Dessert menu
Aleksandr Dianov - professional pâtissier of Croissant café presents:
Bio concept
PHILOSOPHY OF THE FUTURE IN THE WORLD OF CONFECTIONERY
Light, balanced and delicious desserts with low GI. Discover our Bio concept gluten-, lactose- and sugar-free desserts. Our line of desserts is sure to satisfy not only those who stick to a healthy diet but also athletes and people suffering from diabetes.
Lactose free
Gluten free
Low calorie
Vegan
R A S P B E R RY DESSERT Natural raspberry mousse in vanilla and rice flour muffin batter with Tahitian vanilla. Raspberry glaze. KCAL
PROTEIN
FAT
108,6
4,5 g
1,4 g
*Energy value per 100 g
CARBOHYDRATE 15,6 g
BANANAC H O C O L AT E DESSERT Banana-chocolate crunch, chocolate docoise with banana; creamy caramel and chocolate cremeux; banana mousse under milk chocolate mousse.
*Energy value per 100 g
B E E T- CO CO N U T DESSERT Coconut cremeux and beet jelly on delicate coconut sponge cake under airy beetroot mousse and with beetroot chips. KCAL
PROTEIN
FAT
92,2
18,3 g
0,6 g
*Energy value per 100 g
CARBOHYDRATE 2,7 g
C H O C O L AT E PECAN DESSERT Pecan sponge cake, dark (70%) chocolate cremeux, pecan cremeux, pecan and cocoa crunch, dark (70%) chocolate mousse. Chocolate mirror glaze. KCAL
PROTEIN
FAT
273,1
12,7 g
9,3 g
*Energy value per 100 g
CARBOHYDRATE 30,4 g
R A S P B E R RYBASIL CHEESECAKE Basil-lime white chocolate ganache and raspberry-strawberry compote under cheese mousse.
*Energy value per 100 g
M AT C H A - Y U Z U DESSERT Coconut sponge cake with Japanese Matcha tea, yuzu cream, cashew praline with Japanese Sansho pepper in vegan Matcha mousse.
*Energy value per 100 g
M A N G O - LY C H E E DESSERT Mango cremeux, fresh strawberry jelly, coconut sponge cake on coconut crunch under lychee mousse. Decorated with white chocolate. KCAL
PROTEIN
FAT
200,2
1,6 g
10,8 g
*Energy value per 100 g
CARBOHYDRATE 24,3 g
P I S TA C H I O DACQ U O I S E The most delicate mascarpone Chantilly cream with delicate rose aroma and fresh raspberry, carefully wrapped in meringuepistachio roll. KCAL
PROTEIN
FAT
358,2
7,0 g
13,0 g
*Energy value per 100 g
CARBOHYDRATE 55,1 g
TIRAMISU CLASSIC/ M AT C H A Savoiardi biscuit soaked in espresso with Amaretto liquor or Matcha tea, dipped in Mascarpone mousse and sprinkled with cocoa or Matcha. KCAL
PROTEIN
FAT
241,2
5,1 g
14,2 g
*Energy value per 100 g
CARBOHYDRATE 23,1 g
TRUFFLE DESSERT Sophisticated signature dessert with chocolate sponge cake, truffle mousse with a tangy aftertaste of dark rum and honey KCAL
PROTEIN
FAT
324,9
12,1 g
11,8 g
*Energy value per 100 g
CARBOHYDRATE 42,6 g
MANGOPA S S I O N F R U I T CHEESECAKE Oreo, cream cheese-based cheesecake with a layer of mango and passion fruit glaze. KCAL
PROTEIN
FAT
245
8,4 g
5,2 g
*Energy value per 100 g
CARBOHYDRATE 23.2 g
PAV L O VA DESSERT Tender meringue base with Chantilly cream on mascarpone cheese and raspberry confit. Served with berries and berry sauce. KCAL
PROTEIN
FAT
375,65
6,7 g
6,2 g
*Energy value per 100 g
CARBOHYDRATE 70,8 g
B LU E B E R RY TA R T L E T Shortcrust base with almond cream, blackcurrant and blueberry puree, decorated with cornflower petals. KCAL
PROTEIN
FAT
251,3
12,8 g
3,0 g
*Energy value per 100 g
CARBOHYDRATE 41,8 g
R A S P B E R RY TA R T L E T Shortcrust base with raspberry cremeux, raspberry coulis and raspberries.
