RSYC Magazine Sep-Oct 2015

RSYC A BI-MONTHLY PUBLICATION OF REPUBLIC OF SINGAPORE YACHT CLUB • SEP / OCT 20T5 • FIND US ON Wi WWW.FACEBOOK.COM/RSYC.SG

I

NYE COUNTDOWN TO 2016

FROM ROYAL

TO REPUBLIC

HAWAIIAN NIGHT

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CHOICE VENUES FOR YOUR

EVENTS AND FUNCTIONS Celebrate - either indoors or outdoors - with food and beverages of your selection.

From local to international cuisines and even your own bar!

For details on venues, bookings, corporate and long stays at our accommodations, please contact 6768 9489 / 294 / 297 or email to sales@rsyc.org.sg

AT THE HELM

VICE COMMODORE'S MESSAGE Dear Fellow Members,

UPCOMING EVENTS AT THE CLUB

As we move towards the year-end, do Following up from the AGM, which took

take note of the range of activities the

place on 12 June 2015, 1 am pleased to

management has planned especially for you:

inform you that all Sub-Committees have been formed for 2015/2016 and are now in

•

full swing.

Annual Fishing Competition on Sunday 11 October

• •

I would like to thank members who have

continued to serve In the sub-committees, and would like to Invite other members who

can contribute their time and expertise to the

•

Oktoberfest 2015 on Friday 23 October Annual Charity Cruise 2015 on Sunday 15 November New Year's Eve Party Countdown to 2016 on Thursday 31 December

relevant sub-committees. Your constructive

ideas and feedback will greatly help the

See the pages of this magazine and keep a

Club In progressing forward. Please do write

lookout for more details on these exciting

to the General Manager at gm@rsyc.org.

events.

forward to a variety of food promotions and

sg If you wish to serve In any of the sub

an updated menu from September onwards.

committees.

PARTNERSHIP WITH PEOPLE'S

SG50 COMMODORE'S DAY FAMILY CARNIVAL 2015

The recently concluded SG50 Commodore's

Day Family Carnival was a huge success with over 700 members and guests attending the event. While many at the

ASSOCIATION

For details, do have a look through the pages In this magazine.

The RSYC will be partnering with People's Association (PA)for the official launch of

Do your part to support the Club by

PassionWave@MarlnaBay and PA Paddlefest 2015. Details of this partnership are currently being Ironed out and members will be duly

carnival enjoyed the fun games and

Informed in due course. Do keep a look out for these and join us in our support of the

F&B offerings, many also witnessed the

sea sports activities scene in Singapore.

traditional flag raising ceremony for the

patronizing the F&B outlets and participating In the various events organized just for you.

I look forward to seeing you around the Club.

BALAKRISHNAN B

Commodore, which was the common

F&B PROMOTIONS AT THE CLUB

Vice Commodore

practice for most yacht clubs back in the

The Bridge Bistro & Beacon Bar has opened

Republic of Singapore Yacht Club

early days. See page 18 for photos and

since June 2015 and offers members and

report of the event.

their business associates a unique dining experience with a scenic view of the marina.

On behalf of the RSYC Committee, I would

Members may also wish to note that they

like to thank all members, their families and

can use their Minimum Spending Levy(MSL)

guests for the tremendous support rendered

at these outlets. For reservations at the

during the event.

Bridge Bistro & Beacon Bar, please call 6768 9443 or email to brldge@rsyc.org.sg

A big thank you also go to the management and staff for their efforts In organizing and

Apart from the dining options available at the

running the event. I look forward to more

Bridge Bistro & Beacon Bar, members and

events and I'm sure you will too.

their families visiting The Wharf can also look

PATRON

COMMODORE

TREASURER

Former President of Singapore

Wee Keng Hwee

Jeyendran Naidu

VICE COMMODORE

COMMITTEE MEMBERS

Balakrishnan B

Charl ie Chan

REAR COMMODORE

Jeremy Cher Albert Pong Nigel Ho

Mr S.R. Nathan

HONORARY MEMBERS

Inez Wei

HRH Sultan Ibrahim Ismai l

DPM Tec Chee Mean

Prof S Jayakumar

Tan Kay Toh

Dr Tan Cheng Bock Mr S Iswaran

RSYC MAGAZINE ADVISOR

Avinash Kadam

HONORARY SECRETARY Inez Wei

Tony Montague Gavin Raj

WWW.RSYC.ORG.SG

CONTENTS

AT THE HELM • 1 GENERAL MANAGER'S NOTE • ON DECK • 4 HERITAGE • 7 EVENTS & ACTIVITIES • 8 WINE & DINE • 11 SNAPSHOTS • 16 CALENDAR OF EVENTS • 22 PROFILE • 23 DOCKSIDE • 24 SEA SPORTS • 25 TIDE TABLES • 28

CLUB MANAGEMENT

General Manager Simon Tan • gm@rsyc.org.sg Finance Manager Anne Lim • anne.Iim@rsyc.org.sg Marina Manager Md Tasrin • mohammad.tasrin@rsyc.org.sg Rooms / Housekeeping Manager Molly Tan • molly@rsyc.org.sg Sea Sports & Events Manager Huzaini Ibrahim • huzaini ibrahim@rsyc.org.sg Sales Manager Zuikifii Daud • zuikifii@rsyc.org.sg Marketing & Communications Manager Mariinazrin All • marlinazrin.aii@rsyc.org.sg ADVERTISEMENT BOOKINGS

Contact Marketing & Communications Department at Tel: (65)6768 9488, Fax:(65)6768 9280 or Email: marcom@rsyc.org.sg

: sing.

52 West Coast Ferry Road, Singapore 126887 Tei: (65) 6768 9288, Fax; (65) 6768 9280 Email: info@rsyc.org.sg. Web: www.rsyo.org.sg (WGS 84) Lat 01° 17.6'N Long 103° 45.7'E

Opinions of contributors do not necessarily reflect ttiose of ttie Committee or ttie Club. Wtiiie articles and correspondence are welcome, ttie Editor reserves the right to edit ordecline to publish. Any materials sent in by mail are at sender's risk. The Club does not accept liability for loss or damage. All rights reserved.

No part of this publication may be reproduced in any form without the written permission of the Club. Printed by Naili Printing Industry • MCl (P) 136/05/2015

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GENERAL MANAGER'S NOTE

Dear Club Members,

so by contacting the Events Department at 6768 9382 or email to events@rsyc.org.sg

Firstly, I would like to thank all members and

their guests who came and supported the

Details of this cruise are being finalized and

SG50 Commodore's Day Family Carnival

as always, contributions from members are

on Sunday 2 August 2015. Everyone had a

very much appreciated.

splendid time with fun games and ended the day with a satisfying barbecue dinner at the Foreshore.

PRIVATE DINING FOR MEMBERS

Private dining for 10 to 20 people is now available for members who wish for more

CALLING ALL SAILORS

privacy at their lunch or dinner gatherings.

We are calling out to all sailors at the

Members can now make their reservations

Club to join us in reviving the sport of

and select from a range of menus available.

For full details or reservations, please

sailing. Members - with or without sailing experience - are Invited to a sailing trial

contact 6768 9292 or email to fb@rsyc.org.

free-of-charge, where they can experience

sg

the joys of sailing In the open seas. Register

your interest by emailing to seasports@rsyc.

ASIAN DELIGHTS AT THE WHARF

YEAR END ACTIVITIES

org.sg

Regular patrons at The Wharf restaurant

As we approach the year-end, the Club

will be delighted to know that we will be

will be organizing a slew of promotions

BASIC SAILING COURSE AT THE

rolling out an updated ala carte menu from

SEA SPORTS ACADEMY

hands at sailing, are invited to join in the

1 September onwards. Members may also wish to note the Asian specialties on the updated menu. Do try It out the next time

and activities for members of all ages. Full details of these promotions and activities

Basic Sailing Course conducted right here at

you're at the Club.

Members' children, who are keen to try their

will be made available to all members In due course.

RSYC. The content of this course has been

In the meantime, I hope that you will join us in the events and activities planned out for

carefully prepared to help beginners get a feel and understand what sailing Is all about.

In celebrating the Mid-Autumn Festival, we

you In the months ahead and I look forward

Participants will get to learn the basics of

will be having a Mid-Autumn Dinner Buffet

to welcoming you to the Club.

sailing and try a Laser Pico sailboat on the

water with the guidance of an experienced

on Sunday 27 September, where kids can join in a lantern walk in the evening. So do

Yours sincerely,

instructor. See page 27 for details about the

make a date with us and bring your family to

course.

this celebratloni

ANNUAL CHARITY CRUISE

Mooncake lovers can look forward to

As a way of giving back to the community,

delight their tastebuds with these once-a-

the Club will be organizing Its Annual Charity Cruise on Sunday 15 November 2015.

year delicacies from 1 to 27 September.

MID-AUTUMN CELEBRATIONS

SIMON TAN

General Manager Republic of Singapore Yacht Club

Members can select from a range of favorite

Members wishing to contribute In cash, In

mooncakes, available at The Wharf for dine-

kind or extend the use of their crafts can do

In or take-aways.

3-YEAR TERM MEMBERSHIP

(NON-TRANSFERABLE) NOW OPEN FOR SINGAPOREANS & PERMANENT RESIDENTS BENEFITS OF 3-YEAR TERM MEMBERSHIP AT $4,815(INCLUSIVE OF GST)

H

• Access to all Club & Marina facilities.

^

• Supplementary cards for spouse and children between the age of 12 and 25 years old • Complimentary parking for a maximum of two vehicles.

• Upgradable to Ordinary Membership.

:•

idMh

INTEREST-FREE INSTALMENT PAYMENT PLANS ARE AVAILABLE WITH DBS/POSB OR JUOPjC^^DIT ^yiDS..

For more information or to sign up for this membership, please contact the Membership Department at 6768 9295 or email to linda.tan@rsyc.org.sg

WWW.RSYC.ORG.SG

ON DECK

NEW MEMBERS We warmly welcome the following new members who took up membership in June and July 2015:

1 YEAR TERM MEMBERSHIP

(NON-TRANSFERABLE)

ORDINARY MEMBERSHIP

members and their guests to register for

(TRANSFERABLE)

the range of courses we have on offer at

Mr Cheah Kar Wei Wayne

present. The upcoming Basic Sailing Course

Ms Cassandra Ding Meiiin

is scheduled to take place on 19, 20 & 26

Mr Huang Wenxian

September and 21, 22 & 28 November.

