Pompano Beach Magazine, September 2023

WILLIAM LEONE M.D.

Superior Results for Hip and Knee Surgery

Our Caring, Patient-Centered Practice

My practice combines world-class orthopaedic care in a warm and welcoming environment where every patient is treated with respect, the way I would want my family to be cared for. From the rst phone call, you will nd my team 100 percent engaged in addressing your needs.

I care for people in their 80s and 90s who refuse to relinquish their independence and opt for surgery to regain an active lifestyle. I also treat patients in their 20s and 30s who desire an improved quality of life and want to feel “normal” again.

Safely Going Home the Day of Surgery

My emphasis on preempting and preventing pain after surgery has been a game changer. Patients walk the day of surgery and the vast majority of my patients go straight home the afternoon of their hip or knee replacement surgery. This requires coordinated pre-operative planning and detailed communication between my staff and the patient.

“I was in pain, dragging my leg and had the most embarrassing limp. A week after surgery I was no longer limping. Dr. Leone also performed two bilateral knee replacements on my husband. We are a Leone Family!”

— Lorraine, SPAIRE total hip replacement, December 2022

“My original orthopedic surgeon just dismissed me when I was in pain. Dr. Leone really listened and fixed what other surgeons wouldn’t touch. Two weeks since my revision total knee replacement I’m pain-free for the first time in five years”

— Kathy H., R.N., December 2022

CONTACT

The Leone Center for Orthopedic Care at Holy Cross Health 954-489-4575 | leonecenter@holy-cross.com 1000 NE 56th Street | Fort Lauderdale

holycrossleonecenter.com

NE 30th St Lighthouse Point, FL

$84+ MILLION SOLD THE PAST 12 MONTHS

THANK YOU TO ALL OF OUR CLIENTS FOR CONTINUING TO TRUST US THROUGH CHANGING MARKETS!

CLOCKWISE ABOVE: Scenes from 2022: The Rotary Club Fashion Show; St. Coleman Italian Festival; The Nautical Flea Market and yoga at The Pokpano Beach Green Market Jeff Graves for Pompano!

TEXT OR CALL! 954-299-5592

CONTRIBUTORS

Craig Haley • Mrs. Kossenfloffer • Dawne Richards

PHOTOGRAPHER

Jeff Graves

CHIEF FINANCIAL OFFICER

Jay Petkov

WEBSITE ADMINISTRATOR

Pavel Mohajon

PUBLISHER

Richard Rosser

CREATIVE DIRECTOR

Susan Rosser

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Pompano! magazine is owned and published 12 times per year by Point! Publishing, LLC. Copyright 2023 by Point! Publishing, LLC. All rights reserved. No part of this magazine may be reproduced without the prior written consent of Point Publishing, LLC. Requests for permission should be directed to: editor@pointpubs.com.

In the Company of Strangers

BY SUSAN ROSSER

There it was. The dreadful email telling me I had been waitlisted for Taylor Swift tickets. Yes, I have hopped on Miss Swift’s bandwagon of crazed fans who dream of seeing her spectacular “Eras” show.

My daughter became a Swift fan pretty late in the game and convinced me to listen. I was utterly taken aback by how much I enjoyed Swift’s entire discography, which stretches from country to pop to folk to alternative.

Then her Eras tour started, and my social media feed morphed into The World According to Taylor Swift. And I must admit, I was envious of all the concertgoers — not simply because it appeared to be quite the show. I couldn’t help but notice the unmistakable sense of fellowship that percolated in each stadium.

Undoubtedly, Taylor Swift is a remarkable songwriter and performer, yet what truly sets her apart is her uncanny ability to foster something intangible — the connection we have with those who share our passions, interests and, dare I say — feelings.

Everyone plans an outfit for the concert, and fans draw inspiration from an album, song, or sometimes specific lyrics. One of the tracks on her most recent album mentions friendship bracelets and each show exists as a 70,000-person friendship bracelet exchange. The filmed interactions are often among strangers yet somehow seem personally meaningful.

There aren’t many avenues to experience camaraderie on that level in the modern world.

So when 70,000 people load into a stadium for what amounts to a giant sing-along of ballads, anthems, and pounding pop songs, that is a bond I want to experience.

I suppose that feeling of collective enthusiasm is my driving force for seeking tickets to Swift’s Miami show.

Perhaps, what I really need these days is to stand in a giant bowl with 70,000 people who are has happy as I am in that moment and sing our hearts out together. Clearly, I am not alone. Y

POMPANO PICKS

Please confirm events prior to setting out on your adventure.

Make the Leap

Underwater Pier Clean-up

WHEN: Saturday, Sept. 9 | 7:30am check-in

WHERE: Fisher Family Pier, Pompano Beach.

COST: $20

WHAT: Your ocean needs you. Calling all divers, this year’s Annual Pompano Beach Underwater Pier Clean-up will take place on Sept. 9, 2023. This is a huge opportunity to not only go on a beautiful dive, but to help protect our ocean and marine life from plastic and debris. Check in starts at 7:30am at the DXDIVERS tent on the south end of Lucky Fish. The first divers will begin at 8am. There will also be a raffle drawing at 11;45am. For more information, visit https://dxdivers.pscrpt.io/6y9Gjc

Midnight at the Masquerade Mystery Dinner

WHERE: Pompano Beach Cultural Center, 50 W. Atlantic Blvd., Pompano Beach

WHEN: Saturday, Sept. 23 | 7:30pm

COST: Tickets coming soon

WHAT: Dinner theater is back in town. The audience at this mystery can expect a night of twists and turns to uncover the masked menace at the Billionaire’s Club Annual Masquerade Ball. The evening includes dinner and cash bar.

WHEN: Saturday, Sept. 23 7:30pm

WHERE: Pompano Beach Cultural Center, 50 W. Atlantic Blvd., Pompano Beach

COST: Free

WHAT: Enjoy nine new works of art inspired by Timothy Mark Davis’ short film The Leap. Over the past three months, three poets, three songwriters, and three painters have all created new works of art. One from each group was given the short film The Leap to view and then create a new work of art inspired by the film. They then passed on their new work to an artist of a different medium. That process was then repeated once more. All ten works of art will be presented at this event, celebrating the power of inspiration. Small bites, desserts, and drinks will also be served at a post-show reception where audience members will have a chance to create their own works of art inspired by the evening.

The Wall and Beyond “The Pink Floyd Experience in Surround Sound”

WHEN: Saturday, Oct. 7 | 7:30pm

WHERE: Fat Carole and Barry Kaye Performing Arts Auditorium, 777 Glades Road, Boca Raton

COST: From $37.50

WHAT: “We don’t need no education” — or maybe we do. This unique show will also take you on a journey through time and the boundless creatives of Pink Floyd. You

live like never before with state-of-the-art surround sound, LED walls, lasers and 15 world-class Grammy musicians and engineers.

There aren’t many more significant sonic innovators than Pink Floyd, who re-imagined sound and changed how we take in live music. When the band performed the world’s first-ever quadraphonic surround sound concert, the group would change how we consume live concerts forever!

Brett Young in Concert

WHEN: Saturday, Sept. 23 | 8pm, doors open at 6:30 pm

WHERE: Pompano Beach Amphitheater, 1806 NE Sixth St., Pompano Beach

COST: $44 – $80

WHAT: With a string of hits to start his career, BMLG Records’ Brett Young has cemented his status as country music’s master over matters of the heart. But after two albums defined by a transcendent romantic spark, the multi-platinum star now broadens his emotional scope.

Released on June 4 and featuring eight bigger-picture anthems, Young’s third album finds this modern-country crooner singing a new tune. “This is the most glaringly different stage of life that I’ve experienced,” Young says of Weekends Look a Little Different These Days. “And I think this collection is a really clear picture of where I’m at –not only in life, but as a songwriter as well.”

