experiences I had on vacations. For some families it’s around the dinner table, or the baseball field. For us, in between the irregular, around-the-clock schedule of an emergency room physician, we had our time together on vacations. My parents set a budget and an interest point, carved out time, and we went. Now I enjoy the thrill of doing the same.

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FA M I LY

SUMMER IS FOR … READING GOOD BOOKS > Launched in March, Pasadena’s Brownish Books sends by mail beautifully wrapped children’s books that feature black and brown characters. Owner Shakira Johnson curates each bundle by its recipient’s age and interests, welcoming special requests and specific details about who the books are for. “I look for books where children can see positive images of themselves as the main characters,” she says. “The stories and illustrations should inspire them to dream big and have confidence.” Johnson avoids titles that promote racial stereotypes or represent characters in culturally inauthentic ways. Instead, she works with local authors and often finds new titles by word of mouth. Johnson walked into the conversation of racial diversity in children’s literature naturally, when building a home library for her two young boys. She’s now the go-to expert. Bundles from $50/2–3 books; brownish books.com —J E N N I F E R A S H TO N RYA N

SPLISH SPLASH > Like its name, local company Funboy will make you smile: It’s perfected the art of making silly, sustainable blowup pool floats. One of its newest designs is a giant Saved by the Bell meets Honey I Shrunk the Kids ’90s cell phone. Also launched this year, the Malibu Barbie line includes floats shaped like a private jet and a vintage pink convertible. For younger ones, you can order smaller cars and planes with shade covers and bright-yellow steering wheels as part of the new Funbaby line of blowups for infants. Chic patterns like tie-dye and Moroccan tiles adorn inflatable kiddie pools. Barbie will surely make a splash in the hot pink heart pool design. From $49; funboy.com —J. A . R .

> Muslin blankets by the mom-owned Easy Sunday Club aren’t the gauzy swaddles stacked in every baby store. Instead of a simple repeat pattern, these four-layer throws feature watercolor artworks painted by owner Cathy Zhang. “Each has an educational component,” she says. “The Alphabet Blanket features 26 animals with names beginning from A to Z, including ‘quokka’ and ‘X-ray fish.’” Zhang’s own children use the blankets to snuggle during naptime and as playmats on the floor. Using wooden alphabet blocks, she taught her 2-yearold to place her toy letters on the blanket’s corresponding animals. Zhang herself learned to watercolor as stress relief after long days working a draining, unfulfilling office job. Five years ago, when she moved to L.A. from Portland, she pivoted and launched a business to feature her paintings. $60; —J. A . R .

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BROWNISH BOOKS: ALYSSA HUNTER

AFTERNOON NAPS


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AUGUST 14 mIcHaEL fEiNsTeIN sInGS

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SEPTEMBER 11 Michael Feinstein, conductor Liz Callaway & Jordan Donica, soloists

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DIALOGUE

things that people learn. I tell people, “I know we’re friends, but those jokes aren’t innocent,” and some people say, “I didn’t realize that. I had no idea that was bad.” So, it is an education.

> You recently hosted a Stop Asian Hate car rally. What inspired the event? A lot of Americans have a stereotypical idea of an Asian person. What I think President Trump has done—calling it the “Chinese virus,” putting the blame on the Chinese—has encouraged people to feel this way. My friends and I thought if we bring the car community together to know that we are against Asian hate, we could educate them. We organized a car rally that started in downtown Los Angeles, driving all the way to Hing Wa Lee Plaza in Walnut, 20 miles away.

DAVID LEE

The owner of luxury timepiece purveyor Hing Wa Lee Jewelers (hingwaleejewelers.com)—and avid automobile collector—recently hosted a Stop Asian Hate car rally, taking a stand against the recent racial attacks. Here, Lee shares his experience growing up as an immigrant in a predominately white community—and how even achieving success as an adult hasn’t made him immune to racism. BY SA R A S M O L A

> Tell us about your childhood growing up in America. I was born in Hong Kong and my family immigrated to the U.S. in the mid’70s. In the community we lived in, we were different—we weren’t Caucasian. I didn’t speak English as well in those days. So, of course there’s going to be prejudice and racial discrimination. I was called names, not included with others a lot, and always made to feel second class. That was on the East Coast where we first lived, in Bethesda, Maryland, as well as the West Coast in Whittier, where

I grew up in the ’80s. With some kids, there was a mean attack, and some kids were just joking and thinking it was OK, but to me, it wasn’t OK.

> What is it like to experience racism as an adult? If someone doesn’t know me, they’re very polite, but if you know someone a little bit better, then they feel it’s OK to tell you those stereotypical jokes— similar to what I experienced with kids while growing up. It is ingrained in American culture, through the movies,

> Are you worried that you will be targeted for speaking out? You know, it’s always the people who take a stand who are subjected to the potential of being a target, but you can’t live life always being silent. For the Chinese, if something happens, we keep it quiet because if we speak up someone might retaliate, but then it’s almost empowering people to continue to cause harm. We want to change that philosophy, and that’s why we’re educating our people. But if I don’t take a stand and put the bullseye on my back, how do I expect other people to? > What is your hope for the future regarding ending racism and violence toward Asian Americans? The first step is speaking out. If any incidents happen, tell the police, local mayors, or city councilmen and help them put pressure on the government to make laws to protect the people. We won’t solve the problem of racism itself. We can only try to manage it by having laws with consequences. Hopefully, we will help the future generations live in a better way.

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ART & DESIGN

HOUSE OF GRATITUDE Set your manifestations into motion at this South Pasadena wellness space. BY SA R A S M O L A

A

s studio director for House of Honey, Traci Fleming has been exposed to some of the chicest homes in Southern California. Her friend, Jennifer Parker-Stanton, a founding partner at Deasy Penner Podley, also has a keen eye for design, as the firm is known for selling architectural masterpieces including the Landmark House, Arthur Bush Stevens House, and Thompson Moseley House. But when it came to her own property and backyard remodel, a serendipitous addition made all the difference. “I had a Pinterest board of modern sheds for ages,” says Parker-Stanton. “In the midst of a major overhaul, a friend sent me a photo of [the shed] and said she might buy it. I told her that if she didn’t, I would.” When the friend ultimately passed on the shed, Fleming and Parker-Stanton went to see it in Linda Vista and fell in love. “It was built by a gentleman who used it as an office while his house was being built. He kindly agreed to disassemble it and resurrect it at the back of our garden,” Parker-Stanton recalls. Along with the arrival of the midcentury-inspired outdoor structure, an idea for a gathering space came about, inspiring Fleming and Parker-Stanton to share their wellness journey with others. In March 2019, the duo launched The Grateful Shed, a wellness-concept space where they host immersive gatherings and experiences dedicated to cultivation of connection through rituals, remedies, and workshops. “We are always connecting with healers, experts, and brands that celebrate nature, community, and well-being,” explains Fleming. “We create a lineup of events, and we seek leaders in wellness to share their wisdom and knowledge.” 26 PA S A D E N A

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Located at the end of a cul-de-sac, the South Pasadena residence offers a serene backyard environment, cocooned by a swath of palo verde trees with a nearby pool suitable for water meditations (or simply lounging about) and, when not in use for gatherings, is the ideal locale for Pilates, contemplation, or one-on-one healing sessions. “We created this space to bring people together in a beautiful, relaxed setting,” says Fleming. While the pandemic put a pause on in-person gatherings, Fleming and Parker-Stanton are eager to reengage with the community—several events are slated for late summer/early fall, including an interactive panel on aging fearlessly, an art-filled afternoon where guests can create nature-inspired landscapes and floral collages, and a transformational experience led by a spiritual medium who will guide attendees through a soul exploration and meditation. Gatherings and workshops range in cost from donation-based to $125; gatheratthegratefulshed.com and IG @ the.grateful.shed



ART & DESIGN

READY, SET, JET Chic luggage to help carry you— and your things—away. BY SA R A S M O L A

Carry-On, Aviteur

Founded by Patricia Gucci, daughter of Aldo Gucci (yes that Gucci), after a frustrating search for non-generic luggage options, Aviteur’s Italian-made, artisanal craftmanship reflects an elegant aesthetic with modern function. The carry-on’s calfskin leather exterior and innovative materials—including signature silent wheels that contain a soundabsorbing air chamber for minimal noise disruption and a transparent, buttonless handle carved out of Lucite—make for a luxe grab-and-go option. $5,500; aviteur.com

Icon Large, Crash Baggage

Designed in Italy by Francesco Pavia, the Icon’s bright colorways are perfect for the cosmopolitan traveler looking to make a bold statement. The luggage may be “dented with care” as Pavia envisioned, but don’t be fooled— this standout case is far from fragile, made of 100% polycarbonate material. $412; crashbaggage.com

Albion Large Check-In, Globe-Trotter

Globe-Totter’s seasonal Albion collection is made with the 100-year-old heritage brand’s signature silhouette while drawing inspiration from a 1950s-inspired color palette, reimagined for the modern explorer and designed with quintessential British charm in mind. $2,627; globe-trotter.com

Aviator Carry-On Plus, Paravel

This bag’s expanded size is ideal for the habitual over-packer. Its timeless aesthetic and eco-minded ethos—featuring a recycled polycarbonate shell, recycled zippers, a lining made from 15 recycled plastic bottles, and a handle made from recycled, aircraftgrade aluminum—make it a chic and smart choice for the planet, whenever you’re ready to explore it. $275; tourparavel.com

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Circle One, Horizn Studios

With 99% waste-free production in Europe and designed to be repaired, never replaced, the Circle One is a perfect blend of style and sustainability. Its 100% plantbased and biodegradable hard case, made from a multidensity flax-fiber weave, is combined with a seed and nutshell-infused handle to achieve the lowest possible footprint. $830; horizn-studios. com


MID CENTURY ARCHITECTURAL ESTATE

1275 Old Mill Road, San Marino

1275oldmillroad.com

Designed by noted architect, John Galbraith, this classic mid-century modern style estate on over 3/4 of an acre is well located on beautiful Old Mill Road in San Marino near Lacy Park. Set back off the street upon a gentle knoll with a gated driveway and hedged on all sides, one enters through a skylit atrium with mature palms through a large double door entry. This 5 bedroom home is built around a central swimming pool with a fountain, broad, shaded decks, and chaise lounges. Relax and enjoy this gracious setting. Offered at $6,350,000

SARAH ROGERS

Executive Director, Estates Division MBA, GRI, e-PRO 626.390.0511 SarahRogersRealEstate.com Professional Real Estate Services since 1994 Compass is a licensed real estate broker and abides by Equal Housing Opportunity laws. All material presented herein is intended for informational purposes only. Information is compiled from sources deemed reliable but is subject to errors, omissions, changes in price, condition, sale, or withdraw without notice. No statement is made as to accuracy of any description. All measurements and square footages are approximate. DRE 01201812


ART & DESIGN

FUN FOR ALL One AirTrack plus water and soap is the ultimate recipe for a good summer. BY J E N N I F E R A S H TO N RYA N

J

ack Payne, the 24-year-old backflipping YouTuber with nearly 2 million subscribers, runs across his backyard lawn, jumps onto an inflatable white unicorn, and slides across his AirTrack into a swimming pool. It’s raining, so the pool float glides easily across the vinylcoated double-wall fabric (imagine a bounce house) before Payne sails onto the water and pumps his fist with the triumph of a bull rider. Dutch 23-year-old world traveler Jesse Heffels and friends take a more traditional path: the arms-forward belly slide. Armed with a loaded squirt gun of dish soap, they hose their track down with water and then spray the suds. Two young men stand spaced out on the AirTrack

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waiting. Then, as the slippery projectile that is Heffels’ body rockets forward onto the mat, each guy jumps up and successfully lands a backflip without wrecking Heffels’ slide. But don’t try this at home. The part to try at home is everything but the backflips. The traditional Slip ’N Slide hails from a 1960s front yard in Lakewood, Calif. As the story goes, a dad accidentally invented it after watching his kid turn the hose on and try to slide down a painted concrete driveway. Ouch! The dad, Robert Carrier, came up with a better idea and brought home a 50-foot piece of waterproof fabric. Riding that impromptu slide proved


to be such fun that Carrier soon filed for a patent, partnered with toy company Wham-O (founded in South Pasadena by USC grads), and the release, advertised as a “magic surface” that “makes you go like a jet,” was an overnight success. However, Slip ’N Slide has an official age limit of 12. Enter AirTrack: European-made, beloved by gymnasts and stunt performers, and good for all ages. You may have seen older AirTracks like a bounce house that require a noisy blower to always be on. Not these. The new generation tracks are airtight, waterproof, inflate in one minute, and have become much less expensive than they used to be. AirTrack’s new home line is priced from $199 and sold on Amazon. For Slip ’N Slide–type rides, consider tracks that are 13-feet long ($299) and up. The 4-inchhigh air pocket protects amazingly well from injuries. (Just consult Heffels’ YouTube channel for proof.) Now run, slide, and enjoy the backyard accessory of the summer. airtrackus.com

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H E A LT H

Not every health retreat has to be a hardcore boot camp. BY SA M A N T H A B R O O K S

T

he Japanese tradition of shinrin-yoku, or forest bathing, involves connecting with nature in the simplest ways: taking in the smells of the woods, the sounds of the birds in the trees, the sight of towering trunks rising toward the sky. Entirely immersed in a redwood forest—so much so that glass walls take in nothing but views of these majestic trees—Canyon Ranch Woodside is just 30 minutes from the San Francisco airport, yet aims to transport its guests much farther away. Those familiar with Canyon Ranch and its properties in Lenox, Mass., and Tucson, Ariz., might expect another one of its sprawling destination spas here, flush with medical facilities, demanding fitness regimens, and a schedule aimed at getting the body in peak shape. However, at Woodside, the emphasis is on getting the mind in shape. The property has been a wellness retreat since 1994 (formerly known as Skylonda Lodge) and was reimagined as a Canyon Ranch in late 2019. However, COVID caused it to close for most of 2020, reopening in April 2021, perhaps at the perfect time for

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guests to mentally recuperate after the challenges of the last year. Daily fitness classes are offered, but are aimed at those seeking moderation, emphasizing recovery, stretching, and the mind-body connection rather than feeling the burn. Instead of the body, this health retreat is aimed at detoxing the mind— from stress, scheduling, devices, and even trauma. There’s still Wi-Fi and televisions in every room where guests can binge on Netflix, but the essence of the 38-room property is about immersing guests in nature at every turn. The glass-walled treehouse accommodations hover 35–50 feet above a 16-acre redwood forest, where a gentle path has been carved for guests to wander through two hiking trail loops, which include moments for fitness (there’s a rope climb and monkey bars) as well as meditation (rest stops include a labyrinth and a Buddha). The trails can be quickly accomplished in less than 30 minutes, but leisurely strolls prove to be beneficial for the mind. Those seeking spa services will find a full menu of massages, facials, and body treatments, as well as a menu of spiritual guidance that includes “treatments” like Overcoming Obstacles to Lasting Change, Surviving & Thriving through Life Transitions, and Loss, Grief & Remembrance. However, one of the best experiences at the spa happens off property. Each Saturday guests have the option of visiting the neighboring Djerassi Resident Artists Program, a private institution that has hosted writers, visual artists, photographers, and scientists from 54 countries. Here, guests are led on an easy hike through the 583-acre grounds, which include redwood forests, grasslands, and numerous art installations from the center’s previous residents. The three-hour experience uses nature as therapy to decompress and unwind—instilling the philosophy that engaging our senses with the natural surroundings can improve our mental well-being. Open to guests Thursday through Monday and groups Monday through Thursday. From $2,600/two-night stay, inclusive of meals and many activities; canyonranch.com

INTERIOR: BARBARA KRAFT

SOFT AND SWEET


NEWS AND NOTES

SCREEN SAVERS Is your binge-watching habit stressing out your skin? BY N I N G C H AO

High-energy blue light (from screens) harms eyes and penetrates skin deeper than UV rays, causing wrinkles, sagging, and brown spots. Stock up on the latest blue light blockers before the next bingeable Shondaland release.

< Colorescience Sunforgettable Total Protection Collection A trailblazer in blue-light skincare research, Colorescience’s Sheer Matte SPF 30 brush-on powder ($45) disappears on skin and is perfect for touchups. The new Face Shield Matte fluid ($39) delivers SPF 50–level protection. Both contain micronized iron oxide to stop skin from seeing blue. colorescience.com

< Amethyst Skincare Blue Light Anti-Aging Screen Protector Los Angeles–based aesthetician Nicole Simpson developed this serum to layer under sunscreen. Micro-encapsulated hyaluronic acid and citrus stem cells neutralize damage, replenish moisture, lighten discoloration,

and boost collagen production. $125; skinbyamethyst.com Ilia Blue Light Mist Laguna Beach–based Ilia developed this lavender-scented spritz that doubles as a makeupsetting spray. Blue-light blocking antioxidant tara-fruit extract is the workhorse behind this desktop staple. $38; iliabeauty .com

tinted sunscreen comes in four shades and filters out blue light, thanks to a hefty dose of reefsafe, non-nano zinc oxide. $35; lovesunbody.com Acaderma Invisible Shield Defense Serum A powerful sesame-derived antioxidant is the star of this brightening serum, which shields skin from both infrared and blue light. $80; acaderma.com

Coola Reawakening Rosewater Mist Face Spray Carlsbad-based Coola offers a damask, rosewater-infused mist that protects skin from blue-light fatigue with energizing ginseng and green tea. $36; coola.com

> Goodhabit Rescue Me Rest + Reset Mask and Moisturizer Blue-light filters are the backbone of the entire Goodhabit line. The new overnight treatment contains evening primrose oil, niacinamide, and bakuchiol to undo damage while you sleep. $48; goodhabitskin.com

< Love Sun Body Glow Natural

Tinted Mineral Sunscreen & Moisturizer SPF 30 The sun is the biggest blue-light emitter, but digital screens, LEDs, and fluorescent bulbs are also to blame, says Terry Zickerman, founder and CEO of Love Sun Body, whose new

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DIY

SUMMERTIME IS FUN TIME

Entertaining this summer is as easy as one, two, rosé. WO R D S BY C H R I ST I N A WA L L ST R E I T P H OTO G R A P H Y BY M A R I S SA D E L A TO R R E

> We all spent 2020 entertaining ourselves. This year, we may finally get to entertain others, and keeping it easy breezy is key. Here, some simple summer recipes and tricks that will have you spending less time in the kitchen and more time with your guests.

THE DÉCOR Don’t worry if you’re behind on your landscaping. Blowing up a few simple pool toys adds color and flair to your yard, regardless of your floral situation. No pool? No problem. Inflatables are a simple solution for outdoor furniture too. Set some up on your lawn and use them as loungers. Trying to fill out a large table? Instead of numerous arrangements, opt for one statement-making one. Repurpose baskets or other accessories (the one shown here is from Anthropologie and was meant to hang in a tree with a candle) as unexpected floral holders. We love Trader Joe’s for an easy array of colorful blooms. When it comes to outdoor plates, mix and match colors and patterns. Those leftover pastel paper plates from Easter will look great mixed in with a more vibrant pattern for summer.

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THE SIDE You can’t please everyone and their dietary restrictions. However, this salad pretty much accommodates anyone. Vegan Spinach Salad (serves 4) One bag of spinach ¼ cup chopped walnuts 4 oz. sliced strawberries For the dressing: Whisk together 3 oz. olive oil, 1 oz. white wine vinegar, 1 tbsp. maple syrup, 1 tsp. Dijon mustard, plus salt and pepper to taste, until fully combined.