Mr Gisen Ole Johan

Members' children and their guests are

Mr Goh Leong Huat

encouraged to take part in this activity and

UTILIZING MINIMUM SPENDING LEVYATTHE BRIDGE BISTRO & BEACON

the open waters.

BAR As part of the Club's F&B offering to

on most weekends and members who are

members, members can utilize their

Craft Driving Licence can do so at the Club.

discover the simple pleasures of sailing in

Mr Benjamin Lee Jones Ms Tara McCabe Mr Robert James Smit Prof Abd Ei Halim Ibrahim

Mr Graham Donald Armstrong Dr Abraham Fouad Jaibout

3 YEAR TERM MEMBERSHIP

(NON-TRANSFERABLE) Mr Lui Ga Hong

PPCDL courses are now actively conducted

interested to get their Powered Pleasure

Minimum Spending Levy(MSL) at the Bridge

For enquiries and registrations, please call

Bistro & Beacon Bar, as they would at The

6768 9333 or email to seasports@rsyc.org.

Wharf or other outlets at the Club.

sg

INVITATION TO JOIN IN

GENTLE REMINDER ON CAR DECALS & REGISTRATION OF VEHICLES

Mr Asifur Rahman Chowdhury Mr Horenfeidt Gary Kiva

CORPORATE MEMBERSHIP

NOMINEE(TRANSFERABLE) Mr irwan Bin Abu Bakar

SEA SPORTS COURSES & ACTIVITIES As we ramp up our momentum on courses and activities at the Sea Sports Academy,

We would like to gently

we would like to extend this invitation to

remind members that

JACKPOT CASHCADE Try your luck at the Jackpot Room! And if lady luck Is on your side, you could be the lucky winner of the snowball prize at the JACKPOT CASHCADE! See you at the Jackpot Room!

WWW.FACEBOOK.COM/RSYC.SG

ON DECK

each principal member is entitled to register

Members wishing to contribute their time

up to a maximum of two vehicles; and that

and expertise by serving in any of the sub

vehicles registered at the Club must be

committees are encouraged to write in to the

driven by either the principal member or a

General Manager at gm@rsyc.org.sg

sub-cardholder. For security reasons, ail vehicles entering the Club will be subject to spot checks and verification by our security

team. We apologize for any inconvenience this may cause and we appreciate your understanding in this matter.

UNAUTHORISED DISPOSAL

Diiweg presented to the Club a special gift

UNWANTED BOAT PARTS,

which came in the form of a model of the

SCRAPS & DANGEROUS MATERIALS

famous Australia il.

in the interest of the safety of members

Australia II is an Australian 12-metre-class

and staff, please note that disposal of any

America's Cup challenge racing yacht that

WELCOME ONBOARD

unwanted boat parts, scraps and dangerous

was launched in 1982 and won the 1983

The past month saw several new staff joining

materials in and around the dumpster at the

America's Cup for the Royal Perth Yacht Club, it was skippered by John Bertrand,

the RSYC family - Anne Urn (Finance &

marina is strictly prohibited.

Any persons found discarding these items

and was the first successful Cup challenger, ending a 132-year tenure by the New York

Executive) and Firizqqi Seman (Events &

without prior approval will be imposed with a

Yacht Club.

Sea Sports Executive). Each of them brings

Disposal Charge of S$500 or more.

significant advantage in manoeuvrability and heeling moment with lower ballast centre of

gravity.

NEW SUB-COMMITTEES FORMED FOR 2015/2016

Captain Enrico Just, a member from YachtCiub am Tegernsee, paid a short visit to the RSYC on 25 July 2015, where he went

for a trip on the Club's charter sailboat. He presented a burgee from Yacht Club am

Manager), Dzohri Yacob (Senior Sea Sports

a wealth of experience and skills needed to

The design of this unique craft featured a reduced waterline length and a short chord winged keel, which gave the boat a

BURGEE EXCHANGE WITH MEMBER FROM YACHT-CLUB AMTEGERNSEE

Admin Manager), Mohammad Tasrin (Marina

bring the Club forward. Welcome onboard!

LIMITED EDITION SG50 RSYC POLO T-SHIRT The Limited Edition

Following the Annual General Meeting on

SG50 RSYC Polo

12 June 2015, six sub-committees have

T-Shirt is now

been formed and these are chaired by the

available for sale

following members of the RSYC Committee:

at the Front Office

• Development Sub-Committee

at S$22 (before

Chairman - Mr Wee Keng Hwee

GST).

Vice Chairman - Mr Charlie Chan • Finance Sub-Committee

Chairman - Mr Jeyendran Naidu Vice Chairman - Mr Albert Fong

For those members who wish to get them, do make a trip down to the Club and make your purchase, as stock is limited.

• House Sub-Committee

Tegernsee to GM Simon Tan before the trip

Chairman - Mr Baiakrishnan B

out to sea.

Vice Chairman - Mr Nigel Ho • Marina Facilities Sub-Committee

WE APPRECIATE YOUR FEEDBACK Share with us any feedback or suggestions

Established in 1931, Yacht-Ciub am

Chairman - Mr Tony Montague

you may have about the Club, as it will help

Tegernsee is located at Lake Tegernsee in

Vice Chairman - Mr Avinash Kadam

us in improving its services and offerings to

the Bavarian Alps in Germany. For more

• Membership, Marketing & PR

members and their guests. You can write

information about the club, please visit www.

Sub-Committee

and send your feedback or suggestions to

ycat.de

Chairperson - Ms Inez Wei

info@rsyc.org.sg

Vice Chairman - Mr Nigel Ho

SPECIAL GIFT FROM RSYCS REGULAR VISITOR One of the Club's regular visitor Mr Mark

• Events & Sea Sports Sub-Committee Chairman - Mr Jeremy Cher Vice Chairman - Mr Gavin Raj

WWW.RSYC.ORG.SG

SPECIAL MEMBERS-ONLY ADVERTISEMENT BOOKING DISCOUNT RATES FOR 2015

ADVERTISE WITH

RSYC MAGAZINE The bi-monthly publication of the Republic of Singapore Yacht Club

RSYC

RSYC-

RSYC

RSYGoD m ni RSY

iumiiNiic»iiuANnii!;imtMi«niuoiiK»»i -ooMFuinirBus-ixanKGGAWiSMDOui^^is

BE PART OFTHE BAVARIAN REVELRY RIGHT HERE AT RSYC!

RSYC's New Elected Committee

plans for improvements to bring the Club to higher grounds m

The RSYC Magazine is the official bi-monthly publication circulated to about 2,000 members of the Republic of Singapore Yacht Club. Also on the mailing are reciprocal clubs worldwide, sports clubs and business associates.

Founded in 1826, the RSYC prides itself as the only member-owned yacht club and the oldest club in Singapore. With its award-winning clubhouse design and modern marina facilities just minutes away from the city, our members enjoy a lifestyle others aspire to.

The RSYC Magazine captures this privileged lifestyle in glossy print with news of club activities, reports of social and sporting events, announcements of local beverage promotions, special-focus features and product reviews.

No. of Insertions Discount Rate For Members

Normal Rates Without discount

1

2

3

4

5

6

30%

35%

40%

45%

50%

55%

Outside Back Cover*

1200

840

780

720

660

600

540

Inside Front Cover*

1000

700

650

600

550

500

450

Inside Back Cover*

1000

700

650

600

550

500

450

Run-off Page

800

560

520

480

440

400

360

Half Page

600

420

390

360

330

300

270

Quarter Page

400

280

260

240

220

200

180

Flyer Insert**

1400

980

910

840

770

700

630

* Subject to availability• ** Flyers are to be printed by advertiser • Rates quoted are in Singapore Doiiars and subject to prevailing CST.

Booking deadline is 3 weeks before publication date. Submission deadline is 2 weeks before publication date.

No cancellation is allowed after booking deadline. All advertising is subject to final approval of the Republic of Singapore Yacht Club.

Rates are subject to change without prior notice.

For enquiries, contact Marketing & Communications Department Republic of Singapore Yacht Club, 52 West Coast Ferry Road, Singapore 126887 Tel: +65 6768 9488 • Fax: +65 6768 9280 • Email: marcom@rsyc.org.sg ■ VVebsite: www.rsyc.org.sg

HERITAGE

Burgee of the Royal Singapore Yacht Club

Burgee of the Republic of Singapore Yacht Club

FROM ROYAL TO REPUBLIC

On independence, Yusof bin Ishak

became the first President of the

Republic of Singapore and on 15 May 1967, after the Club, at the request of the government, had relinquished the title Royal Singapore Yacht Club in favour of Republic of Singapore Yacht Club, President Yusof kindly consented to become its patron thus continuing the Club's tradition of having the head of state as its patron.

The other class ofsocieties represented were Singapore "branches" of international bodies such as the Royal and Ancient Order of Buffaloes, and the Royal Alexandra Chest Clinic... and the Registrar said the prime minister would have no difficulty over them retaining "Royal".

It should be noted there are not many "Royal" yacht clubs that had or have the Queen herself

the Registrar on 24 June 1967.

President Yusof bin Ishak died in office on 23 November 1970. There is evidence in the Club's archives that President

Benjamin Sheares may have been patron correspondence dated 1973-1982 regarding presidential patronage of the RSYC includes a copy of a letter from Jack Snowden to President Sheares dated 10 December 1973.

as Patron.

The Club was registered with the Registrar of Societies on 20 October 1961. Mike Pollett,

the honorary secretary of the day recalled;

In June 1966 I, as Hon Sec of the Royal Singapore Yacht Club, was summoned, together with, as It turned out, officers of about 10 other Singapore-registered societies with the word "Royal" in their name, to the Registrar of Societies.

He explained that the prime minister wished those who could, to drop "Royal" from their title. It became apparent early on that many like ourselves and the Royal Singapore Flying Club, etc would have no trouble in doing so (I stated that there still existed Royal Yacht clubs in several Republics, namely India, South Africa, and the Republic of Ireland, which was noted).

It is clear, however, that in the difficult

The special general meeting held on 6 January 1967 approved the change of name to Republic of Singapore Yacht Club, which was deemed to take effect from 1 January 1967 on which date HM The Queen was

deemed to have ceased to be patron.