KCAL
PROTEIN
FAT
319,2
12,8 g
3,7 g
*Energy value per 100 g
CARBOHYDRATE 56,6 g
CHIA-MANGO Chia seeds, ripe mango sauce, coconut milk, natural yogurt, honey PA N N A C O T TA Milanese creamy souffle dessert with Baileys and fresh berries C H I A - M AT C H A Chia seeds, coconut milk, natural yogurt, honey, matcha tea with pomegranate sauce
PECAN ECLAIR Chantilly caramel cream and pecan praline in delicate choux pastry, topped with crispy crumble.
*Energy value per 100 g
CO CO N U TAV O C A D O ECLAIR Avocado, mascarpone and coconut puree cream in delicate choux pastry, covered with crispy crumble. KCAL
PROTEIN
FAT
227,3
19,4 g
4,2 g
*Energy value per 100 g
CARBOHYDRATE 26,5 g
ALMOND ECLAIR Chantilly cream and almond praline with grape seed oil in delicate choux pastry, covered with crispy crumble.
*Energy value per 100 g
S A LT E D C A R A M E L ECLAIR French recipe choux pastry with mascarpone cheese cream decorated with crispy caramelized peanuts under a thin layer of milk chocolate.
*Energy value per 100 g
CLASSIC ECLAIR French recipe choux pastry with delicate custard and vanilla aroma.
*Energy value per 100 g
C H O C O L AT E ECLAIR French recipe choux pastry with delicate custard and natural Belgian chocolate decorated with crushed cocoa beans. Â
KCAL
PROTEIN
FAT
233,1
1,0 g
11,0 g
*Energy value per 100 g
CARBOHYDRATE 24,1 g
HONEY CAKE Classic recipe with natural floral honey.
*Energy value per 100 g
C R A N B E R RY V E LV E T C A K E Cranberry confit, light mascarpone cream, red velvet sponge cake with beetroot puree. KCAL
PROTEIN
FAT
310,6
3,3 g
12,6 g
*Energy value per 100 g
CARBOHYDRATE 46,1 g
R A S P B E R RY KO E N I G S B E R G S AC H E R C A K E Marzipan sponge cake soaked in cherry brandy, raspberry marmalade and dark chocolate ganache.
*Energy value per 100 g
ESTERHAZY CAKE Legendary cake. Famous Hungarian multi-layered cake with walnuts and signature cream.
*Energy value per 100 g
COT TO N CHEESECAKE Airy and weightless like cotton flowers, cream cheese-based cheesecake melts in your mouth leaving light creamy taste. Served with wild berry sauce.
*Energy value per 100 g
CLASSIC CHEESECAKE A classic cream cheese-based cheesecake decorated with fresh raspberries, blueberries and cornflower flowers. KCAL
PROTEIN
FAT
241,8
20,9 g
5,9 g
*Energy value per 100 g
CARBOHYDRATE 24,4 g
TRUFFLE CAKE Sophisticated signature dessert with chocolate sponge cake, truffle mousse, with a tangy aftertaste of dark rum and honey. KCAL
PROTEIN
FAT
324,9
12,1 g
11,8 g
*Energy value per 100 g
CARBOHYDRATE 42,6 g
LA ROCHELLE CAKE Pain de Genes sponge cake with hazelnuts, crispy dark chocolate and pralines layer, milk chocolate cremeux, milk chocolate with hazelnuts, profiteroles with whipped white chocolate ganache, vanilla and milk chocolate ganache with hazelnuts. KCAL
PROTEIN
FAT
217,1
3,3 g
16,2 g
*Energy value per 100 g
CARBOHYDRATE 14,4 g
CROISSANT CAFE S I G N AT U R E C A K E
Pecans and delicate ganache with a touch of mint emphasize the rich chocolate flavor of the cake. Chocolate glaze adds sophistication.
*Energy value per 100 g
Follow @kruassancafe39 Tag photos with #ЛюблюКруассанКафе
cake Giveaway each month for best photo *Ask your waiter!
There are gifts that give without hesitation. Individual desserts and cakes.
+7 4012 79-55-77 + 7 906 210-33-14