Old Town Untapped — Summer Sizzle

WHEN: Friday, Sept. 1 and Friday, Oct. 6 | 6 – 10pm

WHERE: Bailey Contemporary Arts (BaCA), 41 NE First St., Pompano Beach

COST: Free

WHAT: Join the fun at the Summer Sizzle extension of Old Town’s Untapped series running through September. Patrons will enjoy a night filled with live music by local bands and DJs, art gallery openings at Bailey Contemporary Arts Center, along with craft beer and food trucks.

Old Town Untapped Summer Sizzle takes place on the first Friday of

the month and is free for all ages to attend.

The event is located in the heart of Downtown Pompano Beach on NE First Street and N. Flagler Avenue near Bailey Contemporary Arts Center. Parking is available at City Hall at 100 W. Atlantic Blvd. and the Pompano Cultural Center, at 50 W. Atlantic Blvd.

World of Wonder

A new, interactive exhibit at MODS melds modern and nostalgic themes

BY DANIELLE CHARBONNEAU

In January, Joseph P. Cox, president and CEO of the Fort Lauderdale Museum of Discovery and Science (MODS) was giving a tour of the museum to a local supporter. When they wandered through the beloved early childhood area called The Discovery Center, which opened in 1992 at the museum’s Las Olas location but dated back to 1976, Cox began to unveil the museum’s unfolding plans for a brand new, permanent exhibit to replace the Center called The Discovery Spot. Suddenly, Cox was interrupted by the father of a 6-year-old playing in the Center nearby.

“Wait. No!” the patron exclaimed with grave disappointment. “Are you going to be getting rid of the oranges?”

For 30 years, the orange grove had been one of the museum’s most iconic, beloved experiences in the Discovery Center. Visiting children could visit a simulated citrus grove, pretend to pick oranges, carry them in a cart, load them into a conveyor belt and imagine themselves harvesting fruit.

“Sometimes the oddest things become iconic,” Cox said. “Literally

12 million children over the course of 30 years played with those oranges – loved these oranges.”

The father then told Cox a wonderful story about how his parents had taken him to the opening week of the Las Olas museum when he was a child, and now he was bringing his 6-year-old to experience the magic of play in MODS’s citrus grove.

“I had to explain, no, the oranges were going to be coming back, but in a new and exciting way,” Cox said. “It was a daunting responsibility to keep nostalgia alive.”

ABOVE The new Discovery Spot exhibit at The Museum of Discovery and Science (MODS)

RIGHT Joseph P. Cox, president and CEO MODS

World of Wonder

The oranges have indeed been reimagined at the new Discovery Spot exhibit, which held its grand opening for the public on Aug. 4. Key players in the creation of the new exhibit gave inspirational remarks at a ribbon-cutting ceremony before letting a crowd of summer school children sprint into the exhibit to play.

In the new “Citrus Grove” experience, children up to age 6 can still play with oranges, inserting them into an even flashier machine with color-changing, illuminated bubble tubes and a moving conveyor belt.

“There’s a giant orange tree that children can climb up inside, there’s vacuum tubes that suck up oranges inches from the ground up into the tree. And when they’ve loaded 150, the tree explodes and showers, oranges, lemons and limes all over the children,” Cox said. “They go bouncing everywhere. You will hear the delighted shrieks.”

Additionally, children can explore the “Ocean to Air” installations and the “Everglades” area. These playful ecosystems introduce environmental science concepts through hands-on interactives and role-playing opportunities while allowing children to splash, climb and tinker.

In the 4,000 square-foot space, presented by JM Family Enterprises, Children can role-play as airplane pilots, scientists on a research vessel, veterinarians in the field hospital, citrus processors in the juicing factory, animal trackers in the Everglades and more.

A digital painting station allows children to choose a Florida

native fish or shark species and then release it into a digital ocean, watching as their chosen species swims by on the Sketch and Release simulated ocean screen. A lily pad hop invites children to bounce while contributing to a digital projection mapping experience. The entire exhibit is designed to stimulate STEAM exploration – science, technology, engineering, art and math.

“We’re pretty confident that we’ve created something pretty special that will last for the next generation,” Cox said “This is evidenced by the absolute squeals of delight of the groups of children we’ve been testing it with.”

MODS sees more than 450,000 visitors annually, among them many tourists. In the past year,

MODS was named “Broward’s Hub for Resilience Education” by the Board of the Community Foundation of Broward, selected by the LEGO Foundation as one of only 12 museums nationwide to join the “Playful Learning Museum Network” and was selected as one of the winners of the prestigious “2023 IMLS National Medal for Museum Service.”

The Museum hours are Monday through Saturday 10 a.m. to 5 p.m. and Sunday noon to 5 p.m. MODS is located at 401 SW Second St., Fort Lauderdale. For more information, visit www.mods.org or call 954-467-MODS (6637).Y

LEFT AND BELOW The new Discovery Spot exhibit at The Museum of Discovery and Science (MODS)

POMPANO PICKS

Music Under the Stars

WHEN: Friday, Sept. 8 | 7 – 9pm

WHERE: Pompano Beach Great Lawn, 20-98 N Pompano Beach Blvd., Pompano Beach

COST: Free

WHAT: Head to the beach for an evening of live music and entertainment. Music under the Stars is held the second Friday of every month. The September event features Dr. K and the Co-Pays, covering your favorite classic rock and Motown favorites.

Baila Pompano

WHEN: Friday, Sept. 15 | 8pm

WHERE: Pompano Beach Cultural Center, 50 W. Atlantic Blvd., Pompano Beach

COST: $20 (includes one drink)

WHAT: Baila Pompano will include a dance lesson, a live band, a DJ, and performances by professional dancers. Each session is for both beginners and seasoned dancers.

CITY BEAT

Food Truck Frenzy

WHEN: Friday, Sept. 22 | 6 – 10pm

WHERE: Sample-McDougald House, 450 NE 10th St., Pompano Beach

COST: Food and drink available for purchase

WHAT: Instead of toiling in the kitchen, take a break and bring the whole family to the Food Truck Frenzy. Everyone will enjoy a variety of food trucks plus fun backyard games, and a DJ. There is also a cash bar available for guests over 21.

Pompano Beach City Commission Partners with Broward College to Expand Educational Opportunities and Access to Facilities

The Pompano Beach City Commission approved an agreement last month with Broward College to promote educational opportunities for residents and City employees. In return, Broward College will gain access to select City facilities for use in their curriculum. It is a continuation of the Broward UP (Unlimited Potential) program started in 2019, which the City of Pompano Beach participated in.

At the commission meeting Dr. Jennifer Saint Louis, an Associate Vice President at Broward College, said “we believe that all residents have unlimited potential” and that “[Broward College was] so blessed to partner with Pompano early on.”

In a pre-recorded video played during the meeting, President of

Broward College Gregory Haile said that “I am proud of the difference we are making together and I am honored by [the city’s] partnership.” Although, he also added that “we still have a lot of work to do.”

The agreement, valid for a term of five years, requires Broward College to create new entrepreneurial curriculum, build a college-readiness campaign, develop strategies for accessibility for residents, provide on-site workshops and deliver certification training. For enrolled students, workplace and soft skills training will be made available. In addition to creating new curriculum, the two entities will engage in a marketing campaign through their various channels, in order to increase exposure

for new and existing programs. Mayor Rex Hardin said that the program “does great work for our community and others. It is a great program that was started under President Haile.”

Commissioner Beverly Perkins expressed concern at the meeting that Pompano Beach residents in her district weren’t being adequately reached by existing marketing efforts, saying that “it sounds good – looks good too; but are you really reaching the people that could use the services you have to offer?”