The Registrar approved the draft change of rules on 29 December 1966 and the change of name and rules on 19 January 1967 following ratification at the SGM. It took a while to hold and judge a competition for a change of emblems. Sheila Snowden submitted the winning design in which the then similarly shaped outline of the island replaced the lozenge of the Straits Settlements and the Merlion replaced the crown. The new emblems were approved by

years which followed, the Club lacked the confidence to seek the patronage of succeeding presidents until April 1984, when Francis Lee suggested, in a planning sub committee meeting, that the president might agree to become the Club's patron. This was ultimately achieved when President Ong Teng Cheong accepted the Club's invitation to become patron on 16 June 1997. He later graced the official opening of the new Club on 17 June 2000. He was succeeded as

patron by President S R Nathan on 23 April 2003. The Club is immensely proud of this unique, distinction of having the president as its patron.

Excerpt from Three Burgees, History of The Republic of Singapore Yacht Club, written by Peter Dunlop.

A toast at the dinner after the RSYC Regatta on 8 June 1975 with the

burgee of the Republic of Singapore Yacht Club in the background and the Upton Cup on the table.

WWW.RSYC.ORG.SG

EVENTS & ACTIVITIES

ANNUAL CHARITY CRUISE 2015 SUNDAY 15 NOVEMBER

9AM TO 5PM • RSVC & NEARBY ISLAND The time has come again for the staff and members of RSYC to come together and play our part in contributing back to the community and for a charitable cause at the Annual Charity Cruise!

All members are invited to contribute in cash, in kind or extend the

use of their vessels(boats and jet skis) and to participate in this year's Annual Charity Cruise.

Please contact the Events Dept at 6768 9382 or email to events@rsyc.org.sg for details.

NEW YEAR'S EVE COUNTDOWN PARTY TO 2016

HAWAIIAN NIGHT Aloha! Get into the spirit of Hawaii and join us for a night of tropical revelry right here at RSYC! Come dressed in your best Hawaiian shirt or dress and "hula" the night away. And while you're at it, let loose and dig into tropical delicacies prepared specially for you and your guests! Relish the moment with Polynesian entertainment' to bring you into the new year 2016! Register now to avoid disappointment.

Attractive lucky draw prizes to be won!

DAY / DATE: Thursday 31 December 2015. TIME: 7pm to 1 am.

VENUE: RSYC Clubhouse. PRICE: To be advised.

Inclusive of buffet dinner, stage games, entertainment and lucky draw.

Registration closes on 20 December 2015.

SWIMMING

TAEKWONDO

YOGA If you've been wanting to learn yoga, now's the chance to get started!

Learn the fundamentals of yoga from a qualified instructor and bring some balance back into your life.

lEquip your child with essential

This martial art focuses

Iswimming skills, that builds lendurance, muscle growth and Icardiovascular fitness. Swimming

on teaching a highly

■keeps the heart rates up,

up your child's confidence, spirit and character under the guidance of our experienced instructor.

jwhile taking the stress off the body. iSuitable for participants iage 5 and above.

DAY / TIME:

;iEvery Saturday • 4.30pm to 5.30pm :• 5.30pm to 6.30pm.

T/ENUE: RSYC Swimming Pool.

I.-IFEE: $70 per month (Member)

effective form of

self-defence. Build

■■ >

DAY / TIME: Every Saturday - 2.30pm to 4.30pm (3-month term).

DAY / TIME: Every Saturday 3pm to 4pm.

VENUE: Muiti Purpose Room.

FEE: $60 monthly (Member) & $70 monthly (Guest).

FEE: $105 (Member) • $125 (Guest).

Fee is for 3 months. Fee excludes grade test and uniform.

Suitable for participants age 5 and above.

d$90 per month (Guest) All events or classes will be cancelled if the PSI level reaches above 250. All prices are subject to prevailing GST (except for PPCDL Courses). For PPGDL enquiries and registration, please contact the Sea Sports & Events Department at 6768 9382 or email to seasports@rsyc.org.sg For enquiries and registration of events or ongoing classes, please contact Sea Sports & Events Department at 6768 9382 or email to events@rsyc.org.sg Prices are subject to 7% GST. Registrations can be made through the following: • Online at www.rsyc.org.sg • Gall us at 6768 9333 • Email to events@rsyc.org.sg • Registration forms available at the Glub

WWW.FACEBOOK.COM/RSYC.SG

FISHING COMPETITION Sunday 11 October 2015 8.30am to 6.30pm RSYC & Offshore

'H

Get your rods and tackles ready for the upcoming RSYC Annual Fishing Competition

2015. The top three winners with the biggest

catch will be awarded with a trophy eacm and the top winner will be honored witn the RSYC

Annual Fishing Competition Challenge Trophy. Lucky participants wil l also stand a

chance to win attractive prizes in a lucky draw!

$50(Member) & $55 (Guest) Inclusive ofbento lunch and bottled water

Registration closes 4 October 2015 Rules & regulations will be made available two weeks before the competition day

LIKE US ON FACEBOOK • www.facebook.com/rsyc.sg All events or classes will be cancelled if the PS! level reaches above 250. All prices are subject to prevailing GST {except for PPCDL Courses). For PPCDL enquiries and registration, please contact the Sea Sports & Events Department at 6768 9382 or email to seasports® rsyc.org.sg For enquiries and registration of events or ongoing classes, please contact Sea Sports & Events Department at 6768 9382 or email to events@rsyc.org.sg Prices are subject to 7% GST. Registrations can be made through the following:• Online at www.rsyc.org.sg • Call us at 6768 9333 • Email to events@rsyc.org.sg • Registration forms available at the Club.

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OKTOBERFEST IS HERE AGAIN! The time is here again for us to savour 'The Best of Germany" at this year's OKTOBERFEST.

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indulge yourselves at this celebration with an authentic German buffet spread and traditional "Oom Pah Pah" entertainment by the Swiss Alpine Lions, along with the exciting contests, games and quizzes.

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REGISTER YOUR INTEREST NOW and be part of the Bavarian revelry right here at RSYC!

early bird -$70(MEMBER)& $80(GUEST) NORMAL -$90(MEMBER)& $100(GUEST)

,

INCLUSIVE OF I MUG OF BEER • EARLY BIRD PRICES VALID TILL 11 OCTOBER 2015. | REGISTRATION CLOSES ON 18 OCTOBER 2015.

;

LIKE US ON FACEBOOK • www.facebook.com/rsyc.sg For enquiries, please contact Sea Sports & Events Department at email to eventsiSrsyc.org.sg or 6768 9382.

Registrations can be made through the following:• Online at www.rsyc.org.sg • Call us at 6768 9382 • Email: events@rsyc.org.sg • Registration form available at the Club

WINE & DINE BRIDGE BISTRO & BEACON BAR

MEMBERS CAN ENjOY 10% OFF

UTILIZE YOUR MINIMUM SPENDING LEVY AT THE BRIDGE BISTRO & BEACON BAR

ON ALA CARTE DISHES & DRINKS

As part of the Club's F&B offering to members, members can utilize their Minimum Spending Levy(MSL) at the Bridge Bistro & Beacon Bar, as they \wouid at The Wharf or other outlets at the Club. Do visit the Bridge Bistro & Beacon Bar the next time you're In the Club.

Members are eligible to enjoy a 10% discount on ail aia carte dishes and beverages. There will also be no service charge for

ATTHE BRIDGE BISTRO & BEACON BAR members dining at the Bridge Bistro & Beacon Bar. Not applicable for promotional items.

OKTOBERFEST

DAILY SET

SPECIALS

LUNCH

From Monday 5 to Sunday

2-Course Value Set Lunch

18 October Featuring sausage platters and German pork knuckles! Order a set lunch/dinner and get a half pint

at S$20++ 3-Course Executive Set

Lunch at S$25++ (with coffee or tea)

of beer free!

Choose from soup, appetizer, main or dessert. Menu changes weekly.

Visit the Bridge Bistro & Beacon Bar for details during the promotion period.

CRAZY HOURS ATTHE BEACON BAR 1-For-1 on Draft Beer and

Standard Housepours from 3pm to 7pm,from Sunday to Thursday.

OKTOBERFEST CELEBRATION Friday 16 October, 7pm to 11pm at the Bridge Bistro $99 per person • Drink and eat all you can • Limited seats available

Terms & conditions apply.

BEACON BAR PLATTER $40 per platter (Serves 4 to 5 persons)• Available during operating hours.

Looking for a fabulous venue for your corporate, wedding or private events?

Have it at the Bridge Bistro with seaview. Call 67689443 for details.

All photos are for illustration only. Actual presentation and serving may differ.

Prices are subject to 7% GST. For enquiries and reservation, please contact Bridge Bistro & Beacon Bar at 6768 9443 or email to bridge@rsyc.org.sg

WWW.RSYC.ORG.SG

WINE & DINE THE WHARF

UPDATED ALA

CARTE MENU AT THE WHARF Savour new dishes from the updated ala carte menu at The Wharf restaurant from 1 September.

Diners can look forward to dishes like Char-

Grilled Sirloin Steak, Colorado Beef Burger and many more! Remember to swing by The Wharf restaurant the next time you're in the Club!

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WEEKDAY SET LUNCH SPECIALS AVAILABLE FOR LUNCH FROM MONDAY TO FRIDAY

AT THE WHARF IN SEPTEMBER & OCTOBER Satisfy your weekday lunch cravings with a Weekday Set Lunch Special at The Wharf. And with prices starting from just $10, why not bring your lunch "kakis" along for your midday meal at the Club? Menu changes dally, so do visit The Wharf and check out what's in store. See you at The Wharf!

DAY / DATE: Every weekday. TIME: Lunch - 11am to 2.30pm. PRICE: From $10 to $12 per set. VENUE:The Wharf.

Comes with a glass of Calamansi Juice, Coffee or Tea. Birthday discount voucher or any other discount will not be accorded with this promotion.

All photos are for illustration only. Actual presentation and serving may differ. Birthday Discount Voucher or any other discount will not be accorded with these promotions.

Prices are subject to 7% GST. For enquiries and reservation, please contact F&B Department at 6768 9292/351 or email to fb@rsyc.org.sg

WWW.FACEBOOK.COM/RSYC.SG

(12)

WINE & DINE THE WHARF

MID-AUTUMN FESTIVAL 2015

MOON CAKE TAKEAWAY SPECIALS TUESDAY 1 TO SUNDAY 27 SEPTEMBER Making and sharing mooncakes is one of the hallmark traditions of this festival. In the Chinese culture, a round

shape symbolizes completeness and unity. Thus, the sharing of round mooncakes among family members signify the completeness and unity of families.

