The soul of mountaineering

Page 1

THE SOUL OF MOUNTAINEERING

Past and present on Europe’s most appealing peaks

MARTIN FICKWEILER

THE SOUL OF MOUNTAINEERING

I would like to dedicate this book to all those brave mountain pioneers who showed us the way into the rugged mountain ranges.

Around 3,900 meters we climb the last part through the flank before we reach the east ridge. It is getting light and the landscape around us is starting to show more and more detail.

THE SOUL OF MOUNTAINEERING

Past and present on Europe’s most appealing peaks

M ARTIN F I ckw EILER

DATO, 2023

THE SOUL OF MOUNTAINEERING

Past and present on Europe’s most appealing peaks

This book outlines the mountaineering exploits done by some of the first pioneers combined with stories and images about ascending these iconic peaks in present time. With this unique collection of stories, I hope to inspire people to go out and climb some of these striking mountains.

Besides enjoyable physical exercise, the climbs I made for this book gave me a great feeling of comradeship and the chance to meet different people from the mountaineering tribe while experiencing the beauty and forces of the mountains together. Having stood on all these summits, sometimes alone but most of the time with others, it felt like celebrating life and honoring the rich history of mountaineering and the adventurous individuals who started this unique ‘sport’.

The routes described in this book usually follow the way of the first ascensionists which are most of the time the easiest ways to the summit. As a result, this book is a source of inspiration for many of you out there. With the benefits of modern infrastructures, sport specific training, high-end gear and the availability of professional mountain guides, these iconic peaks can be on the bucket list of anyone willing to invest in proper gear and suitable fitness. Dedicating yourself to reach the summit of one of Europe’s most appealing mountains can be a great and even life-changing experience.

In the thirty years that I’ve been climbing, I always had a certain drive for the unknown and unclimbed. I started my climbing career with ascending bridges and art structures in my home town and ended up making first ascents of mountains in Algeria, Greenland, Baffin Island and Surinam. After many years of scaling the globe, I felt that the amount of time and energy spent traveling to distant places was no longer worth the effort. I had to start looking at the potential in my own backyard; Europe.

Looking for inspiration I went through my extended collection of mountaineering books and while looking at an ordinary picture of the Matterhorn, I realized that there were moments in history when mountains like Matterhorn and Mont Blanc were climbed for the very first time.

4

Curious about these early mountaineers and the atmosphere of their ascents I started reading about mountaineering history. Soon after I started to organize trips to ascent the mountains and routes that I read about. I visited beautiful places, enjoyed climbing mountains far within my comfort zone and honored my climbing ancestors on the way. I discovered that knowing the history of a mountain added an extra layer to its ascent and decided I wanted to share this experience by publishing this book.

The origin of mountaineering comes from human curiosity and the urge to explore and discover. The most early ascents were done on behalf of science, cartography or religion. Without the scientific experiments that were done on the summit of Mont Blanc in 1787, the climb would have been labeled ‘useless’ in those days. And without the big cross that was placed on the summit of the Großglockner in the year 1800 the expedition would have been unsuccessful. An exception occurred in 1492 when King Charles VIII of france gave orders to ascent the Mont Inaccessible for no other reason than to show it could be done. This ascent of the Mont Aiguille, as we now call it, is often reverted to as the cradle of mountaineering.

The soul of mountaineering on the other hand is much more personal and spiritual. It seems to be an inner call to rise high above the valley floor and to be forced upon a different perspective on life. This inner call has been the stimulus for many mountaineers and fuels individuals to do extraordinary things.

By publishing these stories and making people eager to go into the mountains, I have to point out that mountaineering is an activity that involves risk and uncertainty. The slip of a foot can cause an accident in which people can get injured or even get killed. The disaster during the descent of the Matterhorn in 1865 was the first example of such a tragedy in the history of mountaineering. It almost made Queen Victoria decide to ban mountaineering altogether.

While growing older and going through new phases of life I often wonder why I feel this urge to go out and climb mountains. It seems to me that every now and then I’m longing for a rougher and more primitive way of life in which I often meet the better version of myself. In those moments I feel more aware of myself and my surroundings, free from daily routines where incitement and expectations seem to dominate. I forget about my smartphone and I stop thinking about the obligations that are still to come. for a moment I’m free of distraction, only trying to keep up with my climbing partner, my own expectations and the challenges that nature has to offer. After climbing and descending a mountain successfully I sometimes feel ‘like a lion’ as Charles Barrington put it when reflecting on his first ascent of the notorious Eiger in 1858.

When you are done reading, go out, enjoy comradeship and be safe while ascending the most iconic peaks of Europe!

