Pasadena magazine - November/December 2021

WHERE TO EAT THIS SEASON I THE NUTCRACKER RETURNS I HOLIDAY DECORATING MADE EASY

PASADENA PASADENA NOVEMBER / DECEMBER 2021

THE MOST COMPREHENSIVE SHOW IN AMERICA

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JANUARY 19-23 | 2022

2021

GIFT Guide 75+ Fantastic Finds for the Holidays

$5.95

NOVEMBER DECEMBER 2021

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2022 | LA CONVENTION CENTER | SOUTH HALL

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6 EDITOR’S NOTE

ART & DESIGN

8 CONTRIBUTORS

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10 MASTHEAD 13 NEWS AND NOTES 18 FAMILY Holiday gift giving and timesavers

22 DIALOGUE Law firm owner and author Demetria L. Graves

Academy Museum of Motion Pictures Mobile Illumination The Hilt

TO DO

28 30 32 34

Volunteering Drivable Dining Destinations Puerto Vallarta Aspen

48 52 54

On the Market Vacation Homes The Expert: SGV Habitat for Humanity’s Bryan Wong

58

Gardening: The Huntington’s Rose Garden

61

Home Tour

Best massage guns on the market Seasonal snacking, elixirs, a biosensing headband

80 82

The Ingredient: Truffles Trends: Thanksgiving turkey, holiday wine, plant-based restaurants

WHEELS

86 87

McLaren’s latest longtail supercar Off-the-grid trailer living

FEATURE

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Gift Guide

LAST LOOK

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FOOD

HEALTH

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HOME DESIGN AND REAL ESTATE

The Rose Parade returns

ON THE COVER: On the cover, selections from our holiday gift guide

TOP: LAUREN PRESSEY; BOTTOM: J O S H UA W H I T E , J W P I C T U R E S / © AC A D E M Y M U S E U M FO U N DAT I O N

CONTENTS

CHRIS REISBECK

Ranked top 1.5% of agents nationwide

by Wall Street Journal 225 South Lake Avenue, Pasadena, CA 91101

818.298.6413 | chris.reisbeck@theagencyre.com DRE# 01475481

E DITOR ’ S NOTE

A NOTE ON GIVING Just a few thoughts as you start to plan for the holidays.

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once read that the best gifts are 50% you, 50% the other person. For instance, my boyfriend couldn’t care less about fashion and knows absolutely nothing about handbags. If he gave me a handbag, it wouldn’t necessarily be meaningful to me. Don’t get me wrong—I love it when someone takes the time to buy me a gift, but when there’s little thought or significance behind it, there’s not much difference between a gift and a gift card (more on those in a sec). In fact, my boyfriend doesn’t much like shopping at all, but on a trip to Mexico earlier this year, he sucked it up and accompanied me into a small town to hunt for ceramics

◗ The backstory is personal, but my boyfriend perfectly executed the 50/50 rule when he got me this Gucci bucket hat for holiday 2019.

and textiles in 90-plus-degree heat. If he hunted down any of the shops where I showed some purchasing restraint and ordered me a handmade bowl or bedspread, it would mean the world. Get it? 50% me, 50% him.

Of course, you don’t always have an intimate relationship with the person you’re shopping for. In those cases, I’ve found it’s often lovely to give an expensive version of something simple. A beautiful container of $65 hand soap is nothing short of decadent. A pair of $220 sweatpants from Aviator Nation? Don’t even get me started on the joys. Artisanal dog treats for $25 from Erewhon are a treat indeed—as is the $28 coconut yogurt they sell … and just about everything else there, actually. Which brings me to gift cards.

A gift card to a chain or department store often comes off as impersonal. But apply the 50/50 rule, and it becomes a thoughtful gesture. Have you bonded with the recipient over favorite nail salons? A gift card for a pedicure might be thoughtful after all. Sure, we could all happily use a gift card to Whole Foods or Trader Joe’s, but something about $50 to spend at Erewhon or the Good Luck Wine Shop just feels more special.

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at the end of the year. A great $5 gift for all ages? Try an envelope full of scratchers. Thoughtful touch: Include a quarter to reveal the prizes.

Finally, you’ll inevitably need something at the last minute. If you can, head to your favorite local wine shop and stock up on a case (or two) of your favorite wine, along with wine totes and pre-attached gift cards, or go online and order your favorite scented candles in bulk. No one will be disappointed with Aesop’s new line of $110 candles, but local makers Mar Mar (I’m partial to the Other Desert Cities scent) and Flamingo Estate (Tuscan Rosemary, please) also sell lovely ones for a more palatable $45.

If you’ve really waited until the last minute and have nothing physical to present, think about gifting someone an experience: Offer to send a cleaning service to your nephew’s apartment; have a mobile car-washing service make a house call to detail your parents’ cars; take your best friend to their favorite restaurant for dinner (just landing a reservation at someplace like Bestia is practically a gift in itself).

Expanding on the above, we have 10 pages of giftguide glory, organized into two sections. In the first half, we outline what to buy from some of our city’s best (and easiest) shopping streets. Of course, not everyone loves being out and about these days, so we have an online guide dedicated to a variety of needs, from the frequent traveler to the beauty guru, and still highlight SoCal brands as much as we can.

Yes, we’d all love world peace, an end to the pandemic, more time with our loved ones—but we hope the items on these pages spark some joy.

Happy Holidays,

SAMANTHA BROOKS

Editor in Chief

REAL ESTATE, REDESIGNED

The Sabatella group was formed through pride of place and passion for real estate. With grassroots strategy and cutting edge technology, we provide our clients with the one on one experience they need to make their move in life smooth and enjoyable. After all, we realize that your home is the single largest investment you will make and we are here to help.

Carmine Sabatella • Ryan Delair • Alex Lozano • John Moreno Nelson Blanton • Claudia Montoya • Taaseen Qureshi

thesabatellagroup@gmail.com thesabatellagroup.com DRE 01945152 Compass is a real estate broker licensed by the State of California and abides by Equal Housing Opportunity laws. License Number 01991628. All material presented herein is intended for informational purposes only and is compiled from sources deemed reliable but has not been verified. Changes in price, condition, sale or withdrawal may be made without notice. No statement is made as to accuracy of any description. All measurements and square footag es are approximate.

CONTRIBUTORS

We asked our contributors to share what’s on their holiday wish lists this year and the best gifts they’ve ever received.

Jennifer Ashton Ryan

Shaun Tolson

“GREAT GIVE AWAYS ” PG. 28

“SUPERCHARGED SYMPHONIES” PG. 86 First and foremost, I’m hoping that I can spend quality time with all of my friends—getting together with loved ones is more important to me than ever before. But if we’re talking about physical gifts, my top answer would be a dog, which would really be a gift from myself, since my wife and I plan to rescue one soon. Aside from that, I would love a gas-powered, seven-burner Viking rangetop.

PERFECT PRESENT: A new friend showed up to my birthday party this year with a toaster-sized box wrapped with a big bow.

I had no idea what she had put in this box, but found out the next day when I finally got around to opening up my gifts. She’d given me an electronic shoulder massager, the kind that I’d always thought was too cheesy to buy. But now that I have this device, I use it every day.

PERFECT PRESENT: For my 40th birthday, which occurred during the pandemic, my wife created a surprise 30-minute tribute video that included celebratory messages from friends, family, and a few celebrities via Cameo.

Ramona Saviss

Sari Anne Tuschman

“HOME TOUR: WHAT’S COOKIN’” PG. 61 A vacation! A massage! And diamonds! Is that too much to ask for? But also happiness, health, prosperity, and peace.

“The Best in the West: New in Aspen This Winter” PG. 32 A series of great ski days, time with family, and maybe a shearling-lined Chanel purse I have my eye on.

PERFECT PRESENT: An emerald-and-gold bracelet from my husband with three stones to commemorate an important moment in our lives.

PERFECT PRESENT: The best gift I ever received was more of an experience. For my 40th, my best friends and family all gathered in Aspen for an absolutely perfect weekend I’ll never forget.

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RAMONA SAVISS: GETTY IMAGES FOR LOS ANGELES CONFIDENTIAL

I’d love to have an organizer to help me clear my clutter, a ski trip to Park City, and a new dress for New Year’s Eve.

REAL ESTATE ALL-STARS 2021

QUALITY & EXCELLENCE

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CONTRIBUTORS

Linda Brooks, Ning Chao, Carole Dixon, Jennifer Ashton Ryan, Ramona Saviss, Shaun Tolson, Sari Tuschman HOUR MEDIA CEO

Stefan Wanczyk

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John Balardo

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LINGER LONGER AT THE LANGHAM Enjoy special rates when you book a stay of 2 nights or more. The longer you stay, the more you earn!* Enjoy a festive getaway amidst 23 acres of gardens and enjoy everything The Langham Huntington, Pasadena has to offer, including exclusive holiday dining, swimming, tennis, bike rentals, and massage and skincare treatments at the award-winning Chuan Spa.

We are proud to be Sharecare Health Security VERIFIED® with Forbes Travel Guide for our health and safety precautions, and dedication to the well-being of our guests and colleagues. Visit our website for the latest information on our protocols to ensure safety and comfort.

For Room Reservations, dial (626) 568 3900.

1401 South Oak Knoll Avenue, Pasadena, CA 91106 langhamhotels.com/pasadena

*Valid through June 30, 2022.

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N E WS

N OTE S Los Angeles Ballet: The Nutcracker 2019

IT’S SHOWTIME

R E E D H U TC H I N S O N / LO S A N G E L E S B A L L E T

The Nutcracker returns with performances across the city.

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ack from last year’s virtual pivot, the Los Angeles Ballet returns to its around-the-city circuit of The Nutcracker. A prerecorded Tchaikovsky score accompanies dancers at Glendale’s Alex Theatre, Redondo Beach Performing Arts Center, and UCLA’s Royce Hall starting December 4. Or catch a performance with live music from the Los Angeles Ballet Orchestra during four performances at the Dolby Theatre, December 23–26. losangelesballet.org —J E N N I F E R A S H TO N RYA N

Additional Nutcracker performances around the city: Long Beach Ballet at the Terrace Theater December 17–19 Full orchestra, special effects, family oriented. longbeachnut -cracker.com

Westside Ballet at the Broad Stage November 27–28, December 4–5 Accompanied by the Santa Monica College Symphony Orchestra. westsideballet.com

Red Chair Children’s Production Company at the Alex Theatre December 3 A shorter, familyfriendly performance put on by a cast of children ages 7 to 18. redchairproductions.org

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NEWS + NOTES

BEST FRIEND CLUB > Not your typical veterinary clinic, Modern Animal is designed to appeal to both pets and people —think La Colombe cold brew in the fridge and an inviting waiting room you won’t mind actually waiting in. The new Pasadena clinic, located in Playhouse Village, provides pet care for the 21st century with a unique membership model ($100/pet per year and no exam fees, ever) and mobile app that offers 24/7 telemedicine, which means you can get top-notch care for your pet without leaving your couch—whether you’re booking an inperson visit, requesting a prescription refill, or connecting with a licensed technician.

Modern Animal’s in-person services range from general primary and preventive veterinary care to specialized fields including surgery, diagnostics, and dentistry. No matter what concerns you have about Fido or your feline—behavioral, physical, or emotional— owners can rest easy knowing their precious pet will be in good hands. modernanimal.com —SARA SMOLA

> Colorado Boulevard’s upscale recreational cannabis dispensary Essence recently celebrated its six-month “canna-versary” with a ribbon-cutting ceremony and a philanthropic pledge of $800,000 to support local community organizations and betterment programs, including the Pasadena Chamber of Commerce Education Foundation, Journey House, Homes 4 Families, and Legal Aid Foundation of Los Angeles.

For the canna-curious, Essence offers a wide range of carefully curated premium products, including more than 50 strains of flower and pre-rolls, vapes, edibles, concentrates, and topicals. Whether you’re new to the lifestyle or a cannabis connoisseur, the Essence team is on hand to ensure customers have access to quality products that meets their needs, from improving sleep to relieving anxiety or muscle pain. essencedispensary.com — S . S .

HOT IDEA > After a frustratingly frigid and snowy camping experience made lighting a fire nearly impossible, Mike Beyrodt set out to design a fast and easy-to-use fire starter that could get a blaze going despite frozen or wet wood and without the use of matches or lighters. With Pull Start Fire you can be roasting chestnuts by the fire in seconds. Just pull the eco-friendly ignition pack’s string for a roaring flame. The starter burns for 30 minutes and is considered safe for camp fare like s’mores, marshmallows, and hotdogs. Waterproof and windproof, the starter is ideal for any camper, hiker, or even backyard entertainer. $20/3 pack; pullstartfire.com — S . S .

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ESSENCE: LYD & MO PHOTOGRAPHY; DOG: KARSTEN WINEGEART/UNSPLASH

DISPENSING PHILANTHROPY

SUITE LIFE > A luxury terminal serving commercial flights at LAX, The Private Suite eliminates the stress of traveling while redefining the pre- and post-flight experiences with its new shared social space, The Salon at PS. Designed for the discerning traveler who wants to skip the chaos and crowds, The Salon is a luxe 21+ lounge for solo travelers or small groups that offers access to coveted PS perks like expedited TSA screening, on-site customs and immigration processing, and direct-toaircraft transportation across the airfield before takeoff, as well as an array of amenities, including a seasonally rotating menu of California/Mediterranean–inspired made-to-order plates, elegant bar serving handcrafted cocktails, and spacious outdoor garden. A delayed flight has never been more welcome. $695/person; reserveps.com —S.S .

FOOD: KATHRYN BALLAY; KANGO: SUSAN GOINES

DRIVING FORCE > With school back in session, carpooling can be a lifesaver, and it’s never been easier thanks to Kango, an app-based ridesharing service for preschool to high school–age kids in Pasadena and the San Gabriel Valley. Whether your child needs a ride to school every day or to get to soccer practice after school on Mondays, Kango’s prescreened drivers will get your kids where they need to go.

Parents can keep tabs on their little ones in transit through the Kango app, which allows you to track the location of the driver, send them a message, or call them directly. With safety as the No. 1 priority, all drivers must pass the Kango Safety Check, which includes a background and DMV check, fingerprinting, and vehicle inspection, as well as an in-person training session. Kango also offers supportive services such as childcare, grocery delivery, and tutoring. Rides from $24; kangoapp.co —S.S.

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NEWS + NOTES

FOOD NEWS

and Blaze Pizza owner-chef is the latest comfort-carb spot in Highland Park.

For Armenian artisanal products and locally baked treats, be sure to visit ARTSAKH GARDENS FARMERS MARKET in Glendale before it wraps up at the end of 2021.

Sarah and Aaron Melendrez (formerly of Frogtown favorite Salazar), launched a farm-to-market deli in Whittier called UPTOWN PROVISIONS. Expect chef-driven sandwiches with prime rib and brisket, plus an Israeli couscous and roasted Moroccan carrot salad.

Thanks in part to restaurateur Bill Chait (Bestia), São Paulo’s Rodrigo Oliveira is latest Michelin-recognized chef to land in the DTLA Arts District with Brazilian-themed CABOCO in the old Church & State spot. Finally, a place for proper caipirinha cocktails with cachaça, crispy pork belly bites, tapioca fries, and traditional moqueca de caju veggie stew in a lively environment with black-and-white murals designed

by Alexis Readinger of Preen.

While you’re downtown, grab a slice or meatball sub in the Halo food court at New York import DANNY BOY’S FAMOUS ORIGINAL, conceived by Daniel Holzman of The Meatball Shop, who used to work at Le Bernardin with Eric Ripert.

In Hollywood, another East Coast import, THE GODFREY HOTEL, is the latest rooftop spot for cocktails with a view, but the downstairs restaurant ALK (About Last Knife) has a bounty of vegan options on the menu amid an art deco flair.

While it’s not entirely plant-based, GOOP KITCHEN is expanding its health-focused brand from Santa Monica to a new location in Studio City. Finally, no holiday is complete without cake— and pie. Newly opened SUSIECAKES on South Lake will offer seasonal specials for the holidays, including pecan, apple, and pumpkin pies in November, and a chocolate candy cane cake and Hanukkah-themed cakes for December.

Caboco Lagosta

QUICK BITES

It’s a celebratory time of year so cocktails, indulging, and home cooking—along with a few healthy options—are on everyone’s list. BY C A R O L E D I XO N

W

AVERLY BOOKSHOP CAFÉ AND COOKING SCHOOl on Fair Oaks

is a new spot for classes for kids, an eat-in café with a patio for breakfast and lunch, and bookstore for unique gifts. Owner and cooking school veteran Sandy Olivas and her 17-yearold daughter, Brooklyn, also have flower-arranging classes for the holiday dinner table and Wholesome Sunday Suppers led by holistic cooking instructor and author Carrie Bonfitto. Natural wine and craft beer can now be found at THE GRANT, a new cocktail bar in Glassell Park on Eagle Rock Blvd. This sophisticated spot is the brainchild of local 16 PA S A D E N A

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hospitality veterans Michael Lippman and Joshua Weinstein, who also co-own Echo Park’s Bar Bandini. FIVE 55 is an upscale sports bar at the new Courtyard

by Marriott Los Angeles in Monterey Park featuring handcrafted cocktails, truffle mac and cheese, chicken wings, and Wagyu beef hot dogs. U STREET PIZZA in Old Pasadena just launched a cocktail menu (along with beer and wine) for the first time in collaboration with Mary Bartlett of Future Gin. More coffee and carbs are on the way.