The resolution passed by the City Commission unanimously. Broward UP courses and workshops are currently being offered year-round. Y

Dawne Quixote, Part I

BY DAWNE RICHARDS

It’s back to school time! So I thought I’d bring up “Don Quixote,” which I was tortured by in probably sixth grade and about which I remember almost nothing, except (maybe?) that’s where the phrase “Tilting at windmills” comes from. I don’t understand that phrase, and I certainly didn’t understand Don Quixote.

As an adult, I’ve tried (I really have!) to go back and reread some of the books that my teachers insisted were “classics.”

Spoiler alert: They’re still terrible. Incomprehensible. Uninteresting. You get the point.

Anyway — if memory serves (unlikely), the whole point of Don Quixote is that he constantly embarks on quixotic (get it???) quests.

I have assumed this mantle. Read on.

David vs. Goliath, Part 1

Alert readers may recall my story about the Facebook hack. Four months later, and after roughly 100 hours of excruciating work, including writing countless letters to every alphabet soup agency in the country as well as select law firms, I recovered my account. YES! It was a glorious moment; I took a week-long victory stroll.

David vs. Goliath, Part 2

Walmart. Yes, Walmart! I ordered a futon. According to the box label, I got a “Reclining Chair.”

I called their customer service number and, after 30 minutes on the phone with “Precious Joy,” I got a replacement ordered and a return shipping label to print.

I printed the label and affixed it to the roughly 200-pound box, which still sat sulking in my driveway like a jilted lover.

The next day, a FedEx driver called to tell me he was at my house but couldn’t take the box because he’s “freight,” but the shipping label was “ground.” Ahh, that poor box! Rejected again.

I called Walmart back and reached “Ben.” Ben was nonplused by my predicament, and I held on while he summoned his boss because “this is kind of complicated,” and he thought we might need a conference call with FedEx.

Read that again.

Ben‘s boss had left the building (sure), so Ben told me that on Monday, I should “keep your phone line open from 9-6.” He thanked me for being “The best part of our business.”

Oh, Ben, you have no idea.

Monday came and went. Tuesday, I called and got “Lester.” Lester escalated this to their “manual delivery team” (i.e. not FedEx, I’m guessing) and said that one of “their guys” would come get the box, which was now a surly, hulking, disintegrating mess due to the torrential rains. He asked when I preferred the guys to come. I said “Come whenever you want! I’m certainly not waiting around, nor am I putting that thing in my garage.”

Wednesday, I arrived home and heard harps, which look like (a) a missing surly box and (b) an actual futon.

Incredibly, I’ve got two more exciting stories for you, but you’ll have to wait for next month because, unlike the writers of the “classics,” I can only subject you to 500 words at a time.

You’re welcome.

Get Rid of Your Goals

BY CRAIG HALEY

Ever since I was a young kid starting Martial Arts, I remember my instructors and mentors telling me the importance of goals. In fact, one of our philosophies at Elite Force Martial Arts is, “Goals we set are goals we get.”

So, how can I write an article that says to get rid of your goals? .

If you Google the word goal, this definition comes up “the object of a person’s ambition or effort; an aim or desired result.” The challenge is most people don’t have any goals at all, or they have so many that they don’t make any progress because the list is too long, and they don’t know where to start.

The old saying, “Paralysis of analysis,” comes to mind. Having too many goals can cause you to do nothing at all.

How do we handle this conundrum? There are two options .

The first option is to have no more than three big goals. That’s it! How do you narrow your goals from pages and pages to only three? I encourage you to focus on the three “big domino” goals.

We have all seen videos of someone knocking down one domino, which starts a chain reaction that knocks down hundreds or thousands of dominoes. This approach is similar. Focus on the three big goals; by hitting them, you will “knock down” or achieve many of your other goals by default.

For example, if one of your “big domino” goals is to earn $500,000 per year, that will give you the income to pay your house off faster, take that luxurious vacation to Spain, pay for your kids’ college, etc. So, instead of focusing on all those smaller goals, focus on the one big goal that will make all the smaller goals possible.

The second option will blow your mind! That is to not think about your goals at all, or at least only think about them when you set them and at various checkpoints throughout the process.

Instead, just focus on growth. Kaizen is a Japanese term that stands for. “Constant and never-ending improvement.” Focus on getting better every day in everything that you do.

Pete Cashmore is the founder of mashable.com. He started as a blogger from Scotland. Pete sold Mashable for $50 million. When Darren Hardy, the Editor of Success Magazine at the time, asked him if he set a goal to achieve such a grand achievement, he said,

“No way!”

Pete said the key to his success was to simply focus on growth every day. He said his only goal was to be better today than he was yesterday. He focused on Kaizen in all areas of his life.

John Maxwell is the world’s foremost leadership expert. He started out running Christian churches. He has written 100 books on leadership and commands a whopping $60,000 per hour-long keynote speech. When asked if he set a goal to become the leading expert on leadership and have a net worth of over $10 million, he said he never could have fathomed the success he achieved when he was younger, just starting out.

John said his only focus was on getting better every day in every way.

Richard Branson is one of the world’s most famous entrepreneurs. He has 400 companies and a net worth of over $3 billion! When asked if he and his partners had initially set a goal to achieve that level of success, he laughed and said absolutely not. He said that if they had set some crazy goals like that, they surely would have messed it up! They just focused on improving every day and doing the next right thing.

Isn’t it interesting that three of the highest-achieving people don’t set goals at all? Don’t think for a moment that goals are bad because they are not! They can be a great gyroscope pointing you in the right direction. The key is having no more than three and don’t think about them much. Instead, focus on growth. Focus on being a modern-day Kaizen warrior. You will find this approach far less overwhelming, more fun, enjoyable, and far more productive.

Best of luck! Y

Master Shihan Craig Haley is the Seventh Degree Black Belt instructor at Elite Force Martial Arts, eliteforcemartialarts.com.

Buh-Bye Summer

Zucchini Corn Fritters with Tomato-Mango Salad

BY MRS. KOSSENFLOFFER

There’s not much to love about a Florida summer, so I try focusing on the variety of produce. Among the many seasonal fruits and vegetables are corn, tomatoes and zucchini. Sometimes they even go on sale. To celebrate summer’s end, bust out the frying pan and make some zucchini fritters. To balance out all the fried food, serve them with a light and refreshing tomato mango salad. Summer on a plate.

CREATIVELY COOKING

Zucchini Corn Fritters with Tomato-Mango Salad

INGREDIENTS

FOR THE FRITTERS

3 medium zucchini, coarsely shredded

Kosher salt

3-4 scallions, chopped

2 ears corn, kernels cut off

2 cups cornmeal

3/4 cup milk

1 tablespoon sour cream

1/2 teaspoon baking soda

Freshly ground black pepper

3 large eggs

1/2 teaspoon white pepper

1 – 2 teaspoons sugar

Vegetable oil for frying

FOR THE SOUR CREAM SAUCE

1 cup sour cream

1 tablespoon fresh lemon juice

1/4 cup chives or scallions, finely chopped

Kosher salt and freshly ground black pepper to taste

FOR TOMATO MANGO SALAD

3 medium tomatoes, cored and cut in wedges

1 large mango, sliced (peaches or nectarines work too)

1/4 red onion, thinly sliced and rinsed with water

Kosher salt

8 – 10 fresh basil leaves, torn

Olive oil

Freshly ground black pepper

Flaky salt (optional)

PREPARATION

To make the sauce, combine all the ingredients in a medium bowl. Refrigerate until ready to use. Place the zucchini in a colander and toss with 1 teaspoon salt. Let sit 10 minutes. Transfer to a clean kitchen towel and squeeze out excess water. Place in a large bowl. Add the scallions and corn.