5 THE SOuL Of MOun TAI nEEr I nG
6 1 3 9 8 5 10 2 4 6 7 13 11 12 14

cONTENTS

Preface by Martin fickweiler — 4 foreword by Yves Mooren — 10

1 Mont Aiguille — 15

2 Triglav — 25

3 Mont Blanc — 37

4 Großglockner — 51

5 Jungfrau / Mönch / Eiger — 59

6 Hoher Dachstein — 75

7 Grand Vignemale — 85

8 Weisshorn — 95

9 Matterhorn — 107

10 Grosse Zinne / Westliche Zinne / Kleine Zinne — 123

11 Inaccessible Pinnacle — 141

12 Hvannadalshnúkur — 153

13 naranjo de Bulnes — 165

14 Stetind — 179

Dankwoord/Acknowledgement — 188

Bibliography — 191

Colophon —192

THE SOuL Of MOun TAI nEEr I nG
Climbers descending the Goûterroute from the summit of Mont Blanc.

It was on a beautiful sunny morning at a bear locker in Yosemite national Park where I first met Martin. Through our mutual friend Gerke Hoekstra our paths finally crossed. Martin was in Yosemite Valley for a few weeks with an ambitious solo aid climbing project as his main goal. Gerke, and myself in a supporting role, traveled to the united States for a big freeclimbing objective on El Capitan. All three of us where tired and had some tough days under the belt in terms of our climbing goals and progress.

With all the time in the world on our hands we enjoyed endless series of fresh brewed Italian coffee and bagels with peanut butter. Organically we started talking about our recent setbacks, discussed and re-assessed our ambition for the upcoming days and soon we talked about our current phases in life, aging and life goals in general. After having talked for hours - feeling a bit disillusioned by our mental performance - the decision was made to abort both climbing projects and to go for a new and mutual adventure: a hike of several days through the beautiful Sierra nevada Mountain range. What followed was a fantastic hiking experience in a stunning environment. During the trip we picked up and deepened our conversations; we talked about the risk-reward aspects of climbing and personal growth and reflected on life in general. All this talking was alternated with moments of comfortable silence, private reflection and feelings of peace in nature’s stunning surroundings. It was during these moments that a seed was planted in Martins mind which resulted in the book at hand.

Martin has been an outdoor enthusiastic from a young age and has a very wide experience in several disciplines of mountaineering, outdoor adventures, expeditions and specifically rock climbing. The last two decades he mostly focused on big wall and multi-pitch climbing, often combined with his passion for photography. His earlier book Multi-pitch Climbing in Europe (2006) is a great reference to his earlier adventures as a photographer on multi-pitch climbing routes.

After completing two trips for his newborn project on iconic mountains, Martin unfortunately lost sight in his left eye due to an eye nerve inflammation. This sad event however is a unique example of reinventing oneself and the human (and specifically Martins) capacity in terms of agility and change. During this setback he started to look into specific nutrition and base fitness, this way he worked hard towards his recovery. And always there was this ongoing ambition and positivity to get out into the mountains and continue working on this project. Martin’s vast experience, ambition and positivity is clearly displayed in the format and composition of this book and the journeys it contains.

10 FORE wOR d

A N d INTO THE MOUNTAINS I GO TO LOSE M y MIN d AN d FIN d M y SOUL

nature and specifically mountains have always attracted mankind. We all see pictures of these places and many of us long to go. However, actually doing the work to get to these places’ cuts many out of the crowd. Climbing and being out in the mountains can be hard work and challenging, due to risky factors such as altitude and weather conditions. But being out there and to experience nature firsthand, improves our general mood, reduces feelings of stress and can improve our confidence, patience and agility, to name a few. Last but not least, it is also about being out with likeminded people, comradery and having fun.

I joined Martin on ten out of eighteen trips that he made to realize this book. Prior to and during these trips, there was always room for debate, mutual respect for personal influences such as risk appetite, skills, fitness and the mood of the day.

Taken into account all of the above led to a 100% hit-rate for all of our trips and most important: a new found friendship.

11 THE SOuL Of MOun TAI nEEr I nG — fOrEWOrD
12
On the summit of the Grosse Zinne.
13 THE SOuL Of MOun TAI nEEr I nG

Below me I hear the sound of carabiners and down below a group of four with a guide climb up the mountain.

M ONT A IGUILLE

Altitude: 2,086 meters.

Situated in the Vercors in France.

First ascent in 1492 by Antoine de Ville and party.

The most characteristic mountain in the french Vercors is undoubtedly the 2,086 meters high Mont Aiguille. The first ascent of this mountain in 1492 is often referred to as the cradle of mountaineering. It was the first time in history that a mountain of such difficulty had been scaled. Besides that, the ascent had not been undertaken for scientific or strategic reasons, it was merely done for fame and prestige.