Whether to enjoy with the family while moon-gazing, or giving to friends and business associates, these well-

loved mooncakes will always be a joy to savour.

TRADITIONAL BAKED MOONCAKE • White Lotus with Black Sesame

• White Lotus with Single Yolk • White Lotus with Double Yolk MINI SNOW SKIN MOONCAKE • Durlan Paste

WEEKEND SIZZLING ALA CARTE

BBQ DINNER EVERY SATURDAY & SUNDAY IN SEPTEMBER & OCTOBER Relax, unwind and refresh at this weekend barbeque-bythe-sea where fine meats and seafood are grilled to your preference and time is spent with family and close friends.

Choose from a range of favourite BBQ items and let the chef fire up the grills and prepare them right in front of you.

Favorites include Jumbo Prawns, Stingray, Striploin Steak, Lamb Chops and more... Accompany these delicacies with some fresh greens from the salad bar; and while you're at it,

order some wine or a couple of Ice cold beers to complete the feast.

So, If you're looking for a great evening out over the weekend, look no further. Make your way to The Wharf for a satisfying evening with friends, great food and unrivalled

DAY / DATE: Every Saturday and Sunday* TIME: 6.30pm to 10pm. VENUE: The Wharf.

MOONCAKES COME IN BOXES & INDIVIDUALLY. ORDER FORMS ARE AVAILABLE ONLINE

*Not available on Sunday 27September

AND AT THE WHARF.

due to Mid-Autumn Dinner Buffet.

All photos are for illustration only. Actual presentation and serving may differ. Birthday Discount Voucher or any other discount will not be accorded with these promotions.

Prices are subject to 7% GST. For enquiries and reservation, please contact F&B Department at 6768 9292/351 or email to fb@rsyc.org.sg

WWW.RSYC.ORG.SG

WINE & DINE

HAPPY HOURS I aliicliili'i

liitiichiila

WINES OF THE MONTH FOR SEPTEMBER & OCTOBER

TATACHILLA & CRIOS

Enjoy Tiger Draft Beer at a special price of only $5 per mug or $20 per jug.

Happy Hours start from opening till 8pm daily at The Mess and KTV.

AVAILABLE DAILY AT THE WHARF, KTV & THE MESS IN SEPTEMBER & OCTOBER TATACHILLA WINES • Growers Sauvignon Blanc Semillon 2011

Birthday discount voucher or any other discount will not be accorded for promotional bottles.

CRIOS WINES ' De Susana Balbo Torrontes 2013 •Susana Balbo Cabernet

Sauvignon 2011 $37 per bottle

• Partners Cabernet Shiraz 2011

$35 per bottle

$72 for two bottles

$68 for two bottles

Birthday discount voucher or any other discount will not be accorded for promotional bottles.

MEMBER'S GET TOGETHER AT THE MESS FRIDAY 25 SEPTEMBER & 30 OCTOBER

WHISKY PROMOTION

GLENFIDDICH & BALVENIE AVAILABLE DAILY AT THE

WHARF, KTV & THE MESS IN SEPTEMBER & OCTOBER GLENFIDDICH 12 YEARS $138 per bottle

Join us on the last Friday of September and October for a night of carefree fun! Stand a chance to win exciting prizes during the fun games and lucky draw when you enjoy special deals on bottle purchases. Members celebrating their birthday with us at this Members' Get Together, are entitled to

$258 for two bottles

BALVENIE 12 YEARS $168 per bottle $318 for two bottles

ONE JUG OF TIGER DRAFT BEER on the house!

THE BALVENIE

Complimentary savouries and fruit platter.

Birthday discount voucher or any other discount will not be accorded for promotional bottles.

DOL'BLEWOOD

DAY / DATE: Friday 25 September & 30 October.

TIME: 7.30pm to 11 pm.

VENUE: The Mess.

• Kindly note that redemption is only at the Members' Get Together during your birthday month.

•Please produce your membership card to receive the complimentary beer.

• Birthday discount voucher or any other discount will not be accorded for promotional bottles.

All photos are for illustration only. Actual presentation and serving may differ. Birthday Discount Voucher or any other discount will not be accorded with these promotions.

Prices are subject to 7% GST. For enquiries and reservation, please contact F&B Department at 6768 9292/351 or email to fb@rsyc.org.sg

WWW.FACEBOOK.COM/RSYC.SG

14

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Vmev BMtfct Sunday 27 September 2015 6.30pm to 10pm at The Wharf

_

$30(Adult) & $12(Child)

The Mid-Autumn Festival- also known as the Mooncake

Festival - is a thousand year-old Chinese tradition that dates back to a time when farmers thanked the Moon Goddess for an abundant harvest. Apart from the Chinese New Year, the Mid-Autumn Festival Is one of the most

meaningful festivals in the Chinese calendar, celebrated among Chinese communities around the world. It is held each year on the 15th day of the eighth month of the lunar calendar, when the moon appears at its fullest and brightest.

Plan your family gathering here at The Wharf at this Mid-Autumn Dinner Buffet and

take delight in a lavish buffet spread! Feast on a variety of dishes specialty prepared

for you which includes a range of Nonya, Japanese and Indian dishes plus many more... Children can join in the traditional lantern walk while mummies and daddies relax and enjoy their meal!

THE WEEKEND SIZZLING ALA CARTE BBQ WILL NOT BE AVAILABLE ON THIS EVENING.

LIKE US ON FACEBOOK • www.facebook.com/rsyc.sg All photos are for illustration only. Actual presentation and serving may differ. Birthday Discount Voucher or any other discount will not be accorded with these promotions.

Prices are subject to 7% GST. For enquiries and reservation, please contact F&B Department at 6768 9292/351 or email to fb@rsyc.org.sg

SNAPSHOTS

DURIAN NIGHT Over 50 members and guests attended

the Durian Night at the Foreshore Deck on 12 July 2015, where they feasted on the thorny "King of Fruits". The members

and guests thoroughly enjoyed the evening and went home feeling satisfied.

Do lookout for upcoming events here at RSYG!

WWW.FACEBOOK.COM/RSYC.SG

SNAPSHOTS

MEMBERS' GET TOGETHER AT THE MESS

ARABIAN NIGHT Members and guests who attended the "Arabian Night" get together at The Mess on Friday 31 July were treated to an exotic belly dance performance and a slew of fun activities and games! Members celebrating their birthdays got a "surprise" birthday cake on the

house! Join us for the next Members' Get Together on Friday 25 September and 30 Octoberi

Fun games kept the crowd entertained

throughout the evening

WWW.RSYC.ORG.SG

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G50 COMMODORE'S DAY FAMILY CARNIVAL 2015 Over 700 members and guests came and

booths, food stalls, flea markets, sea sports

Ail in ail, members and guests thoroughly

participated in the SG50 Commodore's

try-outs, a "mini" boat exhibition, an exotic

enjoyed the time spent here at the Club, with

Day Family Carnival on Sunday 2 August

bird show, massages and not to mention,

many looking forward to joining in again for

2015, and enjoyed the carnival activities and

the teiematches at the pool, where the

next year's Commodore's Day. See you next

atmosphere organised specially for them

kiddos went all out to pit their skills against

year!

right here at RSYC.

one another!

We were fortunate that the rain didn't come

Cne of the more important highlights of the

and everyone had a fun time at the games

day has to be the traditional flag-raising

SUPPORTING SPONSOR

ceremony of the Commodore's ensign flag, which was common practice for most yacht clubs in the early days.

M/rSyc'sc *

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Entertainment for

the evening crowd included belly dancers and an

acoustic 2-piece: band.