In a medium bowl, whisk the cornmeal, baking soda, sugar, 1 teaspoon of salt and white pepper. Stir in the milk, sour cream and eggs. Add the cornmeal mixture to the zucchini. Stir to combine.

Coat the bottom of a large skillet with oil and heat over medium-low heat (see note). Place dollops of the zucchini mixture and flatten with the back of a spoon. Fry until golden brown. Flip and repeat on the other side. Repeat with the rest of the batter. Place the cooked fritters on a rack inside a sheet pan. Keep the fritters warm in a 200-degree oven until ready to serve.

Arrange the tomatoes on a plate, top with the mangoes, onions and basil. Drizzle with olive oil and season with Kosher or flaky salt and freshly ground black pepper. NOTE: Do not get the oil too hot. If the oil gets too hot, some corn kernels may “pop,” and oil might splatter. Y

Photos by Debra Todd

Dr Rudd C Nelson small animal

Dr. Chr istopher D. Smith small animal and exotics

Dr Henr y Allen Br unz small animal

Dr Laur ie Phillips

As we make our way out of the hazy days of summer, it’s time to gear up for some merriment in our paradise! As the season approaches, get ready to experience an extraordinary lineup of events that will leave you grinning from ear to ear. Whether your passion is music, food, the holidays, boating or just plain fun, there is a happening waiting for you.

Upcoming Happenings for Maximum Fun & Enjoyment

EVENT PHOTOS BY JEFF GRAVES

FESTIVAL FUN

POMPANO BEACH CARIBBEAN FESTIVAL

Celebrate everything Caribbean at this cultural experience that offers live music showcasing the talent of different Caribbean countries, dancing, delicious Caribbean cuisine, beautiful displays of islands, and colorful costumes. This free, family friendly event offers something for everyone to enjoy. The event will include music, tasty Caribbean food, great vibes, and a live Caribbean concert experience featuring outstanding performances.

Saturday, Oct. 14,5pm - 10pm, Pompano Beach Community Park, 1801 NE Sixth St, Pompano Beach, wwwpompanobeachfl. gov

DEERFIELD BEACH FALL FESTIVAL

Enjoy a touch of fall in Florida with the entire family! This festival includes several fun activities such as storytelling, arts and crafts, archery, hayride, picking up goodie bags from local non-profits, picking out your perfect pumpkin from the pumpkin patch, enjoying live entertainment, and much more! Saturday, Oct. 14, 2023, 9am –1pm, Pioneer Park, 217 Fifth Ave., Deerfield Beach, wwwd.deerfieldbeach.com

OCEAN BREWS AND BLUES

Calling all craft brew enthusiasts — spend a day at the beach and join the fun at this exciting craft brew festival, where you will sample an assortment

of about a zillion beers from some of America’s best craft breweries while listening to a variety of blues music entertainers. Along with the great brews and blues, there will be an assortment of local foods, beverages, and arts and crafts vendors. All Guests purchasing tickets must be 21 years of age or older. Food and drink are available for purchase. May, Main Beach Parking Lot, 149 21st Ave., Deerfield Beach, wwwd.deerfieldbeach.com

DEERFIELD BEACH FESTIVAL OF THE ARTS/PIONEER DAYS

Each year the Deerfield Beach Cultural Committee hosts the Annual Deerfield Beach Festival of the Arts just south of the pier, providing a scenic background for the festival. The festival includes artists from all over the United States, along with continuous live music, a variety of food vendors, refreshments, a student art exhibit, and of course, a kids’ zone. February, South of the International Fish Pier, 200 21st Ave., Deerfield Beach, wwwd.deerfieldbeach.com

EXCHANGE CLUB AUTUMN FEST

FLORIDA RENAISSANCE FESTIVAL

Travel back in time to the 16th century at the Annual Florida Renaissance Festival, coming to Quiet Waters Park. Enjoy over 100 artisans selling their wares and more than 100 performers to entertain. Feb. 3 – Mar. 24, 2024, weekends only, 10am – sunset, Quiet Waters Park, 401 S. Powerline Road, Deerfield Beach, www.ren-fest.com

Enjoy a day of fun food and games for the whole family.

Saturday, Nov. 18, 10am –7pm and Sunday, Nov. 19, 10am – 5pm

Pompano Community Park, 1801 NE Sixth Street, Pompano Beach

ABOVE AND LEFT Brews and Blue Festival in Deerfield Beach

HILLSBORO LIGHTHOUSE GALA

Each year the Lighthouse Preservation Society (HLPS) chooses a theme for the annual fundraiser to support the Hillsboro Lighthouse. Previous galas have included a silent auction, an opportunity to climb to the top of the lighthouse, hors d’oeuvres, dinner, an open bar (liquor, beer and wine) and dancing. Last year’s event was held in March. Hillsboro Lighthouse, 907 Hillsboro Mile, Hillsboro Beach. (Parking is at Alsdorf Park, 2901 NE 14th Street, Pompano Beach. See details below.)

NOM-NOM

THE POMPANO BEACH FINE FOOD & WINE CELEBRATION

The Pompano Beach Fine Food & Wine Celebration gathers some of the area’s finest culinary institutions, bakers, craft brewers and wine distributors for one night dedicated to pleasing the palate. Stay tuned for updates for the 2024 event. www.pompanobeachchamber.com

POMPANO BEACH SEAFOOD FESTIVAL

Enjoy a weekend of music, seafood, and art while supporting your community! The festival, a non-profit event, was founded in 1984 by the Pompano Beach

Chamber of Commerce and the Pompano Beach Fishing Rodeo to support local charities in the Pompano Beach area. Featuring South Florida musicians and artists, the annual event has become a staple

in the community. The proceeds of the annual festival stay in the community benefiting several essential local charities. Festival goers will notice volunteers from these charities performing various

roles to support the festival, from selling tickets, t-shirts, and parking to serving rum runners and margaritas. Drinks and food are available for purchase. April, Pompano Beach Community Park, 1801 NE Sixth Street, Pompano Beach.

DEERFIELD BEACH ITALIAN FESTIVAL

This bash by the sea combines two of everyone’s favorite things: the beach and Italian food. As of press time, dates were still being discussed. South of the International Fish Pier, 200 21st Ave., Deerfield Beach

TASTE OF LIGHTHOUSE POINT

While this event was usually hosted at the Lighthouse Point Yacht Club, last year’s bash took place at Galuppi’s in Pompano Beach. Stay tuned for updates for the 2024 Taste,

ABOVE the scene at the 2023 event held at The Marriott in Pompano Beach

BOOTS ON THE BEACH COUNTRY MUSIC FESTIVAL

Last year’s event was held in November, with tickets for reserved seating available through Eventbrite. There was a packed entertainment schedule, including Tim Charron, Andrew Morris and Maggie Baugh. Keep your eyes peeled for upcoming event information. Main Beach Parking Lot, 149 21st Ave., Deerfield Beach, wwwd.deerfield-beach. com

JAZZ FEST 2024

Jazz Fest Pompano Beach is the creation of the City of Pompano Beach’s Cultural Affairs Department. The City is committed to

MUSIC FESTS IN SEASON

POMPANO BEACH GREEN MARKET

The market takes place from November – April on the second and fourth Saturday of each month from 9am – 1pm. Some items available for purchase include fresh fruits and vegetables,

developing Pompano Beach’s reputation as a cultural hub and an economic powerhouse. Many of last year’s concerts sold out quickly, so best to get a jump on things. Friday, Jan. 19 and Saturday, Jan. 20, Pompano Beach Great Lawn & Old Town, www. pompanobeacharts.org/ jazzfest