THE BOY & THE BEAR, a Columbian coffee shop in the South Bay, is opening an outpost on Green Street, and BAGEL +

DYLAN + JENI

SLICE BY OLIO

CONTACT CONTACT INFO: INFO: 626.222.3709 626.222.3709

Renee & Wyatt Sullivan Renee & Wyatt Sullivan OWNERS | DESIGNERS OWNERS | DESIGNERS

BELLACASALA.COM BELLACASALA.COM @BELLACASAHOMESTAGING @BELLACASAHOMESTAGING

FA M I LY

A NORMAL CHRISTMAS

The holiday season comes loaded with expectations and can be a lot of extra work. Because of the pandemic, some traditions were broken, though some stayed the same. If 2021 is the year when we’re all trying to pretend life is kind of normal, what does that mean for the holidays and the way they’ve always been?

I ask my 5-year-old about the best part of Christmas.

“The presents,” he answers easily. I can relate.

Christmas has been my favorite holiday since feet-in pajamas.

Those mornings as a kid felt magical, sneaking out of my room predawn to see the presents. From the landing above our sunken living room, I would pause with my sister to take it all in—a glistening mound of foil-wrapped packages, reflecting the glow of colored lights from the tree. All year we’d been told “no, but you can put it on your Christmas list.” This was our payoff. Without fail, the gift pile always, impossibly, seemed bigger than the year before. “It’s Christmas, it’s Christmas!” I’d yell, running up the stairs to wake my parents. Year to year, as surely as the contents of those packages would change, our family script remained the same. “What time is it?” my dad would cry as I burst into the bedroom. “It’s too early.

Go back to bed.”

“No. It’s really here, dad! All the presents! I saw them! Get up!”

My parents took their time as I bounded back down the stairs to 18 PA S A D E N A

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inspect the haul. We couldn’t touch anything until everyone was seated around the tree in the living room: mom, dad, sister, mom-mom, and pop-pop. Every family does holiday gifting differently, and our traditions were tons of gifts and methodical opening. One present would be pulled from the mass, the tag read aloud, and the gift handed to its recipient while we all watched and then discussed the contents. We sat together for hours, talking, engaging, laughing— an all-together marathon that was my best day of the entire year. In her maid of honor speech when I got married, my sister said she hoped my wedding day felt to me like Christmas.

Now it’s 2021, and for nearly nine Christmases I’ve been a mom.

Halloween ends on a sugar high, before the year crashes into the season of my annual part-time job. The extra to-dos ring as loud between my ears as they are spoken by my family.

It’s become routine, and it’s always a lot. First, I schedule the Christmas card photo and coordinate five outfits. Next, I send Christmas lists to extended family, one for each of the three kids, myself, and my husband, in time for Black Friday sales. I make purchases starting on Black Friday according to our carefully allocated budget, and the living room soon fills with shipped boxes. In fits and spurts I unpackage, wrap, and mail items out of state or hide them in the house, all the while updating my gifting Google Doc. Somehow I manage to mail the Christmas cards before Christmas, and it’s always a late night.

COURTESY OF WRITER AND HER SUPER COOL FAMILY

BY J E N N I F E R A S H TO N RYA N

● ● ● For the writer, the holiday season comes loaded with family traditions from reading The Night Before Christmas to wearing matching Christmas pajamas.

I like to plan a holiday party for friends, and make sure the house is ready with the tree up, lights on, shipped packages shoved to the garage for an evening. I meal plan and grocery shop for each holiday meal. I see The Nutcracker and skip the visit to Santa, though I wish he’d send me an elf to cull the bins of saved schoolwork and crafts, go through dresser drawers, and empty the toy boxes. ’Tis the season to make room.

I wonder if I’m doing it right. I default to the December 25th wrappedgift explosion because that’s in my history. But I’ve heard that poem going around, “Something they want, something they need, somewhere to go, and something to read.” I know families

who do one big gift. Others focus on service or do a secret Santa. My house is smaller than the one I grew up in, so is all this hype a little crazy? Why do we need so much stuff? I don’t have the answer, but I am taking my temperature this year. I keep coming back to how Christmas felt. I could tell my parents enjoyed the day with us. My dad picked out thoughtful gifts we didn’t ask for, my grandma raided the discount clothing racks, and my mom had paid attention when we’d screamed on Saturday morning for her to catch the Baby Alive TV commercial. That mound was a vehicle for our family to care for each other, share resources, and deliver pure delight. My mom always made a morning sticky bun and lit the

candles on the German carousel that sat in the center of the table.

And now it’s my turn. Upon reflection, if I don’t want to repeat my laborious Christmas routine, I don’t have to. If for the second year of living through COVID-19 I’m burnt out, need to adopt the four-gift poem method, and email the Christmas letter, I totally can.

When I asked my 8-year-old about the best part of Christmas, she said it’s the stuff that we do the same every year. I hear a lot of leeway in my kids’ answers.

Some presents, and some things that stay the same. I think we can do that together. The thing I’m going to protect is the magic the day is for me, hoping to pass that genuine goodness and light on to them.

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FA M I LY

SEASONAL FRENZY The parents’ guide to a merry, mentally healthy holiday season: Have fun, give more than you receive, and say yes to time savers. BY J E N N I F E R A S H TO N RYA N

STOP AND SET THE ROSES > It’s already a major perk of spending your childhood in Pasadena to see the Tournament of Roses Parade in person.

Even better are local opportunities to help assemble the floats.

Sign up online to volunteer with commercial float builder Artistic Entertainment Services, which allows children to help (with their parents) starting at age 5 at its Rosemont Pavilion site in Pasadena. You can volunteer from October through November to add flowers, seeds, and other materials. Students age 8 and older (13+ without a parent) can earn service hours and sign up in advance for shifts. tournamentofroses.com

ADDRESS IT AND FORGET IT > If you’re ready to throw in the towel on time-consuming Christmas cards, don’t. Located among the Shops on Lake Avenue, Salutations Home prints custom orders in five to 10 days with prices ranging from $2.25 to $10 per card. Add addressing at $2 per envelope, and pay a little more for photo adhering, stuffing, stamping, and/or mailing. Specializing in fine stationery, the shop offers digital printing as well as letterpress, foil, thermography, and engraving. salutationshome.com

> By all means, book a ski vacation. Take a week or a long weekend, drive to Mammoth or Tahoe, or fly to Park City or Aspen and experience a proper family ski vacation. In the meantime, if you’re still getting your kids up to speed on skis, pencil in a few day trips to Mountain High Resort in the San Gabriel Mountains. The elevation is just 8,200 feet, but the resort makes enough snow to stay open throughout the winter season, and there’s plenty of slope for beginners. You can make the drive one way in under 90 minutes, and a day package with lessons and rentals for kids is priced from $239, starting at age 7 (no more than five students per instructor).

For younger children, parents can arrange private lessons. mthigh.com

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MOUNTAIN HIGH

OVER TO THE MOUNTAINS

n i l l a t i d n Fi ! h c a e B o m Pi s

Check out our Winter Specials.

Toast to the distinct character of this lively seaside community, located only a short distance from some of California’s finest wineries. Book your stay today and make Pismo Beach your Wine and Waves destination.

ExperiencePismoBeach.com

r

mé Run ch h ily

DIALOGUE

DEMETRIA L. GRAVES What prompted you to open your own law firm in 2005, at just 25 years old? > When I graduated from law school, there were limited legal positions available, and, at the time, the offer I accepted was with a family law firm. I loved the work but didn’t love the firm, so I ended up opening my own firm six months out of law school without really knowing what it entailed to be successful. I had a lot of on-thejob training, but here I am 16 years later, thankful that it all eventually worked out.

s r

B

orn and raised in Pasadena, The Graves Law Firm founder (losangeles-divorcelaw.com) recently added author to her résumé with her new book, When Women Run the Firm: How to Successfully Launch and Manage Your Law Practice With Confidence.

Here, the certified family law specialist and host of weekly podcast Legally Uncensored shares her thoughts on being a firm owner in a male-dominated and racially unbalanced field.

BY SA R A S M O L A

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Did you face any challenges when starting out as a young attorney? > In the beginning, I didn’t feel accepted. Family law is already cutthroat because of the nature of the business so it was challenging.

I was young, Black, and a woman, so I knew I had to work that much harder. I was often mistaken for the clerk or a paralegal; it was rarely assumed that I was the lawyer.

What inspired you to write When Women Run the Firm during the pandemic? > I felt like “if not now, when?” It was truly a time to focus on something other than the constant stress and uncertainty of the pandemic. I feel one of my life’s callings is to be an inspiration and have women— Black, white, and otherwise—look at me and say “Wow, if she can do it, so can I! No business background, no law-firm owners in her family, and a law practice straight out of law school. What can I do with my own life?” I hope the book inspires and leads at least a million women to feel encouraged to open a law firm. Most men already feel

empowered and confident to do such a task but I feel women still need the extra push.

Are you seeing a change in the number of women and minorities practicing law in today’s climate? > If you look at the percentages, especially Black women or Black people in general, I think there’s still only 5% in the legal profession so there’s not a lot of us as it is. I still feel like law is heavily dominated by men and while I think this is shifting, we have a long way to go.

I hope that my story will encourage many women, especially minority women, to go for it.

“I hope the book inspires and leads at least a million women to feel encouraged to open a law firm.”

Do you have any advice for women starting out as lawyers? > Believe that you can succeed in a male-dominated field. It will not be easy, and there may be times you want to quit, but always remember you can and you will despite discouragement and possible naysayers.

If I can, anyone can!

THE ANNIE CLOUGHERTY TEAM Ranked in the Top 100 of all of California Teams in 2021 Top 1 1/2 % in the nation for 2019, 2020 and 2021 by sales volume by Real Trends as reported by the Wall Street Journal

LET US GUIDE YOU TO YOUR NEXT BEACH PROPERTY

949.375.3037 | annie.clougherty@compass.com | www.annieclougherty.com Compass is a real estate broker licensed by the State of California and abides by Equal Housing Opportunity laws. License Number 01991628. All material presented herein is without notice. No statement is made as to accuracy of any description. All measurements and square footages are approximate. This is not intended to solicit property already listed. DRE 01716801

ART & DESIGN

IT’S SOMETHING TO SEE

I

n a design marriage of space age and Streamline Moderne, the newly constructed David Geffen Theater has docked with the 1939 former May Company department store at the corner of Fairfax and Wilshire. Together, the pair of buildings is the Academy Museum of Motion Pictures—four stories of exhibition space coupled with the 1,000-seat theater, where you’d surely lose Dorothy’s ruby red slippers. Everything’s red inside the theater and The Wizard of Oz was screened twice on opening day in September.

Dorothy’s slippers are actually next door in the museum’s permanent exhibition, housed in a clear display case alongside the Wicked Witch’s hat and the Cowardly Lion’s mane. But don’t picture a gallery where you can hear a pin drop. This is a museum for the movies, and it can get a little dramatic.

“Movies create emotion,” says Pritzker Prize–winning architect Renzo Piano, who designed the museum.

“Tell me about another art that can move people so easily to tears.” Renzo Piano Building Workshop brought shadow and the light, taking the former department store down to its concreteand-steel core. Walking into the permanent Stories of Cinema exhibition on the first floor is like entering a darkened theater.

Instead of one screen there are a half-dozen TV-size ones suspended in midair and playing simultaneously among dark curtains. You walk around them like artworks, hearing dialogue and seeing characters you may know. Most clips reach way back: black-and-white scenes, men in dark suits, Godzilla, Bugs Bunny.

In the next scene, there’s one gigantic horizontal screen split three ways and showing more recent clips from Star Wars, Driving Miss Daisy, Charlie’s Angels, and Ghost. Each lasts seconds, playing off one another.

Citizen Kane and Bruce Lee are both featured as Significant Movies and Moviemakers. Then the exhibition spends room after room detailing the Components of Moviemaking. The last category is where you will finally meet the real R2-D2 and C-3PO, albeit as unanimated in their display cases as the ruby slippers.

There’s a second movie theater in the lower level beneath the exhibitions (you can buy tickets to regular screenings through the museum website), and a tearoom for events on the fifth floor. A light-filled, second-story bridge crosses over to the David Geffen Theater, with a showpiece rooftop event space capped by a rounded, retractable glass roof.

Most appropriate for the academy’s voyage through the 21st century is a placard in the Sidney Poitier Grand Lobby that reads “There is … a long history of excluding diverse voices from the development of this art form. This has enabled and perpetuated damaging stereotypes [that] were wrong in the past and are wrong now …. [J]oin us as we work to build empathy, accountability, and a more equitable future through the lens of cinema.” academymuseum.org

Inventing Worlds and Characters: Encounters gallery, Stories of Cinema 3

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E X T E R I O R : I WA N B A A N © I WA N B A A N ST U D I O S / CO U R T E SY AC A D E M Y M U S E U M FO U N DAT I O N ; E X H I B I T A N D R U BY S L I P P E R S : J O S H UA W H I T E , J W P I C T U R E S / © AC A D E M Y M U S E U M FO U N DAT I O N

Los Angeles would like to thank the academy for its big new museum about the movies. BY J E N N I F E R A S H TO N RYA N

DECK THE HOMES An innovative SoCal-based outdoorlighting company sets the holiday mood with mesmerizing light decorations.

BY S H E E A N H A N L A N

J

ason Zdenek founded outdoor-lighting company Mobile Illumination in 2001 with the idea of using lights to dress up homes for the Christmas season. Based in Northridge, the brand has built an international reputation for creating festive displays for residential and commercial properties— including South Lake Avenue, The Grove, The Americana at Brand, Universal Studios, and L.A. Zoo Lights.

“We had a request from a prince in Abu Dhabi to fly our team out to decorate a palace,” says Michael Deutsch, the company’s vice president. But Mobile Illumination doesn’t just transform palaces and stadiums into winter wonderlands—it can do the same for your residence.

For one Pasadena-based client’s two-story home, the team infused holiday cheer into the space with a variety of décor, with amazing results. Red and green Christmas lights started along the lawn’s stone walls, glided up the walkway, caressed tree trunks, danced in the shrubs, and finally reached the house, where they dangled from the rooftop and windows like warm icicles. Six-foot-tall nutcracker soldiers stood on guard, while glittering deer grazed on the grass.

Beyond traditional garlands and wreaths, the company offers a winter frost palette with more neutral ornaments that can

add a mirthful touch to any home. Putting even small spaces to good use, the team hangs overhead mini lights above pools and gazebos and wraps bistro string lights around trees of all sizes. As you’d expect, Mobile Illumination considers both the property’s dimensions and the clients’ vision to come up with a design that is both functional and eye-catching.

Regardless of which design clients choose, Deutsch recommends that those looking to decorate their homes for the holidays plan early to get the most value and use from their decorations. “Most people turn their lights on within the first week or two after Halloween,” he says. “And most people turn their lights off somewhere within the first week and a half of January.”

Planning ahead might also mean that those opting to install lights by themselves can avoid rookie mistakes, from running out of lighting to cover large areas to struggling with placement. And, these days, good lighting better not only look good but also be sustainable. Unlike the popular string lights sold in department stores, the LED lights used by Mobile Illumination are color-changing, energy-efficient, and made with recyclable aluminum. When bulbs burn out, they can easily be replaced.

Projects start from $2,000 and vary based on a project’s scope and a home’s unique features. mobileillumination.com

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ART & DESIGN

The Barn at Hilt Estate

Two of California’s most acclaimed designers collaborate on the Central Coast’s most beautiful new tasting facility. BY S H E E A N H A N L A N

W

hen a winery bears renowned architect Howard J. Backen’s name it’s bound to have a subtle elegance that lets the landscape do all the talking. Designed by Backen and Silvia Nobili of Backen and Gillam Architects, The Hilt’s new tasting room, The Barn at the Hilt Estate, debuted in July on its 3,600-acre Sta. Rita Hills estate.

Billionaire Stan Kroenke acquired the historic Rancho Salsipuedes in 2014 and charged The Hilt winemaker Matt Dees

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with farming the three vineyards on the property. The culmination of six years of planning and construction, the new hospitality space was built with reclaimed wood from the site’s original 1914 barn.

The Barn is a classic farmhouse that feels much older than it is. Its design reflects the land’s understated heritage and the property’s agriculture, which is influenced by the coastal winds and ancient marine soils of Santa Barbara County.

Once inside, the first thing to note

about the tasting room is its dramatic cathedral ceiling. Exposed wooden trusses flanked by conical-shaped pendant lights extend along the walls, creating a sense of warmth and vastness.

Celebrity interior designer Amber Lewis of Los Angeles’ Amber Interiors worked rustic charm into the communal living room by using a brown color palette punctuated by occasional bursts of color—a red stool, a forest green sofa, dried burnt-orange flowers—echoing the serenity of the vineyards. Beyond the vintage leather armchairs of the living room, the inviting dining area is equal parts cohesive and mismatched.

In addition to the main gathering area, The Barn offers a professional kitchen, outdoor spaces, and two smaller themed tasting rooms inspired by The Hilt and its sister brand, Jonata, which is located on a nearby estate in Ballard Canyon. Artistic highlights include works by Scottish artist Jack McConville and Los Angeles–based Gwen O’Neil.