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CALENDAR OF EVENTS

SEPTEMBER 2015 TUESDAY

MONDAY

HAPPY HOURS

Opening to 8pm, The Mess & KTV

WEEKDAY SET LUNCH SPECIALS

WEEKDAY SET LUNCH SPECIALS Lunch at The Wharf

WEEKDAY SET LUNCH

WHISKY PROMOTION

HAPPY HOURS

SPECIALS

The Wharf, The fvless

Opening to 8pm, The

Lunch at The Wharf

&KTV

Mess & KTV

SATURDAY

FRIDAY

THURSDAY

WEDNESDAY

Lunch at The Wharf

SIZZLING ALA CARTE BBQ

SWIMMING

Every Saturday, Swimming Pool

Every Sat & Sun, 6.30pm, The Wharf

10

11 POLLING DAY

12

WEEKDAY SET LUNCH SPECIALS Lunch at The Wharf

WHISKY PROMOTION

YOGA

The Wharf, The Mess

Every Sat, 3pm, IVIUIl) Multi Purpose Room

&KTV

SUNDAY

13 A

SIZZLING ALA CARTE BBQ OI

Every Sat & Sun, 6.30pm, The Wharf

M 16

17

18

19

20

DAILY SET LUNCH

CRAZY HOURS

DAILY SET LUNCH

Bridge Bistro

3pm to 7pm, Sun to Thu

Bridge Bistro

WINES OF THE MONTH

SIZZLING ALA CARTE BBQ

SIZZLING ALA CARTE BBQ

The Wharf, The Mess &KTV

Every Sat & Sun, 6.30pm, The Wharf

Every Sat & Sun, 6.30pm, The Wharf

25

26

27

14

15

CRAZY HOURS

3pm to 7pm, Sun to Thu

at Beacon Bar

at Beacon Bar

21

24 HARI RAYA HAJI

22

23

WINES OF THE MONTH

The Wharf, The Mess

MEMBERS'GET TOGETHER

MID-AUTUMN DINNER BUFFET

The Wharf, The Mess

&KTV

7.30pm at The Mess

6.30pm at The Wharf

WEEKDAY SET LUNCH SPECIALS Lunch at The Wharf

28

29

CRAZY HOURS

DAILY SET LUNCH

3pm to 7pm, Sun to Thu

Bridge Bistro

WHISKY PROMOTION

& KTV

30 WINES OF THE MONTH

The Wharf, The Mess

at Beacon Bar

&KTV

OCTOBER 2015

ANNUAL FISHING COMPETITION

SUNDAY

SATURDAY

FRIDAY

THURSDAY

WEDNESDAY

TUESDAY

MONDAY

BBQ

SIZZLING ALA CARTE BBQ

Sat & Sun, 6.30pm at

Sat & Sun, 6.30pm at

The Wharf

The Wharf

SIZZLING ALA CARTE

SUNDAY 11 OCTOBER

7 DAILY SET LUNCH

DAILY SET LUNCH

Bridge Bistro

Bridge Bistro

18

OKTOBERFEST

10

11

SIZZLING ALA CARTE BBQ

Sat & Sun, 6.30pm at

ANNUAL FISHING COMPETITION From 8.30am at "V

The Wharf

RSYC & Offshore

V

SPECIAL Till 18 Get at

Bridge Bistro

14

15

16

17

18

WEEKDAY SET LUNCH SPECIALS

WHISKY PROMOTION The Wharf. The Mess

DAILY SET LUNCH

OKTOBERFEST CELEBRATION

YOGA

3pm to 7pm, Sun to Thu

Every Sat, 3pm, Multi

SIZZLING ALA CARTE BBQ

at Beacon Bar

Lunch at The Wharf

&KTV

Bridge Bistro

Purpose Room

19

20

21

23

24

DAILY SET LUNCH

WHISKY PROMOTION The Wharf. The Mess &KTV

DAILY SET LUNCH

CRAZY HOURS

OKTOBERFEST 2015

TAEKWONDO

Bridge Bistro

3pm to 7pm, Sun to Thu

7pm

Every Saturday

26

27

28

29

30

31

WINES OF THE

WEEKDAY SET LUNCH SPECIALS Lunch at The Wharf

HAPPY HOURS

WINES OF THE MONTH

MEMBERS'GET TOGETHER

SWIMMING

Opening to 8pm. The Mess & KTV

The Wharf. The Mess

7.30pm at The Mess

12 CRAZY HOURS

Bridge Bistro

MONTH

The Wharf, The Mess

Bridge Bistro

22

Every Sat & Sun 6.30pm, The Wharf

at Beacon Bar

Every Saturday

&KTV

&KTV

FOR UP-TO-DATE INFORMATION ON PROMOTIONS & EVENTS, JOIN US ATWWW.FACEBOOK.COM/RSYC.SG

WWW.FACEBOOK.COM/RSYC.SG

^22,

PROFILE

AN INTREPID & INQUISITIVE EXPLORER A familiar face to members at the Club, particularly so for the boating community here at RSYC, Franols Yeo, 37, began his kinship with the open waters at a tender age of 8, when he tagged along with his father on fishing trips from the Jaian Buroh clubhouse.

Reminiscing the early days, Francis recalls the rushing of water as the watergates near the clubhouse were opened to let out the excess water; and the many occasions when he and his mates casted nets

to catch prawns and small fishes. Francis also vividly remembers the swimming pool at the old clubhouse, especially the scratches one would get treading on the "not-so-smooth" concrete surfaces around the pool. Gone are the carefree days of childhood.

A certified diver to diving instructor trainer and a dedicated

businessman, Francis, who has been a corporate member since 1999, also shared that he used to have a shop dealing in scuba diving equipment here at the Club. Building on his passion for the

seas and the sport of diving, he has since diversified his business, and these days, Francis is kept busy running multiple businesses in Singapore and abroad - ranging from boat charters on government research projects for NParks, NUB & NTU in restricted waters of

Singapore, a scuba diving school, diving equipment supplies and even a pub along Jalan Klapa. More recently, he is awaiting to receive his new 20-metre boat, that's currently being built in Batam.

As a long-time member, Francis, whose father and several family members are also members of RSYC,shares that he wishes to

see the Giub prosper and develop into a more vibrant place for all members.

WWW.RSYC.ORG.SG

DOCKSIDE

BIODIVERSITY

SISTERS' ISLANDS MARINE PARK

reefs of both St John's Island and Pulau

the world's busiest ports, the Marine Park will provide a safe refuge for the teeming biodiversity around the Southern Islands and Its surrounding waters, as well as safeguard our natural heritage.

Tekukor, the Sisters' Islands Marine Park will be a platform for outreach, educational,

Research activities at the Marine Park will

ESTABLISHING SINGAPORE'S FIRST MARINE PARK

Spanning about 40 hectares around Sisters' Islands and along the western

conservation and research activities related

to our native marine biodiversity. The location was chosen due to Its variety of habitats Including coral reefs, sandy shores and seagrass areas.

This new Initiative alms to give Singaporeans a first-hand experience of our rich biodiversity, which are submerged most of the time.

THINGS TO DO:INTRODUCTORY

expand our knowledge and understanding of Singapore's existing marine habitats and biodiversity. Marine scientists and researchers can look forward to more

opportunities to conduct a wide range of In-depth studies and regular monitoring on Singapore's marine environment.

Restoration activities Including nurseries for Iconic marine

The Sisters' Islands Marine Park

organisms are also part of

will protect Singapore's coral reefs, which support an ecosystem Inhabited by rare and endangered

the enhancement efforts to

be carried out at the Marine

, ' Park. One of the species,

species of seahorses, clams, sponges and other marine life. More than 250 species of hard corals can be found In Singapore's waters out of over 500 species within the region.

Being located In close proximity to one of

^ which will benefit Is the Neptune's Gup Sponge (Cllona patera), thought to be globally extinct for more than 100 years until It was rediscovered off Singapore's coast In 2011.

n

i.

SAFETY@SEA WORKSHOP FOR PLEASURE BOATING BY MPA Launched on 31 July 2014, the Safety@Sea Singapore campaign is led by the Maritime and Port Authority of Singapore(MPA), and is an industry-wide effort to increase awareness of safe practices and inculcate a safety-first culture at sea.

As part of the SafetyOSea Week from 17 to 21 August 2015 and as an ongoing effort for the Safety@Sea Singapore campaign, the MPA held a Safety@Sea Workshop for Pleasure Boating at RSYC on 17 August 2015. The workshop was attended by industry players and representatives from various yacht clubs.

Attendees were presented with a refresher on the importance of safety at sea; and had the opportunity to interact with one another to gather fresh ideas and viewpoints on the topic.

For more information about this campaign please visit bit.ly/safetyatsea

WWW.FACEBOOK.COM/RSYC.SG

Singapore's waters are home to: • More than 250 species of hard corals (32% of hard coral species found worldwide) • More than 100 species of reef fish • About 200 species of sponges • 12 seagrass species

GUIDED WALKS AT SISTERS' ISLANDS MARINE PARK The Intertldal area at Sisters' Islands Marine

Park Is most suitable for visiting during low tides of 0.4 metres and below. That Is

when you will be able to see the teeming marine life. At higher tides, the area will be submerged under water. Nature guides will be at hand to bring you on a tour to experience the Marine Park's amazing biodiversity. These guided walks are conducted free of charge and each guided walk session Is open to a maximum of 45 people.

Article is adapted from National Parks website - www. nparks.gov.sg/gardens-parks-and-nature/parks-and-naturereserves/sisters-islands-marine-park For more information about the Sisters'Islands Marine Park,

please visit www.nparks.gov.sg

SEA SPORTS

RSYC SAILING PROGRAMME INTRODUCTION

The RSYC Sailing Programme is targeted at educating participants from the age of 13 onwards to teach the basic knowledge of the environment, the sea, the weather, and various aspects of the sport of sailing through a three-day interactive programme and hands-on activities.

The Sailing Programme - also open to all secondary school students - aims to introduce basic sailing and boat handling skills, geography, science, water safety and life skills in a fun, non-competitive way.

PROGRAMME INFORMATION

This introduction to sailing is a three (3) days programme, which can also be conducted in six (6) half-day sessions, and serves as a teaser

to grow the interest of sailing at the Club.

CONTENT & METHOD

• Sailing is a powerful outdoor education tool, which can develop character life skills, as well as develop knowledge and concern about the natural environment.

• In this Basic Sailing Programme, participants are exposed to environment - the sea, waves, coasts, wind and weather through hands-on activities.

• They will be introduced to different types of sailboats; along with the physics and mechanics behind how sailboats work.

• Participants will experience sailing in a 2-person sailboat - the Laser Pico!

RSYC hopes to achieve a broad base of students taking up the programme; focusing on combining considerations in two distinct

aspects - Education and Sports. As the Club is revamping its sailing courses, the Club will constantly try to evolve this programme in a way which develops an activity that mutually benefits the Club, its members, the sailing community and the participants.

EDUCATION

The programme aims to promote the sport of sailing through the development of knowledge and concerns of the natural environment.

These include understanding water safety, the environment, the weather, the tides and decision-making and so forth. It also develops important life skills such as leadership and teamwork in a hands-on environment. The Club believes that the qualities achieved through sailing will then help young people face the challenges of life.

Through learning about the techniques of sailing, they will also be educated on the importance of safety.

At the end of the three-day course, participants will: • Experience steering and controlling a boat as well as trimming sails to catch the wind.

• Have a better understanding of the environment in which they live, the delicate nature of our planet and how we must treat it with respect for our future.

• Have a better understanding of how the weather works, why the sun will shine or wind will blow, when to carry an umbrella and put on sunscreen.

• Gain water wisdom and be able to tell their parents why the tide is low or high, when it is safe to swim and when the current is dangerous.

• Have a better understanding of how the tides relate to the earth, moon, sun and the planets.

• Learn how to care for themselves and their equipment.

• Have acquired the principles of seamanship - to have respect for nature, as nature cannot be controlled. We can adapt and trim our sails and face any challenge that life presents.

• Learn the importance of working in a team for success, taking charge and providing leadership of a group to collectively achieve

Water safety is of utmost importance. Personal floatation devices (i.e. life jackets), helmet and covered footwear are compulsory for all sailing and other water-based activities. A power boat will also be on the water to cover safety for all water-based activities at all times.

WWW.RSYC.ORG.SG

REGISTER YOUR INTEREST NOW! Join us as we build up a sailing group right here at RSYC! Let us know your name, membership no and sailing experience via email to huzaini.ibrahim@rsyc.org.sg

And we will contact you when we've organised a regular sailing session or any related activities!

LIKE US ON FACEBOOK • www.facebook.com/rsyc.sg All events or classes will be cancelled if the PSl level reaches above 250. All prices are subject to prevailing GST(except for PPCDL Courses). For PPGDL enquiries and registration, please contact the Sea Sports &

Events Department at 6768 9382 or email to seasports@rsyc.org.sg For enquiries and registration of events or ongoing classes, please contact Sea Sports & Events Department at 6768 9382 or email to

events@rsyc.org,sg Prices are subject to 7% GST. Registrations can be made through the following: • Online at www.rsyc.org.sg • Call us at 6768 9333 • Email to events@rsyc.org.sg ■ Registration forms available at

k

FE S

SEA SPORTS

JOIN US FOR SEA SPORTS COURSES & ACTIVITIES Join us for sea sports courses and activities at the Sea Sports Academy!