Wondering what this summer’s rosé is? It’s still rosé. Keep things fun and cradle the bottles in sand buckets. You can even freeze water in the bottom of them first to keep the bottles cool.

THE TREAT Ice cream cones are great on a hot day—until they all melt by the time you scoop and serve them. Pre-Served Ice Cream Cones Serve everyone ice cream at the same time. The night or morning before your event, line a cupcake baking tray with paper cupcake paper liners. Scoop the ice cream into each liner, then pop the tray back in the freezer. Pull out the frozen treats when you’re ready to serve and simply stick a cone onto each scoop and serve! Less mess, more time with guests.

THE DRINK Mad Men’s Peggy Olson once said, “You need three ingredients for a cocktail. Vodka and Mountain Dew is an emergency.” True. But that doesn’t mean you can’t still keep things simple. Watermelon Kombucha Margarita 1. Fill a cup with ice 2. Add 2 oz. blanco tequila 3. Top off with watermelon kombucha

4. Add a squeeze of lime 5. Garnish with a watermelon slice

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Wondering what this summer’s rosé is? It’s still rosé. Keep things fun and cradle

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ON THE MARKET

LO C A L P R O P E R T I E S W O R T H A LO O K

215 SOUTH GRAND AVE, PASADENA

a

JAMES BARTSCH PHOTOGRAPHY

car collector’s heaven, Pasadena and its surrounding environs are home to several noteworthy exhibitions, including ArtCenter Car Classic and San Marino Motor Classic. With the automotive aficionado in mind, this three-bedroom, four-bathroom Spanish Revival estate boasts a showroom that inspires museum-worthy displays. The multi-vehicle and temperature-controlled main showroom is a collector’s dream—no expense spared, generously equipped with a carousel turntable, pinpoint lighting, state-of-the-art fire and security systems, an adjoining office, workshop, and tool room. The home was originally designed in 1917 by renowned architect Bertram Grosvenor Goodhue (reimagined by its present owner in 1989),

and the 5,000-square-foot property seamlessly blends modern conveniences with thoughtful design elements, including imported Spanish tile flooring, thoughtfully placed skylights, oversized windows, and deep loggia-style balconies. In the living area, the skylight-covered entrance hall makes a memorable first impression, leading to living and dining rooms offering views of the lush gardens, pool, and entertaining areas. The second story includes two-bedroom suites with stunning treetop views and luxe marble baths. The primary retreat features a granite-accented bath, custom-designed walk-in dressing room, wood-burning fireplace, and French doors that open to a covered balcony. Nestled in the heart of the prestigious Arroyo district on .45 acres, the expansive backyard retreat boasts resort-style living with an in-ground pool and patio lounge area ideal for entertaining. Framed by the original and historic Coppell Estate wall, the property’s professionally designed gardens and pool complement the home’s striking architecture and create a sense of tranquility throughout the seasons.

BUILT: 1916 LOT: 0.45 Acres INTERIOR: 5,000 square

feet BEDS/BATHS: 3/4 AMENITIES: A statementmaking skylight-covered entry hall ensures no shortage of natural light, and the chefgrade kitchen with stainless appliances and ample storage makes entertaining a breeze. WHAT SETS IT APART:

Sited over one-third an acre, this architectural gem is the ideal indooroutdoor Southern California retreat. For the automotive enthusiast, the showroom offers modern convenience and amenities. INQUIRIES: $5.5 million; Rita J. Whitney, theagencyre.com

—SARA SMOLA

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ON THE MARKET

LO C A L P R O P E R T I E S W O R T H A LO O K

1752 Riverside Drive, Glendale BUILT: 1941 LOT: 1.25 acres INTERIOR: 3,965 square feet BEDS/BATHS: 3/4 AMENITIES: The property’s equestriancentric amenities include four covered stables, barn for tack storage, and sprawling horse pen that provides ample room for exercise on-site. The backyard retreat is complete with a pool, spa, and privacy hedges for tranquil seclusion. WHAT SETS IT APART: On the market for the

first time in more than 37 years, this ranch compound offers a rare opportunity for country living. Backed by the Los Angeles Equestrian Center, with direct access to Griffith Park and 55 miles of riding trails, it’s an ideal opportunity for any horse lover. INQUIRIES: $3.995 million; Tim Durkovic and

1752 Riverside Drive, Glendale

the Altman Brothers, thedurkovicgroup.com

1780 Lombardy Road, San Marino BUILT: 1928 LOT: 1.01 acres INTERIOR: 12,808 square feet BEDS/BATHS: 10/9 AMENITIES: Oversized grand public rooms,

hand-painted ceilings, drawing room with Italian marble fireplace, dining room with Zuber & Cie wallpaper, and walnut-paneled library with a hidden barroom are just a few examples of the opulent features of this statement property. The parklike grounds

4229 OakwoodAvenue, La Cañada Flintridge

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include a pool, spa, and tennis court.

BEDS/BATHS: 7/8

WHAT SETS IT APART: Neighboring The

AMENITIES: Thoughtful details abound throughout this private gated estate, with open-beamed ceilings, custom French barn doors, Spanish tile, and an enclosed patio with a pond and rock waterfall. The open gourmet kitchen features top-of-the-line appliances and a separate wine cellar.

Huntington Library, Art Museum, and Botanical Gardens, the H. L. Thompson House is Gordon Kaufmann’s second Palladian estate and a true monument to the Golden Age of architecture. INQUIRIES: $15 million; Brent Chang and Linda Chang, compass.com

WHAT SETS IT APART: In addition to the

BUILT: 1941

spacious and stunning Spanish Colonial hacienda, the property features a detached, two-bedroom, 1,306-squarefoot guesthouse with its own living room, kitchen, and separate laundry area.

LOT: 0.73 acres

INQUIRIES: $5.97 million; William Park,

INTERIOR: 6,610 square feet

deasypennerpodley.com

4229 Oakwood Avenue, La Cañada Flintridge

1780 Lombardy Road, San Marino


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4229 OAKWOOD AVENUE: EGP IMAGING; 1780 LOMBARDY ROAD: UNLIMITED STYLE REAL ESTATE PHOTOGRAPHY

1299 Wellington Avenue, Pasadena

1299 Wellington Avenue, Pasadena BUILT: 1965 LOT: 0.31 acres INTERIOR: 2,458 square feet BEDS/BATHS: 4/3 AMENITIES: Adjacent to the Rose Bowl, ArtCenter, and Brookside Golf Club, the meticulously updated property’s multiple outdoor balconies and expansive windows showcase the abundance of greenery surrounding the light-filled home.

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WHAT SETS IT APART: Located in the

exclusive Linda Vista community, the midcentury-modern home (built by Pulliam, Zimmerman & Matthews) features breathtaking views in a secluded setting. INQUIRIES: $1.85 million; Mo Azadzoi,

elitepremierproperties.com —SARA SMOLA

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ON THE MARKET

VAC AT I O N H O M E S

Grand Residence R-4, The Strand, Turks and Caicos

Panana Estate Home 14, Kohanaiki, The Big Island of Hawaii DESTINATION: In addition to being the

largest island in the state of Hawaii, the Big Island is also the youngest, full of volcanic rock and rugged beaches. This home is located within the coveted Kohanaiki private resort community, on the dry side of the island with near-perfect weather year-round. RESIDENCE: Created by GM Design, this new

custom residence includes a teardrop-shaped infinity pool with sunken conversation pit, guest hale, and five bedrooms spread across a 27,007-square-foot lot. TO DO: A stunning Rees Jones golf course

with six oceanfront holes; a $65 million clubhouse with bowling alley, spa, theater, video-game room, restaurant, and bar; a beach club with activities team; an organic community farm; and more.

activity center, two year-round saline hot tubs, kid and teen rooms, as well as the Fish & Swim Club, indoor tennis and fitness center, exclusive yurt with firepit, marina on Payette Lake, and custom mountain-biking trails, as well as Whitetail Club’s awardwinning golf course. Owners also have access to the adjacent resort, Shore Lodge INQUIRIES: $4.75 million; whitetailclub.com

TO DO: Nearby outdoor pursuits include

skiing, mountain biking, and water skiing, as well as access to the community’s clubhouse, exclusive amenities, and member programming. The Tahoe Beach Club’s private sand beach is outfitted with lounge chairs, firepits, and 160-foot floating pier, where homeowners can enjoy direct access to paddle boarding, kayaking, fishing, and more. INQUIRIES: $6.2 million; tahoebeachclub.com

17 Beach Club Drive #211, Lake Tahoe, Nevada DESTINATION: At the Tahoe Beach Club,

just across the state line in Nevada, directly on Lake Tahoe, where residents have no personal income, corporate income, inheritance, or estate taxes. RESIDENCE: This six-bedroom home features a stunning mix of modern amenities and the warmth of a classic lake house.

Grand Residence R-4, The Strand, Turks and Caicos DESTINATION: Located on 2,230 feet of

pristine shore frontage on Cooper Jack Bay along the southern shoreline of Providenciales at The Strand, a private residential resort community. In addition to the beachfront setting, the site has 1,400 feet of canal and marina frontage, offering

INQUIRIES: $9.75 million; kohanaiki.com

4658 Williams Creep Loop, McCall, Idaho DESTINATION: Just two hours outside of

Boise, within the acclaimed Whitetail Club. RESIDENCE: This 5,325-square-foot home, which looks out to the Salmon River Mountains, is one of the club’s most remarkable custom properties. The modern-mountain design includes wideplank cedar, metal siding and roof, and radiant heat in all floors including garages. TO DO: The club’s amenities include a

lakefront clubhouse with private lake access, three dining options, water-sports

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Panana Estate Home 14, Kohanaiki, The Big Island of Hawaii


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a marina and slips for owners, as well as several community yacht slips. RESIDENCE: The 7,312-square-foot home

features six bedrooms and 2,885 square feet of covered exterior space. Highlights include an infinity pool and ocean views, as well as 114 feet of water frontage.

17 BEACH CLUB: ALI RIVERA PHOTOGRAPHY

TO DO: Owners will enjoy a collection

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of shared amenities for sports and socializing with access to the Beach and Tennis Club, a unique concept for the region, further creating opportunity for connectivity among owners and guests. Cooper Jack Bay is perfectly located with access to the island’s top sport fishing and diving, and is ideal for swimming, paddle boarding, and various other water sports for active spirits. INQUIRIES: $10 million; thestrandtci.com —SAMANTHA BROOKS

17 Beach Club Drive #211, Lake Tahoe, Nevada

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Haven on Earth This eco-minded vacation home is an otherworldly sanctuary.

BY C A R O LY N M E E R S

✶ At once cozy and modern, this eco-friendly cabin escape is just two hours east of L.A.,

rooted amid the trees of the San Bernardino National Forest in Idyllwild. Called Idyhaven, this 900-square-foot, 95% off-grid retreat is the vision of Pasadena-based owners Sascha and Katherine Breuer, who carefully renovated the original 1960s-era cabin over two years. 42 PA S A D E N A

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A B OV E : Idyhaven is, as Sascha puts it: “A forest sanctuary on the hill, a sky island that we and many wild animal species call home.” Surrounded by dense oaks, pines, and manzanita, the home’s 750 square feet of multilevel outdoor space encompass a lower deck with sun loungers, hammock deck, and hot tub platform—all of which give guests an up-close look at the region’s natural beauty and vibrant bird life, from hummingbirds to woodpeckers and finches.

B E LOW: The cabin’s 1960s roots flourish in the living room, which boasts 10-foottall ceilings with original redwood ceiling beams, cedar wall paneling (hand-sanded to remove varnish) and minimalist-meetsretro-chic secondhand furniture, including Marcel Breuer chairs. Adding another layer of wonder is a large skylight outfitted with a special film that creates a prismatic, rainbow-like effect as the sun passes over the home.

SPIRIT VISION COMPANY

L E F T: A natural centerpiece, the home’s floor-to-ceiling living room windows face northeast and perfectly frame nearby Marion Mountain. The Breuers teamed up with local architect Dennis McGuire and contractor Karl Standing to create

Idyhaven’s perfectly pared-down design. “The finished home invites the enjoyment of the outdoors without distraction,” says Sascha. “The views from the windows, skylight, decks, and doors connect guests with nature at every turn.”

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HOME TOU R

I DY L LW I L D

L E F T: “We designed the cabin to pull one’s focus outdoors, so the kitchen is a subtle, functional space, as opposed to being a central gathering place,” notes Sascha. The renovated kitchen is also designed with environmental impacts in mind: A reverse-osmosis filtration system eliminates the need for bottled water, and excess water replenishes the outside deck’s bird feeder and bath. Low-energy appliances conserve resources and an indoor hydroponic garden from Rise Gardens supplies year-round fresh produce. B E LOW: Prior to Sascha and Katherine’s renovation, the primary bedroom was where the previous owner crafted handmade guitars. While the room still has an artist-retreat vibe, it now boasts brighter, unvarnished cedar wood paneling and opens to a nearby open-air shower set amid the lush forest and stunning natural boulders.

F O R M O R E O N R I S E G A R D E N S , risegardens.com.

THIS PAGE: SPIRIT VISION COMPANY; OPPOSITE PAGE: VIRTUALLYHERESTUDIOS.COM

AVA I L A B L E F O R R E N T AT idyhaven.com.

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GARDENING

PLANT A POTAGER Have your garden and eat it, too. BY L I N DA B R O O K S

S

ummer is a perfect time to putter in your garden while you enjoy the fruits of your springtime labor and prepare for your fall planting, and Pasadena has the perfect microclimate for a potager. A potager is a French kitchen garden where you eat and cook with everything you grow—herbs, vegetables, berries, and citrus—all conveniently accessible in one place near your house. Pathways with ornamental and edible flowers enhance the beauty. Not only can this centuries-old garden concept be adapted to the smallest spaces for today’s home gardener, but it also has become a popular alternative to thirsty lawns. Limited space when designing your potager will benefit from raised beds, containers, vertical planters, or a border of edible plants and flowers that will help define the space and control the soil. Soaker hoses and “companion planting”—plants that complement each other, including similar fertilization and water needs—control disease and

pests while enriching the soil. A trellis, oblique, or DIY garden tower can provide support for beans, peas, berries, and flowering vines as well as adding height and interest. You might consider wind chimes on a shepherd’s hook. The key is not to be overwhelmed. Start small with good soil and add as you grow along. Plant your seasonal favorites. Fall’s crops, like carrots, cauliflower, cabbage, kale, leeks, chard, onions, peas, radishes, shallots, spinach, lettuce, chives, garlic, cilantro, chervil, dill, and parsley, require a cooler temperature soil. Explore a few unusual varieties of these everyday favorites not commonly found in your local grocery store, such as red dragon hybrid Napa cabbage or Romanesco cauliflower. Staggering your planting will ensure that you’ll always have something to enjoy. Pro tips: > Consider incorporating a dwarf/miniature fruit or citrus tree in a decorative container. > Remember that many Mediterranean

and native plants do well in Southern California and can be drought tolerant, reducing their water needs. > Use your imagination to incorporate a theme, such as a cuisine you enjoy. For instance, fans of Italian cooking could plant thyme, cilantro, and sage, while Francophiles might lean toward lavender, chervil, and chives. > Create a salad garden with your favorite herbs and editable flowers, like nasturtiums, which add a peppery flavor and have flowers that can be filled with a soft cheese; a children’s garden with their favorites; and flowers that attract hummingbirds and butterflies. Potagers around town: > The Huntington’s experimental Ranch Garden showcases simple but effective ideas using edible plant materials suitable for a kitchen garden. “What’s Blooming” is a monthly pictorial calendar on Huntington.com featuring its flowering plants. > Parkway Grill on South Arroyo Parkway offers tours of its organic garden behind the restaurant. > “My Plant Finder” on Monrovia.com offers a searchable database of various categories such as kitchen garden, water needs, Mediterranean plants, and native plants.

Above: Greene and Greene’s historic Cordelia A. Culbertson House on Hillcrest Avenue, which features a Potager garden situated within its 3,500-square-foot courtyard.

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FOOD

THE INGREDIENT

OIL CHANGE It’s a healthy household kitchen and restaurant cooking staple, but what should we look out for when sourcing the best olive oils to drizzle over pasta, veggies, or grilled fish this summer? BY C A R O L E D I XO N

T

raditionally, warmer Mediterranean climates grow the best olive trees, but once it’s bottled, olive oil can be tampered by high heat, making the expensive imports less than ideal for frying or even making a salad, as vinegar—as well as heat—can destroy the taste. Instead, savor the precious oils when they’re the star of the dish. Here, a few recommendations… Chef Celestino Drago and his family own 10 restaurants in the L.A. area, including Celestino Ristorante in Pasadena, which recently celebrated 25 years in business. The Drago brothers created Mamma Drago Extra Virgin Olive Oil as a tribute their mother and their Sicilian upbringing. “The key to making a really good olive oil is for the farmers to pick the ripest olives and then to have them pressed right away before they start to ferment,” Drago says. “We also wanted to maintain the consistency and flavor of our dishes at each of our restaurants by creating and using one olive oil with our family recipes.” Pia Baroncini, CMO of Ghiaia Cashmere, just launched an olive oil at Baroncini Import and Co., in partnership with the Asaro family. “My husband is from Sicily, as is the family, who has been making oil from organic olives from trees that are thousands of years old on the island since 1916, so it was a 46 PA S A D E N A

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perfect partnership,” Baroncini says. You can follow the brand on Instagram at @baronciniimportandco and find it locally at Roma Market on Lake Avenue. Brightland has gained a gourmet following for its California farm-fresh approach and flavors. New to the lineup is the Artist Capsule, a trio of top-selling infused oils of lemon, chili, and basil in limited alabaster bottles for a perfect hostess gift. Fans include chef Kat Turner of Highly Likely, who also carries the brand, as does Wine + Eggs, Clark Street Bread, and Sightglass Coffee. Frescobaldi Laudemio Extra Virgin Olive Oil from Tuscany will have you salivating at the emerald-green color and aromas of freshly mown grass and artichoke. The company gently harvests the olives without damaging them and uses a modern, mechanical milling process so everything moves quickly and remains pristine. These processes ensure the ideal composition: perfectly low acidity, a great aromatic profile, and numerous health properties. Award-winning olive oil company Casas de Hualdo hails from a sustainable farm on the shores of the Tagus River near Toledo, Spain. The olives are 100% sourced from the company’s estate in central Spain, and the key here is timing. The oil is extracted within six hours of harvest; to ensure freshness, the estate bottles the oils only on demand. It recommends buying the freshest extra-virgin olive oil, with a recent harvest time clearly declared on the label. Frescobaldi Laudemio and Casas de Hualdo can be purchased on Amazon. LO C A L O L I V E O I L S O U R C E S > Contessa Foods on Lake Avenue carries an assortment of Tuscan olive oils. contessafoods.com > Porta Via Italian Foods on California Blvd. has a regional Italian selection. portaviafoods.com > We Olive on Colorado Blvd. specializes in California products from Napa and the Central Coast. weolive.com

CASAS DE HUALDO: ABEL VALDENEBRO; PENDRY: CHRISTIAN HORAN

Casas de Hualdo


HOG WILD Pendry

TRENDS—L . A .