TORTUGA MUSIC FESTIVAL

Rock, The Ocean’s Tortuga Music Festival, is a world-class music festival on the beach with the express mission of spreading awareness of ocean conservation issues. During Tortuga, the magical shores of the Atlantic Ocean host concertgoers for

an oceanfront music experience featuring top country and rock artists. Last year’s lineup included Kenny Chesney, Shania Twain, Wiz Khalifa, Cole Swindell, Carly Pearce and more! Tortuga provides conservation messaging to 30,000plus fans annually with a “edu-tainment” experience. According to its website, the Tortuga Festival has raised $3.2 million for Rock the Ocean, which aims to increase awareness about issues impacting the oceans. April 5 – 7, 2024, Fort Lauderdale Beach, 1100 Seabreeze Blvd., Fort Lauderdale, www. tortugamusicfestival. com

Two Town Traditions

ST. COLEMAN ITALIAN FESTIVAL

The St. Coleman’s Italian Festival has become a beloved annual community event. Why? Because who doesn’t enjoy fantastic food, amazing rides, games and entertainment? Many families have attended since the beginning and continue coming with their kids and grandkids. And to think it all started as a humble spaghetti dinner with pony rides in 1984. Food and rides are available for purchase. February, St. Coleman Catholic Church, 1200 S. Federal Highway, Pompano Beach, www.italianfest.org

ST. AMBROSE CARNIVAL

With plenty of tasty food, dazzling rides, and entertainment, everyone can expect a fun-filled weekend. If nothing else, it’s a great excuse to grab a funnel cake, chili dog, and more! Food and rides are available for purchase. February, St. Ambrose Catholic Church, 380 S. South Federal Highway, Deerfield Beach, www. stambrosecarnival.com

juices, baked goods, local honey, seafood and other food items, orchids, plants, and health-related products and services. Visitors will also find handmade crafts, art and culinary products at the market. Each

Green Market date will have a different theme, creating a unique and exciting experience every time you visit!

Saturdays, NovemberApril, Pompano Beach Cultural Center, 50 W. Atlantic Blvd., Pompano Beach

ROCK THE BOAT

THE NAUTICAL FLEA MARKET

The Annual Pompano Beach and Lighthouse Point Nautical Flea Market has become a tradition. Enjoy the day in Pompano Beach Community Park — listen to live music, have lunch and a cold drink. Bring the kids too! If it’s nautical, you’ll find it at the flea market — over 200 vendors will sell all types of boating equipment, fishing and scuba gear, nautical antiques and artwork, beach attire, jewelry and more!

January, Pompano Beach

Community Park, 820 NE 18th Ave, Pompano Beach, 954-946-6419, www.nauticalfleamarket. net

FORT LAUDERDALE INTERNATIONAL BOAT SHOW

The Fort Lauderdale International Boat Show is the most incredible boat show on the seven seas. Owned by the Marine Industries Association of South Florida (MIASF), the Fort Lauderdale International Boat Show

recognized as the largest in-water boat show in the world. Located steps from the beach, FLIBS spans nearly 90 acres across three million square feet of exhibit space connected by an intricate water and ground transportation network. The five-day show attracted over

attendees and 1,000

Holiday Happenings

ANNUAL GREATER POMPANO BEACH/LIGHTHOUSE POINT/DEERFIELD BEACH HOLIDAY BOAT PARADE

Enjoy the magic of holiday boats, Mr. & Mrs. Claus, and cheers from the crowd viewing the parade up the Intracoastal Waterway!

The parade begins at Lake Santa Barbara in Pompano Beach and heads north past the judges’ stand at The Sands Resort & Marina, and continues north through the Hillsboro Bridge and around Sullivan Park in Deerfield Beach. Intracoastal Waterway from Lake Santa Barbara to Sullivan Park.

YULETIDE ON ATLANTIC

exhibitors representing 52 countries, with more than 1,300 boats on display in 2021. Products range from sunglasses to super yachts and everything in between. October 25 – 29, 2023. There are seven locations: Broward County Convention Center, Bahia Mar Yachting Center, Hall Of Fame Marina, Las Olas Marina, Hilton Fort Lauderdale Marina, Pier 66 Marina, and Superyacht Village at Pier 66 South, www.Flips.com

Every year The City of Pompano Beach Parks and Recreation Department hosts the Yuletide on Atlantic Parade! Revelers at The Yuletide Parade can expect marching bands, floats, live entertainment, kids’ activities, and the big man, Santa, himself! Last year’s event started at 6:30pm and traveled from Riverside Drive, heading west on Atlantic Boulevard and ending at SE 24th Ave. The judges’ stand was at Harbor Drive and Atlantic Boulevard.

OCEAN WAY HOLIDAY

Is it ever too soon to start filling your calendar with holiday events? Save the date for Deerfield’s annual Ocean Way Holiday Revelers will enjoy the lighting ceremony, live entertainment, a holiday character show, photos with Santa, a giant interactive snow globe, stilt walkers, and more! December Main Beach Parking Lot, 149 21st Ave., Deerfield Beach, wwwd.deerfield-beach.com

OUT TO EAT

IN THE NORTH BROWARD BEACHES WITH MRS. KOSSENFLOFFER

Email us with any additions, closings, or corrections at editor@ pointpubs.com. We try to be accurate, but it’s always a good idea to call first before heading out on your dining adventure.

KEY

$ Inexpensive (under $25)

$$ Moderate ($26-$50)

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Expensive ($51-$75)

$$$$ Pricey (over $75)

Pompano Beach

And Fish Kitchen + Bar. SEAFOOD Located at the Marriott Pompano Beach Resort & Spa, diners will enjoy a modern take on fresh seafood. The restaurant sports a contemporary and breezy ambiance. 1200 N. Ocean Blvd., 954-782-0100 $$

The Beach Grille. AMERICAN Delicious eats near the beach with the capability to order online. 3414 E Atlantic Blvd., 954-946-6000 $

Beach House. AMERICAN • CRAFT COCKTAILS This is the perfect place to take out-of-town guests. Snag one of the stadium seating style booths overlooking the Atlantic. Enjoy the casual and relaxed ambiance with a rooftop deck on the second floor. 270 N Pompano Beach Blvd. 954-607-6530 $$

Calypso Restaurant and Raw Bar. CARIBBEAN Since they opened their doors in 1990, Calypso has been a local favorite. This gem of a restaurant is known for its fresh, wild caught fish, Bahamian conch dishes, Jamaican jerk and American favorites all served with an island flair. Fresh oysters and clams are also available. Wash it all down with a draft beer, a glass of wine or choose from over 40 different bottled beers. 460 S. Cypress Road, 954-942-1633 $$

Checkers Old Munchen. GERMAN For a traditional German meal, try the wiener schnitzel — a breaded veal cutlet sautéed in lemon butter and topped with homemade brown gravy. The spaetzle (German noodles) are a real homemade treat and not to be missed — throw a little of that brown gravy on them, and they could be a meal unto themselves. Imbibe to your heart’s content with their vast assortment of German beers. 2209 E. Atlantic Blvd., 954-785-7565 $$

Chef Dee’s. SUSHI • SEAFOOD A small neighborhood place with plenty of charm. Impressive sushi rolls and a varied menu with something for everyone. 3919 N. Federal Highway., 954-582-4444 $$

Dangerous Minds Brewing Co., BREWERY • PIZZA This spot at Pompano Citi Centre offers artisanal pizzas made from scratch. Their specialty is a Scotch egg, a soft-boiled egg wrapped in homemade sausage and then fried until crispy on the outside. But back to the brewery — all the beers are brewed on-site, and owners Adam and Andre hale from Germany and England — two countries steeped in beer tradition. 1901 N Federal Highway, 954-657-8676 $-$$