To kick it oft, members and their guests can now register tor the upcoming Basic Sailing Course scheduled to take place on 19, 20 & 26 September and 21, 22 & 28 November; and discover the simple pleasures of sailing in the open waters.

PPGDL courses are now actively conducted on most weekends and members who are

interested to get their Powered Pleasure Graft Driving Licence can do so at the Club.

For enquiries and registrations, piease call 6768 9333 or email to seasports@rsyc.org.sg

POWERED PLEASURE CRAFT DRIVING LICENSE (PPCDL) COURSE

001 0.

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SEPTEMBER PPCDL COURSE DATES

Sat 5 & Sun 6(8.30am to 7.30pm)• Sat 12 & Sun 13(8.30am to 7.30pm)• Sat 19 & Sun 20(8.30am to 7.30pm)• Sat 26 & Sun 27 (8.30am to 7.30pm)

OCTOBER PPCDL COURSE DATES

Sat 3 & Sun 4(8.30am to 7.30pm)• Sat 10 & Sun 11 (8.30am to 7.30pm)• Sat 17 & Sun 18(8.30am to 7.30pm) Sat 24 & Sun 25(8.30am to 7.30pm)• Sat 31 Oct & Sun 1 Nov (8.30am to 7.30pm) Adult: $230(Member)•$320(Guest) Student/NSF: $200(Member)•$240(Guest)

Adult: $230(Member)•$320(Guest) Student/NSF: $200(Member)•$240(Guest)

MAXIMUM OF 10 STUDENTS PER CLASS

PPCDL REFRESHER COURSE

For more information on Powered Pleasure Graft Driving Licence Refresher Gourse, please call 6768 9491 or email to seasports@rsyc.org.sg All events or classes will be cancelled If the PS! level reaches above 250. All prices are subject to prevailing GST (except for PPCDL Courses). For PPCDL enquiries and registration, please contact the Sea Sports & Events Department at 6768 9382 or email to seasports@rsyc.org.sg For enquiries and registration of events or onqoina classes please contact Sea Sports & Events Department at 6768 9382 or email to events@rsyc.org.sg Prices are subject to 7% GST. Registrations can be made through the followinq: • Online at www.rsyc.org.sg • Call us at 6768 9333• Email to events@rsyc,org.sg • Registration forms available at the Club

WWW.RSYC.ORG.SG

TIDE TABLES

SEP 2015 DAY\HR 1

2 3

01

02

03

04

05

06

07

08

09

10

11

12

13

14

15

16

17

18

19

20

21

22

23

3.4 3.1

3.3 3.3 3.0

3.0 3.2

2.4

1.0

0,4 0.6

0,8

1.4

2,3

3,0

0.5

0,9

1.5

1.8 1.4 1.2 1.2 1.3

2.8 2.4 2.0 1.7

0.9 0.6

2.8 2.6 2.2

0.9 0.9

2.2

2.9 2.5 2.0

0.6 0.9 1.3

0,6

0.7

1.0 1.4

2,3 1.6

2.6

0.6 0.4 0.6

2.8 2.3 1.7

1.2 1.6 2.0 2.4 2.6

0.7

1.0

1.8 2,3

2.4 1.8

2.9 3,0 3,0 2.8

2.5

0,6

2.9 2,6

3.2

0.6 0.9 1.4

0,5

2.9 3.0

1.6 2.2

1.2 0.9 0.9

1.5 1.0 0.8 0.8 1.0

1.5 1.8 2.1 2.3

1.5 1,6 1.8 2.1 2.4 2.6 2.7 2,8

2.5 1.7

4

5

CO

C

6 7 8

1.2 0.9 0.9 1.1 1.4

9 10 11 12

13 • 14

15 16 17 18 19 20

1.9 2.3 2.7 2.9 3.0 3.0 2.9 2.7 2.5

2.1 1.6

21 1) 22 23 24 25 26 27

28 O 29 30

1.3 1.1 1.0 1.2 1.5 2.0 2.5 3.0 3.3

1.2 1.0 1.0 1.1 1.4

1.8 2.2 2.5 2.8 2.9 3.0 2.9 2.8 2.5 2.1 1.7

1.3 1.1

1.0 1.1 1.4

1.1

1.3 1.6 2.0 2.3 2.6 2.7 2.8 2.8 2.6 2.4 2.1 1.6 1.2-

1.0 0.9 1.0 1.3 1.8 2.4

1.1 1.4 1.7

2.0 2.3 2.5 2.6 2.6 2.5 2.2 1.9 1.4

1.7 1.2

0.9 0.7 0.7 0.8 0.9 1.1 1.4

1.7 1.9 2.2 2.3 2.4 2.2

2.0 1.7 1.2

1.0 0.8 0.7 0.9 1.2

0.8 0.6 0.6 0.7

2.9

1.7 2.3

1.1 1.5

1.5 2.0 2.3 2.4 2.3 1.9 1.5 1.1

0.8 0.7 0.6 0.7 0.8 0.9 1.1 1.4 1.6 1.9 2.1 2.1 2.1 1.8 1.5 1.1

1.8

0,9 1.3

2.1

1.6

2.2 2.0

1.9 2.0 1.9

1,7 1.3

1.7 1.4

1.0 0.8 0.7 0.6 0.6 0.7 0.8 1.0 1.2

0.9 0.8 0.7 0.7 0.7 0.8 0.9

1.4

1.1

1.6 1.9 2.0

1.3 1.6 1.8

2,0

2.0 2,0

1,1

0.5 0.7 1.0 1.3 1.7

1.9 2.0 2.0 1.8 1.6 1.4

1.1

1,9 1,5

1.0 0.8 0,8 0.8 0.8 1.0 1.1 1.3 1.6 2.0 2.2 2.2 2.1

1,1

1.8

0.7

0.8 0,6 0.6

1.3 1.0 0.8

1 .8 1 .4

0.7 0.5 0.5 0.7

1.0 0.7 0.5 0.5

1.0

0.8 1.1 1.4

1.8 2.0 2,2 2.2 2.1 2.0 1.8 1.5 1.3 1,1 1.0 0.9

1.1 1.3 1.6 1.9 2.2 2.4 2.4

01

02

03

04

05

06

07

08

09

3.2 3.0 2.5 1.9

3.1 3,1 2,8 2,3 1,8 1,3

2.7

2.1

1.4

1.0

2.9

2.5 2.7

1.9 2.2 2.4 2,3 2.0

1.4 1.7 2.0

0.7 1.0 1.3

0.7 0.9 1,1

1.0 1.0

1.7

1.4

1,7

1.5 1.3

2,6 2,4 2,0

2.5 2.3 1.9

1.7

2.1

0.9 1.3 1.8

2.4 2,4

2.2

2,3 1,9

2,5

1.5 1.2 1.0

2.0 1,7 1.4 1,1

0.5

0.6 1.0 1.4 1.9

0.6

0.8 1.1 1.6 2.1

1.1

0.8 0.8 0.9 1.3

11

12

13

14

15

16

17

18

19

20

21

22

23

1.5

2.4

3,0

3.2

2.7

2.0

2,7

2,2 1,9 1,7

3.1 2.8

2.9 3.0 2.9 2.6

2.4 2.7 2.8

0.4 0.7

1.6 1.5 1.5

1.7 1.7

0,3 0.5 0,7 1.1 1.6 2.1 2.4

0.5 0.4 0.6 0.9 1.!

1.6

0.8 1.2 1.6 2.0 2.3 2.4

1.7

1.9

1.3 1,8 2,2 2.5

1,0

1 ,3 1,2

3.1 3,1 3.0

1.2

00

1.4 1.3 1.3

2,8 2,6 2,2 1,8

1.8 2.2 2.4

10

1,4

1.3 1.2 1.3 1.4 1.7 2.0 2.4 2.7 2.8 2.8 2.5 2.0

3.3

2.1 1,8 1,6

2.6 2.8

3.2

2.4 2.2 2,0 1,7

1.1 1.2 1.5 1.8 2,2 2,4 2.5

1.6

2.5

2.8 2.9 2.9 2.7 2.4 2.0 1.7

2.8

2.4

1.2

2.4 2.1

3.0

1.6 1.6 1.6 1.8 2.0 2.3 2.5 2.7 2.8 2,9 2.9 2.9 2.7 2,4 2.1 1,8 1,6 1.5 1.6 1.8 2.2 2.6 2.9 3.1