DASH AND DINE Just a skip and a jump outside of town, these new restaurants from West Hollywood to Malibu mean there’s never been a better time to take a daycation. BY C A R O L E D I XO N

Lucky’s Malibu

Hollywood and West Hollywood Mozza queen Nancy Silverton has opened THE BARISH, a grand Italian steakhouse in the historic Hollywood Roosevelt. Highlights include a Pork Chop with chrysanthemum leaves, Yellow Endive Salad, and Creamed Mustard Greens with pecorino, served on handpainted plates from Italy. And don’t miss the house martini with Tito’s vodka and bergamot, which fits right in with the rich dishes and decadent surroundings. In the heart of Sunset Boulevard in West Hollywood (on the grounds of the former House of Blues), PENDRY is the perfect place to call it a day after you’ve nearly maxed out your credit card at Fred Segal (still a legend). For a start, this modern hotel with a nod to art deco by U.K. designer Martin Brudnizki is an art lover’s dream, with over 70 original works dotted around the grounds. It’s also a food paradise with two restaurants by Wolfgang Puck. MEROIS, by the rooftop pool, has magnificent views and the best Peking duck in the area, along with a showstopping Crispy Scale Whole Black Sea Bass served upright. Open all day, OSPERO, on ground level, is easy to slip into for freshly baked croissants (there’s a takeaway bakery

and coffee bar) or that famous smoked salmon pizza. Pro tip: If you only have time for a drink at the Pendry bar on the main level, order the popcorn cooked in bacon and duck fat for a snack, and don’t forget to hit the champagne vending machine on your way out. Beverly Hills and the Westside Beverly Hills has a new high-end steak concept by the Sushi Nozawa Group. MATŪ on Beverly Drive was designed by Marmol Radziner and features 100% grass-fed Wagyu beef from New Zealand. For restauranteur Philip Camino of Fellow in Westwood (which has flipped to fine dining with chef Chris Flint from Maude and Eleven Madison Park), a Japanese spot in Brentwood was the next move. IMARI on San Vicente offers bento boxes, a sushi bar, and traditional washoku cuisine. It’s helmed by Derek Wilcox, formerly of Shoji in New York, with Michelin-starred Shibumi downtown L.A. chef David Schlosser consulting. The indoor-outdoor MONICA’S restaurant

at the new Hilton Santa Monica on 4th Street features a seasonal menu by chef Edy Lucas, last seen in Manhattan Beach at The Strand House and Fishing with Dynamite. So far, the Outlaw Burger with a Wagyu patty, Firebird Cajun Chicken Breast or Bahn Mi Sandwich are all winners and perfect to take down to the beach. A good pit stop to or from the airport in Playa Vista is BULL & BUTTERFLY. This stylish steakhouse and bar (from the founders of Lemonade) offers a nextlevel weekend brunch with everything from Coal Oven Baked Shakshuka to Sticky Toffee Pancakes. Montecito steakhouse import LUCKY’S MALIBU has launched brunch with a Spanish Chorizo Breakfast Burrito, filet mignon with eggs, and strong signature cocktails made for the location, such as the Malibu Manhattan with Lucky’s Special Select Maker’s Mark Bourbon.

The Barish

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FOOD

TRENDS

NeueHouse

POP-UP STANDOUTS A look at this season’s roaming dining destinations. BY C A R O L E D I XO N

W

hile the term pop-up applies to everything from a retail launch to a boxing workout, the restaurant industry has fully embraced this temporary mode of operating a business. From a celebratory one-night event to a weekend in Cabo, here are some fun ones to pop into this summer and beyond.

Close To Home: ROCA has popped up at The Americana at Brand in Glendale with patio dining through the summer. This elevated take on Roman-style street-food pizza from Rick Rosenfield (co-founder of California Pizza Kitchen), features acclaimed Executive Chef Luigi Roditis from El Segundo’s Il Romanista. Look for two brick-and-mortar locations later this year in Marina del Rey and on the Westside. Beloved local chef Ray Garcia of Broken Spanish has been in residence at NEUEHOUSE in Hollywood since earlier this year after his flagship downtown restaurant closed in 2020. Originally scheduled as a month-long venture, the experience has been extended to the end of July due to an overwhelmingly 48 PA S A D E N A

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Dining Destinations: The Farmhouse, a chic event venue at the Ojai Valley Inn, has been a hot spot for visiting L.A. chefs.On July 4, they will hold a WHISTLEPIG dinner by guest chef Neal Fraser (Redbird), and a FRASCA FOOD AND WINE pop-up with chef Bobby Stuckey from Boulder, Colorado, on July 8. Down on the Baja coast, Waldorf Astoria Los Cabos Pedregal has a monthly, immersive CULINARY WEEKEND SERIES that features the talents of Executive Chef Gustavo Pinet alongside Michelin-starred chefs, James Beard Award winners, and Top Chef alumni. If you missed chef Michael Mina in the spring, Tex-Mex chef Ronnie Killen is scheduled for July 4th weekend; chefs Sarah Grueneberg and Mindy Segal from Chicago in October; and chef Brian Malarkey in November. In Hawaii, the Four Seasons Resort Huala-lai’s CHEF IN RESIDENCE SERIES is offering a monthly lineup of global leaders in the culinary space. Each chef will stay for a weekend pop-up with cooking classes, culminating in a special menu at the resort’s signature restaurant ‘ULU Ocean Grill + Sushi Lounge. Recent successes have included L.A.’s Chad Colby of Antico. Up next is Charles Phan of The Slanted Door (July 9–11) and Gabrielle Hamilton of Prune (August 6–8), so you have plenty of time to plan that island getaway.

Hualālai’s ‘ULU Ocean Grill + Sushi Lounge

NEUEHOUSE: KOURY ANGELO; HUALĀLAI: DON RIDDLE; LA PALOMA CAFÉ: ALI BECK

positive response for Garcia’s modern Mexican dishes. Some pop-ups, such as the h.wood Group’s SANT’OLINA, on the rooftop of the Beverly Hilton, end up staying indefinitely. So far, slab BBQ king Burt Bakman’s Mediterranean menu has been a hit and isn’t going anywhere for the foreseeable future. The Kimpton La Peer in West Hollywood offers a trio of temporary dining offerings. Olivetta on Melrose operated a short-term space at the hotel during the pandemic, which has morphed into ISSIMA BY OLIVETTA MEDITERRANEAN GRILL from Tuesday through Saturday. On Sunday and Monday, TOKYO NIGHTS will emerge as a Japanese street-food concept with libations with a kaiseki menu overseen by chef Michael Rotondo from Charlie Trotter and Mexico’s One&Only. The third pop-up, Light, will offer a healthy haven for breakfast with delicious, guilt-free cuisine, including a smoothie menu inspired by the Dogpound fitness trainers nearby.


T R E N D S — S A N TA B A R B A R A

NORTHERN STAR Head 100 miles up the 101 and you can be in Santa Barbara to enjoy a plethora of new dining options for every craving, lifestyle, and budget—from downtown to the beach. BY C A R O L E D I XO N Dining by the Sea: brings Southern Italian fare by Executive Chef Nathan Lingle to the beachfront Mar Monte Hotel, part of The Unbound Collection by Hyatt. The Spanish tiles from 1931 have been painstakingly restored and mixed with Block Shop Textile wall art as the perfect mix of old and new world. The sunny yellow accents of the dining room cast the perfect mood for dipping crusty bread into a steamy bowl of cioppino loaded with local shellfish or an artichoke in a Pinot Grigio/Calabrian chili broth. For daytime activities, you can take one of the bikes down to the shore or play bocce ball. The pool has a roving oyster shucker and wine pairings during sunset at the ocean-view lobby lounge. In the morning, a prosciutto egg sandwich or date shake from CAFÉ LIDO are a must before you tackle any waves. COSTA KITCHEN & BAR

Montecito Updates: This past April, the old Malibu Farm space at the Rosewood Miramar Beach has morphed into THE REVERE ROOM, awash in a subtle hue of handpainted, pale-blue wallpaper and crisp white chairs leading out to a patio. The all-day menu by chef Massimo utilizes the on-site garden and local purveyors for “land, sea, and air” dishes such as veggie chop, shrimp mac and cheese, and albondigas with fresh tortillas—and you can still glimpse the ocean views out over the main lawn. Down in the village, Montecito Inn’s indoor-outdoor COAST & OLIVE features Snake River farms Wagyu burgers with

Costa Kitchen & Bar

La Paloma Café

Palihouse

bacon jam, brussels sprouts sauteed with hazelnuts, and an addictive spicy-sweet popcorn mixture for cocktail hour. Next door, chef Phillip Frankland Lee runs an intimate 17-course omakase SUSHIBAR. Across the street, the FOLDED HILLS wine-tasting room, exclusive to the area, lets you can sip a tasting flight, from rosé to Syrah, while having sandwiches on Bob’s Well bread out on the patio. Presidio District: If you’d rather stay in town and walk to the shops, galleries, and cafes on State Street, PALIHOUSE in the Presidio District

brings the quirky curated décor and charm of the brand to a Spanish colonial–inspired building on Garden Street. The new courtyard restaurant and bar has one of the best breakfast burritos in town with a local, citrusy Figueroa Mountain IPA and a classic negroni or perfectly chilled martini in the evening. Just a few blocks away, LA PALOMA CAFÉ—from the owners of Funk Zone favorites The Lark, Loquita, and Lucky Penny—is a lively, multilevel Mexican patio spot crying out for a celebration. Start with the crispy wheat chips with citrus that are a healthy alternative to tortilla chips, and a Paloma tequila cocktail, but don’t skip the Santa Maria Tri-Tip with BBQ pinquito beans or JT’s Salad with charred corn on a garlic tostada. Downtown Dining: Cool new spots worth a visit include VENUS IN FURS wine bar (they make wine cocktails, too) or SECRET BAO, which uses everything from pork belly to PB&J to stuff its modern Asian buns. Summerland: On the way in or out of town, be sure to stop at the new hotspot FIELD + FORT for coffee and scones on picnic benches outside and all things home and garden, from gourmet pantry finds to chocolates, cookbooks, and cookware.

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WHEELS

BABY, LET’S CRUISE On summer road trips, your wheels can make a world of difference. BY S H AU N TO L S O N

N

ow that the long, languid days of summer have arrived, there’s plenty to see, experience, and discover—and a road trip is the perfect way to do it all. These five vehicles are all suited to a multiday adventure across America’s bustling highways and rural backroads.

More Than Meets the Eye Sedans may be a sensible choice for a road trip, but too many of them fail to deliver an exhilarating driving experience. The 2021 PORSCHE PANAMERA TURBO S (starting at $177,700) doesn’t suffer from that shortcoming. Propelled by a twin-turbocharged V8 that can deliver as much as 620 horsepower, this stately, four-door German automobile conceals track-busting performance underneath its sedate outer shell.

Lamorghini Urus

After setting a then-record lap time on the Nordschleife circuit at Nürburgring in the fall, the new Panamera Turbo S set another production sedan benchmark at Michelin Raceway Road Atlanta. “The engineers found a perfect balance,” professional driver Leh Keen said after the record-setting lap. “They really made it feel small and sporty. The stability gave me a ton of confidence to use every bit of the asphalt …. Yet, the car has a

completely different and more refined and relaxed character on the highway.” porsche.com/usa Best of Both Worlds Road-trippers who feel conflicted about choosing the practicality of an SUV over the sportiness of an exotic supercar can get the best of both worlds behind the wheel of the LAMBORGHINI URUS (starting at $218,009). Named after one of the large, wild ancestors of modern-day domestic cattle, the Urus brings its own heft to Lamborghini’s stable of vehicles, albeit with low-line coupe styling. As you might expect, this SUV, crafted by an Italian marque known for its


2021 Porsche Panamera Turbo S

CADILLAC/WALKER

supercars, is not wanting for power or performance. Capable of sprinting from zero to 62 mph in only 3.6 seconds, the Urus can reach a top speed of 189 mph and features six distinctive driving modes. Best of all, the Urus provides 22 cubic feet of rear storage space—56 cubic feet when the rear bench seat is lowered—which allows you to do the unimaginable: road trip in a Lamborghini and bring your luggage with you. lamborghini.com Charging Ahead The rising cost of gasoline in recent decades cannot only mar a long road

trip, but it can also dissuade someone from taking one in the first place. The 2022 AUDI RS E-TRON GT (starting at $99,900) wipes those costly gas station visits from your itinerary—a notable achievement, even if it requires occasional stops at charging stations instead. Of course, the RS e-tron GT’s performance is no less impressive. With launch control and overboost, the plug-in coupe produces as much as 637 horsepower, evenly distributed to all four wheels. Additionally, the sportster can accelerate from zero to 60 mph in a mere 3.1 seconds, equaling the acceleration of Audi’s flagship supercar, the V10-powered R8. The RS e-tron GT is even quick when at a standstill. Built around 800-volt electrical architecture, the GT charges at an industry-leading 270 kW using DC fast-chargers, which means it can replenish 75% of its battery power in less than 23 minutes. On a full charge, the RS e-tron GT boasts a range of 232 miles. audiusa.com Cruisin’ in Style Cadillacs have long been known for

2021 Cadillac Escalade

their opulence and driver-focused comforts, and the 2021 CADILLAC ESCALADE (starting at $76,195) furthers the brand’s reputation in that regard. Most notably, the new Escalade is the first full-size SUV to offer super-cruise driver-assistance technology. Supported by Lidar map data, high-precision GPS, a sophisticated driver attention system, and the vehicle’s network of cameras and radar sensors, the super-cruise feature offers hands-free driving on more than 200,000 miles of compatible highways throughout the United States and Canada. The Escalade’s network of cameras and sensors also supports a night vision feature, which utilizes infrared technology to produce an enhanced forward-looking view that is projected onto the vehicle’s central display. And while those technologically advanced features provide added comfort, the SUV also introduces comfort the old-fashioned way: Thanks to a new architecture and chassis design, the 2021 Escalade delivers significantly roomier interiors, including 40% more leg room for thirdrow passengers cadillac.com

2022 Audi RS etron GT

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Get Out of Town >>

TRAVEL IS BACK. Whether you’re ready to hop a plane to Europe or are satisfied with a simple road trip, we looked at a variety of viable travel options for every kind of explorer. From a new wellness retreat on one of Greece’s remote islands to the latest mountain locale to book for the winter, we have options near and far. And for those looking for last-minute getaways closer to home, we have a bevy of ways to stay local and enjoy Southern California. Pack a bag and relearn how to set your email auto-reply to “on vacation.”

Kalesma, Mykonos’ newest luxury resort.

inside

ROA D TR I P GREECE

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M O U N TA I N S

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CABO

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I TA LY

HOTEL OPENINGS

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R OA D T R I P

Just Deserts Auberge Resorts has just opened not one, but two design-driven resorts in coveted American towns. Instead of choosing between them—plan a road trip and experience both. BY S H E E A N H A N L A N

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ogether with Auberge Resorts Collection, Black Tomato’s tailor-made itinerary for New Mexico and Texas might just be the most elevated way to experience true Americana. Off-the-grid towns and big cities, iconic street art murals and abstract expressionist sculptures, Pueblo-style mission churches and abandoned art studios— this desert adventure has it all. For the 10-night trip, cruise through

the Lone Star State’s live music capital, Austin; drive up to Marfa, the mecca of minimalist art, and get lost among the leather boots and western objets d’art of Santa Fe’s vintage boutiques. In Austin, drop off your bags for a four-night stay at Commodore Perry Estate, Auberge Resorts Collection, a swoon-worthy mansion slumbering on a 1920s country estate that once belonged to Edgar Howard “Commodore” Perry and his wife, Lutie. The 53-room boutique hotel provides a Texan charm—divinely designed by Ken Fulk—and grandiosity that feel like an F. Scott Fitzgerald book setting. With a floral-and-wicker garden nook, leisurely croquet matches, and an old-fashioned living room, no one would blame you for spending all of your time on the estate. But you will want to go into town at some point to see the city’s best and most obscure street art, and then try your hand at your own graffiti masterpiece in a private workshop with a local street artist. In the evening, head to the hotel greenhouse for an intimate seven-course meal with natural wines. The next day,

Bishop’s Lodge

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head to the Mansion Library for a rare wine and spirits tasting. When you’ve had your fill of BBQ and breakfast tacos, wind over to Marfa. Small but mighty, Marfa is the middle-of-nowhere town where minimalist Donald Judd planted artistic roots in the 1970s. Don’t let its population of less than 2,000 people fool you. Aluminum boxes, steel plates, concrete slabs, and other bold pieces by Judd and his contemporaries at the Chinati Foundation are Marfa’s answer to the Chihuahuan Desert’s cacti and creosote bush. You’ll spend two nights at El Cosmico, a campsite with accommodations ranging from psychedelic vintage trailers equipped with queen beds, indoor bathrooms, and cedar decks, to stylish 22-foot yurts for a more bohemian feel. Just when you think things can’t get any better, Santa Fe happens. Spend four nights at Auberge’s new Bishop’s Lodge, with its Pueblo Revival–style architecture and unbeatable views of the Sangre de Cristo Mountains. Back in the 1850s, Jean-Baptiste Lamy settled on the 317acre property as the first archbishop of Santa Fe. The hotel was designed by architect Nunzio Marc DeSantis and interior design firm HKS and embraces a southwestern aesthetic inspired by the landscape and its rich Native American history. As part of the itinerary, get the full history of the Pueblo people with a private tour. Let celebrity stylist Amy Violette dress you in the right pair of custom cowboy boots and show you around Santa Fe’s impressive vintage scene. Then, enjoy a glass of wine with local gallery owners. $8,950 per person; Bishop’s Lodge blacktomato.com

MONTAGE BIG SKY: CHRISTIAN HORAN PHOTOGRAPHY

Right and Left: Commodore Perry Estate


M O U N TA I N S

Bigger Things to Come Already booming, Montana’s inimitable mountain resort is poised to reach the pinnacle of U.S. ski destinations. BY B R U C E WA L L I N

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arly last April, I was riding up a high-speed, heated-seat chair lift at Montana’s Big Sky Resort with a friend from Pasadena. The bald and beautiful peak of Lone Mountain loomed above us, a valley of snow-covered pines below. Linking the two was a glorious array of glades, groomed trails, and powder-filled bowls—all with just a smattering of skiers. Sufficiently blown away by the spectacle, my friend asked incredulously, “Why haven’t I been hearing about this place for years?” While Big Sky isn’t exactly a secret— the resort’s epic terrain and small-town charms have earned it a loyal following—it has remained relatively off the radar compared to places like Vail, Telluride, and Park City. No longer. New nonstop flights to Bozeman (an hour’s drive away) from Los Angeles, New York, and, just this year, Burbank, are making it easy to get to Big Sky—and there are more reasons than ever to visit. Big Sky has long been a favored retreat for those with the means to fly privately,

owing largely to the area’s ultra-high-end resort communities like the Yellowstone Club and Spanish Peaks. Big Sky’s biggest news is within the Spanish Peaks community—a grand new ski lodge debuting in December 2021 from Montage Hotels & Resorts. Guests of the 150room Montage Big Sky will enjoy ski-in/ski-out access in the winter months and privileges at Spanish Peaks’ Tom Weiskopf–designed golf course when the snow melts. One&Only Resorts also has a property in the works at Big Sky, and the slope-side Summit Hotel and Huntley Lodge are both unveiling major renovations this winter—part of a $150 million improvement project at the resort. In downtown Big Sky, a 10-minute drive from the resort, a new Town Center is home to an ice rink, boutiques, and the Wilson Hotel, which draws locals and visitors alike to its popular restaurant, Copper.