Darrel & Oliver’s Cafe Maxx. INTERNATIONAL This restaurant is an anchor of the South Florida fine dining scene. 2601 E. Atlantic Blvd., 954-782-0606

$$$$

Deep Oceanfront Dining & Bar. AMERICAN Beach front dining at the Beachcomber Resort — go for the view. Open for breakfast, lunch and dinner. 1200 S. Ocean Blvd. 954-941-7830 $$$

Deccan Spice. INDIAN Enjoy the contemporary decor and take your pick from classic dishes like chicken tikka and biryani and curry dishes to some Indo-Chinese twists like crunchy stir-fried noodles. There are plenty of vegetarian options on this menu and many variations on naan — Indian flatbread. 1149 S. Federal Highway, 954-366-1847 $$

Di Farina Pasta Factory & Restaurant. ITALIAN What if you could just pick fresh pasta up nearby or even have it delivered. Dreams do come true. Di Farina offers a variety of freshly made pasta to go. And if you can’t be bothered to make a sauce, they’ve got 19 from which to choose. The restaurant also has a full menu of Italian favorites. 1915 E. Atlantic Blvd., 954-953-6771 $$

Flamingo Seafood. SEAFOOD Located in a remodeled gas station, this popular new eatery is a welcome addition to Pompano Beach. The menu features a raw bar and many small plates that are optimal for sharing. We tried four different kinds of oysters, which were all fresh and perfectly briny, with a considerable difference in size.

Flamingo also features a full bar, contributing to the casual and lively atmosphere. 2798 E. Atlantic Blvd., 954-960-2009 $$-$$$

The Foundry. AMERICAN • CONTINENTAL Seating options galore, from bar seating to lounge seating and old-fashioned casual dining seating — all with a contemporary Ameican menu. 2781 E. Atlantic Blvd., 754-205-6977 $$

Galuppi’s. AMERICAN What could be more entertaining than watching golfers swing and blimps ascend as you sip a drink at an outdoor bar? 1103 N. Federal Highway, 954-785-0226 $-$$

Gianni’s Italian Restaurant. ITALIAN Gianni’s is practically a Pompano Beach landmark. Enjoy traditional Italian fare at this family-owned and operated establishment, serving everything from pasta to specialties like Chicken Gianni’s and fresh seafood. Don’t skip the romaine salad with the blue cheese. Pair your dish with a bottle of wine or cocktail from their full bar. They also offer daily lunch specials Monday – Friday. 1601 E. Atlantic Blvd., 954-942-1733 $$

Houston’s. AMERICAN Enjoy this contemporary eatery for lunch or dinner. An outdoor bar and seating on the Intracoastal are available. 2821 E. Atlantic Blvd., 954783-9499 $$$

J Mark’s. AMERICAN A relaxing, modern restaurant and bar with food and service to match. 1490 NE 23rd St., 954-782-7000 $$$

Kin Asian Street Food. ASIAN • SUSHI Enjoy everything from inventive takes on ramen soups with pork belly and a jammy egg to rice bowls and dumplings. We swooned over the shiitake buns 143 SW Sixth St., 954-532-4567 $$

La Perla Di Pompano. ITALIAN This small and intimate Italian eatery offers a wide selection of Italian dishes, including four different risotto dishes alone. 420 N. Federal Highway, 754-222-9174 $$$-$$$$

La Veranda. ITALIAN The atmosphere is elegant, yet comfortable and warm. Inside or out, one can enjoy a special evening in the Tuscany-inspired surroundings. There is an extensive selection of pasta, entrées and traditional dishes, with new favorites to be discovered that the wait staff will happily explain. Taste the love in their homemade desserts. If you’re looking to celebrate, La Veranda is an excellent choice. Reservations are suggested. 2121 E. Atlantic Blvd., 954-943-7390 $$$

Las Orquideas. COLOMBIAN For an authentic Colombian meal, you don’t need to go any further than Atlantic Boulevard. Not only can you find all of your Colombian favorites, but the restaurant has a full bar with fun cocktails. 900 E. Atlantic Blvd., 954-772-7272 $$-$$$

Lucky Fish Beach Bar + Grill. AMERICAN It’s places like Lucky’s that make you happy you live in South Florida. This tiki bar by the sea (just south of the pier) offers simple eats, some top-notch people watching all with an ocean view. You can also order to go for a picnic on the beach. 222 N Pompano Beach Blvd. $

Mora Grill. MEDITERRANEAN This cozy yet modern spot is open for lunch and dinner. The menu includes a range of Mediterranean favorites, from kebobs to gyros. They offer lunch specials and family-style platters for six people served with appetizers, salads, kebobs, rice and vegetables. 3428 E. Atlantic Blvd., 954-933-2003 $$

Nonna’s Bistro & Cafe. ARGENTINEAN • BAKERY • CAFE Some of Nonna’s offerings include pasta frola cake, American keto salad, and a charcuterie board for two. Carryout and delivery are available. 2608 N. Ocean Blvd., 954-532-9920 $$

Oceanic. AMERICAN • SEAFOOD Along with stunning ocean views, the restaurant offers a comprehensive menu emphasizing seafood. If you are looking for a standout salad, the watermelon arugula salad with grilled shrimp is a perfect choice. The shrimp and grits were prepared traditionally and packed with flavor. The baby back ribs were melting off the bone, and there was enough for a doggy bag. The restaurant boasts dazzling architecture inspired by the great ocean liners of years past. 250 N. Pompano Beach Blvd., 954-366-3768 $$-$$$

Pho Lavie. VIETNAMESE If you have never had Vietnamese food, you are missing out. This spot will delight you. Everything is so fresh. Go and have some pho (Vietnamese noodle soup), you’ll thank us. 3321 N. Federal Highway, 954-941-4155 $$

Ruby’s by the Sea. ITALIAN Tucked away in a small strip mall near the Hillsboro inlet is Ruby’s, serving classic Italian fare. 2608 N. Ocean Blvd., 954-933-7154 $$

Rusty Hook Tavern. AMERICAN Located on the Pompano Intracoastal, sit inside or outside; just keep in mind that the word tavern means a local place to gather around the table. 125 N. Riverside Drive, 954-941-2499 $$

Sands Harbor Patio Restaurant. AMERICAN Located in the Sands Harbor Hotel and Marina on the Intracoastal, you can dine poolside or waterside; either way, you better know how to swim. 125 N. Riverside Drive, 954-942-9100 $$

Seaside Grill. SEAFOOD • AMERICAN Enjoy a view of the Atlantic while enjoying fresh seafood and an icy cold cocktail. Don’t worry if you’re not a fish lover — there are plenty of entrée choices from the land. Located at Lighthouse Cove Resort on the ocean. 1406 N. Ocean Blvd., 954-783-3193 $$

Shishka Lebanese Grill. MIDDLE EASTERN It’s not easy to make a good falafel, but the ones at Shishka are worth every calorie. There are plenty of other choices, too, from the classic hummus to baba-ghanouj to chicken and meat shawarma. 1901 N. Federal Highway, 954-943-2999 $$

South Bar & Kitchen. CONTEMPORARY SOUTHERN South Bar & Kitchen offers an array of Southern comfort foods with a heavy Louisiana influence. 165 NE First Ave., 954-890-2000 $$-$$$

Sushi Lab. JAPANESE • AMERICAN Don’t be fooled by the name, Sushi Lab, offers plenty of options for the sushi averse. But if you are a fan, the restaurant has a plethora of rolls and sashimi. Plus the omakase experience where the chef chooses. Also, be sure to try one of the hand-crafted cocktails. 1350 N. Ocean Blvd., (inside the Residence Inn Fort Lauderdale Pompano Beach/Oceanfront) 954-937-7366 $$-$$$