Mont Inaccessible.

In the year 1492, King Charles VIII of france was on his way to Italy when he passed the ‘Mont Inaccessible’. The king became fascinated by the mountain and ordered his military engineer Antoine de Ville to ascent the unclimbable mountain. Antoine de Ville soon had gathered a motley crew of friends, a few servants and a carpenter. They climbed the mountain and ended up staying at the summit for six days. from the top he wrote a letter to the president of Grenoble stating that during the ascent they had been confronted by the most horrifying and terrifying passage anyone could have ever seen.

It’s unclear exactly where their route went up the mountain, but the ascent must have been similar to the siege of an enemy castle. for example, wooden ladders and bridges were built on site to overcome the steepest and most unapproachable parts of the mountain.

Barefooted.

A second recorded ascent of the Mont Aiguille only occurred 342 years after its first ascent. In 1834, local shepherd Jean-Pierre-César Liotard climbed to the summit via a more logical route. He climbed the mountain without the aid of ropes or wooden ladders and climbed the difficult passages barefooted to get a better grip on the limestone rock. Lyotard’s ascent fits in better with the imagination of modern climbing and his route has since been regarded as the normal route to the summit of Mont Aiguille.

Almost fifty years after the climb had been done by Liotard, the french Alpine Club decided to accommodate some of the difficult passages on this route with chains. These chains were later replaced by steel cables that are now used by climbers for support and to secure themselves on the once so perfectly natural line.

the soul of mountaineering — mont aiguille 15
16
Although
these old mist-shrouded beech trees didn’t exist when Antoine de Ville was here on his mission, they still create a medieval atmosphere. The Mont Aiguille stands as a fortress on the rolling hills of the Vercors.

No rush.

I travelled to the Mont Aiguille on my own with the intention of climbing the normal route. At first light, going up the well-worn path towards Mont Aiguille, I marvel at the beautiful beech forest through which I walk. Although these trees were not there when Antoine de Ville was here on his mission, these old mist-shrouded beech trees create a medieval atmosphere. The approach turns out to be straightforward and after a brisk walk of seventy-five minutes I reach the foot of the mountain.

At the beginning of the route I meet four climbers and almost simultaneously we start preparing for the ascent. I can tell from the excess amount of climbing equipment that these are not very experienced climbers. When they ask me if I want to start first and get ahead of them, I thank them for the offer, but tell them I’d rather wait. I’ve already decided to take my time and not rush in any way. I put on my helmet, get my stove out of my backpack and make a cup of instant coffee.

When my coffee is almost finished, I see that the other climbers are not yet ready to start on the route. With an uneasy feeling I go back to their proposal to let me continue. I put the stove in my backpack, put on my harness, tie my climbing shoes and start climbing. At first I have to get used to climbing solo, but soon I feel calm and my climbing movements become smooth.

Respect to Liotard.

After two pitches of climbing and some scrambling, the four climbers below me are out of sight. I soon reach the first part where a steel cable leads the way upwards. I eagerly attach my carabiner with shock absorber to the cable and continue climbing. Clouds gather and the wall is completely swallowed. Sometimes the visibility is so bad I can’t see where the steel cable is attached to the rock above or below me.

About halfway through the route I arrive at a comfortable ledge and start enjoying the beautiful place I’m in. I decide to wait here so that I can photograph the other four climbers climbing up in this beautiful setting. It’s a bit cold so I put on all my clothes and start making another cup of coffee. Three cups of coffee and some biscuits with sausage later, there is still no sign of the others. I feel cold and restless and decide to climb on. The next part traverses to the left and is secured with a thick steel cable. Then I stand at the bottom of a gully that is more than a hundred meters high and rises steeply above me. I know this is the last obstacle of the route and I am in awe of the young shepherd who most likely started this last stretch on his bare feet. Higher up I encounter steel cables again and I climb safely through the steep parts of the gully. As soon as I come out of the gully I am at the top, clouds dance gracefully through the sky and the sun radiates its warm rays over the summit plateau.

the soul of mountaineering — mont aiguille 17

Chamois and ibex.

Wandering over the huge summit plateau, I suddenly come face to face with a herd of chamois and ibex. They look at me wide-eyed and remain somewhat shy from a safe distance. As an ibex poses for me and the clouds slowly break open around us, I am reminded of the letter from Antoine de Ville who wrote to the President of Grenoble after reaching the top in 1492: “The top is covered with a beautiful meadow and we have found a beautiful herd of chamois that will probably never leave here.” While I can’t imagine how many generations of chamois have lived here, I’m glad to find out that they are still around.