Big Sky’s many additions and improvements are expanding its appeal well beyond the winter season. The area’s outdoor abundance includes spectacular hiking and biking trails, fly-fishing rivers, and world-class golf courses, and Yellowstone National Park’s West Entrance is only an hour’s drive from downtown. Winter is still king, however, and Big Sky is adding a number of high-speed chair lifts to accommodate an influx of skiers. The area’s surge in popularity is not without its downsides—lift lines

Montage Big Sky

for the beloved tram to the top of Lone Mountain have become so long that the resort will charge an extra fee for access beginning this season. But even if the word is out about Big Sky, it still has the ability to blow you away. Big Sky

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travel

A suite at the Four Seasons

CABO

Cabo Three Ways

The Four Seasons spa

EAST CAPE An undiscovered desert oasis.

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o say that you’re going to Cabo when you’re headed to the East Cape is almost a misnomer. While you’ll still fly into the San Jose del Cabo Airport, things start to look different the minute you turn left coming out of the arrivals terminal—instead of making the right and continuing toward the towns of San Jose del Cabo and Cabo San Lucas. The Four Seasons Spa The 45-minute drive to Costa Palmas, the region’s only real resort development, lifts you into an immediate sense of calm, much like passing the windmills on the way to Joshua Tree. The 1,000-acre development debuted in 2019 with the Four Seasons, the first of four hotels that will occupy the area (an Aman resort and residences is next up in 2023). Here’s a

Guest room views

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look at what to enjoy now. > STAY: The Four Seasons hotel offers 141 guest rooms, starting at 680 square feet, and suites in two-story bungalows spread across the property with views of the ocean in the distance. Expect private outdoor areas with plunge pools or balconies, Byredo bath amenities, two-person showers with views of the sea, and expansive mini-bars. Or rent one of the private estate homes for deluxe accommodations. From $919; fourseasons.com and costapalmas.com > DO: It’s hard to get bored even if you’re here for more than a long weekend. Golfers will find refuge in the Robert Trent Jones II–designed course, while other outdoor activities on site range from kiteboarding to surfing. Through the resort, you can also organize horseback riding, hiking to a local waterfall and natural swimming pools, or renting a boat

Costa Palmas’ golf course

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through the onsite marina. Partners looking to reconnect should not miss booking an experience in the private couples spa suite at the 15,885-square-foot spa. The “Better Together” journey includes 60-minute massages, 60-minute facials, and then an hour to enjoy the private space’s outdoor lounging areas and pool. > DINE Fresh and local defines each of the six dining outlets on site. Estiatorio Milos offers its signature array of fresh seafood on display for guests to hand pick, along with specialties like the fried zucchini and eggplant tower, lamb chops, and Greek vegetable dishes. Head to the poolside Casa de Brasa for Mexican favorites like duck enchiladas, pork ribs with “Coloradito” mole, and of course fish tacos, savor farm-to-table fare at Limón (in the middle of a lemon grove), or keep it casual at the El Puesto beach shack with fresh ceviche. > WHAT TO KNOW: Weather is a bit different on this side of the cape, with winter months windy and chilly, so ideally book a visit between March and October. While there’s no nearby town, the resort does have its own retail courtyard with multiple shops. This fall, the Marina Village will debut and include Nancy Silverton’s first Mexico-based restaurant, Mozza at Costa Palmas. — S A M A N T H A B R O O K S

CHRISTIAN HORAN PHOTOGRAPHY

Your ultimate guide to Mexico’s beloved beach destination.


THE CORRIDOR An exotic getaway close to home.

LAS VENTANAS SUITE: RIGOBERTO MORENO; ACRE: GINA & RYAN PHOTOGRAPHY; LAS VENTANAS POOL AND MONTAGE: BARBARA KRAFT

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The main pool at Las Ventanas

here’s a reason nearly every major hotel chain has a property nestled within the Corridor, the 25-mile stretch between the old town of San Jose del Cabo and the lively town of Cabo San Lucas. Pristine beaches, mild year-round weather, and a taste of Mexican culture make for an easy weekend escape. Here’s how to make the most of your time. > STAY: There is no shortage of hotel options, and most of them are as great as they look on their websites. For all-around luxury and mesmerizing accommodations, there’s no place like Las Ventanas (from A Beach Villa at Las Ventanas $700; rosewoodhotels.com), which debuted in 1992 and has yet to be outshined by any of the newcomers. The 12 Signature Beach Villas feel more like homes with private pools, kitchens, living spaces, bathrooms the size of a New York apartment, and dedicated butlers— plus, there’s the 28,000-square-foot Ty Warner Mansion. Recent additions include the speakeasy La Botica and a plant-based pop-up with Bonberi. For those who live to swim in the sea, no property in the area can top the swimmable beach at The Montage (from $595; montagehotels .com). This pebble-sand, protected cove with aquamarine A guest room at the Montage water and gentle waves is incomparable and offers a truly unique beach experience The beach at the Montage for the area. The resort’s 122 guestrooms, four dining outlets, and 40,000-square-foot spa (the largest in the area) are knockouts as well. > DO: Of course known for golfing— popular courses include Querencia (Tom Fazio’s first course in Mexico), El Cardonal at Diamonte (Tiger Woods’ first-ever golf course design), and Chileno Bay (the only Discovery Land Co. course that is also Acre open to hotel guests staying on property)—and deep-sea fishing (even novice anglers have luck with the plentiful array of dorado, marlin, and tuna), don’t miss exploring the old town of San Jose del Cabo, with its numerous galleries, which stay open late on Thursday nights for art walks. > DINE There are almost too many worthy dining destinations to name. For a stunning setting on cliffs hovering right above the ocean—which is still outdone by the cuisine—book a table at Cocina del Mar at Esperanza. For contemporary Mexican in a modern setting, head to Comal at Chileno Bay. If you’re sick of the beach, head up into the hills for farm-to> WHAT TO KNOW: Most of the beaches in Cabo are not table fare at Flora Farms for a late afternoon lunch. If you’re swimmable because of riptides and strong currents. However, looking for a scene, but less of a scene than the constant spring the lack of crowds and empty expanses of coast still make break of Cabo San Lucas, venture up to Acre or have drinks for great beach walks—just don’t expect to surf in front of on the rooftop of the Cape hotel. your hotel. — S . B .

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CABO

Parker Palm Springs Todos Santos

TODOS SANTOS Your new boho haven.

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odos Santos has long been the anti-Cabo, an artsy, outdoorsy alternative to its southern neighbor’s luxury beach resorts and lively bar culture. New high-price hotels in the area suggest that the Todos Santos scene (or lack thereof) may be changing. But this historic corner of Baja Sur—the Spanish first established a mission here in 1723—remains a distinct desert outpost with authentic Baja charms. The first of the new hotels is Paradero Todos Santos (from $550; paraderohotels.com), which opened in January in a farming community outside the beach village of El Pescadero. The resort’s earth-hued cement structures are courtesy of Todos Santos’ Yektajo & Valdez Architects, and house two-story Sky Suites with hammock-like “star nets” suspended from the rooftops. The four brand-new beachfront glamping tents from Villa Santa Cruz (from $650; villastantacruzbaja.com) debuted in May and offer king beds, wood floors, full bathrooms, minibars, and patios with outdoor sofas. A beachfront hideaway from Mexico’s Habitas group, as well as a new property from Hamak Hotels and the much-anticipated reinvention of Rancho Pescadero, are slated for spring 2022 openings. In Todos Santos’ center— perched on a hilltop a few minutes’ drive from the beach—you can book one of three casitas at the new Cien Palmas (available > STAY:

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Villa Santa Cruz

through Airbnb) or stay at the charming Guaycura Boutique Hotel, whose guests have access to the nearby El Faro Beach Club & Spa. The 32-room Hotel San Cristóbal is set directly on the beach, at the end of a long dirt road where fishermen launch their pangas and hikers set out to conquer the Punta Lobos trail. > DO: The hike to Punta Lobos follows a dramatic coastal path. An optional extension takes you to Puerto Viejo, where an abandoned stone pier is a jumping-off point for prime swimming and snorkeling (but only under calm conditions). Back in Todos Santos, gallery hop at Gabo for works by local painter Gabriel Rodriguez, or at Villapando Caldera or La Sonrisa de la Muerte (“The Smile of the Dead”) for graphic art and engravings. The area also offers several breaks for experienced surfers, while novices should head to El Pescadero’s Los Cerritos beach, where a class with Mario Surf School will have you wave worthy in no time. > DINE: Start your day with coffee and casual bites at Café Doce Cuarenta or fresh pastries at Taller 17. For fish tacos and craft cocktails, head to Barracuda Cantina, just a block off Hotel San Cristóbal the beach. In town, the selections run the gamut from farmto-table fare at Jazamango and sunset-view ceviche at the clifftop El Mirador to housemade pastas at Tre Galline. Perhaps the best meal, however, is at Paradero Todos Santos, where some of the 60 endemic species grown on site and in surrounding farms pair with fresh catches from the adjoining sea. — B R U C E WA L L I N

HOTEL SAN CRISTÓBAL: NICK SIMONITE

Paradero Todos Santos


I TA LY

Andiamo a Italia Recover from months of mind-numbing lockdown and isolation by revitalizing your senses in the Tuscan countryside or on one of Italy’s coveted island escapes. BY S H E E A N H A N L A N

Amica

BORGO SANTO PIETRO This boutique oasis is set on a 12th-century compound.

Weary pilgrims embarking on the Via Francigena route from Canterbury to Rome and the Holy Land paused on the property’s grounds to rest and recover before continuing the arduous journey to the tombs of St. Peter and St. Paul. Centuries later, Danish couple Jeanette and Claus Thottrup chanced upon the ruins of the former stopover. In 2001, they began a seven-year renovation of the 12th-century villa and surrounding area. The plan was to make the countryside estate a family home, but instead they decided to share it. Thus, it became a hotel with a 300-acre organic farm and 13-acre garden, officially opening its doors in 2008. > WHAT’S NEW: In May 2021, the hotel debuted an herb house, allowing guests to see how herbs are formulated into oils for the brand’s all-natural skincare line, Seed to Skin. In a new series of soap and cream workshops, herbalists led by Giusdino Mazic will explain the restorative properties of plants. The hotel also added a pop-up garden restaurant, Orto, complete with a fermentation lab of 250 vegetables and herbs. Not only can guests dine on fermented dishes, but they can also learn how to make these dishes themselves in cooking classes. There’s also a new forest gym. > ACCOMMODATIONS: As if inspired by the earth’s irregular beauty, each of the property’s 22 rooms and suites is individually styled. The lodgings embody the timeless quality of 19th-century French palaces, such as expansive garden suites, with subdued beige palettes, jeweled chandeliers, and marbled Roman baths. Their private terraces, perfectly situated > ABOUT:

for candlelit dinners, look out onto the orange trees of the Mediterranean courtyard. Other rooms are covered in delicate frescoes or else lined with old hardback books. > CULINARY: What sets the hotel’s food offerings apart isn’t just the seven-course banquet at its Michelin-starred restaurant, Meo Modo. It’s also the intense devotion to local produce and sustainability. An organic farm, culinary garden, fermentation lab, herb garden, and working animal farm provide raw ingredients like fresh milk and cheese for the hotel’s three restaurants. Guests can visit Trattoria sull’Albero’s gourmet market, handpick their ingredients, and watch chefs prepare their dinner in the open-plan kitchen. > TO DO: Weekly activities and retreats are both enjoyable and restorative. Rise early to join the sheep-milking process at the dairy farm. Learn about gut health at the food lab, go for a bath in the shaded river of the forest, or try out Tibetan bell therapy. Get your heart pumping on an off-road mountain bike tour or take archery classes. The hotel can also arrange private transfers to the coast, as well as to its private sailing yacht Satori. From $684; borgosantopietro.com

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I TA LY

ROSEWOOD CASTIGLION DEL BOSCO Seventy miles outside Florence, this storied castle is a fairy-tale retreat for modern times.

and the winery is the fifth-largest producer of Brunello di Montalcino. > WHAT’S NEW: The resort underwent an expansion and reopened in June 2021 with a new complex that includes 19 one-bedroom suites and an infinity pool, all designed by Teresa Bürgisser. > STAY: You’ll find 42 suites and 11 villas spread among the estate’s olive and cypress trees. Ranging from 2,809 to 7,819 square feet, the converted farmhouse villas overlook the vineyard or the stunning circle of Montalcino hills, and each includes a living room, private garden, pool, and kitchen or

PARADISE FOUND Lose yourself on one of these idyllic Italian islands.

ISCHIA Italians have been escaping to this Mediterranean gem for years. The largest island in the Bay of Naples, Ischia is quieter and more reserved than its famous neighbor, Capri, but that’s the point. People come here for the beautiful sandy beaches and natural hot springs. > DO: Castello Aragonese is a sight to behold. Connected to the main island by a causeway, the medieval castle majestically sits atop Ischia Ponte. Take a > ABOUT:

Ischia

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mud bath in the town of Lacco Ameno, whose thermal waters are rumored to have healing powers. Don’t leave without trying the island’s iconic rabbit stew, coniglio all’Ischitana, and sampling a Rucolino cocktail made with locally grown arugula. On the south side, visit Spiaggia dei Maronti, the island’s longest beach, and later, catch an outdoor concert in the Greek-style theater of the Giardini la Mortella. > STAY: The 52-room Mezzatorre

kitchenette. Groceries are provided upon arrival, and daily breakfast is delivered to your door. > CULINARY: Two restaurants are overseen by Michelin-starred Executive Chef Matteo Temperini. Most of the produce comes fresh from the hotel’s organic garden. Private dining experiences can include a personal chef flipping pizza in

Hotel and Thermal Spa—formerly a 17th-century watchtower—dangles on the edge of a craggy cliff in a secluded bay. From $865; mezzatorre.com > GETTING THERE: Take a 75-minute ferry from Naples to Ischia Porto, the main port on the north end of the island. CAPRI > ABOUT: Water that sparkles like cham-

pagne. White-washed villas dotting lush hills. Lemon trees leading the way to the town’s designer boutiques. There’s a reason this resort island was once the playground of Roman Emperor Tiberius: Capri exudes tropical elegance. > DO: Spend an afternoon sailing around the Faraglioni rock formations. If the tide permits, row a boat over to the luminous waters of the Blue Grotto sea cave. Relax on a lounge chair at Marina Piccola beach, then enjoy an alfresco lunch at one of the restaurants in La Piazzetta. At night, dance the evening away Italian style at Anema, one of the most popular taverns in town. > STAY: Capri Tiberio Palace is perfectly situated near La Piazzetta. Styled by Milan-based interior designer

ROSEWOOD INTERIOR: DURSTON SAYLOR; ISCHIA: ENZO RANDO; CAPRI: STEFANO SCATÀ; PANTELLERIA: TENUTA BORGIA

Around 800 years ago, the grounds of Castiglion del Bosco, which means “walled castle in the forest,” were home to a thriving farming village and some of the great Sienese families. In 2003, the 5,000-acre Tuscan wine estate caught the eyes of Chiara and Massimo Ferragamo, and the couple restored and crafted it into something of a medieval fairy tale. The farmhouses and school buildings of the borgo now house the resort, which became a Rosewood property in 2015. Located on the same estate as the hotel, the Castiglion del Bosco vineyard grows Sangiovese exclusively, > ABOUT:


your villa’s stone oven or grilling bistecca alla Fiorentina in your garden. If you came for the Italian wine, enjoy an alfresco picnic prepared for you by the vineyard, take part in a private wine selection by a sommelier in the cellar, or sip on a glass at the resort’s Campo del Drago bar. > DO: Scour the forest for white and black truffles with hunting dogs, take a forest bath, or learn to make tagliolini pasta in the La Canonica Cooking School. Get a whiff of organic pecorino at a cheese tasting after a horseback ride, or join a guided tour of the Val D’orcia. The hotel can also arrange experiences in other parts of Italy, like racing a Ferrari or Lamborghini on the Autodromo di Modena near Bologna, escaping on a 24-meter yacht to Portofino, or touring the Amalfi Coast in a helicopter adventure. From $4,729; rosewoodhotels.com

Capri Tiberio Palace

Giampiero Panepinto, the 54-room boutique hotel overlooks a picturesque hillside of white villas facing the Mediterranean Sea. The property features two on-site restaurants, one of which serves kosher food and wines, a cocktail bar, vegetable garden, spa, and pool. From $550; capritiberiopalace.it > GETTING THERE: Most people will take the ferry. The price of sanity? Roughly $1,500 to charter a private boat for the 50-minute ride from Naples.

PANTELLERIA vines are on the UNESCO Heritage List. > ABOUT: Halfway between Trapani and > STAY: The idyllic Tenuta Borgia Tunisia, this rugged island in the Strait is set on a farm featuring pinewoods, of Sicily is so low key that even mainbougainvillea, Zibibbo grapes, and land Sicilians forget it exists. Home to olive trees. Seven standalone dammusi fewer than 8,000 people—although one are spread throughout the property, of them is Giorgio Armani—many resieach housing two to eight guests. The dents live in historic rural stone houses four-bedroom Dammuso Grande has a private patio leading out to an Arabian called dammusi. Jagged volcanic stone and quiet coves take the place of white garden, and ample living space decosand and crowded beaches. rated with antiques and contemporary > DO: Embrace the dolce far niente furnishings. From $115 (three-night lifestyle: Do nothing. When you want to minimum); tenutaborgia.it cool off, float in the cerulean blue bay > GETTING THERE: Hop a flight from of Cala Tramontana. Enjoy a mud bath Palermo, Trapani, or Catania into the in the naturally hot and color-changing island’s only airport. waters of Lake Specchio di Venere on the north coast, then have a picnic at the rocky Balata dei Turchi ocean cliffs. Go wine tasting at Donnafugata winery and vineyards. Pantelleria is one of the few producers of the rare Zibibbo wine, and the methods used to cultivate the Dammuso Grande at Tenuta Borgia white grapes with low

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GREECE

Go Greek What’s hot in Santorini, Mykonos, and Antiparos.

BY C A R O L E D I XO N

Katikies Hotel Mykonos Spa

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hank goodness for Greece. The country has fully reopened to American tourists, so dust off your passport and plan an island-hop

MYKONOS The anecdote to your quarantine woes. > ABOUT: While

it’s only starting to shed its jet-set, hedonistic party image, this is still a buzzy spot with as much action as you can handle. The island is a must for first-time visitors, and a new hotel is creating a reason for veteran travelers to make another appearance. > STAY: Almost like its own mini-village, resting on a hilltop above Ornos Bay, Kalesma aims to tell a different story of this vibrant, artistic island. With 25 suites and two villas on five acres, the hotel opened in May, introducing a luxury experience that balances both fun and privacy, just two miles from the town of Mykonos. From $1,465; kalesmamykonos.com. Those looking for a more central locale will find refuge at Bill & Coo Suites and Lounge, featuring 32 rooms and spa from 62 PA S A D E N A

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Kalesma Mykonos

Valmont. New for this season, the beloved property, which first opened in 2006 and renovated in 2018, has just added three, one-bedroom, 2,150-square-foot villas that can also be combined for a standalone villa that sleeps six. Their beachfront, adults-only sister property, Bill & Coo Coast Suites, rests on a private stretch of beach and features one of the most popular restaurants on the island, Beefbar Mykonos. From$600; bill-coo-hotel.com > DO: Head down to Ornos Beach, but first check with your hotel concierge, who can advise you before you charter a yacht to cruise around, depending on the day’s winds. Inclined to seasickness? Discover local boutiques and a plethora of art galleries. You also might want to visit Agios Ioannis Beach and Katikies Villas near the famous long, sandy strip of Elia Beach, teeming with bars and tavernas. Day trips to Delos Island and water sports are top pastimes. You can also rent a car or scooter for a windmill sightseeing trip. > DINE: Hotel restaurants here are kind of a thing. Visit the Kiku Sushi bar at Cavotagoo or enjoy a gastronomic multicourse menu by Executive Chef Ntinos Fotinakis with wine pairings at Bill & Coo. Or spend all day at Scorpios, now managed by Soho House.