Winemaker Dees refers to The Hilt’s wine as “refrigerated sunshine” due to the complex, lively flavors produced by the climate of the Central Coast. While The Hilt grows pinot noir and chardonnay, its bespoke tasting experiences also include Jonata’s range of Cabernet Francs, Cabernet Sauvignons, and Syrahs. Guests can also pour a glass of The Hilt’s experimental wines, such as Pét-Nat and Botrytis Chardonnay. Tastings from $50 per person, by appointment only; thehiltestate.com.

C A RY W I LTO N

HILT TO IMPRESS

“Selling your parents’ home of 42 years can be complicated but Laurie and David made the process as easy as possible from beginning to end, and handled the all of the details with grace and professionalism. I’d hire them again tomorrow!”

-Bill B.

TO DO

F O R T H E DAY

GREAT GIVEAWAYS ’Tis the season of generosity. Here are some ways to give your time. BY J E N N I F E R A S H TO N RYA N

at the largest LGBT center in the world, or donate your special skills, such as photography, legal services, or teaching. > Located in West Hollywood, the 52-year-old LOS ANGELES LGBT CENTER focuses on serving the LGBT community with a paid staff of almost 800 and an army of volunteers, who begin their work by attending a regularly scheduled orientation. Core components of the center’s work include health, social services/housing, culture and education, and leadership and advocacy. volunteer.lalgbtcenter.org

Benefiting: Angelenos Service: Clean up a section of the Los

Angeles River. > Activist and poet Lewis MacAdams founded FOLAR, Friends of the Los Angeles River, in 1986 with the mission of turning the city’s “concrete scar” into a haven for open space, recreation, and habitat restoration. folar.org

Benefiting: At-risk youth and youth in foster care Service: Bake and distribute birthday CASA of Los Angeles

Service: Assemble and distribute 70-item

survival kits to the unhoused.

As the simplicity of its name suggests, > THE GIVING SPIRIT has been providing resources to those in need since 1999.

The nonprofit maintains a consistent, achievable mission: to raise money to buy and distribute items that people living on the streets need. Volunteers ensure that 95% of every donation directly supports homeless outreach.

Register to volunteer online. thegivingspirit.org

Benefiting: Animals

placing animals in safe homes for 117 years. Its live release rate for dogs was 92% during the pandemic and it can find volunteer opportunities for anyone over age 6, groups, and one-time visitors. pasadenahumane.org

Service: Get involved with education-fo-

Benefiting: Youth in foster care Service: Become a court-appointed spe-

cial advocate for foster children. > Working with CASA OF LOS ANGELES is typically a long-term commitment, as volunteers are brought in so that children and teens can form bonds with a safe adult. Advocates provide crucial stability and resources for youths as they navigate the foster system. casala.org

Service: Work as a docent or help reunite

lost pets with their guardians. > PASADENA HUMANE SOCIETY has been 28 PA S A D E N A

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Benefiting: Pasadena neighbors

Benefiting: LGBT community Service: Help put on community events

cused and project-based gardening. > At the corner of S. Pasadena Ave and Arlington Drive, find the 3-acre ARLINGTON GARDENS, featuring art installations and seven different plant communities, from desert to citrus groves. Benches and patio furniture are set throughout the varied environments to enjoy solo or in small groups. The space is open to the public. You can sign up online to attend an orientation on regenerative gardening, then start volunteering. arlingtongardenpasadena.com

COURTESY: CASA

Benefiting: People experiencing homelessness

cakes. > Since 2016 the nonprofit FOR GOODNESS CAKES has been matching baking volunteers with children who wouldn’t otherwise have a birthday cake. The organization has locations across the country, with its flagship in Los Angeles. forgoodnesscakes.org

We’re Excited to Bring the Latest, Innovative

VISION RESEARCH TO PASADENA 150 NORTH ORANGE GROVE BOULEVARD

D O H E N Y. O R G D O H E N Y E Y E C E N T E R U C L A LO C AT I O N S Arcadia 622 W. Duarte Road, Suite 101 Arcadia, CA 91007 (626) 254-9010 DEI_Pasadena_Mag_Full_Page_Ad_Oct_2021_Rev8.indd 1

Orange County 18111 Brookhurst Street, Suite 6400 Fountain Valley, CA 92708 (714) 963-1444

Pasadena 625 S. Fair Oaks Avenue, Suite 280 Pasadena, CA 91105 (626) 817-4747 9/30/21 3:37 PM

TO DO

WEEKEND

HOLIDAY DURING THE HOLIDAYS

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f you don’t care about traditional holiday meals but want a quality seafood experience with an ocean view, head to NOBU MALIBU and book a stay at NOBU RYOKAN—a boutique garden haven of 16 luxury ocean-view rooms with deep teak soaking tubs and indoor-outdoor fireplaces. You can also have omakase sushi and sashimi delivered to your room from a special menu and a Japanese breakfast bento in the morning.

North The French-themed tasting menu at BELL’S in Los Alamos (which just received a Michelin star) is an obvious choice for a special-occasion meal, with Steak au Poivre and a great Pinot, but the same crew just opened BAR LE CÔTE in Los Olivos in the historic Sides Hardward & Shoes building. The stylish seafood tavern was inspired by seafood capitals of Europe and Executive Chef Brad Mathews’ menu features Santa Barbara Sea Urchin, Dry-Aged Kampachi Crudo, Beef Tartare with fried Pacific Gold oysters, and vegetarian paella with sweet corn, summer squash, and shishito. For unforgettable sweets, it’s Spanish Citrus Olive Oil Cake or a Dark Chocolate Pot de Crème with chili-spiced chocolate soil. You 30 PA S A D E N A

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might want to plan this sojourn for after the New Year when THE INN AT MATTEI’S TAVERN (an Auberge luxury resort) will be open so you can make a night of it and go wine tasting the next day.

Nestled in downtown San Luis Obispo, the edible garden at HOTEL CERRO is a highlight of the hotel and its dinners with local wines at BRASSERIE SLO. New Executive Chef Derek Brooks (Resort at Pelican Hill) uses the organic produce for the property’s restaurant (and some of the rooftop cocktails and hotel spa treatments) and guests can walk through while tasting vegetables and fruits. The menu features a Port Poached Pear with Point Reyes blue cheese, Bouillabaisse, and Black Truffle Honey-Glazed Salmon. While the hotel is currently not serving breakfast, newly opened bakery SLO DELICIOUS next door has an array of treats, from Chocolate Molten muffins to croissant sandwiches and coffee cakes. The property is centrally located and only a block or two from GRANADA HOTEL & BISTRO (same owner as Skyview Los Alamos and Hotel Ynez), which features a brick patio for brunch with Fried Chicken and Waffles with a Bacon Bloody cocktail.

JEUNE ET JOLIE: DEVIN CASTANEDA; BAR LE CÔTE BONWING LEE; CHARLIE’S AND THE ROOFTOP BAR: JASON DEWEY

For drivable dining destinations with amazing holiday feasts, we rounded up some new hot spots within a few hours of Pasadena, and old favorites worth a revisit. BY C A R O L E D I XO N

Clockwise from opposite top: Alila Marea Beach Resort, Bar Le Côte, Bar Cecil, drinks at The Rooftop at the Mission Pacific Hotel, Charlie’s, a guest room at Alila Marea Beach Resort, Jeune et Jolie in Carlsbad.

East For an old-school steak and martini splurge, head to BAR CECIL in Palm Springs—a jewel-box setting that pays homage to bon vivant Cecil Beaton. Open New Year’s Eve and the following day, the kitchen is helmed by Executive Chef Gabe Woo, formerly of Holiday House and Sparrows Lodge and a 2019 James Beard House guest chef. Standout menu choices for a celebratory meal include the Fifty Dollar Martini served with a caviar-topped deviled egg, Regiis Ova Ossetra Caviar by Thomas Keller, Colossal Shrimp Cocktail, and Wagyu Tomahawk Steak. Keep the vintage vibe going and stay at one of the refurbished boutique properties nearby, such as CASA CODY or the brand-new FLEUR NOIRE HOTEL.

South For a Thanksgiving feast with the whole family, Waldorf Astoria Monarch Beach has three options: AVEO TABLE & BAR with an ocean view and traditional dishes; BOURBON STEAK ORANGE COUNTY from Michael Mina with a four-course, prix fixe dinner with a contemporary twist on modern cuts, fresh seafood, and vegan and vegetarian options; or MONARCH BAY BEACH CLUB, where resorts guests and members can dine beside the sand.

You can also pick up custom-order holiday pies and other sweet treats from PART & PARCEL MARKET. Northern San Diego is having a culinary moment and your first stop should be Carlsbad for award-winning chef Eric Bost

(last seen at Auburn and Republique in Hollywood), who is now serving a modern-French, four-course tasting menu from seafood platters to beet tarts, Liberty Farms canard and Snake River Farms Wagyu at 2021 Michelin-starred JEUNE ET JOLIE alongside Beverage Director Jeremy Simpson, another L.A. transplant. The blush-hued, deco-designed space by Bells + Whistles has a newly added large patio. Just a few doors down, the same team is also behind the more casual, live-fire cooking concept, CAMPFIRE, which features a nod to camping with whole-roasted seabass plus s’mores for dessert.

You’ll want to stay in Oceanside right on the beach at sister properties THE SEABIRD (with a Cape Code feel) or surf-friendly MISSION PACIFIC (just steps from the pier). This spot also has the standalone flagship VALLE by chef Roberto Alcocer from Malva in Baja and Pujol in Mexico City, who also has a south-of-the-border wine selection, including his own label. Also a must visit on the grounds of the hotel, CHARLIE’S dessert bar is an entire house of sweets located in the historic Victorian Graves property, where Top Gun was filmed.

For a romantic dining escape, continue South to ALILA MAREA BEACH RESORT in Encinitas for lunch or dinner at VAGA by acclaimed local chef Claudette Zepeda—open for holiday meals. The menu might include Mexican-Asian signatures such as Crispy Roots with sunchokes, queso fresco, egg, and bonito or brisket buns.

The beauty of the hotel, perched on a secluded coastal bluff with plenty of firepits, unobstructed ocean views, and long stretch of deserted beach, might just keep you there until the New Year.

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TO DO

THE TRIP

SOUTHERN SOJOURN The historic coastal town of Puerto Vallarta thrives as a culinary epicenter, while the resort destinations of Punta de Mita just north are a beach- and golf-lover’s haven. BY SA M A N T H A B R O O K S

Maxwell Puerto Vallarta

Conrad Spa

D

epart Los Angeles, and in just three hours, you’ve landed in Puerto Vallarta. Its location on the Bay of Banderas, in the center of Mexico’s west coast, within the state of Jalisco, puts it south of Cabo, granting it warmer climes compared to Baja’s sometimes chilly Decembers. Stay in town and explore the city’s old cobblestone roads, sandy beaches, and vibrant culinary scene—there’s so much more than the all-inclusives that dominated the landscape in prior decades.

Or head north and in just 45 minutes you’re in the ever-growing newer resort region of Riviera Nayarit, which includes the 1,500-acre gated golf community of Punta Mita, with its St. Regis, Four Seasons, 18 residential communities, two golf courses, and members-only facilities. When you need a break from the sand and sun, throw on your flip-flops and head to the vibrant town of Sayulita, which has developed in the last decade as a haven for both shopping and surf.

There’s no shortage of things to do and see. Here are a handful of the latest and greatest:

Conrad Punta De Mita

Four Seasons Resort Punta Mita Ever since opening in 1999, this 52-acre property with 240 keys has been winning over guests time and again, partly because of its warm and friendly staff who have awarded it one of Fortune’s 100 best companies to work for 22 years in a row. A vast tequila library, vibrant adults-only pool, vast array of kids’ programs (sea turtle release, lazy river, snorkeling, and more) have been around since the beginning. The property continues to evolve and expand with a new room category featuring two-bedroom bunk bed family casitas; the first phase of a five-year golf restoration, with improvements to all 19 Pacifico Golf Course greens, bunkers, and surrounds; and a property-wide renovation of all guest rooms, pools, and restaurants. From $1,200; fourseasons.com

El Surf Club You don’t actually have to surf to dine here, but the toes-in-sand setting just in front of the waves does make it conducive, and it’s

MAXWELL PUERTO VALLARTA: PACO JUAREZ; CONRAD PUNTA MITA: VICTOR ELIAS

Susurros del Corazón, Auberge Resorts Collection

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Four Seasons Resort Punta Mita

immediately apparent that the surfboards standing up in the sand are perhaps for more than just décor.

Coastal cuisine highlighting locally caught seafood, gourmet tacos, in-house DJs, and expert mixologists are part of the scene here since opening in October 2020. Open exclusively to Punta Mita resort guests, homeowners, and villa renters. puntamita.com

Conrad Punta de Mita Opened in September 2020, this sprawling 324room property set on a two-mile-long stretch of beach combines contemporary architecture, tiered pools that meander through the lush grounds (you’ll never have to fight for a chair—whether you prefer to make your claim at an adult-pool cabana or close to the shore at the family pool), a 10,000-square-foot spa, four restaurants, and three bars. Rooms start at 650 square feet and feature modern interiors from SB Architects, complete with warm woods, crisp white linens, and blue accents inspired by the sea. It’s difficult to create a property that’s as equipped to handle everything from large weddings to intimate getaways, family vacations, and business travel, without losing a connection to its location, but they’ve definitely done it. And, with resort prices all over are going through the roof, there’s something to appreciate about the value here. From $493; conradpuntademita.com

Evoke the Spirit

Punta Mita Pacifico Golf Course

Susurros del Corazón, Auberge Resorts Collection Punta de Mita will be Auberge’s fourth destination in Mexico once it opens in late 2022. Fans of Los Cabos’ Chileno Bay will notice a similar layout and architectural style here, with contemporary bungalows housing clusters of boho-chic rooms that surround a central pool that leads to the ocean—however, the sea here is swimmable and pristine, with no other developments in sight. Plan ahead, as this might be your next destination for Winter 2022. aubergeresorts.com

FOUR SEASONS RESORT PUNTA MITA INTERIOR: EDGARDO CONTRERAS

Evoke the Spirit Pack a fold-up duffel and just get over the fact that you’re going to be checking a bag on your way home. Sayulita isn’t just a surfer’s paradise, it’s also a shopping haven, still mostly devoid of souvenir traps. Instead, it’s full of local craftspeople and boutiques that somehow manage not to overprice their wares. Don’t miss the shop that put the town on the map, Evoke the Spirit, now in a new location closer to the water. The beloved, one-ofa-kind, yarn-woven skulls are still in high demand, but proprietor Brittney Borjeson has recently expanded to offer clothing, shoes, and bags—all from local designers. evokethespirit.com

Maxwell Puerto Vallarta A 22-year-old Elliot Kimelman had just graduated from business school during the pandemic when he decided to take a break and chill at his parents’ condo in Puerto Vallarta, which they had been renting as an Airbnb. He soon realized that

Four Seasons Resort Punta Mita

every unit in the building was an Airbnb, and quickly thought to brand the building, work with the other owners to control rental prices so they weren’t competing with each other, and add hotel amenities like housekeeping, spa services, and private chefs (there’s even room service). The result is 28 stunning units with sweeping views, two swimming pools (one on the roof), and two restaurants—all just steps from the beach and Zona Romántica. From $299 per night; maxwellpv.com

Vallarta Nayarit Gastronomica Taking place over four days each year at the end of October (plan ahead for next year), this authentic Mexican culinary festival combines Michelin-starred chefs with celebrity food hosts and world-class mixology to showcase the best of local and European-inspired fare. vallartanayaritgastronomica.com

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TO DO

THE TRIP

Catch Steak

T H E B E ST I N T H E W E ST :

NEW IN ASPEN THIS WINTER New high-end retail, culinary experiences, and hotel renovations make Aspen a must-visit destination. BY SA R I A N N E T U S C H M A N Viewline Resort Snowmass

Latte or a Deconstructed Espresso Tonic paired You can basically make turns right out of your with Whipped Ricotta and Fig Toast or Notoriroom at the new Viewline Resort Snowmass, ous RBG bagel (blueberry and sage cream cheese, which underwent a multimillion-dollar transstrawberries, blackberries, cinnamon, and mint) formation to its exterior, guest rooms, and to make sure you’re fueled for a big day on the food and beverage spaces, turning the former hill. felixroastingco.com Westin into a four-star property. Conveniently located mid-mountain, the ski-in/ski-out destiWoody Creek Tavern nation debuts in December, featuring 12 large One of Aspen’s most iconic watering holes—best events spaces, an Ayurvedic-focused spa that known for being the late gonzo journalist Hunter The Wine Bar at the Little Nell caters to your après-ski needs, and the cozy, S. Thompson’s favorite spot—the Woody Creek tavern-esque Stark’s Alpine Grill, which serves Tavern is now under the new ownership of restauup American fare. The little ones will also be happy thanks to rateurs Samantha and Craig Cordts-Pearce, the duo responsible for a robust kids’ club. From $329; viewlineresortsnowmass.com many of Aspen’s favorite establishments (Steakhouse No. 316 and The Wild Fig among them). The duo, decades-long locals who were Felix Roasting Co. frequent patrons of the tavern before becoming its owners, set out The New York–based Felix Roasting Co. has made its way to to “fix it without messing it up,” according to Samantha; they were Aspen’s historic Hotel Jerome, an 1889 landmark. Serving up determined to keep the quirky design intact. Their main changes hand-crafted coffee and light bites with a window onto Main include fixing the aging infrastructure and adding a professional Street, Felix offers a calming visual reprieve for your caffeine fix kitchen and back bar; 150-year-old reclaimed floors; and new thanks to blush-colored accents, floral wallpaper, white oak chevtables, chairs, and banquettes. Beloved menu items like enchiladas, ron floors, enamel-topped tables, velvet chairs and banquettes, tacos, and burgers remain on the menu—only now they’re made and Murano glass chandeliers. Grab a Hickory Smoked S’mores from scratch with high-quality ingredients. woodycreektavern.com 34 PA S A D E N A

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Viewline Resort Snowmass

Felix Roasting Co.