1,0

1.9 2.5 3.0 3.3

1.8 1.5 1.4

2.5 2.6 2.7

2.7 2.6 2,4 2.1 1,8 1.6 1.5 1.4

1.4 1.6 1.8 2.2 2.6 2.9 3.0 3.0

2,9

2.8 2.7 2.5 2.2

1.9 1.7

1.6 1.5 1.6 1.9 2.3 2.7 2.9 3,1

1.5 1.5 1.6 1.8 2.1 2.3 2.6 2.7 2.8 2.9 2.9

2.8 2.5 2.1 1,7

1.5 1.3 1.4 1.6 2.0

1.4

1.5 1.8 2.1 2.3 2.5 2.7 2.8 2,8 2,7 2.4 1.9 1 ,5 1.2 1.1

1.1 1.1

1.1 1.2 1.5 1.7 2.0 2.3 2.5 2.6 2.7 2,5 2,2 1,7

1.1 1.4

1.3 1.0 0.8 0.8

1,6 1,3 1.1 1.0 0.9 0.9 1.0 1.2 1.4

1.7 2.0 2.3 2.5 2.5

1.5 1.2 1.0 0.9 0.8 0.7 0.8 1.0 1.2 1.5

1.8 2.2 2.4

2.4

2,5

2.0 1.5

2.3

1.1

1.9 1.4 0.9

2.5 2,9

1.8

1.1

0.8 0.6 0.6

2.3

1.5

0,9

0.6 0.4 0.5

0.8 0.7 0.7 0.7 0.9 1.1 1.4

1.8 2.2 2.5

2,5

2,4

0,9 0,7 0.7 0.7 0.8 1.1

1,3 0,9 0,5 0,3

1.4 1.9 2.3 2.6 2.7 2.5 1.9 1,3 0,8 0,5

2,5 2,3 1,9

2.4 2.6 2.7 2.6

2.3 1.9

1.6 1.3 1.0

2.3

2.8 2.9 2.8 2.6 2,3

2.7

1,9 1.5 1.2

0.8

0,7 0,8 0.9 1.2 1.5 2.1 2.6

1.8

2.5

1.0 0.9 0.9 1.0 1.3 1.7

2,9 3,0 2.7 2.1 1.4

2.3 2.8 3.1 3,2 2.9 2,3

0.8

1,5

2.9 3.0

3.0 2.8 2.6 2,2

1,8 1,4 1.1

1,0 1.0 1.1 1.4

1.9 2.5 2.9 3.2 3.3 3.1 2.5

OCT 201 i DAY\HR

2

3.1 2.5

3

1.9

4

1.3 1.0 0.9 1.1 1.4 1,7 2.1 2.5 2.7 2.9

1

5

C

6 7

8 9 10 11

12

13 • 14 15 16

3.0

2.9 2.8 2.6 2.2

17 18 19

1.8 1.4

20

21

D

22 23

24 25 26

27 O 28 29 30 31

1.1 1.0 1.1 1.4 1,8 2.4 2.9 3.1 3.2 3.0 2.5

1.4

1.1 1.0 1.1 1.4

1.7 2.0 2.3 2.6 2.8 2.9 2.9 2.8 2.6 2.3 1.9 1.4 1.1

1.0 1.1 1.4 1.8 2.4 2.9 3.1 3.1 2.9

1.1

1.0 1.1 1.3 1.5 1.8 2.1 2.4

2.6 2.8 2.8 2.7 2.5 2.2 1.8 1.3 1.0

0.9 1.0 1.3

2,8 2,5

2,1 1.6 1.2 1.0 0.9 1.0 1.1 1.3 1.5 1.8 2.1

2.4 2.6 2.6 2.5 2.3 2.0 1.6 1.2

2.6

2.3 1.9 1.5

1.9

2.1

2.1 2.0 1.9 1.8

1.1

1.3

1.9 1.6

0.9 0.8 0.9 0.9

1,1

1,4

0,9 0.8 0.8 0.8 1.0

1.1 1.0 0.8 0.8 0.8 0.9

1.1

1.3 1.5 1.8

2.1 2.3 2.4 2.4

2.2 1.9 1.5 1.1

0.9 0.8 0.9 1.2

0.8 0.8 0.9

1.6

1.1

2.1 2.6

1.5 2.0

1.1

1.3 1.6 1.8 2.1 2.2 2.2 2.1 1.8 1.4

2.3 2.8 3.0 3.0

2.8

2.4

1.0 0.8 0.7 0.8 1.1 1.5 1.9

1.7

2.1

1.7 1.9 2.1 2,2 2,1

1.5 1.3

2.0

1.1

1,6 1,4 1.2 1,1

2.1

1.0 0.9 0.9 0.9 1.0 1.2 1.4 1.6 1.9

2.2

2.2

2.1 1,8 1.5 1.1 0.9

2.3 2.3 2.0 1.6 1.3

2.1 2,4

0.8 0.9 1.1 1.4

1,1

1.2 1.4 1.7 1.9

1.9

1.1 1.3 1.5 1.8 2.0 2.3 2.4

2.4 2.4 2.3 2.1 1.8 1.5

1,3 1.5 1.6 1.9 2.2 2,4 2,6 2,7 2,8 2,7 2.5 2,2

1,0 1.0 1.1 1,2

1.3 1.2 1.2 1.2

1.4

1.3

1.7

2,5 2,5 2,3 1,9

1.6 1.9 2.3 2.6 2.8 2.9 2.7

2,8 3,0 3,1

1.0

1,5

2.2

3,0

0.9 1.0

1.8

2.6 2.1

1.2

1.2 1.1 1.1

1.3

1.4

1,9 1,7

1,5 1,4 1 ,4

1.5 1.7 2.1

1.8

2.0 2.3 2.6 2.7

2.9 3.0

3.0 2.9 2,6 2.3 2.0 1.8 1.6 1.5 1.6 1.8 2.2

1.8 2.0 2.3 2.6 2.8 2.9 3.0

3.1 3.0 2.9 2.6 2.3 2.0

2.4

2.0 1.8 1.7

1.6 1.7 1.9 2.2 2.4 2.7 2.9 3.0 3.1

1.3 1.1

2.5

1.3

2.7 2.9

2.1 2.4

1.5 1.8

3.1

3.0

3,0

3.0 3.0 2.7 2.3 1.8 1.5 1.3 1.2 1.4 1.8 2.3 2.7 3.0 3.2

2.7 2.8 2.9 2,9

2.1 2.4 2.6

2.8 2.4

1.7

2.0

1.6 1.6 1.8 2.2 2.6 3.0 3.2

1.7

1,7

3.3

1.5 1.3

1.0 1.0

3.3 3.0

2.9 3.2 3,3

1.5

2.7 2.4 2.0 1.6

1.2 1.3 1.6 1.9

3.2 2.9 2.4

2.6

1.5

2,2 1.8

1.2

1.5 1.5 1.7 2.0 2.5 2.9 3.1 3.3 3.3

2.5

2,7 2,4 2.0 1.7

1.5 1.6 1.9 2.2

1.1

1,6

2.8 2.7 2.3 1.8

1.2 1.0 1,0 1.2 1.5 2.0 2.5 2.8

1.3 0.9 0.7 0.7 0.9 1.3 1.8 2.3

2,6

2,1

2.6

2,5 2,1 1.7 1.4

1.1 0,9 0.8 0.8 0.9 1.0 1.2 1.5

1.8 2,2 2.5 2.6 2,5 2,1 1,6

1,1 0.7 0.5 0.5 0.7

2.3 2.0 1.6 1.3

1.0 0.8 0.7 0.7 0.7 0.8 1.0

1.3 1.7 2.1 2.4 2.6 2.4 2.0 1.4

1.1

1.5 2.0 2.3 2.4 2.3 2.0 1.6

1.3 1.0 0,8 0.7

0.6 0.6 0.7 0.9 1.2 1.6 2.1

2.5 2.6 2.4 2.0 1,4

2.5 2,4 2,2

1.8 1.5 1.2 0.9 0,7 0.6 0.7 0,7 0,9 1.3

0,6

1.1

0,8 0.8

1.8

0,6 0.8 1.1 1.5

2.2

2.0

2.5 2.6

1.7 2.1

2.7

2.6 2.4

2,8 2.8

2.1

2,7

1.7 1.4 1.1

2,4 2.1

0.9 0.7 0.7 0.8 1.0

1.7

1.4

2.2 2,6

1.9 2.5

2,7 2,6

2,8 2.9

2,0

1.1

0.6 0.4 0.4 0.6

1.6

1.0

0.3 0.4 0.6

0.5 0.4 0.5

2.7 2.2 1.5 0.9 0.6 0.5

0,9

0.5

1,4 0,8

0.9

2.4

1.7 1.3 1.0

0.9 0.8 0.9 1.2 1.6

2.1 2.7 3.0

3.1 2.9 2.4 1.7

1.1

0.7

1.0 1.3

2.5 2.8

2.9 2.9 2.8 2,7 2,4 2,0 1.6 1,2 1.0

0,9 1.0

1.3 1.8 2.3 2.8 3,1 3.2 3,0 2.5 1,9 1.3

NOV2015 DAY\HR 1

2

3

1

00

01

02

03

04

05

06

07

08

09

10

11

12

13

14

15

16

17

18

19

20

21

22

23

2,0 1.5

2,5 2,0 1.6 1.3 1.2

2.8 2.4 2.0 1.6

2,8 2.6

2.6

2.2

1.7

1.4

2,6 2.2

0.9

1.4

2.7

2.5

1.8 1.6

2,1

2.3

2.1

2.4 1,9 1,6

2,5

2.3

1.4 1.4

1.4 1.2

1.9 1.5

1.5

1.1

1.3

1.7

2.4 2,7 2.9 3,0 3.0 2,9 2,7 2.4 2.0 1.8

1.7 1.3 1.1 0.9 0.9 1.0 1.1 1.4 1.6 2.0

1.0 1.5 1.9 2.2 2.4 2.4 2.2 2.0 1.6

1.9 1.6 1.4

2.5 2.7 2.7 2.7 2.6 2.3 2.0

1.8 1.7 1.7 1.9 2.1 2.4 2.7 3.0 3.1 3,2

0.6 0.8 1.2 1.6 2,0 2,3

0,7 0.8 1.0

1,7 1.7 1.9 2.2 2.5 2.8 3.0

1.5 1.9 2.2 2.4 2,3

0.7

2.7

2.0 2.4 2.5

1.0

3.0

2.6 2.8

1.6 1.7 1.8

3,1 2.9 2,6 2,2

3.0

2.0

2.0 1,8 1 ,7

3.0

2.4 2.4 2.2

1,3 1.4 1.5 1.7 2.0

1.5

2.6 2,4

1.3 1.5 1.7 1.9 2.1 2,3 2.4 2.4 2,4

1.1

4

1.0

5 6 7 8 9 10

1.1

15

1.3 1.6 1.9 2.2 2.5 2,7 2,8 2.8 2.7 2.6

16

2.3

17

1.9 1.5

11

12 • 13 14

18

19 D

1.1

20 21 22 23

1.0 1.0 1,3

24

2.2 2.7 3.0

25

26 O

1.7

29

3.0 2,8 2,5

30

2.1

27 28

1.2 1.3 1.5

1.8 2.1 2.4 2.7 2.8 2.8

2.7 2.6 2.3 2,0 1,5 1.2 1.0 1.1 1.3 1.7 2.2 2.7 2.9 3,0

1.3 1.2 1.2 1.3 1.4 1.6 1.9 2.2 2,5 2.7

2.3 1.9

2.8 2,7

1,6 1,3 1.2 1.1 1.2 1.3 1,4 1.7 2.0 2.3 2.5 2.6

2,6

2.6

2.3 2.0 1.5

2.5 2,3 1 ,9

1.2

1,5 1.2

2.0

2,2

1.7 1.9 2.1 2.2

1.5

1.8

2,0

2.2

1.3 1.1 1.0

1,5 1.3

1.9 1.6

2.2

1.1

1,4

2,1 1,8

1.1 1.1

1.3 1.5 1.8 2.1 2.3 2.5

1.1 1.3

1.0

2.5 2.4 2,2 1.9 1.5 1.2

1.1

1.0

1.7

1.3 1.6 2.1 2.5 2.7 2.8

1.1

1.0

2.1

2.8

2.6 2.9 2,9

2.6

2.8

1.3 1.6

1.9 2.3

2.5

1.0 1,0 1.1 1.2 1.4 1.6 1.9 2.2 2.4 2.5 2.4 2,2

2.2 2.2

1.2 1,1 1.0 1.1 1.2 1.3 1.5 1.8

2.0 2.3

2.1 1.9 1.6 1.4

1.2 1 ,1 1.1 1.2 1.3 1.5 1,7 2,0 2,4

1,5

2,5 2.5 2.3 2.0

1,2 1.1

1.6 1.3

2.1 1.8

1.1 1.3 1.5 1.8 2.1

1 ,2 1.2 1.3 1.5 1.7

1.3 1.2 1.3 1.4

1 ,9

2,6

2,2

1.3 1.3 1.3 1.5 1.7 2.1 2.5

2,6

2.8

2,5

2,9 2.7

1,5

1.5 1.4 1.4 1.4

1.6 1.9 2.3 2.7 3.0

3.1

2.4

3.0