KATIKIES HOTEL MYKONOS AND KATIKIES SANTORINI: CHRISTOS DRAZOS

Bill and Coo Villa


Katikies Santorini Pool/Bar

SANTORINI An island for lovers. > ABOUT: While Mykonos visitors might

love the high-octane nightlife, Santorini is a spot for lovers and romance, particularly in the northern village of Oia. Since this part of the island is elevated with cozy, cave-style accommodations built into the side of hilly terrain, this is a spot for sea gazing from your infinity pool. Also take in the famous blue domes and architecturally stunning churches dotting the landscape. > STAY: Part of The Leading Hotels of the World, Katikies has seven fivestar properties spanning the two most popular islands, Mykonos and Santorini. The grounds and architecture are perfect alabaster structures that blend seamlessly into the landscape, which is picture-perfect postcard bliss whether you are in the spa for a treatment or at a magic-hour siesta by the pool. The

hotel brand just launched a few new Champagne bars on both island resorts in partnership with Miraval rosé. Fleur de Miraval is the first Champagne house dedicated to rosé, for sipping after your day out on the water or exploring the rocky islands. From $400; katikies.com > DO: The best sandy shores to visit are the red-, white-, or black-sand beaches of Vlychada with wind-sculpted cliffs, Kamari with giant rocks, Perissa, and Monolithos Beach, which features Nikki Beach Resort & Spa Santorini. This island is best explored on foot and, in most cases, to get down to the shore from your hilltop perch, you will need to walk down hundreds of steps (which

will take care of your workout), but you can also rent a donkey to take you back up if you’ve had too many cocktails. If you love hand-crafted silver jewelry with dreamy gemstones, you’re sure to find a treasure at one of dozens of jewelry stores in Oia. Other fun pursuits include a visit to Oia Castle for sunset or a helicopter tour for unobstructed views of the caldera, a volcanic crater. > DINE: Order the giant, salt-encrusted, freshwater white fish that your waiter will have to chisel open at the table for you, then liberally drizzle fresh olive oil across the catch of the day. This showstopping dish is plentiful at most ocean-view restaurants in town.

Katikies Santorini Rooms/Suites, left: Mikrasia Restaurant

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travel

GREECE

ANTIPAROS The place for a true escape. > ABOUT: For

the more seasoned Greek Islands traveler who really wants to get away from it all, Antiparos is the spot. Away from the touristy crowds, the island embraces slow living for a wellness-focused break. > STAY: The Rooster was the vision of one woman to create a destination retreat while preserving responsible tourism. This island embraces sustainability, organic food, wellness, education, and harmony with nature and the local community. If you’re craving privacy, you can rent one of 17 individual suites or villas, each offering stunning views of the sea and private gardens. Also take in the on-site spa, The House of Healing, for a full-body massage with essential organic oils or CBD healing balm. From $700; theroosterantiparos.com

Can’t decide which island?

> DO: Embark on a half- or full-day boat trip to the surrounding islands, stopping along Antiparos’ coves to swim and snorkel—with caves and even a nudist beach to explore. As for getting around, most places and activities are within walking distance of the major hotels, but if you’d like to visit the other side of the island, you’ll need to rent a car or scooter. Take a trip to Butterfly Valley on the main island of Paros (just a seven-minute boat ride from Antiparos), where beautiful local varieties of butterflies gather between June and August. > DINE: The Rooster’s restaurant features a variety of Greek and international dishes, many of which use the property’s garden produce. Or, have the chef prepare a picnic basket with Greek specialties to take on an excursion around the island, where you can look for hand-crafted goods such as artisan pottery to take home.

Hit them all on a high-seas luxury cruise. The

Swiss owners of Argentina’s award-winning Entre Cielos Hotel + Spa in Mendoza launched a luxury boutique hospitality experience on the S/Y Entre Cielos, a 104-foot luxury sailing yacht, available for private weekly charters through the Greek Islands from May to October. The yacht can accommodate up to 12 passengers in five spacious cabins with a crew of five and a personal chef. This sailing excursion will explore smaller towns, quiet lagoons, and hidden finds throughout the Greek Islands that are off the beaten path for most travelers. Islands on the journey include Paros, Naxos, and Milos. From $34,000/ week for 12 guests; entrecielos.com

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THE ROOSTER: YANNIS RIZOMARKOS; STYLING: ANESTIS MICHALIS; BEVERLY HILLS HOTEL: NIALL CLUTTON

This page: The Rooster


DAY T R I P S

Pet Paradise No arguing over what music to listen to the in car; no one to judge when you order that extra glass of wine at lunch; no one impatiently waiting for you to try on shoes. Sometimes, dogs are just better to hang out with than humans. Here, a look at seven pet-friendly things to do in Beverly Hills, where the palm tree–lined streets and pet-friendly activities make it the paw-fect place to visit with your best friend. BY R A M O N A S AV I S S

Beverly Hills Hotel Cactus Garden at Beverly Gardens Park

Beverly Gardens Park

1. The streets of 90210 are lined with outdoor restaurants, especially on Canon Drive. Sip wine alongside your furry friend on the patio at Wally’s Beverly Hills, enjoy upscale Mexican fare at Mírame, Chinese at Xi’an, Greek at Louká, or famed Italian haunts like Il Pastaio, Caffe Roma, Via Alloro, or E. Baldi. For drinks, try The Maybourne’s new outdoor bar.

2. Head to Beverly Drive to shop for yourself and your pet at Pawsdeluxe. Located inside Cristophe Salon, this luxury pet accessories store offers designer collars, leashes, harnesses, clothing, bedding and blankets, pet jewelry, carriers, and more.

Beverly Canon Gardens

3. Take a break with a treat from Sprinkles’ cel-

Sprinkles Pupcakes

ebrated ATM. Grab a cupcake for yourself and a pet-friendly pupcake for Fido.

4. Visit Color Me Mine for a pet-friendly activity among the shops and restaurants on South Beverly Drive. Pick out a ceramic water bowl or treat jar for your pet and get to painting. There’s even a patch of artificial grass inside for your pet to rest on while you paint—plus the paint is water based and animal safe, so add a little paw print to your work.

5. Escape the busy streets for a little pampering on Olympic Boulevard at Sparky’s Pet Grooming Salon, which offers six different types of natural shampoos and treatments, like nail clipping, teeth cleaning, and even pet massages. On the first Sunday of each month, the salon hosts pet adoptions, sponsored by A Dog’s Life Rescue.

6. Beverly Hills’ many outdoor offerings include large parks in virtually every corner. Check out Beverly Canon Gardens in front of The Maybourne; Beverly Gardens Park, with a trail that runs parallel to Santa Monica Boulevard; and Coldwater Canyon Park, which is often filled with families. For a longer outdoor adventure, hike into Franklin Canyon Park for sprawling city views.

7. Thinking of staying the night? Check into one of Beverly Hills’ pet-friendly hotels, including The Peninsula Beverly Hills, which features custom doggie beds and towels plus a Pampered Puppy menu and in-house pages to walk your pooch. Over at The Beverly Hills Hotel, the Canine Connoisseur Program offers customized bone-shaped cookies, water, and food bowls—as well as dog walkers available 24/7. The hotel’s gift shop also sells Pink Palace–themed leashes, collars, beds, and Frisbees. The Viceroy L’Ermitage Beverly Hills offers guests plush pet toys and courtesy bags. At the Four Seasons Los Angeles at Beverly Hills, order items such as the Pescatarian Poodle from on-site restaurant Culina’s pet-friendly Bone Appetito menu. The BLVD patio at Beverly Wilshire also offers a pet-friendly menu. And Waldorf Astoria Beverly Hills welcomes pets of up to 45 lbs. and greets the furry guests with welcome amenities such as a branded bed for the ultimate pup-cation.

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travel

DAY T R I P S

Family Matters

The Cielo Point pool

The stunning Palos Verdes peninsula isn’t just a coastal paradise. It’s also a prime setting to pursue fun activities for families large and small.

I

t’s easy to take an expansive resort like Terranea at face value. With four swimming pools, a nine-hole golf course, eight dining outlets, and a 50,000-square-foot spa, the range of activities seem immediately obvious. Although guests don’t have to look far to have fun—firepits host marshmallow roasting in the evenings, the family pool has a waterslide, a coastal walking path is ideal for both morning runs and evening strolls—some of the best activities are off the beaten path. Here, we’ve gathered some of the most enjoyable ways to spend time with your whole family, this summer and beyond. terranea.com Riding Trails

> The nearby Redondo Pier is a surfer’s delight and a great place to learn, but guided paddleboarding is also available without leaving the grounds. During the summer months, keep an eye out for the humpback or blue whales that migrate from June to late September. If you spot a whale from November through May, it’s likely a gray whale. > Spotted one of those massive marine mammals? The outdoor restaurant Nelson’s has a large metal bell at its picnic area that guests are encouraged to ring anytime someone spots a whale. > Attend one of the property’s guided nature walks and learn about the resort’s

The Bell at Nelson’s

Stargazing

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history with an hour-long meander. A resort sustainability leader will lead you through the property’s flora and fauna, from the salt conservatory and coral trees to jack rabbits and red-tailed hawks. > Encourage your kids to put down the video games and pick up a bow and arrow to try archery. Perched atop a cliff, and overseen by a trained instructor, the course allows guests to experience this 5,000-year-old sport that requires concentration and skill. > Worried your kids can’t be confined to a restaurant? Have a picnic on the grounds instead. Grab everything you need from Sea Beans—sandwiches, salads, macarons, plus wine for the parents—and head to the picnic tables at Cielo Point with views of the coast and ample space for running around. > Four-legged friends are also members of the family. Entertain them with a cove hike. Just a few miles from the resort, Abalone Cove Trail is a 1.4-mile loop for all skill levels where you can wander amid vibrant wildflowers and other flora. > More mature family members might enjoy wine tasting and art. European-style Malaga Cove Plaza is a little over six miles away. There you can visit Castle Rock Winery for tastings and drop in to Michael Hamson Oceanic Art. Or participate in one of the property’s plein air painting classes. > A bike ride through Palos Verdes is always a great idea (bikes are available for rent at the Discovery Center), but for something more rugged, try a group horseback ride along the nearby dirt trails with a guide.

RIDING TRAILS AND STARGAZING: CASEY FIGLEWICZ; NELSON’S AND POOL: MEGHAN BOB PHOTOGRAPHY

BY S A M A N T H A B R O O K S


Southern Charm Escape to Orange County for a romantic getaway with your significant other and be seduced by the locale’s dramatic beaches and sultry sunsets. BY R A M O N A S AV I S S The Resort at Pelican Hill

d

on’t let the divorce rate on The Real Housewives of Orange County fool you—there’s plenty of romance to be had in this enchanting coastal community. Start the day at the Lido Marina Village in Newport Beach for shopping (everything from Elyse Walker and Love Shack Fancy to Clare V. and Jenni Kayne) and lunch at one the many restaurants, including Nobu, Zinqué, and Malibu Farm. Rent a boat from the docks at Electric Boat Rentals and enjoy the open waters. For the sportier set, take a golfing lesson for two ($200 for 50 minutes) tailored to your specific needs at The Resort at Pelican Hill or dive into its iconic coliseum pool—one of the largest circular pools in the world. You can even enjoy hikes around the property, such as the El Moro Canyon trail, a fourmile hike that includes a waterfall (weather permitting) and the Crystal Cove trail, a 9.5-mile, moderate hike. If a stroll on the beach is more your idea of romance, Crystal Cove State Park’s beach is walking distance from the resort. Everyone’s love language is gifts, so head to South Coast Plaza for its more than 250 stores and dining outlets and spend the day in Costa Mesa cruising through Bulgari, Brunello Cucinelli, The Webster, Water Grill, and more. For days where you don’t want to be cooped up indoors, there’s also the openair Fashion Island shopping mall in Newport Beach, which includes shops like Gorjana, Faherty, and San Lorenzo Bikinis.

Surf & Sand Resort

Nobu Newport Beach

For those who equate leisurely activities with romance, head to Montage Laguna Beach for a spa experience. Book the side-by-side Romantic Couples Journey that begins with a botanical bubble bath and scalp massage. Plan ahead and order a customized monogrammed robe ($165) for your significant other. End the romantic getaway with sunset cocktails among the firepits at Surf & Sand Resort’s 15fiftyfive lounge in Laguna Beach, as the waves crash on the sand below.

Montage Laguna Beach

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travel

GRAND OPENINGS

Explora El Chaltén

Next Frontier Plan ahead to see these special properties in the months ahead. BY B R U C E WA L L I N

Maalot Rome LOCATION: In the former home of opera composer Gaetano Donizetti, a few steps from the Trevi Fountain in the heart of Rome. ACCOMMODATIONS: 30 rooms and suites with vibrant and varied color schemes and homey touches like Italian limestone fireplaces. WHAT TO KNOW: The Don Pasquale restaurant and bar—named after Donizetti’s most famous work—will feature the cuisine of Roman chef Domenico Boschi in a winter-garden interior setting with a glass ceiling. OPENING: August 2021, hotelmaalot.com

Thompson Austin LOCATION: In the heart of the music and entertainment district in downtown Austin. ACCOMMODATION: Contemporary and clubby, the 212 rooms and suites (plus 17 residences) feature dark-wood floors and skyline views. WHAT TO KNOW: Thompson Austin will be a destination for visitors and locals alike, with its all-day restaurant from chef Mashama Bailey, billiards room, infinity pool, and more than 10,000 square feet of indoor and outdoor event space. OPENING: Fall 2021, thompsonhotels. com The Inn at Mattei’s Tavern LOCATION: Surrounded by vineyards in the Santa Barbara wine country town of Los Olivos. ACCOMMODATIONS: 67 modern-farmhouse-style rooms and cottages spread across 6.5 acres. WHAT TO KNOW: Drawing on its Auberge

Explora El Chaltén LOCATION: Inside a private, 14,300-acre nature reserve in Argentinian Patagonia. ACCOMMODATIONS: 20 minimalist rooms and suites with blonde-wood walls and expansive windows looking out onto the Andes. WHAT TO KNOW: As with all Explora lodges, the focus is on daily adventures, which at El Chaltén can include everything from hikes through ancient forests to ice trekking on Andean glaciers. The region is renowned for rock climbing, and the lodge will offer classes for climbers of all levels. OPENING: September 2021, explora.com

Pendry Park City

TKTKTKTKTKTKTKTKTK

The Inn at Mattei’s Tavern

du Soleil roots, Auberge Resorts brings its food-and-wine expertise to an inn and tavern that dates from 1886. Gourmands and oenophiles will enjoy dining at an open-air restaurant and visiting some of the region’s more than 70 wineries. OPENING: Fall 2021, aubergeresorts.com

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Maalot Rome

Thompson Austin

Four Seasons Resort Tamarindo

THE INN AT MATTEI’S TAVERN: JAMES BAIGRIE; FOUR SEASON RESORT TAMARINDO: CHRISTIAN HORAN PHOTOGRAPHY

Silky Oaks Lodge

Rosewood Le Guanahani St. Barth LOCATION: A private peninsula on the island of St. Barth, with a sandy beach on either side. ACCOMMODATIONS: 29 rooms and 37 suites, some with private pools and all with colorful Caribbean exteriors and interiors flooded with natural light through floor-to-ceiling windows. WHAT TO KNOW: A massive upgrade to a longstanding hotel, the Rosewood will include the Sense spa, a kids’ club, and five ocean-view restaurants and bars. OPENING: October 2021, rosewood hotels.com Silky Oaks Lodge LOCATION: On the banks of the Mossman

River in Tropical North Queensland’s Daintree National Park. ACCOMMODATIONS: 40 treehouse-style suites by Port Douglas–based architect Gary Hunt and interior designer Amanda Pike. WHAT TO KNOW: Australia’s top luxury-lodge operator is investing more than $15 million to bring the beloved Silky Oaks up to the level of its new

sister properties, which include Southern Ocean Lodge and Longitude 131. But the real attraction is what’s outside, where adventures range from river snorkeling to Indigenous guided walks. OPENING: October 2021, baillielodges. com.au Four Seasons Resort Tamarindo LOCATION: An idyllic stretch of beach and jungle between Manzanillo and Puerto Vallarta on Mexico’s Costalegre. ACCOMMODATIONS: 92 rooms and 63 suites split among three distinct sections, including a beachfront area for families and an adults-only clifftop with private pools. WHAT TO KNOW: Everything you would expect from a Four Seasons beach resort—golf course, kids’ club, boat dock and watersports center, three pool areas, first-rate cuisine—all within one of Mexico’s best coastal settings. OPENING: Late 2021, fourseasons.com Pendry Park City LOCATION: Ski-in, ski-out setting within the new Canyons Village in Park City.

ACCOMMODATIONS: 153

alpine-modern rooms and suites plus a selection of oneto four-bedroom residences, all with Wasatch Mountain views. WHAT TO KNOW: Direct access to North America’s largest ski resort is the big draw, but the on-property perks include a rooftop pool and bar, Japanese-American restaurant, eight-room spa, and kids’ club. OPENING: Late 2021, pendry.com Six Senses New York LOCATION: On 10 floors of the XI, a pair of curving towers taking shape above the Hudson River and the High Line in West Chelsea. ACCOMMODATION: 136 rooms and suites designed by the Parisian firm Gilles & Boissier and starting at a sizeable-by-Manhattan-standards 400 square feet. WHAT TO KNOW: The Singapore-based Six Senses’ first U.S. outpost will feature an 18,000-square-foot spa. Guests will also have access to the adjacent Six Senses Place, a 45,000-square-foot social club with additional wellness offerings, dining, and more. OPENING: 2022, sixsenses.com

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PROMOTION

FRIDAY

AUGUST 20

2021

Take a deep dive into the world of whiskey at Los Angeles magazine’s sixth annual Whiskey Festival. Meet the distillers, sip the finest selections, learn fresh cocktail recipes, and experience new labels. Plus enjoy hors d’oeuvres, live music and unique experiences that will complement the bespoke atmosphere.

For updates, tickets, and more information visit

lamag.com/whiskeyfestival

Event details subject to change. Must be 21 years or older.


BEST OF

PASADENA Golden beets at Mélisse.

>>

Each year, we gather our picks for

the best of what the city has to offer. For 2021, we put a new spin on things and let some of our city’s most established and in-the-know residents share their picks across a range of categories. We’re excited to share this new best of the best list and hope that you find some hidden gems as well as old favorites to reconnect with.