Limelight

Balenciaga

FELIX ROSTING CO.: REAGAN PETREHN; VIEWLINE RESORT SNOWMASS: MOUNTAIN HOME PHOTO; THE WINE BAR AT LITTLE NELL: CHRIS COUNCIL AND EMILY CHAPLIN

Adding to the already impressive list of top luxury retail destinations—including Dior, Louis Vuitton, Prada, and Valentino— Balenciaga has now made its way to Aspen with a new outpost offering the house’s largely unisex winter 2021 collection, with more than 90% of the fabrics certified sustainable. The logoheavy, colorful array of accessories and chunky shoes loved by bloggers everywhere are now on offer to Aspenites and tourists alike. Think dad sneakers and grommets for days. balenciaga.com

Limelight One of Aspen’s most approachable properties, the Limelight—known for its relaxed vibe and kid-friendly après -ski scene fueled by local bands and the hotel’s pizza oven—has undergone a complete face-lift, led by New York City design firm Stonehill Taylor. The new look debuts this winter, with an update to all of the hotel’s public spaces, including the Limelight Lounge, lobby, bar, and 126 rooms and suites. limelighthotels.com

Catch Steak The popular hospitality group known for restaurants in New York and L.A. has turned its focus to the mountains with the new, bi-level Catch Steak, set to serve up

The Wine Bar At The Little Nell

a side of super-hot scene with its red meat–focused menu. The 10,000-square-foot space, complete with a wraparound rooftop terrace and private cellar event space, is located in downtown Aspen and offers diners (and drinkers) indoor and outdoor options for enjoying a modern take on a classic steakhouse. catchrestaurants.com

Naked Cashmere This L.A.-based, luxury knitwear brand is planning on helping Aspenites and tourists stay cozy this winter with its first standalone boutique, showcasing the brand’s range of cashmere sweaters and home goods crafted from the most high-quality and environmentally conscious cashmere in the world. The Aspen outpost also offers an exclusive collection of 100% cashmere men’s and women’s pullovers and accessories featuring the Ski Naked Aspen logo. nakedcashmere.com

The Wine Bar at The Little Nell While it technically opened last winter, The Wine Bar in the tony, mountainside Little Nell hotel offers a vast menu of rare varietals, dozens of wines by the glass, and even Balenciaga a DJ spinning vinyl. This year brings the new Coravin Blind Tasting Challenge, a guided blind tasting with four wines and a cheese-board pairing. Close your eyes, take a sip, and find out whether your wine knowledge and palette are as refined as you think they are. thelittlenell.com

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H E A LT H Hypervolt 2

TRIGGER POINTS The road to ultimate fitness is dotted with making time for recovery. The short cut to that might just be blasting away pain and stiffness with the best massage guns money can buy.

BY N I N G C H AO

S

hooting yourself in the foot sounds like a career-crushing move for any athlete. But sitting on the sidelines of a game, pros are actually preventing and treating injuries by holding what looks like a pulsating gun to their quads, calves, and even the bottom of their shoes.

Handheld percussion devices—nicknamed “massage guns” because of their striking shape and appearance—are soaring in popularity to soothe pain and jump-start muscle recovery.

A distant cousin to gadgets previously on the market, these massage guns use a pounding motion to mimic deep-tissue massage with vibration.

“If we can take care of ourselves physically, we can perhaps ease many of the burdens that come with mental health issues.”

> FOR ATHLETES: Theragun

PRO, $599 Theragun mini, $199; Theragun Prime, $299; Theragun Elite, $399; therabody.com The gold standard of handheld percussive-therapy devices, Theragun was developed by Wersland to treat his own debilitating back pain after an injury. The patented triangle design is both eye-catching and ergonomic, allowing for different grips to target more hard-to-reach spots—all while eliminating wrist fatigue. “It doesn’t make sense to put strain on one part of your body while trying to make another part feel better,” says Wersland.

PRO, Elite, and Prime are the newest Theraguns, offering Bluetooth connectivity through the Therabody app to guide your device through programs for everything from better sleep, tech neck therapy, and gaming recovery to surfing warm-up or jet lag therapy. “Debilitating pain can lead to depression … and anxiety can lead to muscle tension,” says Wersland, who is currently researching Theragun’s effects on mental and emotional health. Hoping to engineer treatment programs for PTSD, anxiety, and depression, Wersland points to full-body recovery as the future of percussive devices. “If we can take care of ourselves physically, we can perhaps ease many of the burdens that come with mental health issues.”

“Percussive therapy is a deeper, more effective mode of recovery and body activation than vibration,” explains Los Angeles–based chiropractor Jason Wersland, who invented Theragun, the first device of its kind, over a decade ago.

Designed to rapidly apply pressure (then release), these therapeutic devices boost blood flow, stimulate wound healing, lower inflammation, and reduce pain. Multiple attachments change the massage head to better target and treat different areas of the body. The latest models are stronger, quieter, lighter, and less expensive, giving you the most bang for your buck.

T H E R AG U N P R O : A N D R E W W E B E R

> FOR EVERYBODY:

Theragun PRO

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(more power for denser muscle tissue): Hypervolt 2 Pro, $399 > FOR EVERYBODY: Hypervolt Go, $199; Hypervolt, $249; Hypervolt 2, $299; Hypervolt Plus, $329; hyperice.com Founded by amateur basketball player Anthony Katz, Irvinebased Hyperice started with cold compression therapy (developed with Kobe Bryant), then launched its first Hypervolt portable percussion device in 2018. With LeBron James, Patrick Mahomes, Lindsey Vonn, and Naomi Osaka on board as both investors and collaborators, Hypervolt is the device you’re most likely to see courtside, since it partners with the NFL, NBA, and MLB. New this fall, the Hypervolt 2 Pro is the only massage gun on the market that’s powered by the same battery type used for electric cars. This translates to more power and a longer life per charge, perfect for a little extra TLC whether you’re on a business trip or at an away game. > FOR ATHLETES:

Therabody

JA S O N W E R S L A N D Theragun Developer

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Hyperice

The essence of well-being starts here.

At Essence Dispensary, your well-being is our number one priority. Visit our premier Pasadena location and let our friendly, knowledgeable staff find you the perfect cannabis product for your needs. Whether you’re looking for something to help you sleep better, relieve your muscles, treat anxiety, or simply relax, we’ll match you with the perfect medical or recreational product for your taste, desired results, and experience level.

For a limited time, new customers can take advantage of our

20% DISCOUNT

Drop in, and let us guide you towards better well-being.

Offer expires 2/28. Must be a first-time customer to Essence Pasadena and join the High Risers loyalty program.

Cannot be combined with any other discounts/promotions. One-time use only.

908 E Colorado Blvd, Pasadena, CA 91106 | @EssenceDispensary | essencedispensary.com C10-0000787-LIC Integral Associates Dena, LLC

H E A LT H

N E W S A N D N OT E S

MODERN ALCHEMY

> A visionary in the field of Quantum Alchemy and a

pioneer in vibrational medicine and aromatherapeutic healing, Adora Winquist has more than 20 years of experience supporting others in their emotional, mental, and spiritual journeys. After experiencing personal health challenges in the 1990s, Winquist began to look beyond traditional methods, instead seeking out alternative practices that eventually led her to create her own original formulations that combined aromatherapy with energy healing.

The modern alchemist’s line of artisanal biodynamic essential oils and blends is intentionally infused with gem and flower essences with specific vibrational patterns designed for awakening, healing, and quantum shifts in consciousness. Launched in 2021, Winquist’s self-formulated Elixirs 4 Quantum Living (which includes Energy Elixir, Mood Elixir, and Sleep Elixir) is a groundbreaking, fast-absorbing, roll-on trio crafted with nanoparticle essential oil blends and nanoparticle CBD to alleviate the harsh impact of daily stressors while boosting energy, mood, and restful sleep. $44/each or $122/set of 3; adorawinquist.com

—S.S.

GO WITH THE FLOW

M

editation has long been practiced to decrease stress, enhance sleep, and improve mood, memory, and concentration. But with all the buzz and stimulation in today’s media- and tech-obsessed society, it can be difficult to tune out the distractions or know whether your mind is truly in a relaxed state. Flowtime, a lightweight and portable biosensing headband, helps its users stay accountable by tracking their brain waves and heart rate in real time for a deeper understanding of the mind while meditating. While compatible with apps such as Calm and Headspace, Flowtime also offers its own professional guided and unguided meditations for users of all levels. Simply select a relaxing background sound, set a timer, and settle into Zen. $178; amazon.com — S A R A S M O L A

SNACK SMART

> For many, the holidays are a time to indulge—but for those who

want to fit into their jeans come the new year, plant-rich meal purveyor Sakara has you covered with its new holiday collection, featuring clean versions of your favorite seasonal snacks. An updated take on classic popcorn tins, the Popcorn Trio ($45) is air-popped with coconut oil (rich in metabolism-boosting medium-chain fatty acids) and comes in three highly munchable flavors—sweet, salty, and “cheezy,” while the Holiday Granola ($16) is nutritionally designed to support digestion, mental clarity, and hydrated skin thanks to a delicious combination of pecans, omega-3-rich hazelnuts, and coconut. sakara.com — S . S .

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S P O N S O R E D CONT E NT

ASK THE EXPERT

ALICIA TERANDO, MD

CHIEF OF BREAST, ENDOCRINE, AND SOFT TISSUE SURGERY

KECK MEDICINE OF USC

USC NORRIS COMPREHENSIVE CANCER CENTER

What’s the top piece of advice you would give to any breast cancer patient?

Don’t be shy about asking questions! Coming in for a surgical consult—especially with a cancer diagnosis—can feel intimidating, but this truly is the time to ask anything. If you want to bring a notebook with questions you’ve thought of or a trusted friend who’s less shy, that’s fine too.

What questions do you recommend?

“How often do you care for conditions like mine?” “What is your training in caring for this?” Again, don’t be shy. You want to know your surgeon has solid training and experience.

What do you wish more patients knew?

Community providers are important, and they’re great for routine medical problems. But when it comes to cancer, you want a major academic medical center. That’s about more than access to the latest technology. Knowledge about cancer is changing so quickly—you want to know that you have providers who are actively performing research, who are on the leading edge of the field, and who already know the latest treatment paradigms. There are a lot of nuances and details that can make a big difference in outcomes and in your quality of life after treatment.

Your team at Keck Medicine’s USC Norris Comprehensive Cancer Center is often able to take on cases that other facilities categorize as unresectable. Why is that?

Again, you have the technological advantages of a major academic medical center. We have latest and best equipment.

But you also have access to surgeons with not just specialty training, but subspecialty training. You’re able to work with surgeons who have a deep level of knowledge about your particular condition.

You also have access to teams of specialists for complex cases.

For a single complex breast cancer case, I might work with vascular, thoracic, and plastic and reconstructive surgeons. And with all of them, I know that these are specialists at the top of their fields. That multidisciplinary specialist care is crucial.

The experience level is key as well. You don’t want to trust a complex cancer to someone who hasn’t seen a case like yours since they completed their residency. At USC Norris Comprehensive Cancer Center, complex cases are what we do every day. That’s our routine. So your surgeons, your medical doctors, and your nursing and surgical support teams are ready to give you the specialized care you need.

Do patients have to travel to the main Keck Medicine campus to get that level of care?

Absolutely not! We have Keck Medicine and USC Norris providers at USC Verdugo Hills Hospital, in Pasadena, in Arcadia, and we’re starting to provide services at Henry Mayo Newhall Hospital in the Santa Clarita Valley. Our goal is to be here for the entire community.

What about your practice at Keck are you most proud of?

I know I’m supposed to say something about our leadingedge technology or clinical trials, but honestly, it’s the level of personalized care we’re able to give. We try to provide a concierge level of care every day. We provide care that’s more than excellent; it’s compassionate.

Women’s Specialty Clinic 1516 San Pablo Street, Suite 3300 Los Angeles, CA 90033 Pasadena Clinic 625 South Fair Oaks Avenue, Suite 400 Pasadena, CA 91105

To make an appointment call (323) 442-5510

A HELPING HAND PROFILING LOCAL NONPROFITS & CHARITIES

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A HELPING HAND

L.A. WORKS

L.A. Works was founded in 1991, the same year that Rodney King was brutally beaten

by LAPD officers. One year later, racial

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tensions erupted following the police misconduct jury verdict announcement.

Over the past 30 years, L.A. Works has recruited and led over 300,000 volunteers to provide millions of hours of service in support of nonprofit organizations uplifting Angelenos across the greater community.

But the impact of our work goes beyond these simple stats. L.A. Works volunteers become knowledgeable about the challenges facing their neighbors – and as a result, are catalyzed to do more to build a more vibrant and equitable Los Angeles.

But we know that our work is not over.

S PECIAL P RO MOT IO NAL SECT IO N

It is time to take bolder steps to make Los Angeles a more compassionate and equitable city for everyone.

As a leader in volunteer mobilization in Los Angeles, L.A. Works knows that volunteers are committed to making change in the community. We are investing significant volunteer power to combat the critical issues that have surfaced—the academic achievement gap, food insecurity, homelessness, and environmental justice—through volunteer acts of service as well as advocacy.

Photo credit: Vinny Picardi

L.A. Works is passionate about producing volunteer opportunities that create an equitable, diverse, and thriving Los Angeles. We believe service unites communities and inspires a culture of compassion. Through virtual opportunities, socially distanced in-person service, and online advocacy bootcamps, L.A. Works offers ways for Angelenos to volunteer their time and become advocates for change.

A HELPING HAND

UPCOMING EVENTS MARTIN LUTHER KING DAY OF SERVICE Monday, January 17, 2022 Honor the life and legacy of Dr. Martin Luther King through volunteerism! Join L.A. Works for Los Angeles’s largest volunteer event celebrating the national Martin Luther King Day of Service. With a focus on educational equity, this event will engage volunteers where they are most comfortable—at home, online, or in-person (limited depending on COVID case rates).

LAUSD students have returned to the classroom after a year of remote learning, but it is estimated that students are currently between four and 12 months behind. Virtual @Home volunteers will participate in workshops and advocacy projects designed to decrease the academic achievement gap.

For the second year in a row, Minecraft March volunteers will participate in a virtual re-enactment of the 1963 March on Washington. Volunteers will interact with NPCs (non-player characters) representing past and current-day activists, and have a chance to build their own monument to reflect on their experience.

In addition to the socially distanced in-person volunteering, we continue to offer remote and virtual volunteer projects; turn-key business solutions for corporate social responsibility; projects specifically designed for families and adults over 55; and skilled volunteering opportunities. L.A. Works remains committed to using our volunteer power to help the most vulnerable in our community.

How will you make a difference?

570 West Avenue 26, Suite 400 Los Angeles, CA 90065 (323) 224-6510

Corporate teams looking to serve in-person can participate in the more traditional Martin Luther King Day of Service volunteer experience. Volunteers will partner with a local school for a beautification project. NOTE: This inperson opportunity will be limited based on COVID case rates, and a reschedule date will be determined in advance if needed.

For more information, please visit laworks.com.

laworks.com

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UPCOMING EVENTS Giving Tuesday Tuesday, November 30 Online at pasadenahumane.org/givingtuesday Giving Tuesday is a worldwide day of giving. Join this global generosity movement by making a donation to support the animals.

Home for the Holidays Donation Drive December 1 through December 31, 2021 Online at pasadenahumane.org/wishlist

PASADENA HUMANE Pasadena Humane is more than a shelter.

We are a donor-supported, nonprofit organization that provides animal care and services for companion and wild animals in the greater Los Angeles area. For nearly 120 years, we’ve promoted compassion and care for all animals through lifesaving programs and services to the community that support the human-animal bond and keep pets healthy and safe.

At Pasadena Humane, we believe that pets belong with the people who love them.

Whether you are looking to adopt your new best friend or need guidance from a trusted resource, we are here for all your animal needs. Every year, we help thousands of animals with programs like foster care, a pet food bank, affordable vaccines and microchips, a free behavior helpline, and so much more.

MISSION

361 South Raymond Avenue Pasadena, CA 91105 (626) 792-7151

To lead the way toward a compassionate and caring community for all animals.

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pasadenahumane.org

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Help every animal find comfort and joy this holiday season by donating an item from our wish list to a pet in need.

Pet Food Bank Saturday, December 4, 8 a.m. to 11 a.m.

Pasadena Humane Free food and supplies for dog and cat owners in need. Appointment required.

WHY DONATE Every animal deserves a home for the holidays. Your support will help ensure that all pets have a safe and warm place to call home.

A HELPING HAND

HOW TO SUPPORT The Bail Project’s work is made possible thanks to the generous support of thousands of individual donors across the U.S. and around the world. This holiday season, you can give the gift of freedom.