Same way back.

When I reach the highest point at the end of the rolling meadow, the clouds open around me and I am treated to beautiful views. The usual way to go back down is via a route which has two abseil descents. But because I didn’t want to climb up on my own with 120 meters of rope on my back, I didn’t take a rope and have no choice but to climb down the route I ascended. The descent of the gully goes without problems and as soon as I drink coffee on the same spot as during the ascent, I suddenly hear voices below me and the unmistakable sound of climbing equipment. Although swirling clouds make visibility too poor to take high-contrast photos, I grab my camera and photograph the four climbers as they climb towards me. I offer them coffee and tell them it’s sunny on the summit and that there are chamois. Once they disappear out of view, I descent further down to the base of the wall, hide my climbing gear in the bushes and walk back down to the valley floor to make a simple but nutritious meal.

Busy day.

It is friday and the weather forecast for the weekend is good. In the evening more cars and campers arrive and everyone is busy organizing climbing gear. At dusk I can see the silhouette of Mont Aiguille, clouds cling to its flanks and wispy shreds rise from the summit. The sky is clear and the stars appear in large numbers. Tomorrow promises to be a busy day. I fill my backpack with fresh water and a new supply of instant coffee and with the alarm clock at four thirty I crawl into my sleeping bag.

The next morning it is cloudy and the mountain is barely visible. As soon as I start the approach towards the mountain, it clearly feels different from yesterday. There is a kind of tension in the air and at this early hour many people are already on their way. I talk to different groups; some are friends, others are out with a guide and some people are just not that talkative. As I reach the base of the mountain, I find several party’s getting ready for the ascent. One party is already on its way and almost reaches the first part with steel cables. I get ready in three minutes, put my camera within reach and start climbing.

18

Coffee anyone?

I meet the climbing party just as they are starting on the lower part of the cables. They are three elderly climbers and they tell me they started the route at a quarter to five this morning. I pass them and take pictures as they climb. While they figure out how to tackle the next part of the route, I start making coffee on a plateau at the end of the steel cables. The three men decline my offer for coffee, thinking they need all the time they can get to go up and down the mountain and be ready before it gets dark. I say goodbye and wish them luck with the climb. Below me I hear the sound of carabiners and a group of four with a guide climb up the mountain and I start taking pictures. The guide is interested in my coffee and I promise him that a cup will be waiting for him just before the next traverse.

I am on the mountain all day and all the people I meet are friendly and tolerant. Even though some climbers accidentally kick rocks at strangers below them, they soon find themselves laughing and solidarity proves to be an important component on this mountain. My experience on the summit is completely different from the day before. There is no trace of the chamois, they must be hiding in the upper flanks of the northwest wall. The current situation at the top reminds me of that in a park in Paris. Everywhere people picnic in pairs or groups. There are baguettes, delicious cheese, salads, coffee and of course bottles of wine. The sun shines brightly through the clouds around us and it is wonderfully warm. Sometimes a gap appears in the clouds and everyone enthusiastically starts pointing at the landscape that has come into view.

Inspired by Antoine de Ville.

More and more people climb up with a sleeping mattress tied to their backpack. They clearly intend to stay on the summit tonight. Inspired by Antoine de Ville, this thought had also crossed my mind and now that I have tasted the warm and friendly atmosphere on this mountain, this thought had turned into a wish. I solemnly promise myself that I will come back in the near future with some friends to spend a night on one of the most emblematic meadows of the Alps. When I descent the last meters to the base of the wall at a quarter to four, at least thirty climbers are queuing up to start the ascent. It will be a busy night at fort Aiguille.

the soul of mountaineering — mont aiguille 19
20
Climbers approaching the base of the Mont Aiguille.

This book contains a collection of stories about the first successful ascent of Europe’s most iconic mountains. Each chapter combines history with personal experiences and images of climbing these appealing peaks in the twenty-first century.

The mountains are ever changing and so are the people who climb them. Early climbers in the eighteenth century were generally driven by faith, fame and fortune or the urge to unravel the secrets of science. Later, mountaineering became more of a leisure activity and people started climbing for personal and spiritual reasons. This is where the true soul of mountaineering comes from. It is an inner call to go into the mountains and soar high above the valley to be forced into a renewed, broader view of life.

Whether you are interested in the history of mountaineering or want to climb one of these peaks yourself, this book is a source of inspiration for anyone who loves the mountains.

Martin Fickweiler is a photographer and mountaineer with many appealing climbs to his name. He previously wrote Multi Pitch Climbing in Europe (DATO 2016).

Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.