Los Coyotes Country Club Monthly Newsletter
Down the Aisle August 2015
Welcome Congratulations
Engagements
Laura and Benjamin Amanda and Stephen Ashley and Christian Susie and Hubert Ardelle and Ryan Eric and Lina Shilpa and Prabhav Alfred and Rhiza Ashley and Danny
Jessica and Vincent Sara and Miguel Sarah and Odeh Jade and Scott Alina and Derek Wendy and Pablo Victor and Ana Liliana
Special Hints
POSTAGE STAMP
50
We recently found a great article which explains smart ways of budgeting and planning ahead for any unexpected wedding costs. Here are some of the items that we loved most: - Plan for a rain plan - Luckily, we can move your ceremony inside the Ballroom or Cypress Room with very little notice and no additional cost. - Include yourself in the final count - Don't forget you and your fiance when giving the final total and final payment - Budget for vendor meals - We are happy to offer hot plated meals for your vendors at just $25 per person See the full post here!
Vendor Spotlight
The weather may still be hot but soon the fall will call for warm coffee! Hire Urban Espresso for made to order drinks and a fun enhancement to your wedding reception. Click here for a custom pricing!
From the team
We'd like to take this opportunity to highlight the importance of having a professional coordinator. Although the sales team is here to support you throughout the planning process, we cannot be there at every moment during your big day. A personal coordinator can be! They can assure your bridesmaids know how to bustle your dress, they can notify the kitchen if your grand entrance runs behind, and they can make sure you collect all your personal items before your sparkler exit! We are proud to include a professional coordinator for your rehearsal and ceremony, but reception coordination is equally as important. Make the investment to be sure all your hard work pays off on the most important day of your life. Please let us know if you have any questions about wedding day roles and responsibilities.
Next Tasting Dates: September 2nd and October 7
Don't forget!
Other Steps to take: 4 - 6 months prior Schedule linen preview Schedule cake tasting 2 months prior Schedule Rehearsal Date
Selina Cothran
714-994-7771
Sharen Guzman
714-994-7726
Shelby Webster
714-994-7750