Visit bailproject.org/losangeles to become a donor today!

THE BAIL PROJECT The Bail Project is a national nonprofit on a mission to combat mass incarceration by transforming the pretrial system across the U.S. Our community-based teams work with local partners to pay bail for thousands of low-income people each year, reducing the human suffering caused by cash bail, restoring the presumption of innocence, and building on the work of grassroots movements for decarceration.

In Los Angeles, we partner with the L.A. County Public Defender and UCLA Law’s criminal justice program to provide free

MISSION To combat mass incarceration by disrupting the money bail system—one person at a time.

bail assistance to low-income residents. In addition to paying bail for our clients, we provide them with court date reminders, transportation assistance, and referrals to social service partners. We also collect data and stories to support advocacy and systemic reform. Through these efforts, we seek to transform pretrial justice for generations of Americans to come, bringing us one step closer to ending mass incarceration and racial and economic disparities in the U.S. criminal legal system.

PO Box 102592 Pasadena, CA 91189-2592 (323) 366-0799

bailproject.org

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WHY DONATE Every donation to our revolving bail fund can be recycled: once bail money is returned when a case closes, funds are reused to post bail for others.

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UPCOMING EVENTS Adopt-a-Family

SYCAMORES

Since 1902 Sycamores has served the Pasadena community, helping children, young adults, adults and families develop the tools and determination to create a better life. Today the agency has 10 locations throughout Los Angeles County and is a leader in behavioral health and child welfare, providing innovative and effective programs including residential treatment, foster care and adoption, transitional living assistance for young adults currently or at risk of experiencing homelessness and school-based mental health services in Pasadena Unified School District and beyond.

MISSION Cultivating hope and resilience to enrich the well-being of children, adults, families and communities.

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100 West Walnut Street Suite 375 Pasadena, CA 91124 (626) 395-7100

sycamores.org

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WHY DONATE With your generosity, we are able to positively impact the lives of nearly 16,000 children, young adults and families each year — providing them with a better life.

S PECIAL P RO MOT IO NAL SECT IO N

Help bring joy to a family in need this holiday season. Your gifts of food, clothing, and toys will create holiday magic for the children and families we serve. Contact Melissa Pittson to adopt a family or host a toy drive: (626) 395-7100 ext. 2018 or mpittson@sycamores.org.

Celebrating Children Spring Gala Saturday, March 26, 2022 Vibiana, downtown Los Angeles

Join us for an elegant evening celebrating Sycamores’ 120th Anniversary. Guests will enjoy a delicious dinner, live and silent auctions, and special musical performance by Broadway actor Davis Gaines. Contact Shannon Boalt: (626) 493-7757 or sboalt@sycamores.org for information.

GET BACK TO YOUR DOCTOR YOUR HEALTH YOUR JOY

Too busy to go to the doctor? Delaying your annual screenings? Preventive care helps identify health issues early before they become more serious – and allows you to enjoy the things you love. Because nothing is more important than your health. If you’re putting off care, make that appointment today. We’re here to take care of you. to To see stories of Angelinos who overcame health challenges, thanks to preventive, timely care, go to bettertogether.health

# We L ove AH e alt hy L A

ON THE MARKET

LOCAL PRO PE RTIE S WO RTH A LOO K

BUILT: 2020 LOT: 0.58 acres

4200 MESA VISTA DRIVE LA CAÑADA FLINTRIDGE

a

new custom build by Grandway Residential, this six-bedroom La Cañada Flintridge home is a balanced blend of rustic and refined, due to its use of traditional pastoral elements—shiplap, wood floors, and exposed ceiling beams—but with a sleek spin. The final result is a streamlined, contemporary space that is still in tune to its natural, woodland surroundings.

Impeccably furnished by Bella Casa (bella casala.com)—a luxury home-staging company that specializes in a range of aesthetics from modern to transitional—the home’s furnishings and decor were selected with the intention of bringing the feeling of the outdoors in. “We wanted the interiors to reflect that warm and comfortable mountain-town feeling using the architectural details of the home to guide the design decisions,” explains Renée Sullivan, co-owner of Bella Casa. “The wood-beamed ceilings, iron light fixtures, and natural wood floors were the inspiration for choosing the rustic contemporary style. To achieve this look we used a mix of distressed materials paired with polished metals and rich textiles to add that touch of modern luxury.”

Throughout the nearly 7,500 square feet of living space, the home radiates warmth, with an approachable yet fresh feel. On the

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main level, the airy, light-filled open floor plan features a spacious family room and kitchen with custom cabinetry, enormous center island, breakfast nook, quartz counters, tiled backsplash, and JennAir appliances.

On the second level, a double-door entry leads to the primary suite, featuring a spalike bath with a soaking tub, spacious shower, and walk-in closet. Additionally, three en suite bedrooms boast walk-in closets and balconies with breathtaking views.

Situated on more than half an acre, the home’s exterior environment features an outdoor covered living room with stone fireplace, spa overlooking a stunning backdrop of mountain vistas, and a sizable backyard teeming with possibilities.

—SARA SMOLA

INTERIOR:

7,486 square feet BEDS/BATHS: 6/6.5 AMENITIES:

The lower level is a prime locale for entertaining with a bar, island, sink, wine fridge, and movie theater.

WHAT SETS IT APART:

A hideaway tucked into a wooded wonderland with breathtaking mountain views, this home combines contemporary architectural elements with farmhouseinspired touches while integrating presentday conveniences.

INQUIRIES: $6.999

million; Gerri Wulff, gerriwulffestates.com

NOW SERVING

THE GREATER AUSTIN, TEXAS AREA! I am excited to announce my affiliation with the Compass Austin, Texas office as a Broker Associate!

In addition to continuing to provide premier services in the San Gabriel Valley as I have for almost 34 years, I now also have a group in the Austin area!

Please call me today to find out the wonderful properties that are available in and around Austin. It is a great time to buy!

Agent referrals are welcome.

JEANNIE GARR RODDY Executive Director, Estates Division Equestrian Property Specialist

626-862-0620 Jeannie.garr@compass.com JeannieGarrRoddy.com Texas website Coming Soon!

DRE License 00941946 / TREC License 767564

42 South Pasadena Avenue Pasadena, CA 91105 2500 Bee Caves Road, Building 3, Suite 200 Austin, TX 78746

Compass is a real estate broker licensed by the State of California and abides by Equal Housing Opportunity laws. License Number 01991628. All material presented herein is intended for information purposes only and is complied from sources deemed reliable but has not been verified.

Changes in price, condition, sale or withdrawal my be more without notice. No statement is made as to accuracy of any description. All measurements and square footages and approximate.

ON THE MARKET

LO C A L

1257 North Cedar Street, Glendale BUILT: 1926 LOT: 0.31 acres INTERIOR: 2,918 square feet BEDS/BATHS: 4/3 AMENITIES: Parklike grounds including a swimming pool, grassy garden terrace, and the perfect patio for alfresco dining.

WHAT SETS IT APART: Situated on a double

lot, this stately brick Tudor has been thoughtfully restored and remodeled into an airy and light-filled abode thanks to expansive windows throughout; additional design details include a sculptural fireplace, statement chandeliers, original lead-glass windows, and built-in cabinetry.

INQUIRIES: $2.455 million; Alyssa Valentine

and Kurt Wisner, compass.com

1924 Craig Avenue, Altadena BUILT: 1932 LOT: 8,250 square feet INTERIOR: 2,494 square feet BEDS/BATHS: 4/3

renovated English Country home maintains an old-world charm and sophistication while black accents throughout add a touch of contemporary cool including a chic black brick walkway and open kitchen that boasts a moody refinement with dark cabinets and honed stone counters, black farmhouse sink, and paneled refrigerator that blends in seamlessly.

AMENITIES: Notable features include an open-concept kitchen with dual marble islands, a Wolf range, Sub-Zero fridge, and wine and beverage center. The master suite evokes spalike tranquility with the shower’s hand-cut stone and matching marble counters. His/her vanities and a spacious walk-in closet create private and convenient dressing areas.

INQUIRIES: $2.049 million; Andrew Sanchez and Courtney Poulos, acme-re.com

WHAT SETS IT APART: Located in Pasadena’s

LOT: 0.75 acres

highly coveted Ambassador Gardens community, this modern Craftsman-style bungalow’s shared spaces include a nearby koi pond and Mediterranean pool. The home itself has no shortage of details, including handcrafted tray ceilings, floor-to-ceiling wainscot paneling in the master suite, and elevator access to the subterranean four-car garage and storage room.

INTERIOR: 3,165 square feet

INQUIRIES: $2.598 million; Mike Chou and

BEDS/BATHS: 3/3.5

Kristine Cheng, thechouteam.com

AMENITIES: Highlights include a living room

with beamed ceiling, generously sized picture window, built-ins, and handsome fireplace that will have you ready for holiday entertaining; an oversized two-car finished garage can be used as an office/flex space.

Near hiking trails, Altadena Town & Country Club, and Eaton Canyon Nature Center.

367 West Del Mar Boulevard #105, Pasadena

WHAT SETS IT APART: This recently

BUILT: 2014

1924 Craig Avenue, Altadena

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489 Bellefontaine Street, Pasadena

Christmas Experience the magic of Christmas like never before

1257 North Cedar Street, Glendale

367 West Del Mar Boulevard #105, Pasadena

489 Bellefontaine Street, Pasadena

as Trees tm s ri h C t s e B ’s A L ff Save 40% O

BUILT: 1892 LOT: 0.47 acres INTERIOR: 5,176 square feet

489 BELLEFONTAINE STREET: SUSAN PICKERING

BEDS/BATHS: 6/5 AMENITIES: On almost a half acre of professionally landscaped grounds, the home’s lower level includes a cozy library and corner office. The striking staircase leads to five light-filled bedrooms with coved ceilings, including the primary bedroom suite, which opens onto an adjacent study, and an upstairs den with a balcony overlooking the backyard with mountain views.

WHAT SETS IT APART: In the sought-after

Arroyo Seco neighborhood, this stately home, one of the first built in the area, features an excellent floor plan with spacious, grand rooms that exude the timeless charm and architectural character of a bygone era.

INQUIRIES: $4.595 million; Carol Chua,

ALDIK

h o m e

7651 Sepulveda Blvd. Van Nuys AldikHome.com (818) 988-5970

489bellefontaine.com — S A R A S M O L A

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ON THE MARKET

VAC AT I O N H O M E S

The Cape on Kiawah, SC

Tumble Creek at Suncadia, WA

621 Cabin Trail Drive, Tumble Creek at Suncadia, WA DESTINATION: Just 80 miles from Seattle,

within Suncadia Resort’s exclusive Tumble Creek neighborhood.

RESIDENCE: The 3,486-square-foot home sits on the private Tom Doak– designed golf course near the 10th hole, overlooking the Cascade Mountains.

This four-bedroom, four-and-a-half bath home features impressive views from the spacious and well-appointed chef’s kitchen and from the great room with its vaulted ceiling. The main floor offers a master suite and a huge, wraparound covered porch.

course views that can be enjoyed from every room throughout the home’s 5,473 square feet. Highlights include a chef’s kitchen, indoor/outdoor dining areas, home theater, and spacious outdoor lanai.

treatments, services, and classes at Hi‘ilani Spa + Fitness.

TO DO: Explore Kauai’s scenic shoreline on

5624 Southern Pines Lane, The Cape on Kiawah, SC

a kayak excursion, learn to surf, standup paddleboard, canoe, or just enjoy a day at the beach. Membership at The Club at Kukui‘ula offers homeowners access to the 18-hole Tom Weiskopf–designed golf course, Kukui‘ula’s 32-foot Yellowfin boat, Rebound Ace–surfaced tennis courts, plus

TO DO: Adventure opportunities include cross-country skiing, river floating, fly fishing, mountain biking, hiking, and camping at Sasse Mt. Outpost. In addition to the golf course, you can access The Great House (a private clubhouse offering private dining, bowling alley, tween-friendly game room, and arts and crafts room), state-of-the-art fitness and aquatic center, and amenities at Suncadia Resort.

INQUIRIES: $2.37 million; tumblecreek.com

Kahalawai #7, Kukui‘ula, Kauai, HI DESTINATION: On the South Shore of

Kauai, Kukui‘ula has an array of worldclass dining, shopping, and entertainment options within walking distance.

RESIDENCE: This custom hillside home by Kelly & Stone Architects embraces the panoramic ocean, mountain, and golf

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Kukui‘ula, Kauai, HI

INQUIRIES: $13.75 million; kukuiula.com

DESTINATION: A new oceanfront and

riverfront development on Kiawah Island, The Cape on Kiawah is a 14-acre, yearround retreat with 78 condominiums across six buildings.

Cabo Del Sol, Mexico

RESIDENCE: The 3,735-square-foot, secondfloor corner residence offers floor-to-ceiling windows that take full advantage of ocean, marsh, and river views. Two interior finish options, curated by Cortney Bishop Design, include premium appliances, organic materials, and a color palette inspired by nature.

TO DO: Residents have access to an

exclusive oceanfront beach club with an infinity pool, fitness center, and sundeck.

INQUIRIES: $6.995 million;

thecapeonkiawah.com

Casa 10 Beachfront Residence, Four Seasons Resort and Residences Cabo San Lucas at Cabo Del Sol, Mexico

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DESTINATION: Located on the southern

tip of Mexico’s Baja California Peninsula, between Cabo San Lucas and San José del Cabo, Four Seasons Resort and Residences Cabo San Lucas at Cabo Del Sol lies on 50 breathtaking beachfront acres.

RESIDENCE: This 4,519-square-foot, fivebedroom, second-floor home is just steps from the beach, offering views of the Gulf of California, and is one of only three such beachfront residences available. Design elements include clay barrel tile roofs, white masonry walls, and colonnaded arches.

TO DO: Owners have access to Four Seasons

Resort amenities including spa, pool, and fitness facilities, and can purchase membership in Cove Club, the newest exclusive golf and beach club in Los Cabos, offering its own private beach access, dining, and golf at the newly renovated and privatized Cove Club Course.

INQUIRIES: $10.5 million; cabodelsolprivate

residences.com — S A R A S M O L A

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R E A L E S TAT E

THE EXPERT BRYAN WONG The executive director of San Gabriel Valley Habitat for Humanity shares how affordable housing strengthens the community and how the organization’s “Expanding the American Dream” campaign will change the lives of 100 families.

D

espite skyrocketing home prices, Bryan Wong, executive director of San Gabriel Valley Habitat for Humanity (sgvhabitat.org), is committed to making affordable housing more accessible. Wong, a San Gabriel Valley native, took on the executive director position in April 2021, drawing on his decades of experience serving on the Board of Education in Monrovia and board of directors for a community bank, and as founder and executive director of the American HomeBryan Wong ownership Foundation.

Recently, Wong attended SGV Habitat’s home dedication ceremony—the organization’s fi rst in-person dedication since the pandemic

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began—where multiple families received keys to their new homes.

live—both fi rst-time homebuyers and longtime residents.

As executive director of SGV Habitat, what is your current goal? > My goal is to dramatically increase the number of affordable homeownership opportunities in the San Gabriel Valley. The need for affordable housing in the area is overwhelming. Having spent the last 20 years developing, fi nancing, and creating affordable housing opportunities throughout the Midwest and South, I have always wanted to help the community that I grew up in. I sought the executive director position to make the foothills a place where all can afford to

What are some common misconceptions people have about Habitat’s home ownership program? > That we give houses away for free, the homeowners don’t have jobs, Habitat homes will lower the value of the homes in the neighborhood, the homes will look like low-income houses, or the families won’t fit in the community. Happily, none of these myths are true. Instead of receiving a handout, Habitat homeowners help build and buy the home in which they live. They need to qualify for and pay a mortgage. The difference is that we help make it more affordable.

Can you tell us about the “Expanding the American Dream” campaign that launched in early 2021?

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> The “Expanding the American Dream” campaign is our organization’s three-year, $28 million campaign that will help 100 new families here and abroad build or repair their homes. Seventy families will become homeowners—50 in the San Gabriel Valley, 20 international families in Haiti and the Philippines—and 30 local low-income homeowners will receive critical home repairs.

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How do rising home prices throughout the SGV affect the community? > The number of applicants for SGV Habitat homes increased by 250%, with 214 pre-applications in 2020 and 750 in 2021. This number can be dependent on several different factors; however, it still illustrates the growing need for affordable housing in our community. Families must often choose between paying high rental costs just to live in neighborhoods where they grew up or move out of the area altogether. When more working families are displaced, more money is often required to keep the same services running, leading to an even more expensive community.

What are the benefits of providing affordable housing options? > Each time we build here in the San Gabriel Valley, we help build sustainable communities, increase civic engagement, promote diversity, and bolster local businesses. The benefits of affordable housing spread throughout the community and beyond.

S P O N S O R E D CONT E NT

ASK THE EXPERT

GABRIELLE K STAPLETON, CFP®

MANAGING DIRECTOR

ARROYO INVESTMENT GROUP CAPITAL RESEARCH + CONSULTING What services do you provide to your clients?

Our two firms oversee more than $5 billion in client assets.

Arroyo Investment Group manages client portfolios while working closely with a client’s trusted group of professional specialists such as accountants, attorneys, and third-party administrators.

Capital Research + Consulting designs, implements, and monitors corporate/government retirement plans. With so much litigation in the retirement plan arena, employers hire our firm to establish proper processes adhering to the highest industry standards while providing a tremendous employee benefit.