FOOD

WELLNESS

Chef Joachim Splichal, Page 72

Emilie Hoyt, Founder and CEO, Lather, Page 75

HIDDEN GEMS

ART

Jeanne Goldschmidt, Executive Director, Pasadena Convention & Visitors Bureau, Page 73

Rebecca Hall, Curator, USC Pacific Asia Museum, Page 76

CULTURE

HOME AND DESIGN

Allen Edson, President, NAACP Pasadena Branch, Page 74

Tamara Kaye-Honey, Interior Designer and Founder, House of Honey, Page 77

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BEST OF PASADENA / FOOD Mélisse

Cos & Pi

G

erman-born, award-winning restauranteur and chef Joachim Splichal has lived in San Marino for 25 years. As owner of the Patina Restaurant Group (patinagroup .com), with more than 70 establishments coast to coast—including Nick + Stef’s in downtown Los Angeles and The Kitchen at Descanso Gardens—he has embarked on another passion into the viticulture world. When he’s not at his Provençal vineyard near the medieval town of Brignoles in the South of France, which produces his rosé, Domaine de Cala, the dynamic chef is checking out some of these favorite places in and around Pasadena. My FAVORITE CHEF is Josiah Citrin from Mélisse and Charcoal. I love the Scrambled Farm Egg with Osetra Caviar that he makes. But the layer cake of ahi tuna with soya onion, avocado, and yuzu is my FAVORITE DISH. You can go to Nick + Stef’s and ask Executive Chef Megan Logan to prepare it for you as a special request. For BRUNCH it’s Cos & Pi in South Pasadena. I always order the butter croissant sandwich with scrambled eggs, tomatoes, and bacon. My favorite COCKTAIL BAR is The Proper in La Cañada Flintridge; they make a killer margarita. When I want TAKEOUT, I order the 72 PA S A D E N A

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Yellowtail Sashimi from Noda Sushi on Lake Avenue. A great NEW RESTAURANT in town is The Arbour, also on Lake. Ian Gresik worked for me a long time ago at Patina and he’s a young, talented chef whose food is exquisite. For a CLASSIC ESTABLISHMENT, I go to Arroyo Chop House on Arroyo Parkway for an aged prime rib eye and creamed spinach. The best RESTAURANT INTERIORS are at Nick + Stef’s Steakhouse & Patio, which were done by Christian Schnyder from Beleco. My favorite part is the brown-leather booth in the first dining room. For the FRESHEST PRODUCE, I head to the South Pasadena Farmers Market and La Cañada Flintridge Farmers Market, where I primarily look for seasonal fruits and vegetables. For MEAT AND FISH, I go to Bristol Farms in Pasadena, where I like to pick up an aged American rib eye from Nebraska. At Nicole’s Gourmet Market & Cafe in South Pasadena I buy IMPORTED INGREDIENTS from a wide variety of French cheeses, pates, oil, and vinegar. The Huntington Library is a great ROMANTIC SPOT. It’s the entire atmosphere, from the architecture to the art Noda Sushi and seasonal gardens. — C A R O L E D I XO N

M É L I S S E : WO N H O F R A N K L E E ; N O DA S U S H I : T H E - B L AC K R A B B I T/ U N S P L A S H

<< JOACHIM SPLICHAL


BEST OF PASADENA / HIDDEN GEMS

JEANNE GOLDSCHMIDT >>

P O R T R A I T: B R O O K E M A S O N ; G A M B L E H O U S E : A L E X A N D E R V E R T I KO F F

J

eanne Goldschmidt is no stranger to Pasadena’s charm. In her role as executive director, Goldschmidt leads the Pasadena Convention & Visitors Bureau (visitpasadena.com), the destination-marketing organization that attracts leisure and group travelers to Pasadena year-round. A native of Upstate New York, she moved West in 2012, falling in love with Pasadena and its welcoming community, abundant cultural attractions, and plethora of fine restaurants that make promoting Pasadena both fun and rewarding. Outside of work, Goldschmidt enjoys interior design, cooking, traveling, and rooting for Notre Dame. The diversity of Pasadena is what makes me really love this environment. There are so many cultures to experience—from the global cuisines to the exhibits in all the museums around the city. In addition to the world-renowned cultural intuitions, I also love that PUBLIC ART ABOUNDS THROUGHOUT THE CITY. There are vibrant murals, ghost signs that are relics of the past, and sculptures, including The Thinker at Norton Simon, Kneeling Man with Hammer at One Colorado, and Jackie and Mack Robinson Memorial across from City Hall— two large bronze sculptures by artists Ralph Helmick and John Outterbridge that pays tribute to the boundary-breaking athletes who spent their teenage years in Pasadena. OFTEN OVERLOOKED, Kidspace Child-

Kidspace Children’s Museum

ren’s Museum is rated the best kids’ museum by Red Tricycle. My son loves being outside and Kidspace’s 3.5 acres of hands-on exhibits are a great place to bond with him and teach him to explore the world. Another FAMILY-FRIENDLY ACTIVITY is to lace up a pair of skates at the Pasadena Ice Skating Center—they offer group lessons for all ages and ability levels, as well as public skate sessions for fun with family and friends. South Lake’s British-influenced plaza, Burlington Arcade, is the PERFECT PLACE FOR RETAIL THERAPY. When you walk through and see the windows of stores lining both sides, you can really tell that each local merchant has poured their heart into their shop. Ingredients are fresh, decorations are full of soul, and they always have a smile on their faces and a passionate flair when they talk about their products. Pasadena is renowned for our Rose Bowl Flea Market, but if your weekend plans don’t

Pasadena Ice Skating Center

align with the second Sunday of the month, check out the Antique District, a hub of WELL-CURATED ANTIQUE STORES, including T. L. Gurley Antiques, the Pasadena Antique Center and Annex, the Pasadena Antique Mall at The Paseo Colorado, or Poo-Bah Record Shop and Canterbury Records for vintage vinyl. When I feel the need to STRETCH MY LEGS, a Caltech Architecture Tour always helps center me. The tours of the campus and its historic halls allow me to appreciate all the groundbreaking investigations that have happened here in Pasadena. Caltech has been a valuable partner in helping us secure scientific conventions. One of the best contrasts from the harsh winters in Upstate New York is the warmweather climate—perfect for exploring the outdoors at one of the region’s nearby botanical gardens during any time of year. For a FREE (AND LESS CROWDED) EXPERIENCE, Pasadena’s three-acre Arlington Garden is a great place to stroll. —SARA SMOLA

Beckman Auditorium

Gamble House

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BEST OF PASADENA / CULTURE

ALLEN EDSON >>

A

llen Edson is one of the Pasadena’s greatest changemakers. But before becoming president of the Pasadena branch of the NAACP (naacp.org), the Pasadena native moved up north to pursue a BA in economics from UC Berkeley. After working in the aerospace industry for 15 years, and over 20 years in nonprofit management with a focus in environmental justice, Edson formed his own environmental remediation company that was awarded “Emerging Business of the Year” in San Francisco in 2006. Several years later, the father of three returned to his hometown, where he advocates for the much-needed acceleration of civil rights and social justice to create a better, more inclusive Pasadena. My FAVORITE HISTORICAL SITE is the Ruby McKnight Williams Bench, located at Westgate and Arroyo. The bench is in a tranquil setting, great for contemplation or meditation, or just a fun spot to relax. My FAVORITE CULTURAL EXPERIENCE is the Pasadena Black History Parade. The parade has been presented for 34 years and is a must-do event during Black History Month. Vintage cars transport elected officials and public figures on the parade route; marching bands and

Robinson Brother’s Bust

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Right: Perry’s Joint, below: Alkebulan Cultural Center

,,Alkebulan Cultural Center

civic groups make up the parade participants; and the parade makes way for a festival with entertainment and food. Speaking of food, the BEST SANDWICHES in Pasadena are from Perry’s Joint, at Lincoln and Montana. Perry’s sandwiches are prepared with love and are a must-taste experience. I am a member of Civitas, A CLUB FOR

are passionate about improving our community in innovative and positive ways. It is a place for civil discussion among a diverse and dynamic group of people who want to make a difference in the community. The SCHOOL PROGRAM STEAM:Coders inspires underrepresented and underserved students and their families through science, technology, engineering, art, and math. The BEST WAY TO EXPERIENCE DIVERSITY in the city is to attend the annual NAACP Ruby McKnight Williams Dinner and Awards Banquet. The audience is a mix of elected officials, business leaders, and community members, and our awards are given to a diverse group of community members that provide services in Pasadena. Circa 1948, my grandparents hosted formal parties [at their home] for my dad, his brother, and his sister, where the women wore evening gowns and the men dressed in tuxedos and suits. Everyone had an opportunity to practice their social graces. A PIECE OF PASADENA HISTORY that most people don’t know or have forgotten about is that, due to segregation in Pasadena, African Americans were not allowed to have these types of events at local hotels or event centers. An UNDER-APPRECIATED CULTURAL GEM is Alkebulan Cultural Center. The center hosts cultural activities and classes, including African dance and drumming, and art from local artists is on display. One of the PEOPLE MAKING A DIFFERENCE in Pasadena is Florence Annang. She has her own after school/summer program targeting local youth called Thrive!!! Learning Lab, is active in civic affairs, and has been selected to represent the NAACP on the Community Police Oversight Commission. One of my FAVORITE CULTURAL MONUMENTS are the busts installed in Centennial Plaza in front of City Hall to honor two Pasadena icons, the Robinson brothers: Jackie, the fi rst African American to play in Major League Baseball, and Mack, a silver medalist in the 200-meter dash in the 1936 Olympics. — S . S

R O B I N S O N B R OT H E R ’ S B U ST: T H A D Z A J D OW I C Z

CREATIVE AND CIVIC-MINDED THINKERS who


BEST OF PASADENA / WELLNESS

Clockwise: Lather, Spenga Pasadena, Tpumps, Little Flower,

EMILIE HOYT >>

T P U M P S : N AT H A N - D U M L AO U N S P L A S H ; P O R T R A I T: B R O O K E M A S O N

A

s a young girl, Lather (lather.com) founder and CEO Emilie Hoyt suffered from debilitating migraines, sometimes so bad they would impair her sight. When medical experts were unable to provide relief, Hoyt rolled up her sleeves, deciding to take her remedy into her own hands. After extensive research, she awoke to the idea that her personal care products were most likely the culprits behind her migraine activation. Of the hundreds of alarming findings from her research, one ingredient stood out: synthetic fragrance, otherwise known as toxic, petroleum-based compounded chemicals that are permitted to be used in 95% of beauty products. Hoyt made it her life’s mission to make natural and safe products accessible to people looking to feel their very best. She channeled her passion for wellness and aromatherapy into Lather, and opened the brand’s first store in Pasadena in 1999. For SPAS, I love Shape House for lymphatic drainage. I feel so relaxed and sleep so deeply after. Little Flower is one of our favorite HEALTHY PLACES TO EAT. My family and I love to bike there on weekends and get the Vegetable Wrap and Vietnamese salad. Spenga Pasadena is my favorite place for a WORKOUT. It’s fantastic because it combines spinning, weights, and yoga. It’s never boring, and you get a great burn. For me, Trader Joe’s in South Pasadena is a great HEALTHY GROCERY STORE. It’s where I love to go to find new and different fruits, vegetables, soups, and salads. They always have something interesting to try. Just last week I bought some gooseberries.

For a different approach to a traditional FACIAL, I go to Healing with Zen for the facial acupuncture and Gua Sha treatments that focus not only on the skin, but the muscles in your face as well. I love the gentle yoga classes at Yoga House. The instructors are welcoming and nurturing and their tips on breathing help me get into that MEDITATIVE FLOW—which we all need right now. Also, I took their prenatal yoga classes when I was pregnant. It was so helpful for my back pain. I highly recommend this class to anyone expecting. For a NONALCOHOLIC DRINK, I love Tpumps. Their boba drinks are incredible, and the staff is so friendly. They even helped me arrange a drive-by boba birthday party for my son during the pandemic. I love to take my dogs and WALK the path in the Lower Arroyo. We usually go in the evenings, and the light is just beautiful against the mountains. One of the most RELAXING AND INSPIRING activities is spending the afternoon at the Norton Simon. Put on headsets and learn about the incredible art, and then stroll through the sculpture garden. When it comes to BEAUTY PRODUCTS, I’m of course partial to Lather. I am very excited about our newest launch, Daily Defense Facial Sunscreen. It’s something that our customers have been asking for and I am proud of our tinted and easily spreadable formula that allows it to have an amazing sheer finish. Also, you can’t go wrong with our Bamboo Lemongrass Foaming Body Scrub. It’s our best-selling body exfoliator and our customer-favorite aroma. — S A M A N T H A B R O O K S

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BEST OF PASADENA / ART

Norton Simon Museum

<< REBECCA HALL

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fter a yearlong closure, the USC Pacific Asia Museum In addition to USC PAM’s fantastic works, ANOTHER FAVOR(PAM, pacificasiamuseum.usc.edu) has reopened its ITE ARTWORK of mine is Railing Pillar: The Great Departure doors—just in time to celebrate its 50th anniversary. of Siddhartha, at Norton Simon. The pillar dates to the first Rebecca Hall, who received her PhD from UCLA in Southeast century BCE. We are very lucky to have access to such incredAsian art history, has been a curator at the museum since 2018, ible works of art from such an early time period. The Huntington Library, Art Museum, and Botanical Garoverseeing exhibitions on Asian textiles and contemporary art, including the recent We Are Here: Contemporary Art and dens has really BEAUTIFUL LANDSCAPE ART, and, as the name Asian Voices in Los Angeles, and the upcoming anniversary suggests, beautiful opportunities to SEE AND ENJOY NATURE! The exhibition Intervention: Artists’ Perspectives for a New PAM. In newly expanded Chinese gardens at the Huntington are both between visits to the region’s top cultural institutions, the Echo well thought out and impeccably made, with great attention Park resident spends her time hiking in the Angeles National to the details required for a true Chinese garden. Forest above Pasadena. Outside of museum walls, my FAVORITE PUBLIC ART is MemoUSC PAM is working to build our contemporary art colrial Park Station’s art installation by artist John Valdez that lection, and while I admit I am biased, I think my FAVORITE pays homage to indigenous artists whose ancient pictures and CONTEMPORARY ARTWORK is a print by Yu carvings have been discovered throughYouhan called Just What Is It that Makes out Southern California. Today’s Home So Modern and So AppealPasadena is a great city that has ing? (2002) at USC PAM, though not amazing arts institutions in relatively currently on display, that comments on close proximity to each other. MY TOP the wealth and power of the Communist THREE PLACES TO SEE ART in the area party in the People’s Republic of China. are: Armory Center for the Arts, which A NOT-SO-CONTEMPORARY FAVORITE ARTalways has excellent exhibitions. Norton WORK is Crowned Buddha from the Shan Simon Museum—I always go straight to States in Myanmar, part of USC PAM’s the lower floor of this museum to view permanent collection. I love Buddha the art from South and Southeast Asia images from the Shan States, a region because the museum has an outstanding of Myanmar that borders Northern collection that I never tire of admiring. Thailand and has many cultural conAnd, of course, USC PAM does a great nections to the areas where I have spent job of presenting art from across Asia Chinese Gardens at the Huntington time doing research. and the Pacific Islands. — S . S


BEST OF PASADENA / HOME AND DESIGN

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TAMARA KAYE-HONEY

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amara Kaye-Honey founded interior design fi rm House of Honey (houseofhoney.com) in 2005 with the idea that both public and private spaces should invite and inspire. With offices in Pasadena and Montecito, she creates refreshingly soulful spaces, ranging from private residences to offices and restaurants in styles as diverse as Japanese-inspired, Spanish Revival, craftsman, French Normandy, and midcentury ranch. Her work is often inspired by her fashion background and world travels, and she’s always eager to collaborate with local builders, artisans, and artists for a holistic approach to design. A great source for truly talented STAINEDGLASS ARTISANS is Judson Studios, whom I’ve had the pleasure of working with. Their designs transform light, which redefi nes spaces and creates new possibilities. Sometimes CREATIVE INSPIRATION needs fuel. Two Kids Coffee has something for every mood: Gotham Coffee Roasters beans, polenta cakes, and Jason’s seasonal-brew kombucha. And they’re next door to my office. Gah. I love looking outside the box for design. Prospect Bookstore is a new neighborhood addition that specializes in RARE AND COLLECTIBLE culinary treasures that masquerade as art. As a foodie, I could spend hours there. It’s hardly under the radar, but the Rose Bowl Flea Market is truly a DESIGNER FAVORITE for everything vintage perfect before you know you need it. Whether you’re looking to fi ll out a WINE CELLAR or just stock up for the weekend, Good Luck Wine Shop is new to the neighborhood and offers a variety of natural wines—it is a welcome companion to the fi ne selections at Mission Wine. Vroman’s is a leader, mainstay, and historic landmark in the community. Its magazine rack is stocked with RARE AND HARD-TO-FIND art journals and is the perfect stop for design inspiration. The city has a number of SPECTACULAR GARDENS . Summer months bring rose blooms, and Descanso Gardens has the most fragrant and colorful blossoms around. I especially love the vertical walls at the Sturt Haaga Gallery. I also love Arlington Garden, a community garden that always delivers and a trip there can feel like a mini getaway. There are so many GORGEOUS RESTAURANTS in town, but I

From top right: Judson Studios, Prospect Bookstore, The Grateful Shed, Gotham Coffee Roasters

love the patio at The Raymond. Historic architecture, steamed mussels, and gourmet cocktails, all on a gorgeous patio. I wish I were there right now. For WELLNESS, I’m partial to The Grateful Shed. My friends started this curated wellness gathering place inspired by a midcentury shed structure in a private backyard. Their events are starting up again this fall—I can’t wait! — S . B .

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2021

FACES o f PASADEN A

Pasadena is a vibrant place, served by a group of professionals who are making a difference in our community. In this special section you’ll find the “faces” behind these successful businesses and how they serve the people of Pasadena.

Pasadena magazine is proud to present the “Faces of Pasadena.”

