A vegetarian dinner to remember from Le Cordon Bleu Paris Master Chefs
If you’re wondering what to cook for a vegetarian dinner this Christmas, Le Cordon Bleu Chefs are happy to propose a menu for the whole table to enjoy.
Menu QUINOA TRIO, FENNEL WITH ORANGE, KALAMATA SALAD STUFFED ACORN SQUASH TROPICAL COCONUT TARTLETS
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