What to look for in an investment advisor?

There are many types of financial professionals but not all come with the same qualifications. The CERTIFIED FINANCIAL PLANNERTM certification is the gold standard in the industry.

CFP® professionals must meet extensive coursework, experience, and examination requirements, commit to the board’s ethical standards, and maintain knowledge through continuing education. A CFP® professional makes the commitment to act as a fiduciary when providing financial advice to a client, meaning they have agreed to put your best interests first.

What questions to ask your financial advisor?

The first thing I want to see from my financial advisor is a track record. The highest standards in our industry are Global Investment Performance Standards or GIPS®. Only about 1,500 firms in the world adhere to GIPS®, which accurately displays an advisor’s track record.

It is important to ask about the firm’s investment philosophy.

What is the advisor’s sell discipline? A consistent sell discipline is one of the most important aspects of investing; however, not all firms have one or do not follow one that they claim to use.

I would also want to know who holds or is the custodian of my money. I want my money with a custodian with a clean track record who is not associated with the investment advisor. When you write a check you want to make sure the funds are going to the custodian and not the investment advisor/firm.

With all this information, where do I start?

Set up an introductory call or meeting. It is always helpful to meet your advisor either in person or virtually before you hire them. An advisor is someone you may work with for years, and you want to feel comfortable with their approach. Take the time to interview potential advisors to ensure you find the right fit for you.

Tell us about your background?

I am a CERTIFIED FINANCIAL PLANNERTM professional. I am also an Investment Advisor Representative with Capital Research + Consulting LLC and currently hold a Series 65 FINRA registered license. I hold a bachelor of business administration from Loyola Marymount University. I have been with the firms for nearly 10 years and enjoy working with both individual and institutional clients.

15 South Raymond Avenue Suite 200 Pasadena, CA 91105 arroyoinvestmentgroup.com 626.844.1441 x702

GARDENING

THE EXPERT

EVERYTHING’S COMING UP ROSES Tom Carruth, award-winning rose hybridizer and The Huntington Library’s E.L. and Ruth B. Shannon Curator of the Rose Collections, shares his approach to maintaining an organic rose garden. BY L I N DA B R O O K S

I

’ve enjoyed roses ever since I was a child.

Both my mother and grandmother had rose gardens where they’d let me cut flowers to make beautiful bouquets for our home and to share with my teachers. A double-bloom of pale yellow with soft pink tips named “Peace” was a favorite.

My current rose garden consists of 30 plants, most of which are in a dedicated rose bed, filled with every color from white to deep purple, and an array of fragrances that can’t be store bought.

I’ve tried to pass along my love and appreciation of roses to my daughter, constantly putting little boutiques of freshly cut roses on a bedside table while she was growing up. But apparently the “queen of flowers” has gone out of vogue in the last decade or so. Maybe it’s that younger generations only 58 PA S A D E N A

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have the patience for succulents.

But now, on the brink of the 133rd Annual Tournament of Roses Parade, roses are on my mind more than ever.

I’ve known of Tom Carruth since I discovered his extraordinary, deep rust–colored “Hot Cocoa” rose. He’s credited with breeding more than 150 varieties, 11 of which have received the prestigious All-American Rose Selection award for outstanding rose variety. (It takes 9–10 years to bring a rose to market.) As curator, he oversees The Huntington’s three-acre rose garden, which showcases more than 1,300 varieties, over 2,500 individual plants, and about 45 volunteers (there is even a wait list).

When I go to visit him at The Huntington, my mind is filled with questions. Here, he shares his tips and insights.

Clockwise from main: View of the Rose Garden at The Huntington, “Julia Child,” “Hot Cocoa,” and “Peace.”

selecting a rose

THE HUNTINGTON LIBRARY, ART MUSEUM, AND BOTANICAL GARDENS; PEACE: TOM CARRUTH

◗ There are endless possibilities to

I’ve always been told to water roses in the ground, soaking them deeply, but here I see you water overhead with sprinklers. > We do that twice a week, early morning, for about 10–15 minutes at a time.

This deep waters them, while also cleansing the plants of pests and disease.

We are an organic garden and have no mildew or spider mites. Applying mulch 4 inches away from the crown conserves water and reduces weeds. We replace mulch in January.

One common complaint about growing roses is that they are fussy and time consuming. How do you manage more than 2,500 rose plants organically? > We work with Mother Nature, build good soil, and show tough love with reduced watering, which produces more blooms. Roses like moist, not wet, soil.

Birds, natural predators, and beneficial nematodes take care of pests. To combat the chilli thrips, we apply monthly an organic spray during summer of Captain Jack’s Deadbug Brew.

We feed during the growing season,

April to August. Two to three times each year, we sprinkle Scotts Natural Lawn Food. Twice a year, a light snow of gypsum is watered in for soil conditioning, and when the temperature is below 80 degrees, a foliar fertilizer spray of our own blend is applied. A liquid seaweed solution is good, too. Including self-cleaning roses that produce new buds reduces the effort of dead heading.

When and how much pruning do you suggest? > We spend the month of January pruning. But for the home gardener, one day mid-month is best. You’ll want to reduce the plant size by about 50%. For more information on pruning, the Los Angeles County Arboretum (arboretum.org) offers classes in January.

How can we get the most out of the fragrance? > It’s important to smell the flower just at the right time. The rose scent is found in the oil at the base of the petals, which is most potent when the bud is opening in the presence of moisture during early morning or evening twilight.

have fragrance, color, and disease resistance altogether. Pasadena native Julia Child chose as her namesake a self-cleaning yellow rose for its buttery gold color and sweet licorice scent, bred by Tom Carruth.

“Huntington’s 100th” (also known as “Life of the Party”), a pastel yellow touched with orchid pink and cream with an intense fragrance of lemon blossom and hint of baby powder, was hybridized

by Carruth and selected to honor The Huntington’s centennial. It was featured on The Huntington’s 2020 Rose Parade float—the first in 50 years—which took home the Golden State Award for depicting life in California.

RESOURCES

◗ Visit helpmefind.com/rose to narrow your selection based on your preferences.

◗ Top nurseries for buying roses: Otto & Sons Nursery (Ventura County), ottoandsons-nursery.com San Gabriel Nursery & Florist (San Gabriel), sgnurserynews.com

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CHELBY CRAWFORD (626) 536-2002

CHELBYCRAWFORD@GMAIL.COM CALRE# 01399237

Chelby Crawford has facilitated hundreds of successful estate sales and luxury seller representations by helping each property tell a story and speak to the best target audience with a hands on and personal touch. Through Real Estate, Chelby has been able to combine her love and passion for people, architecture, and interior design all into one medium. Her personality and style balance well with her perseverance and determination. She has built a strong network of relationships with colleagues that have earned her a reputation as a trusted real estate professional in her area.

Over the past 23 years, her business has been fueled by referrals from past clients who have worked with Chelby and have experienced her keen attention to care and detail while preserving their best interests with the most professional and fiduciary manner, both ethically and fairly.

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1059 LAGUNA ROAD $2,800,000

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The property information herein is derived from various sources that may include, but not be limited to, county records and the Multiple Listing Service, and it may include approximations Although the information is believed to be accurate, it is not warranted and you should not rely upon it without personal verification Affiliated real estate agents are independent contractor sales associates, not employees © 2021 Coldwell Banker All Rights Reserved Coldwell Banker and the Coldwell Banker logos are trademarks of Coldwell Banker Real Estate LLC The Coldwell Banker® System is comprised of company owned offices which are owned by a subsidiary of Realogy Brokerage Group LLC and franchised offices which are independently owned and operated The Coldwell Banker System fully supports the principles of the Fair Housing Act and the Equal Opportunity Act.

HOME TOUR

What’s Cookin’?

Whether you cook, order in, or eat out—a home’s kitchen is much more than a place to store, create, and serve food. Here we explore a quartet of spaces throughout the city—each with their own distinct style and range of functionality. < B Y R A M O N A S AV I S S

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HOME TOUR : What’s Cookin’ < PREVIOUS SPREAD Clockwise from top left: Jahanna Nichols opened up the kitchen of this Upland home but kept the arches intact to maintain a Spanish aesthetic. Homeowner turned designer Miranda Hayes wanted to give her kitchen a sense of calm. Designer Jeanne Chung provided storage for her client but also a surprising element—a rolling library ladder.

Pasadena-based designer Nicole Michael created a functional space for a family of four. < M O D E R N M A RV E L Armed with courage, Miranda Hayes took on overseeing the construction and design of her family’s new 3,563-square-foot, midcentury home in Pasadena. To tie in the modern open floor plan with floor-to-ceiling sliding glass walls, she needed a light-colored paint with a matte finish to give a sense of serenity, juxtaposed with the modern steel frame throughout. “The whole house is an indoor-outdoor space with the kitchen in the center,” says Hayes, who cooks nearly every night.

“We just wanted it to be very open, very welcome.”

Hayes opted for Curator paint in “Statement” with an enhanced matte finish from its line of 144 colors. “The paint had to be a matte finish because I wanted that calming feel,” she says. “It’s a very clean kitchen, and I don’t like to see things on the countertop.

Everything has a place.” The kitchen was designed with lowprofile Bulthaup cabinets with White Zeus Extreme countertops from Silestone.

Miranda Hayes curatorpaints.com Photographed by STRUCKTR Studios

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HOME TOUR : What’s Cookin’

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< S PA N I S H L E S S O N “It was so dark and gloomy, and they really wanted to make it light and bright,” designer Jahanna Nichols says about the kitchen that she helped completely transform for her clients—a young family. The goal was to open it up while keeping the Spanish aesthetic. Nichols accomplished this with the help of vintage lighting from Revival Antiques in Pasadena and authentic, made-in-Mexico furniture from DeMejico in Valencia, Calif. “They were brave clients, willing to take risks,” Nichols says, noting unique touches like colorful tiles from Mission Tile West on the wall behind the range.

“It was a collaboration with the clients—we wanted to bring the Spanish-tile feel to the space, and they’re fans of color,” she says. “We thought of doing the whole wall as opposed to doing color throughout the space—we wanted to make that the focal point. It was a super fun, super brave choice.” Her personal favorite part? The cabinets wrapped in plaster that give the kitchen an “old hacienda vibe.”

Jahanna Nichols jahannanicholsdesign.com Photographed by Meghan Beierle-O’Brien

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HOME TOUR : What’s Cookin’

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< E A ST COA ST E D E N “It was a Cape Cod home, and they wanted to stay within colors you’d find at the beach,” says designer Nichole Michael of the palette she kept consistent throughout her client’s new construction Arcadia home. For the kitchen, she opted for everything Walker Zanger —the flooring, backsplash, countertops—so “even though there was a casual feeling, they were very high-end materials that we used,” Michael says. “Throughout the whole house it was very important to them that it was family friendly.

Because their children are young, they wanted it to be childproof and dogproof.” The clients opted for practical touches without sacrificing quality, as in the wood-look tile flooring (also Walker Zanger) and Kohler plumbing fixtures.

The kitchen in the 5,950-square-foot home also features lighting by Hudson Valley and custom cabinets by Nicole Michael Designs. Off the kitchen, Michael added a long desk area for the family’s two children. “Fortunately, this design was in place before COVID hit, and it just happened to work out beautifully,” she says. But there’s more to the kitchen than meets the eye.

Every drawer had some sort of insert, Michael explains. Plus, in the backroom there’s a butler’s pantry, and off of that, an ethnic kitchen, where her client does her main cooking.

Nicole Michael nicolemichaeldesigns.com Photographed by Lauren Pressey

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HOME TOUR : What’s Cookin’

< HIGH STYLE

Jeanne Chung cozystylishchic.com Photographed by Bethany Nauert

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For the kitchen of this one-bedroom penthouse apartment, designer Jeanne Chung was guided by the homeowner’s request for more storage. “There was a lot of space up top that wasn’t being used, so we decided to build all the way to the ceiling, which is accessed by a rolling library ladder,” says Chung.

“When it’s not in use, it can be pushed up so that it’s not sitting in the aisle, and it can be lifted and stored in the loft.” She also added a railing in the bedroom around the corner to make it easy to move the ladder to the loft. However, the ladder isn’t meant to be the focal point of the 1,400-square-foot space. By using

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a hammered brass sink by Thompson Traders out of North Carolina, Chung made the kitchen sink the star of the show. The glass and brass cantilevered shelves above it are by Palmer Industries. The faucet, a custom split finish from Newport Brass, was another unique touch. “When working with different manufacturers, brass tones often differ, so you have to use it sparingly,” Chung says. As for the striking Farrow & Ball painted cabinets, she explains that she chose a “very dark charcoal grey, not black because it can tend to look a little too harsh,” which made the space impactful but still inviting.

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For active Pasadena seniors who are transitioning out of full time employment, life over 55 is really just beginning. One of the greatest joys many new retirees are discovering is the sheer number of lifestyle options available to them. Whether they choose to stay in their current home or explore the many adults-only residence communities in Pasadena, there is no limit to what the future can hold.

S PECIAL P RO MOT IO NAL SECT IO N

CONNECT WITH YOURSELF

Celebrate Life MonteCedro holds a place of pride in the Pasadena area.

Our eight-acre, resort-style community, nestled in the foothills of Altadena is surrounded by the beauty and majesty of the San Gabriel Mountains, providing inspiring vistas to residents every day.

As the newest senior living community built in the greater Los Angeles area, MonteCedro weaves distinctive architectural details with open spaces to explore and connect with your interests, your neighbors, and yourself. Our stunning and welcoming apartment homes open to tranquil courtyards, gardens and sweeping mountain views. Our spacious campus is filled with state-of-the-art destinations for casual and fine dining, performing arts, artistic pursuits, relaxation and fitness.

Our commitment to life-long learning is reflected in our philosophy of Creative Living, providing a thriving environment to immerse yourself in your passions, or uncover new ones. Discover our sophisticated, vibrant community.

It’s your next step in a life well lived.

2212 El Molino Avenue I Altadena, CA 91001 Schedule a personal tour at (626) 788-4924 or online at www.MonteCedro.org Sponsored by Episcopal Communities & Services (ECS), with its nearly 100-year history of community service, financial strength and stability, MonteCedro is a nonprofit retirement community that welcomes people of all faiths. RCFE License #197-608908. COA 287

SHOW OFF YOUR PERSONAL STYLE. AT VILLA GARDENS, pursue your passions and life to the fullest.

Lounge in cheerful courtyards with green lawns and flowering trees, and share stories with fun and engaging people. All while being in the heart of Pasadena.

Surround yourself with beauty, culture and smiling faces in a continuing care retirement community. At Villa Gardens, you’ll love where you live.

LIVE

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PA S A D E N A , C A 9 1 1 0 1 CA License #197602345 COA #195

We’re Ready.

Are You?

Discover how Hillcrest can set in motion a renewed mind and spirit with new relationships and possibilities while living in beautiful surroundings.

Whether in person or virtually, visit Hillcrest today.

At Hillcrest you will find diverse living arrangements, set in the beautiful tree-lined streets of La Verne, California.

We’re ready!

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2021

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FOOD

THE INGREDIENT

SOURCING TRUFFLES Truffle Brothers: Owners the Pietroiacovo brothers forage in the Appennino Mountains of Italy for the freshest truffles. The shop is open to the public in Mid-City, along with a café, Spaccio Salumeria. trufflebrothers.com

Whether you prefer the delicate white version from Alba, Italy, or the fragrant winter black Périgord from France, truffle season is still upon us and showing up as a luxurious add-on to many dishes.

BY C A R O L E D I XO N

I

t’s safe to say that French-themed Perle on Union Street is a truffle-friendly restaurant. “When they’re in season, we love to cook with them and use them in a variety of ways,” says owner and chef Dean Yasharian, who has worked with Gordon Ramsey in London.

The menu is a dream, featuring truffle mashed potatoes, truffle parmesan frites, and truffles shaved liberally on steak tartare and pasta.

“When cooking with truffles, I want them to be the star of the dish and never overpowered by competing ingredients,” says Yasharian. “I like to pair them with earthy, neutral items such as mushrooms, potato, sunchokes, celery root, garlic (as truffles naturally have a slightly garlic character), dairy, pasta, risotto, grains, and so on.”

To that end, you can have the winter black fungi shaved on one of the signature dishes of coq au vin, with red 80 PA S A D E N A

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wine–braised chicken legs, bacon lardons, and pearl onions.

The three truffles used at Perle are white (rarest), black (Perigord), and Burgundy (summer). “For sourcing, we mostly work with Truffle Brothers [who also supply Bestia, Nobu, and Spago] as I have developed a long-standing relationship with them,” Yasharian says. “I like to work with passionate people and they are extremely passionate about truffles, as well as other fine Italian and European ingredients.”

Across town in Arcadia, you can find an interesting twist on ho-hum avocado toast at the new Le Méridien hotel. The tea sandwiches offered as a part of the new high tea at Longitude 118, include a standout shiitake mushroom truffle option. This rich, earthy addition to the menu was the creation of Executive Chef Makoto Tanaka, who is also behind the fine-dining restaurant Mélange and worked at Spago in Beverly Hills, among others.

HOW TO CHOOSE:

BUYING TIPS FROM CHEF DEAN Each truffle is different from the next, therefore the individual truffles must be chosen carefully. They should be firm, but not too firm. You want to look out for signs of worms or blemishes.