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T H E FAC E O F I N S I DE O U T, H GTV S H O W

CARMINE SABATELLA COMPASS

LUXURY REAL ESTATE

Since he was in his twenties, Carmine has dreamed of having his own HGTV show. His passion is renovating homes with modern amenities while preserving the integrity of the original architecture. One day, out of the blue, Nate Harrington, founder of House8 Media, called Carmine asking if he would be interested in doing a pilot for a new show called Inside Out on HGTV. The premise of the show is Carmine and cohost Mike Pyle work with the homeowners throughout their entire renovation process. Carmine gives the homeowner recommendations and options for every facet of the interior renovation, from tile to flooring to lighting, etc. Ultimately the homeowner makes the final decisions. Carmine and cohost Mike show how renovating homes in Southern California can be both fun and challenging. The show exposes the good, the bad, and the ugly. But in the end, they always deliver a beautiful finished product to the client. They fight for the lion’s share of the budget and get over hurdles that come their way. They prove that it’s important to have a consistent look and theme from the inside to the out when living in Southern Cali. Producer Nate Harrington agreed, and they have completed the first season of Inside Out. The renovation duo Carmine and Mike Pyle transform homes as Carmine handles everything from the walls in, and Mike leads all things outside. The show is currently streaming on HGTV, Discovery+ and Amazon Prime! BEST ADVICE: Make sure that your design is a true reflection of your personality and you will always feel at home when you walk through your front door. BUCKET LIST: I want to hit my 10th season of Inside Out! ADDRESS: 680 East Colorado Boulevard, Suite 150, Pasadena PHONE: 626.394.9212 ONLINE: carminesabatella.com EMAIL: homesbycarmine@gmail.com

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T H E FAC E O F Q UA L I TY R E P RO D U CT I V E CA RE

HRC FERTILITY FROM LEFT:

JOHN G. WILCOX, MD, FACOG

BRADFORD A. KOLB, MD, FACOG JOHN M. NORIAN, MD, FACOG

JEFFREY R. NELSON, DO, FACOOG The challenges of infertility often create stress, financial hardship, or even emotional distress for many hopeful parents. That is why the reproductive endocrinologists at HRC Fertility work tirelessly to provide worldclass, individualized fertility care. For over 30 years, we have remained dedicated to helping hopeful parents build families through world-class assisted reproductive technology, compassion, expertise, innovation, and personalized care. In conjunction with our in-house genetics lab, NexGenomics, and in-house surgical centers, Reproductive Surgical Associates (RSA), we strive to make the journey to parenthood a partnership truly shared between patient, doctor, and staff with compassionate care every step of the way. Whether you’ve had multiple rounds of IVF, are a same-sex couple, are planning for family building in the near future, or are dealing with any one of the various challenges infertility poses, our 360-degree approach to growing your family in today’s environment is unparalleled in the world of infertility. We specialize in IUI (intrauterine insemination), IVF (in vitro fertilization), PGT (preimplantation genetic testing), single embryo transfer (SET), gender selection, family building options for the LGBT community, egg freezing, and third-party parenting programs such as egg donation and surrogacy. We also have extensive programs for male factor infertility and “unexplained infertility.” To learn more about our fertility treatments, all-inclusive packages, worldrenowned fertility specialists, and our multiple locations throughout Southern California, please visit havingbabies.com. ADDRESS: 55 South Lake Avenue, 9th Floor, Pasadena PHONE: 866.HRC.4IVF ONLINE: HavingBabies.com EMAIL: info@havingbabies.com

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T H E FAC E O F LU X U RY R E A L E STATE

CHELBY CRAWFORD COLDWELL BANKER

LUXURY ESTATES AGENT

Chelby Crawford has successfully assisted sellers and buyers of Pasadena residential properties for nearly two decades. Crawford represents many high profile VIPs including CFOs, CEOs, athletes, entertainers and people seeking a custom, creative and competitive edge in the sale and acquisition of unique homes and one-of-akind estates. Crawfords words to work by, “Only perfection will do”. ACCOMPLISHMENTS: Crawford received the International President’s Elite Award for sales production in 2020 and leads in the top 2% of her company worldwide. Crawford also has a long history of community involvement and was the 2019 recipient of the Humanitarian of the Year award from the Pasadena Foothills Association of Realtors. BEST ADVICE: Do the right thing. Do the best that you can. BUCKET LIST: Spaceflight. FUN FACT: Swim Team nickname was GT after the Shelby Cobra. ADDRESS: 388 South Lake Avenue, Pasadena PHONE: 626.536.2002 EMAIL: chelbycrawford@gmail.com

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T H E FAC E O F M O N R OVI A RE A L E STATE

DONNA BAKER DOUGLAS ELLIMAN

MONROVIA REAL ESTATE EXPERT Over the last year, we have all experienced what it’s like to be “at home.” That means different things for different people. As a Realtor, knowing the right questions to ask can help guide buyers and sellers through what “home” truly represents. I am very proud of my success as a top producer in Monrovia real estate, which I attribute to being tuned in to the wants and needs of my clients. Whether it’s a Craftsman bungalow, a midcentury modern, or newer construction, creating a “home” is the ultimate goal. I work hard to make sure my clients are happy at the end of every closed escrow. Let me know how I can help you find your perfect home! I’m never too busy for all your real estate needs. FREE ADVICE: Do what you love and the money will come! Be passionate about what you do. Do everything in life with a sense of humor! ADDRESS: 517 South Myrtle Avenue, Monrovia, CA 91016 PHONE: 626.487.0820 ONLINE: donnabakerhomes.com EMAIL: donna.baker@elliman.com DRE# 01308772

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T H E FAC E O F B R E A ST CA N CE R RE S E A RCH

SUSAN LOVE, MD, MBA

DR. SUSAN LOVE FOUNDATION FOR BREAST CANCER RESEARCH

FOUNDER AND CHIEF VISIONARY OFFICER Susan M. Love, M.D., M.B.A., has dedicated her professional life to ending breast cancer. As founder and chief visionary officer of Dr. Susan Love Foundation for Breast Cancer Research, she oversees an active research program centered on finding breast cancer’s cause and prevention. Dr. Love has tackled controversial topics in her professional and personal life, in her criticism of the medical establishment’s treatment of women, her advocacy of cancer surgery that conserves as much breast tissue as possible, and her fight to expand the rights of same-sex couples as parents. Her reputation as an activist comes from her role as one of the “founding mothers” of the breast cancer advocacy movement in the early 1990s as one of the founders of the National Breast Cancer Coalition. Dr. Susan Love is best-known as a trusted guide to women worldwide through her books, the foundation website, and social media. Dr. Love’s fierce intellect, unrelenting tenacity, and laserlike focus have led to some of the world’s more innovative research. Dr. Love’s goal through it all remains simple and clear: to end breast cancer. ACCOMPLISHMENTS: • Clinical professor of surgery at UCLA’s David Geffen School of Medicine • Served on National Cancer Advisory Board from 1998 to 2004 (appointment of President Clinton) • One of the founders of the National Breast Cancer Coalition • Founded the foundation’s signature program, the Love Research Army (formerly the Army of Women) BUCKET LIST: • To find an end to breast cancer! FUN FACTS: • Dr. Love was born in New Jersey but grew up in Puerto Rico and Mexico and speaks Spanish fluently. • Before she became a doctor, she was a nun for five months! ADDRESS: 16133 Ventura Boulevard, Suite 1000, Encino PHONE: 310.828.0060 ONLINE: drsusanloveresearch.org EMAIL: info@drsusanloveresearch.org

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T H E FAC E O F HA I R SA LO N S

HASBLADY GUZMAN BOKÃOS AVEDA OWNER

I was born in Colombia and came to the U.S. as a teenager with my family. I learned English by watching TV. By the age of 21, I had opened my first hair salon. BEST ADVICE: Don’t give up maintaining your looks. It’s not about doing it for other people. It’s important to do it for yourself as it affects your state of mind. Never let yourself go. ACCOMPLISHMENTS: Having two billboards in Times Square showcasing my work. Being on CBS, KTLA, and ABC. Being in business for 30 years, we have had the opportunity to work with lovely television and film stars. BUCKET LIST: Own a bar and hair salon in St. Barths where I sell pressed juice to improve skin and hair. FUN FACT: Paris Hilton called me a make-up fairy and Gerard Butler offered to buy me a drink after doing his hair. ADDRESS: 52 Hugus Alley, Pasadena PHONE: 626.304.0007 ONLINE: bokaos.com EMAIL: bokaosaveda@gmail.com

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T H E FAC E O F W E A LT H MA N AG E M E N T

JOHN ODELL, CFP®

ARROYO INVESTMENT GROUP/CAPITAL RESEARCH+CONSULTING PRINCIPAL

Our two firms oversee more than $5 billion in client assets. Arroyo Investment Group manages client portfolios with a minimum of $200,000 while working closely with a client’s trusted group of professional specialists such as accountants, attorneys and third-party administrators. Capital Research + Consulting designs, implements and monitors corporate/government retirement plans. With so much litigation in the retirement plan arena, employers hire our firm to establish proper processes adhering to the highest industry standards while providing a tremendous employee benefit. BEST ADVICE: Managing wealth requires prudent mentoring and validation. When seeking a wealth manager, first, find someone who is a CFP®. Only 20% of financial professionals hold this highly regarded certification. Finding a CFP® in your area can be found on the CFP® website. Next, ensure your wealth manager’s performance numbers are GIPS verified. Only 1,600 firms worldwide adhere to GIPS standards, the highest standards in the investment industry. Firms not adhering to GIPS standards cannot assure prospective clients that their historical track record is both complete and fairly presented. A list of GIPS verified managers can be found on the GIPS website. If your wealth manager is not a CFP® with a GIPS verified track record, find one that is! PROUD MOMENT: Seeing our GIPS verified investment returns outperform their benchmarks with less risk. In our business, that is nirvana. BEST PART OF MY JOB: Working with a client over a long period of time and watching their life dreams become reality! ADDRESS: 15 South Raymond Avenue, Pasadena PHONE: 626.844.1441 ONLINE: ArroyoInvestmentGroup.com CapitalResearchandConsulting.com EMAIL: jodell@arroyoinvestmentgroup.com

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T H E FAC E O F SE N I OR S RE A L E STATE

LAURIE STANFORD TURNER COLDWELL BANKER REALTY

SENIORS REAL ESTATES SPECIALIST Over my many years in real estate I have discovered that seniors face unique challenges when selling a home. For some it’s been decades since they have sold a home. That’s why I invested my time to earn a National Association of Realtors® Seniors Real Estate Specialist designation. Often seniors are on their own, newly widowed or dealing with family member health challenges and find themselves overwhelmed. They need a partner and that’s where I come in. The questions come fast and furious. Where do I start? What do I do with all my belongings? I’ve been in this home for 50 years and I’m downsizing. I can’t take it all with me, and the kids don’t want it. I’ve heard it all and handled it all with empathy, an open ear, hand holding and a team to minimize the stress. Guiding my sellers through the complexities of getting a home ready for sale, going to market and the mountains of paperwork that comes with it gives me so much joy and satisfaction. They are not just my clients but my friends and I take care of them like family. Like my tag line says, I am your key to a successful sale. If you fit this description or know someone who needs my services, reach out to me. I want to help. BEST ADVICE: Make one decision at a time. We’ll get through this together! ACCOMPLISHMENTS: Top 2% of Realtors at Coldwell Banker Realty, Seniors Real Estate Specialist. BUCKET LIST: Learn to fly. ADDRESS: 388 South Lake Avenue, Pasadena PHONE: 626.483.5269 ONLINE: LaurieTurner.com EMAIL: LaurieTurner@ColdwellBanker.com

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T H E FAC E O F E Y E R E J U V E NATI O N

WARREN C. STOUT, MD OCULOFACIAL PLASTIC SURGERY

SPECIALTY: Cosmetic and Plastic Surgery devoted exclusively to the eyes. In his 30 years of practice, Dr. Stout has performed more than 10,000 eyelid surgeries. He is an internationally recognized expert on cosmetic and laser surgical techniques. EDUCATION: Oculofacial Plastic Surgery Fellowship, University of Miami, which is ranked No. 1 by U.S. News and World Report; USC Doheny Eye Institute (Ophthalmology Residency); USC (Internal Medicine Internship). HONORS: He is most honored by happy patients referring their loved ones and friends. PROFESSIONAL AFLLIATIONS: Huntington Memorial Hospital; Keck School of Medicine of USC; American Academy of Cosmetic Surgery; American Society of Laser Medicine and Surgery; American Academy of Ophthalmology. PROFESSIONAL ACHIEVEMENTS: Adjunct Clinical Professor at Keck School of Medicine of USC; being recognized as a Top Doctor in America by U.S. News & World Report; being named a Top Doctor in Pasadena, Los Angeles and in Leading Physicians of the World. CHARITY: Donates funds and services to local schools, charities and military families. WHY CHOOSE: He is the doctor chosen by doctors. He has 30 years of experience caring for men and women of all ages and ethnicities, including a subspecialty in Asian eyes. He gives each patient thoughtful and unhurried attention where procedure options are thoroughly discussed. Through a combination of training and artistic talent, he delivers a natural appearance tailored to each individual’s overall goals. ADDRESS: Pasadena Towers, 800 East Colorado Boulevard, Suite 260, Pasadena PHONE: 626.449.6494 ONLINE: stoutlaser.com

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T H E FAC E O F L I V E R RE S E A RCH

EDWARD A. MENA, MD, FAASLD

CALIFORNIA LIVER RESEARCH INSTITUTE AND PASADENA LIVER CENTER CHIEF EXECUTIVE OFFICER

I strive to provide quality medical care, research and development, and innovation in medicine to the greater Los Angeles community. My goal is to improve the quality of life of those who suffer from liver disease. BEST ADVICE: Healthy living is achieved through proper sleep, exercise, and nutrition. ACCOMPLISHMENTS: Hispanic Health Leadership Award – National Hispanic Health Foundation; Health Care Visionary Award – American Liver Foundation BUCKET LIST: Developing an artificial liver and providing humanitarian health care to developing countries. FUN FACTS: I enjoy fishing. I am an EMBA candidate at the USC Marshall School of Business. ADDRESS: 301 South Fair Oaks Avenue, Suite 409, Pasadena PHONE: 626.795.5769 ONLINE: caliverresearch.org EMAIL: edward.mena@caliverresearch.org

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2O21

DENTAL EXCELLENCE

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DENTAL EXCELLENCE 2021

TOP DENTISTS

CHARLES J. KIM, DDS

GENERAL AND COSMETIC DENTISTRY

2O21

I am a graduate of the UCLA School of Dentistry. The well-being of our patients is the fundamental core of our practice. We listen to our patients to help tailor the best treatment plan for them. Our philosophy is “less is more” and use the most minimally invasive techniques available. We understand that dentistry can be daunting from a patient’s perspective. Our goal is to make the patient comfortable throughout the entire process and get that patient’s mouth to a healthy state. BEST ADVICE: “The first step toward success is taken when you refuse to be a captive of the environment in which you first find yourself.” -Mark Caine GREATEST PROFESSIONAL ACCOMPLISHMENTS: Balancing a lifetime commitment to dental excellence with a busy and rewarding family life. BUCKET LIST: Dive the Great Barrier Reef, sky dive, travel to Japan. FUN FACT: I am a twin! ADDRESS: 500 North Central Avenue, suite 700, Glendale PHONE: 818.240.7040 ONLINE: CentralDentalArts.com EMAIL: tcdental500@gmail.com

RYAN K. CANDELORA, DDS GENERAL AND COSMETIC DENTISTRY

A graduate of USC Herman Ostow School of Dentistry. After working exclusively in a cosmetic practice in Beverly Hills early in my career, I have been in my current practice for the last 15 years. My goal for every patient is to achieve a natural, beautiful and healthy smile, and to educate each patient how to care for that smile for years to come. BEST ADVISE: SMILE, the easiest thing you can do to make yourself feel good. Just SMILE. MEMBERSHIPS: CDA, ADA, AACD ADDRESS: 500 North Central Avenue, suite 700, Glendale PHONE: 818.240.7040 ONLINE: CentralDentalArts.com EMAIL: tcdental500@gmail.com

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DENTAL EXCELLENCE 2021

Endodontics Narbeh Bandary Oakmont Endodontics 818-664-4161

Stefan Zweig Stefan I. Zweig, DDS 626-799-4115

Karrie Chu Karrie Chu D.D.S. Dental Care 626-472-2189

Karen Ho Karen Ho, DDS 408-583-5764

General Dentistry

Brandon Cuccia Brandon V. Cuccia, D.D.S. 626-286-6680

Brandon Ho Kenneth Ho, DDS, Inc. Brandon Ho, DDS 818-790-3923

Manuel Bustamante Manuel A. Bustamante, DDS 310-473-5559

Joseph Abe Joseph E. Abe, D.D.S. 626-795-3301

Andy Chang Andy H. Chang, DDS 626-844-3636

Roger Anderson Roger W. Anderson, D.D.S. 818-248-2295

Irene Chang Irene C. Chang, D.D.S., M.S., Inc. 626-577-0114

James Angelos James N. Angelos, DDS 626-584-3031

Pedro Gonzalez Downtown Endodontics 213-481-1155 Armen Hartoonian Pasadena Microscopic Endodontics 626-440-0117 Bernice Ko KaVo Kerr 310-473-2120 David Li Synergy Endodontics 760-340-3341 Jung Lim Synergy Endodontics 760-340-3341 Kwor Loo Whittier Dental Specialists Center 562-698-7925 Nishan Odabashian Glendale Micro Endodontics 818-552-3636 James Pappas Pappas & Pappas Family Dentistry & Endodontics 626-441-2975 Pejman Parsa West LA Endodontics 424-369-5160 Alex Parsi Los Angeles Endodontics & Implant Specialists 213-291-7358 John Pratte John E. Pratte, DDS 818-952-6762 Younes Safa Pasadena Endodontix 626-304-3636

Tigran Arakelyan Arakelyan Dental 626-808-9797 Joseph Aslanyan Montrose Dental Group 818-581-0251 Clarisse Atakhanian Clarisse Atakhanian DDS, Inc. 818-483-9071 Jacklyn Azarian Dental Care Studios 818-240-3700 Jamie Azdair Dr. Jamie Azdair DDS 626-282-3648 Elmer Bangloy Elmer E. Bangloy, D.M.D. 323-256-1225 Reynaldo Barbon Superb Dental Care 626-844-7778 Badr Barsoum B. Barsoum, D.D.S. 626-287-8103 Sylvia Beeman Sylvia Beeman, D.D.S. 626-795-4251 Steven Bergara Steven R. Bergara, DDS 626-317-8702

Hamlet Davari Hamlet Davari, DDS, QME 818-242-4781 Wendy Deneen Dr. Wendy Deneen, D.D.S. 626-355-0467 David Deter USC Care Medical Group Inc. 818-952-8991 Jeanne Devi Jeanne V. Devi, DDS 626-795-2544 Stephen Don Stephen K Don DDS 626-793-6947 Andre Eliasian Elite Dental Group 818-649-1772 Joseph Elmassian Joseph A. Elmassian, DDS 626-798-1181 Daniel Estacio Dr. Daniel T. Estacio, D.D.S. 818-247-3387 Ronald Estrada Ronald P. Estrada, D.D.S., M.S. 626-793-6662 Anthony Euredjian Anthony A. Euredjian, D.D.S. 626-286-6556 Rachel Fine Rachel Fine DMD 818-242-1708

Kenneth Ho Kenneth Ho, DDS, Inc. Brandon Ho, DDS 818-790-3923 Steven Huang Steven W. Huang, DDS 626-308-1808 William Ingram William L. Ingram, D.D.S. 626-449-1936 Tian Jin Dentex Dental Studio 626-500-1599 Brian Kar In Style Dental 626-287-2625 Sarkis Keshishyan Kay Dental Group 818-502-4840 Rodney Kleiger Mak & Kleiger D.D.S. 626-793-6175 James Labriola Pasadena Advanced Dentistry 626-449-2231 Walter Lam Lincoln Dental Center 626-289-1020 Raymond Lee Dr. Raymond Lee, D.D.S. 818-790-2778 Beggxis Lieberg Beggxis H. Lieberg, D.D.S. 626-282-2855 David Lin Dr. Lin’s Dental Hygiene Center 626-538-4888

Ryan Candelora C&K General & Aesthetic Dentistry 818-240-7040

Bert Funatsu Paul P. Shinto, D.D.S., Kyle S. Low, D.D.S., Bert K. Funatsu, D.D.S. 626-796-8904

Kenneth Canzoneri Kenneth J. Canzoneri, DDS 626-684-4988

Carlos Garcia Bright Smiles Dental Studio 818-528-8896

Henry Lu Lu Dental Care 626-281-3651

Patrick Challita Patrick Y. Challita, D.D.S., Inc. 626-355-2211

Tracy Ha Healthy Smile Family Dentistry 626-799-8068

Baldwin Marchack Pasadena Prosthodontics 855-770-3737

Sony Thomas Arcadia Endodontics 626-446-8889

Kenneth Chan Healthy Smile Family Dentistry 626-799-8068

Nicole Vu Pasadena Endodontix 626-304-3636

Richard Chang Evergreen Dental Care 626-285-0285

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Lan Dao Monrovia Dental Care 626-359-8300

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Wilson Long Dr. Cheng’s Dental Office 626-285-1918

Beatrice Haddad Pasadena Dentistry 626-792-4300

Rafik Meserkhani Rafik Meserkhani & Yvette Gulesserian, DDS 818-548-0752

Richard Heyes Richard E. Heyes, D.D.S. 818-241-8131

Thomas Moore Thomas J. Moore, D.D.S. 626-445-3401

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Gary Moriguchi Michael M. Nishida D.D.S., Inc. 626-287-1153