2.0 1.6

2.2

1,4

1.8

1.4

1,6

1.4

1.5

2.7

1.5

3.1

3.2 3.1 3.0 2.7

2.3

1.6 1.5

2.0 1.7

1.5 1.6 2.0 2.4 2.8 3.1 3,3 3.2 3.0

1.6 1.5 1.7 2.0 2.5 2.9 3.2 3.3 3.4

2.5 2,0 1 ,8

2,7 2.3

3.1

1.9

3,2

2.7 2.3 1.9

1,7 1.6 1.6 1.7 2.0 2.3 2.6 2.8 3.0 3.1

1.7

2.0 2.3 2.6 2.8 3.0 3.1

3,2 2.9 2,6

3.2

2.1 1,8

2.6

2,9

2.1

2.5 1.9

1.5 1.5 1.6 2.0 2.4 2.8 3.1 3.3 3.4 3,2 2.8

3.2 3.0

1,7

1.4 1,3 1.5 1.8 2.3 2.7 3.1 3.3

3,3 3,2

3,1

1.4 1.2 1.1

1.3 1,6 2.1

2.6 2,9 3.1 3.2

1,2 1,4 1.7 2.0 2.3 2.6 2.8 3.0 3.0 2.7 2,2 1,6

1.2 0.9 0.9 1.0 1.4 1.9 2.3 2.7 2.9

2.4

2.7 2.8 2.8 2,5 1.9 1.3 0.9 0.7 0.6 0.8 1,2 1,7

2.1 2.5

1.2 0.9 0.8 0.7 0.8 0,9 1,1 1.4

1.7 2.1 2.5 2.7 2.6 2.2 1,7 1.1

0.7

0.5 0.5 0.7 1.0 1.5 1.9

Tide heights are in metres • Tide predictions are for the West Coast area

WWW.FACEBOOK.COM/RSYC.SG

2,1 1,8 1,4 1.1

0,8 0.7 0.6 0.7 0.8 0.9 1.2 1.6 2.0 2.4 2.6 2,5 2.1 1,5

1.0 0.6 0.4 0.4 0.6 0.9 1.3

1.8 2,2 2.3 2.3 2.1 1.8 1.4 1.1

0.9 0.7 0.6 0.6 0.7 0.9 1.1

1.5 2.0 2,4

2.6 2.5 2.0 1.4 0.9

1.3

1,0 0,8 0.7 0.6 0.7

0.9 1.2 1.6 2.1 2.5 2.7 2.5 2.1 1.4

2.5 2.5 2.4

2.2 1.9 1.5 1.2

0.9 0.8 0.7 0.7 0.9 1.3 1.8 2,3 2.7 2.8 2.6

0.4

0.6 0.4

2.2 1.6 1.0 0,7

0,6 0.9

0.5 0.7

0.6 0.6

0,6 0.4

0.9

0.9 1.0

1.3

1.2

1.7

1.5

2.1

1.9

2.4

2.2

2.6 2.7 2.6 2.5 2.2 1,8 1.4 1,1

2.5 2.7 2,8

0,9 0,8 0,8 1.1 1.4 2.0 2.5 2.8 2,9 2.7

2,3 1,8 1,2

2,8 2,7 2.4 2.1 1.7 1.3

1.0 0.9 1.0 1,2

1.6 2.1 2.6 2.9 3.0 2.8 2.5

2.0

0.9

1.5

0.7

,1.1

CLUB DIRECTORY

DIRECTORY

FACILITIES

THE WHARF

GENERAL ADMINISTRATION OFFICE

CHART ROOM

8.30am to 6pm (Men to Thu) 8.30am to 5.30pm (Fri)

9am to 10pm (Daily) Adults only

7am to 10pm (Mon to Fri) 7am to 10.30pm (Sat, Sun, Eve of PH &PH) Tel: 6768 9351

Tel: 6768 9288• Fax: 6768 9280

Email: info@rsyc.org.sg

CHILDREN'S ROOM

ACCOMMODATION & FRONT DESK

10am to 8pm (Mon to Thu) 10am to 10pm (Fri, Sat, Sun, Eve of PH

8.30am to 11 pm (Daily)

&PH)

SECURITY (24 HOURS) Tel: 6768 9494(Guard Post)

GYMNASIUM

In case of power failure, you can contact

7am to 10pm (Daily)

RSYC at 6778 8506.

VHF Channel: 77

Tel: 6768 9288• Fax: 6768 9380

Email: marina.lodge@rsyc.org.sg SEA SPORTS & EVENTS DEPT

EMERGENCY CONTACTS

Tel: 6768 9358 / 288

8.30am to 6pm (Men to Fri)

LOCAL MARITIME AUTHORITIES

Tel: 6768 9491 • Fax: 6768 9380

JACKPOT ROOM

Email: events@rsyc.org.sg seasports@rsyc.org.sg

10am to Midnight(Sun to Thu & PFI) 10am to 1 am (Fri, Sat & Eve of PFI)

SINGAPORE PORT OPERATION

Tel: 6768 9343

VHF Channel: 16

8.30am to 6pm (Mon to Thu)

KARAOKE LOUNGE

Purpose: Distress and safety calling

8.30am to 5.30pm (Fri)

5pm to Midnight(Mon to Thu) 5pm tolam (Fri & Eve of PFI) 3pm to 1 am (Sat) 3pm to Midnight(Sun & PFI)

Frequency: 156,800

FINANCE DEPT

Tel: 6768 9495• Fax: 6768 9280

Email: xiaolian@rsyc.org.sg / accounts@rsyc.org.sg

AUTHORITY

Tel: 6768 9288

channel

MARITIME PORT AUTHORITY ENFORCEMENT VHF Channel: 07

Frequency: 156,350

FOOD & BEVERAGE DEPT

8.30am to 6pm (Mon to Thu) 8.30am to 5.30pm (Fri)

MAHJONG ROOM

Tel: 6325 2488

24 hours. Available upon reservation only.

Purpose: Coordinating marine

Tel: 6768 9292 / 9351 • Fax: 6768 9280

Tel: 6768 9288

emergencies in port waters

THE MESS

POLICE COAST GUARD VHF Channel: 07

8.30am to 6pm (Mon to Thu) 8.30am to 5.30pm (Fri)

Noon to Midnight(Mon to Thu, Sun & PH) Noon to 1am (Fri, Sat, & Eve of PH) Last order: 11.45pm.

Tel: 6377 5539

Tel: 6768 9489• Fax: 6768 9280

Tel: 6768 9442

Purpose: Request assistance from Police

Email: fb@rsyc.org.sg SALES DEPT

Coast Guard

Email: saies@rsyc.org.sg SWIMMING POOL & MARINE DEPT

CHILDREN'S POOL

8.30am to 6pm (Daily)

7am to 10pm (Daily) Note: There is no lifeguard on duty.

Tel: 6768 9233• Fax: 6768 9230

Email: marine@rsyc.org.sg MEMBERSHIP DEPT

8.30am to 6pm (Mon to Sat) Tel: 6768 9388 • Fax: 6768 9380

Email: membership@rsyc.org.sg MARKETING & COMMUNICATION DEPT

8.30am to 6pm (Mon to Thu) 8.30am to 5.30pm (Fri) Tel: 6768 9488• Fax: 6768 9280

Frequency: 156,350

LAUNCHING & RECOVERY VIA SMS AT 9855 3841 For launching or recovery of boats, please provide the following information and send it via SMS to

9855 3841:

Email: marcom@rsyc.org.sg • Name of boat owner

• Membership number • Boat name

• MPA Registration No • Expected date and time of launch

Expected date and time of recovery

BACK BY POPULAR DEMAND...

MEMBERS' REFERRAL REWARDS SCHEME FOR ROOM BOOKINGS UNTIL 31 DECEMBER 2015 Back by popular demand from members, we are continuing the referral rewards scheme, where

members' room bookings, F&B bills. Minimum

Spending Levy, subscriptions or berthing charges.

member with successful referrals to the Marina

Lodge, will be credited with S$20 worth of Referral Reward Points for every room booked and fully paid for by the Guest or Corporate Client.

Reward points can be accumulated until 31 December 2015 and can be used to offset

Guests or Corporate Clients referred to us by members will get to enjoy a subsidised room rate: • S$165 per night for Superior Room • S$210 per night for Apartment Suite • S$250 per night for Apartment Suite with Sea View

FOR MORE INFORMATION, PLEASE CALL 6768 9288 OR EMAIL TO MARINA.LODGE@RSYC.ORG.SG TERMS & CONDITIONS:

• Manaeement reserves the right to change or withdraw the scheme without prior notice.• Referral Reward Points will be credited to the membership account within one (1) month.• Referral Reward Points cannot be exchanged for cash, and are non-transferable. • Referral Reward Points accumulated will expire on 31 March 2016.•This scheme is not applicable to banquet functions or any other promotions. • Room bookings are subject to availability. • Price quoted are subject to

prevailing GST.• Room bookings through referrals have to be fully paid for by the Guest or Corporate Client before credit of Referral Reward Points can be made. * Daily room rate is the member's full room tariff on a per-day-basis.