Most importantly, each individual truffle has its own strength, so it’s crucial to smell each one. It will be obvious which ones are the most aromatic—these are the ones you want.

HOW TO USE:

TIPS FROM EPICURUS CO-OWNER HILLARY HIRSCH Keep them dry and you can store them for a week or so in the fridge. The white ones are more delicate and don’t hold up as long, so use them as they come in.

Truffles love dairy and fat, so pair them with cheese, butter, and eggs.

TOP LEFT: GABRIELLA CLARE MARINO/UNSPLASH; BOTTOM: AMIRALI MIRHASHEMIAN/UNSPLASH

EARTH TO PLATE

Epicurus Gourmet: Those in the know head to this wholesale specialty food warehouse (open to the public) in North Hollywood with more than 1,800 gourmet items. You can preorder truffles from France, Italy, and Australia by signing up for the mailing list, which sends out a truffle alert with pricing, minimum order, and more. epicurusgourmet.com

TICKE S TA R T ATS T $

35

21 22 2

AT AMBASSADOR AUDITORIUM

Welcome Back!

Joseph Young

Chee-Yun

Randall Goosby

BEETHOVEN SYMPHONY NO. 7 OCT 16, 2021

RHAPSODY IN BLUE

NOV 13, 2021

Joseph Young, conductor Randall Goosby, violin

Anna Rakitina, conductor Llewellyn Sanchez-Werner, piano

BAROQUE: BRANDENBURG 5

TCHAIKOVSKY VIOLIN CONCERTO

Nicholas McGegan, conductor Aubree Oliverson, violin

Lidiya Yankovskaya, conductor Chee-Yun, violin

MOZART SYMPHONY NO. 40

BEETHOVEN SYMPHONY NO. 5

Brett Mitchell, conductor Aldo López-Gavilán, piano

Keitaro Harada, conductor Valentina Lisitsa, piano

JAN 22, 2022

MAR 19, 2022

Valentina Lisitsa

FEB 12, 2022

APR 30, 2022

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Lidiya Yankovskaya

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FOOD

TRENDS

TALKING TURKEY From the perfect place to order a turkey to offering some tips for the best precooked meals, here is your guide to having your best Thanksgiving feast.

BY C A R O L E D I XO N

Cook Your Own Located in the Sierra Foothills, Diestel Family Ranch is an excellent source for an organic American heirloom turkey this holiday season. This unique-to-thebrand collection of rare birds is a mix of auburn, black, and American bronze breeds dating back to the 1920s. The turkeys are raised on deep well water and fresh mountain air, along with a certified organic, vegetarian diet that’s 100% free of GMOs, animal by-products, antibiotics, growth enhancers, and hormones. All of these components give the birds a rich, juicy flavor.

Order directly from the farm at diestel -turkey.com (fresh or precooked), or buy at Whole Foods Market. If you have your heart set on a specific size or style, you would be wise to order as soon as possible and store the turkey in your freezer.

Just make sure to leave ample time to defrost. For a benchmark, a four- to 12-pound turkey takes one to two days to thaw out. If you don’t have space, purchase in late October or early November and select a delivery arrival date the week before Thanksgiving. If this is your first time cooking a turkey, the Diestel website has a step-by-step guide.

Plan Ahead If you’d like to order a meal to go, GREEN STREET RESTAURANT is open the day before Thanksgiving for takeout, as is upscale diner TWOHEY’S. THE RAYMOND will be open for Thanksgiving Day dinner and to go. THE TERRACE at the Langham Hotel will be offering special menus for Thanksgiving and the holidays (hotel guests have priority). The LE MERIDIEN hotel in Arcadia will also be open and serving meals.

Go Out For a farm-to-table fine-dining feast, THE ARBOUR on Lake will be open for lunch and dinner service on Thanksgiving Day and offers complete meals with creative sides to go. Owner and chef Ian Gresik (who previously worked with Joachim Splichal and Celestino Drago), will be serving a butter-poached turkey breast brined for 12 hours before using a sousvide technique (which keeps the meat juicy) to cook the bird for three hours.

For non-meat eaters, a baby artichoke risotto with shaved winter truffles or an off-menu roasted butternut squash with pomegranates are options. The Arbour is also open for New Year’s Eve and New Year’s Day, with the team hosting a dinner for Rose Bowl Parade judges.

TURKEY TIPS FROM HEIDI DIESTEL Fourth-Generation Turkey Farmer > Invest in a meat thermometer:

If there’s one thing my mother taught me, it’s that trust is the basis of a solid relationship. It’s especially true with your meat thermometer. Knowing you can rely on this pointy piece of metal to tell you the truth is key. It can make or break you nailing the 5°F window that makes turkey really sing.

> Rest is best: Rest makes us Roasted Turkey from The Terrace at The Langham

The Terrace at the Langham Hotel

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all better, and your turkey is no exception. Before carving your bird, give it a minimum of 30 minutes to rest on the counter under a tent of tinfoil. This gives the meat time to let all that moist moisture seep back in, which equates to a juicy bird.

S M I T H B R OT H E R S R ESTAU RA N T S

Holiday memories are made around our tables! Enjoy the time-honored tradition of holiday dining at the beautiful Smith Brothers Restaurants. Above: The Arroyo Chop House Dining Room with holiday decorations. Below: Calamari and Shrimp Appetizer at Smitty’s Grill.

626.577.7463 arroyochophouse.com 536 S. Arroyo Parkway, Pasadena

626.792.9999 smittysgrill.com 110 S. Lake Ave, Pasadena

626.795.1001 theparkwaygrill.com 510 S. Arroyo Parkway, Pasadena

FOOD

TRENDS

’TIS THE SEASON

Red, white, or pink? Full-bodied or crisp and fruity? The choices seem endless when planning a special holiday gathering We spoke to the experts to help navigate the sometimes overwhelming wine-pairing options for your celebrations.

BY C A R O L E D I XO N

CHIARA SHANNON Sommelier and consultant (formerly of Mission Wines in South Pasadena), mindfulwineconsulting.com

CAROLINE STYNE

KATE VOURVOULIS

James Beard Award– winning wine director, DTLA Proper Hotel and A.O.C., thelucquesgroup.com

Co-owner, Good Luck Wine Shop on Foothill Boulevard, which carries only natural wines that are organically farmed and low-intervention, with minimal additives, goodluckwineshop.com

Any holiday 2017 Joy Fantastic, Pinot Noir, Joy Fantastic Vineyard, Sta. Rita Hills ($50) is a perfect Pinot for the holidays with a mix of red and black fruits, spicy mid-palate, and beautiful balancing acidity.

It can pair with everything from turkey to robust roasted meats. For white, try 2019 Chateau de Breze, Saumur, Clos David ($14).

This wine is an intensely mineral-driven Chenin Blanc from one of my favorite winemakers in the Loire Valley. It is the ideal white to pair with a holiday meal.

Thanksgiving: Gamay is a perfect turkey pairing: 2020 La Galoche Beaujolais ($23); for sides, a skin-contact white wine will go best, such as 2020 Schlossmühlenhof Das Ist Keine Orange ($25).

Hanukkah: Choose fresh and fun wines that will pair with your latkes and brisket, like 2019 Les Vins Pirouettes Saveurs de Claude white blend ($23); or 2020 Vin de California Canyons Pinot Noir ($34).

Christmas: Go classic and pick wines everyone will like. For white, 2019 Domaine Pepiere la Pepie Muscadet ($17); for a red blend, 2020 Populis Wabi Sabi ($24).

New Year’s Eve: 2019 Dunites Chene Blanc de Noir Sparkling ($45); 2010 Kabaj Cuvee Morel ($42).

New Year’s Eve Contratto Rosé “For England” Alta Langa 2015 ($37). I love a bubbly rosé for holiday celebrations, and this one is from the oldest sparkling wine facility in Italy. The wine is bright and earthy with a big hit of cassis and high-tone red fruit notes, hints of citrus fruits, and vibrant minerality.

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Thanksgiving: With the variety of dishes, try to go with one wine that works with everything—a fullbodied, dry yet fruity rosé from the Tavel region in the South of France (or Spain or California). Produced from grapes like Grenache, Syrah, or Zinfandel, these styles tend to be darker in color and have more qualities that red wine drinkers love, but are less tannic and food-friendly, from cranberry sauce and stuffing to pie! Try 2020 Chateau de Segries Tavel Rose Rhone Valley, France $26.

Hannukah: Kosher wines get a bad rap, but you can find many unique and delicious options in unexpected places. La Ferme Rouge is an organic kosher winery in the Zaer region east of Rabat, Morocco. Its Le Rouge Kosher ($18) is a Rhone-style blend of Syrah and Carignan with ripe fruit and smoky flavor that pairs perfectly with brisket.

New Year’s Eve: “Grower Champagne” is produced in smaller quantities by growers themselves; many are also organic, biodynamic, and naturally produced. Try 2017 Marguet “Shaman” Grand Cru Rose Champagne Brut Nature, $75.

JOE CAPELLA I Owner, Everson Royce wine shop in Old Pasadena and Highland Park, eversonroyce.com Thanksgiving: All Beaujolais are especially good for Thanksgiving.

Try Dupeuble Beaujolais ($20); Bois de Boursan Chateauneuf-duPape ($56); or Scribe Cabernet Sauvignon Napa Valley ($86). For white, try Pavette Sauvignon Blanc ($13.50); Aviary Chardonnay ($18.50); or Bico da Ran Albarino ($21). Rosé pick: Angeleno Wine Company: The Meadow ($24).

New Year’s Eve: J. Lassalle Cachet or Brut Champagne ($42); or Allimant-Laugner Cremant d’Alsace Brut Rosé ($21).

Sage Bistro

Little Pine

Joy

BALANCING ACT Even if you’re not a vegan, these plant-based restaurants offer guilt-free indulging and maximum palette pleasure. BY C A R O L E D I XO N

L

ife—like healthy eating—is all about balance. So, after reaching for that second helping of mashed potatoes and gravy or apple pie, maybe it’s time to work a few plantbased food options into your party rotation. Here are a handful of recommendations for Meatless Monday and beyond.

LITTLE PINE in Echo Park is back open for epic brunches on the back patio with Lemon Poppy Pancakes and avocado toast with heirloom tomatoes. Another good option for a gathering is SAGE VEGAN BISTRO in Pasadena, with addictive Cauliflower “Wings,” Loaded Nachos, and Chili “Cheese” Fries for game-day cravings without the guilt.

Along those lines, restaurateur and food festival producer Nic Adler, founder of Nic’s on Beverly (and son of music producer Lou Adler and actress Britt Ekland), decided to add a fun 1950s retro-diner vibe into the mix with MONTY’S GOOD BURGER. “I like to transport people with food,” Adler says. “It wasn’t acceptable just to walk up to a counter and order some fried fake food and go. We are looking to entertain.” The quality and execution are so good that you won’t miss “real” burgers, fries, tots, shakes, and the new plantbased crispy chicken sandwich. This is a great stop for lunch until late night. Monty’s has four locations, including Echo Park.

Highland Park now has an outpost of Chinatown favorite BURGERLORDS, serving a proprietary blend of 30 vegetables, grains, nuts, and spices for patties prepared fresh daily. Nearby, Joy on York is inspired by Taiwanese street food (and is the sister eatery of Pine & Crane in Silver Lake). The menu has plenty of vegan options and a hefty daily selection of farm-grown

veggies. Vegetarian Mapo Tofu is a Chinese stew seasoned with fermented chili paste, soy sauce, Sichuan peppercorn, and mushroom, and you can order a side of vegan sesame scallion bread, which is also used for the braised bean curd sandwich. Even the Forbidden Rice Pudding with coconut milk and sweet potato is vegan.

If you’re looking for a cozy, art-filled, date night, go downtown for gluten-free, macrobiotic, plant-based fare at SHOJIN on Alameda (also located in Culver City). Japanese-born Executive Chef Jun Matoshiro was classically trained in Kaiseki and serves clean food using zero refined sugar or table salt and won’t even succumb to a microwave. Everything is organic and natural, Vegan along with biodegradable Sunday Supper and combustible tableware from Wasara in Japan. The mantra is to serve food that is “healthy for the body, mind and soul.” Menu greats include vegan sushi and sashimi, truffle maitake and shiitake mushroom tempura, or a chef-tasting menu that includes shojin shiso gyoza—and don’t forget the sake pairings.

LITTLE FLOWER CANDY CO. on Colorado is known for crafted caramels, but also has seasonal vegan pumpkin and buckwheat banana muffins, along with an array of gluten-free cookies and bars. Café menu hits include a power veggie salad with vegan blue cheese and brown rice bowls, and if you want to cater an event at home, try the vegan enchiladas.

And, for comfort food for a crowd, recently launched VEGAN SUNDAY SUPPER (with Celestino Drago consulting) offers a sixlayer, plant-based, sausage lasagna.

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All of that translates into eye-popping McLaren’s latest longtail supercar delivers on all performance metrics. But the car’s ability of its promises. BY S H AU N TO L S O N isn’t impressive only on paper; its capability delivers an adrenaline rush for all increasingly attracted to the Longtail here’s an old adage about those who grip the steering wheel and supercar proposition of exhilarating, meeting expectations, which stomp on the throttle. Weighing slightly declares that you can’t please extreme performance and limited availmore than 3,000 pounds, the 765LT Spiall of the people all of the time. ability,” says Mike Fleder can sprint from zero witt, CEO of McLaren The engineers and designers at McLaren to 60 mph in 2.7 seconds clearly beg to differ, as is evident by the Automotive.

“We developed and from zero to 124 mph brand’s latest 765LT “Longtail” Spider.

As with any supercar, in only 7.2 seconds, which the 765LT Unveiled in July, the convertible iteration performance matters more means the car can cover a Spider to be of the 765LT coupe, which debuted last than anything else. The quarter mile in a mere 10 a car without 765LT Spider clears all year, represents the British automaker’s seconds. Given the right compromise.” most powerful drop-top model to date. bars of expectation as far track conditions, it can JA M E S WA R N E R More impressive, its engineering and as that is concerned, and also exceed 200 mph.

McLaren Automotive design make it a thrilling open-road that capability begins with All of that is made chief engineer speedster that can also dominate on possible by a 4.0-liter, the car’s lightness. Mass twin-turbocharged V8 matters greatly in the the track. And given the model’s small that churns out 755 hp and 590 ft.production run, the 765LT Spider will design of any high-performance sports car, lbs. of torque. Consumers drawn to also satiate consumers who yearn for since the reduction of weight lessens inerthat power also want to hear it, and exclusivity and collectability. tia, which then sharpens a car’s response that is where the 765LT Spider truly “It’s clear that our customers are to all driver inputs—accelerating, braking,

T

Rolls-Royce’s new Boat Tail

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MCLAREN: BEADYEYE; LIVING VEHICLE: MATT WIER

2022 Living Vehicle

shines, given that the retractable roof removes any buffers of the supercar’s turbocharged symphony (an electric rear window can also be lowered when the roof is up, so drivers always have at least some access to the sound of those intoxicating engine revs).

“We developed the 765LT Spider to be a car without compromise,” says James Warner, McLaren Automotive’s chief engineer. “Every bit as exciting and rewarding to drive as the coupe, with all of the connection, closeness and engagement—but with the added benefit of so much more of that amazing LT sound, even closer to the driver.”

“When you lower the roof of the Spider, there is a step-change in character,” adds Ian Howshall, McLaren Automotive’s global product manager. “It’s almost a theatrical element, like experiencing a live orchestra from right in front of the stage.”

The 765LT Spider starts at $382,500, and although all 2021 production units are sold, the company is still accepting orders for cars to be produced in 2022.

Only 765 examples will be built worldwide. cars.mclaren.com

McLaren 765LT “Longtail” Spider

A NEW MOBILITY Thanks to a luxurious trailer built in Santa Barbara, off-the-grid living never looked better.

N

ot long ago, the vast majority of Americans were seemingly tethered to a physical office. To work remotely was a perk of the lucky few and a fantasy for everyone else.

It was only on the weekends—and the infrequent vacation—when we could venture farther afield, when we could travel, when we could escape.

The world in which we live today is strikingly different. The past 20 months have freed people from the constraints of that previous reality, and in doing so has inspired many people to explore— both the world around them and how they live. In short, it’s made the travel trailers that are designed and built by Living Vehicle in Santa Barbara more relevant than ever.

Starting at $249,000, the newest iteration of the luxuriously appointed Living Vehicle (LV) is available in four models based on energy capabilities. The entry-level model can generate 1,320 solar watts and boasts an energy capacity of 14.4 kilowatts per hour. The top-of-theline PRO-EV model, by comparison, can generate more than 3,500 solar watts of energy and boasts a 57.6 kilowatts-perhour energy capacity.

“We designed Living Vehicle with freedom in mind, granting travelers the ability to experience every corner of the country and stay connected and comfortable along the way,” says co-founder and CEO Matthew Hofmann.

The energy output (and charging

capability) of the 2022 LV is perhaps the trailer’s most important attribute.

With adequate sun conditions each day, the vehicle can sustain power indefinitely, churning out enough juice to run an air-conditioning system without limitation and charge electric vehicles via an integrated 240V level 2 charging station. All of that, combined with a 100-gallon freshwater tank, 80-pound propane tank, and compost toilet, means the 2022 LV can easily exist off the grid for significant periods of time.