Table 2201. MEDITERRANEAN Everything at Table 2201 is made on the premises — even the desserts. Start with the pygros, a tower of eggplant, potatoes and ground beef topped with a cool yogurt sauce. 2201 E. Atlantic Blvd., 718-600-2236 $$

Take Sushi. JAPANESE • SUSHI Fresh, authentic Japanese fair delivered to your door? Yes, please. 2714 E. Atlantic Blvd., 954-785-2442 $$

Valentino’s Italian Cuisine. ITALIAN • PIZZA An abundance of Italian fare served for lunch or dinner. If you can’t make it over to dine in, fret not; they offer free delivery. 427 S. Federal Highway, 954-943-5387 $$

Yamu Thai. JAPANESE • THAI All your favorite sushi and Thai dishes close to home. 2608 N. Ocean Blvd., 954-532-7901

Zoyuz by Talay Thai. SUSHI • JAPANESE BOWLS Zoyuz offers sushi and inventive ramen-inspired bowls. Plus, they have an innovative drink menu. 2515 E Atlantic Blvd. 954-951-6068 $$

Zuccarelli. ITALIAN • PIZZA This place is more than just a pizza joint. From eggplant Parmesan to shrimp fra diavolo, you will leave quite satisfied. The portions are generous and come with a house salad. Bring your breath mints because their garlic rolls are on point. 1340 N. Federal Highway, 954-941-1261 $

EL JALAPEÑO FELIZ

El Jalapeño Feliz is a family-owned labor of love. Owner and Chef Keny Amaya is originally from El Salvador and has over 12 years of experience in the food industry and as a business owner.

The food at El Jalapeño Feliz is like no other in Pompano Beach. Keny wants her customers to enjoy some time with their family and loved ones over good food. Keny invites everyone to come and try her food because it honestly is incomparable and once you try it, you will most de nitely come back.

Monday - Thursday 9am-10pm

Friday - Sunday 9am-11pm 105 SW 6th Street

Pompano Beach

561-897-8580

www.eljalapenofeliz.com

Lighthouse Point

Bonefish Mac’s Sports Grill. AMERICAN Bar food and a wide array of televised sports games with a game room for kids. 2002 E. Sample Road, 954-9602477 $

Cap’s Place. SEAFOOD Lighthouse Point’s own hidden seafood joint dating back to prohibition. Take the short boat ride over to the restaurant. 2765 NE 28th Court, 954-941-0418 $$$

Fetta Republic. GREEK Traditional Greek offerings close to home. 2420 N. Federal Highway, 954-933-2394 $-$$

Fish Shack. SEAFOOD This restaurant used to be a “best-kept secret.” But now that they have moved into the Shoppes at Beacon Light, the word is out. The Fish Shack keeps it simple, serving fresh fish prepared in several ways. There is more to the menu, but it is called The Fish Shack. 2460 N. Federal Highway, 954-586-4105 $$

Le Bistro. CONTINENTAL Classically-trained chef Andy Trousdale serves up classics and inventive new dishes at this little neighborhood gem. Fresh and local produce is always used, and vegetarian, dairy-free and gluten-free menu items are available. A note to the wise; the porcini mushroom soup is worth every calorie. The restaurant also offers cooking classes and wine tasting dinners. More than worthy of a special occasion. Reservations are recommended. 4626 N. Federal Highway, 954-946-9240 $$$

Legends Tavern and Grille. AMERICAN Enjoy gastropub fare, including sandwiches, burgers, wings, salads and a huge choice of appetizers. 3128 N. Federal Highway, 754-220-8932 $-$$

Lighthouse Thai Sushi. THAI • SUSHI This casual spot in the Shoppes of Beacon Light hits the spot when you seek a casual sushi or Thai dinner. The rolls are fresh, fun and tasty and the various Thai curries will leave you craving more. 2476 N Federal Highway, 954-532-6342 $$

The Nauti Dawg Marina Café. AMERICAN Nestled at the Lighthouse Point Marina, the Nauti Dawg is a local favorite. Start with the tuna wontons—crispy fried wonton wrappers topped with tuna tartare, seaweed salad, red pepper mayo, wasabi and a hit of sriracha. They are a dog-friendly restaurant. 2830 NE 29th Ave. (at the Lighthouse Point Marina), 954-941-0246 $$

Papa’s Raw Bar. SUSHI • SEAFOOD While the fresh food is the real star, the Keys-inspired decor accounts for part of their charm. The menu goes beyond typical raw bar offerings with inventive tacos and sliders. Papa’s also offers an impressive array of sushi and sashimi. 4610 N. Federal Highway, 754-307-5034 $$-$$$

Rocca Trattoria. ITALIAN Rocco is an intimate neighborhood place serving classic Italian fare. The shrimp tempura appetizer, while not classically Italian, was light, crispy and a great starter to share. We were suitably impressed with the flavor bomb that is the veal chop valdostano. The veal is butterflied, pounded thin, stuffed with prosciutto, gorgonzola, and wild mushrooms and topped with a brandy Marsala sauce. If you want something a touch lighter, the grilled salmon was delicate and fresh and prepared with garlic, fresh herbs and a touch of lemon. 2014 E Sample Road, 954-876-1733 $$

Deerfield Beach

Baja Cafe. MEXICAN Locals flock to this long-established favorite for a Mexican dinner or just drinks. They are known for their margaritas and entrées, including their bandito honey bean burritos and many taco options. You’ll also enjoy their endless fresh chips served with two types of salsa. 1310 S. Federal Highway, 954-596-1304 $$

Burrito Social. MEXICAN As one would expect, you can certainly get a burrito, but the menu also includes plenty of taco options along with fun starters like poke tacos, sandwiches, bowls and more. 2060 NE Second Street 754-227-7817 $$

Casa Maya. MEXICAN Start with a margarita, and it only gets better from there. This is not your typical Mexican joint — it’s better. Try gobernador tacos: a combination of shrimp with diced poblanos, onions, tomatoes and cilantro on a crispy corn tortilla topped with melted cheese. 301 SE 15th Terrace, 954-570-6101 $$

Lunch: Mon – Fri 11:00am - 2:30pm Dinner: Mon – Sun 4:00pm - 9:30pm

Chanson at the Royal Blues Hotel. SEAFOOD • SEASONAL Chanson offers fine dining with an ocean view. 45 NE 21st Ave., 954-857-2929. $$$$

Deer Creek Grille. AMERICAN Enjoy the club atmosphere with gorgeous views of the lush gardens and waterfall. The restaurant offers daily lunch and dinner specials, a Sunday breakfast buffet and covered patio dining so you can dine al fresco. 2801 Deer Creek Country Club Blvd., 954-421-5553 $$

JB’s on the Beach. SEAFOOD The restaurant boasts glorious beach views and a private glass room perfect for business or family affairs. 300 N. Ocean Way, 954571-5220 $$$

Le Val de Loire Restaurant. FRENCH • STEAKHOUSE The menu at this cozy French bistro includes many classics. So next time you crave sole meunière, filet mignon au poivre or beef bourguignon, you don’t have to go further than the Cove. 1576 SE Third Court, 954-427-5354 $$$

Little Havana. CUBAN Little Havana has fantastic lunch specials, and most of their dinner plates will feed two. Their masas de puerco frita and their Little Havana steak are two of the standout menu items, aside from their zesty chimichurri. 721 N. Federal Highway, 954-427-6000 $$

Luigi di Roma. ITALIAN The atmosphere is always lively at Luigi di Roma — mainly if you arrive during happy hour! Naturally, you will find all your favorite Italian dishes on the menu, with everything from eggplant Parmesan to shrimp scampi and everything in between. You can also order take-out online. 718 S. Federal Highway, 954531-6151 $$-$$$