Jason Spears Bryon R. Spears, D.D.S., Jason R. Spears, D.D.S 626-792-1344

Tai Ng Arcadia Family Dentistry Inc. 626-254-1988

Kenneth Stroud Kenneth R. Stroud, D.D.S. 626-795-8826

Jessica Nguyen Rancho San Diego Dentists 619-729-2323 Rex Parado Rex Jowell Parado DDS 626-577-5624 Sue Park Sue Jean Park, D.D.S., Inc. 562-201-2221 Ryan Partnoff Dr. Ryan Partnoff 626-796-0300 Ferdinand Pati Ferdinand D. Pati, D.D.S. Inc. 818-502-9925 Monique Perez Monique Perez, D.D.S. 626-796-9642 Missagh Pezeshkian AMP Advanced Dentistry 626-445-5840 Ani Pilikyan Joseph A. Almassian, DDS 213-627-9700 Steven Placido Steven T. Placido, DDS 626-289-9281 Charlyn Quiec Dr. Q Dental 626-346-0324 Ariel Rodriguez Starland Dentistry 818-243-4287 Joseph Sarkissian Joseph Sarkissian, D.D.S. 818-247-7828

Han Tak Dental Arts Dentistry 213-624-6482 Michael Thai Arcadia Dentaldontics 626-445-3550 Marilyn Torres-Cheng Marilyn Torres-Torres D.M.D. 818-549-0889 Jack Von Bulow Temple City Dental Care 626-285-3161 Carl Werts Carl D. Werts, D.D.S., F.A.G.D. 818-249-1824 Grant Willcox Grant R. Willcox, DDS, Inc. 626-449-2996 Peter Wu Peter C. Wu, D.D.S. & Associates 626-466-6618 Raffi Yessayantz Hillside Dental Group 818-243-5888 Peter Young Premier Dental Esthetics 626-412-4848 Michael Yung Michael S. Yung, DDS 626-210-0409 Oral & Maxillofacial Surgery

Mohamed Seleem Art of Smiles 626-415-4411

Yervant Aslanian Advanced Implant & Oral Surgery 818-247-3317

Paul Shinto Paul P. Shinto, D.D.S., Kyle S. Low, D.D.S., Bert K. Funatsu, D.D.S. 626-796-9804

Warren Brooks Brooks Oral & Maxillofacial Surgery 310-641-6124

Kevin Snaer Huntington Pediatric Dental Group 626-449-8963

David Cedeño David Cedeño, DDS, MD 213-977-0943

Astrid Soegaard Astrid Soegaard, D.M.D. 818-790-5531

Nam Cho Pacific Coast Oral & Maxillofacial Surgery 626-446-0728

Byron Spears Bryon R. Spears, D.D.S., Jason R. Spears, D.D.S 626-792-1344

Steve Choi Huntington Orthodontics and Dental Specialties 626-254-0207


DENTAL EXCELLENCE 2021

SONIA SOO-HYUN LIM, DMD

LA PETITE KIDS DENTIST PEDIATRIC DENTIST

Dr. Sonia Lim is a board-certified pediatric dentist and a diplomate of American Board of Pediatric Dentistry. She received her doctorate from University of Pennsylvania School of Dental Medicine and competed residency in pediatric dentistry at Lutheran Medical Center in New York. She has held privileges in several hospitals in New York while developing expertise in treating special needs children. Her expertise in behavioral approach to dentistry has gained traction not only among high-end dental offices but also to families of a Native American tribe in Tacoma, Washington. After crisscrossing the country with her physician-husband, she finally returned to Southern California to raise their children close to her family. As a mother of two school-aged children herself, her gentle and patient approach to treatment makes dental visits comfortable. She is able to empathize with parents and understand how parents feel when their children experience dental treatments. EDUCATION AND HONORS: Smith College (undergraduate), University of Pennsylvania School of Dental Medicine (dental school), Lutheran Medical Center (residency). PROFESSIONAL MEMBERSHIPS: American Board of Pediatric Dentistry, American Dental Association, California Dental Association. “Being in a dental chair is a learned behavior. It is my philosophy that every child is given a chance to learn how to deal with dental treatment and learn how to cooperate. It is like learning how to ride a bicycle. They practice with training wheels and when they are ready, remove the training wheels. I love working with children and parents to help them achieve confidence and help them enjoy the ride comfortably.” ADDRESS: 675 South Arroyo Parkway, Suite 410, Pasadena PHONE: 626.796.7600 ONLINE: lapetitekidsdentist.com EMAIL: lapetitekidsdentist@gmail.com

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DENTAL EXCELLENCE 2021

Shaun Daneshgar Oral Surgery Center 323-653-9440

Pedram Marhabi Dentists of South Pasadena 626-593-0053

Robert Hambleton Hambleton & MacFarlane 626-795-0634

Derek Wong Wong Orthodontics 626-284-6626

Jeffery Donlevy Oral and Maxillofacial Surgery 310-337-0007

Daniel Niemann Huntington Oral Surgery and Implant Center 626-441-2331

Chandler Ho Hudson and Ho Orthodontics 818-244-2121

Eliza Yu Eliza C. Yu, D.D.S., M.S. 626-358-4167

Husam Elias Southern California Center for Surgical Arts 818-452-5272

Lauren Odono Pacific Coast Oral & Maxillofacial Surgery 626-796-9246

Kathleen Hwang Kathleen C. Hwang Orthodontics 626-425-9986

Bassem Farid Premier Care Dental Group 626-795-6855

Richard Petty San Gabriel Valley Dental Society 626-285-1174

William Hyman Hyman Orthodontics 323-726-8300

Toni Chen Toni Chen DDS, Inc. 626-656-8680

Lesley Jeong Fair Oaks Orthodontics 626-795-5978

David Chin David A. Chin, D.D.S. & Associates 818-790-6721

Omar Faridi Peter S. Lam, D.D.S. & Omar M. Faridi, D.D.S., M.D 626-486-0700 Hamlet Garabedian Pacific Oral & Maxillofacial Surgery and Dental Implant Center 818-484-8939 Stephen Goei South Pasadena Oral and Maxillofacial Surgery 626-799-2999 Jeffrey Hammoudeh Pacific Coast Oral & Maxillofacial Surgery 818-241-4217 Murray Kaufman Beverly Hills Oral & Maxillofacial Surgery Institute 310-553-2911 Armand Keuroghlian Abari Orthodontics & Oral Surgery 909-599-4000

David Salehani David Salehani, D.D.S, M.D. 310-275-3635 Ramin Shabtaie Ramin Shabtaie, DDS 310-208-3471

Gary Kevorkian DesignerSmiles Orthodontics 818-244-8663

Elgan Stamper Foothill Center for Dental Implants & Oral Surgery 818-381-0041

Howard Lee Huntington Orthodontics and Dental Specialties 626-254-0207

W. Stephens The Pacific Coast Center for Oral, Facial and Cosmetic Surgery 626-440-0099

James Lee The Best Brace Place DTLA 213-481-0820

Mark Urata Pacific Coast Oral & Maxillofacial Surgery 818-241-4217 Kyle Yip Pacific Coast Oral & Maxillofacial Surgery 626-446-0728 Orthodontics

Apel Keuroghlian Total Family Dental Group 310-539-5045

Brian Bergh Bergh Orthodontics 818-659-5381

Armond Kotikian Pacific Oral & Maxillofacial Surgery and Dental Implant Center 818-484-8939

Milton Chan Chan Orthodontics 626-449-5826

Peter Lam Peter S. Lam, D.D.S. & Omar M. Faridi, D.D.S., M.D. 626-486-0700 Kevin Lew Kevin E. Lew, DDS, MD, Inc. 323-465-6451 John Lytle Foothill Center for Dental Implants & Oral Surgery 818-381-0041 Robert Lytle Foothill Center for Dental Implants & Oral Surgery 818-381-0041

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Craig Cheung Fair Oaks Orthodontics 626-795-5978 Vivian Chui Vivian W. Chui DDS 818-790-6102 Esther Feldman Feldman Orthodontics 424-299-4270 Terrence Fong Trilogy Orthodontics 626-286-7151 Vickie Greenberg Vickie Greenberg Orthodontics 626-798-7645

JULY/AUGUST 2021

Vivian Lee Vivian Lee Orthodontics 626-821-9364 Roger Lim Roger S. Lim, D.D.S. 818-783-4565 Lindsey MacFarlane Hambleton & MacFarlane 626-795-0634 Marie Mansour Central Orthodontics 818-500-7030 Luis Martines Larchmont Village Orthodontics 323-465-7100 Matt Nashed Orthodontist Children’s Dentistry 626-294-9119 Kathleen Nuckles Kathleen J. Nuckles, DDS Miriam V. Van Allen, DDS 310-208-8273 Gregory Ohanian GO Orthodontics 626-500-0626 Tina Siu TM Smiles 626-796-0615 Gary Tang Gary Tang DMD MS 661-222-9392

Pediatric Dentistry Christine Armenian Kids Dental Place Inc. 877-244-5052

Jessica Choi San Marino Pediatric Dentistry 626-360-4500 Aneri Gandhi David A. Chin, D.D.S. & Associates 818-790-6721 Eunice Im KidVenture Dental 626-445-8600 Peter Joe Little Crown Orthodontics & Pediatric Dentistry 626-403-1800 Sonia Lim La Petite Kids Dentist 626-796-7600 Natalie Mansour Natalie Mansour DMD 818-500-7330 Matt Nashed Orthodontist Children’s Dentistry 626-294-9119 Sumalee Sangsurasak Sumalee Sangsurasak, DDS 626-792-2782 Kevin Snaer Huntington Pediatric Dental Group 626-449-8963 Eddie So Arcadia Pediatric Dental Practice & Orthodontics 626-461-7614 Peter Suh Peter S. Suh, DMD 818-790-5959

Sarvenaz Angha Pasadena Periodontal Associates 626-796-5361 Glenn Chang Huntington Orthodontics and Dental Specialties 626-254-0207 Allan Charles Pasadena Periodontal Associates 626-796-5361 Leshin Chen Palm View Dental 626-782-7200 Linus Chong Linus Chong DDS 626-583-4921 Peter Cooper Pasadena Dental Implants 626-796-1241 J. Fuentes Arcadia Perio 626-662-1084 Edith Gevorgian Edith Gevorgian, DDS 818-244-2181 Tyler Hendry Glendale Periodontics & Dental Implants 818-924-3065 Joel Henriod Pasadena Periodontics & Dental Implants 626-389-9726

Krikor Simonian Krikor Simonian DDS 626-578-1853 Jay Sison Jay Sison DDS, D.M.S.C. 310-215-1180 Vincent Wang Vincent W.H. Wang, D.D.S., M.S. 626-796-2800 Todd Yamada Dr. Todd Yamada and Dr. Daraporn (June) Tanpattana 310-473-2727 Prosthodontics Scott Adishian Scott R. Adishian, DDS 626-796-3700 Sangho Byun Pasadena Oral Health Center 626-796-3161 Winston Chee Center for Prosthetic Dentistry 818-956-6611 Adam Geach Geach Dental 213-810-3368 Christopher Marchack Pasadena Prosthodontics 626-793-6700

Donna Klauser Arcadia Perio Care 626-577-8880

Vahik Meserkhani LA Dentists Group 818-242-4046

Alina Krivitsky Center for Advanced Periodontal & Implant Therapy 310-299-8329

Paul Parminter Dr. Paul Parminter, D.D.S. 310-820-9800

William Matoska Perio Implant Health Professionals 213-481-0664 Wilson Morishita Pasadena Periodontal Associates 626-796-5361 Joan Otomo-Corgel Perio Implant Health Professionals 213-481-0664

Periodontics

Gordon Pattison LA Periodontics & Implant Specialists 310-473-3800

Emad Ammar Glenview Dental Specialties 818-244-9944

Andrew Peterson Arcadia Perio 626-662-1084

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Androush Safarian Androush Safarian, DMD 818-241-6860

Antoine Sayegh Antoine S. Sayegh, DDS Inc. 626-963-7581 Theodore Tso South Pasadena Restorative Dentistry 626-799-6255 Vincent Tso South Pasadena Restorative Dentistry 626-799-6255


DENTAL EXCELLENCE 2021

JOSEPH ALBERT ELMASSIAN, DDS

FAMILY AND COSMETIC DENTISTRY WITH SPECIAL EMPHASIS ON VENEERS AND IMPLANT RESTORATION

EDUCATION: UCLA (BA Biology) University of the Pacific School of Dentistry (DDS). HONORS/AWARDS/PROFESSIONAL MEMBERSHIPS: TKO Dental Honor Society; Past President of Los Angeles Kiwanis Club; Los Angeles Super Dentist for 8 consecutive years; Pasadena Top Dentists for 8 years. PROFESSIONAL AFFILIATIONS: Member of the American Dental Association, California Dental Association, San Gabriel Dental Society. GREATEST PROFESSIONAL ACHIEVEMENTS: Being blessed to work with my great staff and fabulous patients, many of them have been with me for decades. It is truly rewarding to see my patients happy after I have modified and restored their smiles. MY STORY: I have been married to my college sweetheart Lisa for over 38 years, together we have raised a family of 3 daughters and 1 son. This past year has been a very good one for our family. My son, Jason, started Law School and got married. My daughter Brie, is a lawyer, working for the Department of Justice and Megan is working as a fashion photographer. I’m so proud of my daughter Tara. She graduated from University of the Pacific dental hygiene program and she has decided to pursue dentistry. FUN FACTS: I enjoy history and traveling especially to archeological sites. I am an avid skier and hiker, I also enjoy bicycling and scuba diving. ADDRESS: 2595 East Washington Boulevard, Suite 104, Pasadena PHONE: 626.798.1181 ADDRESS: 523 West Sixth Street, Suite 201, Los Angeles PHONE: 213.627.9700 ONLINE: josephaelmassiandds.com EMAIL: Elmassiandental@gmail.com

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CHEF&

RESTAURANT PROFILES 

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RESTAURANT PROFILES

THE ARBOUR

IAN GRESIK & NANCY GRESIK, OWNERS Fulfilling their lifelong dream, Chef Ian Gresik along with his wife Nancy Gresik opened their first restaurant, The Arbour, in the beautiful and historic city of Pasadena. A farm to table fine dining restaurant focusing on local ingredients and exceptional service, “The Arbour” pays homage to the building it is housed in while also sticking to the theme of a true California restaurant. The interior exudes a California ambiance with locally sourced live wood table and bar tops, white glazed brick tile walls, and candle lit tables with pops of green foliage throughout. Chef Gresik has centered the menu on local farms to create seasonal menus that ensure all ingredients are robust in flavor. The Arbour also prides itself in offering an extensive California centric wine list along with hand crafted cocktails. Whether you’re enjoying an exquisite meal in the dining room, savoring a bite on the enclosed patio, relaxing with a hand crafted cocktail at the bar or having a memorable moment in the private “California” dining room, The Arbour will always deliver exceptional quality that you can taste and experience.

The Arbour | 527 South Lake Avenue, Suite 120, Pasadena, CA 91101 | 626.396.4925 | thearbourpasadena.com | Open daily 4:00pm-10:00pm

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MERCADO

JOSE ACEVEDO, EXECUTIVE CHEF

Cocinas y Calaveras co-owner and executive chef Jose began his extensive career training in the kitchen with Wolfgang Puck and the Hillstone Restaurant Group before taking the helm at Irvine’s Taleo Grill in 2004. Hailing from Guanajuato, Mexico, Chef Jose’s early years were spent perfecting the art of his native culture’s cuisine. In 2010 Chef Acevedo began working with longtime friend Jesse Gomez at Yxta Cocina Mexicana, where he oversaw the creation of signature dishes and specials that would become the inspiration for the Mercado menu, a concept he and Jesse

created together. After opening Mercado in Santa Monica in 2012, it was named one of the top ten best new restaurants by Los Angeles magazine. Westways revered Chef Jose’s work, noting that “Taleo Grill might just be the best upscale Mexican restaurant in the region.” In his off time, he enjoys dining out, golfing, and spending time with his beautiful children. You can follow him on Instagram @chefelmexicano.

Mercado | 140 South Lake Avenue, Suite 101, Pasadena, CA 91101 | 626.345.5778 | cocinasycalaveras.com

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ALEXANDER’S STEAKHOUSE

FLORENT COURRIOL, EXECUTIVE CHEF Alexander’s Steakhouse is a fine-dining interpretation of the classic American Steakhouse with hints of Japanese influence laced into the menu. They proudly offer a variety of rare, imported Wagyu beef, and 28-day dry-aged steaks for unapparelled flavor. Additionally, they are known for their gracious hospitality, world class wine, and extensive whiskey selection. With the ideal city center location and views of Pasadena City Hall, Alexander’s Steakhouse offers beautiful indoor and outdoor spaces for events and will ensure an extraordinary and memorable dining experience.

A lex a n d e r ’s St ea k h ouse | 111 No rt h Lo s Ro bles Avenue, Pasadena, CA 91101 | 626.486.1111 | alex ander ssteak hou s e.c om

UNION STREET SANDWICH COMPANY STACY OBER, OWNER ARNOLD PRECIADO, CHEF

Union Street Sandwich Company opened in October 2015 on a leap of faith. A womanowned business built on a 30-plus year career in corporate catering sales, Union Street Sandwich Company serves home-style breakfasts, roastedon-site turkey and chicken breast, and our signature brisket, along with imported Italian meats, handcrafted sandwiches, and salads — all organic and health-oriented. When COVID hit, offices shut down; eventually, we did too. After a one year of closure, a grant from the CA SBA, and a new partnership with Executive Chef Arnold Preciado, we are back upping our game.

Un io n St re e t S a nd w ich Com pa ny | 109 East Union Street, Pasadena, CA 91103 | 626.639.3575 store | unionsan d w i c h.c om

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L AST LOOK

GRAND GETAWAY

Santa Barbara’s seaside charm has beckoned Pasadenans, including Julia Child, for decades.

> LOCATED JUST 100 MILES north of Pasadena, Santa Barbara is hardly a new discovery. Nicknamed “the American Riviera,” the coastal town has been serving as a summer escape for Pasadenans for decades. One of its notable vacationers was the legendary culinary icon Julia Child, who spent several summers in Santa Barbara during her youth. Author Bob Spitz touches on Child’s adolescent antics and fun-filled summers in Santa Barbara in his book Dearie: The Remarkable Life of Julia Child. According to Spitz, each June, Child (then known as 100 PA S A D E N A

J U LY/A U G U S T 2 0 2 1

Julia McWilliams) and her family “joined a caravan of Pasadena families who made the pilgrimage north” to Santa Barbara, which Child herself later referred to as “the most beautiful place in the world.” The seaside destination was so popular among the McWilliams family and their fellow Pasadenans that their hub in Montecito Park, described by Spitz as “a community of modest gray-shingled cottages surrounded by marshy bamboo thickets,” was dubbed “Little Pasadena,” as a nod to their—and our—beloved home in the south.

JULIA CHILD PORTRAIT BY ©LYNN GILBERT 1978; BEACH: BAO-CHAU/UNSPLASH.

BY SA R A S M O L A


SHARING YOUR EXPERIENCES. INDULGING YOUR CURIOSITY. AT VILLA GARDENS, pursue your passions and life to the fullest.

Lounge in cheerful courtyards with green lawns and flowering trees, and share stories with fun and engaging people. All while being in the heart of Pasadena. Surround yourself with beauty, culture and smiling faces in a continuing care retirement community. At Villa Gardens, you’ll love where you live.

LIVE

C A L L O R V I S I T U S 626.4 63.5300 villagardens.org

WHERE

842 EAST VILLA STREET

YO U LOV E

A Front Porch Retirement Community.

PA S A D E N A , C A 9 1 1 0 1 CA License #197602345 COA #195


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