Of course, living off the grid is only appealing if it can be done in a manner that’s synonymous with how we live on the grid. Fortunately, Living Vehicle has that covered. The trailer offers about 232 square feet of interior living space, including a residential-style kitchen equipped with a removable cooking island and a 13-cubic-foot, all-electric solar refrigerator. The master bedroom features a queen-size bed made of cooltouch, 8-inch memory foam, and it can easily transform either into a media room (with an optional 70-inch, 4K HD home theater) or mobile office, where the foldup bed provides 80 inches of desk space.

“Mobile living is a thrill all its own and one that is right for the times,” says Living Vehicle co-founder Joanna Hofmann. “Owners [of a Living Vehicle] have everything they need to discover the wonders that wait around the next bend, and to enjoy them in luxury and style.” livingvehicle.com — S .T.

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75+ Gifts

JAKOB OWENS/UNSPLASH

TO GIVE, RECEIVE, AND HINT FOR.

◗ Not everyone loves the holiday shopping hustle, so we’ve broken things down as simply as possible. Whether you’re starting in November or waiting until the last minute, we’ve laid out an easy guide for pleasing everyone on your list. For those who shop in person, we’ve highlighted a

handful of local shopping destinations where you can find something for everyone. Or, if you prefer to “add to basket” from the comfort of your sofa, we’ve rounded up our selection of online treasures, both large and small—and specifically including local brands as much as possible.

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Row DTLA

With numerous shops and restaurants scattered across 32 acres, the Row is a haven for can’t-findthem-anywhere-else goods. Don’t forget to allow time to shop for produce at the 7th St. Produce Market or to try a high-intensity resistance workout at Coreology.

—SAMANTHA BROOKS

This clever house-shaped box opens to reveal a set of Tsumiki wooden building blocks. Don’t miss the store’s avant-garde clothing for kids ages 0 to 12. $108; omamimini.com This vegan-leather jacket, made from polyurethane and rayon, is so buttery soft, you’ll swear it’s the real thing. Don’t miss LVIR’s collection of bags and homewares too. $548; lvirdtla.com

It’s easy to get wrapped up in Scent Bar’s endless array of aromas, so let us help you narrow it down. For anyone with a dog: HIba Wood Canine Mist is an all-natural spray that smells like the woods and gently protects Fido from pests ($22).

For the candle lover: Hard to find in Los Angeles, the Hotel Costes Avenue candle (mango, frangipani, teakwood) is always a crowd pleaser ($80). For the fragrance junkie: Founded by Whittier native Manny Cross, Rogue Perfumery offers more than a dozen distinct scents, but we love Derviche II, with its notes of citrus, Mediterranean herbs, incense woods, and sugared fruits (from $85). luckyscent.com

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Handcrafted ceramics from Japan for the coffee or tea drinker, Kinto is a minimalist’s dream. We’re partial to the mugs and cups, which are as elegant to view as it is functional. From $15; kinto-usa.com

This 14-inch, goldplated necklace includes one DL logo charm, with the option to add additional ones with zodiac or decorative motifs. From $145; dylanlex.com

Nostalgic ’80s- and ’90s-era vintage tees and sweatshirts (in stellar condition) mixed in with a curated selection of today’s coolest kicks. Come here for one-of-a-kind items that will impress everyone from a difficult teen to your millennial SO. triedandtrueco.com

Everyone likes tequila. Try this limited-edition gift set that includes a Markham & Fitz chocolate bar, scented candle, and handcrafted tequila, Calle 23 Criollo Blanco, created by French biochemist and engineer Sophie Decobecq. $275; flaskandfield.com

Founded in Tokyo in 2002, Tokyobike prides itself on creating bicycles beautiful enough to hang in your living room but functional enough to explore the city. Available in 10 colors, the Mono bike is designed to help you get around town with ease and little maintenance. $570; tokyobike.us

The coolest key rings made by Japanese brand CDW, plus an array of Japanese pens, paper, and other collectibles. From $35; hightidestoredtla. shop

Nontoxic, recycled, hemp, organic, made in CA, food-waste dye … the list goes on. Don’t miss the soft and sustainable tie-dye tees and leggings for everyone from teens to athleisurephiles. Leggings from $78; groceriesapparel.com

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You could buy a new Los Gatos fleece hoodie for girls ($79) from Patagonia, but this used Pelage Jacket ($49) from the brand’s even more environmentally sensitive Worn Wear division (available online) is just as plush and warm. patagonia.com

In Store

Old Pasadena Caudalie moisturizing hand cream trio in original citrus scent, thé des vignes, and rose de vigne. $15; sephora.com

From big-name brand stores to under-the-radar boutiques, this shopping hub in the center of town is a perennial gift-giving haven. — S . B .

Sometimes, it’s great to be basic. Men’s everyday cashmere hoodie. $178; jcrew.com

This 100% cotton ribbed-knit beanie is as plush as it is stylish. $149; ghiaiacashmere.com

Seize the holiday spirit. Chocolate Candy Cane Cake (available only in December). $44 for 6-inch cake; susiecakes.com

States of Being: Aromatique room spray trio. Perfect for scenting everything from a frequently used powder room to towels to car interiors. $110; aesop.com

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Russian Oscietra caviar from sturgeons in the Caspian Sea. The perfect treat for special occasions, holidays with friends, or date nights in. $225; astreacaviar.com

Everyone appreciates a beautifully framed photo. Artisan-crafted, 5-by-7 tabletop frame. $90; roomandboard.com

More than just a wine shop, come in for unique finds like this 17-inch higuerilla bowl ($180) and copperstriped kitchen towel ($15), both from Sobremesa by Greenheart.

Available at Good Luck Wine Shop. goodluckwineshop.com

Bedding and table linens in every shade of neutral are always to die for, but we’re also loving the idea of customized sets of hemstitched Italian linen placemats and matching napkin placesettings available in numerous color combinations with the option of adding a monogram.

From $28; huddleson.com

We love the collections from Spinelli Kilcollin and Irene Neuwirth, but we really love Single Stone’s own line of locally made pieces, like these customized engravable pendants, handcrafted from 18k gold and available with accents like baguette diamonds ($5,000), vintage bee motifs from ca. 1910 ($10,200), and simple discs ($1,300). shopsinglestone.com

San Marino

Quaint, walkable Mission Street is flooded with personalized items ideal for the people in your life who already have everything. — S . B .

For festive holiday wear that flows seamlessly into the New Year and Valentine’s Day. This champagne sequined dress has an easy fit that flatters just about everyone. $300; 0degreescelsius.com

Much more than just an antiques and furnishings mecca, Hollis also has smaller items like wooden bowls, works of art, and oneof-a-kind finds for that special someone. This ca. 1880 Sri Lankan presentation box features three layers for storing treasures. $3,800; hollispasadena.com

One of our favorite pandemic pivots was definitely San Marino Café’s expanded marketplace, which is now perhaps the easiest place in town to run in and grab a bottle of wine for the host on your way to a dinner party.

The selection of Armenian wines like Karas Reserve ($28) are a local favorite.

The imported Italian pastas and sauces are a nice touch too. cafesanmarino.com

The Aviator Nation sweats, fluffy sweaters from The Great, an array of scented candles for every mood … we could spend all day getting lost inside Heatherbloom. Don’t miss holiday gifting items like these handmade ceramic stars, which can be hung solo or ona garland. $10; shopheatherbloom.com

The bikes and houseplants at Cub House are easy go-tos, but don’t miss the merch, perfect for the cool kid turned adult. Tees from $25; shop.cubhouse.com

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Arbor skateboard deck. Available at Ocean View Board Sports.

From $50; 818.541.9127

In Store

Michael Aram Black Iris large vase. Available at La Perla Home, which also features jewelry and fine décor. $395; laperlahome.com

Hatley Dino Herd V-Neck Sweater.

Available at It Takes a Village Kids. $55; ittakesavillagekids.com

Montrose

The quaint main street of Honolulu Avenue moves at a pace of yesteryear, and shopkeepers, often the small business owners themselves, enjoy making small talk with whoever pops in. —J E N N I F E R A S H TO N RYA N

Call Us What We Carry poetry collection by presidential inaugural poet Amanda Gorman.

Preorder in advance of the December 7 release date from Once Upon a Time family bookshop. $15; onceuponatime.com

Lego 2,314-piece R2-D2 Collectible Building Toy, recommended for ages 18+. Available at Tom’s Toys. $230; tomstoystore.com

Hammitt Charles 2 belt bag in skylight blue with brushed gold hardware, canvas with leather accents.

Available at Nix Marie. $195; nixmarie.com

Hand-painted opaque colored tumbler, 16 oz. Available at The Paper Rabbit. $30; paperrabbitmontrose.com

Maileg mini bunny from the beloved Danish toymaker.

Available at That’s Darling. $28; shopthats darling.com

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Lanz of Salzburg pajamas and nightgowns.

Available at Faye’s Intimate Apparel. $68; 818.249.3951

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Lost Books sells plants, cold brew, and, of course, new and used books organized by genre. From $2; 2233 Honolulu Avenue

Gift GUIDE ONLINE

There are lots of heart-rate monitors out there, but only the Oura fitness tracker monitors your readiness, activity, and sleep quality while looking like an elegant piece of jewelry. $299; get.ouraring.com

High Tech Low Effort Goods and gadgets for the people on your list who don’t want another sweater. — S . B .

The flagship of Miele’s countertop coffee machines, the CM7750 Fully Automatic Espresso Machine is a morning joe–lover’s dream, complete with quiet stainless-steel grinder, 16 types of coffee drinks, and 10 programmable user profiles. $5,499; mieleusa. com. Available at williams-sonoma.com

The first multisport smartwatch and the first G-Shock smartwatch to run on the Wear OS by Google, the GSWH1000-1 is catered to those with an affinity for running, road biking, swimming, surfing, snowboarding, and more. $699; gshock.com

Whether they’re buried at the bottom of your purse or still stuck in the front door, keys are forever getting misplaced. Solve that with Apple’s AirTag ($29) and matching leather key ring ($35). Track them on your phone or desktop with the Find My App. apple.com

More fun than a minivan, easier to park than a Suburban. For those times when your large family is going out and about locally, or if you just like to travel light. The Polaris Gem e6 is street legal and cruises up to 25 mph. From $16,851; gem.polaris.com

For the ultimate in at-home viewing experiences, whether you’re binging on video games, Netflix, or Real Housewives, consider the 85-inch QN900A Samsung Neo QLED 8K Smart TV. $8,999; samsung.com

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Gorjana’s Wilder Alphabet Necklace is available in all 26 letters. $60; gorjana.com

Shine On

Everyone likes to sparkle. Here are a few hints for investment pieces, small tokens, and everything in between. — S . B .

14kt rose gold and diamond rounded ear band from Luna Skye. $475; lunaskye.com

Mixed Diamond Evil Eye Pinky Ring in 18k, untreated rose gold with 3.16cts of white diamonds. $12,180; shayjewelry.com

Jet, Set, Get Out of Here

Gifts, trips, and services for those on the go

Tiffany & Co. Schlumberger Spiky Starfish brooch and Star Flower ear clips. Price upon request; tiffany.com

—S.B.

He’ll take an instant vacation the moment he slips on these Moonlit Palms swim trunks from Orlebar Brown. $375; orlebarbrown.com

Opening before the end of the year, the new Etéreo from Auberge Resorts rests on a pristine swath of sand in the Riviera Maya.

Gift a modern wellness retreat set on turquoise water. From $1,099; auberge resorts.com

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Feel like you’re sleeping at a luxury hotel, even when you’re just snuggled up at home pretending that Postmates is room service. Men’s striped silk pajamas (also available for women) feature the Beverly Hills Hotel logo. $375; shop. dorchestercollection.com

Signature Compass Pendant in black onyx with emerald from Retrouvaí. $2,090; retrouvai.com

Intertwined links in 18k rose gold form this versatile Serpens Chain Bracelet featuring Spinelli Kilcollin’s signature rings. $4,800 ($1,600 for silver); spinellikilcollin.com

Ethical, lab-created diamonds wrap around the band and form the lotus motif of this romantic ring. $1,390; cleanorigin.com

Equally stunning on a man or woman, this trio of MMV bangles in 18k gold from Hoorsenbuhs includes medium ($17,000), large ($29,000), and medium with diamond bridges ($32,000) versions. hoorsenbuhs.com

Star Lurex Babouche slippers look great at home or abroad, from resort wear designer Marie France Van Damme. $190; mariefrance vandamme.com

Quite simply, Rimowa’s Original Trunk XL is the largest—and chicest—trunk out there, with a capacity of 130L. $2,100; rimowa.com

Part of the Frame x Ritz Paris collaboration, this 100% cashmere blanket showcases the legendary hotel’s famous address. $998; frame-store.com

Set within a verdant jungle that borders the pristine Pacific, the new Four Seasons Tamarindo will soon be putting the Costalegre on everyone’s radar.

From $1,050; fourseasons.com

Employee drivers, five-star vehicles, HEPA filters, and in-car Wi-Fi. Alto is the answer to your to/from airport woes. Gift membership for a year. $155; ridealto.com

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The Most for the Host When the way to their hearts is through their stomachs.

—S.B.

Ethically sourced cocoa beans are the basis for all of Twenty-Four Blackbirds’ chocolate treats. Share the unusual, artisanal creations in the form of drinking chocolate ($24), bars ($15 for sample five pack), or truffles ($30 for 12). twentyfourblackbirds.com After spending nearly four years resting en tirage, the 2016 Brut Rosé and 2015 Blanc de Blancs from Frank Family Vineyards have been released, just in time to pop for the holidays. $55 each; frankfamilyvineyards.com

Extra virgin olive oil salad dressing. No preservatives, no fillers, top-eight allergen free—Unusually Dressed is a clean salad dressing for those who wouldn’t dream of using bottled dressings (and everyone else).

Perfect Duo pack includes Liquid Gold (apple cider vinegar) and Bellissima (balsamic vinaigrette). $24; unusuallydressed.com

It’s not original, but it is delightful: Harry & David’s box of Royal Riviera Pears. From $40; harryanddavid.com

Based in New Zealand, First Light sells premium grass-fed Wagyu from New Zealand.

So good, there’s a waiting list, the monthly Steak Club delivers tenderloin, rib eye, NY strip, and short ribs (a mix of about 5lbs/ month). $150/month; steakclub.firstlight.farm

This Little Goat sauces, spices, and condiments from new-to-DTLA/Bravo Top Chef alum Stephanie Izard. Grill collection from $32; thislittlegoat.com

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No need to research local florists in your recipient’s hometown. Floral guru Jeff Leatham now ships his Bloom Bundle nationwide. From $145; bloombundle.com

XCJ aims to bring restaurant-quality soup dumplings, sauces, and even an at-home bamboo steamer directly to your recipient’s front door. $132 as shown (dumplings from $40); thexcj.com

Bath bombs have long been the rage, but for a quicker—and cleaner—pick-me-up, try Cleverfy Shower Steamers, made with real flower petals and infused with aromatherapy. From $15 for 6; available on amazon.com

Lotions and Potions In less than 30 minutes, Kat Rudu’s Paradise Glow Peel reveals tighter pores, a youthful glow, and a renewed complexion. $34; katrudu.com

Small enough for a stocking, large enough to garner a big smile. — S . B .

Everyone likes clean clothes—and the smell of Le Labo’s Santal 33. The Laundress combines both. $45; thelaundress.com

Corpus, the gold standard for beautifully scented, completely natural deodorant, has just come out with a body bar that’s truly on brand. $22; corpusnaturals.com

Fancy hand soap is never overrated—especially when it looks as good as it smells. $65; byredo.com

Crafted out of no more than five ingredients, Whimsy’s Sugar Scrubs are nontoxic and filled with sugar and natural oils to exfoliate and moisturize. From $29; whimsy4u.com

If you just made Diptyque your one-stop holiday shop, you could find everything from decadent scented hand cream and artistic home decor to even beach towels. However, the candles are classic. From $68; diptyqueparis.com

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L AST LOOK

THE GREATEST FLOWER SHOW ON EARTH After being put on pause last year, the 133rd Rose Parade will make its long-awaited return.

BY SA R A S M O L A

S

celebrates education’s ability to open doors, open minds, and change lives.

For those seeking a more immersive viewing experience, a $20 ticket to Floatfest (January 1-2) will get you into a twomile showcase of the floats following their parade appearance. At Sierra Madre and Washington Boulevards, attendees can take a closer look at the workmanship that went into each float entry and learn more about the design and building process from Tournament volunteers on hand. Comfortable walking shoes and early arrival are recommended.

JEROD HARRIS/GETTY IMAGES

ince 1890, the Tournament of Roses (tournamentof roses.com) has produced what has become affectionately known as “America’s New Year Celebration,” bringing the traditions of the Rose Parade and Rose Bowl Game to Pasadena and the nation.

On January 1, 2022, floral floats, spirited marching bands, and high-stepping equestrian units will make their way along the 5.5-mile route, starting at Orange Grove Boulevard before continuing on to Colorado Boulevard. The parade’s theme of “Dream. Believe. Achieve.”

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FINE TIMEPIECES A. Lange & Söhne • Audemars Piguet Bvlgari • Cartier • Chopard David Yurman • Gucci • Harry Winston IWC • Jaeger-LeCoultre Montblanc • Omega • Panerai Piaget • Porsche Design • Rolex Tag Heuer • Tiffany & Co. Tourneau • Vacheron Constantin

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