Ocean’s 234. SEAFOOD Amazing views of Deerfield Beach and the pier with gluten-free options are available. 234 N. Ocean Blvd., 954-428-2539 $$$

Patio Bar & Grill. CONTINENTAL Enjoy cocktails just feet from the sandy beaches of Deerfield. This relaxed spot at the Wyndham serves casual fare. You can stick to the classics like wings or a shrimp cocktail. Or be more adventurous and enjoy an order of volcano spring rolls stuffed with crab and served with sriracha mayo and wakame slaw. There is often live music contributing to the energetic vibe. 2096 NE Second St., (at the Wyndham Deerfield Beach Resort) 954-596-8618 $$

Patrizio of NYC. ITALIAN At Patrizio, you will find all the classic Italian dishes we all love. The vibe is lively and the food is tasty. What more do you need? 1544 SE Third Court, 954-751-9797 $$

Tijuana Taxi Co. MEXICAN Perhaps it’s the all-day happy hour (Mon.-Fri., 11am-7pm) with $6 El Jimador margaritas, but as soon as you enter, the day’s weight lifts off your shoulders. There is outdoor patio seating available and a large U-shaped bar inside. The portions are generous — certainly enough for a doggie bag. And for the little ones there is kids night on Sunday: kids eat for $1.99 from the $6.99 kids menu. 1015 S. Federal Highway, 954-708-2775 $$

Whales’ Rib. SEAFOOD Locals know it well, and tourists know it from “Diners, Drive-ins and Dives.” Whatever you do, don’t skip the whale fries. 2031 NE Second St., 954-421-8880 $$

FAST & CASUAL

Pompano Beach FAST & CASUAL

Bakery Fusion. CAFE • BAKERY This spot at Pompano Citi Centre is a handy spot to grab a coffee and a fresh-baked good. The menu also includes many different sandwiches, soups, salads and smoothies. There is also fresh bread such as baguettes, ciabatta and other daily selections and a wide selection of coffee drinks, from cappuccino to an affogato 1901 N. Federal Highway (Pompano Citi Centre), 954-532-7383

Cafe Brie. SANDWICHES • SALADS A little gem of a place that serves fantastic sandwiches, salads, quiche and desserts. 2765 E. Atlantic Blvd., 954-532-7800

Carlucci’s Brick Oven Trattoria & Pizzeria. ITALIAN Italian favorites and brick oven pizza at the beach. Open lunch and dinner Monday-Thursday 11am-10pm, Friday-Saturday 11am-11pm, Sunday 12-10pm. 3420 E. Atlantic Blvd., 954946-3150

OUT TO EAT

Chill-N. ICE CREAM The folks at Chill-N Nitrogen Ice Cream blend and flashfreeze your custom ice cream or frozen yogurt right in front of you. Enjoy a bowl of made-to-order frozen goodness with about a zillion mix-in options for maximum imaginativeness. 1170 N Federal Highway, 754 205-7222

Five Girls. DINER Check out this cozy, neighborhood joint. Five Girls offers all the classics you crave, including burgers, hand-cut fries and the owner’s favorite Philadelphia cheesesteaks. 2659 E. Atlantic Blvd., 954-783-8889

Jet’s Pizza. PIZZA Try one of the specialty pizzas such as Philly cheese steak with Alfredo sauce or the BLT. 437 E. Atlantic Blvd., 954-782-5387

Nelson’s Diner. DINER Nelson’s diner is a cute, hole-in-the-wall 50s diner with Elvis memorabilia on the walls, baseball flags on the ceiling, friendly servers and classic red vinyl booths. 438 S. Cypress Road, 954-785-3646

Pascal & Cathy French. BAKERY • CAFE For fresh French baked goods, you can’t beat Pascal & Cathy. In fact, you can watch through a window as the croissants, eclairs and baguettes are prepared and baked right on the premises. The small shop also offers breakfast, sandwiches, salads, coffee and more. The croque monsieur was positively sinful and worth every calorie. 998 N Federal Highway, Suite 4-5, 954-756-1496

Rocket at Valentino’s. PIZZA This family-owned pizzeria is an excellent alternative to the big chains. Order an authentic Italian pizza and taste the love! 427 S. Federal Highway, 954-943-5387

The Bite Eatery. FOOD HALL This European style food hall is the perfect spot when your group can’t decide where to go. Whether it’s Mexican, deli, pizza, Italian, Cuban, lobster rolls, ceviche or burgers, you can find it at the Bite Eatery. Plus there is a full bar in the center. 2715 E Atlantic Blvd., 954-361-7702

The Chicken Box & More. SOUTHERN This small spot with just a couple of tables serves breakfast, lunch and dinner and does a robust take-out business. Have your fill of southern comfort food, including shrimp and grits with scrambled eggs, fried pork chops, classic potato salad, meatloaf and collard greens. The greens were stellar — they were juicy and perfectly seasoned with bits of pork supplying a pleasing heft. 204 N. Flagler Avenue, 954-781-7400

Tortillería Mexicana. MEXICAN If you’re looking for a taco that goes beyond ground beef and toppings? Not only will they supply you with fresh, unique tacos, but the corn tortillas are made from scratch daily. Who does that? 1614 E. Sample Rd., 954-943-0057

Lighthouse Point FAST & CASUAL

Jugo Boss. SMOOTHIES • WRAPS Take a break with cold pressed juices, acai bowls, wraps and sandwiches. The menu is all-natural. 2438 N. Federal Highway, 954-586-4037

Offerdahl’s. BAGELS • SANDWICHES • SALADS If you are in search of a decent bagel, this is the spot. But the menu goes far beyond bagels with tasty, inventive and healthy salads, satisfying sandwiches, and entrees. 2400 N Federal Highway, 954-788-3464

Packy’s Sports Pub. SPORTS BAR If you are looking for a local spot to watch the game, Packy’s always pack them in. 4480 N. Federal Highway, 954-657-8423

Red Fox Diner. DINER Treat yourself to one of the daily specials at the Red Fox and you just might be able to skip dinner. But if you are in the mood for some comforting diner food, Red Fox never disappoints. Breakfast and lunch are served daily. 2041 NE 36th St., (Sample Road) 954-783-7714

Snow Time. BOBA TEA This spot for treats features bubble tea (boba) in about a zillion flavors. If you are looking for something new, different and delicious, get some bubble tea. Other sweet treats are paper-thin shaven ice cream and authentic Asian snacks. 2482 N. Federal Highway in the Shoppes at Beacon Light, 954-597-6269 Y

A Catskill Comeback

Kenoza Hall, Kenoza Lake, NY

New York State’s Catskill Mountains are making a comeback. From the 1920s through the 60s, this idyllic mountain range was home to a slew of resorts. Most closed by the 1970s as travelers’ tastes changed. (Remember that last scene in Dirty Dancing when the resort owner complained about families longing for European vacations). But within the past five years, boutique hotels are again popping up in the Catskills. As the area is only 100 miles north of New York City, it is again becoming a popular destination for New Yorkers. But why let them have all the fun? Plan a fall trip to see the magnificent foliage, go apple picking or just escape the heat.

Of course, you will need a place to stay. Kenoza Hall was built in the late 1800s and served as a boarding house during the region’s heyday, then as a private home and finally, it was bought, renovated, and opened in the summer of 2020 after major renovations.

Many activities await guests, from morning walks to rejuvenating spa treatments and guided meditations. Whether getting lost in a book or exploring trails, there’s something to suit every preference.

The Lake View restaurant offers a revival of Continental cuisine. Guests can dine in the elegant indoor dining room or outdoors on the bluestone patio with breathtaking lake views. The bar is a treasured part of the building’s history. Formerly the original dining room, it has been transformed into a cozy space adorned with original handcrafted latticework and exposed salvaged wooden beams. Y